The Jimmy Cafe and Bar in Wellington Menu

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The Jimmy Cafe and Bar in Wellington has no menu available, but can choose from many other options such as Pies or Steak. Egg & cheese from Mr Pies and Fries. Great Wall offers many options including Battered chocolate bar and Beef with onion. Cafe Villa includes a wide range like The kitchen is open until 3pm. daily. or Beef Burger. Vegetarian Vietnamese Sandwich and Chicken Vietnamese Sandwich from . Thanh Giong Ph offers Cafe Classic and Toast and spreads.

Nearby Sample Menus

Steak fries $7
Ravioli of market fish $22
- brown butter, lemon, shaved fennel, summer herbs
Yellowfin tuna $22
- Caesar salad, slow egg, Parmesan, croutons, classic dressing
Crispy squid $17
- salt + pepper spice, cucumber yoghurt, coriander, green chilli
Lamb sausage $28
- fresh tagliatelle, zucchini, basil, ricotta
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9

Cheddarmelt $12.00
- Cheese slice, mushroom sauce
1/2 Rack & Chicken Wings $20.00
1/2 Rack & 1/2 Chicken $22.00
Beef Ultah $16
Bosveld $12.00
- Bacon, cheese slice
Salad $7.00
Calamari $12.00
- Served with Tartare Sauce
Kadai Chicken $14

Teriyaki Chicken $11.50/$9.50
Spicy Chicken $11.50/$9.50
Salmon Sashimi Mixed Sashimi 10 pieces $11.50
Sashimi Donburi $11.50/$9.50
Sweet Chily Chicken $11.50/$9.50
Chicken Katsu $11.50/$9.50
LARGE $11.50
REGULAR $9.50

Hawaiian Pide $11.00
Lamb $10.00
Vege $12.50
Vege $10.00
Lamb Sml $9 / Lrg $10
Babylon Pizza $15.00
Large $6.00
Chicken Pide $12.00

Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
Cheerios $8.00
- served with Watties tomato sauce.
Wild Mushroom Tart $22.00
- served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.

Soya Chicken $12.50
Stir Fried Green Beans (with Meat) $12.50
Chinese style Sweet & Sour Ribs $14.00
Sweet Wine & Sweet Corn Soup $8.00
Beef Brisket Casserole $14.00
Chicken & Sweet Corn Soup $8.00
King Prawn with Satay Sauce $19.00
Boiled Salted Duck $19.00

- add line caught fish $25.00
Fish fingers, preserved lemon mayo $12.00
Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
Please advise your server of any allergies or dietary requirements
Loaded fries, dashi gravy, house cheese, chicken salt $11.00
Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
Green peppercorn fried quail, lime $20.00

-Squid $23.00
-Beef and Black Bean Sauce on Ho Fun / Fried Ho Fun with Beef in an Egg Gravy / Singaporean Fried Vermicelli / Stir Fried Yee Mein / Beef Fried Ho Fun $18.00
-Chicken $22.00
H= Half / W= Whole
Steamed Mushrooms Stuffed with Prawn Mince $30.00
Steamed King Prawns $30.00
H= Half / W= Whole
-Chicken / Beef or Pork $24.00

Sauteed Greens $5.50
- w/ almonds
Ti Kouka White Pudding $6.50
- w/ apple & fennel
Fresh Seasonal Salad $21.00
- w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham, pickled kiwifruit & ricotta $25.00
Soft Boiled Eggs $8.00
- w/ Vegemite soldiers
Dry Cured Bacon Sandwich $15.00
- w/ lettuce, avocado, tomato, mayonnaise & BBQ sauce on polenta bread - add an egg $17.00
Ti Kouka Streaky Bacon $6.50
- Free range & nitrite free
- 2 eggs $10.00
Confit Chicken $28.00
- w/ Israeli couscous, tasso ham, sauteed greens, pickled carrots & chicken jus

Teriyaki Chicken & Avo $1.00
Teriyaki Beef $9.20
Prawn Nigiri (GF) $1.90
- (Available Upon Request)
* (V) = Vegetarian, * (GF) = Gluten Free
Fresh Spring Rolls (Shrimp & Vege Options) (GF) $6.50
Vegetable Tempura (V) $5.90
Inari (Teriyaki Tofu) (V) $1.50
Teriyaki Beef $5.90

-Enjoy 4 for $20.00
Tempura Fish $6.00
- Crisp Lettuce, Citrus onion, Tartare
Chur Cheeseburger $15.00
- Premium Ground Sirloin Patty served medium, cheese, BBQ sauce, Pickle, Lettuce, Tomato
Chicken Parmigiana $20.00
- Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables
Chicken Burger $16.00
- Cajun Chicken thigh, Slaw, Ranch
Thai Beef $17.00
- Soy & ginger beef Strips, salad greens, Chili, fresh herbs
All Served with Fries
Kiwi Classic $18.00
- 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter

Pork Katsu & Teriyaki Noodle $15
Fish Katsu & Spicy Noodle $16
Oden Udon Soup $12
- Japanese noodle soup with fish cake
Fresh Tuna Nigiri $10
- 6 pieces of fresh Tuna Nigiri
Seaweed Salad - Vegetarian $5
Teriyaki Salmon Bento $22
- Pan fried Teriyaki salmon served with Tempura, Sushi, salad, rice and Miso soup
Seafood Udon Soup $14
- Japanese noodle soup with plenty of seafood
Teriyaki Chicken Bento $18
- Pan fried Teriyaki chicken served with Teriyaki beef, Sushi, salad, rice and Miso soup

Mango Chutney $4.00
Palak Malai Kofta $16.00
- Fresh homemade cottage cheese and spinach balls, deep fried and served with gravy.
Vegetarian $50.00
- (Minimum of two people..per person)........$25 Entree Onion Bhaji / Veg. Pakora / Vegetable Samosa. Mains Dal Makhani / Aloo Gobhi / Mutter Paneer / Subzi Meloni (All Served with complimentary Naan & Rice)
Vegetable Samosa $6.50
- Deep fried triangular pastry filled with potatoes, green peas and spices.
Cucumber Raita $4.00
- Grated cucumber in yoghurt
Palak Paneer $16.00
- Cottage cheese pieces cooked with a spinach gravy.
Naan $3.50
- White baker's flour bread baked in a tandoor.
Chef's Special $18.50
- Boneless pieces of fish cooked with the chef's special gravy.

Massaman Curry (Beef) $24.90
- Stewed beef with potato and onion cooked in Thai massaman curry paste and coconut Cream soup
A bowl of Fries with tomato souse $8.50
Mee Goreng
- Please Select meat Stir -fried egg noodles with egg and vegetables
Money Bags (5 pcs) $8.90
- Minced pork, peanuts and onion in spring roll wrapper and tied in bag shape, deep-fried and served with sweet and sour sauce
Chicken or Beef Satay Sticks (5 sticks) $9.90
- Grilled marinated chicken or beef on bamboo stick served with peanut sauce
Combination of Meats (C+B+P) $2.50
. Lamb Panang Curry (GF)
- Vegetables cooked with lambs with spicy Panang curry paste in thick coconut cream
Vege Or Tofu $19.90