Taste of Vietnam in Wellington Menu

VIETNAM MENU VIETNAM MENU
  • VIETNAMESE NOODLES SOUP $12.00
    • beef/chicken, rice noodle served w veggies
  • VIETNAMESE SANDWICH $8.20
    • pork/chicken, baguette, butter, home-made pate served with herbs & veggies/regular
  • VIETNAMESE SANDWICH $9.90
    • pork/chicken, baguette, butter, home-made pate served with herbs & veggies/long
  • PORK/CHICKEN NOODLE $11.00
    • served w veggies, nuts & Vietnamese sauce
  • BEEF/CHICKEN SALAD $11.00
    • served w nuts, herbs & sauce
  • COMBO $12.50
    • stir fried noodles + 420ml soft drink

Nearby Sample Menus

Midnight Espresso (sample menu)
  • Vegan hash stack $17.00
    • Toast, mushroom, tomato, spinach, hash, mayo
  • Nachos $9.50
    • Vegetarian - bean mix, may, avocado, salsa and hummus
  • Omelette $15.00
    • With your choice of three fillings
  • Egg benedict, florentine or montreal $15.00
  • Scrambled tofu $13.00
    • Tossed stir fried seasonal veggies with sweet chilli sauce
  • Tossed garden salad $12.50
    • With choice of smoked chicken, bacon or marinated tofu
  • Cinnamon sugar french toast (GFA)
    • Banana yoghurt and honey. Made vegan - banana berry and maple
  • Creamy garlic mushrooms $13.00
    • On toast - can be vegan
Fedup Fast Foods (sample menu)
  • Hot Dog $3.00
  • Seafood Lover $11.00
    • Great combination with mussels, squid rings, scallops and crab sticks
  • Vegetarian small $6 large $7.50
  • Meat Patties (Homemade) $3.00
  • Eggs Benedict $12.50
    • Poached eggs with crispy bacon on chunky bread and hollandaise sauce
  • Steak & Egg $6.50
  • Bacon & Egg $6.50
  • Oysters- Seasoned $.
Le Marche Francais (sample menu)
  • Les tartines $5.50
    • Toasted baguette with honey & butter/ jam (strawberry, apricot)
  • Formule bonjour $9.50
    • Breakfast + coffee or soft drinks
  • Dessert du jour See our waiters
    • Dessert of the day
  • Formule bon appetit $14.50
    • Sandwich + dessert + coffee or soft drink
  • Crepes bretonnes $6.50
    • Breton pancakes with sugar & butter/ jam (strawberry, apricot)
  • Quiche lorraine $6.50
    • Savoury pie made of eggs, cream and bacon cubes
  • Creme brulee $8.50
    • Custard with caramelised sugar- see today's flavour on our blackboard
  • Brownie $4.00
    • Chocolate cake with walnut and a cinnamon cream
The Ramen Shop (sample menu)
  • Kimchi $5.00
    • Cabbage / Daikon
  • Double Noodles $3.50
  • Shio Chicken $16.50
    • Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
  • Nori $2.00
  • Shoyu Shiitake $12.50
    • Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
  • Slow Cooked Egg $1.50
  • Steamed Buns $8.00
    • Pork Belly with BBQ Spice / General Tso’s Tofu
  • Fried Bread Cassia Sugar & Golden Syrup $5.00
Loong Fong Chinese Takeaway (sample menu)
  • SWEET & SOUR WONTON $11.00
  • BAMI GORANG (NOODLES) $11.00
  • PORK SATAY $10.50
  • 1/4 CHICKEN $5.00
  • COMBINATION SATAY $11.00
  • COMBINATION $11.00
  • STEAK FRITTERS $2.20
  • WONTONS (DOZ) $8.50
Majestic Cuisine (sample menu)
  • -Chicken / Beef or Pork $20.00
  • Hot and Spicy Tripe and OX Tongue $28.00
  • Lamb Chops in Pepper Sauce on a Hot Plate $33.00
  • Dishes can be made vegetarian on request
  • Snow Peas with Chinese Sausage & Pork Seasonal
  • ●Lemon Sauce
  • -Chicken / Beef or Pork $20.00
  • -Fish or Squid $26.00
Delhi-cious Authentic Indian Takeaway (sample menu)
  • 28. LAMB MADRAS $14.90
    • A hot south Indian dish, cooked to suit your palate.
  • 24. KADAHI CHICKEN $14.50
    • Chef's Delhi-cious Recipe
  • 60. BUTTER NAAN $3.50
    • White flour bread
  • 27. LAMB ROGHANJOSH $14.90
    • A popular preparation from North India. Rich gravy is used to finish the pot roast, garnished with green coriander.
  • 7. ACHARI CHICKEN TIKKA $9.50
    • Tender spring chicken marinated in tangy pickle spices, skewered and cooked in charcoal Tandoor.
  • 21. CHICKEN SAAGWALA $14.50
    • Simmered in subtly spiced spinach gravy.
  • 34. BEEF SAAGWALA $14.50
    • Blended to perfection in Mughlai tradition. Diced beef cooked in fresh green spices and a puree of green leafy vegetable.
  • 6. CHICKEN TIKKA $9.50
    • Boneless chicken fillet marinated overnight and cooked in the Tandoori oven.
