The Jimmy Cafe and Bar in Wellington Menu

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The Jimmy Cafe and Bar in Wellington has no menu available, but can choose from many other options such as Pies or Steak. Egg & cheese from Mr Pies and Fries. Great Wall offers many options including Battered chocolate bar and Beef with onion. Cafe Villa includes a wide range like The kitchen is open until 3pm. daily. or Beef Burger. Vegetarian Vietnamese Sandwich and Chicken Vietnamese Sandwich from . Thanh Giong Ph offers Cafe Classic and Toast and spreads.

Nearby Sample Menus

Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
- Regular $4.50
Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
Portuguese Rolls
Swiss Cheese $1.50
- Perinaise $2.50
- Regular $4.50

Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00

$4.50 sides
- Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus
Toasted bagel $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
pasta of the day $13.00
- Smoked chicken. Vegan - tofu and zucchini
Porridge $6.50
- With cate paste
Creamy garlic mushrooms $13.00
- On toast - can be vegan
Vegan hash stack $17.00
- Toast, mushroom, tomato, spinach, hash, mayo
eggs midnight $15.00
- Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo

Sirloin Steak 450g $35
Bacon and Eggs $22
Whitebait (in season)
Egg $2
Oysters(In Season)
Onions $4
SOUP OF THE DAY $7
Scallops (In Season) $32

Mixed (Chicken, Lamb, Kofte) $18.00
Chicken $16.00
Lamb R $7.50 L $9.50
Chicken $19.00
Turkish Bread $3.00
Mixed (Chicken & Lamb) $14.00
Snack Kebab $6.00
Mixed (chicken & Lamb) $19.00

Spicy lamb $5.90
Fish, hot dog, crab stick & half chips $8.00
Fish $12.90
Bacon $2.50
Sausages. Eggs. Chips. Salad $10.70
Hot dog $2.50
Chicken patty $2.50
Pineapple ring $1.80

Mix Seafood $19.50
Y3 THAI BEEF SALAD $14.50
- Tender grilled beef tender mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
Chicken, Beef or Pork $14.50
Chicken $8.50 King Prawn $9.50 Mixed Seafood $12.00
Rice - Complimentary Jasmine rice for all main dish except noodle & fried rice dishes
N5 MI GORENGE DUCK
- Dried mi goreng with special sauce topped with slice of duck
V3 DEEP FRIED TOFU $6.50
- Deep fried tofu served with sweet chilli sauce topped with crunch peanut
F1 PLA SAM ROD (MED) $ 19.50
- Crispy deep fried fish fillets or whole fish in Thai Lagoon home made sauce with onion, chilli paste, pineapple, tomatoes

Paneer Pakoras $10.00
- Cottage cheese layered with spinach, then dipped in a spiced chick peas batter and fried in hot oil
Jeera Aloo $14.00
- Diced dry potatoes, cooked with cumin seeds and spices
Matar Paneer $15.00
- Cottage cheese and green peas cooked together in a subtly spiced vegetable gravy
Sambar Vadai (2 pieces) $10.00
- Crispy fried Indian savoury made of dhal, onions and chopped chillies, dipped in sambar
Chilli Paneer $17.50
- Cottage cheese cooked with onion, capsicum and green chillies in soya sauce
Roti $3.00
- Traditional Indian wheat flour flat bread
Chicken Naan $4.50
- Naan stuffed with chopped chicken pieces
Mango Chicken $15.50
- Boneless chicken cooked with mango pulp with a touch of cashew gravy

Traditional Eggs Benedict
- with hollandaise & English Muffin
Creamy Porridge $10.50
- with sticky saffron pears & honey
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Pasta of the Day
- See our Chef's special board
- with smoked salmon, cream cheese, capers & red onion $14.50
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble

MOF Focaccia toasted with a choice of
- ham/Casalingo salami/greek feta/Swiss cheese/mozzarella/pesto/tapenade/artichoke hearts/mushroom/roast peppers/rocket/grilled eggplant
Smoked Paprika $4.50
- spiced nuts and seeds
Eggs Florentine $17.00
- with spinach & hollandaise
Kedgree $19.00
- with smoked fish, soft boiled egg, parsley & lemon
Roast tomato $4.00
MOF Sourdough $4.00
- bread with butter or olive oil
Warmed olives $8.00
- with garlic cumin & fennel seed
Sauteed Mushrooms $16.00
- with cream & shallots on toasted sourdough

Wakanui Rib Eye 300g $41
- Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
Choose from our Selection (1 / 2 / 3) $10 / $18 / $26
- Meredith’s goats cheese, Puhoi aged cheddar, Kikorangi blue, Puhoi brie, French brie, Kahurangi Creamy Blue, Cheese board served with traditional accompaniments.
Latte $4.5
Espresso $4.5
Lamb Reuben $17
- Toasted rye bread, thinly sliced corned Palliser Bay Station lamb, seeded mustard, traditional sauerkraut, piccalilli, melted Swiss cheese. Served with your choice of salad, potato skins or shoestring fries.
Mochaccino $4.5
Chocolate Brownie $15
- Dark chocolate brownie, warm ganache, roasted pecan, pistachio, cream, raspberry
Rocket salad, parmiggiano, balsamic $8

Curried Sausages with Peas & Mashed Potato $10.00
Crumbed Chicken with Wedges $7.50
Flapjacks, Bacon & Banana with Maple Syrup $10.00
Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
Hamburger with Wedges $7.50
Greenlip Mussel & Tomato Soup with Crostini $10.00
Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
Chocolate / Berry / Caramel $7.50

-Reg $10.00
-Reg $10.00
-Reg $11.00
Nachos (GF) (V)
- Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
Guacamole $2.00
-Reg $10.00
Nachos with any meat
- Beef, pork, chicken
-King $15.00

Omelette $14.5
- Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5
Seafood Chowder (signature dish) $17.5
- Served in a cob loaf with deep sea fish, prawns, mussels and squid
Eggs any style on Sourdough or Wholegrain Toast $8.5
Toasted Panini's $8.5
- All consist of brie cheese, tomato topped with your choice of fillings and served with a green salad and chutney. Choose from: Bacon and Mushroom / Chicken and Cranberry / Vegetarian
Thai Green Curry (customer favourite) $19
- You choice of chicken or seasonal vegetables cooked in green curry served with steamed rice and roti bread
Hash Stack $17
- Hash brown with sautéed spinach, scrambled eggs, bacon, smoked salmon and hollandaise sauce
Open Chicken Burger $19
- Herb chicken breast schnitzel with green salad, crisp onion rings and plum sauce on toasted focaccia bread and a side of crispy fries
Corn Fritters $17.5
- Served with bacon, green salad, salsa, sour cream and tomato chutney

Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Weekdays 7am-11am
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast