Vic Books in Wellington Menu

MENU MENU
  • SPECIALS
    • please see our blackboard for today's specials
  • TOAST $5.00
    • made with ciabatta or multigrain with Fix and Fogg peanut butter, marmite, vegemite, Anathoth raspberry jam or marmalade
  • HOUSE MADE GRANOLA $8.00
    • with fresh fruit, rhubarb and orange compote, vanilla yogurt
  • BACON BUTTY $7.00
    • soft burger bun, streaky bacon, rocket fuel sauce

Nearby Sample Menus

  • Pepper Mayo Twister $7.50
  • Zinger Burger $7.90
    • Lettuce, red onion and mayo.
  • Super Charged Twister $7.50
  • 2pc Quarter Pack $9.90
    • 2pcs Chicken, Bread Roll.
  • 3pc Quarter Pack $12.50
    • 3pcs Chicken, Bread Roll.
  • All meals include reg Potato & Gravy, Chips and Drink. Swap reg Sides for an extra . $0.50
  • Party Pack $39.90
    • 12pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.
  • Colonel’s Lunch $6.00
    • 2pcs Chicken, reg Chips
  • Eggs Benedict or Florentine $18.00
    • Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
  • Big Breakfast $22.50
    • Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
  • Berry Smoothie Bowl $12.00
    • Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
  • Zucchini & Corn Fritters $18.50
    • Served with Zany Zeus halloumi & fresh tomato salsa
  • Granola Bowl $12.00
    • Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
  • Cross Burger $21.00
    • Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
  • Green Shakshuka $16.00
    • Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
  • Buddha Bowl $17.00/$25.00
    • Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
  • Prosciutto $9
  • Funghi $9
  • Marinara $9
  • Margherita $9
  • Artichoke $9
  • Panzanella $9
  • House Antipasti $9
  • Salsiccia $9
  • Chicken pinchos w chimichurri $14.50
  • Eggs Benedict on homemade hash browns w choice of bacon, morcilla, spinach or salmon $17.50
  • Mushroom & tarragon salad $12.50
  • Warmed mixed olives $8.50
  • Wood-fired prime beef short rib w chimichurri $18.00
  • Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
  • Gaucho breakfast: chorizo, morcilla, bacon, cheesy eggs, hash brown, black bean & chipotle chilli, slow-roasted tomatoes & homemade ciabatta $21.50
  • Lamb pinchos w chimichurri $16.00
  • A5 Karee Puffs 6.50
    • Curry puff stuffed with minced chicken, potato, and onion.
  • C3 Panaeng Curry Tofu 10.00
    • Thai thick red curry and coconut milk come with Tofu and vegetable
  • M6 Chicken and Cashew nuts 10.00
    • Stir- fried chicken and cashew nuts with vegetables
  • S2 Tom Kha Gai 10.00
    • Chicken coconut milk soup with galangal, lemon grass, and Lime juice
  • A3 Thai Fish Cakes 9.50
    • Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
  • A4 Khon Kaew 6.50
    • Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
  • M7 Pad praew wan Moo 10.00
    • Thai style sweet and sour stir-fried with pork
  • A8 Mixed Entrées 9.00
    • Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
  • 15 Laab Chicken $12.50
  • 35 Chicken & Mushroom $11.00
  • 56 Fried Noodle $11.00
  • 45 Chicken Noodle Soup $11.00
  • 27 Panang Curry $11.00
  • 34 Chicken Cashew Nuts $12.50
  • 44 Chicken Curry Powder $12.00
  • 49 Beef Noodle Soup $11.50
  • Eggs royale $17.00
    • smoked salmon & spinach with homemade hollandaise
  • Toast and spreads $6.00
    • with your choice of 2 spreads
  • Homemade toasted bagel $6.50
    • with jam and cream cheese
  • Bacon and mushroom risotto cakes $18.00
    • with a creamy mushroom sauce(GF)
  • Homemade bircher muesli $12.50
    • with yoghurt and seasonal fruit
  • Pasta of the day
    • please refer to daily specials board
  • Pancakes $17.00
    • served with manuka smoked bacon, banana and maple syrup
  • Steak sandwich $19.50
    • with mushrooms, roast tomatoes, Haloumi cheese and greens
  • Automat's house fish 'n' chips with green salad & tartare sauce $19.00
  • Fresh fish taco in a soft shell tortilla with chipotle mayo & tomato salsa with salad $19.00 / Kids size $9.00
  • Lamb & salsa slider three for $16.00
  • Beetroot, feta & spinach risotto $20.00
  • Halloumi & pesto slider three for $16.00
  • Sundaes $9.00
    • warm chocolate fudge / Rhubarb & white chocolate / Raspberry meringue
  • Kids choice of one roller or slider with fries $8.00
  • Salt and Sichuan pepper squid served with lemon garlic mayo $15.00
  • Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
  • Garlic bread, buffalo mozzarella and watercress $13.00
  • Hand-cut Fries $7.00
  • Sweetcorn and basil tagliatelle pasta, green beans and pangrattato $22.00
  • Ham and mozzarella $12.00
  • Fix & Fogg peanut butter and tomatoes on five grain $11.00
  • Fish and fries with hand-cut tartare $11.50
  • Grilled angus sirloin steak with potato puree, asparagus, miso sauce $32.00
  • Corn Salsa
  • Guacamole Extra
  • Coriander & Onion Salsa
  • Meat Quesadillas $9.50 For Two
    • Choice of meat, tomato salsa, melted cheese and sauce
  • Tomato Salsa
  • Vegan Friendly
  • Guacamole Extra Black Rice Extra
  • Jalapeños
  • 32. BEEF BRISKET NOODLE SOUP $11.50
    • Bokchoy, Beef Brisket and Noodle
  • 21. Roast Duck $33 Whole $17 Half
  • 18.HONEY CHICKEN noodles/rice $11.50
    • Carrot, Pineapple and Deep Fried Boneless Chicken
  • 17. BBQ Pork on steamed or Fried Rice $11.50
  • 34. BBQ PORK NOODLE SOUP $11.50
    • Bokchoy, BBQ Pork and Noodle
  • 45. ROAST PORK OR ROAST DUCK $3.50
  • 35. ROAST DUCK NOODLE SOUP $12.50
    • Bokchoy, Roast Duck and Noodle
  • 29. ROAST PORK STEAMED RICE $12.50
    • Bokchoy, Spring onion, Onion, Roast Pork and Steam Rice
  • Gluten Free Bread $1.00
  • Crunchy Fries $7.00
    • Served with aioli and tomato sauce
  • Baked Beans $3.00
  • Chorizo Sausage $4.00
  • Roast Tomato$3.00
  • Bacon $4.00
  • Cheese & Tomato Omelette $9.00
    • Served with toast
  • Toast and Spreads $5.00
    • Four pieces of toast with butter and a selection of spreads
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • Please see our blackboard.
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • Chicken wings(5 pieces) $12.50
    • mildly spiced thick barbequed in clay oven.
  • PRAWN MALABARI $18.00
    • Prawn cooked capsicum, tomato, cream, coconut and other assorted spices.
  • GARLIC PRAWNS $17.00
    • Prawns sautéed with minced garlic, dry ground mustard, white pepper, butter and garnished with chopped spring onion
  • PRAWN MADRAS $18.00
    • Prawn cooked in south Indian style with cream, curry and coconut powder.
  • LAMB VINDALOO $17.00
    • Lamb pieces cooked in hot ground vindaloo paste.
  • Tandoori chops(4 pieces) $14.50
    • lamb pieces marinated in lemon juice, yoghurt and spices cooked in clay oven.
  • Kari Ayala Murgh(5 pieces) $13.50
    • boneless tender chicken marinated with spinach and herbs and cooked in clay oven.
  • ALOO GOBHI $12.50
    • Potatoes and cauliflower tempered in cumin seeds, cooked in thick onion and tomato gravy.
  • Malaysian Curry $10.00
    • Chicken / Lamb / Veggie
  • Char Kuay Teow $10.00
    • Chicken / Seafood / Veggie
  • Deep Fried Banana $7.50
  • Deep Fried Spring Roll $7.50
  • Malaysian Satay $9.00
    • Chicken / Beef / Lamb
  • Dumpling Laksa $11.00
  • Malaysian Ipoh White Coffee (Iced) $4.50
  • Nasi Kampung $11.00
    • Chicken / Seafood / Veggie
Vic Books

Vic Books

location

Address

Kelburn Parade, Kelburn, Wellington, Wellington, 6012, New Zealand

phone

Phone

044635515

email

Email

None

clock

Opened hours

7:30 AM to 5 PM (Mon-Fri), 10 AM to 4 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Kids Area ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine

Location
Kelburn Parade, Kelburn, Wellington, Wellington, 6012, New Zealand
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