The Laboratory in Canterbury Menu

SNACKY STUFF SNACKY STUFF
  • Prof Dod's Mixed Nuts $4.50
  • Homemade Focaccia w' Basil Pesto $6.00
  • Marinated Olives $8.50
  • Garlic Bread $6.00
THINGS ON TOAST THINGS ON TOAST
  • Goats Cheese, Romesco and Dukkha $11.00
  • Beef in Twisted Ankle, Pickled Shallots $12.00
  • House Smoked Salmon w' Smashed Avocado $12.00
THINGS FROM THE FAT FRYER THINGS FROM THE FAT FRYER
  • Mushroom Croquettes $12.50
  • Crumbed Prawns w' Chipotle Tartare $13.00
  • Buffalo Chicken Wings w' Blue cheese $15.00
  • Hand Cut Chips $9.00
  • Scotch Egg w' Classic HP $8.50
SMALL PLATES SMALL PLATES
  • Spicy Lamb Meatballs w' Tzatziki $12.50
  • Hay Smoked BBQ Pork Ribs $16.50
  • Mussels in Peckhams Cider Cream w' Focaccia $13.50
  • Caesar salad w' Pine Nuts & Broccoli $12.50
  • Tagliatta - Beef Rump Salad $16.50
  • Antipasto Platter $25.00
  • Little Profdods (Kids) Pizza Bread, Red Berry Yoghurt, Fruit Juice, Fruit & Scroggin Mix $12.50
WHATS FOR PUDDING WHATS FOR PUDDING
  • Chocolate, salted Caramel & Nut Sundae or Strawberry Shortcake Sundae $12.00
  • Mini Doughnuts w' Dipping Sauce $11.00
  • Tiramisu w' Dark Chocolate Mousse $12.00
  • Koho Road or Kapita Ice Cream 1/2/3 Scoops $4.00 a scoop
  • Affogato, w' Tia Maria or Cointreau $16.50
WOOD FIRED PIZZAS WOOD FIRED PIZZAS
  • Margherita $18.00
    • Parmesan, Mozzarella, Basil and Tomato Sauce
  • Double Pepperoni $21.00
    • Pepperoni, Mozzarella, Tomato Sauce & Oregano
  • Pancetta e Fungi $22.00
    • Smoked Bacon, Tallegio, Spinach & Mushroom
  • Capra $20.00
    • Goats Cheese, Caramelised Onion, Rocket & Balsamic
  • Gamberi $24.00
    • Prawns, Chili, Capsicum, Tomato, Basil & Mozzarella
  • Pollonini $23.00
    • Free Range Chicken w' Chorizo, Spinach, Red Onion & Salsa Verde

Nearby Sample Menus

  • *Extra Spring Roll Sauce $0.50
  • Curry Puffs (Pack of 6) $10.00
  • Beef Oyster Sauce $13.50
  • Tofu Cashew Nut and Vegetables $11.00
  • Thai Suki Yaki Chicken, Beef or Pork $13.50
  • Lard Nar Seafood $17.00
  • Salmon Curry $15.50
  • Prawn with Red Curry Paste $15.50
  • 3e Power Chick $13.00
    • Free-range chicken breast, homemade healthy, sugar free baked beans, baby spinach & caramelised onions
  • Butter & Sugar $7.00
  • Orange Intense $10.00
    • (Dark or milk chocolate with fresh orange, almonds & orange sauce)
  • Ham & Cheese $8.50
  • 3e Breakfast $12.00
    • Bacon, egg, herb mushrooms & baby spinach
  • Banana & Strawberry Jam $8.00
  • Extra Cheese $2.00
  • 3e Complete $9.50
    • Ham, cheese & free-range egg
  • -Chips $2.90 each
  • -Roast Pumpkin $0.8 each
  • Combo 1 $11.50
    • Roast Sandwich, 3 roast potatoes, 420ml coke
  • -Sandwiches $6.90
  • -Sandwiches $6.90
  • -Gravy $2.00 each
  • -Rolls $7.90
  • -Sandwiches $6.90
  • French Fries $4.00
  • Kofta $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Lamb $9.00 / $12.00 / $14.50
    • Small / Large / Triple
  • Mix $9.00 / $12.00 / $14.50
    • Small / Large / Triple
  • Beef $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Snack Box Combo $9.90
    • Snack Box with a can of drink
  • Large Souvlaki of your choice + Fries + Can of drink $15.50
  • Egyptian Sausage $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Popcorn shrimp $19.50
    • Delicious crumbed shrimp served with our home made sauce
  • Dolma entree $9.00
    • Vine leaves wrapped in rice and herbs cooked in lemon sauce
  • Lamb shank
    • Our very famous lamb shank cooked the boteco's special way (best seller)
  • Haloumi salad $18.90
    • Grilled haloumi with a greek salad with boteco dressing
  • South american fish escabeche $28.90
    • Delicious crumbed fish with shrimp sauce, seasonal vegetables
  • South american fries $17.90
    • Crispy hand cut potatoes, with bacon, mozzarella cheese and sour cream
  • Fish and chips $18.90
    • Cach of the day with tartar sauce served with side salad
  • Lamb kebab
    • Lamb kebab skewers cooked on charcoal BBQ served with greek salad, home made sauces, fries and pita bread
  • -chicken, beef, pork or vegetarian $19.90
  • -prawn $21.00
  • Ginger stir fried (s)
    • Fresh ginger root fried in the wok with fresh vegetables & mushrooms.
  • -prawn $22.50
  • Vietnamese fresh
  • -tofu $21.00
  • -prawn $22.90
  • -seafood or tofu $21.00
  • Combination Chow Mein $11.00
  • Chicken with Black Bean Sauce $11.00
  • Pork with Cashew Nuts $12. 00
  • Chicken with Mushroom Mein $11.00
  • Satay Beef mein $10.50
  • Pork Fried Noodles $9.90
  • Roast Pork with Tomatoes $11.00
  • Beef with Pineapple Mein $11.00
  • Prawn and Cashew Nuts $14.00
  • 1.5l soft drink
  • 1 Fried Rice
  • Pottle of Mushrooms $6.00
  • Steak with Satay Sauce $12.00
  • Roast Pork Mushroom on Fried Rice $11.00
  • Tray of fried noodles $7.00
  • Roast Pork Egg Foo Young $11.00
  • Chicken Manchurian $16.00
    • Boneless chicken coated in egg, black pepper and corn flour deep fried, sauted with garlic, soya sauce and vinegar
  • Bombay Aloo $14.00
    • Diced potatoes cooked with cumin seeds and spices
  • Mango Chutney $2.00
  • Malai Kofta $14.00
    • Grated cottage cheese, potato, dumplings stuffed with cashew nut and raisins simmered in a almond based curry sauce
  • Prawns Koliwada - 10pcs per portion $18.00
    • Prawns dipped in a spiced chickpea flour batter and deep fried
  • Garlic Naan $4.50
    • Naan bread sprinkled with fresh crushed garlic
  • Desi Murg $17.50
    • Marinated chicken with authentic Indian spices
  • Tandoori Chicken Wings - 5 pcs per portion $12.00
    • Chicken wings marinated in yoghurt with fresh herbs and spices. Skewered and cooked in tandoor
  • Mango Chicken M $8.00 / F $14.00
    • Pieces of boneless chicken cooked in a mild fruity mango flavoured sauce
  • -with fries $5.00
  • Fish Curry M $10.00 / F $17.00
    • Fish pieces in a cooked in mild curry seasoned with dried fenugreek
  • -Chicken Dishes M $8.00 / F $14.00
  • Jeera Fried Rice $2.50
    • Basmati rice cooked with onion & cumin seeds.
  • M= Medium / F=Full
  • Lamb Bhuna Masala M $10.00 / F $17.00
    • Boneless lamb cooked onion garlic sauce and traditional spices, garnished with fresh ginger, green chillies and coriander.
  • Butter Chicken (Spicy OR Sweet) M $8.00 / F $14.00
    • Tender chicken pieces fried in buttery creamy onion gravy mixed with aromatic spices. Choose from spicy and sweet flavour.
  • Chicken & corn soup (small/ large) $6.00/ $15.00
  • Egg Foo young with chicken/ beef $23.00
  • Pan fried noodles with shredded pork topping $18.00
  • Hot & spicy chilli chicken $19.00
  • Hong kong style prawn toast $8.00
    • 4pcs
  • Chicken in black bean sauce with capsicum $18.00
  • Beef in oyster sauce $18.00
  • Spiced fried chicken nibbles $8.00
    • 6pcs
  • BERNIE $11.00
    • bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
  • *ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE
  • SHANE $12.00
    • bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake
  • BROTHER $12.00
    • bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug
  • *WE DO VEGETARIAN. GLUTEN FREE AND MAKE YOUR OWN. JUST TELL US HOW YOU WANT IT & WE'LL MAKE YOUR DREAMS COME TRUE!
  • BACON $8.50
    • delicious bacon
  • HAPPY BUTTIE $10.00
    • bacon, lettuce, avocado, tomato, hash brown,cheese, egg + free hug
  • JAZZ bacon, lettuce avocado, tomato, egg, extra bacon created by our friends sharon & jane $10.00
  • ham & cheese & pineapple $4.50
  • smoked chicken, cream cheese & cranberry $7.90
  • cheese & onion
  • gluten free toasties made on request $5.90
  • chocolate, strawberry or caramel server with cream & nuts $7.50
  • smoked salmon & cream cheese
  • ham & cheese $4.90
  • -cheese slice
  • 1/4 CHICKEN $9.30
  • WHOLE CHICKEN $14.50
  • GOURMET CHICKEN $6.80
  • CHICKEN SATAY $6.30
  • CHICKEN BREAST $6.80
  • AMERICAN HOT DOG $3.00
  • SMALL $6.50
  • 1/2 CHICKEN + FRIES $10.90
  • Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
  • Sous vide local chicken breast $21.00
    • with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
  • Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
  • Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
  • Grilled Canterbury steak sandwich $19.00
    • with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
  • Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Brioche burger $18.00
    • with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
  • Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
The Laboratory

The Laboratory

location

Address

17 West Belt, Lincoln, Lincoln, Canterbury, 7608, New Zealand

phone

Phone

033253006

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Pizza , Pub Food , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
17 West Belt, Lincoln, Lincoln, Canterbury, 7608, New Zealand