Taste of Vietnam in Wellington Menu

VIETNAM MENU VIETNAM MENU
  • VIETNAMESE NOODLES SOUP $12.00
    • beef/chicken, rice noodle served w veggies
  • VIETNAMESE SANDWICH $8.20
    • pork/chicken, baguette, butter, home-made pate served with herbs & veggies/regular
  • VIETNAMESE SANDWICH $9.90
    • pork/chicken, baguette, butter, home-made pate served with herbs & veggies/long
  • PORK/CHICKEN NOODLE $11.00
    • served w veggies, nuts & Vietnamese sauce
  • BEEF/CHICKEN SALAD $11.00
    • served w nuts, herbs & sauce
  • COMBO $12.50
    • stir fried noodles + 420ml soft drink

Nearby Sample Menus

  • Pork Mince Sauce with Noodles $11.5
    • -Soy Pork Mince Sauce -carrot -Spring Onion -Bean Sprout -Cucumber
  • Spicy and Sour Egg Noodle/Rice Noodle Soup $12.5
  • Spicy Chicken and Vegetables Noodle Salad $11.5
    • -Chicken Leg Meat -Lettuce -Spring Onion -Coriander -Bean Sprout -Red Cabbage -Cucumber -Chilli Sauce -Carrot
  • Fried Noodle With Black Pepper Chicken on Sizzling Plate $13.5
  • Singapore fried Rice Noodle With Chicken And Prawns $13.5
  • -Seafood $12.5
  • Fried Noodle with Black Pepper Beef On Sizzling Plate $13.5
  • Pan Fried Hand Made Dumpling (Pork/Beef) 10pics $10.5
  • Tuna Sashimi $12
    • 5 Pieces of fresh tuna.
  • PRAWN NIGIRI SUSHI $4
    • 2 pieces of boiled prawn nigiri Sushi
  • snapper cha zuke soup $8
    • A dish made by pouring dashi broth over cooked rice with Snapper
  • Kushi katsu set $15
    • 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion
  • nasu age dashi $12
    • Deep fried egg plant in an authentic dash, broth
  • tuna chazuke sopu $9
    • A dish made by pouring dashi broth over cooked nice with Tuna
  • Assortment vegetarian nigiri sushi $10
    • 5 pieces of assorted vegetable nigiri sushi
  • today's white fish sashimi $8
    • 7 Pieces of fresh raw fish.
  • Grilled fish Two soft grilled corn tortillas filled w coleslaw & chipotle mayo, garnished w lime & coriander $15.50
  • Get it wet (enchilada sauce) $2.50
  • Grilled or fresh tomato or grilled spinach or avocado $4.50
  • The fat bastard $24.50
    • BBQ free range pork ribs, southern fried chicken, onion rings, curly fries & thunderbeans
  • Southern fried chicken $21.50
    • tender brined chicken breast battered southern style & fried crisp w creamed potatoes, coleslaw, housemade blackberry chutney & honey bourbon pecan reduction
  • Additional sauce $1.50
  • Frings $13.50
    • the best of both worlds, enjoy curly fries & onions in one basket w chipotle mayonnaise & ranch dressing
  • Tostada $18.50
    • w thunderspiced chicken
  • SEAFOOD CHILLI SAUCE $12.50
  • SCALLOP each $1.90
  • CRABSTICKS $1.50
  • STEAK CHILLI SAUCE $11.00
  • CHICKEN $10.00
  • PORK $10.00
  • 1/2 DOZ OYSTERS $16.00
  • MUSHROOM $4.20
  • Lamb (*) $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • ADD fries $20.00
  • Thai green chicken curry (GF,V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
  • Veggie (V,*) $17.00
    • With halloumi & chargrilled vegetables
  • V = Vegetarian GF = Gluten free add $2 for bun / bread
    • * = Gluten free option available;
  • Open Style Salmon Sandwich (*) $21.00
    • Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
  • Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
  • Spicy Pulled Pork (*) $18.00
    • With Swiss Cheese & slaw
  • Toasted sour dough 7 seedor bagel with breakfast spreads $6
  • Granola, fresh fruit & Greek yoghurt $11
  • Iced coffee $5
  • Pan-fried halloumi, grainy bread, Greek salad & salsa Verde $17
  • Sliced tomato, hummus + basil toast $10
  • Cheese toastie $5
  • Tuna nicose w sirena tuna & beans, rocket, cherry tomatoes, olives & eggs $19
  • Pan-fried halloumi, mint sala and smoked tomatoes with bread $15
  • Satay Sticks $13.00
    • Skewered satay chicken or beef, flame grilled in lemongrass and herbs, served with peanut sauce.
  • Prohok Khteas $23.50
    • Rich flavour, ground chicken and fish simmered in spicy coconut cream, served with fresh vegetables.
  • Deep Fried King Prawns $28.00
    • Battered king prawns served with a homemade salad, accompanied with sweet and sour sauce.
  • Bai Char Combination $24.00
    • Pan fried rice cooked with fresh vegetables and eggs.
  • Combo platter $47.00
    • (Served for 3 to 5 people to share)
  • Seafood Soup $26.00
    • Our in-house broth simmered with fresh seafood, topped with fried garlic, seasonal vegetables and chopped basil.
  • Char Kreang '1 $23.00
    • Your choice of meat prepared in our home made spices consisting of lemongrass, lime leaves, turmeric and sautéed with seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
  • Mouan Ang $19.00
    • Sliced chicken breast marinated using our home made recipe. Served with salad and rice
  • All burgers served with fries tomato sauce & aioli.
  • Satay Chicken $13.50
    • Served with rice and a mixed green salad.
  • Wedge Works $9.00
    • With bacon, cheese, sour cream & salsa
  • Caesar Salad $15.00
    • Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
  • Beef Burger $14.00
    • 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
  • Three Egg Omelette $14.50
    • Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
  • Chicken Burger $14.00
    • 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
  • Toast $3.50
  • Teriyaki Beef $5.90
  • Vegetable Tempura Udon $9.20
  • Edamame (V) (GF) $3.90
  • Tuna Nigiri (GF) $2.50
  • Tuna Mayo $1.00
  • Chicken Udon $9.50
  • Avocado Nigiri (V) (GF) $1.90
  • Miso Soup $2.50
  • BUTTER CHICKEN $16.50
    • Boneless chicken pieces marinated overnight, cooked in clay oven and smothered in spices and tomato gravy.
  • CHICKEN JALFREZI $16.50
    • Boneless chicken pieces cooked with fresh vegetables, capsicum and spices
  • LAMB MADRAS $17.00
    • Boneless lamb cooked in coconut cream and grated coconut and tempered with fresh curry leaves, mustard seeds and whole chilli
  • Onion Bhaji $6.00
    • deep fried cut onion with battered chickpeas and spices.
  • VEG MAKHANI $14.00
    • Fresh vegetable cooked in butter sauce finished with cream and Indian herbs.
  • MANGO CHICKEN $16.50
    • Boneless chicken pieces cooked in mango puree, ground spices and the touch of cream.
  • BEEF SAAG $17.00
    • Boneless beef and spinach cooked in a special mix of spices.
  • FISH MASALA $17.50
    • Boneless fish pieces cooked in delightful delicate capsicum, onion and tomato gravy.
  • Bacon & egg $4.10
  • Egg $3.60
  • Ham $4.00
  • Chicken salad croissant $5.20
  • Ham & cheese croissant $3.70
  • Vegetarian $3.70
  • Steak roll
  • Bacon spicy beef $4.80
  • Nasi Goreng S $5 / M $6 / L $7
  • Fried Rice S $5 / M $6 / L $7
  • Steamed Pork Bun $2.50 each
  • Won Ton Noodle Soup $9.50
  • Steamed Rice S $3 / M $4 / L $5
  • BBQ Pork Noodle Soup $9.50
  • Served with thick rice noodles or egg noodles
  • Dumplig Noodle Soup $9.50
  • Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
  • Big Bacon Breakfast $12.00
  • Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
  • MInce Savoury $1.20
  • Ham & Cheese Bun $4.50
  • Sausage Roll $1.30
  • Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
  • Homemade Soup
    • Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
  • Seafood Penang Curry (GF)
    • Vegetables cooked with seafood with spicy Panang curry paste in thick coconut cream >>
  • Extra Vegetable $3.00
  • Chili Paste
    • Please Select meat Stir -fried vegetables in chilli paste sauce.
  • Siam Tempura (Vegetarian) $8.90
    • Assorted vegetables battered and deep fried and served with sweet and sour sauce.
  • Roast Duck $24.90
  • Vege, Or Tofu $19.90
  • Chicken/Main $20.90
  • Money Bags (5 pcs) $8.90
    • Minced pork, peanuts and onion in spring roll wrapper and tied in bag shape, deep-fried and served with sweet and sour sauce
  • (Homemade patties & mayonnaise)
  • Creamy Mushroom Case $3.80
  • Raspberry & Cinnamon Scrolls $3.50
  • Fruit Muffins & Cream Cheese $3.50
  • Hawaiian Burger $7.00
  • Bacon & Cheese Savoury Roll $3.80
  • Extra - $1.00
  • x2 - $4.50
Taste of Vietnam

Taste of Vietnam

location

Address

1 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

0221207915

email

Email

None

clock

Opened hours

10 AM to 3 PM (Mon-Fri), 10 AM to 2 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Child-friendly

Location
1 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
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