The Laboratory in Canterbury Menu

Nearby Sample Menus

Tempura Udon $17.00
- 1pc King prawn tempura, 1pc scallop tempura, 1pc Daily white fish tempura, 1pc Vege tempura
Bowl of rice / Miso soup $2.50
Salmon Sushi Collection $12.00
- 3pcs Fresh salmon, 3pcs Teriyaki salmon, 3 pcs Salmon Nigiri
V= Vegetarian
Avocado Nigiri $5.00
Open Sushi Cooked Tuna M $7 / L$10
- Cooked Tuna, avo, carrot, lettuce, mayo on sushi rice
Salmon Don $19.00
- Sliced fresh salmon on sushi rice
Japanese traditional crispy dish with rice & salad

Aloo mattar $14.90
- Potatoes and peas cooked with chopped onions and fresh tomato based gravy.Traditional home style curry from North India.
Peshwari naan $5.50
- Stuffed with coconut pulp, sultanas, cashew nuts and mango pulp.
Handi vegetables $14.90
- Assorted vegetables cooked in traditional Indian spices and tomatoes, onions and capsicum based gravy.
Plain steamed rice $3.00
Aloo paratha $4.50
- Stuffed with Potatoes.
Chicken kohlapuri $16.50
- Boneless tandoori chicken cooked with desiccated coconut, garam masala and finished in a rich tomato sauce. Popular dish from Maharashtra
Seekh kebab $12.00
- Tender minced lamb marinated with fresh coriander, onions, ginger, garlic and cooked in tandoori oven
Mixed platter $20.50
- Two pieces each of tandoori chicken, chicken tikka, seekh kebab, onion bhajee, and samosa.

Teriyaki salmon $24
Sashimi don $20
- Comes with miso soup
Maguro(tuna) $5.80
Spicy pork $18
Japanese curry $15
Noodle salad $9
- Udon noodle and salad in special dressing .
Sweet omelets $5
2 pieces per order

MIXED PICKLE $3.50
MIXED VEGETABLES
Fresh Vegetables Cooked With Cumin Seeds, Onion, Ginger, Garlic, Tomatoes And Spices. $9.99
VEG HARA BHARA KABAB $12.00
- Potatoes, Spinach and Mix Vegetables, Bread Crumb and Indian Spices mixed well then Flat Round Kabab Deep Fried. Four pieces per potion.
TANDOORI CHICKEN HALF $14.00
- One Leg, One Breast Pieces
MASHROOM DO PAYAZA $9.99
- Mushroom Cooked With Diced Onion, Ginger, Garlic Tomato With Dry Roasted Spices And Cashew Nut Gravy.
GARLIC NAAN $4.00
- Plain Flour Flat Bread Sprinkled With Crushed Garlic
TANDOORI CHICKEN FULL $20.00
- Two Legs, Two Breasts Pieces

Banoffee Shake N/A
Hash Brown N/A
- Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.
Salted Caramel Frappe N/A
$40 Mega ShareBox $40.00
Lime Shake N/A
- Made with creamy, fresh milk ingredients in a sweet lime flavour. It's so thick it barely makes it up the straw.
Chicken Bacon Deluxe N/A
Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
Loaded Fries Sweet Chilli & Sour Cream N/A
- Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!

Pork Foo Young Egg N/A
Chicken & Cheese $5.50
Combination Chow Mein N/A
Chocolate Donuts / Jam Raps N/A
Pork Chow Mein N/A
Fish Bites N/A
Chicken $3.50
Chicken Foo Young Egg N/A

-add mushrooms $15.90
Crispy Pork Belly $15.90
- Twice roasted pork belly bites over apple salad and house-made sweet chilli dipping sauce
Porchetta sandwich $22.90
- Slow cooked roasted pork, caramelised onions, salsa verde and mozzarella fries
Merrin Caesar salad $18.90
- Seasonal lettuce, bacon, boiled egg, croutons and a creamy dressing, anchovies optional
West coast omelette $18.90
- A three egg omelette filled with mushrooms, bacon, tomato, cheese and a slice of toast
Spicy salami fettuccine $19.90
- Spicy salami, olives and red onion bound in a rich Napoli sauce
Angus Beef Fillet $38.50
- Angus Fillet, dauphinoise potatoes, roasted field mushroom, grilled cherry tomatoes, red wine jus
Classic kiwi breakfast (available until 4pm daily) $21.90
- Bacon, sausage, mushrooms, grilled tomato, hash brown with two eggs cooked to your liking on crispy toast bread

Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
Hot & Spicy Fried Rice Noodle $13.00
- Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)

Squid with Chilli and Garlic $19
Chicken & Vegetables Noodle Soup $16
Sweet and Sour Pork $19
Sliced Steak with Black Pepper Sauce $18
Lemon Chicken $5
Wonton Soup $7
Sliced Steak with Chilli and Garlic $19
Fillet Steak with Black Pepper Sauce ( Sizzling ) $21

Houmous (large) $6.50
- 200g take away pottle (vegetarian)
Kaulouri (mini bread sticks) $4.00
- With Aniseed and Sesame Seeds (100g)
Olive Tapenade (small) $5.00
- 100g pottle (vegetarian)
Souvlaki (regular) $11.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Spanakopita (vegetarian) $4.00
- Spinach and Feta cheese Filo parcels
Falafel Cakes (vegetarian) $1.50
Mushroom Triangles (vegetarian) $4.00
- Creamy mushrooms and red peppers, in Filo parcels
Souvlaki (small) $7.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)

Yum Wun Sen $12.00 / $14.00
- Spicy Glass Noodle Salad with seasonal vegetables - Beef, Chicken or Pork / Prawn
Kaeng Pa Nang $12.00 / $14.00
- A rich red curry of Thai in coconut milk, and aromas from kaffir lime leaves and Thai sweet basil. (Pork, Chicken or Beef) - Beef, Chicken or Pork / Prawn
Pad Num-Mun-Hoi $12.00 / $14.00
- Stir fried oyster sauce with onions, capsicums, mushrooms, carrots and mixed vegetables. (Pork, Chicken or Beef) - Beef, Chicken or Pork / Prawn
Pad Satay Tua $12.00 / $14.00
- Your choice of meat stir fried in a peanut satay sauce with vegetables - Beef, Chicken or Pork / Prawn
Tim Kah Gai $12.00 / $14.00
- Tasty soup with coconut milk, chicken, galangal, mushroom and lime juice - Beef, Chicken or Pork / Prawn
Larb $12.00 / $14.00
- Spicy minced chicken/beef or pork salad - Beef, Chicken or Pork / Prawn
Kaeng Phed Ped Yang $12.00 / $14.00
- Red Curry with Roast Duck and seasonal vegetables - Beef, Chicken or Pork / Prawn
Pad Gra-Teum Prik Thai $12.00 / $14.00
- Stir fried pepper with garlic (Pork or Beef) - Beef, Chicken or Pork / Prawn

Mt Somers $25
- Manuka Smoked Chicken, Brie & Cranberry
Burnt Hill $25
- Honey Baked Ham with Roasted Pineapple
Foggy Peak $25
- Pulled Wild Venison, Forest Mushrooms & Cranberry
Mt Grey $25
- Pear, Blue Vein & Walnut
Castle Hill $25
- Hot Smoked Salmon, Capers & Cream Cheese
Mt Thomas $25
- Braised Lamb, Kumara & Feta with Cucumber & Minted Yoghurt
Mt Oxford $25
- Pork Belly & Caramelised Onion with Apple Slices & Mango Chutney
Pizza Breads $11.5
- Served with mozzarella and your choice of: Cream Cheese & Sweet Chili / Basil Pesto & Parmesan / Garlic & Herb

Bacon, banana & maple $18
Add
Bacon $5
Little Hector $12
- Eggs done your way on Hector’s home-made bread
Kitchen orders until 2 pm
Quesadilla $18
- A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
Big Hector $19
- 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
Pancakes
- Buckwheat pancakes with roast fruit

Steak & Cheese
Fish $3.00
Mince
Ham $4.00
Steak & Mushroom
Chow Chow Beef $4.00
Raspberry Muffin $2.50
Steak

Pakora wedges (8pcs) $5.00
- Mildly spiced potatoe slices in a chick pea batter served with tamarind chutney
Malaikofta $13.00
- Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
Goan prawn $16.90
- Aromatic prawn curry cooked with the coconut, capsicum, cream, tomato and spices
Raita $2.50
- Traditional indian side of yoghurt with diced cucumber and spices
Onion kulcha $4.00
- Naan bread stuffed with onions and spices
Dal punjabi $13.00
- 5 different lentils cooked together slowly with nicely tempered chilly
Prawn saag $16.90
- Prawns cooked with spinach purée. And chef's added special herbs and spices
Paneer kulcha $5.00
- Naan bread stuffed with cottage cheese and spices

The Laboratory

Address

17 West Belt, Lincoln, Lincoln, Canterbury, 7608, New Zealand

Phone

033253006

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , European , Gluten Free , Pizza , Pub Food , Vegan , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

The Laboratory in Canterbury Menu

Nearby Sample Menus

The Laboratory

Canterbury > The Laboratory

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

17 West Belt, Lincoln, Lincoln, Canterbury, 7608, New Zealand

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