Waitangi Park Cafe in Wellington Menu

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Waitangi Park Cafe in Wellington has no menu available, but can choose from many other options such as Cantonese chicken and fresh coriander (free-range) or Shanghai pork and savoy cabbage (free-range) from House of Dumplings. Sandbar Pub offers many options including Night specials available from 5pm and Tuesday. Staglands Wildlife Reserve & Cafe includes a wide range like All Day Breakfast or Bacon and Eggs. Bacon & Egg Pie and Chicken bacon & mushroom pie from . Nada Bakery offers Sinbad Kabab and Beef Doner.

Nearby Sample Menus

Sticky Pork Belly $214.00
- with chilli caramel glaze & black vinegar, topped with a Chinese cabbage, apple, mint & coriander slaw
Stuffed Naan $7.00
- with cream cheese, bacon & chilli jam
Shaking Beef $26.00
- Vietnamese style wok seared beef fillet, with garlic, spring onion & red onion, served on peppery leaves with a lime dipping sauce
Caramelized Onion & Garlic Naan $5.00
Bok Choy $9.00
- with black beans, oyster sauce & garlic
Tom Yum Style Marlborough Mussels $14.00
- in a lemongrass, kaffir lime, chilli & coriander broth
Vietnamese Summer Rolls $13.00
- vegetables & glass noodles wrapped in rice paper, served with a lime & chilli dipping sauce
Poppadoms $3.00
- two baked lentil wafers

Tofu Steak Set $17.50
- fried tofu, vegetable, homemade gravy sauce
Beef Steak Set $18.50
- diced beef steak, garlic and soy based sauce, green salad
Sashimi Set 12pcs $24
- assorted sashimi
Salmon Teriyaki Set $21
- grilled salmon fillet, steamed vegetables, teriyaki sauce
Salmon Don $20.50
- salmon sashimi, Tamago egg, sushi rice
Sushi Set (11pcs) $25
- salmon, tuna, squid, octopus, shrimp, scallops, egg, avocado, shrimp roe, seaweed, inari
Shrimp 2pcs $6
- raw shrimp sushi
Grilled Salmon Maki 8pcs $13.50

All iskender dishes are served with rice, hummus, tabuli, jajil and salad
Mujver(Small/Large) $ 8.50/$9.50
- Zucchini
Lamb & Falafel $ 11.00
Chicken and Falafel (Small/Large) $ 9.50/$11.00
Chicken $ 11.00
Lamb $ 11.00
lamb (Small/Large) $ 11.50/$14.50
Chicken Salad $ 11.00

PORK $12.50
BACON $4.50
CRUMBED FILLET & CHIPS $1.00
- served with lemon or tartar sauce
FISH $4.20
CASHEW NUTS $4.00
SEAFOOD SATAY SAUCE $12.00
SEAFOOD $12.50
SEAFOOD COMBINATION $12.50

Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple

Toast & spreads $10.00
dinner mon - sat from 5pm
Trade daily open sandwich $15.00
Pear, rocket & parmesan $9.00
Sardines on toast $17.00
Gnocchi with beetroot & sage butter $28.00
breakfast mon-fri 7am-11am
Bacon & eggs any style $17.00

Nhorm Grilled Salad $23.00
- Your choice of meat mixed with fresh salad and shredded vegetables, peanuts, mint, chopped lemongrass, coriander and toasted rice smothered with sweet & sour lemon garlic fish sauce. Meat: Chicken, Beef $23, Duck $30
Combo platter $47.00
- (Served for 3 to 5 people to share)
Noodle Soup $26.00
- A homemade fragrant broth served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic. Meat: Chicken $26, Duck $30
Flame Grilled Duck $30.00
- Juicy duck breasts marinated using our homemade recipe, topped with stir-fried vegetables served on a hot plate.
Mee Goreng Chicken and Prawn $18.00
- Pan fried egg noodles cooked with hot chilli, egg, onions and bean sprouts.
Deep Fried King Prawn $12.00
- Battered king prawn, served with lemon garlic sauce.
Babong Beef $16.00
- Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream
Fillet BBQ Pork $23.00
- Tender fillet pork marinated in turmeric, lemongrass and homemade sauce, topped with stir-fried vegetables served on a hot plate.

JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
MONKFISH PO BOY $10.00
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
POPCORN CHICKEN $6.00
CRISPY CHICKEN PO BOY $10.00
CURLY FRIES $5.00
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions

Salmon & Tuna $1.50
Vegetarian Sushi $1.50
Salmon Korokke $2.50
Prawn Katsu Rolls $1.00
Spicy Chicken $1.00
California Rolls $2.00
Gunkanmaki $1.00
Salmon & Avocado $1.50

white Fish $3.50
Ozeki(sumo wrestler) $14.00
- crumbed fish, age dashi
Teriyaki Chicken Don $15.50
- Pan fried chicken with Teriyaki sauce
SET H $25.00
- teriyaki chicken don, sashimi, tofu, and miso
Unagi(Eel) $4.50
SET N $30.00
- teriyaki chicken on rice, tempura, sashimi, fried chicken and miso, seaweed salad
SET P $35.00
- teriyaki beef on rice, octopus balls, sushi, sashimi, soybeans and miso, seaweed salad
SET Q $35.00
- Eel on rice, chicken dumpling, sushi, sashimi, rare beef and miso, seaweed salad

BEEF MADRAS $17.00
- A south Indian style beef curry cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
CHICKEN TIKKA MASALA $16.50
- Boneless chicken tikka pieces cooked in spices, onion and tomato gravy
Tandoori chops(4 pieces) $14.50
- lamb pieces marinated in lemon juice, yoghurt and spices cooked in clay oven.
CHICKEN MADRAS $16.50
- Boneless chicken cooked with coconut cream and grated coconut, tempered with fresh curry leaves and mustard seeds
Chicken wings(5 pieces) $12.50
- mildly spiced thick barbequed in clay oven.
Onion Bhaji $6.00
- deep fried cut onion with battered chickpeas and spices.
BEEF SAAG $17.00
- Boneless beef and spinach cooked in a special mix of spices.
CHICKEN KORMA $16.50
- Boneless chicken pieces cooked with cashew nuts, ground spices and cream

4x Steamed Por Buns $9.00
Deep Fried Wonton (3)
Fried Dumpling (6) $5.50 / (10) $9.00
Won Ton Noodle Soup $9.50
Fried Rice S $5 / M $6 / L $7
Dumplig Noodle Soup $9.50
Served with thick rice noodles or egg noodles
Rice Noodles S $5 / M $6 / L $7

Eggs Benedict $18.00
- on toasted sourdough with homemade lemon hollandaise/Montreal salmon
Eggs Benedict $17.00
- on toasted sourdough with homemade lemon hollandaise/Ham
Eggs Benedict $14.00
- on toasted sourdough with homemade lemon hollandaise/Florentine spinach
Bacon $4.50
Muesli Bombe $10.00
- with berry compote and greek yogurt
Kranskys $4.50
Brioche French Toast $17.50
- with berry compote and organic yogurt or bacon and banana
Mushrooms $3.50

SWEET & SOUR CUBE $12.40
- Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
- Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
HOT & SPICY CUBE $12.40
- Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
SEAFOOD BUSTER CUBE $13.50
- Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
KWAI TEOW CUBE(HER-FUN) $11.90
- Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>
SATAY CHICKEN CUBE $12.40
- Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
SPECIAL TERIYAKI CHICKEN NOODLES $13.00
- egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
YANG CHAU FRIED RICE CUBE $11.50
- the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion

The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice

Waitangi Park Cafe

Wellington Region > Wellington > Waitangi Park Cafe

Address

107 Oriental Parade, Wellington 6011, New Zealand

Phone

Email

None

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM