Vic Books in Wellington Menu

MENU MENU
  • SPECIALS
    • please see our blackboard for today's specials
  • TOAST $5.00
    • made with ciabatta or multigrain with Fix and Fogg peanut butter, marmite, vegemite, Anathoth raspberry jam or marmalade
  • HOUSE MADE GRANOLA $8.00
    • with fresh fruit, rhubarb and orange compote, vanilla yogurt
  • BACON BUTTY $7.00
    • soft burger bun, streaky bacon, rocket fuel sauce

Nearby Sample Menus

  • Add chips, croquettes or half & half $3.30. Add All You Can Eat from the salad boat $6.60.
  • Crispy Potato Skins $7.80
    • Grilled with ham, cheese and onion. Served with sour cream and sweet chilli dip.
  • Hot Bread Loaf (serves 2) $4.80
  • Fish Burger $15.95
    • Served with our own tartare sauce and chips
  • Chocolate Mud Cake $8.20
    • A decadent dessert served with chocolate sauce, vanilla ice cream and freshly whipped cream.
  • Onion $2.00
  • The Platter $15.95
    • Crumbed mushrooms, chicken tenderloins, squid and prawns with sweet and sour dipping sauce
  • T-Bone Steak N/A Light / $28 Main
  • Lamb sausage $28
    • fresh tagliatelle, zucchini, basil, ricotta
  • Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
  • add scallops $34
  • Steak n eggs $29
    • flat iron bavette steak, coddled egg, crispy potatoes*
  • Truffle fries $10
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Farmer’s market beets $19
    • aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
  • Hawkes Bay lamb rump $33
    • shaved courgette, mint, garden peas, gremolata*
  • MUSSELS $15.50
    • Green lip mussels cooked with red wine, Neapolitan sauce, garlic and chilli
  • POLPETTE $12.00
    • Organic lamb and beef meatballs seasoned with Italian herbs
  • Chocolate Mousse $9.00
    • Dark chocolate mousse served with Raspberry coulis and pistachio (GF, Vegan)
  • Pepperoni $23.00
    • Napolitana sauce, mozzarella, spicy pepperoni, basil
  • BRUSCHETTA ITALIANA $13.00
    • toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
  • Spaghetti with Neapolitan sauce $10.00
  • Torta Caprese $9.00/$12.50
    • homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
  • Diabla $25.00
    • Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
  • Anne Marie Special VV V $16.00
    • A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
  • Pecan Pie $6.00
    • served with whipped cream
  • Vegan Chimichanga VV V $10.00
    • Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
  • Jerk Chicken $15.00
    • Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
  • Gumbo $17.50
    • prawns, chorizo, chicken, okra and rice in a warming Cajun stew
  • Classic $12.00
    • Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
  • 2 SPICY CHICKEN
  • Southern Fried Fish GF $10.00
    • breaded fish bites with Louisiana remoulade
  • Singapore style Curry fried rice-noodles with Shrimp and Pork Strip º $18.80
  • Black Pepper Chicken Slices on Sizzling Plate $23.80
  • Braised Pork Spareribs with Sweet Soy Sauce $24.80
  • -Large $16.80
  • $39 per person
  • Prawn Dumplings 4pc $7.50
  • -500g (10pc) $45.00
  • Steamed Jasmine rice (V) $2.00
  • Roasted Kumera $17.90
    • Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
  • Cajun Chicken Wrap $18.90
    • Lettuce, sour cream and salsa
  • Eggs Benedict $15.00
    • English muffins w/ bacon & hollandaise sauce
  • Veggie Delight $19.90
    • Roasted courgette, capsicum, feta, fresh basil & mozzarella
  • Chicken, Brie & Cranberry $21.90
    • Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
  • Crumbed Salmon $20.90
    • Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
  • Brew’D Big Breakkie $19.90
    • Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
  • Spicy Lamb $21.90
    • Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
  • Kidneys mushrooms and bacon $17.00
  • Toast and spreads $6.00
    • with your choice of 2 spreads
  • Kids pancakes $10.50
    • with bacon, banana, and maple syrup
  • Kids egg on toast $5.00
    • poached, scrambled or fried
  • Chicken caesar salad $19.50
    • grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg with house-made Caesar dressing(containing anchovies and raw egg)
  • Toasted sandwiches $5.50/$6.00
    • ham, cheese, pineapple, corn, tomato, caramelised onion, 2 fillings/3 fillings
  • Eggs benny $17.00
    • ham off the bone with homemade hollandaise
  • Baked beans or spaghetti on toast $5.00
  • Corn fritters $18.00
    • and bacon with homemade mint yogurt dressing.
  • Kids egg and bacon $8.00
  • Or 'little mama' $10.50
    • as above but smaller size
  • bowl $11.00
  • Soup of the day $8.00
    • please refer to daily specials board, cup:
  • Greek Style $15.50
    • breakfast slow roasted tomatoes, feta, basil on toasted vogels with balsamic reduction and olive oil.
  • Fresh fish $19.50
    • pan-fried fish of the day, with wilted spinach, potato cake, with homemade dill hollandaise
  • Gluten free and vogels bread are available to add to any meal extra $2.00
  • Combo $4.00
    • With fries and can of drink
  • Falafel $14.00
  • Mixed $14.00
  • Lamb $11.00
  • Turkish delight $4.00
  • Chicken $15.00
  • -all served on authentic turkish bread
  • Mujiver $11.00
  • Chicken gravy $5.00
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • Lamb shoulder $39.00
    • Sunday from 1pm. orders recommended
  • Gratin $9.50
  • Chipotle chicken wrap $6.50
  • Seasonal side salads S$7 / L$12
  • Chicken and peanut noodle salad $9.00
  • 11am-2pm tuesday to sunday
  • Warm goat cheese $17.90
    • w smoked tomato crostini and salad.
  • Warm sticky date and walnut pudding $15.90
    • w butterscotch and vanilla ice cream
  • White castello (Danish white brie,mild,rich and creamy) $16.50
  • Duck fat baked potatoes $7.90
  • Boudin Blanc $31.90
    • french chicken sausages w haricot beans and crispy shallots
  • English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
  • Selection of two cheeses $29.00
  • Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
  • Rasberry Slice $3.20
  • Mini Chicken Pies $3.70
  • Mince Savouries $2.90
  • White Chocolate & Rasberry $3.30
  • Rocky Road $3.20
  • Banana Cake $3.60
  • Carrot Cake $44.00
  • Chocolate Cake $44.00
  • Bacon spicy beef croissant $5.20
  • Ham & cheese croissant $3.70
  • Chicken salad croissant $5.20
  • Steak roll
  • Chicken salad $4.60
  • Bacon & egg $4.10
  • Chicken avocado $4.60
  • Bacon spicy beef $4.80
  • Chicken Breast Gf* Df* $25
    • Whole chicken breast with caramelised onion chutney and two sides: Fries, Salad or Vegetables.
  • Ploughman’S $29
    • Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle
  • Vanilla Pannacotta Df* $12.50
    • With almond milk and Balsamic strawberries.
  • Prawn Twisters Df* $14.50
    • With red nam jim.
  • Breakfast Stack Gf* Df* $15
    • Sweet potato rosti, spinach, tomato, one poached egg, hollandaise.
  • Fries $5
  • Bailey’S Crème Brulee Gf* $12
    • With caramel and cashew nut ice cream.
  • Garlic Bread Gf* Df* $6
    • Toasted ciabatta with flat leaf parsley.
  • Create your own (df gf*) S$10 V$8
    • Rice served with your choice of curry, two sides and a papadum. Add another side for $2
  • Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
    • Marinated, deep fried chicken drumsticks.
  • Yellow rice (df gf*) S$10 V$8 L+$2
    • Spiced rice served with a lentil side dish and a curry.
  • Parippu rasam (df gf v) $4.50
    • A soup made from lentils and spices perfect for wintery days.
  • Falooda (gf) $5
    • A refreshing rose flavoured drink served with ice cream and jelly
  • Malu cutlets (df gf) $4(3 pak)
    • A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
  • Lampreis (df gf*) S$15 V$12
    • A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
  • Kadalatheldala (df gf v) $4(3 pak)
    • Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
Vic Books

Vic Books

location

Address

Kelburn Parade, Kelburn, Wellington, Wellington, 6012, New Zealand

phone

Phone

044635515

email

Email

None

clock

Opened hours

7:30 AM to 5 PM (Mon-Fri), 10 AM to 4 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Kids Area ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine

Location
Kelburn Parade, Kelburn, Wellington, Wellington, 6012, New Zealand
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