The Lido in Wellington Menu

The Lido in Wellington has no menu available, but can choose from many other options such as Vegetarian or -Mix vegetable pakora from Atithi Indian Cuisine. Curry Pot offers many options including Egg Dosa and Fish Tikka. Ban Mai Thai Cafe includes a wide range like Roti with Satay Sauce or Spring Rolls. Fish & Chips and Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad from . Byron's Restaurant offers Divine India and All starters served with mint or tamarind sauce.

Nearby Sample Menus

Fisherman's Table (sample menu)
  • Scallops $19 Light / $26 Main
    • Deep fried or mornay
  • The Platter $15.95
    • Crumbed mushrooms, chicken tenderloins, squid and prawns with sweet and sour dipping sauce
  • Fresh Fish $15.95 Light / $23 Main
    • Choose from pan fried, crumbed and deep fried or mornay. Please check the specials board for today's fish.
  • Mushrooms $4.00
  • Deep Fried Chicken Tenderloins $15.95 Light / $21 Main
    • Served on crispy noodles with sweet and sour sauce
  • Rib Eye Steak $15.95 Light / $23 Main
  • Soup of the Day $6.80
    • Please see the special board
  • Flounder N/A Light / $23 Main
    • Pan fried
Hutt Ribs (sample menu)
  • Chips Regular $3.00
  • Half Rack With Chips $14.00
  • Add $2.00
    • Chips or Onion Ring To Any Burger
  • Thousand Island $2.00
  • Veg Kothu Porotta $10.50
  • Chicken Wings $10.00
    • Special Wings Sauce Or Peri-Peri
  • Chicken Noodles $12.50
  • Cheddarmelt $12.00
    • Cheese slice, mushroom sauce
Buddha Stix (sample menu)
  • Black Pepper Hot Plate
    • Fried potatoes and fresh vegetables stir fried with cracked black pepper and garlic sauce.
  • - Seafood $22.00
  • Yum Seafood Salad
    • Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
  • - Seafood $22.00
  • - Main, Prawn $21.00
  • Served with steamed jasmine rice. Our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salad are dressed with very light tasty sauces.
  • - Main, Seafood $20.50
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
Khandallah Trading Company (sample menu)
  • Bacon & eggs $9.00
    • poached, scrambled or fried on sourdough
  • Canadian pancakes $14.90
    • maple syrup & almonds
  • Fries $4.00
  • Southern fried shrimp po boy $18.00
    • big easy remoulade, iceberg, salsa & fries
  • Mushrooms $4.00
  • Caesar $15.00
    • candied bacon, garlic croutons, parmesan, anchovies & a soft boiled egg
  • Southern fried chicken burger $19.50
    • iceberg, tomato, fries & chipotle
  • Veal lasagne $22.00
    • mozzarella & fresh basil napoli
Supremo Take Outs (sample menu)
  • Vegetarian Patty (pumpkin/spinach) $3.00
  • Battered Mussels (Large Green Shell) $1.00
  • Apple Turnover $2.00
  • Crumbed Fillet $8.50
  • Kumara Chips $6.50
  • Paua Fritter $2.60
  • Prawns (crumbed) $1.40
  • Lasagne Topper $2.80
Strathmore Fish Supply (sample menu)
  • Chicken $10.90
  • Squid Rings $0.90
  • Vegetable $9.80
  • Bami Goranf noodles $12.80
  • Potato Wedges $5.50
  • Shrimp $11.80
  • BBQ Pork $10.90
  • Combination $11.80
Zambrero (sample menu)
  • Beef
    • With cumin and garlic rub
  • Basilo
    • Basil, garlic and pine nuts
  • Pork
    • Smoked with mild guajillo, cumin and ginger
  • Nachos, Chikito, Taco, Dos Capas or Quesadilla +$1.50
  • Guacamole Extra
  • Chikito $9.50
    • Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
  • Verde
    • Jalapeños, mango, coriander and lime
  • Vegan Friendly
The George on Willis (sample menu)
  • Fettuccine $15
    • cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
  • Chicken sandwich $16
    • Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
  • Curry chicken $10
    • Japanese mind curry, potatoes and carrots, served with steamed rice.
  • Lemon chicken $10
    • sticky lemon sauce, toasted sesame seeds, served with steamed rice.
  • Fish and chips $14
    • panko crumbed fish with French fries, garden salad and tartare sauce.
  • Beef burger $14
    • lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
  • Sweet sour chicken $10
    • pineapples, toasted sesame seeds, served with steamed rice.
  • Open steak sandwich $20
    • scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Newtown Bakery & Coffee Shoppe (sample menu)
  • STEAK & KIDNEY $4.00
  • WORKS BURGER $14.00
    • 2 pieces of beef patty, bacon, cheese, tomato, lettuce & fries
  • PANCAKES $8.00
    • 3 pieces of thick pancakes with fresh cream and maple syrup
  • STEAK & CHEESE $3.60
  • SAUSAGE ROLL $1.80
  • BIG BREAKFAST $14.00
    • eggs, bacon, sausage, tomato and hash brown with toast
  • FRENCH TOAST $12.00
    • bacon, banana with maple syrup
  • EGGS $2.00
The Salty Pidgin (sample menu)
  • Sardine $16
  • House Soup N/A
    • Made Daily Ash Water For Todays Flavour
  • Cheese $9 / $15 / $21
    • Rye Toast & Pickled Red Onion (Soft / Hard / Blue) (1 / 2 / 3)
  • Flatbread Housemade $4
    • Garlic
  • Crispy Cauliflower $6
    • House Mayo
  • Beetroot $15
    • Whipped Goat Crème , Fraiche , Roasted Walnuts Mushroom Crumble
  • Fries S $5 / L $7
    • Homemade Tomato Saute
  • Soup $12
    • Daily Special & Bread
Siglo (sample menu)
  • SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
  • CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
  • Cool ranch
  • KIWI BEEF BURGER: $18.00
    • ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
  • CHEESE ROLLS $8.00
    • CHEDDAR, PARMESAN & MOZZARELLA
  • GARLIC FLATBREAD $9.00
    • LEMON, PARSLEY, GARLIC AND SEA SALT
  • Chipotle mayo
  • SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
The Vineyard Cafe at Margrain Vineyard (sample menu)
  • Eggs on toast $10.00
    • wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
  • Chicken $21.00
    • chicken, grape, pesto, red onion.
  • french toast with banana and bacon $17.50
    • french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
  • bacon, tomato, avocado and egg on toast $17.50
    • toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
  • The vineyard platter $35.00
    • an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
  • Chips with aioli $8.00
  • corn fritters with bacon $17.50
    • corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
  • big scottish breakfast $20.00
    • manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast
Golden Girl (sample menu)
  • Yangzhou Fried rice $11.80
  • Singapore fried rice noodles
  • Beef Hofen $12.50
  • Noodle salad - Cold noodles $6.00
    • choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
  • Mee Goreng $11.80
    • coconut, curry sauce, chicken and beef, veg
  • Yangchow fried rice
  • Sichuan Chowmee $11.80
    • sweet chilli sauce, BBQ prawn, chicken, beef, veg)
  • Seafood fried noodles
Subway (sample menu)
  • White Bread N/A
  • Oven Roasted Chicken N/A
  • Ranch N/A
  • Herb & Garlic Toasties N/A
  • Chicken & Bacon Ranch Melt N/A
  • Pizza Sub with Cheese N/A
  • Tomato N/A
  • Italian Herbs & Cheese N/A
Flavours Indian Cuisine Restaurant (sample menu)
  • Tandoori Chicken Full $24.00
  • Sabzi Meloni $15.00
    • Mixed- vegetables cooked with spinach and tomatoes.
  • For children under 10 years of age $14.00
    • (dining only) Any curry except seafood dishes (Served with rice, naan, choice of soft drink)
  • Chef's Special $18.50
    • Boneless pieces of fish cooked with the chef's special gravy.
  • Rogan Josh $16.50
    • Selected lamb pieces simmered in a coriander, onion, ginger and garlic.
  • Paneer Tilwali $10.00
    • Home made cottage cheese mixed with spices, coated with breadcrumbs and sesame seeds and deep-fried.
  • Mixed Vegetable Pulao $10.00
    • Basmati rice mixed with vegetables and spices.
  • Naan $3.50
    • White baker's flour bread baked in a tandoor.
The Lido

The Lido

location

Address

85 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

+64 4-499 6666

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 8:30 AM – 10:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
85 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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