Address
220 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Wellington Seamarket in 220 Cuba Street Menu
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FOR THE TASTIEST FISH & CHIPS IN CUBA STREET- Battered fish $3.80
- Crumbed fish $4.40
- Chips only $3.40
- Chips, per scoop $3.10
- Kumara chips $4.70
- Scallop $1.70
- Mussel $1.00
- Squid ring $0.90
- Crumbed prawn $1.60
- Crab stick $1.60
- Fish cake $2.00
- Bluff oysters soz n/a
- Bluff oyster 1/2 doz n/a
- Pacific oyster doz n/a
- Pacific oyster 1/2 doz n/a
- Donut $1.60
- Hot dog $2.30
- Sausage $2.30
- Chicken nugget $0.90
- Corn fritter $2.80
- Vegetable fritter $2.60
- Banana fritter $2.00
- Pineapple fritter $1.90
- Paua fritter $5.90
- Potato fritter $0.80
- Spinach & pumpkin fritter $2.80
- Meat pattie $2.60
- Spring roll $2.60
- Curry roll $2.60
- Vege roll $2.60
FISH FILLETS (Crumbed or Battered)- Tarakihi $9.50
- Groper $10.50
- Bluenose $10.50
- Blue cod $10.50
- Warehou n/a
- Orange roughy $10.50
- Butterfish $10.50
FISH FILLET DINNERS (All served with chips, coleslaw & tartare sauce)- Blue cod $14.90
- Tarakihi $13.20
- Groper $14.20
- Bluenose $14.20
- Chicken (crumbed) $13.50
- Sirloin steak, 300g $15.90
BURGERS (All served with coleslaw, onion & sauce)- Fish burger $6.20
- Hamburger $5.20
- Cheeseburger $5.90
- Bacon burger $5.90
- Egg burger $6.20
- Hawaiian burger $6.20
- Steak burger $8.20
- Chicken burger $7.90
- Chicken camembert burger (with cranberry sauce) $8.90
- Vege burger $5.90
EXTRAS- Pineapple or cheese $1.00
- Egg $1.10
- Bacon $1.25
FAMILY PACKS- 6 fish, 2 1/2 scoops of chips (serves 2-3 people) $26.00
- 9 fish, 3 1/2 scoops of chips (serves 3-4 people) $38.00
Nearby Sample Menus
- Kids steak strips & fries
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Murphy's Stew
- Chunky Beef and vegetables cooked in a traditional Murphy's Stout stew
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Nachos
- all topped with melted cheese, guacamole & sour cream Chilli Beef or Chilli bean mix $16.50
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Saturday $20.00
- 2 for 1 Beef Burger & Fries
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Tuesday $20.00
- 2 for 1 Pork Ribs
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Murphy's Red — Fish n Chips $25.50
- Fresh fish in a traditional Murphy's Red beer batter, served with chips and Murphy's slaw
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Hula Girls $19.50
- Diced Ham, pineapple and cheese on a homemade tomato paste
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Bacon & Egg Pie $15.50
- An oldie but a goodie
- Add chicken $4.00
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Cobb $17.00
- smoked chicken, bacon, cucumber, tomato, egg, cheese & croutons
- Add bacon $4.00
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Cheese burger $19.50
- bacon, onions, mustard, pickle, fries, ketchup & aioli
- Tomato $4.00
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Caesar $15.00
- candied bacon, garlic croutons, parmesan, anchovies & a soft boiled egg
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Eggs benedict/florentine $15.90
- homemade hash browns, hollandaise & bacon or spinach
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Southern fried shrimp po boy $18.00
- big easy remoulade, iceberg, salsa & fries
- Two kinds of cheese with accompaniments 18
- Black Angus fillet with potato, onions & roast marrow jus 35
- Market fish crude with confit tomato & chorizo oil 14
- Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
- Roast & pickled cauliflower with chard, celery & spiced olive oil 10
- Hot doughboy with lemon curd & blueberry sauce 2
- Rhubarb & cream trifle with champagne & custard 15
- Hummingbird mezze plate with grilled flatbread 25
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Thai green chicken curry (GF,V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
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Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
- ADD curry sauce (V,GF) $10.00
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Fries (V,GF) $9.00
- With tomato sauce & aioli
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Open Style Salmon Sandwich (*) $21.00
- Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
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Veggie (V,*) $17.00
- With halloumi & chargrilled vegetables
- Oven baked free range chicken Salad(*) $21.00
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Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
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Y1 LARB GAI (Chicken) $14.50
- Chicken minced cooked in fresh Thai herbs with ground roasted rice and lime dressing
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F5 GARLIC FISH $ 19.50
- Golden Crispy deep fried fish fillet or whole fish with a touch of garlic and pepper
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N4 SPICY NOODLE (DRUNK NOODLE)
- Spicy noodles with garlic, egg, chilli and vegetables in sweet basil paste
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E9 ROTI $5.50
- Asian puffed bread served with peanut sauce
- King Prawn, Scallop $18.50
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Z5 Thai Spicy Seafood $ 19.50
- Mix seafood with Thai herbs, courgette, bean, carrot, sweet basil, fingerroot and pepper corn
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Y6 CRISPY CHICKEN SALAD $14.50
- Chicken batter mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
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M6 KRAPAOW (BASIL)
- Stir fried with basil leaves, onion, bean, krapaow chilli paste, capsicum
- Chicken Sml $9 / Lrg $10
- Baklava $3.20
- Mixed $11.00
- Kebab Combo $15.50
- Vege Sml $6.50 / Lrg $8.50
- Tea $2.50
- Iskender Combo $18.50
- Family Meal 2 $43.90
- Available from 11:30am
- Walnut dumplings, citrus cured salmon, apple, juniper creme fraiche (DO) $16.00
- Chicken sambal burger with mushroom, bacon, cheese, spiced mayo, and sweet chilli fries $20.00
- -Add Coffee Glazed Bacon for $5.00
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- Chef's green side salad (Vegan) (GF) (DF) $8.50
- Doughnuts and Chocolate Milk (V) $7.00
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Capra & Prosciutto $24
- Garlic, Mushrooms, Thyme, Olives, Goat Cheese, Prosciutto, Balsamic & Mozzarella
- All Pasta & Gnocchi are made fresh in house $N/A
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Panna Cotta $14
- Almond panna cotta with Campari caramel and passionfruit sorbet
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Antipasti per Due $32
- A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread
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Quattro Formagg $24
- Tallegio, Gorgonzola, Parmesan & Mozzarella Cheeses with Rocket
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Tagliatelle con Polpette $27
- Tagliatelle with lamb, ricotta and pinenut meatballs in Napoli salsa
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Margherita $20
- The Classic Tomato, Basil & Fresh Mozzarella
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Spaghetti con Pesto (Vegetarian) $26
- Spaghetti in a basil pesto, roasted red peppers, artichoke hearts, olives, zucchini and grana padano finished with a chilli crumbed smoked mozzarella
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64. GARLIC AND CHEESE NAAN $4.50
- Stuffed with cheese and touch of chopped fresh garlic.
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40. GOAN FISH CURRY $15.50
- Fish of day, cooked in onion and spicy coconut flavoured sauce.
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61. GARLIC NAAN $3.50
- A touch of chopped fresh garlic
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66. CHICKEN NAAN $4.00
- Stuffed with chopped roasted chicken.
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4. MIXED VEGETABLE PLATTER $11.90
- Combination of all vegetarian entrees.
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62. KEEMA NAAN $4.00
- Stuffed with spiced lamb mince.
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67. ONION KULCHA $4.00
- Stuffed with sliced onions and spices.
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44. VEGETABLE KORMA $13.90
- Seasonal mixed vegetables in cashew and almond based curry sauce
- - 8 pieces Seafood Celebration
- - 4 pieces Double Avocado & Cucumber
- From $3.20
- Fancy Platter - 1 $30.90
- Vegetarian Sushi
- 8PC. REG $7.90
- Teriyaki Chicken Lovers $19.90
- Edamame
- Vietnamese Crepes $10.00
- Vietnamese Chicken Salad $14.00
- Stir Fry Noodle With Seafood $16.00
- Grilled Beef With Lemon Grass $14.00
- Bbq Pork On Rice $14.00
- Kaffir Lime Grilled Chicken On Rice $14.00
- Stirred Fry Rice With Beef/Pork/Chicken $14.00
- Vietnamese Five Spices Grilled Fish On Rice $18.00
- Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50 DF
- Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
- Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
- Salmon Fillet served with fresh dill, salad & wedges $25.00 DF
- Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
- Soup of the Day served with our local baker's bread $15.00
- Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
- Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50
- Green leaf salad $7.5
- Warmed marinated olives $6.5
- A glass of chilled almond soup, nectarine and basil $13.5
- Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
- A bowl of Louisa plums $ 7.5
- Cucumber and watermelon salad, mint and goats cheese $14.5
- Pork terrine, beans, tarragon, mustard, gherkins $16.5
- A devilled egg $5
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Kingsmeade sunset blue
- Creamy cow's milk blue cheese
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Cwmglyn traditional english style cheddar
- Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
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Affogato lucano $12.50
- Espresso, vanilla gelato, amaro lucano
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Homemade ravioli $26.50
- Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms
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Salted caramel chocolate ganache pie $15
- Mascarpone, orange
- Rocket, pear and parmesan salad $8
- Sicilian squid tentacles, garlic aioli salt ‘n pepper squid $16
- Roast potato skins, summer truffle mayo $12
- Berry fool w/ creme fraiche $12.00
- Tossed salad $16.00
- With salad or peas $15.00
- Beef, lamb or pork salad $21.00
- Beef & mushroom $8.00
- Gravy $6.00
- Choc brownie w ice cream $12.00
- Lamb & pea potato top $8.00
Wellington Seamarket
Phone
043848461
Opened hours
Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Fish & Chips , New Zealand , Seafood
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Takeout , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Child-friendly
220 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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