Waitangi Park Cafe in Wellington Menu

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Waitangi Park Cafe in Wellington has no menu available, but can choose from many other options such as Cantonese chicken and fresh coriander (free-range) or Shanghai pork and savoy cabbage (free-range) from House of Dumplings. Sandbar Pub offers many options including Night specials available from 5pm and Tuesday. Staglands Wildlife Reserve & Cafe includes a wide range like All Day Breakfast or Bacon and Eggs. Bacon & Egg Pie and Chicken bacon & mushroom pie from . Nada Bakery offers Sinbad Kabab and Beef Doner.

Nearby Sample Menus

Additional Toppings $2.00 / $3.00
- Small / Large
Hawaiian $11.5 S / $17.5 L
- Ham, Pineapple, Mozzarella
Margherita $8 S / $14.5 L
- Tomato, Mozarella, Fresh Basil, Parmesan Cheese
Tiramisu $7.50
- Layers of sponge, Mascarpone cheese & Coffee liqueuer
Green $7.90
- Lettuce, Cucumber, Rocket, Mesclun & Pine Nuts in Vinaigrette dressing
Aubergine $13.5 S / $19.5 L
- Aubergine, Sun-dried Tomato, Fresh Basil, Olives, Mozzarella
Marinara $14.5 S / $21.5 L
- Prawns, Calamari, Parsley, Garlic, Mozzarella
Cheese $7.5 S / $11.5 L
- Mozzarella, Oregano

Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
- Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
Chicken Nuggets & Chips $12
Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
- Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.
Junior
Salad $5.5
Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
- Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
Side Fries $5.5
Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
- Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.

lamb (Small/Large) $ 11.50/$14.50
Salad meals are served on lettuce carrot red cabbage humus and tabuli
Lamb Salad $ 11.00
Kofta (Small/Large) $ 11.50/$14.50
- meatballs
Lamb $ 11.00
Mujver(Small/Large) $ 8.50/$9.50
- Zucchini
Mixed Vege(Small/Large) $ 9.00/$10.00
Lamb & Falafel $ 11.00

Assam Pedas (Assam Fish Soup) $12.00
- Fish fillets cooked in tamarin-flavoured spicy soup
Garlic Broccoli $12.00
- Broccoli stir-fried with garlic and oyster sauce.
Satay - beef, chicken or mixed $6.50
- Four skewers of meat, marinated in spices & herbs, roasted over open fire, served with slices of fresh cucumber, onion, and our peanut sauce.
Extra chickens seafood, beef, Iamb or vege $3.00
Steam Rice $2.00
Nasi Lemak $11.00
- Coconut flavoured steam rice served with Beef Rendang, egg, slices of cucumber, peanuts &chilli sambal >>
Lemon Chicken $13.00
- Crumbed chicken fillets, deep-fried and served with our homemade lemon sauce.
Steam Vegetables $4.50

Pork Belly & Taro Layers stewed in Thick Sauce $25.00
Chicken braised with Seasonal Vegetables $27/53
Chicken Fried Rice $16.00
Seafood with Tofu $28.00
Braised Tofu with Chinese Mushrooms $20.00
Steamed Chicken Pieces with Chinese Sausage $20.00
Pan Fried Chive Cakes $6.00
Chicken Fillet in Lemon Sauce $21.00

Cheeky Mince on Toast $18.50
- 12hr beef cheek, poached egg, on sourdough
Toasted Muesli $9.50
- With milk, yoghurt, berry, honey
- Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
- Smoked Chicken, Avocado, Bacon $9.00
Avocado and Tomato $14.00
- On five-grain (seasonal)
Toasted Sandwiches
Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
Grilled Halloumi $13.50
- Served on whole-grain with basil pesto and baby spinach

