The Salty Pidgin in Wellington Menu

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Oysters N/A
- Freshly Shuckled Cucumber, Chie Migning & Lemon
Chillie Olives $4
Flat Bread Home Made $4
- Galic
$4
- 3 Cheese
Fries S $5 / L $7
- Homemade Tomato Saute
Crispy Cauliflower $6
- House Mayo
Mussel Of The Day $16
- With Fritters
Crispy Qua Half $16
- Fresh Slow
Sardine $16

House Soup N/A
- Made Daily Ash Water For Todays Flavour
Seared Lambs Fry $17.5
- Lamb Rogu , Garlic , Bacon Bondone
Halanaut , Roast Pumkin , Red Onion $18
- Ciabbatta , Fresh Herbs , Hozeh
Market Fish $22.5
- `
Bucatti $17.5
- Coconut , Spinach , Garlic And

Roasted Pork Shoulder $20
- Goat , Cheese , Caraway Sols & Parsley
Lamb $20
- Chilli Peanut & Garlic Yoghurt
Spice Chicken $18
- 3 Cheese , Zucchin & Mice
Grilled Ortichoke $18
- Potato , Black Olive , Red Onion & 3 Cheese
Prawn $18
- Roast Capsicum , Tomato , Chopped Herbs &
Tomato $18
- 3 Cheese & Basil

Ice Berg Salad $6.5
- Wafercross Tartogon Dressing
Pumpkin $6.5
- Crust
Chunky Potatoes $6.5
- Spiced Butter

Oysters Mp
- Freshly Shucked Cucumber, Chvie Mignanette & Lemon
Chillie Olives $4
Flatbread Housemade $4
- Garlic
3 Cheese $4
Fries Sml $5 / Lge $7
- Housemade Tomato Sauce
Crispy Cauliflower $6
- Horisso Mayo
Pordines $16
- Gemolote Roast
Chicken Wings $15
- Honey Sesame
Mussels Of The Day $16
- & Fries
Crispy Quail Half Fresh Slow $16

Soup $12
- Daily Special & Bread
Pige Head Sausage $16
- Toasted Hazalnut , Fennel Crust
Cardines $16
- Artichoke , Black Olive , Red Onion , Anchovy Crumb
Bucatti Sml $ 16 / Lrg $25
- Coccatart , Spinach , Garlic , Parmesan
Beetroot $15
- Whipped Goat Crème , Fraiche , Roasted Walnuts Mushroom Crumble

Grilled Beef Fillet $34
- Truffle Beef Butter , Lentil , Rogu , Winter Greena , Rosemary Potato Dauphine ,Bacon
Duck $32
- Grilled Broccoli , Pearl Barley , Garlic , Balsamic
Market Fish $31.5
- Fennel Brown Butter White Bean Puree , Clam Veloure , Sprout Leaves , Rhubarb
Free Range Chicken Breast $32
- Crushed Swede , Carrot Cerelac , Crispy Proscuitro , Herbs
Mustard Gnocchi $27
- Sauteed Mushrooms , Cos Lettuce , Pinenut Parmesan Crumble

Roasted Pork Shoulder $20
- Goat Cheese , Caraway , Salt & Parsley
Lamb $20
- Rocket , Chilli , Pinenuts & Garlic Yoghurt
Spice Chicken $18
- 3 Cheese , Zucchini & Mint
Grilled Artichoke $18
- Potato , Black Olive , Red Onion & 3 Cheese
Prawn $18
- Roast Capsicum , Horicco , Red Onion & Chopped Herbs
Tomato $18
- 3 Cheese & Basil

Ice Berg Salad $6.5
- Watercress Tarragon Dressing
Chunky Potatoes $6.5
- Spiced Butter
Parmesan Crusted Pumpkin $6.5
- Crème Fraiche

Passion Fruit Parfait $8
- Coconut , Candled Popcorn
Chocolate Brule $8
- Sour Cherries , Butterscotch Mousse
Licorice Cheesecake $8
- Caramelised Pineapple & Chocolate
Donuts $8
- Mandarin Curd , Candied Peel , Pinenut Praline
Cheese $9 / $15 / $21
- Rye Toast & Pickled Red Onion (Soft / Hard / Blue) (1 / 2 / 3)

