Saddleback Cafe in Wellington Menu

BRUNCH MENU - Gluten free on request BRUNCH MENU - Gluten free on request
  • Penne Pasta $18.00
    • Penne Pasta tossed in creamy Basil pesto, smoked chicken & mushrooms
  • Eggs & Toast $7.50
    • Two eggs - poached / fried / scrambled / on toasted Sourdough - Additional $2.00 each - Bacon / Mushrooms / Tomato / Kumara Rosti / Bake Beans / Spaghetti
  • Eggs Benedict - Saddleback Cafe $17.00
    • Poached eggs on toasted sourdough, glazed ham off the bone, baby spinach, mini kumara rosti, hollandaise - Bacon $15.00 / Smoked salmon $18.00
  • Trek Platter $19.00
    • Two Eggs - poached / fried / scrambled with bacon, sausage, toasted bread, mushrooms, tomato, Kumara Rosti, mango & pineapple with Horopito chutney
  • Omelette $16.00
    • Three eggs with red onion, tomato, ham & cheese served with bacon & toasted bread - Smoked Salmon $18.00
  • Grilled Double Cheese Sandwich $11.50
    • Sourdough / Mozarella / Cheddar / Pesto / Tomato / Red Onion / Bacon served with chips & aioli - Ham Off the Bone $12.50 / Smoked Salmon $13.50
  • Soup $9.50
    • Soup with toasted bread and whipped butter
  • Foccacia and Dips $9.50
    • Rosemary, garlic & sea salt baked Foccacia served with Piri-Piri Dukkah, Pikopiko pesto & Homemade relish or chutney
  • Crumbed Calamari Rings $9.50
    • Crumbed Calamari rings / Tartare sauce
  • Seafood Crisps Platter $13.00
    • Calamari Rings / Prawn Cutlets / Tempura of Market Fish with Aioli & Sweet Chilli sauce
  • Saddleback Cafes Infamous Beef Burger $18.00
    • Angus beef patty, PiriPiri mayonnaise, red onion jam with Horopito & seeded mustard, blue cheese, served with chips & aioli - Additional $2.00 each with Bacon / Fried Eggs
  • Piri-Piri Sambal Rubbed Chicken Burger $20.00
    • Cheddar cheese, Pineapple & Mango chutney, mixed greens tossed in yoghurt, served with chips & aioli
  • Fish & Calamari Rings Burger $19.00
    • Tempura of Market fish with Karengo & crumbed Calamari rings / cheddar cheese / salad tossed in Caesar dressing / chips & aioli
  • New Zealand Salmon - Pan Fried $19.00
    • On saffron & citrus risotto, baby spinach folded with parmessan and topped with artichoke salsa
  • Waffles with Salted Caramel Coulis $13.50
    • Served with granny smith apple compote, bacon
  • Quinoa, Chickpea, Kumara & Red Lentils $16.00
    • Haloumi, chicken strips, apple & mustard chutney, garden salad, minted yoghurt
  • Caesar Salad - Saddleback Cafe $14.00
    • Cos lettuce, creamy aioli, crouton, parmesan, anchovy fillets & bacon - Smoked chicken $17.00 / Smoked salmon $18.00
  • Tempura of Market Fish with Karengo $19.00
    • Karengo & beer battered market fish, mini salad with aioli & chips
  • Chips $5.50
    • Chips - Aioli / Tomato / PiriPiri - Additional $0.50 Aioli or PiriPiri

