Address
517 Ohariu Valley Road, Ohariu, Johnsonville, Wellington, 6037, New Zealand
Saddleback Cafe in Wellington Menu
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BRUNCH MENU - Gluten free on request-
Penne Pasta $18.00
- Penne Pasta tossed in creamy Basil pesto, smoked chicken & mushrooms
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Eggs & Toast $7.50
- Two eggs - poached / fried / scrambled / on toasted Sourdough - Additional $2.00 each - Bacon / Mushrooms / Tomato / Kumara Rosti / Bake Beans / Spaghetti
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Eggs Benedict - Saddleback Cafe $17.00
- Poached eggs on toasted sourdough, glazed ham off the bone, baby spinach, mini kumara rosti, hollandaise - Bacon $15.00 / Smoked salmon $18.00
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Trek Platter $19.00
- Two Eggs - poached / fried / scrambled with bacon, sausage, toasted bread, mushrooms, tomato, Kumara Rosti, mango & pineapple with Horopito chutney
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Omelette $16.00
- Three eggs with red onion, tomato, ham & cheese served with bacon & toasted bread - Smoked Salmon $18.00
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Grilled Double Cheese Sandwich $11.50
- Sourdough / Mozarella / Cheddar / Pesto / Tomato / Red Onion / Bacon served with chips & aioli - Ham Off the Bone $12.50 / Smoked Salmon $13.50
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Soup $9.50
- Soup with toasted bread and whipped butter
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Foccacia and Dips $9.50
- Rosemary, garlic & sea salt baked Foccacia served with Piri-Piri Dukkah, Pikopiko pesto & Homemade relish or chutney
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Crumbed Calamari Rings $9.50
- Crumbed Calamari rings / Tartare sauce
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Seafood Crisps Platter $13.00
- Calamari Rings / Prawn Cutlets / Tempura of Market Fish with Aioli & Sweet Chilli sauce
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Saddleback Cafes Infamous Beef Burger $18.00
- Angus beef patty, PiriPiri mayonnaise, red onion jam with Horopito & seeded mustard, blue cheese, served with chips & aioli - Additional $2.00 each with Bacon / Fried Eggs
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Piri-Piri Sambal Rubbed Chicken Burger $20.00
- Cheddar cheese, Pineapple & Mango chutney, mixed greens tossed in yoghurt, served with chips & aioli
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Fish & Calamari Rings Burger $19.00
- Tempura of Market fish with Karengo & crumbed Calamari rings / cheddar cheese / salad tossed in Caesar dressing / chips & aioli
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New Zealand Salmon - Pan Fried $19.00
- On saffron & citrus risotto, baby spinach folded with parmessan and topped with artichoke salsa
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Waffles with Salted Caramel Coulis $13.50
- Served with granny smith apple compote, bacon
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Quinoa, Chickpea, Kumara & Red Lentils $16.00
- Haloumi, chicken strips, apple & mustard chutney, garden salad, minted yoghurt
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Caesar Salad - Saddleback Cafe $14.00
- Cos lettuce, creamy aioli, crouton, parmesan, anchovy fillets & bacon - Smoked chicken $17.00 / Smoked salmon $18.00
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Tempura of Market Fish with Karengo $19.00
- Karengo & beer battered market fish, mini salad with aioli & chips
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Chips $5.50
- Chips - Aioli / Tomato / PiriPiri - Additional $0.50 Aioli or PiriPiri
Nearby Sample Menus
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F.O.D P.O.A
- The Team will gladly inform you of today’s creation
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Seton Sirloin $23 200g / $29 400g
- Served with home cut chips, 1841 slaw, mushrooms & bearnaise
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Sweet Corn & Potato Cakes $15.00
- House made, served with bacon, sweet chilli, sour cream & rocket
- Apple & Blueberry Pie $10.00
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Big Breakfast $12.00
- Bacon, sausage, poached eggs, tomato, hash browns & toast
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Prawn Twisters $12.00
- Half a dozen, served with 1841’s seafood sauce
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BLET $13.00
- Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
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Bread & Dips $13.00
- Half Vienna loaf served with garlice butter, basil pesto & Olive oil
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300g RUMP STEAK $25.90
- slow roasted tomato & mushroom, fat bird ships & garlic butter or peppercorn sauce
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SALT & PEPPER SQUID $13.90
- sweet chili soy ginger & sesame glaze w carrot orange & coriander salad
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THE FAT BIRD $23.90
- 200g beef patty, streaky bacon, black pudding, braised red cabbage, red wine onions, cheddar & one fat Bird special sauce
- BRAISED RED CABBAGE $6.90
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FISH N' FAT BIRD CHIPS $19.90
- traditional English ale batter mushy peas & chunky tartare sauce
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THE MAC BIRD $19.90
- 200g patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
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THE VEGETA BIRD $19.90
- grilled halloumi red wine onions carrot salad cos lettuce & basil pesto
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ONE FAT BRAKIE $18.90
- eggs streaky bacon, sausage, black pudding, roast tomato, mushrooms, beans & toast
- Pan Fried Tofu Burger in a Mushroom Sauce, Tomato, Onions & Fries $14.00
- Spicy Tandoori Chicken Greek Salad with Lemon Dressing $16.00
- Chicken Avocado Salad with Roast Vegetables & Balsamic Dressing $15.00
- Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
- Pancakes with Fruit or Bacon & Banana $14.00
- Eggs Montreal with Salmon $14.00
- Sweet & Sour Tofu Salad with Spinach & Crispy Noodles $15.00
- Beer Battered Fish with Tartar Sauce, Salad & Fries $16.00
- Beef Noodles w Satay Sauce $11
- Curried Lamb w Rice $11
- Kun Bo Chicken $16 / $24
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Sago Pudding $13
- coconut sago, mango puree, topped with cream and ice-cream
- Fillet Steak $18 / $27
- Beef Rib $35
- Noodles w Assorted Meats $17 / $23
- Wonton Noodle Soup $11
- Pineapple fritter $1.90
- Egg $1.10
- 6 fish, 2 1/2 scoops of chips (serves 2-3 people) $26.00
- Butterfish $10.50
- Orange roughy $10.50
- Paua fritter $5.90
- Meat pattie $2.60
- Spinach & pumpkin fritter $2.80
- Braised beef cheek pie $5.10
- Mince Savoury $2.50
- Mince & Cheese Pie $4.90
- Thai Chicken Pie $5.10
- Mexican PIe $4.90
- Chicken bacon & mushroom pie $5.10
- Potato Top Savoury $2.50
- Vegetable Pie $4.90
- Sweet or savoury scone $3.90
- Blueberry / Chocolate / Apple crumble muffin $3.90
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Pies - each $4.90
- Mince and cheese, Steak and mushroom, Chicken, Bacon and egg, Vegetable
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Steak, egg and chips $18.90
- 170g sirloin steak, cooked to your liking, served with two fried eggs and your choice of fries and kumara chips
- Vegetarian Sushi $8.80
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Grilled chicken breast burger $17.90
- Marinated grilled chicken breast in a Scottish milk bap, with crunchy iceberg lettuce, tomatoes, grilled onions and fried egg. Topped with sour cream and avocado sauce, served with a side salad, and your choice of fries or kumara chips
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Chicken tenders burger $9.90
- served with side salad and fries or kumara chips
- Sushi $9.80
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GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
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PORTERHOUSE STEAK $22.00
- with salad and fries
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham
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THAI CHICKEN CURRY $18.00
- served with rice
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FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
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GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
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BACON, LETTUCE & TOMATO $16.00
- on toasted bread with garlic butter & aioli
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
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Crisps $6.00
- Sea salt, salt & vinegar, BBQ
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Little Treats $4.00
- Roasted Peanuts, Lollies
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Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
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Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
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Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
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Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
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Fries $9.00
- Aioli + 50c (Available until kitchen close)
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Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
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Salmon Bento $18.90
- Choice of: Katsu Chicken or Teriyaki Chicken. Plus: Fresh Salmon, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
- Regular Standard $9.80
- Tempura Vegetable $4.00
- Regular Standard $9.80
- Tempura Prawn $3.00
- Katsu Chicken Bento $17.90
- Chicken Kushiage $4.50
- Regular Combo $13.60
- Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
- brunch / lunch saturday 10am-2pm
- Toast & spreads $10.00
- Grilled sirloin with whipped potato, spinach, garlic herb butter & chestnuts $35.00
- Sardines on toast $17.00
- dinner mon - sat from 5pm
- Goats cheese souffle, walnut & grape salad $20.00
- Bacon & eggs any style $17.00
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DONALD & DAISY GO ASIAN $18.10/$23.90
- duck with soy, orange, honey, hoisin and green peppercorn sauce with crunchy lettuce
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Nuts $6.00
- seasoned spiced assortment of nuts
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Pork Scratching $5.00
- Classic pub snack
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The Vegan Burger $16.50
- tofu beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
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Panhead Battered Fish & Chips $16.00
- freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/half size
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Beer Garden Pizza
- feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil
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Summer Salad
- halloumi, Israel couscous, orange, rocket and kalamata olive salad with nuts, seeds, and citrus vinaigrette
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RETURN OF THE SPICY CHICKEN $16.70/$22.90
- citrus marinated chicken with balsamic roasted onion, Brie, and boozy plum sauce
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- - Free range bbq pulled pork served with caramelized onion & apple relish
- - Slow cooked, tender free range lamb topped with mint tzatziki
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- Beef, lamb or pork sandwich $16.00
- Lamb & pea potato top $8.00
- Sticky date pudding w/ butterscotch sauce $12.00
- Beef & mushroom $8.00
- Pork & kumara $8.00
- Choc brownie w ice cream $12.00
- Beef, lamb or pork salad $21.00
- Tossed salad $16.00
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Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
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Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
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Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
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Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
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Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
- Weekdays 7am-11am
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Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
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Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Saddleback Cafe
Phone
044788733
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 5:00 – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , International , Kiwi , New Zealand
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Bankcard , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only
517 Ohariu Valley Road, Ohariu, Johnsonville, Wellington, 6037, New Zealand
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