Address
71-81 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Oaks Satay Noodle House in Wellington Menu
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The Oaks Satay Noodle House in Wellington has no menu available, but can choose from many other options such as COMBO or COMBO from King Kiwi. Cafe Siem Reap offers many options including A1. Spring Roll and A2. Satay Stick. Sunset Kebab Shop includes a wide range like Regular Kebab or Small Kebab. Pork and Lamb from . Rutherford Roasts offers Bebemos and Pão de queijo (v, g/f).
Nearby Sample Menus
- Lamb, goat feta, red onion jam & mint $13
- Lamb, goat feta, red onion jam & mint $13
- Lardo, scaniorza, walnut & honey $14
- Chocolate mousse $7
- Roasted potatoes, gorgonzola & grana $10
- PanzancllaTuscan bread salad $9
- Baccala crostino $7
- Beef, mozzarella, leek & prosciutto $13
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BEEF $28.00
- Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.
- Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
- Smoked mackerel, cos, fennel + horseradish $13.50
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VEGETABLE $20.50
- Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
- Salad leaves $7.50
- Ciabatta, Copia Olive Oil $ 7.00
- Rolled fennel seed pork, ricotta, almonds + rocket $16.00
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A PIE $27.00
- Organic chicken, roasted fennel + tarragon
- Pineapple, Cheese, Egg $0.90
- with chips, coleslaw, sauce & lemon
- Corn Fritter $2.60
- Potato Fritter $0.90
- Extras tor Burgers
- Hash Brown $1.20
- Super burger $8.40
- Meat Patty $2.30
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SUPREMO STEAK & EGG $9.50
- 180gm prime porterhouse steak, egg, fresh salad, onions, tomato Sauce
- Avocado $2.00
- Homemade Supremo Meat Patty $2.90
- Scallops (large) $1.90
- Apricot Turnover $2.00
- -available for burgers
- Steak Roll $2.70
- Garlic Mayo $3.50
- Double Chocolate Pudding And Coconut Sorbet $13
- Sausages $5
- Eggs Florentine With Wilted Spinach + Kale, Hollandaise Sauce $17
- Smoked Salmon $5
- Falafel And Roasted Mushroom Burger With Whipped Feta, Cos Lettuce, Fresh Herbs And Handcut Fries $20
- Hand Cut Fries With Onion Gravy $8
- Slow Roast Lamb Shoulder Rack, Minted Potatoes, Beeetroot Crème, Green Beans And Mustard Sauce $27
- Todays Fish With Poached Prawns, Mussels, Jersey Bennies, Sugar Snap Pea And Herb Salad $29
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Beef Saag $15.00
- Beef pieces prepared in spinach, spices and herbs. Finished with cream.
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Chicken Lababdar $16.00
- Boneless chicken cooked in a sweet and sour sauce.
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Daal Makhani $12.50
- Black lentils cooked in tomato paste, spices and finished with cream and butter.
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Lamb Biryani $12.50
- Tender Lamb cooked with herbs, spices and Basmati rice in a traditional style.
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Chicken Saag $16.00
- Boneless chicken pieces prepared in spinach, spices and herbs and finished with cream.
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Chicken Tikka $8 half
- Marinated pieces of chicken spiced and roasted in the tandoori oven.
- All mains served mild, medium or hot with free Basmati rice
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Lamb Korma $16.00
- Lean pieces of lamb simmered with ground spices and cashew nut paste, finished with cream,
- GARLIC SOY BULGOGI $13.50
- TOFU BIBIMBAP $15.00
- CORN FRITTERS $13.50
- PRAWN RAMEN $15.00
- CHICKEN RAMEN $13.50
- KIMCHI BIBIMBAP $15.00
- HOT BRIE FINGERS $7.50
- GARLIC SOY DAKGALBI $13.50
- Moroccan squid, preserved lemon, toasted almonds 12
- Confit lamb shoulder, aubergine relish 17
- ‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
- Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
- Mature cheeses with accessories 16pp
- Lamb, sweetbreads, black garlic, date, asparagus, labneh, saffron, olive oil 35
- Board of cold meats, cheese, pickles & sour dough 28
- Chicken, chestnut, corn, oats, oyster mushrooms, guanciale 32
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PHILLY CHEESE STEAK SANDWICH $18.00
- ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
- Cool ranch
- SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
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BUFFALO CHICKEN BURGER $18.00
- BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
- Blue cheese aioli
- SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
- Honey, soy and ginger
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MUSHROOM AND SPINACH RISOTTO $18.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
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Chicken curry roti $11.50
- (2 pieces)
- Donut $1.70
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Fish fillet dinner $13.50
- 180g of tarakihi fillet- crumbed
- Ginger spring onion with mix bbq $12.50
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Alasia mixed pack $21.90
- 4 fish, 2 hot dogs, 2 potato fritters, 2 chips
- Mix veg with tofu $11.90
- Chicken $11.90
- Black bean sauce chicken or beef $11.90
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Lamb Biryani
- Tender pieces of marinated lamb cooked with basmati rice in traditional Hyderabadi style
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Main $14.90
- Mild/Med/Hot
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Lamb Bhuna
- A medium to hot dish cooked in onions garlic and ginger, coriander and whole chilies
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Chicken Balti
- Chargrilled pieces of chicken cooked with onion, tomato and capsicum in thick masala gravy.
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Garlic Chicken Tikka(Entree/Main) $8.00/$14.50
- Tender pieces of boneless chicken marinated in garlic, ginger and herbs, cooked In the tandoor
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Chicken Wings (4 pieces) $7.00
- Medium spicy wings marinated with ginger, garlic, yoghurt and spices, broiled in the tandoor
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Lamb Peshwari
- Boneless lamb prepared with capsicum, cashew nuts and cherries in creamy sauce
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Prawn Jalfrezi
- Medium spicy dish cooked with onion, tomatoes, carrots and vinegar
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Big Breakfast $18.50
- Bacon, sausage, egg, hash brown, tomato, sauteed mushrooms and your choice of grilled tomatoes or grilled capsicum
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Panini $8.80
- freshly made to order with 3 fillings of your choice
- Fries $5.00
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Nasi Goreng $12.00
- Rice, egg, chicken, mixed vegetables and chilli sambal
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Chicken Curry $12.50
- Served with your choice Of rice or roti
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Porridge $7.50
- Dried apricots, sultanas, served with yogurt, banana or berrv compote
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Mini Pancakes $9.00
- with fresh bananas, marshmallows and maple syrup
- Side Salad $3.50
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Chicken tikka masala $18.00
- barbeque chicken pieces cooked with onion, tomatoes and ground spices.
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Murgh methi malai $19.00
- boneless chicken pieces (malai tikka) cooked with fenugreek, cashew nut, ground spices and cream.
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Murgh saag $19.00
- boneless chicken pieces cooked with spinach and ground spices.
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Roti $3.00
- wholemeal indian bread cooked in tandoor.
- Per person – minimum of two people $22.00
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Paratha $4.00
- wholemeal flaky bread finished with butter cooked in tandoor.
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Mutter paneer $16.00
- home made cubes of cottage cheese cooked with green peas and spices.
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Cheese naan $4.50
- naan bread stuffed with cheddar cheese, fresh coriander and spices.
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Bacon and Eggs $10.00
- Your choice of Fried/Poached or Scrambled
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Red Cabbage
- With our homemade sweet chilli dressing.
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Chickpea
- With our homemade dressing.
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Brown Rice & Bulghur Wheat
- With our homemade lemon & chili dressing.
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Stuffed Potato with Bacon $10.50
- Served with our homemade tomato relish and sour cream.
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Enchillada $9.50
- Served with our homemade tomato relish and sour cream.
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Black Eyed Beans
- With our homemade vinaigrette.
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Crepes $9.50
- With mushroom & broccoli. Served with our homemade beetroot relish.
- Chicken curry with rice $11.50
- Spicy huế beef noodle soup $12.50
- Sea food & pork mince with rice noodle soup $13.50
- Meet ball rice noodle soup $11.50
- Beef stir fried with vegetable $12.50
- Fried eggs roll $8.50
- Chicken salad $8.50
- Summer roll (2 rolls) $5.00
The Oaks Satay Noodle House
Phone
3828738
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Chinese , Malaysian , Thai
Features
Takeout , Lunch , Seating , Dinner , Child-friendly
71-81 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Chinese Menus
- Wellington Malaysian Menus
- Wellington Thai Menus
- Wellington Region Asian Menus
- Wellington Region Chinese Menus
- Wellington Region Malaysian Menus
- Wellington Region Thai Menus