Waitangi Park Cafe in Wellington Menu

Waitangi Park Cafe in Wellington has no menu available, but can choose from many other options such as Cantonese chicken and fresh coriander (free-range) or Shanghai pork and savoy cabbage (free-range) from House of Dumplings. Sandbar Pub offers many options including Night specials available from 5pm and Tuesday. Staglands Wildlife Reserve & Cafe includes a wide range like All Day Breakfast or Bacon and Eggs. Bacon & Egg Pie and Chicken bacon & mushroom pie from . Nada Bakery offers Sinbad Kabab and Beef Doner.

Nearby Sample Menus

WBC Restaurant (sample menu)
  • Goan raw fish curry $14.50
  • Iced rice noodles, ginger & soy $8.00
  • See the blackboard for our daily specials n/a
  • Roast cauliflower, garlic & sumac $8.50
  • Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
  • Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
  • Mixed leaf salad $7.50
  • Roast pepper, anchovy & egg $11.50
Thorndon Chippery (sample menu)
  • Snapper $14.6
  • Tarakihi 8
    • Medium white fish
  • Snapper $10.5
    • Delcate fillet with a sweet meaty flavour
  • Yellow fin Tuna $12.7
  • Cajun Fish Burger $12
    • Grilled Cajun Spiced fish fillet, mint yoghurt and lettuce with tomato, red onion and cucumber Salsa
  • Kingfish $12.7
  • Mackerel $5.6
  • Skin on Tarakihi 8
    • Grilled
The Residence (sample menu)
  • fish and chips $15.00
    • Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
  • Mexican burger $12.00
    • Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
  • Fries $8.00
    • With tomato sauce and aioli
  • Garlic chicken $19.00
    • Served with coleslaw and chips with smokey BBQ sauce
  • Moroccan lamb burger $12.00
    • Moroccan lamb tagine with a cous cous salad and garlic yogurt
  • -Add chicken $3.00
  • All burger come with fries and tomato sauce
  • Kiwi burger $12.00
    • Classic burger with lettuce, tomato, beetroot, egg and cheese
Cafe Strada (sample menu)
  • Angus Eye Fillet $29.50
    • Served on pumpkin mash, roasted parkvale mushroom, sauteed spinach & red onion jam with port jus
  • House Specialty Chatham Island Blue Cod $25.00
    • Chef's choice, please ask your waiter for the day's special
  • BBQ Beef & Bacon Burger $16.90
    • served with fries
  • Vege Nachos $14.50
    • with vegetables, beans, grilled cheese & sour cream
  • Housemade Chicken Liver Pate $12.90
    • with salad, assorted toast & chutney
  • Oven Roasted Garlic Bread $5.50
  • Salt & Pepper Calamari $16.90
    • with fresh rocket & lemon aioli
  • Urban Benny $16.90
    • beetroot relish, sauteed spinach atop toasted ciabatta with poached eggs, hollandaise & smoked salmon or bacon
Mac's Brewbar (sample menu)
  • Bacon & Egg Buttie (*) $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Mesclun and vinaigrette (V) $5.00
  • Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
  • Chicken Schnitzel $19.00
    • With Swiss cheese, slaw & chipotle sauce
  • Oven baked free range chicken Salad(*) $21.00
  • Fries (V,GF) $9.00
    • With tomato sauce & aioli
  • Seafood Chowder $16.00
    • With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
  • Lamb (*) $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
China Beach Restaurant & Take Away (sample menu)
  • Deep fried tofu with spicy pepper salt $12.00
  • Entree combination $9.00
    • (BBQ pork, wonton,spring roll, squid)
  • -mongolian beef
  • Stir- fried beef in black bean sauce with vegetables $12.00
  • - combination fried rice
  • Seafood with spring onion and ginger $18.00
  • Stir- fried pak choy with garlic $9.00
  • Stir-fried pak choy in oyster sauce $9.00
Nish Cafe (sample menu)
  • Toastie $7.00
    • 3 options of your choice: Cheese, Ham, Tomato, Onion, Pineapple
  • Homemade Muesli $12.00
    • With yogurt, honey & fresh fruit
  • Any extra (avocado, bacon, etc.) $3.50
  • Bacon & Egg Sandwich $14.00
  • Chicken salad $16.00
  • Eggs Benedict $16.00
    • Poached eggs, bacon & hollandaise on toast
  • Eggs on Toast $9.00
    • Your choice of fried, poached or scrambled eggs on toast
  • B.L.T sandwich $14.00
    • Bacon, Lettuce & Tomato
Marsden Village Cafe (sample menu)
  • The Salmon Stack $17.50
    • Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
  • Waffles $15.00
    • Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
  • Big Boy $22.00
    • A colossal version of the 'wee man’.
  • Soup of the Day $11.00
    • Served with toast, check out the board to see what's on offer today.
  • Wee Man $17.50
    • Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
  • Veggie Brekkie $17.50
    • Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
  • Bacon Buttie $12.00
    • Grilled pandoro sourdough and bacon, served with tomato sauce.
  • Toasted Muesli $11.00
    • Served with rhubarb compote and greek yoghurt.
Floyd's Cafe (sample menu)
  • Pancakes $17.50
    • OR bacon, banana and maple syrup
  • Add $4.00
    • sausages
  • French Toast $17.50
    • on a delicious challah bread with free-range bacon, banana and (real) maple syrup
  • Floydo $20.00
    • eggs your way, slow roasted tomato, sausages, mushrooms, bacon, potato cake and toast
  • Add $3.50
    • house made potato cake
  • Floyd's toasted granola $12.50
    • w fruit & yoghurt
  • Floyd's 'double down' $18.00
    • two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)
  • Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
The Riddiford Bar & Bistro (sample menu)
  • Free Range Omlette $17.50
  • Wedges $12.50
    • Topped with bacon, cheese, sour cream and sweet chilli
  • Fries with aioli/Mixed salad $5.00
  • -With spinach $14.50
  • Penne Carbonara $15.00
    • Creamy carbonara topped with soft poached egg & crispy bacon.
  • Mushroom, spinach, tomato and cheese $16.50
  • Chicken & Halloumi Salad $17.00
    • Grilled chicken, halloumi and green salad with our house made honey mustard dressing.
  • Buttermilk Pancakes $14.50
    • With maple syrup
The Third Eye Tuatara Temple Of Taste (sample menu)
  • Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
  • Goose Shack Cut Chips with Lemon Mayo $7.00
  • Marinated Kalamata Olives & Green Olives $7.00
  • Cashew Nuts $4.00
  • Classic $17.00
    • Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
  • Specials $20.00
    • Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
  • Margherita $14.00
    • Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
  • Garlic $12.00
    • Tuatara Garlic Paste, Mozzarella & Herbs
TJ Katsu (sample menu)
  • Fish Katsu & Curry $15
  • Squid Rings $7
  • Pork Katsu & Udon Soup $15
  • Kimchi Cheese Donburi $14
    • Korean Kimchi with cheese toppings on top of the rice served with salad and Miso soup
  • Mixed Sashimi $14
    • Sliced fresh tuna/ salmon
  • Fish Katsudon $14
  • Teriyaki Tofu Donburi - Vegetarian $12
    • Pan fried Teriyaki tofu with vegetables on top of the rice served with salad and Miso soup
  • Combination Nigiri $16
    • 10 pieces of Combination of fresh Salmon, seared Salmon & Tuna, Prawn Nigiri
Bureau Bar and Kitchen (sample menu)
  • Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
  • Bureau Caesar Salad $16.50
    • Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
  • Zucchini, Feta And Mint Fritters (V) $17.50
    • Avocado Salsa, Rocket, Sherry Vinaigrette
  • Slow Roasted Chicken $23.50
    • Sauteed Potatoes, Green Beans, Rocket And Grana Padano
  • Soup Of The Day $12.50
    • Warmed Bread
  • Slow Roast Pork Croquettes, Aioli $10.50
  • Toasted Flatbreads
  • -Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
Paper Road Bistro (sample menu)
  • Pansotti, Pumpkin & Ricotta $25
    • - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
  • The Valley Vegetarian $20 Each
    • Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
  • Ox Cheek, Horseradish & Cheddar Croquettes $14
    • - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
  • Panko Crumbed Halloumi $14
    • Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
  • Rustic Fries $5.50 Small $8 Large
    • with Preserved Lemon Aioli(V, GF, DF)
  • Tararua
    • Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
  • Opaki
    • Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
  • Castlepoint
    • Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
Pho Bac (sample menu)
  • Beef salad $8.50
  • Beef stir fried with vegetable $12.50
  • Satay chicken roll $8.50
  • Special beef noodle soup $13.50
  • Grilled pork, pork skin, fried egg & steamed rice $13.50
  • Grilled pork roll $8.50
  • Summer roll (2 rolls) $5.00
  • Pork spring roll (2 rolls) $5.00
Waitangi Park Cafe

Waitangi Park Cafe

location

Address

107 Oriental Parade, Wellington 6011, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
107 Oriental Parade, Wellington 6011, New Zealand
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