Address
42 Tutere Street, Waikanae Beach, Waikanae Beach, NZ, 5036, New Zealand
The Front Room in Wellington Menu
Are you the owner? Manage this listing for free.
BREAKFAST-
Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
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Front Room granola $11
- fresh berries, greek yoghurt , honey
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Coconut chia seed parfait $13
- watermelon, berries, passionfruit, nuts, local honey
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Avocado $14
- tomato, fried halloumi and lemon & oregano oil on grain toast
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Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
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Front Room works $19
- 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
SIDES- Bacon, eggs, black pudding, sausages $5
- Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
- Bubble & squeak $5
- Maple syrup $1
KIDS MENU- Boiled eggs & soldiers/Sausage wrap $7
- Kids pack $5
- Milk & cookies $6
- Fruit kebabs $5
LUNCH- Bread & dukkuh w Kapiti Olive oil $7
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Salt & Szechwan pepper squid $20
- pickled watermelon, peanut & corriander salad, lime chilli dressing
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Poached chicken salad $22
- grilled corn, smashed avocado, maple lime dressing
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Spanish tasting plate $22
- croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
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Turkish eggs $16
- tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
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Pan fried fish $24
- saffron, lemon & confit tomato risotto
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Pork sandwich $21
- w melted sweberg cheese, beetroot chutney & hand cut chips
SIDES- Hand cut chips w aioli $6
- Sauteed broccoli, garlic, chilli & ricotta salata $7
DESSERT-
Hot chocolate pudding $14
- w almond heart & vanilla ice cream (allow 15 min)
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Steamed ginger pudding $12
- poached tamarillo & butterscotch cream
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Affogato $13
- served w fruit & nut biscotti & a single shot of amaretto
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Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
Nearby Sample Menus
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Daisy Hill Lamb $25.00
- 200g of marinated Lamb rump served with salad greens, cous cous & a mint & cucumber dressing. Topped with kumara shavings
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Chicken, Bacon & Brie Burger $14.00
- Served with salad greens, cheese, cranberry & fries
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Margherita Pizza $11.00
- Cheese, tomato & fresh basil, drizzled with olive oil
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Eggs Florentine $17.00
- Salmon, Spinach, poached eggs & hollandaise atop an English muffin. Served with hash browns
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Bassett Breast $28.00
- Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus
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BLET $13.00
- Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
- Homemade Cheesecake $10.00
- Lemon & Passionfruit Mudcake $10.00
- Irish Style Fish Cakes
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Lambs Fry & Bacon (Lamb Liver)
- Lamb's fry traditional on mash with onions, mushroom gravy and toast
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Crispy Morrocan Spiced Chicken $15.00
- with an apricot dipping
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Vegetarian Lasagne & Salad
- Spinach lasagne filled sun dried tomatoes, ricotta cheese, pumpkin and pine nuts served with salad and fries
- Garlic Bread $7.00
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Saturday $20.00
- 2 for 1 Beef Burger & Fries
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Tuesday $20.00
- 2 for 1 Pork Ribs
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Murphy's Chicken Enchilada $24.00
- Sauteed in onions, capsicums and herbs wrapped in a tortilla bread and baked in the oven with cheese, served with guacamole, roast potato and Murphy's slaw
- Teriyaki Chicken $11.50/$9.50
- Teriyaki Beef $11.50/$9.50
- Sweet Chily Chicken $11.50/$9.50
- Salmon Sashimi Mixed Sashimi 10 pieces $11.50
- Teriyaki TofuSpicy Tofu $11.50/$9.50
- REGULAR $9.50
- Chicken Katsu $11.50/$9.50
- Spicy Chicken $11.50/$9.50
- Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
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BLACK QUINOA + RICE BERRY $ 20.50
- Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
- Smoked Mackeral pate $13.50
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FRITTERS $20.50
- Corn, zucchini, parmesan, freekeh + basil .
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FARRO $21.50
- Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
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VEGETABLE $20.50
- Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
- Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
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SCHNITZEL $27.50
- Free range - parmesan crumbed chicken + a fried egg.
