Wine Bar restaurant and takeaway menus in New Zealand

Casita Miro

European, Gluten Free, Mediterranean, New Zealand, Spanish, Vegan, Vegetarian, Wine Bar
3 Brown Road, Onetangi, Waiheke Island, Auckland, 1081, New Zealand
Casita Miro sample menu
  • Watermelon & Feta Salad (v) $14
  • Patatas Bravas fried (v, gf) $13
  • Pimientos de Padron, (v, n) $6
  • Harissa Sautéed Prawns & Squid (o-gf) $18.50
  • Octopus(g/f) $14
  • Harissa Prawns & Squid
  • Ensalada of Waiheke Mesclun $14
  • Haloumi, house made (gf, n, v) $14

O.G.B

Bar, European, New Zealand, Pub Food, Vegetarian, Wine Bar
28 Cathedral Square, Christchurch 8011, New Zealand
O.G.B sample menu
  • O.G.B Mash $10
  • Freekeh, farro, barberries, smoked almonds, fava beans $18
  • Seasonal Vegetables $8
  • Salmon pastrami, blood orange, fennel, burrata $19
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18

The Grille by Eichardt’s

European, Gluten Free, Grill, New Zealand, Steakhouse, Vegetarian, Wine Bar
9 Marine Parade, Queenstown, Queenstown Central, Queenstown
The Grille by Eichardt’s sample menu
  • Grilled Chicken Caesar $24.00
  • Mushrooms Hollandaise $18.00
  • Homemade black pudding
  • Apple Porridge $16.00
  • Crayfish Meatballs $32.00
  • wagyu bresaola, tomato, hummus, pickles, dukkah $17.00
  • Wild Mushroom Mousse (v) $16.00
  • Warm Caramelised Onion & Goat's Cheese Tart (v) $28.00

Wairau River Wines

Bar Food, Cafe Food, Gluten Free, New Zealand, Vegan, Vegetarian, Wine Bar
11 Rapaura Road, Rapaura, Blenheim, Marlborough, 7273, New Zealand
Wairau River Wines sample menu
  • Fries $8
  • Chowder $12
  • Cheese board (avg) $25
  • Bread $12
  • Chowder $20
  • Soufflé $25
  • Gluten Free (GF)
  • Side salad $10

Crab Farm Winery

Bar Food, European, Gluten Free, New Zealand, Others, Seafood, Vegan, Vegetarian, Wine Bar, Wineries
511 Main North Road, Bay View, Bay View, Hawke's Bay, 4104, New Zealand

Crab Farm Winery in Napier City has no menu available, but can choose from many other options such as Our own blend of honey roasted muesli with mixed macadamia nuts, seeds, fresh fruit and Greek yoghurt or Hot steamy porridge served with caramelized sugar banana, runny honey, fresh cream or Swiss yoghurt from Sutto Caffe. St. Georges Restaurant offers many options including Homemade fresh bread,dukkah, organic homemade tomato relish, Telegraph Hill extra virgin olive oil and Olive flat bread, red onion, aged parmensan. Mylk Food Store includes a wide range like MACARONI CHEESE or PRAWN, BACON AND PEA RISOTTO (GF) (single/large). Proudly Serving Humming Hill Organic Eggs and Ambrozia from . Taste Cornucopia offers China Light Restaurant and Takeaways and China Light Special.

Amisfield Winery & Bistro

European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar
10 Arrowtown-Lake Hayes Road, RD 1, Frankton, Queenstown, Otago, 9371, New Zealand
Amisfield Winery & Bistro sample menu
  • Snapper N/A
  • Crackling pork belly N/A
  • Wakanui filet N/A
  • Rhubarb soufflé N/A
  • Burnt meringue N/A
  • Duck N/A
  • Northland piper N/A
  • Paua pie N/A

Avida Bar

Bar, European, Gluten Free, Mediterranean, Spanish, Vegetarian, Wine Bar
132 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Avida Bar sample menu
  • Half a free range chicken, olives, tomato & lemon salad $28.5
  • Salad $11
  • Tortilla $9
  • Escabeche vegetables $10
  • Albondigas $16 / five
  • Croqueta $4.5 each
  • Alitas de pollo $14 / eight
  • Gorgonzola piccante $9.5

Two Grey Bar and Brasserie

Bar, European, New Zealand, Wine Bar
2 Grey Street, Wellington 6011, New Zealand
Two Grey Bar and Brasserie sample menu
  • Marie’s chocolate brownie $ 13
  • Capunti putanesca $ 25
  • Kumara wedges $ 9
  • House marinated olives $ 9
  • Broad bean fritters $ 18
  • Skinny fries $ 9
  • Smoked salmon $ 19
  • Market fish $ 25

Urban Oyster Bar and Eatery

Bar, Gastropub, Gluten Free, New Zealand, Seafood, Vegan, Vegetarian, Wine Bar
278 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand
Urban Oyster Bar and Eatery sample menu
  • Tempura $5.00ea
  • Lemon pannacotta, jam donut, strawberry & basil salsa $13.00
  • Miso charred aubergine, butternut puree, tagorashi rice crisps, pickled green tomatoes $24.00
  • Korean spiced duck nibbles, toasted sesame seeds, sweet & spicy sauce $18.00
  • Dessert wine - eradus ''sticky mickey'' late harvest sav $9.00 / $45.00
  • Two cheeses, homemade chutney, lavroche biscuits $14.00
  • Crab 'n' buns, tempura soft shell crab, jeff's steam buns, apple & fennel salad, tom yum mayo $24.00
  • New orleans southern fried fish tacos, cocktail sauce, jalapeno salsa & urban slaw $20.00

The Hour Glass

Bar, Gluten Free, New Zealand, Spanish, Tapas, Vegetarian, Wine Bar
49 Liardet Street, New Plymouth, Taranaki, 4310, New Zealand
The Hour Glass sample menu
  • Crispy cinnamon duck served on Asian style noodle salad $25.00
  • Broadbean & Paneer cakes with tamarind chutney $7.00
  • Feta marinated with olive oil & fresh basil $4.00
  • Antipasto platter $15.00
  • Sliders of the week $11.00
  • Mussels with aromatics & black pudding $7.00
  • Eye fillet served with porcini and sherry jus, roasted potato and onion stack & seasonal greens $30.00
  • Crab & sweet corn fritters with basil salt & citrus mayo $9.00

Cable Bay Vineyards

Bar Food, European, Finger Food, Gluten Free, Kiwi, Mediterranean, New Zealand, Vegetarian, Wine Bar, Wineries
12 Nick Johnstone Drive, Oneroa, Oneroa, Auckland, Auckland, 1840, New Zealand
Cable Bay Vineyards sample menu
  • Tart of the day $10.00
  • Ricotta Raviolo $38.00
  • Duck Liver Pate $24.00
  • Te Matuku oyster $4.50
  • Golden Kale & cabbage slaw $10.00
  • Pork Belly $24.00
  • Buffalo Curd $23.00
  • Rosemary Roasted Nuts $6.00

Brazz Steakhouse Bar & Grill

Bar, Gluten Free, Kiwi, New Zealand, Pizza, Pub Food, Seafood, Steak, Steakhouse, Vegetarian, Wine Bar
1 Athol Street, Queenstown, Otago, 9300, New Zealand
Brazz Steakhouse Bar & Grill sample menu
  • ALL DAY BREAKFAST $15.00
  • CRAB CAKES $16.50
  • FISH & CHIPS $15.00
  • CHEESY GARLIC BREAD $12.00
  • GREEK $13.50
  • LUNCH FRIES $5.00
  • 200 g. FILLET $35.50
  • BIG BREAKFAST $10.00

Marsden Estate Winery

European, French, Gluten Free, New Zealand, Vegetarian, Wine Bar
56 Wiroa Road, Kerikeri, Kerikeri, Northland, 0293, New Zealand
Marsden Estate Winery sample menu
  • Beef Fillet $35.00
  • Chicken
  • Ciabatta Bread (V) Small $8/Large$14
  • Vietnamese Salad $23.00
  • Duck $30.00
  • Croquettes $8.00
  • Vegetables $8.00
  • - Add Black Pudding $21.00

