Address
42 Tutere Street, Waikanae Beach, Waikanae Beach, NZ, 5036, New Zealand
The Front Room in Wellington Menu
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BREAKFAST-
Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
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Front Room granola $11
- fresh berries, greek yoghurt , honey
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Coconut chia seed parfait $13
- watermelon, berries, passionfruit, nuts, local honey
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Avocado $14
- tomato, fried halloumi and lemon & oregano oil on grain toast
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Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
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Front Room works $19
- 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
SIDES- Bacon, eggs, black pudding, sausages $5
- Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
- Bubble & squeak $5
- Maple syrup $1
KIDS MENU- Boiled eggs & soldiers/Sausage wrap $7
- Kids pack $5
- Milk & cookies $6
- Fruit kebabs $5
LUNCH- Bread & dukkuh w Kapiti Olive oil $7
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Salt & Szechwan pepper squid $20
- pickled watermelon, peanut & corriander salad, lime chilli dressing
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Poached chicken salad $22
- grilled corn, smashed avocado, maple lime dressing
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Spanish tasting plate $22
- croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
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Turkish eggs $16
- tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
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Pan fried fish $24
- saffron, lemon & confit tomato risotto
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Pork sandwich $21
- w melted sweberg cheese, beetroot chutney & hand cut chips
SIDES- Hand cut chips w aioli $6
- Sauteed broccoli, garlic, chilli & ricotta salata $7
DESSERT-
Hot chocolate pudding $14
- w almond heart & vanilla ice cream (allow 15 min)
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Steamed ginger pudding $12
- poached tamarillo & butterscotch cream
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Affogato $13
- served w fruit & nut biscotti & a single shot of amaretto
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Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
Nearby Sample Menus
- Nutella trufflescoconut, hazelnut & strawberry $6
- Cherry tomato & crescenza crostino $6
- Tiramisu $7
- Lamb, goat feta, red onion jam & mint $13
- Marinated white anchovies $8
- Lamb cacciatoragarlic & rosemary $22
- Gnocchisundried tomato, rocket & goat cheese $14
- Mozzarella in carrozza con pesto di rocket & anchovies $8
- Fried squid with aioli & balsamic rocket $17.50
- Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
- Gnocchi sardi with tomato semi crudo $19.50
- Lemon garlic chicken with zucchini ribbons & white beans $24.50
- Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
- Soft centered chocolate pudding with creme fraîche $15.50
- ENTREE
- Yogurt panna cotta with Capitol’s honey
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Beef Steak $17
- Grilled sirloin fillet with Japanese onion sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing
- Steamed Rice $2.5
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Tori no Karaage $11
- Japanese style Deep fried chicken
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GYU-TATAKI NIGIRI SUSHI $5
- 2 pieces of gyu-tataki nigiri Sushi
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Tuna Sashimi $12
- 5 Pieces of fresh tuna.
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Sunomono salad $8
- Cucumber, wakame seaweed and deep fried squid with sour soy sauce.
- TODAYS WHITE FISH NIGIRI SUSHI>2 Pieces of nigiri sushi $4
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nasu age dashi $12
- Deep fried egg plant in an authentic dash, broth
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CALAMARI FRITTI $15.00
- Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
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Panna cotta $11.00
- ask for today’s flavour
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ARANCINI $13.00
- Arborio risotto balls (pepperoni salami, basil, tomato chilli, mozzarella) crumbed
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Pera $25.00
- Pear, Mozzarella, rocket, gorgonzola and olive oil
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CONCHIGLIONI PORK AND FENNEL $26.50
- Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special napolitan sauce
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Pollo $25.50
- Napolitana sauce, mozzarella, chicken, avocado, mushroom
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Margherita $18.00
- Napolitana sauce, mozzarella and basil
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OLIVES $8.00
- Marinated with lemon, herbs and spices
- LARGE $11.50
- Teriyaki Beef $11.50/$9.50
- Chicken Katsu $11.50/$9.50
- Sweet Chily Chicken $11.50/$9.50
- Spicy Chicken $11.50/$9.50
- REGULAR $9.50
- Salmon Sashimi Mixed Sashimi 10 pieces $11.50
- Teriyaki TofuSpicy Tofu $11.50/$9.50
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Chicken Sambal $13.00
- Chicken fillets cooked with onions in our n chilli samb& paste.
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Mee Goreng $11.00
- chicken, seafood, beef or veggie, Malaysian style stir fried egg noodles with bean sprout & egg
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Seafood Singapore Fried Noodles $11.00
- Rice vermicelli stir fried with mixed seafood & bean sprout in the curry paste.
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Satay - beef, chicken or mixed $6.50
- Four skewers of meat, marinated in spices & herbs, roasted over open fire, served with slices of fresh cucumber, onion, and our peanut sauce.
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Dry Lamb Curry $13.50
- Diced lamb stir fried with curry paste, onion & potato chunks.
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Peranakan Chicken $13.00
- Chicken fillets & seasonal mixed vegetables stir-fried with Sino - Malay styled spicy sauce
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Lemon Chicken $13.00
- Crumbed chicken fillets, deep-fried and served with our homemade lemon sauce.
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Lamb Korma $13.50
- Diced Lamb, onion & potato cubes cooked in karma paste.
- Garlic Bread $8.00
- 5pm till late
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Cheese Burger $5.90
- 6pk
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Quattro Formaggi Pizza $23.50
- White Base. Mozzarella. Provolone. Pecorino. Gorgonzola, Cherry Tomatoes, and Fresh Basil
- 4Pm till late
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Margherita Pizza $16.00
- Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil
- Small $2.80
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Bruschetta $9.50
- Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
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Chicken Waffles $22
- Oven baked buttermilk free-range chicken thighs on top of fluffy waffles with maple syrup gravy and slaw.
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Prime Eye Fillet $32
- A 220g eye fillet steak, cooked to your liking and served with smashed potatoes and seasonal vegetables. Topped with porter Jus and bernaise sauce.
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Naked Burger $11.5
- prime New Zealand beef pattie bacon and mozzarella served on a lighlty toasted bun. (No fries)
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Roasted Vegetable Salad $18
- roasted seasonal vegetables; spinach, kumara, parsnip, potato, carrot and beetroot in a cous cous mix with feta, betroot hummus, mint and pomegranante served with pita bread
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Chicken Tandoori Salad $22.5
- marinated tandoori chicken thigh on crispy noodles with red onions, peppers, strawberries and drizzled with satay sauce.
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Manuka Smoked Duck Salad $22.5
- slices of house smoked duck breast on crispy wonton skins and asian slaw with a drizzle of Bohemain Hipster bbq sauce.
- Mac n Cheese $3
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Lamb Shank Pie $22.5
- braised lamb shank on the bone with lentil, carrot and onion stew in golden puff pastry. Served with roasted potatoes and a fresh salad
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Eggs Florentine $16.00
- Poached eggs, spinach, salmon & hollandaise on toast
- Smoked Salmon Bagel $16.00
- Added chorizo $2.00 extra
- Chicken Sandwich $16.00
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S.L.A.T sandwich $16.00
- Salmon, Lettuce, Avocado & Tomato
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B.L.A.T sandwich $16.00
- Bacon, Lettuce, Avocado & Tomato
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Toastie $7.00
- 3 options of your choice: Cheese, Ham, Tomato, Onion, Pineapple
- Bacon & Egg Sandwich $14.00
- Crumbed chicken $4.00
- -20 for $34.90
- ●Shoestring
- Mussels $1.00
- Batted Sausage $4.00
- ●Battered fish $4.00
- -Fillet $21.00
- -Half $2.80
-
OYSTERS COOKED $24.00
- 1 DOZ
- CRAB STICK $1.70
- 1/2 CHICKEN & CHIPS $13.00
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OYSTERS COOKED $12.00
- 1/2 DOZ
- DONUT $1.80
- BATTERED FISH $3.00
- WHOLE CHICKEN $20.00
- BLUE COD
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Brew'd 1/2 Pounder, Your Way $18.90
- 100% ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney - Add Colby cheese & streaky bacon $2.00 / Add smoked cheddar, onion rings & BBQ sauce $2.00 / Add mushrooms & blue cheese $3.00
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Veggie Delight $19.90
- Roasted courgette, capsicum, feta, fresh basil & mozzarella
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Brew'd Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
- Gluten free burger buns available $2.00
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Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
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Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
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Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
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Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
- Coming soon vietnamese crepes $10.00
- Vietnamese spring rolls for 3 pieces $10.00
- Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
- Bbq pork on rice $14.00
- Sweet & sour beef with rice noodles $14.50
- Tofu and vegetable on rice $14.00
- Pork and pineapple summer rolls $7.00
- Rice noodle rolls $7.00
- Sausage Roll $2.40
- Caramel Slice $2.20
- Steak, Bacon & Cheese Pie $4.20
- Chocolate Mud Cake $2.70
- Steak & Mushroom Pie $4.00
- Mince Savoury Pie $2.00
- Chicken Pie $4.00
- Blueberry Muffin $2.50
- TOASTED PITA BREADS WITH TRIO OF FRESHLY MADE DIPS $12.00
- SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
- TOASTED SOURDOUGH WITH CONDIMENTS $6.50
- AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
- CREAMY PORRIDGE & COMPOTE $11.00
- HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
- MUESLI WITH FRUIT & YOGURT $12.50
- BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
The Front Room
Phone
049054142
Opened hours
Monday: 8:30 AM – 10:00 PM, Tuesday: 8:30 AM – 10:00 PM, Wednesday: 8:30 AM – 10:00 PM, Thursday: 8:30 AM – 10:00 PM, Friday: 8:30 AM – 10:00 PM, Saturday: 8:30 AM – 10:00 PM, Sunday: 8:30 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Central European , European , Gluten Free , Kiwi , New Zealand , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
42 Tutere Street, Waikanae Beach, Waikanae Beach, NZ, 5036, New Zealand
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