The Third Eye Tuatara Temple Of Taste in Wellington Menu

BITES BITES
  • Cashew Nuts $4.00
  • Pistachio Nuts $4.50
  • Marinated Kalamata Olives & Green Olives $7.00
  • Goose Shack Cut Chips with Lemon Mayo $7.00
  • Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
  • Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
GOOSE SHACK TOASTED SANDWICHES GOOSE SHACK TOASTED SANDWICHES
  • Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
  • Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
  • Zucchini, Chilli, Pesto & Raclette Cheese $9.00
PLOUGHMANS PLATTER (SHARING 2 - 3) PLOUGHMANS PLATTER (SHARING 2 - 3)
  • Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
HOMEMADE CRISPY BASE PIZZA HOMEMADE CRISPY BASE PIZZA
  • Specials $25.00
    • Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
  • Specials $20.00
    • Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
  • Garlic $12.00
    • Tuatara Garlic Paste, Mozzarella & Herbs
  • Margherita $14.00
    • Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
  • Hot 'n' Spicy $15.00
    • Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
  • Classic $17.00
    • Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
  • Smoked Chicken $17.00
    • Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
  • Vegetarian $16.00
    • Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella

Nearby Sample Menus

Pravda Cafe (sample menu)
  • Fried chicken burger $22
    • pickles, jalapeno mayo, purple cabbage
  • Farmer’s market beets $19
    • aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
  • Lightly smoked citrus cured salmon $22
    • summer beets, little gem, buttermilk curd, dill*
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Pork belly tostada $18
    • Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
  • Steak fries $7
  • Yellowfin tuna $22
    • Caesar salad, slow egg, Parmesan, croutons, classic dressing
  • Pravda’s forever evolving soup inspired by the market and garden $15
Phu Thai Esarn (sample menu)
  • C3 Panaeng Curry Tofu 10.00
    • Thai thick red curry and coconut milk come with Tofu and vegetable
  • M4 Khao-pad Moo 10.00
    • Fried rice with pork and vegetable
  • M7 Pad praew wan Moo 10.00
    • Thai style sweet and sour stir-fried with pork
  • M6 Chicken and Cashew nuts 10.00
    • Stir- fried chicken and cashew nuts with vegetables
  • S1 Tom Yum Goong 10.00
    • Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
  • M8 Gai pad Khing 10.00
    • Stir fried chicken with fresh ginger and vegetables
  • A6 Fried Spring Roll 6.50
    • Deep fried vegetarian spring roll with vermicelli and vegetables.
  • Roti and peanut sauce $4.00 each
Fishtown Takeaways (sample menu)
  • COMBINATION $10.00
  • ROTI BEEF
  • KUMARA CHIPS $4.30
  • VEGETABLE $8.00
  • CHICKEN PATTIE $1.80
  • OYSTER
  • FICH $2.50
  • COMBINATION $10.00
Green Parrot Restaurant (sample menu)
  • Mushrooms $6
  • Calamari $25
  • Ham Omelette $22
  • Whitebait Omelette (In Season)
  • All mains are served with fries and salads
  • Rump Steak 550g $36
  • Hamburger Steak $22
  • Sirloin Steak 450g $35
Cafe Laz (sample menu)
  • Beetroot $ 4.50
  • Humus & tabuli $ 9.50
  • Jajik $ 5.00
  • Mixed $ 11.00
  • Humus $ 5.00
  • Chicken & Falafel $ 11.00
  • Kofta (Small/Large) $ 9.50/$11.00
    • meatballs
  • Mixed Vege(Small/Large) $ 9.00/$10.00
Red Mount Restaurant (sample menu)
  • -Vegetable (VG) $15.80
  • Prawn Cashew Nuts with Assorted Vegetables in Noodle Basket $28.80
  • Yang-Chow Stir Fried Rice (with BBQ Pork and Prawn) $19.80
  • -Salt & Pepper Squid
  • -1kg (20pc) $85.00
  • Ginger & Spring Onion Scallops Sizzling Plate ** $28.80
  • Stir Fried Tofu with Assorted Vegetables (V) $17.80
  • -Gai Lan (seasonal) $17.80
Great Wall (sample menu)
  • Duck Fried Noodles $13.90
  • Pork Chow Mein $13.90
  • Roast Duck(half) $20.00
  • Garlic Beef in brown Sauce $17.50
  • Kungpo vegetable $12.90
  • Lemon Fish $13.90
  • Chicken $6.50/$10.50
    • small/large
  • 1/4 crispy chicken(1/2 chip) $7.50
Beannie cafe (sample menu)
  • Mince it $12
    • good old mince on two pieces toast
  • MUSHIES $14
    • In a creamy sauce served with two pieces of toast
  • Toasted sandwichOn
    • Freyas Bread or Sourdough
  • TOAST $5
    • (wholemeal or specialty white) butter and spreads
  • Famous seafood chowder $13
    • delicious bowl of chowder served with toasted bread
  • BAGELS $5
    • Plain (Jam)
  • Two white toast and spreads $3
  • Kai pai pie of the day $6
    • Ask waitress - all homemade pies from
Plum Cafe (sample menu)
  • Fish & Chips $22
    • w Tartare, Pea & Lemon
  • Drunken Affogato $12
    • w Vanilla Ice Cream, Espresso, Kahlua or Baileys
  • Fresh Greens $6
    • w shaved Parmesan & Lemon Vinaigrett
  • Hummus $8
    • w Roasted Chickpeas & Flat Brea
  • Grilled Haloumi $15
    • w Pea, Orange, Mint & Radish
  • Seared Beef Salad $18
    • w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
  • Bruschetta (3) $8
    • w Pea, Mint & Parmesa
  • Roasted Gourmet Potatoes $6
    • w Salsa Verd
Espressoholic (sample menu)
  • Salmon $6.00
  • Bacon & Potato Rosti $18.00
    • Agria potato and bacon rosti, served with wilted spinach, GF venison sausage and home made hollandaise.
  • Chefs Platter For Two $35.00
    • Chefs hot food platter for two people to share. Changes daily, please ask our staff about the options available.
  • Omelette or Egg White Omelette $15.00
    • Choose two filings: ham, bacon, tomato, mushroom, spinach, or onion. Served with sour dough or wholemeal pita bread. 1 meat filling only
  • Kiwi Burger $19.00
    • Premium 99% fat free beef patty, egg, bacon, Swiss cheese, lettuce and a side of shoestring fries.
  • - Banana $2.00
  • Spinach $5.00
  • Mediterranean Salad $20.00
    • Seared chicken pieces with fresh mint yoghurt on a seasonal salad.
St Pierre's Sushi (sample menu)
  • - 8 pieces Jumbo Fresh Salmon
  • - 10 pieces Fresh Salmon Nigiri
  • 8PC. JUMBO $6.30
  • - 4 pieces Regular Teriyaki Chicken
  • From $3.20
  • 8PC. REG $8.90
  • 8PC. JUMBO $10.00
  • Teriyaki Chicken & Fresh Salmon
Lis Charcoal Takeaway (sample menu)
  • Prawn Cashew Nut $13.00
  • Beef Cashew Nut $11.00
  • Won Tons deep fry 1/2 doz $5.00
  • BBQ Pork and Shrimp $9.50
  • Satay Beef $9.50
  • FAMILY MEAL $25.00
    • whole stuffed chicken(size 14), peas, gravy, 8 Vegetables
  • Sweet & Sour Chicken $10.00
  • Si Chuan Style Spicy Squid $11.00
Pranah (sample menu)
  • of bread $50 extra persuce
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
The Newlands Arms (sample menu)
  • Garlic Bread $7.50
  • Deep fried onion ring $0.50
  • Toastie $4.50
    • (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
  • Cheese Burger $6.50
    • 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
  • Seafood Basket $12.00
    • Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
  • Loaded Potato Wedges $10.00
    • With crisp bacon, cheese, sour cream & sweet chilli sauce.
  • Open Steak Sandwich $13.00
    • Steak, onion rings, mushroom, lettuce with garlic aioli
  • Chicken Burger $10.50
    • Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
Satay Delights (sample menu)
  • Grill/ Steamed Dumplings $7.50
  • Sin Chew Bee Hoon $10.00
    • Chicken / Seafood / Veggie
  • Mee Goreng $10.00
    • Chicken / Seafood / Veggie
  • Hainanese Chicken Rice $11.00
  • Deep Fried Wonton $7.50
  • Roti Telur (Egg) $4.50
  • BBQ Pork on Rice $11.00
  • Satay Burger $6.00
    • Chicken / Beef / Lamb
The Third Eye Tuatara Temple Of Taste

The Third Eye Tuatara Temple Of Taste

location

Address

30 Arthur Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048033948

email

Email

thethirdeye@tuatarabrewing.co.nz

clock

Opened hours

Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Brew Pub , Finger Food , Pizza , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Craft Beer ,  Wine and Beer ,  Cash ,  Nightlife ,  Bar ,  Bar Scene ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Outdoor Seating

Location
30 Arthur Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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