The Lotus Restaurant in Wellington Menu

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FRESH VIETNAMESE SUMMER ROLL $9.00
- pork, prawn rice noodles and fresh herbs wrapped in rice pepper, served with spicy hoisin sauce
VIETNAMESE SPRING ROLLS $9.00
- Pork, prawn, carrot, taro, glass noodles, coriander, spring onion in rice paper, deep-fried and served with spicy dipping sauce
VEGE SPRING ROLL $8.50
- Cabbage, carrot, mung beans sprouts, spring onion. coriander, glass noodles. black fungus. wrapped in spring roll pastry, deep fried and served with sweet chili sauce
VIETNAMESE CLEAR DUMPLING WRAPPED IN BANANA LEAF (GF) $9.00
- Tapioca dough filled with pork and shrimp, wrapped in banana leaf, served with spicy dipping sauce
GRILLED LEMONGRASS PRAWN $9.50
- Grilled prawn meat wrapped around lemongrass stick, served with rice noodles and dipping sauce.GF
CHICKEN SKEWERS $11.00
- Chicken thigh marinated with lemon grass. garlic. spring onion. grilled and served with peanut sauce GF
PYRAMID SHAPED RICE DUMPLING $6.00
- Rice dough filled with pork. shallot, black fungus, boiled egg wrapped in banana leaf served with spicy dipping sauce.GF
STICKY RICE IN LOTUS LEAF $7.00
- Steamed glutinous rice. pork mince. chicken, wrapped in lotus leaf

CHICKEN SALAD $10.00
- Steamed chicken with cabbage. coriander, Vietnamese mint. carrot. topped with roasted peanuts and fried shallots. served with spicy dressing GF
PORK & PRAWN SALAD $12.00
- Pork belly. prawns, carrots, daikon, fresh herbs, spring onions, topped with roasted peanuts and fried shallots, served with spicy dressing GF
DUCK SALAD $14.00
- roasted duck breast served with orange mung bean sprouts, fresh herbs, and spicy dipping sauce GF
ORANGE SALAD $8.50
- orange, mung bean sprouts, carrots, carrot, daikon, cucumber, fresh herbs served with chili hoisin sauce GF
PUMPKIN SALAD $10.00
- roasted pumpkin, cumin, salt, and pepper, served with herb with herbs, green beans, and chili hoisin sauce GF

CARAMELISED SALMON SALMON IN CLAY POT $24.50
- salmon fillet caramelized in clay pot with galanga, spring, onion, chili, and pepper, served with fresh herbs and steamed rice GF
KING PRAWNS AND PORK SAUSAGES $19.00
- grilled king prawns, grilled pork sausages served with lettuce, pickles, steamed rice and dipping sauce GF
GRILLED PORK RIBEYE STEAK $16.50
- pork marinated with lemongrass, shallot, black pepper, fish sauce, grilled and served with steamed rice, fried egg, pickles and spicy dressing GF
SAIGON CRISPY RICE CREPE $15.50
- Crispy rice flour crepe stuffed with prawn, pork, mung beans sprouts, onion served with lettuce, fresh herbs, and spicy dipping sauce
GRILLED PORK LOIN CHOP $18.00
- grilled pork loin chop served with Jasmine rice, fried egg, tomato, lettuce, and dipping sauce GF
VIETNAMESE ROASTED CHICKEN $15.50
- chicken leg marinated in lemongrass, garlic, onion, roasted and served with steam rice, salads, and dressing GF
SLOW COOKED BEEF NOODLE $14.50
- beef gravy marinated in five spices, fish sauce, pepper, cooked with carrot, served with rice noodle GF
PORK AND PRAWN NOODLE SOUP $15.50
- sliced pork, prawn, and squid in pork broth, served with thin rice noodle, mung bean sprouts and chives GF
QUANG STYLE NOODLE $15.00
- chicken prawn, rice noodle in broth, served with toasted peanut, rice crackers, fresh herbs and mung bean sprouts GF
VIETNAMESE BEEF NOODLE $16.50
- beef sirloin on rice noodles, with beef broth, served with mung bean sprouts, fresh herbs, chili and hoisin sauce Gf
VIETNAMESE CHICKEN NOODLE $15.00
- chicken on rice noodles, with broth, served with mung bean sprouts, fresh herbs, chili GF
CHARGRILLED PORK SKEWERS $15.00
- grilled pork on rice noodles, served with lettuce, fresh herbs, and spicy dipping sauce Gf
CHARGRILLED PORK SKEWERS WITH SPRING ROLLS $15.00
- grilled pork skewers, spring rolls served with rice noodles, fresh herbs, toasted peanuts, fried shallot and spicy dipping sauce
CHICKEN CURRY $15.00
- chicken marinated with five spices, lemongrass, salt, pepper, kumara, potato, cherry tomatoes, and green beans cooked in coconut milk served with rice Gf
DUCK CURRY $19.00
- roasted duck breast, bamboo shoot, cherry tomatoes, potato, green beans cooked in peanut butter curry sauce, served with rice GF
VEGE CURRY $13.00
- fried Tofu, cherry tomatoes, kumara, potato, peas, baby corn and green beans cooked in curry sauce, served with rice

VEGE SPRING ROLLS $8.50
- cabbage carrot, mung beans sprouts, spring onion, coriander, glass noodles, black fungus, wrapped in spring roll pastry, deep fried and served with sweet sauce
FRESH VIETNAMESE SUMMER ROLL $8.00
- lettuce, rice noodles and fresh herbs wrapped in rice paper, served with spicy hoisin sauce GF
ORANGE SALAD $8.50
- orange mung bean sprouts, carrot, daikon, fresh herbs served with chili hoisin sauce
PUMPKIN SALAD $10.00
- roasted pumpkin cumin salt and pepper served with herbs, green beans, and chili hoisin sauce
VEGE CURRY $13.00
- fried tofu, cherry tomatoes, kumara, potato, peas, baby corn and green beans cooked in curry sauce served with rice

JASMINE RICE $2.50
EXTRA BROTH $1.00
EXTRA FRESH VEGE / HERBS $1.50
STEAMED VEGETABLES $4.50

VIETNAMESE CARAMEL CREAM $9.00

Nearby Sample Menus

- Regular $4.50
Egg $1.50
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
Cheddar Cheese $1.50
- Large $6.50
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla

Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00

Gelato Sundae $7.50
- Your choice of 2 Gelato flavours w/ Chocolate sauce
Smoked Chicken $14 S / $21.5 L
- Smoked Chicken, Pine Nuts, Basil, Mushroom, Mozzarella
Baklava $7.50
- Almonds & Walnuts layered w/ Filo pastry, drizzled in Cinnamon Honey syrup. Served w/ Gelato
Greek $7.90
- Olives, Onion, Tomato, Feta, Cucumber & Olive Oil dressing
Pancetta $14.5 S / $21.5 L
- Pancetta, Mozzarella
Kiwi $11.5 S / $17.5 L
- Bacon, Egg, Mozzarella
Cheesecake Lime White Chocolate $7.50
- Cream cheese, Lime, White Chocolate & Biscuit
Designer $14.5 S / $21.5 L
- Mozzarella & four toppings of your choice

-Red Tonkotsu $10.80
-Soy Ramen $10.80
●Extra Noodles
●Side Dishes
●Tonkotsu Ramen
●Topping
-Mixed Tempura $7.50
-Tartar Chicken Katsu Don / Chicken Katsu Egg Don / Tempura Don $13.80

Mixed Grill $16.00
- Lamb doner, grilled chicken, lamb shish kebab served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce.
Adam Kebab (spicy minced beef) see above
Chicken Meze $16.00
- Grilled chicken, mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, rice, Turkish bread.
Fries $5.00
- with garlic mayo
Chicken Iskender see above
Turkish Chicken Burger $16.00
- Grilled chicken breast, grilled tomato and halloumi cheese in our home-made Turkish bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
Doner Kebabs (Small/Large) $10.00/$11.00
- Wrapped in Turkish bread with taboulin, mixed salad and your choice of sauces. Sauces: Tomato, yogurt, garlic yogurt, mid chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
Adana Iskender (spicy minced beef) see above

POTTED CHICKEN LIVER PATE $11.50
- onion marmalade & toasts
BUFFALO CHICKEN BURGER $18.50
- pineapple salsa, avocado mayo, hot sauce & fries
BEEF BRISKET BURGER $17.50
- brioche bun, onions, cheese fondue & horseradish mayo
LAMB BURGER $18.50
- house ground lamb with minted yogurt
FINGER & FORK SHARE-PLATTER $45.00
- a selection of offerings from the above
BEEF ’N PORTER SAUSAGE $18.50
- our own sausage, Savoy cabbage, mash, porter gravy
SMOKED FISH RILLETTES $13.00
- house smoked fish served with Zaida rye toasts
MAC ‘N’ CHEESE $13.00
- Swiss browns, tomato, pesto & salad

Sliced Fish Soup with Century Egg & Coriander S $8 / M $36 / L $50
Roast Chicken with Jellyfish $28.00
Special Fried Rice (Chicken & Shrimp) $22.80
Special Sticky Rice with Ice Cream / Chocolate Blessing / Flying Boat / Lychee with Ice Cream / Crispy Durian Pastry $8.00
Deep Fried Coconut Spring Roll / Steamed Salty Egg Yolk Buns $6.00
King Prawns with Gold Sweet Corn $26.80
Pork and Coriander Rolls / Deep Fried Tera $28.00
BBQ Chicken / Chicken and Cashew Nuts in a Taro Basket $20.00

Jajik $ 5.00
Lamb & Falafel (Small/Large) $ 9.50/$11.00
Mixed Vege Salad $ 10.00
Chicken Salad $ 11.00
lamb (Small/Large) $ 9.50/$11.00
Mixed Salad $ 11.00
Beetroot $ 4.50
Humus & Tabuli(Small/Large) $ 8.50/$9.50

Bavarian Rotisserie Chicken 28(Half)/35(Whole)
- Braised red cabbage, potato salad, knödel, pickled veg & jus gras
Wiener Schnitzel Crumbed Veal Loin >>Rich tomato gravy
Shredded Chicken 19
- Sundried tomatoes, mint, candied cashews & orange balsamic dressing
Beer Battered Market Fish 23
- Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce
Roasted Baby Beetroot 14
- Radish, goats cheese & toasted walnuts
Cordon Bleu Crumbed Chicken Breast >>Black forest ham, Swiss cheese & jus gras
The Berliner Burger 22
- Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
Hähnchen Schnitzel Crumbed Chicken Breast >>Chunky avocado salsa

Meatball N/A
Western Egg and Cheese N/A
Sweet Chilli N/A
Subway Seafood Sensation N/A
Natural Swiss N/A
Oven Roasted Chicken N/A
Avocado Toasties N/A
Chipotle N/A

Chicken
Corn
Avocado $1.00
Sundried tomato $1.00
Mushroom
Onion
Cheese
Pulled pork

SQUID WITH SICHUAN PEPPER $11.00
- polenta crumb & saffron aioli
SMOKED FISH CROCHETTE $14.00
- horseradish, watercress & hibiscus pickled onion
Free Range Egg on Toast $7.00
CHEESEBOARD FOR TWO $16.00
House-cured salmon $6.00
THICK CUT CHIPS $7.00
- with aioli & tomato sauce
SPAGHETTI $8.00
- aglio olio V
MIXED MEDITERRANEAN OLIVES $8.00
- with feta & warm bread

Chicken $4.30
Chicken avocado $4.60
Bacon spicy beef croissant $5.20
Bacon spicy beef $4.80
Vegetarian $3.70
Chicken salad $4.60
Bacon & egg $4.10
Vegetarian $3.50

Mince
Mince & Cheese
Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
Roast Chicken, Meski, Tomato & Aioli $5.50
Bacon, Maski, Tomato & Aioli $5.00
Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Vege Sammie $5.50
Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50

Pink Peppercorn Angus Beef Salad $16.00
- Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
(Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
Kingsmeade Artisan Cheese $25.00
- Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
400g T-Bone of Wairarapa Angus Beef $32.00
Large-cut Steak Fries and Whole-grain Mustard Aioli $6.50
'Death by Chocolate' $25.00
- Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
Salt and Pepper Squid $15.00
- Capers, gherkins, chopped egg, lemon aioli
Oven-Prepared Venison Mid-Loin Bone-On $38.00
- Porcini mushroom rub, creamy parmesan polenta, blackberry jus