Address
173a Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Wasabi Sushi in Wellington Menu
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SAMPLE MENU - SUSHI PIECES- Avocado $ 1.00
- Inari $ 1.40
- Vege Tempura Inari $ 1.80
- Seaweed Inaro $ 1.80
- Vege Tempura $ 1.30
- Prawn Tempura $ 1.30
- Crumbed Prawn $ 2.00
- Vegetable Tempura $ 1.60
- Spicy California $ 1.80
- Teriyaki California $ 1.80
- Tuna On Rice $ 1.60
- Salmon On Rice $ 1.60
- Vegetarian $ 1.50
- Chicken Cutlet $ 1.50
- Rob Star Avocado $ 2.00
- Smoked Salmon $ 1.80
- Spicy Chicken $ 1.50
- Spicy Chicken Tempura $ 1.50
- Chicken Cutlet $ 1.80
- Spicy Beef $ 1.30
- Pepper Tuna $ 1.80
- Garlic & Pepper Salmon $ 1.80
- Teriyaki Salmon $ 1.80
- Yam Yam Chicken $ 1.50
- Miso Chicken $ 1.50
- Chunky Tuna $1.00
- Salmon Avocado $ 1.30
- Teriyaki Chicken $ 1.00
- Big Dumpling $ 2.00
- Sesame Bun $ 2.00
- Prawn Dumpling $ 1.50
- Pork Dumpling $ 2.00
Nearby Sample Menus
- Toasted homemade ciabatta, or carrot & fennel (gluten-free) toast, w choice of preserves $7.50
- Choripán Argentino (hot dog): chorizo & chimichurri in our homemade bread roll $11.50
- Gaucho vegetariano breakfast: cheesy eggs, hash brown, black bean & chipotle chilli, spinach, mushrooms, slow-roasted tomatoes, avocado & homemade ciabatta $21.50
- Paella w fresh mussels, fish, prawns, baby calamari & chorizo (for two to three) $59.00
- Fugazza: homemade pizza bread topped w caramelised onion, gorgonzola & mozzarella $14.50
- Parrillada: wood-fired lamb, beef, chicken, chorizo, morcilla & mollejas (for two to four) $79.00
- House-smoked pork belly w black bean & chipotle puree $18.00
- Patatas fritas: fried potatoes w spicy bravas sauce or aioli $9.00
- Hamburger $4.50
- Potato Fritter $0.90
- Scallop $2.20
- Seafood Fritter $3.90
- Fresh Coleslaw $3.50
-
8 Fish Pack $29.90
- with 2 1/2 chips
- Paua Fritter (Genuine Paua) $7.50
- Won Tons (1/2 Doz) $5.00
-
Hainanese Chicken Rice $13.00
- Bone-in & skin-on chicken thigh. poached in specially prepared chicken broth, chilled & steamed. served with garlic & sesame flavoured rice. pounded chilli & garlic condiment, and a bowl of chicken broth.
-
Prawn Sambal $15.00
- King prawn cutlets sautéed in chilli sambal and tamarind paste.
-
Assam Pedas (Assam Fish Soup) $12.00
- Fish fillets cooked in tamarin-flavoured spicy soup
-
Terengganu Honey Chicken $13.00
- Honey 6 spices marinated chicken fillets grilled to perfection & served with spicy chilli sauce.
-
Dry Lamb Curry $13.50
- Diced lamb stir fried with curry paste, onion & potato chunks.
-
Deep Fried Popiah $6.50
- 3 pcs of deep fried vegetarian spring rolls, served with sweet chilli sauce.
-
Chicken Korma $13.00
- Chicken fillets, onion & potato cubes cooked in korma paste.
-
Roti Chanai with Curry $7.50
- Plain roti served with your choice of Beef Rendang, Chicken Curry or Vege Curry.
- Oyster (6 Oyster) $19.80
- Fish Cake $2.30
- Meat Patty $2.30
- Coleslaw (Punnet) $3.50
-
P5 $24.50
- 7 Fish, 2 Chips
- Wedges(Seasoned) $5.00
- Steak Burger $5.40
- Scallop $2.10
- Kumara $0.80
- Medium $3.00
- Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
- Vegetarian $7.00/$9.50/$11.50
- Small $2.00
- Pork $11.00/$14.00/$18.50
- Beef $11.00/$14.00/$18.50
- GoldenPotato $0.80
-
MUSHROOM MASALA $16.00
- fresh mushrooms cooked with creamy gravy in masala flavour
-
ALOO PARANTHA $6.00
- bread made with refined flour, stuffed with mashed potatoes and spices
- Small Butter Chicken and Rice $7.00
-
CHICKEN KORMA $15.00
- boneless pieces of chicken, cooked with cashew nut sauce and cream
-
LAMB PASANDA $16.00
- fresh boneless lamb cooked with yoghurt gravy
-
LAMB FUSION $17.00
- lamb/chicken with vegetables gravy
-
MUTTON KORMA $15.00
- diced mutton cooked with mild spices and cashew nut gravy
-
BADAMI CHICKEN $15.00
- boneless chicken cooked with creamy gravy and almond
- -Half $23.00
- -BBQ Pork, Beef or Chicken $13.00
-
-Beef and Egg $15.00
- Beef with egg
- -Whole $42.00
- -Vegetarian (V) $13.00
- ●Chicken
-
-Pork and Fungus $15.00
- Pork with wood ear fungus
- -Prawn and Seasonal Vegetables / Fish Balls and Seasonal Vegetables / Salted Fish with Eggplant $18.00
-
On Toast $8
- F/R Eggs
- Salmon on Rosti w Citrus cream $15.50
-
Wedges $9
- loaded with Relish, Cheese & Sour cream
- Omelette of the Day $12
- Steak Sandwich with fries $19.50
-
On Toast $6.50
- Bagel w Citrus cream & Jam
-
Vege Cannery $18.50
- Eggs, Rosti, Spinach & Beans on toast
- Eggs Benedict w Salmon $19.50
- Scallop $ 1.80
- Tarakihi $ 8.30
- Mussels $ 1.20
- Spinach & Pumpkin Fritter $ 2.90
- Pacific Oysler Doz $ 21.00
- Meat Pattie $4.00
- All served with salad. onion & sauce
- Pineapple Fritter $ 2.90
- Toasted tea cake, orange & cinnamon butter $6
- Spiced duck livers & sautéed spinach on toast $19
- Mount Eliza Red Leicester cheese scone $6
- Field & Green's *ice cream & **sorbet per scoop $5
- Salmon beetroot Gravadlax, corn fritters, dill crème fraîche $19
- Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
- Spiced duck livers & sautéed spinach on toast $19
- Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
-
Sauteed Wild Greens $6.00
- w/ lemon oil & barley
-
TK Breakfast $25.00
- w/ eggs, white pudding, middle bacon, hash browns, avocado, sauteed greens & almonds
-
Hazelnut Granola $15.00
- w/ apple compote, pressed yoghurt, dried apple & pear
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Warm Leeds ST Bakery Bread $10.00
- w/ seasonal dip & leccino olive oil
-
Chorizo $6.50
- w/ radish, parsley & red wine vinegar
- - 2 eggs $10.00
-
Fresh Seasonal Salad $21.00
- w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham, pickled kiwifruit & ricotta $25.00
-
Eggs Poached or Scrambled $10.00
- on your choice of toast (see above)
-
TOAST OR FRUIT LOAF $5.00
- With butter & preserves
-
ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
-
NACHOS $14.50
- With chilli beans, salsa cheese & sour cream
-
TOASTIE $6.00
- grilled cheese & ham on toast
-
HOT BACON FOCACCIA SANDWICH $14.50
- With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
-
HOMEMADE SOUP $10.00
- With toasted bread.
-
POLENTA 8 CORN FRITTERS $14.50
- Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
-
FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
- Crumbed Fillet $6.50
- Egg Burger $4.80
- 2 Filling $3.50
- or yA Dozen $10.00
-
Steak Dinner: $12.00
- Steak, chips 2 eggs, salad, onion & sauce
- Hamburger $4.00
- Mars, Snickers $2.50
- Corn Cob $1.50
-
Lambs Fry Df* $26
- Potato mash, spinach, With Waikanae Butchery black pudding and onion gravy.
-
Bailey’S Crème Brulee Gf* $12
- With caramel and cashew nut ice cream.
- Salad $5
-
Chicken Breast Gf* Df* $25
- Whole chicken breast with caramelised onion chutney and two sides: Fries, Salad or Vegetables.
-
Mini Prime Beef Gf* Df* $19
- 200g beef with jus and one side: Salad, Vegetables or Fries.
-
Creamy Garlic Mushrooms $18.50
- Over wilted spinach and sourdough toast
- Onion Jam $1.50
-
Loaded Wedges Df* $15.50
- Topped with bacon, grilled cheese, sour cream and sweet chilli.
-
Dessert Options
- ice Cream sundae, Caramel, chocolate or berry flavours OR Mini Pavlova Served with vanilla ice cream & seasonal Fruit Garnish, Whipped Cream
- Panko Crumbed Fish Fingers with Lemon Tartare $12.00
- Cauliflower Fritters With Hummus & Aioli (V) $12.00
- Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
- Pepper and Maple Lamb Served with Paris Mash, Slow Roast Tomato, Seasonal Veg & Port Wine Just $36.00
- Chicken Nuggets, Hot Dog, Fish with Fries or Bacon & Cheese Creamy Pasta $12.50
- ●Dessert
- Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00
Wasabi Sushi
Phone
048015494
Opened hours
Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Japanese , Sushi , Vegetarian
Features
EFTPOS , Takeaway , Waitstaff , Takeout , Cheap Eats , Cash , Quick Bites , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar
173a Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Gluten Free Menus
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Gluten Free Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus
- Wellington Region Vegetarian Menus