Address
1 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
Taste of Vietnam in Wellington Menu
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VIETNAM MENU-
VIETNAMESE NOODLES SOUP $12.00
- beef/chicken, rice noodle served w veggies
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VIETNAMESE SANDWICH $8.20
- pork/chicken, baguette, butter, home-made pate served with herbs & veggies/regular
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VIETNAMESE SANDWICH $9.90
- pork/chicken, baguette, butter, home-made pate served with herbs & veggies/long
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PORK/CHICKEN NOODLE $11.00
- served w veggies, nuts & Vietnamese sauce
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BEEF/CHICKEN SALAD $11.00
- served w nuts, herbs & sauce
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COMBO $12.50
- stir fried noodles + 420ml soft drink
Nearby Sample Menus
- Lemon & Passionfruit Mudcake $10.00
- Gluten Free Chocolate & Salted Caramel Slice $10.00
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Pork Belly $27.00
- Served on mash with crackling, 1841 slaw, port jus & apple sauce
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Fish & Chips $12.00
- Fresh fish, lightly battered, served with fries, salad garnish & lemon
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Raroa Rib Eye $29.00
- 300g Rib Eye, served on mash, with glazed carrots, spinach, port jus & garlic butter
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Sweet Corn & Potato Cakes $15.00
- House made, served with bacon, sweet chilli, sour cream & rocket
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The Brod Burger $21.00
- 200g Housemade beef patty, bacon, cheese, beetroot, gherkin, egg, salad greens & relish. Served with home cut chips
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Creamy Mushrooms $15.00
- Served on toasted Ciabatta
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Sunomono salad $8
- Cucumber, wakame seaweed and deep fried squid with sour soy sauce.
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today's white fish sashimi $8
- 7 Pieces of fresh raw fish.
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SALMON NIGIRI SUSHI $5
- 2 pieces of fresh salmon nigiri Sushi
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GYU-TATAKI NIGIRI SUSHI $5
- 2 pieces of gyu-tataki nigiri Sushi
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Cucumber Tataki $5
- Cucumber lightly soaked in liquid preparation without fermentation
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tuna chazuke sopu $9
- A dish made by pouring dashi broth over cooked nice with Tuna
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Tuna Sashimi $12
- 5 Pieces of fresh tuna.
- Miso soup $2.5
- Spicy Roasted Chickpeas $5.00
- -GF $2.00
- Pan Fried Bacon
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Burrito (V) (GF) $16.00
- Add GF $2
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Free Range Eggs $18.00
- Add any side. Add GF $2
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Beef Burger $19.00
- Add GF $2
- Home made Toasted Muesli $13.00
- Steel Cut Oats $13.00
- Vegetarian $14.00
- Falafel R $9 L $11
- Lamb R $13.50 L $15
- Lamb R $9 L $11
- Snack Kebab $6.00
- Chicken R $14.50 L $16
- Mixed (Chicken, Lamb, Kofte) $18.00
- Chicken R $8.50 L $10.50
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FAMILY SIX PACK $29.90
- 6 battered fish, 2 chips, 2 fritters, 2 hash browns, tomato & tartare sauce
- Corn Nuggets (half dozen) $2.90
- Prawns (crumbed) $1.40
- Squid Rings $1.90
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SUPREMO STEAK & EGG $9.50
- 180gm prime porterhouse steak, egg, fresh salad, onions, tomato Sauce
- Supremo Egg (120gm supremo meat patty) $6.50
- Homemade Supremo Meat Patty $2.90
- Tomato Sauce (large) $2.00
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Eggs Benedict $16.00
- Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
- Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
- Mozzarella, basil pesto, on a tomato base $16.00
- - Tomato (seasonal) $3.50
- - Feta, Pesto, Spinach, Red Peppers $8.50
- - Corn, Cheese, Red Onion $8.00
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Cheeky Mince on Toast $18.50
- 12hr beef cheek, poached egg, on sourdough
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Hot Porridge $10.00
- With brown sugar, cinnamon and warm berry compote
- Toast & Spreads $ 7.00
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Spanish-style hash ’n’ eggs $18.00
- two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
- Small $8.50
- Creamy Mushrooms & Bacon $19.50
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Thai Beef Salad $18.00
- with crispy noodles
- Avocados $5.00
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Buckwheat Pancakes $16.50
- with berries (& yoghurt)
- Bacon & Eggs $14.50
- - Served with hashbrown. $15.80
- Two egg $5.20
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Chicken Caesar Salad $18.20
- Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
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Crepes $18.20
- Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown.
