Italian tomato sauce, mozzarella, fresh basil, parmesan cheese and olive oil.
QUATTRO FORMAGGI $25.00
White base pizza, mozzarella, provolone, pecorino, gorgonzola, cherry tomato, basil and parmesan.
BRUSHETTA $9.00
Grilled wood fired bread topped with garlic, tomatoes, basil drizzled in olive oil an a touch of parmesan.
TONNO $24.50
Italian tomato sauce, mozzarella, tuna and thinly sliced onions, oregano, fresh basil and parmesan.
CALAMARI FRITTI $18.00
A Napoli signature entre scored calamari dusted in our secret Napoli crumb and deep fried to perfection.
PATATINE FRITTE $8.00
Hand cut agree potatoes deep fried with rosemary and sea salt flakes.
PASTA DI MARE $25.00
Fresh New Zealand green lip mussels cooked in a white wine and olive oil sauce, with cherry tomatoes, parsley and a hint of chilli seasoning. (with linguine style pasta)
SICILIANA $25.00
Italian tomato sauce, buffalo mozzarella, grilled aubergine with fresh basil and parmesan.
Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla
Pozole verde $15.00
Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Churros rellenos y helado $10.00
Stuffed churros with caramel and ice cream
Chilaquiles $15.00
Corn chips topped with your favorite red or green sauce. Add chicken or egg.
Tacos dorados $23.00
Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
Pie de queso con maracuya $8.00
Pasionfruit cheese cake
Flautas $15.00
Deep fried tacos
Quesadillas $13.00–$17.00
Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.