The Oaks Satay Noodle House in Wellington Menu

The Oaks Satay Noodle House in Wellington has no menu available, but can choose from many other options such as COMBO or COMBO from King Kiwi. Cafe Siem Reap offers many options including A1. Spring Roll and A2. Satay Stick. Sunset Kebab Shop includes a wide range like Regular Kebab or Small Kebab. Pork and Lamb from . Rutherford Roasts offers Bebemos and Pão de queijo (v, g/f).

Nearby Sample Menus

  • RISOTTO $25.00
    • Porcini, white button and portobello mushroom cream sauce risotto, with a touch of smooth gorgonzonla blue cheese. A fresh rocket and dried Prosciuto di Parma garnish.
  • SORRENTO $19.50
    • Italian tomato sauce, mozzarella, fresh basil and parmesan.
  • QUATTRO FORMAGGI $25.00
    • White base pizza, mozzarella, provolone, pecorino, gorgonzola, cherry tomato, basil and parmesan.
  • ORIGINALE PROSCIUTO $25.50
    • Italian tomato sauce, buffalo mozzarella with prosciutto di parma, fresh basil and parmesan.
  • MARGHERITA ORIGINALE $23.00
    • Italian tomato sauce, buffalo mozzarella, fresh basil, parmesan cheese and olive oil.
  • SICILIANA $25.00
    • Italian tomato sauce, buffalo mozzarella, grilled aubergine with fresh basil and parmesan.
  • CONCHIGLIA VERDURA $24.50
    • Giant pasta shells stuffed with spinach, ricotta, parmesan, basil and seasoning cooked in bechamel and Mama's homemade tomato sauce topped with fresh basil and parmesan.
  • PATATINE FRITTE $8.00
    • Hand cut agree potatoes deep fried with rosemary and sea salt flakes.
  • 350g Sous Vide Rib Eye $30
  • Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
  • Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
  • Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
  • Seasonal vegetables $8
  • Please inform your server of any allergies or dietary requirements
  • Sourdough, rye, house butter (V) $5.5
  • Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
  • Mushroom cappuccino, light portobello mousse, mushroom biscotti $23.00
  • Egg and soldiers $6.00
  • Ballotine of free range pork, savory, bacon, hazelnuts, honey & truffle $39.00
  • Bitter chocolate tart, tonka bean ice cream, tulle, espresso jelly $18.00
  • Grilled Ora King gravlax, kumara, fennel & apple cannelloni, salmon caviar, ginger $24.00
  • Honey-glazed rotisserie poussin, leek & cos fricassee, rocket & bacon risotto $42.00
  • Garlic & herb rubbed flat iron steak $36.00 per guest
  • Golden kumara crumble, almond crusted mozzarella, aubergine, porcini cream $37.00
  • Party pack(6 fish 6 potato fritters 3 hotdogs & 3 chips) $35.00
  • Cheese egg tomato onion pineapple $1.00
  • Seafood Chow Mein $13.90
  • Special D $15.90
    • 2 fish, 2 sausages, 2 crab stick, 1 chips
  • Coleslaw $3.00
  • Fish $10.90
  • Meal 3 $10.00
    • fish, hot dog 1/2 chips 420ml drink
  • Seafood Basket(1 fish, 3 mussel, 1 prawn, 2 squid rings) $13.90
  • Salmon Fish Cakes $14.90
    • Side salad & lemon hollandaise
  • Brew'D 1/2 Pounder, Your Way $18.90
    • 100% Ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney
  • Cajun Chicken Wrap $18.90
    • Lettuce, sour cream and salsa
  • Add $4.00
    • Bacon
  • Eggs On Toast $8.00
    • Eggs your way!
  • Veggie Delight $19.90
    • Roasted courgette, capsicum, feta, fresh basil & mozzarella
  • Fish & Chips $18.90
    • Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
  • Bbq Pork $21.90
    • Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
  • Antipasto platter (*) $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • Fish & Chips $19.00
    • Fresh fillets of fish in crispy batter, with fries & slaw
  • (ALL SERVED WITH FRIES)
  • Small side of fries (V,GF) $5.00
  • Open Style Steak Sandwich (*) $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Bacon & Egg Buttie (*) $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Grilled halloumi Salad (V,*) $21.00
  • Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
  • Aloo Palak $16.00
    • Potatoes cooked in a fresh spinach with a touch of herbs and spices
  • Lamb Saag $16.50
    • Diced lamb harmoniously cooked in fine mild puree of fresh spinach, herbs and spices
  • Chicken Naan $4.50
    • Naan stuffed with chopped chicken pieces
  • Chilli Chicken $16.50
    • Pieces of chicken cooked with onion, capsicum and green chillies in soya and chilli sauce
  • Lamb Kadai $16.50
    • Lamb cooked in vegetable sauce with tomatoes, green capsicum and onions
  • Lamb Bhuna Gosht $17.00
    • Lamb cooked with yoghurt, roasted spices, onion and herbs
  • Mysore Masala Dosa $14.00
    • Dosa stuffed with potatoes, coconut and Onion chutney
  • Basmati Rice $3.50
  • Spinach $5.00
  • Toast or Swiss Cheese $2.00
    • -1 slice
