The Oaks Satay Noodle House in Wellington Menu

The Oaks Satay Noodle House in Wellington has no menu available, but can choose from many other options such as COMBO or COMBO from King Kiwi. Cafe Siem Reap offers many options including A1. Spring Roll and A2. Satay Stick. Sunset Kebab Shop includes a wide range like Regular Kebab or Small Kebab. Pork and Lamb from . Rutherford Roasts offers Bebemos and Pão de queijo (v, g/f).

Nearby Sample Menus

  • Chickenator $12.90
    • The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
  • Taco Salad $9.20
    • Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
  • Salad Burger $4.60
    • Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
  • Homestyle Chicken Fillet $8.10
    • Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
  • Big Bacon Classic $9.20
    • Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
  • Frosty Dairy Dessert
    • Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
  • Spicy Chicken Fillet $8.10
    • With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
  • BBQ Deluxe Double Stack $6.50
    • Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
  • Alitas de pollo $14 / eight
    • chicken wings from the Josper with ajo blanco, mint & grapes
  • Patatas bravas $7
    • agria potatoes, spicy tomato sauce & aioli
  • Josper roasted carrots, rulo de cabra cheese & lemon thyme $10
  • Three lamb cutlets with samfaina $27
    • extra cutlet +$7
  • Salad $11
    • mixed leaves, orange, black olives & salted almonds
  • Orange & almond cake, chocolate custard, tempranillo steeped plums $10
  • Rulo de cabra $9.5
    • soft, goat
  • Olives & citrus $6.5
  • Olive Bowl $8
  • Steamed Fruit Pudding $12
  • Burger with House $22
  • Red Snapper $12
  • Haloumi & Melon, lemon dressing $9
  • Aged Cheddar, Ripe Brie & Whitestone Blue Small $22 Large $35
  • Raspberry Cooler $12
  • Cumin Cauliflower, Tzatziki, Harissa & Dukkah $12
  • Chicken with Mushroom $13.90
  • Orange chicken $13.90
  • Duck noodle soup $13.90
  • Battered Scallop $2.20
  • Beef with onion $11.50/15p
  • Pork with vegetables in black bean sauce $13.90
  • Seafood/Tofu $18.90
  • Beef with Mushroom $13.90
  • Wiener Schnitzel $22.50
    • Tenderized Pork, hand pounded, breaded & lightly fried golden, Potato Salad & Lingonberry Sauce
  • Chicken Liver Pate $14.00
    • Gherkins. pickled Vegetables
  • Tiroler Groestl´ $19.50
    • Potatoes fried with Onions & Speck, seasoned & spiced with fresh herbs, served with a fried egg, green side salad.
  • Speckknodel & Sauerkraut $19.50
    • Dumplings stuffed with Pancetta
  • Viennese Breakfast $18.50
    • Soft boiled Egg, Ham, Emmental Cheese, a variation of Dips, Butter, Apricot Jam & House Bread
  • Omelette With Brie $17.50
    • & a choice of Spinach or free range Bacon
  • Anatoki Salmon Tartar & Honey Mustard
  • Pork Belly In Aspic
  • Q mochi snowflake ice $13.80
  • Taro ball no1 $8.00
    • mung bean + barley + boba
  • Red bean soup w/fresh milk $7.00
  • Purple rice signature $9.50
    • crystal jelly+mango+small taro ball
  • Red bean soup w/small taro ball $7.00
  • Purple rice no5 $8.50
    • kidney bean+brown jelly+small taro ball
  • Taro ball snowflake ice $13.80
  • Brown sugar mochi ball(red bean/peanuts) $5.00
  • Chicken & Leek Pie $12
    • Creamy chicken pie with a side of Sojourn garden salad
  • Catch of the Day $18
    • Beer battered or pan-fried fish fillet with fries, garden salad and lemon
  • Asian Chicken Salad Bowl (GF) $15
    • Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
  • Bread & Dips (V) $10
    • German rye, ciabatta & focaccia chargrilled with today’s selection of dips
  • Pulled Lamb Sandwich $15
    • Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
  • Tiramisu $8
    • Classic Italian dessert, dusted with rich cocoa powder
  • Salmon $25
    • Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
  • Fish and fries with hand-cut tartare $11.50
  • Our mince on Toast - 12hr beef cheek, free-range poached egg, on sourdough $18.50
  • Mix and match, price per oyster (each) $4.50
  • Rosemary roasted grapes and feta on grilled sourdough $13.00
  • Prawn cavatelli pasta with orange and mascarpone $24.00
  • Garlic bread, buffalo mozzarella and watercress $13.00
  • Ham and mozzarella $12.00
  • Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
  • 12 Piece $60.00
  • Coleslaw $7.00
  • Salt Beef Hash $14.00
    • with kimchi fried egg
  • - Chilli fries $14.00
  • 1kg $34.00
  • 3 Stack $14.00
  • Recommended:
  • M.O.T. $15.00
    • Mince on toast with a poached egg
  • -Large $14.00
  • All day breakfast
    • bacon, eggs, sausage, toast, fries and tomato
  • Cheese or tomato omellet $10.00
  • Noodle Soup $10.00
  • -Small $7.50
  • Combo Fried Rice $11.00
  • Chips $3.00
  • BLT burger $6.00
  • WONTONS DEEP FRIED 1 DOZ WITH SAUCE $12.20
  • DEEP FRIED SCALLOPS 1 DOZ $21.00
  • LEMON CHICKEN + VEGETABLES & RICE $12.90
  • THE WORKS BURGER $7.80
    • meat patty with onions, egg, cheese, tomato and bacon in a large bun
  • BACON AND TWO EGGS $11.10
    • two slices of bacon and two eggs
  • FRIED CHICKEN DRUM $2.00
  • SWEET SOUR CHICKEN $12.90
  • ONION RING $0.80
  • Specials $20.00
    • Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
  • Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
  • Vegetarian $16.00
    • Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
  • Zucchini, Chilli, Pesto & Raclette Cheese $9.00
  • Marinated Kalamata Olives & Green Olives $7.00
  • Goose Shack Cut Chips with Lemon Mayo $7.00
  • Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
  • Garlic $12.00
    • Tuatara Garlic Paste, Mozzarella & Herbs
  • Chicken Katsu Roll $1.50
  • Salmon Korokke $2.50
  • Inari $1.50
  • Gunkanmaki $1.00
  • Tuna Nigiri $2.00
  • Beef Rolls $1.50
  • Crunchy Roll $1.50
  • California Rolls $2.00
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Rustic Fries $5.50 Small $8 Large
    • with Preserved Lemon Aioli(V, GF, DF)
  • Opaki
    • Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
  • Aloha
    • Tomato, Mozzarella, Ham & Pineapple
  • Tararua
    • Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
  • Walnut & Herb Crusted Fish, Tarator Style $32
    • – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
  • Gnocchi, Alla Puttanesca $25
    • Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
  • Pizza Breads $14
    • Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
  • Castlepoint
    • Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
The Oaks Satay Noodle House

The Oaks Satay Noodle House

location

Address

71-81 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

3828738

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Malaysian , Thai

features

Features

Takeout ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
71-81 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand