The Third Eye Tuatara Temple Of Taste in Wellington Menu -

Nearby Sample Menus

1/2 Chicken $12.00
- Peri-Peri, Lemon and Herbs, Honey Mustard
Lamb Dum Biryani $12.50
1/2 Rack & Chicken Schnitzel $20.00
Chips Large $6.00
Aioli $2.00
Kadai Chicken $14
Half Rack With Chips $14.00
1/2 Rack & 1/2 Chicken $22.00

Larb Chicken Salad $21.50
- Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken or Pork
- Prawn $22.50
Ice Cream Sundae $8.00
- Vanilla ice cream served with your choice of raspberry, chocolate or mango topping.
Cheesecake $10.00
- Flavour of the day with your choice of chocolate or raspberry sauce with fresh Thai lychee and mint garnish.
- Seafood $22.00
Served with steamed jasmine rice. Our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salad are dressed with very light tasty sauces.
- Entree, Prawn $14.00
Sharing Menu 2 $30.00
- Cost per person. - Combination Entrée / Prawn Tom Yum / Vietnamese Spicy Fried Noodles / Yum Nuea Beef / Peanut Sauce Pork / Fried Fish Hot Plate / Steamed Jasmine Rice

Add vanilla ice cream $2.00
Southern fried shrimp po boy $18.00
- big easy remoulade, iceberg, salsa & fries
Eggs $4.00
Canadian pancakes $14.90
- maple syrup & almonds
Bratwurst $4.00
KTC big breakfast $20.00
- mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes
Zucchini & chickpea vege burger $19.50
- grilled mushroom, lettuce, tomato & cucumber yoghurt
Southern fried chicken burger $19.50
- iceberg, tomato, fries & chipotle

Glazed carrots & Savoy cabbage– aniseed butter $6.00
SMOKED WINGS AND SKINS $13.00
- chicken wings, pork crackling & potato skins
250G PRIMESTAR RIB-EYE STEAK $29.50
- garlic mushroom, parmesan tomato & steak fries
SMOKED BEEF ROLL $14.00
- house smoked rump with onion rings and remoulade
FINGER & FORK SHARE-PLATTER $45.00
- a selection of offerings from the above
PAN-FRIED FISH $27.00
- wilted spinach, creamed potatoes, crayfish & tomato oil
Thick and chunky fries $7 / $11
BEEF ’N PORTER SAUSAGE $18.50
- our own sausage, Savoy cabbage, mash, porter gravy

Black Pepper & Chilli Tofu $19.00
- with wok-tossed bok choy & broccoli
Poppadoms $3.00
- two baked lentil wafers
Sticky Pork Belly $214.00
- with chilli caramel glaze & black vinegar, topped with a Chinese cabbage, apple, mint & coriander slaw
Shaking Beef $26.00
- Vietnamese style wok seared beef fillet, with garlic, spring onion & red onion, served on peppery leaves with a lime dipping sauce
Bangkok Street Noodles $23.00
- flat rice noodles, chicken, vegetables, tamarind, chilli & crushed spiced cashews (vegetarian option available)
Malay Hawker Style Fried Fish & Prawns $24.00
- in a kaffir lime, coconut, candlenut & chilli sauce
Malai Chicken $1600
- tender pieces of chicken marinated in yogurt, cumin, ginger, cardamom & pepper then tandoor baked
Singapore Fried Noodles $23.00
- rice noodles, chicken, shrimp, bean sprouts, red & green peppers, onions & chilli (vegetarian option available). Make it chilli crumbed chicken for $25

Goats cheese, walnut and honey baguette $ 13.00
Toast and jam or peanut butter $ 7.50
Goat's cheese, honey and pink pepper on toast $ 11.00
Salami and aged cheddar on rye $ 13.00
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
Ham, Swiss cheese, English mustard on polenta bread $ 12.00
Sardines on toast with lemon and olive oil $ 10.00
Ham, Swiss cheese and pickle on toast $ 12.00

M15 $38.00
- set meal for two-slowed cook lamb and sweet chilli fish, chicken
SASHIMI COMBO (SMALL 7 PCS) $12.50
KATSU SET $15.50
- deep fried crumbled or chicken cutlet with your choice of katsu or curry sauce
TAKOYAKI $6.50
- 2 skewers of BBQ octopus balls with mayo katsu sauce and bonito flake topping
KOROKKE $7.00
- mashed potato with ham and onion in a crunchy coating
BEEF UDON $12.00
M7 $18.00
- teriyaki chicken roll, prawn dumpling, fried chicken
KARAAGE $9.50
- fried chicken pieces served with Japanese mayonnaise

Fish of the Day POA
- w Seasonal Accompaniments
Warm Seasonal Vegetables $6
- changes daily
Pate $16
- w Blackcurrant Gel & Toast
Crispy Pork Belly $28
- w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
Drunken Affogato $12
- w Vanilla Ice Cream, Espresso, Kahlua or Baileys
Seared Beef Salad $18
- w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
Hummus $8
- w Roasted Chickpeas & Flat Brea
Smoked Beetroot $14
- w Horseradish Cream & Toasted Almond

Eggs Benedict $15.00
- (ham& hollandaise)
Eggs Florentine $15.00
- (mushrooms & spinach & hollandaise)
Bircher Muesli $11.00
- with poached seasonal fruit & honey yoghurt
Brioche French Toast $16.50
Toasted Muesli $12.00
- with berry compote & honey yoghurt
Eggs on Toast $9.00
- multi-grain or ciabatta (poached, fried or scrambled)
Fresh Seasonal Fruit Salad $10.00
- with porridge w stewed fruit, soft brown sugar & fresh cream
Eggs Montreal $15.00
- (salmon & spinach & hollandaise)

Broccoli (GF.V) $8.00
- with garlic & lemon juice (chili optional)
Zorba’s Famous Saganaki Cheese (V) $16.50
- flamed with anise liqueur – OPA!
Fresh Baked Bread (V) $3.50
- made in-house daily with smoked sea salt butter
Antipasto Platter $30.00
- prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone
Market Fish (GF, DF) $32.00
- grilled fennel, carrot and saffron potato
Panko Crumbed Calamari $14.00
- served with lemon aioli
Lamb Souvlaki $15.00
- grilled lamb skewers with tzatziki sauce
Roasted Pumpkin (GF.V) $7.00
- with feat cheese and rosemary

Garlic bread w/ our original butter blends $6.50
Hightide Small Salad Bowl $7.50
Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00 DF
Eggs Benedict w/ ham off the bone & hollandaise $20.00
NB: Please let our staff know when ordering if you are gluten or dairy free
BRUNCH
Hightide Small Salad Bowl $7.50
Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce $25.00

Mushroom & Tofu Pie
Claire's Crispy Cashew Salad
Nachos
Chili & Cheese Pie

Affogato $18.00
- Coffee with vanilla ice cream. Choice of liqueurs, Amaretto or Frangelico
Ba Roi Dut Lo - Slow Roasted Pork Belly $27.00
- Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice
Assiette De Fromages $18.00
- Selection of three Cheeses from France
Ca Ri Ga - Chicken Curry (GF) $25.00
- Coconut and lemongrass chicken curry, slow cooked in aromatic spices. Served with rice & French bread.
Goi Ca - Chicken Salad $18.00
- Vietnamese chicken and fresh herbs salad with cashew nuts
Bo Luc Lac - Shaking Beef $23.00
- Marinated beef sirloin wok-tossed with onion and a hint of chili. Served with steamed rice.
Annam Combo $32.00
- Choose any four different starters from above
SUMMER ROLLS

Kadai Paneer $18.50
- Our home-made cottage cheese cooked in vegetable sauce with tomatoes,green capsicum and onions
Plain Naan $4.00
-Option B $35.00 p.p.
- Entrees: Samosa,onion bhaji, Hara Bhara Kebab & Daal ka Kebab Mains: Badshahi Corn, Saag Paneer and Tawa Vegetable Naan & Basmati Rice.
Paneer Korma $ 18.50
- Cottage cheese cooked in onion and cashew nuts gravy and cream
-10 $105.90
●Chicken /Lamb/Prawn cooked in onion and cashew nuts gravy and cream
●Chicken/lamb/prawn, cooked in vegetable sauce with tomatoes, green capsicum and onions
●Diced chicken/Lamb/ prawn, cooked with spices and brown onion gravy in a hot Vindaloo sauce

Add to any salad $6
- Grilled chicken
Cheese Board $18
- A cheese selection with fruit & crackers
Steak + Prawns $29.5
- Porterhouse steak, prawn skewer, beer battered onion rings, sauteed vegetables, roasted kumara, bearnaise sauce
Craft Beer Battered Fish + Chips $21
- 2 pieces of beer battered fish of the day, fries and homemade tartare sauce
NZ Green Lipped Mussels $18
- Steamed with chilli and lemongrass oil
Cajun Fries $9
- Served with our house made chipotle aioli
Seafood Chowder $15
- Rich + Creamy chowder packed with fresh market fish, shrimp + mussels
Luigi Pizza $20
- Fresh tomato sauce, mozzarella, pancetta and italian salami

The Third Eye Tuatara Temple Of Taste

Wellington Region > Wellington > The Third Eye Tuatara Temple Of Taste

Address

30 Arthur Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

048033948

Email

thethirdeye@tuatarabrewing.co.nz

Opened hours

Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 8:30 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

Bar , Brew Pub , Finger Food , Pizza , Pub Food

Features

EFTPOS , Takeaway , Wheelchair accessible , Craft Beer , Wine and Beer , Cash , Nightlife , Bar , Bar Scene , Seating , Cards accepted , Serves Alcohol , Outdoor Seating

Visit Website

The Third Eye Tuatara Temple Of Taste in Wellington Menu

Nearby Sample Menus

The Third Eye Tuatara Temple Of Taste

Wellington Region > Wellington > The Third Eye Tuatara Temple Of Taste

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

30 Arthur Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Wellington Restaurants

Wellington Region Restaurants

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel