Taste in Wellington Menu

ENTREE ENTREE
  • Toasted Turkish Bread $6.00
    • with garlic butter
  • Taste Kitchen Soup $14.00
    • with little cheese busters
  • Chicken Liver Pate $19.00
    • with chutney, caperberries & toast
  • Asparagus,Avocado & Goats Cheese Salad $19.00
    • with zucchini ribbons,dill & tangy lemon dressing
  • Camembert On Toast $19.00
    • with apple,craisins,candied pecans, rocket leaves & cran
  • Lime Marinated Fish Salad $19.50
    • with red pepper, spring onion, coriander & coconut cream
  • Seared Scallops (entrée/main) $19.50/$33.00
    • in our mild curry sauce, in a pappadum cup
  • Lambs Fry & Bacon(entrée/main) $19.50/$33.00
    • with mustard toast & onion gravy
MAIN MAIN
  • Green Pea, Feta & Mint Fritters $30.00
    • with watercress, cherry tomatoes, toasted pine nuts & lemon yoghurt
  • Pan Fried Fish Fritters $33.00
    • with warm spring caponata topped with dill mayonnaise
  • Glazed Pork Fillet $34.00
    • with roasted kumara, apples & snow peas, topped with mild curry mayonnaise
  • Beef Fillet $35.50
    • with balsamic roasted mushroom & a red wine jus topped with herbed ricotta
  • Taste Kitchen Soup $13.00
    • with bread finger & garlic butter
  • Avocado,Tomato & Herbed Ricotta $15.00
    • with rocket leaves & toasted Turkish bread
  • Chicken Liver Pate $17.50
    • with chutney, caperberries & toast
  • Camembert On Toast $18.50
    • with apple, craisins, toasted pecans, rocket leaves & cranberry dressing
  • French Toast $18.50
    • with streaky bacon, banana & lemon yoghurt
  • Buttermilk Pancakes $18.50
    • with blueberry compote, steaky bacon & lemon yoghurt
  • Taste Kitchen Breakfast $19.50
    • two poached or scrambled eggs on toasted Turkish bread with steaky bacon, roasted tomato, fried potatoes & tomato relish
  • Green Pea, Feta & Mint Fritters $19.50
    • with watercress, cherry tomato, toasted pine nuts & lemon yoghurt
  • Bacon, Avocado & Spinach Salad $19.50
    • with shaved parmesan, crumbled mustard toast & red wine dressing topped with a poached egg
  • Pan Fried Fish Fillets $24.50
    • with asparagus & cheddar sauce, crisp lemon breadcrumbs & fried potatoes
  • Sauteed Chicken & Bacon Sandwich $24.50
    • with avocado, tomato, lettuce & mild curry mayonnaise
  • Lambs Fry & Bacon $24.50
    • on toast with rich onion gravy, roasted tomato & fried Potatoes
  • Fries $6.00
    • with tomato sauce
  • Crisp Iceberg Salad $5.00
    • with ranch dressing
  • Toasted Turkish Bread
  • With butter & preserves $8.00
  • With garlic butter $ 5.00
PUDDING PUDDING
  • Aperol Panna Cotta $14.50
    • with a strawberry & rhubarb compote & sweet almond crunch
  • Homemade Honeycomb Ice Cream $14.50
    • in a choux pastry puff, topped with chocolate sauce
  • Chocolate Fudge Tart $14.50
    • with a macadamia nut crumb base, vanilla gelato & butterscotch sauce
  • Warm Lemon Delicious Pudding $14.50
    • served with blueberry compote & whipped cream
  • Fried & Ice $15.50
    • a shot of your favorite liqueur to pout over two scoops of vanilla gelato served with little ginger cookies
  • Chocolate Coconut Deluxe $8.50
    • one scoop of coconut gelato, topped with chocolate sauce & toasted coconut
  • Little Sweet Treats $4.50
    • tangy lemon triangles
  • Honeycomb Ice Cream $13.00
    • in a choux puff with chocolate sauce
  • Aperol Panna Cotta $13.00
    • with strawberry & rhubarb compote & almond crunch
  • Chocolate Coconut Deluxe $8.50
    • one scoop of coconut gelato with chocolate sauce & tasted coconut
  • Little Sweet Treats $4.50
    • tangy lemon triangles
CHEESE CHEESE
  • Camembert, Creamy Blue of Aged Cheddar Cheese
    • served with crisp apple, dried pear & homemade lavosh
  • One $16.00
  • Any two $19.50
  • All three $21.50

Nearby Sample Menus

  • Pizza frittasmoked salmon and lemon ricotta $14
  • Venison risottored wine & ricotta salata $18
  • Lamb, goat feta, red onion jam & mint $13
  • Poached pears & gorgonzola gelato $10
  • Anchovy, mozzarella & oregano $12
  • Nutella trufflescoconut, hazelnut & strawberry $6
  • Venison, smoked ricotta & beetroot $12
  • Salame, capsicum & chili $12
  • New Season Asparagus POA
  • Grilled broccolini $8
    • toasted almonds, wild turnip, lemon, basil
  • Slow roasted tomato $4
  • Hash brown $4
  • Fully Loaded BLOODY MARY $20
    • With Streaky bacon, slider, cheese, fried gherkin
  • House Made Crumpets $16
    • lemon curd, strawberries, mascarpone, freeze dried berries
  • Roasted root vege $8
    • love honey, thyme, dandelion leaves
  • Lumberjack burger $14
    • Double beef, cheese, house pickles, special sauce
  • Midday to 3pm
  • Soft centered chocolate pudding with creme fraîche $15.50
  • Seared scallops with radicchio, pear & toasted almonds $25.50
  • Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
  • Two course set lunch $26.50 per person
  • Yogurt panna cotta with Capitol’s honey $15.50
  • Today’s fish $26.50
  • MAIN
  • Chilli and honey glazed pork belly $36.00 per guest
  • Smooth chicken liver parfait, granny smith, vanilla, cider gel, brioche $25.00
  • Eggs cooked to your preference (GF)
  • Hand cut agria chips with smoked paprika oil $9.00
  • Home cooked kedgeree (GF) $21.00
    • Indian spiced rice with smoked fish and boiled eggs
  • Honey-glazed rotisserie poussin, leek & cos fricassee, rocket & bacon risotto $42.00
  • New potatoes roasted in rosemary & garlic butter $9.00
  • Golden kumara crumble, almond crusted mozzarella, aubergine, porcini cream $37.00
  • Roast Sirloin Of Beef $16.90
    • Every Sunday We Will Serve Sirloin Of Beef And Other Roast Option
  • Te horo** $17.90
    • smoked chicken, bacom, BBQ sauce, capsicun and red onion jam
  • Tasman sea $18.90
    • smoked salmon, mixed seafood, baby spinash and creamy sauce
  • The bronx $20.90
    • chiled beef hot dog. Waikanae butchery special smoked sausage topped with our owns chilli beef, cheese and salad
  • *gluten free warp available add $2
  • Boundary steak sandwich* $20.90
    • onions jam and bearnaise
  • Warmed Crumbed Halloumi (V) $16.90
    • With Roasted Vegetable Chutney Olives
  • Salt and peper squid $13.90
    • with asian dipping sauce
  • Small $2.00
  • Lamb $12.00/$15.00/$19.00
  • Kumara $0.80
  • Fried Chicken Combo $7.50
  • Southern Fried Chicken 1 pcs $3.30
  • GoldenPotato $0.80
  • Medium $3.00
  • Rolls $6.50
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • CHICKEN CHOW MEIN $10.50
  • SHRIMP FRIED RICE $11.00
  • PAUA FRITTERS $2.20
  • NASI GORANG (RICE) $11.00
  • LEMON CHICKEN $11.00
  • WONTON SOUP (6) $7.00
  • SHRIMP CHOW MEIN $11.00
  • CORN FRITTERS $2.20
  • TRAMMEZINO $8.50
    • with smoked chicken, brie & tomato chutneys
  • VEGE FRITTATA $10.50
    • veg & egg served with tomato chutney with toast
  • SALMON QUICHE $9.00
    • with salmon and asparagus (GF)
  • FRUIT SALAD $6.50
    • Seasonal fruit with greek yoghurt
  • SPANAKOPITA $8.50
    • Feta & spinach wrapped in filo
  • BREAKFAST PIE $11.50
    • Bacon, egg & veg served with tomato chutney with toast
  • FILLED CROISSANT $8.50
    • with bacon, brie & tomatoes
  • TOAST $6.50
    • Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
  • Caramelised Onions $3.50
  • Homemade Pate $10.00
    • Brandy & apple pate served with pita bread
  • Risotto Cakes $11.00
    • Pumpkin & Feta cakes with tomato salsa
  • Creamy Pepper Sauce $3.50
  • Steamed Mussels $13.50
    • In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
  • Irish Stew $17.50
    • A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
  • Complement your steak from the following
  • Warm Chicken Salad $18.00
    • with bacon, parmesan and Caesar dressing
  • Bo Luc Lac - Shaking Beef $23.00
    • Marinated beef sirloin wok-tossed with onion and a hint of chili. Served with steamed rice.
  • Bo Kho - Braised Beef (GF) or Ca Ri Ga - Chicken Curry (GF)
  • Ga Noung Me - Chicken Skewers $12.00
    • Chicken skewers marinated with lemon-grass and five spices
  • MAINS
  • Nom Muc Ha Noi $14.00
    • Hanoi Calamari >> Fried squid marinated in coconut cream, pepper, coconut juice
  • Affogato $18.00
    • Coffee with vanilla ice cream. Choice of liqueurs, Amaretto or Frangelico
  • Ot Toui $3.00
    • Fresh Chili (GF)
  • Dau Phong Rang $5.00
    • Roasted peanuts
  • HAM $3.00
  • CHICKEN LAVABDAR Small $9.00 Large $14.00
  • LAMB LAVABDAR Small $9.00 Large $14.00
  • ROTI $2.00
  • MIX SIDE DISHES (MANGO CHUTNEY, MANGO PICKLE, RAITA) $6.00
  • FISH $4.50
  • CHEESE NAAN $3.50
  • MINI SPRING ROLL $0.50
  • • Mild English Mustard
  • Moroccan Lamb $7.00
    • Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
  • Mild Bratwurst $7.00
    • 150gms of beef & pork manuka smoked
  • • Dijon Mustard
  • • Honey Mustard
  • • Sweet Chilli Sauce
  • Spicy Bratwurst $7.00
    • 150gms of spicy beef & pork manuka smoked
  • • Hot English Mustard
  • PEPPERED SQUID $14.00
    • With crispy panko crumbs and chilli flakes, served with lemongrass tartare
  • WANZI'S $12.00
    • Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
  • CRISPY SKIN CHICKEN WINGS $13.00
    • Made extra crispy for your pleasure
  • LITTLE TACOS $13.00
    • With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
  • SUMMER ROLLS $13.00
    • Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
  • FIRECRACKER SLIDERS 1 FOR $5.00 OR
    • Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
  • SPICE GRILL CHICKEN SATAY $15.00
    • Topped with homemade peanut sauce
  • Yellow Curry $12.50
    • Yellow curry with choice of chicken, beef or pork
  • Goong Hom Pha $8.50
    • Prawns wrapped in wonton skin
  • Tom Yum Noodle Soup $12.50
    • Choice of chicken, beef or pork
  • Pad Khee Mao $12.50
    • Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
  • Sticky Rice $2.00
  • Mussamun Curry $12.50
    • Mussamun curry with choice of chicken, beef or pork
  • Nasi Goreng $12.50
    • Choice of chicken, beef or pork
  • Thai Noodle Soup $12.50
    • Thai soup with choice of chicken, beef or pork
  • Malaysian Vegetable Curry Puffs (3) $12.00
  • - Over the Moon Galactic Gold $15.00
  • Greek Lepanto Olivas Mixtas $9.00
  • Italian Caesar Chicken Sliders (3) $14.00
  • Indian Naan Garlic Bites $7.00
  • Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
  • French Croque Monsieur $12.00
  • Japanese Tempura Prawns (3) $10.00
Taste

Taste

location

Address

2 Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand

phone

Phone

044798449

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 6:00 – 10:30 PM, Thursday: 6:00 – 10:30 PM, Friday: 6:00 – 10:30 PM, Saturday: 10:00 AM – 2:00 PM, 6:00 – 10:30 PM, Sunday: 10:00 AM – 2:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Kiwi , New Zealand

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  American Express ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Cash only

Location
2 Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand