Address
17 West Belt, Lincoln, Lincoln, Canterbury, 7608, New Zealand
The Laboratory in Canterbury Menu
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SNACKY STUFF- Prof Dod's Mixed Nuts $4.50
- Homemade Focaccia w' Basil Pesto $6.00
- Marinated Olives $8.50
- Garlic Bread $6.00
THINGS ON TOAST- Goats Cheese, Romesco and Dukkha $11.00
- Beef in Twisted Ankle, Pickled Shallots $12.00
- House Smoked Salmon w' Smashed Avocado $12.00
THINGS FROM THE FAT FRYER- Mushroom Croquettes $12.50
- Crumbed Prawns w' Chipotle Tartare $13.00
- Buffalo Chicken Wings w' Blue cheese $15.00
- Hand Cut Chips $9.00
- Scotch Egg w' Classic HP $8.50
SMALL PLATES- Spicy Lamb Meatballs w' Tzatziki $12.50
- Hay Smoked BBQ Pork Ribs $16.50
- Mussels in Peckhams Cider Cream w' Focaccia $13.50
- Caesar salad w' Pine Nuts & Broccoli $12.50
- Tagliatta - Beef Rump Salad $16.50
- Antipasto Platter $25.00
- Little Profdods (Kids) Pizza Bread, Red Berry Yoghurt, Fruit Juice, Fruit & Scroggin Mix $12.50
WHATS FOR PUDDING- Chocolate, salted Caramel & Nut Sundae or Strawberry Shortcake Sundae $12.00
- Mini Doughnuts w' Dipping Sauce $11.00
- Tiramisu w' Dark Chocolate Mousse $12.00
- Koho Road or Kapita Ice Cream 1/2/3 Scoops $4.00 a scoop
- Affogato, w' Tia Maria or Cointreau $16.50
WOOD FIRED PIZZAS-
Margherita $18.00
- Parmesan, Mozzarella, Basil and Tomato Sauce
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Double Pepperoni $21.00
- Pepperoni, Mozzarella, Tomato Sauce & Oregano
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Pancetta e Fungi $22.00
- Smoked Bacon, Tallegio, Spinach & Mushroom
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Capra $20.00
- Goats Cheese, Caramelised Onion, Rocket & Balsamic
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Gamberi $24.00
- Prawns, Chili, Capsicum, Tomato, Basil & Mozzarella
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Pollonini $23.00
- Free Range Chicken w' Chorizo, Spinach, Red Onion & Salsa Verde
Nearby Sample Menus
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Monday Madness $23.5
- Buttermilk Fried Chicken - no sharing
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Tear 'n' Share Garlic Bread $7.5
- whipped roasted garlic butter
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Fried Chicken Drumstick $14.0
- shoestring fries and O.G.H.Coleslaw
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Buffalo Chicken Spears $12.5
- grilled breast, buffalo glaze and ranch dip
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Fish Torpedo $21.5
- battered market fish, calamari, shredded lettuce, lemon & caper tartare
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Angus Beef Burger $22.0
- 200gms prime Angus beef, cheese, lettuce, tomato, pickle and mustard
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Inside Out Trumpet $12.5
- waffle cone chips, ice cream, boysenberry, chocolate sauce, crushed peanut
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Hot Fudge Sundae $12.5
- vanilla soft serve, hot fudge sauce, toffee shards
- Cheese
- Double Meat $2.50
- Guacamole $2.00
- Melted Queso Cheese $1.50
- MEAT QUESADILLA $7.90
- CHIPS + GUACAMOLE $5.50
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Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
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Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
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Mediterranean $18.50
- Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing.
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Volcano S $11.00 /M $16.50/ L $28.00
- Pepperoni, Jalapenos (hot) and lava (hot space chilli). Get the drift?
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Vege Lasagne $19.00
- A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option.
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Porto Fino S $12.00/ M $17.50/ L $29.00
- Bacon, sliced mushrooms and prawns. Where the surf meets the turf.
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Broccoli and Blue Cheese S$12.00/M$17.50/L$29.50
- Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley
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Seafood S $11.00/ M $16.50/ L $28.00
- Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce.
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Hawaiian Pizza S$10.50/ M $16.00 /L $27.50
- A favourite with the all the family. Lashings of ham and pineapple.
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Lemon Pepper Wedges $8.50
- Lemon Pepper Potato Wedges served with sour cream and sweet chilli sauce.
- Crab stick $2.00
- Lemon fish $5.00
- Cheese burger $9.00
- Plain sausage $3.00
- Hot dog $3.00
- Seafood chowder Sml $5.00 / Lrg $7.00
- Gurnard $7.00
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Calamari $10.00
- 10x
- All burgers contain onion, lettuce, tomato sauce and beetroot
- vegetarian $4.50
- Spring Roll $2.80
- Works $8.00
- Chicken $4.50
- Chips $2.50
- Cheese $4.50
- Double Meat $5.20
- Soup of the day $15.00
- Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
- Eggs Benedict $16.50
- Caesar salad - add chicken $4.00 $10.00
- Eggs on toast $10.00
- Toast w selection of jams $5.80
- Granola with natural yoghurt and berries $9.00
- French toasted banana bread with maple mousse and berries $15.00
- Fish Bites & Chips $8.00
- Crumbed Mussels $10.50
- Beef Nachos $15.00
- Garlic Bread $7.00
- Beer Battered Snapper $20.00
- Chicken Caesar $21.00
- All served with fries and fresh Salad
- Double meat, cheese, bacon $20
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Usu-yaki $32.00
- thin sliced beef wrapped in seasonal vegetables
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Shifudo $38.00/ $68.00
- selections of seafood & tofu & seasonal vegetables cook it yourself in sukiyaki broth pot (For 1/ For 2)
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Gafu-hafu $15.00
- ½ chicken ½ salmon roll
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Dacho $34.00
- ostrich 200g
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Cha Han $8.50
- teppan fired rice
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Teppan Yaki Lunch Set Menu $24.00
- An array of Teppan Yaki Chicken, Beef, Seafood and Vegetables Served with Rice and Miso Soup
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Tori - Katsu Set $12.00
- Deep fried crumbed Chicken Tenderloins served with rice with miso soup
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Ise-ebi POA
- 500g whole fresh crayfish $market (check availability)
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Tua Pad Prik King $12.00 / $14.00
- Red Curry paste with seasonal vegetables - Beef, Chicken or Pork / Prawn
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Tim Kah Gai $12.00 / $14.00
- Tasty soup with coconut milk, chicken, galangal, mushroom and lime juice - Beef, Chicken or Pork / Prawn
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Kaeng Phed Ped Yang $12.00 / $14.00
- Red Curry with Roast Duck and seasonal vegetables - Beef, Chicken or Pork / Prawn
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Khao Pad $12.00 / $14.00
- Stir fried jasmine rice with chicken or prawns, eggs, onions, cashew nuts, curry powder, pineapple and vegetables - Beef, Chicken or Pork / Prawn
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Pad Satay Tua $12.00 / $14.00
- Your choice of meat stir fried in a peanut satay sauce with vegetables - Beef, Chicken or Pork / Prawn
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Pad Thai Gai $12.00 / $14.00
- Stir fried noodles with chicken or prawns, with eggs, bean sprouts; Thai chives served with a tamarind sauce, garnished with spring onions and grounded peanuts - Beef, Chicken or Pork / Prawn
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Kaeng Pa Nang $12.00 / $14.00
- A rich red curry of Thai in coconut milk, and aromas from kaffir lime leaves and Thai sweet basil. (Pork, Chicken or Beef) - Beef, Chicken or Pork / Prawn
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Larb $12.00 / $14.00
- Spicy minced chicken/beef or pork salad - Beef, Chicken or Pork / Prawn
- Spicy Pork Don $11.50
- Chicken Teriyaki Don $11.50
- Prawn Gyoza $6
- Spicy Chicken Don $11.50
- Chicken Katsu Curry $12.50
- Beef Yakiniku Don $11.50
- Chicken Karaage Curry Don $12.50
- Salmon Sashimi $8
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FAMILY PACK 2 $21.40
- 4 fish, 2 hot dogs, 2 plain donuts, 1 1/2 chips
- CHOW CHOW $4.00
- PLAIN $3.20
- MUSHROOM FRITTER $0.80
- PINEAPPLE $2.50
- BACON & EGG $5.00
- SCALLOPS (DOZ) $15.00
- CURRY & RICE ROLLS $2.60
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Chicken Pasta $22.00
- pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
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Ice Cream sundae
- chocolate caramel raspberry or strowberry
- Toasted Sandwiches 2 fillings & chips $8.50
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Prime Cut 250g Ribeye $25.00
- served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
- Shrimp cocktail $12.00
- Chicken Nuggets & chips
- Fries $7.00
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Buster Burger $15.00
- beef pattie, grilled onions, egg, bacon tomato, pineapple, cheese, lettuce, BBQ sauce & chips
- Pulow rice (peas) $4.50
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Mushroom masala $15.50
- Button mushroom cooked with special masala gravy
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Prawns vindaloo $18.50
- A specialty from goa, prawns prepared with special vindaloo paste
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Pearl prawns $18.50
- Prawns and button mushrooms sautéed with mint leaves and ginger
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Chicken do pyaza (for onion lovers) $16.50
- Onion petal tossed with meat and fresh garlic, thick gravy
- -Half $12.50
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Bombay aloo $15.50
- Baby potatoes, aniseed and lime juice
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Tandoori prawns $18.50
- Tiger prawn marinated in tandoori spices, cooked in clay oven
- Ham off the bone and cheese with whole grain mustard
- Bigi $14.00
- Bratwurst sausage with onion marmalade
- Butti $8.00
- Steak and mushroom with horseradish sauce
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Bacon and egg
- with tomato and red pepper sauce
- Cheeseburger with beetroot chutney
- Salmon omelette with hollandaise
The Laboratory
Phone
033253006
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , Pizza , Pub Food , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar