Wine Bar restaurant and takeaway menus in New Zealand

Casita Miro

European, Gluten Free, Mediterranean, New Zealand, Spanish, Vegan, Vegetarian, Wine Bar
3 Brown Road, Onetangi, Waiheke Island, Auckland, 1081, New Zealand
Casita Miro sample menu
  • Gazpacho Tinto (o-vgn) $8
  • -3 cheeses $34
  • Lamb & Fig Tajine (n) $35
  • Churros Con Chocolate (v) $15
  • Kalamata olives braised (v, gf) $8
  • Meringue (v, g/f) $14
  • Chicken Liver Parfait (o-g/f) $12
  • Ensalada of Waiheke Mesclun $14

O.G.B

Bar, European, New Zealand, Pub Food, Vegetarian, Wine Bar
28 Cathedral Square, Christchurch 8011, New Zealand
O.G.B sample menu
  • Beef or tomato tartare, truffle, fermented hot sauce, egg $18
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Charred octopus, sofrito, pickled radish, black garlic $18
  • Celeriac, nashi pear, rocket, watercress, truffle $10
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • Seasonal Vegetables $8
  • Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
  • Freekeh, farro, barberries, smoked almonds, fava beans $18

The Grille by Eichardt’s

European, Gluten Free, Grill, New Zealand, Steakhouse, Vegetarian, Wine Bar
9 Marine Parade, Queenstown, Queenstown Central, Queenstown
The Grille by Eichardt’s sample menu
  • Grilled Chicken Caesar $14.00/$26.00
  • Poached Local Berries V
  • Homemade black pudding
  • Game Terine $19.00
  • WHOLE CARDRONA MERINO LAMB SHOULDER $85.00
  • Warm Caramelised Onion & Goat's Cheese Tart (v) $28.00
  • Cheese Burger $24.00
  • Beetroot Salad V $13.00/$24.00

Wairau River Wines

Bar Food, Cafe Food, Gluten Free, New Zealand, Vegan, Vegetarian, Wine Bar
11 Rapaura Road, Rapaura, Blenheim, Marlborough, 7273, New Zealand
Wairau River Wines sample menu
  • Cheese board (avg) $25
  • Chowder $12
  • Chowder $20
  • Soufflé $25
  • Gluten Free (GF)
  • Available Gluten Free (AVG)
  • Side salad $10
  • Hot smoked salmon s (gf) $28

Crab Farm Winery

Bar Food, European, Gluten Free, New Zealand, Others, Seafood, Vegan, Vegetarian, Wine Bar, Wineries
511 Main North Road, Bay View, Bay View, Hawke's Bay, 4104, New Zealand

Crab Farm Winery in Napier City has no menu available, but can choose from many other options such as Our own blend of honey roasted muesli with mixed macadamia nuts, seeds, fresh fruit and Greek yoghurt or Hot steamy porridge served with caramelized sugar banana, runny honey, fresh cream or Swiss yoghurt from Sutto Caffe. St. Georges Restaurant offers many options including Homemade fresh bread,dukkah, organic homemade tomato relish, Telegraph Hill extra virgin olive oil and Olive flat bread, red onion, aged parmensan. Mylk Food Store includes a wide range like MACARONI CHEESE or PRAWN, BACON AND PEA RISOTTO (GF) (single/large). Proudly Serving Humming Hill Organic Eggs and Ambrozia from . Taste Cornucopia offers China Light Restaurant and Takeaways and China Light Special.

Amisfield Winery & Bistro

European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar
10 Arrowtown-Lake Hayes Road, RD 1, Frankton, Queenstown, Otago, 9371, New Zealand
Amisfield Winery & Bistro sample menu
  • Artichokes N/A
  • Toasted sandwich N/A
  • Cured snapper N/A
  • Sides N/A
  • Paua pie N/A
  • Wakanui filet N/A
  • Northland piper N/A
  • Rhubarb soufflé N/A

Avida Bar

Bar, European, Gluten Free, Mediterranean, Spanish, Vegetarian, Wine Bar
132 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Avida Bar sample menu
  • Murellen pork, Swiss chard, almonds, quince $32
  • A large bowl of paprika & salt dusted fries with aioli $9
  • Pan con tomate $6
  • Valdeón $11
  • Crema catalana $10
  • Chicken liver parfait with PX jelly $15 / pot
  • Mussel escabeche $4.5 each
  • Manchego $9.5

Two Grey Bar and Brasserie

Bar, European, New Zealand, Wine Bar
2 Grey Street, Wellington 6011, New Zealand
Two Grey Bar and Brasserie sample menu
  • Broad bean fritters $ 18
  • Wagyu short rib $ 35
  • Smoked salmon rillettes $ 16
  • Passionfruit tart $ 13
  • 45 day dry aged sirloin $ 35
  • Braised chicken leg coq au vin $ 23
  • Charcuterie selection $ 19
  • Green beans $ 9

Urban Oyster Bar and Eatery

Bar, Gastropub, Gluten Free, New Zealand, Seafood, Vegan, Vegetarian, Wine Bar
278 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand
Urban Oyster Bar and Eatery sample menu
  • Two cheeses, homemade chutney, lavroche biscuits $14.00
  • Bloody Mary Oyster Shot $9.00
  • Urban sliders (x 3), ever changing, talk to us and we'll inform you! $18.00
  • Miso cured angus beef, wild rice bubble crisp, kewpie, dashi, cured yolk $8.00 ea
  • Warm spiced pumpkin, spinach & feta salad, toasted walnuts $9.00
  • Affogato, expresso, vanilla bean ice cream, sng shot ''rose rabbit'' orange liqueur'' $16.00
  • Urban chips, caramelised onion & roast garlic aioli $11.00
  • Crying tiger, pulled pork, iceberg cups, nahm prik, crispy shallots $20.00

The Hour Glass

Bar, Gluten Free, New Zealand, Spanish, Tapas, Vegetarian, Wine Bar
49 Liardet Street, New Plymouth, Taranaki, 4310, New Zealand
The Hour Glass sample menu
  • Broadbean & Paneer cakes with tamarind chutney $7.00
  • Esquites with chilli, lime & creme fraiche $8.00
  • Prawn & chorizo skewers with avocado + green apple salsa $9.00
  • Pork scotch served with cider jus, rocket and pea puree, roast potatoes with sage & onion $28.00
  • Raspberry & white chocolate mille feuille $7.00
  • Smoked fish & horseradish pate with crostini $8.00
  • Artisan breads with a trio of dips $7.00
  • Mussels with aromatics & black pudding $7.00

Cable Bay Vineyards

Bar Food, European, Finger Food, Gluten Free, Kiwi, Mediterranean, New Zealand, Vegetarian, Wine Bar, Wineries
12 Nick Johnstone Drive, Oneroa, Oneroa, Auckland, Auckland, 1840, New Zealand
Cable Bay Vineyards sample menu
  • Spanakopita $17.00
  • Petit Fours $15.00
  • Selection of Fine Cheese $24.00
  • Crispy Squid $16.00
  • Selection of Bread $8.00
  • Golden Kale & cabbage slaw $10.00
  • Cable Bay spring veg, lemon oil, parmigiano $8.00
  • Alpine merino Lamb Rack $42.00

Brazz Steakhouse Bar & Grill

Bar, Gluten Free, Kiwi, New Zealand, Pizza, Pub Food, Seafood, Steak, Steakhouse, Vegetarian, Wine Bar
1 Athol Street, Queenstown, Otago, 9300, New Zealand
Brazz Steakhouse Bar & Grill sample menu
  • CALAMARI $12.50
  • CAULIFLOWER GRATIN $15.00
  • HOUSE $10.00
  • WEDGES $12.50
  • FISH & CHIPS $15.00
  • SICILIAN $28.50
  • SIZZLING WINGS $14.50
  • BREAKFAST SAUSAGES $4.00

Marsden Estate Winery

European, French, Gluten Free, New Zealand, Vegetarian, Wine Bar
56 Wiroa Road, Kerikeri, Kerikeri, Northland, 0293, New Zealand
Marsden Estate Winery sample menu
  • Chicken
  • Affogato $10.50
  • Free Range Pork Belly $32.00
  • (GF bread available)
  • Pasta of the day $TBA
  • Marsden Estate's Antipasto Platter (for 2) $35.00
  • Garden Salad $8.00
  • Croquettes $8.00

Vine Eatery & Bar

Cafe Food, Contemporary, European, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar
37 Tuwharetoa Street, Taupo, Waikato, 3330, New Zealand
Vine Eatery & Bar sample menu
  • Beef Cheek Andouille, Smoked Gouda Crust $14
  • •Salads
  • Sticky Date Pudding W Butterscotch Sauce & Raspberry Coulis $14
  • Clevedon Coast Oysters - 1/2 Doz - Natural, Kilpatrick Or Battered $19
  • Seasonal Vegetables $8
  • Lamb Rack Marinated W Thyme & Rosemary, Gratin Potato, Pea Puree & Red Wine Jus $35
  • •Desserts
  • Green Beans, Sauté Almonds $8

Bacchus Wine Bar

European, Gluten Free, New Zealand, Vegetarian, Wine Bar
First Floor 12 50 The Octagon, Dunedin 9016, New Zealand
Bacchus Wine Bar sample menu
  • Flowerpot bread $6.00
  • Seasonal vegetables $7.00
  • Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
  • Mesclun fresh salad $7.00
  • Soup of the day $15.00
  • Chicken liver pate with beetroot relish and toasted crostini $16.50
  • Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
  • Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50

Emporium Eatery & Bar

Bar, European, Gastropub, Gluten Free, International, Kiwi, New Zealand, Pizza, Vegan, Vegetarian, Wine Bar
2 Tennyson Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
Emporium Eatery & Bar sample menu
  • Tempura John Dory, tomato, feta aioli, avocado oil, snowpea tendrils $17.00
  • Coffee brulee, vanilla & hazelnut cookies, brandy snap, cream $15.00
  • Fresh seasonal green salad, mustard dressing $9.00
  • Single $17.00
  • Mascarpone tortellini, hot smoked salmon, pea, fresh parmesan $17.00
  • North Carolina BBQ pork belly, vanilla cauliflower, apple compote $18.00
  • Roast baby Roma tomatoes, hand pulled mozzarella & fresh basil $25.00
  • Fresh Bay fish, corn polenta, prawn butter ravioli, cherry tomato salsa $33.00

Clearview Estate Winery Restaurant

Contemporary, European, Gluten Free, Mediterranean, New Zealand, Others, Vegetarian, Wine Bar
194 Clifton Road, Te Awanga, Hawke's Bay, 4180, New Zealand
Clearview Estate Winery Restaurant sample menu
  • Bean & beef nachos with sour cream & cheddar cheese $12.00
  • Clearview Tiramisu $14.00
  • ‘Enigma’ 2013 $16.80 glass $77 bottle
  • Ice cream sundae with sprinkles & wafers; choice of - Vanilla - Hokey Pokey - Chocolate $8.00
  • Reserve Syrah 2015 $14.30 glass $65 bottle
  • ‘Beachhead’ Chardonnay 2016 $10.50 glass $46 bottle
  • AOTEA Waiheke island native tonics: Kawakawa / Kumarahou / Tea Tree / Horopito $5.00
  • Clearview Cuvee Bella $39.00 bottle

Saint Clair Vineyard Kitchen

Gluten Free, International, New Zealand, Vegetarian, Wine Bar
13 Selmes Road, Rapaura, Rapaura, Marlborough, 7273, New Zealand
Saint Clair Vineyard Kitchen sample menu
  • Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
  • Celebration Of Marlborough $55.00
  • Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
  • Top Of the South Cheese Board
  • - add local marinated olives extra $2.00
  • Crispy Duck Salad $25.50
  • Suggested wine match Saint Clair Saint Clair Wairau Reserve Sauvignon
  • Wine Barrel Smoked Wakanui Ribeye Beef

Vino Orewa

European, Gluten Free, Mediterranean, New Zealand, Pizza, Vegetarian, Wine Bar
Hillary Square, Orewa, Auckland, 0931, New Zealand
Vino Orewa sample menu
  • Cannelloni, beef or chicken baked in homemade tomato sauce with grated mozzarella $23.50
  • Meat Lovers(Small / Large) $18.00/$24.00
  • Vegetarian(Small / Large) $17.00/$22.00
  • Special Oven, spaghetti or fettucine with bolognaise, mushrooms, mozzarella and bacon, baked in the oven $23.50
  • Tuscan Lamb (Small / Large) $19.00 / $27.00
  • Hawaiian(Small / Large) $17.00 /$22.00
  • ​Mousakka, layers of potato, ground beef mince, egg plant, bechamel sauce, red salsa, baked in the oven, topped with mozzarella cheese. $26.00
  • Spanakopita, vegetarian Greek filo pie with spinach, feta cheese and toasted sesame seeds $22.00

Bungalow

Gastropub, Spanish, Vegetarian, Wine Bar
26 Camp Street, Queenstown, Otago, 9300, New Zealand
Bungalow sample menu
  • Chicken quesadilla w/ melted cheddar red onion and guacamole
  • Cold smoked Aoraki salmon, capers & cream cheese
  • Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
  • Bowl of fries $6.00
  • Cheese and antipasto platter 2-4 people $30.00
  • Garlic bread & dips $6.00
  • Avocado, grilled halloumi & tomato
  • all toasted sandwiches served with chips and aioli

Te Awa Winery and Restaurant

Bar Food, European, Gluten Free, Mediterranean, New Zealand, Others, Vegetarian, Wine Bar, Wineries
2375 State Highway 50, RD5, Hastings, Hawke's Bay, 4201, New Zealand
Te Awa Winery and Restaurant sample menu
  • Dill, lemon & snapper croquetas harissa mayonnaise $8.90
  • Honey & thyme grilled chevre with rosemary crostini $18.90
  • Valrhona manjari chocolate & plum with hay ice cream $14.50
  • Cracked freekeh salad with toasted sweetcorn, tarragon & Espelette $9.50
  • Crunchy ice-berg salad, fennel, radish, chives & herb-milk dressing $8.50
  • Pan-fried market fish, baby squid, chilli & walnut tarator $34.50
  • (includes one of the items below & ice cream waffle cone) N/A
  • Fried potatoes with lemon & oregano $9.50

Red Earth Eatery and Wine Bar

European, Gluten Free, Mediterranean, Spanish, Vegan, Vegetarian, Wine Bar
255 Great South Road, Papakura, Papakura, Auckland, 2110, New Zealand
Red Earth Eatery and Wine Bar sample menu
  • Spicy Chicken Wings (GF) (6 pieces) $16
  • Thin and Crispy Crust Hawaiian Pizza and Fries $10
  • Mojito Prawn Salad (OF) $23.5
  • Lemon Pepper Squid $16.5
  • Lamb Cutlets (GF) (3 pieces) $24
  • Kids Chicken Nuggets and Fries $10
  • Sautd Vegetables $6.5
  • With bloody Mary shots (4 oysters) $24.5

Black Estate Wine

Gluten Free, New Zealand, Vegetarian, Wine Bar
614 Omihi Road, Waipara, Canterbury, 7483, New Zealand
Black Estate Wine sample menu
  • Confit organic chicken leg w/ roast vegetable & bulgur wheat salad. $38
  • Catch of the day w/ fennel salad $36
  • Local activated walnuts & hazelnuts $8
  • Rachel Scott ciabatta, w/ Athena olive oil. $10
  • Pickled & roasted seasonal vegetable w/ smoked egg, white bean puree & tomato kasundi. $18
  • Charcuterie of cured meats w/ Rachel Scott ciabatta. $18
  • Local & wild organic leafy greens $9
  • House marinated olives $8

Jacks Point

European, Gluten Free, New Zealand, Others, Wine Bar
Mcadam Drive, Jack’s Point, Kawarau Falls, Otago, 9371, New Zealand
Jacks Point sample menu
  • Duck Pâté $19
  • Hand Cut Chips $12
  • Build your own breakfast or add a side $6
  • Cheese Board $36
  • Affogato, $12
  • Manuka smoked Marlborough salmon $19
  • Spring Salad $12
  • Golfer's Ploughmans $39

Scotch Bar

Bar, European, Gluten Free, New Zealand, Vegetarian, Wine Bar
26 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand
Scotch Bar sample menu
  • Ox Cheek Pappardelle $28
  • Rib eye steak $34
  • Marinated olives $6
  • Meat Board $24
  • Buttermilk chicken $15
  • Hand cut fries $9
  • Ratatouille $10
  • Affogato $12

Floating Rock Cafe

Bar Food, Cafe Food, European, Health Food, Italian, New Zealand, Pizza, Wine Bar, Wineries
30 Riverpark Drv, Kuratau, Kuratau, Taupo, Waikato, 3381, New Zealand
Floating Rock Cafe sample menu
  • Hen house $24.00
  • Kuratau Classic $20.00
  • Lake Bed $18.00
  • Margherita $18.00
  • Omorish $20.00
  • Vego $20.00
  • Volcano $22.00

La Taza Del Diablo

Central American, Gluten Free, Mexican, South American, Spanish, Vegetarian, Wine Bar
3 Homestead Road, Kerikeri, Northland, 0230, New Zealand

La Taza Del Diablo in Northland has no menu available, but can choose from many other options such as Wonton soup or Chicken Mushroom soup from Shang Lee Smorgasbord and Chinese Takeaways. Golden Bridge offers many options including Golden Bridge Special Chow Mein and Fried Rice. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Vegetables and Chicken from . Lim Fast Food Centre offers Ima and Toast.

Rock Ferry Wines Restaurant

European, Gluten Free, New Zealand, Vegan, Vegetarian, Wine Bar
80 Hammerichs Road, Rapaura, Blenheim, Marlborough, 7272, New Zealand
Rock Ferry Wines Restaurant sample menu
  • Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
  • Waitoa free range herb marinated chicken $26
  • A selection of cheeses with bread and home-made relish $21
  • Fish of the Day $26
  • Desserts N/A
  • A selection of warm artisan breads with flavoured butter $11
  • Organic steak sandwich $28
  • Roasted Aoraki salmon with kalamata olive and caper topping $28

Mt Difficulty Wines

Bar Food, Contemporary, Gluten Free, Mediterranean, New Zealand, Others, Vegetarian, Wine Bar, Wineries
73 Felton Road, Bannockburn, Cromwell, Bannockburn, Cromwell, Otago, 9384, New Zealand
Mt Difficulty Wines sample menu
  • Chargrilled Angus ribeye (GF) $38.50
  • Merino lamb rump (GF) $38.50
  • -Spicy cucumber salad with coriander, chilli, smoked salmon & roasted peanuts
  • Lemon cheesecake mousse (GFR) $13.50
  • Oven roasted pork belly $36.50
  • -Antipasti - marinated mixed olives, Italian semi-dried tomatoes and cornichons
  • Breads and Spreads $20.00
  • -Smoked Stewart Island mussel paté

Church Road Winery

European, Gluten Free, New Zealand, Vegetarian, Wine Bar
150 Church Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand
Church Road Winery sample menu
  • Confit Chicken, roasted Beetroot freekeh salad, cumin yogurt dressing and Sicilian olive green herb salsa $32.95
  • Belgian Biscuits $4.95 per serving
  • Crispy Calamari “Steak", mustard seed mayonnaise, lemon courgette salad and salsa verde. $22.95
  • Agria and ricotta cakes, chickpea tomato and eggplant braise, green goddess dressing, herb salad and mango lime pickle $27.95
  • One cheese $14.95
  • Shoestring fries $6.95
  • Kapiti Aorangi brie
  • Two cheeses $25.95

Stonyridge Vineyard

Bar Food, European, Gluten Free, Kiwi, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar, Wineries
80 Onetangi Road, Waiheke Island, Auckland, Auk, 1971, New Zealand
Stonyridge Vineyard sample menu
  • Broccolini $9.00
  • Degustation Platter (Main for 2 or Entrée for 4) $60.00
  • Lime & Lemon Tart w Pistachios, Almonds & Meringue $17.00
  • Grilled Vegetable Super Salad, Camargue & Wild Rice served w Halloumi or Tofu $32.00
  • Coconut & Tapioca Pudding w Black Doris Plums $17.00
  • Tuna Sashimi w Soy Sauce, Ginger Sesame Seeds & Chilli $20.00
  • Melon, Watermelon & Pineapple w Mango Sorbet & Goji Berry Sauce $17.00
  • Whitestone Mt Domet Double Cream Brie $18.00

Soljans Cafe

Cafe Food, European, Gluten Free, New Zealand, Wine Bar
366 State Highway 16, Kumeu, Auckland, 0892, New Zealand
Soljans Cafe sample menu
  • Freshly baked bread with dips $8
  • Bruschetta with prosciutto, tomato and basil $13
  • Broccoli with lemon garlic, bacon and sesame $7.00
  • Salt and pepper calamari with thai chili sauce $13
  • Fries with lemon pepper seasoning and smoked paprika aioli $7.00
  • Cheese board for two $25
  • Avocado tartine (V) $22.00
  • Lemon posset served with macerated berries crostoli, toasted almonds $13.50

Bushmere Estate

Bar Food, Cafe Food, Gluten Free, New Zealand, Pacific Rim, Vegetarian, Wine Bar, Wineries
166 Main Road, Matawhero, Gisborne, Gisborne, 4071, New Zealand
Bushmere Estate sample menu
  • Home Smoked Lamb Rump $30
  • Garlic & Herb Focaccia $7
  • Kids Platter $10
  • Local Fresh Fillet of Fish $30
  • Warm Home Smoked Chicken Breast $26
  • Salt & Pepper Squid $28
  • Steamed Fig Pudding $14
  • Karengo Eclair with Cured King Salmon $26

Monica Loves

Bar, New Zealand, Pub Food, Wine Bar
39 Tennyson Street, Laneway, Napier 4110, New Zealand

Monica Loves in Napier has no menu available, but can choose from many other options such as Toasted Crumpets or Granola from Little Black Bird. Wine Street Restaurant @ The County Hotel offers many options including Hash Browns and 7.30am – 10am.. Star Of India - Authentic Indian Restaurant includes a wide range like Seasonal vegetable or Butter vegetable. -Crumbed and Gurnard from . Halfway Takeaways offers Raffles Street Caf'e and Toast or fruit toast.

Pegasus Bay Winery Restaurant

European, Gluten Free, New Zealand, Vegetarian, Wine Bar
263 Stockgrove Road, RD 2 Amberley, Waipara, Waipara, Canterbury, 7482, New Zealand
Pegasus Bay Winery Restaurant sample menu
  • Lemon soufflé, poppy seed ice cream, liquorice, mandarin $16.00
  • Kid’s Pizza $20.00
  • Buckwheat, candied butternut, house made fromage blanc, cress, chilli, pumpkin seeds $23.00
  • Petit fours; Selection for 3 $7.00
  • Cured fish, fennel cream, salad of apple & rhubarb $24.00
  • Canterbury lamb rump, roasted fennel, smoked almond, saffron yoghurt $45.00
  • Lentil dip, spicy seeds and nuts, grilled piadina bread $16.00
  • Seared wild venison, pickled daikon, chestnut purée, duck ham, bitter chocolate $25.00

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