Saddleback Cafe in Wellington Menu

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Penne Pasta $18.00
- Penne Pasta tossed in creamy Basil pesto, smoked chicken & mushrooms
Eggs & Toast $7.50
- Two eggs - poached / fried / scrambled / on toasted Sourdough - Additional $2.00 each - Bacon / Mushrooms / Tomato / Kumara Rosti / Bake Beans / Spaghetti
Eggs Benedict - Saddleback Cafe $17.00
- Poached eggs on toasted sourdough, glazed ham off the bone, baby spinach, mini kumara rosti, hollandaise - Bacon $15.00 / Smoked salmon $18.00
Trek Platter $19.00
- Two Eggs - poached / fried / scrambled with bacon, sausage, toasted bread, mushrooms, tomato, Kumara Rosti, mango & pineapple with Horopito chutney
Omelette $16.00
- Three eggs with red onion, tomato, ham & cheese served with bacon & toasted bread - Smoked Salmon $18.00
Grilled Double Cheese Sandwich $11.50
- Sourdough / Mozarella / Cheddar / Pesto / Tomato / Red Onion / Bacon served with chips & aioli - Ham Off the Bone $12.50 / Smoked Salmon $13.50
Soup $9.50
- Soup with toasted bread and whipped butter
Foccacia and Dips $9.50
- Rosemary, garlic & sea salt baked Foccacia served with Piri-Piri Dukkah, Pikopiko pesto & Homemade relish or chutney
Crumbed Calamari Rings $9.50
- Crumbed Calamari rings / Tartare sauce
Seafood Crisps Platter $13.00
- Calamari Rings / Prawn Cutlets / Tempura of Market Fish with Aioli & Sweet Chilli sauce
Saddleback Cafes Infamous Beef Burger $18.00
- Angus beef patty, PiriPiri mayonnaise, red onion jam with Horopito & seeded mustard, blue cheese, served with chips & aioli - Additional $2.00 each with Bacon / Fried Eggs
Piri-Piri Sambal Rubbed Chicken Burger $20.00
- Cheddar cheese, Pineapple & Mango chutney, mixed greens tossed in yoghurt, served with chips & aioli
Fish & Calamari Rings Burger $19.00
- Tempura of Market fish with Karengo & crumbed Calamari rings / cheddar cheese / salad tossed in Caesar dressing / chips & aioli
New Zealand Salmon - Pan Fried $19.00
- On saffron & citrus risotto, baby spinach folded with parmessan and topped with artichoke salsa
Waffles with Salted Caramel Coulis $13.50
- Served with granny smith apple compote, bacon
Quinoa, Chickpea, Kumara & Red Lentils $16.00
- Haloumi, chicken strips, apple & mustard chutney, garden salad, minted yoghurt
Caesar Salad - Saddleback Cafe $14.00
- Cos lettuce, creamy aioli, crouton, parmesan, anchovy fillets & bacon - Smoked chicken $17.00 / Smoked salmon $18.00
Tempura of Market Fish with Karengo $19.00
- Karengo & beer battered market fish, mini salad with aioli & chips
Chips $5.50
- Chips - Aioli / Tomato / PiriPiri - Additional $0.50 Aioli or PiriPiri

Nearby Sample Menus

Mr P's porky $16.50
- Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
Homemade Pies N/A
- Check with wait staff on availability. Served with cream or yogurt. Ice cream $2 extra
Prawn Monica $20.50
- Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
Rhubarb & strawberry streusel $8.50
- Delicious fruit baked in a pie with a crumble like topping
Jambalaya $23
- Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
Swamp Dip $11.50
- A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips
Blossom’s grilled chicken $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
Apple pie $8.50
- Just like your sweet mother used to make.

Venison kebab R $10.5 / L $12.5
wrapped in a tortilla served with tabouleh, lettuce, carrot, onion and your choice of sauces
Vegetarian kebab R $9.5 / L $11
- Zucchini and carrot fritters
Chicken kebab R $9.5 / L $11
Lamb salad $15.00
- Garlic yogurt, yogurt, tomato, satay, sweet chilli, mayonnaise, mild chilli, hot chilli, and hummus
Beetroot $1.00
Feta cheese $1.00
Garlic bread $6.00

midnight chilli $13.00
- Bean and kumara chilli hot pot served with warm tortilla
Nachos $9.50
- Vegetarian - bean mix, may, avocado, salsa and hummus
Egg benedict, florentine or montreal $15.00
Toasted bagel $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
bacon hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
Pancakes $15.00
- Bacon and banana or berry and banana with maple syrup
Spud chunks $8.50
- Served with vegan garlic mayo and sweet chilli
Muesli $7.00
- With fruit, yogurt and honey

Curry Roll $2.70
Chicken Nugget $0.90
Mussel $1.20
Blue Cod Fillet $12.50
Squid Ring (Calamari) $1.00
Hawaiian Burger $5.50
8 Fish Pack $29.90
- with 2 1/2 chips
Paua Fritter (Genuine Paua) $7.50

Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
Roasted Kumera $17.90
- Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
Pepperoni $22.90
- Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
Add $2.00
- Smoked Cheddar, Onion Rings & Bbq Sauce
Grilled Steak $21.90
- Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
Classic Blt $16.90
- Streaky bacon, cos lettuce, tomato & aioli
Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad

Chicken stir-fried with Vegetables in Spicy Szechuan Sauce $21.00
Boneless Fish Pieces in Regal Chilli Sauce $23.00
Chicken braised with Seasonal Vegetables $27/53
Chicken Sweet Corn Soup $6/27/51
Steamed Spare Ribs in Black Bean Sauce $21.00
Pork in Satay Sauce $23.00
Mango Pudding $6.00
Chicken stir-fried with Seasonal Vegetables & Mushrooms $20.00

Transparent fresh rolls (shredded pork & pork skin) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Deep-fried soft shell crabs (3pcs) $17.00
- lightly battered soft shell crab served tamarind dipping sauce
Grilled chicken w lemongrass $12.00
- served w/ side salad & steam jasmine rice
Grilled pork salad $11.00
- charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
Jasmine rice (small/large) $1.00/$2.50
Transparent fresh rolls (shredded pork & pork skin) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Taro chips $4.00
Roll your own (vietnamese grileld pork mince-nem nuong) $15.00
- served w/ lettuce, mints, vermicelli & pickle

Sausage $2.00
Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips
Egg, Onions $1.50
All $10
All Day Breakfast
- bacon, egg, sausage, tomato and hash brown
BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
Ham Steak with pineapple
- served with salad and chips
Mushrooms $4.00

SAFFRON GARLIC NAAN $3.50
- bread stuffed with crushed garlic in a saffron in essence baked on a hot plate
Small Butter Chicken and Rice $7.00
CHICKEN SAAG $15.00
- boneless chicken and spinach cooked with a specially mixed masala
LAMB SAAG $16.00
- cubed lamb cooked with spinach gravy and Indian masala
LAMB ROGAN JOSH $15.00
- diced lamb cooked with twenty-five Indian spices
BHUNA GOSHT $15.00
- diced lamb cooked with ginger garlic and onion masala
CHILLI CHICKEN $17.00
- marinated boneless chicken pieces deep fried and cooked with vegetables, soy sauce and the chef's special sauces
BIRYANI(chicken, lamb, mutton or veg) $12.00
- basmati rice tossed with tender pieces of your choice of meat, spices and served with raita and cucumber

TOASTED CROISSANT $5.50
- with jam and butter
TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)

Cinnamon Churros & affogato ice cream with dulce de leche
Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
Vegetables
“The Bay” beer battered fish & chips with salad $25.00
Fries
Peanut butter & chocolate cheesecake with salted caramel ice cream
Beef patty $25.00
- smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00

Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
Toasted Sandwiches $5
- your choice of filling
On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom
The Works Wedges $10
- spicy wedges topped w bacon, cheese a & sour cream
Fish n Chips $15
- served with salad
BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries
Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
Omelete & Salad $15
- Your choice of filling

Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun $27.50
Baked Bombe Alaska Rose & Pistachio $15.00
Breads and Dips $15.00
Indian Garlic Ciabatta $12.00
Free Range Chicken Achari Masala Curry $34.00
Hand Cut Agria Fries $9.00
- With saffron aioli
French Croque Monsieur $12.00
Greek Lepanto Olivas Mixtas $9.00

Seafood Chowder (signature dish) $17.5
- Served in a cob loaf with deep sea fish, prawns, mussels and squid
Toasted Panini's $8.5
- All consist of brie cheese, tomato topped with your choice of fillings and served with a green salad and chutney. Choose from: Bacon and Mushroom / Chicken and Cranberry / Vegetarian
Open Chicken Burger $19
- Herb chicken breast schnitzel with green salad, crisp onion rings and plum sauce on toasted focaccia bread and a side of crispy fries
The Hutt Burger $19
- Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
Pancakes small $11 large $15
- Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
Locally made Black Pudding with two poached eggs $18.5
- Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
Corn Fritters $17.5
- Served with bacon, green salad, salsa, sour cream and tomato chutney
Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
- Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto

Drink combo $10.50
The classic $8.50
Five spice beef $8.50
Grilled chicken $8.50
Lemongrass pork $8.50
Spicy tofu $8.50
Up size deal $11.50

Saddleback Cafe

Wellington Region > Wellington > Saddleback Cafe

Address

517 Ohariu Valley Road, Ohariu, Johnsonville, Wellington, 6037, New Zealand

Phone

044788733

Email

info@saddlebackcafe.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 5:00 – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 4:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , International , Kiwi , New Zealand

Features

Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Bankcard , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

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Saddleback Cafe in Wellington Menu

Nearby Sample Menus

Saddleback Cafe

Wellington Region > Wellington > Saddleback Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

517 Ohariu Valley Road, Ohariu, Johnsonville, Wellington, 6037, New Zealand

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