Vine Eatery & Bar

Cafe Food, Contemporary, European, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar
37 Tuwharetoa Street, Taupo, Waikato, 3330, New Zealand
Vine Eatery & Bar sample menu
  • Smoked Lamb & Wild Thyme W Peppercorn & Mint Jus $14
  • Risotto - Seared Scallop, Spinach & Chorizo (Gf) $18/ $26
  • Apple Crumble Cheesecake W Cinnamon Creme $14.50
  • (These items are designed to share, for two people, we recommend 3-4 plates)
  • Hawkes Bay Whole Flounder, Delicately Pan Fried, Mixed Green Salad, Seasoned Wedges, Chardonnay Vinaigrette & Gremolata (Df) $35
  • •Desserts
  • Nz Salmon Fillet Pan Seared W Warm Roast Vegetable Salad, Caper, Herb Oil & Truffle Butter $34
  • Sampler Platters To Share

Bacchus Wine Bar

European, Gluten Free, New Zealand, Vegetarian, Wine Bar
First Floor 12 50 The Octagon, Dunedin 9016, New Zealand
Bacchus Wine Bar sample menu
  • Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
  • Shoestring fries $7.00
  • Flowerpot bread $6.00
  • Seasonal vegetables $7.00
  • Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
  • Chicken liver pate with beetroot relish and toasted crostini $16.50
  • Mesclun fresh salad $7.00
  • Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50

Emporium Eatery & Bar

Bar, European, Gastropub, Gluten Free, International, Kiwi, New Zealand, Pizza, Vegan, Vegetarian, Wine Bar
2 Tennyson Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
Emporium Eatery & Bar sample menu
  • Single $17.00
  • North Carolina BBQ pork belly, vanilla cauliflower, apple compote $18.00
  • Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli $25.00
  • Caramelised goat cheese tart, beet & fennel seed relish, white balsamic $16.00
  • Roast Almonds, maple crust, smoked paprika $9.00
  • Hawke’s Bay Origin Earth’s Sleeping Giant, sheep’s milk hard cheese
  • Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00
  • Roast pumpkin risotto cake, fresh mozzarella, vanilla parsnip, honeyed carrots $26.00

Clearview Estate Winery Restaurant

Contemporary, European, Gluten Free, Mediterranean, New Zealand, Others, Vegetarian, Wine Bar
194 Clifton Road, Te Awanga, Hawke's Bay, 4180, New Zealand
Clearview Estate Winery Restaurant sample menu
  • Bean & beef nachos with sour cream & cheddar cheese $12.00
  • House-made Potato Rosti $17.00
  • ‘Beachhead’ Chardonnay 2016 $10.50 glass $46 bottle
  • Creamy thyme button mushrooms on toasted ciabatta or five grain $15.00
  • Earl Grey / English Breakfast / Pure Green Tea / Pure Chamomile / Peppermint Tea $4.00
  • ‘Coastal’ Chardonnay 2016 $8.30 glass $36 bottle
  • ‘Black Reef’ Blush 2016 $8.30 glass $36 bottle
  • Twice baked goat’s cheese & chive soufflé $30.00

Saint Clair Vineyard Kitchen

Gluten Free, International, New Zealand, Vegetarian, Wine Bar
13 Selmes Road, Rapaura, Rapaura, Marlborough, 7273, New Zealand
Saint Clair Vineyard Kitchen sample menu
  • Celebration Of Marlborough $55.00
  • Chocolate Encased Mousse $14.50
  • Free Range Waitoa Chicken Breast $26.50
  • Top Of the South Cheese Board
  • Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
  • From the Land $27.00
  • Suggested wine match Saint Clair Godfrey's Creek Reserve Pinot Gris
  • Suggested wine match Saint Clair Wairau Reserve Sauvignon Blanc

Vino Orewa

European, Gluten Free, Mediterranean, New Zealand, Pizza, Vegetarian, Wine Bar
Hillary Square, Orewa, Auckland, 0931, New Zealand
Vino Orewa sample menu
  • Desserts All $10.50
  • Fish of the day, ask for details of our chef's wonderful creations
  • Spicy Chicken(Small / Large) $19.00 / $27.00
  • Tuscan Lamb (Small / Large) $19.00 / $27.00
  • Vino Special (Small/Large) $19.00/$25.00
  • Gubatchi Prawns oven baked in red salsa with Bulgarian feta cheese $13.50
  • Fettucine Cabonara with bacon, ham, mushrooms, double cream and parmesan cheese $24.00
  • Special Oven, spaghetti or fettucine with bolognaise, mushrooms, mozzarella and bacon, baked in the oven $23.50

Bungalow

Gastropub, Spanish, Vegetarian, Wine Bar
26 Camp Street, Queenstown, Otago, 9300, New Zealand
Bungalow sample menu
  • Cheese and antipasto platter 2-4 people $30.00
  • Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
  • Garlic bread & dips $6.00
  • Cold smoked Aoraki salmon, capers & cream cheese
  • Avocado, grilled halloumi & tomato
  • Cured pastrami, grilled mozzarella& aioli
  • Chicken quesadilla w/ melted cheddar red onion and guacamole
  • all toasted sandwiches served with chips and aioli

Te Awa Winery and Restaurant

Bar Food, European, Gluten Free, Mediterranean, New Zealand, Others, Vegetarian, Wine Bar, Wineries
2375 State Highway 50, RD5, Hastings, Hawke's Bay, 4201, New Zealand
Te Awa Winery and Restaurant sample menu
  • One of each of the above small plates $78.00
  • Chargrilled octopus with baba ganoush & smoked fish jelly $18.90
  • Over the Moon triple cream brie - honey comb - Selection of three/Individual $32.50/ $14.90
  • Fries with tomato sauce $12.50
  • Scott's strawberries with wild fennel and buttermilk panna cotta & meringue $14.50
  • Served with semolina crackers & bread - Selection of three/ Individual $32.50/ $14.90
  • Grilled skirt steak with bone marrow, beef scratchings & puha $42.50
  • Mt Eliza blue - fresh pear - Selection of three/ Individual $32.50/ $14.90

Red Earth Eatery and Wine Bar

European, Gluten Free, Mediterranean, Spanish, Vegan, Vegetarian, Wine Bar
255 Great South Road, Papakura, Papakura, Auckland, 2110, New Zealand
Red Earth Eatery and Wine Bar sample menu
  • BBQ Pork Ribs (GF) $15
  • Rocket, Pear, Roast Walnut and Parmesan Salad $7.5
  • Thin and Crispy Crust Hawaiian Pizza and Fries $10
  • Arancini Balls (V,GF) (4 pieces) $15.5
  • Couscous and roast summer vegetable salad (V) $17.5
  • Pulled Pork Sliders (3 pieces) $16.5
  • Lemon Pepper Squid $16.5
  • Sautd Vegetables $6.5

Black Estate Wine

Gluten Free, New Zealand, Vegetarian, Wine Bar
614 Omihi Road, Waipara, Canterbury, 7483, New Zealand
Black Estate Wine sample menu
  • Catch of the day w/ fennel salad $36
  • Seared rare venison w/ foraged herb verde. $18
  • Local activated walnuts & hazelnuts $8
  • Pickled & roasted seasonal vegetable w/ smoked egg, white bean puree & tomato kasundi. $18
  • House marinated olives $8
  • Charcuterie of cured meats w/ Rachel Scott ciabatta. $18
  • Canterbury lamb salad w/ Darfield lentils, snow peas, curd, mint and garlic & shallot dressing. $34
  • Confit organic chicken leg w/ roast vegetable & bulgur wheat salad. $38

Jacks Point

European, Gluten Free, New Zealand, Others, Wine Bar
Mcadam Drive, Jack’s Point, Kawarau Falls, Otago, 9371, New Zealand
Jacks Point sample menu
  • Chicken Burger $28
  • Ice Cream Sundae $12
  • Spring Bouillabaisse $29
  • Stewart Island Squid $18
  • Lamb Sausage Rolls $14
  • Bacon butty $12
  • Jack's Beef Burger $26
  • Butterfish Tacos $28

Scotch Bar

Bar, European, Gluten Free, New Zealand, Vegetarian, Wine Bar
26 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand
Scotch Bar sample menu
  • Marinated olives $6
  • Pork & Coriander Dumplings [5] $15
  • Grilled prawn Salad $17
  • Affogato $12
  • Ratatouille $10
  • Chocolate cake $12
  • Buttermilk chicken $15
  • Lamb Rack $36

Floating Rock Cafe

Bar Food, Cafe Food, European, Health Food, Italian, New Zealand, Pizza, Wine Bar, Wineries
30 Riverpark Drv, Kuratau, Kuratau, Taupo, Waikato, 3381, New Zealand
Floating Rock Cafe sample menu
  • Vego $20.00
  • Volcano $22.00
  • Kuratau Classic $20.00
  • Hen house $24.00
  • Omorish $20.00
  • Lake Bed $18.00
  • Margherita $18.00

La Taza Del Diablo

Central American, Gluten Free, Mexican, South American, Spanish, Vegetarian, Wine Bar
3 Homestead Road, Kerikeri, Northland, 0230, New Zealand

La Taza Del Diablo in Northland has no menu available, but can choose from many other options such as Wonton soup or Chicken Mushroom soup from Shang Lee Smorgasbord and Chinese Takeaways. Golden Bridge offers many options including Golden Bridge Special Chow Mein and Fried Rice. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Vegetables and Chicken from . Lim Fast Food Centre offers Ima and Toast.

Rock Ferry Wines Restaurant

European, Gluten Free, New Zealand, Vegan, Vegetarian, Wine Bar
80 Hammerichs Road, Rapaura, Blenheim, Marlborough, 7272, New Zealand
Rock Ferry Wines Restaurant sample menu
  • A selection of cheeses with bread and home-made relish $21
  • Fish of the Day $26
  • Desserts N/A
  • Waitoa free range herb marinated chicken $26
  • Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
  • Organic steak sandwich $28
  • A selection of warm artisan breads with flavoured butter $11
  • Roasted Aoraki salmon with kalamata olive and caper topping $28

Mt Difficulty Wines

Bar Food, Contemporary, Gluten Free, Mediterranean, New Zealand, Others, Vegetarian, Wine Bar, Wineries
73 Felton Road, Bannockburn, Cromwell, Bannockburn, Cromwell, Otago, 9384, New Zealand
Mt Difficulty Wines sample menu
  • - Black garlic, artichoke, red onion, Yarra Valley Persian feta, oregano & balsamic Bruschetta
  • Cheese board $35.00
  • (GF) = gluten free / (GFR)= gluten free on request
  • -Spicy cucumber salad with coriander, chilli, smoked salmon & roasted peanuts
  • Espresso panna cotta (GF) $14.50
  • Mt Difficulty platter $32.50
  • Warm chocolate brownie $17.50
  • -Barbers Vintage Reserve Cheddar

Church Road Winery

European, Gluten Free, New Zealand, Vegetarian, Wine Bar
150 Church Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand
Church Road Winery sample menu
  • Dark Chocolate truffles $4.95 per serving
  • Confit Chicken, roasted Beetroot freekeh salad, cumin yogurt dressing and Sicilian olive green herb salsa $32.95
  • Edamame, red cabbage, carrot, sprout and radish slaw with sesame dressing and coconut peanuts $8.95
  • Mahagas chutney, coronation chicken, cured meats, Mediterranean style marinated vegetables, Kokoda (coconut marinated raw fish salad) , sundried tomato pesto, roasted capsicum and feta dip, olive selection, cumin gouda and brie served with crostini, crackers and bread. $53.95
  • Apple custard cake, salted caramel sauce, five spice ice-cream and ginger-nut crumbs $16.95
  • Kapiti Kikorangi blue
  • Belgian Biscuits $4.95 per serving

