Address
42 Tutere Street, Waikanae Beach, Waikanae Beach, NZ, 5036, New Zealand
The Front Room in Wellington Menu
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BREAKFAST-
Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
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Front Room granola $11
- fresh berries, greek yoghurt , honey
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Coconut chia seed parfait $13
- watermelon, berries, passionfruit, nuts, local honey
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Avocado $14
- tomato, fried halloumi and lemon & oregano oil on grain toast
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Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
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Front Room works $19
- 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
SIDES- Bacon, eggs, black pudding, sausages $5
- Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
- Bubble & squeak $5
- Maple syrup $1
KIDS MENU- Boiled eggs & soldiers/Sausage wrap $7
- Kids pack $5
- Milk & cookies $6
- Fruit kebabs $5
LUNCH- Bread & dukkuh w Kapiti Olive oil $7
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Salt & Szechwan pepper squid $20
- pickled watermelon, peanut & corriander salad, lime chilli dressing
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Poached chicken salad $22
- grilled corn, smashed avocado, maple lime dressing
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Spanish tasting plate $22
- croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
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Turkish eggs $16
- tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
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Pan fried fish $24
- saffron, lemon & confit tomato risotto
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Pork sandwich $21
- w melted sweberg cheese, beetroot chutney & hand cut chips
SIDES- Hand cut chips w aioli $6
- Sauteed broccoli, garlic, chilli & ricotta salata $7
DESSERT-
Hot chocolate pudding $14
- w almond heart & vanilla ice cream (allow 15 min)
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Steamed ginger pudding $12
- poached tamarillo & butterscotch cream
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Affogato $13
- served w fruit & nut biscotti & a single shot of amaretto
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Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
Nearby Sample Menus
-
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
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Crispy squid $17
- salt + pepper spice, cucumber yoghurt, coriander, green chilli
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Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
- Brown butter mash $7
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Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
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Fried chicken burger $22
- pickles, jalapeno mayo, purple cabbage
- Truffle fries $10
- Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
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Dim sums $6.90
- 5 pcs
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Meat $4.00
- Chicken, beef or pork. Only available with a main meal purchase
- Roti with satay sauce $5.50
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Prawn spring rolls $6.90
- 5 pcs
- Wonton soup with BBQ pork $12.90
- Garlic roti with satay sauce (V) $6.50
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Black pepper beef $12.90
- Chicken, beef, or pork
- Laab duck $14.50
- Side of parmesan fries $4
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Wild venison backstrap $17
- garlic, thyme, spiced kumara foam, kumara crisps
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Grilled flat bread $7
- poppy seed, bull kelp & kawakawa powder, hummus
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Lamb & Kumara Hash $18
- fried egg, edamame beans, spinach, jus
- Hash brown $4
- All burgers can be served on lettuce bun N/A
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Fruit Salad $10
- honey, yoghurt, freeze dried berries, nuts & seeds
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Smashed Avo $15
- avocado, spring onion, coriander, blistered cherry tomatoes, goats feta, grainy bread
- Steamed Bread $1.50
- Sauteed Sliced Pork with Scallion and Bean Sprouts $12.00
- Twist $1.50
- Superion mixed in Pork $12.00
- Mandarin Fish with Brown Sauce $20.00
- Si Xi Pork Noodle Soup $9.90
- Poached Sliced Beef in Hot Chilli Oil $12.00
- Brown Bean Curds $11.00
- Seared scallops with radicchio, pear & toasted almonds $25.50
- Gnocchi sardi with tomato semi crudo $19.50
- DESSERT
- Limoncello curd with rhubarb & italian meringue $15.50
- Soft centered chocolate pudding with creme fraîche $15.50
- Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
- Antipasto $27.50
- Midday to 3pm
- Veggie Roll $3.00
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Calamari Pack $12.00
- 10 calamari, chips, sauce lemon
- Vegetarian Patty $3.00
- Chicken Bacon & Avocado $10.80
- Gluten Free $1.40
- Hot Dog on Stick $3.00
- Moro Bar Delight $3.00
- Sausage $3.00
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BEER BATTERED FISH & CHIPS $20.00
- with Anne Ball’s mushy peas or a little bit of salad
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250G PRIMESTAR RIB-EYE STEAK $29.50
- garlic mushroom, parmesan tomato & steak fries
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SMOKED BEEF MEATBALLS $11.00
- Manuka smoked rump with homemade barbecue sauce
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LUNCH STEAK & FRIES $19.90
- 200gm rump, onion rings & garlic butter
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CHICKEN ROULADE NEW ORLEANS STYLE $25.00
- chicken, prawn, chorizo, spiced rice & gumbo sauce
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MAC ‘N’ CHEESE $13.00
- Swiss browns, tomato, pesto & salad
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CEASAR $17.50
- 63° egg, cos lettuce, bacon & brioche croutons
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BEEF ’N PORTER SAUSAGE $18.50
- our own sausage, Savoy cabbage, mash, porter gravy
- Pineapple fritter $1.90
- 9 fish, 3 1/2 scoops of chips (serves 3-4 people) $38.00
- Egg burger $6.20
- Fish cake $2.00
- Banana fritter $2.00
- Groper $10.50
- Hot dog $2.30
- Donut $1.60
- Stir fried chicken with cashew nuts and vegetables $13.00
- Stir fried vegetables with peanut sauce $12.00
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Thai combination fried rice (Chicken, beef & pork) $13.00
- With onions, peas and spring onions
- Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
- Stir fried vegetables with (oyster sauce optional) $10.50
- Sweet and sour pork with carrots, tomatoes & pineapples $13.00
- Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
- Garlic Roti $4.50
- Beef $14.00
- V10 Eggplant and Bamboo Green Curry $13.00
- V12 Seasonal Vegetable Yellow Curry $13.00
- S2 Clear Chicken Soup $7.00
- V9 Stir Fried Noodles (Pad Thai) with Tofu $13.00
- V1 Summer Rolls with Vegetables and Thai Herbs $6.50
- M1 Stir Fry with Chilli and Thai Basil (Pad Grapow)
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M7 Stir Fry with Satay Sauce $14.00
- Chicken, Beef or Pork
- Cumin Lamb with Spring Onion $19.80
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For 4 People or More (A) $28.00 per person
- Deep Fried Won Ton / Peking Spicy and Sour Soup / Sweet & Sour Pork / Gong Bao Chicken / Fried Egg with Shrimps / Mixed Vegetables / Egg Fried Rice
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Peking King Prawns $29.80
- King prawns with shell
- Deep Fried Won Tons $7.00
- Seafood Fried Glutinous Rice Cake $18.80
- Deep Fried Bread King Prawns $12.00
- Seafood and Bean Curd Soup $7.00
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Mu Xu Pork $18.80
- Shredded pork with egg - Chinese pancake $0.80 each
- 1/2 chicken $12.00
- Half roasted pork $20.00
- Pork sandwich with coleslaw and aioli $8.00
- 1/2 Roasted duck $22.00
- Free range roasted chicken $20.00
- Duck fat roasted gourmet potatoes $7.00
- Roasted duck $40.00
- Chicken sandwich with coleslaw and aioli $8.00
- • Sweet Chilli Sauce
- Extra Sausage $4.00
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Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
- • Honey Mustard
- • French Wholegrain Mustard
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Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
- • Mild English Mustard
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Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
- Turkey & Ham N/A
- Meatball N/A
- Sweet Chilli N/A
- Roast Beef N/A
- Subway Melt N/A
- Lettuce N/A
- Honey Mustard N/A
- Three Pepper Chicken N/A
- artichoke, roasted red peppers, kalamata olives, feta, rocket v $19.00
- pork terrine, pickled vegetables, grilled bread g* d $14.00
- josper grilled octopus, roasted red pepper & tomato sauce, deep fried capers, josper grilled bread g* d $14.00
- spicy sausage, pepperoni, parmesan $19.00
- market fish, peperonata, squid ink, white bean puree, herb salad g $27.00
- olives, orange zest, fennel seed v g d $8.00
- with "basil's" taramasalata d $9.00
- spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00
The Front Room
Phone
049054142
Opened hours
Monday: 8:30 AM – 10:00 PM, Tuesday: 8:30 AM – 10:00 PM, Wednesday: 8:30 AM – 10:00 PM, Thursday: 8:30 AM – 10:00 PM, Friday: 8:30 AM – 10:00 PM, Saturday: 8:30 AM – 10:00 PM, Sunday: 8:30 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Central European , European , Gluten Free , Kiwi , New Zealand , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
42 Tutere Street, Waikanae Beach, Waikanae Beach, NZ, 5036, New Zealand
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