The Jimmy Cafe and Bar in Wellington Menu

Steak fries $7
Truffle fries $10
Lamb sausage $28
- fresh tagliatelle, zucchini, basil, ricotta
Grass-fed beef burger $22
- provolone cheese, gentleman’s relish, sesame seed bun
Fresh corn risotto $28
- crab, ginger, green onions, brown butter*
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*

Carne $28.50
- Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
Gelato $11.00
- 3 Scoops ask our staff for the flavours
Quattro Formaggi $24.50
- mozzarella, parmesan, provolone and gorgonzola with cherry tomatoes and basil
Margherita $18.00
- Napolitana sauce, mozzarella and basil
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
Ham Pizza $10.00
Fish of the day $27.50
- Pan seared fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables
CONCHIGLIONI PORK AND FENNEL $26.50
- Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special Neapolitan sauce

HOUSE SALAD SMALL $3.90
MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips
WARMED HOUSE OLIVES GF $7.90
- olives in orange thyme & garlic
HOUSE SALAD LARGE $6.90
WAFFLE CHIPS $7.90
THE MAC BIRD $19.90
- 200g patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
DILL & GARLIC PRAWNS $11.90
- popcorn capers cos lettuce sauce & basil pesto
DOUBLE HERB CRUMBED BEEF SCHNITZEL $19.90
- red wine gravy seasonal vegetables & fat bird chips or mash

Cheese burger $19.50
- bacon, onions, mustard, pickle, fries, ketchup & aioli
Add bacon $4.00
Tomato $4.00
Southern fried shrimp po boy $18.00
- big easy remoulade, iceberg, salsa & fries
Add chicken $4.00
Hash browns $4.00
Bratwurst $4.00
Philly cheese steak po boy $18.00
- pepper, mushrooms, onions & fries

Apple & Rhubarb Crumble $8.5
- served with custard & vanilla ice-cream
Ice Cream Sundae $7.5
- 3 scoops with wafer & whipped cream
Sticky Date Pudding $8.5
- served with butterscotch sauce & vanilla ice-cream
Hawaiian Pizza $9.5
- with tomato base, ham, cheese & pineapple served with a bowl of fries
Crispy Nacho Crumbed Chicken $13.0
- with a mild chilli & roast garlic dip
Shrimp Salad $10.0
- on cos & shredded lettuce with thousand island dressing & lemon
Cheesy Garlic Bread $4.4
Chocolate Marquise $12.0
- rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote

Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
Halloumi V $15.00
- corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli
Anne Marie Special VV V $16.00
- A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
Tempura Prawns $8.00
- with Louisiana remoulade
Cajun Fish GF $19.00
- Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla
Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
Check the cabinet for more treats!

BEEF ’N PORTER SAUSAGE $18.50
- our own sausage, Savoy cabbage, mash, porter gravy
BEEF BRISKET BURGER $17.50
- brioche bun, onions, cheese fondue & horseradish mayo
CEASAR $17.50
- 63° egg, cos lettuce, bacon & brioche croutons
Fried mashed potatoes – green onions $5.00
COCKTAIL GELLATO & TUILLES $6.00
SMOKED WINGS AND SKINS $13.00
- chicken wings, pork crackling & potato skins
BUFFALO CHICKEN BURGER $18.50
- pineapple salsa, avocado mayo, hot sauce & fries
BAY ZUCHINNI FRITTERS $11.00
- with chilli–pickled cucumber

Open Style Steak Sandwich (*) $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Veggie (V,*) $17.00
- With halloumi & chargrilled vegetables
Oven baked free range chicken Salad(*) $21.00
Fries (V,GF) $9.00
- With tomato sauce & aioli
Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
Spicy Pulled Pork (*) $18.00
- With Swiss Cheese & slaw
Chicken BLT (*) $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread

Kids' Beef Burger $12.50
- W/ fries & tomato sauce
Espresso Panna Cotta $12.50
- W/ raspberry sauce & sponge fingers savoiardi
Ice Cream Trio $10.50
- W/ mixed berry compote or chocolate sauce
Vivant Vegetarian Salad $13.00
- Cos lettuce, tomatoes, olives, chickpeas, feta, croutons, toasted almonds, tossed in homemade natural yoghurt
Pan-Seared Scallops $16.50
- Saffron cauliflower puree, balsamic beetroot, orange & kumara crisp
Chef's Creation POA
- Please ask our helpful staff about today's creation
Herb Crusted NZ Lamb Rack $36.00
- W/ lentil mash, seasonal green vegetables & vegetable ratatouille sauce
Seasonal Roast Vegetables $6.00

(V)- vegetariana, (VG) -Vegan, (GF)-Gluten Free, (DF)-dairy free. *-on request.
Smoked Paprika "Fats"(GF) (DF) $5
- beef planched, malt vinegar mayo
-fried egg $2
The Schnitz $14
- crispy free-range buttermilk chicken, swet and sour pickles, shredded iceberg and chive mayo.
Coco-Loco Chook(GF)*(DF)* $14
- jerk and coconut free-range chicken, spliced mango pickle, shredded iceberg and mayo
-Side $7
The Standard(GF)*(DF)* $10
- ground Chuck Steak, cheddar, pickles, house ketchup and mustard mayo
Crinkle Cuts(V) $5
- Malt vinegar mayo (vg-gf-df)

Hamburger & Chips $12.00
- Bun, beef pattie & a side of chips
Hot Chips $6.00 Full / $4.00 Half
Fresh Green Salad $12.00
Chicken or Beef Wrap $18.00
- Chilli Chicken or Scotch fillet slices with salad, beetroot, carrot, capsicum & tomato with mayo
Pea Pie & Pud $18.00
- Mince Pie served with Peas, Mashed Potato & Gravy
Mince on Toast $18.00
- Beef mince on toast with 2 poached eggs
Venison Sausages $24.00
- Pure southern Venison with mashed potato & peas.
Hot Dog & Chips $9.00
- Battered deep fried hot dog on a stick & a side of chips

Nearby Sample Menus