Address
74 Main Street, Greytown, Wellington, 5712, New Zealand
2 Short Whites in Wellington Menu
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LIGHT- Our toast & homemade jam $6.50
- Shoestring fries with tomato sauce $6.00
- Boiled egg & soldiers $6.50
- Grilled tasty cheese on our toasted seven seed sourdough $7.50
- Bacon buttie on Turkish bap $10.00
- Our gluten free bread $1.50
BRUNCH- Chia & oat porridge with cardamom baked fruit & fresh cream $12.00
- Oat cashew & almond granola with dairy free coconut yogurt & berry compote $14.00
- Three egg omelette with baby spinach, vintage cheddar & caramelised onions $16.00
- Oat pancakes with caramelised banana & bacon $16.00
- Poached eggs with seven seed, smoked salmon, wilted greens and hollandaise $19.00
- Our infamous corned beef hash with two poached eggs $21.00
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The Weekender $20.00
- Two free range eggs, streaky bacon, local sausages, ugly mushrooms, confit tomatoes & hollandaise
- Premium mince with poached eggs on 7 seed sourdough toast $19.00
OPEN SANDWICH ON OUR GRILLED SEVEN SEED- Avocado with red onion jam, baby greens & marinated feta $15.00
- Slow roast lamb with aioli, baby greens, onion marmalade & wild mint relish $15.00
- Blue cheese with grilled bacon, baby greens & caramelised walnuts $15.00
- Seared scotch fillet with roast garlic confit, baby rocket & fresh horseradish $18.00
LUNCH- Mac & cheese with a little side salad $12.00
- Warm spiced roast vegie salad with sumac yogurt dressing $19.00
- Add marinated grilled chicken $25.00
- Granny's pork & apple sausage roll with waldorf salad & plum sauce $18.00
- Local bangers and mash with onion gravy $18.00
SWEET TREATS- Gelato tub from Italy $6.00
- Cardamom pavlova with honey roasted fruit $12.50
- Fruit crumble with ice-cream & cream $12.50
- Sticky toffee pudding with home-made date ice-cream & baked ginger pears $12.50
Nearby Sample Menus
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Nachos $15.00
- Either beef or vegetarian, served with melted cheese, jalapenos, sweet chilli sauce & sour cream
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Cajun Calamari $14.00
- Lightly coated in Cajun spices, served with aioli & lemon
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The Veg Burger $22.00
- Haloumi, mushroom, battered courgette, cheese, beetroot, gherkin, salad greens & chipotle aioli. Served with home cut chips
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Hawtrey Farm Filo $25.00
- Chicken, spinach cream cheese filo’s, served with house made relish, home cut chips & 1841 slaw
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Big Breakfast $12.00
- Bacon, sausage, poached eggs, tomato, hash browns & toast
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Chicken, Bacon & Brie Burger $14.00
- Served with salad greens, cheese, cranberry & fries
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Frankmoore Fish $20.00
- Fresh fish, lightly battered, served with home cut chips, 1841 slaw & lemon
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F.O.D P.O.A
- The Team will gladly inform you of today’s creation
- Creamed spinach / Mushrooms / Potato hash $5
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The "Moose" $13.50
- The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
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Cajun blackened Tarakihi fish $27
- with bourbon mash + salad + Remoulade sauce
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Key lime pie $8.50
- Crumb base with sweet, lime mousse-like filling
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Freddy's eggplant bake $19.50
- Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad
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Mad dog ribs $16.50
- Tender slow cooked beef short ribs with bourbon mash + salad greens
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Pecan and bourbon pie $8.50
- Deliciously sticky pie with a hint of Bourbon, laden with pecans
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Madam Ruby's crab dip $14
- Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
- Gluten Free $6.20
- Chicken Apricot & Cream Cheese & Chili Sauce $10.80
- Donut $2.00
- Battered Sausage $3.20
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Kids Pack $5.90
- Nuggets / Mini Hot Dogs/ Fish Bites / Chicken Tenders, plus chips and sauce
- Wedges $4.80
- Beef & Blue Cheese $9.80
- Straights $3.50
- Chicken & Cashews $16 / $24
- Szechuan Tofu $15 / $21
- Combination Fried Rice $17 / $23
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Tiramisu Ramekin $9
- brandy, creme mousse, coffee dipped chocolate sponge center
- Fillet Steak $18 / $27
- Garlic Scallops w Vermacelli $26 / $38
- Plum Duck $19 / $28
- Stuffed Chicken Wings $12
- Bacon $2.00
- Pumpkin $1.00
- Steak & egg $6.90
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Oysters (dozen)
- (Subject to Seasonal Price)
- Fish cake $2.50
- Combination $12.50
- Deep fried mars bar $2.60
- Steak roll $2.70
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Creamy mushrooms $6.50
- baby bellas in a cream madeira sauce
- Add bacon, grilled mushroom and/or onion rings $3.00/each
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Corn chips $8.50
- made to order w fresh guacamole & salsa verde
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Thunderburger $12.00
- seasoned 1/4lb all beef burger w lettuce, tomato & red onion
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Creamy mushrooms $6.50
- baby bellas in a cream madeira sauce
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Buffalo wings $12.50
- house smoked BBQ spiced chicken wings w blue cheese dressing
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Yes you camcam $12.50
- southern fried chicken & coleslaw in a toasted bun
- Grilled fish $17.50
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Trio Classico(ideal to share) $22.50
- Trio of tiramisu, vanilla pannacotta and chocoate salame with gelato
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Melanzane alla Parmigiana $16.50
- Eggplant bake with mozzarella, tomato, basil, and Parmesan
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Pesce alla Griglia contomate Oliva Caperi Salsa $32.50
- Pan grilled fresh fish fillet with tomato, olives, and capers
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Saltimbocca a' la Romana $30.50
- Veal scaloppine with Parma ham, sage, and white wine sauce
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Pollastrello al Timo $29.50
- Grilled small chicken, thyme, citrus, and spinach
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Osso Bucco con Risotto Milanese $31.50
- Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
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Minestrone $15.50
- Meat broth with winter vegetables and pasta
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Agnello alla Griglia con Bietoli e Past $34.50
- Chargrilled lamb rump, braised silverbeet and rice shpaed pasta
- NZ scallops w/ compressed cucumber, farmed sturgeon caviar, lime creme fraiche $26.00
- Sour dough roll $4.00
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Iced watermelon popsicles $8.00
- Stay cool and fresh with this slurpable sweet dessert. Dis you know that you can find square shaped watermelons in Japan?
- West coast whitebait w/ asparagus, tomato, matchstick fries, lemon, mayonnaise(All individual seasonal plates) $26.00
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Mt Eliza farmhouse cheddar $25.00/ $32.00
- A well-aged cheese from kati kati in the bay of plenty with a beautiful texture and moisture balance (60g/ 120g)
- House-churned ice cream & sorbet $16.00
- Scallops w/ white truffle risotto barigoule sauce $26.00
- NZ scallops w/ compressed cucumber, farmed strurgeon caviar, lime creme fraiche (All individual seasonal plates) $26.00
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Tandoori Chicken (whole) $21.90
- Chicken pieces marinated in mild spices overnight and roasted in tandori oven.
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Lamb Rogan Josh $18.50
- Boneless lamb cooked in spices gravy in traditional Punjab style
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Chili Chicken $17.90
- Boneless chicken cubes are marinated in soya sauce, chilli sauce and pepper. Then deep fried and seasoned again in sauce cooked with onion, capsicum and green chili in soya sauce.
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Mango Chutney $3.50
- Sweet mangoes mildly spiced
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Palak Paneer $16.50
- Homemade cottage cheese and fresh blended spinach cooked with aromatic spices
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Paneer Kulcha $4.50
- Naan stuffed with cottage cheese
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Rice: $3.00
- Boiled Indian Basmati
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Lamb Saagwala $18.50
- Tender lamb simmered in spinach and special herbs and spices
- Sausage Rolls $2.90
- Apricot White Choc Slice $3.20
- Chocolate Fudge Slice $3.20
- Chocolate Cup Cakes $3.60
- White Chocolate & Rasberry $3.30
- Mini Carrot Cakes $3.60
- Blue Cheese Puffs Vegetarian $2.70
- Savoury With Bacon & Salami $3.20
- Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
- Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
- Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
- Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
- Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
- Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
- (These are designed to be a lunchtime-sized entree)
- Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
- Thousand Island N/A
- Subway Melt N/A
- Ham, Egg and Cheese N/A
- Flatbread N/A
- Italian Herbs & Cheese N/A
- Chicken Classic N/A
- Tomato N/A
- Turkey & Ham N/A
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PORK RILLETTES $14.00
- house-made served with warm fresh bread French gherkins our own tangy mustard
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OMELETTE BOURGEOISE $19.00
- French goats cheese and Bayonne ham
- Smoked salmon $6.00
- Bayonne ham $6.00
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PORK BELLY $13.50
- slow cooked pork belly served with a horseradish mayonnaise
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SALADE DE LEGUMES GF $17.00
- a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
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CHICKEN CAESAR GF $18.00
- free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
- Buckwheat bread $5.00
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Chicken Nuggets 6.00
- Served with thick cut fries, and tomato sauce
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Open Chicken Sandwich 16.00
- Chicken, bacon, mushroom, fresh salad, served with thick cut fries
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Beef Nacho 8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
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Roast Of The Day 16.00
- Served with roast veggies, mixed veggies, and gravy
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Kids Burger 6.00
- Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
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Banana Split 6.00
- Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
- Fried Onions 2.50
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Sundae Large 6.00/Small 3.00
- Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
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Locally made Black Pudding with two poached eggs $18.5
- Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
- Soup of the day with fresh bread $10.5
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The Hutt Burger $19
- Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
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Pancakes small $11 large $15
- Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
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Mushroom Duo $14.5
- Creamy garlic, cheese, onion and mushrooms on ciabatta toast
- Eggs any style on Sourdough or Wholegrain Toast $8.5
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Toasted Panini's $8.5
- All consist of brie cheese, tomato topped with your choice of fillings and served with a green salad and chutney. Choose from: Bacon and Mushroom / Chicken and Cranberry / Vegetarian
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Seafood Chowder (signature dish) $17.5
- Served in a cob loaf with deep sea fish, prawns, mussels and squid
2 Short Whites
Phone
069298208
Opened hours
8 AM to 3 PM (Mon-Thu), 8 AM to 8 PM (Fri-Sun)
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Groups , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating
74 Main Street, Greytown, Wellington, 5712, New Zealand
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