Taste of Vietnam in Wellington Menu

Beer Battered $6.00
Hake $6.80
- Delicate but tasty fillets, great for beer battering
Vegan Burger $12.00
- Quinoa, vegetable and chick pea patty, guacamole, lettuce, tomato, red onion and beetroot relish
Blue Cod $16.90
- Highly popular fish - this classic kiwi species sells out fast so if you are reading this, add to your basket quick. Delicate white fillets with medium flake
Zelati Creme Caramel Gelato $6.00
- Lightly salted creme caramel
Your choice of Beer Batter, Panko Crumbed, Tempura Batter, Gluten-Free Batter or Grilled
Homemade Aioli $2.00
Moonfish $6.80
- Delicious fillet with a delicate flavour, lightly pink fillets turning to white when cooked.

Crispy pork belly $15
- celeriac purée, japanese honey suckle
Smashed Avo $15
- avocado, spring onion, coriander, blistered cherry tomatoes, goats feta, grainy bread
Tree lover $14
- chickpea, broccoli, zucchini patty, relish, aioli, milk bun
Fully Loaded BLOODY MARY $20
- With Streaky bacon, slider, cheese, fried gherkin
Roasted root vege $8
- love honey, thyme, dandelion leaves
Superslaw $8
- kale, carrot, red onion, corn, nuts, cabbage, fix n fog peanut butter, nuts, seeds.
Scrambled Eggs 2.0 $12
- wood sorrel, chives, basil oil, grainy toast
Scrambled Tofu $14
- orange, sesame, wilted nasturtium leaf, coriander, avocado grainy bread

Mini chicken cha han $9.00
- Stir-fried white rice with chicken, egg, sweet corn, carrot, mangetout and amai sauce
Chillies $3.00
Prawn kare lomen $21.00
- A rich coconut, chilli and lemongrass soup, filled with prawns + ramen noodles, topped with cucumber, bean sprouts and coriander
Chilli steak ramen $22.00
- Spicy chicken noodle soup, red onion, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with sirloin steak
Nice blocks $3.50
Mushroom onigiri $8.00
- Balls of sticky rice with mushroom, deep-fried in panko breadcrumbs, served with a spicy chilli sauce
Beef massaman curry $22.00
- Marinated beef with sweet potatoes, Shiitake mushrooms and baby aubergine in a mild fragrant massaman curry sauce, served with a side of steamed rice
Apple cinnamon gyoza $10.00

OLI ROLL $10.50
- WITH CURRIED EGG & LETTUCE
ACME SUMMER SALAD $19.00
ACME SUMMER SALAD $25.00
- + HOT SMOKED SALMON
OLI ROLL $10.50
- WITH TOMATO, MOZZARELLA & BASIL
BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
FRENCH FRIES & ACME CATSUP $7.00
ACME SUMMER SALAD $24.00
- + BBQ CHICKEN
DAILY FISH $26.00

Bacon $6.00
Mediterranean Salad $20.00
- Seared chicken pieces with fresh mint yoghurt on a seasonal salad.
Pancakes $12.00
- with Maple Syrup
GF Sausage $6.00
Chicken Burger $19.50
- Free range chicken breast with Swiss cheese, homemade aioli, lettuce, and comes with a side of shoestring fries.
Home Made Hummus $12.00
- Home made hummus served with corn chips and wholemeal pita bread
Home Made Hummus $10.00
- Home made hummus served with corn chips and wholegrain pitta bread.
Scrambled egg white available

Seasonal Soup $9.90
- Seasonal Soup with Multigrain Toast
Seafood Basket $19.90
- A Basket of Battered Fish, Crumbed Prawns with tails, Squid Rings and side chips, served with homemade Sauce and Tartare Sauce
Gourmet Burger $14.90
- Choose from Chicken and Bacon, Beef and Egg OR Battered Fish, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and a bucket of Seasoned Fries
Omelette $15.90
- Omelette with Multigrain Toast, Choose 3 Fillings from Ham, Bacon, Chicken, Cheese, Mushroom, Onion, Spinach or Tomato
Gourmet Burger $4.00
- For the Double Patty - add
Pasta $16.90
- Freshly cooked Pasta with Creamy Sauce. Choose from Chicken and Mushrooms OR Bacon and Mushrooms
Chicken Caesar Salad $13.90
- Poached cage-free Egg and Grilled Chicken served on Fresh Salad topped with Creamy Caesar Dressing
Egg Benedict $14.90
- Poached cage-free eggs on toasted English Muffin, Bacon or Ham served with rich Hollandaise Sauce

Choose from our Selection (1 / 2 / 3) $10 / $18 / $26
- Meredith’s goats cheese, Puhoi aged cheddar, Kikorangi blue, Puhoi brie, French brie, Kahurangi Creamy Blue, Cheese board served with traditional accompaniments.
Caesar $19.5
- With grilled chicken breast
Breads $9
- Crusty ciabatta loaf filled with rich garlic butter
Macchiato $4.5
The Cheese Burger $25
- Half pound medium rare Black Angus, McClures pickles, bacon, cheese, mustard, tomato sauce.Arobake bun. Served with agria potato skins
Wakanui Eye Fillet 200gm $38
- 90 day grain finished, Angus and Hereford free range Canterbury cattle
Lamb Mince on Toast $16
- Palliser Bay Station lamb mince, grilled mozzarella, spices, crisp garlic bread
Cajun Fish Burger $20
- Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins

- avocado, spinach, hash browns, hollandaise sauce $4.00
- multi-grain or ciabatta
Big Breakfast $22.50
- with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
Bircher Muesli $11.00
- with poached seasonal fruit & honey yoghurt
GF- gluten free bread available
- bacon & banana w maple syrup
- bacon, smoked salmon, kransky sausage $5.00
Brioche French Toast $16.50

Beef with Oyster Sauce with Rice
Singaporean Hokie Noodle $12.00
Sambal squid on rice
Roti
Extra rice
Chicken Kway Teow
Sliced Chicken in Satay Sauce $12.90
- with Rice
Wat Tan Hor $13.50

Beef Brisket with Roti $26.00
- Diced tender beef brisket simmered in tomato paste, lime leaves, galangal and star anise and carrots.
Siem Reap Spicy $23.00
- Your choice of meat prepared in our spicy curry paste sautéed in seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
Nhorm Chicken Salad $13.00
- Fresh salad mixed with sliced chicken, mint, coriander, and peanuts smothered with our sweet & sour lemon garlic dressing.
Lamb Rack $21.50
- Lamb racks smothered in lemon grass herbs. Served with house salad.
Skewered Squid $13.00
- Flame grilled squid skewered with diced onions, served with lemon garlic sauce and house pickles.
Sweet and Sour Pork or Chicken $23.50
- Battered tender pork or chicken simmered in seasonal vegetables, pineapples and onions. Meat: Chicken or Pork
Ban Chow $24.00
- Rice pancake filled with minced chicken, seafood, bean sprouts, onions, shredded coconut, served with peanut dipping sauce.
Pork Spring Roll $10.00
- Rice paper wrapped with minced pork, taro and peanut.

Crispy Cauliflower $6
- Horisso Mayo
Crispy Qua Half $16
- Fresh Slow
Fries S $5 / L $7
- Homemade Tomato Saute
Oysters N/A
- Freshly Shuckled Cucumber, Chie Migning & Lemon
Grilled Beef Fillet $34
- Truffle Beef Butter , Lentil , Rogu , Winter Greena , Rosemary Potato Dauphine ,Bacon
Passion Fruit Parfait $8
- Coconut , Candled Popcorn
Pordines $16
- Gemolote Roast
Chunky Potatoes $6.5
- Spiced Butter

Mixed dip $6.50
Lamb $11.00
Fettuccini $9.00
Lamb $8.50
Mini burger combo $9.00
- Chicken, lamb or mixed burger
Mixed $14.00
Plain bread $2.00
Falafel $7.00

Goi Vit - Duck Salad $19.00
- Shredded duck salad with Vietnamese mint and peanuts
Dau Phong Rang $5.00
- Roasted peanuts
Goi Du Du Xanh $17.00
- Green Papaya Salad >> Green papaya with fresh herbs and Vietnamese mint
Coconut Creme Brulee $15.00
- with mango (GF)
Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
- Caramelised braised salmon with galanga served with steamed rice
Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
- Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
Annam Combo $32.00
- Choose any four different starters from above
Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
- Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.

3 courses $45
- Suitable for 10 guests or more
St John’s Poutine Fries $13
- topped with gravy, feta & parmesan
Spiced Cauliflower $9
- with mint yoghurt
Sautéed Green Beans and Halloumi $10
- with fried shallots & fresh herbs
Chicken Satay Skewers $11
Broccoli and Cheese Croquette Bites $8
- with smoked chipotle aioli
Tamarind Marinated Pork Belly $23
- with cauliflower puree & candied cashews
Yoghurt and Honey Panna Cotta $12
- fresh berries & toasted almonds

zapallo $9.00
- roasted pumpkin, caramelized onions, goat cheese, watercress
tortilla de patatas $12.00
- potatoes & onions spanish omelette
fries $7.00
corte del dia
- best cut of the day, bone marrow, chimichurri
prosciutto $27.00
- red base, prosciutto, rocket and parmesan
chancho asado con piña y repollo $33.00
- roasted pork ribs & pork belly with pineapple & cabbage
pancetta $25.00
- white base, pancetta, mushrooms, goat cheese, rosemary
zucca $25.00
- white base, pumpkin, caramelized onions, goat cheese, endive

Taste of Vietnam in Wellington Menu

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Taste of Vietnam

Wellington Region > Wellington > Taste of Vietnam

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1 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand

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