Waitangi Park Cafe in Wellington Menu

Waitangi Park Cafe in Wellington has no menu available, but can choose from many other options such as Cantonese chicken and fresh coriander (free-range) or Shanghai pork and savoy cabbage (free-range) from House of Dumplings. Sandbar Pub offers many options including Night specials available from 5pm and Tuesday. Staglands Wildlife Reserve & Cafe includes a wide range like All Day Breakfast or Bacon and Eggs. Bacon & Egg Pie and Chicken bacon & mushroom pie from . Nada Bakery offers Sinbad Kabab and Beef Doner.

Nearby Sample Menus

  • GELATO/SORBET $12.00
    • In spring Napoli offers three lovely scoops of gelato/sorbet in one serving. Our current Gelato flavours are chocolate and salted Caramel with a Forest Fruit sorbet. These are wonderfully fresh after a delicious meal.
  • PATATINE FRITTE $8.00
    • Hand cut agree potatoes deep fried with rosemary and sea salt flakes.
  • MARGHERITA $17.00
    • Italian tomato sauce, mozzarella, fresh basil, parmesan cheese and olive oil.
  • CONCHIGLIA VERDURA $24.50
    • Giant pasta shells stuffed with spinach, ricotta, parmesan, basil and seasoning cooked in bechamel and Mama's homemade tomato sauce topped with fresh basil and parmesan.
  • BOLOGNESE $24.50
    • Linguine pasta with a lovely rich beef ragu bolognese cooked in Mama's homemade tomato sauce topped with fresh basil and parmesan.
  • ORIGINALE PROSCIUTO $25.50
    • Italian tomato sauce, buffalo mozzarella with prosciutto di parma, fresh basil and parmesan.
  • GREEK SALAD $17.50
    • Cucumber, feta cheese, capsicum, red onions, cherry tomatoes, truss tomatoes and olives with extra virgin oil and oregano seasoning.
  • BRUSHETTA $9.00
    • Grilled wood fired bread topped with garlic, tomatoes, basil drizzled in olive oil an a touch of parmesan.
  • Noodle with Soy Bean Soup $9.90
  • Sweet & Sour Pork $11.00
  • Sour & Chilli Soup $5.00
  • Diced Chicken with Cashew $11.00
  • Sauteed Beef Filet with Black Pepper $12.00
  • Steamed Bread $1.50
  • Bean Curds with Brown Sauce $12.50
  • Nasi Goreng $11.00
  • Curry Roll $2.70
  • Hamburger $4.50
  • Scallop $2.20
  • Potato Wedges $6.00
  • Fish Cake $2.20
  • Mixed Family Pack $18.90
    • 2 fish, 2 hot dogs, 2 sausages, 2 chips
  • Chicken Burger $6.50
  • Bacon Fritter $2.20
  • BUFFALO CHICKEN BURGER $18.50
    • pineapple salsa, avocado mayo, hot sauce & fries
  • LAMBS FRY $17.50
    • thick cut bacon, fried mash, porter gravy & caramelised onion
  • SMOKED WINGS AND SKINS $13.00
    • chicken wings, pork crackling & potato skins
  • CLT SALAD $18.50
    • smoked chicken, lettuce, tomato, blue cheese & buttermilk dressing
  • BAY ZUCHINNI FRITTERS $11.00
    • with chilli–pickled cucumber
  • LEELANDS LAMB PIE $17.50
    • lamb & seasonal vegetables with gravy moppers
  • BEER BATTERED FISH & CHIPS $20.00
    • with Anne Ball’s mushy peas or a little bit of salad
  • LAMB BURGER $18.50
    • house ground lamb with minted yogurt
  • Homemade Fish Cakes $3.00
  • Supremo (120gm supremo meat patty) $6.50
  • Homemade Corn Fritter $2.70
  • Apricot Turnover $2.00
  • Pineapple Fritter (large) $1.90
  • Spring Roll (vegetarian) $2.70
  • Served on a JUMBO bun with fresh salad, tomatoes. onions, gourmet sauce
  • Oysters (when in season)
  • 90 Beef in Gravy Egg on Rice $10.50
  • 86 Beef Tomato on Rice $10.50
  • 109 Won Ton Noodle Soup $11.00
  • Small $4.50
  • 83 Nasi Goreng $11.50
  • 35 Chicken & Satay Sauce (or beef pork) $15.00
  • Choice of: Chicken, BBQ Pork, Roast Pork, Spare Ribs, Pork Maws, Tero Tero and Ox Tripe
  • 67 Preserved Egg and Pork Congee $8.50
  • Sides $9
    • Freshly Prepared
  • Free-Range Pork $22
    • Black Doris, Daikon, Peanuts, Star Anise
  • Catch Of The Day MP
    • Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
  • Cherry $17
    • Coconut, Almond, Cinnamon
  • Lamb $37
    • Eggplant, Apricot, Lavender
  • White Chocolate $17
    • Strawberry, Rhubarb, Cardamon
  • Jano Tasting Plate For 2 $48
    • Salmon, Free-Range Pork, Roma Tomato
  • Roma Tomato $19
    • Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
  • Pork Riblet N/A
  • Tuna N/A
  • Flatbread N/A
  • Three Pepper Chicken N/A
  • Pickles N/A
  • Meatball N/A
  • Sweet Chilli N/A
  • Subway Melt N/A
  • Eggs Benedict $17.00
    • maple cured ham, toasted muffin withhollandaise
  • Chicken liver pate $13.00
    • withport jelly, toasted ciabatta
  • Salt & pepper squid $12.00
    • withlime pickle
  • Potato & Herb Rosti $19.00
    • smoked salmon, potato & herb rosti, tomato and caper dressing
  • Pie of the day $12.00
    • served with brown sauce and salad
  • Charcuterie Board for two $23.00
    • selection of speciality deli meats, olives, house relish, cheese and fresh breads
  • Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • HALLOUMI GRILLE $13.50
    • grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
  • SALMON TARTARE GF $22.00
    • Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche
  • Buckwheat bread $5.00
  • Extra egg $3.00
  • LE RUSTIQUE $13.50
    • free range chicken Emmental cheese fresh tomatoes and homemade pesto
  • OMELETTE BOURGEOISE $19.00
    • French goats cheese and Bayonne ham
  • OMELETTE BOURGEOISE $19.00
    • 3 from ages Emmental, Parmesan and Raclette V
  • Smoked salmon $6.00
  • PAN FRIED SQUID $15.00
    • Squid flamed in space, to produce a tangy mouth-watering dish. Served with steamed rice >>
  • FISH SAMBAL $15.00
    • Grilled pieces of fish fillets prepared in a rich tomato, tangy sambal sauce. Served with steamed rice
  • SAMOSA (2 pieces) $5.00
    • Flaky fried pastry filled with spicy Potatoes and mixed vegetables.
  • CHAR KUEY TEOW $12.00
    • Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/CHICKEN/BEEF >>
  • MINI VEGETABLE MURTABAK $4.00
    • Triangle shaped roti parcel filled with seasonal vegetable filling, skillfully wrapped in a roti pastry and cooked on a hot Plate. >>
  • Coconut rice $3.50
  • NASI LEMAK $13.50
    • Steamed coconut rice served with sliced cucumbers, fried egg with beef rendang topped with peanuts & sambal sauce
  • Dhall Curry $3.00
  • Hot B.L.T $6.50
  • Hot roast beef sandwich $6.50
  • Chilli bean nachos $8.00
  • Chicken & chips $10.00
    • 2 pieces
  • Fish & chips $9.00
  • Gale's gourmet burgers $7.50 / $9.00
  • Omelette $11.00
  • French fries $4.80
  • Chicken
    • And with our homemade vinaigrette.
  • Brown Rice & Bulghur Wheat
    • With our homemade lemon & chili dressing.
  • Chunky Slice of Toast $4.50
    • With your choice of spread
  • Roasted Vege
    • With our homemade vinaigrette.
  • Open Steak $14.50
    • With salad greens, Dijon mustard & caramelised onions
  • Gado Gado
    • With our homemade peanut satay dressing.
  • Spinach / Avocado & Bacon
    • With our homemade lemon dressing.
  • Tomato/Bacon/Sausages/Baked Beans etc........... $4.00
  • Chefs Soup of the Day $15.00
  • Wedges $12.00 / $14.00
    • With bacon & cheese
  • Handmade Schoc Chocolate Truffles (2) $6.00
  • Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
  • Italian Caesar Chicken Sliders (3) $14.00
  • Asian Basket $15.00
    • Samosa, Spring Rolls, Prawn Twisters)
  • - A selection of all the above Cheeses $45.00
  • Malaysian Vegetable Curry Puffs (3) $12.00
  • Fish and Chips $11.00
    • Mini battered blue cod with fries, salad and tomato sauce.
  • Smoked Fish Chowder $14.50
    • Smoked fish, fresh herbs, grilled bread.
  • Burns Beef Pie $20.50
    • Slow cooked beef, port and plum sauce, buttered champ, savoury cabbage.
  • Bangers and Mash $11.00
    • Island Bay Butchery pork sausages on mash and gravy with salad
  • Bendigo Fillet $33.00
    • 200g Beef fillet, house jus, potato gratin, almond butter broccoli.
  • Red Cabbage and charred corn slaw, ranch $6.00
  • Benmore Salmon $29.50
    • Aoraki salmon fillet, roast kumara and pumpkin gratin, wilted spinach, caper hollandaise.
  • Mud Cake $12.50
    • Chocolate sauce, white chocolate and raspberry coulis ice cream.
Waitangi Park Cafe

Waitangi Park Cafe

location

Address

107 Oriental Parade, Wellington 6011, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
107 Oriental Parade, Wellington 6011, New Zealand
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