The Laboratory in Canterbury Menu

Nearby Sample Menus

Pork & Prawn Shumai $12.00
- 4pcs
Porkie Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
PSDB Signature Xiaolongbao $12.00
- 5pcs
Szechuan Cucumber Salad $6.00
- w/ Garlic, Szechuan, Chilli & Sesame
Vego Dump (V) $10.00 / $18.00
- 6pcs / Full
Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
- 6pcs / Full
Dozen Matter $10.00 / $18.00
- 6pcs / Full
Pork Belly $10.00
- w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce

Steamed white rice $2.00/$6.00/$12.00
- small / medium / large
Chicken with cashew nuts $20.00
Beef with ginger & spring onion $18.00
BBQ pork $20.00
Salted chicken (whole) $25.00
Assorted deep fried (chicken wing, wonton & spring roll) $8.00
Deep fried chicken wings $8.00
Combination fried rice $15.00

Steak $ 5.20
Scoop chips $1.70
Chicken $5.20
Jam Rap $2.00
Jam Rap Explosion $3.80
Half scoop chips, 3 chicken nuggets, 1 hot dog, crab stick, 2 mini spring rolls $6.00
Deep Fried mMoro Bar $3.80
2 chips, 2 crab stick, 2 fish, 2 hot dog, 2 pineapple rings, 6 mini spring rolls $16.00

Vegetable Jalfrezi $15.00
- Fresh vegetables cooked in a tomato based gravy with capsicum and fresh coriander
Shahi Paneer $13.50
- Homemade cheese cooked in a creamy sauce with almond paste and spices
Tandoori Chicken $12 Half / $22 Full
- Chicken marinated in yoghurt, lemon juice, garlic - grilled in the tandoor
Vindaloo (Chicken or Lamb) $18.00
- Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato based sauce
Prawn Masala $18.00
- Tomato based dish cooked with prawns, onions, tomatoes, capsicum and spices
Prawn Saag $20.00
- Prawn cooked in spinach and spices, makes people ‘green’ with envy
Chicken Wings (8 pieces) $12.00
- Chicken wings marinated over night in yogurt, fresh herbs and spices, cooked in the tandoor, served with mint chutney
Mushroom Dopayaza $15.00
- Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices

Cajon Chicken Pita Pocket . Served with our cucumber and yoghurt dressing, salad and fries. $14.90
Hot Chicken Salad. With our special mild curry dressing. $12.90
Fish of the Day. Fresh Blue Cod served with fresh salad and fries. $13.90
Pate' and Toast $9.90
Ribeye Steak. Prime rib eye steak cooked to your liking with mushroom sauce, garlic butter or pepper. $19.90
(followed by an ice cream sundae) -
Shrimp Cocktail $7.90
Jolly Potter Mixed Grill. $19.90 If you are hungry - steak, hash-browns, sausages, bacon, eggs and chips. $19.90

Vegetarian satay $12.50
- stir-fry vegetables with peanut sauce on a bed of steamed rice
Fruit salad (served with ice cream) $5.50
Stir-fried fish-balls with chinese vegetable $14.00
Curry chicken with coconut sauce $18.00
Fried chinese vegetable with mushrooms $16.00
Combination fried rice or chow mein with cashew nuts $18.50
Chicken, steak or roast pork foo yung $15.00
Chicken, beef or pork with tomato on rice $16.00

Sichuan chicken on rice $15
Pak choi and prawns $21
Beef and black pepper sauce $20
Stewed beef noodle soup $15
Teriyaki chicken $20
Stir fried noodles with choice of (Chicken, beef, BBQ Pork, Prawns, Vegetables) $16
Slow cooked pork belly on rice $15
Teriyaki chicken on rice $15

4 People $25 per person
Muc Hanh Cung Ginger Spring Onion / Muc Xao Sate Satay Squid / Muc Xao Bong Cai Squid with Veg / Muc Xao Chua Cay Hot and Sour Spice Squid / Muc Xao Tau Xi Ot Squid Black Bean & Chilli $18.00
Com Ga Ro Ti Five Spice Chicken On Rice / Com Bo Luc Lac Cube Beef Steak On Rice / Com Vit Quay Roast Duck On Rice / Com Bo CaRi Beef Curry On Rice $10.00
Pho Bo Dac Biet Raw Beef, Nam, Meatball $10.00
-Combination Fried Noodle
Scallop with Vegetables / Scallop with Ginger and Spring Onion / Scallop with Satay / Scallop with Chilli $22.00
Cai Thia Xao Toi Hoac Dau Hao Bok Choy with garlic or oyster sauce $10.00
Cha Gio Hai San Deep Fried Seafood Spring Rolls x4 $8.00

-wedges $3.00
·Options
- Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
-Add fried egg $2.00
Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
- Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.
-side salad $3.00
BreakFree Pizza of the Day (Vegetarian Available) $20.00
-Add house smoked salmon $5.00
-Large Fries $8.00

Chargrilled Steak Sandwich $21.50
- 200Gm Ribeye steak, cooked the way you like. With garlic aioli, salad greens, sun dried tomatoes, and onion relish. Served in toasted ciabatta bread with steak fries and tomato sauce
FROM THE SEA
Add: Bacon $4.00, Sausage $2.50, Tomato, Avocado or Potato Hash $2.00
Teriyaki Salmon Fillet $27.50
- Grilled Succulent Salmon brushed with teriyaki sauce. Served on Asian chilli soft vermicelli noodles with sauteed bok choy green beans and peanuts. Accompanied with sesame soy sauce.
*Extra charge of $8 for an extra shank.
Chef’s Platter $25.00
- Vege Samosas, Salami, Hoki Bites, Southern Chicken Sticks, Salt & pepper Squid, Battered Pineapple Rings
Beef, Bacon & BBQ Burger $15.00
- Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli
Classic Bread ‘N’ Butter Pudding
- Served hot with Irish crème ice cream & blueberry compote.

tweLve's Coq au Vin $35
- Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
tweLves Chicken Liver Pate $16
- w/ Red Onion Jam & Crostini
tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
ANZCO 21 Day Aged Fillet of Beef $38 g.f.
- w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
Seafood Risotto w/ Salmon & Prawns $18 g.f.
French Onion Soup $16
- w/ Gouda Crouton

Club Sandwiches $4.00
Bacon Brie Flute $6.50
Home made German Brezel with Salmon and Cream Cheese $5.00
Sausage Rolls $2.80
Roast Chicken Wraps, also GF $5.00
Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50
Steak pie with side Salad $7.50
Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50

Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.

Pizza Bread with:
Mushroom $18.50
- Sautee mushroom balsamic reduction finished with cream topped with bacon and poached egg on toasted rye
Ribeye Steak $27.50
- Grilled to your liking served with salad, chips and choice of Garlic Butter or Mushroom Sauce.
Potato Rosti $5.00
Moroccan Chicken Salad $19.50
- Special Moroccan marinated chicken served on bed of salad with roasted cashew nuts and crumbed brie cheese
Mini Spring Rolls & Samosas $6.50
Chefs Soup of the Day with Ciabatta Toast $10.50
Garlic Bread $6.50

Bread and Dips $14
- lovely selection of bread and dips
Caesar Salad $21
- add chicken
Bagel $12
- house smoked salmon & cream cheese
Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream
Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
Toasties $6.50
- w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion

The Laboratory

Canterbury > The Laboratory

Address

17 West Belt, Lincoln, Lincoln, Canterbury, 7608, New Zealand

Phone

033253006

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , European , Gluten Free , Pizza , Pub Food , Vegan , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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The Laboratory in Canterbury Menu

Nearby Sample Menus

The Laboratory

Canterbury > The Laboratory

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

17 West Belt, Lincoln, Lincoln, Canterbury, 7608, New Zealand

Canterbury Restaurants

Nearby restaurants

Monteiths Bay 54

Veenuz Indian D'zire

Mr Yunan

Geraldine Fish Supply

Woodend Bakery

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Taste Cafe

Eden Alley