Waitangi Park Cafe in Wellington Menu

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Waitangi Park Cafe in Wellington has no menu available, but can choose from many other options such as Cantonese chicken and fresh coriander (free-range) or Shanghai pork and savoy cabbage (free-range) from House of Dumplings. Sandbar Pub offers many options including Night specials available from 5pm and Tuesday. Staglands Wildlife Reserve & Cafe includes a wide range like All Day Breakfast or Bacon and Eggs. Bacon & Egg Pie and Chicken bacon & mushroom pie from . Nada Bakery offers Sinbad Kabab and Beef Doner.

Nearby Sample Menus

Sharing Menu 2 $30.00
- Cost per person. - Combination Entrée / Prawn Tom Yum / Vietnamese Spicy Fried Noodles / Yum Nuea Beef / Peanut Sauce Pork / Fried Fish Hot Plate / Steamed Jasmine Rice
- Seafood $22.00
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
Roti and Peanut Sauce $7.00
Garlic Hot Plate
- Fresh garlic fried in the wok with a selection of vegetables - a must for garlic lovers. Served on a steamy hot plate.
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
- Seafood $22.00
- Chicken, Beef, Pork or Vegetables & Tofu $21.00

Double bacon, cheese & Avocado $8.80/$13.30
Crumbed fish $3.90
Chicken $12.50
Chicken Work w/Chicken, bacon & cheese $9.90/$14.10
Chicken $12.50
Hash brown $1.50
Shrimps $12.50
Roast Pork or Steak $12.50

Mixed (chicken & Lamb) R $10.50 L $12
Chicken $16.00
Lamb R $13.50 L $15
Apple Tea $3.00
Vegetarian $14.00
Snack Kebab $6.00
Supreme R $12 L $14
Lamb $14.00

Bhuna Josh $18.50
- Succulent pieces of lamb cooked in a thick gravy with a distinctive mint flavour.
Prawn Curry $32.00
- Succulent prawns in a tasty sauce. (Mild, medium or hot).
Saag Gosh $18.50
- Diced lamb cooked with green herbs and spinach
Combination Chutney & Pickles $6.00
Matar Panir $16.50
- Indian home-made cottage cream cheese, peas and spices cooked in rich gravy
Seekh Kebab $9.50
- Lamb mince with a touch of Indian spices, roasted in Tandoor on skewers.
Delux Mix Entée Selection per head $14.50
- Available upon request
Dahi Raita $3.50
- Shredded cucumber with yoghurt (Great for cooling down hot curries).

Meat pattie $2.60
Tarakihi $9.50
Squid ring $0.90
Chicken (crumbed) $13.50
Bacon burger $5.90
Corn fritter $2.80
Chips only $3.40
Pacific oyster 1/2 doz n/a

GoldenPotato $0.80
Beef $11.00/$14.00/$18.50
Large $5.00
Southern Fried Chicken $11.00/$14.00/$18.50
Southern Fried Chicken 1 pcs $3.30
Pork $11.00/$14.00/$18.50
Lamb $12.00/$15.00/$19.00
Pumpkin $0.80

Toasted ciabatta $11,00
- W smoked salmon & caper cream cheese
Toasted muesli $10,50
- W coconut , cranberry , yoghurt
Streaky bacon , sausage , smoked salmon $5,00
Tiger prawns (GF) $15,00
- Whole grilled w chili & garlic butter
Warm quinoa & red rice (GF) (v) (vg) $20,00
- Salad w toasted almonds, fire roasted peppers, pumpkin, spinach, grilled halloumi (optional) & carrot crisps
Shoestring fries $7,50
●Starters
Burger of the night $24,00
- Chefs inspired daily burger, the most popular burger will become our "wellington on a plate burger" competition entry 2015,

Greek yoghurt mousse, thyme honey, poached figs and granola crumble $12.00
Scrambled eggs, Huffman's hot sauce, spring onions, grana padano on sourdough $17.00
Pork and fennel ragu with rigatoni pasta, Grana Padano $22.00
Hand-cut Fries $7.00
Fried bread, bacon, eggs and marty sauce open sandwich $10.50
Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
Fix & Fogg peanut butter and tomatoes on five grain $11.00
Proscuitto, ham, mozzarella, oregano pizza $18.00

Mrouzia Tagine $24.90
- Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
Pan Fried Fish $19.90
- Sauteed in charmola sauce. Served with chips and salad. Garnished with lemon.
Harrira $11.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
All side orders $6.00
- Rice, couscous, mashed potatoes, salad, chips.
Berber Tagine $25.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
Zetoun $9.90
- Marinated olives in Moroccan spices, served with fresh bread.
Bastella

Cheese and Crackers
- See your waiter for today’s cheeses on offer served with house made crackers and accompaniments
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Roast tomato, wilted spinach or hash browns $4.50
Toast and Preserves $7.00
- Your choice of spreads with butter on our house made 5 grain
Pork dumplings, fried greens and dashi broth $10.00
Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
1815 Beef Burger $18.00
- Grilled beef patty, pickled beetroot and smoked ricotta in a house bun with hand cut fries
- 2 Cheese $22.00

Truffle Fried Eggs $4.50
Wild Pork Baked Beans $4.00
Awatoru smoked tuna, potato, beetroot $20.00
Zany zeus halloumi, chard, orange $12.00
Entree
- Coastal Spring Lamb / Asparagus Salad / Awatoru smoked tuna
Our Bacon $4.50
Grilled Tomato $3.00
Your menu today will most probably contain $85 per person
- things from the garden, stuff we've foraged, our sourdough, longbush pork, asparagus, coastal spring lamb, courgette, awatoru smoked tuna, cultured butter, west coast whitebait, strawberries, shellfish (add a cheese course +$10.00)

Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
Bacon, Maski, Tomato & Aioli $5.00
Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Mince & Cheese
Mince
Steak & Creamy Mushroom
Vege Sammie $5.50

●Chicken/lamb/prawn, cooked with coconut cream, capsicum, tomatoes, spring onions and spices
Lamb Pasanda $19.90
- Boneless pieces of lamb cooked in almond based sauce and cream
-2 $5.00
Paneer Tikka Masala $ 17.90
- Our home-made cottage cheese cooked with onion, tomato, herbs and spices
Mysore Masala Dosa $ 13.00
- Dosa layered with chutney and stuffed with mash potato & spices
Daal Makhani $ 16.90
- Lentils stewed on a slow fire overnight, cooked with ginger garlic, tomatoes & onions
Chicken Tikka Masala $18.90
- Boneless Chicken cooked with onion, tomato, herbs and spices
-Prawn Korma $21.90

Cold smoked salmon $6.00
Butcher’s window $19.00
- pepperoni, bacon, bratwurst, mozzarella and joe’s tomato sauce
Pikelets $8.80
- lemon and vanilla sugar
Pikelets $6.80
- lemon and vanilla sugar
Fruit crumble $12.00
- rhubarb, plum and apple served warm with premium vanilla bean ice cream
Plain or garlic bread roll $4.00
Oriental joe $21.80
- tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
Beef burger $17.80
- beef pattie, streaky bacon, swiss cheese, caramelised onions, ettuce and aioli with chips

PLAIN NOODLE SOUP
COMBINATION $14.00
SEAFOOD $14.00
RED / GREEN CURRY WITH RICE
THAI SAUCE WITH RICE
COMBINATION $14.00
SEAFOOD $12.00
CHICKEN / PORK / BEEF $12.00

Waitangi Park Cafe

Wellington Region > Wellington > Waitangi Park Cafe

Address

107 Oriental Parade, Wellington 6011, New Zealand

Phone

Email

None

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM