Wine Bar restaurant and takeaway menus in New Zealand

Casita Miro

European, Gluten Free, Mediterranean, New Zealand, Spanish, Vegan, Vegetarian, Wine Bar
3 Brown Road, Onetangi, Waiheke Island, Auckland, 1081, New Zealand
Casita Miro sample menu
  • Hauraki Snapper Croquetas (3) $9
  • Torta de Santiago,
  • $75 per person, min 2 persons, only available for entire table
  • Dumplings of Potato
  • -4 dips $22
  • Octopus(g/f) $14
  • Bread & Olives
  • Waiheke Mesclun salad

O.G.B

Bar, European, New Zealand, Pub Food, Vegetarian, Wine Bar
28 Cathedral Square, Christchurch 8011, New Zealand
O.G.B sample menu
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • Salmon pastrami, blood orange, fennel, burrata $19
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
  • Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
  • Charred octopus, sofrito, pickled radish, black garlic $18
  • Celeriac, nashi pear, rocket, watercress, truffle $10
  • Beef or tomato tartare, truffle, fermented hot sauce, egg $18

The Grille by Eichardt’s

European, Gluten Free, Grill, New Zealand, Steakhouse, Vegetarian, Wine Bar
9 Marine Parade, Queenstown, Queenstown Central, Queenstown
The Grille by Eichardt’s sample menu
  • Eichardt's Legendary Seafood chowder $26.00
  • Polenta Beignets Cv) $30.00
  • Eichardt's Wagyu Burger $28.00
  • Homemade Pork Sausages
  • Free Range Eggs as you like V
  • Rosemary Green Beans
  • WHOLE CARDRONA MERINO LAMB SHOULDER $85.00
  • Sautéed Sole $26.00

Wairau River Wines

Bar Food, Cafe Food, Gluten Free, New Zealand, Vegan, Vegetarian, Wine Bar
11 Rapaura Road, Rapaura, Blenheim, Marlborough, 7273, New Zealand
Wairau River Wines sample menu
  • Soufflé $25
  • Chowder $12
  • Asian bbq chicken noodle salad (mild,gf) $26
  • Hot smoked salmon s (gf) $28
  • The wr burger $25
  • Side salad $10
  • Fries $8
  • Bread $12

Crab Farm Winery

Bar Food, European, Gluten Free, New Zealand, Others, Seafood, Vegan, Vegetarian, Wine Bar, Wineries
511 Main North Road, Bay View, Bay View, Hawke's Bay, 4104, New Zealand

Crab Farm Winery in Napier City has no menu available, but can choose from many other options such as Our own blend of honey roasted muesli with mixed macadamia nuts, seeds, fresh fruit and Greek yoghurt or Hot steamy porridge served with caramelized sugar banana, runny honey, fresh cream or Swiss yoghurt from Sutto Caffe. St. Georges Restaurant offers many options including Homemade fresh bread,dukkah, organic homemade tomato relish, Telegraph Hill extra virgin olive oil and Olive flat bread, red onion, aged parmensan. Mylk Food Store includes a wide range like MACARONI CHEESE or PRAWN, BACON AND PEA RISOTTO (GF) (single/large). Proudly Serving Humming Hill Organic Eggs and Ambrozia from . Taste Cornucopia offers China Light Restaurant and Takeaways and China Light Special.

Amisfield Winery & Bistro

European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar
10 Arrowtown-Lake Hayes Road, RD 1, Frankton, Queenstown, Otago, 9371, New Zealand
Amisfield Winery & Bistro sample menu
  • Toasted sandwich N/A
  • Northland piper N/A
  • Kumara N/A
  • Crackling pork belly N/A
  • Spring garden flowers N/A
  • Cured snapper N/A
  • Paua pie N/A
  • Burnt meringue N/A

Avida Bar

Bar, European, Gluten Free, Mediterranean, Spanish, Vegetarian, Wine Bar
132 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Avida Bar sample menu
  • Fish with roast peppers, confit garlic & saffron aioli $30
  • Boquerones $6.5
  • A plate of jamon serrano, chorizo gran reserva & liver parfait $25
  • Angus Pure beef, bone marrow butter, wilted greens & fried bread $33
  • Rulo de cabra $9.5
  • Torrone & sherry mousse $10
  • Albondigas $16 / five
  • Bread with whipped olive oil $7

Two Grey Bar and Brasserie

Bar, European, New Zealand, Wine Bar
2 Grey Street, Wellington 6011, New Zealand
Two Grey Bar and Brasserie sample menu
  • Baby romaine caesar $ 17
  • Jamón serrano $ 19
  • Braised chicken leg coq au vin $ 23
  • Green beans $ 9
  • Capunti putanesca $ 25
  • Soup of the day & sourdough $ 14
  • Salad $ 9
  • Marie’s chocolate brownie $ 13

Urban Oyster Bar and Eatery

Bar, Gastropub, Gluten Free, New Zealand, Seafood, Vegan, Vegetarian, Wine Bar
278 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand
Urban Oyster Bar and Eatery sample menu
  • Crying tiger, pulled pork, iceberg cups, nahm prik, crispy shallots $20.00
  • Two cheeses, homemade chutney, lavroche biscuits $14.00
  • Fresh oysters (weather dependent), shallot vinegar - freshly shucked $4.50 ea
  • Fresh fish sashimi, crispy rice noodles, nouc cham dressing $20.00
  • Affogato, expresso, vanilla bean ice cream, sng shot ''rose rabbit'' orange liqueur'' $16.00
  • Lamb pancakes, spiced slow cooked lamb, lettuce, tzatziki, fresh flipped curly kale pancakes $25.00
  • Organic chicken liver pate, urban brioche loaf, plum jelly $16.00
  • Warm spiced pumpkin, spinach & feta salad, toasted walnuts $9.00

The Hour Glass

Bar, Gluten Free, New Zealand, Spanish, Tapas, Vegetarian, Wine Bar
49 Liardet Street, New Plymouth, Taranaki, 4310, New Zealand
The Hour Glass sample menu
  • Roast mushrooms with garlic, thyme and sherry vinegar $6.00
  • Banoffee sundae with salted caramel, ginger crumbs & banana ice cream $7.00
  • Crab & sweet corn fritters with basil salt & citrus mayo $9.00
  • Smoked fish & horseradish pate with crostini $8.00
  • Tempura mars with vanilla bean ice cream $7.00
  • Napolitana (toasted pita with capers + anchovies) $8.00
  • Salt & pepper squid with chipotle mayo $8.00
  • Broadbean & Paneer cakes with tamarind chutney $7.00

Cable Bay Vineyards

Bar Food, European, Finger Food, Gluten Free, Kiwi, Mediterranean, New Zealand, Vegetarian, Wine Bar, Wineries
12 Nick Johnstone Drive, Oneroa, Oneroa, Auckland, Auckland, 1840, New Zealand
Cable Bay Vineyards sample menu
  • Selection of Bread $8.00
  • Duck Liver Pate $24.00
  • Marinated Salvagno olives $8.00
  • Cable Bay spring veg, lemon oil, parmigiano $8.00
  • Spanakopita $17.00
  • Petit Fours $15.00
  • Market Fish $42.00
  • Fine Cheeses $25.00

Brazz Steakhouse Bar & Grill

Bar, Gluten Free, Kiwi, New Zealand, Pizza, Pub Food, Seafood, Steak, Steakhouse, Vegetarian, Wine Bar
1 Athol Street, Queenstown, Otago, 9300, New Zealand
Brazz Steakhouse Bar & Grill sample menu
  • FULL ENGLISH $17.50
  • 200g.SIRLOIN $29.50
  • STEAK FRIES $9.50
  • CARBONARA $15.00
  • SIZZLING WINGS $14.50
  • JALAPEÑO POPPERS $14.50
  • FISH & CHIPS $15.00
  • GARLIC BREAD $10.00

Marsden Estate Winery

European, French, Gluten Free, New Zealand, Vegetarian, Wine Bar
56 Wiroa Road, Kerikeri, Kerikeri, Northland, 0293, New Zealand
Marsden Estate Winery sample menu
  • Quinoa & Courgette Fritters, Crispy Bacon, Poached egg, Sriracha Noisette(GF) $16.00
  • * add a shot liquer to your Affogato (Frangelico, Contreau or Baileys) $15.00
  • Cheese board $25.00
  • Chicken
  • Lemon $13.00
  • Beef Fillet $35.00
  • "For the Young or the young at Heart" $9.00
  • Marsden Breakfast (untill midday only) $6.00

Vine Eatery & Bar

Cafe Food, Contemporary, European, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar
37 Tuwharetoa Street, Taupo, Waikato, 3330, New Zealand
Vine Eatery & Bar sample menu
  • Creamy Garlic Mash Potato $8
  • •Desserts
  • Hawkes Bay Whole Flounder, Delicately Pan Fried, Mixed Green Salad, Seasoned Wedges, Chardonnay Vinaigrette & Gremolata (Df) $35
  • Free Range Pork Belly Slow Roasted W Celeraic & Apple Remoulade, Roasted Beets & Kumara, Apple Cider Jus $35
  • Manchego Cheese & Jamon Serrano W Romesca Sauce $14
  • Risotto - Seared Scallop, Spinach & Chorizo (Gf) $18/ $26
  • Sauteed Fig, Walnut, Baby Spinach & Wild Rocket Served Warm W Melted Blue Cheese & Jamon Serrano (Gf) $18.50
  • Chicken Nibbles Pan Roasted W Tamarind Chilli Glaze $13.50

Bacchus Wine Bar

European, Gluten Free, New Zealand, Vegetarian, Wine Bar
First Floor 12 50 The Octagon, Dunedin 9016, New Zealand
Bacchus Wine Bar sample menu
  • Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
  • Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
  • Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
  • Chicken liver pate with beetroot relish and toasted crostini $16.50
  • Shoestring fries $7.00
  • 15% surcharge applies for public holidays
  • Mesclun fresh salad $7.00
  • Fish of the day $29.50

Emporium Eatery & Bar

Bar, European, Gastropub, Gluten Free, International, Kiwi, New Zealand, Pizza, Vegan, Vegetarian, Wine Bar
2 Tennyson Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
Emporium Eatery & Bar sample menu
  • Tempura John Dory, tomato, feta aioli, avocado oil, snowpea tendrils $17.00
  • Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes $25.00
  • A selection of Hawkes Bay’s gourmet ice creams $15.00
  • Olives, marinated Italian green & black $9.00
  • Duck fat roasted potatoes, rocket, smoked paprika aioli $9.00
  • Double $25.00
  • Fresh seasonal green salad, mustard dressing $9.00
  • Fresh Bay fish, corn polenta, prawn butter ravioli, cherry tomato salsa $33.00

Clearview Estate Winery Restaurant

Contemporary, European, Gluten Free, Mediterranean, New Zealand, Others, Vegetarian, Wine Bar
194 Clifton Road, Te Awanga, Hawke's Bay, 4180, New Zealand
Clearview Estate Winery Restaurant sample menu
  • ‘Coastal’ Chardonnay 2016 $8.30 glass $36 bottle
  • Roast venison rump on parmesan parsnip gratin & confit baby vegetables with red cabbage jam $34.00
  • The famous Clearview Estate platter (as above) with a bottle of the Estate wine of the day $65.00
  • Quince paste, glazed figs, seasonal fruits, falwasser crackers served with chef's selection of 3 cheeses (please ask your waitperson for today's cheeses) $27.00
  • ‘Te Awanga’ Sauvignon Blanc 2016 $8.30 glass $39 bottle
  • ORANGE WINE
  • Tomato & cheese thin crust pizza bread with green salad $10.00
  • Simply Squeezed fresh juices orange, apple or feijoa $5.50

Saint Clair Vineyard Kitchen

Gluten Free, International, New Zealand, Vegetarian, Wine Bar
13 Selmes Road, Rapaura, Rapaura, Marlborough, 7273, New Zealand
Saint Clair Vineyard Kitchen sample menu
  • Free Range Waitoa Chicken Breast $26.50
  • Suggested wine match Saint Clair Wairau Reserve Sauvignon Blanc
  • Chocolate Encased Mousse $14.50
  • Suggested wine match Saint Clair Barrique Sauvignon Blanc
  • For one $20.00
  • Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
  • - add local marinated olives extra $2.00
  • Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir

Vino Orewa

European, Gluten Free, Mediterranean, New Zealand, Pizza, Vegetarian, Wine Bar
Hillary Square, Orewa, Auckland, 0931, New Zealand
Vino Orewa sample menu
  • Fish of the day, ask for details of our chef's wonderful creations
  • Tandoori chicken(Small / Large) $19.00/ $27.00
  • Fettucine Cabonara with bacon, ham, mushrooms, double cream and parmesan cheese $24.00
  • Hawaiian(Small / Large) $17.00 /$22.00
  • Lasagne, layers of egg pasta, ham, salami and beef with bechamel and tomato $23.00
  • Baklava, rich sweet pastry made with layers of filo with crushed walnuts & pistachios, drizzled with lemon honey syrup and served with vanilla ice cream
  • Panna Cotta, vanilla infused Italian custard made with cream served with berries
  • ​Mousakka, layers of potato, ground beef mince, egg plant, bechamel sauce, red salsa, baked in the oven, topped with mozzarella cheese. $26.00

Bungalow

Gastropub, Spanish, Vegetarian, Wine Bar
26 Camp Street, Queenstown, Otago, 9300, New Zealand
Bungalow sample menu
  • Avocado, grilled halloumi & tomato
  • Cold smoked Aoraki salmon, capers & cream cheese
  • all toasted sandwiches served with chips and aioli
  • Cheese and antipasto platter 2-4 people $30.00
  • Cured pastrami, grilled mozzarella& aioli
  • Bowl of fries $6.00
  • Chicken quesadilla w/ melted cheddar red onion and guacamole
  • Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce

Te Awa Winery and Restaurant

Bar Food, European, Gluten Free, Mediterranean, New Zealand, Others, Vegetarian, Wine Bar, Wineries
2375 State Highway 50, RD5, Hastings, Hawke's Bay, 4201, New Zealand
Te Awa Winery and Restaurant sample menu
  • (includes one of the items below & ice cream waffle cone) N/A
  • Semillon roasted peach, lavender milk curd, chickpea candy & pistachio $14.50
  • Dill, lemon & snapper croquetas harissa mayonnaise $8.90
  • Honey & thyme grilled chevre with rosemary crostini $18.90
  • Mahoe very old edam - quince paste - Selection of three/ Individual $32.50/ $14.90
  • Pan-fried market fish, baby squid, chilli & walnut tarator $34.50
  • Crunchy ice-berg salad, fennel, radish, chives & herb-milk dressing $8.50
  • Smoked salmon & watercress parfait with celery salt $17.50

Red Earth Eatery and Wine Bar

European, Gluten Free, Mediterranean, Spanish, Vegan, Vegetarian, Wine Bar
255 Great South Road, Papakura, Papakura, Auckland, 2110, New Zealand
Red Earth Eatery and Wine Bar sample menu
  • Chicken and Avocado Salad (OF) $18.5
  • Natural with Lemon Wedges $3.5
  • Kids Mini Hotdog and Fries $10
  • Spicy Chicken Wings (GF) (6 pieces) $16
  • Quesadilla Chicken $15
  • Couscous and roast summer vegetable salad (V) $17.5
  • BBQ Pork Ribs (GF) $15
  • Alaskan King Crab (GF) $39.5

Black Estate Wine

Gluten Free, New Zealand, Vegetarian, Wine Bar
614 Omihi Road, Waipara, Canterbury, 7483, New Zealand
Black Estate Wine sample menu
  • Local & wild organic leafy greens $9
  • House smoked fish w/ pickled shallots, capers & Rachel Scott seaweed bread. $18
  • Herb crushed potatoes $9
  • Confit organic chicken leg w/ roast vegetable & bulgur wheat salad. $38
  • House-made papardelle w/ olives, capers, sauteed greens & Athena olive oil. $29
  • Catch of the day w/ fennel salad $36
  • Local activated walnuts & hazelnuts $8
  • House marinated olives $8

Jacks Point

European, Gluten Free, New Zealand, Others, Wine Bar
Mcadam Drive, Jack’s Point, Kawarau Falls, Otago, 9371, New Zealand
Jacks Point sample menu
  • Spring omelette $19
  • Golfer's Ploughmans $39
  • Southern Blue Cod $32
  • Manuka smoked Marlborough salmon $19
  • Cheese Board $36
  • Hereford beef brisket hash $19
  • Butterfish Tacos $28
  • Spring Salad $12

Scotch Bar

Bar, European, Gluten Free, New Zealand, Vegetarian, Wine Bar
26 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand
Scotch Bar sample menu
  • Gourmet hotdog $12
  • Marinated olives $6
  • Chocolate cake $12
  • Ox Cheek Pappardelle $28
  • Cheese Board $24
  • Lamb Rack $36
  • Hand cut fries $9
  • Ratatouille $10

Floating Rock Cafe

Bar Food, Cafe Food, European, Health Food, Italian, New Zealand, Pizza, Wine Bar, Wineries
30 Riverpark Drv, Kuratau, Kuratau, Taupo, Waikato, 3381, New Zealand
Floating Rock Cafe sample menu
  • Volcano $22.00
  • Margherita $18.00
  • Omorish $20.00
  • Vego $20.00
  • Hen house $24.00
  • Lake Bed $18.00
  • Kuratau Classic $20.00

La Taza Del Diablo

Central American, Gluten Free, Mexican, South American, Spanish, Vegetarian, Wine Bar
3 Homestead Road, Kerikeri, Northland, 0230, New Zealand

La Taza Del Diablo in Northland has no menu available, but can choose from many other options such as Wonton soup or Chicken Mushroom soup from Shang Lee Smorgasbord and Chinese Takeaways. Golden Bridge offers many options including Golden Bridge Special Chow Mein and Fried Rice. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Vegetables and Chicken from . Lim Fast Food Centre offers Ima and Toast.

Rock Ferry Wines Restaurant

European, Gluten Free, New Zealand, Vegan, Vegetarian, Wine Bar
80 Hammerichs Road, Rapaura, Blenheim, Marlborough, 7272, New Zealand
Rock Ferry Wines Restaurant sample menu
  • Desserts N/A
  • Roasted Aoraki salmon with kalamata olive and caper topping $28
  • Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
  • Fish of the Day $26
  • A selection of warm artisan breads with flavoured butter $11
  • Organic steak sandwich $28
  • Waitoa free range herb marinated chicken $26
  • A selection of cheeses with bread and home-made relish $21

Mt Difficulty Wines

Bar Food, Contemporary, Gluten Free, Mediterranean, New Zealand, Others, Vegetarian, Wine Bar, Wineries
73 Felton Road, Bannockburn, Cromwell, Bannockburn, Cromwell, Otago, 9384, New Zealand
Mt Difficulty Wines sample menu
  • Merino lamb rump (GF) $38.50
  • -Tuscan flat bread & rye sourdough
  • -Spicy cucumber salad with coriander, chilli, smoked salmon & roasted peanuts
  • -Smoked Stewart Island mussel paté
  • Mt Difficulty platter $32.50
  • Espresso panna cotta (GF) $14.50
  • (GF) = gluten free / (GFR)= gluten free on request
  • Chargrilled Angus ribeye (GF) $38.50

Church Road Winery

European, Gluten Free, New Zealand, Vegetarian, Wine Bar
150 Church Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand
Church Road Winery sample menu
  • Three cheeses $36.00
  • Dark Chocolate truffles $4.95 per serving
  • Marinated olives $7.00
  • Hohepa cumin seed Gouda
  • Crispy Calamari “Steak", mustard seed mayonnaise, lemon courgette salad and salsa verde. $22.95
  • Edamame, red cabbage, carrot, sprout and radish slaw with sesame dressing and coconut peanuts $8.95
  • Smoky & sweet roasted almonds $7.95

Stonyridge Vineyard

Bar Food, European, Gluten Free, Kiwi, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar, Wineries
80 Onetangi Road, Waiheke Island, Auckland, Auk, 1971, New Zealand
Stonyridge Vineyard sample menu
  • Selection of Sorbet and Ice Cream $5.00/scoop
  • Greek Salad $20.00
  • Hawkes Bay Lamb Rump w Fresh Herb Sauce & Summer Ratatouille Salad $42.00
  • Connie's Latin American Ceviche Fresh Catch of the Day Marinated in Citrus w Avocado & Coriander $25.00
  • Grilled Vegetable Super Salad, Camargue & Wild Rice served w Halloumi or Tofu $32.00
  • Traditional Caprese Salad $15.00 / $25.00
  • Gazpacho Spanish Cold Tomato Soup $15.00
  • Whitestone Airedale $18.00

Soljans Cafe

Cafe Food, European, Gluten Free, New Zealand, Wine Bar
366 State Highway 16, Kumeu, Auckland, 0892, New Zealand
Soljans Cafe sample menu
  • Dark chocolate mousse, almond crumb, caramelized pear, white chocolate shard, sauce anglaise $13.50
  • Lamb tenderloin salad $25.00
  • Tempura beer battered fish and chips (D) (N) $23.50
  • Cheese board for two $25
  • Chicken salad $24.00
  • Baked chicken breast (E) (W) (G) $26.50
  • Avocado tartine (V) $22.00
  • Starters $8

Bushmere Estate

Bar Food, Cafe Food, Gluten Free, New Zealand, Pacific Rim, Vegetarian, Wine Bar, Wineries
166 Main Road, Matawhero, Gisborne, Gisborne, 4071, New Zealand
Bushmere Estate sample menu
  • Salt & Pepper Squid $28
  • Bushmere Antipasto Style Sharing Platters $55
  • Dutch Beef Croquette $16
  • Pork Belly $30
  • Balsamic Mushrooms $16
  • Steamed Fig Pudding $14
  • Focaccia & dips $12
  • Vines Autumn Trifle $14

Monica Loves

Bar, New Zealand, Pub Food, Wine Bar
39 Tennyson Street, Laneway, Napier 4110, New Zealand

Monica Loves in Napier has no menu available, but can choose from many other options such as Toasted Crumpets or Granola from Little Black Bird. Wine Street Restaurant @ The County Hotel offers many options including Hash Browns and 7.30am – 10am.. Star Of India - Authentic Indian Restaurant includes a wide range like Seasonal vegetable or Butter vegetable. -Crumbed and Gurnard from . Halfway Takeaways offers Raffles Street Caf'e and Toast or fruit toast.

Pegasus Bay Winery Restaurant

European, Gluten Free, New Zealand, Vegetarian, Wine Bar
263 Stockgrove Road, RD 2 Amberley, Waipara, Waipara, Canterbury, 7482, New Zealand
Pegasus Bay Winery Restaurant sample menu
  • Kid’s Pizza $20.00
  • Seasonal daily vegetable $10.00
  • Market fish, wild rice, marinated mussels, asparagus, vadouvan broth $39.00
  • Marinated olives (home grown & European) and cheese straws $16.00
  • North Canterbury Augus/Hereford tender hung beef sirloin, crispy beef cheek, boulangère potato, pickled onion, golden raisin and black olive purée $44.00
  • Kid’s Pizza $20.00
  • Cured fish, fennel cream, salad of apple & rhubarb $24.00
  • Kid’s Box $15.00

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