Address
Kelburn Parade, Kelburn, Wellington, Wellington, 6012, New Zealand
Vic Books in Wellington Menu
Are you the owner? Manage this listing for free.
MENU-
SPECIALS
- please see our blackboard for today's specials
-
TOAST $5.00
- made with ciabatta or multigrain with Fix and Fogg peanut butter, marmite, vegemite, Anathoth raspberry jam or marmalade
-
HOUSE MADE GRANOLA $8.00
- with fresh fruit, rhubarb and orange compote, vanilla yogurt
-
BACON BUTTY $7.00
- soft burger bun, streaky bacon, rocket fuel sauce
Nearby Sample Menus
-
CPR Pizza $25.00
- Chorizo, Pepperoni and Rocket
-
Boca Negra $14.00
- Rich and Sticky Chocolate Brownie served with Anglaise and Vanilla Ice Cream
-
Green Man Fried Chicken $16.00
- Buttermilk Crumbed Chicken Thigh with Special Green Man Sauce
-
Hurricanes $33.50/ $39.50
- 250g Rump Steak topped with BBQ Ribs or Man Up to a 425g Rump (Boy/ Man)
-
Beef Kebabs $14.00
- Cajun and Rosemary Black Angus Beef Kebabs with Aioli
-
Jerk Chicken $24.50/ $34.50
- Twice Cooked Jamaican Style Marinated Chicken served with Coleslaw and Mash (Half/ Whole)
-
Beef Schnitzel $23.50
- Black Angus Beef Schnitzel on Whipped Garlic Mash with Red Wine Jus and White Truffle and Dijon Mustard
- 250g Sirloin $28.50
- Scallops/Prawns with Seasonal Vegetable / Scallops/Prawns in Black Bean Sauce $23.00
- Combination Seafood S $6 / L $11.50
- Served with steamed rice
- Served with steamed rice
- Salt & Pepper Squid / Sweet & Sour Fish FIllet / Lemon Fish / Orange Beef $16.00
- Satay Beef with Golden Mushrooms Fried Udon Noodles / Spicy Chicken with Pineapple Chunk Fried Udon Noodles / Shredded Duck, Pork & Chicken Fried Udon Noodles $14.90
- Combination Meats (beef,pork & chicken) / Salted Fish, Minced Pork with Eggplant Rice Vermicelli $12.90
- Spicy Chicken Knuckles with Ginger & Spring Onion $17.00
- Cucumber with Wasabi Dip $10.00
- Mapo Tofu $15.00
- Chicken/Beef/BBQ Pork Fried Noodles $14.00
- Vegetable Fried Noodles $12.00
- Combination Deep Fried Platter $20.00
- Hot and Spicy Tripe $12.00
- Takoyaki Balls $10.00
- Black Pepper Beef $15.00
- Yeung-Chow $14.50
- Pork & Pineapple $14.90
- Squid & Veg. $16.50
- Cheese $4.70
- Chicken in Lemon Sauce $14.90
- Roast Pork Satay $14.90
- Roast Pork & Pineapple $14.90
- Steak $3.80
- Haloumi & Melon, lemon dressing $9
- Steak Sandwich with Onions & Cheese, Fries $16
- Peach Bellini $12
- Black Angus Sirloin, Hasselback Potato, Pistou, Caramelised Onion $30
- Raspberry Cooler $12
- Red Snapper $12
- Selection of Breads & Dips $14
- Rhubarb Trifle $12
- Southern Fried Chicken $11.00/$14.00/$18.50
- Southern Fried Chicken 1 pcs $3.30
- Vegetarian $7.00/$9.50/$11.50
- Kumara $0.80
- GoldenPotato $0.80
- Pork $11.00/$14.00/$18.50
- Medium $3.00
- Pumpkin $0.80
- Medium $12.50
- 83 Nasi Goreng $11.50
- 96 Pickle Beans with Pork on Rice $10.50
- 50 Si Chuan Fish Pieces $17.00
- 25 Spicy Won Ton $9.00
- 11 Shredded Chicken $9.50
- 98 Gong Bao Chicken on Rice $10.50
- 84 Salty Fish & Chicken Fried Rice $11.50
-
Osso Bucco con Risotto Milanese $31.50
- Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
-
Stracciatella alla Romana $14.50
- Vegetable broth with fluffed Parmesan, egg and basil
-
Tagliatelle alla Bolognese $25.50
- Pasta ribbons with meat ragu sauce
-
Linguine alla Pescatora $26.50
- Flat spaghetti like pasta, white wine, chili, garlic, mixed seafood, tomato
-
Agnello alla Griglia con Bietoli e Past $34.50
- Chargrilled lamb rump, braised silverbeet and rice shpaed pasta
-
Cappuccino Brulee' $14.50
- Cappuccino cream brulee' with mascarpone and grated chocolate
- Verdure $8.50
-
Insalata Caprese $17.50
- Tomato, basil, and buffala Mozarella
- ‘Lasagna’ – peas, asparagus, gruyere, pickled onion, enokitake 28
- Board of cold meats, cheese, pickles & sour dough 28
- Smoked fish cakes, fenugreek cabbage slaw, sauce remoulade 14
- Hand cut fries, ketchup & mayo 10
- Strawberries, housemade ricotta, basil, cornflakes 17
- Mature cheeses with accessories 16pp
- Stonefruit clafoutis, pistachio, eggnog 16
- Mushroom & blue cheese toastie, spring onion relish 16
- GF- gluten free bread available
-
Bircher Muesli $11.00
- with poached seasonal fruit & honey yoghurt
- - avocado, spinach, hash browns, hollandaise sauce $4.00
- - jam, marmalade, marmite, peanut butter or honey
-
Fresh Seasonal Fruit Salad $10.00
- with porridge w stewed fruit, soft brown sugar & fresh cream
- our eggs are locally sourced free-range
-
Toasted Muesli $12.00
- with berry compote & honey yoghurt
-
Eggs on Toast $9.00
- multi-grain or ciabatta (poached, fried or scrambled)
- Red Curry of Beef or Chicken $14.50
- Yellow Curry of Chicken $14.50
- Green Curry of Chicken or Beef $14.50
- Steamed Rice $3.00
- Chicken Soup with Lemon Grass & Cococnut Cream $8.50
- Spicy Soup with Chicken or Beef $8.50
- Chicken or Beef with Garlic & Basil $14.50
- Sweet & Sour Pork $14.50
-
Silver Fern Farm Lamb 36
- cumin gremolata crusted lamb fillet / braised lamb neck & swede pithivier / honey carrots / broad beans / mint / chèvre croquettes / braising liquor
-
Arancini 8
- porcini / portobello / black truffle / mozzarella w parmesan fondue
-
Savannah Angus Beef fillet 38
- 200g of grass fed beef fillet / sous vide / mustard dauphinoise / gruyere / wilted spinach / cipollini onion jam / green peppercorns & brandy jus
-
Selection of sorbets 13
- Your waitperson will advise you of today's flavours
-
Whangamata scallops 25
- pan seared / potato & chive risotto / asparagus / parmesan crumble / pea puree
-
Seafood risotto 32
- changes daily depending on what the tide brings in
-
Affogato 8/with liqueur14
- Immigrant's Son espresso / vanilla ice cream / biscotti
-
Market fish 33.5
- Served with your choice of one of the following:French peas & mussels - peas / bacon /snow peas / iceberg lettuce / steamed Marlborough mussels / wholegrain mash / preserved lemon / garlic & parsely cream
- Scrambled eggs with smoked salmon $13.50
- Portobello Mushrooms on Corn Fritters with spinach, topped with poached eggs and hollandaise sauce $16.00
- Soup of the Day with bread $9.50
- Herb and cheese Omelette with choices of ham, mushrooms, capsicums, tomatoes or spring onion $14.50
-
Rotini Pasta $16.00
- Kransky sausage in mushrooms, tomatoes and red wine sauce, topped with Parmesan cheese
- Wild herb roasted lamb on cous cous salad, rocket and mint yogurt $17.00
- with chicken $9.50
- Chopped chicken breast stir fried with lime leaf and lemongrass, then tossed with fresh basil, mint, salad vegetables and crispy noodles $16.00
- Curry Puff $6.00
- Chicken Satay $7.50
-
Mussamun Curry $12.50
- Mussamun curry with choice of chicken, beef or pork
-
Lak Sa $12.50
- Choice of chicken, beef or pork
-
Yum Gai $12.50
- Thai spicy chicken salad
- Sticky Rice $2.00
-
Kaow Pat $12.50
- Fried rice with choice of chicken, beef or pork
- Roti $3.00
- Omelet- pork $8.50
- Chicken wing $1.50
- Omelet- mushroom $8.00
-
Lunch box $7.00
- 1 thigh, 1 drum & chips
- Sandwiches $3.50
-
Snack box $5.00
- 1 thigh & chips
- Steak, egg,sausage & chips $15.00
- Chicken drum $2.00
Vic Books
Phone
044635515
Opened hours
7:30 AM to 5 PM (Mon-Fri), 10 AM to 4 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Live Music , Kids Area , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Local cuisine
Kelburn Parade, Kelburn, Wellington, Wellington, 6012, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus