Vic Books in Wellington Menu

MENU MENU
  • SPECIALS
    • please see our blackboard for today's specials
  • TOAST $5.00
    • made with ciabatta or multigrain with Fix and Fogg peanut butter, marmite, vegemite, Anathoth raspberry jam or marmalade
  • HOUSE MADE GRANOLA $8.00
    • with fresh fruit, rhubarb and orange compote, vanilla yogurt
  • BACON BUTTY $7.00
    • soft burger bun, streaky bacon, rocket fuel sauce

Nearby Sample Menus

  • Patatas fritas: fried potatoes w spicy bravas sauce or aioli $9.00
  • Choripán Argentino (hot dog): chorizo & chimichurri in our homemade bread roll $11.50
  • Parrilla-grilled PrimeAngus aged grass-fed sirloin steak w chimichurri, chapa potatoes & salad $32.00
  • Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
  • Hollandaise / chimichurri $2.00
  • Pork & pistachio terrine w homemade bread $14.00
  • Empanada: vegetariano or meat w chimichurri $8.00
  • Spanish omelette w roasted potatoes, onions, chorizo & baby spinach salad $18.00
  • KUMARA CHIPS $4.30
  • MEAT PATTIE $2.20
  • SHRIMP MEE GORENG $12.00
  • CRABSTICK $1.50
  • CHICKEN BLACK BEAN $10.50
  • CHIPS $2.50
  • PORK CURRY $10.50
  • BEEF $9.50
  • Beef brisket noodles $12.50
  • Dumpling (Pork, beef, seafood) $13.50
  • Stir fried noodles with beef $12.50
  • Fish fillets in hot chilli oil $19.50
  • Hawaii fried rice $12.50
  • West lake style beef soup $8.50
  • Hot and spicy soup $13.50
  • Xinxiang stewed lamb in brown sauce $16.50
  • Stuffed Mushroom $1.60
  • Vegetables & Cashew Nuts $11.80
  • Thai Sweet & Sour Fish $12.50
  • $20.00 Pack
    • 2 Fish 2 Chips Hot Dog Sausage Crumbed Chicken
  • Steak, Ginger & Spring Onion $11.50
  • Szechuan Bean Curd $11.00
  • Chicken Chow Mein $11.00
  • Honey Chicken $12.00
  • AND also choose ONE of the following:
    • Two pancakes or one piece of French toast or half a waffle.
  • - With the addition of avocado $15.80
  • Chicken, Bacon and Pesto Burger $18.90
    • Tender strips of chicken with bacon, pesto, onion, tomato and pickles in a toasted bun with lettuce and mayonnaise. Served with hashbrown and side salad.
  • Canadian Maple Syrup
  • Served with hashbrown plus a choice of ONE of the following:
    • Bacon or ham or sausage or corned beef hash or grilled tomato or mushrooms.
  • One egg plus TWO. $17.90
  • Bacon with cream cheese, alfalfa sprouts, tomato and red onion in a poppy seed bagel. Served with a hashbrown. $14.50
  • Eggs Benedict
  • 8PC. REG $7.90
  • - 8 pieces Seafood Celebration
  • Tasty Tuna
  • Fancy Platter - 2 $32.90
  • - 4 pieces Regular Chicken
  • 8PC. REG $7.90
  • Seaweed Salad
  • - 8 pieces Smoked Salmon & Avocado
  • Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
  • Duck fat baked potatoes $7.90
  • Bok Choy $7.90
    • w extra virgin olive oil and crispy shallot
  • Baked chocolate and biscuit mousse $17.90
    • w home made date and honey ice cream
  • Jasmine tea creme brulee $16.90
    • w home made lime sorbet
  • Seasonal vegetables $6.50
    • w extra virgin olive oil
  • Home made Ice-cream and Sorbet w strawberry meringue $15.90
  • Warm sticky date and walnut pudding $15.90
    • w butterscotch and vanilla ice cream
  • Sweet and Sour Beef $20.80
  • King Prawns with Vegetables $28.80
  • Deep Fried Bean Curd Sheet with Mushroom Rolls $9.00
  • Plum Sauce Deep Fried Duck $25.80
  • Peking King Prawns $29.80
    • King prawns with shell
  • Peking Fried Noodles with Pork $16.80
  • Crabmeat & Shark Fin Soup $7.50
  • Diced Chicken in Garlic Sesame Sauce $12.00
  • THE DUO $10.00
    • 2 satays, 2 wraps, 2 rice, 1 roti
  • TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
  • Satay $1.70
  • Roti $0.60
  • Summer Roll $2.50
  • Udon Noodle Soup $6.00
  • Salad $2.00
  • CLASSIC $10.00
    • 2 satays, 1 wrap, noodle salad
  • Nutella (banana optional) $4.50
  • Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
  • Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
  • Smoked chicken with white anchovy caper sauce and pickles $14.00
  • Jam with cream $4.50
  • Gelato ice cream, nuts and sauce $12.50
  • Canadian premium maple syrup $4.50
  • Fresh lemon curd $5.00
  • Steak & Onion
    • Diced onion on top of Prime beef Steak
  • Sausage Roll $2.20
  • Steak, Cheese & mushroom
    • Whole mushrooms and cheese on top prime beef steak
  • Lasagne
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • Peppered Steak
    • Prime Chunky beef steak with a generous sprinkling of cracked black pepper
  • Potato Top
    • Creamy potato topping on Quality beef mince
  • Steak & Mushroom
    • Whole mushrooms on top of prime Steak
  • Savories $1.60
  • Octopus $1.50
  • Mushroom & Carrot $1.00
  • Beancurd $1.00
  • Prawn $1.50
  • Seafood Nugget $1.00
  • Tuna Triangle $1.50
  • Salmon Avocado $1.00
  • Shrimp Avocado $1.00
  • Fish & Chips $26.00
    • Tempura Battered Fresh Fish / Chips with Lemon & Tartare
  • Pork with Crackle or Succulent Lamb $17.50
    • Served with Oven Roasted Potato, Kumara, Pumpkin & Mint Peas
  • Chicken Nuggets, Hot Dog, Fish with Fries or Bacon & Cheese Creamy Pasta $12.50
  • 1/" Dozen Fresh Market Oyster, Natural Kilpatrick Crispy Fried $18.00
  • NZ Green Lip Mussels, Raw Fish, Kilpatrick Oysters, Nelson Sea Scallops, Salt and Pepper Squid, Salad Greens B&B $49.00
    • When oyster are unavailable Salmon will replace
  • Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
  • Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00
  • Green Salad with House Vinaigrette (V) $7.00
  • linguini, aglio olio, garlic, parsley, chili v / add chorizo $16.00/ $22.00
  • fish fingers, dill mayo, lemon $13.00
  • (g) gluten free, (g*) ask for gluten free bread, (d) dairy free, (v) vegetarian
  • roasted lamb meatballs, potatoes, capers, raisins g $12.00
  • josper roasted beetroot, grilled zucchini, feta, rocket g v $17.00
  • braised beef cheek, ox tongue, truffle polenta,
  • pork terrine, pickled vegetables, grilled bread g* d $14.00
  • 21 day aged prime angus sirloin, 350g g $35.00
  • Seared Scallops & Chorizo $19.00
    • On Apple Fennel Remoulde w Sherry Reduction
  • Crumbed Chicken Schnitzel $27.00
    • The way Mama made it
  • Mushroom Sauce $2.00
  • Fresh Breads & Dips $10.00
    • Dukkah, Balsamic Olive Oil (Copia), House made dips
  • $26.00
    • Add Smoked Chicken
  • The Smoked Bos Taurus Burger $25.00
    • Beef Pattie, Smoked Cheddar, Caramelised Onion, Tomato, Lettuce & Aioli in a Sundried Tomato Pandoro Bun w Shoestring Fries
  • Beef Meat Balls in a Rich Napoli Sauce $16.00
    • w Balsamic Glaze & Fresh Basil
  • Baa Baa Lamb Sliders $15.00
    • 3 Sliders w Tzatziki & Relish
Vic Books

Vic Books

location

Address

Kelburn Parade, Kelburn, Wellington, Wellington, 6012, New Zealand

phone

Phone

044635515

email

Email

None

clock

Opened hours

7:30 AM to 5 PM (Mon-Fri), 10 AM to 4 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Kids Area ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine

Location
Kelburn Parade, Kelburn, Wellington, Wellington, 6012, New Zealand
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