Cooked with potato and served with rice, chapatti bread and salad
Vegetable Korma $10.00
Served with rice and chapatti bread
Trio Ice Cream $9.50
Home made mango, pineapple and lime ice cream, served with Kit Kat chocolate.
Chicken Curry $18.90
Boneless tender pieces of chicken and potato cooked in a traditional Malaysian style curry.
Stir-fried Beef and Mushroom (In Five Spice Sauce) $18.90
Stir-fried Beef and Mushroom (In Five Spice Sauce) Stir-fried lean beef with mushroom and a touch of ginger, garlic, oyster sauce and soy sauce.
Beef Rendang $17.90
A superlative recipe exclusively created for Istana Malaysia patrons of Malaysia's famous dish. Tender beef marinated in root herbs and spices with a coconut base. $18.90
Soto Ayam Soup $8.50
Pieces of chicken and vegetable in a clear soup specially prepared with a touch of coriander and spices.
Stir Fried Beef with Vegetable $9.50
Cooked in oyster sauce and served with rice and salad
homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
CROQUE MONSIEUR OR MADAME $17.00
toasted bread layered with bechamel sauce, ham off the bone, Emmental and Gruyere de Comte served with mesclun
LE CROISSANT AU JAMBON $11.00
traditional French croissant served with ham off the bone, Emmental and bechamel sauce, topped with Gruyere de Conte
LA SELECTION DE PAIN $10.00
a selection of warm bread, served with homemade sea salt butter, Modena balsamic vinegar and matured extra virgin olive oil
Warmed baguette $3.50
SALADE DE LEGUMES GF $17.00
a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing