Almond panna cotta with Campari caramel and passionfruit sorbet
Antipasti per Due $32
A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread
Quattro Formagg $24
Tallegio, Gorgonzola, Parmesan & Mozzarella Cheeses with Rocket
Tagliatelle con Polpette $27
Tagliatelle with lamb, ricotta and pinenut meatballs in Napoli salsa
Margherita $20
The Classic Tomato, Basil & Fresh Mozzarella
Spaghetti con Pesto (Vegetarian) $26
Spaghetti in a basil pesto, roasted red peppers, artichoke hearts, olives, zucchini and grana padano finished with a chilli crumbed smoked mozzarella