Wellington Seamarket in 220 Cuba Street Menu

FOR THE TASTIEST FISH & CHIPS IN CUBA STREET FOR THE TASTIEST FISH & CHIPS IN CUBA STREET
  • Battered fish $3.80
  • Crumbed fish $4.40
  • Chips only $3.40
  • Chips, per scoop $3.10
  • Kumara chips $4.70
  • Scallop $1.70
  • Mussel $1.00
  • Squid ring $0.90
  • Crumbed prawn $1.60
  • Crab stick $1.60
  • Fish cake $2.00
  • Bluff oysters soz n/a
  • Bluff oyster 1/2 doz n/a
  • Pacific oyster doz n/a
  • Pacific oyster 1/2 doz n/a
  • Donut $1.60
  • Hot dog $2.30
  • Sausage $2.30
  • Chicken nugget $0.90
  • Corn fritter $2.80
  • Vegetable fritter $2.60
  • Banana fritter $2.00
  • Pineapple fritter $1.90
  • Paua fritter $5.90
  • Potato fritter $0.80
  • Spinach & pumpkin fritter $2.80
  • Meat pattie $2.60
  • Spring roll $2.60
  • Curry roll $2.60
  • Vege roll $2.60
FISH FILLETS (Crumbed or Battered) FISH FILLETS (Crumbed or Battered)
  • Tarakihi $9.50
  • Groper $10.50
  • Bluenose $10.50
  • Blue cod $10.50
  • Warehou n/a
  • Orange roughy $10.50
  • Butterfish $10.50
FISH FILLET DINNERS (All served with chips, coleslaw & tartare sauce) FISH FILLET DINNERS (All served with chips, coleslaw & tartare sauce)
  • Blue cod $14.90
  • Tarakihi $13.20
  • Groper $14.20
  • Bluenose $14.20
  • Chicken (crumbed) $13.50
  • Sirloin steak, 300g $15.90
BURGERS (All served with coleslaw, onion & sauce) BURGERS (All served with coleslaw, onion & sauce)
  • Fish burger $6.20
  • Hamburger $5.20
  • Cheeseburger $5.90
  • Bacon burger $5.90
  • Egg burger $6.20
  • Hawaiian burger $6.20
  • Steak burger $8.20
  • Chicken burger $7.90
  • Chicken camembert burger (with cranberry sauce) $8.90
  • Vege burger $5.90
EXTRAS EXTRAS
  • Pineapple or cheese $1.00
  • Egg $1.10
  • Bacon $1.25
FAMILY PACKS FAMILY PACKS
  • 6 fish, 2 1/2 scoops of chips (serves 2-3 people) $26.00
  • 9 fish, 3 1/2 scoops of chips (serves 3-4 people) $38.00

Nearby Sample Menus

  • Salted Tarakihi croquettes $17
    • with Lustau ‘Los Arcos Amontillado sherry
  • Pea, pistachio, green bean, tarragon, parsley, watercress & parmesan spaghetti $19.5
  • Curious Croppers’ heirloom tomatoes $8
  • Cherry amaretti & glass of petit guiraud sauterne $15
  • Cherry, chocolate, caramel & rum trifle $14.75
  • Hawkes bay cherries & dark chocolate pistachio brittle & glass of cointreau noir $18
  • Sweetcorn, courgette, basil & parmesan risotto $21.5
  • Salted Tarakihi croquettes $10
  • Chocolate Donut $2.50
  • Beef $12.00/$11.00
  • Spring Roll (homemade) $2.40
  • Meat patties, bacon, steak $2.80
  • Cheese, Egg, Pineapple $1.30
  • Curry Roll (homemade) $2.40
  • Mussel /Seafood Fritter $4.00
  • Tarakihi fillet $7.50
  • -Beef Brisket $11.5
  • -Beef Brisket $10.5
  • -Beef $10.5
  • Braised Chicken Leg On Rice $12.5
    • -Chicken Leg(with bone) -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
  • Stir Fried Flat Rice Noodle With Chicken $11.5
  • -Vegetarian $11.5
  • Chili Oil Dumpling (Pork/Beef) 10pics $12.5
  • -Combination $14.5
  • Philly cheese steak po boy $18.00
    • pepper, mushrooms, onions & fries
  • Bacon & eggs $9.00
    • poached, scrambled or fried on sourdough
  • Add bacon $4.00
  • Crisp pork belly $16.00
    • green apple salad & sweet soy
  • Tomato $4.00
  • Southern fried chicken burger $19.50
    • iceberg, tomato, fries & chipotle
  • Caesar $15.00
    • candied bacon, garlic croutons, parmesan, anchovies & a soft boiled egg
  • Cheese burger $19.50
    • bacon, onions, mustard, pickle, fries, ketchup & aioli
  • 3 BLACK BEAN & CUACAMOLE
  • Fish Fry $15.00
    • Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
  • Slow Beef $15.00
    • slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
  • Aunt Pearls $8.50
    • Hot Apple Pie served with whipped cream
  • Classic $12.00
    • Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
  • Gumbo $17.50
    • prawns, chorizo, chicken, okra and rice in a warming Cajun stew
  • Vegan Pulled Pork VV V $15.00
    • soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
  • 1 CAJUN FISH
  • -Large $18.80
  • Stir Fried Chicken Slices with Satay Sauce $20.80
  • Lamb Slices with Cumin on Sizzling Plate ** º $23.80
  • Chinese Style Steak [Scotch] on Sizzling Plate ** $25.80
  • -Beef $16.80
  • Scallop Cashew Nuts with Assorted Vegetables in Noodle Basket $28.80
  • -Large $19.80
  • Ginger & Spring Onion Lamb on Sizzling Plate ** $22.80
  • EGGS ON TOAST $8.50
    • two free range poached fried or scrambled eggs on multigrain toast
  • QUESADILLA STACK $16.00
    • roasted stringed chicken, salsa, baby spinach and cheddar cheese grilled between two tortillas
  • Bacon $4.00
  • House made rosti cakes $4.00
  • STEAKHOUSE FRES $5.50
    • served with garlic aioli and tomato sauce
  • Sauteed spinach $4.00
  • Grilled lemon, sugar and whipped cream $3.50
  • THE BELLE BURGER $16.00
    • a classic Kiwi beef burger with beetroot, egg, relish, aioli and salad, served with steakhouse fries
  • Vegetarian $7.00/$9.50/$11.50
  • Large $5.00
  • Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
  • Rolls $6.50
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Kumara $0.80
  • GoldenPotato $0.80
  • Beef $11.00/$14.00/$18.50
  • Pumpkin $0.80
  • Salt & Pepper Squid $14
    • w Wasabi Mayonnaise
  • Roasted Gourmet Potatoes $6
    • w Salsa Verd
  • Cheese $20
    • w Accompaniments
  • Seared Beef Salad $18
    • w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
  • Steamed Seafood $15
    • w Riesling, Celery, Garlic & Fresh Herb Broth
  • Roasted Red Onion $6
    • w Balsamic & Olive Oi
  • Drunken Affogato $12
    • w Vanilla Ice Cream, Espresso, Kahlua or Baileys
  • Chocolate Mousse $10
    • w Preserved Cherries
  • Courtney place $20.50
    • Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
  • Brooklyn $20.50
    • Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
  • Wooden spoon ice cream sandwich $6.95
  • Petone $10 / $19
    • eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
  • Tawa $9 / $17
    • Ham, pineapple, mozzarella, tomato base
  • Roseneath $10 / $18
    • Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
  • Thordon $21.00
    • Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
  • Lyall bay $10 / $20
    • Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
  • Home Cut Fries $8.00
    • served with garlic Aioli and Watties tomato sauce.
  • Wounded Bull $22.00
    • served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
  • Cheerios $8.00
    • served with Watties tomato sauce.
  • Wild Mushroom Tart $22.00
    • served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
  • Macs Gold Beer Battered Fish and Chips $20.00
    • served with fresh lemon and house made tartare sauce.
  • Duck Liver Pate $15.00
    • served with crusty toasted bread and red onion marmalade.
  • Wild Watercress and Goats Cheese Croquette's $13.00
    • drizzled with Manuka honey.
  • 500g Angus Rib Eye Steak $36.00
    • with duck fat patotoes and thyme scented jus.
  • Chicken and peanut noodle salad $9.00
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • Rotisserie chicken
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • Buttermilk fried chook burger $9.00
  • Chicken gravy $5.00
  • Lamb shoulder $39.00
    • Sunday from 1pm. orders recommended
  • Gratin $9.50
  • Tomato
  • Mushroom
  • Pineapple
  • Add $1.00 each
    • brie, avocado, sundried tomato
  • Corn
  • Onion
  • Ham
  • Avocado $1.00
  • Vanilla $1.50
    • extra scoop
  • Triple Chocolate Brownie $11.50
    • Delicious and full of white and dark chocolate, served warm with chocolate sauce and vanilla ice cream.
  • Smoked Chicken, Cranberry and Brie Filo $19.50
    • Served on a bed of lettuce with coleslaw.
  • Chocolate $3.50
    • extra scoop
  • Licorice $3.50
    • extra scoop
  • Tiramisu $16.50
    • The classic Italian dessert. Savoiardi fingers soaked in marsala and espresso, layered with mascarpone. Yum!
  • B.E.T $13.50
    • Streaky bacon, two fried eggs and tomatoes on toast.
  • Warm Pumpkin Salad $17.00
    • Roasted pumpkin, honey cured streaky bacon, pumpkin seed, marinated feta and a rosemary dressing.
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Bacon, Maski, Tomato & Aioli $5.00
  • Vege Sammie $5.50
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Steak & Creamy Mushroom
  • Mince & Cheese
  • Mince
Wellington Seamarket

Wellington Seamarket

location

Address

220 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043848461

clock

Opened hours

Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Fish & Chips , New Zealand , Seafood

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly

Location
220 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand