Address
87-89 Cuba Street, Petone, Lower Hutt, Wellington, 6011, New Zealand
Maharaja's Indian Restaurant in Wellington Menu
Are you the owner? Manage this listing for free.
Chicken Dishes- Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
- Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
- Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
- Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
- Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Lamb Dishes- Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
- Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
- Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
- Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Vegetarian Dishes- Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
- Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
- Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
- Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
South Indian Dishes- Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
- Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
Nearby Sample Menus
- Egg noodle soup with BBQ pork $12.90
-
Meat $4.00
- Chicken, beef or pork. Only available with a main meal purchase
- Duck noodle soup $14.50
- Crispy pork with bok choy $13.90
- Steamed chicken with ginger rice $13.50
-
Curry puffs $6.50
- 5 pcs
-
Chilli chicken $12.90
- Chicken, beef, or pork
-
Prawn spring rolls $6.90
- 5 pcs
- -Salmon / Seared Wasabi Salmon / Tuna / Seared Pepper Tuna / Seared Beef Tataki $9.80
- ●Original Ramen
- -Chicken Hotpot / Pork Hot Pot / Teriyaki Seared Salmon Hotpot $10.00
- -Crumbed Chicken Katsu Curry $13.80
- ●Crumbed Skewers
- ●Donburi Rice
- -Mixed Tempura $7.50
- -Rice / Miso $2.00
-
Mum $9.00
- Falafel, Hummus, Jalapeño Salsa, and Mushroom
-
Dale $8.50
- Guacamole, Marinated Tofu
-
Kapene $15.00
- Corn Fritter, Sour Cream, Jalapeño Salsa
-
Olivia $14.00
- Bacon, Aioli, Blue Cheese
-
Courtney $6.00
- Marinated Tofu, Beetroot relish
-
Pearce $11.00
- Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa
-
Matt $10.00
- Marinated Tofu, Mushroom, Egg, Jalapeño Salsa
-
Big John $10.00
- Bacon, Guacamole, Jalapeño Salsa
- - One for $5
-
Indian Empire Spiced Chickpea Salad $18.00
- with cauliflower, cranberries, chaat masala, cucumber, chilli, yogurt & Lot Eight Vietnamese olive oil
- Caramelized Onion & Garlic Naan $5.00
-
Thai Beef Salad $23.00
- beef fillet, spring onion, bean sprouts, mint, coriander, basil, mesclun, spinach, crispy shallots, crushed spiced cashews & a lime, coriander & chilli dressing
-
Black Pepper & Chilli Tofu $19.00
- with wok-tossed bok choy & broccoli
-
Stuffed Naan $7.00
- with cream cheese, bacon & chilli jam
-
Stuffed Naan $9.00
- filled with cream cheese, bacon & chilli jam then tandoor baked
-
Tom Yum Style Marlborough Mussels $14.00
- in a lemongrass, kaffir lime, chilli & coriander broth
- Beef Rib $35
-
Tiramisu Ramekin $9
- brandy, creme mousse, coffee dipped chocolate sponge center
- Wonton Soup $9
- Combination Egg Fu Yung $18 / $27
- Singaporean Fried Vermacelli $18 / $25
- Clay Pot Rice $18
- Orange Steak $17 / $25
-
Frangelico Parfait w Almond Base $13
- hazelnut vanilla cream tower
-
L'omelette au fromage $6.50
- Omelette with grated gruyere cheese
- Soupe de jour See our waiters
-
Pain bagnat $7.50
- Banguette with egg, mesclun, tomato, tuna, onion and vinaigrette dressing
-
Salade nicoise $13.50
- Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)
- Pain au chocolat $4.00
-
Crepes bretonnes $6.50
- Breton pancakes with sugar & butter/ jam (strawberry, apricot)
-
Formule bon appetit $14.50
- Sandwich + dessert + coffee or soft drink
-
Pain aux raisin $4.00
- Raisin danish
- Creamy Puy Lentils , Pancetta & Bread Dumpling
- Tiroler GrostI is one of the hearty favourites from the skiing and hiking region of Tirol.
-
Wiener Schnitzel $22.00
- Tenderized pork, hand pounded, breaded & lightly fried golden potato salad & lingonberry sauce
-
Soup Of The Day $11.50
- With toasted house bread
-
Bratwurst $18.50
- Sauerkraut & Mash
-
Speckknodel & Sauerkraut $19.50
- Dumplings stuffed with Pancetta
- Beef Kebab, Hummus & Ratatouille
-
Viennese Breakfast $18.50
- Soft boiled Egg, Ham, Emmental Cheese, a variation of Dips, Butter, Apricot Jam & House Bread
- Served medium rare, please allow 25 minutes
- Weekend Brunch Menu from 10am - 3pm
- Beer battered fish fingers with tartare and lemon $14.00
- Falafel burger with pickled beetroot, feta & mushroom ketchup $14.00
- Buttermilk fried chicken with chipotle slaw & cheddar $15.00
- Pork belly with kumara puree, baby carrots, grilled peaches & jus $26.00
- Beef Wellington with lyonnaise potatoes, parma ham, broccoli puree & red wine jus $36.00
-
Fried Platter $40.00
- Buttermilk Fried Chicken, Baby Back Ribs, Cheese Fondue, Polenta Chips, Fish Fingers, Olives & Pate
- PRAWN RAMEN $15.00
- HALLOUMI BIBIMBAP $17.00
- GARLIC SOY BULGOGI $13.50
- VEGE MANDU $4.00
- BEEF BIBIMBAP $15.00
- TOFU RAMEN $13.50
-
POPCORN CALAMARI $7.00/$15.00
- small/large
- CHICKEN BIBIMBAP $15.00
- STEAK CHOW MEIN $10.50
- PINEAPPLE $1.50
- CHICKEN $10.50
- FISH $2.60
- STEAK FRITTERS $2.20
- CRAB STICK $1.80
- STEAK SATAY $10.50
- CURRY ROAST PORK $10.50
-
House Made Lamb Sausages $30.00
- fire roasted peppers, tomatoes, olives
-
Line Caught Market Fish $36.00
- flageolet beans, fennel and tomato braise, clams, aioli
- Truffle fries $9.00
- Warmed Olives $8.00
- Sesame slaw $7.00
-
Cured Salmon $20.00
- fennel, radish, lemon
- Truffled macaroni and cheese $12.00
-
Free Range Spatchcock $33.00
- panzanella salad (30 minute cooking time)
-
H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
-
Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
-
Kids Panini $5
- Your choice of any two fillings
-
Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
-
Soup of the Day $8
- Creamy pumpkin soup served with sour cream
-
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
-
Gourmet Granola $7
- Served with banana, yogurt and mixed berries
-
Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
- Mount Eliza Red Leicester cheese scone $6
- Slow roast pork belly, gooseberry & ginger jus, summer slaw $27
- Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
-
Earl Grey
- Wellington's own Ritual Tea Co. loose leaf tea, steeped & churned
-
Lemon meringue
- Lemon ice cream, lemon curd & chunks of meringue
- Mince on spicy polenta bread, poached egg $18
- Kedgeree, soft boiled egg, curry oil $22
- Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
- Curly Fries with Tomato Sauce $9.50
- BBQ Chicken $18.00
- Margherita $15.00
- Chunky Chips with Tomato Sauce $9.50
- ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
- ●Pizza
- QUICHE $5.20
-
CHICKEN, CHEESE & MUSHROOM
- Diced chicken thigh with cheese, mushroom and mixed vegetables
-
STEAK & KIDNEY
- Traditional Steak and kidney
- FAMILY PIES $18.00
- LARGE $5.20
-
QUICHE
- Bacon, Egg, Cheese and Vegetables
-
STEAK & ONION
- Diced onion on top of prime beef steak
-
STEAK, CHEESE & MUSHROOM
- Whole mushrooms and cheese on top of prime beef steak
Maharaja's Indian Restaurant
Phone
045688817
Opened hours
Monday: Closed, Tuesday: 12:00 – 2:00 PM, 5:30 – 9:30 PM, Wednesday: 12:00 – 2:00 PM, 5:30 – 9:30 PM, Thursday: 12:00 – 2:00 PM, 5:30 – 9:30 PM, Friday: 12:00 – 2:00 PM, 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: 5:30 – 9:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Indian , North Indian , Vegan , Vegetarian
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Home Delivery , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Wine and Beer , Cash , Bankcard , Lunch , Seating , Highchairs Available , Street Parking , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
87-89 Cuba Street, Petone, Lower Hutt, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Indian Menus
- Wellington North Indian Menus
- Wellington Vegan Menus
- Wellington Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Indian Menus
- Wellington Region North Indian Menus
- Wellington Region Vegan Menus
- Wellington Region Vegetarian Menus