Satay Me (sample menu)
  • GLUTEN FREE $10.00
    • salad, 2 satays, 2 summer rolls
  • TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
  • CHICKEN SALAD $7.00
    • 3 satays, 1 roti, salad
  • Roti Wrap $2.50
  • TRADITIONAL
    • grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
  • BRAISED PORK
    • braised pork, cucumber, herbs, pickle
  • THE DUO $10.00
    • 2 satays, 2 wraps, 2 rice, 1 roti
  • TASTER $7.00
    • 2 satays, 1 wrap, 1 roti, 1 rice
Wholly Bagels & Pizza (sample menu)
  • Big Schnitz 11.20
    • Chicken schnitzel, lettuce, tomato, red onion, cheese, salsa relish and mayonnaise
  • Honey Smoked Turkey 9.20
  • Harlem Hustle (V) 18.00/13.00
    • Herbs, mozzarella cheese, and pizza sauce
  • Gluten free roll (extra) 1.30
  • Long Island (V) 29.00/16.00
    • Eggplant, capsicum, red onion, olives, mozzarella cheese, and pizza sauce
  • Salmon with cream cheese and capers 4.30
  • Central Parkeggplant, olives, tomato, mozzarella cheese and pizza sauce 29.00/17.00
  • Strawberry& chocolate 5.40
Golden City (sample menu)
  • Beef Udon Noodle Soup $9.50
  • Curry Laksa $10.50
  • Served with thick rice noodles or egg noodles
  • Combo Seafood Noodle Soup $10.50
  • Beef Brisket Soup $9.50
  • Nasi Goreng S $5 / M $6 / L $7
  • Rice Noodles S $5 / M $6 / L $7
  • All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
Waterloo Bar and Grill (sample menu)
  • Chilli Beef Nachos $13.00
    • The classic nacho mince, served with jalapenos, cheese, sweet chilli sauce, cheese & sour cream
  • Chilli Beef Nachos $16.00
    • With jalapenos, sweet chilli sauce and sour cream
  • Beef & Bacon Burger $14.00
    • 180g homemade beef patty, bacon, salad greens, cheese & relish all in a toasted bun. Served with fries
  • Chicken & Bacon Salad $18.00
    • Grilled chicken, bacon, fresh salad greens & aioli
  • B.L.E.T $16.00
    • The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
  • Thai Beef Salad $17.00
    • The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
  • Prawn Twisters $9.90
    • served with sweet chilli sauce & lemon
  • Garlic Bread $7.00
    • With lashings of garlic butter
Rahzoo Cafe (sample menu)
  • Open Steak $14.50
    • With salad greens, Dijon mustard & caramelised onions
  • Small (up to 3 choices) $9.50
  • Crepes $9.50
    • With mushroom & broccoli. Served with our homemade beetroot relish.
  • Tortilla Stack $9.50
    • Served with our homemade tomato and sour cream
  • Double Bacon $7.50
  • Red Cabbage
    • With our homemade sweet chilli dressing.
  • Vegetarian Lasagne $9.50
    • Served with our homemade tomato
  • Garden Green
    • With our homemade vinaigrette.
Viva Mexico Taco Shop (sample menu)
  • Jalapeños Rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Tacos $8.00/$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
  • Flautas $15.00
    • Deep fried tacos
  • Huarache Patria $20.00/$25.00
    • Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
  • Enfrijoladas de Cordero $23.00
    • Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
  • Pozole Verde $15.00
    • Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
  • Sarape Mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
  • Sopa de Lima $15.00
    • Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
Family Bakery (sample menu)
  • Chicken schnitzel and bacon burger with wedges $13.50
  • Crumb chicken $2.00
  • Wedges $6.50
  • Garden salad with satay chicken $13.00
  • Bacon & eggs $8.50
    • 2 slices of bacon & 2 eggs on toast
  • Savouries
  • Steak pie $3.70
  • Kebab $2.70
Mr. Tran Bakery (sample menu)
  • Bacon, egg, sausage & toast $8.50
  • Omelet- pork $8.50
  • Snack box $5.00
    • 1 thigh & chips
  • Chips $2.50
  • Sandwiches $3.50
  • All toasted $1.00
  • Chicken wing $1.50
  • Lunch box $7.00
    • 1 thigh, 1 drum & chips
Taste of Vietnam

Taste of Vietnam

location

Address

1 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

0221207915

email

Email

None

clock

Opened hours

10 AM to 3 PM (Mon-Fri), 10 AM to 2 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Child-friendly

Location
1 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
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