Address
250 High Street, Wairarapa, Solway, Masterton, Wellington, 5810, New Zealand
The Lodge Restaurant in Wellington Menu
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FOOD MENU-
Salmon Fillet $32.00
- Pan fried salmon with lemon & caper butter served with kumera rosti accompanied by a fresh summer garden salad
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Classic Fish 'N* Chips $26.50
- Beer battered or pan fried fish served with salad & fries, served with homemade tartare sauce & lemon wedges
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Chicken Parmesan $27.00
- Crumbed chicken schnitzel grilled with cheese and topped with a spiced salsa Served with a veggie bake
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Scotch Fillet Steak $32.00
- 300g scotch fillet topped with a choice of mushroom sauce, garlic butter or blue vein cheese, served with fries or our homemade veggie bake & a crisp garden salad
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The Classic Roast Dinner $27.50
- Our roast of the day served with roast potatoes, pumpkin, kumara & seasonal green vegetables with a rich red wine jus
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The Lodge Gourmet Burger $24.50
- Angus prime beef patty, topped with aged cheddar, lettuce, tomato, battered onion rings, Our homemade Aioli served with homemade wedges & sour cream (Add some amazing local blue vein cheese to give it that extra boost - $2)
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Extra Sides $6.00
- Garden Salad - Seasonal vegetables - Fries - Wedges - Eggs (2)
Nearby Sample Menus
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The "Moose" $13.50
- The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
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Pecan and bourbon pie $8.50
- Deliciously sticky pie with a hint of Bourbon, laden with pecans
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Apple pie $8.50
- Just like your sweet mother used to make.
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Swamp Dip $11.50
- A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips
- Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash $5
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Madam Ruby's crab dip $14
- Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
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Peanut putter pie $8.50
- A chocolate cookie crust with a chilled, whipped peanut butter filling
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Freddy's eggplant bake $19.50
- Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad
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Spanish tasting plate $22
- croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
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Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
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Affogato $13
- served w fruit & nut biscotti & a single shot of amaretto
- Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
- Fruit kebabs $5
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Poached chicken salad $22
- grilled corn, smashed avocado, maple lime dressing
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Salt & Szechwan pepper squid $20
- pickled watermelon, peanut & corriander salad, lime chilli dressing
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Pork sandwich $21
- w melted sweberg cheese, beetroot chutney & hand cut chips
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Banana Split $8.90
- Split banana with vanilla ice cream, wafer and topped with raspberry and chocolate sauce.
- Yoghurt Salad $2.80
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Trio Ice Cream $9.50
- Home made mango, pineapple and lime ice cream, served with Kit Kat chocolate.
- Roti Chanai $3.00
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Stir-fried Beef and Mushroom (In Five Spice Sauce) $18.90
- Stir-fried Beef and Mushroom (In Five Spice Sauce) Stir-fried lean beef with mushroom and a touch of ginger, garlic, oyster sauce and soy sauce.
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Chicken Curry $18.90
- Boneless tender pieces of chicken and potato cooked in a traditional Malaysian style curry.
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Vegetable Dhal Curry $9.50
- Served with rice, chapatti bread and salad
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Squid Sambal $20.90
- Stir-fried squid pieces with tomato, onion and chilli in a thick sambal sauce with fresh coriander.
- Smashed Avocado & Feta, Poached Egg on Grain Bread $14
- Vegetable Pasta, Portobello Mushroom, Aubergine, Napoli Sauce $25
- Burger with House $22
- Cumin Cauliflower, Tzatziki, Harissa & Dukkah $12
- Cauliflower & Cumin, Tzatziki, Harrisa $9
- Raspberry Cooler $12
- Beer Battered Fish 'n' Chips', House-Made Tartare & Slaw $16
- Cauliflower & Blue Cheese Soup $12
- Chicken burger $7.90
- Bacon burger $5.90
- Potato fritter $0.80
- Sirloin steak, 300g $15.90
- Pineapple fritter $1.90
- Bacon $1.25
- Egg $1.10
- Pacific oyster doz n/a
- Fish Dinner $15.00
- Egg 120gm meat patty $7.00
- Donuts $1.20
- Potato $0.90
- 15 Chicken Piece Pack $39.90
- Banana Fritter $2.50
- Bacon & Egg 120gm meat patty $8.00
- Lunch 2 Chicken Pieces & Chips $7.50
- C6 Pineapple Red Curry
- T11 Isarn Salad (Larb)
- Prawns $ 8.50
- Lamb $15.00
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M7 Stir Fry with Satay Sauce $14.00
- Chicken, Beef or Pork
- Lamb $15.00
- C1 Red or Green Curry
- Prawns 17.00
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CHICKEN BOKKUM $15.00
- pan fried marinated chicken with vegetables
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KIMCHI CHIGAE $15.00
- Kimchi vegetables pork or canned tuna
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JAJANG MYUN $10.00/$12.00
- homemade noodle, soybean black sauce with vegetable & pork
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UDONG $12.00
- noodle vegetable soup, boiled fish cake
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RAMYUN $10.00
- spicy Korean noodle with vegetable
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TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce
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DURUCHINGI $29.00
- roasted pork belly kimchi vegetables
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ANDONG CHICKEN $45.00
- steamed chicken noodle vegetables
- 3 Stack $14.00
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Eggs Anyway $9.00
- Poached, scrambled or fried on toast.
- Recommended additions: Make it...
- 12 Piece $60.00
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Triple $20.00
- You know the routine.
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Chicken Burger $16.00
- Buttermilk chicken, salad, chipotle ketchup and mayo
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The Goodnight Elvis + $4.00
- Add bacon
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Our world famous Hot Wings
- cucumber, coriander, yogurt
- Wedges $4.50
- 18 Lamb Curry $15.90
- 8 Steak $7.50
- 4 Fried Bee Hoon $12.50
- 4 Hainaneese Rice $12.90
- Satay Chicken $6.50
- Plum Sauce Chicken with Rice or Chips and Salad $13.90
- 6x Chicken Nuggets $4.50
- Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
- Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
- - add line caught fish $25.00
- Stone fruit, grilled taleggio, smoked pecan $18.00
- Loaded fries, dashi gravy, house cheese, chicken salt $11.00
- Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
- Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
- Buttermilk fried chicken burger $20.00
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14. MANGO CHICKEN $14.50
- Boneless chicken peas cooked delicately spiced creamy mango sauce flavored with green cardamom.
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67. ONION KULCHA $4.00
- Stuffed with sliced onions and spices.
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73. CHOCOLATE MUD CAKE $4.00
- For lovers of rich chocolate desserts, classic chocolate mud cake with chocolate sauce.
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79. MINT CHUTNEY $2.00
- Yogurt mixed with mint, green chillies and spices.
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57. CHICKEN/LAMB/BEEF BIRYANI $13.50
- Basmati rice cooked with assorted diced chicken, lamb and beef.
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32. GARLIC AND CHILLI LAMB $14.90
- Boneless dice of lamb sauteed in julienne of capsicum, onion and spring onion and spicy garlic flavor.
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76. MIXED PICKLE $2.50
- Mixed hot and sour pickle
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24. KADAHI CHICKEN $14.50
- Chef's Delhi-cious Recipe
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Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
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Eggs Benedict $16.00
- Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
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Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.
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Wedge Works $9.00
- With bacon, cheese, sour cream & salsa
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Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
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Satay Chicken $13.50
- Served with rice and a mixed green salad.
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Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
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Caesar Salad $15.00
- Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
- Blue cheese aioli
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MUSHROOM AND SPINACH RISOTTO $18.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
- Cool ranch
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PHILLY CHEESE STEAK SANDWICH $18.00
- ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
- Extra sauce $4.00
- Siglo Brew Smoky Barbeque
- Extra mayo $4.00
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HALLOUMI BURGER $18.00
- HALLOUMI, ROASTED MUSHROOM, BABY SPINACH, ZUCCHINI RELISH, GARLIC AIOLI
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Paneer Tikka Masala $16.00
- Home made cottage cheese pieces cooked with onion, tomatoes and ground spices.
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Roti $3.00
- Wholemeal Indian style bread, cooked in a Tandoor
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Aloo Gobi $14.50
- Sautéed potatoes and fresh cauliflower cooked with spices.
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Chicken Rogan Josh $16.50
- Chicken pieces simmered in a coriander, onion, ginger and garlic gravy.
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Seekh Kabab Masala $18.00
- Lamb minced rolls cooked with gravy.
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Chicken Lollypop (6 pcs) $12.00
- Chicken wings marinated with spices, eggs and cornflour.
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Reshmi Kebab $9.50
- Minced chicken rolls, mixed with spices and cooked in a tandoor.
- Pickle $4.00
The Lodge Restaurant
Phone
063782585
Opened hours
Monday: 6:00 – 9:30 PM, Tuesday: 6:00 – 9:30 PM, Wednesday: 6:00 – 9:30 PM, Thursday: 6:00 – 9:30 PM, Friday: 6:00 – 9:30 PM, Saturday: 6:00 – 9:30 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
None
Cuisine
Kiwi
Features
EFTPOS , Venue for Hire , Cash , Seating , Private Parking , No Takeaway , Free Wifi , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
250 High Street, Wairarapa, Solway, Masterton, Wellington, 5810, New Zealand
- Wellington Kiwi Menus
- Wellington Region Kiwi Menus