Waitangi Park Cafe in Wellington Menu

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Waitangi Park Cafe in Wellington has no menu available, but can choose from many other options such as Cantonese chicken and fresh coriander (free-range) or Shanghai pork and savoy cabbage (free-range) from House of Dumplings. Sandbar Pub offers many options including Night specials available from 5pm and Tuesday. Staglands Wildlife Reserve & Cafe includes a wide range like All Day Breakfast or Bacon and Eggs. Bacon & Egg Pie and Chicken bacon & mushroom pie from . Nada Bakery offers Sinbad Kabab and Beef Doner.

Nearby Sample Menus

Gluten Free $4.40
Chicken / Beef Schnitzel Meal $9.50
- with coleslaw / salad, chips & sauce
Beef Schnitzel Burger $9.50
Sausage $3.00
Gluten Free $3.40
Sweet Potato Wedge $6.20
Gluten Free $6.20
Calamari Rings $1.10

25 Herb & Spice Indian Lamb Curry $24.00
- slow cooked diced lamb in a savoury spiced curry with our secret mix of spices; a Monsoon classic
Thai Gulf Jumbo Prawns $17.00
- steamed with fresh spring onion, coriander, mint & basil
Malay Hawker Style Fried Fish & Prawns $24.00
- in a kaffir lime, coconut, candlenut & chilli sauce
Singapore Fried Noodles $23.00
- rice noodles, chicken, shrimp, bean sprouts, red & green peppers, onions & chilli (vegetarian option available). Make it chilli crumbed chicken for $25
Bok Choy $9.00
- with black beans, oyster sauce & garlic
- One for $5
Combo Platter $35.00
- a selection of our popular entrees to share
Stuffed Naan $9.00
- filled with cream cheese, bacon & chilli jam then tandoor baked

HAM & MOZZARELLA MELT $12.00
POMODORINA $24.00
- fresh garlic basil,mozzarella, rocket, cherry tomatoes, olives, parmesan
O SOLE MIO $19.00
- fresh tomato sauce, mozzarella, avocado sunn dried tomato, red onion+ basil pesto
REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00
PRETZELS $4.00
MARGHERITA $15.00
- fresh tomato sauce, mozzarella, basil, parmesan cheese, olive oil
MOUGY $18.50
- fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
SICILIANA $19.00
- fresh tomato sauce, mozzarella, egg plant, salami, chilies, pacotta

Kungpo chicken $13.90
Pork with prawn & Chives $11.50/15p
Pork with Chives $11.50/15p
Chicken with mix veges in Satay sauce $13.90
Ham $4.80
Combination Seafood Chow Mein $18.00
Battered Prawn $2.20
Stir-Fried Fish with Sweet Flour Paste $15.50

Sorbetto al Limone $6.90
Penne al Pomodoro $16.00
- Penne pasta in tomato sauce with fresh tomatoes
Coppa d' Olive $6.50
- Bowl of fries
Lasagne al Forno $16.00
- Oven baked beef lasagne
Tonno & Cipolla $16.00
- Tomato based pizza with tuna, red onions & mozzarella cheese
Tiramisu $6.90
Spaghetti al Salmon $16.00
- Smoked salmon with creamy sauce
Passion Fruit Gelato $6.90

our eggs are locally sourced free-range
- jam, marmalade, marmite, peanut butter or honey
Bircher Muesli $11.00
- with poached seasonal fruit & honey yoghurt
Eggs Benedict $15.00
- (ham& hollandaise)
Eggs Montreal $15.00
- (salmon & spinach & hollandaise)
Brioche French Toast $16.50
- bacon, smoked salmon, kransky sausage $5.00
- ham & cheese

Toasted ciabatta with salmon cream cheese dip $8.50
streaky bacon $6.00
Gluten free bread available $2.00
Chicken and sundried tomato cheese croquettes $11.50
Balsamic lamb salad — seared lamb infused with balsamic vinegar served with avocado, feta and tomato salad $17.50(gf)
Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
(Add blue cheese $3.00)
Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50

Risotto Funghi $23.9
- Mushrooms, spring onion, fresh parsley and white wine (v)
Spaghetti Mussels $20.9
- Spicy white wine and tomato sauce
Garlic Bread $7.5
- Served on home baked focaccia with our decades' old recipe (v)
Cannelloni $19.7
- Filled pasta with ricotta cheese and spinach (v)
Tortellini Ham $20.5
- Homemade pasta with shoulder ham, cream and mushroom sauce
Ravioli $20.5
- Homemade pasta with ricotta, pesto, blue cheese, cream and walnut sauce (v)
Profiteroles $12.90
- A cream puff pastry, filled with our special crema pasticiera and smothered with genache
Bruschetta $9.5
- Homebaked focaccia with fresh tomato, basil, garlic & extra virgin olive oil (v)

Steamed Pork Belly Buns $14.00
- handmade steamed buns, crispy roasted pork belly, cucumber, hoisin sauce, pickles
King Prawns $9.00
- with garlic mayonnaise 2 skewers
King Salmon $16.50
- lapsang souchong tea-smoked Salmon, egg, wood ear mushroom, celery
Vanilla Chocolate Mousse $13.00
- almond crumble, star anise, raspberry coulis, candied orange
Fried Rice $9.00
- egg, chinese greens
Gyoza are served with ponzu sauce
Chui Chow Style $26.00
- preserved mustard greens, shiitake, fresh tomato salsa
Asparagus 2 skewers $6.50

Crumpets, brown butter, honey, mascarpone with bacon or poached berries (nf) $15.00
Mussels, celery, ginger, sesame, kimchi (df,gf,nf) $19.00
The bresolin $22.00
- fried eggs, black pudding, baked beans, bacon, mushroom, toast (nf)
Breso burger $19.00
- Beef pattie, cheese, onion, lettuce, tomato, mustard, mayo, ketchup & fries (nf)
Cured salmon, rye craker, avocado, grapefruit, wasabi, tatsoi, pickled fennel (df,nf) $19.00
Octopus, pork belly, rocket, white bean, squid ink aioli (df,gf,nf) $18.00
Housemade pork & sage sausages, mash, capsicum, gravy (gf,nf) $15.00
500g 48 hour sous vide brisket, chimichurri (df,gf,nf) $45.00

Sauerkraut $3.00
Pate de campagne $12.00
Strawberries, elderflower, hazelnuts $10.00
Chocolate tart brulee $10.00
Asparagus, boiled egg, courgette salad $12.00
Zany Zeus Halloumi $7.00
Grilled Asparagus $5.00
Housemade Sourdough Toast $1.00

Apple Pasties $3.20
Plain Cakes $2.60
Specialty Pies $5.00
Savouries and Sausage Rolls $2.00
- Round $3.00
Chocolate Dipped $3.20
Potato Top Savouries $2.20
Medium $12.00

Fettucine $9.5 Small / $12.5 Large
- Changes daily
Bagel $9.50
- With cream cheese and salmon
Risotto $9.5 Small / $12.5 Large
- Changes daily
Enchillada $9.50
- Served with our homemade tomato relish and sour cream.
Tomato/Bacon/Sausages/Baked Beans etc........... $4.00
Small (up to 3 choices) $9.50
Vege Breakie $18.50
- With eggs/spinach/mushrooms/hash/seasonal veges
Vegan Curry $9.5 Small / $12.5 Large
- Served with rice.

Enfrijoladas de Cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
Sopa de tortilla or Sopa Azteca $15.00
- Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
Jalapeños Rellenos de queso $15.00
- Jalapeños stuffed with cheese
Pozole Verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.
Sarape Mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
Huarache Patria $20.00/$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.

Panko Crumbed Fish Fingers with Lemon Tartare $12.00
●Dessert
Garlic Bread (V) $10.00
Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
Available: Lunch & Dinner
Baked Lemon Cheesecake with seasonal fruit and house made sauce $12.00
Ice Cream Sunday $12.50
- Caramel, chocolate or Berry Sauce Flavours
NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00

Waitangi Park Cafe

Wellington Region > Wellington > Waitangi Park Cafe

Address

107 Oriental Parade, Wellington 6011, New Zealand

Phone

Email

None

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM