The Third Eye Tuatara Temple Of Taste in Wellington Menu

BITES BITES
  • Cashew Nuts $4.00
  • Pistachio Nuts $4.50
  • Marinated Kalamata Olives & Green Olives $7.00
  • Goose Shack Cut Chips with Lemon Mayo $7.00
  • Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
  • Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
GOOSE SHACK TOASTED SANDWICHES GOOSE SHACK TOASTED SANDWICHES
  • Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
  • Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
  • Zucchini, Chilli, Pesto & Raclette Cheese $9.00
PLOUGHMANS PLATTER (SHARING 2 - 3) PLOUGHMANS PLATTER (SHARING 2 - 3)
  • Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
HOMEMADE CRISPY BASE PIZZA HOMEMADE CRISPY BASE PIZZA
  • Specials $25.00
    • Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
  • Specials $20.00
    • Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
  • Garlic $12.00
    • Tuatara Garlic Paste, Mozzarella & Herbs
  • Margherita $14.00
    • Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
  • Hot 'n' Spicy $15.00
    • Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
  • Classic $17.00
    • Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
  • Smoked Chicken $17.00
    • Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
  • Vegetarian $16.00
    • Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella

Nearby Sample Menus

  • Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
  • Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
  • Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
  • Steamed green beans with lemon and almonds walnuts and witlof $7.00
  • Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
  • Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
  • Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
  • Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
  • Grigliata mista (for two) $46.00
  • Cannelloni di mamma Marcella $23.00
  • Tortino di cavolfiore $11.00
  • Vongole: cockles
  • Verdure: vegies
  • Patate al burro e erbe $7.00
  • Agnello: lamb
  • Olive oil or butter $2.00
  • MUSHROOM & VEGETABLE PIE $20.90
    • puff pastry lid mash or fat bird chips
  • THE SKINNY BIRD $21.90
    • no bun herb marinated chicken breast, Napoli sauce cos lettuce & parmesan
  • BIRD ON BIRD $16.90
    • toasted English muffin one fat bird chicken liver & black pepper pate, poached egg & black pudding
  • HOUSE SALAD SMALL $3.90
  • DILL & GARLIC PRAWNS $11.90
    • popcorn capers cos lettuce sauce & basil pesto
  • THE FAT BIRD $23.90
    • 200g beef patty, streaky bacon, black pudding, braised red cabbage, red wine onions, cheddar & one fat Bird special sauce
  • ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $13.90
    • red wine onions, crostini & gherkins
  • SOUP OF THE DAY $9.90
    • warm bread roll
  • Served daily
  • Midday to 3pm
  • Yogurt panna cotta with Capitol’s honey $15.50
  • Risotto vignole $21.50
  • Soft centered chocolate pudding with creme fraîche $15.50
  • Beetroot bruschetta with goats’ cheese vinaigrette $14.50
  • Two course set lunch $26.50 per person
  • Fried squid with aioli & balsamic rocket $17.50
  • Veggie Hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • Pancakes $15.00
    • Bacon and banana or berry and banana with maple syrup
  • Toast $4.50
    • Your choice of spreads
  • Scrambled tofu $13.00
    • Tossed stir fried seasonal veggies with sweet chilli sauce
  • Eggs your choice $11.50
    • With one side
  • eggs midnight $15.00
    • Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
  • $4.50 sides
    • Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus
  • Gangsta burger $13.00
    • Choice of smoked chicken, bacon or marinated tofu
  • Seafood Basket $19.90
    • A Basket of Battered Fish, Crumbed Prawns with tails, Squid Rings and side chips, served with homemade Sauce and Tartare Sauce
  • Mexican Wedges $15.90
    • Potato wedges served with chopped Bacon, Melted Cheese, Sour Cream and Plum Sauce
  • Toasted Muesli $10.90
    • Muesli with dried Fruits and Nuts, served with Fresh Banana, Milk & Yoghurt
  • Curly Fries $7.90
    • A Basket of lightly seasoned Curly fries served with Aioli and Tomato Sauce
  • Seasonal Soup $9.90
    • Seasonal Soup with Multigrain Toast
  • Eggs on Toast $9.00
    • Cage-free eggs cooked your way on Multigrain Toast
  • Chicken in a Basket $7.90
    • Chicken Nuggets served on a Basket of Chips
  • French Toast $15.90
    • Battered Toast served with Bacon, Caramelised Banana and drizzled in Maple Syrup
  • Rasp Jam / Marmalade / Vegemite / Honey $2.00
  • Toast Bagel $3.50
  • French Toast with Bacon & Maple Syrup $14.00
  • Avocado / Bacon / Breakfast Sausages $4.50
  • Gluten Free $5.50
  • Eggs $11.50
    • 2 poached on toast
  • Eggs $11.50
    • 2 soft boiled, with toast soldiers
  • Porridge with Fruit Compote $12.00
  • Pork belly with asian slaw $19.50
    • twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.
  • Chicken, bacon and avocado sandwich with chips $18.50
    • grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
  • Mini beef lasagne $10.00
    • beef lasagne served with a side salad and garlic bread.
  • spanish scrambled eggs $17.50
    • scrambled free range eggs with chorizo, paprika, red capsicum, spinach, tomatoes, feta, red onion and fresh corianderwith sourdough toast
  • Mini corn fritters with bacon $10.00
    • mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream.
  • Soup of the day $12.00
  • bacon, tomato, avocado and egg on toast $17.50
    • toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
  • Meat $22.50
    • bacon, chorizo, salami, chicken, bbq sauce .
  • Dark chocolate, espresso, cardamon, mousse cake $12.00
  • Pea gnocchi, broad beans, black pepper, mascarpone, sugar snaps (nf,veg) $19.00
  • 300g sirloin, grass fed (df,gf,nf) $35.00
  • Wood grilled zucchini, confit garlic, chilli (df,gf,nf,veg,v) $10.00
  • The bresolin $22.00
    • fried eggs, black pudding, baked beans, bacon, mushroom, toast (nf)
  • Bacon $6.00
  • Veggie sub $8.00
    • capsicum, avocado, tomato, fennel, sango sprouts, tahina sauce (nf,veg)
  • Soft serve ice-cream sundae $10.00
  • Agedashi $7.00
    • deep fried tofu in a ginger and broth with bonito flakes
  • Chicken or Beef Soba $17.50
    • a choice of chicken or beef with Soba and Vegetable Soup
  • California Roll 8 pcs $17.00
  • SET J $27.00
    • crumbed pork, fried chicken, sushi, prawn dumplings and rice, miso
  • Suishin(mellowness) $19.00
    • yakitori chicken, chicken dumplings
  • Miso Soup $3.00
  • Tuna Roll $3.50
  • Steamed rice $2.00
  • Citrus Bavious $8.00
    • Candied fennel, orange shortbread
  • Beef Kofta $20.00
    • Tomato, roast onion, coriander, parsley
  • Crispy Cauliflower $6.00
    • Harissa mayo
  • Mussels of the Day $16.00
    • Frites
  • Spice Chicken $18.00
    • Eggplant, red onion, basil tomato
  • Haloumi $18.00
    • Smoked tomato, roasted fennel, capers, ciabatta
  • Cheese $9 1x / $15 2x / $21 3x
    • Rye toast & pickled red onion
  • Market Fish $22.50
    • Cucumber herb tabouli, green harissa butter
  • Chicken avocado croissant $5.20
  • Ham $4.00
  • Vegetarian $3.50
  • Chicken $4.30
  • Egg $3.60
  • Chicken avocado $4.60
  • Vegetarian $3.70
  • Bacon spicy beef croissant $5.20
  • Cajun Chicken, Jalapenos, Spicy Tomato Relish
  • Bacon, Caramilised Onions, Camembert
  • Meats $2.00
  • Cheeses $2.00
  • Ham
  • Aioli
  • Toasties $7.50
  • Spicy Tomato Relish
  • Three cheese open tart $14
    • blue brie and goats cheese tart topped with a rocket and cherry tomato salad
  • Parmesan and truffle fries $8
  • Black pudding $6
  • Dukkan beed salad $19
    • marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
  • Roasted tomatoes $3
  • Scrambled eggs on brioche $15
    • creamy french style scrambled eggs served with house made toasted brioche slices
  • Almond pancakes $16.50
    • served with caramelized banana and almond butter
  • Soup of day $10
  • Omelet-beef $8.50
  • Chicken wing $1.50
  • Chicken drum $2.00
  • Omelet- mushroom $8.00
  • Chips $2.50
  • Dinner box $8.50
    • 1 thigh, 1 drum, 1 wing & chips
  • Sandwiches $3.50
  • Any extra $1.00
The Third Eye Tuatara Temple Of Taste

The Third Eye Tuatara Temple Of Taste

location

Address

30 Arthur Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048033948

clock

Opened hours

Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Brew Pub , Finger Food , Pizza , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Craft Beer ,  Wine and Beer ,  Cash ,  Nightlife ,  Bar ,  Bar Scene ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Outdoor Seating

Location
30 Arthur Street, Te Aro, Wellington, Wellington, 6011, New Zealand