Saddleback Cafe in Wellington Menu

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Penne Pasta $18.00
- Penne Pasta tossed in creamy Basil pesto, smoked chicken & mushrooms
Eggs & Toast $7.50
- Two eggs - poached / fried / scrambled / on toasted Sourdough - Additional $2.00 each - Bacon / Mushrooms / Tomato / Kumara Rosti / Bake Beans / Spaghetti
Eggs Benedict - Saddleback Cafe $17.00
- Poached eggs on toasted sourdough, glazed ham off the bone, baby spinach, mini kumara rosti, hollandaise - Bacon $15.00 / Smoked salmon $18.00
Trek Platter $19.00
- Two Eggs - poached / fried / scrambled with bacon, sausage, toasted bread, mushrooms, tomato, Kumara Rosti, mango & pineapple with Horopito chutney
Omelette $16.00
- Three eggs with red onion, tomato, ham & cheese served with bacon & toasted bread - Smoked Salmon $18.00
Grilled Double Cheese Sandwich $11.50
- Sourdough / Mozarella / Cheddar / Pesto / Tomato / Red Onion / Bacon served with chips & aioli - Ham Off the Bone $12.50 / Smoked Salmon $13.50
Soup $9.50
- Soup with toasted bread and whipped butter
Foccacia and Dips $9.50
- Rosemary, garlic & sea salt baked Foccacia served with Piri-Piri Dukkah, Pikopiko pesto & Homemade relish or chutney
Crumbed Calamari Rings $9.50
- Crumbed Calamari rings / Tartare sauce
Seafood Crisps Platter $13.00
- Calamari Rings / Prawn Cutlets / Tempura of Market Fish with Aioli & Sweet Chilli sauce
Saddleback Cafes Infamous Beef Burger $18.00
- Angus beef patty, PiriPiri mayonnaise, red onion jam with Horopito & seeded mustard, blue cheese, served with chips & aioli - Additional $2.00 each with Bacon / Fried Eggs
Piri-Piri Sambal Rubbed Chicken Burger $20.00
- Cheddar cheese, Pineapple & Mango chutney, mixed greens tossed in yoghurt, served with chips & aioli
Fish & Calamari Rings Burger $19.00
- Tempura of Market fish with Karengo & crumbed Calamari rings / cheddar cheese / salad tossed in Caesar dressing / chips & aioli
New Zealand Salmon - Pan Fried $19.00
- On saffron & citrus risotto, baby spinach folded with parmessan and topped with artichoke salsa
Waffles with Salted Caramel Coulis $13.50
- Served with granny smith apple compote, bacon
Quinoa, Chickpea, Kumara & Red Lentils $16.00
- Haloumi, chicken strips, apple & mustard chutney, garden salad, minted yoghurt
Caesar Salad - Saddleback Cafe $14.00
- Cos lettuce, creamy aioli, crouton, parmesan, anchovy fillets & bacon - Smoked chicken $17.00 / Smoked salmon $18.00
Tempura of Market Fish with Karengo $19.00
- Karengo & beer battered market fish, mini salad with aioli & chips
Chips $5.50
- Chips - Aioli / Tomato / PiriPiri - Additional $0.50 Aioli or PiriPiri

Nearby Sample Menus

Chicken Littles $8.40
- Three tempura nibbles
Charlie Brown
- Chicken w/ spicy satay, salad, mayo and relish
Buffalo Chicken
- Breaded Free Range Waitoa chicken tenders. Tossed in spicy homemade buffalo sauce with blue cheese, carrot and celery slaw, finished with fresh coriander.
grand $11.40
petite $11.40
The creek
- Toasted falafel w/ fresh avocado, mint and cucumber yogurt, salad, mayo and relish
Wisconsin w/ Cheese
- Angus beef w/ melted cheddar, salad, and relish
Go Fish $8.40
- One piece of crumbed fish

Lemon & Passionfruit Mudcake $10.00
Beef Skewers $13.00
- Half a dozen, served with satay sauce
Thai Beef Salad $14.00
- Marinated beef strips, fresh salad greens, crispy noodles & sweet chilli sauce
Chicken, Bacon & Brie Burger $14.00
- Served with salad greens, cheese, cranberry & fries
Soup of the Day $12.00
- The Team will gladly inform you of today’s flavour. Served in a crispy tortilla basket
F.O.D P.O.A
- The Team will gladly inform you of today’s creation
Nachos $15.00
- Either beef or vegetarian, served with melted cheese, jalapenos, sweet chilli sauce & sour cream
Seton Sirloin $23 200g / $29 400g
- Served with home cut chips, 1841 slaw, mushrooms & bearnaise

Add fries to any meal $4.00
Egg $2.00
Long Black $3.60
Mixed grill of bacon and sausage served with roasted tomato, hash browns, mushrooms, baked beans, toast and eggs to your liking $21.00
Char grilled sirloin steak served with mixed leaf salad, hand cut chips, a fried egg and bearnaise sauce $16.00
Open flame grilled chicken sandwich with melted brie and cheddar cheese served with a mixed leaf salad and apricot chutney $12.00
MT Victoria rump 200g/ 400g Lean rump steak served with chimichurri sauce $19.50 / $28.00
Grilled chicken and avocado salad served with a honey and lemon mayo $12.00

Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
Slow Beef $15.00
- slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
Southern Fried Fish GF $10.00
- breaded fish bites with Louisiana remoulade
Vegan Pulled Pork VV V $15.00
- soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
Anne Marie Special VV V $16.00
- A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
Jerk Chicken $15.00
- Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
1 CAJUN FISH

Rocket & pickled fennel with parmesan, pine nuts & pear $9.00
Fennel roasted Sicilian olives $8.00
Sugar cured duck breast salad with pickled beetroot, nectarine & feta $27.00
Green beans with bearnaise $8.00
Served medium rare, please allow 25 minutes
Fish n’ Chips $22.00
- Panko Crumbed Market Fish With Slaw, Fries & Tartare
Poutine beef fat fries with gravy & cheddar $10.00
Big veggie with eggs, polenta chips, mushroom, hashbrown, kale & spinach $18.00

Chinese Style Beef Fillets $28.00
- Grilled Scotch beef fillets with the chef’s special tangy sauce, served on a sizzling plate.
House Special Chilli Pork $24.00
- Stir-fried sliced pork with chilli bean sauce and bean sprouts.
BBQ Pork Buns (3pc) $8.00
- Steamed and filled with BBQ Pork.
Coconut Pudding $8.00
Combination Egg Fu Yung $18.00
- Shrimps, beef, chicken and BBQ pork Chinese omelette.
Big Thumb Fried Rice $18.00
- A favourite amongst the Chinese community, wok-fried with shrimps, aged Chinese sausage and bean sprouts.
Hot Pepper Chicken $22.00
- Chicken strips tossed with cracked black pepper sauce, served on a sizzling plate.
Pan Fried Dumplings (4pc) $9.00
- Pork and chives filled dumplings, pan-fried until golden and served with Chinkiang vinegar.

Beef Or Veggie Nachos $17.00
- A mild red kidney bean chilli topped with cheese, sour cream, guacamole and salsa
Garden Salad $11.00
- Fresh seasonal vegetables, lettuce and a light dressing.
Spinach $5.00
Pancakes $12.00
- with Maple Syrup
Mushrooms $6.00
Memphis Melt $21.00
- Strips of bacon and smoked chicken on sourdough, multigrain or pita bread, topped with Swiss cheese. Served with a seasonal salad and shoestring fries.
Eggs with Hollandaise on English Muffin $16.50
- -Benedict bacon or ham
Available all day.

-Large $11.00
-Large $8.00
Falafel burger $5.00
-Large $11.00
Falafel salad $8.50
-Large $11.00
Falafel kebab $8.00
Falafel

Plain Naan or Roti $2.50
Fish Balti $12.00
- Fish fried in a batter of mild spices and cooked in our special Balti sauce
Malai Kofta $13.50
- Kofta stuffed with cheese, dry fruit , nuts and cooked in a creamy gravy with cashew.
Balti Vege Meat $11.00
- A medium spicy Balti specialty with chunky soya meat; a complete vegetarian delight
Mixed platter for two $16.00
- Combination of two pieces of samosa, pakora, sheikh kebab & chicken tikka.
Lamb Balti $16.50
- Lean diced lamb in a medium spicy Balti sauce with chunky potatoes and whole & ground spices and fresh herbs.
Chicken Tikka Masala $14.50
- Boneless chicken tikkas in a medium spiced gravy with sliced onions.
Balti Chicken Wings $7.00
- Tasty chicken wings in balti marinade, cooked to perfection and served with salad and chutney.

Steamed Free Range Chicken Dumplings $12.00
- button mushroom, wood ear mushrooms, cabbage, black pepper
Golden Triangle $8.00
- Roast Duck, Water Chestnut, Shiitake, Plum Sauce
Marlborough Salmon $10.00
- with organic sea salt 1 piece
Pork, Prawn & Shiitake Dim Sum $16.00
- green pea puree, chilli oil, truffle-mushroom emulsion
All our Dim Sum and Dumplings are handmade inhouse.
Pacific Oysters $9.50
- with Sake, ginger, spring onion 2 oysters
Banana Prawns (Served in Shell) $22.00
- iron goddess of mercy tea leaves, garlic, ginger
Scallops $29.00
- wok fried with home made XO sauce and Chinese greens

Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
Fish n Chips $15
- served with salad
On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom
Eggs benedict $14
- with grilled bacon
Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
Toasted Sandwiches $5
- your choice of filling
Soup of the Day $8
- Chefs choice changes daily
Pasta of the Day $15
- MariaPia's famous homemade pasta . See "specials board " for todays

Fried chicken & bbq pork on rice $13.00
- Fried chicken & b.B.Q pork with chinese vegetables on streamed rice.
Deep fried spring rolls (vegetarian) $5.50
Satay sticks(6 sticks) $10.00
- Choice of chicken or beef.
Stir-fried chicken & pineapple on rice $10.00
- Stir-fried chicken with pineapple, carrot, spring onion, & horn*- made gravy on steamed rice.
Kway teow th'ng $10.00
- Fat rice noodles in savoury soup,topped with fish balls & fish cake.
Malaysian style sweet & sour $13.00
- Deep fried (option of chicken or pork) stir-fried onion, green pepper, pineapple & home made sweet & sour sauce, served with steamed rice.
Seafood chew kua teaw $11.00
- A stir-fried combination of scallops,squid & shrimps, fresh vegetables & mushroom on a bed of stir-fried noodles.
Bbq pork on rice $13.00
- Served with steamed rice, home-made gravy & chinese vegetables.

Chicken Teriyaki N/A
Subway Seafood Sensation N/A
Steak, Egg and Cheese N/A
Cheesy Garlic Toasties N/A
Steak and Cheese N/A
Pork Riblet N/A
Chipotle N/A
Hot Chilli N/A

PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil

M&M N/A
Carrot N/A
Pork Riblet N/A
Subway Melt N/A
Cheesy Garlic Toasties N/A
Subway Seafood Sensation N/A
Veggie Delite N/A
Tomato N/A

Saddleback Cafe

Wellington Region > Wellington > Saddleback Cafe

Address

517 Ohariu Valley Road, Ohariu, Johnsonville, Wellington, 6037, New Zealand

Phone

044788733

Email

info@saddlebackcafe.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 5:00 – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 4:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , International , Kiwi , New Zealand

Features

Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Bankcard , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

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Saddleback Cafe in Wellington Menu

Nearby Sample Menus

Saddleback Cafe

Wellington Region > Wellington > Saddleback Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

517 Ohariu Valley Road, Ohariu, Johnsonville, Wellington, 6037, New Zealand

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