Taste of Vietnam in Wellington Menu

Chicken Melt $14.50
- Smoked chicken topped with smoked chicken, tomato and tartar sauce on grilled toast
Mayo $2.50
Nachos $13.50
- Crunchy corn chips served with beef con-carne, cheese, olives, capsicum, onion, salsa and sour cream
Junior Fish & Chips $7.00
- Two Hoki fillets deep fried. Served with curly fries.
Chilli Fries $11.50
- Can't find the French fries? They're buried under all that beef con-carne and grated cheese
Buffalo Wingers $20.00
- Fried marinated chicken wings & nibbles tossed with sweet chilli sauce and served with sour cream
Potato & Gravy $4.50
Daily Roast $18.50
- All meals served with vegetables, cheese sauce and gravy. Check with your server to find out today's roast

POSITANO $26.50
- White base, mozzarella, provolone, rocket, prosciutto di Parma, finished with shaved provolone and olive oil.
LASAGNA $25.50
- A delicious traditional lasagne Bolognese layered with pasta, mozzarella and bechamel, topped with our Mama's homemade tomato sauce, fresh basil and parmesan. Served with a side salad.
PASTA $10.00
- Penne or linguine pasta cooked in Mama's special tomato sauce.
VESUVIUS $24.50
- White base, mozzarella, spicy pepperoni, olives, Napoli chilli oil, fesh basil and parmesan. (Hot!!!)
SIDE SALAD $7.50
- Mesculin salad with capsicum, olives, dressed with olive oil and balsamic.
PANNA COTTA $12.00
- Panna Cotta is an italian dessert of sweetened cream thickened with gelatine. Today our Panna Cotta flavour is vanilla with a sweet raspberry coulis and fresh mint garnish.
QUATTRO FORMAGGI $25.00
- White base pizza, mozzarella, provolone, pecorino, gorgonzola, cherry tomato, basil and parmesan.
SORRENTO $19.50
- Italian tomato sauce, mozzarella, fresh basil and parmesan.

Special Combination $14.50
$10 Combo
- Fish Burger, Chips, 2 Potato Fitters, 1 $2 can drink
Bacon & Egg $5.80
Banana Fritters $2.20
Chinese Won Tons 1/2 Doz $4.80
Chicken & Mushroom $12.00
Fish & Cheese $5.80
Shrimp $13.00

Chicken salad $13.00
- shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing
Pho bo $16.00
- vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
Crispy pork spare ribs $19.00
Bun (deep fried tofu & spring roll vermicelli) $11.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Roll your own (vietnamese grileld pork mince-nem nuong) $15.00
- served w/ lettuce, mints, vermicelli & pickle
Skewed wakanui sirloin (2 skews) $16.00
- charcoal grilled wakanui beef sirloin with vegetables
Mix pickles $3.50
Chicken salad $13.00
- shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing

Chicken Karaage $4.50
Sesame Crisps $3.50
Garlic Miso & Sesame Paste $0.50
Cookie $3.00
Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
Slow Cooked Egg $1.50
24 Hour Pork Belly $3.00
Spicy Tonkotsu $14.50
- Pork Broth, Pork Belly, Spring Onion, Egg, Pickled and Toasted Chilli

Garden salad $5.00
Sundaes $9.00
- warm chocolate fudge / Rhubarb & white chocolate / Raspberry meringue
Lamb, feta, beetroot & lettuce $18.00
200g Ribeye steak cooked to your liking served up with chunky potatoes, green salad & Cafe du Paris butter $28.00
Automat house coleslaw $5.00
Shoestring fries with tomato sauce $6.00
Automat's house fish 'n' chips with green salad & tartare sauce $19.00
Bacon, avocado & aioli roller three for $16.00

Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon
Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs

ACME SUMMER SALAD $25.00
- + HOT SMOKED SALMON
DANISH RYE RUEBEN $16.00
OLI ROLL $10.50
- WITH TOMATO, MOZZARELLA & BASIL
ACME PIZZA SPECIAL $25.00
ACME SUMMER SALAD $19.00
OLI ROLL $10.50
- WITH CURRIED EGG & LETTUCE
OLI ROLL $10.50
- WITH SALAMI & PROVOLONE
ACME SUMMER SALAD $25.00
- + GRILLED HALLOUMI

Gluten Free Bread $1.00
Cereal Boxes $3.50
- 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
Asian Platter $15.00
- Samosas, Spring Rolls, Wontons, Salt & Pepper Fish and dipping sauces
Golden Onion Rings $7.00
- House-made. Served with BBQ sauce
Kumara Hash Browns $4.00
Roast Tomato$3.00
Wedges $10.00
- With Sour Cream and Sweet Chilli Sauce
Crunchy Fries $7.00
- Served with aioli and tomato sauce

Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple

Peanut butter & chocolate cheesecake with salted caramel ice cream
Salad
Fries
Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
Fresh strawberries & cream pavlova with raspberry sorbet
Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
Beetroot, apple, feta & walnut salad with raspberry dressing $13.00

Beer battered fish goujons $10
- with homemade tartare sauce
Chicken supreme(GF)(DF) $26
- with romesco, green beans, kumara pure & red wine jus
Warm mixed olives(V) (GF) (DF) $8
Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
Beer battered fish and chips(V)(DF) $20
- with homemade tartare sauce and crushed minted peas. Add chicken for $4
Gp veggie burger(DF) $18
- with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
Goats cheese salad(DF) $20
- with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses
Duck liver paté(GF) $12
- served with house relish & toasted bread

Toasts $5.00
- 2 pieces of toasts choose 2 spreads from jam, butter, honey, marmite or peanut butter
Mee Goreng $12.00
- Egg noodles, chicken, egg and chilli sambal
Spicy Wedges $6.50
-Smoked salmon with tomatoes
Mini Pancakes $9.00
- with fresh bananas, marshmallows and maple syrup
Sun-dried Tomato Risotto $14.50
- Risotto, sundried tomato, spinach, and optional bacon and mushroom
Baby Berry $9.00
- Berry mix with honey yogurt and cornflakes
Bagel $11.00
- Smoked Salmon with cream cheese

Bacon & Eggs on Toast $10.50
Hot Chips $3.50
B.L.T. Burger $8.00
- Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
Toasted Sandwich $6.00
- Your Choice of 3 Fillings: Cheese, Tomato, Pineapple, Mushroom, Corn, Onion, Egg, Ham, Bacon.
Mexican Cheeseburger $6.50
- Mexican Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Deluxe Cheeseburger $9.00
- Just Like a Cheeseburger But with Two Home Made Beef Patties and More Salad.
Bacon Buttie $5.00
- Steaky Bacon in Fresh Buttered Bread
Cheeseburger $6.50
- Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.

Grilled Free-Range Carterton Pork Loin $27.00
- Cashew nuts and cream cheese stuffing, kumara strata
Roasted Rack of Pirinoa Lamb $36.00
- Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
Créme Brulée $11.00
- Rhubarb compote, Kapiti vanilla bean ice-cream, home-made oat biscuit
Three-berry Clafoutis $12.00
- Sponge cake, vanilla créme anglaise, Kapiti fig and honey ice-cream
Fresh Garden Salad $6.50
- Mixed salad leaves, chef's own vinaigrette
Mushroom 'Carnaroli' Risotto $25.00
- 'The King of Rices' from Vercelli, local Parkvale portobello, Italian porcini mushrooms, parmesan cheese, rocket
Ceviche $19.00
- Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
Eggs Benedict $22.00
- Toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown

Taste of Vietnam in Wellington Menu

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Taste of Vietnam

Wellington Region > Wellington > Taste of Vietnam

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1 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand

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