Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
Kedgeree or Vegeree $18.00
Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
Smashed Avocado & Beetroot Hummus $16.00
Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
Zucchini & Corn Fritters $18.50
Served with Zany Zeus halloumi & fresh tomato salsa
Portobello Benedict $18.00
Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
Fried eggs topped with red or green sauce, or both.
Tacos $8.00–$22.00
Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
Enfrijoladas de cordero $23.00
Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
Chilaquiles $15.00
Corn chips topped with your favorite red or green sauce. Add chicken or egg.
Molletes $10.00
Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
Quesadillas $13.00–$17.00
Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Jalapeños rellenos de queso $15.00
Jalapeños stuffed with cheese
Sarape mexicano $23.00
Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.