Address
Kelburn Parade, Kelburn, Wellington, Wellington, 6012, New Zealand
Vic Books in Wellington Menu
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MENU-
SPECIALS
- please see our blackboard for today's specials
-
TOAST $5.00
- made with ciabatta or multigrain with Fix and Fogg peanut butter, marmite, vegemite, Anathoth raspberry jam or marmalade
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HOUSE MADE GRANOLA $8.00
- with fresh fruit, rhubarb and orange compote, vanilla yogurt
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BACON BUTTY $7.00
- soft burger bun, streaky bacon, rocket fuel sauce
Nearby Sample Menus
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Wedges $8
- w/ sour cream & sweet chilli
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Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
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Fried Chicken $10
- w/ ranch dipping sauce
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Chilli Onion Rings $9
- w/ chipotle aioli
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Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
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Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
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Hot Wings $12
- w/ ranch dressing
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Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
- MUSSEL FRITTER $3.40
- PAUA FRITTER $5.80
- POTATO/VEG ROLL $2.40
- CORN FRITTER $2.30
- DIM SIM $0.90
- DONUT $2.00
- MUSSEL $1.20
- LASAGNE $2.70
- Sichuan chicken $16.50
- Wonton noodle soup $12.50
- Sanjiang's fish $19.50
- Potato strip salad $8.50
- Steamed stuffed bun $7.50
- Hot and sour noodles $12.50
- The dry fragrance pork ribs $18.50
- Shredded cabbage $14.00
- Sugar cured duck breast salad with pickled beetroot, nectarine & feta $27.00
- Fennel roasted Sicilian olives $8.00
- Big veggie with eggs, polenta chips, mushroom, hashbrown, kale & spinach $18.00
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Fish n’ Chips $22.00
- Panko Crumbed Market Fish With Slaw, Fries & Tartare
- Chicken liver pate with home made loaf & chutney $14.00
- Buttermilk fried chicken with chipotle slaw & cheddar $15.00
- Loaded bacon buttie with streaky bacon, fried egg, house ketchup & aioli $15.00
- Grilled sirloin steak with green beans, confit mushrooms & bearnaise $32.00
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Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
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Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
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Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
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Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
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Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
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Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
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Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
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Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
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Soup Of The Day $13.00
- Served With Freshly Toasted Bread Rolls
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Moroccan Chicken Pizza $18.00
- Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli
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Steamed Chicken Wontons $14.00
- In A Tangy Plum Sauce
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Fruit Salad 8 Ice Cream $12.00
- Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
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Poached Seafood $29.00
- Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes
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Pork Wonton Soup $21.00
- Rice Vermicelli Noodles, Cabbage, Bean Sprouts, Spring Onions And Seasonal Vegetables Served With Sourdough Bread
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Chefs Homemade Curry $26.00
- Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
- Cheesy Garlic Bread $6.00
- Hoso Maki (vege roll) $2.80
- Salmon Sushi $4.00
- Squid Sushi $3.30
- Inari $4.00
- Prawn Sushi $5.00
- Foto Maki (tuna roll) $2.80
- Temaki (Hand roll) $3.30
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Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
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Samosa (V) $3.00
- Flaky pastry filled with diced potatoes, peas, nuts and cumin seeds, then fried golden brown.
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Paratha (Alu/Gobi) (V) $8.00
- Indian flatbread made from whole-wheat flour filled with spiced mashed potato & cooked on a griddle, served with pickles, yoghurt.
- Puri $1.00
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Raj Kachori (V) on request $7.50
- Rajasthani round flattened ball made of fine flour filled with a stuffing of baked mixture of yellow moong or urad dal, black pepper, red chili powder, salt and other spices.
- Other Snacks $3.50
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Ras Malai $2.50
- cottage cheese dumplings in a cream syrup topped with pistachios and almonds.
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Spinach Puff $3.00
- A creamy spinach filling enriched with ricotta and Parmesan cheeses fills delicious appetizer pastries made with prepared crescent roll dough.
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Noodle Soup (V) $7.50
- Noodles and mixed vegetable boiled with turmeric and ginger, tempered with cumin, coriander and tomatoes.
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Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
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Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
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H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
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Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
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3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
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Kids Panini $5
- Your choice of any two fillings
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Soup of the Day $8
- Creamy pumpkin soup served with sour cream
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Gourmet Granola $7
- Served with banana, yogurt and mixed berries
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Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
- Chocolat $7.00
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Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
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Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
- Tiramisu $7.00
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Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
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Americano $21.00
- Scottys ham, pineapple, mozzarella
- Raspberry and lemon curd semifreddo $7.00
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Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
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Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
- Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
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Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
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Pie of the day $12.00
- served with brown sauce and salad
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Fat cut chips $7.00
- with aioli
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Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
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Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
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Lamb Souvlaki $15.00
- grilled lamb skewers with tzatziki sauce
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Homemade Italian Sausage $23.00
- 100% pork sausage, fennel pollen, roasted onion, tomato, mozzarella & rosemary
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Broccoli (GF.V) $8.00
- with garlic & lemon juice (chili optional)
- Gratin of the Day $9.00
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Prawn $24.00
- tiger prawns, mozzarella & cherry tomato
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Panko Crumbed Calamari $14.00
- served with lemon aioli
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Gnocchi $26.00
- potato gnocchi with kale, pine nuts & gorgonzola cheese
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Antipasto Platter $30.00
- prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone
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Crusty bread(V)(GF) $7
- with olive oil & balsamic
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Beer battered fish and chips(V)(DF) $20
- with homemade tartare sauce and crushed minted peas. Add chicken for $4
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Sausage and mash(GF) $16
- seved with homemade onion gravy
- Warm mixed olives(V) (GF) (DF) $8
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Eton mess $12
- with lavender meringue & fresh strawberries
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Tempura fried salt & pepper squid $12
- with homemade chilli jam
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Beer battered fish goujons $10
- with homemade tartare sauce
- Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
- Cashew nuts with vegetables $12.90
- Deep fried fish soup $12.50
- Pork and seafood udon soup $12.50
- Beef and spring roll on rice noodle $12.90
- Seasonal vegetables $12.90
- Mixed salad $5.00
- Grilled chicken salad $12.90
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Prawns $8.00
- Choice of sugarcane, battered or sesame
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Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
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Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
- Weekdays 7am-11am
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Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
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Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
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Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
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Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
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Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Vic Books
Phone
044635515
Opened hours
7:30 AM to 5 PM (Mon-Fri), 10 AM to 4 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Live Music , Kids Area , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Local cuisine
Kelburn Parade, Kelburn, Wellington, Wellington, 6012, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus