Taste of Vietnam in Wellington Menu

VIETNAM MENU VIETNAM MENU
  • VIETNAMESE NOODLES SOUP $12.00
    • beef/chicken, rice noodle served w veggies
  • VIETNAMESE SANDWICH $8.20
    • pork/chicken, baguette, butter, home-made pate served with herbs & veggies/regular
  • VIETNAMESE SANDWICH $9.90
    • pork/chicken, baguette, butter, home-made pate served with herbs & veggies/long
  • PORK/CHICKEN NOODLE $11.00
    • served w veggies, nuts & Vietnamese sauce
  • BEEF/CHICKEN SALAD $11.00
    • served w nuts, herbs & sauce
  • COMBO $12.50
    • stir fried noodles + 420ml soft drink

Nearby Sample Menus

  • add scallops $34
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Truffle fries $10
  • Market catch m/p
    • forever evolving
  • Farmer’s market beets $19
    • aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Steak fries $7
  • Sweet corn fritters $17
    • cultured cream, avocado, smoky pancetta, jalapenos
  • Chicken & Potato Balls $8
  • Child $12
  • Chocolate Liqueur Mousse $7
  • Adult $20.50
  • Lychees & Ice Cream $7
  • Smoking Chocolate Ice Cream Sundae $7
  • Deep-Fried Ice Cream $7
  • Minced Pork & Shrimp Parcels $8
  • -Beef Brisket $10.5
  • Fried Noodle with Black Pepper Beef On Sizzling Plate $13.5
  • -Beef $10.5
  • Braised Chicken Leg On Rice $12.5
    • -Chicken Leg(with bone) -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
  • Egg Tofu Pork Mince And Mushroom Sauce With Rice $12.5
  • Mix Seafood With Oyster Sauce $13.5
  • -Beef $10.5
  • Chili Oil Dumpling (Pork/Beef) 10pics $12.5
  • Bacon & Egg $7.50
    • Served w Rockefuel or Tomato Sauce
  • Steak & Kidney $7.50
    • Served w Rockefuel or Tomato Sauce
  • Spinach & Cheese $5
    • Served w Rockefuel or Tomato Sauce
  • Neenish Tart $4
    • Served w Cream or Yoghurt
  • Lemon Sour Cake $4.50
    • Served w Cream or Yoghurt
  • Savoury Muffin $4.50
    • Served Toasted w Butter or Rockefuel Sauce
  • Sweet Muffin $4.50
    • Served w Cream or Yoghurt
  • Vegetarian $7.50
    • Served w Rockefuel or Tomato Sauce
  • Nasi Goreng $18 / $25
  • Hoisen Lamb $20 / $30
  • Satay Chicken Noodles $17 / $23
  • Fillet Steak $18 / $27
  • Kun Bo Chicken $16 / $24
  • Seafood Egg Fu Yung $20 / $30
  • Blue Cod (Steamed or Fried) $55
  • Duck Triangles $14
  • Tofu Pancakes(gluten free) $14.50
    • w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
  • Halloumi sandwich $16.50
    • crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
  • Teriyaki chicken burger $16.50
    • w/brie, mayo. red onion and hash brown
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Scrambled eggs on bagel $13.00
    • w/herbs, pesto. feta and tomato
  • Free range eggs on multigrain toast $9.00
    • extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
  • Soy marinated chicken salad $13.50
    • w/ apple, avocado, cashew nuts on mesclun
  • Multigrain or Sourdough toast $4.50
    • w/ jam
  • Vegetarian Turkish $5.60
  • Quiches - 22cm $22.90
  • Weggli Toast Loaf $5.30
  • Veggie Ficelle $7.20
  • Lamingtons $4.00
  • Farm Rye Large $7.40
  • Ham and Brie Roll $5.60
  • Semmel Dinner Rolls $0.80
  • Salmon $21
    • Crab, Green Beans, Black Olives, Mango
  • Free-Range Pork $22
    • Black Doris, Daikon, Peanuts, Star Anise
  • Jano Tasting Plate For 2 $48
    • Salmon, Free-Range Pork, Roma Tomato
  • Goat Cheese $17
    • Peach, Pumpernickel, Hazelnuts
  • Lamb $37
    • Eggplant, Apricot, Lavender
  • Lemon $17
    • Rosemary, Olive Oil, Orange Blossom, Poppyseed
  • Roma Tomato $19
    • Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
  • Cherry $17
    • Coconut, Almond, Cinnamon
  • Portlander's Creme Brulee $15
    • Shortbread wafer, fresh strawberries
  • Cajun Fish Burger $20
    • Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
  • Mini Caesar, bacon, croutons, anchovies $10
  • Louisiana Chicken $18.5
    • Butter milk fried chicken, baby mesculin leaves, crispy onion, grapes, raspberry vinaigrette
  • Fish and Chips $20
    • Pan-fried or tempura battered fish, petit salad, shoestring fries, tartar sauce
  • Bread and Butter Pudding $15
    • Coffee and croissant bread and butter pudding, coffee gelato
  • Long black $4.5
  • Lamb Reuben $17
    • Toasted rye bread, thinly sliced corned Palliser Bay Station lamb, seeded mustard, traditional sauerkraut, piccalilli, melted Swiss cheese. Served with your choice of salad, potato skins or shoestring fries.
  • - 8 pieces Seafood Celebration
  • Fancy Platter - 2 $32.90
  • LARGE $8.90
  • 8PC. REG $8.20
  • - 4 pieces of Inari
  • Teriyaki Chicken Lovers $19.90
  • 8PC. REG $7.90
  • - 4 pieces Surimi & Pickle
  • Eggs $12.00
    • scrambled on toast
  • French Toast with Bacon & Maple Syrup $14.00
  • Porridge with Fruit Compote $12.00
  • Toasted Croissant with Ham & Cheese $8.00
  • Smoked Salmon $4.50
  • Rasp Jam / Marmalade / Vegemite / Honey $2.00
  • Avocado / Bacon / Breakfast Sausages $4.50
  • Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
  • Ice Cream/Sorbet $10.00
  • Boca Salsas $8.50
  • Ceviche Del Dia $15.00
    • Line caught terakihi marinated in citrus with fresh tomato, cucumber, red onion and coriander
  • Carnitas $19.00
    • Crispy free-range pork shoulder, salsa verde, chile habanero onions & coriander
  • Frijoles De La Olla $6.00
    • Black beans topped with organic feta
  • Sopa De Tortilla $13.00
    • Organic tomatoes, negro and guajillo chiles, crispy tortilla, feta and pasilla cream
  • Rump Steak
    • Grilled, greens, smoked árbol salsa, pico de gallo
  • Ensalada De Col $5.00
    • Mexican coleslaw with house vinaigrette
  • Zucchini, Chilli, Pesto & Raclette Cheese $9.00
  • Pistachio Nuts $4.50
  • Hot 'n' Spicy $15.00
    • Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
  • Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
  • Marinated Kalamata Olives & Green Olives $7.00
  • Specials $25.00
    • Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
  • Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
  • Goose Shack Cut Chips with Lemon Mayo $7.00
  • Stir Fried Pork $10.50
  • 4x Steamed Por Buns $9.00
  • Fried Rice S $5 / M $6 / L $7
  • Steamed Pork Bun $2.50 each
  • Nasi Goreng S $5 / M $6 / L $7
  • Stir Fried Seafood $10.50
  • Roti Chenai $7.00
  • Roti Chenai $3.50
  • Poached Saffron Prawn and Avocado Salad $14
    • with rice wafers & chilli lime dressing
  • Cornbread $8
    • house made paprika whipped butter
  • Yoghurt and Honey Panna Cotta $12
    • fresh berries & toasted almonds
  • Chipotle Lamb Rump $15
    • with cumin carrot puree, candied fennel seeds & coriander
  • 3 courses $45
    • Suitable for 10 guests or more
  • Spiced Chicken Wings $14
    • ranch dressing
  • Raspberry and White Chocolate Cheesecake $14
  • Calamari $13
    • with smoked chipotle aioli
Taste of Vietnam

Taste of Vietnam

location

Address

1 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

0221207915

email

Email

None

clock

Opened hours

10 AM to 3 PM (Mon-Fri), 10 AM to 2 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Child-friendly

Location
1 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines