The Laboratory in Canterbury Menu

Nearby Sample Menus

Big Bird $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
Mushroom or Egg $1.5
Velvet Burger $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
Juices $5
The Stag $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
Pineapple, Mango or Beetroot $1
Wedges $8.5
Cheese $2

Hoki or Hake $4.30
Banana Fritter $1.80
Fish $4.80
Brill or flounder $5.30
Potato Fritter $1.00
Mini Donuts 1/2 Doz $2.50
Chicken $4.80
Mushroom $0.70

Dough Flake Soup with Sesame Seeds $13.00
Spicy Stir Fried Squid $15.00
Beef Tataki $15.00
Beef Patties $18.00
Korea House Special B.B.Q (more than 2 people) $23.00 pp
- Pork Belly, Assorted Beef, Assorted Vegetables (Potato, Onion, Mushroom), Salads, Stir-fried Glass Noodles and Vegetables, Side Dishes, Steamed Rice, Soy Bean Paste Soup
Bi-bim-bap $13.00
- Rice mixed with vegetables & Rice)
Seasoned Sashimi with Vegetables L $40.00/M $30.00
Tofu Salad $10.00

Salmon Tempura $15
-Vegetables with Japanese Spice $11
Tofu Steak $18
- with Onion Sauce
Chirashi $18.50
- Sashimi Assortment on Rice
Double Cooked Pork Spare Rib with Sweet Soy Sauce $22.50
Scallop $13
- with Tartare sauce2 skewers
Classic Sushi Rolls(8pcs per order) $15
- -Sashimi / Sushi: Prawn and Tempura Scallop with Spicy Mayo-
King Prawn Tempura 4 pcs $18

All eggs free range
-Gluten Free $10.50
GF=Gluten Free
Hash Breakfast (GF +DF) $17.50
- Housemade hash, fresh baby spinach, poached eggs and hollandaise
Toast & Spreads $7.50
Eggs on Toast $10.50
French Fries (GF/Vegan) $9.00
- Served w/ flaked sea salt, tomato sauce & aioli
-Add eggs or hash $15.50

Lemon Chicken $11.00
Chicken Pattie $2.50
Chocolate Donut $2.00
Mini Donuts 1/2 doz $3.00
Bluff Oysters (in season) N/A
Chicken & Cashewnuts $12.50
Crumbed Gurnard $6.00
Cheese $4.00

Small Platter $29.50
Large Platter $38.80
- 36 pieces
Large Platter $42
- Club sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins. (For approx. 8 people)
Can be delievered heated or cold to you to heat
Frenchman's Lunch Platter $68
- Contains a mixture of plain croissants, ham & cheese croissants. fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Feeds 10 people. Note: You may need a sharp knife on hand to cut the croissants. Comes with plastic cutlery & Napkins
-Savoury Ham and Onion
Small Platter $27.00
-11 $9.00 pp

Soya Sauce Fried Noodles $6.50
Chicken with Tomatoes on Fried Rice $10.80
Steak Curried on Fried Rice $9.80
Pan Fried Prawns with Mushrooms $12.00
Chicken with Blackbean Sauce $11.00
Combination Chow Mein $11.50
Combo Soup with Oyster Sauce / Chicken Cashew Chow Mee $11.40
Chicken Curried on Fried Rice $9.80

Roti Canai (v) $5
Pork Wonton And Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
Pork & Lup Cheong Wonton (4 pieces) $10
Pork & Prawn Sui Mai (4 pieces) $10
Steamed Jasmine Rice (v, gf) $3
Hawker Roll Pulled Sticky Pork $14
- pickled cucumber
Salted Coconut & Mango Ice Cream (gf) $7
- Hand-churned by PURE NZ ice cream
Prawn & Coriander Dumplings (4 pieces) $11

Hot Chicken Salad $22.00
- grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
Chicken Schnitzel $20.00
- served with your choice of salad & chips coleslaw & chips or vegetables
Prime Cut 250g Ribeye $25.00
- served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
Fish Bites & Chips
Steak Sandwich $18.00
- grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
Roast $13.00
Bangers & Mash $20.00
- two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
Toasted Sandwiches 2 fillings & chips $8.50

Dal Makhni M $8.00 / F $14.00
- Unique combination of lentils, kidney beans cooked in cream, butter &
Tandoori Chicken Roll $5.00
- Chicken tikka chunks rolled in roti bread with aoli sauce
Pea Palau $2.50
- Fried rice with cumin seed and green peas
Fish Tikka $5.90
- Filleted fish marinated in yoghurt, tandoori masala, skewered and roasted in the tandoor. Six pieces per portion.
Jumbo Cheesy Burger $4.50
- Huge spicy beef patty burger with dripping mozzarella cheese on it!
Taj Special Goan Fish Curry M $10.00 / F $17.00
- Fish simmered gently in coconut cream with a hint of cinnamon and aniseed.
Crunchy Aloo Palik Pakoras $3.90
- (one portion) fresh vegetables mixed in a spiced chick pea batter and fried in hot oil. Served with mint chatni
Chicken/ Beef Fried Rice $4.50
- Chinese style fried irice, fried in butter, soy sauce, and secret spice.

-Ramen with bowl of rice $8.50
-2 Shish kebabs with Rice $10.00
- reg: $10.00
Katsu Don
- Japanese Style chicken cutlet cooked in light soy flavoured soup & egg, served on Rice
Shish kebab Dish
- reg. $10
-Add slice of cheese $0.50
- Large $11.50

Barrys Bay, Wainui special vintage.
- Is a harder cheese, flavours are bold and earthy
Croquettes $15
- Prawn, sweet corn, jalapeño, spring onion.
Roasted beetroot, kumara and feta Salad.( V, GF) $21
(GF) gluten free (V) Vegeterian
-20 for $3
Crispy squid $18
- chilli and lime mayo
Fried Chicken $17
- Soy, ginger, chilli sauce
Pulled Pork Roll $20
- Bulldog sauce, QP mayo, house pickles, crackling, curly fries.

Citrus Tart $6.30
Scones $4.40
Muffin Sweet or Savoury $4.70
Cheesecake $5.20
Fruit Salad $6.80
Cake Slices $4.20
Hand Crafted Bread Sandwiches $8.20
Salads $6.30

Adana Shish $16 Single/$25 Double
- Homemade ground lamb served on a bed of rice, seasonal salad and sauces
Adana Bursa $16 Single/$25 Double
- Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Chicken Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces
P.K. Kids Kuku $10.50
- Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
P.K. Eggplant Dish $23.00
- Eggplants fried and served on a bed of rice, trio of salads and sauces
Borani Spinach Dip $9.50
- Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
Zucchini Kuku Entree $11.50
- Zucchini frittata with herbs and spices. Served with a trio of sauces
Baklava $9.00
- Filo pastry layered with mixed nuts and smothered in a home-made honey syrup

The Laboratory

Canterbury > The Laboratory

Address

17 West Belt, Lincoln, Lincoln, Canterbury, 7608, New Zealand

Phone

033253006

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , European , Gluten Free , Pizza , Pub Food , Vegan , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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The Laboratory in Canterbury Menu

Nearby Sample Menus

The Laboratory

Canterbury > The Laboratory

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

17 West Belt, Lincoln, Lincoln, Canterbury, 7608, New Zealand

Canterbury Restaurants

Nearby restaurants

Monteiths Bay 54

Veenuz Indian D'zire

Mr Yunan

Geraldine Fish Supply

Woodend Bakery

Monteith's Brewery Bar Rangiora

Taste Cafe

Eden Alley