Address
42 Tutere Street, Waikanae Beach, Waikanae Beach, NZ, 5036, New Zealand
The Front Room in Wellington Menu
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BREAKFAST-
Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
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Front Room granola $11
- fresh berries, greek yoghurt , honey
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Coconut chia seed parfait $13
- watermelon, berries, passionfruit, nuts, local honey
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Avocado $14
- tomato, fried halloumi and lemon & oregano oil on grain toast
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Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
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Front Room works $19
- 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
SIDES- Bacon, eggs, black pudding, sausages $5
- Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
- Bubble & squeak $5
- Maple syrup $1
KIDS MENU- Boiled eggs & soldiers/Sausage wrap $7
- Kids pack $5
- Milk & cookies $6
- Fruit kebabs $5
LUNCH- Bread & dukkuh w Kapiti Olive oil $7
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Salt & Szechwan pepper squid $20
- pickled watermelon, peanut & corriander salad, lime chilli dressing
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Poached chicken salad $22
- grilled corn, smashed avocado, maple lime dressing
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Spanish tasting plate $22
- croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
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Turkish eggs $16
- tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
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Pan fried fish $24
- saffron, lemon & confit tomato risotto
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Pork sandwich $21
- w melted sweberg cheese, beetroot chutney & hand cut chips
SIDES- Hand cut chips w aioli $6
- Sauteed broccoli, garlic, chilli & ricotta salata $7
DESSERT-
Hot chocolate pudding $14
- w almond heart & vanilla ice cream (allow 15 min)
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Steamed ginger pudding $12
- poached tamarillo & butterscotch cream
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Affogato $13
- served w fruit & nut biscotti & a single shot of amaretto
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Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
Nearby Sample Menus
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Combo Platter $35.00
- a selection of our popular entrees to share
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Black Pepper & Chilli Tofu $19.00
- with wok-tossed bok choy & broccoli
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Stuffed Naan $7.00
- with cream cheese, bacon & chilli jam
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Roast Duck Mee Goreng $24.00
- egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available)
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Thai Yellow Chicken Curry $24.00
- yellow coconut curry with kaffir lime, lemongrass & galangal
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South Indian Spice Scented Lentil Curry $8.00
- dahl & kidney beans in a spiced cream
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25 Herb & Spice Indian Lamb Curry $24.00
- slow cooked diced lamb in a savoury spiced curry with our secret mix of spices; a Monsoon classic
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Singapore Fried Noodles $23.00
- rice noodles, chicken, shrimp, bean sprouts, red & green peppers, onions & chilli (vegetarian option available). Make it chilli crumbed chicken for $25
- Hot and sour noodles $12.50
- Wonton noodle soup $12.50
- Yipin braised $18.50
- Green chilli $2.50
- Pepper dried bean curd $15.50
- Hot and sour cystal noodles $12.50
- Braised beef with soy sauce spiced beef $12.50
- Beef heart & beef tripe in chili sauce $12.50
- Fish finger sandwiches with American cheddar 12
- Shoestring fries with kiwi dip 8
- Buttermilk fried chicken with Moroccan chermoula mayo 12
- Spanish fried potatoes with garlic & tomato mojo picon 8
- Parmesan churros with whipped goats cheese & thyme honey 12
- Charcuterie platter with pickles & bread 30
- Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15
- Rhubarb & cream trifle with champagne & custard 15
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Chocolate frog vege breakfast $19.50
- poached, scrambled, or fried eggs with spinach, mushrooms, potato cake, tomato and toast.
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Tuna salad $17.50
- tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing
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Smoked chicken salad $17.50
- with sliced fennel, blue cheese and lightly spiced cashew, dressed in a white balsamic vinaigrette
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Homemade porridge $12.50
- with deambule, whipped cream, rhubarb and banana or berry and banana.
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Or small greek $5.00
- $11.00 add bacon for
- bowl $11.00
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DVDT (delicious vegetarian deluxe toastie) $15.00
- sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
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Creamy mushrooms and bacon $15.00
- with toast
- Falafel $8 / $9
- Lamb Sml $9 / Lrg $10
- Chicken $10.00
- Mijvel $8 / $9
- Lamb $13.00
- Kebab Combo $15.50
- Turkish Coffee $3.00
- Lamb Pide $12.00
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Chicken Curry
- homemade curry served with rice.