  • -Florentine with spinach $15.00
  • Corn Fritters $17.00
    • Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad.
  • Halloumi Salad $17.00
    • Homemade grilled halloumi with a salad of tomato, capsicum, cucumber, red onion, olives and capers.
  • Soup Of The Day
    • Please ask the friendly staff about what options are available each day.
  • Fries Or Wedges $8.00
    • Shoestring fries or wedges with choice of two dips. Aioli - sour cream - sweet chilli - tomato.
  • Homemade hash browns $4.00
  • Confit Duck $28.50
    • Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
  • Bistro 169 Signature Cut Beef $39.50
    • 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
  • Vodka Cured Salmon $16.00
    • Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
  • Antipasto Platter $18.00
    • Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
  • Catch of the Day $29.50
    • Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
  • Panna Cotta $13.00
    • Orange panna cotta served w berry coulis & plum ice cream
  • Bistro 169 Signature Cut Beef $28.50
    • 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • The Brooklyn + $8.00
    • add an extra patty, grilled tomato, onion and smoked Pastrami
  • Pastrami on rye $17.00
    • 250g hot smoked pastrami, mustard
  • or Fried chicken $8.00
  • 6 Piece $34.00
  • PB&J $9.00
    • Peanut Butter and Jam, toasted brioche , banana and mascarpone
  • Half Rack $18.00
  • Creamy Mac 'n' cheese $8.00
  • Smoked baby back Pork Ribs
    • lathered in 5B BBQ sauce
  • 11:30 am- 2:30 pm
  • Garden salad w balsamic dressing $4.50
  • 2 Fillings $5.00
  • Club sandwich $7.00
    • Filled w ham, cheese & salad
  • 3 Fillings $6.00
  • Toast w Spreads $4.00
  • Eggs benedict $13.50
    • Ham & hollandaise
  • Fries w tomato sauce & garlic aioli $5.00
  • Spicy Chicken $1.00
  • Tuna Nigiri $2.00
  • Chicken Katsu & Cheese $1.50
  • Prawn Salad $2.00
  • Beef Rolls $1.50
  • Salmon Nigiri $1.50
  • Salmon & Avocado $1.50
  • Salmon Korokke $2.50
  • Papa's Curry Corner $14.90
    • This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/CHICKEN
  • Samosa 4 per serving $3.00
    • Vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
  • Garlic Roti $3.00
  • Papa's Sambal Corner $18.90
    • a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/PRAWN
  • Mee Goreng $15.90
  • Soto Ayam $7.00
    • traditional Malaysian chicken soup with tender chicken pieces, lemon grass, beansprouts, coriander spring onion & fried shallots
  • Spring Rolls 8 per serving $7.00
    • mini crispy crackly skin filled with light, full of tender crisp vegetables served with sweet chili sauce
  • Spring Rolls 4 per serving $3.00
    • mini crispy crackly skin filled with light, full of tender crisp vegetables
  • La Crème Brulée $18
    • Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
  • Les Tropiques $18
    • Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
  • Petite Salade $10
    • Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
  • Entremet Caramel Et Noisette $18
    • Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
  • La Soupe À L’oignon (Small) $28
    • A French Classic Redefined
  • La Balade De L’océan(Small/Large) $26/$48
    • Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
  • Le Boeuf Dans La Prairie(Small/Large) $26/$48
    • Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
  • L’agneau(Large) $45
    • Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
  • Crumbed Fish $6.00
  • Chicken Castle $10.00
    • Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
  • Chicken, Bacon & Avo $10.00
    • Crumbed Chicken Snitzel with Streaky Bacon & Avocado on Lettuce, Tomato, Beetroot and Red Onion, With Garlic Aioli & Tomato Relish
  • Big Breakfast $15.00
    • Bacon, Eggs, Hash Browns, Sausage Patties, Mushrooms & Toast
  • Cheeseburger $6.50
    • Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Hawaiian Chicken $9.50
    • Crumbed Chicken Snitzel with Streaky Bacon & Pineapple on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
  • Toasted Sandwich $6.00
    • Your Choice of 3 Fillings: Cheese, Tomato, Pineapple, Mushroom, Corn, Onion, Egg, Ham, Bacon.
  • Mexican Beef Burger $8.00
    • Mexican Beef Pattie with Doritos Corn Chips and Home Made Tomato Salsa on Lettuce, Tomato and Sweet Chilli Sauce
The Oaks Satay Noodle House

The Oaks Satay Noodle House

location

Address

71-81 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

3828738

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Malaysian , Thai

features

Features

Takeout ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
71-81 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand