fresh boneless chicken mixed into rice with egg, onion, capsicum, cauliflower, carrot and cabbage
PRAWN PAKORA $11.00
prawns battered with chickpea flour then golden fried
FISH TIKA MASALA $16.00
fresh boneless fish infused with capsicum, onion and Indian gravy
PLAIN RICE $3.00
plain steamed basmati rice
PRAWN VINDALOO $18.00
a hot dish, tender pieces of prawns cooked with vinegar, capsicum and whole slices
PANEER TIKKA MASALA $16.00
home made paneer(cottage cheese) cooked in chef's special sauce
ALLO TIKKI $7.00
Allo Tikki's are made with mask potatoes stuffed with channa dal in the centre and shallow fried.these Tikki's can be served along with tamarind-date chutney, green chutney and yoghurt