Address
42 Tutere Street, Waikanae Beach, Waikanae Beach, NZ, 5036, New Zealand
The Front Room in Wellington Menu
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BREAKFAST-
Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
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Front Room granola $11
- fresh berries, greek yoghurt , honey
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Coconut chia seed parfait $13
- watermelon, berries, passionfruit, nuts, local honey
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Avocado $14
- tomato, fried halloumi and lemon & oregano oil on grain toast
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Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
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Front Room works $19
- 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
SIDES- Bacon, eggs, black pudding, sausages $5
- Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
- Bubble & squeak $5
- Maple syrup $1
KIDS MENU- Boiled eggs & soldiers/Sausage wrap $7
- Kids pack $5
- Milk & cookies $6
- Fruit kebabs $5
LUNCH- Bread & dukkuh w Kapiti Olive oil $7
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Salt & Szechwan pepper squid $20
- pickled watermelon, peanut & corriander salad, lime chilli dressing
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Poached chicken salad $22
- grilled corn, smashed avocado, maple lime dressing
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Spanish tasting plate $22
- croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
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Turkish eggs $16
- tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
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Pan fried fish $24
- saffron, lemon & confit tomato risotto
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Pork sandwich $21
- w melted sweberg cheese, beetroot chutney & hand cut chips
SIDES- Hand cut chips w aioli $6
- Sauteed broccoli, garlic, chilli & ricotta salata $7
DESSERT-
Hot chocolate pudding $14
- w almond heart & vanilla ice cream (allow 15 min)
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Steamed ginger pudding $12
- poached tamarillo & butterscotch cream
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Affogato $13
- served w fruit & nut biscotti & a single shot of amaretto
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Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
Nearby Sample Menus
- Crumbed fish and chips served with mixed leaf salad, hand cut fries and tartare sauce $12.00
- Orange $4.50
- Scrambled eggs served with hash browns, sausage and baked beans $8.00
- Kapiti ice cream trio of chocolate, vanilla and berry served with berry compote and brandy snap $12.00
- Mexican soup with grilled chicken, sour cream and avocado $9.50
- Buffalo wings marinated and roasted in sticky BBQ sauce $13.00
- Crumbed chicken burger with tomato, mixed salad greens and chimichurri served with hand cut chips and aioli $19.00
- Toasted muesli served with fresh fruit, milk and yogurt $10.00
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PASTA $10.00
- Penne or linguine pasta cooked in Mama's special tomato sauce.
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VESPA $21.00
- Italian tomato sauce, mozzarella, spinach, feta cheese, basil and parmesan.
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MARGHERITA ORIGINALE $23.00
- Italian tomato sauce, buffalo mozzarella, fresh basil, parmesan cheese and olive oil.
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GAMBERONI $26.00
- Italian tomato sauce, mozzarella, praws, spicy pepperoni, rocket topped with extra virgin olive oil and parmesan.
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PASTA DI MARE $25.00
- Fresh New Zealand green lip mussels cooked in a white wine and olive oil sauce, with cherry tomatoes, parsley and a hint of chilli seasoning. (with linguine style pasta)
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POSITANO $26.50
- White base, mozzarella, provolone, rocket, prosciutto di Parma, finished with shaved provolone and olive oil.
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CARBONARA $24.50
- Penne pasta with bacon, onion and tomato cooked in a cream and cheese sauce.
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QUATTRO STAGIONI $25.00
- Italian tomato sauce, mozzarella, divided into 1/4 smoked ham, 1/4 portobello mushrooms, 1/4 capsicum and 1/4 artichokes, fresh basil and parmesan.
- Scallops, black pudding, potato $15
- Lambs fry, bacon, potato, onion rings $28
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Cheesy garlic bread $10 / $16
- for two / for four
- Avocado mousse, feta, red onion bruschetta $16
- Chicken burger, avocado mousse, bacon, brie, chips $26
- Beetroot carpaccio, brie, smoked pepper coulis $16
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Bread $14
- three dips
- Duck liver pate $14
- Bluenose fritters, saffron aioli, cumin & paprika oil 15
- Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
- Triple cooked hand cut fries, aioli 9
- Charred street corn, parmesan, coriander, chipotle cream, lime 9
- Rocky road, raspberry jelly, cream, roasted pistachio 9
- Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
- Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
- Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
- Smoked mackerel, cos, fennel + horseradish $13.50
- Porchetta, pea, thyme, buffalo mozzarella + parmesan. $27.00
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GREEN EGGS $15+ bacon$18
- 2 fried eggs, chervil, dill, French tarragon
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MIXED GRAIN $20.50
- Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
- Smoked fish, black olive tapenade, watercress + lemon. $27.00
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VEGETABLE $20.50
- Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
- Red cabbage, almond, yoghurt dressing + herb slaw $12.00
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CROQUE MADAME $19.50
- Ham + gruyere toastie with a fried egg.
- Large $4.50
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Corn Chips $7.00
- With Salsa and Sour Cream
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Olive Bread $8.00
- With Kalamata Olives. Extra Virgin Olive Oil and Balsamic Vinegar
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Margherita Pizza $16.00
- Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil
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Hand Cut Wedges $8.00
- With Aioli
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Quattro Formaggi Pizza $23.50
- White Base. Mozzarella. Provolone. Pecorino. Gorgonzola, Cherry Tomatoes, and Fresh Basil
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Bruschetta $9.50
- Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
- 5pm till late
- Loaded fries, dashi gravy, house cheese, chicken salt $11.00
- Salmon rillettes, purple wheat toast, herb bavarois $17.00
- Buttermilk fried chicken burger $20.00
- Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
- Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
- -add pork belly $25.00
- Please advise your server of any allergies or dietary requirements
- Stone fruit, grilled taleggio, smoked pecan $18.00
- Side dish of the day priced daily
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Warm sticky date and walnut pudding $15.90
- w butterscotch and vanilla ice cream
- Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
- Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
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Seasonal vegetables $6.50
- w extra virgin olive oil
- Selection of two cheeses $29.00
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Scotch fillet $32.90
- w cheese and potato gratin w madeira sauce.
- Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
- Two Course $30.00
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Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
- Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
- Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari
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Bun Cha Gio Thit Nuong - Pork Skewer with Crispy Spring Rolls $22.00
- Served with noodles, Vietnamese min, fresh herbs and fish sauce
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Ba Roi Dut Lo - Slow Roasted Pork Belly $27.00
- Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice
- ENTREES
- Bo Kho - Braised Beef (GF) or Ca Ri Ga - Chicken Curry (GF)
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Les Petits Chocolats $15.00
- Walter’s hand-crafted ganache chocolates
- MINI SPRING ROLL $0.50
- GOURMET HAWAIIAN CHICKEN $6.50
- RAITA $2.50
- CHICKEN TIKKA 8 PIECES $14.00
- FISH $2.50
- EGG $4.00
- HAM, CHEESE, ONION, PINEAPPLE, ORN, TOMATO $0.50ea
- CHICKEN LAVABDAR Small $9.00 Large $14.00
- Chicken Panini $6.50
- Chicken Pie $4.00
- Steak & Egg Sandwich $4.20
- Steak & Cheese Pie $4.00
- Bacon Avocado Sandwich $4.40
- Chicken Wrap $3.50
- Steak, Bacon & Cheese Pie $4.20
- Bacon & Egg Sandwich $4.20
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Savory mince on toasted sourdough $17.0
- poached egg, lea & perrins worcestershire sauce
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Sticky date pudding $12.5
- butterscotch sauce, poached pears & vanilla ice cream
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Tomato & parmesan tart $15.0
- basil pesto, mesclun salad & balsamic vinaigrette
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Fried cajun spiced calamari $14.0
- garlic aioli & lemon wedge
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Chicken & bacon salad $20.5
- baby spinach, cos lettuce, shaved parmesan, croutons, poached egg & a creamy balsamic dressing
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Cheese Board (one / two / three) $12.0 / $18.0 / $22.0
- Select from pakari aged cheddar, kikorangi blue or brie. Served with crackers & fruit relish
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Ice cream $12.5
- cream & your choice of sauce: chocolate, strawberry or caramel
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Loaf ½ $6.5 whole $12.5
- your choice of garlic or plain butter
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HOT SPICY
- Quality beef mince with a dash of Tandoori, Cumin and other spices
- FAMILY PIES $18.00
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QUICHE
- Bacon, Egg, Cheese and Vegetables
- SAUSAGE ROLL $2.20
- SAVOURIES $1.60
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STEAK, CHEESE & MUSHROOM
- Whole mushrooms and cheese on top of prime beef steak
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POTATO TOP
- Creamy potato topping on quality beef mince
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CURRY CHICKEN
- Tasty chicken fillet with a mild curry and vegetables
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SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
- shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
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HAINAN FRIED RICE CUBE $11.50
- Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
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HOKKIEN NOODLES CUBE $11.90
- Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
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SEAFOOD BUSTER CUBE $13.50
- Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
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SATAY CHICKEN CUBE $12.40
- Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
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COMBINATION CUBE $12.40
- For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
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LEMONGRASS RICE 5 STICKS CUBE $11.90
- Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
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KWAI TEOW CUBE(HER-FUN) $11.90
- Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>
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Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
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Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
- Weekdays 7am-11am
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Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
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Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
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Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
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Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
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Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
The Front Room
Phone
049054142
Opened hours
Monday: 8:30 AM – 10:00 PM, Tuesday: 8:30 AM – 10:00 PM, Wednesday: 8:30 AM – 10:00 PM, Thursday: 8:30 AM – 10:00 PM, Friday: 8:30 AM – 10:00 PM, Saturday: 8:30 AM – 10:00 PM, Sunday: 8:30 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Central European , European , Gluten Free , Kiwi , New Zealand , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
42 Tutere Street, Waikanae Beach, Waikanae Beach, NZ, 5036, New Zealand
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