South Indian Dish with curry leaves, mustard seeds, infused with a mixture of spices and coconut milk. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Aloo Paneer Tikki (6 pieces) $8.00
Crisp spiced mint potato and paneer patties laced with yoghurt, tamarind and mint toppings.
corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
mushrooms on toast 17.00
sautéed mushrooms in a creamy sauce on sourdough toast.
Chicken $21.00
chicken, grape, pesto, red onion.
Mini corn fritters with bacon $10.00
mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream.
Pork belly with asian slaw $19.50
twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.
Meat $22.50
bacon, chorizo, salami, chicken, bbq sauce .
The vineyard platter $35.00
an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
Salami $22.00
salami, olives, capsicum, red onion, anchovies, jalapenos.