Stonyridge Vineyard

Bar Food, European, Gluten Free, Kiwi, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar, Wineries
80 Onetangi Road, Waiheke Island, Auckland, Auk, 1971, New Zealand
Stonyridge Vineyard sample menu
  • Pan Fried Fish of the Day w Camargue & Wild Rice, Green Beans, Snow Peas, Pistachios & Broccolini $41.00
  • Nicoise Salad w Seared Tuna $25.00
  • Stonyridge Sticks and Whips $20.00
  • Bruschetta $23.00/each
  • Lime & Lemon Tart w Pistachios, Almonds & Meringue $17.00
  • Grilled Angus Eye Fillet Steak w Chimichurri Sauce, served w Tomato & Avocado Salad $41.00
  • Rich 70% Cacao Chocolate Cake w Vanilla Ice-Cream & Berry Sauce $17.00
  • Mario's Prawn & Zucchini Risotto $35.00

Soljans Cafe

Cafe Food, European, Gluten Free, New Zealand, Wine Bar
366 State Highway 16, Kumeu, Auckland, 0892, New Zealand
Soljans Cafe sample menu
  • Open minute steak (N) $21.50
  • Vine smoked salmon potato hashcake (W) (G) (N) $22.00
  • Croatian salad; mixed lettuce, tomato, cucumber, olives and feta $12.50
  • Lemon posset served with macerated berries crostoli, toasted almonds $13.50
  • Avocado tartine (V) $22.00
  • Freshly baked bread with dips $8
  • Breads $8
  • Broccoli with lemon garlic, bacon and sesame $7.00

Bushmere Estate

Bar Food, Cafe Food, Gluten Free, New Zealand, Pacific Rim, Vegetarian, Wine Bar, Wineries
166 Main Road, Matawhero, Gisborne, Gisborne, 4071, New Zealand
Bushmere Estate sample menu
  • Feijoa & White Chocolate Cheesecake $14
  • Balsamic Mushrooms $16
  • Warm Home Smoked Chicken Breast $26
  • Karengo Eclair with Cured King Salmon $26
  • Vines Autumn Trifle $14
  • Beef & Bean Cheesy Nachos $12
  • Home Smoked Lamb Rump $30
  • Garlic & Herb Focaccia $7

Monica Loves

Bar, New Zealand, Pub Food, Wine Bar
39 Tennyson Street, Laneway, Napier 4110, New Zealand

Monica Loves in Napier has no menu available, but can choose from many other options such as Toasted Crumpets or Granola from Little Black Bird. Wine Street Restaurant @ The County Hotel offers many options including Hash Browns and 7.30am – 10am.. Star Of India - Authentic Indian Restaurant includes a wide range like Seasonal vegetable or Butter vegetable. -Crumbed and Gurnard from . Halfway Takeaways offers Raffles Street Caf'e and Toast or fruit toast.

Pegasus Bay Winery Restaurant

European, Gluten Free, New Zealand, Vegetarian, Wine Bar
263 Stockgrove Road, RD 2 Amberley, Waipara, Waipara, Canterbury, 7482, New Zealand
Pegasus Bay Winery Restaurant sample menu
  • Salad greens, pear, celeriac, sunflower, celery seed dressing $10.00
  • North Canterbury Augus/Hereford tender hung beef sirloin, crispy beef cheek, boulangère potato, pickled onion, golden raisin and black olive purée $44.00
  • Market fish, wild rice, marinated mussels, asparagus, vadouvan broth $39.00
  • Daily Cheese Selection $13.00
  • Lemon soufflé, poppy seed ice cream, liquorice, mandarin $16.00
  • Daily Cheese Selection $31.00
  • Blackcurrent leaf parfait, blackcurrants, vanilla & anise meringue $16.00
  • Canterbury lamb rump, roasted fennel, smoked almond, saffron yoghurt $45.00

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