Taste of Vietnam in Wellington Menu

VIETNAM MENU VIETNAM MENU
  • VIETNAMESE NOODLES SOUP $12.00
    • beef/chicken, rice noodle served w veggies
  • VIETNAMESE SANDWICH $8.20
    • pork/chicken, baguette, butter, home-made pate served with herbs & veggies/regular
  • VIETNAMESE SANDWICH $9.90
    • pork/chicken, baguette, butter, home-made pate served with herbs & veggies/long
  • PORK/CHICKEN NOODLE $11.00
    • served w veggies, nuts & Vietnamese sauce
  • BEEF/CHICKEN SALAD $11.00
    • served w nuts, herbs & sauce
  • COMBO $12.50
    • stir fried noodles + 420ml soft drink

Nearby Sample Menus

  • Nasi Goreng
    • A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables.
  • - Chicken, Beef, Pork or Vegetables & Tofu $19.90
  • - Prawn $23.00
  • Ginger Stir Fry
    • Fresh ginger root fried in the wok with fresh vegetables.
  • - Entree, Chicken or Vegetables & Tofu $12.00
  • Fried Pork Balls $7.50
    • Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
  • - Seafood $22.00
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • 44 Chicken Curry Powder $12.00
  • 28 Blackpepper Beef $11.00
  • 58 Fried Noodle with Gravy $11.00
  • 37 Crispy Pork & Bok Choy $12.50
  • 56 Fried Noodle $11.00
  • 32 Basil Chicken $11.00
  • 54 Phad Thai Yellow Noodle $11.50
  • 42 Sweet and Sour $11.00
  • Nasi Lemak: $16.90
    • Coconut flavored rice meal (choice of beef rendang, chicken rendang, or lamb rendang) rice cooked in coconut milk made aromatic with pandan (screwpine) leaves. Served with sambal ikan bilis (fried anchovies cooked in a dry sambal sauce), meat curry, and garnished with cucumber slices, hard-boiled egg. And roasted peanuts
  • Briyani Chicken: $12.50
    • This is an aromatic spiced meal of basmati rice that has been sauteed with spices and then layered with tei>dcr pieces of chicken and steamed. The dish is garnished with cashew nuts and raisins for extra flavour.
  • Omelette Roti: $5.00
    • A roti with an onion, egg and chilli ailing
  • Chicken Sambal: $18.90
    • A spicy chicken dish that is a favourite of satay malaysia. There is plenty of heat while still producing tasty flavours. Boneless chicken thighs are cooked in this classic malay sauce made with chilies, shallots, garlic, tomatoes and tamarind.
  • Mee Goreng Mamak: $14.90
    • Fresh noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
  • Mini Murtabak:
    • Roti pockets freshly made with your choice of vegetarian or meat filling.Please allow 10 minutes cooking titnc for this dish. Best served fresh.
  • -vege $12.90
  • Rojak Satay Malaysia: $9.00
    • This is a salad of finely sliced cucumber and carrot with slices of homemade doughboys served with a rich rojak sauce.
  • Baked brie on a toasted croutons $14.90
    • with cranberry dressing
  • Waikanae Butchers Classic Cumberland Ring Sausage $24.90
    • Served With Creamy Wholegrain Mash, Season Vegetable And Topped With Onion Jam And Gravy
  • New york 18.90
    • classic hot dogs waikanae butchery special smoked sausage served with mustard, ketchup and salad
  • *GF option with poppadon applies to all curry
  • Seafood Penne Pasta $23.90
    • With Mixed Seafood, Salmon And Baby Spinach
  • Moa road $20.90
    • prime beef patty with bacom, bbq and aioli sauce and melted cheese
  • Salt and peper squid $13.90
    • with asian dipping sauce
  • Oven Baked Fresh Fish $25.90
    • Whit Herb Crust And Creamy Seafood Sauce On Wholegrain Mash And Seansonal Vegetables
  • Brew’D Big Breakkie $19.90
    • Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
  • Eggs Benedict $15.00
    • English muffins w/ bacon & hollandaise sauce
  • Pepperoni $22.90
    • Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
  • Add $2.00
    • Colby Cheese & Streaky Bacon
  • Add $3.00
    • Tomato/ Spinach / Hashbrown / Mushrooms
  • Crumbed Salmon $20.90
    • Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
  • Brew'D 1/2 Pounder, Your Way $18.90
    • 100% Ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney
  • Gluten Free Burger Buns Available $2.00
  • All burger come with fries and tomato sauce
  • Chips $10.00
    • With cheese and gravy
  • Vegetarian burger $12.00
    • Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
  • Chicken tenders $10.00
    • With chipotle sauce
  • 250g Scotch fillet steak $21.00
    • Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
  • Chocolate fudge brownie $9.00
    • Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream
  • Fish burger $12.00
    • Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
  • Carbonara $18.00
    • Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
  • Aunty Maria's Sticky Date Pudding
    • with rich caramel sauce
  • Soup of the Day $9.50
    • please refer to daily 'specials' board served with warm breads
  • Strada's Famous Creamy Smoked Fish Chowder $11.90
    • with warm breads
  • Tempura Battered Fish $8.50
    • with fries & salad
  • Thai Style Noodles $19.50
    • with veges & blue cod or chicken
  • Fries $5.50
    • with t sauce & aioli
  • Seasoned Potato Wedges $12.50
    • with grilled cheese, bacon & sour cream
  • Salt & Pepper Calamari $16.90
    • with fresh rocket & lemon aioli
  • ROAST PORK WONTON $9.20
  • SHRIMP $10.80
  • FISH $3.20
  • WONTONS HALF DOZEN $5.80
  • HOT DOG $2.50
  • SHRIMP $10.80
  • CHICKEN AND CORN $7.50
  • ROAST PORK WITH NOODLE $8.30
  • Eggs on toast GF on request $10,50
    • Soft poached free-range eggs order w side options
  • Sour cream $3,00
  • Chef's special recipe lasagne $19,00
    • Layered vegetables & pasta , creamy white sauce napoli sauce , parmesan polenta chips
  • Freshly baked bread $7,50
    • Sourdough , multigrain , GF w strawberry jam , marmalade vegemite , peanut butter , honey
  • Soup of the day $9,00
    • W warmed roll
  • Avocado feta tomato on toast GF on request $18,00
    • Fig balsamic glaze , basil pesto
  • Squid $13,00
    • Crisp salt & pepper style w chilli & lime
  • Streaky bacon , sausage , smoked salmon $5,00
  • Seafood & Black Bean Sauce $16.00
  • Spicy Chicken $11.50
  • Shrimp Fried Noodle $14.00
  • Sweet & Sour Fish $12.00
  • Steak & oyster Sauce $11.20
  • Chicken Pad Thai $11.50
  • $6.80 Pack
    • Fish Chips Hot Dog Potato Fritter
  • Thai Red/Green Pork Curry $11.50
  • 3 Nasi Goreng $12.50
  • 6x Corn Nuggets $3.00
  • 4 Chicken Rice Noodle Soup $8.90
  • 1 Wonton $9.90
  • Curry Roll (home made) $2.80
  • Chow Mein
  • 2 Chicken $12.90
  • Fried Wonton Noodles $12.90
  • Tandoori Chicken (whole) $21.90
    • Chicken pieces marinated in mild spices overnight and roasted in tandori oven.
  • Lamb Sabnam $18.90
    • Tender succulent lamb cooked with diced onion, fresh capsicum, mushrooms and tomatoes. A sensational dish not to be forgotten easily
  • Chicken Jalfrezi $17.90
    • Boneless tandoori roasted chicken pieces cooked with mixed vegetables
  • Lamb Korma $18.90
    • Boneless lamb pieces simmered in creamy cashew gravy and ground spices
  • Lamb Saagwala $18.50
    • Tender lamb simmered in spinach and special herbs and spices
  • Cheese & Garlic Naan $5.50
    • Naan stuffed with grated cheese and garlic
  • Chicken Madras $17.90
    • Boneless chicken cooked with exotic ground spices and coconut cream
  • Chicken Tikka Masala $17.90
    • Boneless tandoori roasted chicken pieces cooked with ginger, garlic, tomato, capsicum and creamy onion sauce
  • Hash brown $3.00
  • Side of curly fries $4.00
  • Hash Stack (GF) $17.00
    • hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
  • Annexe Quiche (V) $16.50
    • seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
  • Eggs onToast(V) $12.50
    • free range eggs cooked your way served with Artisan bread
  • Crispy seasonal salad $4.00
  • Haloumi Open SandwIch (GF)(V) $16.00
    • halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
  • Potato and Chorizo Salad (GF) $16.50
    • new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
  • Pork and pineapple summer rolls $7.00
  • Rice noodle rolls $7.00
  • Vegetarian vietnamese sandwich $10.00
  • Vege stir fried rice noodles $15.00
  • Vege noodle rolls $7.00
  • Sweet & sour vege rice noodle $15.00
  • Tofu and vegetable on rice $14.00
  • Stir fry noodle with seafood $16.00
  • Florentine $3.30
  • Chicken, Lettuce and Mayo $5.00
  • - Beef $5.50
  • Apple Pasties $3.20
  • Medium $12.00
  • Raspberry Buns $2.70
  • Cheese Top Ham $4.80
  • Custard Squares $3.00
Taste of Vietnam

Taste of Vietnam

location

Address

1 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

0221207915

email

Email

None

clock

Opened hours

10 AM to 3 PM (Mon-Fri), 10 AM to 2 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Child-friendly

Location
1 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
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