Waitangi Park Cafe in Wellington Menu

Waitangi Park Cafe in Wellington has no menu available, but can choose from many other options such as Cantonese chicken and fresh coriander (free-range) or Shanghai pork and savoy cabbage (free-range) from House of Dumplings. Sandbar Pub offers many options including Night specials available from 5pm and Tuesday. Staglands Wildlife Reserve & Cafe includes a wide range like All Day Breakfast or Bacon and Eggs. Bacon & Egg Pie and Chicken bacon & mushroom pie from . Nada Bakery offers Sinbad Kabab and Beef Doner.

Nearby Sample Menus

Fisherman's Table (sample menu)
  • Deep Fried Chicken Tenderloins $8.80
    • Served on crispy noodles with sweet and sour sauce
  • Caramel Fudge Sundae $8.20
    • Vanilla ice cream, our homemade caramel sauce and freshly whipped cream.
  • The Platter $15.95
    • Crumbed mushrooms, chicken tenderloins, squid and prawns with sweet and sour dipping sauce
  • Crispy Potato Skins $7.80
    • Grilled with ham, cheese and onion. Served with sour cream and sweet chilli dip.
  • Crumbed Mushrooms $8.80
    • Filled with beef, ginger and spices, served on rice with sweet and sour sauce.
  • All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
  • Check the specials board for our soup of the day, fish variety, cheesecake flavour and for tempting daily or seasonal specials. N/A
  • Shrimp Cocktail $8.80
    • With cocktail sauce
Green Parrot Restaurant (sample menu)
  • Greek Salad $20
  • Fried Eggs $15
  • Ham Omelette $22
  • Pineapple Ring $2
  • Fried Oysters (In Season)
  • Mushrooms $6
  • Fish $13
  • Rump Steak 550g $36
Johnsonville Fish Supply (sample menu)
  • Tarakihi Fillet $ 9.40
  • Potato & Veg Roll $ 2.80
  • Bacon Fritter $ 2.40
  • Crumbed Fillet and Chips $ 11.50
  • Chips Only $ 3.50
  • 2 Fish 2 Hot Dogs, 2 Sausages, 2 Chips $ 18.70
  • 3 Fish, 3 Hot Dogs, 3 Sausages, 2 ½ Chips $ 28.40
  • Bluenose Dinner $ 13.50
The Pickle Jar (sample menu)
  • -1 Metre $47
  • -1/2 Metre $26
  • Baked Fish (gf) 3/4 $17 main $21
    • Market fresh fish baked in butter and lemon juice, then topped with salsa verde and served with smached baby potatoes, baby spinach & a wedge of lemon.
  • -Singo $14
  • (gf) gluten free
  • Autumn Salad (gf) 3/4 $16 main $20
    • mixed green leaves, fresh tomato, grilled chicken tenderloins, avocado, fresh sliced nectarine & pistachio nuts, with an orange dressing
  • -Coppia 25(gf) $20
  • Pikled Cheese $16
    • Our housmade beef Sirloin burguer patty, chargrilled to medium, and topped with meltted cheddar, house pickled onions, gherkins, mustard & Ketchup
Dragonfly (sample menu)
  • Star Anise Panna Cotta $16
    • w coconut cream, coconut butterscotch, sesame seed and roast pineapple
  • Beef Tartare $16
    • w black bean, chilli, sichuan, black vinegar and prawn cracker
  • Crispy Tempura Eggplant $17
    • w crushed avocado, chilli, mint and sweet ponzu
  • Steamed Prawn Shumai $17
    • w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
  • Dark Chocolate Mousse $16
    • w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
  • Spicy Three Cheese Parcels $17
    • w basil, smoked chilli, peanut and plum sauce
  • Asian Ceviche $16
    • w lime leaf, cherry tomato, Vietnamese mint, shallots
  • Edamame Beans $8
    • w togarashi, seven spice, sea salt and sesame oil
Boat Cafe (sample menu)
  • -hollandaise $2,50
  • Agria potato skins $16,00
    • Bacon , cheese , sour cream
  • -add smoked salmon $5,00
  • Warm chicken satay salad GF on request $20,00
    • Grilled chicken , mesclun crispy noodle , onion , red capsicum , cucumber tossed in satay dressing
  • Vanilla buttermilk pancakes $19,00
    • W maple banana , streaky bacon or banana blueberry compote
  • Chicken curry $24,00
    • Chefs very special recipe, medium spice, rice, naan, raita & tamarind chutney
  • Shoestring fries $7,50
  • Mussels (GF) $13,00
    • Half shelled w white wine & garlic
Plum Cafe (sample menu)
  • Salt & Pepper Squid $14
    • w Wasabi Mayonnaise
  • Hummus $8
    • w Roasted Chickpeas & Flat Brea
  • Smoked Beetroot $14
    • w Horseradish Cream & Toasted Almond
  • Roast Pumpkin Winter Salad $18
    • Leaves, Beetroot, Blue Cheese, Candied Walnuts
  • 200g Grass Fed Sirloin $29
    • w Garlic Prawns, Sautéed Spinach, Béarnaise & Jus
  • Drunken Affogato $12
    • w Vanilla Ice Cream, Espresso, Kahlua or Baileys
  • Grilled Haloumi $15
    • w Pea, Orange, Mint & Radish
  • Chocolate Mousse $10
    • w Preserved Cherries
Spruce Goose (sample menu)
  • Choose From Sourdough, Multigrain Or Gluten Free And Paleo
  • Hollandaise Sauce $2
  • Summer Staple - Strawberries, Ice Cream And Cream $12
  • Streaky Bacon $5
  • Macaroni And Three Cheese Croquettes With Crispy Bacon Mayo $15
  • Handmade Beef Burger With Smoked Cheese, Bacon, Bbq Sauce & Hand Cut Fries (Cooked Medium) $20
  • Veggie Breakfast - Smashed Avocado, Spinach + Kale, Portabello Mushroom, Campfire Beans, Hashbrown, Free Range Eggs, Fresh Herbs $20
  • Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
Marrakech Cafe (sample menu)
  • Vegetarian Tagine $19.90
    • Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
  • Maftoul $20.90
    • Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
  • Homemade Mixed Dips $13.90
    • Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
  • Chicken salad $15.90
    • Couscous salad with tender strips of marinated chicken breast.
  • Chicken Tagine $21.50
    • Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
  • Agadir Beef $21.90
    • Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
  • Laadissa $9.50
    • Hearty lentil dip with Moroccan spices, served with fresh bread.
  • Chicken Kebab $8.90
    • One chicken fillet kebab, served with chips and tomato sauce.
English Dhaba (sample menu)
  • -Vegetable Korma
    • Fresh mixed vegetables cooked in mild creamy cashew nut gravy
  • -Chana Masala
    • Whole chickpeas seasoned with onion, garlic, ginger and finished with spices and herbs
  • -Paneer Pudina Masala
    • Cottage cheese with masala gravy flavoured with mint
  • -Korma (Chicken/Beef/Lamb)
    • Cooked with gravy cashew nuts, almonds and mild Indian spices
  • Malai Tikka $10.90
    • Boneless chicken pieces , marinated with cashew nut paste cheese, yoghurt, herbs, spices and cooked in tandoor served with salad
  • -Shahi Paneer
    • Cottage cheese cooked with cream, tomato and crushed cashews
  • -Malai Kofta
    • Sweet base curry with tender succulent balls made of mashed potatoes, cheese and dried fruits
  • Balti Garlic Chicken $15.50
    • Boneless chicken with chunky potato in hot and spicy balti sauce flavoured with garlic and herbs
Cafe Classic (sample menu)
  • -eggs / avocado /spinach / homemade hash / tomato / coleslaw / hashbrowns / kransky / bacon /mushrooms $4.00
  • Soup of the day $12.00
    • served with ciabatta
  • French toast $16.00
    • on ciabatta - bacon, banana and maple syrup
  • Free range eggs $8.50
    • scrambled / poached / fried on ciabatta or 5 grain
  • -bacon $17.00
  • -bacon $18.00
  • Shakshuka $10.00
    • eggs baked in a herb tomato sauce with ciabatta
  • Pulled pork tortillas $18.00
    • served with a bean salsa, guacamole and sour cream
Waterloo Bar and Grill (sample menu)
  • Fish & Chips $18.00
    • Fresh battered fish of the day, served with salad garnish & fries
  • Chicken & Bacon Salad $18.00
    • Grilled chicken, bacon, fresh salad greens & aioli
  • Chilli Beef Nachos $13.00
    • The classic nacho mince, served with jalapenos, cheese, sweet chilli sauce, cheese & sour cream
  • Waterloo Wings $14.00
    • Cajun chicken wings smothered in hot chilli sauce. Served with fries
  • Chicken & Bacon Salad $14.00
    • Grilled chicken, bacon, fresh salad green & aioli
  • Wedges $13.00
    • With salsa, cheese & sour cream
  • Asian Mix $11.00
    • Spring rolls & samosas with sweet chilli sauce
  • Lamb Shank Pie $19.00
    • Our signature dish! The good old lamb shank taste, without the bones! Served with mint sauce, pastry top, salad garnish & fries
Days Bay Pizzeria (sample menu)
  • Small $4.00
  • Seafood Chowder: a hearty mix of Mussels, Calamari, Fish and Shrimps with Toasted Five Grain Bread
  • Potato Wedges with Sweet Chilli Sauce and Sour Cream
  • Gluten-free Bread $2.50
  • Half Portion $17.00
  • Soup of the Day with Toasted Ciabatta
  • Large $7.00
  • Cheerios with Tomato Sauce and Buttered Bread $6.00
Zaika Indian Bistro & Bar (sample menu)
  • -Full $27.00
  • Bharma Mushroom $14.00
    • Mushroom marinated in mint, spices, cheese and roasted in tandoor
  • Daal Tadka $ 15.90
    • Yellow lentils cooked with cumin seeds, ginger, garlic, tomatoes & onion
  • Kadai Paneer $18.50
    • Our home-made cottage cheese cooked in vegetable sauce with tomatoes,green capsicum and onions
  • Jeera Aloo $ 15.90
    • Diced dry potatoes cooked with cumin seeds and spices
  • Paneer Shimla Mirch $ 18.50
    • Cottage cheese cooked with Capsicum and onions
  • ●Tandoori Platter
    • Platter of assorted Non -Vegetarian tandoori entrees
  • Aloo Gobhi $ 15.90
    • Potatoes and cauliflower florets cooked together in tomato & vegetable sauce
Dakota (sample menu)
  • JUMBO PRAWNS $16.00
    • Steamed with fresh spring onion, coriander, mint and basil
  • FIRECRACKER SLIDERS 1 FOR $5.00 OR
    • Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
  • SPICE GRILL CHICKEN SATAY $15.00
    • Topped with homemade peanut sauce
  • WANZI'S $12.00
    • Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
  • SUMMER ROLLS $13.00
    • Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
  • CRISPY SKIN CHICKEN WINGS $13.00
    • Made extra crispy for your pleasure
  • LITTLE TACOS $13.00
    • With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
  • PEPPERED SQUID $14.00
    • With crispy panko crumbs and chilli flakes, served with lemongrass tartare
Waitangi Park Cafe

Waitangi Park Cafe

location

Address

107 Oriental Parade, Wellington 6011, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
107 Oriental Parade, Wellington 6011, New Zealand
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