Nearby Sample Menus

  • CHICKEN SAGWALA $14.00
    • chicken and spinach cooked in onion and tomato sauce
  • DAL MAKHANI $12.50
    • lentils cooked in creamy tomato sauce
  • BALTI LAMB $14.00
    • lamb cooked with capsicum, onion and tomato
  • CHEESE NAAN $4.00
    • naan stuffed with cheese
  • BALTI CHICKEN $14.00
    • chicken cooked with capsicum, onion and tomato sauce
  • LAMB BIRIYANI $10.00/$13.50
    • spicy lamb with rice
  • ALOO MUTTER $12.50
    • potato and green peas cooked in onion and tomato sauce
  • VEGETABLES KORMA $12.50
    • vegetables in a rich almond or cashew sauce
  • Chicken meze/lamb meze $15.50
    • Your choice of spifired chicken or lamb served with rice, mixed dips, dolma, falafel sigara borek and salad
  • Diced venison $16.50
    • Diced marinated venison served with rice, salad turkish bread, hummus, jacik, tabouleh, beetroot dip & choice of sauces
  • Chicken or beef with chips $7.50
  • Tiramisu $7.00
  • Garlic prawn $14.50
    • Marinated garlic prawn & mozzarella cheese
  • Diced lamb/diced chicken/diced mixed $16.50
    • Diced and grilled tender lamb or chicken served with rice, salad, turkish bread, hummus, jacik, tabouleh, beetroot dip, & choice sauces
  • Fries $5.00
    • Golden crisp fries with garlic mayo sauce
  • Turkish bread $3.00
  • Lamb $16.50
  • Kadai
    • Cooked with the base gravy of onion, tomato, capsicum and cream.
  • Chicken Zafrani Tikka known as Malai Tikka (5 pieces) $14.00
    • Chicken tikka grilled with cashews and cheese saffron, served with mint chutney
  • Subz Shami Kebab (6 pieces) $10.00
    • Vegetable cottage cheese patties with a coarse spice mix of black cardamon, cloves and cinnamon
  • Tandoori Mushroom (5 pieces) $12.00
    • Smoked mushrooms dipped in tandoori masala with the combination of ginger and garlic.
  • Paneer Tikka Masla $14.90
    • Homemade spiced cheese pieces cooked with tomato and fenugreek gravy.
  • Lamb $16.50
  • Achaari Prawn (8 pieces) $15.00
    • Tandoor grilled prawns with pickle flavoured marination.
  • Jalapeno Burger $ 21
    • 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
  • Adobo Burger $ 21
    • Sweet & spicy pulled pork, celery & apple slaw
  • Smoked Ham Wrap $ 20
    • Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
  • Clubhouse Sandwich $ 17
    • Smoked chicken, fried bacon, lettuce, tomato & aioli
  • -Choose your salad
  • House $16
    • Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
  • Nacho Chicken Sandwich $ 19
    • Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
  • Spiced Hombre $ 23
    • chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
  • Two white toast and spreads $3
  • BAGELS $5
    • Plain (Jam)
  • Classic kiwi burger $12
    • homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
  • SPECIALTY FRENCH TOAST $16
    • Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
  • Mince it $12
    • good old mince on two pieces toast
  • PANCAKES OR FRENCH TOAST $16
    • with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
  • - With bacon, pesto and cream cheese $10
  • Kai pai pie of the day $6
    • Ask waitress - all homemade pies from
  • Prawn Madras $13.00
    • Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
  • Chickpea Salad $4.50
    • Boiled chickpeas mixed with chopped onions, tomatoes seasoned with fresh coriander, lemon juice and chat masala.
  • Chicken/Lamb/Beef Saagwala $12.90
    • Simmered in subtly spiced spinach gravy.
  • Papadum fried/roasted $1.00
  • Vegetable Pakora $6.50
    • Fresh assorted vegetables dipped in mildly spiced chick pea batter and fried.
  • Prawn Amritsari half $11.50 full $21.00
    • Deep fried battered Prawns Punjabi style, served with mint sauce.
  • Mango Chicken $11.90
    • Boneless chicken pieces cooked in a creamy mango sauce flavoured with green cardamom.
  • Extra Plain Naan $2.00
    • Leavened bread made of refined flour and baked in the tandoor.
  • Shoestring fries $7,50
  • Winter salad w toasted seeds $7,50
  • Weekender $18,50
    • 2 eggs on toasted sourdough , spicy beans wilted spinach , avocado , hash nuggets streaky bacon
  • -grilled tomatoes $4,00
    • Hash nuggets , saute mushrooms wilted spinach
  • -add smoked salmon $5,00
  • ●Sea
  • Hand cut potato chips $9,50
  • Fish burger $24,00
    • Beer battered fish, enspy lettuce, tomato, swiss cheese, tartare sauce w hand cut potato chips
  • Green peppercorn fried quail, lime $20.00
  • Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
  • -add poached chicken $22.00
  • Please advise your server of any allergies or dietary requirements
  • Salmon rillettes, purple wheat toast, herb bavarois $17.00
  • Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
  • - add line caught fish $25.00
  • Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
  • BRUSCHETTA $13.00
    • with cherry tomatoes, feta + basil on toast
  • FREE RANGE CHICKEN + BACON SALAD $18.50
  • AUNTY MOLLY'S MUESLI $13.00
    • served with natural Greek yogurt + modes berry compote
  • FRENCH TOAST $18.00
    • with bacon + banana or modes berry compote + banana & maple syrup
  • SMASHED AVOCADO ON PUMPKIN TOAST $17.50
    • with two poached eggs
  • ANTIPASTO PLATTER $20.00
  • SPICY BEANS ON TOAST $14.50
    • with chorizo
  • TOAST with Choice of spread + butter $5.50
  • Add $6.00
    • Grilled Haloumi
  • Kids bacon & egg on toast $8.00
  • Kids eggs & toast $5.00
  • Add $4.50
    • sauteed mushrooms
  • Add $4.50
    • black pudding
  • Add $3.50
    • house made potato cake
  • Fries w aioli $7.00
  • Toasted Sammy $5.00
    • two fillings - extra 50c - choose from ham, cheese, tomato, corn, pineapple, caramelized onion
  • CHEESE $4.80
  • HALF CHICKEN $9.80
  • SHRIMP $16.00/$15.40
  • SWEET SOUR CHICKEN $12.90
  • BBQ PORK $12.50/$11.50
  • EGG FU YUNG $11.00/$10.50
  • POTATO FRITTER $1.00
  • FISH $3.30
  • WAIRARAPA LAMB
    • smashed peas, broad beans salsa verde peccorino
  • SLOW ROASTED BEETS $14.00
    • whiped goat cheese, hazelnuts & cured beet greens
  • HOUSE-MADE CNOCCHI $12.00
    • handmade ricotta, chips, porchetta & cured egg yolk/half portion
  • NOSTRANO SALUMI $15.00
    • sundried tomato mousse, salsa verde & pickled onions
  • SOUP OF THE DAY $10.00
  • SEASONAL RISOTTO $12.00
    • ask about the daily creation GF /half
  • Pixie Pickles with Maple Syrup or jam $7.00
  • SALAD OF THE DAY $9.50
  • Vegetarian $3.70
  • Vegetarian $3.50
  • Bacon spicy beef $4.80
  • Chicken avocado $4.60
  • Ham & cheese croissant $3.70
  • Ham $4.00
  • Chicken avocado croissant $5.20
  • Chicken salad croissant $5.20
  • Narm Tok $12.50
    • Thai spicy beef salad
  • Pad Khing $12.00
    • Stir-fried with ginger with choice of chicken, beef or pork
  • Yellow Curry $12.50
    • Yellow curry with choice of chicken, beef or pork
  • Pad Kaprow $12.50
    • Stir-fried Chinese and basil with choice of chicken, beef or pork
  • Cashew Nuts $3.00
  • Spring Rolls $6.00
    • Deep fried spring rolls
  • Roti $3.00
  • Pad Preow Wan $12.50
    • Stir-fried sweet and sour with choice of chicken, bee or pork
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
Saddleback Cafe

Saddleback Cafe

location

Address

517 Ohariu Valley Road, Ohariu, Johnsonville, Wellington, 6037, New Zealand

phone

Phone

044788733

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 5:00 – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , International , Kiwi , New Zealand

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
517 Ohariu Valley Road, Ohariu, Johnsonville, Wellington, 6037, New Zealand