The Laboratory in Canterbury Menu

Nearby Sample Menus

Cheese Naan $6.00
Dhal Makahani $15.90
- Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
Bengali Fish $18.90
- Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
Sweet Mango Chutney $4.00
Vegetable Samosa $3.50
- Wholesome vegetables in a crisp pastry served with tamarind chutney
Palak Paneer $15.90
- Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
Chicken Jalfrezi $16.90
- Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
Extra Basmati Rice $3.50

Pottle of Fried Noodles $5.50
Halswell Fu Yong Egg (Combination) $12.00
Chicken with Tomato on Fried Rice. $10.30
Halswell Chow Mein (Combination). $12.00
Prawn Fried Rice $11.80
Curry Beef on Fried Rice $10.30
Prawn with Mushroom on Fried Rice $11.80
Mussels (doz)s. $9.90

CALAMARI RINGS 6 FOR $5.50
SAUSAGE $2.40
BATTERED MUSSELS 6 FOR $5.50
BACON $4.90
HAWAIIAN $6.20
PINEAPPLE RING $2.00
CORN FRITTER $2.20
CHICKEN CROQUETTE $2.80

Aaloo Gobi
- Fresh cauliflower and potatoes cooked with onion, tomatoes and ginger, served semi...
Butter naan
- Fine flour bread, with a touch of butter.
Kadai gosht
- Lamb morsels roasted in natural juices with pepper spices. A touch of garlic, ginger and brown...
Kesari Chicken Kebab
- Boneless cubes of chicken marinated overnight in chef’s special selection of spices and roasted to perfection in the tandoor...
Lamb Chop Nawabi
- Speciality of the house. Predominantly rich flavour lamb marinated in yoghurt and spices overnight and roasted to perfection in the tandoor...
Chicken/Lamb or Beef Biryani
- Rice cooked with morsels of your choice of meat and...
Prawn Pakora
- Fresh prawns with ginger, garlic and spices dipped in a special batter. Crisp fried and served with homemade mint...
Mutter Paneer
- Delicacy of the house. Home-made cottage cheese cooked in a rich mild creamy sauce with green...

Black Tiger Prawns (7) $22.00
Chicken, Beef or Pork $17.00
Thai Sweet Green Curry
Black Tiger Prawns (5) $17.00
Peanut Sauce Noodles
- Fried egg noodle with Chef's selected vegetables in our homemade peanut sauce
Combination Meats $19.00
Yum
- A yum dish, cooked with spicy lemon sauce. Seasoned by fresh vegetables, cashew nuts & herbs
Chili & Fresh Basil comes with rice
- A Thai spicy dish, stir fried meat of your choice with Chef's selected vegetables, chili & fresh basil

Bagels:
BLT: $15.00
- Bacon, lettuce, tomato, relish and mayo on toasted foccacia
Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia
with salmon and cream cheese $10.00
Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
Children’s size Scrambled eggs on toast $9.00
Scrambled eggs on toast: $12.50
with hummus and tomato $9.00

Enjoy a coffee, tea, juices or a chilled craft beer or Select a wine from our wine list
MUESLI $13.50
- honey toasted muesli with fresh fruit salad, berries, natural yogurt + fresh milk
FISH + CHIPS $27.00
- battered market fish, hand cut agria chips, pickled cabbage slaw, tartare + lemon
DUCK $17.00
- duck liver parfait, red onion jam, bread crisps + pickled carrot
MUSSELS $16.00
- green shell mussels cooked to open in smokey chipotle tomato sauce
BERRY SOUP $14.50
- berry + rhubarb soup, white chocolate meringue puff, blueberries + berry sorbet
TO START / TO SHARE / ON THE SIDE
Selection of homemade baking with a daily variety of: Muffins, Scones, Biscuits (gluten free products available)

Garlic Chicken $12.50
- Marinated overnight with garlic olive oil and Moroccan spices.
-Barley Salad
Mini souvlaki $8.50
- Choice of meat or falafel with fresh salad and grilled pita bread
-Lamb R/$ 13.50 M/$14.50
-Arabic rice
-Large $13.50
Feta $3
-Chicken $12.50

Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce

Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
Homemade bread, extra serve $7.50
Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50

Fluffy Omelette $17.90
- A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
Fried Egg $1.25
Whole Mushrooms $4.90
Fish & Chips $17.50
- A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries.
Homemade Chocolate Brownie $11.90
- A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
Homestyle Breakfast $16.90
- 2 eggs, hash browns, bacon and sausage, served with toasted bread.
Catch of the Day $26.90
- Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries.
Bacon and Eggs $15.90
- Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.

Potato top pie $5.00
Sausage battered $3.50
Combo $15.50
- with chips
Veggie Burger $11.50
- Yummy falafel, tomato, fresh lettuce, tofu, red onion and tartare sauce.
Combo Plus $19.00
- chips and soft drink
Combo $15.50
- with chips
Vege/curry/beef spring roll $3.50
Fish Burger $11.50
- Battered Hoki, fresh lettuce, cheese, tomato, cheddar cheese, tartare sauce and red onion.

Mocamello $4.00
BBQ Chicken $22.50 / $32.50
- Chicken, tasty cheese, bacon and BBQ sauce.
New York Classic $22.50 / $32.50
- Garlic, oregano.
Calzone $11.00 / $20.00
- Pizza pocket packed with your favourite toppings.
Mini Spring Rolls $8.50
- Served with spiced apricot sauce.
Hot Chocolate-Cup $3.50
Spaghetti and Meat Balls $17.50
- Traditional meat balls on spaghetti with a rich tomato sauce. mmmmmmm.
Peach Crunch $12.50 / $22.50
- Caramel sauce, peach, Crunchie bar.

Paleo with coconut yoghurt & almond milk add $2.50
Toast (gf option) $8.5
- (whotegrain. our own gluten free) with your choice of: Peanut butter (salt free) - organic almond nut butter - GF Vegemite
Protein Pancakes (high protein, wf) $17.5
- Made from oats and egg whites, served with protein yoghurt banana berry compote
Add poahed egg $ 2.50
paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00
Roast Portobello Mushrooms on Toast (gf option) $15
- Mushrooms, fresh herbs, micro salad on wholegrain toast
Egg $2.5
Poached Organic Eggs $16
- With. Micro Salad. Raw Spinach and Artichoke Ketchup

●Tandoori chicken
- India's most favourite, whole chicken marinated overnight in the yoghurt with fresh herbs and spices serves with the side of mint chutney. Must try
Palak paneer $14.00
- Cottage cheese cooked with spinach purée. And chef's added special herbs and spices.
Roasted poppadam (4pcs) $2.00
- Wafer thin spiced crisp bread
Garlic naan $3.50
- Leavened bread with a good sprinkling of crushed garlic
Chicken vindaloo $15.80
- Goa's most popular dish. Hot spicy curry with vinegar and added capsicum
Aloo parantha $4.00
- Wholemeal bread stuffed with the potatoes and spices
Lamb madras $16.30
- A dish from south of india.Lamb pieces cooked with the onion, garlic, ginger, green chillies and oriental spices
Vegetable samosa $5.00
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a homemade flacky pastry then deep fried golden brown. Serves well with the tamarind chutney

The Laboratory

Canterbury > The Laboratory

Address

17 West Belt, Lincoln, Lincoln, Canterbury, 7608, New Zealand

Phone

033253006

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , European , Gluten Free , Pizza , Pub Food , Vegan , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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The Laboratory in Canterbury Menu

Nearby Sample Menus

The Laboratory

Canterbury > The Laboratory

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

17 West Belt, Lincoln, Lincoln, Canterbury, 7608, New Zealand

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