Taste of Vietnam in Wellington Menu

VIETNAM MENU VIETNAM MENU
  • VIETNAMESE NOODLES SOUP $12.00
    • beef/chicken, rice noodle served w veggies
  • VIETNAMESE SANDWICH $8.20
    • pork/chicken, baguette, butter, home-made pate served with herbs & veggies/regular
  • VIETNAMESE SANDWICH $9.90
    • pork/chicken, baguette, butter, home-made pate served with herbs & veggies/long
  • PORK/CHICKEN NOODLE $11.00
    • served w veggies, nuts & Vietnamese sauce
  • BEEF/CHICKEN SALAD $11.00
    • served w nuts, herbs & sauce
  • COMBO $12.50
    • stir fried noodles + 420ml soft drink

Nearby Sample Menus

  • 'Send it' Jerk Chicken $24.50
    • Chicken breast tenderised in Carribbean spiced marinade with a hint of rum, then coated in a house-made jerk rub - salsa & lime + red beans & rice
  • Cajun blackened Tarakihi fish $27
    • with bourbon mash + salad + Remoulade sauce
  • Enchiladas $17.50
    • Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
  • Freddy's eggplant bake $19.50
    • Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad
  • Chuckles Curly Fries $7.50
    • SMK's famous curly fries with Creole mayo
  • RCA ribs $25.50
    • Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
  • Jambalaya $23
    • Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
  • Hastie’s Hot Wings $13.50
    • Spicy chicken wings with blue cheese sauce and celery sticks
  • - Entree, Prawn $14.00
  • Chilli Stir Fry
    • Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce.
  • - Chicken, Beef, Pork or Vegetables & Tofu $19.90
  • - Seafood $22.00
  • Yum Seafood Salad
    • Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
  • Guri Puffs $6.50
    • Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
  • Cheesecake $10.00
    • Flavour of the day with your choice of chocolate or raspberry sauce with fresh Thai lychee and mint garnish.
  • Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Jasmine Rice $3.00
  • Cured Mt Cook salmon $14
    • horseradish creme fraiche & dill on  toasted brioche
  • Bacon, eggs, black pudding, sausages $5
  • Spanish manchego cheese $19
    • fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
  • Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
  • Steamed ginger pudding $12
    • poached tamarillo & butterscotch cream
  • Front Room works $19
    • 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
  • Coconut chia seed parfait $13
    • watermelon, berries, passionfruit, nuts, local honey
  • Milk & cookies $6
  • Pineapple Fritter $2.50
  • Criss-cut fries $5.00
  • Burgers made with homemade patty, or chicken fillets, and come in biodegradable burger box
  • Meat Patty $3.50
  • Battered Sausage $3.20
  • Battered Sav $3.00
  • GLUTEN FREE BURGERS PLEASE ADD $2.00 FOR G/F BUN
  • Gluten Free $3.00
  • Fish & Chips $7.50
  • Scallops-Seasoned $2.00
  • Squid Rings - Dozen $10.00
  • Three pieces of chicken tenderloin with chips and salad $10.50
  • Beef small $7.50 large $8
  • McCain Chips $3.00
  • (All fillet Dinners Served with Salad)
  • Fresh Fillet & Wedges $11.50
  • Cheese toastie $4.00
  • HUEVOS RANCHEROS $16.00
    • flour tortilla baked with hashbrowns, fried eggs, chilli beans, jalapenos and cheddar cheese
  • Baked beans $3.50
  • Scrambled egg on toast $4.00
  • Pikelets with cream and jam $3.50
  • NACHOS $15.00
    • baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with beef or chicken
  • Chicken nuggets with fries $6.00
  • Bacon $4.00
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • -Whole $19.50
  • -Gold cardholder $13.00
  • Lamb shoulder $39.00
    • Sunday from 1pm. orders recommended
  • 11am-2pm tuesday to sunday
  • Eggplant parmigiana $9.50
  • Chicken gravy $5.00
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • Poussin $38
    • Peas, Porcini, Walnuts
  • Butternut $29
    • Black Garlic, Quinoa, Red Onions
  • Roma Tomato $19
    • Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
  • Lemon $17
    • Rosemary, Olive Oil, Orange Blossom, Poppyseed
  • Salmon $21
    • Crab, Green Beans, Black Olives, Mango
  • Free-Range Pork $22
    • Black Doris, Daikon, Peanuts, Star Anise
  • Catch Of The Day MP
    • Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
  • Goat Cheese $17
    • Peach, Pumpernickel, Hazelnuts
  • Eton Mess $15
    • Srawberry and pomegranate eton mess, strawberry sorbet
  • Long black $4.5
  • Roasted baby vine tomatoes, balsamic parmiggiano $10
  • Hot chocolate $4.5
  • Wakanui Eye Fillet 200gm $38
    • 90 day grain finished, Angus and Hereford free range Canterbury cattle
  • Latte $4.5
  • Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard N/A
  • Rocket salad, parmiggiano, balsamic $8
  • Deep Fried Thai Spring Rolls (5) $8.50
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • Sweet & Sour Pork $14.50
  • Satay Chicken (6) $9.50
  • Chicken or Beef with Garlic & Basil $14.50
  • Chicken with Cashew Nuts $14.50
  • Thai Curry Puff with Chicken & Vegetables (5) $8.50
  • Red Curry of Beef or Chicken $14.50
  • Chocolate Mud Cake $12.00
    • Moist Chocolate Mud Cake, w fresh whipped cream & Chocolate sauce
  • The Uncle Sam $16.50
    • 120g Premium In-House Beef Pattie, w Streaky Bacon, Lettuce, Tomato, Red Onion. Mayo & Cheddar Cheese
  • Mini Chicken Burgers $10.00
    • Two mini Chicken Breast Burgers w Lettuce, Cucumber, Tomato, Cheddar Cheese & Steer’s BEQ Sauce, w a sick of Fries
  • Twisted Fries $6.00
  • Strawberry Eton Mess Burger $12.00
    • Deep fried Donut layered w Strawberry ice-cream, Eton Mess & drizzled w Wild Berry sauce, topped w whipped cream
  • Buffalo Wings $12.00
    • Premium Chicken wings in a spicy chili marinade, w aioli sauce
  • Chicken Cran Brie $17.00
    • Succulent Grilled Chicken Breast, Brie Cheese, Lettuce, Cranberry sauce & onion relish
  • Vanilla Marshmallow Shake $7.00
  • Breakfast B.L.T. $10.50
    • Bacon, lettuce & tomato on toast
  • Eggs benedict $13.50
    • Ham & hollandaise
  • Soup of the day $9.00
    • Freshly made home style soup (see specials board) served w foccacia bread
  • Sautéed creamy mushrooms $9.50
    • Or Grainy toast
  • Garden salad w balsamic dressing $4.50
  • Single file big breakfast $17.00
    • The works
  • home made bread $3.00
  • Takeaway available
  • Seafood fried noodles
  • Yangzhou Fried rice $11.80
  • Mee Goreng $11.80
  • Singapore fried rice noodles
  • Wonton Noodle Soup $11.80
  • Combination Noodles $11.80
    • soy sauce, chicken, beef, pork and prawn, veg
  • Sichuan Chowmee $11.80
    • sweet chilli sauce, BBQ prawn, chicken, beef, veg)
  • Noodle salad - Cold noodles $6.00
    • choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
  • Shrimps Fried Rice $7.50/ $14.50
    • small/ large
  • Spring Onion and Ginger Crayfish
    • per kg
  • 5 Spices and Chilli Crayfish
    • per kg
  • Hot and Sour Fish Pieces
  • Bami Goreng
  • Sichuan Bean Curd
    • with Bai Choi
  • Black Bean Sauce Beef
  • Braised Roasted Pork Pieces
  • Double Chocolate Tart $14
    • With mixed berry compote
  • Trio $18
    • Fresh Tomato Sauce, Mozzarella, Blue Cheese, Parmesan
  • Luigi $18
    • Fresh Tomato Sauce, Pancetta, Italian Salami, + Mozzarella
  • Warm Olives $6
  • Steak + Prawns $29.5
    • Porterhouse steak, prawn skewer, beer battered onion rings, sauteed vegetables, roasted kumara, bearnaise sauce
  • Cheese Board $18
    • A cheese selection with fruit & crackers
  • Grilled Halloumi Salad $18
    • Grilled halloumi and roasted winter veg on fancy garden leaves
  • Sauteed vegetables, side salad, cajun fries or rustic mashed potato $6
Taste of Vietnam

Taste of Vietnam

location

Address

1 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

0221207915

email

Email

None

clock

Opened hours

10 AM to 3 PM (Mon-Fri), 10 AM to 2 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Child-friendly

Location
1 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
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