Waitangi Park Cafe in Wellington Menu

Waitangi Park Cafe in Wellington has no menu available, but can choose from many other options such as Cantonese chicken and fresh coriander (free-range) or Shanghai pork and savoy cabbage (free-range) from House of Dumplings. Sandbar Pub offers many options including Night specials available from 5pm and Tuesday. Staglands Wildlife Reserve & Cafe includes a wide range like All Day Breakfast or Bacon and Eggs. Bacon & Egg Pie and Chicken bacon & mushroom pie from . Nada Bakery offers Sinbad Kabab and Beef Doner.

Nearby Sample Menus

  • Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
  • Adult $20.50
  • Deep-Fried Ice Cream $7
  • Steamed rice $1.50
  • Spring Rolls $8
  • Satay – Chicken or Beef $8
  • Soup of the day $7
    • self-service, complimentary with main course
  • Chocolate Gateau $7
  • PAESANA $19.00
    • olive oil garlic roasted potatoes, pancetta, rosemary, mozzarella
  • O SOLE MIO $19.00
    • fresh tomato sauce, mozzarella, avocado sunn dried tomato, red onion+ basil pesto
  • MOUGY $18.50
    • fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
  • CHIPPIES $6.00
  • POLLO $19.00
    • cream sauce, mozzarella, smoked chicken, mushrooms+ avocado
  • REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00
  • CAPPRICCIOSA $18.50
    • fresh tomato sauce, mozzarella olives, mushrooms, ham+oregano
  • PRETZELS $4.00
  • Bacon & egg $6.90
  • Bami goreng (vegetables) $12.90
  • Eggs $1.50
  • Sausage $2.50
  • Fish $3.20
  • Hot dog $2.50
  • 2 fish, 2 hot dogs, 2 chips & 2 sausages $21.00
  • ●Chop suey (vegetables)
  • Pasta $15
    • penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
  • Cornflakes with banana $5
  • LIL BEANNIE $15
    • 3 Eggs scrambled with smoked salmon on toast.
  • Famous seafood chowder $13
    • delicious bowl of chowder served with toasted bread
  • Kai pai pie of the day $6
    • Ask waitress - all homemade pies from
  • BEANNETTE $9
    • Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
  • Mince it $12
    • good old mince on two pieces toast
  • STACK IT $14
    • Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
  • Small side of fries (V,GF) $5.00
  • Open Style Steak Sandwich (*) $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Breads & Dips (V,*) $12.50
    • Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
  • Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
  • Lamb (*) $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Oven baked free range chicken Salad(*) $21.00
  • Cajun spiced wedges (V) $9.50
    • With sour cream
  • V = Vegetarian GF = Gluten free add $2 for bun / bread
    • * = Gluten free option available;
  • Vivant Vegetarian Salad $13.00
    • Cos lettuce, tomatoes, olives, chickpeas, feta, croutons, toasted almonds, tossed in homemade natural yoghurt
  • Two Eggs Sunny Side Up $6.00
  • Antipasto Platter for Two (CN) $26.00
    • Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
  • Vivant Chicken Burger $22.00
    • Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot and horopito relish, marinated feta & rustic fries
  • Seasoned Potato Wedges W/ Sour Cream & Sweet Chilli Sauce $8.50
  • Cheesy Garlic Bread $8.00
  • Antipasto Platter for Two $26.00
    • Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
  • Homemade Warm Double Chocolate Brownie $12.50
    • W/ chocolate sauce & vanilla ice cream
  • Braised Tofu with BBQ Pork / Mixed Vegetables in Satay Sauce / Chinese Style Vegetarian $18.00
  • -Fish $23.00
  • -Prawns, Scallops, Combination Seafood / Fried Udon with Seafood $28.00
  • Chinese Style Steak on a Hot Plate / Steak in Pepper Sauce on a Hot Plate / Venison in Red Wine Sauce on a Hot Plate $28.00
  • Chinese Fungus with Mushrooms and Vegetables $23.00
  • Dessert Ice cream with mixed fruits
  • -Chicken / Beef or Pork $20.00
  • -Chicken / Beef or Pork $20.00
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Spaghetti Prawns $23.9
    • Tiger prawns in half shell, capers, garlic, chilli and olives in olive oil
  • Garlic Mushrooms $14.5
    • Our decades' old recipe, a favourite with 'almost' everyone!
  • Tortellini Amatriciana $20.9
    • Bacon, chilli and tomato sauce
  • Fettuccine Puttanesca $19.9
    • Capers, mixed olives, oregano, chilli and tomato sauce (v)
  • Fish (of the day)/Sambucca $34.9
    • Creamy sambuca sauce with roasted almonds and capers
  • Plain Focaccia $2.00
  • Tiramisu $12.90
    • Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
  • Daily Special $12.90
    • Please ask your server what our Chef has created today!
  • SEASONAL RISOTTO $16.00
    • ask about the daily creation GF /full
  • SMOKED FISH CROCHETTE $15.00
    • horseradish, watercress & hibiscus pickled onions GF
  • SLOW ROASTED BEETS $14.00
    • whipped goat cheese, hazelnut & curried beet greens GF
  • SEASONAL RISOTTO $12.00
    • ask about the daily creation GF /half
  • WAIRARAPA LAMB
    • smashed peas, broad beans salsa verde peccorino
  • BUTTERMILK PANCAKES $12.00
    • berry compote, caramelized banana & shaved coconut V
  • SOUP OF THE DAY $10.00
  • PASTA OF THE DAY $14.00
  • BBQ Beef & Bacon Burger $17
    • scrumptious beef pattie with salad & fries
  • Lamb's fry & Bacon $15
    • on toasted Ciabatta with a mushroom & onion gravy
  • Soup of the Day $8
    • Chefs choice changes daily
  • Eggs benedict $14
    • with grilled bacon
  • Hot Chips $5.50
  • Spicy Wedges $6.50
    • with sour cream & Thai chilli sauce
  • On Toasts $10
    • Bacon & Egg. Bacon & Avocado, creamy mushroom
  • Toasted Sandwiches $5
    • your choice of filling
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
  • Meat burrito $15.00
    • bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
  • Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with salami, gherkin, feta and slaw
  • House smoked Klippers $15.00
    • on toast with lemon parsley butter
  • Reuben sandwich $12.00
    • corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
  • Toasted house-baked bread $5.00
    • with our own jam or marmalade or Vegemite
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with bacon, avocado and fresh ricotta
  • Slow braised oxtail tortellini 19.5
    • Sauce Puttanesca / rocket & red onion salad / shaved pecorino
  • Crowd of cheese 26
  • Triple cooked Agria chips 9
    • w ranch mayo
  • Affogato 8/with liqueur14
    • Immigrant's Son espresso / vanilla ice cream / biscotti
  • Single cheese 13.5
  • Mango "cheese cake" 16.5
    • coconut jelly / lime curd / raspberries / mango jelly / vanilla biscuit crumble / yoghurt sponge
  • Shed 5 fish & chips 28
    • battered market fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
  • Bread & Dips 18
    • warmed bambino ciabatta & char grilled flat bread w/ -Pukara caramelised balsamic & Santagata EVO -white truffle & mushroom mascarpone -Indian pumpkin dip -olives -semi dried tomatoes -balsamic gherkins
  • Croissant with jam $4.80
  • Scrambled eggs with smoked salmon $13.50
  • with chicken $9.50
  • Bagel with jam $5.00
  • Chicken Nuggets with French Fries Green Salad $8.50
  • Rotini Pasta $16.00
    • Kransky sausage in mushrooms, tomatoes and red wine sauce, topped with Parmesan cheese
  • Herb and cheese omelette $15.50
    • with your choice of ham, mushrooms, tomatoes, capsicums or spring onion served with salad or chips
  • Warm smoked chicken on a bed of pasta salad, rocket and honey mustard dressing $16.00
  • Vegetable Stew Kerala style $ 16.90
    • Mash potato ,onion, ginger with mixed vegetables, coconut milk and spices makes delicate and aromatic stew
  • -Lamb kadai $19.90
  • -Chicken vindaloo $18.50
  • Chicken Handi $19.50
    • Chicken handi is traditionally cooked in a handi (a cooking pot with a lid). with tomato & onion sauce
  • -4 $61.90
  • Zaika Special Chocolate Dosa $ 15.00
    • Chocolate pancake (dosa) served with chocolate or vanilla ice cream
  • ●Chicken /lamb/prawn, cooked with basmati rice and spices served with raita, mixed pickle and poppadoms
  • Tandoori Fruit Tikka ( Kiwi Or Indian Style) $12.00
    • Fruits like apple, pineapple, pears marinated in secret recipe and cooked in clay oven. Serve with mint sauce
Waitangi Park Cafe

Waitangi Park Cafe

location

Address

107 Oriental Parade, Wellington 6011, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
107 Oriental Parade, Wellington 6011, New Zealand
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