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All Day Breakfast
- bacon, egg, sausage, tomato and hash brown
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Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips
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Beef Burger
- beef pattie, lettuce, tomato and cheese served with chips
- Potato Croquette or Mash $2.50
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Sausage Classic
- three sausages served with twoeggs, coleslaw and chips
- Mushrooms $4.00
- Sausage $2.00
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
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GARLIC PRAWNS & MUSHROOMS $18.00
- on a seasonal salad
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PORTERHOUSE STEAK $22.00
- with salad and fries
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FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
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GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
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HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
- BOWL OF FRIES & AIOLI $7.00
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BACON BUTTY $10.00
- with aioli on sourdough
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Beef Masaman Curry $18.50
- Chunky beef cooked in coconut milk and Masaman curry paste with potato, onion and cashew nuts, served with white rice
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Stir Fried Chicken with Chilli and Onion $18.50
- Stir fried chicken with fresh chilli, sliced carrot and onion served with white rice
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Chicken and Cashew Nuts $18.50
- Stir fried chicken with fresh vegetables, topped with cashews nuts, a hint of chilli, served with white rice
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Stir Fried Beef with Chilli and Onion $18.50
- Stir fried beef with fresh chilli, sliced carrot and onion served with white rice
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Stir Fried Beef with Chilli and Basil $18.50
- Stir fried beef with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
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Chicken and Ginger $18.50
- Chicken, ginger and fresh vegetables served with white rice
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Roti $3.00
- Plain Thai Roti
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Tom Yum Seafood $12.00
- Spicy seafood soup seasoned with lemon juice, garnished with hot chilli, lemon grass and mushrooms
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Freshly Baked Muffuletta Roll $ 3.00
- With butter
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Saute Snails $ 17.90
- With pernod, walnut & cream sauce
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White Castello $ 16.50
- Danish, white brie, mild, rice & creamy
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Crispy Duck Confit $ 37.90
- With duck fat baked potatoes & bok choy
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Warm Goat Cheese $ 17.90
- With smoked tomato crostini & salad
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Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
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Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
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Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard
- Sourdough Stick $3.60
- Chocolate Brownie $4.40
- Danishes $4.30
- Whitesour Large $7.90
- Baguette $3.00
- Quiches - 22cm $22.90
- Range of house made pies from $4.90
- Walnut and Honey Stick $3.30
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Grilled Tiger Prawns $24.00
- eggplant, kumara, crispy caper
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Fire Grilled Cauliflower $17.00
- almond, mint
- Brussel sprouts, Parma ham, ginger, maple butter $7.00
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Crab & Prawn Bisqué $18.00
- brandy cream
- Truffled macaroni and cheese $12.00
- Fries, aioli $7.00
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Arancini $7.00
- tomato, mozzarella, basil
- Iceberg wedge, buttermilk ranch, pink onions $7.00
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Breakfast Combo 7.00
- Any cream cheese bagel or mini filled with any regular coffee (excludes salmon)
- Chocolate chip
- Honeywalnut raisin 5.40
- Everything
- Ham& cheese 4.30
- Garlic&herb 5.40
- Jalapeno cheddar
- Ham 7.20
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Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
- Streaky Bacon / House Smoked Salmon
- Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
- French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
- Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
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Salmon Board $30
- House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
- Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
- Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
- Classic Bloody Mary $12
- Vegetarian Noodle Soup $10.50
- BBQ Pork & Roast Pork on Rice $12.50
- Double Cooked Pork on Rice $11.00
- Seafood Noodle Soup $12.00
- Soya Sauce Chicken Leg on Rice $11.00
- Singapore Style Rice Vermicelli $11.00
- Orange Beef on Rice $13.00
- Shanghai Stir Fried Noodle with Pork $11.00
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Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
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Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
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Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
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Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
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Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
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Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
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String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
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Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
The Front Room
Phone
049054142
Opened hours
Monday: 8:30 AM – 10:00 PM, Tuesday: 8:30 AM – 10:00 PM, Wednesday: 8:30 AM – 10:00 PM, Thursday: 8:30 AM – 10:00 PM, Friday: 8:30 AM – 10:00 PM, Saturday: 8:30 AM – 10:00 PM, Sunday: 8:30 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Central European , European , Gluten Free , Kiwi , New Zealand , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
42 Tutere Street, Waikanae Beach, Waikanae Beach, NZ, 5036, New Zealand
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