Nikau Gallery Cafe in Wellington Menu

LUNCH LUNCH
  • Warmed marinated olives $6.5
  • Pickle plate $7
  • Zucchini, tahini and dill dip, seeded crackers $ 8
  • A devilled egg $5
  • A glass of chilled almond soup, nectarine and basil $13.5
  • Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
  • Cucumber and watermelon salad, mint and goats cheese $14.5
  • Raw beetroot and kohlrabi salad, rocket, avocado and walnuts $14.5
  • Pork terrine, beans, tarragon, mustard, gherkins $16.5
  • Pan-fried halloumi, lemon and grilled bread $ 14.5
  • Add chopped tomato and green pepper salad, sumac and dill $22.5
  • Kedgeree with house smoked fish $23.5
  • Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
  • Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
  • Slow roasted lamb, grilled zucchini, preserved lemon, chili, white beans $ 25.5
  • Green leaf salad $7.5
  • Chopped tomato and green pepper salad $ 8
  • Van rosa potato salad, buttermilk dressing $8
  • Affogato $ 11.5
  • A bowl of Louisa plums $ 7.5
  • A scoop of blackcurrant and lemon verbena ice cream $7.5
  • Apricot and ricotta cake $7.5
  • Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5

Nearby Sample Menus

  • Banana Roti $8.90
    • Roti bread stuffed with banana, topped with chocolate sauce and served with vanilla ice cream.
  • Udang Sambal $22.90
    • Fresh prawns cooked in a thick sambal sauce consisting of garlic, ginger, onion, chilli, tomato and fresh coriander.
  • Nasi Goreng $10.00
    • Cooked with a choice of chicken or seafood with fried egg on top
  • Clear Noodle Soup $6.95
    • Chicken broth with vegetable and egg noodle
  • Mee-Goreng $17.90
    • Mamak style wok fried egg noodles in two types of soya sauce with chicken or seafood, bean sprouts and egg.
  • Honey Butter Chicken $10.00
    • Served with rice, chapatti bread and salad
  • Entree: Rojak / Mains: Choice of two meat and one vegetable dish (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti Chanai and Steamed Rice $28.90 per person
  • Mamak Lamb Soup $8.50
    • Pieces of lamb and potato cooked in a blend of spices in a coriander based soup.
  • ●Fried Rice with Chilli and Basil $12.00
    • Chicken / beef / pork
  • Tom Kha Chicken $6.00
    • Chicken with a delightful lemon flavour, coconut and fresh galangal
  • ●Jungle Curry $12.00
    • Spicy and layered with flavour served with: chicken / beef / pork
  • Thai Style Fried Tofu $6.00
    • Fried tofu served with peanut chilli sauce
  • -Squid / King Prawn $15.00
  • ●Stir Fried with Chilli and Thai Basil $12.00
    • Chicken / beef / pork / vegetable
  • -King Prawn / Squid $15.00
  • ●Stir Fried with Satay Sauce $12.00
    • Chicken / beef / pork / vegetable and tofu
  • YAKI UDON $14.00
    • pan fried noodles with vegetable, teriyaki chicken
  • SUSHI AND SASHIMI COMBO $40.00
    • large 15 pcs of sushi and 10 pcs of sashimi
  • VEGETARIAN SUSHI COMBO (12PCS) $14.00
  • AGE DASHI TOFU $6.50
    • deep fried tofu in tempura sauce with bonito flake topping
  • TEMPURA SET $14.50
    • a combination of seafood and vegetables in a light batter with tempura sauce
  • M11 $18.00
    • teriyaki salmon, sushi, chicken dumpling
  • KOROKKE $7.00
    • mashed potato with ham and onion in a crunchy coating
  • M13 $20.00
    • angus beef, teriyaki chicken, tempura, chicken fried rice
  • Sauteed gnocchi with roast beetroot & sage butter $28.00
  • Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
  • Panfried fresh fish with mussel & chorizo ragout $38.00
  • Chocolate fondant w cream & ice cream $15.00
  • Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
  • Panfried fresh tarakihi with steamed mussels & chorizo ragout $38.00
  • Earl Grey creme brulee $15.00
  • Mushrooms $7.00
  • Catch Of The Day MP
    • Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
  • Butternut $29
    • Black Garlic, Quinoa, Red Onions
  • Cherry $17
    • Coconut, Almond, Cinnamon
  • Free-Range Pork $22
    • Black Doris, Daikon, Peanuts, Star Anise
  • Poussin $38
    • Peas, Porcini, Walnuts
  • Jano Tasting Plate For 2 $48
    • Salmon, Free-Range Pork, Roma Tomato
  • Lemon $17
    • Rosemary, Olive Oil, Orange Blossom, Poppyseed
  • Sides $9
    • Freshly Prepared
  • -Entrees
    • Chicken Tikka, Seekh Kebab, Samosa and Pakora
  • Indian Dips Platter $7.00
  • -Dal Pun Chmela
    • Combination of five Indian dal cooked in dhaba style
  • -Paneer Tikka Masala
    • Homemade cheese cubes cooked in onion, tomato and capsicum gravy with mild spices
  • Kabarguah $15.50
    • Mutton chop cooked in milk and cream and kashmiri masala served with salad
  • Curry Prawn /Fish $17.90
    • Prawn/Fish cooked in onion and tomato with spices
  • Honey Cauliflower $10.90
    • A great combination of cauliflower and honey mustard cooked in garlic, lemon and Indian sauce served with salad
  • Raita (cucumber and yoghurt) / Pickles / Sweet Mango Chutney $2.50
  • Chillie Olives $4
  • Fries Sml $5 / Lge $7
    • Housemade Tomato Sauce
  • Lamb $20
    • Chilli Peanut & Garlic Yoghurt
  • Tomato $18
    • 3 Cheese & Basil
  • Oysters N/A
    • Freshly Shuckled Cucumber, Chie Migning & Lemon
  • Chillie Olives $4
  • House Soup N/A
    • Made Daily Ash Water For Todays Flavour
  • Licorice Cheesecake $8
    • Caramelised Pineapple & Chocolate
  • Mushroom & Tofu Pie
  • Nachos
  • Claire's Crispy Cashew Salad
  • Chili & Cheese Pie
  • Garlic Chicken Tikka(Entree/Main) $8.00/$14.50
    • Tender pieces of boneless chicken marinated in garlic, ginger and herbs, cooked In the tandoor
  • Meat Platter (For 2 People) $18.50
    • Consist of two pieces of seekh kebab, garlic tikka, chicken wings and fish tikka
  • Seekh Kebab (Entree/Main) $8.00/$14.50
    • Minced lamb mixed with spices and herbs roasted on skewers in the tandoor
  • Fish Vindaloo (A Very Hot Dish!)
    • Roasted fish cooked in highly spiced sauce with herbs and vindaloo paste
  • Main $14.90
    • Mild/Med/Hot
  • Prawn Malabari
    • Prawn cooked in onion, tomatoes, coconut milk finished with curry leaves and mustard seed
  • Vege Jalfrezi
    • Mixed vegetable tossed with ginger, garlic in masala sauce with the hint of vinegar
  • Fish jalfrezi
    • Fish cooked with onion, carrots and capsicum in medium hot sauce with a touch of vinegar.
  • B.L.T $10.50
    • Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
  • Savoury Mince $10.00
    • on hot Buttered Toast with Poached Egg & hollandaise
  • Eggs Benedict $12.50
    • with Spinach or Ham
  • Pork Roast $17.50
    • W Potatoes and Vegetables
  • Two Pancakes w one Topping (Extra Topping $2) $8.00
    • Nutella, Jam, Banana, Bacon, Maple Syrup
  • Eggs Montreal $14.00
  • Eggs on Toast $6.00
    • Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
  • Creamy Garlic Mushrooms $10.00
    • on wholegrain toast
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • Steamed Vegetables $7.50
  • Deep Fried Tofu $7.50
  • BBQ Pork Wonton Noodle (Dry) N/A
  • Tom Yum Noodle Soup $10.00
    • Chicken / Seafood / Veggie
  • Roti Sardine $5.00
  • Peanut Sauce $1.50
  • BBQ Pork Wonton Noodle Soup $10.50
  • Sardine Roti Chanai $9.00
    • Chicken / Lamb / Veggie
  • josper roasted beetroot, grilled zucchini, feta, rocket g v $17.00
  • with both d $11.00
  • creamy mushroom empanadas, salsa verde v $10.00
  • with hummus v d $7.00
  • cauliflower, raisins, couscous, vindaloo béchamel v $24.00
  • josper grilled octopus, roasted red pepper & tomato sauce, deep fried capers, josper grilled bread g* d $14.00
  • linguini, aglio olio, garlic, parsley, chili v / add chorizo $16.00/ $22.00
  • pork terrine, pickled vegetables, grilled bread g* d $14.00
  • COMBINATION $14.00
  • SATAY HOT PLATE
  • BAMI GORENG
  • FISH BALL $10.00
  • CHICKEN / PORK / BEEF $12.00
  • CHICKEN / PORK / BEEF $12.00
  • SEAFOOD $14.00
  • CHICKEN / PORK / BEEF $10.00
  • Garden salad $8.00
  • Bread & dips $12.00
  • Shared platter for two $18.00
  • Toast $10.00
    • w avocado & tomato or w jam
  • Chicken noodle salad $15.00
    • w curry mayo
  • Nuggets & chips
  • Roast vegetables $8.00
  • Benedict $15.50
    • w bacon, ham or salmon on focaccia
Nikau Gallery Cafe

Nikau Gallery Cafe

location

Address

101 Wakefield Street, Civic Square, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048014168

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Brunch ,  No Takeaway ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
101 Wakefield Street, Civic Square, Te Aro, Wellington, Wellington, 6011, New Zealand