Wellington Seamarket in 220 Cuba Street Menu

FOR THE TASTIEST FISH & CHIPS IN CUBA STREET FOR THE TASTIEST FISH & CHIPS IN CUBA STREET
  • Battered fish $3.80
  • Crumbed fish $4.40
  • Chips only $3.40
  • Chips, per scoop $3.10
  • Kumara chips $4.70
  • Scallop $1.70
  • Mussel $1.00
  • Squid ring $0.90
  • Crumbed prawn $1.60
  • Crab stick $1.60
  • Fish cake $2.00
  • Bluff oysters soz n/a
  • Bluff oyster 1/2 doz n/a
  • Pacific oyster doz n/a
  • Pacific oyster 1/2 doz n/a
  • Donut $1.60
  • Hot dog $2.30
  • Sausage $2.30
  • Chicken nugget $0.90
  • Corn fritter $2.80
  • Vegetable fritter $2.60
  • Banana fritter $2.00
  • Pineapple fritter $1.90
  • Paua fritter $5.90
  • Potato fritter $0.80
  • Spinach & pumpkin fritter $2.80
  • Meat pattie $2.60
  • Spring roll $2.60
  • Curry roll $2.60
  • Vege roll $2.60
FISH FILLETS (Crumbed or Battered) FISH FILLETS (Crumbed or Battered)
  • Tarakihi $9.50
  • Groper $10.50
  • Bluenose $10.50
  • Blue cod $10.50
  • Warehou n/a
  • Orange roughy $10.50
  • Butterfish $10.50
FISH FILLET DINNERS (All served with chips, coleslaw & tartare sauce) FISH FILLET DINNERS (All served with chips, coleslaw & tartare sauce)
  • Blue cod $14.90
  • Tarakihi $13.20
  • Groper $14.20
  • Bluenose $14.20
  • Chicken (crumbed) $13.50
  • Sirloin steak, 300g $15.90
BURGERS (All served with coleslaw, onion & sauce) BURGERS (All served with coleslaw, onion & sauce)
  • Fish burger $6.20
  • Hamburger $5.20
  • Cheeseburger $5.90
  • Bacon burger $5.90
  • Egg burger $6.20
  • Hawaiian burger $6.20
  • Steak burger $8.20
  • Chicken burger $7.90
  • Chicken camembert burger (with cranberry sauce) $8.90
  • Vege burger $5.90
EXTRAS EXTRAS
  • Pineapple or cheese $1.00
  • Egg $1.10
  • Bacon $1.25
FAMILY PACKS FAMILY PACKS
  • 6 fish, 2 1/2 scoops of chips (serves 2-3 people) $26.00
  • 9 fish, 3 1/2 scoops of chips (serves 3-4 people) $38.00

Nearby Sample Menus

  • ALOO MUTTER $12.50
    • potato and green peas cooked in onion and tomato sauce
  • MUTTER PANNER $14.00
    • cottage cheese and peas in tomato, onion gravy
  • MALAI KOFTA $12.50
    • cottage cheese and potato dumplings in a creamy sauce
  • VEGETABLES KORMA $12.50
    • vegetables in a rich almond or cashew sauce
  • VEGETABLE PAKORA $5.50
    • potato and onion in gram flour batter, deep fried
  • CHICKEN BIRIYANI $10.00/$13.50
    • spicy chicken with rice
  • PRATHA $3.50
    • flaky whole meal bread with butter
  • VEGETABLE SAMOSASs (2) $5.50
    • assortment of vegetables in thin pastry, deep fried
  • Chicken Nuggets 5 $5.40
  • Fish Dinner $14.60
    • served with chips, coleslaw, lemon & tartare sauce
  • 1/2 chicken $11.30
  • Shrimps Cocktail $9.50
  • Chicken Schnitzel & Chips $7.30
  • Garlic Roll $2.00
  • Beef meal $11.80
  • 1 chicken schnitzel $11.80
  • Fish with roast peppers, confit garlic & saffron aioli $30
  • Grilled corn, paprika butter, lberico cheese $8
  • Gorgonzola piccante $9.5
    • blue, cow
  • Albondigas $16 / five
    • pork meatballs with aubergine sauce & almond picada
  • Rulo de cabra $9.5
    • soft, goat
  • Three lamb cutlets with samfaina $27
    • extra cutlet +$7
  • Avida's affogato $12.5
    • espresso, Licor 43 & ice cream
  • Josper roasted carrots, rulo de cabra cheese & lemon thyme $10
  • Blue Cod Fillet $12.50
  • Vegetable Roll $2.70
  • Fresh Coleslaw $3.50
  • Cheese Burger $5.50
  • Dim Sim $1.50
  • Tarakihi Fillet $8.50
  • Spring Roll $2.70
  • 8 Fish Pack $29.90
    • with 2 1/2 chips
  • Chicken Samosa $7.50
    • Deep-fried pastry filled with spiced chicken.
  • Lamb Korma (Mild) $18.50
    • Tender pieces o f lamb cooked in cream finished with cashew nuts.
  • Mint Yoghurt $3.50
  • Chicken Dunsark $22.00
    • Tender breast pieces of chicken cooked with red lentils and Gujarati roasted spices.
  • Mango Chicken $22.00
    • Tender chicken breast simmered in mango and fresh cream a delicate mild dish.
  • Delux Mix Entée Selection per head $14.50
    • Available upon request
  • Matar Panir $16.50
    • Indian home-made cottage cream cheese, peas and spices cooked in rich gravy
  • Onion Kulcha $3.50
    • Round leavened bread, with chopped onions and spices.
  • Lamb kofta with spiced eggplant & house made sour cream 14
  • Charcuterie platter with pickles & bread 30
  • Hummingbird’s salted caramel chocolate 4
  • Spanish fried potatoes with garlic & tomato mojo picon 8
  • Roasted spuds with buttermilk cream 8
  • Hummingbird mezze plate with grilled flatbread 25
  • Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15
  • Sicilian olives with Meyer lemon & fennel 8
  • Jägermeister
    • A potent spirit made from 56 herbs, fruits, roots, and spices
  • Jäger Schnitzel Crumbed Pork Loin >>Bacon, mushrooms & onion gravy
  • Braised Red Cabbage 7
  • Roasted Baby Beetroot 14
    • Radish, goats cheese & toasted walnuts
  • Schweinshaxe 39
    • Slow Braised Pork Knuckle Braised red cabbage, potato salad, knödel, pickled veg, mustard & jus gras
  • Crispy Calamari 15
    • Cherry tomatoes, red onion & lemon aioli
  • Bavarian Bretzel 6
    • Whipped salted butter or Bavarian cheese dip
  • Garden Salad 7
  • Vege Pide $12.00
  • Chicken $10.00
  • Vege Sml $6.50 / Lrg $8.50
  • Vege $10.00
  • Burger Combo $14.50
  • Hawaiian Pide $11.00
  • Family Meal 1 $34.90
  • Lamb $10.00
  • Beef Tartare $16
    • w black bean, chilli, sichuan, black vinegar and prawn cracker
  • Dark Chocolate Mousse $16
    • w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
  • Plum Sago Pudding $16
    • Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
  • Edamame Beans $8
    • w togarashi, seven spice, sea salt and sesame oil
  • Steamed Prawn Shumai $17
    • w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
  • Salmon Salad $19
    • Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
  • Asian Ceviche $16
    • w lime leaf, cherry tomato, Vietnamese mint, shallots
  • Steamed Pork Baos $18
    • Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
  • -Quarter $14.00
  • -Beef or Chicken $13.00
  • Seafood Soup $7.00
    • Crabstick, prawn, fish cake
  • Bak Kut Teh with rice $16.00
    • Malaysian pork soup
  • Sin Zhou (Fried Rice Vermicelli) $15.00
    • BBQ Pork or shrimp
  • ●Fried Rice
  • ●Pork
  • -Fried Rice $13 / C $17.00
    • BBQ pork, beef or chicken
  • Paneer Butter Masala $14.90
    • A rich blend of creamy tomato sauce and cashew paste cooked with freshly made paneer cubes, served with Inrian flat bread
  • Basmati Rice $6.50
  • Muruku $4.00
  • Mixed Vegetable Biryani (V) $12.90
    • A traditional Indian dish. Cooked by simmering tender vegetables in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
  • Spinach Puff $3.00
    • A creamy spinach filling enriched with ricotta and Parmesan cheeses fills delicious appetizer pastries made with prepared crescent roll dough.
  • Samosa (V) $3.00
    • Flaky pastry filled with diced potatoes, peas, nuts and cumin seeds, then fried golden brown.
  • Plain Paratha (V) $3.00
  • Chow Mein (V) $12.90
    • Sauteed steamed noodles, tofu, seasonal vegetables and bean sprout
  • Bourbon peanut butter, banana and chocolate ganache $7.50
  • Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
  • Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
  • Gelato ice cream, nuts and sauce $12.50
  • Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
  • Jam, Brie and walnuts $7.50
  • Smoked chicken with white anchovy caper sauce and pickles $14.00
  • Smoked salmon with white anchovy caper sauce and pickles $14.00
  • Bacon & Egg Sandwich $4.20
  • Salami & Ham Roll $4.00
  • Apple Slice $2.20
  • Chicken Avocado Sandwich $4.40
  • Vegetarian Sandwich $3.50
  • Raspberry Lamington $2.40
  • Steak & Mushroom Pie $4.00
  • Custard Slice $2.20
  • Cereal selection of Muesli
    • Cornflakes, All Bran, Rice and Weet-Bix
  • Assorted jams
    • spreads, dips and condiments
  • Freshly brewed coffee and a selection of tea and herbal infusions
  • Chefs Cooking Station
    • Eggs prepared to your choice including poached, fried and boiled
  • Bircher muesli
    • porridge with fresh cream
  • Assorted fresh juice
    • selection including orange, grapefruit, tomato and apple
  • A selection of continental meats and cheeses
  • Freshly baked danishes,
    • croissants, bagels, assorted muffins & a selection of sliced bread
  • Mac & cheese $7.50
    • With ham or vegetables
  • -Med $23.00
  • Chicken salad $16.00
    • Smoked chicken with bacon, cos lettuce, croutons, tomato & parmesan tossed in our own caesar dressing
  • Bulldog
    • Seared beef, mushrooms caramelised onion, red capsicum & bearnaise sauce
  • Pasta of the day $20.00
    • Please ask waitstaff for the pasta of the day or see blackboard for specials
  • Garlic, tomato prawns $12.50
    • With smoked paprika sauce
  • Home-made calamari rings $10.00
    • With lemon aioli
  • -Med $23.00
Wellington Seamarket

Wellington Seamarket

location

Address

220 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043848461

clock

Opened hours

Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Fish & Chips , New Zealand , Seafood

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly

Location
220 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand