Address
42 Tutere Street, Waikanae Beach, Waikanae Beach, NZ, 5036, New Zealand
The Front Room in Wellington Menu
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BREAKFAST-
Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
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Front Room granola $11
- fresh berries, greek yoghurt , honey
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Coconut chia seed parfait $13
- watermelon, berries, passionfruit, nuts, local honey
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Avocado $14
- tomato, fried halloumi and lemon & oregano oil on grain toast
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Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
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Front Room works $19
- 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
SIDES- Bacon, eggs, black pudding, sausages $5
- Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
- Bubble & squeak $5
- Maple syrup $1
KIDS MENU- Boiled eggs & soldiers/Sausage wrap $7
- Kids pack $5
- Milk & cookies $6
- Fruit kebabs $5
LUNCH- Bread & dukkuh w Kapiti Olive oil $7
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Salt & Szechwan pepper squid $20
- pickled watermelon, peanut & corriander salad, lime chilli dressing
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Poached chicken salad $22
- grilled corn, smashed avocado, maple lime dressing
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Spanish tasting plate $22
- croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
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Turkish eggs $16
- tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
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Pan fried fish $24
- saffron, lemon & confit tomato risotto
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Pork sandwich $21
- w melted sweberg cheese, beetroot chutney & hand cut chips
SIDES- Hand cut chips w aioli $6
- Sauteed broccoli, garlic, chilli & ricotta salata $7
DESSERT-
Hot chocolate pudding $14
- w almond heart & vanilla ice cream (allow 15 min)
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Steamed ginger pudding $12
- poached tamarillo & butterscotch cream
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Affogato $13
- served w fruit & nut biscotti & a single shot of amaretto
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Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
Nearby Sample Menus
- petite $11.40
- grand $13.90
- petite $14.90
- petite $8.40
- petite $13.40
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California
- Angus beef w/ fresh avocado, free farmed bacon, salad, mayo and relish
- grand $11.40
- petite $11 .90
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Vege Burger $11.50
- Vegetable patty with tomato, lettuce, mayo, mushroom and cheese
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Pie with Peas & Mashed Potato $7.00
- Steak & Cheese, Chicken
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Junior Hot Dog $6.00
- Served with curly fries
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Millennium Burger $14.00
- This burger has two patties, cheese and onion served with fries
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Chicken Satay $14.50
- Skewered chicken satay served with Denny's own satay sauce
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Chicken Fajitas Skillet $19.00
- A big pide of seasoned country-fried potatoes, topped with a fluffy egg omelette, grilled strips of boneless chicken, smothered in delicious fajita mix, capsicum and onion - all topped with grated cheese, served with a choice of toast (white or wholegrain)
- Mushrooms $3.80
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Buffalo Wingers $20.00
- Fried marinated chicken wings & nibbles tossed with sweet chilli sauce and served with sour cream
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Tortellini Napolitano $19
- Pasta filled with chicken, mushrooms, ham, garlic with napolitano sauce
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Penne Marinara $16
- Penne topped with a mixed seafood & tomato sauce
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Pepperoni $17
- Salami, mushrooms, capsicum, chilli flakes
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Prosciutto Pizza $19
- Parma ham, bocconcini, parmigiano
- add Parmesan $3
- add Red Onion $2
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Chicken Deluxe $23
- Grilled chicken, mushrooms, onion, spinach, fresh tomato, olives, broccoli, blue vein cheese
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Gnocchi Fugneto $18
- Potato pasta dumplings with mushrooms, in tasty gorgonzola cheese sauce
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Fresh Greens $6
- w shaved Parmesan & Lemon Vinaigrett
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Fish & Chips $22
- w Tartare, Pea & Lemon
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Soup of the Day $12
- w Toast & Butter
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Drunken Affogato $12
- w Vanilla Ice Cream, Espresso, Kahlua or Baileys
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Warm Seasonal Vegetables $6
- changes daily
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Roast Pumpkin Winter Salad $18
- Leaves, Beetroot, Blue Cheese, Candied Walnuts
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Cheese $20
- w Accompaniments
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200g Grass Fed Sirloin $29
- w Garlic Prawns, Sautéed Spinach, Béarnaise & Jus
- crispy bacon $16.50
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Creamy Porridge $10.50
- with sticky saffron pears & honey
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
- Soup of the Day $12.50
- - with fresh tomato, avocado & pesto $10.50
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Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- vegetarian $15.50
- Five spice beef
- Rice Paper Summer Rolls- Veggie $7.50
- Roast chicken
- Lemongrass pork $8.50
- Rice Paper Summer Rolls - Prawn $7.50
- Spicy tofu
- The Classic
- Lemongrass Prawn & Veggie Spring Roll Salad $10.50
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Wakanui Rib Eye 300g $41
- Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
- Roasted baby vine tomatoes, balsamic parmiggiano $10
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Breads $9
- Crusty ciabatta loaf filled with rich garlic butter
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West Coast White Bait Fritter $28
- West coast white bait, Tiptop bread, petit rocket salad, fresh lemon
- Long black $4.5
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Fish and Chips $20
- Pan-fried or tempura battered fish, petit salad, shoestring fries, tartar sauce
- Macchiato $4.5
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Cajun Fish Burger $20
- Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
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Grilled Tiger Prawns $24.00
- eggplant, kumara, crispy caper
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Ravioli S $18 L $26
- house made ricotta, spinach, mushroom, brown butter and garlic crumb
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Sirloin 350g $46.00
- Grass-fed,grain finished Wakanui Blue, South Canterbury
- Sesame slaw $7.00
- French peas, bacon, white wine, cream $9.00
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Eye Fillet 200g $38.00
- Grass-fed, Prime Angus, Hawkes Bay
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Fennel $18.00
- radicchio, San Daniele, hazelnut, pear (vegetarian available)
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Spaghetti S $20 L $28
- prawns, garlic, chilli, spinach
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Eggs Benedict $16.50
- poached eggs on a toasted English muffin, streaky bacon with hollandaise sauce.
- $12.50 Entree
- Seasoned fries with tomato sauce and aioli $7.50
- Garden Salad $7.50
- Bacon, egg, cheese and tomato bap with relish. $10.00
- French toast with bacon, banana, vanilla cream and maple syrup $16.50
- Smashed avocado and fresh tomato on toasted bread $12.00
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Chicken salad $16.50
- Roasted chicken with garden salad, parmesan, herb croutons, drizzled with aioli and topped with a poached egg (gf option available)
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Mini Beef Cheese Burgers $10.00
- 40g Beef Patties w Lettuce, Cucumber, Tomato, Cheddar Cheese & Steers BBQ Sauce, w a side of Fries >>
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Vegetarian Mushroom Blue Cheese Burger $18.00
- 110g Grilled Vegetarian Pattie, Lettuce, Cucumber, Tomato, Red Onion, Field Mushroom glazed w Balsamic & Crumbled Blue Cheese
- Vanilla Marshmallow Shake $7.00
- Choc Shake $7.00
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The fire house $15.50
- 120g Premium In-House Beef Pattie, w Streaky Bacon, Spicy Jalapeños, Roasted Red Peppers, Smokey Harvati Cheese & Mayo
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Vegetarian Pizza $18.00
- Roasted Green Capsicum, Cherry Tomatoes, Black Olives & Mozzarella finished w fresh Parmesan Cheese
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Chicken Caesar $19.50
- Succulent Crumbed Chicken Breast w Lettuce, Streaky Bacon, Fried Egg, Cheddar Cheese, topped w Caesar dressing
- Twisted Fries $6.00
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LE PLATEAU DE FROMAGES small$19.00/large$35.00
- selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven
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PORK BELLY $13.50
- slow cooked pork belly served with a horseradish mayonnaise
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DUCK FAT SAUTEED POTATOES $9.00
- served with truffle oil mayonnaise
- Warmed baguette $3.50
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BRUSCHETTA DE L'ETE $17.00
- buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
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SALADE DE LEGUMES GF $17.00
- a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
- Maple sirup $2.50
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BRIOCHE PERDUE $18.00
- homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
- A bowl of egg noodle $6.00
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Mixed Appetisers ( 1 person) $9.90
- 1 satay stick, 1spring roll, 1curry puff, 1money bag and 1crispy wonton served with peanut sauce and sweet and sour sauce.
- Prawn, Or Seafood $25.90
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Squid Salad $23.90
- Grilled quid with vegetables in Thai spicy lemon dressing sauce
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Spicy Basil Leaf
- Please select meat Stir -fried vegetables in basil leaf and spicy chilli sauce
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Tom Kha
- Please Select size and meat Lightly coconut milk soup with vegetables and Thai herbs.
- Seafood/Main $23.90
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Chicken Satay Salad $21.90
- Fresh vegetables, fried egg and chicken satay sticks in peanut sauce and topped with cashew nuts.
- Bacon, Caramilised Onions, Camembert
- Hollandaise
- Veggies $1.00
- Combo $12.50
- Tomato
- Roasted Red Peppers
- Aioli
- Combo = Toastie + Fries + Soda or Coffee (Shake + $2.00
- Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
- Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
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Zucchini, Feta And Mint Fritters (V) $17.50
- Avocado Salsa, Rocket, Sherry Vinaigrette
- Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
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Soup Of The Day $12.50
- Warmed Bread
- Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
- House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
- Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
- Roti Wrap $9.00
- Chicken Nuggets $6.00
- Kebab on Rice $10.00
- Donner Kebab $9.00
- Kumara Chips $6.00
- Coleslaw $4.00
- Hot Chips $4.00
- Salads $9.00
The Front Room
Phone
049054142
Opened hours
Monday: 8:30 AM – 10:00 PM, Tuesday: 8:30 AM – 10:00 PM, Wednesday: 8:30 AM – 10:00 PM, Thursday: 8:30 AM – 10:00 PM, Friday: 8:30 AM – 10:00 PM, Saturday: 8:30 AM – 10:00 PM, Sunday: 8:30 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Central European , European , Gluten Free , Kiwi , New Zealand , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
42 Tutere Street, Waikanae Beach, Waikanae Beach, NZ, 5036, New Zealand
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