Saddleback Cafe in Wellington Menu

BRUNCH MENU - Gluten free on request BRUNCH MENU - Gluten free on request
  • Penne Pasta $18.00
    • Penne Pasta tossed in creamy Basil pesto, smoked chicken & mushrooms
  • Eggs & Toast $7.50
    • Two eggs - poached / fried / scrambled / on toasted Sourdough - Additional $2.00 each - Bacon / Mushrooms / Tomato / Kumara Rosti / Bake Beans / Spaghetti
  • Eggs Benedict - Saddleback Cafe $17.00
    • Poached eggs on toasted sourdough, glazed ham off the bone, baby spinach, mini kumara rosti, hollandaise - Bacon $15.00 / Smoked salmon $18.00
  • Trek Platter $19.00
    • Two Eggs - poached / fried / scrambled with bacon, sausage, toasted bread, mushrooms, tomato, Kumara Rosti, mango & pineapple with Horopito chutney
  • Omelette $16.00
    • Three eggs with red onion, tomato, ham & cheese served with bacon & toasted bread - Smoked Salmon $18.00
  • Grilled Double Cheese Sandwich $11.50
    • Sourdough / Mozarella / Cheddar / Pesto / Tomato / Red Onion / Bacon served with chips & aioli - Ham Off the Bone $12.50 / Smoked Salmon $13.50
  • Soup $9.50
    • Soup with toasted bread and whipped butter
  • Foccacia and Dips $9.50
    • Rosemary, garlic & sea salt baked Foccacia served with Piri-Piri Dukkah, Pikopiko pesto & Homemade relish or chutney
  • Crumbed Calamari Rings $9.50
    • Crumbed Calamari rings / Tartare sauce
  • Seafood Crisps Platter $13.00
    • Calamari Rings / Prawn Cutlets / Tempura of Market Fish with Aioli & Sweet Chilli sauce
  • Saddleback Cafes Infamous Beef Burger $18.00
    • Angus beef patty, PiriPiri mayonnaise, red onion jam with Horopito & seeded mustard, blue cheese, served with chips & aioli - Additional $2.00 each with Bacon / Fried Eggs
  • Piri-Piri Sambal Rubbed Chicken Burger $20.00
    • Cheddar cheese, Pineapple & Mango chutney, mixed greens tossed in yoghurt, served with chips & aioli
  • Fish & Calamari Rings Burger $19.00
    • Tempura of Market fish with Karengo & crumbed Calamari rings / cheddar cheese / salad tossed in Caesar dressing / chips & aioli
  • New Zealand Salmon - Pan Fried $19.00
    • On saffron & citrus risotto, baby spinach folded with parmessan and topped with artichoke salsa
  • Waffles with Salted Caramel Coulis $13.50
    • Served with granny smith apple compote, bacon
  • Quinoa, Chickpea, Kumara & Red Lentils $16.00
    • Haloumi, chicken strips, apple & mustard chutney, garden salad, minted yoghurt
  • Caesar Salad - Saddleback Cafe $14.00
    • Cos lettuce, creamy aioli, crouton, parmesan, anchovy fillets & bacon - Smoked chicken $17.00 / Smoked salmon $18.00
  • Tempura of Market Fish with Karengo $19.00
    • Karengo & beer battered market fish, mini salad with aioli & chips
  • Chips $5.50
    • Chips - Aioli / Tomato / PiriPiri - Additional $0.50 Aioli or PiriPiri

Nearby Sample Menus

Zara's Cafe (sample menu)
  • Spicy walnut dip $6.00
    • Roasted capsicum, walnut, sundried tomato, garlic, spices & olive oil served with warm Turkish bread
  • Baklava $6.00
  • Carrot cake $6.00
  • Tiramisu $7.00
  • Lamb salad $15.00
    • Garlic yogurt, yogurt, tomato, satay, sweet chilli, mayonnaise, mild chilli, hot chilli, and hummus
  • Vegetarian meze $15.00
    • Fresh homemade falafels served with rice, mixed dips, dolma, falafel, sigara borek, salad, and yogurt sauce
  • Baklava with ce cream $6.50
  • Mealtlovers Mediterranean kebab pizza $14.50
    • Spitfired beef, mushroom & mozzarella cheese
K-Zone (sample menu)
  • Chicken/Beef/BBQ Pork Fried Noodles $14.00
  • Combination Cold Dish Platter $20.00
  • Hot & Spicy Shredded Potato $10.00
  • Pickled Garlic Cucumber $10.00
  • Cucumber with Wasabi Dip $10.00
  • Vegetable Fried Rice $12.00
  • Deep Fried Chicken Nuggets $8.00
  • Hot and Spicy Tripe $12.00
Johnsonville Fish Supply (sample menu)
  • Corn $ 2.60
  • Squid Ring $ 1.00
  • Lasagna $ 2.60
  • Crab Stick $ 2.00
  • Fish $ 3.00
  • Crumbed Fish $ 3.70
  • Bacon Fritter $ 2.40
  • Meat Patty $ 2.40
Tawa Fish Supply (sample menu)
  • APPLE TURNOVER $2.50
  • PINEAPPLE $1.00
  • CHEESE, CORN $1.00
  • MUSHROOM $4.20
  • CRUMBED FILLET $12.50
    • served with chips coleslaw lemon & tartare sauce
  • MUSHROOM $1.00
  • WONTON NOODLES BBQ PORK $7.00
  • MEAT PATTIES $2.50
Le Marche Francais (sample menu)
  • Brownie $4.00
    • Chocolate cake with walnut and a cinnamon cream
  • Panier de fruits $1.20
    • Fruit basket (each)
  • Formule le marche francais $19.50
    • Salad or dish of the day + tart + coffee or soft drinks
  • Crepes bretonnes $6.50
    • Breton pancakes with sugar & butter/ jam (strawberry, apricot)
  • Croissant $3.00
  • La salade de fruits $6.50
    • Seasonal fruit salad and yoghurt
  • Creme brulee $8.50
    • Custard with caramelised sugar- see today's flavour on our blackboard
  • Mousse au chocolat $7.50
    • Chocolate mousse
Cafe Strada (sample menu)
  • Roasted Vegetable Penne Pasta $8.50
    • with garlic bread
  • 'The Worx' Fries $10.50
    • with grilled cheese, bacon, t sauce & aioli
  • Strada Caesar Salad $16.90
    • with bacon
  • House Specialty Chatham Island Blue Cod $25.00
    • Chef's choice, please ask your waiter for the day's special
  • Tempura Battered Fish $8.50
    • with fries & salad
  • Fries $5.50
    • with t sauce & aioli
  • - with chicken $18.90
  • Italian Grilled Chicken Marsala $24.00
    • Crispy skin chicken breast with mascarpone marsala sauce served with fresh seasonal greens, roasted cherry tomatoes & gourmet new potatoes
Mari Luca Ristoro (sample menu)
  • Patate arrosto con rosmarino $6.50
  • Extra Bread $5.50
  • Formaggi Misti con Frutta $26.00
    • Mixed Italian cheeses with fruit and bread
  • Saltimbocca a' la Romana $30.50
    • Veal scaloppine with Parma ham, sage, and white wine sauce
  • Minestrone $15.50
    • Meat broth with winter vegetables and pasta
  • Cappuccino Brulee' $14.50
    • Cappuccino cream brulee' with mascarpone and grated chocolate
  • Grigliata Impanata di Pesce $19.50
    • Grilled prawn, squid and mussels in herbed bread crumbs
  • Pollastrello al Timo $29.50
    • Grilled small chicken, thyme, citrus, and spinach
Meet Fresh (sample menu)
  • Herbal jelly no 4 $8.00
    • taro + red bean + boba
  • Taro ball no5 $8.00
    • kidney bean + brown jelly + boba
  • Tofu Pudding with taro $8.00
  • Taro ball no1 $8.00
    • mung bean + barley + boba
  • Brown sugar mochi ball(red bean/peanuts) $5.00
  • Red bean crushed ice w/matcha $13.80
  • Purple rice porridge w/fresh milk $7.00
  • Meet fresh signature herbal jelly (ice) $8.50
    • herbal jelly + herbal blended ice + taro ball + coffee cream
Grill Meats Beer (sample menu)
  • The GMB Classic Beef $15.00
    • Beef, Onion, GMBurger Sauce, Lettuce & Ketchup
  • Beetroot Relish $1.50
  • Fish & Chips $10.00
  • Cheese $1.00
  • Carrello Gelato Tubs: Mango / Pic’s Peanut Butter & Chocolate Chip or Gingernut $6.00
  • Burger Pattie $7.50
  • J.F.C.* with Sriracha Mayo (Japanese Fried Chicken) $11.00
  • GMB Gelato Cookie Sandwich $7.50
Maki Mono (sample menu)
  • CRUNCHY CHICKEN ON RICE $8.90
  • SMALL CRUNCHY CHICKEN ON RICE $5.90
  • NUGGET COMBO $6.50
  • CHICKEN CURRY KATSUDON $13.90
    • chicken curry with crumbed chicken fillet, rice, spring onion, ginger
  • BROWN RICE SALMON $8.90
  • CHICKEN CURRY UDON NOODLE $11.90
    • thick noodles with chicken curry, spring onion
  • PRAWN UDON NOODLE $11.90
    • thick noodles, soup, tempura prawn, wakame, spring onion
  • 6 DUMPLINGS $6.00
Sushi Bi (sample menu)
  • Teriyaki Salmon
  • Surimi + avocado
  • Seaweed Salad
  • Tofu
  • Pumpkin
  • Crispy prawns sushi roll topped with avocado
  • Rice paper roll, prawn, salmon, veges
  • Crispy Chicken
Links Cafe - Miramar Golf Club (sample menu)
  • Hot Chips $5.50
  • Soup of the Day $8
    • Chefs choice changes daily
  • Omelete & Salad $15
    • Your choice of filling
  • Crispy Chicken tender salad $15
    • with avocado, red onion ,tomato & lettuce
  • Eggs benedict $14
    • with grilled bacon
  • Spicy Wedges $6.50
    • with sour cream & Thai chilli sauce
  • The Works Wedges $10
    • spicy wedges topped w bacon, cheese a & sour cream
  • Lamb's fry & Bacon $15
    • on toasted Ciabatta with a mushroom & onion gravy
TJ Katsu (sample menu)
  • Spicy Tofu Donburi - Vegetarian $12
  • Fish Katsu & Udon Soup $15
  • Teriyaki Tofu Bento - Vegetarian $16
    • Pan fried Teriyaki tofu served with Tempura, Sushi, salad, rice and Miso soup
  • Karaage - Vegetarian $9
    • Japanese fried chicken
  • California Prawn Roll $14
    • Great combination of Avocado and breaded prawn (6 pieces)
  • Chicken Katsu & Udon Soup $15
    • Crispy chicken and Japanese noodle soup
  • Spicy Beef Donburi $13
  • Pork Katsu $8
    • Crispy chicken/ pork with Katsu sauce
Golden City (sample menu)
  • Mee Goreng S $5 / M $6 / L $7
  • Fish Pieces (3)
  • Rice Noodles S $5 / M $6 / L $7
  • All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
  • BBQ Pork Noodle Soup $9.50
  • Stir Fried Beef $10.50
  • Beef Brisket Soup $9.50
  • Stir Fried Seafood $10.50
The Shepherds Arms Hotel (sample menu)
  • Loaf ½ $6.5 whole $12.5
    • your choice of garlic or plain butter
  • Poached eggs on toasted sourdough $10.0
  • Corn fed chicken liver pate with port wine jelly $16.0
    • toasted sourdough, cranberry & orange relish
  • Grilled haloumi salad $23.5
    • warmed vegetable salad, cumin & ginger lentils with balsamic dressing
  • Ribs ½ kg $27.0 1kg $38.0
    • our own bourbon, mango & bbq sauce, fries & coleslaw (gf)
  • Wedges & sour cream sml $5.5 lge $9.5
    • (add 2.0 cheese + bacon)
  • Tomato or creamy mushrooms $3.0
  • Beef burger $21.0
    • bun, beef pattie, bacon, brie, tomato, lettuce, tomato relish, garlic aioli & fries
Saddleback Cafe

Saddleback Cafe

location

Address

517 Ohariu Valley Road, Ohariu, Johnsonville, Wellington, 6037, New Zealand

phone

Phone

044788733

email

Email

info@saddlebackcafe.co.nz

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 5:00 – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , International , Kiwi , New Zealand

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
517 Ohariu Valley Road, Ohariu, Johnsonville, Wellington, 6037, New Zealand
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