Wellington Seamarket in 220 Cuba Street Menu

FOR THE TASTIEST FISH & CHIPS IN CUBA STREET FOR THE TASTIEST FISH & CHIPS IN CUBA STREET
  • Battered fish $3.80
  • Crumbed fish $4.40
  • Chips only $3.40
  • Chips, per scoop $3.10
  • Kumara chips $4.70
  • Scallop $1.70
  • Mussel $1.00
  • Squid ring $0.90
  • Crumbed prawn $1.60
  • Crab stick $1.60
  • Fish cake $2.00
  • Bluff oysters soz n/a
  • Bluff oyster 1/2 doz n/a
  • Pacific oyster doz n/a
  • Pacific oyster 1/2 doz n/a
  • Donut $1.60
  • Hot dog $2.30
  • Sausage $2.30
  • Chicken nugget $0.90
  • Corn fritter $2.80
  • Vegetable fritter $2.60
  • Banana fritter $2.00
  • Pineapple fritter $1.90
  • Paua fritter $5.90
  • Potato fritter $0.80
  • Spinach & pumpkin fritter $2.80
  • Meat pattie $2.60
  • Spring roll $2.60
  • Curry roll $2.60
  • Vege roll $2.60
FISH FILLETS (Crumbed or Battered) FISH FILLETS (Crumbed or Battered)
  • Tarakihi $9.50
  • Groper $10.50
  • Bluenose $10.50
  • Blue cod $10.50
  • Warehou n/a
  • Orange roughy $10.50
  • Butterfish $10.50
FISH FILLET DINNERS (All served with chips, coleslaw & tartare sauce) FISH FILLET DINNERS (All served with chips, coleslaw & tartare sauce)
  • Blue cod $14.90
  • Tarakihi $13.20
  • Groper $14.20
  • Bluenose $14.20
  • Chicken (crumbed) $13.50
  • Sirloin steak, 300g $15.90
BURGERS (All served with coleslaw, onion & sauce) BURGERS (All served with coleslaw, onion & sauce)
  • Fish burger $6.20
  • Hamburger $5.20
  • Cheeseburger $5.90
  • Bacon burger $5.90
  • Egg burger $6.20
  • Hawaiian burger $6.20
  • Steak burger $8.20
  • Chicken burger $7.90
  • Chicken camembert burger (with cranberry sauce) $8.90
  • Vege burger $5.90
EXTRAS EXTRAS
  • Pineapple or cheese $1.00
  • Egg $1.10
  • Bacon $1.25
FAMILY PACKS FAMILY PACKS
  • 6 fish, 2 1/2 scoops of chips (serves 2-3 people) $26.00
  • 9 fish, 3 1/2 scoops of chips (serves 3-4 people) $38.00

Nearby Sample Menus

  • P2 Pork with mix vegetable $15.50
  • H7 Spice chicken gristle $17.50
  • G4 Pork & preserved egg congee $11.50
  • P15 Sweet & sour pork $16.50
  • R6 Seafood fried rice $13.50
  • K6 Honey chicken $16.50
  • D10 Mapo Tofu $13.50
  • C1 Cucumber salad with noodles & pork $16.50
  • In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
  • Confit pork belly, hot & sour salad, nuoc cham dressing 19
  • Wagyu beef dumplings, chilli & roasted cashew soy 14
  • Grilled flat bread, sweet spices, charred eggplant relish 10
  • Bluenose fritters, saffron aioli, cumin & paprika oil 15
  • Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
  • Charred street corn, parmesan, coriander, chipotle cream, lime 9
  • Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
  • ●The BBM $17.00
    • Bebemos brunch muffin w. pork & thyme patty, poached egg, cheddar, smoked paprika tomato chutney, hollandaise
  • -Polenta mash (v, g/f) $7.00
  • Vege burger (v, v*) $20.00
    • black bean & cashew patty, smoked mozzarella, pickled beetroot, latin slaw, broccoli hummus, w. fries & chili mayo
  • Biro biro rice (v, v*, g/f) $4.00
  • ●Potato hash (v, g/f) $16.00
    • pan-fried brussels sprouts, crushed roasted potatoes, poached eggs, hollandaise
  • ●Maple roasted kumara salad, crispy black bean & cashew bolinhos, pickled beetroot, radicchio, habanero coconut yoghurt dressing (v, v*, g/f) $21.00
  • -add Kapiti vanilla bean ice cream
  • Ask Staff About Our Hospital Staff Lunch Specials Or Email Info@Bebemos.Co.Nz Sides Also Available.
  • (Combos includes Chips & 420ml Drink)
  • Sichuan Chicken or Beef $12.50
  • Chicken & Cashew nuts $13.50
  • Chicken Tender fillet Dinner $13.90
    • 4 pieces of Chicken Tender Fillet
  • Chicken $11.90
  • Chicken Breast Fillet $4.50
  • 8 Corn Nuggets $3.90
  • Kumara chips/w sour cream $5.90
  • Savoury mince on toast $13.90
    • with two poached eggs
  • Bucket of fries $7.50
    • with aioli and tomato sauce
  • French toast $16.50
    • fruit bread with cinnamon dusted banana and passionfruit yoghurt
  • Bucket of fries $7.50
    • with aioli and tomato sauce
  • Toasted muesli $11.90
    • with berry compote, yoghurt and sliced banana
  • Parmesan polenta corn cakes $16.90
    • with roast mushroom and spinach
  • Bacon beef burger $19.90
    • beef pattie, smoked cheese, chilli apricot jam, fries and salad
  • Herb and cheese scrambled eggs $13.90
    • with toast and jalapeno
  • Beef and Ginger $18.50
    • Beef, ginger and fresh vegetables, served with white rice
  • Stuffed Chicken Wings $10.00
    • Two chicken wings stuffed with noodles, minced chicken and Thai spices.
  • White Rice $3.00
    • Steamed white rice
  • Vegetarian Curry Puff $7.00
    • Four curry puffs filled with almond flake, onion, potato, kumara and curry powder
  • Stir Fried Chicken with Chilli and Onion $18.50
    • Stir fried chicken with fresh chilli, sliced carrot and onion served with white rice
  • Stir Fried Pork with Chilli and Onion $18.50
    • Stir fried pork with, fresh chilli, sliced carrot and onion served with white rice
  • Garlic and Pepper Prawns $24.00
    • Fried prawns with fresh vegetables, garlic, pepper and soya sauce, served with white rice
  • Roti $5.00
    • Thai Roti served with peanut sauce
  • Salami Ficelle $7.40
  • Bagels $1.60
  • Ham and Gruyere Croissant $7.80
  • Florintines [GF] $3.30
  • Croissants $1.80
  • Turkish $4.30
  • Bacon Melt $5.50
  • Multigrain Large $7.40
  • Braised beef cheek pie $5.10
  • Thai Chicken Pie $5.10
  • Potato Top Pie $4.90
  • Steak & Creamy Mushroom Pie $5.10
  • Steak & Kidney Pie $5.10
  • Bacon & Egg Pie $4.90
  • Mince Savoury $2.50
  • Roast Chicken & Vegetable Pie $5.10
  • Flat white $4.5
  • Power $18.5
    • Red quinoa, chickpeas, roasted beets, rocket, almonds, orange, Zany Zeus Halloumi
  • Portlander Long Bone Op Rib $9.50 per 100gm
    • Free range prime Hereford rib from Hawkes Bay, grassfed and left on the bone. Please ask for today’s cuts.
  • Rocket salad, parmiggiano, balsamic $8
  • Chocolate Brownie $15
    • Dark chocolate brownie, warm ganache, roasted pecan, pistachio, cream, raspberry
  • Breads $9
    • Crusty ciabatta loaf filled with rich garlic butter
  • Deep South Calamari $18.5
    • Pan fried calamari, baby vine tomatoes, rocket, coriander, red onion, mango & chilli dressing
  • Wedge salad, ranch, bacon, blue cheese $8
  • Wedges $12.50
    • Topped with bacon, cheese, sour cream and sweet chilli
  • Mushrooms/Streaky bacon (2)/Sausage (2)/Black Pudding (4)/Avocado $4.50
  • Spaghetti Bolognese $13.00
    • Spaghetti with homemade beef bolognese sauce, topped with cheese
  • - With bacon, banana and maple syrup $17.50
  • Penne Carbonara $15.00
    • Creamy carbonara topped with soft poached egg & crispy bacon.
  • The Riddiford Full English $19.50
    • Free range eggs on toast with black pudding,bacon, crushed potatoes, mushrooms and grilled tomato
  • Chicken & Halloumi Salad $17.00
    • Grilled chicken, halloumi and green salad with our house made honey mustard dressing.
  • BURGER $10.00
  • Plain
  • Garlic Bagel Bites 3.50
    • Bagel pieces with garlic butter
  • Paté 5.40
  • Pilgrim 9.90
    • Turkey, bacon, cheese, tomato, mayonnaise, and salsa relish
  • Honeywalnut raisin 5.40
  • Harlem Hustle (V) 18.00/13.00
    • Herbs, mozzarella cheese, and pizza sauce
  • Chocolate chip
  • Salmon with cream cheese and capers 4.30
  • Ot Toui $3.00
    • Fresh Chili (GF)
  • Ca Ri Chay - Vegetarian Curry (V) $23.00
    • Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.
  • Annam Combo $32.00
    • Choose any four different starters from above
  • Two Course $30.00
  • Goi Cuon Tom Ga $11.00
    • Chicken & prawn (GF on request)
  • Chocolate Fondant $15.00
    • Espresso chocolate mousse with vanilla cream (GF)
  • Pho Bo - Beef Pho $20.00
    • (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
  • Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
    • Caramelised braised salmon with galanga served with steamed rice
  • Yellow rice (df gf*) S$10 V$8 L+$2
    • Spiced rice served with a lentil side dish and a curry.
  • String hoppers (df gf*) S$10 V$8 L+$2
    • Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
  • Parippu vade (df gf v) $4(3 pak)
    • Deep fried savoury biscuits made of split peas, onions & spices.
  • Kadalatheldala (df gf v) $4(3 pak)
    • Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
  • Caramel pudding (gf v) $6
    • A delicious creamy custard dessert topped with caramel
  • Idli (df gf*) S$10 V$8 L+$2
    • Steamed rice and lentil cakes served with a green coconut chutney and a curry.
  • Create your own (df gf*) S$10 V$8
    • Rice served with your choice of curry, two sides and a papadum. Add another side for $2
  • Elawalu patty (df gf v) $3
    • A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
  • SCALLOPS $12.90
    • pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
  • CANNELLONI $22.90
    • stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
  • MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
  • FISH FILLET OF THE DAY $27.50
    • pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
  • BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
  • SEAFOOD CHOWDER $12.00
    • served with toasted bread.
  • HOT WINGS $11.50
    • fried seasoned chicken wings served with sweet chilli sauce.
  • "TWO SOULS"SWEET AND SOUR CHICKEN $24.50
    • stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
  • Sinister $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Underworld $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Wellington Seamarket

Wellington Seamarket

location

Address

220 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043848461

clock

Opened hours

Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Fish & Chips , New Zealand , Seafood

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly

Location
220 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand