Wine Bar restaurant and takeaway menus in New Zealand

Casita Miro

European, Gluten Free, Mediterranean, New Zealand, Spanish, Vegan, Vegetarian, Wine Bar
3 Brown Road, Onetangi, Waiheke Island, Auckland, 1081, New Zealand
Casita Miro sample menu
  • -2 cheeses $26
  • Bread & Olives
  • Slow Braised Ox Cheek (gf) $30
  • Dumplings of Potato (v, n) $14
  • Pomegranate Roast Carrots (v,g/f,n) $12
  • Invercargill Lamb Ribs (g/f) $14
  • Manchego Semi Curado
  • Waiheke Island Turkish Delight (gf, vgn) $10

O.G.B

Bar, European, New Zealand, Pub Food, Vegetarian, Wine Bar
28 Cathedral Square, Christchurch 8011, New Zealand
O.G.B sample menu
  • Charred octopus, sofrito, pickled radish, black garlic $18
  • Freekeh, farro, barberries, smoked almonds, fava beans $18
  • Seasonal Vegetables $8
  • Beef or tomato tartare, truffle, fermented hot sauce, egg $18
  • Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
  • Celeriac, nashi pear, rocket, watercress, truffle $10
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Salmon pastrami, blood orange, fennel, burrata $19

The Grille by Eichardt’s

European, Gluten Free, Grill, New Zealand, Steakhouse, Vegetarian, Wine Bar
9 Marine Parade, Queenstown, Queenstown Central, Queenstown
The Grille by Eichardt’s sample menu
  • Eichardt's Wagyu Burger $28.00
  • Cheese Burger $24.00
  • Charcuterie
  • venison Liver & Pinot Noir Pate $16.00
  • Wild Venison Shepherd's Pie $30.00
  • Homemade Sausage & Beans $18.00
  • Grilled Chicken Caesar $14.00/$26.00
  • Mixed Green Salad from the Chef's garden V $9.00/$16.00

Wairau River Wines

Bar Food, Cafe Food, Gluten Free, New Zealand, Vegan, Vegetarian, Wine Bar
11 Rapaura Road, Rapaura, Blenheim, Marlborough, 7273, New Zealand
Wairau River Wines sample menu
  • Asian bbq chicken noodle salad (mild,gf) $26
  • Hot smoked salmon s (gf) $28
  • Side salad $10
  • Pâtè (avg) $17
  • Gluten Free (GF)
  • Cheese board (avg) $25
  • Bread $12
  • The wr burger $25

Crab Farm Winery

Bar Food, European, Gluten Free, New Zealand, Others, Seafood, Vegan, Vegetarian, Wine Bar, Wineries
511 Main North Road, Bay View, Bay View, Hawke's Bay, 4104, New Zealand

Crab Farm Winery in Napier City has no menu available, but can choose from many other options such as Our own blend of honey roasted muesli with mixed macadamia nuts, seeds, fresh fruit and Greek yoghurt or Hot steamy porridge served with caramelized sugar banana, runny honey, fresh cream or Swiss yoghurt from Sutto Caffe. St. Georges Restaurant offers many options including Homemade fresh bread,dukkah, organic homemade tomato relish, Telegraph Hill extra virgin olive oil and Olive flat bread, red onion, aged parmensan. Mylk Food Store includes a wide range like MACARONI CHEESE or PRAWN, BACON AND PEA RISOTTO (GF) (single/large). Proudly Serving Humming Hill Organic Eggs and Ambrozia from . Taste Cornucopia offers China Light Restaurant and Takeaways and China Light Special.

Amisfield Winery & Bistro

European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar
10 Arrowtown-Lake Hayes Road, RD 1, Frankton, Queenstown, Otago, 9371, New Zealand
Amisfield Winery & Bistro sample menu
  • Affogato N/A
  • Northland piper N/A
  • Rhubarb soufflé N/A
  • Crackling pork belly N/A
  • Toasted sandwich N/A
  • Paua pie N/A
  • Burnt meringue N/A
  • Sides N/A

Avida Bar

Bar, European, Gluten Free, Mediterranean, Spanish, Vegetarian, Wine Bar
132 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Avida Bar sample menu
  • Grilled corn, paprika butter, lberico cheese $8
  • Bread with whipped olive oil $7
  • Chicken liver parfait with PX jelly $15 / pot
  • Almonds & La chianti paprika $6.5
  • Goat's cheese & honey $12.5 / five puffs
  • Beef tartare, mojo rojo picon $5 each
  • Manchego $9.5
  • Avida's affogato $12.5

Two Grey Bar and Brasserie

Bar, European, New Zealand, Wine Bar
2 Grey Street, Wellington 6011, New Zealand
Two Grey Bar and Brasserie sample menu
  • Paua & watercress bruschetta $ 26
  • Soup of the day & sourdough $ 14
  • Marie’s chocolate brownie $ 13
  • House marinated olives $ 9
  • Roasted half cauliflower $ 23
  • Skinny fries $ 9
  • Baked baguette and butter $ 9
  • Smoked salmon rillettes $ 16

Urban Oyster Bar and Eatery

Bar, Gastropub, Gluten Free, New Zealand, Seafood, Vegan, Vegetarian, Wine Bar
278 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand
Urban Oyster Bar and Eatery sample menu
  • Miso charred aubergine, butternut puree, tagorashi rice crisps, pickled green tomatoes $24.00
  • Farm to plate, freshly picked seasonal vege $8.00
  • Cold smoked pork crackles $7.00
  • Urban chips, caramelised onion & roast garlic aioli $11.00
  • Smoked beef short rib, celeriac puree, red cabbage, confit tomato, crispy onions $27.00
  • Two cheeses, homemade chutney, lavroche biscuits $14.00
  • Affogato, expresso, vanilla bean ice cream, sng shot ''rose rabbit'' orange liqueur'' $16.00
  • Crab 'n' buns, tempura soft shell crab, jeff's steam buns, apple & fennel salad, tom yum mayo $24.00

The Hour Glass

Bar, Gluten Free, New Zealand, Spanish, Tapas, Vegetarian, Wine Bar
49 Liardet Street, New Plymouth, Taranaki, 4310, New Zealand
The Hour Glass sample menu
  • Napolitana (toasted pita with capers + anchovies) $8.00
  • Broadbean & Paneer cakes with tamarind chutney $7.00
  • Eye fillet served with porcini and sherry jus, roasted potato and onion stack & seasonal greens $30.00
  • Esquites with chilli, lime & creme fraiche $8.00
  • Roast mushrooms with garlic, thyme and sherry vinegar $6.00
  • Selection of marinated olives with olive oil thyme & rosemary $4.00
  • Raspberry & white chocolate mille feuille $7.00
  • Artisan breads with a trio of dips $7.00

Cable Bay Vineyards

Bar Food, European, Finger Food, Gluten Free, Kiwi, Mediterranean, New Zealand, Vegetarian, Wine Bar, Wineries
12 Nick Johnstone Drive, Oneroa, Oneroa, Auckland, Auckland, 1840, New Zealand
Cable Bay Vineyards sample menu
  • Selection of Fine Cheese $24.00
  • Wood Fired Prosciutto Pizza, truffle oil, rocket, parmesan $28.00
  • Petit Fours $15.00
  • Poached Salmon, horseradish salsa, grilled leek, garden herbs $32.00
  • Bread & truffle butter $6.00
  • Crispy Squid $16.00
  • Ricotta Raviolo $38.00
  • Tart of the day $10.00

Brazz Steakhouse Bar & Grill

Bar, Gluten Free, Kiwi, New Zealand, Pizza, Pub Food, Seafood, Steak, Steakhouse, Vegetarian, Wine Bar
1 Athol Street, Queenstown, Otago, 9300, New Zealand
Brazz Steakhouse Bar & Grill sample menu
  • CARBONARA $15.00
  • CHOCOLATE PUDDING $10.50
  • PÂTÉ & BREADS $12.50
  • CHEESY GARLIC BREAD $12.00
  • BACON BENEDICT $16.50
  • 200g.SIRLOIN $29.50
  • CHORIZO POTATOES $15.50
  • GRILLED BREADS & DIPS $14.00

Marsden Estate Winery

European, French, Gluten Free, New Zealand, Vegetarian, Wine Bar
56 Wiroa Road, Kerikeri, Kerikeri, Northland, 0293, New Zealand
Marsden Estate Winery sample menu
  • Marsden Breakfast (untill midday only) $6.00
  • Vietnamese Salad $23.00
  • Vegetables $8.00
  • Pasta
  • Tea/Coffee $5.00
  • "Marsden's Fry Up" $18.00
  • Garden Salad $8.00
  • "For the Young or the young at Heart" $9.00

Vine Eatery & Bar

Cafe Food, Contemporary, European, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar
37 Tuwharetoa Street, Taupo, Waikato, 3330, New Zealand
Vine Eatery & Bar sample menu
  • Venison Osso Bucco, Slow Roasted W Kumara & Ginger Mash, Baby Leeks $35
  • Steak Fries W Garlic Aioli $8
  • Smoked Lamb & Wild Thyme W Peppercorn & Mint Jus $14
  • Cheeses
  • Molten Chocolate & Caramel Fondant W Mango And Passionfruit Sorbet & Creme Anglaise $15
  • Sorbet Trio, Cranberry & Blood Orange, Feijoa & Pear, Mango & Passionfruit $14.50
  • Garlic Prawns, Herb & Caper Butter $13.50
  • Panko Crumbed Squid – W Tartare Sauce $13.50

Bacchus Wine Bar

European, Gluten Free, New Zealand, Vegetarian, Wine Bar
First Floor 12 50 The Octagon, Dunedin 9016, New Zealand
Bacchus Wine Bar sample menu
  • Chicken liver pate with beetroot relish and toasted crostini $16.50
  • Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
  • Soup of the day $15.00
  • Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
  • Shoestring fries $7.00
  • Mesclun fresh salad $7.00
  • Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
  • Seasonal vegetables $7.00

Emporium Eatery & Bar

Bar, European, Gastropub, Gluten Free, International, Kiwi, New Zealand, Pizza, Vegan, Vegetarian, Wine Bar
2 Tennyson Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
Emporium Eatery & Bar sample menu
  • Fresh seasonal green salad, mustard dressing $9.00
  • Lamb & cumin meatballs, humus, sheep milk feta, pickled beet $18.00
  • Coconut poached chicken, cucumber, pickled ginger & peanut salad $24.00
  • Lemon cheesecake, ginger nut crunch, tequila & lime syrup $15.00
  • Salt & Pepper calamari with aioli $9.00
  • Locally caught fresh fish & chips, beer battered, tartare & salad $26.00
  • Single $17.00
  • Coffee brulee, vanilla & hazelnut cookies, brandy snap, cream $15.00

Clearview Estate Winery Restaurant

Contemporary, European, Gluten Free, Mediterranean, New Zealand, Others, Vegetarian, Wine Bar
194 Clifton Road, Te Awanga, Hawke's Bay, 4180, New Zealand
Clearview Estate Winery Restaurant sample menu
  • Children's platter $12.50
  • Cocktail $12.00
  • Freshly made soup of the day $14.00
  • Beachside Breakfast $19.00
  • RESERVE RED WINES
  • House-made Ciabatta Bread Roll $12.00
  • Scrambled eggs & bacon on toasted ciabatta or five grain bread $17.00
  • OUR CHARDONNAYS

Saint Clair Vineyard Kitchen

Gluten Free, International, New Zealand, Vegetarian, Wine Bar
13 Selmes Road, Rapaura, Rapaura, Marlborough, 7273, New Zealand
Saint Clair Vineyard Kitchen sample menu
  • Crispy Duck Salad $25.50
  • Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
  • Delectable Parfait $14.50
  • Suggested wine match Saint Clair Godfrey's Creek Reserve Noble Riesling
  • Mango Meringue Roulade $13.00
  • Top Of the South Cheese Board
  • 350 gram Wakanui Ribeye $39.50
  • Lamb Salad $29.00

Vino Orewa

European, Gluten Free, Mediterranean, New Zealand, Pizza, Vegetarian, Wine Bar
Hillary Square, Orewa, Auckland, 0931, New Zealand
Vino Orewa sample menu
  • Panna Cotta, vanilla infused Italian custard made with cream served with berries
  • Smoked Gourmet Seafood (Small / Large) $19.00 /$27.00
  • Gubatchi Prawns oven baked in red salsa with Bulgarian feta cheese $13.50
  • Mezze Platter (for 2), selection of dips, falafel, feta, filo parcels with olives and Turkish Bread $19.50
  • Spanakopita, vegetarian Greek filo pie with spinach, feta cheese and toasted sesame seeds $22.00
  • Meat Lovers(Small / Large) $18.00/$24.00
  • Soup of the Day served with warm homemade Turkish bread $12.50
  • Baklava, rich sweet pastry made with layers of filo with crushed walnuts & pistachios, drizzled with lemon honey syrup and served with vanilla ice cream

Bungalow

Gastropub, Spanish, Vegetarian, Wine Bar
26 Camp Street, Queenstown, Otago, 9300, New Zealand
Bungalow sample menu
  • Chicken quesadilla w/ melted cheddar red onion and guacamole
  • Cold smoked Aoraki salmon, capers & cream cheese
  • Garlic bread & dips $6.00
  • Cured pastrami, grilled mozzarella& aioli
  • Bowl of fries $6.00
  • Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
  • all toasted sandwiches served with chips and aioli
  • Avocado, grilled halloumi & tomato

Te Awa Winery and Restaurant

Bar Food, European, Gluten Free, Mediterranean, New Zealand, Others, Vegetarian, Wine Bar, Wineries
2375 State Highway 50, RD5, Hastings, Hawke's Bay, 4201, New Zealand
Te Awa Winery and Restaurant sample menu
  • Mahoe very old edam - quince paste - Selection of three/ Individual $32.50/ $14.90
  • Margherita pizza $12.50
  • (includes one of the items below & ice cream waffle cone) N/A
  • Cracked freekeh salad with toasted sweetcorn, tarragon & Espelette $9.50
  • One of each of the above small plates $78.00
  • Pickled padron & pepperoncini chillies with cumin oil $7.50
  • Scott's strawberries with wild fennel and buttermilk panna cotta & meringue $14.50
  • Served with semolina crackers & bread - Selection of three/ Individual $32.50/ $14.90

Red Earth Eatery and Wine Bar

European, Gluten Free, Mediterranean, Spanish, Vegan, Vegetarian, Wine Bar
255 Great South Road, Papakura, Papakura, Auckland, 2110, New Zealand
Red Earth Eatery and Wine Bar sample menu
  • Kids Mini Hotdog and Fries $10
  • Lamb Cutlets (GF) (3 pieces) $24
  • BBQ Pulled Pork $20
  • Muesli $9.5
  • Spicy Chicken Wings (GF) (6 pieces) $16
  • Mojito Prawn Salad (OF) $23.5
  • Bread and Dips(V) $12.5
  • Chicken liver pate $16.5

Black Estate Wine

Gluten Free, New Zealand, Vegetarian, Wine Bar
614 Omihi Road, Waipara, Canterbury, 7483, New Zealand
Black Estate Wine sample menu
  • Spring asparagus, miso butter & poached egg. $16
  • Local & wild organic leafy greens $9
  • Charcuterie of cured meats w/ Rachel Scott ciabatta. $18
  • Confit organic chicken leg w/ roast vegetable & bulgur wheat salad. $38
  • Catch of the day w/ fennel salad $36
  • House smoked fish w/ pickled shallots, capers & Rachel Scott seaweed bread. $18
  • House-made papardelle w/ olives, capers, sauteed greens & Athena olive oil. $29
  • Herb crushed potatoes $9

Jacks Point

European, Gluten Free, New Zealand, Others, Wine Bar
Mcadam Drive, Jack’s Point, Kawarau Falls, Otago, 9371, New Zealand
Jacks Point sample menu
  • Cheese Board $36
  • Lamb Sausage Rolls $14
  • Smoked Kransky Hotdog $18
  • Stewart Island Squid $18
  • Ice Cream Sundae $12
  • Golfer's Ploughmans $39
  • Hereford beef brisket hash $19
  • Spring omelette $19

Scotch Bar

Bar, European, Gluten Free, New Zealand, Vegetarian, Wine Bar
26 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand
Scotch Bar sample menu
  • Rib eye steak $34
  • Lamb Rack $36
  • Marinated olives $6
  • Cheese Board $24
  • Grilled asparagus $13
  • Gourmet hotdog $12
  • Pork & Coriander Dumplings [5] $15
  • Meat Board $24

Floating Rock Cafe

Bar Food, Cafe Food, European, Health Food, Italian, New Zealand, Pizza, Wine Bar, Wineries
30 Riverpark Drv, Kuratau, Kuratau, Taupo, Waikato, 3381, New Zealand
Floating Rock Cafe sample menu
  • Volcano $22.00
  • Hen house $24.00
  • Lake Bed $18.00
  • Vego $20.00
  • Kuratau Classic $20.00
  • Omorish $20.00
  • Margherita $18.00

La Taza Del Diablo

Central American, Gluten Free, Mexican, South American, Spanish, Vegetarian, Wine Bar
3 Homestead Road, Kerikeri, Northland, 0230, New Zealand

La Taza Del Diablo in Northland has no menu available, but can choose from many other options such as Wonton soup or Chicken Mushroom soup from Shang Lee Smorgasbord and Chinese Takeaways. Golden Bridge offers many options including Golden Bridge Special Chow Mein and Fried Rice. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Vegetables and Chicken from . Lim Fast Food Centre offers Ima and Toast.

Rock Ferry Wines Restaurant

European, Gluten Free, New Zealand, Vegan, Vegetarian, Wine Bar
80 Hammerichs Road, Rapaura, Blenheim, Marlborough, 7272, New Zealand
Rock Ferry Wines Restaurant sample menu
  • Desserts N/A
  • Roasted Aoraki salmon with kalamata olive and caper topping $28
  • A selection of cheeses with bread and home-made relish $21
  • Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
  • Waitoa free range herb marinated chicken $26
  • Fish of the Day $26
  • Organic steak sandwich $28
  • A selection of warm artisan breads with flavoured butter $11

Mt Difficulty Wines

Bar Food, Contemporary, Gluten Free, Mediterranean, New Zealand, Others, Vegetarian, Wine Bar, Wineries
73 Felton Road, Bannockburn, Cromwell, Bannockburn, Cromwell, Otago, 9384, New Zealand
Mt Difficulty Wines sample menu
  • -Smokey sweet peach chutney
  • Breads and Spreads $20.00
  • Merino lamb rump (GF) $38.50
  • Warm chocolate brownie $17.50
  • - Black garlic, artichoke, red onion, Yarra Valley Persian feta, oregano & balsamic Bruschetta
  • Slow roasted duck (GF) $39.00
  • -Barbers Vintage Reserve Cheddar
  • -Spicy cucumber salad with coriander, chilli, smoked salmon & roasted peanuts

Church Road Winery

European, Gluten Free, New Zealand, Vegetarian, Wine Bar
150 Church Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand
Church Road Winery sample menu
  • Crispy Calamari “Steak", mustard seed mayonnaise, lemon courgette salad and salsa verde. $22.95
  • Marinated Salmon, coconut lime sauce, black sticky rice and papaya green bean salad $35.95
  • Ice-cream Sundae with chocolate sauce and wafers $8.95
  • Kapiti Aorangi brie
  • Panko crumbed fish with shoestring fries $12.95
  • Three cheeses $36.00
  • Hohepa cumin seed Gouda
  • Marinated olives $7.00

Stonyridge Vineyard

Bar Food, European, Gluten Free, Kiwi, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar, Wineries
80 Onetangi Road, Waiheke Island, Auckland, Auk, 1971, New Zealand
Stonyridge Vineyard sample menu
  • Mario's Prawn & Zucchini Risotto $35.00
  • Cheese Platter (Includes all above cheese) $60.00
  • Prosciutto, Melon & Parmesan Shaves w Toasted Almonds & Rocket $22.00
  • Fresh Local Ciabatta & Turkish Pide Loaf $12.00 / $16.00
  • Whitestone Airedale $18.00
  • Broccolini $9.00
  • Greek Salad $20.00
  • Puhoi Valley Soft Goats Cheese $18.00

Soljans Cafe

Cafe Food, European, Gluten Free, New Zealand, Wine Bar
366 State Highway 16, Kumeu, Auckland, 0892, New Zealand
Soljans Cafe sample menu
  • Fries with lemon pepper seasoning and smoked paprika aioli $7.00
  • Lamb tenderloin salad $25.00
  • Salt and pepper calamari with thai chili sauce $13
  • Open minute steak (N) $21.50
  • Vintner’s platter $55.00
  • Vine smoked salmon potato hashcake (W) (G) (N) $22.00
  • Cheese board for two $25
  • Baked chicken breast (E) (W) (G) $26.50

Bushmere Estate

Bar Food, Cafe Food, Gluten Free, New Zealand, Pacific Rim, Vegetarian, Wine Bar, Wineries
166 Main Road, Matawhero, Gisborne, Gisborne, 4071, New Zealand
Bushmere Estate sample menu
  • Beef & Bean Cheesy Nachos $12
  • Garlic & Herb Focaccia $7
  • Salt & Pepper Squid $28
  • Kids Platter $10
  • Dutch Beef Croquette $16
  • Steamed Fig Pudding $14
  • Vines Autumn Trifle $14
  • Feijoa & White Chocolate Cheesecake $14

Monica Loves

Bar, New Zealand, Pub Food, Wine Bar
39 Tennyson Street, Laneway, Napier 4110, New Zealand

Monica Loves in Napier has no menu available, but can choose from many other options such as Toasted Crumpets or Granola from Little Black Bird. Wine Street Restaurant @ The County Hotel offers many options including Hash Browns and 7.30am – 10am.. Star Of India - Authentic Indian Restaurant includes a wide range like Seasonal vegetable or Butter vegetable. -Crumbed and Gurnard from . Halfway Takeaways offers Raffles Street Caf'e and Toast or fruit toast.

Pegasus Bay Winery Restaurant

European, Gluten Free, New Zealand, Vegetarian, Wine Bar
263 Stockgrove Road, RD 2 Amberley, Waipara, Waipara, Canterbury, 7482, New Zealand
Pegasus Bay Winery Restaurant sample menu
  • Blackcurrent leaf parfait, blackcurrants, vanilla & anise meringue $16.00
  • North Canterbury Augus/Hereford tender hung beef sirloin, crispy beef cheek, boulangère potato, pickled onion, golden raisin and black olive purée $44.00
  • Daily Cheese Selection $31.00
  • Daily Cheese Selection $22.00
  • Kid’s Box $15.00
  • Lentil dip, spicy seeds and nuts, grilled piadina bread $16.00
  • Fries with tomato sauce, mayonnaise $8.00
  • Marinated olives (home grown & European) and cheese straws $16.00

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