The Salty Pidgin in Wellington Menu

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Oysters N/A
- Freshly Shuckled Cucumber, Chie Migning & Lemon
Chillie Olives $4
Flat Bread Home Made $4
- Galic
$4
- 3 Cheese
Fries S $5 / L $7
- Homemade Tomato Saute
Crispy Cauliflower $6
- House Mayo
Mussel Of The Day $16
- With Fritters
Crispy Qua Half $16
- Fresh Slow
Sardine $16

House Soup N/A
- Made Daily Ash Water For Todays Flavour
Seared Lambs Fry $17.5
- Lamb Rogu , Garlic , Bacon Bondone
Halanaut , Roast Pumkin , Red Onion $18
- Ciabbatta , Fresh Herbs , Hozeh
Market Fish $22.5
- `
Bucatti $17.5
- Coconut , Spinach , Garlic And

Roasted Pork Shoulder $20
- Goat , Cheese , Caraway Sols & Parsley
Lamb $20
- Chilli Peanut & Garlic Yoghurt
Spice Chicken $18
- 3 Cheese , Zucchin & Mice
Grilled Ortichoke $18
- Potato , Black Olive , Red Onion & 3 Cheese
Prawn $18
- Roast Capsicum , Tomato , Chopped Herbs &
Tomato $18
- 3 Cheese & Basil

Ice Berg Salad $6.5
- Wafercross Tartogon Dressing
Pumpkin $6.5
- Crust
Chunky Potatoes $6.5
- Spiced Butter

Oysters Mp
- Freshly Shucked Cucumber, Chvie Mignanette & Lemon
Chillie Olives $4
Flatbread Housemade $4
- Garlic
3 Cheese $4
Fries Sml $5 / Lge $7
- Housemade Tomato Sauce
Crispy Cauliflower $6
- Horisso Mayo
Pordines $16
- Gemolote Roast
Chicken Wings $15
- Honey Sesame
Mussels Of The Day $16
- & Fries
Crispy Quail Half Fresh Slow $16

Soup $12
- Daily Special & Bread
Pige Head Sausage $16
- Toasted Hazalnut , Fennel Crust
Cardines $16
- Artichoke , Black Olive , Red Onion , Anchovy Crumb
Bucatti Sml $ 16 / Lrg $25
- Coccatart , Spinach , Garlic , Parmesan
Beetroot $15
- Whipped Goat Crème , Fraiche , Roasted Walnuts Mushroom Crumble

Grilled Beef Fillet $34
- Truffle Beef Butter , Lentil , Rogu , Winter Greena , Rosemary Potato Dauphine ,Bacon
Duck $32
- Grilled Broccoli , Pearl Barley , Garlic , Balsamic
Market Fish $31.5
- Fennel Brown Butter White Bean Puree , Clam Veloure , Sprout Leaves , Rhubarb
Free Range Chicken Breast $32
- Crushed Swede , Carrot Cerelac , Crispy Proscuitro , Herbs
Mustard Gnocchi $27
- Sauteed Mushrooms , Cos Lettuce , Pinenut Parmesan Crumble

Roasted Pork Shoulder $20
- Goat Cheese , Caraway , Salt & Parsley
Lamb $20
- Rocket , Chilli , Pinenuts & Garlic Yoghurt
Spice Chicken $18
- 3 Cheese , Zucchini & Mint
Grilled Artichoke $18
- Potato , Black Olive , Red Onion & 3 Cheese
Prawn $18
- Roast Capsicum , Horicco , Red Onion & Chopped Herbs
Tomato $18
- 3 Cheese & Basil

Ice Berg Salad $6.5
- Watercress Tarragon Dressing
Chunky Potatoes $6.5
- Spiced Butter
Parmesan Crusted Pumpkin $6.5
- Crème Fraiche

Passion Fruit Parfait $8
- Coconut , Candled Popcorn
Chocolate Brule $8
- Sour Cherries , Butterscotch Mousse
Licorice Cheesecake $8
- Caramelised Pineapple & Chocolate
Donuts $8
- Mandarin Curd , Candied Peel , Pinenut Praline
Cheese $9 / $15 / $21
- Rye Toast & Pickled Red Onion (Soft / Hard / Blue) (1 / 2 / 3)

Nearby Sample Menus

Grilled Chicken Citrus Salad $17.5
- Five spiced grilled chicken thigh with cabbages, orange, carrot and herbs
Yin & Yang Salmon $25.5
- Pan fried ginger-turmeric salmon with Asian greens and steamed rice
Caramelized Pork in clay pot $18.5
- Slow cooked Pork Belly with a hardboiled egg and crunchy salad
Vietnamese Braised Salmon Fillet $25.5
- Braised marinated salmon fillet in clay pot. Served with crunchy salad
Tasting Plate $18 / $27 / $36 / $9
- Fresh rice paper roll, calamari, spring roll and crystal dumpling. 2 people / 3 people / 4 people / Add per person
Deep-fried Calamari $10.5
- Served with Vietnamese Ginger sauce
Tamarind Tofu Noodle $17.5
- Wok tossed rice noodles and eggs bound in a rich tamarind sauce with tofu
Stir fried Garlic Bok-Choy $5

$4.50 sides
- Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus
Egg benedict, florentine or montreal $15.00
Coco pops $4.00
- Cornflakes on rice bubbies with milk
bacon hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
Egg your choice $9.00
- On toast
Vegan hash stack $17.00
- Toast, mushroom, tomato, spinach, hash, mayo
eggs midnight $15.00
- Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
Tossed garden salad $12.50
- With choice of smoked chicken, bacon or marinated tofu

Boiled Fish in Pepper Chilli Oil $18.00
Chicken Drum Stick & Thigh Noodle Soup / Spiced Fried Chicken & Fillet Noodle Soup $12.90
Shredded Duck with Chinese Mushroom S $5 / L $9.50
Squid in Chinese BBQ Sauce / Squid with Ginger & Spring Onion / Seasonal Vegetable with Squid / Szechuan Spicy Squid $16.00
Black Pepper & Shredded Beef Fillet / Beef with Ginger & Spring Onion / Black Bean Sauce Beef or Chicken $12.50
Broccoli $13.00
Curry Wontons $12.90
$2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice

Combination- Chicken, Steak, Pork $12.50
Shrimps $12.80
Mini Pack $11.50
- 1 Fish, 4 Chicken Nuggets, 1 Hot dog, 2 Potato fritter, Small Chips tomato or tartare sauce
Steak $12.50
Spring Roll-Vegetable $2.80
Ginger & Spring Onion - Chicken or Beef $12.50
Bacon & Egg Burge -w/Meat patty $8.80/$13.30
Corn Fritter $1.90

-Choice Of Hand Cut Chips Or Mash / Garden Salad Or Seansonal Vegetables
Butterfly Chicken $27.90
- With Sundried Toamto And Olive Mascrapone Topped With Baby Spinach And Brie Served On A Potato Mash With Salad
available from midday
Salt and peper squid $13.90
- with asian dipping sauce
Battered Hot Dog
- Served With Sheostring Fries
note gf base additional $2.90
Bread and trio of dip*(v) $11.90
Boundary steak sandwich* $20.90
- onions jam and bearnaise

Crispy Calamari 15
- Cherry tomatoes, red onion & lemon aioli
Braised Red Cabbage 7
Add chicken, smoked salmon or halloumi to any salad 5
Sausage Plate Bratwürst
- Bockwürst
Roasted Baby Beetroot 14
- Radish, goats cheese & toasted walnuts
Sommer-Spaetzle 23
- Sauteed German style pasta, cherry tomatoes, red onion, spinach, hazelnut pesto & lemon Add chicken 5
Garden Salad 7
Beer Battered Market Fish 23
- Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce

Roti Chanai (no rice) $8.00
Vegetable $10.00
Crumbed Fillet $8.50
Beef $12.50
Chicken $12.50
1/4 Chicken $5.00
Lamb Curry $12.50
Shrimp $12.50

Combination rolls $10.00
- 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
Ice-cream topped w/ peanuts & caramel $6.00
Roll your own (grilled shrimp paste on sugar cane) $13.00
- served w/ lettuce, mints, vermicelli & pickle
Chicken salad $13.00
- shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing
Fish sauce pickle $3.00
Hand cut kumara chips $4.00
Ox tongue $10.00
- thinly sliced grilled ox tongue with garlic pickles
Transparent fresh rolls (prawn) $8.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle

Fish Madras $14.50
- Boneless pieces of fish cooked in coconut gravy.
Lamb Palak Skardu $16.50
- Tender diced lamb in a gravy of pureed baby spinach cooked with tomatoes and a selection ground spices; a specialty from Skardu, the capital of Baltistan.
Chicken Vindaloo $14.50
- Boneless chicken in spicy gravy with onion with a touch of vinegar.
Chicken Jalfreizi $10.00
- Chicken pieces with flavoured capsicum, lime and spices
Lamb Balti $16.50
- Lean diced lamb in a medium spicy Balti sauce with chunky potatoes and whole & ground spices and fresh herbs.
Vegetable Samosa $7.00
- Pyramid-shape flake pastry stuffed with vegetable & deep fried
Peshwari Naan $4.50
Chicken Tikka Masala $10.00
- Boneless chicken tikka in a medium spiced gravy with sliced onions

Toast & Cultured Butter $8.00
- w/ Ti Kouka jams, Fix & Fogg peanut butter or Tutaki honey. Choose from: White, wholemeal, wholegrain, rye, polenta and rosemary, grainy GF or white GF
Hazelnut Granola $15.00
- w/ apple compote, pressed yoghurt, dried apple & pear
Avocado $5.50
- w/ lemon & balsamic
Dry Cured Bacon Sandwich $15.00
- w/ lettuce, avocado, tomato, mayo & BBQ sauce on polenta bread - add an egg $17.00
Ti Kouka Middle Bacon (free range & nitrite free) $6.50
Chorizo $6.50
- w/ radish, parsley & red wine vinegar
Slow Roasted Lamb $29.00
- w/ red kumara, hazelnuts, carrot, garlic, radish, watercress, preserved lemon
Hazelnut Granola $15.00
- w/ apple compote, pressed yoghurt, dried apple & pear

11:30 am- 2:30 pm
Takeaway available
Cajun chicken burger $14.00
- On a sesame bun w mesclum, tomato, sweet chilli dressing and served w fries
2 Fillings $5.00
Sautéed creamy mushrooms $9.50
- Or Grainy toast
Soup of the day $9.00
- Freshly made home style soup (see specials board) served w foccacia bread
-Smoked chicken
- W parmesan & cashew nuts
Tomatoes on toast $8.00
- Multigrain or s

Egg $3.60
Chicken salad croissant $5.20
Chicken $4.30
Bacon & egg $4.10
Chicken avocado $4.60
Ham & cheese croissant $3.70
Bacon spicy beef $4.80
Chicken salad $4.60

Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21
French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
Brulée of the day, Vanilla Ice Cream & Biscotti $15
Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16

Add Salad or Fries $1.50
Mixed Dip $6.50
Mixed $14.00
Combo $12.00
Mixed Dip $7.00
Mini Burger Combo $9.00
- Chicken, Lamb or Mixed Burger
Hawaiian $14.00
Chicken Shish $13.00

Mushroom Duo $14.5
- Creamy garlic, cheese, onion and mushrooms on ciabatta toast
The Hutt Burger $19
- Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
French Toast $15.5
- Served with bacon, banana and maple syrup
Hash Stack $17
- Hash brown with sautéed spinach, scrambled eggs, bacon, smoked salmon and hollandaise sauce
Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
- Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
Lamb Fry with port wine and fench thyme $18.5
- Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
Eggs any style on Sourdough or Wholegrain Toast $8.5
Open Chicken Burger $19
- Herb chicken breast schnitzel with green salad, crisp onion rings and plum sauce on toasted focaccia bread and a side of crispy fries

The Salty Pidgin

Wellington Region > Wellington > The Salty Pidgin

Address

5 Todman Street, Brooklyn, Wellington, Wellington, 6021, New Zealand

Phone

043859137

Email

None

Opened hours

Monday: Closed, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 12:00 PM – 12:00 AM, Saturday: 9:30 AM – 12:00 AM, Sunday: 9:30 AM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gastropub , Gluten Free , Kiwi , New Zealand , Pizza , Vegetarian

Features

Gluten Free Options , Reservations , Craft Beer , Vegetarian Friendly , Live Music , Waitstaff , Cash , Groups , Nightlife , Bar , Lunch , Bar Scene , Seating , No Takeaway , Free Wifi , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

The Salty Pidgin in Wellington Menu

Nearby Sample Menus

The Salty Pidgin

Wellington Region > Wellington > The Salty Pidgin

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

5 Todman Street, Brooklyn, Wellington, Wellington, 6021, New Zealand

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Wellington Region Restaurants

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