Nearby Sample Menus

Taiwanese Popcorn Chicken [GF] $12.00
- Thai basil mayo
Wok Fried Brussel Sprouts [VE,GF] $7.00
- Momofuku inspired, caramelised, chilli
Beef $10.00
- Korean spiced braised beef brisket, kimchi, daikon
Steamed Brown Rice [VE,GF] $3.00
- Per bowl
Indian Goat Kebabs [GF] $14.00
- Garam + coriander spices, mint + coriander chutney (4)
Korean Bibimbap [V,GF] $13.00
- Mixed pickle, rice, sprouts, seaweed, mushroom, egg, tofu
Mince + Cheese Dumplings $11.00
- Pan fried, pale ale, aged cheddar [trust us] (4)
Korean Fried Chicken Wings [GF] $13.00
- Smokey Korean BBQ Sauce (10)

Garlic cheese bread $7.00
Chicken kebab R $9.5 / L $11
Vegetarian meze $15.00
- Fresh homemade falafels served with rice, mixed dips, dolma, falafel, sigara borek, salad, and yogurt sauce
Orange almond cake $6.00
Adana kebab $12.50
- Traditional spicy beef and lamb
Beef kebab R $9.5 / L $11
Grilled halloumi cheese $12.00
- Served over hummus with warm turkish bread
Beetroot $1.00

Veggie Hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
pasta of the day $13.00
- Smoked chicken. Vegan - tofu and zucchini
Toasted bagel $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
Spud chunks $8.50
- Served with vegan garlic mayo and sweet chilli
Nachos $9.50
- Vegetarian - bean mix, may, avocado, salsa and hummus
Egg your choice $9.00
- On toast
Coco pops $4.00
- Cornflakes on rice bubbies with milk
bacon hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly

●French Toast $15.00
Free Range Eggs $18.00
- Add any side. Add GF $2
-GF $2.00
Egg $3.50
Steel Cut Oats $13.00
Green Baked Eggs $19.00
- Add GF $2
Home made Toasted Muesli $13.00
Hangar Hand Cut Fries (V) (GF) $9.00
- Triple cooked with paprika aioli

Salami and aged cheddar on rye $ 13.00
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
Goats cheese, walnut and honey baguette $ 13.00
Toast and jam or peanut butter $ 7.50
Sardines on toast with lemon and olive oil $ 10.00
Ham, Swiss cheese and pickle on toast $ 12.00
Goat's cheese, honey and pink pepper on toast $ 11.00
Ham, Swiss cheese, English mustard on polenta bread $ 12.00

Market fish crude with confit tomato & chorizo oil 14
Black Angus fillet with potato, onions & roast marrow jus 35
Griddled Brussel sprouts with maple & roasted macadamia 8
House made bresaola 4
Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
Fish finger sandwiches with American cheddar 12
Hummingbird’s salted caramel chocolate 4
Hay-baked pork belly with pineapple, fennel & black pudding 30

Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Chicken BLT (*) $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
Veggie (V,*) $17.00
- With halloumi & chargrilled vegetables
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
Oven baked free range chicken Salad(*) $21.00
Cajun spiced wedges (V) $9.50
- With sour cream
Spicy Pulled Pork (*) $18.00
- With Swiss Cheese & slaw
Thai green chicken curry (GF,V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice

Harrira $9.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
Fish Fingers $8.90
- Fish fingers, served with chips and tomato sauce.
Laadissa $9.50
- Hearty lentil dip with Moroccan spices, served with fresh bread.
Bessara $9.50
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
Lahem Bel Barkouk $24.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
Marrakech Fish Tagine $21.50
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
Maftoul $20.90
- Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.

SPIRIT $9.50
- MUSHROOMS, CHICKEN & BACON, MIXED THROUGH A GARLIC CREAM SAUCE
A FROZEN BANANA IN BELGIAN MILK CHOCOLATE $4.00 EACH
QUORN TENDERS $8.00
- 8 OVEN BAKED TENDERS & DIP
LAMB SHANK $12.00
- WITH GRAVY, MASH & MINTED PEAS
GREEN DEMON $9.50
- CREAMY BASIL SAUCE WITH ROASTED GARLIC, MUSHROOMS & PARMESAN. OPTIONAL: SUNDRIED TOMATOES & BLUE CHEESE
CREATOR
- CREATE YOUR OWN MASTERPIECE OF UP TO 8 TOPPINGS: PEPPERONI, CORN, PINEAPPLE, GHERKINS, BLACK PEPPER, TOMATOES, ANCHOVIES, SALAMI, GARLIC, OLIVES, ASPARAGUS, OREGANO, CAPERS, CAPSICUM, ONIONS, MUSHROOMS, BACON, CHAMPAGNE HAM, PARMESAN
A HELLTHY OPTION $5.00
- CHEESE + 1 TOPPING FOR ONLY
DOUBLE $18.50

Gluten free burger buns available $2.00
Brew'd Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
Brew'd 1/2 Pounder, Your Way $18.90
- 100% ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney - Add Colby cheese & streaky bacon $2.00 / Add smoked cheddar, onion rings & BBQ sauce $2.00 / Add mushrooms & blue cheese $3.00
Eggs Benedict $15.00
- English muffins w/ bacon & hollandaise sauce
Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa
Add bacon $4.00 / Tomato $3.00 / Spinach $3.00 / Hashbrown $3.00 / Mushrooms $3.00
Classic Margherita $18.90
- Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
Pepperoni $22.90
- Pepperoni, Island Bay Butchery gourmet sausage & chili flakes

5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
Toasted Croissant with Ham & Cheese $8.00
Big Breakfast $20.00
- your choice of eggs, with bacon, sausage, tomato, mushrooms
Sliced Tomato with Olive Oil & Rock Salt $4.20
French Toast with Banana & Maple Syrup $12.50
Eggs $12.50
- omelette with cheese & herbs
Toast Bagel $3.50
French Toast with Bacon, Banana & Maple Syrup $15.50

B.E.S.T $11.50
Rump Steak $13.50
Wedges Bacon & cheese $8.50
French Toast $11.50
Fish & Chips $8.50
Pork Ribs' Chips $9.50
Lamb Chops $13.50
Scotch Fillet $14.90

SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure

Hand Cut Agria Fries $7.50
Slow Roasted Chicken $23.50
- Sauteed Potatoes, Green Beans, Rocket And Grana Padano
Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
-Add Slow-Roasted Chicken $21.50
-Grilled Pear, Prosciutto, Mozzarella $13.00
Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00

Honey Roasted Veges $8.00
- Pumpkin, Kumara, parsnip & Carrot
Today's Catch $29.00
- Server to advise what the Sea provided
Pork Loin T Bone Chop 300g $29.00
- This little piggy came from the market
Mushroom Sauce $2.00
Kumara Fries $8.00
- w Aioli
Baa Baa Lamb Sliders $15.00
- 3 Sliders w Tzatziki & Relish
On the Bone Op Rib Roast 400g $34.00
- Locally farmed glass fed & aged for 21 days
Garlic Herb Butter $2.00

The Salty Pidgin

Wellington Region > Wellington > The Salty Pidgin

Address

5 Todman Street, Brooklyn, Wellington, Wellington, 6021, New Zealand

Phone

043859137

Email

None

Opened hours

Monday: Closed, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 12:00 PM – 12:00 AM, Saturday: 9:30 AM – 12:00 AM, Sunday: 9:30 AM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gastropub , Gluten Free , Kiwi , New Zealand , Pizza , Vegetarian

Features

Gluten Free Options , Reservations , Craft Beer , Vegetarian Friendly , Live Music , Waitstaff , Cash , Groups , Nightlife , Bar , Lunch , Bar Scene , Seating , No Takeaway , Free Wifi , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

The Salty Pidgin in Wellington Menu

Nearby Sample Menus

The Salty Pidgin

Wellington Region > Wellington > The Salty Pidgin

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

5 Todman Street, Brooklyn, Wellington, Wellington, 6021, New Zealand

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