Address
220 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Wellington Seamarket in 220 Cuba Street Menu
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FOR THE TASTIEST FISH & CHIPS IN CUBA STREET- Battered fish $3.80
- Crumbed fish $4.40
- Chips only $3.40
- Chips, per scoop $3.10
- Kumara chips $4.70
- Scallop $1.70
- Mussel $1.00
- Squid ring $0.90
- Crumbed prawn $1.60
- Crab stick $1.60
- Fish cake $2.00
- Bluff oysters soz n/a
- Bluff oyster 1/2 doz n/a
- Pacific oyster doz n/a
- Pacific oyster 1/2 doz n/a
- Donut $1.60
- Hot dog $2.30
- Sausage $2.30
- Chicken nugget $0.90
- Corn fritter $2.80
- Vegetable fritter $2.60
- Banana fritter $2.00
- Pineapple fritter $1.90
- Paua fritter $5.90
- Potato fritter $0.80
- Spinach & pumpkin fritter $2.80
- Meat pattie $2.60
- Spring roll $2.60
- Curry roll $2.60
- Vege roll $2.60
FISH FILLETS (Crumbed or Battered)- Tarakihi $9.50
- Groper $10.50
- Bluenose $10.50
- Blue cod $10.50
- Warehou n/a
- Orange roughy $10.50
- Butterfish $10.50
FISH FILLET DINNERS (All served with chips, coleslaw & tartare sauce)- Blue cod $14.90
- Tarakihi $13.20
- Groper $14.20
- Bluenose $14.20
- Chicken (crumbed) $13.50
- Sirloin steak, 300g $15.90
BURGERS (All served with coleslaw, onion & sauce)- Fish burger $6.20
- Hamburger $5.20
- Cheeseburger $5.90
- Bacon burger $5.90
- Egg burger $6.20
- Hawaiian burger $6.20
- Steak burger $8.20
- Chicken burger $7.90
- Chicken camembert burger (with cranberry sauce) $8.90
- Vege burger $5.90
EXTRAS- Pineapple or cheese $1.00
- Egg $1.10
- Bacon $1.25
FAMILY PACKS- 6 fish, 2 1/2 scoops of chips (serves 2-3 people) $26.00
- 9 fish, 3 1/2 scoops of chips (serves 3-4 people) $38.00
Nearby Sample Menus
-
Big Breakfast $12.00
- Bacon, sausage, poached eggs, tomato, hash browns & toast
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Roast Vegetable Salad $14.00
- Roasted pumpkin, potato, kumara & onion, served with fresh salad greens, pine nuts, feta & a balsamic reduction
-
Kau Kau Salmon $27.00
- Honey glazed, served on mash, with spinach, glazed carrots, hollandaise & rocket pesto
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Fish & Chips $12.00
- Fresh fish, lightly battered, served with fries, salad garnish & lemon
-
Vegetarian Lasagne $13.00
- Served with fresh rocket & house made Napoli sauce
-
Bould Butter Chicken Curry $21.00
- An 1841 favourite! Served with rice & roti
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Bassett Breast $28.00
- Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus
-
Big Breakfast $12.00
- Bacon, sausage, Poached eggs, tomato, hash browns & Toasted ciabata
- Bowl of Fries $5.5
-
Large $18.0
- your choice of carvery, vegetables & salads from our brasserie
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Crispy Nacho Crumbed Chicken $13.0
- with a mild chilli & roast garlic dip
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Chicken Breast $25.0
- wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing
-
Sirloin Sizzler $25.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
-
Tennessee BBQ Pork Belly $23.0
- served with home made hash browns, crispy bacon & sweet corn
-
BBQ Pork Ribs $10.0
- oven baked with a rich bbq sauce
- Please ask our staff about our daily blackboard specials N/A
- -Tuna Sashimi / Salmon Sashimi / Beef Sashimi $7.00
- -Mushroom (V) $3.00
- V=vegetarian
- -Salmon $5.00
- ●Japanese Curry
- ●Donburi Rice
- -Tonkotsu Ramen $10.80
- -Black Chicken / Black Chashu $12.80
- Meat Patty $3.50
- Veggie Roll $3.00
- bacon add $1.50
- Cheesy Chicken $9.80
- Beef & Egg Burger $9.80
-
Calamari Pack $12.00
- 10 calamari, chips, sauce lemon
- Gluten Free $3.00
- Battered Sav $3.00
- Meat $4.00
- Toasted
- Corn $2.50
-
Oysters (dozen)
- (Subject to Seasonal Price)
- Wontons $12.50
- Pork $11.50
- Bacon $6.20
- Sandwiches
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Garlic Bread $6.00
- Perfect starter to compliment any meal
-
Sirloin Steak - 250gm $26.00
- Cooked to your liking, on potato medallions and seasonal vegetables, choice of bearnaise sauce, garlic butter or jus
-
Burgers $19.00
- Choice of either our classic beef and bacon burger with all the trimmings or our chicken and mango salsa burger, served with fries
- See our board for delicious daily specials. $10.00
-
Mexican $21.00
- Spicy beef, jalapeno peppers, red onion, capsicum and spicy corn chips finished with sour cream
-
Chicken Nuggets & Chips $10.00
- Served with salad and tomato sauce
-
Sandbar Chicken $24.00
- See our blackboards for this weeks special
-
Italiano $21.00
- Salami, pepperoni, anchovy, mushroom, olives, red onion and capsicum
