Taste of Vietnam in Wellington Menu

VIETNAM MENU VIETNAM MENU
  • VIETNAMESE NOODLES SOUP $12.00
    • beef/chicken, rice noodle served w veggies
  • VIETNAMESE SANDWICH $8.20
    • pork/chicken, baguette, butter, home-made pate served with herbs & veggies/regular
  • VIETNAMESE SANDWICH $9.90
    • pork/chicken, baguette, butter, home-made pate served with herbs & veggies/long
  • PORK/CHICKEN NOODLE $11.00
    • served w veggies, nuts & Vietnamese sauce
  • BEEF/CHICKEN SALAD $11.00
    • served w nuts, herbs & sauce
  • COMBO $12.50
    • stir fried noodles + 420ml soft drink

Nearby Sample Menus

  • Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
  • Seasonal vegetables $8
  • Black bean, basmati rice $8
  • Hand cut fries $10
  • BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
  • Mushroom $3
  • Red wine demi-glace $3
  • Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Garlic bread $3.50
  • Cheese stuffed crust $3.90
  • Chocolate mousse $3.50
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Onion rings $3.50
  • Sticky BBQ Ribs $15.00
    • Pork ribs braised for twohours the coated in our homemade BBQ sauce
  • Vegetarian of the day $15.00
    • Chefs vegetarian option made fresh
  • Mini Pizza $10.00
    • Mini meat lovers pizza served with fries and tomato sauce
  • Fish O' The Day $24.00
    • Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
  • Steak, Eggs & Chips $19.00
    • Grilled Porterhouse steak with golden fries and two fried eggs
  • Add a beverages and a sundae $5.00
    • Drinks: Orange Juice, Cola, Diet Cola, Lemonade, Raspberry & Lemonade, Raspberry and Cola, Ginger Ale, L&P/ Sundaes: Caramel, Chocolate, Strawberry, Passion fruit
  • Fish 'n' Chips $10.00
    • Our fresh battered fish of the day served with crispy fries and tomato sauce
  • How would you like it cooked? N/A
    • Rare - Cool red centre/ Medium Rare - Warm red centre/ Medium - Warm with pink centre/ Medium Well - Some pink in centre/ Well Done - No pink cooked all the way through
  • Hand Cut Wedges $8.00
    • With Aioli
  • Bruschetta $9.50
    • Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
  • 5pm till late
  • 4Pm till late
  • Chicken Nuggets $4.50
  • Small $2.80
  • Margherita Pizza $16.00
    • Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil
  • Cheese Burger $5.90
    • 6pk
  • Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
  • Grilled ciabatta with garlic and herb butter $7.50
  • Seasonal Rissotto $14.00
  • Organic salad with marinated beetroot, orange and roasted walnuts $12.00
  • Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
  • Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
  • Berry trifle with italian sponge fingers and vanilla cream $13.00
  • Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
  • -Gold cardholder $13.00
  • Gratin $9.50
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • Buttermilk fried chook burger $9.00
  • Rotisserie chicken
  • Stuffing $6.50
  • Chicken gravy $5.00
  • 11am-2pm tuesday to sunday
  • STEAK SATAY $10.50
  • CHICKEN NUGGETS 6 $4.50
  • SICHUAN STEAK $10.50
  • SHRIMP CHOW MEIN $11.00
  • PLAIN $3.50
  • SHRIMP FRIED RICE $11.00
  • WHOLE CHICKEN $18.00
  • PINEAPPLE $4.30
  • TRAMMEZINO $8.50
    • with smoked chicken, brie & tomato chutneys
  • FRUIT SALAD $6.50
    • Seasonal fruit with greek yoghurt
  • FILLED CROISSANT $8.50
    • with bacon, brie & tomatoes
  • VEGE FRITTATA $10.50
    • veg & egg served with tomato chutney with toast
  • SPANAKOPITA $8.50
    • Feta & spinach wrapped in filo
  • HOUSE-MADE MUESLI $8.00
    • with seasonal fruit compote & greek yoghurts
  • FRESH SALAD $6.50/$9.50
    • three options daily, small/large
  • TOASTED CROISSANT $5.50
    • with jam and butter
  • -Reg $9.00
  • Quesadilla
    • Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
  • Sour Cream $1.00
  • Nachos with any meat
    • Beef, pork, chicken
  • -Single $6.00
  • -King $15.00
  • -Cheese Quesadilla $5.00
    • Just with cheese and chipotle
  • Nachos (GF) (V)
    • Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
  • Seafood On Rice $16.00
  • Vege Rice Noodle Rolls $7.00
  • Seafood Noodle Soup $16.00
  • Vietnamese Spring Rolls For 3 Pieces $10.00
  • Quangnam Style Noodle $16.00
  • Fried Tofu With Vermicelli And Salad $14.00
  • Pork Vietnamese Sandwich $10.00
  • Stirred Fry Rice With Beef/Pork/Chicken $14.00
  • Penne Carbonara $15.00
    • Creamy carbonara topped with soft poached egg & crispy bacon.
  • Mini Meatballs $12.00
    • Topped with crispy bacon & melted cheese, served with sweet chili sauce.
  • Buttermilk Pancakes $14.50
    • With maple syrup
  • Beer Battered Fish & Chips $18.00
    • Tender hoki fish served with tartar sauce & green salad.
  • - With streaky bacon $16.50
  • Fries $7.50
    • Served with aioli and tomato sauce
  • Vege Riddiford Breakfast $19.50
    • Free range eggs on toast with spinach,crushed potatoes, mushrooms and grilled tomato
  • Eggs (2)/Wilted spinach/Grilled tomato/Crushed Potatoes $3.50
  • Kumara Chips $4.50
  • Steak Roll (Homemade) $2.50
  • Mini Rolls 10 for $3.50
  • Crumbed Fillet $6.50
  • Tarakihi Fillet $7.50
  • Chicken Fillet $3.00
  • Battered Fillet $6.50
  • Crumbed Fish $3.00
  • Mehshi $8
    • served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
  • Beef, lamb or chicken shawarka $12
    • served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
  • Babaghannouj $7
    • served in pita with tomatoes and lettuce(eggplant style humus)
  • Fatayer $6
    • Spinach or Feta(vege baked pies)
  • Makanek and egg $14
    • served same as above
  • Chicken shish tawook $13
    • served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
  • Phoenician platter $18
    • choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
  • Lebanese style omelette $11
    • served in pita bread with free range organic eggs, parsley, tomatoes and girkens
  • Goats cheese and honey ravioli $16
    • served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
  • Almond pancakes $16.50
    • served with caramelized banana and almond butter
  • Soup of day $10
  • Grilled ham $4
  • Parsley and garlic butter mushrooms $4
  • Crispy kale and sesame salad $16
    • crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
  • Omelet $11
    • your choice of fillings ham, tomato, cheese, mushroom
  • Chewy muesli $12.50
    • honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
  • Hand cut chips & fresh aioli $8.00
  • Bangers & mash $15.00
    • w a rich onion gravy
  • Unctuous & special, our caramelised pork belly on beetroot with kumara mash $28.00
  • Tender chicken supreme stuffed with mushrooms, apricot, & spinach served with turned vegetables & broccoli with warm cider & orange vinaigrette $26.00
  • French toast $16.50
    • w bacon & banana
  • Muesli homemade $10.00
    • w fruit & yoghurt
  • Cardamon & orange brulee with orange & almond biscotti & candied_orange peel $13.00
  • Bacon & Eggs $13.00
    • on homemade focaccia
Taste of Vietnam

Taste of Vietnam

location

Address

1 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

0221207915

email

Email

None

clock

Opened hours

10 AM to 3 PM (Mon-Fri), 10 AM to 2 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Child-friendly

Location
1 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
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