Address
220 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Wellington Seamarket in 220 Cuba Street Menu
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FOR THE TASTIEST FISH & CHIPS IN CUBA STREET- Battered fish $3.80
- Crumbed fish $4.40
- Chips only $3.40
- Chips, per scoop $3.10
- Kumara chips $4.70
- Scallop $1.70
- Mussel $1.00
- Squid ring $0.90
- Crumbed prawn $1.60
- Crab stick $1.60
- Fish cake $2.00
- Bluff oysters soz n/a
- Bluff oyster 1/2 doz n/a
- Pacific oyster doz n/a
- Pacific oyster 1/2 doz n/a
- Donut $1.60
- Hot dog $2.30
- Sausage $2.30
- Chicken nugget $0.90
- Corn fritter $2.80
- Vegetable fritter $2.60
- Banana fritter $2.00
- Pineapple fritter $1.90
- Paua fritter $5.90
- Potato fritter $0.80
- Spinach & pumpkin fritter $2.80
- Meat pattie $2.60
- Spring roll $2.60
- Curry roll $2.60
- Vege roll $2.60
FISH FILLETS (Crumbed or Battered)- Tarakihi $9.50
- Groper $10.50
- Bluenose $10.50
- Blue cod $10.50
- Warehou n/a
- Orange roughy $10.50
- Butterfish $10.50
FISH FILLET DINNERS (All served with chips, coleslaw & tartare sauce)- Blue cod $14.90
- Tarakihi $13.20
- Groper $14.20
- Bluenose $14.20
- Chicken (crumbed) $13.50
- Sirloin steak, 300g $15.90
BURGERS (All served with coleslaw, onion & sauce)- Fish burger $6.20
- Hamburger $5.20
- Cheeseburger $5.90
- Bacon burger $5.90
- Egg burger $6.20
- Hawaiian burger $6.20
- Steak burger $8.20
- Chicken burger $7.90
- Chicken camembert burger (with cranberry sauce) $8.90
- Vege burger $5.90
EXTRAS- Pineapple or cheese $1.00
- Egg $1.10
- Bacon $1.25
FAMILY PACKS- 6 fish, 2 1/2 scoops of chips (serves 2-3 people) $26.00
- 9 fish, 3 1/2 scoops of chips (serves 3-4 people) $38.00
Nearby Sample Menus
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QUATTRO STAGIONI $25.00
- Italian tomato sauce, mozzarella, divided into 1/4 smoked ham, 1/4 portobello mushrooms, 1/4 capsicum and 1/4 artichokes, fresh basil and parmesan.
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GREEK SALAD $17.50
- Cucumber, feta cheese, capsicum, red onions, cherry tomatoes, truss tomatoes and olives with extra virgin oil and oregano seasoning.
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PASTA DI MARE $25.00
- Fresh New Zealand green lip mussels cooked in a white wine and olive oil sauce, with cherry tomatoes, parsley and a hint of chilli seasoning. (with linguine style pasta)
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DOLCE DELLA CASA $9.00
- Described as sweets from home, Italian Doughnuts stuffed with nutella chocolate the covered in cinnamon and sugar. Serving contain 8-10 doughnuts.
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GARIBALDI $28.00
- Italian tomato sauce, mozzarella, smoked ham, salami, spicy pepperoni, prosciutto di Parma, fresh basil and parmesan.
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MARINATED OLIVES $8.00
- Napoli marinated olives with garlic, lemon and herbs.
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PESCATORE $27.50
- Italian tomato sauce, mozzarella, seafood mix of octopus, shrimp and mussels, parsley basil and parmesan.
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MARGHERITA BAMBINO WITH HAM $12.50
- Italian tomato sauce, mozzarella, smoked ham, fresh basil and parmesan.
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Garlic bread $9.80
- with parmesan cheese
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Nachos $18.50
- beef or vegeetarian melted cheese, jalapenos sour cream and guacamole
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Bangers 'n' Mash $24.50
- gourmet sausages, creamy mash, caramalised onionsand jus
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Oink $17.00
- NZ pork belly , slaw and chipotle Sauce
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Roast Vegetable $17.50
- roasted vegtables, feta, red onion, pine nuts and balsamic dressing
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The Lot $17.50
- NZ beef, Swiss cheese, bacon, egg and beetroot
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Fries $8.00
- and garlic mayo
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Beef or Vege burrito $12.00
- melted cheese, sour cream, and salad
- F1 Combination seafood $24.00
- R1 Chicken fried rice $12.50
- A2 Pan Fried Dumplings salads $12.50/ 8 pcs
- C8 Nasi Goreng $12.50
- V10 Sweet soy with eggplant $15.50
- B6 Black pepper beef $17.50
- B13 Kungpo beef $16.50
- K1 Kungpo chicken $16.50
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FINGER & FORK SHARE-PLATTER $45.00
- a selection of offerings from the above
- TRIPLE CHOCOLATE CHEESECAKE $6.00
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BAY ZUCHINNI FRITTERS $11.00
- with chilli–pickled cucumber
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BUFFALO CHICKEN BURGER $18.50
- pineapple salsa, avocado mayo, hot sauce & fries
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MAC ‘N’ CHEESE $13.00
- Swiss browns, tomato, pesto & salad
- COCKTAIL GELLATO & TUILLES $6.00
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BEEF BRISKET BURGER $17.50
- brioche bun, onions, cheese fondue & horseradish mayo
- - add cheese fondue $2.00
- COMBINATION MEE GORENG $10.00
- CHICKEN $10.00
- 6 FISH PACK WITH 2 CHIPS $17.00
- VEGETABLE $8.00
- SCALLOPS $1.80
- SHRIMP $11.00
- FISH CAKE $2.00
- WAREHOU
- Baked beans $3.50
- Add ham $2.00
- Scrambled egg on toast $4.00
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QUESADILLA STACK $16.00
- roasted stringed chicken, salsa, baby spinach and cheddar cheese grilled between two tortillas
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ROSTI STACK $16.00
- house made gluten free roti, grilled tomato, bacon, avocado and sauteed mushrooms, add poached eggs + $3.00
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CORN FRITTER STACK $16.00
- fritters stacked with bacon, avocado spinach slow roasted tomato
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TOAST $4.50
- ciabatta sourdough, multigrain venial, fruit loaf, bagel or gluten free toast served with organic peanut butter, honey or berry jam, avocado, grilled tomato or fried mushrooms 4 each
- Bacon, grilled banana and maple syrup $5.00
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Big daddy $14.50
- cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
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Chicken caesar salad $19.50
- grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg with house-made Caesar dressing(containing anchovies and raw egg)
- Baked beans or spaghetti on toast $5.00
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Soup of the day $8.00/$11.00
- please refer to daily specials board, cup/bowl
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Pancakes $17.00
- served with manuka smoked bacon, banana and maple syrup
- Five little cheerios & hashbrown $6.50
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Toast and spreads $6.00
- with your choice of 2 spreads
- Tomato, spinach, scrambled eggs, black pudding, hash brown, mushrooms, manuka smoked bacon, halloumi cheese, potato cake, sausage, avocado, smoked salmon, green side salad $5.00
- -Squid with Black bean Sauce / Seafood with Bean Curd / Squid and XO Sauce $18.00
- Eggplant and chicken / Black pepper rib eye $18.00
- -Beef or Chicken $13.00
- -Stir Fried Chinese Vegetables $15.00
- Turnip and Beef Brisket $16.00
- -Combination meat or seafood $15.00
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Snack Plate $10.00
- 2 wontons, 2 fried squids, 2 spring rolls
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Katsu with Rice $15.00
- Japanese style fried chicken or pork fillet with teriyaki sauce
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Chicken Risotto $26.00
- Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.
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Chefs Homemade Curry $26.00
- Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
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Thai Beef Salad $14.00
- Crispy Noodles Beef Salad With Citrus Chilli Dressing
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Springing Choy $22.00
- A Light Beef Stir Fry With Lean Strips Cooked In Oyster Sauce And Onion Sauce With Bok Choy. Shitake Mushrooms And Sesame Seeds, Served With Basmati Rice .
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Meat Lovers Pizza $17.00
- Topped With Beef, Bacon, Pepperoni, Sausage, Onion. Tomato And Barbeque Sauce
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Rack Of Lamb $38.00
- Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus
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Soup Of The Day $13.00
- Served With Freshly Toasted Bread Rolls
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Angus Eye Fillet $39.00
- Served With Garlic Buttered Baby Carrots And Green Beans And Choice Of Steak Cut Fries Or Creamy Mash, And Peppercorn Sauce Or Jus
- French peas, bacon, white wine, cream $9.00
- Leaf salad, vinaigrette $7.00
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Chicken Liver Parfait $14.00
- ham hock jelly, wood fired bread
- Fries, aioli $7.00
- Truffled macaroni and cheese $12.00
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Line Caught Market Fish $36.00
- flageolet beans, fennel and tomato braise, clams, aioli
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Crab & Prawn Bisqué $18.00
- brandy cream
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An offering of N/A
- Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
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Margarita $17.00
- Napoli mozzarella fresh basil
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Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
- Raspberry and lemon curd semifreddo $7.00
- Hazelnut semifreddo $7.00
- Tiramisu $7.00
- Chocolat $7.00
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Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
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Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
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Gnocchi $26.00
- potato gnocchi with kale, pine nuts & gorgonzola cheese
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Cheeky Zucca $24.00
- roasted pumpkin, rosemary, taleggio, guanciale & rocket leaves
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Ravioli (V) $26.00
- pumpkin ravioli stuffed with percorino cheese served with butter & sage
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Hand-Cut Agria Potato Fries (GF.V) $7.00
- with aioli
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Zorba’s Famous Saganaki Cheese (V) $16.50
- flamed with anise liqueur – OPA!
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Tapas Plate $29.00
- daily changing selection of tapas
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Lamb Souvlaki $15.00
- grilled lamb skewers with tzatziki sauce
- Gratin of the Day $9.00
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Barnyard 8.20
- Bacon, egg, cheese & tomato salsa relish
- Onion
- Chocolate chip
- Ham& cheese 4.30
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Sal’s 29.00/17.00
- Double pepperoni, Italian fennel sausage, mozzarella cheese and pizza sauce
- Cream cheese 4.30
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Manhattan Pie (V) 22.00/16.00
- Feta, chilli flakes, mozzarella cheese and pizza sauce
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California Sunrise 8.20
- Tuscan mushrooms, cheese, egg, fresh spinach, mayo
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Spicy Tofu - Vegetarian $7
- Pan fried tofu with Teriyaki spicy sauce
- Squid Rings $7
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Prawn Kakiage $6
- Mixed vegetable and prawn Tempura
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Sashimi Donburi $14
- Fresh Salmon with Avocado and salad on top of the rice served with Miso soup
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Chicken Katsu & Spicy Noodle $16
- Crispy chicken and spicy noodle served with Miso soup
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Kimchi Cheese Donburi $14
- Korean Kimchi with cheese toppings on top of the rice served with salad and Miso soup
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Salmon Sashimi $14
- Sliced fresh salmon
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Teriyaki Chicken $8
- Pan fried chicken with Teriyaki sauce
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- - Slow cooked, tender free range lamb topped with mint tzatziki
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- - Free range bbq pulled pork served with caramelized onion & apple relish
Wellington Seamarket
Phone
043848461
Opened hours
Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Fish & Chips , New Zealand , Seafood
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Takeout , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Child-friendly
220 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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