Wine Bar restaurant and takeaway menus in New Zealand

Casita Miro

European, Gluten Free, Mediterranean, New Zealand, Spanish, Vegan, Vegetarian, Wine Bar
3 Brown Road, Onetangi, Waiheke Island, Auckland, 1081, New Zealand
Casita Miro sample menu
  • Harissa Sautéed Prawns & Squid (o-gf) $18.50
  • Chicken Liver Parfait (o-g/f) $12
  • Ensalada of Waiheke Mesclun $14
  • Goat’s Cheese Croquetas (3) (v, n) $9
  • Invercargill Lamb Ribs (g/f) $14
  • Churros Con Chocolate (v) $15
  • Patatas Bravas fried (v, gf) $13
  • Watermelon & Feta Salad (v) $14

O.G.B

Bar, European, New Zealand, Pub Food, Vegetarian, Wine Bar
28 Cathedral Square, Christchurch 8011, New Zealand
O.G.B sample menu
  • Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
  • O.G.B Mash $10
  • Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • Celeriac, nashi pear, rocket, watercress, truffle $10
  • Charred octopus, sofrito, pickled radish, black garlic $18
  • Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
  • Seasonal Vegetables $8

The Grille by Eichardt’s

European, Gluten Free, Grill, New Zealand, Steakhouse, Vegetarian, Wine Bar
9 Marine Parade, Queenstown, Queenstown Central, Queenstown
The Grille by Eichardt’s sample menu
  • wagyu bresaola, tomato, hummus, pickles, dukkah $17.00
  • West Coast Whitebait $18.00
  • Potato Rosti V
  • Steak Frites $35.00
  • Butter Mashed Potato
  • wild Venison shepherd's Pie $28.00
  • Crayfish Meatballs $32.00
  • Serrano Ham $20.00

Wairau River Wines

Bar Food, Cafe Food, Gluten Free, New Zealand, Vegan, Vegetarian, Wine Bar
11 Rapaura Road, Rapaura, Blenheim, Marlborough, 7273, New Zealand
Wairau River Wines sample menu
  • Pâtè (avg) $17
  • Soufflé $25
  • Cheese board (avg) $25
  • Asian bbq chicken noodle salad (mild,gf) $26
  • Fries $8
  • Chowder $12
  • The wr burger $25
  • Chowder $20

Crab Farm Winery

Bar Food, European, Gluten Free, New Zealand, Others, Seafood, Vegan, Vegetarian, Wine Bar, Wineries
511 Main North Road, Bay View, Bay View, Hawke's Bay, 4104, New Zealand

Crab Farm Winery in Napier City has no menu available, but can choose from many other options such as Our own blend of honey roasted muesli with mixed macadamia nuts, seeds, fresh fruit and Greek yoghurt or Hot steamy porridge served with caramelized sugar banana, runny honey, fresh cream or Swiss yoghurt from Sutto Caffe. St. Georges Restaurant offers many options including Homemade fresh bread,dukkah, organic homemade tomato relish, Telegraph Hill extra virgin olive oil and Olive flat bread, red onion, aged parmensan. Mylk Food Store includes a wide range like MACARONI CHEESE or PRAWN, BACON AND PEA RISOTTO (GF) (single/large). Proudly Serving Humming Hill Organic Eggs and Ambrozia from . Taste Cornucopia offers China Light Restaurant and Takeaways and China Light Special.

Amisfield Winery & Bistro

European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar
10 Arrowtown-Lake Hayes Road, RD 1, Frankton, Queenstown, Otago, 9371, New Zealand
Amisfield Winery & Bistro sample menu
  • House sorbets N/A
  • Burnt meringue N/A
  • Paua pie N/A
  • House charcuterie board N/A
  • Crackling pork belly N/A
  • Duck N/A
  • Cheese N/A
  • Wakanui filet N/A

Avida Bar

Bar, European, Gluten Free, Mediterranean, Spanish, Vegetarian, Wine Bar
132 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Avida Bar sample menu
  • Goat's cheese & honey $12.5 / five puffs
  • Gorgonzola piccante $9.5
  • Torrone & sherry mousse $10
  • Three lamb cutlets with samfaina $27
  • Gambas $14.5
  • Empanada $5 each
  • Chicken liver parfait with PX jelly $15 / pot
  • Albondigas $16 / five

Two Grey Bar and Brasserie

Bar, European, New Zealand, Wine Bar
2 Grey Street, Wellington 6011, New Zealand
Two Grey Bar and Brasserie sample menu
  • Broad bean fritters $ 18
  • Smoked salmon $ 19
  • Market fish $ 25
  • Quinoa & feta slider $ 15
  • Baby potatoes $ 9
  • Braised chicken leg coq au vin $ 23
  • Market fish slider $ 15
  • Roasted half cauliflower $ 23

Urban Oyster Bar and Eatery

Bar, Gastropub, Gluten Free, New Zealand, Seafood, Vegan, Vegetarian, Wine Bar
278 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand
Urban Oyster Bar and Eatery sample menu
  • Tempura $5.00ea
  • Korean spiced duck nibbles, toasted sesame seeds, sweet & spicy sauce $18.00
  • Urban's marinated bowl of olives $6.00
  • Urban sliders (x 3), ever changing, talk to us and we'll inform you! $18.00
  • Crying tiger, pulled pork, iceberg cups, nahm prik, crispy shallots $20.00
  • Miso cured angus beef, wild rice bubble crisp, kewpie, dashi, cured yolk $8.00 ea
  • Lamb pancakes, spiced slow cooked lamb, lettuce, tzatziki, fresh flipped curly kale pancakes $25.00
  • Bloody Mary Oyster Shot $9.00

The Hour Glass

Bar, Gluten Free, New Zealand, Spanish, Tapas, Vegetarian, Wine Bar
49 Liardet Street, New Plymouth, Taranaki, 4310, New Zealand
The Hour Glass sample menu
  • Mezze platter $15.00
  • Sweet peppers stuffed with cream cheese & herbs $5.00
  • Pork scotch served with cider jus, rocket and pea puree, roast potatoes with sage & onion $28.00
  • Artisan breads with a trio of dips $7.00
  • Roast mushrooms with garlic, thyme and sherry vinegar $6.00
  • Agnolotti with lemon ricotta & beure blanc $8.00
  • Crab & sweet corn fritters with basil salt & citrus mayo $9.00
  • Lamb & haloumi skewers with spinach & feta sauce $9.00

Cable Bay Vineyards

Bar Food, European, Finger Food, Gluten Free, Kiwi, Mediterranean, New Zealand, Vegetarian, Wine Bar, Wineries
12 Nick Johnstone Drive, Oneroa, Oneroa, Auckland, Auckland, 1840, New Zealand
Cable Bay Vineyards sample menu
  • Wood Fired Prosciutto Pizza, truffle oil, rocket, parmesan $28.00
  • Sweet Treat of the day $4.50
  • Buffalo Curd $23.00
  • Slow-cooked Lamb Shank, couscous, raisin,“Labne”, pinenut $30.00
  • Pork Belly $24.00
  • Fine Cheeses $25.00
  • Cured Meats $25.00
  • Wakanui Beef Fillet $42.00

Brazz Steakhouse Bar & Grill

Bar, Gluten Free, Kiwi, New Zealand, Pizza, Pub Food, Seafood, Steak, Steakhouse, Vegetarian, Wine Bar
1 Athol Street, Queenstown, Otago, 9300, New Zealand
Brazz Steakhouse Bar & Grill sample menu
  • STEAK SANDWICH $15.00
  • SICILIAN $28.50
  • HOUSE $10.00
  • GREEK $13.50
  • WEDGES $12.50
  • FISH & CHIPS $15.00
  • BACON BENEDICT $16.50
  • DEEP SOUTH $28.50

Marsden Estate Winery

European, French, Gluten Free, New Zealand, Vegetarian, Wine Bar
56 Wiroa Road, Kerikeri, Kerikeri, Northland, 0293, New Zealand
Marsden Estate Winery sample menu
  • Northland Lamb $26.00
  • * add a shot liquer to your Affogato (Frangelico, Contreau or Baileys) $15.00
  • (v & gf available)
  • "Marsden's Fry Up" $18.00
  • (GF bread available)
  • Fries $8.00
  • Glass of Port or Late Harvest Muscat $8.00
  • Vietnamese Salad $23.00

Vine Eatery & Bar

Cafe Food, Contemporary, European, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar
37 Tuwharetoa Street, Taupo, Waikato, 3330, New Zealand
Vine Eatery & Bar sample menu
  • Vine Sampler - Hot And Cold Meats, Seafood, Cheese,Salad Greens, Pickles, Sauces And Breads $49(2), $69(3), $89(4)
  • Affogato Frangelico, Vanilla Bean Icecream & Espresso $15
  • Duck Breast W Smoked Parsnip Puree, Duck Fat Potatoes & Baby Carrots $33
  • Mediterranean Fish Stew, Market Fish, Mussels, Prawns, Squid In Rich Tomato Fish Broth W Char Ciabatta Toast (Df) $19/$29
  • Oozing Over The Moon Cow Or Goat Camembert Cheese W Port Wine Jelly & Warm Ciabatta $24.50
  • Cheeses
  • Risotto - Mushroom & Truffle (Gf) $17/ $25
  • Pasta - Beef Ragout W Fresh Pappadelle $18 / $26

Bacchus Wine Bar

European, Gluten Free, New Zealand, Vegetarian, Wine Bar
First Floor 12 50 The Octagon, Dunedin 9016, New Zealand
Bacchus Wine Bar sample menu
  • Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
  • Seasonal vegetables $7.00
  • Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
  • Shoestring fries $7.00
  • Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
  • Turkish bread with olive oil and dukkah $6.00
  • Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
  • Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50

Emporium Eatery & Bar

Bar, European, Gastropub, Gluten Free, International, Kiwi, New Zealand, Pizza, Vegan, Vegetarian, Wine Bar
2 Tennyson Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
Emporium Eatery & Bar sample menu
  • Double $25.00
  • Caramelised goat cheese tart, beet & fennel seed relish, white balsamic $16.00
  • Roast Almonds, maple crust, smoked paprika $9.00
  • North Carolina BBQ pork belly, vanilla cauliflower, apple compote $18.00
  • Roast pumpkin risotto cake, fresh mozzarella, vanilla parsnip, honeyed carrots $26.00
  • Hawke’s Bay Origin Earth’s Sleeping Giant, sheep’s milk hard cheese
  • Double $25.00
  • Fresh ciabatta, manuka smoked butter & olive oil $9.00

Clearview Estate Winery Restaurant

Contemporary, European, Gluten Free, Mediterranean, New Zealand, Others, Vegetarian, Wine Bar
194 Clifton Road, Te Awanga, Hawke's Bay, 4180, New Zealand
Clearview Estate Winery Restaurant sample menu
  • Prosciutto wrapped Angus beef fillet on celeriac rosti with porcini mushroom jus & fried kale $34.00
  • Rocket, pear & parmesan salad $8.00
  • ‘Beachhead’ Chardonnay 2016 $10.50 glass $46 bottle
  • Onion, olive & rosemary focaccia (served with butter & chef's choice of 2 dips) $12.00
  • AOTEA Waiheke island native tonics: Kawakawa / Kumarahou / Tea Tree / Horopito $5.00
  • ‘Cape Kidnappers’ Merlot 2015 $8.30 glass $36 bottle
  • ORANGE WINE
  • Long black / Espresso $4.00

Saint Clair Vineyard Kitchen

Gluten Free, International, New Zealand, Vegetarian, Wine Bar
13 Selmes Road, Rapaura, Rapaura, Marlborough, 7273, New Zealand
Saint Clair Vineyard Kitchen sample menu
  • Delectable Parfait $14.50
  • Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir
  • Mango Meringue Roulade $13.00
  • - add local marinated olives extra $2.00
  • Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
  • For one $20.00
  • Free Range Waitoa Chicken Breast $26.50
  • Suggested wine match Saint Clair Wairau Reserve Sauvignon Blanc

Vino Orewa

European, Gluten Free, Mediterranean, New Zealand, Pizza, Vegetarian, Wine Bar
Hillary Square, Orewa, Auckland, 0931, New Zealand
Vino Orewa sample menu
  • Greek Salad $7.50
  • Fettucine Chicken tossed in creamy mushroom sauce, topped with parmesan and oven baked $24.50
  • Panna Cotta, vanilla infused Italian custard made with cream served with berries
  • Mezze Platter (for 2), selection of dips, falafel, feta, filo parcels with olives and Turkish Bread $19.50
  • Tandoori chicken(Small / Large) $19.00/ $27.00
  • Cannelloni, beef or chicken baked in homemade tomato sauce with grated mozzarella $23.50
  • Lasagne, layers of egg pasta, ham, salami and beef with bechamel and tomato $23.00
  • Gubatchi Prawns oven baked in red salsa with Bulgarian feta cheese $13.50

Bungalow

Gastropub, Spanish, Vegetarian, Wine Bar
26 Camp Street, Queenstown, Otago, 9300, New Zealand
Bungalow sample menu
  • Cured pastrami, grilled mozzarella& aioli
  • Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
  • all toasted sandwiches served with chips and aioli
  • Cold smoked Aoraki salmon, capers & cream cheese
  • Bowl of fries $6.00
  • Cheese and antipasto platter 2-4 people $30.00
  • Chicken quesadilla w/ melted cheddar red onion and guacamole
  • Avocado, grilled halloumi & tomato

Te Awa Winery and Restaurant

Bar Food, European, Gluten Free, Mediterranean, New Zealand, Others, Vegetarian, Wine Bar, Wineries
2375 State Highway 50, RD5, Hastings, Hawke's Bay, 4201, New Zealand
Te Awa Winery and Restaurant sample menu
  • Cardamom glazed duck, orange & hazelnut salad, beetroot vinaigrette $18.90
  • Ventricina salami, House pork coppa with fennel, air dried beef, country pork terrine, onion marmalade, dijon, pickled vegetables & crostini Sml $28.70/Lge $46.00
  • Honey & thyme grilled chevre with rosemary crostini $18.90
  • Fish & chips with tomato sauce $12.50
  • Fried potatoes with lemon & oregano $9.50
  • Over the Moon triple cream brie - honey comb - Selection of three/Individual $32.50/ $14.90
  • Crunchy ice-berg salad, fennel, radish, chives & herb-milk dressing $8.50
  • Slow roasted lamb shoulder with tomato jam, smoked garlic & olive caramel $68.00

Red Earth Eatery and Wine Bar

European, Gluten Free, Mediterranean, Spanish, Vegan, Vegetarian, Wine Bar
255 Great South Road, Papakura, Papakura, Auckland, 2110, New Zealand
Red Earth Eatery and Wine Bar sample menu
  • Chicken and Avocado Salad (OF) $18.5
  • Mojito Prawn Salad (OF) $23.5
  • Thin and Crispy Crust Hawaiian Pizza and Fries $10
  • Green Garden Salad $6
  • Kids Mini Hotdog and Fries $10
  • Lemon Pepper Squid $16.5
  • Clevedon Coast Oysters (GF) $
  • Sampling Plater Chefs $33.5

Black Estate Wine

Gluten Free, New Zealand, Vegetarian, Wine Bar
614 Omihi Road, Waipara, Canterbury, 7483, New Zealand
Black Estate Wine sample menu
  • Seared rare venison w/ foraged herb verde. $18
  • House marinated olives $8
  • Canterbury lamb salad w/ Darfield lentils, snow peas, curd, mint and garlic & shallot dressing. $34
  • Rachel Scott ciabatta, w/ Athena olive oil. $10
  • House smoked fish w/ pickled shallots, capers & Rachel Scott seaweed bread. $18
  • Local activated walnuts & hazelnuts $8
  • Charcuterie of cured meats w/ Rachel Scott ciabatta. $18
  • Local & wild organic leafy greens $9

Jacks Point

European, Gluten Free, New Zealand, Others, Wine Bar
Mcadam Drive, Jack’s Point, Kawarau Falls, Otago, 9371, New Zealand
Jacks Point sample menu
  • Affogato, $12
  • Hand Cut Chips $12
  • Black pudding benedict $20
  • Manuka smoked Marlborough salmon $19
  • Jack's Beef Burger $26
  • Spring Bouillabaisse $29
  • Jack's muesli $14
  • Golfer's Ploughmans $39

Scotch Bar

Bar, European, Gluten Free, New Zealand, Vegetarian, Wine Bar
26 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand
Scotch Bar sample menu
  • Affogato $12
  • Pork & Coriander Dumplings [5] $15
  • Cheese Board $24
  • Buttermilk chicken $15
  • Meat Board $24
  • Grilled prawn Salad $17
  • Ox Cheek Pappardelle $28
  • Chocolate cake $12

Floating Rock Cafe

Bar Food, Cafe Food, European, Health Food, Italian, New Zealand, Pizza, Wine Bar, Wineries
30 Riverpark Drv, Kuratau, Kuratau, Taupo, Waikato, 3381, New Zealand
Floating Rock Cafe sample menu
  • Hen house $24.00
  • Margherita $18.00
  • Lake Bed $18.00
  • Vego $20.00
  • Volcano $22.00
  • Omorish $20.00
  • Kuratau Classic $20.00

La Taza Del Diablo

Central American, Gluten Free, Mexican, South American, Spanish, Vegetarian, Wine Bar
3 Homestead Road, Kerikeri, Northland, 0230, New Zealand

La Taza Del Diablo in Northland has no menu available, but can choose from many other options such as Wonton soup or Chicken Mushroom soup from Shang Lee Smorgasbord and Chinese Takeaways. Golden Bridge offers many options including Golden Bridge Special Chow Mein and Fried Rice. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Vegetables and Chicken from . Lim Fast Food Centre offers Ima and Toast.

Rock Ferry Wines Restaurant

European, Gluten Free, New Zealand, Vegan, Vegetarian, Wine Bar
80 Hammerichs Road, Rapaura, Blenheim, Marlborough, 7272, New Zealand
Rock Ferry Wines Restaurant sample menu
  • A selection of cheeses with bread and home-made relish $21
  • Desserts N/A
  • Fish of the Day $26
  • Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
  • Organic steak sandwich $28
  • Waitoa free range herb marinated chicken $26
  • A selection of warm artisan breads with flavoured butter $11
  • Roasted Aoraki salmon with kalamata olive and caper topping $28

Mt Difficulty Wines

Bar Food, Contemporary, Gluten Free, Mediterranean, New Zealand, Others, Vegetarian, Wine Bar, Wineries
73 Felton Road, Bannockburn, Cromwell, Bannockburn, Cromwell, Otago, 9384, New Zealand
Mt Difficulty Wines sample menu
  • Chargrilled Angus ribeye (GF) $38.50
  • Lemon cheesecake mousse (GFR) $13.50
  • -Spicy cucumber salad with coriander, chilli, smoked salmon & roasted peanuts
  • -Smokey sweet peach chutney
  • Espresso panna cotta (GF) $14.50
  • Warm chocolate brownie $17.50
  • Rustichella linguine $32.50
  • Mt Difficulty platter $32.50

Church Road Winery

European, Gluten Free, New Zealand, Vegetarian, Wine Bar
150 Church Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand
Church Road Winery sample menu
  • Single Ice-cream scoop with Sprinkles $3.95
  • One cheese $14.95
  • Crispy Pork Belly, Syrian herb tomato and bread salad, creamy sesame dressing, hummus and pomegranate drizzle $29.95
  • White, dark chocolate parfait with toffee pop base, strawberry, butterscotch salad and raspberry sherbet $16.95
  • Two cheeses $25.95
  • Marinated Salmon, coconut lime sauce, black sticky rice and papaya green bean salad $35.95

Stonyridge Vineyard

Bar Food, European, Gluten Free, Kiwi, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar, Wineries
80 Onetangi Road, Waiheke Island, Auckland, Auk, 1971, New Zealand
Stonyridge Vineyard sample menu
  • Nicoise Salad w Seared Tuna $25.00
  • Cheese Platter (Includes all above cheese) $60.00
  • Tuna Sashimi w Soy Sauce, Ginger Sesame Seeds & Chilli $20.00
  • Lime & Lemon Tart w Pistachios, Almonds & Meringue $17.00
  • Whitestone Vintage Windsor Blue $18.00
  • Puhoi Valley Soft Goats Cheese $18.00
  • Rocket & Parmesan Salad $9.00
  • Stonyridge Sticks and Whips $20.00

Soljans Cafe

Cafe Food, European, Gluten Free, New Zealand, Wine Bar
366 State Highway 16, Kumeu, Auckland, 0892, New Zealand
Soljans Cafe sample menu
  • Eggs benedict (W) (G) (N) $18.80
  • Salt and pepper calamari with thai chili sauce $13
  • Tempura beer battered fish and chips (D) (N) $23.50
  • Breads $8
  • Chicken salad $24.00
  • Cheese board for two $25
  • Garlic and sesame prawns $13
  • Roast duck (E) (W) (G) (N) $29.50

Bushmere Estate

Bar Food, Cafe Food, Gluten Free, New Zealand, Pacific Rim, Vegetarian, Wine Bar, Wineries
166 Main Road, Matawhero, Gisborne, Gisborne, 4071, New Zealand
Bushmere Estate sample menu
  • Fries $7
  • Local Fresh Fillet of Fish $30
  • Steamed Fig Pudding $14
  • Kids Platter $10
  • Bushmere Antipasto Style Sharing Platters $55
  • Garlic & Herb Focaccia $7
  • Home Smoked Lamb Rump $30
  • Pork Belly $30

Monica Loves

Bar, New Zealand, Pub Food, Wine Bar
39 Tennyson Street, Laneway, Napier 4110, New Zealand

Monica Loves in Napier has no menu available, but can choose from many other options such as Toasted Crumpets or Granola from Little Black Bird. Wine Street Restaurant @ The County Hotel offers many options including Hash Browns and 7.30am – 10am.. Star Of India - Authentic Indian Restaurant includes a wide range like Seasonal vegetable or Butter vegetable. -Crumbed and Gurnard from . Halfway Takeaways offers Raffles Street Caf'e and Toast or fruit toast.

Pegasus Bay Winery Restaurant

European, Gluten Free, New Zealand, Vegetarian, Wine Bar
263 Stockgrove Road, RD 2 Amberley, Waipara, Waipara, Canterbury, 7482, New Zealand
Pegasus Bay Winery Restaurant sample menu
  • Lemon soufflé, poppy seed ice cream, liquorice, mandarin $16.00
  • Seasonal potatoes $10.00
  • Buckwheat, candied butternut, house made fromage blanc, cress, chilli, pumpkin seeds $23.00
  • Petit fours; Selection for 3 $7.00
  • Seared wild venison, pickled daikon, chestnut purée, duck ham, bitter chocolate $25.00
  • Fries, tomato sauce, mayonnaise $8.00
  • Fries with tomato sauce, mayonnaise $8.00
  • Wild venison loin, house made black pudding, shitake mushroom, parsnip purée, pinot figs $43.00

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