Address
1 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
Taste of Vietnam in Wellington Menu
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VIETNAM MENU-
VIETNAMESE NOODLES SOUP $12.00
- beef/chicken, rice noodle served w veggies
-
VIETNAMESE SANDWICH $8.20
- pork/chicken, baguette, butter, home-made pate served with herbs & veggies/regular
-
VIETNAMESE SANDWICH $9.90
- pork/chicken, baguette, butter, home-made pate served with herbs & veggies/long
-
PORK/CHICKEN NOODLE $11.00
- served w veggies, nuts & Vietnamese sauce
-
BEEF/CHICKEN SALAD $11.00
- served w nuts, herbs & sauce
-
COMBO $12.50
- stir fried noodles + 420ml soft drink
Nearby Sample Menus
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Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
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Salt & Szechwan pepper squid $20
- pickled watermelon, peanut & corriander salad, lime chilli dressing
- Bubble & squeak $5
- Fruit kebabs $5
-
Spanish tasting plate $22
- croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
- Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
- Sauteed broccoli, garlic, chilli & ricotta salata $7
-
Affogato $13
- served w fruit & nut biscotti & a single shot of amaretto
- 3 BLACK BEAN & CUACAMOLE
-
Fries GF VV V $7.00
- hand cut Agria chips with lime aioli or ketchup
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Classic $12.00
- Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
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Pecan Pie $6.00
- served with whipped cream
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Slow Beef $15.00
- slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
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Jerk Chicken $15.00
- Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
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Corn Chips & Guac GF VV V $8.00
- fresh handmade corn chips with guacamole
-
Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
- Gluten Free $2.70
- Moro Bar Delight $3.00
- Grilled $4.40
- Gluten Free $3.70
- Gluten Free $3.00
- Criss-cut fries $5.00
- Fillet of the Day $10.80
- Gluten Free $4.40
- Chocolate Mousee $9.00
-
250g Aged Angus Scotch fillet $29.50
- with chunky potatoes, garden leaf salad, grilled tomato served with spicy aioli
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Pera $25.00
- Pear, Mozzarella, rocket, gorgonzola and olive oil
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CONCHIGLIONI PORK AND FENNEL $26.50
- Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special napolitan sauce
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Pollo $25.50
- Napolitana sauce, mozzarella, chicken, avocado, mushroom
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Quattro formaggi $24.50
- mozzarella, parmesan, provolone and gorgonzola with cherry tomatoes and basil
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POLPETTE $12.00
- Organic lamb and beef meatballs seasoned with Italian herbs
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GARLIC BREAD $10.00
- Pizza bread, Garlic infused olive oil, oregano, touch of sea salt – baked in wood fired oven
- Whole Flounder
- Fish Of The Day $35
- Ham Salad $18
- Mixed Grill $35
- Oysters, Raw (In Season)
- Tomatoes $5
- Pork Chops $35
- SOUP OF THE DAY $7
- Laab Chicken $13.90
-
Vegetables Spring Rolls (v) $6.50
- 5 pcs
- Vegetables*
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Prawn Spring Rolls $6.90
- 5 pcs
-
Fried Noodle $12.90
- chicken, beef or pork
- Meat (Chicken, Beef or Pork)*
- Fried Fish with Thai Chilli Sauce (spicy) $13.90
- Roast Duck on Rice $14.50
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Minestrone Toscano $8 S / $15 L
- Tuscan vegetable soup
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Spaghetti al Salmon $16.00
- Smoked salmon with creamy sauce
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Aglio pan Pizza $7.50
- Garlic Pizza Bread
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Zuppe di Basilico e Pomodoro $8 S / $15 L
- Tomato & basil soup
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Montelupo $16.00
- Cranberry based pizza with wood smoked chicken & mozzarella cheese
- Chocolate Gelato $6.90
-
Coppa d' Olive $6.50
- Bowl of fries
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Spaghetti alla Bolognese $16.00
- Traditional beef bolognese
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Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips
- Tomato, Bacon, Side of Salad or Vegetables $3.00
- Mushrooms $4.00
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BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
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Fish & Chips
- served with fresh garden salad and chips
- Egg, Onions $1.50
- Potato Croquette or Mash $2.50
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Beef Burger
- beef pattie, lettuce, tomato and cheese served with chips
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Bangers & Mash $12.00
- W/ gravy
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Apple & Rhubarb Crumble $12.50
- W/ maple walnut ice cream
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Soup of the Day $12.00
- Ask our staff for today's special, served w/ loaf bread
- Rustic Fries w/ Tomato Sauce $6.00
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Vivant Beef Burger $22.00
- Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
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Chicken Tenders $12.00
- W/ mash, garden salad & tomato sauce
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Banana Split $6.50
- W/ vanilla ice cream
- Seasoned Wedges $6.00
- Manchego cheese croquets $12.00
- Caprese salad on fried polenta $14.00
- Manuka smoked fish cakes $11.00
- Bread and Dukkah $7.50
- Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
- Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
- Fennel and herb citrus slaw $11.00
- Lamb rack with mint and basil aioli $30.00 / $45.00
-
KARAAGE CHICKEN DON $11.90/$13.90
- deep fried chicken pieces, rice, spring onion, mayo, pickles(regular/large)
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TERIYAKI SALMON DON $13.90
- fresh sea run salmon, teriyaki sauce, rice, salad, mayo, ginger
- SEAFOOD SUPREME $11.90
- BROWN RICE SALMON $8.90
-
YAKISOBA NOODLES $11.90
- thin yakisoba noodles with garden vegetables with chicken
- SALMON SASHIMI $10.90
- 12 DUMPLINGS $9.50
-
UDON NOODLE $8.90
- thick noodles, soup, wakame, spring onions, inari
- Warm olives 8
- Mature cheeses with accessories 16pp
- Board of cold meats, cheese, pickles & sour dough 28
- Pig tail and belly, maple, butternut, broccoli stems, fennel meringue, broad beans 33
- Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette 21
- Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
- Mushroom & blue cheese toastie, spring onion relish 16
- Beetroot, goat’s cheese, cress, granola, kawakawa 18
- gluten free, dairy free, and vegan buns available or have your burger "in the buff"[lettuce bun]# bunny bartender
- -pickles $2
-
Double Smokey $18
- go large with double the beef and double the cheese
- -grilled chicken $5
-
Housemade Dumplings(VG)(DF) $11
- Mushrooms and cabbage, Chilli Sambal
- -Cheddar $2
- -beef patty $5
- -strike bacon $3
- CRAB STICK $1.70
- SCALLOP $2.00
- OYSTER FRITTER
- HAMBURGER $5.00
- CORN FRITTER $2.50
- CORN NUGGETS EACH $0.60
-
OYSTERS COOKED $24.00
- 1 DOZ
- FISH CAKE $2.30
- -Grilled Pear, Prosciutto, Mozzarella $13.00
- Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
-
Soup Of The Day $12.50
- Warmed Bread
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Zucchini, Feta And Mint Fritters (V) $17.50
- Avocado Salsa, Rocket, Sherry Vinaigrette
- Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
-
Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
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Marinated Lamb (GF) $23.00
- Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
- Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
Taste of Vietnam
Phone
0221207915
Opened hours
10 AM to 3 PM (Mon-Fri), 10 AM to 2 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Vietnamese
Features
EFTPOS , Takeaway , Reservations , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Child-friendly
1 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Vietnamese Menus
- Wellington Region Asian Menus
- Wellington Region Vietnamese Menus