Waitangi Park Cafe in Wellington Menu

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Waitangi Park Cafe in Wellington has no menu available, but can choose from many other options such as Cantonese chicken and fresh coriander (free-range) or Shanghai pork and savoy cabbage (free-range) from House of Dumplings. Sandbar Pub offers many options including Night specials available from 5pm and Tuesday. Staglands Wildlife Reserve & Cafe includes a wide range like All Day Breakfast or Bacon and Eggs. Bacon & Egg Pie and Chicken bacon & mushroom pie from . Nada Bakery offers Sinbad Kabab and Beef Doner.

Nearby Sample Menus

Wagamama sorbet $9.50
Mini chicken cha han $9.00
- Stir-fried white rice with chicken, egg, sweet corn, carrot, mangetout and amai sauce
Chicken itame $21.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with chicken, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Wagamama ice cream $9.50
Teriyaki steak soba $22.00
- Sirloin steak with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
Ginger chicken udon $20.00
- Udon noodles with ginger chicken, mangetout, egg, chillies, bean sprouts and red onion, topped with pickled ginger and coriander
Mini ice cream $3.50
Japanese pickles $2.00

Kofta (Small/Large) $ 9.50/$11.00
- meatballs
lamb (Small/Large) $ 9.50/$11.00
Lamb Salad $ 11.00
Humus & tabuli $ 9.50
Tabuli $ 4.50
Mixed Vege $ 10.00
Chicken & Falafel $ 11.00
Pita kebabs come in original home made turkish pita bread with salad and your choice of sauces

Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
Buttermilk fried chicken with Moroccan chermoula mayo 12
Fish finger sandwiches with American cheddar 12
Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
Roast & pickled cauliflower with chard, celery & spiced olive oil 10
Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
Hummingbird mezze plate with grilled flatbread 25
House made bresaola 4

Salade nicoise $13.50
- Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)
Sandwich le parisien $7.00
- Banguette with parisian ham, gruyere cheese and lettuce
Formule bon appetit $14.50
- Sandwich + dessert + coffee or soft drink
Sandwich jumbo beurre $5.50
- Banguette with parisian ham and butter
Croque monsieur $7.50
- Toasted sandwich with parisian ham and bechamel sauce, topped greated cheese
Crepes bretonnes $6.50
- Breton pancakes with sugar & butter/ jam (strawberry, apricot)
Formule gouter $7.00
- Tart + tea
Salade de chevre chaud $13.50
- Lettuce, tomato, walnut, capsicum, goat's cheese, toasted baguette, vinaigrette dressing (Vegetarian, Gluten free)

PINEAPPLE FRITTER $2.00
HOT DOG $2.50
ROAST PORK $9.80
CHICKEN WONTON $9.20
PLAIN $9.00
EGG $8.50
CRUMBED FISH $3.80
MUSSELS HALF DOZEN $6.20

Peking duck $39.00
- Friday from 5pm. orders recommended
Stuffing $6.50
Rotisserie chicken
Chicken gravy $5.00
Porchetta-style pork loin $49.00
- Thursday from 5pm. orders recommended
-Gold cardholder $13.00
11am-2pm tuesday to sunday
Chicken and peanut noodle salad $9.00

Pan Fried Tarakihi $23
- Roasted potatoes with lemon dill hollandaise and a fresh salad.
Lamb Shank Pie $22.5
- braised lamb shank on the bone with lentil, carrot and onion stew in golden puff pastry. Served with roasted potatoes and a fresh salad
Chorizo $20
- Spicy chorizo, bacon, red onion rocket on a bbq base with mozzarella.
Deep Fried Pickles $6.5
- sliced pickles fried in Fork Brewing’s Base Isolator APA batter served with hefeweizen aioli.
Fish N Chips $10
- Battered fish fillet served with fries and tomato sauce.
Egg $2
Manuka Smoked Duck Salad $22.5
- slices of house smoked duck breast on crispy wonton skins and asian slaw with a drizzle of Bohemain Hipster bbq sauce.
Pork Burger $19
- free-range pulled pork with fresh greens, tomato slices, mozzarella, slaw & hefeweizen aioli on a lightly toasted bun.

Eton Mess $15
- Srawberry and pomegranate eton mess, strawberry sorbet
Hand cut fries, truffle oil, parmigiano $10
Macchiato $4.5
Deep South Calamari $18.5
- Pan fried calamari, baby vine tomatoes, rocket, coriander, red onion, mango & chilli dressing
Seafood Chowder $18
- Selection of seafood, seasonal vegetables, crusty fresh bread
Louisiana Chicken $18.5
- Butter milk fried chicken, baby mesculin leaves, crispy onion, grapes, raspberry vinaigrette
Power $18.5
- Red quinoa, chickpeas, roasted beets, rocket, almonds, orange, Zany Zeus Halloumi
Long black $4.5

Heaven Banquet $29.90
- Two People or More (Per Head) - Entrees: Onion Bhaji, Chicken Tikka and Seekh Kebab / Mains: Butter Chicken, Rogan Josh, Lamb Vindaloo, Vegetable Korma with Naan and Basmati Rice. (Only one Naan per two persons. Curry & rice will be refilled as you eat if you are not sharing with a third person)
Chicken Vindaloo $17.90
- Highly spiced boneless roasted chicken dish cooked in spicy vindaloo paste
Butter Chicken $17.90
- Boneless tandoori roasted chicken cooked in rich tomato and creamy sauce
Garlic Naan $4.00
- Naan with touch of crushed garlic
Lamb Sabnam $18.90
- Tender succulent lamb cooked with diced onion, fresh capsicum, mushrooms and tomatoes. A sensational dish not to be forgotten easily
Vegetable Samosa $6.90
- Deep fried triangular pastry filled with spice vegetables
Goan Fish Curry $19.90
- Boneless skinless fish fillets cooked in chef special gravy
Chicken Biryani $18.90
- Chicken cooked with rice and fruits and nuts and spices

Grilled Beef Fillet $34
- Truffle Beef Butter , Lentil , Rogu , Winter Greena , Rosemary Potato Dauphine ,Bacon
Pumpkin $6.5
- Crust
Bucatti $17.5
- Coconut , Spinach , Garlic And
Fries Sml $5 / Lge $7
- Housemade Tomato Sauce
Passion Fruit Parfait $8
- Coconut , Candled Popcorn
Mustard Gnocchi $27
- Sauteed Mushrooms , Cos Lettuce , Pinenut Parmesan Crumble
Lamb $20
- Chilli Peanut & Garlic Yoghurt
Oysters N/A
- Freshly Shuckled Cucumber, Chie Migning & Lemon

Choc Chip N/A
M&M N/A
Honey Oat N/A
Pork Riblet N/A
Ranch N/A
Ham, Egg and Cheese N/A
Roasted Garlic N/A
Chipotle N/A

BBQ SQUID $7.00
STEAM PORK BUN $3.00
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
STEAM BEEF & MUSHROOM BUN $4.00
BBQ SQUID $10.00
- with steam rice
STEAM RED BEAN PASTE BUN $2.50

Your menu today will most probably contain $85 per person
- things from the garden, stuff we've foraged, our sourdough, longbush pork, asparagus, coastal spring lamb, courgette, awatoru smoked tuna, cultured butter, west coast whitebait, strawberries, shellfish (add a cheese course +$10.00)
3 Course $55.00
Grilled Tomato $3.00
Zany Zeus Halloumi $7.00
Three Egg Omelette $6.50
Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt $7.00
Gluten Free Toast $2.50
Housemade Sourdough Toast $1.00

CHICKEN JALFREZI $16.50
- Boneless chicken pieces cooked with fresh vegetables, capsicum and spices
KADAI BABY CORN $14.00
- Baby corn cooked with whole coriander, crushed tomatoes, onion, capsicum and ground spices.
VEGETABLE BIRYANI $14.00
- Basmati rice cooked with fresh vegetable, nuts and spices on a slow fire which creates up the very sumptuous flavour and served with raita.
TANDOORI CHICKEN Half $11.00 Full $18.50
- Tender pieces of chicken marinated with herbs, spices and yoghurt- cooked in clay oven
DAL MAKHANI $12.50
- Black lentils cooked with butter, cream, spices and herbs.
Tandoori salad mushroom $11.00
- mushroom marinated in yoghurt and special ground spices, yoghurt cooked in clay oven served.
ALOO SAAG $12.50
- Potatoes cooked with home ground spices and simmered in rich spinach gravy.
PRAWN MADRAS $18.00
- Prawn cooked in south Indian style with cream, curry and coconut powder.

Gong Bao Chicken on Rice $11.00
Double Cooked Pork on Rice $11.00
BBQ Pork & Roast Pork on Rice $12.50
Salty Fish and Chicken Fried Rice $12.50
Roast Duck on Rice $13.00
Ma Po Tofu on Rice $10.50
Vegetarian Noodle Soup $10.50
Brisket Noodle Soup $12.00

Waitangi Park Cafe

Wellington Region > Wellington > Waitangi Park Cafe

Address

107 Oriental Parade, Wellington 6011, New Zealand

Phone

Email

None

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM