Address
1 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
Taste of Vietnam in Wellington Menu
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VIETNAM MENU-
VIETNAMESE NOODLES SOUP $12.00
- beef/chicken, rice noodle served w veggies
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VIETNAMESE SANDWICH $8.20
- pork/chicken, baguette, butter, home-made pate served with herbs & veggies/regular
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VIETNAMESE SANDWICH $9.90
- pork/chicken, baguette, butter, home-made pate served with herbs & veggies/long
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PORK/CHICKEN NOODLE $11.00
- served w veggies, nuts & Vietnamese sauce
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BEEF/CHICKEN SALAD $11.00
- served w nuts, herbs & sauce
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COMBO $12.50
- stir fried noodles + 420ml soft drink
Nearby Sample Menus
- Mushroom Chips $6.00
- Chicken 65 $14
- Family Rack $66.00
- Veg Chili Porotta $10.50
- Fish Curry $16
- Chicken Lolipop $2
- Garlic Bread $4.00
- Plain Dosa $8
- Mussel escabeche $4.5 each
- Angus Pure beef, bone marrow butter, wilted greens & fried bread $33
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Patatas bravas $7
- agria potatoes, spicy tomato sauce & aioli
- A platter of the above $22.5
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Pan con tomate $6
- Catalan bread & tomato
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Oysters (each / six / twelve) $4.5 / $26 / $50
- au naturel
- A large bowl of paprika & salt dusted fries with aioli $9
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Alfajores $10
- spiced shortbreads with dulce de leche ice cream & macerated berries
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Chicken Dunsark $22.00
- Tender breast pieces of chicken cooked with red lentils and Gujarati roasted spices.
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Gehtu Masala $18.50
- Succulent cubes o f lam b m arinated 48 hours, then skewered and smoke roasted over flaming charcoal, finished o f in a rich tandoori m asala sauce with green herbs and onions. (Highly spiced, m edium hot).
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Chicken Tikka $10.50
- Boneless tender chicken pieces, highly flavored medium-hot sauce, cooked in Tandoor.
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Newab Panir Tikka $12.50
- Succulent chicken thighs marinated for 48 hours in cloves, ginger and North Indian ground spices, skewered and cooked with home-made cottage cheese, onions and capsicums.
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Vegetable Biryani $25.00
- Mixed vegetables cooked with dried fruits, nuts and rice
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Lamb Samosa $7.50
- Deep-fried pastry filled with minced lamb.
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Garlic Naan $3.50
- Leavened flour bread with a touch of garlic.
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Chicken Kashmiri $18.50
- Chicken cooked with spice, fruit and cream
- Crispy Wontons $9
- Korean Stone Pot $19 / $28
- Garlic & Herb Mussels $18 / $27
- Sweet & Sour Pork $17 / $25
- Cantonese Roast Duck $18 / $27
- Fish Fillet & Tofu w Rice $12.50
- Roast Duck w Bok Choy $14
- Stuffed Chicken Wings $12
- Salad leaves $7.50
- Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
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SCHNITZEL $27.50
- Free range - parmesan crumbed chicken + a fried egg.
- Smoked mackerel, cos, fennel + horseradish $13.50
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BEEF $28.00
- Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.
- Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
- Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. $26.00
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PLOUGHMANS $18.50
- Smoked salmon, popped capers, watercress + seed bread.
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Ham, Swiss cheese and pickle on toast $ 12.00
- Goats cheese, walnut and honey baguette $ 13.00
- Salami and aged cheddar on rye $ 13.00
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Toast and jam or peanut butter $ 7.50
- Sardines on toast with lemon and olive oil $ 10.00
- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
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Cheesy Garlic Bread $8.00
- Ciabatta bread w/ herb & cheese, garlic butter
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Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot & horopito relish, marinated feta and rustic fries
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Homemade Warm Double Chocolate Brownie $12.50
- W/ chocolate sauce & vanilla ice cream
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Fresh NZ Fish of the Day POA
- Please ask our helpful staff about today's creation
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Vivant Beef Burger $22.00
- Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
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Apple & Rhubarb Crumble $12.50
- W/ maple walnut ice cream
- Rustic Fries w/ Tomato Sauce $6.00
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Kids' Beef Burger $12.50
- W/ fries & tomato sauce
- Combination Seafood & Vegetables $11.00
- Beef Cashew Nut $11.00
- Lemon Chicken $10.00
- Si Chuan Style Spicy Beef $9.50
- Chicken Oyster Sauce & Vegetables $9.50
- Beef black Bean Sauce $9.50
- Satay Chicken $9.50
- Curry Chicken $9.50
- Mince & Cheese Pie $4.90
- Mince Savoury $2.50
- Mexican PIe $4.90
- Thai Chicken Pie $5.10
- Steak & Creamy Mushroom Pie $5.10
- Pie of the week $5.10
- Bacon & Egg Pie $4.90
- Mince Pie $4.70
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Chips $5.00
- Served with tomato sauce or aioli.
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Beef Burger $14.00
- 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
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Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.
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Caesar Salad $15.00
- Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
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Satay Chicken $13.50
- Served with rice and a mixed green salad.
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FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
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Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
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Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
- COMBINATION $13.00/$12.00
- HAWAIIAN PINEAPPLE $4.80
- 4 FISH, 4 HOTDOGS, 2 SCOOPS OF CHIPS, 4 POTATO FRITTERS+1.5L DRINK $37.00
- CHICKEN $12.50/$11.50
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SAUSAGES AND EGGS $9.70
- two sausages and two eggs
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ENGLISH STYLE $6.10
- chips with curry sauce
- HALF CHICKEN $9.80
- BBQ PORK $12.00/$11.00
- Deep Fried Thai Spring Rolls (5) $8.50
- Chicken or Beef with Garlic & Basil $14.50
- Fried Mixed Vegetables $13.50
- Chicken Soup with Lemon Grass & Cococnut Cream $8.50
- Fried Rice with Chicken & Egg $14.50
- Red Curry of Beef or Chicken $14.50
- Sweet & Sour Pork $14.50
- Chicken with Cashew Nuts $14.50
- Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
- Zucchini, tahini and dill dip, seeded crackers $ 8
- A glass of chilled almond soup, nectarine and basil $13.5
- Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
- Raw beetroot and kohlrabi salad, rocket, avocado and walnuts $14.5
- Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
- A scoop of blackcurrant and lemon verbena ice cream $7.5
- Chopped tomato and green pepper salad $ 8
- Sweet & sour beef with rice noodles $14.50
- Bbq pork on rice $14.00
- Vietnamese spring rolls for 3 pieces $10.00
- Vegetarian vietnamese sandwich $10.00
- Tofu and vegetable on rice $14.00
- Sweet & sour vege rice noodle $15.00
- Beef vietnamese sandwich $10.00
- Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
- Garlic & pepper Pork $12.90
-
Satay Sauce $12.90
- chicken beef pork
- Vegetables Spring Rolls 5pcs $6.50
- Cashew Nuts $3.00
- Sweet & Sour Chicken $12.90
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Black Pepper Beef $12.90
- chicken beef or pork
- Lab Duck $14.50
- Beef Noodle Soup $12.90
Taste of Vietnam
Phone
0221207915
Opened hours
10 AM to 3 PM (Mon-Fri), 10 AM to 2 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Vietnamese
Features
EFTPOS , Takeaway , Reservations , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Child-friendly
1 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Vietnamese Menus
- Wellington Region Asian Menus
- Wellington Region Vietnamese Menus