Address
1 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
Taste of Vietnam in Wellington Menu
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VIETNAM MENU-
VIETNAMESE NOODLES SOUP $12.00
- beef/chicken, rice noodle served w veggies
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VIETNAMESE SANDWICH $8.20
- pork/chicken, baguette, butter, home-made pate served with herbs & veggies/regular
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VIETNAMESE SANDWICH $9.90
- pork/chicken, baguette, butter, home-made pate served with herbs & veggies/long
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PORK/CHICKEN NOODLE $11.00
- served w veggies, nuts & Vietnamese sauce
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BEEF/CHICKEN SALAD $11.00
- served w nuts, herbs & sauce
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COMBO $12.50
- stir fried noodles + 420ml soft drink
Nearby Sample Menus
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Bread $14
- three dips
- Monk fish, prawn brochette, lemon butter $17
- Avocado mousse, feta, red onion bruschetta $16
- Scallops, black pudding, potato $15
- Olives $6
- Crackling $6
- Beetroot carpaccio, brie, smoked pepper coulis $16
- Lambs fry, bacon, potato, onion rings $28
- Stuffed Chicken Wing $2.50
- Crabstick (Surimi) $1.90
- Seafood Fritter $3.90
- Won Tons (1/2 Doz) $5.00
- Spinach and Pumpkin Fritter $2.90
- Potato Fritter $0.90
- Fish $3.20
- Chicken Burger $6.50
- Hot and Spicy Beef Slices and Tripe $15.00
- Combination Cold Dish Platter $20.00
- Deep Fried Spring Rolls $6.00
- Chicken/Beef/BBQ Pork Fried Rice $14.00
- Salt and Pepper Duck Chins $15.00
- Edamame Beans $6.00
- Black Pepper Beef $15.00
- Vegetable Fried Noodles $12.00
- Beef brisket noodles $12.50
- Pepper dried bean curd $15.50
- Green chilli $2.50
- Crispy chicken $16.50
- Farmer's stewed fish (whole fish) $23.50
- Braised pork balls in gravy $16.50
- Chives $6.00
- Sichuan chicken $16.50
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Beef and Ginger $18.50
- Beef, ginger and fresh vegetables, served with white rice
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Vegetarian Stir Fried with Peanut Sauce $18.50
- Stir fried vegetables with tofu and peanut sauce, topped with cashew nuts
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White Rice $3.00
- Steamed white rice
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Stuffed Chicken Wings $10.00
- Two chicken wings stuffed with noodles, minced chicken and Thai spices.
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Pla Sam Rod $24.00
- Deep fried fish fillet covered with Thai sweet chilli sauce, with fresh ginger, chilli and garnishing
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Chilli Prawns - Choo Chee Goong $24.00
- Prawns and fresh vegetables cooked in coconut milk, red chilli paste, served with white rice
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Spicy with Mint Leaves $18.50
- Meat of your choice mixed with lemon juice, fish sauce and chilli served cold - Beef or Chicken or Pork
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Beef and Oyster Sauce $18.50
- Beef with oyster sauce, spring onion and fresh vegetables, served with white rice
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Courtney place $20.50
- Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
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Thordon $21.00
- Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
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Brooklyn $20.50
- Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
- All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
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Miramar $23.50
- Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
- Wooden spoon ice cream sandwich $6.95
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Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
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Newtown $10 / $20
- Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
- Cheesy stars $5
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Eggs on toast $10
- Any style
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Affogato $4.5
- Scoop of vanilla ice cream topped w a shot of espresso
- Tuna nicose w sirena tuna & beans, rocket, cherry tomatoes, olives & eggs $19
- Bacon & avocado bagel $12
- Iced coffee $5
- Hot black currant $4
- Saute spinach and mushrooms on toast $15
- CORN FRITTERS $2.20
- STEAK SATAY $10.50
- SQUID RINGS 6 $4.50
- CHICKEN $4.50
- COMBINATION FOO YOUNG $11.00
- SWEET & SOUR WONTON $11.00
- HOMEMADE SPRING ROLL $2.20
- CHICKEN $10.50
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BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
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HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
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TOASTED CROISSANT $5.50
- with jam and butter
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FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
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VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
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FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
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VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
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SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
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Lambs fry and bacon in a mushroom sauce $17.50
- on 5-grain toast
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Floyd's 'double down' $18.00
- two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)
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Vanilla risotto $12.50
- plus berry compote & fruit
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Vege Floydo $20.00
- eggs your way, hollandaise, a corn fritter, mushrooms, spinach, potato cake, roasted potato and toast
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Kids pancakes $10.50
- with maple & bacon
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Toasted Sammy $5.00
- two fillings - extra 50c - choose from ham, cheese, tomato, corn, pineapple, caramelized onion
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Tofu scramble $16.50
- on ciabatta (VEGAN)
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Add $1.50
- gluten free bread
- Salad $2.00
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BRAISED PORK
- braised pork, cucumber, herbs, pickle
- Satay $1.70
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CLASSIC $10.00
- 2 satays, 1 wrap, noodle salad
- Fried Rice $6.00
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CHICKEN WITH BREAD CURRY $7.00
- curry, 1 rice, 1 roti
- Summer Roll $2.50
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GLUTEN FREE $10.00
- salad, 2 satays, 2 summer rolls
- Meguer falafel $8.50
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Roasted Potato Salad $8.50
- Pieces of potatoes roasted with garlic and middle eastern sprees, garnished with spring onions and lemon.
- mixed $14.00
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Shish kofta $20.00
- Portions of ground beef mixed with mediterranean spices, served with tomato salsa, rice, salad, hummus, tabouli and pita bread
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Sahara seafood special $21.50
- Tasty choice of calamari and scallop flavoured cocktails with homemade mayonnaise, served with rice salad, hummus tabouli and pita bread.
- Mixed $10.00
- Chicken $10.00
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Musgo Of chicken $24.00
- Chef's speciality of tender chicken breast stuffed with a tasty mixture of eggplant, zucchini, capsicum and onion, braised in white wine with garlic and roasted sesame seed, served with rice, salad hummus, tabouli and pita bread.
- roasted lamb meatballs, potatoes, capers, raisins g $12.00
- Soup / salads add add $4.00 for smoked chicken
- 21 day aged prime angus sirloin, 350g g $35.00
- josper grilled jerk duck wings, blue cheese remoulade salad g d $12.000
- iceberg, radish, ranch dressing, parmesan g v $7.00
- chips, ketchup, aioli g d v $8.00
- fish fingers, dill mayo, lemon $13.00
- (g) gluten free, (g*) ask for gluten free bread, (d) dairy free, (v) vegetarian
- Richie sandwich with salami, pickle, spinach & vintage cheddar $10
- Pablo wrap with chorizo, black beans, zany zeus halloumi & homemade salsa $10.5
- Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
- Smoothie of the day (DF upon request Add $1) $8
- Marty wrap with meatloaf, cheese, apple, jalapenos, spinach & aioli $10
- Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10.5
- Ham & Egg bite with homemade salsa $6
- Veggie lasagna with spinach & lentils $10
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Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
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Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
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Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
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Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
- Weekdays 7am-11am
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Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
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Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
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Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Taste of Vietnam
Phone
0221207915
Opened hours
10 AM to 3 PM (Mon-Fri), 10 AM to 2 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Vietnamese
Features
EFTPOS , Takeaway , Reservations , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Child-friendly
1 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Vietnamese Menus
- Wellington Region Asian Menus
- Wellington Region Vietnamese Menus