- Side Orders
- Two eggs plus one choice. $16.80
- Smoked Salmon $6.80
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Create your own
- Feel free to create your own omelette from any 4 of the fillings above.
- PINEAPPLE FRITTERS $1.80
- STEAK FRITTERS $2.20
- 1/2 CHIPS $2.00
- 1 CHICKEN & MUSHROOM & CHOP SUEY, COMBINATION FRIED RICE $20.00
- CHICKEN $4.50
- SAUSAGES $2.20
- HOT DOG $2.20
- SWEET & SOUR FISH $11.00
- Mini salad $5.00
- -Large $11.00
- Falafel
- Falafel rice $7.00
- -Large $11.00
- Cajun donor salad $8.50
- Vege roll $6.00
- -Large $8.00
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Seasonal Vegetables $4.50/$7.90
- Oven baked in small or large sizes
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Tiramisu $12.90
- Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
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Tortellini Amatriciana $20.9
- Bacon, chilli and tomato sauce
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Garlic Bread $7.5
- Served on home baked focaccia with our decades' old recipe (v)
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Double Chocolate Torte $12.90
- Beautiful chocolate torte, a layer of melted chocolate and dripping with our home made chocolate genache. Topped of with vanilla ice cream and fresh whipped cream
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Spaghetti Mussels $20.9
- Spicy white wine and tomato sauce
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Lamb Shanks $23.9/$29.9
- One or Two oven baked shanks with a 30 minute wait time
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Fettucine Shrimps $20.5
- Shrimps, garlic, spinach and more, in extra virgin olive oil
- Sides
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Toast and spreads $6.00
- on ciabatta or 5 grain
- -salmon $18.00
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French toast $16.00
- on ciabatta - bacon, banana and maple syrup
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Classic big breakfast $20.00
- free range eggs on ciabatta - to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
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Homemade potato rosti
- with spinach, free ranged poached eggs and hollandaise
- -salmon $18.50
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Avocado and slow roasted tomato on ciabatta $16.00
- with rocket, preserved lemon and smoked feta
- Doughnuts
- Raspberry Cream Buns $3.00
- Raspberry Buns $2.70
- Chocolate Dipped $3.20
- Corn Asparagus, Ham & Mushroom, Ham Pineapple, Chicken Apricot and Broccoli & Avocado
- Chicken Croissant $5.50
- Tomato $4.40
- Note: Some Varieties may Change on a Daily Basis
- Malaysian Ipoh White Coffee (Iced) $4.50
- Plain Roti $3.00
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Char Kuay Teow $10.00
- Chicken / Seafood / Veggie
- Dumpling Laksa $11.00
- Kung Poh Pork / Chicken $11.50
- Hainanese Chicken Rice $11.00
- Deep Fried Tofu $7.50
- Sweet & Sour Pork / Chicken $11.00
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Sautéed Parkvale Portobello Mushrooms $6.50
- And fresh basil pesto
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Pink Peppercorn Angus Beef Salad $16.00
- Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
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Fresh Garden Salad $6.50
- Mixed salad leaves, chef's own vinaigrette
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Oven-Prepared Venison Mid-Loin Bone-On $38.00
- Porcini mushroom rub, creamy parmesan polenta, blackberry jus
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'Death by Chocolate' $25.00
- Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
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Kingsmeade Artisan Cheese $25.00
- Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
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Vegetarian Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
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Honey and Pine-nut Tart $12.00
- Poached figs, Kapiti vanilla bean ice-cream
Taste of Vietnam
Phone
0221207915
Opened hours
10 AM to 3 PM (Mon-Fri), 10 AM to 2 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Vietnamese
Features
EFTPOS , Takeaway , Reservations , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Child-friendly
1 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Vietnamese Menus
- Wellington Region Asian Menus
- Wellington Region Vietnamese Menus