Tulsi in 11 Tauhinu Road Menu

LUNCH ENTREES LUNCH ENTREES
  • ONION BHAJIA $6.90
    • Onion rings mixed with spices, deep fried until crispy
  • MURGH TIKKA $6.90
    • Boneless chicken pieces marinated with spices and cooked in tandoori oven
  • VEGETABLE SAMOSA $6.90
    • Deep fried triangular pastry filled with potatoes and green peas
  • GARLIC TIKKA $6.90
    • Boneless Chicken pieces marinated with garlic and cooked in Tandoori Oven
  • VEGETABLE PAKORA $6.90
    • Selection of mixed vegetables, deep fried in a spicy chickpea batter
  • SHEEK KEBAB $6.90
    • Minced lamb rolls flavored with spices, cooked in tandoori oven
  • TULSI ALOO $6.90
    • Diced potato tempered with mild spices and cumin seeds. A delicious must-try dish
  • CHICKEN WINGS $6.90
    • Lightly spiced chicken wings cooked in tandoor. Absolutely mouth-watering!
MAINS (SPECIALS) MAINS (SPECIALS)
  • TULSI SPECIAL (LAMB) $14.50
    • Your choice of lamb curry served with rice, garlic naan, and coke, diet coke or lemonade.
  • TULSI SPECIAL (BEEF) $14.50
    • Your choice of beef curry served with rice, garlic naan, and coke, diet coke or lemonade.
  • TULSI SPECIAL (VEG OR CHICKEN) $13.50
    • Your choice of chicken or vegetable curry served with rice, garlic naan, and Coke, Diet Coke or Lemonade. Please specify which drink you want: Coke, Diet Coke or Lemonade. Served with one serving of steamed rice
MAINS SEAFOOD MAINS SEAFOOD
  • FISH VINDALOO $11.90
    • (New Dish) Boneless fish cooked in hot, ground vindaloo paste. Served with one serving of steamed rice
  • PRAWN MASALA $11.90
    • Shelled prawns marinated in spices, cooked in thick gravy. Served with one serving of steamed rice
  • FISH MADRAS $11.90
    • A spicy South Indian style preparation. Boneless fish prepared with grated coconut, coconut cream, and curry leaves. Served with one serving of steamed rice
  • FISH MASALA $11.90
    • Boneless fish pieces cooked in traditional "Kashmiri style". Served with one serving of steamed rice
  • PRAWN MADRAS $11.90
    • South Indian style shelled prawn curry prepared in grated coconut, curry leaves, and coconut cream. Served with one serving of steamed rice.
  • FISH MAKHANI $11.90
    • Barbecued fish cooked in rich tomato, in butter gravy. Served with one serving of steamed rice.
MAINS VEGETARIAN MAINS VEGETARIAN
  • DAL MAKHANI $9.90
    • Lentils and Kidney beans cooked in spices with a creamy sauce. Served with one serving of steamed rice
  • CHANA MASALA $9.90
    • Chickpeas cooked with thick gravy. Served with one serving of steamed rice
  • VEGETABLE MAKHANI (SWEET) $9.90
    • Freshly diced assorted vegetables cooked in a sweet butter sauce. Served with one serving of steamed rice
  • NAVRATTAN KORMA $9.90
    • Fresh assorted vegetables and dry fruits cooked in a creamy gravy. Served with one serving of steamed rice.
  • ALOO MATTER $9.90
    • Potatoes and green peas cooked in onion gravy with spices.
  • MATTAR PANEER $9.90
    • Cottage Cheese and garden peas cooked in onion gravy. Served with one serving of steamed rice.
  • MIXED VEGETABLE CURRY (DAIRY FREE) $9.90
    • Fresh assorted vegetables cooked in thick gravy. Served with one serving of steamed rice
  • SAG PANEER $9.90
    • Fresh Tulsi homemade cheese, cooked in a spinach gravy. Served with one serving of steamed rice
  • PANEER MAKHANI (SWEET) $9.90
    • Cottage cheese cooked in sweet butter gravy. Served with one serving of steamed rice.
  • TARKA DAL (DAIRY FREE) $9.90
    • Red and Yellow lentils cooked together with spices with cumin and mustard seeds. Flavored with curry leaves and sauteed onion rings.Can be made without DAIRY Products. Served with one serving of steamed rice.
  • MALAI KOFTA $9.90
    • Tulsi made cottage cheese, nuts, potatoes and spices mixed together, deeply fried and served in a creamy gravy. Served with one serving of steamed rice
MAINS CHICKEN MAINS CHICKEN
  • BUTTER CHICKEN (AWARD WINNING) (SWEET) $11.90
    • Barbecued boneless chicken cooked with rich tomato in butter gravy. A dish with tempting flavors. Served with one serving of steamed rice
  • CHICKEN VINDALOO (SPICY CURRY) $11.90
    • Cooked in hot grounded vindaloo paste. Served with one serving of steamed rice.
  • HONEY LEMON CHICKEN (NEW) $11.90
    • Tender chicken pieces cooked with lemon and honey, served with chef's special gravy
  • MANGO CHICKEN (SWEET) $11.90
    • Boneless diced chicken, cooked with mango puree in a thick gravy. Served with one serving of steamed rice
  • CHICKEN KORMA (MILD CURRY) $11.90
    • Cooked in creamy cashew gravy. Served with one serving of steamed rice
  • CHICKEN SAGWALA $11.90
    • Cooked with spinach gravy in a special mix of spices. Served with one serving of steamed rice.
  • CHICKEN DHAN SAK $11.90
    • (New Curry) Barbecued boneless chicken cooked with lentils in an onion gravy. A delicious medium-spicy dish with fresh coriander. Served with one serving of steamed rice
  • CHICKEN BALTI $11.90
    • Boneless meat pieces cooked with assorted vegetables in an onion and tomato gravy. Served with one serving of steamed rice
  • CHICKEN TIKKA MASALA $11.90
    • Pieces of roasted chicken marinated in spices and cooked in tomato and onion gravy with fresh coriander. Served with one serving of steamed rice
  • CHICKEN MADRAS $11.90
    • A spicy South Indian dish prepared with coconut cream, grated coconut, and curry leaves. Served with one serving of steamed rice
  • JEERA CHICKEN (NEW) $11.90
    • Boneless chicken pieces cooked with chef's special gravy, tempered with cumin seeds.
MAINS LAMB MAINS LAMB
  • LAMB ROGAN JOSH $11.90
    • Meat pieces cooked in onion and tomato gravy. A traditional Kashmiri curry
  • LAMB VINDALOO (SPICY CURRY) $11.90
    • Cooked in hot grounded vindaloo paste. Served with one serving of steamed rice
  • LAMB METHI MASALA (NEW) $11.90
    • Lamb cooked in onion and tomato gravy flavored with methi
  • LAMB SAGWALA $11.90
    • Cooked with spinach gravy in a special mix of spices. Served with one serving of steamed rice
  • LAMB KORMA (MILD CURRY) $11.90
    • Cooked in a creamy cashew gravy. Served with one serving of steamed rice
  • BHOLA BALTI $11.90
    • The combination of boneless lamb and chicken cooked together with assorted vegetables. (Highly recommended by the chef). Served with one serving of steamed rice.
  • LAMB MADRAS $11.90
    • A spicy South Indian dish prepared with coconut cream, grated coconut, and curry leaves. Served with one serving of steamed rice
MAINS BEEF MAINS BEEF
  • BEEF SAGWALA $11.90
    • Cooked with spinach gravy in a special mix of spices. Served with one serving of steamed rice
  • BEEF KORMA (MILD CURRY) $11.90
    • Cooked in a creamy cashew gravy. Served with one serving of steamed rice
  • BEEF MADRAS $11.90
    • A spicy South Indian dish prepared with coconut cream, grated coconut, and curry leaves. Served with one serving of steamed rice.
  • BEEF VINDALOO (SPICY CURRY) $11.90
    • Cooked in hot grounded vindaloo paste. Served with one serving of steamed rice
SIDE DISHES SIDE DISHES
  • GREEN SALAD Served with peanut sauce $6.00
  • RICE $3.70
  • ONION, TOMATO, AND KACHUMBER $4.50
  • ROASTED PAPADUM $1.20
  • ONION SLICE WITH LEMON $3.00
  • RAITA $4.50
  • SIDE DISH PLATTER $6.00
  • MANGO PICKLE/MANGO CHUTNEY $4.50
  • MASALA PAPADUM $2.80
BIRYANI (RICE DISH) BIRYANI (RICE DISH)
  • CHICKEN/LAMB/BEEF BIRYANI $13.00
    • Meat cooked with fruits and nuts together with rice on a slow fire. Traditional popular rice dish with no gravy. Served with raita
  • VEGETABLE BIRYANI $11.00
    • Vegetables cooked with fruits and nuts together with rice on a slow fire. Traditional popular dish with no gravy. Served with raita.
TANDOORI DISHES ONLY TANDOORI DISHES ONLY
  • TANDOORI CHICKEN $22.00/$13.00
    • Tender chicken on the bone marinated with herbs and spices, skewered and cooked in clay oven
  • HARIYALI TIKKA (NEW) $16.00
    • Boneless chicken pieces marinated in spices overnight, cooked in Tandoori oven
  • TULSI'S SPECIAL CHICKEN TIKKA (NEW) $16.00
    • Boneless chicken pieces marinated freshly in yogurt and mixed spices. Cooked in a clay oven
  • PRAWN SHASHLIK $17.00
    • Prawns marinated overnight with chef's special spices, skewered with onion, tomato, capsicum and cooked in the Tandoori oven.
  • CHICKEN TIKKA (MONTY STYLE) (SPICY) $16.00
    • Boneless chicken pieces marinated freshly in yogurt and mixed spices. Cooked in a clay oven.

Nearby Sample Menus

  • Marinated Minced Pork on Rice $9.50
  • Chicken & Salted Fish with Fried Bean Curd / Eggplant with Salted Fish & Minced Pork / Chicken with Chinese Mushroom $15.00
  • Chicken / BBQ Pork / Mixed Seasonal Vegetable with Bean Curd $11.90
  • Boiled Fish in Pepper Chilli Oil $18.00
  • Deep Fried Fish Balls $9.00
  • Salt & Pepper Prawns $23.00
  • Served with steamed rice
  • Taiwan Style Basil Ginger Chicken / Braised Pork Belly with Bean Curd / Beef with Dried Lily Flower & Chinese Mushroom $16.00
  • Vegetarian(Small/Large) $ 11.50/$14.50
  • lamb (Small/Large) $ 9.50/$11.00
  • Mixed Salad $ 11.00
  • Mixed $ 11.00
  • Mujver $ 09.50
    • Zucchini
  • Kofta $ 11.00
    • Meatballs
  • Falafel Salad $ 9.50
  • Chicken (Small/Large) $ 9.50/$11.00
  • -Singo $14
  • Please order At the Bar.
  • II Zucca
    • Seared Chicken breast, roasted Pupkin,Zucchini, pine nuts & caramelised onions
  • 250 gram Sirloin Steak (gf) main $25
    • char grilled 250 gram prime sirloin steack, cokked to your liking, served with house cut agria potato chips, coleslaw
  • -Singo $14
  • -1 Metre $47
  • Amore
    • ham, chorizo, pepperoni & red onions, topped with smoky berbecue sauce.
  • -Coppia 25(gf) $20
  • ADD curry sauce (V,GF) $10.00
  • ADD fries $20.00
  • Oven baked free range chicken Salad(*) $21.00
  • Bacon & Egg Buttie (*) $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
  • Salt & pepper squid Salad $21.00
  • Fries (V,GF) $9.00
    • With tomato sauce & aioli
  • Chicken BLT (*) $15.00
    • Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
  • Braised beef cheek, pickled rhubarb, hazelnut crumble (GO) (DO) $16.00
  • Seafood stew, saffron braised fennel, crusty baguette, bone marrow rouille (GO) $30.00
  • -Add Poached Eggs $4.00
  • Chef's Garden salad with seeds and house vinaigrette (Vegan) (GF) (DF) $8.50
  • Mushroom and parmesan arancini (V) $10.50
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • Shoestring fries, tomato sauce, mayonnaise (V) (GF) (DF) $6.00
  • -Mandarin glazed duck, root vegetables, autumn greens. Available as one course for two to share at $60 (GF) (DO)
  • JEYUK BOKKUM $14.00
    • pan fried marinated pork vegetables
  • UDONG $12.00
    • noodle vegetable soup, boiled fish cake
  • KIMCHI JEON $13.00
    • kimchi vegetables
  • CHILLI CHICKEN $29.00
    • dip fried chicken special sweet and spicy sauce
  • BULGOGI $14.00
    • pan fried marinated beef vegetables
  • RAMYUN $10.00
    • spicy Korean noodle with vegetable
  • CHEONG GUK JANG $14.00
    • Cheon guk jang stew vegetables with tofu
  • OJINGUH BOKKUM $15.00
    • pan fried squid vegetables with spicy sauce
  • Eggs Royale $16
    • Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
  • Bacon & Eggs on Toast N/A
  • KP Big Breakfast $19
    • Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
  • Eggs Benedict (Choice of bacon or ham) $15
    • Poached eggs, tomato served with ciabatta and hollandaise sauce
  • Smoked Salmon & Eggs on Toast $14
  • Grilled Tomato & Eggs on Toast $12
  • Omelette (Your fillings ad toast)) $14
    • Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
  • Hash Brown Stack $13
    • Hash browns, poached eggs, spinach, tomato and hollandaise sauce
  • Blueberry and yoghurt loaf with vanilla poached berries $12
  • Hot apple and pomegranate juice $4
  • Bacon & egg butte w our famous chutney $11
  • Deli melt $17
    • ham, Swiss cheese, red pepper, tomato & spinach w salad
  • Hot smoked salmon, scrambled eggs and toasted bagel $16.5
  • Toasted sour dough 7 seedor bagel with breakfast spreads $6
  • Eggs on toast any style $10
  • Iced coffee $5
  • Stir Fried Mixed Vegetables $12.90
    • with Chicken on Rice
  • Shrimp Mee Goreng
  • Sliced Chicken in Satay Sauce $12.90
    • with Rice
  • Sliced Fish in Satay Sauce with Rice
  • Roti with Vegetarian Curry
  • Thai Style Tofu with Rice
  • Hot & Spice Beef
  • Black pepper fish
  • SQUID RING $0.90
  • FILLET DINNER $15.00
    • battered or crumbed fillet
  • CHICKEN FRITTER $2.50
  • HAMBURGER $5.00
  • SCALLOP $2.00
  • 1/4 CHICKEN & CHIPS $8.00
  • CHICKEN DINNER $14.00
    • 1/4 chicken
  • VEGE ROLL $2.50
  • Salt & pepper squid $12.00
    • withlime pickle
  • Eggs Benedict $17.00
    • maple cured ham, toasted muffin withhollandaise
  • Potato & Herb Rosti $19.00
    • smoked salmon, potato & herb rosti, tomato and caper dressing
  • Pie of the day $12.00
    • served with brown sauce and salad
  • Fat cut chips $7.00
    • with aioli
  • Charcuterie Board for two $23.00
    • selection of speciality deli meats, olives, house relish, cheese and fresh breads
  • Breakfast burger $21.00
    • sausage, egg, bacon, smoked tomato relish & black pudding hash brown
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Junior burger $9.00
    • beef pattie, cheese, ketchup and fries
  • Meat sub of the day $8.00
  • 200g sirloin, cafe de paris butter, fries, watercress (gf,nf) $21.00
  • Toast $3.00
  • Bulghar, cranberries, pomegranate, sunflower seeds, pumpkin seeds (df,nf,v) $9.00
  • Breso burger $18.00
    • Beef pattie, cheese, onion, lettuce, tomato, mustard, mayo, ketchup & fries
  • Peach sorbet, hazelnuts, mandarin, earl gray meringue $12.00
  • Toast, natural preserve (nf,veg) $8.00
  • Fried Dumpling (6) $5.50 / (10) $9.00
  • Combo Seafood Noodle Soup $10.50
  • Stir Fried Vegetable $9.50
  • Stir Fried Beef $10.50
  • Served with thick rice noodles or egg noodles
  • Won Ton Noodle Soup $9.50
  • Steamed Pork Bun $2.50 each
  • Nasi Goreng S $5 / M $6 / L $7
  • Eggs benedict $15.0
    • ham off the bone, poached eggs hollandaise on toasted sourdough
  • Steamed mussels $26.0
    • coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
  • Smoked fish potato cakes $16.0
    • Vinaigrette dressed mixed leaf salad & mustard seed mayonnaise
  • Lamb Shanks (1) $23.0 (2) $28.50
    • your choice of creamy mashed potato or buttered couscous – gravy, spiced prunes, roasted almonds and a garden salad
  • Chicken tenders $13.0
    • crumbed chicken tenders, salad, fries & garlic aioli
  • Hot dogs $13.0
    • mini battered hot dogs on a stick, fries & tomato sauce
  • Big breakfast $21.0
    • bacon, breakfast sausage, poached eggs, gourmet potatoes, tomato, creamy mushrooms & toasted sourdough
  • Tomato or creamy mushrooms $3.0
  • Pad Khee Mao $12.50
    • Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
  • Larb $12.50
    • Thai spicy salad with choice of minced chicken, beef or pork
  • Angel Wings $10.00
    • Chicken wings stuffed with minced pork, vermicelli rice noodle and vegetables
  • Cashew Nuts $3.00
  • Pad Khing $12.00
    • Stir-fried with ginger with choice of chicken, beef or pork
  • Sticky Rice $2.00
  • Pad Thai $12.50
    • Pad Thai with choice of chicken, beef or pork
  • Pad Kaprow $12.50
    • Stir-fried Chinese and basil with choice of chicken, beef or pork
Tulsi

Tulsi

location

Address

11 Tauhinu Road, Wellington, Wellington, 6022, New Zealand

phone

Phone

043809995

email

Email

None

clock

Opened hours

Mon 11:30 AM to 2:30 PM, 5 PM to 10 PM Tue 11:30 AM to 2:30 PM, 5 PM to 10 PM Wed 11:30 AM to 2:30 PM, 5 PM to 10 PM Thu 11:30 AM to 2:30 PM, 5 PM to 10 PM Fri 11:30 AM to 2:30 PM, 5 PM to 10 PM Sat 11 AM to 3 PM, 5 PM to 10 PM Sun 11 AM to 3 PM, 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Full Bar

Location
11 Tauhinu Road, Wellington, Wellington, 6022, New Zealand
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