The Royal Local Alehouse & Eatery in Wellington Menu

The Royal Local Alehouse & Eatery in Wellington has no menu available, but can choose from many other options such as Roti Bread or VIETNAMESE FRESH SPRING ROLLS from Spirit House. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Hotel Waterloo Backpackers Bar includes a wide range like Eggs on Toast or French Toast with Bacon & Banana. Vegetable Samosa (2 pieces) and Vegetable Pakora (4 pieces) from . Curry Workz Indian Restaurant offers Top One Cafe and EGGS STYLE -POACHED -FRIED -SCRAMBLED.

Nearby Sample Menus

  • Homemade Pies N/A
    • Check with wait staff on availability. Served with cream or yogurt.  Ice cream $2 extra
  • Blossom’s grilled chicken $15.50
    • with spiced grilled Tarakihi
  • Hush Puppies $11
    • Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce  & Mississippi comeback sauce
  • Prawn Monica $20.50
    • Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
  • Creamed spinach / Mushrooms / Potato hash $5
  • Rhubarb & strawberry streusel $8.50
    • Delicious fruit baked in a pie with a crumble like topping
  • Gumbo $16.50
    • Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
  • Banana cream pie $8.50
    • A pie crust lined with banana slices & topped with a delicate homemade custard
  • Crispy Chicken Burger $3.50
    • A tender breaded chicken patty topped with crisp lettuce and creamy mayo
  • Avocado Bacon Supreme $10.20
    • Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
  • Taco Salad $9.20
    • Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
  • Chickenator $12.90
    • The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
  • Grilled Chicken Fillet $8.10
    • A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
  • Guacamole Crunch Bowl $6.10
    • This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
  • Mushroom & Cheese Potato $6.20
    • Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
  • Kids Meal Nuggets $5.90
    • Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
  • Combo Platter $35.00
    • a selection of our popular entrees to share
  • Krishna Pakhora $13.00
    • cauliflower, pumpkin & potato slices fried in chickpea batter, served with a mint, coriander & tamarind dipping sauce
  • Thai Gulf Jumbo Prawns $17.00
    • steamed with fresh spring onion, coriander, mint & basil
  • Bali Prawns $26.00
    • with green beans, zucchini, eggplant & broccoli in an aromatic green coconut broth
  • South Indian Spice Scented Lentil Curry $8.00
    • dahl & kidney beans in a spiced cream
  • Malay Hawker Style Fried Fish & Prawns $24.00
    • in a kaffir lime, coconut, candlenut & chilli sauce
  • Shaking Beef $26.00
    • Vietnamese style wok seared beef fillet, with garlic, spring onion & red onion, served on peppery leaves with a lime dipping sauce
  • Singapore Fried Noodles $23.00
    • rice noodles, chicken, shrimp, bean sprouts, red & green peppers, onions & chilli (vegetarian option available). Make it chilli crumbed chicken for $25
  • ●Doughnuts with malted cream (V) $10.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • Toasted Bagel and Jam (V) $6.50
  • Butternut and almond ravioli, caramelised cauliflower, puy lentils, labne (V) (DO) $28.00
  • Available from 9 am
  • Fish bites with shoestring fries and salad. And complimentary juice $11.50
  • Chicken sambal burger with mushroom, bacon, cheese, spiced mayo, and sweet chilli fries $20.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO = Gluten Free Option
  • Pork Belly Salad $18
    • w Apple, Pickled Red Cabbage, Walnuts & Feta
  • Fresh Greens $6
    • w shaved Parmesan & Lemon Vinaigrett
  • Hummus $8
    • w Roasted Chickpeas & Flat Brea
  • Fish & Chips $22
    • w Tartare, Pea & Lemon
  • Salt & Pepper Squid $14
    • w Wasabi Mayonnaise
  • Crispy Pork Belly $28
    • w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
  • Seared Beef Salad $18
    • w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
  • Roasted Red Onion $6
    • w Balsamic & Olive Oi
  • Pancakes stacked with Banana, berry and maple syrup $9.00
  • Crème Brule with Cherry and Cointreau Puree $14.00
  • Rosemary and Garlic Potatoes $8.00
  • Asian Pork Belly on Coconut Rice with Roasted Fennel Seeds, Asian Honey Glaze and Steamed Vegetables $28.00
  • Soup $12.50
    • of the day with toasted garlic sourdough
  • Pasta of the Day $18.50
    • this changes daily we will let you know today's flavour
  • Reds Beef Burger $22.00
    • 200g garlic and rosemary eye fillet patties with Te Horo Swiss cheese, Te Horo organic salad greens, tomato, beetroot relish and aioli on toasted pide bread with fries
  • Red's homemade crumbed fish fillets with fries and salad $9.00
  • -Full $6.90
  • Deep fried meat patty $3.50
  • -Half $2.80
  • -8 for $14.90
  • Corn fritter $4.00
  • ●Grilled fish $17.00
  • Fresh Seasonal Oysters $3 *each price
  • -Battered fish $15.00
  • Fish of the Day $12.90
  • - Seafood or Combination $13.90
  • 4 Chicken Rice Noodle Soup $8.90
  • 9 Satay / Chicken $6.50
  • 1 Wonton $9.90
  • 6 Curry Vegetables $12.50
  • 11 Seafood Rice Noodles Soup $9.90
  • Extra Fillings: Bacon, baked beans, spaghetti, tomatoes, sausage, chips, hash brown, onions, mushrooms $2.50
  • Tomato N/A
  • Veggie Patty N/A
  • Subway Seafood Sensation N/A
  • Aioli N/A
  • Western Egg and Cheese N/A
  • Steak and Cheese N/A
  • Chicken & Bacon Ranch Melt N/A
  • Onion N/A
  • Bread, hummus, olive oil and dukkah plate $14.00
    • sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
  • Chips with aioli $8.00
  • Mediterranean chicken salad $18.50
    • chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
  • The vineyard platter $35.00
    • an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
  • big scottish breakfast $20.00
    • manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast
  • Pork belly with asian slaw $19.50
    • twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.
  • corn fritters with bacon $17.50
    • corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
  • Chicken, potato and veg $10.00
    • grilled chicken, roasted potato and steamed vegetables.
  • Marlborough Salmon $10.00
    • with organic sea salt 1 piece
  • Pork Belly $9.00
    • with spring onion 2 skewers
  • Crispy Aubergine $16.00
    • wok simmered garlic ginger dipping sauce
  • Scallops $29.00
    • wok fried with home made XO sauce and Chinese greens
  • Steamed Jasmine Rice $5.00
  • Fried Rice $9.00
    • egg, chinese greens
  • Pork Belly Bun $14.00
    • handmade steamed buns, crispy pork belly, cucumber, homemade pickles, hoisin sauce
  • (2) Lamb Gyoza $16.00
    • lamb, cumin, chilli, spring onion
  • Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50 DF
  • Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
  • Free Range Chicken Liver Pate platter w/ gherkins & toast $14.50
  • Hightide Small Salad Bowl $7.50
  • Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
  • Free Range Chicken Liver Pate Platter w/ toast $14.50
  • Hightide Small Salad Bowl $7.50
  • Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
  • Mushroom & Tofu Pie
  • Claire's Crispy Cashew Salad
  • Nachos
  • Chili & Cheese Pie
  • Rotti $2.00
  • Kids Special 3 $7.00
    • 4 nuggets, donut, chips + 420 ml coca cola range
  • 9 pieces $30.00
    • 9 fish, 3x chips
  • Veg samosa $2.00
  • Kumara $4.20
  • Chicken Curry $12.00
  • Chicken nugget $0.80
  • 12 pieces $37.90
    • 12 fish 3x chips
  • Lampreis (df gf*) S$15 V$12
    • A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
  • Idli (df gf*) S$10 V$8 L+$2
    • Steamed rice and lentil cakes served with a green coconut chutney and a curry.
  • Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
    • Marinated, deep fried chicken drumsticks.
  • DF= dairy free, GF*= gluten free (options)
  • String hoppers (df gf*) S$10 V$8 L+$2
    • Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
  • Elawalu patty (df gf v) $3
    • A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
  • Parippu rasam (df gf v) $4.50
    • A soup made from lentils and spices perfect for wintery days.
  • Falooda (gf) $5
    • A refreshing rose flavoured drink served with ice cream and jelly
The Royal Local Alehouse & Eatery

The Royal Local Alehouse & Eatery

location

Address

132 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044723366

email

Email

None

clock

Opened hours

11 AM to 12 Midnight (Mon-Fri), Sat & Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Contemporary , Kiwi , Pub Food , Steak , Steakhouse

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Craft Beer ,  Vegetarian Friendly ,  Kids Area ,  Cash ,  Nightlife ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Outdoor Seating ,  Full Bar

Location
132 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand