Wine Bar restaurant and takeaway menus in New Zealand

Casita Miro

European, Gluten Free, Mediterranean, New Zealand, Spanish, Vegan, Vegetarian, Wine Bar
3 Brown Road, Onetangi, Waiheke Island, Auckland, 1081, New Zealand
Casita Miro sample menu
  • Dumplings of Potato
  • Bread & Olives
  • Paella
  • Dumplings of Potato (v, n) $14
  • Chicken Liver Parfait (o-g/f) $12
  • Paella (gf) $32
  • Hauraki Snapper Croquetas (3) $9
  • Chorizo Iberico (gf) $20

O.G.B

Bar, European, New Zealand, Pub Food, Vegetarian, Wine Bar
28 Cathedral Square, Christchurch 8011, New Zealand
O.G.B sample menu
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Salmon pastrami, blood orange, fennel, burrata $19
  • Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
  • Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
  • Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
  • Freekeh, farro, barberries, smoked almonds, fava beans $18
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • Celeriac, nashi pear, rocket, watercress, truffle $10

The Grille by Eichardt’s

European, Gluten Free, Grill, New Zealand, Steakhouse, Vegetarian, Wine Bar
9 Marine Parade, Queenstown, Queenstown Central, Queenstown
The Grille by Eichardt’s sample menu
  • Homemade pastrami, mustard, caramelized onion $16.00
  • Homemade Pork Sausages
  • Poached Local Berries V
  • Steak Frites $35.00
  • Potato Rosti V
  • WAGYU FILLET STEAK $49.00
  • Little Rabbit Hotpot $16.00
  • Grilled Chicken Caesar $14.00/$26.00

Wairau River Wines

Bar Food, Cafe Food, Gluten Free, New Zealand, Vegan, Vegetarian, Wine Bar
11 Rapaura Road, Rapaura, Blenheim, Marlborough, 7273, New Zealand
Wairau River Wines sample menu
  • Bread $12
  • Chowder $20
  • Available Gluten Free (AVG)
  • Hot smoked salmon s (gf) $28
  • Gluten Free (GF)
  • Side salad $10
  • Chowder $12
  • Pâtè (avg) $17

Crab Farm Winery

Bar Food, European, Gluten Free, New Zealand, Others, Seafood, Vegan, Vegetarian, Wine Bar, Wineries
511 Main North Road, Bay View, Bay View, Hawke's Bay, 4104, New Zealand

Crab Farm Winery in Napier City has no menu available, but can choose from many other options such as Our own blend of honey roasted muesli with mixed macadamia nuts, seeds, fresh fruit and Greek yoghurt or Hot steamy porridge served with caramelized sugar banana, runny honey, fresh cream or Swiss yoghurt from Sutto Caffe. St. Georges Restaurant offers many options including Homemade fresh bread,dukkah, organic homemade tomato relish, Telegraph Hill extra virgin olive oil and Olive flat bread, red onion, aged parmensan. Mylk Food Store includes a wide range like MACARONI CHEESE or PRAWN, BACON AND PEA RISOTTO (GF) (single/large). Proudly Serving Humming Hill Organic Eggs and Ambrozia from . Taste Cornucopia offers China Light Restaurant and Takeaways and China Light Special.

Amisfield Winery & Bistro

European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar
10 Arrowtown-Lake Hayes Road, RD 1, Frankton, Queenstown, Otago, 9371, New Zealand
Amisfield Winery & Bistro sample menu
  • Snapper N/A
  • Hunters terrine N/A
  • Native freshwater crayfish "koura" N/A
  • Artichokes N/A
  • House sorbets N/A
  • Cured snapper N/A
  • Affogato N/A
  • Northland piper N/A

Avida Bar

Bar, European, Gluten Free, Mediterranean, Spanish, Vegetarian, Wine Bar
132 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Avida Bar sample menu
  • Alitas de pollo $14 / eight
  • Salad $11
  • Pork skin crackling & red pepper romesco $7
  • Valdeón $11
  • Goat's cheese & honey $12.5 / five puffs
  • Croqueta $4.5 each
  • A large bowl of paprika & salt dusted fries with aioli $9
  • Chicken liver parfait with PX jelly $15 / pot

Two Grey Bar and Brasserie

Bar, European, New Zealand, Wine Bar
2 Grey Street, Wellington 6011, New Zealand
Two Grey Bar and Brasserie sample menu
  • Broad bean fritters $ 18
  • Baked baguette and butter $ 9
  • Braised chicken leg coq au vin $ 23
  • Quinoa & feta slider $ 15
  • Paua & watercress bruschetta $ 26
  • Roasted half cauliflower $ 23
  • Wagyu short rib $ 35
  • Aged beef slider $ 15

Urban Oyster Bar and Eatery

Bar, Gastropub, Gluten Free, New Zealand, Seafood, Vegan, Vegetarian, Wine Bar
278 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand
Urban Oyster Bar and Eatery sample menu
  • Dessert wine - eradus ''sticky mickey'' late harvest sav $9.00 / $45.00
  • Miso cured angus beef, wild rice bubble crisp, kewpie, dashi, cured yolk $8.00 ea
  • Affogato, expresso, vanilla bean ice cream, sng shot ''rose rabbit'' orange liqueur'' $16.00
  • Miso charred aubergine, butternut puree, tagorashi rice crisps, pickled green tomatoes $24.00
  • Two cheeses, homemade chutney, lavroche biscuits $14.00
  • Crab 'n' buns, tempura soft shell crab, jeff's steam buns, apple & fennel salad, tom yum mayo $24.00
  • Cold smoked pork crackles $7.00
  • Lamb pancakes, spiced slow cooked lamb, lettuce, tzatziki, fresh flipped curly kale pancakes $25.00

The Hour Glass

Bar, Gluten Free, New Zealand, Spanish, Tapas, Vegetarian, Wine Bar
49 Liardet Street, New Plymouth, Taranaki, 4310, New Zealand
The Hour Glass sample menu
  • Smoked fish & horseradish pate with crostini $8.00
  • Lamb & haloumi skewers with spinach & feta sauce $9.00
  • Hot mixed platter (lamb skewers, squid, broadbean cakes, chicken escabeche) $20.00
  • Artisan breads with a trio of dips $7.00
  • Roast mushrooms with garlic, thyme and sherry vinegar $6.00
  • Escabeche of chicken, garlic & saffron with crostini $8.00
  • Pork scotch served with cider jus, rocket and pea puree, roast potatoes with sage & onion $28.00
  • Eye fillet served with porcini and sherry jus, roasted potato and onion stack & seasonal greens $30.00

Cable Bay Vineyards

Bar Food, European, Finger Food, Gluten Free, Kiwi, Mediterranean, New Zealand, Vegetarian, Wine Bar, Wineries
12 Nick Johnstone Drive, Oneroa, Oneroa, Auckland, Auckland, 1840, New Zealand
Cable Bay Vineyards sample menu
  • Marinated Salvagno olives $8.00
  • Market Fish $42.00
  • Poached Salmon, horseradish salsa, grilled leek, garden herbs $32.00
  • Spanakopita $17.00
  • Wood Fired Winter Root vegetables $12.00
  • Crispy Squid $16.00
  • Selection of Fine Cheese $24.00
  • Fine Cheeses $25.00

Brazz Steakhouse Bar & Grill

Bar, Gluten Free, Kiwi, New Zealand, Pizza, Pub Food, Seafood, Steak, Steakhouse, Vegetarian, Wine Bar
1 Athol Street, Queenstown, Otago, 9300, New Zealand
Brazz Steakhouse Bar & Grill sample menu
  • VEGETARIAN $16.50
  • CHOCOLATE PUDDING $10.50
  • SCALLOPS $18.50
  • FISH & CHIPS $15.00
  • BAKED BEANS $3.00
  • THICK CUT TOAST SLICE $2.00
  • STEAK SANDWICH $15.00
  • CAESAR SALAD $15.00

Marsden Estate Winery

European, French, Gluten Free, New Zealand, Vegetarian, Wine Bar
56 Wiroa Road, Kerikeri, Kerikeri, Northland, 0293, New Zealand
Marsden Estate Winery sample menu
  • Pasta of the day $TBA
  • Pasta
  • Croquettes $8.00
  • Cheese board $25.00
  • Quinoa & Courgette Fritters, Crispy Bacon, Poached egg, Sriracha Noisette(GF) $16.00
  • - Add Black Pudding $21.00
  • Fish of the day $TBA on Market fish
  • Calamari $14.00

Vine Eatery & Bar

Cafe Food, Contemporary, European, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar
37 Tuwharetoa Street, Taupo, Waikato, 3330, New Zealand
Vine Eatery & Bar sample menu
  • Duck Breast W Smoked Parsnip Puree, Duck Fat Potatoes & Baby Carrots $33
  • Beef Cheek Andouille, Smoked Gouda Crust $14
  • Bruschetta Nostrana -Prosciutto, Brie, Rocket & Sundried Tomato $13.50
  • Venison Denver Leg Steak W Smokey Bacon Choucroute, Saffron Potatoes & Blue Cheese Butter (Gf) $35
  • •Salads
  • Potatas Bravas (Wedges) W Tomato Salsa (Gf) (Df) $10
  • Creamy Garlic Mash Potato $8
  • Garlic Prawns, Herb & Caper Butter $13.50

Bacchus Wine Bar

European, Gluten Free, New Zealand, Vegetarian, Wine Bar
First Floor 12 50 The Octagon, Dunedin 9016, New Zealand
Bacchus Wine Bar sample menu
  • Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
  • Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
  • Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
  • Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
  • Chicken liver pate with beetroot relish and toasted crostini $16.50
  • Mesclun fresh salad $7.00
  • Fish of the day $29.50
  • Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50

Emporium Eatery & Bar

Bar, European, Gastropub, Gluten Free, International, Kiwi, New Zealand, Pizza, Vegan, Vegetarian, Wine Bar
2 Tennyson Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
Emporium Eatery & Bar sample menu
  • Beef rendang, fried curry leaves, steamed rice, crispy shallots $17.00
  • Otago Whitestone “Windsor Blue”
  • Sticky date pudding, macadamia ice cream, caramel sauce, praline $15.00
  • Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes $25.00
  • Mascarpone tortellini, hot smoked salmon, pea, fresh parmesan $17.00
  • Hawke’s Bay Hohepa cumin Gouda
  • Hawke’s Bay Origin Earth’s Sleeping Giant, sheep’s milk hard cheese
  • Triple $32.00

Clearview Estate Winery Restaurant

Contemporary, European, Gluten Free, Mediterranean, New Zealand, Others, Vegetarian, Wine Bar
194 Clifton Road, Te Awanga, Hawke's Bay, 4180, New Zealand
Clearview Estate Winery Restaurant sample menu
  • Grilled Origin Earth Haloumi – on pickled summer vegetables, fresh garden leafy greens salad, beetroot relish $17.00
  • Long black / Espresso $4.00
  • Reserve Malbec - ’2 Pinnacles’ 2015 $12 glass $53 bottle
  • ‘Karaka’ 2016 $36.00 bottle only
  • Beachside Breakfast $19.00
  • ‘Cape Kidnappers’ Merlot 2015 $8.30 glass $36 bottle
  • ESTATE WHITE WINES
  • Scrambled eggs & bacon on toasted ciabatta or five grain bread $17.00

Saint Clair Vineyard Kitchen

Gluten Free, International, New Zealand, Vegetarian, Wine Bar
13 Selmes Road, Rapaura, Rapaura, Marlborough, 7273, New Zealand
Saint Clair Vineyard Kitchen sample menu
  • Suggested wine match Saint Clair Wairau Reserve Sauvignon Blanc
  • Trio of Sorbet $12.50
  • Suggested wine match Saint Clair Barriquc Sauvignon Blanc or Saint Clair Omaka Reserve Pinot Noir
  • Crispy Duck Salad $25.50
  • For one $20.00
  • 200 gram Wakanui Ribeye $34.00
  • Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
  • Lamb Salad $29.00

Vino Orewa

European, Gluten Free, Mediterranean, New Zealand, Pizza, Vegetarian, Wine Bar
Hillary Square, Orewa, Auckland, 0931, New Zealand
Vino Orewa sample menu
  • French Fries $5.00
  • Chicken Breast, pan seared lemon chicken breast served on garlic mash with seasonal vegetables and a fig and orange dressing $25.50
  • Baklava, rich sweet pastry made with layers of filo with crushed walnuts & pistachios, drizzled with lemon honey syrup and served with vanilla ice cream
  • Fettucine Chicken tossed in creamy mushroom sauce, topped with parmesan and oven baked $24.50
  • Scotch fillet served with garlic mash, seasonal vegetables and port wine jus $27.50
  • Humus, ground chickpeas, olive oil, garlic, lemon and tahini, served with warm Turkish bread $10.50
  • Fettucine Cabonara with bacon, ham, mushrooms, double cream and parmesan cheese $24.00
  • Green Salad $7.00

Bungalow

Gastropub, Spanish, Vegetarian, Wine Bar
26 Camp Street, Queenstown, Otago, 9300, New Zealand
Bungalow sample menu
  • Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
  • Chicken quesadilla w/ melted cheddar red onion and guacamole
  • all toasted sandwiches served with chips and aioli
  • Avocado, grilled halloumi & tomato
  • Bowl of fries $6.00
  • Cured pastrami, grilled mozzarella& aioli
  • Garlic bread & dips $6.00
  • Cold smoked Aoraki salmon, capers & cream cheese

Te Awa Winery and Restaurant

Bar Food, European, Gluten Free, Mediterranean, New Zealand, Others, Vegetarian, Wine Bar, Wineries
2375 State Highway 50, RD5, Hastings, Hawke's Bay, 4201, New Zealand
Te Awa Winery and Restaurant sample menu
  • Grilled skirt steak with bone marrow, beef scratchings & puha $42.50
  • Chargrilled octopus with baba ganoush & smoked fish jelly $18.90
  • Fried potatoes with lemon & oregano $9.50
  • Dill, lemon & snapper croquetas harissa mayonnaise $8.90
  • (includes one of the items below & ice cream waffle cone) N/A
  • Pan-fried market fish, baby squid, chilli & walnut tarator $34.50
  • Cardamom glazed duck, orange & hazelnut salad, beetroot vinaigrette $18.90
  • One of each of the above small plates $78.00

Red Earth Eatery and Wine Bar

European, Gluten Free, Mediterranean, Spanish, Vegan, Vegetarian, Wine Bar
255 Great South Road, Papakura, Papakura, Auckland, 2110, New Zealand
Red Earth Eatery and Wine Bar sample menu
  • BBQ Pork Ribs (GF) $15
  • Thin and Crispy Crust Hawaiian Pizza and Fries $10
  • With bloody Mary shots (4 oysters) $24.5
  • Chicken Avocado and Bacon $21.5
  • Chicken Tacos (3 pieces) $16.5
  • Lemon Pepper Squid $16.5
  • Seafood platter $43
  • Arancini Balls (V,GF) (4 pieces) $15.5

Black Estate Wine

Gluten Free, New Zealand, Vegetarian, Wine Bar
614 Omihi Road, Waipara, Canterbury, 7483, New Zealand
Black Estate Wine sample menu
  • House marinated olives $8
  • Rachel Scott ciabatta, w/ Athena olive oil. $10
  • Herb crushed potatoes $9
  • Spring asparagus, miso butter & poached egg. $16
  • Seared rare venison w/ foraged herb verde. $18
  • Confit organic chicken leg w/ roast vegetable & bulgur wheat salad. $38
  • House-made papardelle w/ olives, capers, sauteed greens & Athena olive oil. $29
  • Charcuterie of cured meats w/ Rachel Scott ciabatta. $18

Jacks Point

European, Gluten Free, New Zealand, Others, Wine Bar
Mcadam Drive, Jack’s Point, Kawarau Falls, Otago, 9371, New Zealand
Jacks Point sample menu
  • Chicken Burger $28
  • Bacon butty $12
  • Jack's muesli $14
  • Manuka smoked Marlborough salmon $19
  • Smoked Kransky Hotdog $18
  • Spring Bouillabaisse $29
  • Hand Cut Chips $12
  • Stewart Island Squid $18

Scotch Bar

Bar, European, Gluten Free, New Zealand, Vegetarian, Wine Bar
26 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand
Scotch Bar sample menu
  • Chocolate cake $12
  • Ratatouille $10
  • Meat Board $24
  • Grilled asparagus $13
  • Marinated olives $6
  • Grilled prawn Salad $17
  • Hand cut fries $9
  • Cheese Board $24

Floating Rock Cafe

Bar Food, Cafe Food, European, Health Food, Italian, New Zealand, Pizza, Wine Bar, Wineries
30 Riverpark Drv, Kuratau, Kuratau, Taupo, Waikato, 3381, New Zealand
Floating Rock Cafe sample menu
  • Margherita $18.00
  • Vego $20.00
  • Lake Bed $18.00
  • Hen house $24.00
  • Volcano $22.00
  • Kuratau Classic $20.00
  • Omorish $20.00

La Taza Del Diablo

Central American, Gluten Free, Mexican, South American, Spanish, Vegetarian, Wine Bar
3 Homestead Road, Kerikeri, Northland, 0230, New Zealand

La Taza Del Diablo in Northland has no menu available, but can choose from many other options such as Wonton soup or Chicken Mushroom soup from Shang Lee Smorgasbord and Chinese Takeaways. Golden Bridge offers many options including Golden Bridge Special Chow Mein and Fried Rice. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Vegetables and Chicken from . Lim Fast Food Centre offers Ima and Toast.

Rock Ferry Wines Restaurant

European, Gluten Free, New Zealand, Vegan, Vegetarian, Wine Bar
80 Hammerichs Road, Rapaura, Blenheim, Marlborough, 7272, New Zealand
Rock Ferry Wines Restaurant sample menu
  • A selection of cheeses with bread and home-made relish $21
  • Fish of the Day $26
  • A selection of warm artisan breads with flavoured butter $11
  • Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
  • Desserts N/A
  • Roasted Aoraki salmon with kalamata olive and caper topping $28
  • Organic steak sandwich $28
  • Waitoa free range herb marinated chicken $26

Mt Difficulty Wines

Bar Food, Contemporary, Gluten Free, Mediterranean, New Zealand, Others, Vegetarian, Wine Bar, Wineries
73 Felton Road, Bannockburn, Cromwell, Bannockburn, Cromwell, Otago, 9384, New Zealand
Mt Difficulty Wines sample menu
  • Breads and Spreads $20.00
  • Espresso panna cotta (GF) $14.50
  • -Tuscan flat bread & rye sourdough
  • Lemon cheesecake mousse (GFR) $13.50
  • -Smokey sweet peach chutney
  • Cheese board $35.00
  • (GF) = gluten free / (GFR)= gluten free on request
  • - Black garlic, artichoke, red onion, Yarra Valley Persian feta, oregano & balsamic Bruschetta

Church Road Winery

European, Gluten Free, New Zealand, Vegetarian, Wine Bar
150 Church Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand
Church Road Winery sample menu
  • Crispy Pork Belly, Syrian herb tomato and bread salad, creamy sesame dressing, hummus and pomegranate drizzle $29.95
  • Dark Chocolate truffles $4.95 per serving
  • Smoky & sweet roasted almonds $7.95
  • Shoestring fries $6.95
  • Apple custard cake, salted caramel sauce, five spice ice-cream and ginger-nut crumbs $16.95
  • Hohepa cumin seed Gouda
  • Agria and ricotta cakes, chickpea tomato and eggplant braise, green goddess dressing, herb salad and mango lime pickle $27.95
  • Steamed Asparagus with soft boiled egg and chive dressing, parmesan shaves $9.95

Stonyridge Vineyard

Bar Food, European, Gluten Free, Kiwi, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar, Wineries
80 Onetangi Road, Waiheke Island, Auckland, Auk, 1971, New Zealand
Stonyridge Vineyard sample menu
  • Nicoise Salad w Seared Tuna $25.00
  • Puhoi Valley Soft Goats Cheese $18.00
  • Traditional Caprese Salad $15.00 / $25.00
  • Whitestone Vintage Windsor Blue $18.00
  • Greek Salad $20.00
  • Pan Fried Fish of the Day w Camargue & Wild Rice, Green Beans, Snow Peas, Pistachios & Broccolini $41.00
  • Grilled Angus Eye Fillet Steak w Chimichurri Sauce, served w Tomato & Avocado Salad $41.00
  • Blue Corn Tortilla Chips & Guacamole $15.00

Soljans Cafe

Cafe Food, European, Gluten Free, New Zealand, Wine Bar
366 State Highway 16, Kumeu, Auckland, 0892, New Zealand
Soljans Cafe sample menu
  • Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
  • Pan fried calves liver (W) (G) (E) $21.50
  • Bruschetta with prosciutto, tomato and basil $13
  • Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
  • Salt and pepper calamari with thai chili sauce $13
  • Baked chicken breast (E) (W) (G) $26.50
  • Breads $8
  • Freshly baked bread with dips $8

Bushmere Estate

Bar Food, Cafe Food, Gluten Free, New Zealand, Pacific Rim, Vegetarian, Wine Bar, Wineries
166 Main Road, Matawhero, Gisborne, Gisborne, 4071, New Zealand
Bushmere Estate sample menu
  • Pork Belly $30
  • Vines Autumn Trifle $14
  • Salt & Pepper Squid $28
  • Bushmere Antipasto Style Sharing Platters $55
  • Balsamic Mushrooms $16
  • Focaccia & dips $12
  • Home Smoked Lamb Rump $30
  • Beef & Bean Cheesy Nachos $12

Monica Loves

Bar, New Zealand, Pub Food, Wine Bar
39 Tennyson Street, Laneway, Napier 4110, New Zealand

Monica Loves in Napier has no menu available, but can choose from many other options such as Toasted Crumpets or Granola from Little Black Bird. Wine Street Restaurant @ The County Hotel offers many options including Hash Browns and 7.30am – 10am.. Star Of India - Authentic Indian Restaurant includes a wide range like Seasonal vegetable or Butter vegetable. -Crumbed and Gurnard from . Halfway Takeaways offers Raffles Street Caf'e and Toast or fruit toast.

Pegasus Bay Winery Restaurant

European, Gluten Free, New Zealand, Vegetarian, Wine Bar
263 Stockgrove Road, RD 2 Amberley, Waipara, Waipara, Canterbury, 7482, New Zealand
Pegasus Bay Winery Restaurant sample menu
  • Salad greens, pear, celeriac, sunflower, celery seed dressing $10.00
  • Fries, tomato sauce, mayonnaise $8.00
  • Daily Cheese Selection $13.00
  • Marinated olives (home grown & European) and cheese straws $16.00
  • Daily Cheese Selection $22.00
  • Potato gnocchi, grilled artichoke, chèvre, pickled orange, tarragon, walnut butter $36.00
  • Daily Cheese Selection $31.00
  • Bitter chocolate fondant, toffee pears, chèvre ice cream $16.00

Cuisine

  • Afghani
  • African
  • Albanian
  • American
  • Arabian
  • Arabic
  • Argentine
  • Argentinian
  • Armenian
  • Asian
  • Asian Fusion
  • Australian
  • Austrian
  • Bakery
  • Balti
  • Bangladeshi
  • Bar
  • Bar and Grill
  • Barbeque
  • Bar Food
  • Belgian
  • Beverages
  • Brazilian
  • Breakfast
  • Brew Pub
  • British
  • Brunch
  • Buffet
  • Burger
  • Burmese
  • Cafe Food
  • Cajun & Creole
  • Cajun/Creole
  • Cake Shop
  • Cambodian
  • Canadian
  • Caribbean
  • Catering
  • Caucasian
  • Central American
  • Central Asian
  • Central European
  • Charcoal Chicken
  • Chilean
  • Chinese
  • Coffee and Tea
  • Colombian
  • Contemporary
  • Continental
  • Crepes
  • Croatian
  • Cuban
  • Czech
  • Danish
  • Deli
  • Delicatessens
  • Dessert
  • Dim Sum
  • Diner
  • Donut Shop
  • Doughnuts
  • Drinks Only
  • Dutch
  • Eastern European
  • Egyptian
  • Ethiopian
  • European
  • Fast Food
  • Fijian
  • Filipino
  • Finger Food
  • Fish & Chips
  • Fondue
  • Food Truck
  • French
  • Frozen Yogurt
  • Fusion
  • Gastropub
  • German
  • Gluten Free
  • Gourmet Fast Food
  • Greek
  • Grill
  • Halal
  • Hamburgers
  • Hawaiian
  • Health Food
  • Hot Dog
  • Hot Dogs
  • Hungarian
  • Ice Cream
  • Indian
  • Indonesian
  • International
  • Irish
  • Israeli
  • Italian
  • Jamaican
  • Japanese
  • Jewish
  • Juice
  • Juices
  • Karaoke Food
  • Kebabs
  • Kiwi
  • Korean
  • Kosher
  • Laotian
  • Latin
  • Latin American
  • Latvian
  • Lebanese
  • Malaysian
  • Mauritian
  • Mediterranean
  • Mexican
  • Middle Eastern
  • Minority Chinese
  • Mongolian
  • Moroccan
  • Native American
  • Nepalese
  • New Zealand
  • Noodles
  • North Indian
  • Norwegian
  • Others
  • Pacific
  • Pacific Rim
  • Pakistani
  • Persian
  • Peruvian
  • Philippine
  • Pizza
  • Pizza & Pasta
  • Polish
  • Polynesian
  • Portugese
  • Portuguese
  • Pub Food
  • Romanian
  • Russian
  • Salad
  • Sandwiches
  • Scandinavian
  • Scottish
  • Seafood
  • Singaporean
  • Social Club
  • Soul Food
  • Soups
  • South African
  • South American
  • Southern Food
  • South Indian
  • Southwestern
  • Spanish
  • Sports Bar
  • Sri Lankan
  • Steak
  • Steakhouse
  • Street Food
  • Sushi
  • Swedish
  • Swiss
  • Syrian
  • Taiwanese
  • Takeaway Food
  • Tapas
  • Tea
  • Teppanyaki
  • Tex-Mex
  • Thai
  • Tibetan
  • Tunisian
  • Turkish
  • Uruguayan
  • Vegan
  • Vegetarian
  • Venezuelan
  • Vietnamese
  • Wine Bar
  • Wineries
  • Yum Cha
Show More

Price

  • $0 - $10 2512
  • $10 - $20 8741
  • $20 - $30 3153
  • $30 - $50 1470
  • $50+ 198

Features

  • Above 18 Only
  • Accepts Discover
  • After-hours
  • All You Can Eat
Show More