Wine Bar restaurant and takeaway menus in New Zealand

Casita Miro

European, Gluten Free, Mediterranean, New Zealand, Spanish, Vegan, Vegetarian, Wine Bar
3 Brown Road, Onetangi, Waiheke Island, Auckland, 1081, New Zealand
Casita Miro sample menu
  • Watermelon & Feta Salad (v) $14
  • -3 dips $18
  • Mahoe Blue
  • $75 per person, min 2 persons, only available for entire table
  • Torta de Santiago,
  • Haloumi, house made (gf, n, v) $14
  • -3 cheeses $34
  • Pomegranate Roast Carrots (v,g/f,n) $12

O.G.B

Bar, European, New Zealand, Pub Food, Vegetarian, Wine Bar
28 Cathedral Square, Christchurch 8011, New Zealand
O.G.B sample menu
  • Charred octopus, sofrito, pickled radish, black garlic $18
  • Freekeh, farro, barberries, smoked almonds, fava beans $18
  • Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
  • O.G.B Mash $10
  • Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
  • Seasonal Vegetables $8
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32

The Grille by Eichardt’s

European, Gluten Free, Grill, New Zealand, Steakhouse, Vegetarian, Wine Bar
9 Marine Parade, Queenstown, Queenstown Central, Queenstown
The Grille by Eichardt’s sample menu
  • Free Range Eggs as you like V
  • ANGUS EYE FILLET ON THE BONE $47.00
  • Mixed Green Salad from the Chef's garden V $9.00/$16.00
  • Eichardt's Wagyu Burger $28.00
  • Homemade black pudding
  • Otago Honey Yogurt & Berries $16.00
  • Butter Mashed Potato
  • crayfish Meatballs $30.00

Wairau River Wines

Bar Food, Cafe Food, Gluten Free, New Zealand, Vegan, Vegetarian, Wine Bar
11 Rapaura Road, Rapaura, Blenheim, Marlborough, 7273, New Zealand
Wairau River Wines sample menu
  • Fries $8
  • Available Gluten Free (AVG)
  • Pâtè (avg) $17
  • Chowder $20
  • Gluten Free (GF)
  • Hot smoked salmon s (gf) $28
  • Chowder $12
  • Bread $12

Crab Farm Winery

Bar Food, European, Gluten Free, New Zealand, Others, Seafood, Vegan, Vegetarian, Wine Bar, Wineries
511 Main North Road, Bay View, Bay View, Hawke's Bay, 4104, New Zealand

Crab Farm Winery in Napier City has no menu available, but can choose from many other options such as Our own blend of honey roasted muesli with mixed macadamia nuts, seeds, fresh fruit and Greek yoghurt or Hot steamy porridge served with caramelized sugar banana, runny honey, fresh cream or Swiss yoghurt from Sutto Caffe. St. Georges Restaurant offers many options including Homemade fresh bread,dukkah, organic homemade tomato relish, Telegraph Hill extra virgin olive oil and Olive flat bread, red onion, aged parmensan. Mylk Food Store includes a wide range like MACARONI CHEESE or PRAWN, BACON AND PEA RISOTTO (GF) (single/large). Proudly Serving Humming Hill Organic Eggs and Ambrozia from . Taste Cornucopia offers China Light Restaurant and Takeaways and China Light Special.

Amisfield Winery & Bistro

European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar
10 Arrowtown-Lake Hayes Road, RD 1, Frankton, Queenstown, Otago, 9371, New Zealand
Amisfield Winery & Bistro sample menu
  • Snapper N/A
  • Local beets N/A
  • Burnt meringue N/A
  • Hunters terrine N/A
  • Paua pie N/A
  • Artichokes N/A
  • House sorbets N/A
  • Duck N/A

Avida Bar

Bar, European, Gluten Free, Mediterranean, Spanish, Vegetarian, Wine Bar
132 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Avida Bar sample menu
  • Empanada $5 each
  • Boquerones $6.5
  • Patatas bravas $7
  • A platter of the above $22.5
  • Avida's affogato $12.5
  • A large bowl of paprika & salt dusted fries with aioli $9
  • Almonds & La chianti paprika $6.5
  • Valdeón $11

Two Grey Bar and Brasserie

Bar, European, New Zealand, Wine Bar
2 Grey Street, Wellington 6011, New Zealand
Two Grey Bar and Brasserie sample menu
  • Smoked salmon $ 19
  • Jamón serrano $ 19
  • Quinoa & feta slider $ 15
  • Soup of the day & sourdough $ 14
  • Blueberries $ 13
  • Marie’s chocolate brownie $ 13
  • Market fish slider $ 15
  • Broad bean fritters $ 18

Urban Oyster Bar and Eatery

Bar, Gastropub, Gluten Free, New Zealand, Seafood, Vegan, Vegetarian, Wine Bar
278 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand
Urban Oyster Bar and Eatery sample menu
  • ''Jalapeno poppers'' from the farm, mozzarella fondue, herb crumb $4.50 ea
  • Bloody Mary Oyster Shot $9.00
  • Dessert wine - eradus ''sticky mickey'' late harvest sav $9.00 / $45.00
  • Affogato, expresso, vanilla bean ice cream, sng shot ''rose rabbit'' orange liqueur'' $16.00
  • Urban sliders (x 3), ever changing, talk to us and we'll inform you! $18.00
  • Crying tiger, pulled pork, iceberg cups, nahm prik, crispy shallots $20.00
  • Urban's marinated bowl of olives $6.00
  • Miso cured angus beef, wild rice bubble crisp, kewpie, dashi, cured yolk $8.00 ea

The Hour Glass

Bar, Gluten Free, New Zealand, Spanish, Tapas, Vegetarian, Wine Bar
49 Liardet Street, New Plymouth, Taranaki, 4310, New Zealand
The Hour Glass sample menu
  • Mezze platter $15.00
  • Antipasto platter $15.00
  • Lamb & haloumi skewers with spinach & feta sauce $9.00
  • Napolitana (toasted pita with capers + anchovies) $8.00
  • Lamb rump served with anchovy and herb butter, kumara puree, provencal tomato & seasonal greens $30.00
  • Cheese Board - three cheese chutney and crackers $12.00
  • Banoffee sundae with salted caramel, ginger crumbs & banana ice cream $7.00
  • Salt & pepper squid with chipotle mayo $8.00

Cable Bay Vineyards

Bar Food, European, Finger Food, Gluten Free, Kiwi, Mediterranean, New Zealand, Vegetarian, Wine Bar, Wineries
12 Nick Johnstone Drive, Oneroa, Oneroa, Auckland, Auckland, 1840, New Zealand
Cable Bay Vineyards sample menu
  • Cured Meats $25.00
  • Cable Bay spring veg, lemon oil, parmigiano $8.00
  • Wood Fired Winter Root vegetables $12.00
  • Coromandel Scallop Carpaccio $25.00
  • Crispy Squid $16.00
  • Spanakopita $17.00
  • Buffalo Curd $23.00
  • Market Fish $42.00

Brazz Steakhouse Bar & Grill

Bar, Gluten Free, Kiwi, New Zealand, Pizza, Pub Food, Seafood, Steak, Steakhouse, Vegetarian, Wine Bar
1 Athol Street, Queenstown, Otago, 9300, New Zealand
Brazz Steakhouse Bar & Grill sample menu
  • WEDGES $12.50
  • 300 g. RUMP $32.50
  • JALAPEÑO POPPERS $14.50
  • PÂTÉ & BREADS $16.00
  • ALL DAY BREAKFAST $15.00
  • THICK CUT TOAST SLICE $2.00
  • CRAB CAKES $15.50
  • WEDGES $12.5

Marsden Estate Winery

European, French, Gluten Free, New Zealand, Vegetarian, Wine Bar
56 Wiroa Road, Kerikeri, Kerikeri, Northland, 0293, New Zealand
Marsden Estate Winery sample menu
  • Falafel $25.00
  • Chicken
  • "For the Young or the young at Heart" $9.00
  • Free Range Pork Belly $32.00
  • - add Poached free range eggs $12.00
  • (GF bread available)
  • Vanilla Crème Brulee $13.00
  • Lemon $13.00

Vine Eatery & Bar

Cafe Food, Contemporary, European, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar
37 Tuwharetoa Street, Taupo, Waikato, 3330, New Zealand
Vine Eatery & Bar sample menu
  • Chicken Nibbles Pan Roasted W Tamarind Chilli Glaze $13.50
  • Moroccan Spiced Lamb Salad, Salad Greens, Spiced Pumpkin & Kumara, Tzatzika Dressing $22
  • Garlic Prawns, Herb & Caper Butter $13.50
  • Scallop Mornay W Grilled Mozzarella, Smoked Paprika Drizzle $14
  • Paella Balls, Prawns, Chicken, Squid, Choriazo, Panko Crumbed W Spicy Salsa & Aioli $16
  • Bruschetta Classica -Sundried Tomato, Roasted Garlic, Brie & Prosciutto $13.50
  • Panko Crumbed Squid – W Tartare Sauce $13.50
  • Simple Salad, Dressed Salad Greens, Spanish Tomato, Julienne Carrots & Feta $8

Bacchus Wine Bar

European, Gluten Free, New Zealand, Vegetarian, Wine Bar
First Floor 12 50 The Octagon, Dunedin 9016, New Zealand
Bacchus Wine Bar sample menu
  • Fish of the day $29.50
  • Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
  • Soup of the day $15.00
  • Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
  • Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
  • Shoestring fries $7.00
  • Chicken liver pate with beetroot relish and toasted crostini $16.50
  • Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50

Emporium Eatery & Bar

Bar, European, Gastropub, Gluten Free, International, Kiwi, New Zealand, Pizza, Vegan, Vegetarian, Wine Bar
2 Tennyson Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
Emporium Eatery & Bar sample menu
  • Double $25.00
  • Sesame & soy fried bok choy $9.00
  • Vietnamese BBQ pork & prawn salad, rice noodles, greens, nuoc cham dressing $26.00
  • Tempura John Dory, tomato, feta aioli, avocado oil, snowpea tendrils $17.00
  • Roast baby Roma tomatoes, hand pulled mozzarella & fresh basil $25.00
  • Fresh Bay fish, corn polenta, prawn butter ravioli, cherry tomato salsa $33.00
  • Waitoa free range chicken breast, red curry, kaffir lime rice, bok choy, crackling $33.00
  • Beef rendang, fried curry leaves, steamed rice, crispy shallots $17.00

Clearview Estate Winery Restaurant

Contemporary, European, Gluten Free, Mediterranean, New Zealand, Others, Vegetarian, Wine Bar
194 Clifton Road, Te Awanga, Hawke's Bay, 4180, New Zealand
Clearview Estate Winery Restaurant sample menu
  • ‘Coastal’ Chardonnay 2016 $8.30 glass $36 bottle
  • ‘Old Olive Block’ 2014 $14.30 glass $65 bottle
  • Reserve Sauvignon Blanc 2014 $10.50 glass $46 bottle
  • Fresh seasonal fruit platter with choice of ice cream $8.00
  • Hawke’s Bay Sparkling $7.00
  • Hawke’s Bay Independent Brewery $7.00
  • White forest $14.00
  • Seared saku tuna, Clearview roasted olives, prosciutto, salami, marinated in shell NZ green lipped mussels, basil-marinated Italian mozzarella salad, seasonal dips & fruit chutney, house ciabatta $45.00

Saint Clair Vineyard Kitchen

Gluten Free, International, New Zealand, Vegetarian, Wine Bar
13 Selmes Road, Rapaura, Rapaura, Marlborough, 7273, New Zealand
Saint Clair Vineyard Kitchen sample menu
  • - add local marinated olives extra $2.00
  • Chocolate Encased Mousse $14.50
  • Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
  • Suggested wine match Saint Clair Godfrey's Creek Reserve Pinot Gris
  • Celebration Of Marlborough $55.00
  • Suggested wine match Saint Clair Barriquc Sauvignon Blanc or Saint Clair Omaka Reserve Pinot Noir
  • Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
  • For two $40.00

Vino Orewa

European, Gluten Free, Mediterranean, New Zealand, Pizza, Vegetarian, Wine Bar
Hillary Square, Orewa, Auckland, 0931, New Zealand
Vino Orewa sample menu
  • Mezze Platter (for 2), selection of dips, falafel, feta, filo parcels with olives and Turkish Bread $19.50
  • Humus, ground chickpeas, olive oil, garlic, lemon and tahini, served with warm Turkish bread $10.50
  • Tuscan Lamb (Small / Large) $19.00 / $27.00
  • Vino Special (Small/Large) $19.00/$25.00
  • Greek Salad $7.50
  • Vegetarian(Small / Large) $17.00/$22.00
  • Salt n Pepper Calamari served with peanut dressing, sweet chilli salsa and grilled pineapple $14.50
  • Doner Kebab grilled, marinated sliced lamb served on pilaf rice, with humus, yoghurt homemade salsa and pide bread $24.50

Bungalow

Gastropub, Spanish, Vegetarian, Wine Bar
26 Camp Street, Queenstown, Otago, 9300, New Zealand
Bungalow sample menu
  • Cheese and antipasto platter 2-4 people $30.00
  • Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
  • Avocado, grilled halloumi & tomato
  • Bowl of fries $6.00
  • all toasted sandwiches served with chips and aioli
  • Garlic bread & dips $6.00
  • Cured pastrami, grilled mozzarella& aioli
  • Cold smoked Aoraki salmon, capers & cream cheese

Te Awa Winery and Restaurant

Bar Food, European, Gluten Free, Mediterranean, New Zealand, Others, Vegetarian, Wine Bar, Wineries
2375 State Highway 50, RD5, Hastings, Hawke's Bay, 4201, New Zealand
Te Awa Winery and Restaurant sample menu
  • Fish & chips with tomato sauce $12.50
  • House sourdough extra virgin olive oil, zaatar labneh $8.50
  • Crunchy ice-berg salad, fennel, radish, chives & herb-milk dressing $8.50
  • Ventricina salami, House pork coppa with fennel, air dried beef, country pork terrine, onion marmalade, dijon, pickled vegetables & crostini Sml $28.70/Lge $46.00
  • Marinated olives & vine smoked almonds $8.70
  • Over the Moon triple cream brie - honey comb - Selection of three/Individual $32.50/ $14.90
  • Slow roasted lamb shoulder with tomato jam, smoked garlic & olive caramel $68.00
  • Valrhona manjari chocolate & plum with hay ice cream $14.50

Red Earth Eatery and Wine Bar

European, Gluten Free, Mediterranean, Spanish, Vegan, Vegetarian, Wine Bar
255 Great South Road, Papakura, Papakura, Auckland, 2110, New Zealand
Red Earth Eatery and Wine Bar sample menu
  • Couscous and roast summer vegetable salad (V) $17.5
  • Pulled Pork Sliders (3 pieces) $16.5
  • Black bean, beetroot and chorizo dip $15
  • Lamb Cutlets (GF) (3 pieces) $24
  • Quesadilla Chicken $15
  • Chicken Tacos (3 pieces) $16.5
  • Rocket, Pear, Roast Walnut and Parmesan Salad $7.5
  • Alaskan King Crab (GF) $39.5

Black Estate Wine

Gluten Free, New Zealand, Vegetarian, Wine Bar
614 Omihi Road, Waipara, Canterbury, 7483, New Zealand
Black Estate Wine sample menu
  • Seared rare venison w/ foraged herb verde. $18
  • Confit organic chicken leg w/ roast vegetable & bulgur wheat salad. $38
  • Herb crushed potatoes $9
  • Rachel Scott ciabatta, w/ Athena olive oil. $10
  • Spring asparagus, miso butter & poached egg. $16
  • Canterbury lamb salad w/ Darfield lentils, snow peas, curd, mint and garlic & shallot dressing. $34
  • Catch of the day w/ fennel salad $36
  • Local activated walnuts & hazelnuts $8

Jacks Point

European, Gluten Free, New Zealand, Others, Wine Bar
Mcadam Drive, Jack’s Point, Kawarau Falls, Otago, 9371, New Zealand
Jacks Point sample menu
  • Smoked Kransky Hotdog $18
  • Jack's muesli $14
  • Spring Salad $12
  • Spring omelette $19
  • Chicken Burger $28
  • Bacon butty $12
  • Manuka Smoked Salmon $29
  • Spring Bouillabaisse $29

Scotch Bar

Bar, European, Gluten Free, New Zealand, Vegetarian, Wine Bar
26 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand
Scotch Bar sample menu
  • Meat Board $24
  • Hand cut fries $9
  • Grilled asparagus $13
  • Ratatouille $10
  • Marinated olives $6
  • Gourmet hotdog $12
  • Rib eye steak $34
  • Lamb Rack $36

Floating Rock Cafe

Bar Food, Cafe Food, European, Health Food, Italian, New Zealand, Pizza, Wine Bar, Wineries
30 Riverpark Drv, Kuratau, Kuratau, Taupo, Waikato, 3381, New Zealand
Floating Rock Cafe sample menu
  • Volcano $22.00
  • Omorish $20.00
  • Margherita $18.00
  • Kuratau Classic $20.00
  • Vego $20.00
  • Hen house $24.00
  • Lake Bed $18.00

La Taza Del Diablo

Central American, Gluten Free, Mexican, South American, Spanish, Vegetarian, Wine Bar
3 Homestead Road, Kerikeri, Northland, 0230, New Zealand

La Taza Del Diablo in Northland has no menu available, but can choose from many other options such as Wonton soup or Chicken Mushroom soup from Shang Lee Smorgasbord and Chinese Takeaways. Golden Bridge offers many options including Golden Bridge Special Chow Mein and Fried Rice. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Vegetables and Chicken from . Lim Fast Food Centre offers Ima and Toast.

Rock Ferry Wines Restaurant

European, Gluten Free, New Zealand, Vegan, Vegetarian, Wine Bar
80 Hammerichs Road, Rapaura, Blenheim, Marlborough, 7272, New Zealand
Rock Ferry Wines Restaurant sample menu
  • Roasted Aoraki salmon with kalamata olive and caper topping $28
  • Fish of the Day $26
  • Organic steak sandwich $28
  • A selection of warm artisan breads with flavoured butter $11
  • Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
  • Desserts N/A
  • Waitoa free range herb marinated chicken $26
  • A selection of cheeses with bread and home-made relish $21

Mt Difficulty Wines

Bar Food, Contemporary, Gluten Free, Mediterranean, New Zealand, Others, Vegetarian, Wine Bar, Wineries
73 Felton Road, Bannockburn, Cromwell, Bannockburn, Cromwell, Otago, 9384, New Zealand
Mt Difficulty Wines sample menu
  • Oven roasted pork belly $36.50
  • -Spicy cucumber salad with coriander, chilli, smoked salmon & roasted peanuts
  • -Barbers Vintage Reserve Cheddar
  • - Black garlic, artichoke, red onion, Yarra Valley Persian feta, oregano & balsamic Bruschetta
  • Cheese board $35.00
  • Chargrilled Angus ribeye (GF) $38.50
  • (GF) = gluten free / (GFR)= gluten free on request
  • Mt Difficulty platter $32.50

Church Road Winery

European, Gluten Free, New Zealand, Vegetarian, Wine Bar
150 Church Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand
Church Road Winery sample menu
  • Dark Chocolate truffles $4.95 per serving
  • Two cheeses $25.95
  • Kapiti Kikorangi blue
  • Shoestring fries $6.95
  • Market fish, prawn, cucumber and Asian herb salad with green tea noodles and hot and sour dressing $23.95
  • Apple custard cake, salted caramel sauce, five spice ice-cream and ginger-nut crumbs $16.95
  • Panko crumbed fish with shoestring fries $12.95

Stonyridge Vineyard

Bar Food, European, Gluten Free, Kiwi, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar, Wineries
80 Onetangi Road, Waiheke Island, Auckland, Auk, 1971, New Zealand
Stonyridge Vineyard sample menu
  • Oysters $4.50/each
  • Hawkes Bay Lamb Rump w Fresh Herb Sauce & Summer Ratatouille Salad $42.00
  • Pan Fried Fish of the Day w Camargue & Wild Rice, Green Beans, Snow Peas, Pistachios & Broccolini $41.00
  • Whitestone Airedale $18.00
  • Traditional Caprese Salad $15.00 / $25.00
  • Prosciutto, Melon & Parmesan Shaves w Toasted Almonds & Rocket $22.00
  • Fresh Local Ciabatta & Turkish Pide Loaf $12.00 / $16.00
  • Coconut & Tapioca Pudding w Black Doris Plums $17.00

Soljans Cafe

Cafe Food, European, Gluten Free, New Zealand, Wine Bar
366 State Highway 16, Kumeu, Auckland, 0892, New Zealand
Soljans Cafe sample menu
  • Broccoli with lemon garlic, bacon and sesame $7.00
  • Tempura beer battered fish and chips (D) (N) $23.50
  • Vintner’s platter $55.00
  • Baked chicken breast (E) (W) (G) $26.50
  • Filo vegetable tart (V) (N) (E) $19.00
  • Lamb tenderloin salad $25.00
  • Salt and pepper calamari with thai chili sauce $13
  • Pan fried eye fillet (E) (W) (G) (N) $32.80

Bushmere Estate

Bar Food, Cafe Food, Gluten Free, New Zealand, Pacific Rim, Vegetarian, Wine Bar, Wineries
166 Main Road, Matawhero, Gisborne, Gisborne, 4071, New Zealand
Bushmere Estate sample menu
  • Garlic & Herb Focaccia $7
  • Feijoa & White Chocolate Cheesecake $14
  • Balsamic Mushrooms $16
  • Salt & Pepper Squid $28
  • Beef & Bean Cheesy Nachos $12
  • Kids Platter $10
  • Karengo Eclair with Cured King Salmon $26
  • Home Smoked Lamb Rump $30

Monica Loves

Bar, New Zealand, Pub Food, Wine Bar
39 Tennyson Street, Laneway, Napier 4110, New Zealand

Monica Loves in Napier has no menu available, but can choose from many other options such as Toasted Crumpets or Granola from Little Black Bird. Wine Street Restaurant @ The County Hotel offers many options including Hash Browns and 7.30am – 10am.. Star Of India - Authentic Indian Restaurant includes a wide range like Seasonal vegetable or Butter vegetable. -Crumbed and Gurnard from . Halfway Takeaways offers Raffles Street Caf'e and Toast or fruit toast.

Pegasus Bay Winery Restaurant

European, Gluten Free, New Zealand, Vegetarian, Wine Bar
263 Stockgrove Road, RD 2 Amberley, Waipara, Waipara, Canterbury, 7482, New Zealand
Pegasus Bay Winery Restaurant sample menu
  • Potato gnocchi, grilled artichoke, chèvre, pickled orange, tarragon, walnut butter $36.00
  • Baked ricotta, smoked beetroot, black olive, pistachio, mint $24.00
  • Seasonal daily vegetable $10.00
  • Kid’s Pizza $20.00
  • Daily Cheese Selection $40.00
  • Crispy slow cooked lamb shoulder, sweetbreads, aligot, beetroot & walnut relish, green salad $85.00
  • Fries, tomato sauce, mayonnaise $8.00
  • North Canterbury Augus/Hereford tender hung beef sirloin, crispy beef cheek, boulangère potato, pickled onion, golden raisin and black olive purée $44.00

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