-
Crispy pork spare ribs $19.00
- served w/ side salad & steam jasmine rice
-
Bun (grilled pork vermicelli) $11.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
-
Chicken leg with lemongrass $13.00
- corn fed, free range chicken grilled with lemongrass
-
Skewed wakanui sirloin (2 skews) $16.00
- charcoal grilled wakanui beef sirloin with vegetables
-
Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
- lattice rice paper rolls served with nuroc cham
-
Chicken salad $13.00
- shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing
-
Bun (spring roll vermicelli) $10.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
- Grilled sesame ginger rice paper $3.00
-
Breads $9
- Crusty ciabatta loaf with a selection of dips
- Hot chocolate $4.5
-
The Steakholder - Our 2016 Woap Burger Welly Entry $25
- Medium rib eye, Scotty’s Meats double smoked bacon, fried egg, onions, melted Te Horo Swiss cheese shoestring fries, seed mustard, Huffman’s Hot Sauce, Arobake bun. Served with a McClure’s frickle and agria potato skins
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Make it a Double for $35
- twice the beef, bacon and cheese
- Shoestring fries $8
-
Eton Mess $15
- Srawberry and pomegranate eton mess, strawberry sorbet
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Wakanui Rib Eye 300g $41
- Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
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Caesar $17
- Cos lettuce, caesar dressing, anchovies, bacon, parmesan, poached egg
- Daily changing selection of muffins: $4.50
- Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
- Soup: $8.00
-
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
- Soup (V): $8.00
- Cakes/ Slices: $4.5 / $6.5
- Varying take home meals: $12.00
- Changeable / Seasonal Salads (V / GF) $6 / $10
- -Mini $10.00
- -Mini $7.00
- Chicken donor salad $8.50
- Lamb
- -Large $11.00
- -Mini $7.00
- -Large $8.00
- Lamb
- 8PC. MAYO OR CHILLI $9.00
- - 2 pieces Seaweed Salad Gunkan
- - 8 pieces Smoked Salmon & Avocado
- 8PC. JUMBO $10.00
- 8PC. REG $7.90
- 8PC. REG $7.90
- - 4 pieces Cucumber Hosomaki
- 8PC. REG $8.90
-
Lamb Shanks $23.9/$29.9
- One or Two oven baked shanks with a 30 minute wait time
-
Antipasto $18.9
- For Two (An Italian classic!) + 7.5 dollars per add person
-
Fish (of the day)/Sambucca $34.9
- Creamy sambuca sauce with roasted almonds and capers
-
Calamari $14.2
- Fried squid in an Italian batter
-
Baked Cheesecake of the Day $12.90
- Freshly baked each day, ask your server about today's creation
-
Fresh Mussels $13.9
- White wine, garlic and fresh parsley
- Plain Focaccia $2.00
-
Cannelloni $19.7
- Filled pasta with ricotta cheese and spinach (v)
-
Spiders $6.00
- Ice cream with a can of Sprite, L & P or coke
-
Scramble, Poach or Pan Fried Eggs $12.00
- (Free Range) - With a side of bacon $4.00
- Fresh Green Salad $12.00
-
Hamburger & Chips $12.00
- Bun, beef pattie & a side of chips
-
Gurnard & Chips $12.00
- 1 piece of Gurnard in a beer batter with chips. Served with lemon & tartare sauce.
- Hot Chips $6.00 Full / $4.00 Half
-
Chicken $19.00
- Fresh green Salad with grilled Chicken topped with Plum sauce
-
Bacon, Blue Cheese, Pear and Walnuts $18.00
- Fresh Salad with Bacon, Blue Cheese, Pear & Walnuts with a Balsamic dressing
-
3 courses $45
- Suitable for 10 guests or more
-
Chipotle Lamb Rump $15
- with cumin carrot puree, candied fennel seeds & coriander
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Sautéed Green Beans and Halloumi $10
- with fried shallots & fresh herbs
-
500g Rump Steak $25
- marinated in chimichurri with fennel slaw
-
St John’s Poutine Fries $13
- topped with gravy, feta & parmesan
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Blackened Salmon $16
- with orange, fennel and watercress salad
-
Spiced Chicken Wings $14
- ranch dressing
-
Orange Harissa Whole Roasted Chicken $28
- with mint yoghurt
- Grilled Pork Roll $6.50
- MInce Savoury $1.20
- Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
- Continental Breakfast $5.00
- Tuna Salad Sandwich $4.00
- Egg Sandwich $3.00
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Daily Lunch
- Extended variety of sweets filled rolls sandwiches
- Ham & Cheese Bun $4.50
Wellington Seamarket
Phone
043848461
Opened hours
Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Fish & Chips , New Zealand , Seafood
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Takeout , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Child-friendly
220 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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