The Jimmy Cafe and Bar in Wellington Menu

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The Jimmy Cafe and Bar in Wellington has no menu available, but can choose from many other options such as Pies or Steak. Egg & cheese from Mr Pies and Fries. Great Wall offers many options including Battered chocolate bar and Beef with onion. Cafe Villa includes a wide range like The kitchen is open until 3pm. daily. or Beef Burger. Vegetarian Vietnamese Sandwich and Chicken Vietnamese Sandwich from . Thanh Giong Ph offers Cafe Classic and Toast and spreads.

Nearby Sample Menus

Side Salad $8
Onions $4
Lamb’s Kidney and Bacon $12
Sirloin Steak 450g $35
Egg $2
Souvlaki (kebab) $34
Roast Chicken $25
Chicken Livers $24

Spicy lamb $5.90
Steak & egg $5.50
Steak roll $2.70
Chicken $11.90
Quarter $4.40
Fish $5.60
Six dumplings homemade $7.00
Pork $11.90

TOAST $4.50
- ciabatta sourdough, multigrain venial, fruit loaf, bagel or gluten free toast served with organic peanut butter, honey or berry jam, avocado, grilled tomato or fried mushrooms 4 each
Bacon, grilled banana and maple syrup $5.00
Chicken nuggets with fries $6.00
Cheese toastie $4.00
NACHOS $15.00
- baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with beef or chicken
VEGGIE BREAKFAST $18.00
- poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
STEAKHOUSE FRES $5.50
- served with garlic aioli and tomato sauce
Avocado $3.50

N3 SATAY NOODLE
- Fried rice noodle with egg, vegetables topped with peanut sauce
Z7 DUCK IN BED $ 19.50
- Roasted half duck served on a bed of bokchoy and cabbage topped with sweet basil sauce with carrot, capsicum, bean
E3 THAI FISH CAKE (4 pieces) $7.50
- Thai fish cake with mind curry paste and Thai herbs served with sweet chilli sauce
M11 SATAY SPECIAL
- Stir fried, celery, carrot, courgette, broccoli, onion, cauliflower, capsicum, spring onion and mushroom with coconut milk and curry powder
M7 MIX VEGETABLE
- Stir fried with seasonal vegetables in mixed Thai sauce
E12 MIXED ENTREE $12.00
- Chef's selection of spring roll, chicken satay, fish cake, money bag, prawn in bed and curry puff
Y5 FISH CAKE SALAD $14.50
- Fish cake mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
V3 DEEP FRIED TOFU $6.50
- Deep fried tofu served with sweet chilli sauce topped with crunch peanut

Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
Thordon $21.00
- Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
Petone $10 / $19
- eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
Tawa $9 / $17
- Ham, pineapple, mozzarella, tomato base
Courtney place $20.50
- Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
Wooden spoon ice cream sandwich $6.95

The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Creamy Porridge $10.50
- with sticky saffron pears & honey
- with smoked salmon, cream cheese, capers & red onion $14.50
Pasta of the Day
- See our Chef's special board
Traditional Eggs Benedict
- with hollandaise & English Muffin
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
crispy bacon $16.50
Balsamic Mushrooms $15.50
- finished with rocket & parmesan

Chicken and Sweet Corn Soup $7.00
- Crabmeat and Sweet Corn Soup
Vegetables Fried Rice $13.00
Steamed Juicy Shanghai Dumpling (4pc) $10.00
- A delicate pastry envelop containing ginger infused pork, served with Chinkiang vinegar.
French Lamb Cutlets in Honey Sauce $28.00
- Grilled Lamb cutlets tossed in chef’s special Honey Sauce, served on a sizzling plate.
Kung Pao Chicken $22.00
- Chicken strips sautéed with dry chilli, Sichuan pepper corn, peanuts and sweet chilli sauce.
Spicy Garlic Beef $22.00
- Beef fillet, celery, capsicum, dry chilli and Sichuan pepper cone, wok fried with Sichuan chilli sauce.
Deep Fried Won Tons (6pc) $7.00
- Filled with prawn meat, deep-fried till crispy and served with home-made sweet and sour sauce.
Ice-Cream with Chocolate/Strawberry/Caramel sauce $8.00

VEGETABLE JEON $13.00
- vegetables seafoods
KIMCHI JEON $13.00
- kimchi vegetables
ANDONG CHICKEN $45.00
- steamed chicken noodle vegetables
CHILLI CHICKEN $29.00
- dip fried chicken special sweet and spicy sauce
TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce
OJINGUH BOKKUM $15.00
- pan fried squid vegetables with spicy sauce
UDONG $12.00
- noodle vegetable soup, boiled fish cake
RAMYUN $10.00
- spicy Korean noodle with vegetable

Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)

Natural Swiss N/A
Italian B.M.T N/A
Honey Oat N/A
Aioli N/A
Tomato N/A
Yoghurt N/A
Beetroot N/A
Capsicum N/A

Plain Naan $2.50
-Kadhai (Chicken/Beef/Lamb)
- Cooked with onion, capsicums with Indian spices in chef's special gravy
-Saagwala (Chicken/Beef/Lamb)
- Cooked in puree of spinach blended with our own herbs and spices
Malabari Prawn /Fish $17.90
- Cooked with mustard seed, coconut, curry leaves, capsicum, tomato and spices
Samosa $6.50
- Pastry stuffed with medium spicy potatoes and peas
Mango Kulfi / Gulab Jamun $5.00
Prawn Biryani / Dhabba Special Dum Biryani $15.90
Fries $3.50

Lunch box $7.50
- 2 piece chicken & chips
Vegetarian burger $5.70/C$10.20
- With cheese, pineapple, corn fritter
Combination- chicken, steak, pork $12.50
Chicken $11.90
Alasia mixed pack $21.90
- 4 fish, 2 hot dogs, 2 potato fritters, 2 chips
Chicken breast fillet $4.20
Shrimps $12.50
Steak onion roll $2.60

Lamb salad $15.90
Beef and spring roll on rice noodle $12.90
Seasonal vegetables $12.90
Lamb with flat mushrooms $15.90
Spicey beef and pork noodle soup $12.50
Steamed rice $3.00
Spicy lemongrass chicken on rice $12.90
Beef salad $12.90

- A selection of all the above Cheeses $45.00
Shoe String Fries $9.00
- With tomato sauce
French Croque Monsieur $12.00
Handmade Schoc Chocolate Truffles (2) $6.00
- Kapiti Kikorangi Blue $15.00
Chefs Soup of the Day $15.00
Tandoori Chicken Pizza $24.50
Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun $27.50

Tomato pasta
Chicken noodle salad $15.00
- w curry mayo
Fettuccini $16.00
- w smoked salmon & capers in a cream sauce
Green eggs & ham chunky ham $15.50
- w spinach sauce
Pan-fried fish $16.00
- w potato rosti & salad
Toast $10.00
- w avocado & tomato or w jam
Caramelised pork $17.00
- w beetroot & kumara mash
Creamy seafood chowder with mussels, scallops, prawns, fresh fish, & mopping bread $22.00