Address
250 High Street, Wairarapa, Solway, Masterton, Wellington, 5810, New Zealand
The Lodge Restaurant in Wellington Menu
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FOOD MENU-
Salmon Fillet $32.00
- Pan fried salmon with lemon & caper butter served with kumera rosti accompanied by a fresh summer garden salad
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Classic Fish 'N* Chips $26.50
- Beer battered or pan fried fish served with salad & fries, served with homemade tartare sauce & lemon wedges
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Chicken Parmesan $27.00
- Crumbed chicken schnitzel grilled with cheese and topped with a spiced salsa Served with a veggie bake
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Scotch Fillet Steak $32.00
- 300g scotch fillet topped with a choice of mushroom sauce, garlic butter or blue vein cheese, served with fries or our homemade veggie bake & a crisp garden salad
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The Classic Roast Dinner $27.50
- Our roast of the day served with roast potatoes, pumpkin, kumara & seasonal green vegetables with a rich red wine jus
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The Lodge Gourmet Burger $24.50
- Angus prime beef patty, topped with aged cheddar, lettuce, tomato, battered onion rings, Our homemade Aioli served with homemade wedges & sour cream (Add some amazing local blue vein cheese to give it that extra boost - $2)
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Extra Sides $6.00
- Garden Salad - Seasonal vegetables - Fries - Wedges - Eggs (2)
Nearby Sample Menus
- Duck Liver Pate, House $14
- Cauliflower & Blue Cheese Soup $12
- Rice Paper Rolls with Soy Dipping Sauce $9
- Vegetable Pasta, Portobello Mushroom, Aubergine, Napoli Sauce $25
- Crispy Fried Chicken & 'Slaw $12
- Trio of House $12
- Haloumi & Melon, lemon dressing $9
- Peach Bellini $12
- Mochi ball(red bean/peanuts $5.00
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Purple rice no2 $8.50
- sweet potato+barley+small taro ball
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Herbal jelly no 3 $8.00
- red bean + peanuts + boba
- Boba snowflake ice $13.80
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Purple rice no6 $8.50
- crystal jelly+noodle jelly+small taro ball
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Purple rice signature $9.50
- crystal jelly+mango+small taro ball
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Herbal jelly no 2 $8.00
- sweet potato + barley + boba
- Tofu Pudding with taro ball $8.00
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JAPCHAE $14.00
- stir fried sweet potato noodles with vegetables
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KIMCHI CHIGAE $15.00
- Kimchi vegetables pork or canned tuna
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DURUCHINGI $29.00
- roasted pork belly kimchi vegetables
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RAMYUN $10.00
- spicy Korean noodle with vegetable
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CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
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SUNDUBU $14.00
- soft tofu stew with special chilli oil vegetables
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CHILLI CHICKEN $29.00
- dip fried chicken special sweet and spicy sauce
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OJINGUH BOKKUM $15.00
- pan fried squid vegetables with spicy sauce
- Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
- Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
- Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
- Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
- Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
- Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
- Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
- Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
- Vegetable Pie $4.90
- Mince & Cheese Pie $4.90
- Steak & Cheese Pie $5.10
- Bacon & Egg Pie $4.90
- Roast Chicken & Vegetable Pie $5.10
- Mince Pie $4.70
- Potato Top Savoury $2.50
- Potato Top Pie $4.90
- Home made Ice-cream and Sorbet w strawberry meringue $15.90
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Warm sticky date and walnut pudding $15.90
- w butterscotch and vanilla ice cream
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Bok Choy $7.90
- w extra virgin olive oil and crispy shallot
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Seasonal vegetables $6.50
- w extra virgin olive oil
- Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
- Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
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Crispy duck confit $37.90
- w duck fat baked potatoes and bok choy
- Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
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OYSTER DINNER
- 6 oysters
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MUSSEL $1.00
- EACH
- JAM FILLED DONUT $2.60
- CHEESE BURGER $5.60
- SCALLOP $2.00
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FISH DINNER $14.00
- 2 fish
- LASAGNE SQUARE $2.60
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CHICKEN DINNER $14.00
- 1/4 chicken
- Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
- Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
- Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
- Please see our blackboard.
- Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
- Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
- Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
- Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
- Thinly Cut Sour Cream & Chives N/A
- Cucumber N/A
- Subway Club N/A
- Wheat N/A
- Chicken Classic N/A
- Ranch N/A
- Flatbread N/A
- White Chip Macadamia N/A
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So Galbi Set (Broiled Beef Rips) $30.00/person
- On charcoal BBQ, beef rips marinated in sot sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
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Bibim Bab / Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice
- E-3 Korean Style Sushi
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Fried Chicken $18.00
- Deep fried chicken
- Special Set Meals (Minimum serve: 3 persons)
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Bulgogi Bab (Beef) $16.00
- Beef marinated in soy sauce with steamed rice and side dish
- S-1 Dinner Set A (4 course main)
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Entree:
- Pan fried dumplings, pan cake, Korean style sushi
- Spinach and ricotta dumplings $20.00
- 4 Course $65.00
- Zany Zeus Halloumi $7.00
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Appetizer
- Courgette, yoghurt / Beetroot, our bacon / Wild fallow, things / West Coast whitebait ($5.00 supplement)
- Strawberries, elderflower, hazelnuts $10.00
- Our Bacon $4.50
- Three Egg Omelette $6.50
- Wild Pork Baked Beans $4.00
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Mince & Cheese
- Cheese topping on quality beef mince
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Quiche
- bacon Egg Cheese and vegetales
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Chicken, Cheese & Mushroom
- Diced chicken thigh with cheese, mushroom and mixed vegetables
- Large $5.20
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Peppered Steak
- Prime Chunky beef steak with a generous sprinkling of cracked black pepper
- Small $4.20
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Steak & kidney
- Traditional Steak and kidney
- Savories $1.60
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Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
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Chicken shish tawook $13
- served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
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Super falafel $10
- same as above but super sized
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Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
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Babaghannouj $7
- served in pita with tomatoes and lettuce(eggplant style humus)
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1/2 dozen falafel $14
- with salad and tahini
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Makanek and egg $14
- served same as above
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Fatayer $6
- Spinach or Feta(vege baked pies)
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Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.
- Cucumber, Cheese & Egg Sandwich $2.00
- Hash brown, bacon, toast, baked beans or spaghetti $3.00
- Spinach & Egg Sandwich $4.50
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Muesli $7.80
- Served with yoghurt or milk and a side of fruit.
- Ham, Cheese & Tomato Croissant $6.50
- Vegetarian Sandwich $4.50
- Butter Chicken Roti wrap $8.50
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PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
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CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
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JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
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SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
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SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
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FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
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CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
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LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
The Lodge Restaurant
Phone
063782585
Opened hours
Monday: 6:00 – 9:30 PM, Tuesday: 6:00 – 9:30 PM, Wednesday: 6:00 – 9:30 PM, Thursday: 6:00 – 9:30 PM, Friday: 6:00 – 9:30 PM, Saturday: 6:00 – 9:30 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
None
Cuisine
Kiwi
Features
EFTPOS , Venue for Hire , Cash , Seating , Private Parking , No Takeaway , Free Wifi , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
250 High Street, Wairarapa, Solway, Masterton, Wellington, 5810, New Zealand
- Wellington Kiwi Menus
- Wellington Region Kiwi Menus