Maharaja's Indian Restaurant in Wellington Menu

Chicken Dishes Chicken Dishes
  • Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
  • Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
  • Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
  • Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
  • Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Lamb Dishes Lamb Dishes
  • Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
  • Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
  • Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
  • Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Vegetarian Dishes Vegetarian Dishes
  • Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
  • Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
  • Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
  • Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
South Indian Dishes South Indian Dishes
  • Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
  • Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00

Nearby Sample Menus

Coene's Bar & Eatery (sample menu)
  • Grass Fed Angus Sirloin w Creamed Sweetcorn & Red Wine Jus $26.00
  • Coconut stuffed chicken breast w chili corn puree, herbs & grilled baby cos $29.00
  • Walnut & kiwifruit Breakfast Granola w Coconut Cream $13.00
  • - For Two $22.00
  • Mixed Leaves w Feta, Cranberries & Almonds $10.00
  • - For One $14.00
  • Poached, Scrambled or Fried Free Range Eggs w Bacon & Toasted Sourdough $14.00
  • Pan-seared cauliflower curried potato dumplings w hoisin & sesame vegetable broth $15.00
Abrakebabra (sample menu)
  • Pastas $10.00
  • Chicken R $10 L $12
  • Turkish Biryani $7.00
  • Falafel R $9.50 L $11.50
  • Turkish Bread $3.00
  • Turkish Coffee $4.00
  • Pastas $10.00
  • Apple Tea $3.00
Leeds Street Bakery (sample menu)
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Toast and jam or peanut butter $ 7.50
  • Sardines on toast with lemon and olive oil $ 10.00
  • Goats cheese, walnut and honey baguette $ 13.00
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Salami and aged cheddar on rye $ 13.00
  • Ham, Swiss cheese and pickle on toast $ 12.00
Munchen (sample menu)
  • Bockwürst Smoked Pork
  • Debreziner Hot & Spicy Beef
  • Bratwürst Smoked Beef
  • Wiener Schnitzel Crumbed Veal Loin >>Rich tomato gravy
  • Knödel 6
  • Schweinshaxe 39
    • Slow Braised Pork Knuckle Braised red cabbage, potato salad, knödel, pickled veg, mustard & jus gras
  • Jäger Schnitzel Crumbed Pork Loin >>Bacon, mushrooms & onion gravy
  • Spaetzle
    • Sauteed German style pasta
Supreme Fast Food (sample menu)
  • Shrimp $400
  • Wedges $5.00
  • Pineapple Ring $1.70
  • Waffle Dog (With Sauce) $3.20
  • Fish $3.50
  • Plain Donut $1.50
  • Crab Stick $1.60
  • Supreme Burger $6 50
Spruce Goose (sample menu)
  • Handmade Beef Burger With Smoked Cheese, Bacon, Bbq Sauce & Hand Cut Fries (Cooked Medium) $20
  • Spinach + Kale $5
  • Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
  • Slow Roast Lamb Shoulder Rack, Minted Potatoes, Beeetroot Crème, Green Beans And Mustard Sauce $27
  • Free Range Chickenn, Spinach And Mushroom Risotto With Herb And Cheese Salad $24
  • Falafel And Roasted Mushroom Burger With Whipped Feta, Cos Lettuce, Fresh Herbs And Handcut Fries $20
  • Quinoa + Halloumi Super Salad, Fried Cauliflower, Pumpkin, Baby Kale, Cranberries, Wild Honey + Lime Vinaigrette $20
  • Smoked Salmon $5
Fork & Brewer (sample menu)
  • Fish and Chips $19
    • warehou fillets in Base Isolator APA batter. Served with fries, fresh salad and tartare sauce.
  • Chicken $20
    • Chicken slices, bacon, mushrooms, red onion and spinach on a tomato base with Mozzarella.
  • Crinkle Fries $8.5
    • with hefeweizen aioli and tomato sauce.
  • Pork Burger $19
    • free-range pulled pork with fresh greens, tomato slices, mozzarella, slaw & hefeweizen aioli on a lightly toasted bun.
  • Spicy Chicken Wings (6 Wings / 12 Wings) $12.50 / $24
    • juicy chicken wings, oven baked and coated in our brewery’s spent grain with FB hot chilli sauce, Bohemian Hipster bbq sauce, and Sriracha mayo
  • Vegetarian $18
    • In season vegetables, feta, balsamic reduction on a tomato base with mozzarella.
  • Prime Eye Fillet $32
    • A 220g eye fillet steak, cooked to your liking and served with smashed potatoes and seasonal vegetables. Topped with porter Jus and bernaise sauce.
  • Mac N Cheese $10
    • Creamy macaroni and cheese baked with a crunchy bacon and bread crumb topping.
Osteria del Toro (sample menu)
  • Rigatoni alla carbonara $25.00
    • long-cut rigatoni with dry cured Holly Bacon, cream, parmesan and coarse ground black pepper
  • Capretto (for two) (GF.DF) $54.00
    • a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
  • Prawn $24.00
    • tiger prawns, mozzarella & cherry tomato
  • Antipasto Platter $30.00
    • prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone
  • Funghi (V) $22.00
    • smoked portabella and button mushrooms
  • Gnocchi $26.00
    • potato gnocchi with kale, pine nuts & gorgonzola cheese
  • Cos & Rocket Salad (GF.V) $9.00
    • with creamy French dressing
  • Panko Crumbed Calamari $14.00
    • served with lemon aioli
Salty Pidgin (sample menu)
  • Citrus Bavious $8.00
    • Candied fennel, orange shortbread
  • Shaved Lamb Shoulder $20.00
    • Spinach, feta, harissa yoghurt
  • Iceberg Salad $6.50
    • Watercress tarragon dressing
  • Spinach $3.00
  • Grilled Beef Fillet $34.00
    • Potato bacon gratin, pickled carrot, garlic butter
  • Sardines $16.00
    • Gremolata toast
  • Beef Kofta $20.00
    • Tomato, roast onion, coriander, parsley
  • Sardines $16.00
    • Gremolata toast
Courtenay Place Bakery (sample menu)
  • Chicken salad croissant $5.20
  • Egg $3.60
  • Ham & cheese croissant $3.70
  • Bacon & egg $4.10
  • Vegetarian $3.50
  • Chicken avocado $4.60
  • Chicken $4.30
  • Chicken salad $4.60
Chintu's Takeaway (sample menu)
  • VEGETABLE BIRYANI $8.00
  • VEGETABLE SAMOSA (2 PACK) $5.00
  • GARLIC NAAN $3.00
  • HAM $3.00
  • CHICKEN TIKKA MASALA Small $9.00 Large $14.00
  • MINI VEGETABLE SAMOSA (8 PACK) $3.50
  • CHEESE NAAN $3.50
  • BHARWA KULCHA $3.50
Noah's Ark Teahouse (sample menu)
  • Seasonal Vegetables with Oyster Sauce $11.90
  • Wontons with Chilli Oil (pork) (8 pcs) $10.00
  • Braised Egg Plant in Garlic Sauce $15.90
  • Handmade Vegetarian Spring Rolls (2pcs) $6.00
  • Marinated Eggs (2 eggs) $5.00
  • Crispy Chicken on Rice $13.00
  • Seasonal Vegetables with Tofu $13.90
  • Sweet and Sour King Prawns $17.90
Siam Kitchen Thai Restaurant (sample menu)
  • . Lamb Panang Curry (GF)
    • Vegetables cooked with lambs with spicy Panang curry paste in thick coconut cream
  • Prawn, Or Seafood $25.90
  • Roti Roll $13.90
    • Roti wrap with salty chicken and salad vegetable with mayonnaise sauce
  • Chicken, Pork Or Beef $21.90
  • Laksa $21.90
    • Egg noodles in yellow curry soup with bean sprouts/Chicken
  • Butter Chicken Combo $23.50
    • Chicken in creamy butter soup served with Roti bread and rice
  • Cashew Nuts
    • Please Select meat Stir -fried cashew nuts and vegetables in Siam Kitchen sauce.
  • Extra Vegetable $3.00
Paper Road Bistro (sample menu)
  • Ox Cheek, Horseradish & Cheddar Croquettes $14
    • - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
  • Assortment of Bread & Dips $20
    • Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
  • St Agnes
    • Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
  • Rustic Fries $5.50 Small $8 Large
    • with Preserved Lemon Aioli(V, GF, DF)
  • Greek Salad $6.50
    • V, GF
  • The Big Shand
    • Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
  • Walnut & Herb Crusted Fish, Tarator Style $32
    • – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
  • Paper Road’s Tasting Plate $45
    • Chefs selection of an assortment from our startersfor (two people)
Shamiana (sample menu)
  • CHANNA MASALA $7.00
  • Chicken Wings $1.50
  • Butter Chicken $10.00
  • CHICKEN TIKA $2.00
  • Garlic Naan $2.50
  • Naan $1.50
  • ALOO MUTTER $7.00
  • CHICKEN KORMA $10.00
Maharaja's Indian Restaurant

Maharaja's Indian Restaurant

location

Address

87-89 Cuba Street, Petone, Lower Hutt, Wellington, 6011, New Zealand

phone

Phone

045688817

email

Email

info@maharajas.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:00 PM, 5:30 – 9:30 PM, Wednesday: 12:00 – 2:00 PM, 5:30 – 9:30 PM, Thursday: 12:00 – 2:00 PM, 5:30 – 9:30 PM, Friday: 12:00 – 2:00 PM, 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: 5:30 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , North Indian , Vegan , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
87-89 Cuba Street, Petone, Lower Hutt, Wellington, 6011, New Zealand
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