Address
220 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Wellington Seamarket in 220 Cuba Street Menu
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FOR THE TASTIEST FISH & CHIPS IN CUBA STREET- Battered fish $3.80
- Crumbed fish $4.40
- Chips only $3.40
- Chips, per scoop $3.10
- Kumara chips $4.70
- Scallop $1.70
- Mussel $1.00
- Squid ring $0.90
- Crumbed prawn $1.60
- Crab stick $1.60
- Fish cake $2.00
- Bluff oysters soz n/a
- Bluff oyster 1/2 doz n/a
- Pacific oyster doz n/a
- Pacific oyster 1/2 doz n/a
- Donut $1.60
- Hot dog $2.30
- Sausage $2.30
- Chicken nugget $0.90
- Corn fritter $2.80
- Vegetable fritter $2.60
- Banana fritter $2.00
- Pineapple fritter $1.90
- Paua fritter $5.90
- Potato fritter $0.80
- Spinach & pumpkin fritter $2.80
- Meat pattie $2.60
- Spring roll $2.60
- Curry roll $2.60
- Vege roll $2.60
FISH FILLETS (Crumbed or Battered)- Tarakihi $9.50
- Groper $10.50
- Bluenose $10.50
- Blue cod $10.50
- Warehou n/a
- Orange roughy $10.50
- Butterfish $10.50
FISH FILLET DINNERS (All served with chips, coleslaw & tartare sauce)- Blue cod $14.90
- Tarakihi $13.20
- Groper $14.20
- Bluenose $14.20
- Chicken (crumbed) $13.50
- Sirloin steak, 300g $15.90
BURGERS (All served with coleslaw, onion & sauce)- Fish burger $6.20
- Hamburger $5.20
- Cheeseburger $5.90
- Bacon burger $5.90
- Egg burger $6.20
- Hawaiian burger $6.20
- Steak burger $8.20
- Chicken burger $7.90
- Chicken camembert burger (with cranberry sauce) $8.90
- Vege burger $5.90
EXTRAS- Pineapple or cheese $1.00
- Egg $1.10
- Bacon $1.25
FAMILY PACKS- 6 fish, 2 1/2 scoops of chips (serves 2-3 people) $26.00
- 9 fish, 3 1/2 scoops of chips (serves 3-4 people) $38.00
Nearby Sample Menus
-
Italian Grilled Chicken Marsala $24.00
- Crispy skin chicken breast with mascarpone marsala sauce served with fresh seasonal greens, roasted cherry tomatoes & gourmet new potatoes
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'The Worx' Fries $10.50
- with grilled cheese, bacon, t sauce & aioli
-
Crispy Skin South Island King Salmon $24.50
- Pan fried salmon fillet on pesto risotto with wild rocket
-
Thai Style Noodles $19.50
- with veges & blue cod or chicken
-
BBQ Beef & Bacon Burger $16.90
- served with fries
-
Mamma's Fruit Crumble
- please ask your waiter for the day's special
-
Vege Nachos $14.50
- with vegetables, beans, grilled cheese & sour cream
-
Housemade Baked Cheesecake
- please ask your waiter for the day's special
-
Newtown $10 / $20
- Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
-
Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
-
Courtney place $20.50
- Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
- All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
-
Thordon $21.00
- Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
-
Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
-
Tawa $9 / $17
- Ham, pineapple, mozzarella, tomato base
-
Petone $10 / $19
- eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
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Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
-
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
-
Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
-
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
-
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
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Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
-
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
-
Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
- Fish Burger $ 7.40
- Tarakihi $ 8.30
- Chicken Nugget $0.90
- Vega Burger $6.10
- Bluff Oyams Doz $ 29.50
- Crurnbed Fisll $ 4.60
- Curry Roll $2.80
- All served with salad. onion & sauce
- Multigrain Large $7.40
- Florintines [GF] $3.30
- Bircher Muesli $6.20
- Danishes $4.30
- Sweet Chilli Chicken Roll $7.70
- Farm Rye Large $7.40
- Sunflower & Rye Large $7.90
- Neenish Tart $4.10
-
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
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SALMON QUICHE $9.00
- with salmon and asparagus (GF)
-
TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
-
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
-
BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
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TOASTED CROISSANT $5.50
- with jam and butter
-
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
-
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
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Pork Belly $33.00
- mustard fruits, bread sauce, sage
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Bruschetta $8.00
- house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese
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Line Caught Market Fish $36.00
- flageolet beans, fennel and tomato braise, clams, aioli
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Arancini $7.00
- tomato, mozzarella, basil
- Fries, aioli $7.00
-
Fennel $18.00
- radicchio, San Daniele, hazelnut, pear (vegetarian available)
- Warmed Olives $8.00
-
Platter of Three Hams S $20 L $28
- Parma (Italy) / Serrano (Spain) / San Daniele (Italy). Served with honey pickle
- - slow roasted tomatoes, roasted mushrooms, halloumi $4.00
- Toast $8.00
- Brioche French Toast $16.50
-
Toasted Muesli $12.00
- with berry compote & honey yoghurt
-
Big Breakfast $22.50
- with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
- our eggs are locally sourced free-range
- GF- gluten free bread available
-
Bircher Muesli $11.00
- with poached seasonal fruit & honey yoghurt
-
Salad special - Beef Salad N/A
- Ask your lovely staff
-
Sliced sirloin steak sandwich $20.00
- plus sauteed potatoes, caramelized onions, haloumi
-
Add $4.50
- sauteed mushrooms
-
Floyds Bacon Benny $17.50
- free-range bacon with two poached eggs on toast with hollandaise
-
Add $3.50
- roast tomato
-
Floydo $20.00
- eggs your way, slow roasted tomato, sausages, mushrooms, bacon, potato cake and toast
-
Add $1.50
- gluten free bread
-
Tofu scramble $16.50
- on ciabatta (VEGAN)
- Chillie Olives $4
-
Flat Bread Home Made $4
- Galic
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Spice Chicken $18
- 3 Cheese , Zucchini & Mint
- Sardine $16
-
Licorice Cheesecake $8
- Caramelised Pineapple & Chocolate
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Crispy Cauliflower $6
- Horisso Mayo
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House Soup N/A
- Made Daily Ash Water For Todays Flavour
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Passion Fruit Parfait $8
- Coconut , Candled Popcorn
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JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
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HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
- CURLY FRIES $5.00
- POPCORN CHICKEN $6.00
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JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
- MONKFISH PO BOY $10.00
- CRISPY CHICKEN PO BOY $10.00
- Chicken $11.00
- Tomato
- Pineapple
- Salmon $11.50
- Cheese
- Chicken
- Creamcheese $0.50
- Onion
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Valrhona milk chocolate & caramel pave 16.5
- almond genoese & vanilla streusel / lemon tuile / citrus mascarpone / raspberry crumble
- Single cheese 13.5
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Slow braised oxtail tortellini 19.5
- Sauce Puttanesca / rocket & red onion salad / shaved pecorino
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Market fish 33.5
- Served with your choice of one of the following: -pancetta & bacon cassoulet / steamed clam bouillabaisse / toasted olive & fennel focaccia / saffron rouille
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Spanish chocolate fudge figs 3.0each
- figs stuffed w brandy fudge & dipped in chocolate
- Seasonal vegetables 8
- Oysters 1/2 dozen dozen>>(according to availability) The current season's best oysters served either natural w prelibation white balsamic vinegar/lemon / Kaitaia fire, tempura w nori/miso mayo / pickled ginger or Kilpatrick w bacon/anchovy/chipotle/manuka smoke
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Warmed bread 9
- w Pukara caramelised balsamic / Pukara extra virgin olive oil / white truffle & mushroom mascarpone
- 1 Filling $2.60
- Crab Sticks $1.50
- Fish $2.70
- Mars, Snickers $2.50
- Steak Burger $5.00
- Meat Patties(Homemade) $2.50
- Fish Cake(Homemade) $2.50
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Fish Dinner: $11.00
- Fillet, chips, 2 eggs, salad, lemon & sauce
- Toasted muesliwith rhubard compote and vanilla yoghurt $13.50
- Bacon, egg, cheese and tomato bap with relish $10.00
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Balsamic lamb salad(GF) $17.50
- Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
- House smoked salmon, cream cheese toasted bagel $15.50
- Slow roasted lamb shank burger with mint yogurt dressing and fries $18.50
- Streaky bacon $6.00
- -Mains $16.50
- Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
Wellington Seamarket
Phone
043848461
Opened hours
Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Fish & Chips , New Zealand , Seafood
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Takeout , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Child-friendly
220 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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