The Oaks Satay Noodle House in Wellington Menu

The Oaks Satay Noodle House in Wellington has no menu available, but can choose from many other options such as COMBO or COMBO from King Kiwi. Cafe Siem Reap offers many options including A1. Spring Roll and A2. Satay Stick. Sunset Kebab Shop includes a wide range like Regular Kebab or Small Kebab. Pork and Lamb from . Rutherford Roasts offers Bebemos and Pão de queijo (v, g/f).

Nearby Sample Menus

Fisherman's Table (sample menu)
  • Chocolate Nut Sundae $8.20
    • Vanilla ice cream, chocolate sauce and nuts, topped with cream and wafers
  • All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
  • Squid Rings $8.80
    • Crumbed and deep fried with tartare sauce
  • Salad as a Meal $15.95
    • Please help yourself to all you can eat from the salad boat.
  • Hot Beef and Avocado Salad $15.95
    • With crispy noodles and salad greens
  • Fishermans Basket $15.95 Light / $23 Main
    • A selection of choice crumbed seafood
  • Mushrooms $4.00
  • Fresh Fish $15.95 Light / $23 Main
    • Choose from pan fried, crumbed and deep fried or mornay. Please check the specials board for today's fish.
Southern Cross Bar and Restaurant (sample menu)
  • Smashed Avocado & Beetroot Hummus $16.00
    • Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
  • Cinnamon Sugar Waffle $16.50
    • Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
  • Eggs Benedict or Florentine $18.00
    • Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
  • Zucchini & Corn Fritters $18.50
    • Served with Zany Zeus halloumi & fresh tomato salsa
  • Salmon Poke Bowl $25.00
    • Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
  • Cross Burger $21.00
    • Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
  • Green Shakshuka $16.00
    • Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
  • Breakfast Stonegrill Dining $24.00
    • 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
Pravda Cafe (sample menu)
  • Grass-fed beef burger $22
    • provolone cheese, gentleman’s relish, sesame seed bun
  • Fresh corn risotto $28
    • crab, ginger, green onions, brown butter*
  • Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
  • Brown butter mash $7
  • Lightly smoked citrus cured salmon $22
    • summer beets, little gem, buttermilk curd, dill*
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Yellowfin tuna $22
    • Caesar salad, slow egg, Parmesan, croutons, classic dressing
  • Pravda’s forever evolving soup inspired by the market and garden $15
Avida Bar (sample menu)
  • Baked barley "paella" with mushrooms & hazelnut picada $26
  • A platter of the above $22.5
  • Manchego $9.5
    • hard, sheep
  • Josper roasted carrots, rulo de cabra cheese & lemon thyme $10
  • Boquerones $6.5
    • white anchovies with caperberry & pickled onion / three
  • Three lamb cutlets with samfaina $27
    • extra cutlet +$7
  • Murellen pork, Swiss chard, almonds, quince $32
  • Oysters (each / six / twelve) $4.5 / $26 / $50
    • au naturel
Zhou's Kitchen (sample menu)
  • Roti (1 piece) $3.00
  • Pinapple $1.50
  • LEMON FISH w/Rice $12.90
  • Hash brown $1.50
  • Chicken Fillet Burger $7.50/$12.00
  • Crab Stick $1.60
  • Chicken Work w/Chicken, bacon & cheese $9.90/$14.10
  • Sausage $2.90
Abrakebabra (sample menu)
  • Hawaiian $19.00
  • Apple Tea $3.00
  • Chicken R $8.50 L $10.50
  • Vegetarian $14.00
  • Magic Fried Chicken $9.00
  • Fresh Juices $5.00
  • All Hot Drinks $3.00
  • Mixed Vegetarian R $7.50 L $9.50
Le Marche Francais (sample menu)
  • Plat de jour See our waiters
    • Daily french classic dish- see our blackboard
  • Mousse au chocolat $7.50
    • Chocolate mousse
  • Formule bonjour $9.50
    • Breakfast + coffee or soft drinks
  • Oranais $4.00
    • Apricot danish
  • Pain bagnat $7.50
    • Banguette with egg, mesclun, tomato, tuna, onion and vinaigrette dressing
  • Panier de fruits $1.20
    • Fruit basket (each)
  • Croque monsieur $7.50
    • Toasted sandwich with parisian ham and bechamel sauce, topped greated cheese
  • Salade de chevre chaud $13.50
    • Lettuce, tomato, walnut, capsicum, goat's cheese, toasted baguette, vinaigrette dressing (Vegetarian, Gluten free)
Corfu Seafoods (sample menu)
  • Calamari 1 doz $7.00
  • Burgers are served on a JUMBO bun with fresh salad, tomatoes, onion & sauces. N/A
  • Calamari Dinner $11.00
  • Groper $9.50
  • Waffle Dog $3.00
  • Turnover Apple $2.00
  • Vege $3.50
  • 15 Chicken Piece Pack $39.90
Tandoori Nights (sample menu)
  • Poppadoms $0.50ea
  • Chicken Vindaloo $15,00
    • Tender boneless chicken cooked in red chilies, herbs and vindaloo paste.
  • Chicken Lababdar $16.00
    • Boneless chicken cooked in a sweet and sour sauce.
  • Fish Madras $17.00
    • Fish cooked with ground spices and coconut cream
  • Prawn Jalfrezi $17.00
    • Prawns cooked with fresh vegetables and ginger, tempered with coriander seeds.
  • -$14 full
  • Beef Masala $15.00
    • Beef pieces cooked in onion and capsicum sauce with tomatoes.
  • Lamb Vindaloo $16.00
    • Tender pieces of lamb cooked in red chilies, herbs and vindaloo paste
Chameleon (sample menu)
  • Chicken thigh, boned w/ mushroom, beluga lentis, corn puree, mustard jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Eggs any style with bacon, kransky sauce, tomato, mushrooms and hash browns $26.00
  • Organic salad greens, cherry tomatoes, hass avocado, malt vinaigrette $9.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Truffle shoestring fries w/ aioli, malt vinegar $9.00
  • Full buffet selection $37.00
  • Beer battered fish w/ tartare sauce, tomato sauce, organic salad and shoestring fries $26.00
  • Cold smoked salmon nicoise, soft boiled egg, green bean, olives, basil, mayonnaise, potato $26.00
Huckle & Co. (sample menu)
  • Hotdog $3.50
  • Batted Sausage $4.00
  • Squid rings ( 6 ) $5.00
  • Hash brown ( GF ) $3.00
  • Fish $8.00
  • Hawaiian $10.00
  • -Half $4.90
  • *add: Cheese, Bacon or Egg $2 each items
Yoshi Sushi & Bento (sample menu)
  • Beef Udon $9.50
  • Teriyaki Beef $5.90
  • Teriyaki Chicken $5.90
  • Karaage (Japanese Style Fried Chicken) $1.40
  • Egg (Tamago) Nigiri (V) $1.70
    • (Lambton Only)
  • Sesame Seaweed & Vegetables (V) (GF) $1.00
  • Korokke (Potato & Vegetable Croquette) (V) $1.50
  • Avocado Nigiri (V) (GF) $1.90
Edison's Superette (sample menu)
  • ●Pizza
  • BBQ Chicken $18.00
  • Margherita $15.00
  • Chunky Chips with Tomato Sauce $9.50
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • Curly Fries with Tomato Sauce $9.50
Charlies Cafe (sample menu)
  • Eggs Benedict $17.00
    • w bacon, smoked salmon or spinach
  • Blueberry Pancakes $18.00/Half Portion $13.00
    • w bacon, green apple syrup, cream & fresh fruit
  • Steak Sandwich $19.50
    • w onion & mushroom, topped w Bearnaise Sauce, served w fries & salad
  • Kids Fish & Chips $8.00
  • Kids Chicken & Chips $8.00
  • Smoked Salmon Bruschetta $16.00
  • Cheese on Toast $6.00
  • Scrambled Eggs & Bacon on Toast N/A
Chow Mein Cube (sample menu)
  • COMBINATION CUBE $12.40
    • For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
  • MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
    • Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
  • YANG CHAU FRIED RICE CUBE $11.50
    • the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
  • SEAFOOD BUSTER CUBE $13.50
    • Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
  • HOT & SPICY CUBE $12.40
    • Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
  • KWAI TEOW CUBE(HER-FUN) $11.90
    • Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>
  • SATAY CHICKEN CUBE $12.40
    • Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
  • HAINAN FRIED RICE CUBE $11.50
    • Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
The Oaks Satay Noodle House

The Oaks Satay Noodle House

location

Address

71-81 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

3828738

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Malaysian , Thai

features

Features

Takeout ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
71-81 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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