The Third Eye Tuatara Temple Of Taste in Wellington Menu

BITES BITES
  • Cashew Nuts $4.00
  • Pistachio Nuts $4.50
  • Marinated Kalamata Olives & Green Olives $7.00
  • Goose Shack Cut Chips with Lemon Mayo $7.00
  • Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
  • Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
GOOSE SHACK TOASTED SANDWICHES GOOSE SHACK TOASTED SANDWICHES
  • Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
  • Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
  • Zucchini, Chilli, Pesto & Raclette Cheese $9.00
PLOUGHMANS PLATTER (SHARING 2 - 3) PLOUGHMANS PLATTER (SHARING 2 - 3)
  • Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
HOMEMADE CRISPY BASE PIZZA HOMEMADE CRISPY BASE PIZZA
  • Specials $25.00
    • Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
  • Specials $20.00
    • Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
  • Garlic $12.00
    • Tuatara Garlic Paste, Mozzarella & Herbs
  • Margherita $14.00
    • Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
  • Hot 'n' Spicy $15.00
    • Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
  • Classic $17.00
    • Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
  • Smoked Chicken $17.00
    • Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
  • Vegetarian $16.00
    • Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella

Nearby Sample Menus

  • Kids Ice Cream Sundae $5.0
    • 2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit
  • Large $18.0
    • your choice of carvery, vegetables & salads from our brasserie
  • T-Bone Steak $29.0
    • served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
  • Creamy Chicken, Bacon & Mushroom Fettuccine $19.0
    • served with salad or seasonal veges
  • Cheesy Garlic Bread $4.4
  • Combination Basket $9.5
    • 3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
  • Fried Egg $2.0
  • Beef Schnitzel $23.0
    • served with mushroom sauce, fries & salad or seasonal veges
  • Mussel escabeche $4.5 each
  • Josper roasted carrots, rulo de cabra cheese & lemon thyme $10
  • Gambas $14.5
    • prawns, chilli & paprika
  • Patatas bravas $7
    • agria potatoes, spicy tomato sauce & aioli
  • Beef tartare, mojo rojo picon $5 each
  • Pan con tomate $6
    • Catalan bread & tomato
  • Empanada $5 each
    • spinach, pine nut, raisin & lberico cheese
  • Baked barley "paella" with mushrooms & hazelnut picada $26
  • Matt $10.00
    • Marinated Tofu, Mushroom, Egg, Jalapeño Salsa
  • Pearce $11.00
    • Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa
  • Honest Rob $11.50
    • Jalapeño Salsa, Blue Cheese, Aioli and Bacon
  • All Beef Burgers come with Ekim Sauce, Mustard Salad, & Hand Made Beef Pattie with Cheese
  • Dave $10.00
    • Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
  • Pills Rob $14.00
    • Mushroom, Bacon, Blue Cheese, Aioli and Onion Jam
  • John $13.00
    • Bacon Beetroot Relish
  • Monique $10.50
    • Pineapple, Guacamole, and Jalapeño Salsa
  • CRUMBED SCHNITZEL 21.00
    • SERVED W FRIES, GREEN SALAD & RED WINE JUS
  • PRAWN STAR BURGER 17.50
    • PRAWN MEAT INFUSED W THAI GREEN CURRY & CORIANDER, SPICY ASIAN SLAW, SEAFOOD DRESSING IN A TOASTED WHEAT BUN & SERVED W KUMARA FLATS
  • BEEF BRUSCHETTA 9.00
    • STRIPLOIN RUBBED IN PAPRIKA, GRILLED & SERVED ON BRUSCHETTA, TOPPED W CARAMELISED ONION & BEARNAISE SAUCE
  • MUSSELS 9.90
    • FRESH GREEN LIPPED MUSSELS IN A RICH LAKSA BROT
  • FISH & CHIPS 24.50
    • PREMIUM FISH IN BEER BATTER W CHUNKY SUPPLY ROOM MADE TARTARE SAUCE, STEAK FRIES & SALAD
  • STEAK, EGGS & CHIPS 25.90
    • SIRLOIN GRILLED TO YOUR LIKING, FRIED EGGS & STEAK FRIES
  • CHICKEN NIBBLES 7.50
    • SPICY COATED CHICKEN NIBBLES W JIM BEAM DIPPING SAUCE
  • ASIAN PRAWN CAKES 9.50
    • THAI GREEN CURRY & CORIANDER FRITTERS SERVED W AN ASIAN DIPPING SAUCE
  • Satays: $9.50
    • Chicken and beef: tender strips of topside beef or chicken breast marinated in fresh ginger and lemongrass, barbecued over hot charcoals and served with homemade peanut sauce, cucumber and onion to nibble on. Order of 6 skewers.
  • Rojak Satay Malaysia: $9.00
    • This is a salad of finely sliced cucumber and carrot with slices of homemade doughboys served with a rich rojak sauce.
  • Tofu with Rojak sauce: $9.00
    • Tofu stuffed with cucumber and bean sprouts. Served with a tasty rojak sauce.
  • Coconut rice $2.50
  • Fish Sambal: $20.90
    • For those of you who like it hot! Fresh fish fillets cooked in a variety of spices that brings the heat but still produces the flavour.
  • Omelette Roti: $5.00
    • A roti with an onion, egg and chilli ailing
  • Garlic Roti $4.00
  • Nasi Goreng Kampung: $14.90
    • Kampung means village and this is a traditional village style fried rice. Stir fried rice with spices, dried anchovies and seasonal vegetables. Choose mild medium or spicy, vegetarian, seafood or chicken.
  • Spring roll $2.60
  • Sausage $2.30
  • Pacific oyster 1/2 doz n/a
  • Chicken (crumbed) $13.50
  • Tarakihi $13.20
  • Chips, per scoop $3.10
  • Bacon $1.25
  • Crumbed prawn $1.60
  • Stir fried vegetables with peanut sauce $12.00
  • Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
  • Rice $3.00
  • Laksa Seafood $16.00
    • Fresh egg noodles with prawns, crab stick, fish balls, tofu,  hard boiled egg & bean sprouts.
  • Steamed Vegetables $3.50
  • Peanut Sauce Or Fresh Chili Sauce $1.00
  • Stir fried chicken with cashew nuts and vegetables $13.00
  • Stir fried vegetables with (oyster sauce optional) $10.50
  • Formule gouter $7.00
    • Tart + tea
  • Soupe de jour See our waiters
  • Croissant $3.00
  • Oranais $4.00
    • Apricot danish
  • Tarte au citro meringuee $6.00
    • Lemon tart with meringue
  • Tarte provencale a la tomate $6.50
    • Tomato and mustard pie (Vegetarian)
  • Salade de chevre chaud $13.50
    • Lettuce, tomato, walnut, capsicum, goat's cheese, toasted baguette, vinaigrette dressing (Vegetarian, Gluten free)
  • Salade nicoise $13.50
    • Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)
  • Pork Collar $31.00
    • Hoisin Glazed Pork Scotch Fillet On Creamy Mash Potatoes. With Sauteed Eggplant, Apple And Green Cabbage Served With Jus.
  • Salt And Pepper Squid $14.00
    • With A Sweet Chilli And Lime Mayo
  • Pulled Lamb Croquettes $15.00
    • Served With Fresh Greens And Homemade Mint Yoghurt Sauce
  • Angus Eye Fillet $39.00
    • Served With Garlic Buttered Baby Carrots And Green Beans And Choice Of Steak Cut Fries Or Creamy Mash, And Peppercorn Sauce Or Jus
  • Fish And Chips $25.00
    • Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
  • Steps Wedges $11.00
    • Served With Sour Cream And Sweet Chili. Add Cheese And Bacon For An Extra $3.00.
  • Sticky Date Pudding $15.00
    • Served With Butterscotch Sauce And Salted Caramel Gelato
  • Chicken Laksa $22.00
    • Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
  • Chicken salad $15.90
    • Couscous salad with tender strips of marinated chicken breast.
  • Tfaya Tagine $24.90
    • Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
  • chicken nuggets $8.90
    • served with chips and tomato sauce.
  • Hummus $9.90
    • Smooth chickpea dip with spices and olive oil, served with fresh bread.
  • Vegetarian Couscous $19.90
    • Chickpeas, raisins, sauce, and seasonal vegetables.
  • Chickpea salad $13.90
    • Wholesome chickpeas, onion, cucumber, tomato and capsicum.
  • Pan Fried Fish $19.90
    • Sauteed in charmola sauce. Served with chips and salad. Garnished with lemon.
  • Lahem Bel Barkouk $25.50
    • Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
  • Beetroot Relish $1.50
  • Manchego & Jalapeno Hush Puppies $2.50/each
  • Diet Fries $2.50
  • Moroccan Lamb Sausages with Zhug $12.00
  • Egg $2.50
  • Bacon $3.00
  • Jalapenos $1.50
  • Burger Pattie $7.50
  • House-churned ice cream & sorbet $16.00
  • House-made baked beans $6.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Chameleon soup $15.00
  • Super salad $9.00
    • erved with avocado, cherry tomatoes, organic greens and a super cool dressing
  • Fresh fruit salad $6.00
  • Marie's modern trifle: lemon mousse, blueberry, strawberry, strawberry jelly, ginger wine jelly, brandy snap $18.00
  • Hot-smoked akaroa salmon w/ roast fennel, tomato, caper, spinach, black olive sauce (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Chicken & chips $10.00
    • 2 pieces
  • Omelette $11.00
  • Wedges with sour cream & salsa $7.00
  • ●Assorted paninis & sandwiches
    • made to order
  • Bacon & Vegetable $7.00
    • Pumpkin, kumera & ginger
  • Bacon & eggs $11.00
  • Porridge with cream & brown sugar $7.00
  • Hot B.L.T $6.50
  • Soup of day $10
  • Baked eggs benedict $13
    • served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
  • Omelet $11
    • your choice of fillings ham, tomato, cheese, mushroom
  • Black pudding $6
  • Roasted tomatoes $3
  • Crispy kale and sesame salad $16
    • crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
  • Rustic summer sausages $16
    • roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
  • Antipasti $18
    • brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
  • 8. Teriyaki Chicken (HP,LF,LGI) $9.00
    • Mesclun, Teriyaki Chicken, Crispy Noodles, Sundried Tomato, Cucumber, Thyme
  • 8. Balsamic Vinaigrette (LF)
  • 1. Aioll
  • 15. Grilled Bacon (GF) $8.50
    • Baby Spinach, Grilled Bacon, Roasted Potato, Beetroot, Egg, Parmesan Cheese, Chives
  • 9. Thai Coriander & Lime (LF)
  • 2. Caesar
  • 10. Thai Chilli Beef (LF,LGI) $9.00
    • Spinach, Spicy Beef, Tomato, Red Onion, Pineapple, Sesame Seeds, Crispy Noodles
  • Extra Regular Filling: $1.00
The Third Eye Tuatara Temple Of Taste

The Third Eye Tuatara Temple Of Taste

location

Address

30 Arthur Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048033948

clock

Opened hours

Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Brew Pub , Finger Food , Pizza , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Craft Beer ,  Wine and Beer ,  Cash ,  Nightlife ,  Bar ,  Bar Scene ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Outdoor Seating

Location
30 Arthur Street, Te Aro, Wellington, Wellington, 6011, New Zealand