Address
42 Tutere Street, Waikanae Beach, Waikanae Beach, NZ, 5036, New Zealand
The Front Room in Wellington Menu
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BREAKFAST-
Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
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Front Room granola $11
- fresh berries, greek yoghurt , honey
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Coconut chia seed parfait $13
- watermelon, berries, passionfruit, nuts, local honey
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Avocado $14
- tomato, fried halloumi and lemon & oregano oil on grain toast
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Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
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Front Room works $19
- 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
SIDES- Bacon, eggs, black pudding, sausages $5
- Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
- Bubble & squeak $5
- Maple syrup $1
KIDS MENU- Boiled eggs & soldiers/Sausage wrap $7
- Kids pack $5
- Milk & cookies $6
- Fruit kebabs $5
LUNCH- Bread & dukkuh w Kapiti Olive oil $7
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Salt & Szechwan pepper squid $20
- pickled watermelon, peanut & corriander salad, lime chilli dressing
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Poached chicken salad $22
- grilled corn, smashed avocado, maple lime dressing
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Spanish tasting plate $22
- croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
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Turkish eggs $16
- tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
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Pan fried fish $24
- saffron, lemon & confit tomato risotto
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Pork sandwich $21
- w melted sweberg cheese, beetroot chutney & hand cut chips
SIDES- Hand cut chips w aioli $6
- Sauteed broccoli, garlic, chilli & ricotta salata $7
DESSERT-
Hot chocolate pudding $14
- w almond heart & vanilla ice cream (allow 15 min)
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Steamed ginger pudding $12
- poached tamarillo & butterscotch cream
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Affogato $13
- served w fruit & nut biscotti & a single shot of amaretto
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Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
Nearby Sample Menus
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Angus beef $10.00
- Tomato chilli jam, mozzarella & mustard
- Fritter $2.00
- Chutney $2.00
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Deli
- Bacon, chorizo, salami & mozzarella
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Patata
- Potato, blue cheese, caramelized onions & mozzarella
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Beer battered market fish $10.00
- Caper & gherkin mayo
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Baby burgers $11.00
- (sliders x 3) angus beef market fish karaage chicken
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Steak $10.00
- Smoky mayo, crispy onions
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Buttermilk panna cotta $12.00
- grapefruit, gingernut
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Buttermilk hotcakes $16.00
- poached banana, maple syrup, mascarpone
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Granola $9.50
- stone fruit compote, honey, yogurt
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Rocket Salad $10.00
- parmesan, fresh herbs, red wine vinaigrette
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Roasted Potatoes $8.00
- herb salt, aioli
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Abruzzo scrambled eggs $16.00
- chilli, kalamata olive, basil, parmesan, rocket, Italian loaf
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Roasted Potatoes $8.00
- herb salt, aioli
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Beetroot carpaccio $15.00
- ricotta salata, walnuts, honey, micro greens
- Boiled Whole Prawn $27.80
- Yang-Chow Stir Fried Rice (with BBQ Pork and Prawn) $19.80
- Oysters POA
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Blue Cod in Hot Chili Oil with Bean Sprouts $46.80
- (Bone at the bottom, Boneless Meat on top)
- Roast Duck (Half Duck, Bone-in) $26.80
- - Whole Prawn
- Scallop Cashew Nuts with Assorted Vegetables in Noodle Basket $28.80
- Stir Fried Chinese Cabbage in Chinese Vinegar (V) (TC) º $17.80
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Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
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Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
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Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
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Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
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Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
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Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
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Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
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Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
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Garlic Chicken $16.00
- Succulent boneless chicken pieces and ground spices cooked in a herb, spice and garlic sauce.
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Chicken Tikka Masala $16.00
- Tandoori roasted boneless chicken, delicately cooked in onion and capsicum sauce with tomatoes.
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Lamb Dalcha $16.00
- Yellow lentils and lamb pieces cooked in selected ground spices and garlic
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Bavaldi Handi $16.00
- Tender pieces of lamb cooked in red chillis, herbs, capsicum and vegetables with thick creamy onion gravy.
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Coconut Rice $5.00
- Basmati rice cooked with coconut cream.
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Plain Naan $3.00
- Refined flour bread
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Mattar Paneer $12.50
- Cottage cheese and peas with almonds and cashew nuts in a creamy tomato sauce.
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Aloo Gobhi $12.50
- Fresh cauliflower and potato cooked in tomato sauce with herbs and spices.
- French Toast w Banana & Syrup $14.50
- Salmon on Rosti w Citrus cream $15.50
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On Toast $8
- Beans
- Eggs Benedict w Bacon or Spinach $16.50
- Omelette of the Day $12
- Fries w Aioli $7
- Pulled Pork Quesadilla $14.50
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Extras $4
- Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
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Birds of Fire $22
- Chorizo - Red Onion - Jalapenos - Chipotle Grilled Chicken
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Chicken Caesar $20/ $3
- Cos - Grilled Chicken - Croutons -Parmesan Anchovies - Caesar Dressing / Add bacon for
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Armagideon Time $19
- Red Onion - Capsicum - Olives - Jalapenos - Chorizo - Chipotle
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House Cooked Corn Chips $12
- W/ Artichoke and Jalapeno Dip
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My Favourite Things $22
- Red Onion - Bacon - Grilled Chicken - BBQ Sauce
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Rogue Slaw $4
- Green & Red Cabbage - Carrot - Aioli
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Red Brick $16
- Streaky Bacon - Guacamole- Fresh Tomato - Colby - Pickles - Rocket Fuel
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GoodFellas $17
- Roasted Garlic - Feta - Sun - dried Tomato - Fresh Basil
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BBQ Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
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Brew'd 1/2 Pounder, Your Way $18.90
- 100% ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney - Add Colby cheese & streaky bacon $2.00 / Add smoked cheddar, onion rings & BBQ sauce $2.00 / Add mushrooms & blue cheese $3.00
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Roasted Kumara $17.90
- Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
- Add bacon $4.00 / Tomato $3.00 / Spinach $3.00 / Hashbrown $3.00 / Mushrooms $3.00
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Cajun Chicken $22.90
- Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
- Gluten free burger buns available $2.00
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Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
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Brew'd Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
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Beef Sirloin $34.00
- wok fried with fresh shiitake, oyster mushrooms, wood ear, truffle oil
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Pork, Prawn & Shiitake Dim Sum $16.00
- green pea puree, chilli oil, truffle-mushroom emulsion
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Mongo Pudding $12.00
- mango, ruby grapefruit, sago, whipped coconut cream
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Banana Prawns (Served in Shell) $22.00
- iron goddess of mercy tea leaves, garlic, ginger
- Mushroom 2 skewers $6.50
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Kumara $5.50
- with butter 4/5 slices
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Chui Chow Style $26.00
- preserved mustard greens, shiitake, fresh tomato salsa
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Crispy Aubergine $16.00
- wok simmered garlic ginger dipping sauce
- -bacon $17.00
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Free range eggs $8.50
- scrambled / poached / fried on ciabatta or 5 grain
- -bbq, tomato, brown sauce, sweet chilli .80C
- -spinach $16.50
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Roasted portobello mushrooms $18.00
- with wilted herb butter spinach, and haloumi served on 5grain
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Classic big breakfast $20.00
- free range eggs on ciabatta - to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
- -eggs / avocado /spinach / homemade hash / tomato / coleslaw / hashbrowns / kransky / bacon /mushrooms $4.00
- -add bacon or chorizo $4.00
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Bread Basket Only $13.50
- 2x plain naan,lx garlic naan, lx cheese naan, onion kulcha & Roti
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Chicken And Cheese Naan $4.50
- Naan Stuffed with chicken and cheese
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Parantha $3.50
- Flaky wholemeal bread touched with butter
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Onion Kulcha $4.00
- Naan Stuffed with onion and potatoes
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Karahi Lamb
- Soft pieces of lamb cooked with whole coriander, ginger, garlic and capsicum in onion tomato sauce
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Pappadum $0.50
- Lentil crackers
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Cheese Naan $4.00
- Naan Stuffed with cheese, finished with butter
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Aloo Mutter
- A combination of potatoes green peas cooked in tomato onion and ground spices
- -Prawn biryani $21.90
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Aloo Mattar $ 15.90
- Potatoes and peas cooked together in a subtly spiced vegetable gravy
- ●Chicken /lamb/prawn, cooked with basmati rice and spices served with raita, mixed pickle and poppadoms
- -Lamb achari $19.50
- -Lamb Korma $19.50
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Bharma Mushroom $14.00
- Mushroom marinated in mint, spices, cheese and roasted in tandoor
- Kerala Paratha $5.00
- Pappadums $1.00 Each
- 5. Mango & Chilli (LF)
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11. Nordic(LGI) $9.00
- Lettuce, Smoked Salmon, Red Onion, Olives, Tomato
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4. Roasted Kumara (V,LF,LGI,GF) $ 8.00
- Rocket, Roasted Kumara, Tomato, Feta Cheese, Cashew Nuts,Coriander
- 2. Caesar
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15. Grilled Bacon (GF) $8.50
- Baby Spinach, Grilled Bacon, Roasted Potato, Beetroot, Egg, Parmesan Cheese, Chives
- LF= Low Fat
- 11. Honey Mustard Vinaigrette
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Extra Gourmet Filling: $1.50
- (choose from: Chicken, Bacon, Beef,Tuna, Avocado or Salmon)
- LAMB MADRAS $10.00
- Aloo Paratha $0.00
- Veg Cutlet $1.50
- Mango Chicken $10.00
- CHICKEN TIKA MASALA $10.00
- Rojan Josh (with rice) $10.00
- Tikka Wrap $6.00
- Garlic Dahl $7.00
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Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
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Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
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333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
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Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
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Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
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Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
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Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
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Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
The Front Room
Phone
049054142
Opened hours
Monday: 8:30 AM – 10:00 PM, Tuesday: 8:30 AM – 10:00 PM, Wednesday: 8:30 AM – 10:00 PM, Thursday: 8:30 AM – 10:00 PM, Friday: 8:30 AM – 10:00 PM, Saturday: 8:30 AM – 10:00 PM, Sunday: 8:30 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Central European , European , Gluten Free , Kiwi , New Zealand , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
42 Tutere Street, Waikanae Beach, Waikanae Beach, NZ, 5036, New Zealand
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