The Third Eye Tuatara Temple Of Taste in Wellington Menu

BITES BITES
  • Cashew Nuts $4.00
  • Pistachio Nuts $4.50
  • Marinated Kalamata Olives & Green Olives $7.00
  • Goose Shack Cut Chips with Lemon Mayo $7.00
  • Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
  • Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
GOOSE SHACK TOASTED SANDWICHES GOOSE SHACK TOASTED SANDWICHES
  • Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
  • Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
  • Zucchini, Chilli, Pesto & Raclette Cheese $9.00
PLOUGHMANS PLATTER (SHARING 2 - 3) PLOUGHMANS PLATTER (SHARING 2 - 3)
  • Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
HOMEMADE CRISPY BASE PIZZA HOMEMADE CRISPY BASE PIZZA
  • Specials $25.00
    • Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
  • Specials $20.00
    • Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
  • Garlic $12.00
    • Tuatara Garlic Paste, Mozzarella & Herbs
  • Margherita $14.00
    • Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
  • Hot 'n' Spicy $15.00
    • Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
  • Classic $17.00
    • Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
  • Smoked Chicken $17.00
    • Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
  • Vegetarian $16.00
    • Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella

Nearby Sample Menus

Hutt Ribs (sample menu)
  • Chicken Strips $10.00
    • with Chips
  • Lamb Curry $16
  • Family pack Biryani $50
  • 1/2 Rack & 1/2 Chicken $22.00
  • Half Rack $12.00
  • Mushroom $2.00
  • Plain Dosa $8
  • Chips Large $6.00
Takeaway Churton (sample menu)
  • Beef Cheese & Chili $9.80
  • Beef Bacon & Egg Burger $10.80
  • Chicken Schnitzel $3.50
  • Meat Patty $3.50
  • Paua Fritter $8.50
  • Chicken Fillet Burger $8.80
  • Gluten Free $1.40
  • Fish Burger $8.50
Red Mount Restaurant (sample menu)
  • -Prawn Cutlet
  • Scallops with Bean Paste Sauce Sizzling Plate ** º $28.80
  • -Chicken $17.80
  • -Combination Fried Rice
  • ●Dessert
  • Salmon POA
  • -Combination $19.80
    • (Chicken, Beef, BBQ Pork, Shrimp)
  • - Whole Prawn
Cafe Strada (sample menu)
  • Aunty Maria's Sticky Date Pudding
    • with rich caramel sauce
  • Thai Style Noodles $19.50
    • with veges & blue cod or chicken
  • 'The Worx' Fries $10.50
    • with grilled cheese, bacon, t sauce & aioli
  • 3 Egg Omelette $14.90
    • with bacon, mushroom, onion, tomato & cheese
  • Housemade Chicken Liver Pate $12.90
    • with salad, assorted toast & chutney
  • Toast & Jam $5.50
  • Little BRAT $16.90
    • bacon, rocket, avocado & tomato ciabatta sandwich served with fries
  • Roast Pumpkin & Spinach Penne $18.90
    • with sundried tomato, feta & pine nuts
Cuckoo Cafe & Cocktail Emporium (sample menu)
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
Indian Sweets & Snacks (sample menu)
  • PANEER PAKORA $9.00
    • fresh pieces of cottage cheese battered with chickpea flour then golden fried
  • RAITA $3.50
    • yoghurt mixed with cucumber and mild spices
  • CHICKEN KORMA $15.00
    • boneless pieces of chicken, cooked with cashew nut sauce and cream
  • CHICKEN LABADAAR $15.00
    • fresh boneless chicken cooked with red capsicum, onion and creamy gravy
  • PANNER PARANTHA $8.00
    • bread made with refined flour, stuffed with mashed cottage cheese and spices
  • CHICKEN MANCHURIAN $16.00
    • chicken balls cooked in a special sauce
  • PATNA JALPARI CURRY $18.00
    • onion masala with coconut cream curry leaf
  • KADHAI PANEER $16.00
    • homemade cottage cheese cooked with onion, masala, capsicum and tomatoes
The Bresolin (sample menu)
  • Caramelised cauliflower, baby spinach, hard goats cheese, pineapple, nuts (gf) $12.00
  • Hand cut steak tartare, egg yolk, anchovy breadcrubs (df,nf) $18.00
  • Soft boiled eggs & soldier $5.00
  • Spaghetti, red sauce, cheese $9.00
  • Baked eggs, lamb merguez, potato, grilled bread (nf) $16.00
  • Crushed avocado, sango sprouts, toasted barley, pumpkin seeds, kale, toast (nf,veg) $16.00
  • The bresolin $22.00
    • fried eggs, black pudding, baked beans, bacon, mushroom, toast
  • Baked eggs, lamb merguez, potato, grilled bread (nf) $16.00
Noodle Man - Lucia's Kitchen (sample menu)
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • STEAM BEEF & MUSHROOM BUN $4.00
  • BBQ SQUID $10.00
    • with steam rice
  • STEAM PORK BUN $3.00
  • STEAM RED BEAN PASTE BUN $2.50
  • BBQ SQUID $7.00
Dirty Little Secret (sample menu)
  • Rooftop Platter $49
    • Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
  • Antipasto Platter $35
    • Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
  • Yum Char N/A
    • On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
Midland Sushi (sample menu)
  • Teriyaki Chicken $1.00
  • Salmon Avocado $1.00
  • Seafood Nugget $1.00
  • Crab Top $1.00
  • Seaweed Lettuce $1.00
  • Prawn Katsu $1.00
  • Tuna Avocado $1.00
  • Smoked Salmon $2.00
Rahzoo Cafe (sample menu)
  • Open Steak $14.50
    • With salad greens, Dijon mustard & caramelised onions
  • Bacon & Avocado $8.50
  • Eggs on Toast $8.50
    • Your choice of Fried/Poached or Scrambled
  • Wedges $7.00
  • Crepes $9.50
    • With mushroom & broccoli. Served with our homemade beetroot relish.
  • Beetroot
    • With our homemade turmeric aioli dressing.
  • Eggs Benedict $15.50
    • With bacon OR smoked salmon / With hollandaise sauce on English muffins
  • Spicy Pulled Chicken Wrap $9.50
    • Served with our homemade relish
Aroy Thai Express (sample menu)
  • Tom Yum Soup $3.00
  • Grilled Chicken w satay sauce $12.90
  • Chicken Mushroom $12.90
    • chicken beef or pork
  • Noodles $2.00
  • Phad Thai Noodle $13.50
    • chicken beef pork
  • Panang Curry $12.90
    • chicken beef pork
  • Seafood Noodle Soup $14.50
  • Satay Sauce $12.90
    • chicken beef pork
Big Dogs on Blair (sample menu)
  • French poodle (vegetarian)
    • Walnut base, blue cheese, caramelised onion, mixed greens, pear & olive oil
  • -Extra cheese $2.00
  • -Med $19.00
  • Snowman & jelly with hundreds ´n´ thousands & wafers $5.00
  • -Med $19.00
  • -Lg $32.00
  • -Half & half (large only) $2.00
  • Pear, blue cheese and walnut wontons $9.00
    • Diced pear & roasted walnuts mixed into dolche gorgonzola then wrapped in rice paper & topped with a chilli relish
Friendly Bakery & Cafe (sample menu)
  • Toasted Paninis $5.50
  • Sausage & Eggs on Toast $8.00
  • Fillings $1.50
    • 1 x piece of Bacon
  • Eggs Benedict $12.00
    • Poached Eggs & Bacon on English Muffins with Hollandaise Sauce
  • Bacon & Eggs on Toast $8.00
  • Toast & Jam $4.00
  • BLT $7.00
    • Grilled Bacon, Lettuce, Tomato & Mayo
  • Hash Brown, Bacon & Eggs on Toast $10.50
Speights Ale House (sample menu)
  • Pulled Pork Croquettes $12.50
    • Pulled pork and potato croquettes, Jalapeño mayo.
  • Red Cabbage and charred corn slaw, ranch $6.00
  • Torta Caprese $14.50
    • Traditional dark chocolate and almond cake served with natural yoghurt and berry coulis.
  • Riverton Blue Cod Sandwich $23.00
    • Beer battered blue cod fillet, malt vinegar mayo, tomato, pickles, iceberg, hand cut fries.
  • Parmesan and Garlic Butter Fries $10.00
    • Chunky fries, parmesan, garlic butter.
  • Catch of the Day P.O.A
    • Please check the blackboard for today’s fresh catch.
  • Jalapeño Cheese Balls $8.50
  • Roxburgh Apple Crumble $12.50
    • Apple, cinnamon, white chocolate and raspberry coulis ice cream, runny cream.
The Third Eye Tuatara Temple Of Taste

The Third Eye Tuatara Temple Of Taste

location

Address

30 Arthur Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048033948

email

Email

thethirdeye@tuatarabrewing.co.nz

clock

Opened hours

Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Brew Pub , Finger Food , Pizza , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Craft Beer ,  Wine and Beer ,  Cash ,  Nightlife ,  Bar ,  Bar Scene ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Outdoor Seating

Location
30 Arthur Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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