Address
87-89 Cuba Street, Petone, Lower Hutt, Wellington, 6011, New Zealand
Maharaja's Indian Restaurant in Wellington Menu
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Chicken Dishes- Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
- Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
- Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
- Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
- Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Lamb Dishes- Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
- Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
- Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
- Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Vegetarian Dishes- Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
- Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
- Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
- Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
South Indian Dishes- Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
- Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
Nearby Sample Menus
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Bosveld $12.00
- Bacon, cheese slice
- Plain Dosa $8
- Prawn Malai Curry $17.00
- 1/2 Rack & 1/4 Chicken $20.00
- Full Rack $24.00
- Mushroom $2.00
- Cheese $2.00
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Chicken Wings $10.00
- Special Wings Sauce Or Peri-Peri
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Capunti putanesca $ 25
- black olives / capers / semi dried tomato / anchovies
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Salad $ 9
- avocado / cherry tomato / lemon dressing
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Marie’s chocolate brownie $ 13
- caramel ice cream / popcorn
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Smoked salmon $ 19
- frisée salad / soft egg /potato crouton / cucumber
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Kumara wedges $ 9
- sour cream
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Jamón serrano $ 19
- te mata figs / melon
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Braised chicken leg coq au vin $ 23
- mash potato / shallots
- Paua & watercress bruschetta $ 26
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John $13.00
- Bacon Beetroot Relish
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Pills Rob $14.00
- Mushroom, Bacon, Blue Cheese, Aioli and Onion Jam
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McFilla $15.00
- Double Beef, Double Cheese, Hashbrown, Bacon
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Big John $10.00
- Bacon, Guacamole, Jalapeño Salsa
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Adam $9.50
- Bacon, Fried Egg, Hash Brown, Mushroom, Guacamole
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Pearce $11.00
- Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa
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Monique $10.50
- Pineapple, Guacamole, and Jalapeño Salsa
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Little Mike $13.00
- Double Beef, Double Cheese
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Mini chicken ramen $9.00
- Noodles in a chicken soup topped with grilled chicken breast, seasonal greens, carrot and sweet corn
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Chicken kare lomen $18.00
- A rich coconut, chilli and lemongrass soup, filled with chicken + ramen noodles, topped with cucumber, bean sprouts and coriander
- Chillies $3.00
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Teriyaki chicken donburi $19.50
- Chicken in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
- Half a Tea-stained egg $1.00
-
Yasai steamed gyoza $10.00
- Five tasty steamed yasai dumplings, served grilled and with a dipping sauce
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Yaki udon $22.50
- Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds
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Yasai ramen $20.00
- Traditional Japanese omelette, crispy fried silken tofu and mixed mushrooms in a vegetable noodle soup
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$10 Combo
- Cheese Burger, Chips, Sausage, Hash Brown
- Hawaiian $4.70
- Crab Sticks $1.80
- American hot dog $3.80
- Banana Fritters $2.20
- Ham & Cheese $3.60
- 5 wings & Chips $10.00
- Pork & Mushroom $12.00
- Kids egg and bacon $8.00
- Fish fingers(5) & hashbrown $6.50
- Kidneys mushrooms and bacon $17.00
- Kids mince on toast $8.00
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Kids egg on toast $5.00
- poached, scrambled or fried
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Toasted sandwiches $5.50/$6.00
- ham, cheese, pineapple, corn, tomato, caramelised onion, 2 fillings/3 fillings
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Soup of the day $8.00/$11.00
- please refer to daily specials board, cup/bowl
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Eggs royale $17.00
- smoked salmon & spinach with homemade hollandaise
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Urban Benny $16.90
- beetroot relish, sauteed spinach atop toasted ciabatta with poached eggs, hollandaise & smoked salmon or bacon
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Trio of Dips $10.50
- sundried tomato, hummus, oil & balsamic vinegar with warm assorted bread
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Salt & Pepper Calamari $16.90
- with fresh rocket & lemon aioli
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Housemade Chicken Liver Pate $12.90
- with salad, assorted toast & chutney
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Creamy Button Mushrooms $16.90
- on toasted ciabatta with crispy bacon
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Italian Grilled Chicken Marsala $24.00
- Crispy skin chicken breast with mascarpone marsala sauce served with fresh seasonal greens, roasted cherry tomatoes & gourmet new potatoes
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Smoked Fish Chowder $11.90
- with warm breads
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Aunty Maria's Sticky Date Pudding
- with rich caramel sauce
- Chicken supreme w/ mushroom, beluga lentis, corn puree, mustard jus $26.00
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Fillet steak and fries $15.00
- this classic dish features a fillet steak and fries it also comes with fresh cucumber and cherry toms.
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Fresh fish with salad and mash $15.00
- the fresh fish of the day on potato and pumpkin mash with a side of organic green salad
- 6x freshly-shucked natural oyster w/ shallot chardonnay vinegar, gin & cucumber granita $27.00
- Groper, sea lettuce & togarashi, miso broth, shiso (All individual seasonal plates) $26.00
- Mussel, clam, fresh fish & salmon chowder $20.00
- Creamy, sharp Peninsula blue mould ripened blue cheese made b barry's bay. Cheese on the banks peninsula, using pasteurised cows milk and traditional rennet (60g/ 120g) $25.00/ $32.00
- Truffle shoestring fries w/ aioli, malt vinegar $9.00
- ●Battered fish $4.00
- Crumbed chicken $4.00
- - Fillet $12.00
- ●Grilled fish $9.50
- Chicken nuggets ( 5 ) $4.00
- Haloumi ( vegetarian ) $8.00
- Deep fried Moro Bar $3.80
- -Full $4.80
- Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
- Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
- Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
- Chocolate / Berry / Caramel $7.50
- Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
- Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
- Hamburger with Wedges $7.50
- GF = Gluten Free / DF= Dairy Free
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Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
- Confit potatoes $9
- Asparagus $10
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Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
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Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
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Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
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Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
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Josper roasted asparagus N/A
- with dill and mint emulsion
- Falafel $7.00
- Lasagne $9.00
- Hummus bread $3.00
- Lamb $11.00
- Combination $9.00
- ●Macaroni cheese $9.00
- Chicken $7.50
- Combo $11.00
- Garden Salad $6.50
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Trio Of Ice Creams $14.50
- Choose THREE of our delicious ice creams, made on the premises – chocolate, cookies ‘n coffee, honey hokey pokey, maple & walnut, passionfruit or licorice. Served to you in a sweet tuille biscuit basket.
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The Famous Nz Pavlova $15.00
- Traditional Kiwi style dessert topped with fresh whipped cream and served with kiwifruit and passionfruit sauce.
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Baked Cranberry Cheesecake $16.00
- A classic German style cheesecake with cranberry and white chocolate.
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Chicken and Mushroom Pasta $17.50
- In a white wine sauce with penne.
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Cheese Platter $19.00
- Don’t have a sweet tooth try something savoury for dessert. Blue, Brie and aged Cheddar, served with crackers and red pepper relish.
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Lemon Chocolate Cheesecake $16.00
- Baked lemon cheesecake sandwiched between two rich chocolate layers. A favourite.
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Fresh Fruit Bowl $15.50
- Fresh seasonal fruit served with chocolate sauce and yoghurt.
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Vegetable Makhani
- Freshly diced assorted vegetables cooked In butter sauce
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Lamb Rogan Josh
- Tender pieces of lamb cooked with selected spices and herbs in traditional kashmiri styles
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Lamb Shabnam
- Tender pieces of Iamb prepared with onion, tomato, mushroom, capsicum and thick masala gravy
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Lamb Jalfrezi
- Lamb cooked with onions, carrots and capsicum in medium hot sauce with a touch of vinegar.
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Bombay Aloo
- Cumin covered potatoes cooked in tomato and onions
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Fish Vindaloo (A Very Hot Dish!)
- Roasted fish cooked in highly spiced sauce with herbs and vindaloo paste
- All served with a mint sauce and salad
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Lamb Vindaloo(A Very Hot Dish!)
- Boneless lamb cooked in highly spiced sauce with herbs and vindaloo paste
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Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
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Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
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Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
Maharaja's Indian Restaurant
Phone
045688817
Opened hours
Monday: Closed, Tuesday: 12:00 – 2:00 PM, 5:30 – 9:30 PM, Wednesday: 12:00 – 2:00 PM, 5:30 – 9:30 PM, Thursday: 12:00 – 2:00 PM, 5:30 – 9:30 PM, Friday: 12:00 – 2:00 PM, 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: 5:30 – 9:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Indian , North Indian , Vegan , Vegetarian
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Home Delivery , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Wine and Beer , Cash , Bankcard , Lunch , Seating , Highchairs Available , Street Parking , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
87-89 Cuba Street, Petone, Lower Hutt, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Indian Menus
- Wellington North Indian Menus
- Wellington Vegan Menus
- Wellington Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Indian Menus
- Wellington Region North Indian Menus
- Wellington Region Vegan Menus
- Wellington Region Vegetarian Menus