Tulsi in 11 Tauhinu Road Menu

LUNCH ENTREES LUNCH ENTREES
  • ONION BHAJIA $6.90
    • Onion rings mixed with spices, deep fried until crispy
  • MURGH TIKKA $6.90
    • Boneless chicken pieces marinated with spices and cooked in tandoori oven
  • VEGETABLE SAMOSA $6.90
    • Deep fried triangular pastry filled with potatoes and green peas
  • GARLIC TIKKA $6.90
    • Boneless Chicken pieces marinated with garlic and cooked in Tandoori Oven
  • VEGETABLE PAKORA $6.90
    • Selection of mixed vegetables, deep fried in a spicy chickpea batter
  • SHEEK KEBAB $6.90
    • Minced lamb rolls flavored with spices, cooked in tandoori oven
  • TULSI ALOO $6.90
    • Diced potato tempered with mild spices and cumin seeds. A delicious must-try dish
  • CHICKEN WINGS $6.90
    • Lightly spiced chicken wings cooked in tandoor. Absolutely mouth-watering!
MAINS (SPECIALS) MAINS (SPECIALS)
  • TULSI SPECIAL (LAMB) $14.50
    • Your choice of lamb curry served with rice, garlic naan, and coke, diet coke or lemonade.
  • TULSI SPECIAL (BEEF) $14.50
    • Your choice of beef curry served with rice, garlic naan, and coke, diet coke or lemonade.
  • TULSI SPECIAL (VEG OR CHICKEN) $13.50
    • Your choice of chicken or vegetable curry served with rice, garlic naan, and Coke, Diet Coke or Lemonade. Please specify which drink you want: Coke, Diet Coke or Lemonade. Served with one serving of steamed rice
MAINS SEAFOOD MAINS SEAFOOD
  • FISH VINDALOO $11.90
    • (New Dish) Boneless fish cooked in hot, ground vindaloo paste. Served with one serving of steamed rice
  • PRAWN MASALA $11.90
    • Shelled prawns marinated in spices, cooked in thick gravy. Served with one serving of steamed rice
  • FISH MADRAS $11.90
    • A spicy South Indian style preparation. Boneless fish prepared with grated coconut, coconut cream, and curry leaves. Served with one serving of steamed rice
  • FISH MASALA $11.90
    • Boneless fish pieces cooked in traditional "Kashmiri style". Served with one serving of steamed rice
  • PRAWN MADRAS $11.90
    • South Indian style shelled prawn curry prepared in grated coconut, curry leaves, and coconut cream. Served with one serving of steamed rice.
  • FISH MAKHANI $11.90
    • Barbecued fish cooked in rich tomato, in butter gravy. Served with one serving of steamed rice.
MAINS VEGETARIAN MAINS VEGETARIAN
  • DAL MAKHANI $9.90
    • Lentils and Kidney beans cooked in spices with a creamy sauce. Served with one serving of steamed rice
  • CHANA MASALA $9.90
    • Chickpeas cooked with thick gravy. Served with one serving of steamed rice
  • VEGETABLE MAKHANI (SWEET) $9.90
    • Freshly diced assorted vegetables cooked in a sweet butter sauce. Served with one serving of steamed rice
  • NAVRATTAN KORMA $9.90
    • Fresh assorted vegetables and dry fruits cooked in a creamy gravy. Served with one serving of steamed rice.
  • ALOO MATTER $9.90
    • Potatoes and green peas cooked in onion gravy with spices.
  • MATTAR PANEER $9.90
    • Cottage Cheese and garden peas cooked in onion gravy. Served with one serving of steamed rice.
  • MIXED VEGETABLE CURRY (DAIRY FREE) $9.90
    • Fresh assorted vegetables cooked in thick gravy. Served with one serving of steamed rice
  • SAG PANEER $9.90
    • Fresh Tulsi homemade cheese, cooked in a spinach gravy. Served with one serving of steamed rice
  • PANEER MAKHANI (SWEET) $9.90
    • Cottage cheese cooked in sweet butter gravy. Served with one serving of steamed rice.
  • TARKA DAL (DAIRY FREE) $9.90
    • Red and Yellow lentils cooked together with spices with cumin and mustard seeds. Flavored with curry leaves and sauteed onion rings.Can be made without DAIRY Products. Served with one serving of steamed rice.
  • MALAI KOFTA $9.90
    • Tulsi made cottage cheese, nuts, potatoes and spices mixed together, deeply fried and served in a creamy gravy. Served with one serving of steamed rice
MAINS CHICKEN MAINS CHICKEN
  • BUTTER CHICKEN (AWARD WINNING) (SWEET) $11.90
    • Barbecued boneless chicken cooked with rich tomato in butter gravy. A dish with tempting flavors. Served with one serving of steamed rice
  • CHICKEN VINDALOO (SPICY CURRY) $11.90
    • Cooked in hot grounded vindaloo paste. Served with one serving of steamed rice.
  • HONEY LEMON CHICKEN (NEW) $11.90
    • Tender chicken pieces cooked with lemon and honey, served with chef's special gravy
  • MANGO CHICKEN (SWEET) $11.90
    • Boneless diced chicken, cooked with mango puree in a thick gravy. Served with one serving of steamed rice
  • CHICKEN KORMA (MILD CURRY) $11.90
    • Cooked in creamy cashew gravy. Served with one serving of steamed rice
  • CHICKEN SAGWALA $11.90
    • Cooked with spinach gravy in a special mix of spices. Served with one serving of steamed rice.
  • CHICKEN DHAN SAK $11.90
    • (New Curry) Barbecued boneless chicken cooked with lentils in an onion gravy. A delicious medium-spicy dish with fresh coriander. Served with one serving of steamed rice
  • CHICKEN BALTI $11.90
    • Boneless meat pieces cooked with assorted vegetables in an onion and tomato gravy. Served with one serving of steamed rice
  • CHICKEN TIKKA MASALA $11.90
    • Pieces of roasted chicken marinated in spices and cooked in tomato and onion gravy with fresh coriander. Served with one serving of steamed rice
  • CHICKEN MADRAS $11.90
    • A spicy South Indian dish prepared with coconut cream, grated coconut, and curry leaves. Served with one serving of steamed rice
  • JEERA CHICKEN (NEW) $11.90
    • Boneless chicken pieces cooked with chef's special gravy, tempered with cumin seeds.
MAINS LAMB MAINS LAMB
  • LAMB ROGAN JOSH $11.90
    • Meat pieces cooked in onion and tomato gravy. A traditional Kashmiri curry
  • LAMB VINDALOO (SPICY CURRY) $11.90
    • Cooked in hot grounded vindaloo paste. Served with one serving of steamed rice
  • LAMB METHI MASALA (NEW) $11.90
    • Lamb cooked in onion and tomato gravy flavored with methi
  • LAMB SAGWALA $11.90
    • Cooked with spinach gravy in a special mix of spices. Served with one serving of steamed rice
  • LAMB KORMA (MILD CURRY) $11.90
    • Cooked in a creamy cashew gravy. Served with one serving of steamed rice
  • BHOLA BALTI $11.90
    • The combination of boneless lamb and chicken cooked together with assorted vegetables. (Highly recommended by the chef). Served with one serving of steamed rice.
  • LAMB MADRAS $11.90
    • A spicy South Indian dish prepared with coconut cream, grated coconut, and curry leaves. Served with one serving of steamed rice
MAINS BEEF MAINS BEEF
  • BEEF SAGWALA $11.90
    • Cooked with spinach gravy in a special mix of spices. Served with one serving of steamed rice
  • BEEF KORMA (MILD CURRY) $11.90
    • Cooked in a creamy cashew gravy. Served with one serving of steamed rice
  • BEEF MADRAS $11.90
    • A spicy South Indian dish prepared with coconut cream, grated coconut, and curry leaves. Served with one serving of steamed rice.
  • BEEF VINDALOO (SPICY CURRY) $11.90
    • Cooked in hot grounded vindaloo paste. Served with one serving of steamed rice
SIDE DISHES SIDE DISHES
  • GREEN SALAD Served with peanut sauce $6.00
  • RICE $3.70
  • ONION, TOMATO, AND KACHUMBER $4.50
  • ROASTED PAPADUM $1.20
  • ONION SLICE WITH LEMON $3.00
  • RAITA $4.50
  • SIDE DISH PLATTER $6.00
  • MANGO PICKLE/MANGO CHUTNEY $4.50
  • MASALA PAPADUM $2.80
BIRYANI (RICE DISH) BIRYANI (RICE DISH)
  • CHICKEN/LAMB/BEEF BIRYANI $13.00
    • Meat cooked with fruits and nuts together with rice on a slow fire. Traditional popular rice dish with no gravy. Served with raita
  • VEGETABLE BIRYANI $11.00
    • Vegetables cooked with fruits and nuts together with rice on a slow fire. Traditional popular dish with no gravy. Served with raita.
TANDOORI DISHES ONLY TANDOORI DISHES ONLY
  • TANDOORI CHICKEN $22.00/$13.00
    • Tender chicken on the bone marinated with herbs and spices, skewered and cooked in clay oven
  • HARIYALI TIKKA (NEW) $16.00
    • Boneless chicken pieces marinated in spices overnight, cooked in Tandoori oven
  • TULSI'S SPECIAL CHICKEN TIKKA (NEW) $16.00
    • Boneless chicken pieces marinated freshly in yogurt and mixed spices. Cooked in a clay oven
  • PRAWN SHASHLIK $17.00
    • Prawns marinated overnight with chef's special spices, skewered with onion, tomato, capsicum and cooked in the Tandoori oven.
  • CHICKEN TIKKA (MONTY STYLE) (SPICY) $16.00
    • Boneless chicken pieces marinated freshly in yogurt and mixed spices. Cooked in a clay oven.

Nearby Sample Menus

  • Kedgeree or Vegeree $18.00
    • Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
  • Granola Bowl $12.00
    • Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
  • Breakfast Stonegrill Dining $24.00
    • 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
  • Zucchini & Corn Fritters $18.50
    • Served with Zany Zeus halloumi & fresh tomato salsa
  • Eggs Benedict or Florentine $18.00
    • Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
  • Green Shakshuka $16.00
    • Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
  • Halloumi Burger $21.00
    • Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
  • Cinnamon Sugar Waffle $16.50
    • Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
  • Hand-cut fries $7.00
  • Smoked nuts & pepitas $6.00
  • Bitter leaf salad $8.00
  • Fried Brussels sprouts, cauliflower $12.00
  • Please advise our wait staff any allergies or dietary requirements
  • French toast, poached fruit, nuts, cream fraiche $16.00
  • Pearl Barley risotto, fried leek, brussel sprouts, taleggio $28.00
  • Pressed sandwich of mushrooms, spinach, taleggio, onion $12.00
  • Chef’s Salad (V) $17.00
  • Lamb $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • grilled halloumi Salad (V) $21.00
  • Spicy Pulled Pork $18.00
    • With Swiss Cheese & slaw
  • Antipasto platter $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • ADD curry sauce (V, GF) $10.00
  • Chicken Schnitzel $19.00
    • With Swiss cheese, slaw & chipotle sauce
  • Fish & Chips $19.00
    • Fresh fillets of fish in crispy batter, with fries & slaw
  • Sweet Sour Crispy Pork With Rice $12.5
  • Fried Noodle With Black Pepper Chicken on Sizzling Plate $13.5
  • Stir Fried Flat Rice Noodle With Chicken $11.5
  • Fried Noodle with Satay Chicken On Sizzling Plate $13.5
  • -Spicy Pineapple Chicken $10.5
  • -Chicken $10.5
  • -Seafood $12.5
  • -Vegetarian $10.5
  • Lamb Samosa $7.50
    • Deep-fried pastry filled with minced lamb.
  • Venison Masala $29.00
    • Tender cubes o f venison cooked with lush green herbs, chives and coriander, finished in coconut cream. A delicacy of Nepai, north east India.
  • Bhuna Josh $18.50
    • Succulent pieces of lamb cooked in a thick gravy with a distinctive mint flavour.
  • Reshmi Kebab $17.00
    • Chicken mince mixed with green and dry herbs roasted on charcoal inTan-dooron skewers.
  • Chicken Madras $18.50
    • Madras style chicken curry, medium-hot
  • Newab Panir Tikka $12.50
    • Succulent chicken thighs marinated for 48 hours in cloves, ginger and North Indian ground spices, skewered and cooked with home-made cottage cheese, onions and capsicums.
  • Tarka Daal $14.50
    • Selected lentils cooked in masala with butter and onions
  • Reshmi Kebab $8.50
    • Minced chicken mixed with onions, herbs and spices, roasted in Tandoor on skewers.
  • ●Pad Thai Stir Fried Noodles $12.00
    • Chicken / beef / pork
  • ●Stir Fried with Cashew Nut $12.00
    • Chicken / beef / pork
  • -King Prawn $15.00
  • -Squid / King Prawn $15.00
  • -King Prawn $15.00
  • -King Prawn / Squid $15.00
  • -King Prawn $15.00
  • -King Prawn $15.00
  • Steamed Seasonal Fish with Chinese Pickled Vegetables $40.00
  • Shelled Prawns stir-fried in Spicy Szechuan Sauce $28.00
  • Scallops stir-fried with Cashew Nuts & Vegetables in Basket $35.00
  • Beef Chow Mein $18.00
  • Chinese Monk Style Vegetarian Dish $20.00
  • Pork stir-fried with Cashew Nuts & Vegetables in Basket $25.00
  • Rice/Noodle
    • Egg & Spring Onion Fried Rice *, Regal Sauce Noodle with Bean Sprouts
  • Seafood with Tofu $28.00
  • Strawberry snowflake ice $13.80
  • Boba snowflake ice $13.80
  • Herbal jelly no 3 $8.00
    • red bean + peanuts + boba
  • Tofu Pudding with taro ball $8.00
  • Waffle no2 $16.80
    • matcha ice cream + red bean
  • Tofu Pudding with tapioca $8.00
  • Purple rice porridge w/fresh milk $7.00
  • Tofu Pudding with taro $8.00
  • Apple Crumble Pie $14.00
    • Served With Kapiti Vanilla Bean Ice Cream And Creme Anglaise
  • Salt And Pepper Squid $14.00
    • With A Sweet Chilli And Lime Mayo
  • Pork & Scallops $15.00
    • Crispy Skinned Pork Belly And Pan Seared Scallops With Candied Balsmic Galze And A Parsnip Puree
  • Chocolate Mousse $14.00
    • With Orange And Raspberry Coulis And Homemade Short Bread
  • Poached Seafood $29.00
    • Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes
  • Steamed Chicken Wontons $14.00
    • In A Tangy Plum Sauce
  • Soup Of The Day $13.00
    • Served With Freshly Toasted Bread Rolls
  • Orange & Almond Cake $15.00
    • Served With Raspberry Coulis & And Hokey Pokey Gelato
  • Chicken bacon & mushroom pie $5.10
  • Pie of the week $5.10
  • Steak & Kidney Pie $5.10
  • Chicken, Bacon & mushroom savoury $2.90
  • Sausage Roll $3.40
  • Steak & Creamy Mushroom Pie $5.10
  • Potato Top Pie $4.90
  • Thai Chicken Pie $5.10
  • Fresh bread with a Trio of spreads $9.50
  • Triple Chocolate Brownie $11.50
    • Delicious and full of white and dark chocolate, served warm with chocolate sauce and vanilla ice cream.
  • Chicken and Mushroom Pasta $17.50
    • In a white wine sauce with penne.
  • Toasted Muesli $9.00
    • Served with fruit and yoghurt.
  • Caramel And Hazelnut Torte $16.50
    • A hazelnut top with a gooey caramel middle and sweet pastry bottom served warm with vanilla ice cream.
  • Fries with tomato sauce $6.50
  • Lemon Meringue Roulade $14.50
    • A creamy light lemon filling in a soft meringue, rolled in toasted coconut.
  • Fresh Fruit Bowl $15.00
    • Fresh seasonal fruit served with your yoghurt.
  • Chopped tomato and green pepper salad $ 8
  • Van rosa potato salad, buttermilk dressing $8
  • A glass of chilled almond soup, nectarine and basil $13.5
  • Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
  • Add chopped tomato and green pepper salad, sumac and dill $22.5
  • Affogato $ 11.5
  • Kedgeree with house smoked fish $23.5
  • Pork terrine, beans, tarragon, mustard, gherkins $16.5
  • Scrambled eggs $8.50
  • Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
  • Pan-cake with bacon, banana and maple syrup $12.50
  • Soup of the Day with bread $9.50
  • with chicken $9.50
  • The Works $19.00
    • Grilled Bacon, sausages, poached eggs, grilled tomatoes, mushrooms with hash browns or fries
  • Chopped chicken breast stir fried with lime leaf and lemongrass, then tossed with fresh basil, mint, salad vegetables and crispy noodles $16.00
  • Bagel with cream cheese and tomato $8.00
  • Mayo N/A
  • Bacon, Egg and Cheese N/A
  • Cheesy Garlic Toasties N/A
  • Natural Swiss N/A
  • Pizza Sub with Cheese N/A
  • Olives N/A
  • Honey Oat N/A
  • Cucumber N/A
  • Reuben sandwich with pastrami, swiss cheese, mustard, sauerkraut & russian dressing $10
  • Smoothie of the day (DF upon request Add $1) $8
  • Richie sandwich with salami, pickle, spinach & vintage cheddar $10
  • Richie sandwich with salami, pickle, spinach & cheddar $9
  • Kumara nest with cheese, egg & feta $6
  • Pastrami salmon on toast with capers & rocket $8.50
  • Pablo wrap with chorizo, black beans, zany zeus halloumi & homemade salsa $10.5
  • Homemade granola with yogurt & fruit $12
Tulsi

Tulsi

location

Address

11 Tauhinu Road, Wellington, Wellington, 6022, New Zealand

phone

Phone

043809995

email

Email

None

clock

Opened hours

Mon 11:30 AM to 2:30 PM, 5 PM to 10 PM Tue 11:30 AM to 2:30 PM, 5 PM to 10 PM Wed 11:30 AM to 2:30 PM, 5 PM to 10 PM Thu 11:30 AM to 2:30 PM, 5 PM to 10 PM Fri 11:30 AM to 2:30 PM, 5 PM to 10 PM Sat 11 AM to 3 PM, 5 PM to 10 PM Sun 11 AM to 3 PM, 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Full Bar

Location
11 Tauhinu Road, Wellington, Wellington, 6022, New Zealand
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