The Third Eye Tuatara Temple Of Taste in Wellington Menu

BITES BITES
  • Cashew Nuts $4.00
  • Pistachio Nuts $4.50
  • Marinated Kalamata Olives & Green Olives $7.00
  • Goose Shack Cut Chips with Lemon Mayo $7.00
  • Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
  • Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
GOOSE SHACK TOASTED SANDWICHES GOOSE SHACK TOASTED SANDWICHES
  • Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
  • Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
  • Zucchini, Chilli, Pesto & Raclette Cheese $9.00
PLOUGHMANS PLATTER (SHARING 2 - 3) PLOUGHMANS PLATTER (SHARING 2 - 3)
  • Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
HOMEMADE CRISPY BASE PIZZA HOMEMADE CRISPY BASE PIZZA
  • Specials $25.00
    • Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
  • Specials $20.00
    • Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
  • Garlic $12.00
    • Tuatara Garlic Paste, Mozzarella & Herbs
  • Margherita $14.00
    • Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
  • Hot 'n' Spicy $15.00
    • Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
  • Classic $17.00
    • Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
  • Smoked Chicken $17.00
    • Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
  • Vegetarian $16.00
    • Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella

Nearby Sample Menus

  • “Holly” Ham off the bone, cherry cranberry relish, soused cucumber, leaves & bread $20
  • ‘Tenara’ goats milk cheese, bush honey & crackers $16
  • Polenta chips & smoked tomato aioli $8.5
  • Hawkes bay cherries & dark chocolate pistachio brittle & glass of cointreau noir $18
  • Poached eggs, avocado, rocket leaves & hollandaise on toast $18.5
  • Eggs poached or scrambled on toast with crispy bacon $16.5
  • Eggs poached or scrambled, heirloom tomato, herbs & toast $16
  • Wakanui 180g sirloin steak, grilled broccolini & mustard hollandaise $28.5
  • Add bacon $2.00
  • Scrambled eggs served with hash browns, sausage and baked beans $8.00
  • Lean beef burger served with beetroot, bacon, melted cheese, mixed salad greens and a fried egg served with hand cut chips and aioli $22.00
  • Cranberry $4.50
  • Corn chips served with tomato salsa $10.00
  • Buffalo wings marinated and roasted in sticky BBQ sauce $13.00
  • Tomatoes $3.50
  • Roasted boneless rolled pork loin, with crackling, caramelised apples in port wine demi glaze served with potato $31.00
  • CALAMARI FRITTI $15.00
    • Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
  • Chunky potatoes $8.00
    • hand cut fries w/ aioli and tomato sauce
  • OLIVES $8.00
    • Marinated with lemon, herbs and spices
  • Carne $28.50
    • Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
  • Chunky potatoes $8.00
    • hand cut fries w/ aioli and tomato sauce
  • ARANCINI $13.00
    • Arborio risotto balls (pepperoni salami, basil, tomato chilli, mozzarella) crumbed
  • Fish of the day $27.50
    • Pan seared fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables
  • Caprese $22.00
    • Napoletana sauce, mozzarella, ham pepperoni and salami
  • Paneer pakora & tamarind sauce $12.50
  • Mixed leaf salad $7.50
  • See the blackboard for our daily specials n/a
  • Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
  • Roast cauliflower, garlic & sumac $8.50
  • Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
  • Kaffir lime squid w/ red chili $12.50
  • Seared rare beef salad, ginger & soy $28.00
  • Japanese Pan Fried Gyoza $8.00
  • V=vegetarian
  • -Black Chicken / Black Chashu $12.80
  • -Cheese / Chicken $3.20
  • -Veggie Yakisoba (V) $9.80
  • -Seaweed / Edamame (V) $5.50
  • -Chicken Karaage $10.00
  • -Takoyaki $5.50
  • Kung Pao Chicken Wings $15.00
    • sweet, spicy & sticky
  • - Three for $14
  • Peking Duck Salad $23.00
    • house roasted 5 spice duck with mandarin, pine nuts, mesclun, spinach & a sesame lime dressing
  • Malay Hawker Style Fried Fish & Prawns $24.00
    • in a kaffir lime, coconut, candlenut & chilli sauce
  • Bali Prawns $26.00
    • with green beans, zucchini, eggplant & broccoli in an aromatic green coconut broth
  • Firecracker Sliders 6/$15.00
    • our famous Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo
  • Caramelized Onion & Garlic Naan $5.00
  • Sticky Pork Belly $214.00
    • with chilli caramel glaze & black vinegar, topped with a Chinese cabbage, apple, mint & coriander slaw
  • Croissant $3.00
  • Plat de jour See our waiters
    • Daily french classic dish- see our blackboard
  • Pain au chocolat $4.00
  • Vol-au-vent $9.50
    • Bouchees a la reine- flaky pastry filled with mushroom, onion and bacon together with a mornay sauce
  • Sandwich frencilien $7.50
    • Banguette with coulommiers cheese
  • Formule gouter $7.00
    • Tart + tea
  • Dessert du jour See our waiters
    • Dessert of the day
  • Sandwich basque $7.50
    • Banguette with chorizo and gherkins
  • Urban Benny $16.90
    • beetroot relish, sauteed spinach atop toasted ciabatta with poached eggs, hollandaise & smoked salmon or bacon
  • Smoked Fish Chowder $11.90
    • with warm breads
  • Open Steak Sandwich $19.80
    • scotch fillet with onion jam, rocket & mushrooms served with fries
  • Mamma's Fruit Crumble
    • please ask your waiter for the day's special
  • Crispy Skin South Island King Salmon $24.50
    • Pan fried salmon fillet on pesto risotto with wild rocket
  • Risotto of the Day $18.90
  • Steak & Chips $27.50
    • Grilled scotch fillet served with fries, salad & your choice of garlic butter, mushroom or peppercorn sauce
  • Seasoned Potato Wedges $12.50
    • with grilled cheese, bacon & sour cream
  • Barbecued meat combination $18.00
  • -lemon chicken
  • -chicken cashew nuts & vegetables
  • Chicken sweet corn soup $7.00
  • Deep fried crumbed scallops $2.00 each
  • Lamb in black pepper sauce $14.00
  • Beef steak in black bean sauce $18.00
  • Combination chow mein $11.50
  • Bacon Egg Foo Yong $11.50
  • Vegetable Bean Curd $11.00
  • Vegetables & Cashew Nuts $11.80
  • Crumbed Fish $3.60
  • Squid & Black Bean Sauce $12.50
  • Work Burger* $6.50
    • Chicken, Cheese, Bacon & Pineapple
  • Combination Ho Fun $12.50
  • Curry Vegetables $9.50
  • JAJANG MYUN $10.00/$12.00
    • homemade noodle, soybean black sauce with vegetable & pork
  • CHICKEN BOKKUM $15.00
    • pan fried marinated chicken with vegetables
  • BIBIMBAP $14.00
    • mixture of vegetables roasted beef steamed rice
  • CHILLI CHICKEN $29.00
    • dip fried chicken special sweet and spicy sauce
  • KIMCHI CHIGAE $15.00
    • Kimchi vegetables pork or canned tuna
  • SUNDUBU $14.00
    • soft tofu stew with special chilli oil vegetables
  • DURUCHINGI $29.00
    • roasted pork belly kimchi vegetables
  • TTEOK BEKKI $13.00
    • rice cake boiled fish cake noodle vegetables
  • Falafel $15.00
  • Chicken $15.00
  • Chicken $14.00
  • Baklava $4.00
  • Mujiver $14.00
  • Mixed $10.00
  • Combo $4.00
    • With fries and can of drink
  • Combo $4.00
    • With fries and can of drink
  • Churros Con Chocolate $12.00
    • Churros with Rancho Gordo chocolate dipping sauce
  • Extra soft corn tortilla $2.00
  • Carnitas $19.00
    • Crispy free-range pork shoulder, salsa verde, chile habanero onions & coriander
  • Flan De Coco $12.00
    • Coconut flan with toasted coconut and hibiscus coulis
  • Burritito De Frijoles Y Arroz $10.00
    • Little flour burrito filled with beans, rice & cheese, side of sour cream
  • Churros $12.00
  • Ice Cream/Sorbet $10.00
  • Papas Fritas $10.00
    • Spicy fried potatoes and chipotle mayo
  • Quiche Lorraine / Vegetarian Quiche / Pie $3.00
  • Daily Lunch
    • Extended variety of sweets filled rolls sandwiches
  • Egg Sandwich $3.00
  • Ham & Cheese Bun $4.50
  • MInce Savoury $1.20
  • Big Bacon Breakfast $12.00
  • Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
  • Grilled Pork Roll $6.50
  • Patearoa Pork Belly $26.00
    • Crispy skin pork belly, kumara mash, jus, baby carrots, house pickled red cabbage.
  • Lowburn Risotto $20.50
    • Mushroom and leek risotto topped with parmesan.
  • Chicken Tenders $11.00
    • Succulent tenders with fries, salad and tomato sauce.
  • Blue and Gold Small $23.00 Lrg $28.50
    • Battered Blue Cod, hand cut fries, Ale House slaw, house made tartare sauce.
  • Mud Cake $12.50
    • Chocolate sauce, white chocolate and raspberry coulis ice cream.
  • Red Cabbage and charred corn slaw, ranch $6.00
  • Smoked Fish Chowder $14.50
    • Smoked fish, fresh herbs, grilled bread.
  • Truffle infused Mash $6.00
The Third Eye Tuatara Temple Of Taste

The Third Eye Tuatara Temple Of Taste

location

Address

30 Arthur Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048033948

clock

Opened hours

Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Brew Pub , Finger Food , Pizza , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Craft Beer ,  Wine and Beer ,  Cash ,  Nightlife ,  Bar ,  Bar Scene ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Outdoor Seating

Location
30 Arthur Street, Te Aro, Wellington, Wellington, 6011, New Zealand