Taste of Vietnam in Wellington Menu

VIETNAM MENU VIETNAM MENU
  • VIETNAMESE NOODLES SOUP $12.00
    • beef/chicken, rice noodle served w veggies
  • VIETNAMESE SANDWICH $8.20
    • pork/chicken, baguette, butter, home-made pate served with herbs & veggies/regular
  • VIETNAMESE SANDWICH $9.90
    • pork/chicken, baguette, butter, home-made pate served with herbs & veggies/long
  • PORK/CHICKEN NOODLE $11.00
    • served w veggies, nuts & Vietnamese sauce
  • BEEF/CHICKEN SALAD $11.00
    • served w nuts, herbs & sauce
  • COMBO $12.50
    • stir fried noodles + 420ml soft drink

Nearby Sample Menus

  • Chinese Spring Onion Flaky Pancake [VE] $3.00
  • Pani Puri [VE] $8.00
    • Indian spiced potato, edamame, lemongrass coconut broth (4)
  • Beef $10.00
    • Korean spiced braised beef brisket, kimchi, daikon
  • Pork Belly + Pepper Fried Spring Rolls $11.00
    • Viet Nuoc Cham dipping sauce (4)
  • Taiwanese Popcorn Chicken [GF] $12.00
    • Thai basil mayo
  • Pork Belly $10.00
    • Twice-cooked pork belly, hoisin, pickled cucumber, spring onion
  • Mince + Cheese Dumplings $11.00
    • Pan fried, pale ale, aged cheddar [trust us] (4)
  • Tofu [V] $8.00
    • Marinated crispy tofu,pickled ginger, fried shallot, cos,chilli sauce
  • HOUSE SALAD SMALL $3.90
  • SAUSAGE & MASH $19.90
    • onion gravy
  • APPLE & SAGE PORK BELLY $24.90
    • braised red cabbage mash potato, crackling & cider mustard jus
  • FISH N' FAT BIRD CHIPS $19.90
    • traditional English ale batter mushy peas & chunky tartare sauce
  • AFFOGATO $8.90
    • almond biscotti add something boozy
  • 300g RUMP STEAK $25.90
    • slow roasted tomato & mushroom, fat bird ships & garlic butter or peppercorn sauce
  • HOUSE SALAD LARGE $6.90
  • 2X FRIED EGGS $2.90
  • Mackerel $4.7
    • High in Omega 3 and highly underated, a staff favourite, Grilled Only
  • Potato Fritter $2
  • Fish Balls 2
    • Steamed fish with fresh thyme, coriander and potato and panko crumbed
  • Whitebait fritter $11
    • Whitebait fritter served on buttered white bread andseerved with lemon
  • Hake $5.5
    • Delcate but tasty fillets, great for beer
  • John Dory $14.4
  • Sweet Chilli $1.5
  • Yellow fin Tuna $12.7
  • South Indian Spice Scented Lentil Curry $8.00
    • dahl & kidney beans in a spiced cream
  • Butter Chicken $24.00
    • marinated tandoor baked chicken served in our creamy tomato & butter sauce
  • Coconut Rice $5.00
  • Peppered Squid $14.00
    • with crispy panko crumbs & chilli flakes, served with a Thai basil, mint & garlic mayo
  • Kung Pao Chicken Wings $15.00
    • sweet, spicy & sticky
  • Honey Soy Salmon $26.00
    • fresh Aoraki salmon fillet on bok choy with a honey, soy, chilli & Sichuan pepper sauce
  • 25 Herb & Spice Indian Lamb Curry $24.00
    • slow cooked diced lamb in a savoury spiced curry with our secret mix of spices; a Monsoon classic
  • Malai Chicken $1600
    • tender pieces of chicken marinated in yogurt, cumin, ginger, cardamom & pepper then tandoor baked
  • Chips $ 2.80
  • Genuine Paua Fritter $ 6.00
  • Fish $ 3.00
  • Corn Fritter $ 2.60
  • 5 Fish, 2 Chips $ 18.10
  • Potato & Veg Roll $ 2.80
  • Tarakihi Fillet $ 9.40
  • Sausage $ 2.40
  • Mussel $1.00
  • Curry roll $2.60
  • Blue cod $14.90
  • Bluenose $14.20
  • Paua fritter $5.90
  • Groper $10.50
  • Chicken camembert burger (with cranberry sauce) $8.90
  • Vegetable fritter $2.60
  • 250g Scotch fillet steak $21.00
    • Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
  • Wedge $8.00
    • With sour cream and sweet chilli
  • Vegetarian burger $12.00
    • Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
  • Fries $8.00
    • With tomato sauce and aioli
  • Hawaiian burger $12.00
    • Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
  • Chips $10.00
    • With cheese and gravy
  • All burger come with fries and tomato sauce
  • Loaded potato skins $12.00
    • With bacon spring onion and sour cream
  • Linguine alla Pescatora $26.50
    • Flat spaghetti like pasta, white wine, chili, garlic, mixed seafood, tomato
  • Gnocchi al Forno $25.00
    • Baked potato gnocchi with eggplant, tomato, basil, and mozzarella cheese
  • Formaggi Misti con Frutta $26.00
    • Mixed Italian cheeses with fruit and bread
  • Tagliatelle alla Bolognese $25.50
    • Pasta ribbons with meat ragu sauce
  • Vitello Tunnato $18.50
    • Thin slices of cooked veal with tuna and caper sauce
  • Pappardelle con Anatra $27.50
    • Large pasta ribbons with braised duck sauce
  • Gelato Misto o Vaniglia Affogato a Piacere $14.50
    • Mixed gelato or vanilla gelato with one topping of your choice
  • Risotto al Funghi $24.50
    • Carnaroli rice with three types of mushroom and truffle oil
  • Tofu with seafood $18.00
  • Spicy chicken with chili and garlic $15.00
  • Pan- fried meat dumpling (4) $6.00
  • Fried noodles with shrimps $11.50
  • -lemon chicken
  • Entree combination $9.00
    • (BBQ pork, wonton,spring roll, squid)
  • -beef with ginger & spring onion
  • Stir- fried squid in hot & chilli sauce $12.00
  • Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
  • Lemon and ricotta puffs with a lemon honey $13.00
  • Fennel and herb citrus slaw $11.00
  • Lamb rack with mint and basil aioli $30.00 / $45.00
  • Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
  • Roasted new potatoes with aioli $9.00
  • Grilled ciabatta with garlic and herb butter $7.50
  • Zeus halloumi with roast red capsicum and basil pesto $12.00
  • Fries & sauce $8.00
    • with sambal or aioli
  • Eggs $9.50
    • any style on sourdough or Vogels toast
  • Bacon Butty $13.00
    • with hollandaise
  • Bacon Butty $11.00
    • on toasted sourdough
  • MOF Sourdough $4.00
    • bread with butter or olive oil
  • Chicken Po Boy $19.50
    • cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
  • Piedmontese Peppers $18.00
    • stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
  • Muesli $9.50
    • with tamarillo compote and honey yogurt
  • Gourmet Panini: $8.00
  • Soup: $8.00
  • Changeable / Seasonal Salads: $6 / $10
  • Jams, preserves, sauces, savoury jellies.
  • Varying take home meals: $12.00
  • Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
  • Daily changing selection of muffins: $4.50
  • Daily changing selection of pies: $7.50
  • smoked chicken, streaky bacon, red onion, chipotle $20.00
  • (g) gluten free, (g*) ask for gluten free bread, (d) dairy free, (v) vegetarian
  • cajun chicken schnitzel, chipotle apple slaw, peanut, sesame seeds, truffle potatoes $25.00
  • josper grilled octopus, roasted red pepper & tomato sauce, deep fried capers, josper grilled bread g* d $14.00
  • with "basil's" taramasalata d $9.00
  • salmon tartare, dill & lemon crème fraiche, grilled bread g* d $14.00
  • date, almond, fennel g $30.00
  • spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00
  • Available Whilst Dining with an adult. 12 yrs and under only
  • NZ Green Lip Mussels, Raw Fish, Kilpatrick Oysters, Nelson Sea Scallops, Salt and Pepper Squid, Salad Greens B&B $49.00
    • When oyster are unavailable Salmon will replace
  • Deep Fried Ice Cream Balls Rolled in nuts with old english toffee & berries $12.00
  • Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
  • Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
  • Ice cream Sundae, Caramel, Chocolate or Berry Flavour $12.00
  • Seasonal Veg (V) $7.00
  • Tomato & Olive Linguine Served with Shaved Parmesan (V) $26.00
  • SAVOURIES $1.60
  • MINCE & CHEESE
    • Cheese topping on quality beef mince
  • QUICHE
    • Bacon, Egg, Cheese and Vegetables
  • POTATO TOP SAVOURY
    • Quality lean beef mince with added vegetables
  • SMALL $4.20
  • BACON & EGG
    • Full of just bacon and whole fresh eggs
  • STEAK & ONION
    • Diced onion on top of prime beef steak
  • MINCE SAVOURIES
    • Quality beef mince with added vegetables
Taste of Vietnam

Taste of Vietnam

location

Address

1 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

0221207915

email

Email

None

clock

Opened hours

10 AM to 3 PM (Mon-Fri), 10 AM to 2 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Child-friendly

Location
1 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines