Address
1 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
Taste of Vietnam in Wellington Menu
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VIETNAM MENU-
VIETNAMESE NOODLES SOUP $12.00
- beef/chicken, rice noodle served w veggies
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VIETNAMESE SANDWICH $8.20
- pork/chicken, baguette, butter, home-made pate served with herbs & veggies/regular
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VIETNAMESE SANDWICH $9.90
- pork/chicken, baguette, butter, home-made pate served with herbs & veggies/long
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PORK/CHICKEN NOODLE $11.00
- served w veggies, nuts & Vietnamese sauce
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BEEF/CHICKEN SALAD $11.00
- served w nuts, herbs & sauce
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COMBO $12.50
- stir fried noodles + 420ml soft drink
Nearby Sample Menus
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Fresh Rice Paper Rolls $11.5
- Steamed rice vermicelli, herbs and prawns wrapped in rice paper roll. Served with peanut sauce
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Grilled Pork on Rice Vermicelli $18.5
- Grilled marinated pork on steamed rice vermicelli, served with fresh salad, spring roll and Vietnamese dipping sauce
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Hue Spicy Beef Noodle Soup $17.5
- Slice beef sirloin and pork mince on thick rice noodle, predominantly flavor of lemongrass
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Tofu and Mushroom Curry $16.5
- Yellow coconut curry with kumara, potato, carrot, onion and capsicum
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Espresso BBQ Pork Ribs $23.5
- Served with fresh apple and mushroom salad
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Vietnamese Chicken Curry $17.5
- Chicken curry stew with kumara, potato, carrot, onion and capsicum
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Saigon Roasted Chicken $18.5
- Sticky five-spice chicken leg with ginger, garlic and spring onions. Served with crunchy salad and chicken jus
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Vietnamese Braised Beef $18.5
- Slow-cooked beef brisket with rice noodles, kumara, carrot, potato and herbs
- Lemon Chicken/Fish $12.00
- Combination $13.50
- Potato Fritter / Chicken Nugget / Squid Ring $1.00
- -Meat Patty or Bacon $2.40
- Ham $4.50
- Shrimp / Squid $12.50
- Combination $15.00
- Chicken & Egg / Fish & Egg $5.90
- Paua $5.50
-
Fillet O Fish $8.00
- (Crumbed fish fillet, salad, tomatoes & aioli)
- Crab Stick $2.00
- Hash Brown $1.00
- Burgers are served on a JUMBO bun with fresh salad, tomatoes, onion & sauces. N/A
- Vege Roll $2.70
- Sausage $2.60
- Cheese 120gm meat patty $6.50
- Wonton $0.80
- Roti $2.50
- Waffle Dog $2.70
- 5 Fish, 3 Chips, 6 Potato Fritter, $26.80
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Saute Scallops $16.00
- On Noodles or Steamed Rice
- Chicken Burger $4.00
- Kumara Chips $5.00
- Crumbed Fish $3.30
- Mince & Cheese Pie $4.90
- Thai Chicken Pie $5.10
- Chicken bacon & mushroom pie $5.10
- Mexican PIe $4.90
- Bacon & Egg Pie $4.90
- Sausage Roll $3.40
- Steak & Vegetable Pie $5.10
- Chicken, Bacon & mushroom savoury $2.90
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Cherry $17
- Coconut, Almond, Cinnamon
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Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
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Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
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Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
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Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
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White Chocolate $17
- Strawberry, Rhubarb, Cardamon
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Sides $9
- Freshly Prepared
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Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed
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Arancini $7.00
- tomato, mozzarella, basil
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Sirloin 350g $46.00
- Grass-fed,grain finished Wakanui Blue, South Canterbury
- Buttermilk mash, house made churned butter $8.00
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Bruschetta $8.00
- house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese
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Charley Noble Burger $27.00
- gruyère, bacon, pickles, fries (cooked med/rare)
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Scotch Fillet 300g $38.00
- Grass-fed, Prime Angus, Hawkes Bay
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An offering of N/A
- Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
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Free Range Spatchcock $33.00
- panzanella salad (30 minute cooking time)
- WHOLE CHICKEN $19.60
- PINEAPPLE $0.90
- SHRIMP $16.00/$15.40
- WONTONS DEEP FRIED 1 DOZ WITH SAUCE $12.20
- FRIED CHICKEN DRUM $2.00
- PAUA FRITTER $3.00
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MEAT PATTIE AND EGGS $10.10
- two grilled meat patties and two eggs
- EGG FU YUNG $11.00/$10.50
- Surimi or avocado sushi roll topped with BBQ salmon
- Seaweed salad Box
- Raw tuna Gunkan
- BBQ prawn on rice with sauces
- Rice paper roll, avocado, veges
- (delicious homemade traditional Japanese octopus dumplings)
- Kampyo Japanese pickled Marrow
- salmon
- - With free range ham $16.50
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Vege Riddiford Breakfast $19.50
- Free range eggs on toast with spinach,crushed potatoes, mushrooms and grilled tomato
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Beef & Bacon Burger $17.50
- House made beef patty with streaky bacon, melted cheese, lettuce and tomato, served with fries and aioli.
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Beer Battered Fish & Chips $18.00
- Tender hoki fish served with tartar sauce & green salad.
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Penne Carbonara $15.00
- Creamy carbonara topped with soft poached egg & crispy bacon.
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Ribeye Steak $26.50
- Ribeye steak served with fries, fried eggs, mixed salad and garlic butter
- -With spinach $14.50
- Mushrooms/Streaky bacon (2)/Sausage (2)/Black Pudding (4)/Avocado $4.50
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Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
- Chicken $5.00
- -Combo $8.80
- Rump Steak $5.00
- -Combo $8.80
- -Combo $8.80
- Egg Benedict $11.90
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Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
- Roast Duck & Roast Pork on Rice $13.00
- Won Ton Noodle Soup $11.00
- Seafood Noodle Soup $12.00
- Salty Fish and Chicken Fried Rice $12.50
- Brisket on Rice $11.00
- Salt and Pepper Squid on Rice $12.00
- Brisket Noodle Soup $12.00
- Roast Pork on Rice $12.00
- • French Wholegrain Mustard
- • Sweet Chilli Sauce
- • Hot English Mustard
- • Dijon Mustard
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Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
- • Mild English Mustard
- Extra Sausage $4.00
- • Honey Mustard
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Oyster Sauce
- Please Select meat Stir -fried vegetables in oyster sauce
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Siam Ginger
- Please Select meat Stir -fried shredded ginger and vegetables in Siam Kitchen sauce
- A bowl of Fries with tomato souse $8.50
- Roast Duck $24.90
- Extra ( 3 prawn) $6.00
- Prawn/Entree $14.90
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Squid Salad $23.90
- Grilled quid with vegetables in Thai spicy lemon dressing sauce
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Penang Curry (GF)
- Please Select meat Vegetables cooked with spicy Panang curry paste in thick coconut cream.
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Fish of the day $19.5
- Crispy Tempura market fish with coleslaw, tartare sauce and a side of crispy fries OR Grilled Market Fish on onion, bacon and potato topped with a lime caper hollandaise sauce and side salad
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Open Chicken Burger $19
- Herb chicken breast schnitzel with green salad, crisp onion rings and plum sauce on toasted focaccia bread and a side of crispy fries
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Mushroom Duo $14.5
- Creamy garlic, cheese, onion and mushrooms on ciabatta toast
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Toasted Panini's $8.5
- All consist of brie cheese, tomato topped with your choice of fillings and served with a green salad and chutney. Choose from: Bacon and Mushroom / Chicken and Cranberry / Vegetarian
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Eggs any style on Sourdough or Wholegrain Toast $15.5
- with bacon and grilled tomato
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The Kid's Platter $12
- Garlic Bread, Homemade Potato Crisps, BBQ Chicken Wing, Macaroni Cheese, Crumbed Fish, Vegetable Fritter. Kids receive a FREE ice cream sundae after their meal. Choice of soft drink: Coke, Sprite, Just Juice
- Eggs any style on Sourdough or Wholegrain Toast $8.5
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Cakes $5.5
- Carrot cake, double chocolate mud cake or sticky date cake served with cream or yoghurt
Taste of Vietnam
Phone
0221207915
Opened hours
10 AM to 3 PM (Mon-Fri), 10 AM to 2 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Vietnamese
Features
EFTPOS , Takeaway , Reservations , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Child-friendly
1 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Vietnamese Menus
- Wellington Region Asian Menus
- Wellington Region Vietnamese Menus