Address
17 West Belt, Lincoln, Lincoln, Canterbury, 7608, New Zealand
The Laboratory in Canterbury Menu
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SNACKY STUFF- Prof Dod's Mixed Nuts $4.50
- Homemade Focaccia w' Basil Pesto $6.00
- Marinated Olives $8.50
- Garlic Bread $6.00
THINGS ON TOAST- Goats Cheese, Romesco and Dukkha $11.00
- Beef in Twisted Ankle, Pickled Shallots $12.00
- House Smoked Salmon w' Smashed Avocado $12.00
THINGS FROM THE FAT FRYER- Mushroom Croquettes $12.50
- Crumbed Prawns w' Chipotle Tartare $13.00
- Buffalo Chicken Wings w' Blue cheese $15.00
- Hand Cut Chips $9.00
- Scotch Egg w' Classic HP $8.50
SMALL PLATES- Spicy Lamb Meatballs w' Tzatziki $12.50
- Hay Smoked BBQ Pork Ribs $16.50
- Mussels in Peckhams Cider Cream w' Focaccia $13.50
- Caesar salad w' Pine Nuts & Broccoli $12.50
- Tagliatta - Beef Rump Salad $16.50
- Antipasto Platter $25.00
- Little Profdods (Kids) Pizza Bread, Red Berry Yoghurt, Fruit Juice, Fruit & Scroggin Mix $12.50
WHATS FOR PUDDING- Chocolate, salted Caramel & Nut Sundae or Strawberry Shortcake Sundae $12.00
- Mini Doughnuts w' Dipping Sauce $11.00
- Tiramisu w' Dark Chocolate Mousse $12.00
- Koho Road or Kapita Ice Cream 1/2/3 Scoops $4.00 a scoop
- Affogato, w' Tia Maria or Cointreau $16.50
WOOD FIRED PIZZAS-
Margherita $18.00
- Parmesan, Mozzarella, Basil and Tomato Sauce
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Double Pepperoni $21.00
- Pepperoni, Mozzarella, Tomato Sauce & Oregano
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Pancetta e Fungi $22.00
- Smoked Bacon, Tallegio, Spinach & Mushroom
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Capra $20.00
- Goats Cheese, Caramelised Onion, Rocket & Balsamic
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Gamberi $24.00
- Prawns, Chili, Capsicum, Tomato, Basil & Mozzarella
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Pollonini $23.00
- Free Range Chicken w' Chorizo, Spinach, Red Onion & Salsa Verde
Nearby Sample Menus
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Antipasto platter $18.95
- an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
- Pizza $14.00 - $25.00
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Chia seed and goji porridge $13.50
- chia seeds, goji berries and nut milk - a unique blend of protein, essential fats, fibre, complex carbs and antioxidants
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Nachos $11.95 - $15.95
- refrito beans served with melted cheese, salsa and organic sour cream on corn chips, gluten-free. vegan option
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Breadless burger platter $14.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad
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Sun burger $12.95 - $16.95
- a tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce
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Refrito wrap $12.95
- refrito beans with melted edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in tortilla
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Pondicherry dosa $18.95
- a lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. served with dal and cutney. vegan, gluten-free
- Prawn Fried Rice with veges $20.00
- Sweet and Sour $13.00
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Tom Kar Chicken $16.00
- with coconut cream
- Chicken Satay on a Stick $10.00
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Geang Phed Ped Yang (Duck) $23.00
- Roast red curry (with Chefs selected fruits and veges) or Phad Cha (Thai herbs and peppercorn, and veges)
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Combination $25.00
- 3ea: money bags, spring rolls, prawn,twisters curry puff, wonton, and stick satays)
- Lamb Phad Thai $20.00
- Tom Kah Chicken or Vegetarian (no rice ) $10.00
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Spanish Omelette $18.00
- Deliciously fluffy omelette filled with crispy potatoes, chorizo, cheese and red onion
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Steak Eggs and Chips $24.00
- 200gm ribeye steak served with two fried eggs and chips
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Fish and Chips
- Battered fish bites served with fries and tomato sauce
- Salad Bowl $6.00
- Mushrooms $5.00
- Fries Bowl $4.00
- Side Salad $6.00
- For 2 people $35.00
- Bluff Oyster cooked 1 doz $28.00
- Hashbrown 6 for $3.00
- Chow Chow $4.20
- Spicy wedges one scoop $3.00
- bacon $4.50
- Plain $3.30
- Bacon & egg $5.50
- Steak and Onion pattie each $2.10
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FILLED WRAP $12.90
- Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad
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Toasted panini $13.50
- filled with chicken & capsicum in stay sauce served with garden salad
- Seafood Basket & Fries $10.50
- Chicken Nuggets & Fries $7.20
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B.L.T. $12.90
- Bacon, lettuce & tomato in wholesome focaccia bread served with fries
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Bakery Items $2.50
- Muffins
- Basket of Fries $4.80
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CRUMBED SCHNITZEL $17.50
- Your choice of chicken or pork, served with garden salad and fries
- Sole & Eggs $9.50
- Bacon & Eggs $9.50
- Cod Fillets $3.30
- Vegetarian no meat $5.30
- Mince potato onion $2.00
- Hot Dog $2.00
- Plain $3.80
- Spring Roll $2.80
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Homemade Hash Brown $18.50
- served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
- - Or cream cheese, pesto, sun-dried tomato & black olives $7.50
- x3 $17.50
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Cheesy French Toasted Sandwich $18.50
- with your choice of fillings served with homemade chutney & a side garnish of salad
- x2 $15.50
- Smoked Chicken or Smoked Salmon or Ham Salad $18.00
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Omelette 3 $15.50
- eggs served with your choice of fillings
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Soup of the Day $10.50
- served with a mini Bagel or Toast
- Fresh seasonal vegetables (gf) (v) $6.00
- Jimmy’s Chicken, Cranberry & Brie Pie $16.50
- Golden fries with tomato & aioli (gf) (v) $6.00
- Cauliflower cheese $6.00
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Wild Venison Striploin (gf) $39.50
- Served medium-rare with sweet potato fondant, wilted watercress, & a blueberry & redcurrant jus
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Basket of Fries $9.50
- with Tomato & Aioli Sauce or traditional Kiwi Gravy
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Platter to share $32.50
- Lamb Kefta & dip, hummus & brie cheese, warm nuts & pork crackling, balsamic cherry tomatoes & parmesan flat bread
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Sticky Date Pudding $13.50
- Served warm, coated with caramel and presented with traditional custard, ice-cream & cream
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Mumbai indian $10.50
- Curry spiced mix-veg parry with coriander and lime raita, fancy lettuce, coleslaw and house relish
- -Small $3.00
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Hot chick $10.90
- Grilled chicken breast with hot chilli sauce, jalapeno peppers, fancy lettuce, tomato, red onions, & tangy mayo
- Green salad
- -Large $6.00
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Messy melt $11.50
- Slow cooked pork shoulder smothered in our secret smoky BBQ sauce with salad green, coleslaw, spicy chipotle mayo & melted cheddar, served in ciabatta bun
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Little master $7.50
- 80gm beef patty / crumbed chicken, lettuce, tomato, cheddar & choice of sauces
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Pretty lady $11.90
- Grilled chicken breast with our special sundried tomato - olives & roasted, red capsicum chutney, feta cheese, salad greens & garlic mayo
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EGGS BENEDICT $17.50
- toasted ciabatta topped with poached eggs, hollandaise and ham
- Toasted flatbread with warm chilli and cheese dip(V)
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ANGUS PRIME RIBEYE STEAK 200gm(GFO) $32.00
- locally raised Angus steak served alongside rustic chips and coleslaw, finished with your choice of garlic, jus or mushroom sauce, add crumbed prawns $8.00
- Panko crumbed prawns (5) with garlic aioli (DF)
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TUDORS BEEF BURGER $25.00
- 180mg house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sourdough bun, served with onion rings, fries and coleslaw
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BACON AND EGGS ON TOAST $14.50
- two eggs cooked any style with kiwi streaky bacon and grilled tomato
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COTSWOLD PORRIDGE $12.00
- porridge and banana dusted with brown sugar, served with cream or milk
- Mussels with honey, soy and sesame seeds(DF)
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Wedges $9.00
- served with sour cream
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Corn Fritter Stack $15.50
- Stack of corn fritters served with relish, avocado , bacon and side-salad
- -Bacon $15.00
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Soup of the Day $10.00
- Served with garlic bread
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Muesli $8.00
- Toasted Muesli- served with a choice of pear,peaches or banana, and yoghurt
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·Eggs Benedict
- Two poached eggs served on baked bread with your choice of bacon or cold smoked salmon, topped with Hollandaise sauce.
- Mini Pizza with wedges $9.00
- Mini shake and fries $9.00
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Homemade Toasted Muesli $10.80
- served with fresh fruits, berry fruit compote, milk and yoghurt
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French Toast Berry & Yoghurt $16.50
- dusted in cinnamon sugar with berry compote and yoghurt
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Greens On Toast $12.50
- a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
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Bagel $9.00
- toasted Bagel with cream cheese and pesto
- All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.
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Egg Benedict $17.50
- two poached eggs with bacon & house-made hollandaise on sour dough bread
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Filo Of The Day $14.50
- served with a side salad of your choice
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B.L.T.-Toast $16.50
- with bacon, lettuce, tomato & house made sauce hollandaise
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Gyoza DF $10.00
- Pork, Chive dumpling
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Tofu Salad GF/A DF V $13.00
- Fresh soft tofu, sesame vinaigrette
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Okonomiyaki - Vege V $18.00
- Pumpkin, Gold kumara
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Karaage - Garlic Bomb DF $17.00
- Confit garlic, Garlic chips
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Spicy Grill Chicken DF $22.00
- Chicken thigh, Homemade spicy sauce, Mesclun salad
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Teriyaki Grill Chicken GF/A DF $22.00
- Chicken thigh, Homemade teriyaki sauce, Mesclun salad
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Takoyaki $9.00
- Japanese ball-shaped octopus fritter
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Karaage - Crispy GF/A DF/A $21.00
- Pickle, Sweet chilli and Creme dip
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Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
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Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
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Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
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Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
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Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
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Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
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Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
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Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
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Vegetarian Combination $25.00
- Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
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Lamb Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
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Chicken Bursa $17 Single/$26 Double
- P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
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Garlic Bread $8.00
- Home-made garlic butter spread upon a large pita bread then sliced
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P.K. Eggplant Dish $23.00
- Eggplants fried and served on a bed of rice, trio of salads and sauces
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Hummus Dip $9.00
- Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
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Falafel Entree $11.50
- Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
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Persian Delight $9.00
- Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup
The Laboratory
Phone
033253006
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , Pizza , Pub Food , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar