The Office Cafe in Wellington Menu

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BACON & EGGS $10.00
- Two eggs of your choice served with bacon on a generous slice of toasted fresh bread
EGGS BENEDICT $15.00
- Poached eggs on toasted fresh bread with lashi rigs of the office cafe homemade hollandaise sauce and your choice of: bacon / spinach / salmon
ALL DAY BIG BREAKFAST $19.00
- Eggs, bacon, tomato, mushrooms, krankeys, sauteed potato and toasted fresh bread
HALF SIZE BIG BREAKFAST $14.00
- The big breakfast in a smaller size
FRENCH TOAST $16.00
- French toast topped with banana and bacon with drizzled maple syrup
MUSHROOMS ON TOAST $15.00
- Sauteed button mushrooms finished in a creamy garlic sauce served with toasted fresh bread
THREE EGG OMELETTE $15.00
- With your choice of three fillings:
- Bacon
- Cheese
- Tomato
- Onion
- Mushrooms

CAESAR SALAD $19.50
- Fresh salad vegetables with bacon, croutons and parmesan cheese topped with a poached egg and the office cafe Homemade Caesar dressing with your choice of: chicken / scallops / salmon
THAI BEEF SALAD $19.50
- Fresh salad vegetables the office cafe homemade Thai marinade and beef with crispy noodles
THAI PRAWN CAKE SALAD $17.90
- Tasty Thai prawn cakes with fresh salad vegetables and walnuts with the office cafe homemade salad dressing
VEGETABLE SALAD $12.00
- Fresh salad vegetables with the office cafe homemade salad dressing

- Tomato
- Onion
- Mushroom
FRESH SANDWICHES MADE TO ORDER $8.50
- Choice of three fillings :
- Ham
- Cheese
- Bacon
TOASTED SANDWICHES $9.50
- Choice of three fillings :
- Ham
- Cheese
- Bacon
- Tomato
- Onion
- Pineapple
- Cream corn
- Lettuce
- Pineapple
OPENSANDWICHES $16.50
- Toasted fresh bread with tomatoes and lettuce with your choice of steak, chicken schnitzel, bacon
All served with fries and the office cafe homemade aioli

BEEF CHEESE BURGER $15.90
- Homemade beef pattie with lots of cheese and BBQ sauce served with fries
CHICKEN BACON BURGER $15.90
- Crumbed chicken breast crispy bacon lettuce and aioli and mayonnaise served with fries
VEGGIE BURGER $14.90
- Kumara Pattie, fresh salad vegetables with chilly sauce and aioli served with fries
LAMB BURGERS (Seasonal) $17.90
- Homemade lamp pattie served with homemade aioli sauce and fries

LAMBSFRY $16.00
- Fresh lambsfry cooked with crispy bacon on mash potato in a rich brown gravy
FISH OF THE DAY $19.90
- Please ask staff or please check our special blackboard
PASTA OF THE DAY
- Please ask staff or please check our special blackboard
SOUP OF DAY
- Please ask staff or check our special blackboard

Mini hot dogs and fries $8.50
Chicken nuggets and fries $8.50
Pan fried fish and fries $8.50
Bacon and Eggs on toast $8.50

MIX PLATTER $12.00
- Homemade chicken wontons and vegetable spring roll 5 served with Thai sweet chilly sauce
SALT AND PEPPER SQUID $8.00
- 6 pieces of squid served with the office cafe homemade aioli sauce
CHICKEN TENDERS $12.00
- Chicken tenders served with plum sauce
BOWL OF FRIES $7.00
- Served with tomato sauce and homemade aioli sauce
BOWLS OF WEDGES $9.00
- Served with sour cream and sweet chilly sauce

Nearby Sample Menus

Char-grilled Black Angus fillet steak, broccolini, & tarragon butter sauce (200g) $39
Sweetcorn, chive & chilli butter $8
Sweetcorn, courgette, basil & parmesan risotto $21.5
‘Bostock’ chicken, cucumber, white beetroot, broccolini salad & avocado dressing $21
Organic mixed leaf salad $8
Soup, sourdough bread & Westgold butter $14
Beef meatballs, smoked tomato sauce, gremolata & grilled sourdough $19.5
Manchego spanish sheeps milk cheese fennel tortas & crackers $18

Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
V $3.10
Crispy Chicken Nuggets
- Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
Grilled Chicken Fillet $8.10
- A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
Chili Guacamole Fries $6.10
- We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
9 pcs $7.30
Chili Chips and Cheese $6.10
- A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce

Falafel $1.50
Adana iskender $15.00
Baklava $6.00
Mealtlovers Mediterranean kebab pizza $14.50
- Spitfired beef, mushroom & mozzarella cheese
Vegetarian meze $15.00
- Fresh homemade falafels served with rice, mixed dips, dolma, falafel, sigara borek, salad, and yogurt sauce
Hummus $6.00
- Chickpea, tahini, olive oil, lemon juice dip served with warm turkish bread
Mushroom $1.00
Garlic prawn $14.50
- Marinated garlic prawn & mozzarella cheese

Kadai
- Cooked with the base gravy of onion, tomato, capsicum and cream.
Butter Naan $3.50
- White flour bread with naan topped with butter.
Paneer Tikka Masla $14.90
- Homemade spiced cheese pieces cooked with tomato and fenugreek gravy.
Lamb Rogan Josh $17.50
- Cooked with ginger, garlic and brown onion gravy. Finished with yoghurt fresh herbs and spices.
Butter Chicken $15.50
- Authentic everyone's favourite, Barbecued chicken cooked in special tomato and cashew gravy and cream.
Mango Chutney $3.00
Chilly Chutney $3.00
Chicken $15.50

Nachos $18
- Beef nacho, beans , cheese, sour cream and salsa. add smashed avocado $5
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Māori – smoked fish
Toast: Rēwena, Sour Dough, Multigrain, Gluten Free all $3
Take a look at our delicious range of cabinet foods, including muffins, filled breads, savoury items, fresh salads & sweets N/A
Mīti Kau Taco - Braised Beef Taco $19
- Soft taco filled with shredded slow braised spicy beef, tomato salsa, house slaw topped with sour cream add small fries (5)
Manga Mata Reme - House Lamb Salad $26
- Seared NZ lamb (MR), summer slaw, toasted cashew, nam jim sauce
Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Benedict – bacon
Parāoa Parehe-Pizza Bread $10
- Parmesan and Watercress Pesto Pizza Bread

Fries $5.50
- with t sauce & aioli
Thai Green chicken Curry $18.90
- with vegetables & turmeric rice
Strada Caesar Salad $16.90
- with bacon
Seasoned Potato Wedges $12.50
- with grilled cheese, bacon & sour cream
Smoked Fish Chowder $11.90
- with warm breads
Strada Big Brekkie $16.90
- toast, eggs, mushrooms, hash browns, grilled tomato & baked beans
Extras or Build Your Own $3.50 each
- eggs, hash browns, tomato, sausage, baked beans, mushrooms, spinach, black pudding
Little BRAT $16.90
- bacon, rocket, avocado & tomato ciabatta sandwich served with fries

- Corn, Cheese, Red Onion $8.00
Two Free Range Eggs, $11.00
- Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00
- Tomato (seasonal) $3.50
Mozzarella, basil pesto, on a tomato base $16.00
- Bacon $5.00
- Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
Toasted Muesli $9.50
- With milk, yoghurt, berry, honey
- Ham, Cheese, Mustard $8.00

Shoyu Shiitake $12.50
- Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
Spicy Chicken $14.50
- Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
Steamed Buns $8.00
- Pork Belly with BBQ Spice / General Tso’s Tofu
Mixed Pickles $6.00
Kimchi $5.00
- Cabbage / Daikon
Nori $2.00
Raw Veg & Ash Salt $4.50
Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50

Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce

Fresh Seasonal Fruit Salad $10.00
- with porridge w stewed fruit, soft brown sugar & fresh cream
- bacon & banana w maple syrup
our eggs are locally sourced free-range
Brioche French Toast $16.50
Toasted Muesli $12.00
- with berry compote & honey yoghurt
- slow roasted tomatoes, roasted mushrooms, halloumi $4.00
GF- gluten free bread available
- avocado, spinach, hash browns, hollandaise sauce $4.00

Tiramisu $12.90
- Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
Warmed Olives $7.90
Small Salad $4.90
Large Salad $14.50
Gelato Italiano $12.90
- Freshly made in-house to our family recipe. A truly traditional Napolitan gelato. Ask your server about today's flavour
Spaghetti Prawns $23.9
- Tiger prawns in half shell, capers, garlic, chilli and olives in olive oil
Plain Focaccia $2.00
Fettuccine Puttanesca $19.9
- Capers, mixed olives, oregano, chilli and tomato sauce (v)

Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2

Breads dips, oils $12.50
- A selection of dips, bread, leafy ridge extra virgin and infused oils
Eggplant parmigiana $27.50
- Classic italian eggplant, parmesan tomato mozzarella bake
Salted caramel chocolate ganache pie $15
- Mascarpone, orange
Braised red cabbage, apple and cinnamon $8
Porchetta $28.50
- Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
Affogato lucano $12.50
- Espresso, vanilla gelato, amaro lucano
Olives $11
- Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
Homemade ravioli $26.50
- Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms

Lamb Biryani $17.00
- Basmati rice cooked with lamb pieces and spices, served with raita and pappadom.
Naan $3.50
- White baker's flour bread baked in a tandoor.
Cucumber Raita $4.00
- Grated cucumber in yoghurt
Beef Bhuna Gosht $17.00
- Boneless beef pieces cooked with spices and garnished with ginger and coriander.
Chicken Jalfrezi $18.00
- Barbeque chicken pieces cooked with seasonal vegetables and ground spices.
Seekh Kabab Masala $18.00
- Lamb minced rolls cooked with gravy.
Palak Malai Kofta $16.00
- Fresh homemade cottage cheese and spinach balls, deep fried and served with gravy.
Chicken Lollypop (6 pcs) $12.00
- Chicken wings marinated with spices, eggs and cornflour.

CALAMARI $12.90
- deep fried and served with tomato gazpacho and lemon.
ROTI $5.90
- with lemon butter
CHICKEN LIVERS $12.90
- pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
MASHED POTATO $5.00
BOWL OF WARM VEGETABLES $5.50
PAN FRIED MUSHROOMS WITH GARLIC $7.50
STIR FRIED BOK CHOY $6.00
BEEF TOURNEDOS $32.50
- beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.