The Royal Local Alehouse & Eatery in Wellington Menu

The Royal Local Alehouse & Eatery in Wellington has no menu available, but can choose from many other options such as Roti Bread or VIETNAMESE FRESH SPRING ROLLS from Spirit House. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Hotel Waterloo Backpackers Bar includes a wide range like Eggs on Toast or French Toast with Bacon & Banana. Vegetable Samosa (2 pieces) and Vegetable Pakora (4 pieces) from . Curry Workz Indian Restaurant offers Top One Cafe and EGGS STYLE -POACHED -FRIED -SCRAMBLED.

Nearby Sample Menus

Midnight Espresso (sample menu)
  • Vegan hash stack $17.00
    • Toast, mushroom, tomato, spinach, hash, mayo
  • Toast $4.50
    • Your choice of spreads
  • Egg benedict, florentine or montreal $15.00
  • Tossed garden salad $12.50
    • With choice of smoked chicken, bacon or marinated tofu
  • midnight chilli $13.00
    • Bean and kumara chilli hot pot served with warm tortilla
  • Spud chunks $8.50
    • Served with vegan garlic mayo and sweet chilli
  • Creamy garlic mushrooms $13.00
    • On toast - can be vegan
  • Eggs your choice $11.50
    • With one side
Leo's Seafood Newtown (sample menu)
  • PINEAPPLE FRITTER $2.00
  • CHICKEN NUGGET $0.90
  • SOUR-CREAM
  • WAFFLE DOG $2.60
  • STEAK ROLL $2.40
  • POTATO/VEG ROLL $2.40
  • CHIPS $3.00
  • DIM SIM $0.90
Thai Express (sample menu)
  • 44 Chicken Curry Powder $12.00
  • 49 Beef Noodle Soup $11.50
  • 40 Deep Fried Chicken with Mixed Veges $12.50
  • 59 Crispy Noodle with Gravy Sauce $11.00
  • 52 Pork Hock on Dried Noodle $12.50
  • 39 Stir Fried Chicken and Satay Sauce $11.00
  • 2 Roti with Satay Sauce $5.00
  • 53 Fried Yellow Noodle $11.00
Tiger Chinese Restaurant (sample menu)
  • Pumpkin with lily red dates porridge $14.50
  • Spicy pork feet in bamboo tube $15.50
  • Pepper dried bean curd $15.50
  • Prawn $2.00
  • Pork $1.50
  • Minced meat fried bean $14.50
  • Sweet and sour sauce pork $16.50
  • Sanjiang's fish $19.50
Red Mount Restaurant (sample menu)
  • Stir Fried Tofu with Assorted Vegetables (V) $17.80
  • Blue Cod Fillets in Sweet & Sour Sauce (Boneless) $46.80
  • -Chicken $16.80
  • -500g (10pc) $38.00
  • Blue Cod in Si-chuan Spicy Sauce (Bone-in) ºº $38.80
  • ●Chicken & Sweet Corn Soup
  • Salted Fish, Chicken & Tofu in Casserole Pot *** $24.80
  • Double Cooked Pork Belly with Onion & Capsicum º $23.80
Strathmore Fish Supply (sample menu)
  • Kumara Chips $5.80
  • Chicken $10.90
  • Mushroom, Pineapple $2.80
  • Meat Fritter $2.50
  • Jumbo $8.90
  • Vegetarian $5.40
  • Chicken Fritter $2.80
  • Curry Rice Roll $2.50
Bento Bowl by St Pierre's (sample menu)
  • Large Combo $15.10
  • Regular Standard $9.80
  • Salmon Bento $18.90
    • Choice of: Katsu Chicken or Teriyaki Chicken. Plus: Fresh Salmon, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
  • Mixed Seafood Udon Standard $9.90
  • Large Combo $15.60
  • Regular Combo $13.60
  • Regular Combo $11.50
  • Regular Standard $9.80
Ministry Of Food Bar & Kitchen (sample menu)
  • P.T.A $9.50
    • pesto tomato & avocado on Vogels or sourdough
  • Quattro Formaggi $22.00
    • gruyere, ki koran gi blue, mozzarella, parmesan
  • Bread Platter $10.00
    • with balsamic reduction, dukkah & pesto
  • Chicken Po Boy $19.50
    • cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
  • Eggs $9.50
    • any style on sourdough or Vogels toast
  • Sliced avocado $4.00
  • Soup of the day $13.50
    • with bread
  • Duck Liver Parfait $18.50
    • with pickles mixed leaves & toasted sourdough
Sir Breadwins (sample menu)
  • Chocolate Brownie $3.20
  • Gluten Free Macaroons $4.00
  • Belgian Biscuits $3.20
  • Mini Lemon Cakes $3.50
  • Mini Chicken Pies $3.70
  • Boysenberry & Apple $3.20
  • Mince Savouries $2.90
  • Rasberry Slice $3.20
Delhi-cious Authentic Indian Takeaway (sample menu)
  • 19. CHICKEN KORMA $14.50
    • Boneless chicken cooked in a creamy sauce made of almond paste, cream and spices.
  • 32. GARLIC AND CHILLI LAMB $14.90
    • Boneless dice of lamb sauteed in julienne of capsicum, onion and spring onion and spicy garlic flavor.
  • 31. KADAHI LAMB $14.90
    • Chef's Delhi-cious recipe
  • 46. MALAI KOFTA $13.90
    • Cottage cheese, potato, raisins, shaped into rich Ping-Pong balls, deep fried.
  • 77. RAITA $2.00
    • Yogurt mixed with cucumber and ground spices.
  • 61. GARLIC NAAN $3.50
    • A touch of chopped fresh garlic
  • 44. VEGETABLE KORMA $13.90
    • Seasonal mixed vegetables in cashew and almond based curry sauce
  • 62. KEEMA NAAN $4.00
    • Stuffed with spiced lamb mince.
Siem Reap Express (sample menu)
  • Scallops $14.00
    • Grilled scallops on pastry cups served with seaweed, topped with chopped coriander, red capsicums, fresh lemongrass.
  • Sweet and Sour Pork or Chicken $23.50
    • Battered tender pork or chicken simmered in seasonal vegetables, pineapples and onions. Meat: Chicken or Pork
  • Deep Fried King Prawns $28.00
    • Battered king prawns served with a homemade salad, accompanied with sweet and sour sauce.
  • Skewered Squid $13.00
    • Flame grilled squid skewered with diced onions, served with lemon garlic sauce and house pickles.
  • Mouan Ang $19.00
    • Sliced chicken breast marinated using our home made recipe. Served with salad and rice
  • Amok Fish $26.00
    • Juicy diced fish steamed in banana leaves, mixed with coconut cream, eggs, mushrooms, lemongrass and lime leaves.
  • Bai Char Combination $24.00
    • Pan fried rice cooked with fresh vegetables and eggs.
  • Stir Fried Vegetables $23.00
    • Your choice of meat, prepared in combinations of vegetables and cashew nuts. Meat: Chicken $23, King prawn $28
The Shepherds Arms Hotel (sample menu)
  • Big breakfast $21.0
    • bacon, breakfast sausage, poached eggs, gourmet potatoes, tomato, creamy mushrooms & toasted sourdough
  • Cinnamon & orange french toast $16.5
    • bacon, banana, maple syrup & whipped cream
  • Wedges & sour cream sml $5.5 lge $9.5
    • (add 2.0 cheese + bacon)
  • Fish $13.0
    • freshly battered tarakihi, coleslaw, fries & tomato sauce
  • Poached eggs on toasted sourdough $10.0
  • Chef’s cheesecake of the day $12.5
    • ask wait-staff
  • Loaf ½ $6.5 whole $12.5
    • your choice of garlic or plain butter
  • Pan seared aoraki salmon fillet $28.0
    • almond & sultana couscous, sweet cucumber & tomato salad with a sesame & spring onion dressing.
The Glasshouse Restaurant (sample menu)
  • Asian Slaw $8.00
  • Pork Loin T Bone Chop 300g $29.00
    • This little piggy came from the market
  • Garlic & Mustard Herb Mash $8.00
  • Peppercorn Sauce $2.00
  • Salt and Pepper Squid $21.00
    • w Asian Slaw & Spicy Aioli
  • Seared Scallops & Chorizo $19.00
    • On Apple Fennel Remoulde w Sherry Reduction
  • Mint Sauce $2.00
  • Famous Glasshouse Beef Wellington $30.00
    • w Potato gratin, sauteed cabbage, parsnip puree & Rosemary Red wine jus
Chow Mein Cube (sample menu)
  • SINGAPORE RICE STICKS CUBE $11.90
    • Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
  • MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
    • Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
  • SATAY CHICKEN CUBE $12.40
    • Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
  • HOT & SPICY CUBE $12.40
    • Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
  • YANG CHAU FRIED RICE CUBE $11.50
    • the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
  • HOKKIEN NOODLES CUBE $11.90
    • Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
  • SEAFOOD BUSTER CUBE $13.50
    • Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
  • MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
    • Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
Nam D (sample menu)
  • Drink combo $10.50
  • Up size deal $11.50
  • Five spice beef $8.50
  • Spicy tofu $8.50
  • The classic $8.50
  • Lemongrass pork $8.50
  • Grilled chicken $8.50
The Royal Local Alehouse & Eatery

The Royal Local Alehouse & Eatery

location

Address

132 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044723366

email

Email

None

clock

Opened hours

11 AM to 12 Midnight (Mon-Fri), Sat & Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Contemporary , Kiwi , Pub Food , Steak , Steakhouse

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Craft Beer ,  Vegetarian Friendly ,  Kids Area ,  Cash ,  Nightlife ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Outdoor Seating ,  Full Bar

Location
132 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
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