Vic Books in Wellington Menu

MENU MENU
  • SPECIALS
    • please see our blackboard for today's specials
  • TOAST $5.00
    • made with ciabatta or multigrain with Fix and Fogg peanut butter, marmite, vegemite, Anathoth raspberry jam or marmalade
  • HOUSE MADE GRANOLA $8.00
    • with fresh fruit, rhubarb and orange compote, vanilla yogurt
  • BACON BUTTY $7.00
    • soft burger bun, streaky bacon, rocket fuel sauce

Nearby Sample Menus

  • Paua & watercress bruschetta $ 26
  • Kumara wedges $ 9
    • sour cream
  • Charcuterie selection $ 19
    • house made pickles
  • Baby potatoes $ 9
    • sour cream / bacon
  • Salad $ 9
    • avocado / cherry tomato / lemon dressing
  • Smoked salmon $ 19
    • frisée salad / soft egg /potato crouton / cucumber
  • Baked baguette and butter $ 9
  • Market fish $ 25
    • lentil risotto / braised fennel / salsa verde
  • SERGEANT’S BENEDICT STACK 17.50
    • STREAKY BACON OR SPINACH ON OUR OWN POTATO ROSTIS W HOLLANDAISE & POACHED EGGS
  • CREAMY SEAFOOD CHOWDER 12.50
    • SERVED IN A FRESH BAKED BUN
  • CORN FRITTERS (GF) (VEG OPTION) 14.50
    • BACON, CHILLI JAM & PETITE SALAD
  • PAUA WONTONS 9.50
    • CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
  • SLIDERS 9.50
    • SHREDDED BEEF, PORK, SCHNITZEL OR BEER BATTERED FISH, W STEAK FRIES OR TRY ANY COMBINATION OF THREE W FRIES 19.00
  • ASIAN PRAWN CAKES 9.50
    • THAI GREEN CURRY & CORIANDER FRITTERS SERVED W AN ASIAN DIPPING SAUCE
  • MUSSELS 9.90
    • FRESH GREEN LIPPED MUSSELS IN A RICH LAKSA BROT
  • ASPARAGUS & MUSHROOM ENCHILADA 11.50
    • BAKED W CHIPOTLE SAUCE & MELTED CHEESE
  • Kumara $0.80
  • Small $2.00
  • Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
  • Vegetarian $7.00/$9.50/$11.50
  • Pumpkin $0.80
  • Pork $11.00/$14.00/$18.50
  • Lamb $12.00/$15.00/$19.00
  • Southern Fried Chicken $11.00/$14.00/$18.50
  • CORN FRITTER $2.80
  • CHICKEN WING $2.20
  • SHRIMP $10.80
  • COMBINATION $11.50
  • ROAST PORK $9.80
  • SPRING ROLL $2.50
  • BEEF $9.80
  • CHICKEN $9.80
  • Add:
  • Two Free Range Eggs $10.00
    • Cooked as you like and served on sourdough
  • - Feta, Pesto, Spinach, Red Peppers $8.50
  • Toast with Preserves $7.50
  • - Smoked Chicken, Avocado, Bacon $9.00
  • Hot Porridge $10.00
    • With brown sugar, cinnamon and warm berry compote
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • - Bacon $5.00
  • Burger of the night $24,00
    • Chefs inspired daily burger, the most popular burger will become our "wellington on a plate burger" competition entry 2015,
  • ●Starters
  • Vegetarian housemade lasagne $24,00
    • Layered vegetables, bechamel sauce w rich tomato served with parmesan & polenta chips
  • Kiwi style fish & chips $24,00
    • Beer battered or grilled fish of the day w garden salad, boat's handcut potatoes, tartare sauce & lemon
  • Weekender $18,50
    • 2 eggs on toasted sourdough , spicy beans wilted spinach , avocado , hash nuggets streaky bacon
  • Garlic bread $4,50
  • Fresh fruit bowl $9,00
    • Sourdough , multigrain , GF w strawberry jam , marmalade , vegemite , peanut butter, honey
  • Five spice pork rib - paddock farmed $28,00
    • Appleslaw & hand cut potatoes
  • Chicken Oyster Sauce & Vegetables $9.50
  • Sweet & Sour Chicken $10.00
  • Prawn Seasoned Vegetables $11.00
  • Satay Pork $9.50
  • Singapore Style $9.50
  • Satay Beef $9.50
  • Beef Seasoned Vegetables $9.50
  • Shrimp $9.50
  • CHICKEN SWEET CORN SOUP $7.00
  • STEAK FOO YOUNG $10.50
  • EGG $4.30
  • PORK $10.50
  • PLAIN $3.50
  • STEAK CHOW MEIN $10.50
  • CURRY CHICKEN $10.50
  • SAUSAGES $2.20
  • Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
  • Crumbed Chicken with Wedges $7.50
  • Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
  • Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
  • Curried Sausages with Peas & Mashed Potato $10.00
  • Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
  • Chocolate / Berry / Caramel $7.50
  • Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
  • Cheese $9 1x / $15 2x / $21 3x
    • Rye toast & pickled red onion
  • Garlic Mushrooms $3.00
  • Apple & Walnut Tart $8.00
    • Vanilla ice cream
  • Chicken Wings $15.00
    • Hot sauce, celery, creme fraiche
  • Beef Kofta $20.00
    • Tomato, roast onion, coriander, parsley
  • Choc/Coffee Semifreddo $8.00
    • Orange jelly, choc crumble
  • Haloumi $18.00
    • Smoked tomato, roasted fennel, capers, ciabatta
  • Crispy Cauliflower $6.00
    • Harissa mayo
  • Stir Fried Vegetable $9.50
  • Roti Chenai $3.50
  • Fish Ball Soup $9.50
  • Beef Brisket Soup $9.50
  • BBQ Pork Noodle Soup $9.50
  • Nasi Goreng S $5 / M $6 / L $7
  • Fried Dumpling (6) $5.50 / (10) $9.00
  • Stir Fried Pork $10.50
  • Salmon Avocado $1.00
  • Teriyaki Chicken $1.00
  • Seaweed Lettuce $1.00
  • Crab Top $1.00
  • Cream Cheese $1.00
  • Salmon Nigiri $2.00
  • Beancurd $1.00
  • Avocado Triangle $1.50
  • • French Wholegrain Mustard
  • Extra Sausage $4.00
  • Spicy Bratwurst $7.00
    • 150gms of spicy beef & pork manuka smoked
  • • Hot English Mustard
  • • Sweet Chilli Sauce
  • • Dijon Mustard
  • • Tomato Sauce (Ketchup)
  • Mild Bratwurst $7.00
    • 150gms of beef & pork manuka smoked
  • Prawn noodle soup $16.90
  • Gado Gado $15.90
  • Papa's Sambal Corner $14.90
    • a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/CHICKEN
  • Beef stir-fry with seasonal veg's $15.90
  • Mee Goreng $15.90
  • Papa's Sambal Corner $18.90
    • a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/PRAWN
  • Honey Butter Chicken $14.90
  • Samosa 4 per serving $3.00
    • Vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
  • Create your own (df gf*) S$10 V$8
    • Rice served with your choice of curry, two sides and a papadum. Add another side for $2
  • Idli (df gf*) S$10 V$8 L+$2
    • Steamed rice and lentil cakes served with a green coconut chutney and a curry.
  • Malu cutlets (df gf) $4(3 pak)
    • A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
  • Pan rolls (df) $3
    • Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
  • Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
    • Marinated, deep fried chicken drumsticks.
  • Lampreis (df gf*) S$15 V$12
    • A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
  • String hoppers (df gf*) S$10 V$8 L+$2
    • Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
  • Caramel pudding (gf v) $6
    • A delicious creamy custard dessert topped with caramel
Vic Books

Vic Books

location

Address

Kelburn Parade, Kelburn, Wellington, Wellington, 6012, New Zealand

phone

Phone

044635515

email

Email

None

clock

Opened hours

7:30 AM to 5 PM (Mon-Fri), 10 AM to 4 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Kids Area ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine

Location
Kelburn Parade, Kelburn, Wellington, Wellington, 6012, New Zealand
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