Paneer Jalfrazi $11.90
- Cottage cheese cooked with juliennes of onion tomatoes and capsicum tempered with pounded coriander seeds.
Fish Vindaloo $12.50
- Hot and spicy specialty from Goa made with chilies, garam masala, garlic and vinegar.
Chicken/Lamb/Beef Biryani $16.50
- A superb combination of meat, Basmati rice, mild spices, dry fruit and nuts cooked to perfection and garnished with cashews. Popular rice dish with no gravy. Served with raita.
Vindaloo Beef/Lamb/Chicken $10.90
- Hot & spicy specialty from Goa made with chilies, garam masala, garlic and vinegar.
Paneer Bhurji $10.90
- (A unique vegetarian delicacy.) Scrambled cottage cheese cooked with onions, peas, sultanas and cashew nuts.
Sago Vada $7.00
- Deep fried balls of sago mixed with mildly spiced mashed potatoes served with yoghurt-coconut chutney.
Samosa (Vegetarian 2 pieces) $6.00
- Deep fried pastry filled with potatoes, mild spices and green peas.
Vegetable Pulao $14.00
- Sautéed vegetables, dry fruits and nuts tempered with cumin seeds, cooked with Basmati rice, garnished with cashews. Popular rice dish with no gravy. Served with raita.

Our mince on Toast - 12hr beef cheek, free-range poached egg, on sourdough $18.50
Four cheeses pizza with rocket, pear and walnuts $16.00
Sweetcorn and basil tagliatelle, green beans and pangrattato $11.00
Mix and match, price per oyster (each) $4.50
Chicken Tagine with semi dried fruits and flat bread $24.50
Make it a double decker (2 x eggs) $16.00
Garlic bread, buffalo mozzarella and watercress $13.00
Seafood Platter - Smoked gemfish pate, prawns, oysters, taramasalata, preserved lemon mayonnaise, mignonette, grilled baguettes $25.00

Vegetable combo $15.00
- With fries and can of drink
-kebabs come with lettuce carrot, cabbage, onion and a choice of 2 sauces
Mixed $14.00
Kebab combo $13.00
- With fries and can of drink
Mixed meat $15.00
Mixed $11.00
Punnet of dips $4.50
- Hummus tabouli beetroot or jajik
Combo $4.00
- With fries and can of drink

Bread and Dukkah $7.50
Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
Fennel and herb citrus slaw $11.00
Manuka smoked fish cakes $11.00
Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
Organic salad with marinated beetroot, orange and roasted walnuts $12.00
Antipasti platter with cured meats and cheese $30.00

2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Eggs any style with bacon, kransky sauce, tomato, mushrooms and hash browns $26.00
Mushrooms $6.00
Fresh fruit salad $6.00
Mustard green steak, green grape, hass avocado, radish, cucumber, apple $9.00
Cold smoked salmon nicoise, soft boiled egg, green bean, olives, basil, mayonnaise, potato $26.00
Brussels sprouts w/ speck, red onion, balsamic, chestnuts $9.00
Akaroa salmon gravadlax w/ pickled cucumber, chervil, radish, beetroot, creme fraiche, caviar (All individual seasonal plates are portioned between starter and main sizes) $26.00

Sauerkraut $3.00
Spinach and ricotta dumplings $20.00
Eastbourne Village Meats Gold Medal Beef Sausages $5.00
Zany Zeus Halloumi $7.00
Appetizer
- Courgette, yoghurt / Beetroot, our bacon / Wild fallow, things / West Coast whitebait ($5.00 supplement)
Pate de campagne $12.00
Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt $7.00
End
- Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear

- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- Free range bbq pulled pork served with caramelized onion & apple relish
- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- Slow cooked, tender free range lamb topped with mint tzatziki

Sausage Roll $2.50
Tuna Salad Sandwich $4.00
Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
Big Bacon Breakfast $12.00
Continental Breakfast $5.00
Quiche Lorraine / Vegetarian Quiche / Pie $3.00
Sausage Roll $1.30
Grilled Pork Roll $6.50

Tomato N/A
Chipotle N/A
Honey Oat N/A
Olives N/A
Steak and Cheese N/A
Chicken Teriyaki N/A
M&M N/A
Turkey & Ham N/A

Waitangi Park Cafe

Wellington Region > Wellington > Waitangi Park Cafe

Address

107 Oriental Parade, Wellington 6011, New Zealand

Phone

Email

None

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM