Wine Bar restaurant and takeaway menus in New Zealand

Casita Miro

European, Gluten Free, Mediterranean, New Zealand, Spanish, Vegan, Vegetarian, Wine Bar
3 Brown Road, Onetangi, Waiheke Island, Auckland, 1081, New Zealand
Casita Miro sample menu
  • Cat’s house-made bread
  • Crispy Pork Belly (n) $30
  • Slow Braised Ox Cheek
  • Patatas Bravas fried (v, gf) $13
  • -3 cheeses $34
  • Charcutería
  • Chicken Liver Parfait (o-g/f) $12
  • Churros Con Chocolate (v) $15

O.G.B

Bar, European, New Zealand, Pub Food, Vegetarian, Wine Bar
28 Cathedral Square, Christchurch 8011, New Zealand
O.G.B sample menu
  • Freekeh, farro, barberries, smoked almonds, fava beans $18
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • Salmon pastrami, blood orange, fennel, burrata $19
  • Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
  • Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Beef or tomato tartare, truffle, fermented hot sauce, egg $18
  • O.G.B Mash $10

The Grille by Eichardt’s

European, Gluten Free, Grill, New Zealand, Steakhouse, Vegetarian, Wine Bar
9 Marine Parade, Queenstown, Queenstown Central, Queenstown
The Grille by Eichardt’s sample menu
  • Eichardt’s Legendary seafood chowder $12.00
  • Eichardt's Muesli $16.00
  • Bruschetta V $18.00
  • Homemade Sausage & Beans $18.00
  • Little Rabbit Hotpot $16.00
  • Crayfish Meatballs $32.00
  • Hot Smoked Salmon $18.00
  • Heirloom tomato marinated courgette. feta, rocket V $16.00

Wairau River Wines

Bar Food, Cafe Food, Gluten Free, New Zealand, Vegan, Vegetarian, Wine Bar
11 Rapaura Road, Rapaura, Blenheim, Marlborough, 7273, New Zealand
Wairau River Wines sample menu
  • Fries $8
  • Cheese board (avg) $25
  • Gluten Free (GF)
  • Hot smoked salmon s (gf) $28
  • Side salad $10
  • Pâtè (avg) $17
  • Bread $12
  • Chowder $12

Crab Farm Winery

Bar Food, European, Gluten Free, New Zealand, Others, Seafood, Vegan, Vegetarian, Wine Bar, Wineries
511 Main North Road, Bay View, Bay View, Hawke's Bay, 4104, New Zealand

Crab Farm Winery in Napier City has no menu available, but can choose from many other options such as Our own blend of honey roasted muesli with mixed macadamia nuts, seeds, fresh fruit and Greek yoghurt or Hot steamy porridge served with caramelized sugar banana, runny honey, fresh cream or Swiss yoghurt from Sutto Caffe. St. Georges Restaurant offers many options including Homemade fresh bread,dukkah, organic homemade tomato relish, Telegraph Hill extra virgin olive oil and Olive flat bread, red onion, aged parmensan. Mylk Food Store includes a wide range like MACARONI CHEESE or PRAWN, BACON AND PEA RISOTTO (GF) (single/large). Proudly Serving Humming Hill Organic Eggs and Ambrozia from . Taste Cornucopia offers China Light Restaurant and Takeaways and China Light Special.

Amisfield Winery & Bistro

European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar
10 Arrowtown-Lake Hayes Road, RD 1, Frankton, Queenstown, Otago, 9371, New Zealand
Amisfield Winery & Bistro sample menu
  • Local beets N/A
  • Affogato N/A
  • Crackling pork belly N/A
  • Toasted sandwich N/A
  • Kumara N/A
  • Wakanui filet N/A
  • Snapper N/A
  • Cured snapper N/A

Avida Bar

Bar, European, Gluten Free, Mediterranean, Spanish, Vegetarian, Wine Bar
132 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Avida Bar sample menu
  • Shellfish steamed in white wine $13.5
  • Olives & citrus $6.5
  • Three lamb cutlets with samfaina $27
  • Rulo de cabra $9.5
  • Valdeón $11
  • Salad $11
  • Orange & almond cake, chocolate custard, tempranillo steeped plums $10
  • Josper roasted carrots, rulo de cabra cheese & lemon thyme $10

Two Grey Bar and Brasserie

Bar, European, New Zealand, Wine Bar
2 Grey Street, Wellington 6011, New Zealand
Two Grey Bar and Brasserie sample menu
  • Roasted half cauliflower $ 23
  • Baby potatoes $ 9
  • 45 day dry aged sirloin $ 35
  • Market fish $ 25
  • Soup of the day & sourdough $ 14
  • Aged beef slider $ 15
  • Baked baguette and butter $ 9
  • Braised chicken leg coq au vin $ 23

Urban Oyster Bar and Eatery

Bar, Gastropub, Gluten Free, New Zealand, Seafood, Vegan, Vegetarian, Wine Bar
278 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand
Urban Oyster Bar and Eatery sample menu
  • Dessert wine - eradus ''sticky mickey'' late harvest sav $9.00 / $45.00
  • Affogato, expresso, vanilla bean ice cream, sng shot ''rose rabbit'' orange liqueur'' $16.00
  • Urban chips, caramelised onion & roast garlic aioli $11.00
  • New orleans southern fried fish tacos, cocktail sauce, jalapeno salsa & urban slaw $20.00
  • Tempura $5.00ea
  • Cold smoked venison carpaccio, creamed red cabbage, pickled vege, toasts, marahau goats cheese whip $24.00
  • Cold smoked pork crackles $7.00
  • Urban sliders (x 3), ever changing, talk to us and we'll inform you! $18.00

The Hour Glass

Bar, Gluten Free, New Zealand, Spanish, Tapas, Vegetarian, Wine Bar
49 Liardet Street, New Plymouth, Taranaki, 4310, New Zealand
The Hour Glass sample menu
  • Roast mushrooms with garlic, thyme and sherry vinegar $6.00
  • Napolitana (toasted pita with capers + anchovies) $8.00
  • Salt & pepper squid with chipotle mayo $8.00
  • Lamb rump served with anchovy and herb butter, kumara puree, provencal tomato & seasonal greens $30.00
  • Smoked fish & horseradish pate with crostini $8.00
  • Prawn & chorizo skewers with avocado + green apple salsa $9.00
  • Sliders of the week $11.00
  • Cheese Board - three cheese chutney and crackers $12.00

Cable Bay Vineyards

Bar Food, European, Finger Food, Gluten Free, Kiwi, Mediterranean, New Zealand, Vegetarian, Wine Bar, Wineries
12 Nick Johnstone Drive, Oneroa, Oneroa, Auckland, Auckland, 1840, New Zealand
Cable Bay Vineyards sample menu
  • Coromandel Scallop Carpaccio $25.00
  • Sweet Treat of the day $4.50
  • Fine Cheeses $25.00
  • Marinated Salvagno olives $8.00
  • Te Matuku oyster $4.50
  • Ricotta Raviolo $38.00
  • Crispy Squid $16.00
  • Poached Salmon, horseradish salsa, grilled leek, garden herbs $32.00

Brazz Steakhouse Bar & Grill

Bar, Gluten Free, Kiwi, New Zealand, Pizza, Pub Food, Seafood, Steak, Steakhouse, Vegetarian, Wine Bar
1 Athol Street, Queenstown, Otago, 9300, New Zealand
Brazz Steakhouse Bar & Grill sample menu
  • CHEESE BURGER $15.00
  • GARLIC BREAD $10.00
  • STEAK SANDWICH $15.00
  • BIG BREAKFAST $10.00
  • CALAMARI $12.50
  • ADD GRILLED CHICKEN TO ANY SALAD $5.00
  • THICK CUT TOAST SLICE $2.00
  • GARLIC BREAD $10.00

Marsden Estate Winery

European, French, Gluten Free, New Zealand, Vegetarian, Wine Bar
56 Wiroa Road, Kerikeri, Kerikeri, Northland, 0293, New Zealand
Marsden Estate Winery sample menu
  • Pasta
  • Croquettes $8.00
  • Snapper $35.00
  • * add a shot liquer to your Affogato (Frangelico, Contreau or Baileys) $15.00
  • Prawns $14.00
  • Tea/Coffee $5.00
  • Free Range Pork Belly $32.00
  • (v & gf available)

Vine Eatery & Bar

Cafe Food, Contemporary, European, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar
37 Tuwharetoa Street, Taupo, Waikato, 3330, New Zealand
Vine Eatery & Bar sample menu
  • Lamb Rack Marinated W Thyme & Rosemary, Gratin Potato, Pea Puree & Red Wine Jus $35
  • Oozing Over The Moon Cow Or Goat Camembert Cheese W Port Wine Jelly & Warm Ciabatta $24.50
  • Moroccan Spiced Lamb Salad, Salad Greens, Spiced Pumpkin & Kumara, Tzatzika Dressing $22
  • •Soup
  • Duck Breast W Smoked Parsnip Puree, Duck Fat Potatoes & Baby Carrots $33
  • Scallop Mornay W Grilled Mozzarella, Smoked Paprika Drizzle $14
  • Green Beans, Sauté Almonds $8
  • Beef Cheek Andouille, Smoked Gouda Crust $14

Bacchus Wine Bar

European, Gluten Free, New Zealand, Vegetarian, Wine Bar
First Floor 12 50 The Octagon, Dunedin 9016, New Zealand
Bacchus Wine Bar sample menu
  • Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
  • Seasonal vegetables $7.00
  • Chicken liver pate with beetroot relish and toasted crostini $16.50
  • Shoestring fries $7.00
  • Flowerpot bread $6.00
  • Turkish bread with olive oil and dukkah $6.00
  • 15% surcharge applies for public holidays
  • Mesclun fresh salad $7.00

Emporium Eatery & Bar

Bar, European, Gastropub, Gluten Free, International, Kiwi, New Zealand, Pizza, Vegan, Vegetarian, Wine Bar
2 Tennyson Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
Emporium Eatery & Bar sample menu
  • Coconut poached chicken, cucumber, pickled ginger & peanut salad $24.00
  • Duck fat roasted potatoes, rocket, smoked paprika aioli $9.00
  • Double $25.00
  • Waitoa free range chicken breast, red curry, kaffir lime rice, bok choy, crackling $33.00
  • A selection of Hawkes Bay’s gourmet ice creams $15.00
  • Single $17.00
  • Fresh Bay fish, corn polenta, prawn butter ravioli, cherry tomato salsa $33.00
  • Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00

Clearview Estate Winery Restaurant

Contemporary, European, Gluten Free, Mediterranean, New Zealand, Others, Vegetarian, Wine Bar
194 Clifton Road, Te Awanga, Hawke's Bay, 4180, New Zealand
Clearview Estate Winery Restaurant sample menu
  • The famous Clearview Estate platter (as above) with a bottle of the Estate wine of the day $65.00
  • Grilled Origin Earth Haloumi – on pickled summer vegetables, fresh garden leafy greens salad, beetroot relish $17.00
  • Clearview Tiramisu $14.00
  • The Basket Press 2013 $175.00 bottle only
  • Hawke’s Bay Independent Brewery $7.00
  • ‘Te Awanga’ Sauvignon Blanc 2016 $8.30 glass $39 bottle
  • Creamy thyme button mushrooms on toasted ciabatta or five grain $15.00
  • Beachside Breakfast $19.00

Saint Clair Vineyard Kitchen

Gluten Free, International, New Zealand, Vegetarian, Wine Bar
13 Selmes Road, Rapaura, Rapaura, Marlborough, 7273, New Zealand
Saint Clair Vineyard Kitchen sample menu
  • 350 gram Wakanui Ribeye $39.50
  • Delectable Parfait $14.50
  • Suggested wine match Saint Clair Barriquc Sauvignon Blanc or Saint Clair Omaka Reserve Pinot Noir
  • For two $40.00
  • Suggested wine match Saint Clair Godfrey's Creek Reserve Pinot Gris
  • Suggested wine match Saint Clair Wairau Reserve Sauvignon Blanc
  • Out Of the Marlborough Sounds $34.00
  • Pan Seared Market Fish $26.50

Vino Orewa

European, Gluten Free, Mediterranean, New Zealand, Pizza, Vegetarian, Wine Bar
Hillary Square, Orewa, Auckland, 0931, New Zealand
Vino Orewa sample menu
  • Greek Salad $7.50
  • Salt n Pepper Calamari served with peanut dressing, sweet chilli salsa and grilled pineapple $14.50
  • Spaghetti Bolognaise with red salsa, lean ground beef and parmesan gratin $21.50
  • Vegetarian (Small / Large) $17.00 / $26.00
  • Tiramisu, delicious coffee and liquor-soaked layers of sponge, mascarpone cheese, chocolate served with berries and dark chocolate buttons
  • Vegetarian(Small / Large) $17.00/$22.00
  • Soup of the Day served with warm homemade Turkish bread $12.50
  • Mezze Platter (for 2), selection of dips, falafel, feta, filo parcels with olives and Turkish Bread $19.50

Bungalow

Gastropub, Spanish, Vegetarian, Wine Bar
26 Camp Street, Queenstown, Otago, 9300, New Zealand
Bungalow sample menu
  • Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
  • Avocado, grilled halloumi & tomato
  • all toasted sandwiches served with chips and aioli
  • Chicken quesadilla w/ melted cheddar red onion and guacamole
  • Cheese and antipasto platter 2-4 people $30.00
  • Bowl of fries $6.00
  • Cold smoked Aoraki salmon, capers & cream cheese
  • Garlic bread & dips $6.00

Te Awa Winery and Restaurant

Bar Food, European, Gluten Free, Mediterranean, New Zealand, Others, Vegetarian, Wine Bar, Wineries
2375 State Highway 50, RD5, Hastings, Hawke's Bay, 4201, New Zealand
Te Awa Winery and Restaurant sample menu
  • Smoked salmon & watercress parfait with celery salt $17.50
  • Grilled half bostock organic chicken with capers, green olives & medjool date puree $38.50
  • Honey & thyme grilled chevre with rosemary crostini $18.90
  • Semillon roasted peach, lavender milk curd, chickpea candy & pistachio $14.50
  • Mt Eliza blue - fresh pear - Selection of three/ Individual $32.50/ $14.90
  • Marinated olives & vine smoked almonds $8.70
  • Chargrilled octopus with baba ganoush & smoked fish jelly $18.90
  • One of each of the above small plates $78.00

Red Earth Eatery and Wine Bar

European, Gluten Free, Mediterranean, Spanish, Vegan, Vegetarian, Wine Bar
255 Great South Road, Papakura, Papakura, Auckland, 2110, New Zealand
Red Earth Eatery and Wine Bar sample menu
  • Clevedon Coast Oysters (GF) $
  • Breakfast Tacos (3 pieces) $15
  • Chicken and Avocado Salad (OF) $18.5
  • Kids Mini Fish'n Chips $10
  • Seafood platter $43
  • Mojito Prawn Salad (OF) $23.5
  • Muesli $9.5
  • Natural with Lemon Wedges $3.5

Black Estate Wine

Gluten Free, New Zealand, Vegetarian, Wine Bar
614 Omihi Road, Waipara, Canterbury, 7483, New Zealand
Black Estate Wine sample menu
  • House smoked fish w/ pickled shallots, capers & Rachel Scott seaweed bread. $18
  • Charcuterie of cured meats w/ Rachel Scott ciabatta. $18
  • Canterbury lamb salad w/ Darfield lentils, snow peas, curd, mint and garlic & shallot dressing. $34
  • Pickled & roasted seasonal vegetable w/ smoked egg, white bean puree & tomato kasundi. $18
  • Seared rare venison w/ foraged herb verde. $18
  • Local activated walnuts & hazelnuts $8
  • Herb crushed potatoes $9
  • Catch of the day w/ fennel salad $36

Jacks Point

European, Gluten Free, New Zealand, Others, Wine Bar
Mcadam Drive, Jack’s Point, Kawarau Falls, Otago, 9371, New Zealand
Jacks Point sample menu
  • Manuka Smoked Salmon $29
  • Bacon butty $12
  • Smoked Kransky Hotdog $18
  • Jack's Beef Burger $26
  • Stewart Island Squid $18
  • Spring omelette $19
  • Duck Pâté $19
  • Spring Bouillabaisse $29

Scotch Bar

Bar, European, Gluten Free, New Zealand, Vegetarian, Wine Bar
26 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand
Scotch Bar sample menu
  • Hand cut fries $9
  • Grilled asparagus $13
  • Rib eye steak $34
  • Meat Board $24
  • Buttermilk chicken $15
  • Cheese Board $24
  • Ratatouille $10
  • Chocolate cake $12

Floating Rock Cafe

Bar Food, Cafe Food, European, Health Food, Italian, New Zealand, Pizza, Wine Bar, Wineries
30 Riverpark Drv, Kuratau, Kuratau, Taupo, Waikato, 3381, New Zealand
Floating Rock Cafe sample menu
  • Vego $20.00
  • Kuratau Classic $20.00
  • Lake Bed $18.00
  • Margherita $18.00
  • Hen house $24.00
  • Volcano $22.00
  • Omorish $20.00

La Taza Del Diablo

Central American, Gluten Free, Mexican, South American, Spanish, Vegetarian, Wine Bar
3 Homestead Road, Kerikeri, Northland, 0230, New Zealand

La Taza Del Diablo in Northland has no menu available, but can choose from many other options such as Wonton soup or Chicken Mushroom soup from Shang Lee Smorgasbord and Chinese Takeaways. Golden Bridge offers many options including Golden Bridge Special Chow Mein and Fried Rice. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Vegetables and Chicken from . Lim Fast Food Centre offers Ima and Toast.

Rock Ferry Wines Restaurant

European, Gluten Free, New Zealand, Vegan, Vegetarian, Wine Bar
80 Hammerichs Road, Rapaura, Blenheim, Marlborough, 7272, New Zealand
Rock Ferry Wines Restaurant sample menu
  • Organic steak sandwich $28
  • A selection of warm artisan breads with flavoured butter $11
  • A selection of cheeses with bread and home-made relish $21
  • Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
  • Fish of the Day $26
  • Desserts N/A
  • Roasted Aoraki salmon with kalamata olive and caper topping $28
  • Waitoa free range herb marinated chicken $26

Mt Difficulty Wines

Bar Food, Contemporary, Gluten Free, Mediterranean, New Zealand, Others, Vegetarian, Wine Bar, Wineries
73 Felton Road, Bannockburn, Cromwell, Bannockburn, Cromwell, Otago, 9384, New Zealand
Mt Difficulty Wines sample menu
  • -Barbers Vintage Reserve Cheddar
  • Mt Difficulty platter $32.50
  • -Smoked Stewart Island mussel paté
  • -Antipasti - marinated mixed olives, Italian semi-dried tomatoes and cornichons
  • Breads and Spreads $20.00
  • -Tuscan flat bread & rye sourdough
  • Cheese board $35.00
  • Chargrilled Angus ribeye (GF) $38.50

Church Road Winery

European, Gluten Free, New Zealand, Vegetarian, Wine Bar
150 Church Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand
Church Road Winery sample menu
  • Three cheeses $36.00
  • Crispy Pork Belly, Syrian herb tomato and bread salad, creamy sesame dressing, hummus and pomegranate drizzle $29.95
  • Meyer Lemon tart, lemon curd, blood orange sorbet and citrus marshmallow $16.95
  • Agria and ricotta cakes, chickpea tomato and eggplant braise, green goddess dressing, herb salad and mango lime pickle $27.95
  • Beef Nachos with melted cheese and sour cream $12.95
  • ‘Kids Picnic box $12.95
  • One cheese $14.95
  • Hohepa cumin seed Gouda

Stonyridge Vineyard

Bar Food, European, Gluten Free, Kiwi, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar, Wineries
80 Onetangi Road, Waiheke Island, Auckland, Auk, 1971, New Zealand
Stonyridge Vineyard sample menu
  • Connie's Latin American Ceviche Fresh Catch of the Day Marinated in Citrus w Avocado & Coriander $25.00
  • Oysters $4.50/each
  • Degustation Platter (Main for 2 or Entrée for 4) $60.00
  • Truffle Mash Potato $9.00
  • Bruschetta $23.00/each
  • Summer Ratatouille $9.00
  • Whitestone Vintage Windsor Blue $18.00
  • Lime & Lemon Tart w Pistachios, Almonds & Meringue $17.00

Soljans Cafe

Cafe Food, European, Gluten Free, New Zealand, Wine Bar
366 State Highway 16, Kumeu, Auckland, 0892, New Zealand
Soljans Cafe sample menu
  • Fries with lemon pepper seasoning and smoked paprika aioli $7.00
  • Vine smoked salmon potato hashcake (W) (G) (N) $22.00
  • Tempura beer battered fish and chips (D) (N) $23.50
  • Freshly baked bread with dips $8
  • Bruschetta with prosciutto, tomato and basil $13
  • Vintner’s platter $55.00
  • Cheese board for two $25
  • Pan fried calves liver (W) (G) (E) $21.50

Bushmere Estate

Bar Food, Cafe Food, Gluten Free, New Zealand, Pacific Rim, Vegetarian, Wine Bar, Wineries
166 Main Road, Matawhero, Gisborne, Gisborne, 4071, New Zealand
Bushmere Estate sample menu
  • Dutch Beef Croquette $16
  • Kids Platter $10
  • Balsamic Mushrooms $16
  • Warm Home Smoked Chicken Breast $26
  • Salt & Pepper Squid $28
  • Bushmere Antipasto Style Sharing Platters $55
  • Waimata Blue Cheese $16
  • Beef & Bean Cheesy Nachos $12

Monica Loves

Bar, New Zealand, Pub Food, Wine Bar
39 Tennyson Street, Laneway, Napier 4110, New Zealand

Monica Loves in Napier has no menu available, but can choose from many other options such as Toasted Crumpets or Granola from Little Black Bird. Wine Street Restaurant @ The County Hotel offers many options including Hash Browns and 7.30am – 10am.. Star Of India - Authentic Indian Restaurant includes a wide range like Seasonal vegetable or Butter vegetable. -Crumbed and Gurnard from . Halfway Takeaways offers Raffles Street Caf'e and Toast or fruit toast.

Pegasus Bay Winery Restaurant

European, Gluten Free, New Zealand, Vegetarian, Wine Bar
263 Stockgrove Road, RD 2 Amberley, Waipara, Waipara, Canterbury, 7482, New Zealand
Pegasus Bay Winery Restaurant sample menu
  • Salad greens, pear, celeriac, sunflower, celery seed dressing $10.00
  • Charcuterie; selection of NZ cured meats, sausages and pickles with house made sourdough $29.00
  • Marinated olives (home grown & European) and cheese straws $16.00
  • Lemon soufflé, poppy seed ice cream, liquorice, mandarin $16.00
  • Blackcurrent leaf parfait, blackcurrants, vanilla & anise meringue $16.00
  • Petit fours; Selection for 3 $7.00
  • Potato gnocchi, grilled artichoke, chèvre, pickled orange, tarragon, walnut butter $36.00
  • Seasonal daily vegetable $10.00

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