Taste in Wellington Menu

ENTREE ENTREE
  • Toasted Turkish Bread $6.00
    • with garlic butter
  • Taste Kitchen Soup $14.00
    • with little cheese busters
  • Chicken Liver Pate $19.00
    • with chutney, caperberries & toast
  • Asparagus,Avocado & Goats Cheese Salad $19.00
    • with zucchini ribbons,dill & tangy lemon dressing
  • Camembert On Toast $19.00
    • with apple,craisins,candied pecans, rocket leaves & cran
  • Lime Marinated Fish Salad $19.50
    • with red pepper, spring onion, coriander & coconut cream
  • Seared Scallops (entrée/main) $19.50/$33.00
    • in our mild curry sauce, in a pappadum cup
  • Lambs Fry & Bacon(entrée/main) $19.50/$33.00
    • with mustard toast & onion gravy
MAIN MAIN
  • Green Pea, Feta & Mint Fritters $30.00
    • with watercress, cherry tomatoes, toasted pine nuts & lemon yoghurt
  • Pan Fried Fish Fritters $33.00
    • with warm spring caponata topped with dill mayonnaise
  • Glazed Pork Fillet $34.00
    • with roasted kumara, apples & snow peas, topped with mild curry mayonnaise
  • Beef Fillet $35.50
    • with balsamic roasted mushroom & a red wine jus topped with herbed ricotta
  • Taste Kitchen Soup $13.00
    • with bread finger & garlic butter
  • Avocado,Tomato & Herbed Ricotta $15.00
    • with rocket leaves & toasted Turkish bread
  • Chicken Liver Pate $17.50
    • with chutney, caperberries & toast
  • Camembert On Toast $18.50
    • with apple, craisins, toasted pecans, rocket leaves & cranberry dressing
  • French Toast $18.50
    • with streaky bacon, banana & lemon yoghurt
  • Buttermilk Pancakes $18.50
    • with blueberry compote, steaky bacon & lemon yoghurt
  • Taste Kitchen Breakfast $19.50
    • two poached or scrambled eggs on toasted Turkish bread with steaky bacon, roasted tomato, fried potatoes & tomato relish
  • Green Pea, Feta & Mint Fritters $19.50
    • with watercress, cherry tomato, toasted pine nuts & lemon yoghurt
  • Bacon, Avocado & Spinach Salad $19.50
    • with shaved parmesan, crumbled mustard toast & red wine dressing topped with a poached egg
  • Pan Fried Fish Fillets $24.50
    • with asparagus & cheddar sauce, crisp lemon breadcrumbs & fried potatoes
  • Sauteed Chicken & Bacon Sandwich $24.50
    • with avocado, tomato, lettuce & mild curry mayonnaise
  • Lambs Fry & Bacon $24.50
    • on toast with rich onion gravy, roasted tomato & fried Potatoes
  • Fries $6.00
    • with tomato sauce
  • Crisp Iceberg Salad $5.00
    • with ranch dressing
  • Toasted Turkish Bread
  • With butter & preserves $8.00
  • With garlic butter $ 5.00
PUDDING PUDDING
  • Aperol Panna Cotta $14.50
    • with a strawberry & rhubarb compote & sweet almond crunch
  • Homemade Honeycomb Ice Cream $14.50
    • in a choux pastry puff, topped with chocolate sauce
  • Chocolate Fudge Tart $14.50
    • with a macadamia nut crumb base, vanilla gelato & butterscotch sauce
  • Warm Lemon Delicious Pudding $14.50
    • served with blueberry compote & whipped cream
  • Fried & Ice $15.50
    • a shot of your favorite liqueur to pout over two scoops of vanilla gelato served with little ginger cookies
  • Chocolate Coconut Deluxe $8.50
    • one scoop of coconut gelato, topped with chocolate sauce & toasted coconut
  • Little Sweet Treats $4.50
    • tangy lemon triangles
  • Honeycomb Ice Cream $13.00
    • in a choux puff with chocolate sauce
  • Aperol Panna Cotta $13.00
    • with strawberry & rhubarb compote & almond crunch
  • Chocolate Coconut Deluxe $8.50
    • one scoop of coconut gelato with chocolate sauce & tasted coconut
  • Little Sweet Treats $4.50
    • tangy lemon triangles
CHEESE CHEESE
  • Camembert, Creamy Blue of Aged Cheddar Cheese
    • served with crisp apple, dried pear & homemade lavosh
  • One $16.00
  • Any two $19.50
  • All three $21.50

Nearby Sample Menus

The Chippery (sample menu)
  • Yellow Fin Tuna $12.70
    • High oil content, ruby coloured flesh. Grilled only and served pink
  • Kingfish $12.70
    • Iconic kiwi fish species, flavoursome with a high oil content and suits grilling and is best cooked slightly under in a similar way to tuna
  • Onion Rings $4.00
  • Crumbed Brie w/ Cranberry Sauce $6.90
  • Trumpeter $10.40
    • White fillets with a medium flake and a good flavour profile
  • John Dory $14.40
    • Prized by recreational fisher's this is a wonderful tasting species with white fillets, delicate texture and good flavour - A real treat when available at The Chippery and a staff favourite
  • Cranberry $1.50
  • Moki $6.80
    • Nice large white fillets with a big flake, meaty texture and medium flavour profile
Buddha Stix (sample menu)
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • - Entree, Vegetables & Tofu $12.00
  • Green Curry
    • The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.
  • - Prawn $23.00
  • - Entree, Prawn $14.00
  • - Seafood $22.00
  • Sharing Menu will be served banquet style. Meals on sharing menu can be exchanged for any meal on our main menu.
Gerry's Charcoal Chicken (sample menu)
  • Squid Rings $1.20
  • 1/4 chicken $7.20
  • 1 chicken schnitzel $11.80
  • Plain Roll $2.50
  • Fish Dinner $14.60
    • served with chips, coleslaw, lemon & tartare sauce
  • 6 chicken dippers & chips $15.70
  • 2 chicken schnitzels $15.00
  • Pork meal $11.80
Grand Century Licensed Chinese Restaurant (sample menu)
  • Baked Pork Chops with Sunkist Sauce / Baked Pork Chops in OK Sauce / Baked Pork Chops in Hot Pepper Sauce / Pan Fried Minced Pork with Salty Fish $24.80
  • Stir Fried Seasonal Vegetables with Dried Scallops $16.80
  • Stewed Seasonal Vegetables with Wolfberry / Stir Fried Vegetable with Tofu $20.00
  • Singapore Style / Sliced Pork with Vegetables / Beef in Black Pepper Sauce / Beef with Vegetables / Chicken in Black Bean Sauce $16.80
  • Hong Kong Style Beef $18.80
  • Sliced Fish Soup with Century Egg & Coriander S $8 / M $36 / L $50
  • Minced Beef Soup S $8 / M $36 / L $50
  • Stir Fried Seasonal Vegetables with Dried Scallops / Steamed Chinese Mushroom with Prawns Paste $28.00
Istana Malaysia Restaurant (sample menu)
  • Banana Split $8.90
    • Split banana with vanilla ice cream, wafer and topped with raspberry and chocolate sauce.
  • Lamb Curry $10.00
    • Cooked with potato and served with rice, chapatti bread and salad
  • Mango Chutney $2.80
  • Roti Chanai $3.00
  • Gado Gado $9.50
    • Mixed steamed vegetables with tofu and peanut sauce served with rice
  • Curry Laksa $10.00
    • Egg noodle, tofu, fish ball and chicken cooked in rich curry soup
  • Vege Samosa $7.50
    • Eight pieces of vegetable filled triangle pockets served with home made mint yoghurt sauce.
  • Chicken Curry $10.00
    • Cooked with potato and served with rice, chapatti bread and salad
Origami (sample menu)
  • Unadon $19.50
    • grilled eel, pickled radish, pickled ginger, teriyaki sauce, nori
  • Chicken Avocado Maki 8pcs $12.50
  • Hiyashi Wakame $7
    • chilled Japanese seaweed salad
  • Grilled Beef with Ginger Sauce $18.50
    • marinated beef, homemade ginger sauce, green salad, bokchoi
  • Salmon Maki 6pcs $12
  • Garlic Fried Rice $16.50
    • garlic fried rice with chicken, beef or pork
  • Scallop 2pcs $6
    • raw scallop sushi
  • Tuna Maki (Raw) 6pcs $12
Sal's (sample menu)
  • Ben and jerry's ice cream ando craft beer are available in most stores
  • -Large server $17.00
  • -Regular server $11.00
  • -Regular server $11.00
  • Pepperoni wheel $5.00
    • Peperoni and mozzarella warpped
  • -Crushed garlic, evoo, parmesan $1.50ea
  • 3 garlic knots $4.00
  • Original buffalo wings
    • Our classic buffalo sauce recipe
Tandoori Nights (sample menu)
  • All mains served mild, medium or hot with free Basmati rice
  • Garlic and Cheese Naan $4.00
    • Naan stuffed with garlic and shredded cheese.
  • Poppadoms $0.50ea
  • Lamb Madras $16.00
    • Lamb pieces cooked with ground spices and coconut cream.
  • Navratan Korma $12.50
    • Seasonal vegetables cooked in a creamy cashew nut sauce,
  • Vegetable Biryani $11.00
    • Mixed vegetables cooked with herbs, spices and Basmati rice in a traditional style.
  • Aloo Gobhi $12.50
    • Fresh cauliflower and potato cooked in tomato sauce with herbs and spices.
  • Lamb Biryani $12.50
    • Tender Lamb cooked with herbs, spices and Basmati rice in a traditional style.
J & M Fastfood (sample menu)
  • 6 chicken nuggets $4.50
  • Dinner box $10.90
    • 2 thighs, 1 drum & small chips
  • Fish $3.50
  • Large $12.50
    • (5 choices)
  • Chicken cashewnut on rice / beef black bean stick noodle $11.50
  • Small chips $3.00
  • Medium $10.50
    • (4 choices)
  • Beef & bacon burger B $6.50 / C $10.50
    • Add 1 slice of bacon
Viva Mexico (sample menu)
  • Pastel de chocolate $8.00
    • Chocolate brownie
  • Sarape mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
  • Churros rellenos y helado $10.00
    • Stuffed churros with caramel and ice cream
  • Pozole verde $15.00
    • Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
  • Enfrijoladas de cordero $23.00
    • Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
  • Pie de queso con maracuya $8.00
    • Pasionfruit cheese cake
  • Chilaquiles $15.00
    • Corn chips topped with your favorite red or green sauce. Add chicken or egg.
  • Sopa de Lima $15.00
    • Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla
The Winemaker's Daughter (sample menu)
  • Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
  • Penne Pasta With Tomato Sauce $7.50
  • Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
  • GF = Gluten Free / DF= Dairy Free
  • Chocolate / Berry / Caramel $7.50
  • Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
  • Crumbed Chicken with Wedges $7.50
  • Hamburger with Wedges $7.50
Nanny's Food Truck (sample menu)
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
  • POPCORN CHICKEN $6.00
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • CRISPY CHICKEN PO BOY $10.00
  • MONKFISH PO BOY $10.00
  • CURLY FRIES $5.00
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
Cube Bakery & Cafe (sample menu)
  • -Small $7.50
  • Chicken Sweetcorn Soup $8.50
  • Dumplings (8) $5.99
  • Chips $3.00
  • All day breakfast
    • bacon, eggs, sausage, toast, fries and tomato
  • Pork Wonton
  • Noodle Soup $10.00
  • Cheese or tomato omellet $10.00
Curry To Go (sample menu)
  • Mixed Vegetable Curry
    • Fresh seasonal vegetables cooked in onion and tomato sauce
  • Lamb Shabnam
    • Tender pieces of Iamb prepared with onion, tomato, mushroom, capsicum and thick masala gravy
  • Plain Naan $3.00
    • Bread made of refined flour
  • Main $14.90
    • Mild/Med/Hot
  • Lamb Sabzi Wala
    • Tender pieces of lamb tossed with assorted vegetables, herbs and spices with thick medium hot sauce
  • Chicken Balti
    • Chargrilled pieces of chicken cooked with onion, tomato and capsicum in thick masala gravy.
  • Chicken Tikka Mania
    • Tandoori roasted chicken delicately cooked in onion and tomato sauce.
  • Mixed Platter (for 2 people) $15.50
    • Consist of two pieces of samosa, onion bhaji, chicken tikka and seekh kebab >>
Whitby's Restaurant & Bar (sample menu)
  • Freshly baked danishes,
    • croissants, bagels, assorted muffins & a selection of sliced bread
  • Assorted fresh juice
    • selection including orange, grapefruit, tomato and apple
  • French toast
    • accompanied by cinnamon sugar and maple syrup
  • A selection of continental meats and cheeses
  • Whitby’s Breakfast Special of the Day
    • Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
  • Cereal selection of Muesli
    • Cornflakes, All Bran, Rice and Weet-Bix
  • Bircher muesli
    • porridge with fresh cream
  • Assorted jams
    • spreads, dips and condiments
Taste

Taste

location

Address

2 Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand

phone

Phone

044798449

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 6:00 – 10:30 PM, Thursday: 6:00 – 10:30 PM, Friday: 6:00 – 10:30 PM, Saturday: 10:00 AM – 2:00 PM, 6:00 – 10:30 PM, Sunday: 10:00 AM – 2:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Kiwi , New Zealand

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  American Express ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Cash only

Location
2 Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand
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