Address
220 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Wellington Seamarket in 220 Cuba Street Menu
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FOR THE TASTIEST FISH & CHIPS IN CUBA STREET- Battered fish $3.80
- Crumbed fish $4.40
- Chips only $3.40
- Chips, per scoop $3.10
- Kumara chips $4.70
- Scallop $1.70
- Mussel $1.00
- Squid ring $0.90
- Crumbed prawn $1.60
- Crab stick $1.60
- Fish cake $2.00
- Bluff oysters soz n/a
- Bluff oyster 1/2 doz n/a
- Pacific oyster doz n/a
- Pacific oyster 1/2 doz n/a
- Donut $1.60
- Hot dog $2.30
- Sausage $2.30
- Chicken nugget $0.90
- Corn fritter $2.80
- Vegetable fritter $2.60
- Banana fritter $2.00
- Pineapple fritter $1.90
- Paua fritter $5.90
- Potato fritter $0.80
- Spinach & pumpkin fritter $2.80
- Meat pattie $2.60
- Spring roll $2.60
- Curry roll $2.60
- Vege roll $2.60
FISH FILLETS (Crumbed or Battered)- Tarakihi $9.50
- Groper $10.50
- Bluenose $10.50
- Blue cod $10.50
- Warehou n/a
- Orange roughy $10.50
- Butterfish $10.50
FISH FILLET DINNERS (All served with chips, coleslaw & tartare sauce)- Blue cod $14.90
- Tarakihi $13.20
- Groper $14.20
- Bluenose $14.20
- Chicken (crumbed) $13.50
- Sirloin steak, 300g $15.90
BURGERS (All served with coleslaw, onion & sauce)- Fish burger $6.20
- Hamburger $5.20
- Cheeseburger $5.90
- Bacon burger $5.90
- Egg burger $6.20
- Hawaiian burger $6.20
- Steak burger $8.20
- Chicken burger $7.90
- Chicken camembert burger (with cranberry sauce) $8.90
- Vege burger $5.90
EXTRAS- Pineapple or cheese $1.00
- Egg $1.10
- Bacon $1.25
FAMILY PACKS- 6 fish, 2 1/2 scoops of chips (serves 2-3 people) $26.00
- 9 fish, 3 1/2 scoops of chips (serves 3-4 people) $38.00
Nearby Sample Menus
-
Prawn Twisters $12.00
- Half a dozen, served with 1841’s seafood sauce
-
Kau Kau Salmon $27.00
- Honey glazed, served on mash, with spinach, glazed carrots, hollandaise & rocket pesto
-
Frankmoore Fish $20.00
- Fresh fish, lightly battered, served with home cut chips, 1841 slaw & lemon
-
Vegetarian Lasagne $13.00
- Served with fresh rocket & house made Napoli sauce
- Gluten Free Chocolate & Salted Caramel Slice $10.00
-
Pork Belly $27.00
- Served on mash with crackling, 1841 slaw, port jus & apple sauce
-
Seton Sirloin $23 200g / $29 400g
- Served with home cut chips, 1841 slaw, mushrooms & bearnaise
-
Beef Skewers $13.00
- Half a dozen, served with satay sauce
- P5 Chicken mushroom noodles soup $13.50
- F10 Sweet sour fish $17.50
- B7 Chilli hot beef $17.50
- P7 Garlic & chilli pork stripes $16.50
- K2 Szechuan chicken $16.50
- K7 Orange chicken $16.50
- C6 Shrimp Fried Rice $12.50
- G4 Pork & preserved egg congee $11.50
- Hot and Spicy Crab with Whole Shell $28.80
- Steamed Chicken with Special Sauce W $48 / H $24.80
-
-3 course $75.00
- Soup with duck's bone & vegetables
- Seafood & Pineapple Fried Rice $20.00
- Steamed Chicken with Ham and Mushroom $68.00
- Pork & Shrimp Fried Rice / Shrimp Fried Rice / BBQ Pork Fried Rice / Beef Fried Rice / Vegetable Fried Rice $16.80
- Abalone (whole) $68.00
- Braised Sea Cucumber with Chinese Mushroom $68.00
- Fried Oysters (In Season)
- Calamari $12
- Filet Mignon 350g $45
- Lamb’s Fry and Bacon $12
- Chips $8
- Lamb’s Fry And Bacon $22
- Pork Chops $35
- Hamburger Steak $22
- CHICKEN $11.50
- STEAK CHILLI SAUCE $11.00
- MUSSEL FRITTERS $2.50
- SCALLOP each $1.90
-
CRUMBED FILLET & CHIPS $8.00
- served with crumbed fillet only
- COMBINATION $12.50
- COMBINATION $11.00
- CHICKEN CORN $7.00
- CHICKEN $9.80
- SAUSAGE $2.20
- EGG $8.50
- SHRIMP $10.80
- COMBINATION $11.50
- CRUMBED FISH $3.80
- SHRIMP $10.80
- WONTONS HALF DOZEN $5.80
- Vegetable Kakiage Udon Standard $9.50
- Regular Standard $14.50
- Regular Combo $11.50
- Regular Combo $13.60
- Katsu Chicken Bento $17.90
- Regular Standard $9.80
- Teriyaki Eel Bowl
- Regular Standard $9.80
-
Poached Seafood $29.00
- Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes
-
Sticky Date Pudding $15.00
- Served With Butterscotch Sauce And Salted Caramel Gelato
-
Pork & Scallops $15.00
- Crispy Skinned Pork Belly And Pan Seared Scallops With Candied Balsmic Galze And A Parsnip Puree
-
Springing Choy $22.00
- A Light Beef Stir Fry With Lean Strips Cooked In Oyster Sauce And Onion Sauce With Bok Choy. Shitake Mushrooms And Sesame Seeds, Served With Basmati Rice .
-
Chicken Burger $25.00
- Lemon Pepper Marinated Chicken Breast With Bacon, Brie. Homemade Tomato Chutney Served With Fries And Aioli
-
Chicken Laksa $22.00
- Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
-
Steamed Chicken Wontons $14.00
- In A Tangy Plum Sauce
-
Beef Burger $24.00
- Beef Patty, Bacon, Cheese, Homemade Onion Rings And Chipotle Sauce With Steak Cut Fries And Ketchup
- Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
- Varying take home meals: $12.00
- Jams, preserves, sauces, savoury jellies.
- Daily changing selection of pies: $7.50
- Gourmet Panini: $8.00
- Cakes/ Slices: $4.5 / $6.5
- Daily changing selection of muffins: $4.50
- Changeable / Seasonal Salads (V / GF) $6 / $10
-
Cannelloni $14.00
- Spinach and cottage cheese roll mixed with special blend of mild spices baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
-
Tofu Soup (V) $7.50
- Tofu and soya pieces in vegetarian oyster broth.
- Basmati Rice $6.50
-
Paratha (Alu/Gobi) (V) $8.00
- Indian flatbread made from whole-wheat flour filled with spiced mashed potato & cooked on a griddle, served with pickles, yoghurt.
-
Vegetable Uttapam (V) $10.00
- Indian pizza. Pizza base is made from fermented rice and urad dal batter. It lends itself to several toppings of your choice.
-
Papdi Chaat (V) on request $7.50
- Papdi served with boiled potatoes, boiled chickpea, spiced water and tamarind chutney, topped with chaat masala, yoghurt and sev
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Small Plate $10.50
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri. roast potatoes, halva. 2 salad choices, papadam and pickles.
-
Lasagne $7.50
- Layer upon layer of soft buttery pasta with the delicious combination of juicy seasoned tomatoes mixed with slices of eggplant and perfectly seasoned with softened kumara/ pumpkin with just the right amount of cottage cheese. All mixed perfectly together with hot, cheesy mozzarella cheese topped with a crunchy parmesan cheese crust.
-
Toasted Muesli $12.00
- with berry compote & honey yoghurt
- - bacon, smoked salmon, kransky sausage $5.00
-
Eggs Montreal $15.00
- (salmon & spinach & hollandaise)
- - ham & cheese
- - avocado, spinach, hash browns, hollandaise sauce $4.00
- - jam, marmalade, marmite, peanut butter or honey
- - caramelised apples & vanilla marscapone cream
- Brioche French Toast $16.50
- Onion
- Mushroom
- Pulled pork
- Brie $0.50
- Ham
- Creamcheese $0.50
- Chicken $11.00
- Salmon $1.50
- Three fillings $8.00
- Large $12.00
- Full Portion $17.00
- Aioli $2.50
- Homemade Falafel in a Pita Pocket with Salad, Hummus, Raita and Sweet Chilli Sauce $19.00
- Side Salad $6.00
- Beer Battered Fish and Chips with Salad and Tartare Sauce
- Full Portion $10.00
-
Chocolate lamington cake $5.50
- With fresh cream
- Seafood $3.50
- Chicken with mayo $3.50
- Egg with mayo $3.50
- Round sugar dougnut
- Mince curry $3.50
- Potato top pie $3.50
- Bacon & egg $3.50
-
Quesadillas $13.00/$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
-
Huarache Patria $20.00/$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
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Churros Rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
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Pie de queso con maracuja $8.00
- Pasionfruit cheesecake
-
Tacos $8.00/$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
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Sopa de tortilla or Sopa Azteca $15.00
- Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
-
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
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Chilaquiles $15.00
- Corn chips topped with your favourite red or green sauce. Add chicken or egg
Wellington Seamarket
Phone
043848461
Opened hours
Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Fish & Chips , New Zealand , Seafood
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Takeout , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Child-friendly
220 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Fast Food Menus
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