Address
Kelburn Parade, Kelburn, Wellington, Wellington, 6012, New Zealand
Vic Books in Wellington Menu
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MENU-
SPECIALS
- please see our blackboard for today's specials
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TOAST $5.00
- made with ciabatta or multigrain with Fix and Fogg peanut butter, marmite, vegemite, Anathoth raspberry jam or marmalade
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HOUSE MADE GRANOLA $8.00
- with fresh fruit, rhubarb and orange compote, vanilla yogurt
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BACON BUTTY $7.00
- soft burger bun, streaky bacon, rocket fuel sauce
Nearby Sample Menus
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Thai Beef Salad $23.00
- Marinated beef, fresh salad greens & sweet chilli sauce topped with crispy noodles
- Lemon & Passionfruit Mudcake $10.00
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Sweet Corn & Potato Cakes $15.00
- House made, served with bacon, sweet chilli, sour cream & rocket
- Ben's Banoffee Tart $10.00
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Frankmoore Fish $20.00
- Fresh fish, lightly battered, served with home cut chips, 1841 slaw & lemon
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Eggs Florentine $17.00
- Salmon, Spinach, poached eggs & hollandaise atop an English muffin. Served with hash browns
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Pork Belly $27.00
- Served on mash with crackling, 1841 slaw, port jus & apple sauce
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Fish & Chips $12.00
- Fresh fish, lightly battered, served with fries, salad garnish & lemon
- Caprese $9
- Fresh Arugula $9
- House Antipasti $9
- Marinara $9
- Pepperoni $9
- Panzanella $9
- Prosciutto $9
- Salsiccia $9
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ANTIPASTO PLATTER $16.00 per person
- Italian cured meats, cheeses and other delicacies
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CARBONARA $25.00
- Honey cured bacon cooked with onion and cream tossed w/ parmesan and served with penne pasta
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Pera $25.00
- Pear, Mozzarella, rocket, gorgonzola and olive oil
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Caprese $22.00
- Napoletana sauce, mozzarella, ham pepperoni and salami
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Amalfi $20.50
- Napoletana sauce, Mozzarella, Portobello mushroom, aubergine and olives $18.00
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MUSSELS $15.50
- Green lip mussels cooked with red wine, Neapolitan sauce, garlic and chilli
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CONCHIGLIONI SPINACI $25.50
- Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special Neapolitan sauce
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Quattro Formaggi $24.50
- mozzarella, parmesan, provolone and gorgonzola with cherry tomatoes and basil
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Entree $4.00
- Garlic Bread
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Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
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Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
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Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
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Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
- Scotch Fillet Steak $23.00
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All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
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Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
- Boysenberry Compote and whipped cream $4.00
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QUESADILLA STACK $16.00
- roasted stringed chicken, salsa, baby spinach and cheddar cheese grilled between two tortillas
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TOASTED MUESLI $8.50
- Our blend of toasted oats, seeds, nuts and fruit with yoghurt, milk, and honey
- Grilled lemon, sugar and whipped cream $3.50
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NACHOS $15.00
- baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with beef or chicken
- Cheese toastie $4.00
- Bacon, grilled banana and maple syrup $5.00
- Seasoned grilled tomatoes $3.50
- 87 Steamed Pork Belly on Rice $11.00
- 43 Sweet and Sour Pork $15.00
- 78 Soy Sauce Chicken Leg on Rice $11.00
- 116 Double Meat Noodle Soup $12.00
- 7 Pork Maws $7.50
- 117 Triple Meat Noodle Soup $13.00
- 47 Fried Flounder $12.00
- 71 Pig Liver & Kidey Congee $8.50
- Affogato with hot espresso, amaretto liquor and biscotti $13.00
- Manchego cheese croquets $12.00
- Caprese salad on fried polenta $14.00
- Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
- Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
- Lamb rack with mint and basil aioli $30.00 / $45.00
- Lemon and ricotta puffs with a lemon honey $13.00
- Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
- Fruit salad with passion fruit syrup and fresh mint $11
- Sliced tomato, hummus + basil toast $10
- Iced coffee $5
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Affogato $4.5
- Scoop of vanilla ice cream topped w a shot of espresso
- Hot smoked salmon, scrambled eggs and toasted bagel $16.5
- Greek yoghurt with vanilla berries $5
- Toasted sour dough 7 seedor bagel with breakfast spreads $6
- Deli granola w organic yoghurt & fresh fruit $12
- 52. EXTRA RICE $2.50
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32. GARLIC AND CHILLI LAMB $14.90
- Boneless dice of lamb sauteed in julienne of capsicum, onion and spring onion and spicy garlic flavor.
- 54. JEERA PULAO / PEAS PULAO $3.90
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58. TANDOORI ROTI $3.00
- Whole meal bread made in Tandoor
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30. LAMB JALFREZI $14.90
- Lamb cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour
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78. MIXED GREEN SALAD $3.50
- Diced onions, tomatoes, cucumber with touch of lemon juice, coriander and spices.
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33. BEEF VINDALOO $14.50
- A typical Goanese style dish cooked in vinegar and whole spices.
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15. CHICKEN MADRAS $14.50
- Chicken pieces simmered in coconut milk and spices, tempered with fresh curry leaves and mustard seed.
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Moroccan Lamb $22.90
- Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
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Pepperoni $22.90
- Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
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Roasted Kumara $17.90
- Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
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Veggie Delight $19.90
- Roasted courgette, capsicum, feta, fresh basil & mozzarella
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Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
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Classic Margherita $18.90
- Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
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Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
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Classic BLT $16.90
- Streaky bacon, cos lettuce, tomato & aioli
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Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
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Chicken, potato and veg $10.00
- grilled chicken, roasted potato and steamed vegetables.
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Mini corn fritters with bacon $10.00
- mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream.
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Chorizo $21.00
- chorizo, gherkin, red onion, capsicum, spinach.
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The vineyard platter $35.00
- an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
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Chicken, bacon and avocado sandwich with chips $18.50
- grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
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muesli with fruit and yoghurt $12.00
- toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
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Bread, hummus, olive oil and dukkah plate $14.00
- sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
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Regular Fries $6.50
- Your choice of aioli or tomato sauce
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Warm Chicken Salad $16.00
- Pan-fried on salad greens, tomato, capsicum, red onion, cucumber
- Selection of Gluten Free Pies $6.50
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Gourmet Beef Burger $12.75
- Melted cheddar, crispy bacon, spicy mayonnaise, wedges
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French Toast $12.50
- Crispy bacon, caramelised bananas, maple syrup
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Gusto Big Brekky $16.00
- Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown
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'Works' Burger $8.50
- Sour cream, crispy bacon, cheddar
- Mini Hot Dogs and Chips $8.00
- Sausages or bacon $5.00
- French toast with bacon. banana and maple syrup $13.50
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Herb and cheese omelette $15.50
- with your choice of ham, mushrooms, tomatoes, capsicums or spring onion served with salad or chips
- Portobello Mushrooms on Corn Fritters with spinach, topped with poached eggs and hollandaise sauce $16.00
- Scrambled eggs $8.50
- Bagel with cream cheese and smoked salmon $13.50
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The BLAT $13.50
- Bacon, mesclun lettuce, avocado and tomatoes in toasted Turkish bread
- Wedges with Sour Cream and Sweet Chilli sauce $8.50
- Wedges $6.50
- Steak & kidney $3.70
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Big breakfast $13.50
- 2 slice of bacon, 2 eggs on toast, 4 sausages, tomato & 2 hash browns
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Lunch box $9.30
- 2 pieces of chicken & chips
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French toast $11.00
- with bacon, banana & maple syrup
- Home made beef burger with wedges $12.50
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Bacon & eggs $8.50
- 2 slices of bacon & 2 eggs on toast
- Quiche $3.70
- -Add Salmon $17.50
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Cajun chicken $17.00
- Toasted ciabatta, bacon, mushrooms and cucumber
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2 courses $40.00 Pp
- Starter + main of main + dessert
- 3 courses $55.00 Pp
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Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
- Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
- Grilled tomato Hash brown / Mushrooms $3.00
- Bookings Essential, 90 minutes before show start time
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Slow roast capsicum and eggplant crostini $15.50
- Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
Vic Books
Phone
044635515
Opened hours
7:30 AM to 5 PM (Mon-Fri), 10 AM to 4 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Live Music , Kids Area , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Local cuisine
Kelburn Parade, Kelburn, Wellington, Wellington, 6012, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus