Noodles in a vegetable soup topped with fried tofu, seasonal greens, carrot and sweet corn
Banana katsu $8.00
Banana in panko breadcrumbs with a scoop of vanilla ice cream, drizzled in spice syrup
Chicken steamed gyoza $10.00
Five tasty steamed chcken dumplings, served grilled and with a dipping sauce
Chicken kare lomen $18.00
A rich coconut, chilli and lemongrass soup, filled with chicken + ramen noodles, topped with cucumber, bean sprouts and coriander
Wagamama sorbet $9.50
Passionfruit cheesecake $10.00
A smooth and creamy cheesecake served with a sweet passion fruit sauce
Teriyaki chicken donburi $19.50
Chicken in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
Coconut seafood broth $22.00
Prawns, salmon, squid, scallops and mussels poached in a coconut and vegetable noodle soup with tender stem broccoli and rice noodles, garnished with chillies, spring onions and coriander cress