Saddleback Cafe in Wellington Menu

BRUNCH MENU - Gluten free on request BRUNCH MENU - Gluten free on request
  • Penne Pasta $18.00
    • Penne Pasta tossed in creamy Basil pesto, smoked chicken & mushrooms
  • Eggs & Toast $7.50
    • Two eggs - poached / fried / scrambled / on toasted Sourdough - Additional $2.00 each - Bacon / Mushrooms / Tomato / Kumara Rosti / Bake Beans / Spaghetti
  • Eggs Benedict - Saddleback Cafe $17.00
    • Poached eggs on toasted sourdough, glazed ham off the bone, baby spinach, mini kumara rosti, hollandaise - Bacon $15.00 / Smoked salmon $18.00
  • Trek Platter $19.00
    • Two Eggs - poached / fried / scrambled with bacon, sausage, toasted bread, mushrooms, tomato, Kumara Rosti, mango & pineapple with Horopito chutney
  • Omelette $16.00
    • Three eggs with red onion, tomato, ham & cheese served with bacon & toasted bread - Smoked Salmon $18.00
  • Grilled Double Cheese Sandwich $11.50
    • Sourdough / Mozarella / Cheddar / Pesto / Tomato / Red Onion / Bacon served with chips & aioli - Ham Off the Bone $12.50 / Smoked Salmon $13.50
  • Soup $9.50
    • Soup with toasted bread and whipped butter
  • Foccacia and Dips $9.50
    • Rosemary, garlic & sea salt baked Foccacia served with Piri-Piri Dukkah, Pikopiko pesto & Homemade relish or chutney
  • Crumbed Calamari Rings $9.50
    • Crumbed Calamari rings / Tartare sauce
  • Seafood Crisps Platter $13.00
    • Calamari Rings / Prawn Cutlets / Tempura of Market Fish with Aioli & Sweet Chilli sauce
  • Saddleback Cafes Infamous Beef Burger $18.00
    • Angus beef patty, PiriPiri mayonnaise, red onion jam with Horopito & seeded mustard, blue cheese, served with chips & aioli - Additional $2.00 each with Bacon / Fried Eggs
  • Piri-Piri Sambal Rubbed Chicken Burger $20.00
    • Cheddar cheese, Pineapple & Mango chutney, mixed greens tossed in yoghurt, served with chips & aioli
  • Fish & Calamari Rings Burger $19.00
    • Tempura of Market fish with Karengo & crumbed Calamari rings / cheddar cheese / salad tossed in Caesar dressing / chips & aioli
  • New Zealand Salmon - Pan Fried $19.00
    • On saffron & citrus risotto, baby spinach folded with parmessan and topped with artichoke salsa
  • Waffles with Salted Caramel Coulis $13.50
    • Served with granny smith apple compote, bacon
  • Quinoa, Chickpea, Kumara & Red Lentils $16.00
    • Haloumi, chicken strips, apple & mustard chutney, garden salad, minted yoghurt
  • Caesar Salad - Saddleback Cafe $14.00
    • Cos lettuce, creamy aioli, crouton, parmesan, anchovy fillets & bacon - Smoked chicken $17.00 / Smoked salmon $18.00
  • Tempura of Market Fish with Karengo $19.00
    • Karengo & beer battered market fish, mini salad with aioli & chips
  • Chips $5.50
    • Chips - Aioli / Tomato / PiriPiri - Additional $0.50 Aioli or PiriPiri

Nearby Sample Menus

Mr Go's (sample menu)
  • Korean Bibimbap [V,GF] $13.00
    • Mixed pickle, rice, sprouts, seaweed, mushroom, egg, tofu
  • Crispy Tofu [VE,GF] $11.00
    • Marinated crispy tofu, ginger, fried shallot, chilli sauce
  • Tofu [V] $8.00
    • Marinated crispy tofu,pickled ginger, fried shallot, cos,chilli sauce
  • Black Sesame $9.00
    • Honeycomb pieces
  • Shoestring Fries [V,GF] $8.00
    • Sambal oelek mayo
  • Pork Belly + Pepper Fried Spring Rolls $11.00
    • Viet Nuoc Cham dipping sauce (4)
  • Wok Fried Brussel Sprouts [VE,GF] $7.00
    • Momofuku inspired, caramelised, chilli
  • Soft serve – but not as you know it
Gerry's Charcoal Chicken (sample menu)
  • Plate of Veges $8.30 / $11.80
    • small / large
  • 6 chicken dippers & chips $15.70
  • Plain Roll $2.50
  • Potato Salad $2.50 / $5.10
    • regular / large
  • Chicken Nuggets 5 $5.40
  • Whole chicken $18.90
  • Fish Dinner $14.60
    • served with chips, coleslaw, lemon & tartare sauce
  • Coleslaw $2.50 / $5.10
    • regular / large
One Fat Bird (sample menu)
  • BRAISED RED CABBAGE $6.90
  • THE MAC BIRD BURGER $19.90
    • 200g beef patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
  • WAFFLE CHIPS $7.90
  • VANILLA CREME BRULEE $9.90
    • candied orange & shrtbread
  • MUSHROOM & MOZZARELLA $11.90
    • arrachini ball w napoli sauce & basil pesto
  • SALT & PEPPER SQUID $13.90
    • sweet chili soy ginger & sesame glaze w carrot orange & coriander salad
  • SLOW BRAISED SPICED LAMB SHANK $25.90
    • bombay potatoes & sweet roast vegetables
  • DILL & GARLIC PRAWNS $11.90
    • popcorn capers cos lettuce sauce & basil pesto
Abrakebabra (sample menu)
  • Supreme R $11.50 L $13.50
  • Mixed (Chicken & Lamb) $14.00
  • Falafel R $13.50 L $15
  • Chicken $16.00
  • Mixed (chicken & Lamb) $19.00
  • Lamb $14.00
  • Turkish Delight $4.00
  • Kebab Basket $7.00
Jasmine Thai Takeaway (sample menu)
  • -King Prawn $15.00
  • ●Stir Fried with Chilli Paste $12.00
    • Chicken / beef / pork
  • -King Prawn / Squid $15.00
  • Massaman Beef Curry $12.00
    • Spices mixed with beef
  • ●Green Curry and Vegetables $12.00
    • Sweet green curry and vegetables served with: chicken / beef / pork
  • Thai Chicken Satay (5) $6.00
    • Grilled chicken served with peanut sauce
  • -King Prawn $15.00
  • Thai Spring Rolls (6) $6.00
    • Filled with rice noodles, carrots and cabbage, served with dipping sauce
The Blue Belle Cafe (sample menu)
  • NACHOS $13.00
    • baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with veggie
  • CORN FRITTER STACK $16.00
    • fritters stacked with bacon, avocado spinach slow roasted tomato
  • PULLED PORK CIABATTA $17.00
    • smokey pulled pork, caramelised onions and iceberg lettuce on toasted ciabatta, served with cajun kumara fries
  • Coco pops with banana $3.50
  • STEAKHOUSE FRES $5.50
    • served with garlic aioli and tomato sauce
  • TUTTI FRUITI $10.00
    • freshly sliced fruits served with natural yoghurt and honey
  • House made rosti cakes $4.00
  • Fish bites and fries $7.50
Babylon Kebab (sample menu)
  • Vege $10.00
  • Vege Pide $12.00
  • Chicken $13.00
  • Small $4.00
  • Chicken $10.00
  • Lamb $13.00
  • Lamb Pide $12.00
  • Chicken $10.00
Supreme Fast Food (sample menu)
  • Chicken Finger $1.70
  • Crumbed Fish $4.00
  • Supreme Burger $6 50
  • Meat Fritter $2.00
  • Pineapple $1.50
  • Mini Roll (Home Made) $1.20
  • Veggie Burger $4.00
  • Real Paua Fritter $6.00
Fork & Brewer (sample menu)
  • Fried pickled slices $3
  • Caramelised onions $3
  • Extra beef pattie $5
  • Cheesy Fries $9.5
    • with a cheesy topping.
  • Aged Beef Sirloin 200g $22 300g $30
    • cooked to your liking and served with fries and a fresh salad. Your choice of the following sauces: peppercorn, bearnaise or blue cheese.
  • Kumara Chips $10
    • with hefeweizen aioli and tomato sauce.
  • Fish and Chips $19
    • warehou fillets in Base Isolator APA batter. Served with fries, fresh salad and tartare sauce.
  • Egg $2
Five Boroughs (sample menu)
  • Oatmeal $12.00
    • With seasonal stewed fruit and maple pecan granola
  • Chargrilled Jalapenos $6.00
    • Preserved lemon, olive oil
  • Kimchi $4.00
  • Smoked baby back Pork Ribs
    • lathered in 5B BBQ sauce
  • 3 Stack $14.00
  • The Big Dipper $14.00
    • Braised beef, cheddar, pickled red onion, whiskey mustard, beef jus
  • Creamy Mac 'n' cheese $8.00
  • - Cheese fries $10.00
Miss Kangsta (sample menu)
  • TOFU RAMEN $13.50
  • KIMCHI RAMEN $13.50
  • HALLOUMI BIBIMBAP $17.00
  • SPICY BULGOGI $13.50
  • SPICY CHICKEN WITH RICE AND SALAD $15.00
  • JEYUK $13.50
  • BEEF BIBIMBAP $15.00
  • GARLIC SOY DOOBU $13.50
Fuwa Cafe (sample menu)
  • Wedge Works $9.00
    • With bacon, cheese, sour cream & salsa
  • Beef Burger $14.00
    • 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
  • Eggs Benedict $16.00
    • Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
  • FuWa Big Breakfast $18.00
    • Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
  • All burgers served with fries tomato sauce & aioli.
  • Three Egg Omelette $14.50
    • Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
  • Wedges $6.00
    • Served with sour cream & salsa.
  • Satay Chicken $13.50
    • Served with rice and a mixed green salad.
Ayutthaya Thai Restaurant (sample menu)
  • Thai Curry Puff with Chicken & Vegetables (5) $8.50
  • Chicken Soup with Lemon Grass & Cococnut Cream $8.50
  • Red Curry of Beef or Chicken $14.50
  • Satay Chicken (6) $9.50
  • Deep Fried Thai Spring Rolls (5) $8.50
  • Chicken or Beef with Garlic & Basil $14.50
  • Spicy Soup with Chicken or Beef $8.50
  • Fried Mixed Vegetables $13.50
Bin44 (sample menu)
  • Deil Platter Small $20 Large $38
    • Pancetta, Spicy Italian Salami, Tomato Sauce And Mozzarella
  • Pork and Shitake Wontons $12
    • Cripsy wonton with pork belly and shitake stuffing
  • Pork and Shitake Wontons $12
  • Chocolate Salame $14
    • Classic italian rum infused log cake topped with berries and caramel
  • Grilled Halloumi Salad 1 $8
    • Grilled Halloumi and roasted winter vegetables on fancy garden leaves, honey mustard dressing
  • Roasted Garlic Caesar Salad $16
    • Parmesan cheese, roasted garlic, croutons, bacon, poached egg and our signature caesar dressing
  • Warm Apple Pie $14
    • Topped with vanilla ice cream
  • Double Chocolate Tart $14
    • With mixed berry compote
The Glasshouse Restaurant (sample menu)
  • Salt and Pepper Squid $21.00
    • w Asian Slaw & Spicy Aioli
  • Baa Baa Lamb Sliders $15.00
    • 3 Sliders w Tzatziki & Relish
  • Slow Cooked Canterbury Lamb Shank $28.00
    • w Herb mash, green beans & Rosemary red wine jus
  • Dijon Mustard $2.00
  • Mini Garlic Loaf $9.00
    • w a sprinkling of parmesan cheese
  • Mushroom & Pine Nut Linguini $21.00
    • In a creamy pesto sauce
  • Potato Gratin $8.00
  • Prime Angus Aberdeen Sirloin 280g $33.00
    • Would have been William Wallace's choice: Free Range & Grass Fed
Saddleback Cafe

Saddleback Cafe

location

Address

517 Ohariu Valley Road, Ohariu, Johnsonville, Wellington, 6037, New Zealand

phone

Phone

044788733

email

Email

info@saddlebackcafe.co.nz

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 5:00 – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , International , Kiwi , New Zealand

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
517 Ohariu Valley Road, Ohariu, Johnsonville, Wellington, 6037, New Zealand
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