Taste of Vietnam in Wellington Menu

VIETNAM MENU VIETNAM MENU
  • VIETNAMESE NOODLES SOUP $12.00
    • beef/chicken, rice noodle served w veggies
  • VIETNAMESE SANDWICH $8.20
    • pork/chicken, baguette, butter, home-made pate served with herbs & veggies/regular
  • VIETNAMESE SANDWICH $9.90
    • pork/chicken, baguette, butter, home-made pate served with herbs & veggies/long
  • PORK/CHICKEN NOODLE $11.00
    • served w veggies, nuts & Vietnamese sauce
  • BEEF/CHICKEN SALAD $11.00
    • served w nuts, herbs & sauce
  • COMBO $12.50
    • stir fried noodles + 420ml soft drink

Nearby Sample Menus

Tatsushi (sample menu)
  • SALMON NIGIRI SUSHI $5
    • 2 pieces of fresh salmon nigiri Sushi
  • Beef Steak $17
    • Grilled sirloin fillet with Japanese onion sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing
  • Daikon salad $7
    • Julienne white radish, mixed leaves and ponzu dressing.
  • Kumiage Homemade Fresh Tofu Warm $8
    • This tofu is made without being rinsed in water with a deep, rich, yet sweet soy flavour
  • Tuna Sashimi $12
    • 5 Pieces of fresh tuna.
  • yellow pickled roll $4
  • Tomato salad $7
    • Fresh tomato sliced with onion dressing sauce
  • Kumiage Homemade Zaru Tofu Cold $8
    • This tofu is made without being rinsed in water, and is then drained on a sieve.
Korean Country House (sample menu)
  • JEYUK BOKKUM $14.00
    • pan fried marinated pork vegetables
  • ANDONG CHICKEN $45.00
    • steamed chicken noodle vegetables
  • BIBIMBAP $14.00
    • mixture of vegetables roasted beef steamed rice
  • BULGOGI $14.00
    • pan fried marinated beef vegetables
  • TTEOK BEKKI $13.00
    • rice cake boiled fish cake noodle vegetables
  • SUNDUBU $14.00
    • soft tofu stew with special chilli oil vegetables
  • KIMCHI JEON $13.00
    • kimchi vegetables
  • DURUCHINGI $29.00
    • roasted pork belly kimchi vegetables
The Catch Sushi Bar (sample menu)
  • Bento Set $11.00
    • Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Salmon Sushi $4.00
  • Bento Set $22.00
    • Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
  • Seafood Salad $4.00
  • Oyster Sushi $5.00
  • Scallop Sushi $5.00
  • Inari $4.00
  • Sushi & Sashimi Set $22.00
    • Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
Wellington Seamarket (sample menu)
  • Scallop $ 1.80
  • Hut Dog $2.80
  • Mussels $ 1.20
  • All served with salad. onion & sauce
  • Kumara Chips $ 4.80
  • Pacific Oysler Doz $ 21.00
  • Pineapple Fritter $2.90
  • Potato Fritter $ 1.00
Miss Kangsta (sample menu)
  • BEEF BIBIMBAP $15.00
  • TOFU RAMEN $13.50
  • CORN FRITTERS $13.50
  • CHICKEN RAMEN $13.50
  • HALLOUMI BIBIMBAP $17.00
  • HALLOUMI $13.50
  • BEEF RAMEN $13.50
  • PORK RAMEN $13.50
The Winemaker's Daughter (sample menu)
  • Chocolate / Berry / Caramel $7.50
  • Greenlip Mussel & Tomato Soup with Crostini $10.00
  • Penne Pasta With Tomato Sauce $7.50
  • GF = Gluten Free / DF= Dairy Free
  • Crumbed Chicken with Wedges $7.50
  • Hamburger with Wedges $7.50
  • Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
  • Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
Penny's (sample menu)
  • Cakes/ Slices: $4.5 / $6.5
  • Daily changing selection of muffins: $4.50
  • Jams, preserves, sauces, savoury jellies.
  • Daily changing selection of pies: $7.50
  • Gourmet Panini: $8.00
  • Varying take home meals: $12.00
  • Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
  • Soup (V): $8.00
Jack's Bakery (sample menu)
  • Wing $2.00
  • Wedges $3.50
  • Snack Box $5.50
    • 1 Thigh and Large Chips
  • Lunchbox $8.50
    • 2 Thighs and Chips
  • Drum $2.50
  • Mix & Match $6.80
    • 3 Drums or Wings with Med Chips
  • Chips $2.80
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
May's Takeaway (sample menu)
  • Seafood Fritters $3.50
  • or 1/2 Doz + Dip $4.50
  • Extra Filling $1.00
    • Ham, Egg, Cheese, Onion, Tomato, Pineapple, Mushroom
  • Crumbed Fish $3.00
  • Stuffed Mushrooms $1.50
  • Steak Roll (Homemade) $2.50
  • Seafood Dinner: $16.00
    • Fish, crab stick 3 squid rings, 3 scallops, 3 mussels, chips, salad, lemon & sauce
  • Big Bloke: $14.50
    • Sausage, steak, bacon, 2 eggs, chips, sauce, onion & donut
Edison's Superette (sample menu)
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • BBQ Chicken $18.00
  • Margherita $15.00
  • Chunky Chips with Tomato Sauce $9.50
  • Curly Fries with Tomato Sauce $9.50
  • ●Pizza
Subway (sample menu)
  • Subway Seafood Sensation N/A
  • Italian B.M.T N/A
  • Wheat N/A
  • Old English N/A
  • Thousand Island N/A
  • Turkey N/A
  • Italian Dressing N/A
  • Lettuce N/A
Joe's Garage (sample menu)
  • Cold smoked salmon $6.00
  • Magic carpet $5.50
    • vanilla bean ice cream and wafers with chocolate sauce
  • Kids beef burger $12.80
    • free range chicken breast and lettuce with chips and tomato sauce
  • Bacon and egg $7.80
    • bacon and a free range egg on toast
  • Skewers $11.80
    • harissa rubbed chicken breast
  • Pikelets $13.80
    • streaky bacon, maple syrup and banana
  • Kids schnitz $12.80
    • crumbed beef with chips and tomato sauce
  • Pikelets $8.80
    • lemon and vanilla sugar
Flavours Indian Cuisine Restaurant (sample menu)
  • Chicken Lollypop (6 pcs) $12.00
    • Chicken wings marinated with spices, eggs and cornflour.
  • Paneer Tikka Masala $16.00
    • Home made cottage cheese pieces cooked with onion, tomatoes and ground spices.
  • Vegetable Samosa $6.50
    • Deep fried triangular pastry filled with potatoes, green peas and spices.
  • Butter Naan $4.00
    • Naan bread with a touch of butter.
  • Baoli Handi $18.00
    • Boneless lamb pieces, cooked with seasonal vegetables, brown onion and garlic paste.
  • Paneer Kulcha $4.50
    • Naan stuffed with cottage cheese.
  • Paratha $4.00
    • Wholemeal flaky bread finished with butter, cooked in a tandoor.
  • Pickle $4.00
Satay Delights (sample menu)
  • Roti Pisang (Banana) $4.50
  • Soft Drinks N/A
  • Steamed Vegetables $7.50
  • Hainanese Chicken Rice $11.00
  • Satay Burger $6.00
    • Chicken / Beef / Lamb
  • Deep Fried Wonton $7.50
  • Egg Roti Chanai $9.00
    • Chicken / Lamb / Veggie
  • Nasi Kampung $11.00
    • Chicken / Seafood / Veggie
Speights Ale House (sample menu)
  • Mud Cake $12.50
    • Chocolate sauce, white chocolate and raspberry coulis ice cream.
  • Farm House Cheesecake $12.00
    • Berry coulis and whipped cream.
  • Handcut fries malt vinegar mayo $6.00
  • Buttermilk Chicken Bites $14.00
    • Buttermilk crusted thigh, Sriracha chilli mayo.
  • Arrowtown Beef $10.00
    • Meatballs, house tomato sauce, parmesan.
  • Catch of the Day P.O.A
    • Please check the blackboard for today’s fresh catch.
  • Otautau Chicken Pie $21.00
    • Braised chicken, herbs, crispy potatoes, garden salad.
  • Sundae Sundae $5.00
    • Vanilla ice cream topped chocolate or berry sauce and marshmallows.
Taste of Vietnam

Taste of Vietnam

location

Address

1 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

0221207915

email

Email

None

clock

Opened hours

10 AM to 3 PM (Mon-Fri), 10 AM to 2 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Child-friendly

Location
1 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel