Address
220 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Wellington Seamarket in 220 Cuba Street Menu
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FOR THE TASTIEST FISH & CHIPS IN CUBA STREET- Battered fish $3.80
- Crumbed fish $4.40
- Chips only $3.40
- Chips, per scoop $3.10
- Kumara chips $4.70
- Scallop $1.70
- Mussel $1.00
- Squid ring $0.90
- Crumbed prawn $1.60
- Crab stick $1.60
- Fish cake $2.00
- Bluff oysters soz n/a
- Bluff oyster 1/2 doz n/a
- Pacific oyster doz n/a
- Pacific oyster 1/2 doz n/a
- Donut $1.60
- Hot dog $2.30
- Sausage $2.30
- Chicken nugget $0.90
- Corn fritter $2.80
- Vegetable fritter $2.60
- Banana fritter $2.00
- Pineapple fritter $1.90
- Paua fritter $5.90
- Potato fritter $0.80
- Spinach & pumpkin fritter $2.80
- Meat pattie $2.60
- Spring roll $2.60
- Curry roll $2.60
- Vege roll $2.60
FISH FILLETS (Crumbed or Battered)- Tarakihi $9.50
- Groper $10.50
- Bluenose $10.50
- Blue cod $10.50
- Warehou n/a
- Orange roughy $10.50
- Butterfish $10.50
FISH FILLET DINNERS (All served with chips, coleslaw & tartare sauce)- Blue cod $14.90
- Tarakihi $13.20
- Groper $14.20
- Bluenose $14.20
- Chicken (crumbed) $13.50
- Sirloin steak, 300g $15.90
BURGERS (All served with coleslaw, onion & sauce)- Fish burger $6.20
- Hamburger $5.20
- Cheeseburger $5.90
- Bacon burger $5.90
- Egg burger $6.20
- Hawaiian burger $6.20
- Steak burger $8.20
- Chicken burger $7.90
- Chicken camembert burger (with cranberry sauce) $8.90
- Vege burger $5.90
EXTRAS- Pineapple or cheese $1.00
- Egg $1.10
- Bacon $1.25
FAMILY PACKS- 6 fish, 2 1/2 scoops of chips (serves 2-3 people) $26.00
- 9 fish, 3 1/2 scoops of chips (serves 3-4 people) $38.00
Nearby Sample Menus
-
Chicken Dopiaza $22.00
- Chicken Pieces off-the-bone cooked East Indian style, with fried onions lightly spiced.
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Chicken Masta Masala $18.50
- Boneless chicken tikka simmered in tandoori gravy (medium or hot)
-
Lamb Biryani $28.00
- Tender pieces of lamb cooked with rice
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Rogan Gosh $18.50
- Succulent pieces of lamb cooked in a thick gravy with a distinctive tomato flavor.
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Peshawari Naan $7.50
- Large leavened bread, stuffed with dried fruits and nuts.
-
Dal Soup $7.50
- Deliciously prepared lentil soup.
-
Bombay Aloo $14.50
- Marinated potatoes cooked in the chef's special sauce
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Nawab Panir Tikka - 2 Skewers $25.00
- Nawab Tikka skewered with garden fresh capsicums, cottage cheese and onions then placed on a bed o f finely sliced onion, marinated in lime juice and cumin seeds.
- Hash brown $1.60
- Szechuan chicken with mix Veges $13.90
- Combination Chow Mein $13.90
- Lemon Fish $13.90
- Beef with onion $11.50/15p
- Chicken with Chives $11.50/15p
- Corn Fritter $3.00
- Chicken Pineapple $13.90
-
Chocolate frog breakfast $19.50
- poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast
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Chocolate frog veggie breakfast $19.50
- poached, scrambled or fried eggs with spinach, mushrooms, potato cake, tomato and toast
- Baked beans or spaghetti on toast $5.00
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Homemade toasted bagel $13.50
- with Smoked salmon, cream cheese and capers
-
Popeye slammer $17.50
- spinach, potato cake, bacon, mushroom, tomato and hollandaise(GF)
-
Pasta of the day
- please refer to daily specials board
-
Vanilla risotto(GF) $12.50
- with poached fruit and yoghurt
- Tomato, spinach, scrambled eggs, black pudding, hash brown, mushrooms, manuka smoked bacon, halloumi cheese, potato cake, sausage, avocado, smoked salmon, green side salad $5.00
- CHICKEN $9.80
- STUFF MUSHROOM $2.50
- FISH $3.20
- BEEF $9.80
- SHRIMP $10.80
- SHRIMP $10.80
- MUSSELS HALF DOZEN $6.20
- COMBINATION $11.50
-
Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon
-
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
-
Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
-
Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
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Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
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Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
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Soup of the Day $9
- Please ask for today’s special
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Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
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Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
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Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
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Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
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Multigrain or Sourdough toast $4.50
- w/ jam
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Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
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Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
-
Bagel $5.50
- w/cream cheese and jam
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Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
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Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
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Fat cut chips $7.00
- with aioli
-
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
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Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
-
Salt & pepper squid $12.00
- withlime pickle
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Pie of the day $12.00
- served with brown sauce and salad
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Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
- Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
- HANDCUT PAPPARDELLE ALLA CARBONARA FULL $19.00
-
ARANCINI $12.00
- Asiago cheese, basil & smoked tomato jam V
- PASTA OF THE DAY $14.00
- SOUP OF THE DAY $10.00
-
SMOKED FISH CROCHETTE $15.00
- horseradish, watercress & hibiscus pickled onions GF
-
PROSCIUTTO LEGATO $16.00
- roasted Brussel sprouts & black garlic aioli
-
BUTTERMILK PANCAKES $12.00
- berry compote, caramelized banana & shaved coconut V
- Chorizo or bacon $4.50
- 200g sirloin, cafe de paris butter, fries, watercress (nf) $21.00
- Cheese & crackers $18.00
- Bulghar, cranberries, pomegranate, sunflower seeds, pumpkin seeds (df,nf,v) $9.00
- 500g 48 hour sous vide brisket, chimichurri (df,gf,nf) $45.00
- Baked eggs, lamb merguez, potato, grilled bread (nf) $16.00
- Granola, vanilla yoghurt, honey (gf,nf,veg) $9.00
- Tarakihi fish cakes, nam jim, baby cos, fennel, radish, green sauce (nf) $19.00
- Green bean, zucchini, snow peas, pak choy, toasted peanuts, coconut green dressing (df,gf,veg,v) $18.00
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Your menu today will most probably contain $85 per person
- things from the garden, stuff we've foraged, our sourdough, longbush pork, asparagus, coastal spring lamb, courgette, awatoru smoked tuna, cultured butter, west coast whitebait, strawberries, shellfish (add a cheese course +$10.00)
- Awatoru smoked tuna, potato, beetroot $20.00
- Asparagus, boiled egg, courgette salad $12.00
- Eastbourne Village Meats Black Pudding $4.00
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End
- Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear
- Zany Zeus Halloumi $7.00
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Main
- Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
- 3 Course $55.00
- Sausage Roll $2.20
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Vegetable
- silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
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Steak & kidney
- Traditional Steak and kidney
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Chicken, Cheese & Mushroom
- Diced chicken thigh with cheese, mushroom and mixed vegetables
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Quiche
- bacon Egg Cheese and vegetales
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Steak & Mushroom
- Whole mushrooms on top of prime Steak
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Lasagne
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
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Steak & cheese
- Cheese topping on prime beef Steak
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SET I $25.00
- teriyaki beef Don, sushi, soybeans and miso
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SET H $25.00
- teriyaki chicken don, sashimi, tofu, and miso
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Katsu Don $16.00
- Deep fried crumbed pork cutlet with egg and onion
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Spring Rolls $7.00
- 5 pcs deep fried vegetable spring rolls
- white Fish $3.50
- Beef $4.50
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BANQUET B $37.00
- sushi and sashimi, Takoyaki-fried octopus balls, Prawn Gyoza dumpling/pan fried chicken with onion in Teriyaki sauce, crumbed pork katsu with curry sauce, tempura seafood & vegetables/per person
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Chicken or Beef Soba $17.50
- a choice of chicken or beef with Soba and Vegetable Soup
- Tuna Nigiri $2.00
- Octopus $1.50
- Avocado Triangle $1.50
- Prawn Katsu $1.00
- Seafood Nugget $1.00
- Seaweed Lettuce $1.00
- Teriyaki Chicken $1.00
- Salmon Avocado $1.00
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Tom Yum Soup w/rice/noodles $12.90
- chicken beef pork
- Stir Fried Mixed Vegetable w tofu $12.50
- Grilled Chicken w satay sauce $12.90
- Steamed Chicken w Ginger Rice $13.50
- Grilled Beef w/Lemon Juice $13.90
- Prawn Spring Rolls 5 pcs $6.90
- Sweet & Sour Chicken $12.90
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Chili Chicken $12.90
- chicken beef or pork
- Combination grilled pork & spring roll $13.50
- Fried eggs roll $8.50
- Meet ball rice noodle soup $11.50
- Chicken noodle soup $11.50
- Pork spring roll (2 rolls) $5.00
- Sea food & pork mince with rice noodle soup $13.50
- Vietnamese style fried rice $9.50
- Summer roll (2 rolls) $5.00
Wellington Seamarket
Phone
043848461
Opened hours
Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Fish & Chips , New Zealand , Seafood
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Takeout , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Child-friendly
220 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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