Address
220 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Wellington Seamarket in 220 Cuba Street Menu
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FOR THE TASTIEST FISH & CHIPS IN CUBA STREET- Battered fish $3.80
- Crumbed fish $4.40
- Chips only $3.40
- Chips, per scoop $3.10
- Kumara chips $4.70
- Scallop $1.70
- Mussel $1.00
- Squid ring $0.90
- Crumbed prawn $1.60
- Crab stick $1.60
- Fish cake $2.00
- Bluff oysters soz n/a
- Bluff oyster 1/2 doz n/a
- Pacific oyster doz n/a
- Pacific oyster 1/2 doz n/a
- Donut $1.60
- Hot dog $2.30
- Sausage $2.30
- Chicken nugget $0.90
- Corn fritter $2.80
- Vegetable fritter $2.60
- Banana fritter $2.00
- Pineapple fritter $1.90
- Paua fritter $5.90
- Potato fritter $0.80
- Spinach & pumpkin fritter $2.80
- Meat pattie $2.60
- Spring roll $2.60
- Curry roll $2.60
- Vege roll $2.60
FISH FILLETS (Crumbed or Battered)- Tarakihi $9.50
- Groper $10.50
- Bluenose $10.50
- Blue cod $10.50
- Warehou n/a
- Orange roughy $10.50
- Butterfish $10.50
FISH FILLET DINNERS (All served with chips, coleslaw & tartare sauce)- Blue cod $14.90
- Tarakihi $13.20
- Groper $14.20
- Bluenose $14.20
- Chicken (crumbed) $13.50
- Sirloin steak, 300g $15.90
BURGERS (All served with coleslaw, onion & sauce)- Fish burger $6.20
- Hamburger $5.20
- Cheeseburger $5.90
- Bacon burger $5.90
- Egg burger $6.20
- Hawaiian burger $6.20
- Steak burger $8.20
- Chicken burger $7.90
- Chicken camembert burger (with cranberry sauce) $8.90
- Vege burger $5.90
EXTRAS- Pineapple or cheese $1.00
- Egg $1.10
- Bacon $1.25
FAMILY PACKS- 6 fish, 2 1/2 scoops of chips (serves 2-3 people) $26.00
- 9 fish, 3 1/2 scoops of chips (serves 3-4 people) $38.00
Nearby Sample Menus
-
Halloumi V $15.00
- corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli
-
Tempura Prawns $8.00
- with Louisiana remoulade
-
Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
-
Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
- 2 SPICY CHICKEN
-
Vegan Pulled Pork VV V $15.00
- soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
-
Anne Marie Special VV V $16.00
- A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
-
Slow Beef $15.00
- slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
- Black Angus fillet with potato, onions & roast marrow jus 35
- Daily baked farmhouse bread with smoked butter 8
- Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
- Hay-baked pork belly with pineapple, fennel & black pudding 30
- Market fish crude with confit tomato & chorizo oil 14
- Hot doughboy with lemon curd & blueberry sauce 2
- Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
- Fish finger sandwiches with American cheddar 12
- Squid Rings $1.90
- Apricot Turnover $2.00
- Hash Brown $1.50
- Tartare Sauce (large) $2.50
- Homemade Onion Rings (half dozen) $2.80
-
GOURMET CHICKEN $6.50
- 150gm chicken breast, bacon, camembert cheese avocado,fresh salad, tomatoes, cranberry or sweet chilli Sauce
- Battered Sausage $2.90
- Hot Dog on Stick (With sauce) $2.90
- Southern Fried Chicken 1 pcs $3.30
- Large $5.00
- Southern Fried Chicken $11.00/$14.00/$18.50
-
Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
- Lamb $12.00/$15.00/$19.00
- Vegetarian $7.00/$9.50/$11.50
- Pumpkin $0.80
- Fried Chicken Combo $7.50
- Large Standard $13.40
- Chicken Kushiage $4.50
- Large Combo $15.60
- Katsu Chicken Bento $17.90
- Regular Combo $11.50
- Regular Standard $9.80
- Sukiyaki Chicken Soba Standard $9.90
- Regular Standard $13.40
- Add a Patty, the skies the limit so stack 'em high + $5.00ea
-
The Royale + $2.00
- add lettuce, tomato and mayo
-
Double $15.00
- Double beef, double cheese
- - Cheese fries $10.00
-
The Goodnight Elvis + $4.00
- Add bacon
- 4 Piece $24.00
-
Reuben $16.00
- Corned beef, champagne sauerkraut, platinum mayo and Swiss on rye
-
Warmed Countertop Pie
- (ask staff for the daily selection)
-
Poussin $38
- Peas, Porcini, Walnuts
-
Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
-
Lamb $37
- Eggplant, Apricot, Lavender
-
Butternut $29
- Black Garlic, Quinoa, Red Onions
-
Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed
-
White Chocolate $17
- Strawberry, Rhubarb, Cardamon
-
Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
-
Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
- - avocado, spinach, hash browns, hollandaise sauce $4.00
- Brioche French Toast $16.50
- - slow roasted tomatoes, roasted mushrooms, halloumi $4.00
- - multi-grain or ciabatta
-
Eggs on Toast $9.00
- multi-grain or ciabatta (poached, fried or scrambled)
-
Bircher Muesli $11.00
- with poached seasonal fruit & honey yoghurt
-
Toasted Muesli $12.00
- with berry compote & honey yoghurt
-
Fresh Seasonal Fruit Salad $10.00
- with porridge w stewed fruit, soft brown sugar & fresh cream
-
Toast or English Muffin $6.90
- Served with a selection of preserves
-
Benton Special $12.90
- Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
-
Kids Breakfast $7.50
- Bacon and egg on Toast
-
Omelette $15.90
- Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
-
Classic BLT $12.90
- Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
-
Duo Sandwich $12.90
- Chicken, Bacon and Tomato with creamy aioli served on specialty bread
-
Muesli with Fruit & Yogurt S $6.90 / L $9.90
- Toasted Muesli with Seasonal Fruit and Yoghurt
-
Robert Harris Big Breakfast $19.90
- Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
- Sesame Seaweed & Vegetables (V) (GF) $1.00
- Teriyaki Chicken $1.00
- Korokke (Potato & Vegetable Croquette) (V) $1.50
- Salmon Avo (Brown Rice) (GF) $1.50
- Double Avocado & Sesame (V) (GF) $1.00
-
Egg (Tamago) Nigiri (V) $1.70
- (Lambton Only)
- Aburi (Seared) Eel $2.50
- Aburi (Seared) Tuna W Wasabi Mayo $2.90
-
Slaw $5.00
- w/ red pepper yoghurt
-
Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
- Bacon, avocado, tomato jam & poached eggs $15.00
- Bacon $4.00
-
Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
- Pulled pork $7.00
-
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
-
Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
- Chicken salad $4.60
- Bacon & egg $4.10
- Ham $4.00
- Ham & egg $4.00
- Egg $3.60
- Vegetarian $3.70
- Steak roll
- Chicken salad croissant $5.20
- Roti Chenai $3.50
- Stir Fried Vegetable $9.50
- Stir Fried Beef $10.50
- 4x Steamed Por Buns $9.00
- Steamed Rice S $3 / M $4 / L $5
- Beef Udon Noodle Soup $9.50
- Dumplig Noodle Soup $9.50
- Won Ton Noodle Soup $9.50
-
Hawaiian Burger $8.50
- Streaky Bacon, Pineapple and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
-
Chicken Castle $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
-
Hawaiian Chicken $9.50
- Crumbed Chicken Snitzel with Streaky Bacon & Pineapple on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
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Toasted Sandwich $6.00
- Your Choice of 3 Fillings: Cheese, Tomato, Pineapple, Mushroom, Corn, Onion, Egg, Ham, Bacon.
-
Egg Burger $6.50
- Grilled Beef Pattie with a Soft Fried Egg on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
-
Omelette & Toast $11.50
- Your choice of three fillings
-
Bacon Burger $8.00
- Streaky Bacon and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
- Hot Chips $3.50
-
Affogato $11.00
- Hot espresso coffee, Frangelico, Kapiti vanilla bean ice-cream, home-made hazelnut biscotti
-
Créme Brulée $11.00
- Rhubarb compote, Kapiti vanilla bean ice-cream, home-made oat biscuit
-
Roasted Rack of Pirinoa Lamb $36.00
- Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
-
Grilled Bavette Steak $25.00
- Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare
-
Three-Egg Omelette $22.00
- With your choice of ham, mushroom, cheese and tomato
- 200g Tenderloin of Wairarapa Angus Beef $36.00
-
Wairapa Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
- 300g Sirloin of Wairarapa Angus Beef $34.00
Wellington Seamarket
Phone
043848461
Opened hours
Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Fish & Chips , New Zealand , Seafood
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Takeout , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Child-friendly
220 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Fast Food Menus
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