The Lotus Restaurant in Wellington Menu

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FRESH VIETNAMESE SUMMER ROLL $9.00
- pork, prawn rice noodles and fresh herbs wrapped in rice pepper, served with spicy hoisin sauce
VIETNAMESE SPRING ROLLS $9.00
- Pork, prawn, carrot, taro, glass noodles, coriander, spring onion in rice paper, deep-fried and served with spicy dipping sauce
VEGE SPRING ROLL $8.50
- Cabbage, carrot, mung beans sprouts, spring onion. coriander, glass noodles. black fungus. wrapped in spring roll pastry, deep fried and served with sweet chili sauce
VIETNAMESE CLEAR DUMPLING WRAPPED IN BANANA LEAF (GF) $9.00
- Tapioca dough filled with pork and shrimp, wrapped in banana leaf, served with spicy dipping sauce
GRILLED LEMONGRASS PRAWN $9.50
- Grilled prawn meat wrapped around lemongrass stick, served with rice noodles and dipping sauce.GF
CHICKEN SKEWERS $11.00
- Chicken thigh marinated with lemon grass. garlic. spring onion. grilled and served with peanut sauce GF
PYRAMID SHAPED RICE DUMPLING $6.00
- Rice dough filled with pork. shallot, black fungus, boiled egg wrapped in banana leaf served with spicy dipping sauce.GF
STICKY RICE IN LOTUS LEAF $7.00
- Steamed glutinous rice. pork mince. chicken, wrapped in lotus leaf

CHICKEN SALAD $10.00
- Steamed chicken with cabbage. coriander, Vietnamese mint. carrot. topped with roasted peanuts and fried shallots. served with spicy dressing GF
PORK & PRAWN SALAD $12.00
- Pork belly. prawns, carrots, daikon, fresh herbs, spring onions, topped with roasted peanuts and fried shallots, served with spicy dressing GF
DUCK SALAD $14.00
- roasted duck breast served with orange mung bean sprouts, fresh herbs, and spicy dipping sauce GF
ORANGE SALAD $8.50
- orange, mung bean sprouts, carrots, carrot, daikon, cucumber, fresh herbs served with chili hoisin sauce GF
PUMPKIN SALAD $10.00
- roasted pumpkin, cumin, salt, and pepper, served with herb with herbs, green beans, and chili hoisin sauce GF

CARAMELISED SALMON SALMON IN CLAY POT $24.50
- salmon fillet caramelized in clay pot with galanga, spring, onion, chili, and pepper, served with fresh herbs and steamed rice GF
KING PRAWNS AND PORK SAUSAGES $19.00
- grilled king prawns, grilled pork sausages served with lettuce, pickles, steamed rice and dipping sauce GF
GRILLED PORK RIBEYE STEAK $16.50
- pork marinated with lemongrass, shallot, black pepper, fish sauce, grilled and served with steamed rice, fried egg, pickles and spicy dressing GF
SAIGON CRISPY RICE CREPE $15.50
- Crispy rice flour crepe stuffed with prawn, pork, mung beans sprouts, onion served with lettuce, fresh herbs, and spicy dipping sauce
GRILLED PORK LOIN CHOP $18.00
- grilled pork loin chop served with Jasmine rice, fried egg, tomato, lettuce, and dipping sauce GF
VIETNAMESE ROASTED CHICKEN $15.50
- chicken leg marinated in lemongrass, garlic, onion, roasted and served with steam rice, salads, and dressing GF
SLOW COOKED BEEF NOODLE $14.50
- beef gravy marinated in five spices, fish sauce, pepper, cooked with carrot, served with rice noodle GF
PORK AND PRAWN NOODLE SOUP $15.50
- sliced pork, prawn, and squid in pork broth, served with thin rice noodle, mung bean sprouts and chives GF
QUANG STYLE NOODLE $15.00
- chicken prawn, rice noodle in broth, served with toasted peanut, rice crackers, fresh herbs and mung bean sprouts GF
VIETNAMESE BEEF NOODLE $16.50
- beef sirloin on rice noodles, with beef broth, served with mung bean sprouts, fresh herbs, chili and hoisin sauce Gf
VIETNAMESE CHICKEN NOODLE $15.00
- chicken on rice noodles, with broth, served with mung bean sprouts, fresh herbs, chili GF
CHARGRILLED PORK SKEWERS $15.00
- grilled pork on rice noodles, served with lettuce, fresh herbs, and spicy dipping sauce Gf
CHARGRILLED PORK SKEWERS WITH SPRING ROLLS $15.00
- grilled pork skewers, spring rolls served with rice noodles, fresh herbs, toasted peanuts, fried shallot and spicy dipping sauce
CHICKEN CURRY $15.00
- chicken marinated with five spices, lemongrass, salt, pepper, kumara, potato, cherry tomatoes, and green beans cooked in coconut milk served with rice Gf
DUCK CURRY $19.00
- roasted duck breast, bamboo shoot, cherry tomatoes, potato, green beans cooked in peanut butter curry sauce, served with rice GF
VEGE CURRY $13.00
- fried Tofu, cherry tomatoes, kumara, potato, peas, baby corn and green beans cooked in curry sauce, served with rice

VEGE SPRING ROLLS $8.50
- cabbage carrot, mung beans sprouts, spring onion, coriander, glass noodles, black fungus, wrapped in spring roll pastry, deep fried and served with sweet sauce
FRESH VIETNAMESE SUMMER ROLL $8.00
- lettuce, rice noodles and fresh herbs wrapped in rice paper, served with spicy hoisin sauce GF
ORANGE SALAD $8.50
- orange mung bean sprouts, carrot, daikon, fresh herbs served with chili hoisin sauce
PUMPKIN SALAD $10.00
- roasted pumpkin cumin salt and pepper served with herbs, green beans, and chili hoisin sauce
VEGE CURRY $13.00
- fried tofu, cherry tomatoes, kumara, potato, peas, baby corn and green beans cooked in curry sauce served with rice

JASMINE RICE $2.50
EXTRA BROTH $1.00
EXTRA FRESH VEGE / HERBS $1.50
STEAMED VEGETABLES $4.50

VIETNAMESE CARAMEL CREAM $9.00

Nearby Sample Menus

Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
Hash Browns $6.00
Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
Croque Madame $17.00
- Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00

Fries $4.00
Bratwurst $4.00
Eggs $4.00
KTC big breakfast $20.00
- mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes
Caesar $15.00
- candied bacon, garlic croutons, parmesan, anchovies & a soft boiled egg
Philly cheese steak po boy $18.00
- pepper, mushrooms, onions & fries
Hash browns $4.00
Add bacon $4.00

Seafood Curry Laksa $11.00
- Egg noodles with bean sprout, egg, tofu & mixed seafood served in curry soup
Terengganu Honey Chicken $13.00
- Honey 6 spices marinated chicken fillets grilled to perfection & served with spicy chilli sauce.
Extra chickens seafood, beef, Iamb or vege $3.00
Steam Vegetables $4.50
Lamb Curry $13.00
- Diced Lamb & potatoes slow cooked in curry & coconut cream.
Hokkien Mee $12.00
- Egg noodles braised with dark soya sauce. chicken, seafood & veggie
Vegetarian Curry $11.00
- Seasonal mixed vegetables cooked in curry & coconut cream
Satay - beef, chicken or mixed $6.50
- Four skewers of meat, marinated in spices & herbs, roasted over open fire, served with slices of fresh cucumber, onion, and our peanut sauce.

Chicken Karaage $4.50
Slow Cooked Egg $1.50
Shoyu Shiitake $12.50
- Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
Fried Bread Cassia Sugar & Golden Syrup $5.00
Shio Chicken $16.50
- Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
Mixed Pickles $6.00
Bean Sprouts $2.00
Pickled Shiitake $2.00

ACHAR(mixed pickles) $2.50
- mixed vegetable pickle
TAWA ROTI $2.00
- unleavened wholemeal flour bread baked on a hot plate
FISH TIKA MASALA $16.00
- fresh boneless fish infused with capsicum, onion and Indian gravy
GOA PRAWN CURRY $18.00
- traditional Goan style curry
PLAIN NAAN $3.00
- bread made of refined flour, baked on a hotplate
TAWA GOSHT $16.00
- goat meat, ginger, garlic and onion tossed on a hot plate
ALLO TIKKI $7.00
- Allo Tikki's are made with mask potatoes stuffed with channa dal in the centre and shallow fried.these Tikki's can be served along with tamarind-date chutney, green chutney and yoghurt
PRAWN MALABARI $17.00
- small prawns cooked with creamy onion masala

DANISH RYE RUEBEN $16.00
ACME SUMMER SALAD $24.00
- + BBQ CHICKEN
ACME SUMMER SALAD $25.00
- + HOT SMOKED SALMON
ACME PIZZA MARGHERITA $21.00
OLI ROLL $10.50
- WITH TOMATO, MOZZARELLA & BASIL
FRENCH FRIES & ACME CATSUP $7.00
ACME PIZZA SPECIAL $25.00
OLI ROLL $10.50
- WITH CURRIED EGG & LETTUCE

Salmon Sushi $4.00
Inari $4.00
Scallop Sushi $5.00
Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Seafood Salad $4.00
Hoso Maki (vege roll) $2.80

Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
Gelato ice cream, nuts and sauce $12.50
Smoked salmon with white anchovy caper sauce and pickles $14.00
Bourbon peanut butter $5.00
Bourbon peanut butter, banana and chocolate ganache $7.50

Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
Miso Marinated Salmon, Daikon Nori Tempura, Asian Greens, Goma Dressing $29
Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
Salmon Board $30
- House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34

Breakfast #4 n/a
- Egg Omelette
Breakfast #5 n/a
- Toasted Bagel
Breakfast #3 n/a
- Egg Benedict
Breakfast #1 n/a
- French Toast
Breakfast #2 n/a
- Big Breakfast

Chocolate lamington log $5.50
- With fresh cream
Smoked chicken with cranberry sauce $3.80
B.L.A.T. $3.80
- Bacon, lettuce, avocado & tomato
Seafood $3.50
●muffins
Dinner box $12.50
- 3 piece of chicken & chips
●Doughnuts
Ham & cheese $3.50

Chicken noodles soup $9.50
- Rice noodles cooked with bean sprouts & chicken, served with r & s style kua tew soup.
Nasi lemak (option of chicken or beef) $13.50
- Coconut rice served with rendang dry curry, peanut, egg, cucumber & sambal sauce on the side.
Hainanese chicken rice (fried or boiled) $12.00
- Garlic rice served with fried chicken or boiled chicken.
Plain roti $3.00
Supreme satay (chicken or beef) $10.50
- Grill marinated beef or chicken satay stir-fried with vegetables on a bed of steamed rice & topped with special peanut sauce.
Satay burger (chicken or beef) $6.00
- Grill marinated beef or chicken in a sesame bun with salad & special peanut sauce.
Wonton & bbq pork noodles $12.00
- Egg noodles in soya sauce gravy (dry) accompanied with b.B.Q pork, wonton & chinese vegetables.
Hokkien Char $12.00
- Fried thick fresh egg noodles in dark soya sauce with beef, chicken, pork & chinese vegetables.

1/4 chicken $7.00
Roasted pork $40.00
1/2 Roasted duck $22.00
Chicken sandwich with coleslaw and aioli $8.00
Duck fat roasted gourmet potatoes $7.00
Free range roasted chicken $20.00
Combo with potatoes and coleslaw $16.00
Half roasted pork $20.00

Eddy sandwich with goats feta, carrot, spinach & mushrooms $10
Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10.5
Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
Egg salad on toast with capsicum & sprouts $7.50
Bruno toastie with a fried egg, ham & tomato $9
Richie sandwich with salami, pickle, spinach & cheddar $9
Pablo wrap with chorizo, spicy black beans, zany zeus halloumi, salsa & cilantro $10.5

Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Weekdays 7am-11am
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast