Indus made cottage cheese cubes and peas in onion and tomato gravy.
Mix pickle & Mango chutney $3.50
Chicken/Lamb/Beef Biryani $16.50
A superb combination of meat, Basmati rice, mild spices, dry fruit and nuts cooked to perfection and garnished with cashews. Popular rice dish with no gravy. Served with raita.
Paneer Jalfrazi $11.90
Cottage cheese cooked with juliennes of onion tomatoes and capsicum tempered with pounded coriander seeds.
Vegetable Pakora $6.50
Fresh assorted vegetables dipped in mildly spiced chick pea batter and fried.
Vegetable Makhani $9.90
Freshly diced assorted vegetables cooked in creamy tomato gravy.
Mango Chicken $11.90
Boneless chicken pieces cooked in a creamy mango sauce flavoured with green cardamom.
Madras Beef/Lamb/Chicken $11.90
Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Prawns prepared in a rich. tomato. tangy sambal sauce. Served with steamed rice >>
2 ROTI CHANAI SERVED WITH CHICKEN CURRY $11.00
CHAR KUEY TEOW $12.00
Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/CHICKEN/BEEF >>
Steamed vegetables $5.00
ROTI CHANAl $2.50
Malaysian non-yeast bread with a fluffy texture that is moist and crispy
BUTTER CHICKEN $10.00/$13.50
Boneless chicken pieces marinated in tandoori spices & cooked in a rich, creamy tomato sauce. Served with steamed rice/medium/large >>
SATAY (6 sticks) $9.50
Tender slices of chicken o beef marinated In spices and skewered on bamboo sticks. Grilled over medium-high heat and served with cucumber, onion and homemade peanut sauce.