Address
42 Tutere Street, Waikanae Beach, Waikanae Beach, NZ, 5036, New Zealand
The Front Room in Wellington Menu
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BREAKFAST-
Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
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Front Room granola $11
- fresh berries, greek yoghurt , honey
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Coconut chia seed parfait $13
- watermelon, berries, passionfruit, nuts, local honey
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Avocado $14
- tomato, fried halloumi and lemon & oregano oil on grain toast
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Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
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Front Room works $19
- 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
SIDES- Bacon, eggs, black pudding, sausages $5
- Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
- Bubble & squeak $5
- Maple syrup $1
KIDS MENU- Boiled eggs & soldiers/Sausage wrap $7
- Kids pack $5
- Milk & cookies $6
- Fruit kebabs $5
LUNCH- Bread & dukkuh w Kapiti Olive oil $7
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Salt & Szechwan pepper squid $20
- pickled watermelon, peanut & corriander salad, lime chilli dressing
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Poached chicken salad $22
- grilled corn, smashed avocado, maple lime dressing
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Spanish tasting plate $22
- croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
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Turkish eggs $16
- tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
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Pan fried fish $24
- saffron, lemon & confit tomato risotto
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Pork sandwich $21
- w melted sweberg cheese, beetroot chutney & hand cut chips
SIDES- Hand cut chips w aioli $6
- Sauteed broccoli, garlic, chilli & ricotta salata $7
DESSERT-
Hot chocolate pudding $14
- w almond heart & vanilla ice cream (allow 15 min)
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Steamed ginger pudding $12
- poached tamarillo & butterscotch cream
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Affogato $13
- served w fruit & nut biscotti & a single shot of amaretto
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Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
Nearby Sample Menus
- Grilled Livers $6.90
- - On its own $24.90
- Pineapple $1.50
- - Large $6.50
- Chips
- - +2 Large sides $35.90
- Corn on the Cob
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5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Cheesy Garlic Bread $9.00
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Thai Beef Salad
- Spicy beef strips served with crispy noodles, lettuce, tomato, cucumber
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Wednesday $15.00
- 2 for 1 Pizza - Choose from our selected menu: two pizzas for the price of one 500 grm Rump Steak with Murphy's slaw, gravy and fries
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Pacific Irish $26.50
- Pan fried fish served with a blend of mango salsa and coconut cream, served with fries and salad
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Dublinder Irish Salad
- Chicken, mesculan, cucumber, pickled beets, red cabbage, parmesan cheese and a creamy mustard and tarragon vinegar
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Vegetarian Lasagne & Salad
- Spinach lasagne filled sun dried tomatoes, ricotta cheese, pumpkin and pine nuts served with salad and fries
- Wedges bacon, cheese & a side of sour cream $13.50
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Kidneys & Mushrooms
- Lamb Kidneys and mushrooms in onion gravy served with mash and toast
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Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
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Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
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Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
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Crispy pork spring rolls $7.50
- chicken/beef/vegetables
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Vietnamese Calamari $8.00
- freshly crumbed /spices
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Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
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Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
- Shrimps $12.80
- Chicken Work w/Chicken, bacon & cheese $9.90/$14.10
- Roast Pork or Steak $11.90
- Combination-Chicken, Steak, Pork $12.90
- Vegetable $11.00
- Oyster P.O.A
- Roast Pork $12.50
- Apple Turnover $2.50
- Stuffed Chicken Wings $12
- Blue Cod (Steamed or Fried) $55
- Satay Hotplate $19 / $28
- Szechuan Tofu $15 / $21
- Combination Fried Rice $17 / $23
- Sweet & Sour Chicken w Rice $11
- Crispy Spring Rolls $8
- Pork Belly (DIY) Wraps $32
- Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
- Two kinds of cheese with accompaniments 18
- Hay-baked pork belly with pineapple, fennel & black pudding 30
- Black Angus fillet with potato, onions & roast marrow jus 35
- Hummingbird mezze plate with grilled flatbread 25
- Buttermilk fried chicken with Moroccan chermoula mayo 12
- Dark chocolate fondant with plum, coconut & wood sorrel 15
- Charcuterie platter with pickles & bread 30
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Penne Marinara $16
- Penne topped with a mixed seafood & tomato sauce
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Mafioso $17
- Mushrooms, onion, Italian sausage, capsicum, olives
- add Capers $2
- Fries $5
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Tortellini Napolitano $19
- Pasta filled with chicken, mushrooms, ham, garlic with napolitano sauce
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Rigatoni Parma $16
- Spinach, sun-dried tomato, feta, herbs & creamy panna sauce
- Will never fail to impress.
- Herb Pizza Bread $6
- Chocolate cake $3.90
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Chicken tenders burger $9.90
- served with side salad and fries or kumara chips
- Sausage roll $3.90
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Kids pizza $9.90
- homemade base with ham, cheese and pineapple
- Muesli, yoghurt and berries $6.50
-
French toast $12.60
- with grilled banana and maple syrup
- Passion fruit slice $4.90
- Scrambled eggs on toast $8.40
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Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
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Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
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Souvlaki Chicken $10.00
- Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
- Bougatsa $4.00
- Spanakopita $6.00
- Baklava $4.00
- Fries $5.00
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Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
- Hot fruit crumble with vanilla bean ice cream $12.00
- Beef, saute mushroom & blue cheese mayo $18.00
- Lamb, feta, beetroot & lettuce $18.00
- - Kids serving $9.50
- Chorizo & paprika aioli roller three for $16.00
- Tamarind marinated beef & vegetable salad with thick rice noodles, lemongrass & ginger dressing $20.00
- Grilled halloumi, saute mushroom, beetroot & pesto $18.00
- Automat chunky chips (mixed potato, pumpkin & kumara) served with garlic aioli & tomato sauce $8.50
- Stir- fried vegetables in oyster sauce $9.00
- Stir- fried seasonal vegetables with garlic $9.00
- -seafood with vegetable
- -sweet pork $ sour pork
- Fried rice with shrimps $11.50
- Fried noodles with bbq pork $11.50
- Chicken with cashew nuts and vegetables $14.00
- Ma pou tofu (hot & spicy) $12.00
- Butter Chicken $9.50
- Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
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Lamb Madras $18.50
- Tender lamb pieces cooked with exotic ground spices and coconut cream
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Chicken Saagwala $17.90
- Boneless chicken simmered with subtly spiced spinach gravy
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Kadai Fish $19.90
- Boneless skinless fish fillets cooked with ginger, garlic, tomatoes in sautéed onions & capsicum
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Butter Chicken $17.90
- Boneless tandoori roasted chicken cooked in rich tomato and creamy sauce
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Peshwari Naan $4.50
- Naan stuffed with dry fruits and nuts
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Lamb Biryani $19.90
- Tender lamb cooked the rice and herbs and spices
- Free-range eggs on toast $10.00
-
Pancakes $5.00
- with either maple syrup, lemon & sugar or jam and cream
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Potato Cake $17.00
- with salmon
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Add $6.00
- Grilled Haloumi
- Toast & spreads $6.00
-
Vanilla risotto $12.50
- plus berry compote & fruit
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Savory Mince $17.00
- on hot-buttered toast
- Fries w aioli $7.00
- Beetroot N/A
- Tomato N/A
- Meatball N/A
- Western Egg and Cheese N/A
- Oat & Raisin N/A
- Honey Mustard N/A
- Avocado Toasties N/A
- Veggie Delite N/A
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Green-Lipped Mussels $14.00
- Grilled on the half shell, chilli, garlic, smoked bacon, cheddar crumble
- 300g Sirloin of Wairarapa Angus Beef $34.00
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Wairapa Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
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Salt and Pepper Squid $15.00
- Capers, gherkins, chopped egg, lemon aioli
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'Kiwi Beef and Great Barrier Reef' $48.00
- 500gm bone-in Wairarapa Angus Beef, grilled whole (medium-rare), Queensland banana prawns, oven-roasted tomato, onion confit, red pepper mash, béarnaise mash
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Choice of Eggs $22.00
- Served on toast with grilled Carterton bacon
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Oven-Prepared Venison Mid-Loin Bone-On $38.00
- Porcini mushroom rub, creamy parmesan polenta, blackberry jus
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Pink Peppercorn Angus Beef Salad $16.00
- Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
The Front Room
Phone
049054142
Opened hours
Monday: 8:30 AM – 10:00 PM, Tuesday: 8:30 AM – 10:00 PM, Wednesday: 8:30 AM – 10:00 PM, Thursday: 8:30 AM – 10:00 PM, Friday: 8:30 AM – 10:00 PM, Saturday: 8:30 AM – 10:00 PM, Sunday: 8:30 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Central European , European , Gluten Free , Kiwi , New Zealand , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
42 Tutere Street, Waikanae Beach, Waikanae Beach, NZ, 5036, New Zealand
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