Address
220 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Wellington Seamarket in 220 Cuba Street Menu
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FOR THE TASTIEST FISH & CHIPS IN CUBA STREET- Battered fish $3.80
- Crumbed fish $4.40
- Chips only $3.40
- Chips, per scoop $3.10
- Kumara chips $4.70
- Scallop $1.70
- Mussel $1.00
- Squid ring $0.90
- Crumbed prawn $1.60
- Crab stick $1.60
- Fish cake $2.00
- Bluff oysters soz n/a
- Bluff oyster 1/2 doz n/a
- Pacific oyster doz n/a
- Pacific oyster 1/2 doz n/a
- Donut $1.60
- Hot dog $2.30
- Sausage $2.30
- Chicken nugget $0.90
- Corn fritter $2.80
- Vegetable fritter $2.60
- Banana fritter $2.00
- Pineapple fritter $1.90
- Paua fritter $5.90
- Potato fritter $0.80
- Spinach & pumpkin fritter $2.80
- Meat pattie $2.60
- Spring roll $2.60
- Curry roll $2.60
- Vege roll $2.60
FISH FILLETS (Crumbed or Battered)- Tarakihi $9.50
- Groper $10.50
- Bluenose $10.50
- Blue cod $10.50
- Warehou n/a
- Orange roughy $10.50
- Butterfish $10.50
FISH FILLET DINNERS (All served with chips, coleslaw & tartare sauce)- Blue cod $14.90
- Tarakihi $13.20
- Groper $14.20
- Bluenose $14.20
- Chicken (crumbed) $13.50
- Sirloin steak, 300g $15.90
BURGERS (All served with coleslaw, onion & sauce)- Fish burger $6.20
- Hamburger $5.20
- Cheeseburger $5.90
- Bacon burger $5.90
- Egg burger $6.20
- Hawaiian burger $6.20
- Steak burger $8.20
- Chicken burger $7.90
- Chicken camembert burger (with cranberry sauce) $8.90
- Vege burger $5.90
EXTRAS- Pineapple or cheese $1.00
- Egg $1.10
- Bacon $1.25
FAMILY PACKS- 6 fish, 2 1/2 scoops of chips (serves 2-3 people) $26.00
- 9 fish, 3 1/2 scoops of chips (serves 3-4 people) $38.00
Nearby Sample Menus
- Hawkes bay cherries & dark chocolate pistachio brittle & glass of cointreau noir $18
- Pan-fried haloumi, green tomato, cucumber watercress, mint green olive dressing & Zaatar flatbread $20
-
Orange granola $13
- cashews, almonds, cranberry, papaya, pumpkin seeds & yoghurt
- Pear, flax seed & almond milk Bircher muesli with coconut cream, chia seeds rhubarb & orange $14
- Rabbit, pork & juniper rillette, mustard leaves, cherry, pommegranate relish & toasts $19
- Cherry amaretti & glass of petit guiraud sauterne $15
- ‘Tenara’ goats milk cheese, bush honey & crackers $16
- Bowl of fries & aioli $8
- Rueola: rocket
- Tortino di cavolfiore $11.00
- Dolci: sweets
- Cavolfiore: cauliflower
- Pappardelle al ragu di agnello e zafferano $25.00
- Agnello: lamb
- Salsicee: sausages
- Pesce: fish
-
T-Bone Steak $29.0
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
-
BBQ Pork Ribs $10.0
- oven baked with a rich bbq sauce
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Combination Basket $9.5
- 3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
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Ice Cream Sundae $7.5
- 3 scoops with wafer & whipped cream
-
Sirloin Sizzler $25.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
- Please ask our staff about our daily blackboard specials N/A
- Cheesy Garlic Bread $4.4
-
Chicken Nuggets $9.5
- 5 chicken nuggets & fries
- Peppercorn $3
- Roasted cauliflower, currants, hazelnuts, parsley $8
- Hand cut fries $10
- 250g Eye Fillet $35
- Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
- Black bean, basmati rice $8
- Béarnaise $3
- Lentil & quinoa salad $8
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Jamón serrano $ 19
- te mata figs / melon
-
Kumara wedges $ 9
- sour cream
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Skinny fries $ 9
- halloumi / gravy
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Passionfruit tart $ 13
- confit ginger / coconut sorbet / banana brulée
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Seafood chowder $ 18
- grilled sourdough
- Artisan cheese I condiments $ 13
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Baby romaine caesar $ 17
- white anchovy / bacon / parmesan / soft egg
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Wagyu short rib $ 35
- mustard mash / brussels sprouts / apple
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Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
-
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
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Vietnamese Calamari $8.00
- freshly crumbed /spices
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Crispy pork spring rolls $7.50
- chicken/beef/vegetables
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Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
-
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
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Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
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Teriyaki chicken donburi $19.50
- Chicken in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
-
Coconut seafood broth $22.00
- Prawns, salmon, squid, scallops and mussels poached in a coconut and vegetable noodle soup with tender stem broccoli and rice noodles, garnished with chillies, spring onions and coriander cress
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Korean barbecue beef + red onion hirata steamed bun $7.00
- A fluffy, asian bun stuffed with korean barbecue beef and red onion, served with Japanese mayonnaise and coriander
-
Passionfruit cheesecake $10.00
- A smooth and creamy cheesecake served with a sweet passion fruit sauce
-
Beef massaman curry $22.00
- Marinated beef with sweet potatoes, Shiitake mushrooms and baby aubergine in a mild fragrant massaman curry sauce, served with a side of steamed rice
-
Yasai steamed gyoza $10.00
- Five tasty steamed yasai dumplings, served grilled and with a dipping sauce
-
Chicken Katsu curry $19.00
- Chicken coated in crispy panko breadcrumbs, covered in an aromatic curry sauce served with sticky rice and side salad
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Yasai itame $19.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
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Chicken Curry $12.00
- Chicken fillets & potatoes cooked in curry & coconut cream .
-
Black Pepper Beef $13.50
- Beef fillets wok-fried with seasonal veggie & black pepper sauce.
- Steam Rice $2.00
-
Seafood (or King Prawns)Tom Yum Soup $13.00
- King prawn cutlets, squid, fish balls & stick (or simply king prawn cutlets) cooked in spicy & lemongrass flavoured broth
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Hainanese Chicken Rice $13.00
- Bone-in & skin-on chicken thigh. poached in specially prepared chicken broth, chilled & steamed. served with garlic & sesame flavoured rice. pounded chilli & garlic condiment, and a bowl of chicken broth.
-
South East Tofu $6.50
- Deep fried tofu topped with fresh cucumber & pineapple in sweet chilli sauce.
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Prawn Sambal $15.00
- King prawn cutlets sautéed in chilli sambal and tamarind paste.
-
Roti Chanai $8.50
- with Curry & Rice, plain roti & rice served with your choice of Chicken Curry, Vege Curry, or Beef Rendang >>
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Crispy Pork Belly $28
- w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
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Pork Belly Salad $18
- w Apple, Pickled Red Cabbage, Walnuts & Feta
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Cheese $20
- w Accompaniments
-
Chocolate Mousse $10
- w Preserved Cherries
-
Steamed Seafood $15
- w Riesling, Celery, Garlic & Fresh Herb Broth
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Fish of the Day POA
- w Seasonal Accompaniments
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200g Grass Fed Sirloin $29
- w Garlic Prawns, Sautéed Spinach, Béarnaise & Jus
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Roast Pumpkin Winter Salad $18
- Leaves, Beetroot, Blue Cheese, Candied Walnuts
- Large Combo $15.60
- Regular Combo $16.20
- Regular Standard $11.90
- Sukiyaki Chicken Soba Standard $9.90
- Large Combo $15.10
- Teriyaki Eel Bowl
- Regular Combo $13.60
- Mixed Seafood Udon Standard $9.90
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BLT $13.00
- A bacon, lettuce and tomato sandwich on Turkish bread with fries
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Steamed Mussels $13.50
- In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
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Fish 'n' chips $19.50/$12.50
- Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size
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Chicken Burger $15.00
- Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
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Scotch Fillet Steak $24.50
- A 250g steak served with salad and fries
- 2 Fried Eggs $3.50
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Garlic Bread $7.00
- with lashings of garlic butter
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Deep Fried Selection $13.00
- Fries, fish bites, chicken nuggets, spring rolls & squid rings
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Hash Stack (GF) $17.00
- hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
- Tomato sauce $1.00
-
Eggs onToast(V) $12.50
- free range eggs cooked your way served with Artisan bread
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Garlic Bread( V) $8.00
- with thyme butter
- Side of curly fries $4.00
- Extra condiment $0.50
-
Eggs Benedict $18.50
- poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon
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Potato and Chorizo Salad (GF) $16.50
- new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
- Cucumber and watermelon salad, mint and goats cheese $14.5
- Chopped tomato and green pepper salad $ 8
- Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
- Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
- Warmed marinated olives $6.5
- Pork terrine, beans, tarragon, mustard, gherkins $16.5
- A glass of chilled almond soup, nectarine and basil $13.5
- Pan-fried halloumi, lemon and grilled bread $ 14.5
- ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
- Margherita $15.00
- Curly Fries with Tomato Sauce $9.50
- ●Pizza
- BBQ Chicken $18.00
- Chunky Chips with Tomato Sauce $9.50
- Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
- Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
- Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
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Slow Roasted Chicken $23.50
- Sauteed Potatoes, Green Beans, Rocket And Grana Padano
- Hand Cut Agria Fries $7.50
- Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
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Soup Of The Day $12.50
- Warmed Bread
- Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
Wellington Seamarket
Phone
043848461
Opened hours
Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Fish & Chips , New Zealand , Seafood
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Takeout , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Child-friendly
220 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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