The Third Eye Tuatara Temple Of Taste in Wellington Menu

BITES BITES
  • Cashew Nuts $4.00
  • Pistachio Nuts $4.50
  • Marinated Kalamata Olives & Green Olives $7.00
  • Goose Shack Cut Chips with Lemon Mayo $7.00
  • Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
  • Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
GOOSE SHACK TOASTED SANDWICHES GOOSE SHACK TOASTED SANDWICHES
  • Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
  • Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
  • Zucchini, Chilli, Pesto & Raclette Cheese $9.00
PLOUGHMANS PLATTER (SHARING 2 - 3) PLOUGHMANS PLATTER (SHARING 2 - 3)
  • Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
HOMEMADE CRISPY BASE PIZZA HOMEMADE CRISPY BASE PIZZA
  • Specials $25.00
    • Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
  • Specials $20.00
    • Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
  • Garlic $12.00
    • Tuatara Garlic Paste, Mozzarella & Herbs
  • Margherita $14.00
    • Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
  • Hot 'n' Spicy $15.00
    • Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
  • Classic $17.00
    • Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
  • Smoked Chicken $17.00
    • Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
  • Vegetarian $16.00
    • Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella

Nearby Sample Menus

KFC (sample menu)
  • Value Meal $20.00
    • 6pcs Chicken, lge Potato & Gravy, lge Chips.
  • 2pc Quarter Pack $9.90
    • 2pcs Chicken, Bread Roll.
  • Deluxe Quarter Pack $15.00
    • 3pcs Chicken, reg Coleslaw, Bread Roll, Moro Bar.
  • XL Bucket $49.90
    • 16pcs Chicken, 2 lge Potato & Gravy, 2 lge Chips, lge Coleslaw, 1.5L Drink.
  • Snack Burger $2.90
  • -4 Nuggets with chips $4.50
  • -12 Pack $14.50
  • Super Charged Twister $7.50
Hutt Ribs (sample menu)
  • 1/2 Rack & Chicken Schnitzel $20.00
  • Chicken Strips $10.00
    • with Chips
  • Chicken 65 $14
  • Mushroom $2.00
  • Beef Ultah $16
  • Chicken Noodles $12.50
  • Veg Fried Rice $10.50
  • Calamari $12.00
    • Served with Tartare Sauce
Restaurant 88 (sample menu)
  • Salad $5.5
  • Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
    • A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
  • Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
    • A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
  • Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
    • Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.
  • Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
    • Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
  • Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
    • Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
  • Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
    • Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
  • Fish And Chips $12
Hobart Takeaways (sample menu)
  • Deep fried moro bar (large) $2.60
  • Chips - bag - scoop $3.20
  • Egg fu yung $6.90
  • Curry $0.60
  • Home made fritters
  • Vegetable $5.00
  • Bacon & egg $5.20
  • Scallop (each) $1.80
Golden Sun (sample menu)
  • CRUMBED FISH $3.80
  • STUFF MUSHROOM $2.50
  • WONTONS HALF DOZEN $5.80
  • CHICKEN WONTON $9.20
  • SHRIMP $10.80
  • CHICKEN MUSHROOM $11.50
  • BANANA FRITTER $2.00
  • BEEF $9.80
Plum Cafe (sample menu)
  • Pork Belly Salad $18
    • w Apple, Pickled Red Cabbage, Walnuts & Feta
  • Seared Beef Salad $18
    • w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
  • 200g Grass Fed Sirloin $29
    • w Garlic Prawns, Sautéed Spinach, Béarnaise & Jus
  • Mixed Olives $7
    • Marinated
  • Pate $16
    • w Blackcurrant Gel & Toast
  • Roasted Red Onion $6
    • w Balsamic & Olive Oi
  • Fish of the Day POA
    • w Seasonal Accompaniments
  • Fish & Chips $22
    • w Tartare, Pea & Lemon
Sojourn Cafe & Bar (sample menu)
  • Soup of the Day $9
    • Please ask for today’s special
  • Summer Fruit Platter $8
    • Chefs selection of fresh fruit with a side of whipped cream
  • Sojourn Salad Bowl (VGF) $15
    • Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
  • Pulled Lamb Sandwich $15
    • Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
  • Casarecce Pasta $15
    • Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
  • Salmon $25
    • Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
  • Tiramisu $8
    • Classic Italian dessert, dusted with rich cocoa powder
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
Steps Restaurant Travelodge Hotel (sample menu)
  • Chicken Risotto $26.00
    • Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.
  • Poached Seafood $29.00
    • Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes
  • Sticky Date Pudding $15.00
    • Served With Butterscotch Sauce And Salted Caramel Gelato
  • Cheesy Garlic Bread $6.00
  • Steamed Chicken Wontons $14.00
    • In A Tangy Plum Sauce
  • Ice Cream Trio $11.00
    • Selection Of Kapiti Ice Creams Drizzled With A Caramel Sauce And Coconut Shards
  • Chicken Burger $25.00
    • Lemon Pepper Marinated Chicken Breast With Bacon, Brie. Homemade Tomato Chutney Served With Fries And Aioli
  • Fruit Salad 8 Ice Cream $12.00
    • Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
Wellington Seamarket (sample menu)
  • Blue Cod‘ $ 9.30
  • Groper $ 9.30
  • Crab Stick $1.80
  • Bluff Oysters 1/2 Doz $ 15.00
  • Chips (scoop) $ 3.90
  • Fish Burger $ 7.40
  • Vege Roll $2.00
  • Meat Pattie $4.00
Loong Fong Chinese Takeaway (sample menu)
  • CORN FRITTERS $2.20
  • EGG $4.30
  • WITH OR WITHOUT NOODLES
  • STEAK FOO YOUNG $10.50
  • ROAST PORK CHOW MEIN $10.50
  • CHEESE, CORN, MUSHROOMS, PINEAPPLE, EGG, TOMATO $1.00
  • SHRIMP CHOW MEIN $11.00
  • COMBINATION SATAY $11.00
Rogue and Vagabond Craft Beer Bar (sample menu)
  • Veg Po'Boy $16
    • Slaw - Chilli Lime - Hummus - Halloumi - Zucchini - Tomato
  • Physical Graffiti $22
    • White Sauce - Spinach - Capsicum - Red Onion - Pulled pork - Rocket Fuel
  • Birds of Fire $22
    • Chorizo - Red Onion - Jalapenos - Chipotle Grilled Chicken
  • Nachos $16
    • Beef Brisket
  • Curly Fries Gigantes $17
    • W/ Chilli Beef Mince, Tasty Cheese, Pickled Red onions, and Sour Cream
  • Paris Texas $22
    • Spinach - Bacon - Pineapple - Shredded Chicken - Aioli - Parmesan
  • Beer Battered Pickles $8
    • W/ Mustard Mayo
  • Nothing With a Face $19
    • Halloumi - Zucchini - Hummus - Cos - Chilli Lime - Tomato - Harissa Relish - Pickles - Red Onion
Field & Green (sample menu)
  • Fish finger sandwich, tartare sauce $19
  • Spiced duck livers & sautéed spinach on toast $19
  • Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
  • Muesli, roast apricots, coconut yoghurt, soy milk $15
  • Peanut butter, chocolate & salted caramel
    • Our most popular flavour
  • Fish finger sandwich, tartare sauce $19
  • Potato rösti, sautéed mushrooms, Madeira sauce $18
  • French toast, bacon, date syrup $18
Noah's Ark Teahouse (sample menu)
  • Marinated Chicken Wings (3 pcs) $7.90
  • Pan Fried (8 pcs) $9.50
  • Sauteed Chicken with Black Pepper $15.90
  • Wonton Soup $7.00 / $9.00
    • Small (6 pcs) / Large (8 pcs)
  • Thinly Sliced Beef Brisket in Soy Broth $15.90
  • Homemade Dumplings - Boiled (8 pcs) $9.00
    • Beef/ Pork/ Seafood/ Vegetarian
  • Black Pepper with Beef $15.90
  • Braised Egg Plant in Garlic Sauce $15.90
Fritz's Wieners (sample menu)
  • • Hot English Mustard
  • Mild Bratwurst $7.00
    • 150gms of beef & pork manuka smoked
  • • Sweet Chilli Sauce
  • Spicy Bratwurst $7.00
    • 150gms of spicy beef & pork manuka smoked
  • • Mild English Mustard
  • • Dijon Mustard
  • • Tomato Sauce (Ketchup)
  • • Honey Mustard
Bin44 (sample menu)
  • Margherita Pizza $19
    • Fresh tomato sauce, mozzarella, fresh basil
  • Grilled Halloumi Salad $18
    • Grilled halloumi and roasted winter veg on fancy garden leaves
  • Pork and Shitake Wontons $12
    • Cripsy wonton with pork belly and shitake stuffing
  • Market Fish $29
    • Panfried market fish sauteed vegetables in creamy white wine sauce, roasted jerusalem artichocke
  • Luigi Pizza $20
    • Fresh tomato sauce, mozzarella, pancetta and italian salami
  • Zorba Pizza $20
    • Fresh tomato sauce, mozzarella , sundried tomato, olives, feta cheese
  • Beef Short Rib $25
    • Succulent slow roasted short rib with rustic mashed potato, winter veg + jus
  • Warm Apple Pie $14
    • Topped with vanilla ice cream
The Third Eye Tuatara Temple Of Taste

The Third Eye Tuatara Temple Of Taste

location

Address

30 Arthur Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048033948

email

Email

thethirdeye@tuatarabrewing.co.nz

clock

Opened hours

Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Brew Pub , Finger Food , Pizza , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Craft Beer ,  Wine and Beer ,  Cash ,  Nightlife ,  Bar ,  Bar Scene ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Outdoor Seating

Location
30 Arthur Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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