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BREAKFAST BURITTO $16.00
- scrambled eggs, hash browns, bacon, fresh tomato and avocado all grilled in a flour tortilla
- Smoked salmon $5.00
- Bacon $4.00
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TOASTED MUESLI $8.50
- Our blend of toasted oats, seeds, nuts and fruit with yoghurt, milk, and honey
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TUTTI FRUITI $10.00
- freshly sliced fruits served with natural yoghurt and honey
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EGGS ON TOAST $8.50
- two free range poached fried or scrambled eggs on multigrain toast
- Avocado $3.50
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ROSTI STACK $16.00
- house made gluten free roti, grilled tomato, bacon, avocado and sauteed mushrooms, add poached eggs + $3.00
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Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
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Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
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Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
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Bagel $5.50
- w/cream cheese and jam
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Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
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Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
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Free range eggs on multigrain toast $9.00
- extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
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Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
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Pasta of the Day $18.50
- this changes daily we will let you know today's flavour
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Sides $4.00
- bacon, sausage, tomato, potato rosti, mushroom, sourdough, hollandaise, aioli
- Risotto Balls with a Mustard Hollandaise $11.00
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Chicken Liver Pate $18.00
- pistachio crusted served with Reds fig chutney, Te Horo organic salad and toasted bread
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Eggs Benedict $18.50 / $17.50 / $16.00
- on toasted sour dough topped with our own Hollandaise and your choice of smoked salmon, ham off the bone, steamed spinach
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Bacon and Eggs $13.00
- Streaky bacon and free range eggs on grilled sour dough
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Reds Beef Burger $22.00
- 200g garlic and rosemary eye fillet patties with Te Horo Swiss cheese, Te Horo organic salad greens, tomato, beetroot relish and aioli on toasted pide bread with fries
- Seafood Risotto with Prawns, Scallops, Smoked Fish, Parmesan and Fresh Herbs $30.00
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Mince on toast $10.00/$16.00
- baby spinach poached eggs, parmesan
- Tomato $3.00
- Chicken BLT Turkish sandwich and fries $14.50
- Shoestring Fries aioli, katsup $6.00
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Two free range eggs $9.00
- with multigrain, sourdough or gluten free bread
- Halloumi/grilled free range chicken $4.50
- Egg $2.50
- House cured salmon $6.00
- Blue Cheese Puffs Vegetarian $2.70
- Mini Carrot Cakes $3.60
- Chocolate Fudge Slice $3.20
- Mince Savouries $2.90
- Molenberg $2.60
- Gluten Free Macaroons $4.00
- Mini Bacon & Egg Quiche $2.90
- Boysenberry & Apple $3.20
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The Works Wedges $10
- spicy wedges topped w bacon, cheese a & sour cream
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BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries
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Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
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Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
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Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
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Crispy Chicken tender salad $15
- with avocado, red onion ,tomato & lettuce
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Soup of the Day $8
- Chefs choice changes daily
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Pasta of the Day $15
- MariaPia's famous homemade pasta . See "specials board " for todays
- Crunchy Roll $1.50
- Beef Rolls $1.50
- Vegetarian Sushi $1.50
- Salmon Nigiri $1.50
- Chicken Katsu Roll $1.50
- Salmon & Cream Cheese $2.00
- Prawn Katsu Rolls $1.00
- California Rolls $2.00
- BHARWA KULCHA $3.50
- MANGO PICKLE $2.50
- POTATO FRITTER $0.80
- VEGETABLE TANDOORI ROLL $7.50
- CHICKEN TIKKA 8 PIECES $14.00
- PRAWN CUTLETS (6 PACK) $7.00
- FISH $4.50
- SPRING ROLL $2.40
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Breakfast #1 n/a
- French Toast
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Breakfast #5 n/a
- Toasted Bagel
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Breakfast #4 n/a
- Egg Omelette
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Breakfast #3 n/a
- Egg Benedict
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Breakfast #2 n/a
- Big Breakfast
- Bagel with jam $5.00
- The Village Hand Cut Chips with Tomato Sauce and Aioli $7.50
- Soup of the Day with bread $9.50
- Croissant with jam $4.80
- Bacon, poached eggs and grilled tomato $13.50
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Deluxe Wedges $14.00
- served with bacon, cheese. sweet chilli sauce and sour cream
- Scrambled eggs $8.50
- Wedges with Sour Cream and Sweet Chilli sauce $8.50
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PEPPERED STEAK
- Prime chunky beef steak with a generous stinking of cracked black pepper
- SMALL $4.20
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POTATO TOP
- Creamy potato topping on quality beef mince
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STEAK & KIDNEY
- Traditional Steak and kidney
- SAVOURIES $1.60
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CURRY CHICKEN
- Tasty chicken fillet with a mild curry and vegetables
- QUICHE $5.20
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POTATO TOP SAVOURY
- Quality lean beef mince with added vegetables
The Front Room
Phone
049054142
Opened hours
Monday: 8:30 AM – 10:00 PM, Tuesday: 8:30 AM – 10:00 PM, Wednesday: 8:30 AM – 10:00 PM, Thursday: 8:30 AM – 10:00 PM, Friday: 8:30 AM – 10:00 PM, Saturday: 8:30 AM – 10:00 PM, Sunday: 8:30 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Central European , European , Gluten Free , Kiwi , New Zealand , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
42 Tutere Street, Waikanae Beach, Waikanae Beach, NZ, 5036, New Zealand
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