Wine Bar restaurant and takeaway menus in New Zealand

Casita Miro

Gluten Free, Mediterranean, Wine Bar, New Zealand, Vegan, Spanish, Vegetarian, European
3 Brown Road, Onetangi, Waiheke Island, Auckland, 1081, New Zealand
Casita Miro sample menu
  • -2 dips $14
  • Churros Con Chocolate (v) $15
  • Chicken Liver Parfait (o-g/f) $12
  • Tapas
  • Waiheke Mesclun salad
  • Watermelon & Feta Salad (v) $14
  • Mahoe Blue
  • Queso ‘Cheese’

O.G.B

Bar, Wine Bar, New Zealand, Pub Food, Vegetarian, European
28 Cathedral Square, Christchurch 8011, New Zealand
O.G.B sample menu
  • Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Celeriac, nashi pear, rocket, watercress, truffle $10
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • Freekeh, farro, barberries, smoked almonds, fava beans $18
  • Salmon pastrami, blood orange, fennel, burrata $19
  • O.G.B Mash $10
  • Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18

The Grille by Eichardt’s

Gluten Free, Wine Bar, Grill, Steakhouse, New Zealand, Vegetarian, European
9 Marine Parade, Queenstown, Queenstown Central, Queenstown
The Grille by Eichardt’s sample menu
  • Eichardt's Legendary Seafood chowder $26.00
  • Polenta Beignets Cv) $30.00
  • Black Rice Porridge $17.00
  • Homemade black pudding
  • Bruschetta V $18.00
  • Homemade Sausage & Beans $18.00
  • Free Range Eggs as you like V
  • Courgette Chips

Wairau River Wines

Gluten Free, Wine Bar, New Zealand, Vegan, Vegetarian, Cafe Food, Bar Food
11 Rapaura Road, Rapaura, Blenheim, Marlborough, 7273, New Zealand
Wairau River Wines sample menu
  • Side salad $10
  • Bread $12
  • Pâtè (avg) $17
  • Gluten Free (GF)
  • Fries $8
  • Soufflé $25
  • Cheese board (avg) $25
  • Chowder $12

Crab Farm Winery

Gluten Free, Wine Bar, Others, New Zealand, Vegan, Wineries, Vegetarian, European, Seafood, Bar Food
511 Main North Road, Bay View, Bay View, Hawke's Bay, 4104, New Zealand

Crab Farm Winery in Napier City has no menu available, but can choose from many other options such as Our own blend of honey roasted muesli with mixed macadamia nuts, seeds, fresh fruit and Greek yoghurt or Hot steamy porridge served with caramelized sugar banana, runny honey, fresh cream or Swiss yoghurt from Sutto Caffe. St. Georges Restaurant offers many options including Homemade fresh bread,dukkah, organic homemade tomato relish, Telegraph Hill extra virgin olive oil and Olive flat bread, red onion, aged parmensan. Mylk Food Store includes a wide range like MACARONI CHEESE or PRAWN, BACON AND PEA RISOTTO (GF) (single/large). Proudly Serving Humming Hill Organic Eggs and Ambrozia from . Taste Cornucopia offers China Light Restaurant and Takeaways and China Light Special.

Amisfield Winery & Bistro

Gluten Free, Mediterranean, Wine Bar, New Zealand, Vegan, Vegetarian, European, French
10 Arrowtown-Lake Hayes Road, RD 1, Frankton, Queenstown, Otago, 9371, New Zealand
Amisfield Winery & Bistro sample menu
  • Rhubarb soufflé N/A
  • Northland piper N/A
  • Paua pie N/A
  • Burnt meringue N/A
  • Kumara N/A
  • Native freshwater crayfish "koura" N/A
  • Snapper N/A
  • Local beets N/A

Avida Bar

Gluten Free, Mediterranean, Bar, Wine Bar, Spanish, Vegetarian, European
132 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Avida Bar sample menu
  • Shellfish steamed in white wine $13.5
  • Fish with roast peppers, confit garlic & saffron aioli $30
  • Bread with whipped olive oil $7
  • Alitas de pollo $14 / eight
  • Valdeón $11
  • Chicken liver parfait with PX jelly $15 / pot
  • Patatas bravas $7
  • Beef tartare, mojo rojo picon $5 each

Two Grey Bar and Brasserie

Bar, Wine Bar, New Zealand, European
2 Grey Street, Wellington 6011, New Zealand
Two Grey Bar and Brasserie sample menu
  • Smoked salmon $ 19
  • Jamón serrano $ 19
  • Soup of the day & sourdough $ 14
  • Seafood chowder $ 18
  • Green beans $ 9
  • Charcuterie selection $ 19
  • Aged beef slider $ 15
  • 45 day dry aged sirloin $ 35

Urban Oyster Bar and Eatery

Gluten Free, Bar, Wine Bar, New Zealand, Gastropub, Vegan, Vegetarian, Seafood
278 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand
Urban Oyster Bar and Eatery sample menu
  • Black forest floor, cherry sorbet, chocolate marquise $13.00
  • ''Jalapeno poppers'' from the farm, mozzarella fondue, herb crumb $4.50 ea
  • Dessert wine - eradus ''sticky mickey'' late harvest sav $9.00 / $45.00
  • Fresh fish sashimi, crispy rice noodles, nouc cham dressing $20.00
  • Cold smoked venison carpaccio, creamed red cabbage, pickled vege, toasts, marahau goats cheese whip $24.00
  • Korean spiced duck nibbles, toasted sesame seeds, sweet & spicy sauce $18.00
  • Urban's marinated bowl of olives $6.00
  • Fresh oysters (weather dependent), shallot vinegar - freshly shucked $4.50 ea

The Hour Glass

Gluten Free, Bar, Wine Bar, Tapas, New Zealand, Spanish, Vegetarian
49 Liardet Street, New Plymouth, Taranaki, 4310, New Zealand
The Hour Glass sample menu
  • Mezze platter $15.00
  • Broadbean & Paneer cakes with tamarind chutney $7.00
  • Hand cut vegetable chips with onion cream $7.00
  • Crispy cinnamon duck served on Asian style noodle salad $25.00
  • Sweet peppers stuffed with cream cheese & herbs $5.00
  • Pork scotch served with cider jus, rocket and pea puree, roast potatoes with sage & onion $28.00
  • Eye fillet served with porcini and sherry jus, roasted potato and onion stack & seasonal greens $30.00
  • Escabeche of chicken, garlic & saffron with crostini $8.00

Cable Bay Vineyards

Gluten Free, Mediterranean, Finger Food, Wine Bar, New Zealand, Kiwi, Wineries, Vegetarian, European, Bar Food
12 Nick Johnstone Drive, Oneroa, Oneroa, Auckland, Auckland, 1840, New Zealand
Cable Bay Vineyards sample menu
  • Waiheke salad leaves, balsamic vinegar, croutons $8.00
  • Golden Kale & cabbage slaw $10.00
  • Crispy Squid $16.00
  • Selection of Fine Cheese $24.00
  • Gourmet potatoes, truffle glaze $9.00
  • Tiramisu $15.00
  • Kalamata olives, lemon and thyme $10.00
  • Pork Belly $24.00

Brazz Steakhouse Bar & Grill

Gluten Free, Steak, Bar, Wine Bar, Steakhouse, New Zealand, Kiwi, Pub Food, Pizza, Vegetarian, Seafood
1 Athol Street, Queenstown, Otago, 9300, New Zealand
Brazz Steakhouse Bar & Grill sample menu
  • GRILLED BREADS & DIPS $15.00
  • STEAK FRIES $9.50
  • ALL DAY BREAKFAST $15.00
  • CRISPY HASH BROWNS $3.00
  • EGGS BENEDICT $15.00
  • FULL ENGLISH $17.50
  • TEMPURA PRAWNS $17.50
  • TIGER PRAWNS $17.50

Marsden Estate Winery

Gluten Free, Wine Bar, New Zealand, Vegetarian, European, French
56 Wiroa Road, Kerikeri, Kerikeri, Northland, 0293, New Zealand
Marsden Estate Winery sample menu
  • Glass of Port or Late Harvest Muscat $8.00
  • Marsden Estate's Antipasto Platter (for 2) $35.00
  • * add a shot liquer to your Affogato (Frangelico, Contreau or Baileys) $15.00
  • Fries $8.00
  • Falafel $25.00
  • "Marsden's Fry Up" $18.00
  • Beef Fillet $35.00
  • - add Poached free range eggs $12.00

Vine Eatery & Bar

Contemporary, Gluten Free, Mediterranean, Wine Bar, New Zealand, Vegan, Vegetarian, Cafe Food, European
37 Tuwharetoa Street, Taupo, Waikato, 3330, New Zealand
Vine Eatery & Bar sample menu
  • •Sides
  • Sticky Date Pudding W Butterscotch Sauce & Raspberry Coulis $14
  • French Onion W Parmesan Crostini $14.50
  • Free Range Pork Belly, Garlic & Chilli Glaze $14
  • Affogato Frangelico, Vanilla Bean Icecream & Espresso $15
  • Falafel, Cucumber Yoghurt (Gf) (V) $13
  • •Mains
  • •Risotto, Pasta, Other

Bacchus Wine Bar

Gluten Free, Wine Bar, New Zealand, Vegetarian, European
First Floor 12 50 The Octagon, Dunedin 9016, New Zealand
Bacchus Wine Bar sample menu
  • Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
  • Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
  • Soup of the day $15.00
  • Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
  • Shoestring fries $7.00
  • Mesclun fresh salad $7.00
  • Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
  • Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50

Emporium Eatery & Bar

Gluten Free, Bar, Wine Bar, International, New Zealand, Kiwi, Gastropub, Vegan, Pizza, Vegetarian, European
2 Tennyson Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
Emporium Eatery & Bar sample menu
  • Sesame & soy fried bok choy $9.00
  • Coffee brulee, vanilla & hazelnut cookies, brandy snap, cream $15.00
  • Roast baby Roma tomatoes, hand pulled mozzarella & fresh basil $25.00
  • Otago Whitestone “Windsor Blue”
  • Double $25.00
  • Single $17.00
  • Double $25.00
  • Waitoa free range chicken breast, red curry, kaffir lime rice, bok choy, crackling $33.00

Clearview Estate Winery Restaurant

Contemporary, Gluten Free, Mediterranean, Wine Bar, Others, New Zealand, Vegetarian, European
194 Clifton Road, Te Awanga, Hawke's Bay, 4180, New Zealand
Clearview Estate Winery Restaurant sample menu
  • RESERVE RED WINES
  • SPARKLING WATER
  • ESTATE WHITE WINES
  • Reserve Semillon 2014 $10.50 glass $46 bottle
  • House-made Ciabatta Bread Roll $12.00
  • Bean & tomato nachos with sour cream & cheddar cheese $10.00
  • French toast $16.00
  • Creamy thyme button mushrooms on toasted ciabatta or five grain $15.00

Saint Clair Vineyard Kitchen

Gluten Free, Wine Bar, International, New Zealand, Vegetarian
13 Selmes Road, Rapaura, Rapaura, Marlborough, 7273, New Zealand
Saint Clair Vineyard Kitchen sample menu
  • Lamb Salad $29.00
  • Celebration Of Marlborough $55.00
  • Crispy Duck Salad $25.50
  • Suggested wine match Saint Clair Pioneer Block 9 Big John Riesling
  • Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
  • For one $20.00
  • 350 gram Wakanui Ribeye $39.50
  • For two $40.00

Vino Orewa

Gluten Free, Mediterranean, Wine Bar, New Zealand, Pizza, Vegetarian, European
Hillary Square, Orewa, Auckland, 0931, New Zealand
Vino Orewa sample menu
  • Vegetarian(Small / Large) $17.00/$22.00
  • Scotch fillet served with garlic mash, seasonal vegetables and port wine jus $27.50
  • Fettucine Chicken tossed in creamy mushroom sauce, topped with parmesan and oven baked $24.50
  • Spaghetti Bolognaise with red salsa, lean ground beef and parmesan gratin $21.50
  • Gubatchi Prawns oven baked in red salsa with Bulgarian feta cheese $13.50
  • Vegetarian (Small / Large) $17.00 / $26.00
  • Hawaiian(Small / Large) $17.00 /$22.00
  • Capricciosa(Small / Large) $17.00/$22.00

Bungalow

Wine Bar, Gastropub, Spanish, Vegetarian
26 Camp Street, Queenstown, Otago, 9300, New Zealand
Bungalow sample menu
  • Cheese and antipasto platter 2-4 people $30.00
  • Chicken quesadilla w/ melted cheddar red onion and guacamole
  • Avocado, grilled halloumi & tomato
  • Bowl of fries $6.00
  • Garlic bread & dips $6.00
  • Cold smoked Aoraki salmon, capers & cream cheese
  • all toasted sandwiches served with chips and aioli
  • Cured pastrami, grilled mozzarella& aioli

Te Awa Winery and Restaurant

Gluten Free, Mediterranean, Wine Bar, Others, New Zealand, Wineries, Vegetarian, European, Bar Food
2375 State Highway 50, RD5, Hastings, Hawke's Bay, 4201, New Zealand
Te Awa Winery and Restaurant sample menu
  • Smoked salmon & watercress parfait with celery salt $17.50
  • House sourdough extra virgin olive oil, zaatar labneh $8.50
  • Grilled skirt steak with bone marrow, beef scratchings & puha $42.50
  • Heirloom tomatoes, black garlic, yoghurt & basil $16.50
  • Over the Moon triple cream brie - honey comb - Selection of three/Individual $32.50/ $14.90
  • Mt Eliza blue - fresh pear - Selection of three/ Individual $32.50/ $14.90
  • Scott's strawberries with wild fennel and buttermilk panna cotta & meringue $14.50
  • Crunchy ice-berg salad, fennel, radish, chives & herb-milk dressing $8.50

Red Earth Eatery and Wine Bar

Gluten Free, Mediterranean, Wine Bar, Vegan, Spanish, Vegetarian, European
255 Great South Road, Papakura, Papakura, Auckland, 2110, New Zealand
Red Earth Eatery and Wine Bar sample menu
  • Seafood platter $43
  • Chicken Avocado and Bacon $21.5
  • Santa Fe (4 oysters) $22
  • Spicy Chicken Wings (GF) (6 pieces) $16
  • Pulled Pork Sliders (3 pieces) $16.5
  • Cheeseboard $21.5
  • Butchers block (OF) $42.5
  • Sautd Vegetables $6.5

Black Estate Wine

Gluten Free, Wine Bar, New Zealand, Vegetarian
614 Omihi Road, Waipara, Canterbury, 7483, New Zealand
Black Estate Wine sample menu
  • Rachel Scott ciabatta, w/ Athena olive oil. $10
  • Confit organic chicken leg w/ roast vegetable & bulgur wheat salad. $38
  • Spring asparagus, miso butter & poached egg. $16
  • House-made papardelle w/ olives, capers, sauteed greens & Athena olive oil. $29
  • Pickled & roasted seasonal vegetable w/ smoked egg, white bean puree & tomato kasundi. $18
  • Canterbury lamb salad w/ Darfield lentils, snow peas, curd, mint and garlic & shallot dressing. $34
  • House smoked fish w/ pickled shallots, capers & Rachel Scott seaweed bread. $18
  • Herb crushed potatoes $9

Jacks Point

Gluten Free, Wine Bar, Others, New Zealand, European
Mcadam Drive, Jack’s Point, Kawarau Falls, Otago, 9371, New Zealand
Jacks Point sample menu
  • Southern Blue Cod $32
  • Black pudding benedict $20
  • Stewart Island Squid $18
  • Lamb Sausage Rolls $14
  • Jack's muesli $14
  • Hereford beef brisket hash $19
  • Smoked Kransky Hotdog $18
  • Hand Cut Chips $12

Scotch Bar

Gluten Free, Bar, Wine Bar, New Zealand, Vegetarian, European
26 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand
Scotch Bar sample menu
  • Ratatouille $10
  • Meat Board $24
  • Marinated olives $6
  • Cheese Board $24
  • Chocolate cake $12
  • Affogato $12
  • Grilled asparagus $13
  • Lamb Rack $36

Floating Rock Cafe

Wine Bar, New Zealand, Wineries, Pizza, Cafe Food, Health Food, European, Bar Food, Italian
30 Riverpark Drv, Kuratau, Kuratau, Taupo, Waikato, 3381, New Zealand
Floating Rock Cafe sample menu
  • Lake Bed $18.00
  • Hen house $24.00
  • Margherita $18.00
  • Omorish $20.00
  • Kuratau Classic $20.00
  • Volcano $22.00
  • Vego $20.00

La Taza Del Diablo

Gluten Free, Wine Bar, South American, Central American, Spanish, Vegetarian, Mexican
3 Homestead Road, Kerikeri, Northland, 0230, New Zealand

La Taza Del Diablo in Northland has no menu available, but can choose from many other options such as Wonton soup or Chicken Mushroom soup from Shang Lee Smorgasbord and Chinese Takeaways. Golden Bridge offers many options including Golden Bridge Special Chow Mein and Fried Rice. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Vegetables and Chicken from . Lim Fast Food Centre offers Ima and Toast.

Rock Ferry Wines Restaurant

Gluten Free, Wine Bar, New Zealand, Vegan, Vegetarian, European
80 Hammerichs Road, Rapaura, Blenheim, Marlborough, 7272, New Zealand
Rock Ferry Wines Restaurant sample menu
  • A selection of warm artisan breads with flavoured butter $11
  • Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
  • Organic steak sandwich $28
  • Roasted Aoraki salmon with kalamata olive and caper topping $28
  • Desserts N/A
  • Fish of the Day $26
  • A selection of cheeses with bread and home-made relish $21
  • Waitoa free range herb marinated chicken $26

Mt Difficulty Wines

Contemporary, Gluten Free, Mediterranean, Wine Bar, Others, New Zealand, Wineries, Vegetarian, Bar Food
73 Felton Road, Bannockburn, Cromwell, Bannockburn, Cromwell, Otago, 9384, New Zealand
Mt Difficulty Wines sample menu
  • Rustichella linguine $32.50
  • Slow roasted duck (GF) $39.00
  • Merino lamb rump (GF) $38.50
  • -Aged Serrano Jamon and chorizo Rojo
  • Warm chocolate brownie $17.50
  • -Smoked Stewart Island mussel paté
  • Mt Difficulty platter $32.50
  • Breads and Spreads $20.00

Church Road Winery

Gluten Free, Wine Bar, New Zealand, Vegetarian, European
150 Church Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand
Church Road Winery sample menu
  • Single Ice-cream scoop with Sprinkles $3.95
  • Chorizo polenta chips with beetroot aioli $8.95
  • Panko crumbed fish with shoestring fries $12.95
  • Agria and ricotta cakes, chickpea tomato and eggplant braise, green goddess dressing, herb salad and mango lime pickle $27.95
  • Crispy Pork Belly, Syrian herb tomato and bread salad, creamy sesame dressing, hummus and pomegranate drizzle $29.95
  • Smoky & sweet roasted almonds $7.95
  • Steamed Asparagus with soft boiled egg and chive dressing, parmesan shaves $9.95

Stonyridge Vineyard

Gluten Free, Mediterranean, Wine Bar, New Zealand, Kiwi, Vegan, Wineries, Vegetarian, European, Bar Food
80 Onetangi Road, Waiheke Island, Auckland, Auk, 1971, New Zealand
Stonyridge Vineyard sample menu
  • Broccolini $9.00
  • Bruschetta $23.00/each
  • Cheese Platter (Includes all above cheese) $60.00
  • Melon, Watermelon & Pineapple w Mango Sorbet & Goji Berry Sauce $17.00
  • Traditional Caprese Salad $15.00 / $25.00
  • Degustation Platter (Main for 2 or Entrée for 4) $60.00
  • Gazpacho Spanish Cold Tomato Soup $15.00
  • Whitestone Vintage Windsor Blue $18.00

Soljans Cafe

Gluten Free, Wine Bar, New Zealand, Cafe Food, European
366 State Highway 16, Kumeu, Auckland, 0892, New Zealand
Soljans Cafe sample menu
  • Starters $8
  • Breads $8
  • Bruschetta with prosciutto, tomato and basil $13
  • Broccoli with lemon garlic, bacon and sesame $7.00
  • Open minute steak (N) $21.50
  • Garlic and sesame prawns $13
  • Vintner’s platter $55.00
  • Tempura beer battered fish and chips (D) (N) $23.50

Bushmere Estate

Gluten Free, Pacific Rim, Wine Bar, New Zealand, Wineries, Vegetarian, Cafe Food, Bar Food
166 Main Road, Matawhero, Gisborne, Gisborne, 4071, New Zealand
Bushmere Estate sample menu
  • Focaccia & dips $12
  • Fries $7
  • Steamed Fig Pudding $14
  • Vines Autumn Trifle $14
  • Bushmere Antipasto Style Sharing Platters $55
  • Waimata Blue Cheese $16
  • Salt & Pepper Squid $28
  • Local Fresh Fillet of Fish $30

Monica Loves

Bar, Wine Bar, New Zealand, Pub Food
39 Tennyson Street, Laneway, Napier 4110, New Zealand

Monica Loves in Napier has no menu available, but can choose from many other options such as Toasted Crumpets or Granola from Little Black Bird. Wine Street Restaurant @ The County Hotel offers many options including Hash Browns and 7.30am – 10am.. Star Of India - Authentic Indian Restaurant includes a wide range like Seasonal vegetable or Butter vegetable. -Crumbed and Gurnard from . Halfway Takeaways offers Raffles Street Caf'e and Toast or fruit toast.

Pegasus Bay Winery Restaurant

Gluten Free, Wine Bar, New Zealand, Vegetarian, European
263 Stockgrove Road, RD 2 Amberley, Waipara, Waipara, Canterbury, 7482, New Zealand
Pegasus Bay Winery Restaurant sample menu
  • Marinated olives (home grown & European) and cheese straws $16.00
  • Lentil dip, spicy seeds and nuts, grilled piadina bread $16.00
  • Seasonal daily vegetable $10.00
  • Crispy slow cooked lamb shoulder, sweetbreads, aligot, beetroot & walnut relish, green salad $85.00
  • Pegasus Bay Platter for Two $80.00
  • Buckwheat, candied butternut, house made fromage blanc, cress, chilli, pumpkin seeds $23.00
  • Seasonal potatoes $10.00
  • Cured fish, fennel cream, salad of apple & rhubarb $24.00

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