Saddleback Cafe in Wellington Menu

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Penne Pasta $18.00
- Penne Pasta tossed in creamy Basil pesto, smoked chicken & mushrooms
Eggs & Toast $7.50
- Two eggs - poached / fried / scrambled / on toasted Sourdough - Additional $2.00 each - Bacon / Mushrooms / Tomato / Kumara Rosti / Bake Beans / Spaghetti
Eggs Benedict - Saddleback Cafe $17.00
- Poached eggs on toasted sourdough, glazed ham off the bone, baby spinach, mini kumara rosti, hollandaise - Bacon $15.00 / Smoked salmon $18.00
Trek Platter $19.00
- Two Eggs - poached / fried / scrambled with bacon, sausage, toasted bread, mushrooms, tomato, Kumara Rosti, mango & pineapple with Horopito chutney
Omelette $16.00
- Three eggs with red onion, tomato, ham & cheese served with bacon & toasted bread - Smoked Salmon $18.00
Grilled Double Cheese Sandwich $11.50
- Sourdough / Mozarella / Cheddar / Pesto / Tomato / Red Onion / Bacon served with chips & aioli - Ham Off the Bone $12.50 / Smoked Salmon $13.50
Soup $9.50
- Soup with toasted bread and whipped butter
Foccacia and Dips $9.50
- Rosemary, garlic & sea salt baked Foccacia served with Piri-Piri Dukkah, Pikopiko pesto & Homemade relish or chutney
Crumbed Calamari Rings $9.50
- Crumbed Calamari rings / Tartare sauce
Seafood Crisps Platter $13.00
- Calamari Rings / Prawn Cutlets / Tempura of Market Fish with Aioli & Sweet Chilli sauce
Saddleback Cafes Infamous Beef Burger $18.00
- Angus beef patty, PiriPiri mayonnaise, red onion jam with Horopito & seeded mustard, blue cheese, served with chips & aioli - Additional $2.00 each with Bacon / Fried Eggs
Piri-Piri Sambal Rubbed Chicken Burger $20.00
- Cheddar cheese, Pineapple & Mango chutney, mixed greens tossed in yoghurt, served with chips & aioli
Fish & Calamari Rings Burger $19.00
- Tempura of Market fish with Karengo & crumbed Calamari rings / cheddar cheese / salad tossed in Caesar dressing / chips & aioli
New Zealand Salmon - Pan Fried $19.00
- On saffron & citrus risotto, baby spinach folded with parmessan and topped with artichoke salsa
Waffles with Salted Caramel Coulis $13.50
- Served with granny smith apple compote, bacon
Quinoa, Chickpea, Kumara & Red Lentils $16.00
- Haloumi, chicken strips, apple & mustard chutney, garden salad, minted yoghurt
Caesar Salad - Saddleback Cafe $14.00
- Cos lettuce, creamy aioli, crouton, parmesan, anchovy fillets & bacon - Smoked chicken $17.00 / Smoked salmon $18.00
Tempura of Market Fish with Karengo $19.00
- Karengo & beer battered market fish, mini salad with aioli & chips
Chips $5.50
- Chips - Aioli / Tomato / PiriPiri - Additional $0.50 Aioli or PiriPiri

Nearby Sample Menus

Chocolate Scallop Shell $8.20
- Back by popular demand! Served with vanilla and chocolate ice cream and boysenberry sauce.
Petes Hot Pot $16.95
- Fresh fish, prawns, scallops, mussels, squid and shrimps in a tomato broth
Check the specials board for our soup of the day, fish variety, cheesecake flavour and for tempting daily or seasonal specials. N/A
Hot Dutch Apple Crumble $8.20
- Our customers favourite dessert, served with rhubarb sauce, vanilla ice cream, and whipped cream
Hot Bread Loaf (serves 2) $4.80
Fresh Fish $15.95 Light / $23 Main
- Choose from pan fried, crumbed and deep fried or mornay. Please check the specials board for today's fish.
Mushrooms $4.00
Includes All You Can Eat from the salad boat. Served with chips, croquettes or half & half.

Fried Chicken $17.50
- Buttermilk soaked fried chicken strips with curly fries, coleslaw & Mississippi comeback sauce
SMK bbq prawns $18
- New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
Mr P's porky $16.50
- Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
Jambalaya $23
- Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
Pecan and bourbon pie $8.50
- Deliciously sticky pie with a hint of Bourbon, laden with pecans
Madam Ruby's crab dip $14
- Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
Mother knows best (Vegetarian) $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese
Bananas Foster $10.25
- A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream

Cheese $7.5 S / $11.5 L
- Mozzarella, Oregano
Tiramisu $7.50
- Layers of sponge, Mascarpone cheese & Coffee liqueuer
Pancetta $14.5 S / $21.5 L
- Pancetta, Mozzarella
Pepperoni $13.5 S / $19.5 L
- Pepperoni, Mozarella
Chicken Cranberry $14.5 S / $21.5 L
- Smoked Chicken, Cranberry, Mozzarella, Camembert
Gelato Sundae $7.50
- Your choice of 2 Gelato flavours w/ Chocolate sauce
Artichoke $13.5 S / $19.5 L
- Artichoke, Fresh Tomato, Basil Pesto, Mozzarella
Mediterranean $8 S / $14.5 L
- Lebanese Herbs, Olive Oil, Fresh Tomatoes, Olives, Onion

250g Sirloin $28.50
Malibu Panna Cotta $14.00
- Malibu Panna Cotta with Caramelised Pineapple and Toasted Coconut
Hurricanes $33.50/ $39.50
- 250g Rump Steak topped with BBQ Ribs or Man Up to a 425g Rump (Boy/ Man)
Virgin Mary Pizza $25.00
- Cheese, Cherry Tomato and Fresh Basil
Steak Sammy $22.00
- Seared Black Angus Rump with Rocket, Tomato, Horseradish Cream and Onion Gravy in a Chilli Corn Roll
Sliders $14.00
- Pulled Pork with Chipotle BBQ Sauce and Slaw
Boca Negra $14.00
- Rich and Sticky Chocolate Brownie served with Anglaise and Vanilla Ice Cream
Jerk Chicken $24.50/ $34.50
- Twice Cooked Jamaican Style Marinated Chicken served with Coleslaw and Mash (Half/ Whole)

Stir Fried Spicy Calamari with Vegetable $9.50
- Creamy coconut, spicy calamari served with rice and salad
Peanut Sauce $2.50
Vege Pakoras $8.50
- Deepfried chickpea and masala coated seasonal vegetables accompanied with Istana Malaysia’s own mint yogurt and chilli sauce.
Mango Chutney $2.80
Nasi Lemak $10.00
- Served with Beef Rendang, egg, Shrimp Sambal and condiments
Lamb Korma $18.90
- Boneless pieces of lamb cooked in an almond and cashew nut paste with coconut and yoghurt based curry sauce.
Curry Laksa $18.90
- Hawkers noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken.
Tomato Chutney $2.80

Roast Pork $12.90
Steak $12.90
Peking Pork $16.50
Black Pepper Steak $14.90
Yeung-Chow $14.50
Pork Black Bean Sauce $14.90
Si-Chuan Steak $14.90
Doz. Won Ton Sweet & Sour Sauce $9.00

Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips

Bacon & Eggs on Toast N/A
Mince on Toast $13
- Served with side of cheese
Grilled Tomato & Eggs on Toast $12
Smoked Salmon $11
- Cream cheese & ciabatta
Creamy Mushroom on Toast with salad $13
Smoked Salmon & Eggs on Toast $14
Avocado & Tomato on Toast $9
French Toast $14
- with bacon, banana and maple syrup

Healthy Pick $10.90
- Smashed Avocado and Fresh Tomato on Toast
Chicken Caesar Salad $13.90
- Poached cage-free Egg and Grilled Chicken served on Fresh Salad topped with Creamy Caesar Dressing
Skipping Lunch (Big Breakfast) $19.00
- Cage-free eggs cooked your way, Bacon, Kransky Sausages, Hash Brown, Garlic, Mushrooms, Grilled Tomato served with Multigrain Toast and Rocket Fuel Sauce
Gourmet Club Sandwiches $15.90
- Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries
Nachos $15.90
- Crunchy Corn Chips with Minced Beef OR Chilli Beans, Melted Cheese, Guacamole, Sour Cream and Plum Sauce
Basket of Chips $6.90
- A Basket of lightly seasoneed Chips, served with Aioli and Tomato Sauce
Fish Dinner $17.90
- Battered Fried Fish served with Bucket of Seasoned Chips, Salad and Rich Tartare Sauce
Pasta $16.90
- Freshly cooked Pasta with Creamy Sauce. Choose from Chicken and Mushrooms OR Bacon and Mushrooms

English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
Soup of the day $14.90
- w freshly baked muffaletta roll
Duck fat baked potatoes $7.90
Baked chocolate and biscuit mousse $17.90
- w home made date and honey ice cream
Saute snails $17.90
- w pernot ,walnut and cream sauce.
Jasmine tea creme brulee $16.90
- w home made lime sorbet
Bok Choy $7.90
- w extra virgin olive oil and crispy shallot

Sliced Fish in Satay Sauce with Rice $14.50
Shrimp Mee Goreng
Roti with Chicken Curry Sauce
Extra takeaway container
Stir Fried Mixed Vegetables $12.50
- with Beef on Rice
Sweet & Sour Pork with Rice
Tai Chicken with Rice
Sambal chicken on rice

Aburi (Seared) Mayo Prawn $2.50
Gyoza (Vegetable Dumplings) (V) $1.00
Spicy Fresh Tuna Avocado (GF) $1.50
Karaage (Japanese Style Fried Chicken) $9.20
Teriyaki Beef $9.20
Korokke (Potato & Vegetable Croquette) (V) $1.50
Seaweed Salad (V (GF)) $4.90
Daifuku (Soft Rice Cake With Sweet Bean Filling) $3.50

Pan-fried halloumi, lemon and grilled bread $ 14.5
Add chopped tomato and green pepper salad, sumac and dill $22.5
Slow roasted lamb, grilled zucchini, preserved lemon, chili, white beans $ 25.5
Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
Van rosa potato salad, buttermilk dressing $8
Kedgeree with house smoked fish $23.5
A glass of chilled almond soup, nectarine and basil $13.5
Cucumber and watermelon salad, mint and goats cheese $14.5

Stir Fried Seafood $10.50
Beef Brisket Soup $9.50
Served with thick rice noodles or egg noodles
Beef Udon Noodle Soup $9.50
Dumplig Noodle Soup $9.50
Stir Fried Beef $10.50
Combo Seafood Noodle Soup $10.50
Steamed Rice S $3 / M $4 / L $5

SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure

Saddleback Cafe

Wellington Region > Wellington > Saddleback Cafe

Address

517 Ohariu Valley Road, Ohariu, Johnsonville, Wellington, 6037, New Zealand

Phone

044788733

Email

info@saddlebackcafe.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 5:00 – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 4:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , International , Kiwi , New Zealand

Features

Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Bankcard , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

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Saddleback Cafe in Wellington Menu

Nearby Sample Menus

Saddleback Cafe

Wellington Region > Wellington > Saddleback Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

517 Ohariu Valley Road, Ohariu, Johnsonville, Wellington, 6037, New Zealand

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