Fusion restaurant and takeaway menus in New Zealand
Slow Cuts
Cafe Food, Health Food, Vegetarian, Breakfast, Fast Food, Gluten Free, Burger, Fusion, New Zealand
46-50 Buckingham Street, Arrowtown, Otago, 9302, New Zealand
Slow Cuts Sample Menu
| Halp Chicke and Salad | $20 |
|
Savannah Angus Burger
100% Canterbury Beef, Bacon, Jam, Home Made Pickles, Swiss Cheese, Relish |
$14 |
| Chocolate Housse Filled Vanilla Ice Cream Cone | $6 |
| Quarter Chicken and Salad | $12 |
|
Moroccan Lamb Sandwich
Braised Lamb, Eggplant Pickle, Apricot and Sulatana CHutney, Ras El Hanout Mayo, Lettuce |
$12 |
Tahi
Asian, Thai, Vegetarian, Vegan, Gluten Free, Fusion
1 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Tahi Sample Menu
|
Green Curry Fried Rice
Fried rice in green curry paste served w/ tofu or grilled chicken |
$14.00 |
|
Spring Rolls
Lightly crisp fried pastry stuffed w/ vermicelli noodle, cabbage, carrot & pepper |
$8.50 |
|
Tom Kha Chicken
Galangal, mushrooms, tomatoes, lemon juice in coconut milk based soup served w/ chicken |
$13.50 |
|
Larb
Minced chicken, beef or pork, toasted ground rice & herbs served w/ rice |
$15.00 |
|
Roti
Lightly pan grilled roti bread |
$6.50 |
Sequoia Eatery Rotorua
Cafe Food, Sandwiches, Health Food, Hamburgers, Vegetarian, Breakfast, Brunch, Vegan, Tapas, Gluten Free, Fusion, Kiwi
10 Tarawera Rd, Lynmore, Rotorua, Bay of Plenty, 3010, New Zealand
Sequoia Eatery Rotorua Sample Menu
|
Potato Wedges
Seasoned potato wedges topped with grilled cheese and served with Sequoia saisa and sour cream. |
$12 |
| Bacon and eggs of your choice on toasted ciabatta or multigrain | $9 |
| Golden Bash Browns | $4 |
|
Cheese Board
A Selection of cheeses and crackers is with quince jelly, pesto and grapes. |
$25 |
|
Bagel
Cream cheese and Jam |
$8 |
Picnic Cafe
Cafe Food, European, Vegetarian, Vegan, Contemporary, Gluten Free, Fusion, New Zealand
1174 Whakaue Street, Ohinemutu, Rotorua, Bay Of Plenty, 3010, New Zealand
Picnic Cafe Sample Menu
|
French toast
served with fruit compote and roasted almonds |
$17.5 |
|
Eggs Benedict
with our handcrafted hollandaise sauce and the choice of bacon, salmon or spinach |
$18.5 |
|
Chicken, blue vein and pear ragout
filled crepes served with salad |
$17.5 |
| kransky sausages | $4.0 |
| Fries with aioli | $6.5 |
Padi Kitchen
Thai, Seafood, Fish & Chips, Malaysian, Fusion
17 Kaikorai Valley Road, Kaikorai, Otago, 9010, New Zealand
Padi Kitchen Sample Menu
|
Bacon and egg
grilled homemade beef pattie wrapped with an egg,sandwiched by 2 slices of acon,top with lettuce,pickled gherkins and sauces of your choice. |
$6.00 |
|
Nasi Goreng Pattaya
fried rice cooked with special paste wrapped in fried egg,drizzled with sweet chilli sauce.(chicken/beef or prawns) |
$10.00 / $11.00 |
| Beer battered hoki | $2.50 |
| Jam Donut | $2.20 |
| Donut | $1.80 |
Caffe Diem
Cafe Food, Asian, American, European, Vegetarian, Vegan, Fusion, New Zealand
231 Moray Place, Dunedin, Dunedin, Otago, 9016, New Zealand
Caffe Diem Sample Menu
|
Kiwi Berry
Belgian waffle, kiwi fruit, mixed berry compote, blueberry drizzle with ice cream or yogurt |
$14.00 |
|
Belgian Waffle (Plain)
Yeast based, light and crispy waffle with ice cream or yogurt |
$9.00 |
|
Waffles Bowls
Bowl-shaped waffles with ice cream or yogurt choice of a topping & a drizzle: |
$9.00 |
|
Classic Big Breakfast
Poached eggs w hollandaise on toasted ciabatta, waffles, or gf bread crispy bacon, sausages, creamy mushroom grilled tomato, spicy beans |
$22.00 |
| Grilled Chicken & Mushroom Salad (GF) | $18.00 |
Saigon Kingdom
Asian, Vietnamese, Vegetarian, Gluten Free, Fusion
88 Beach Street, FL Steamer Wharf, Queenstown, Otago, 9300, New Zealand
Saigon Kingdom Sample Menu
|
Vegetable Noodle Soup
Seasonal Vegetable and Tofu |
N/A |
|
Chicken and Mango Salad Wok Tossed Vegetables BUN CHA
Charcoal Grilled Pork and Spring Rolls, Served with Fresh Salad, Viet Pickles, Vermicelli and House Dressing |
N/A |
| Prawn Crackers | N/A |
|
Baby Clam
Saute with Onion, Lemongrass, Roasted Peanut Served with Crispy Prawn Cracker |
N/A |
|
Saigon Summer Rolls
With Iceberg Lettuce, Pickles Vegetable, Vermicelli Wrapped in Rice Paper & 'Nuoc Cham' Sauce. Your Choice of: Prawn and Barbecue Pork or Grilled Chicken Slices or Wok Tossed Tofu with Soy |
N/A |
Bangkok Recipe
Asian, Thai, Vegetarian, Fusion
220 Thames Street, Oamaru, Oamaru, Otago, 9400, New Zealand
Bangkok Recipe Sample Menu
|
K9. Kuay Taiew Moo Sub
Rice noodle stir-fry with tomato based sauce and pork mince |
$13 |
|
F11. Moo Hong
Slow-cooked Pork Belly five spices in Southern Thai Style |
$25 |
| Sticky Rice | S $4.90 / L $8.90 |
|
E19. Steamed Southern Clams with Thai Basil
Otago harbour clams steamed respectfully with Thai basil, served with Thai Nham Jim Seafood |
$13 |
|
C9. Gang Ped Yaang (Med hot)
Roasted duck in medium red curry with Thai Basil, Cherry Tomatoes, Pineapple, and Grapes |
$25 |
Sushi Bar Haru
Japanese, Asian, Sushi, Fusion
1197 Fenton Street, Rotorua, Bay Of Plenty, 3010, New Zealand
Kims Sunshine Sushi
Japanese, Asian, Thai, Korean, Sushi, Fusion
14 Kelvin Street, Invercargill Central, Invercargill, Invercargill, Southland, 9810, New Zealand
Phnom Penh Restaurant
Asian, Cambodian, Fusion
7/83 Williams Street, Kaiapoi, kaiapoi, Kaiapoi, Canterbury, 7630, New Zealand
Dine @ Fourth Steakhouse
Steak, Asian, Chinese, Korean, Fusion
45 Fourth Avenue, Tauranga South, Tauranga South, Bay Of Plenty, 3110, New Zealand
Dine @ Fourth Steakhouse Sample Menu
| Prawn meat with veg fried rice | $14.00 |
|
Spicy Eggplant
stir fried eggplant & pork mince with a spicy sauce |
$20.00 |
|
Noodles with black bean sauce
stir fried black bean paste with fresh noodles |
$11.00 |
|
Mapo Tofu
stir fried tofu & pork mince with a spicy sauce |
$20.00 |
|
Chicken with Lemon Sauce
deep fried chicken with a sweet lemon sauce |
$22.00 |
Cinnamon Lotus
Indian, Spanish, Fusion
48 Robley Crescent, Glendowie, Auckland, Auckland, 1071, New Zealand
Fusion Restaurant Cafe and Bar
European, Vegetarian, Gluten Free, Fusion, New Zealand
64 The Bay Hill, Timaru, Canterbury, 7910, New Zealand
Fusion Restaurant Cafe and Bar Sample Menu
| polenta fries with smoked tomato dressing, feta + gazpacho salsa | $11.00 |
| summer smaller plates - it's okay to share | |
|
BEEF SALAD
seared beef with sweet + sour cucumber, herbs, peanut sauce, fried shallots, +chilli jam dipper + stir fry vegetable spring roll |
$20.00 |
|
SOUP
soup of the day with bits + bobs garnishes |
$13.50 |
|
FISH + CHIPS
battered market fish with hand cut agria potato fries, apple slaw, + fresh lemon + our tartare sauce |
$19.00 |
Feast Nz
Cafe Food, Health Food, Mediterranean, Vegan, Pacific Rim, Fusion
128 Paku Drive, Tairua, Waikato, 3508, New Zealand
Hikari Sushi Bar
Japanese, Asian, Seafood, Sushi, Vegetarian, Gluten Free, Fusion
267 George Street, Dunedin, Dunedin, Otago, 9016, New Zealand
Red Dining
European, Italian, Vegetarian, Vegan, Gluten Free, Fusion, Pizza, New Zealand
3 Kensington Avenue, Kensington, Whangarei, Northland, 0112, New Zealand
Red Dining Sample Menu
|
RED RIVER SALMON Classic River Beauty
Smoked salmon, blue cheese, fresh avocado mousse, capers & lemon wedges |
$27/snack.size$15.50 |
|
SMOKED CHICKEN CARBONARA
Smoked chicken & chorizo served with fusilli pasta in a creamy carbonara sauce w/ chargrilled red capsicum, grated parmesan & micro-cress garnish |
$24 |
|
CHEESECAKE OF THE DAY
RED’s house-made selection w/ complimenting sauce & garnish |
$13 |
|
SAFFRON SEAFOOD TAGLIATELLE
Pan fried scallops and prawns tossed through fresh tagliatelle in a creamy saffron sauce served w/fresh whole shell mussels and clams GF fusilli pasta |
$29 |
|
BRULEE DU JOUR
Today’s chefs creation - waitstaff will inform you |
$14 |
Kimchi Restaurant
Japanese, Korean, Gluten Free, Fusion
178 Papanui Road, Merivale, Canterbury, Canterbury, 8014, New Zealand
Kimchi Restaurant Sample Menu
|
Tang Su Yuk
Lightly battered pork strips with fragrant hot sweet and sour sauce |
$ 25 |
|
Bulgogi Noodle
Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok |
$16 |
|
Fried dumpling(V)
Special Korean herb(scallion) & vegetables (8pcs) |
$10 |
| Kimchi and cooked rice are sautéed in a pan Beef or Chicken | $18 |
|
Bulgogi (Korean style BBQ meat)
Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic |
$22 |
Tuti's Restaurant and Bar
Asian, Seafood, Indonesian, Fusion, Soups, New Zealand
35 Beach Road, Kaikoura, South Island, 7300, New Zealand
Slim Panda
Health Food, Asian, Chinese, Vegetarian, Fusion
14 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand
Vault 21
Asian, Chinese, Thai, European, Korean, Vegetarian, Vegan, Pacific Rim, Fusion, New Zealand
21 The Octagon, Dunedin, Dunedin, Otago, 9016, New Zealand
Vault 21 Sample Menu
|
Pan seared Oraking salmon
congee, prawns, pickled shiitake, edamame beans, nori butter, miso caramel |
$31.50 |
| Singapore marinated prawns, glass-noodle salad, coconut, mango + chili dressing | $21.50 |
| Salt + pepper squid, Thai salad, roasted garlic, coriander, tamarind dressing | $18.00 |
| Crispy pork belly, sesame-cabbage, mash, roasted sweet apple, soy, black vinegar + chili oil | $34.00 |
|
Paua fritters
w- lemon, seaweed salad + coriander aioli (3) |
$15.00 |
The Grange Ponsonby
Bar Food, Spanish, European, Vegetarian, Bar, Fusion
106 Ponsonby Road, Grey Lynn, Auckland City, Auckland, 1011, New Zealand
Ramen Takara
Japanese, Asian, Vegetarian, Vegan, Fusion, Soups
4 Anzac Road, Browns Bay, Auckland, Auckland, 0622, New Zealand
Ramen Takara Sample Menu
|
Kotteri Shio Ramen
Sea salt and shrimp extract base. Pork belly and vegetable stir-fry, garlic chips, spring onion |
$15.00 |
|
Seaweed Salad
Mixed seaweed, green salad, shredded leek, mayo |
$9.00 |
|
Teriyaki Chicken Don
Teriyaki chicken on steamed rice, salad, mayo, sesame |
$14.00 |
|
Salmon Teriyaki
Marlborough salmon fillet 120g, green salad, lemon |
$16.00 |
|
Renkon Chips
Crispy lotus root slices |
$5.00 |
Cafe on Oxford
Cafe Food, Vegan, Contemporary, Gluten Free, Fusion, New Zealand
20 Oxford Street, Richmond, Richmond, Nelson, Tasman, 7020, New Zealand
Woodpecker Hill
Barbeque, Asian, Vegetarian, Vegan, Gluten Free, Fusion
196 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
Woodpecker Hill Sample Menu
| Green papaya, snake beans, peanut, tomato | 15.00 |
| Woodpecker Hill BBQ thick sauce - mild or hot | 2.00 |
|
Beef brisket spiced curry
lemongrass, fried shallots, Vietnamese mint & lime |
36.00 |
|
Coconut-braised beef short rib
chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce |
40.00 |
| Rice | 3.00 |
Arabica Licenced Cafe
Cafe Food, Asian, Vegetarian, Vegan, Sri Lankan, Gluten Free, Fusion, International, New Zealand
36 McMillan Street, Methven, Methven, Canterbury, 7730, New Zealand
Arabica Licenced Cafe Sample Menu
|
Prawn Twists
crispy prawn twists served with wasabi mayonnaise & sweet chili sauce |
$16.00 |
|
Garlic bread
grilled sourdough topped with garlic butter, small/large |
$6.00/$10.00 |
|
Creamy Chicken Naschos
a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream |
$15.00 |
|
Hutt Burger
If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center |
|
| Side Salad | $6.50 |
Speargrass Inn
Cafe Food, European, Vegetarian, Fusion, New Zealand
1300 Fruitlands-Roxburgh Road, State Highway 8, Alexandra, Alexandra, Otago, 9392, New Zealand
Speargrass Inn Sample Menu
|
Crispy Chicken Burger
Toasted bun with marinated chicken breast fried in chef’s famous batter, lettuce, aioli and hand cut fries. |
$21.50 |
|
Bacon and Eggs
Poached Roxburgh eggs and streaky bacon with grilled ciabatta bread. |
$18 |
|
Hot Smoked Salmon Salad
Pickled beetroot, feta, spring pea gremolata and fresh greens, topped with smoked salmon and home-made sourdough. |
$26 |
|
Orchard Salad
Julienne apple, walnuts and salad greens tossed in a pear and Riesling vinaigrette. |
$12 |
|
Moroccan Lamb
seared marinated lamb, orzo salad with roasted cashews, mint and fresh greens. |
$26 |
Yakitori Daruma Japanese Sake Bar
Japanese, Asian, Sushi, Vegetarian, Gluten Free, Fusion
54 Shotover Street, Queenstown, Otago, 9300, New Zealand
Yakitori Daruma Japanese Sake Bar Sample Menu
| TUNA | $6.00 |
| SEAFOOD LAKSA | $13.00 |
| BEEF TATAKI | $14.00 |
| MIXED VEGETABLE | $5.00 |
| YAKITORI/CHICKEN | $6.00 |
The Kitchen Ohakune
Mexican, Fusion, Pizza
4 Thames St, Ruapehu, Manawatu-Wanganui, 4625, New Zealand
Blue Ginger
Japanese, Asian, Thai, Vietnamese, Sushi, Vegetarian, Vegan, Gluten Free, Fusion, Polynesian
1/10 Blacksmith Lane, Thames-Coromandel, Waikato, 3510, New Zealand
Blue Ginger Sample Menu
|
PAD THAI CHICKEN{GF}
rice noodles, mungbeans, egg, peanuts |
$23 |
|
SAN CHOY BAU
hoisin chicken lettuce cups |
$16 |
|
CHICKEN & SPRING ONION DUMPLINGS
in chicken broth |
$ 12 |
|
PORK & FENNEL DUMPLINGS
black vinegar & chili |
$12 |
|
BANH XÈO{GF}
Prawn & Pork turmeric Crepe with greens & fragrant herbs |
$ 20 |
Dragons Den
Asian, Vegetarian, Gluten Free, Finger Food, Fusion, Street Food
357 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Sweet Pea
Cafe Food, Dessert, British, Fusion
2/259 Jackson Street, Lower Hutt, Wellington, 5012, New Zealand
Noah's Ark Teahouse
Asian, Chinese, Vegetarian, Taiwanese, Fusion, International
4/100 Tory Street, Te Aro, Wellington, Wellington, 6021, New Zealand
Noah's Ark Teahouse Sample Menu
| Fish Fillet in Lemon & Lime Sauce | $16.90 |
| Small Diced Pork Belly Stew on Rice/ Noodles | $12.90 |
| Beef with Ginger and Spring Onion | $15.90 |
|
Noah's Ark Special Fried Rice
Seasonal Veg / Chicken / Beef / Curry |
$10 / $12 / $12 / $13 |
| Deep Fried Wontons | $6.00 |
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