The Lotus Restaurant in Wellington Menu

ENTREE ENTREE
  • FRESH VIETNAMESE SUMMER ROLL $9.00
    • pork, prawn rice noodles and fresh herbs wrapped in rice pepper, served with spicy hoisin sauce
  • VIETNAMESE SPRING ROLLS $9.00
    • Pork, prawn, carrot, taro, glass noodles, coriander, spring onion in rice paper, deep-fried and served with spicy dipping sauce
  • VEGE SPRING ROLL $8.50
    • Cabbage, carrot, mung beans sprouts, spring onion. coriander, glass noodles. black fungus. wrapped in spring roll pastry, deep fried and served with sweet chili sauce
  • VIETNAMESE CLEAR DUMPLING WRAPPED IN BANANA LEAF (GF) $9.00
    • Tapioca dough filled with pork and shrimp, wrapped in banana leaf, served with spicy dipping sauce
  • GRILLED LEMONGRASS PRAWN $9.50
    • Grilled prawn meat wrapped around lemongrass stick, served with rice noodles and dipping sauce.GF
  • CHICKEN SKEWERS $11.00
    • Chicken thigh marinated with lemon grass. garlic. spring onion. grilled and served with peanut sauce GF
  • PYRAMID SHAPED RICE DUMPLING $6.00
    • Rice dough filled with pork. shallot, black fungus, boiled egg wrapped in banana leaf served with spicy dipping sauce.GF
  • STICKY RICE IN LOTUS LEAF $7.00
    • Steamed glutinous rice. pork mince. chicken, wrapped in lotus leaf
SALADS SALADS
  • CHICKEN SALAD $10.00
    • Steamed chicken with cabbage. coriander, Vietnamese mint. carrot. topped with roasted peanuts and fried shallots. served with spicy dressing GF
  • PORK & PRAWN SALAD $12.00
    • Pork belly. prawns, carrots, daikon, fresh herbs, spring onions, topped with roasted peanuts and fried shallots, served with spicy dressing GF
  • DUCK SALAD $14.00
    • roasted duck breast served with orange mung bean sprouts, fresh herbs, and spicy dipping sauce GF
  • ORANGE SALAD $8.50
    • orange, mung bean sprouts, carrots, carrot, daikon, cucumber, fresh herbs served with chili hoisin sauce GF
  • PUMPKIN SALAD $10.00
    • roasted pumpkin, cumin, salt, and pepper, served with herb with herbs, green beans, and chili hoisin sauce GF
MAIN MAIN
  • CARAMELISED SALMON SALMON IN CLAY POT $24.50
    • salmon fillet caramelized in clay pot with galanga, spring, onion, chili, and pepper, served with fresh herbs and steamed rice GF
  • KING PRAWNS AND PORK SAUSAGES $19.00
    • grilled king prawns, grilled pork sausages served with lettuce, pickles, steamed rice and dipping sauce GF
  • GRILLED PORK RIBEYE STEAK $16.50
    • pork marinated with lemongrass, shallot, black pepper, fish sauce, grilled and served with steamed rice, fried egg, pickles and spicy dressing GF
  • SAIGON CRISPY RICE CREPE $15.50
    • Crispy rice flour crepe stuffed with prawn, pork, mung beans sprouts, onion served with lettuce, fresh herbs, and spicy dipping sauce
  • GRILLED PORK LOIN CHOP $18.00
    • grilled pork loin chop served with Jasmine rice, fried egg, tomato, lettuce, and dipping sauce GF
  • VIETNAMESE ROASTED CHICKEN $15.50
    • chicken leg marinated in lemongrass, garlic, onion, roasted and served with steam rice, salads, and dressing GF
  • SLOW COOKED BEEF NOODLE $14.50
    • beef gravy marinated in five spices, fish sauce, pepper, cooked with carrot, served with rice noodle GF
  • PORK AND PRAWN NOODLE SOUP $15.50
    • sliced pork, prawn, and squid in pork broth, served with thin rice noodle, mung bean sprouts and chives GF
  • QUANG STYLE NOODLE $15.00
    • chicken prawn, rice noodle in broth, served with toasted peanut, rice crackers, fresh herbs and mung bean sprouts GF
  • VIETNAMESE BEEF NOODLE $16.50
    • beef sirloin on rice noodles, with beef broth, served with mung bean sprouts, fresh herbs, chili and hoisin sauce Gf
  • VIETNAMESE CHICKEN NOODLE $15.00
    • chicken on rice noodles, with broth, served with mung bean sprouts, fresh herbs, chili GF
  • CHARGRILLED PORK SKEWERS $15.00
    • grilled pork on rice noodles, served with lettuce, fresh herbs, and spicy dipping sauce Gf
  • CHARGRILLED PORK SKEWERS WITH SPRING ROLLS $15.00
    • grilled pork skewers, spring rolls served with rice noodles, fresh herbs, toasted peanuts, fried shallot and spicy dipping sauce
  • CHICKEN CURRY $15.00
    • chicken marinated with five spices, lemongrass, salt, pepper, kumara, potato, cherry tomatoes, and green beans cooked in coconut milk served with rice Gf
  • DUCK CURRY $19.00
    • roasted duck breast, bamboo shoot, cherry tomatoes, potato, green beans cooked in peanut butter curry sauce, served with rice GF
  • VEGE CURRY $13.00
    • fried Tofu, cherry tomatoes, kumara, potato, peas, baby corn and green beans cooked in curry sauce, served with rice
VEGETARIAN VEGETARIAN
  • VEGE SPRING ROLLS $8.50
    • cabbage carrot, mung beans sprouts, spring onion, coriander, glass noodles, black fungus, wrapped in spring roll pastry, deep fried and served with sweet sauce
  • FRESH VIETNAMESE SUMMER ROLL $8.00
    • lettuce, rice noodles and fresh herbs wrapped in rice paper, served with spicy hoisin sauce GF
  • ORANGE SALAD $8.50
    • orange mung bean sprouts, carrot, daikon, fresh herbs served with chili hoisin sauce
  • PUMPKIN SALAD $10.00
    • roasted pumpkin cumin salt and pepper served with herbs, green beans, and chili hoisin sauce
  • VEGE CURRY $13.00
    • fried tofu, cherry tomatoes, kumara, potato, peas, baby corn and green beans cooked in curry sauce served with rice
SIDES SIDES
  • JASMINE RICE $2.50
  • EXTRA BROTH $1.00
  • EXTRA FRESH VEGE / HERBS $1.50
  • STEAMED VEGETABLES $4.50
DESSERTS DESSERTS
  • VIETNAMESE CARAMEL CREAM $9.00

Nearby Sample Menus

  • French Fries
    • Made from New Zealand grown potatoes, golden, crunchy and generously sized.
  • Sour Cream & Chives Potato $3.60
    • Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
  • Low Carb Burger $8.90
    • The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
  • Grilled Chicken Fillet $8.10
    • A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
  • Chili $S $3.80 / L $5.70
    • Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
  • Cheeseburger $3.10
    • Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
  • Chili & Cheese Potato $6.20
    • Oven baked potato topped with Wendy’s tasty chili and cheese.
  • Side Salad $3.50
    • Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
  • Pan Fried Bacon
  • Steel Cut Oats $13.00
  • Cheddar & Chive Dutch Baby $15.50
  • Egg $3.50
  • Bacon Jam $8.00
  • Burrito (V) (GF) $16.00
    • Add GF $2
  • GF= Gluten Free
  • -Add Bacon $6.00
  • Doug $8.00
    • Corn Fritter, Fried Egg, Onion Jam, Tomato, Cheese
  • Guacamole, Hash Brown, Refried Beans $2.00
  • Honest Rob $11.50
    • Jalapeño Salsa, Blue Cheese, Aioli and Bacon
  • Big John $10.00
    • Bacon, Guacamole, Jalapeño Salsa
  • Alex $9.00
    • Bacon, Fried Egg, Hash Brown, Baked Beans, Cheese Aioli
  • Mel $13.00
    • Corn Fritter, Bacon, Herb Sour Cream
  • Stemps $11.50
    • Hash Brown, Bacon, Beetroot relish
  • Papa T $13.00
    • Guacamole and Bacon
  • Add chicken $5 .00
  • Add Bacon $ 4.00
  • Roast Pumpkin Salad (v, gf) $ 15.00
    • Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
  • Boston Style Seafood Chowder $15.00
    • Prawns, mussels, scallops & fresh fish w/ toasted sourdough
  • French toast $ 16.00
    • Bacon, grilled banana, maple syrup & whipped cream
  • Fush 'n' Chups (df) $15.00
    • Ginger beer battered local fish, fries, salad & homemade tartare sauce
  • Tortilla Wrap $15.00
    • Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
  • Caesar Salad $ 15.00
    • Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
  • Mixed $ 11.00
  • Mujver $ 9.50
    • Zucchini
  • Mixed Vege Salad $ 10.00
  • Chicken & Falafel $ 11.00
  • All kebabs come in wrapped bread, rolled with salads and sauces of your choice
  • Mixed (Small/Large) $ 9.50/$11.00
  • Chicken $ 11.00
  • Kofta (Small/Large) $ 11.50/$14.50
    • meatballs
  • Toast & Spreads $ 7.00
  • g/f Toast $3.00
  • Avocados $5.00
  • Small $8.50
  • BLT $16.50
    • with toasted sourdough
  • Eggs $5.00
  • Pancakes $16.50
    • bacon & banana or mixed fruit & cream/yoghurt
  • Toasted Sandwich $9.00
    • with sourdough & up to three fillings: cheese, onion, pineapple, ham, corn, tomato or mushrooms
  • Crispy Duck Confit $ 37.90
    • With duck fat baked potatoes & bok choy
  • Freshly Baked Muffuletta Roll $ 3.00
    • With butter
  • Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
  • Riversdale 4 years old cheddar $ 16.50
    • NZ, classic, nutty & sharp
  • Bok Choy $ 7.90
    • With extra virgin olive oil & crispy shallot
  • Warm Goat Cheese $ 17.90
    • With smoked tomato crostini & salad
  • Scotch Fillet $ 32.90
    • With cheese & potato gratin with madeira sauce
  • Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
  • PRAWN HORNS $7.00-$5.00
    • 1/2 DOZ IN A WONTON PASTRY & DIP
  • FLAME KISSED
    • CAJUN SPICE
  • CURSED
    • CHICKEN, HONEY MUSTARD, TRIPLE SMOKED CHAMPAGNE HAM, ONIONS, GHERKINS, BACON & SMOKED CHEDDAR
  • A FROZEN BANANA IN BELGIAN MILK CHOCOLATE $4.00 EACH
  • SERPENT
    • SMOKED SALMON, SPRING ONION & CREAM CHEESE. OPTIONAL: CAPERS, AVOCADO
  • CHEESECAKE $4.00-$5.00
    • KAHLUA & WHITE CHOCOLATE CHEESECAKE
  • KALI $9.50
    • TENDER MARINATED TANDOORI CHICKEN PIECES SERVED IN A MILDLY SPICED, CREAMY TOMATO GRAVY FINISHED WITH BUTTER
  • SNACK - 9 INCHES ADD $1 PER PIZZA FEEDS 1 SOUL
  • ●Aioli
    • Tartare
  • Corn fritter $4.00
  • ●Kumara Wedges
  • Tempura Prawn $8.00
  • ●Crumbed fish $5.50
  • Pineapple fritter $2.00
  • -8 for $14.90
  • Fresh Seasonal Oysters $3 *each price
  • Mince Savoury $2.50
  • Pie of the week $5.10
  • Roast Chicken & Vegetable Pie $5.10
  • Potato Top Savoury $2.50
  • Chicken, Bacon & mushroom savoury $2.90
  • Steak & Cheese Pie $5.10
  • Sausage Roll $3.40
  • Steak & Creamy Mushroom Pie $5.10
  • Singapore fried rice noodles
  • Sichuan Noodles $11.80
  • Sichuan Chowmee $11.80
    • sweet chilli sauce, BBQ prawn, chicken, beef, veg)
  • Vegetarian fried noodles
  • Singapore Fried Noodles $11.80
  • Seafood fried noodles
  • Wonton Noodle Soup $11.80
  • Mee Goreng $11.80
    • coconut, curry sauce, chicken and beef, veg
  • Combo $12.00
  • Lasagna $9.00
  • Mixed $7.00
  • Falafel $8.00
  • Shish Kofta $11.00
  • Mixed (Chicken & Lamb) $14.00
  • Mini Kebab Combo $9.00
    • Chicken, Lamb or Mixed Kebab
  • Mini Burger Combo $9.00
    • Chicken, Lamb or Mixed Burger
  • Balsamic roasted portobello mushrooms $14.00
    • with shaved parmesan on sourdough
  • Tomatoes $4.00
  • The Gotham Biggy $20.00
    • free berry eggs, bacon, Kransky mushroom roasted tomato & hash brown on five-grain or sourdough
  • Ham off the bone $4.50
  • The Gotham Biggy $20.00
    • Free range eggs, bacon Kransky, mushroom, roasted tomato and hash brown on five-grain or sourdogh
  • Just Eggs $11.00
    • free range poached, scrambled or fried, on sourdough or five grain
  • Traditional Fish and Chips $17.50
    • fish of the day red cabbage slaw, fries & aioli
  • Muesli bombe $10.00
    • with berry compote and Greek yogurt
  • Dirty peas $12.00
  • Tossed salad $16.00
  • Gravy $6.00
  • Pork & kumara $8.00
  • Choc brownie w ice cream $12.00
  • Berry fool w/ creme fraiche $12.00
  • Beef, lamb or pork sandwich $16.00
  • Beef & mushroom $8.00
  • Cheese Burger $6.00
  • Date Scone $3.00
  • Mince
  • Fruit Cake $3.50
  • Bacon n Egg Burger $7.00
  • Chocolate Brownie $3.50
  • Hawaiian Savoury Scroll $3.50
  • x2 - $4.50
The Lotus Restaurant

The Lotus Restaurant

location

Address

12 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand

phone

Phone

048033386

clock

Opened hours

11:30 AM to 2:30 PM, 5 PM to 10:30 PM (Mon-Sat), 5 PM to 10:30 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vegetarian , Vietnamese

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
12 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand