Saddleback Cafe in Wellington Menu

BRUNCH MENU - Gluten free on request BRUNCH MENU - Gluten free on request
  • Penne Pasta $18.00
    • Penne Pasta tossed in creamy Basil pesto, smoked chicken & mushrooms
  • Eggs & Toast $7.50
    • Two eggs - poached / fried / scrambled / on toasted Sourdough - Additional $2.00 each - Bacon / Mushrooms / Tomato / Kumara Rosti / Bake Beans / Spaghetti
  • Eggs Benedict - Saddleback Cafe $17.00
    • Poached eggs on toasted sourdough, glazed ham off the bone, baby spinach, mini kumara rosti, hollandaise - Bacon $15.00 / Smoked salmon $18.00
  • Trek Platter $19.00
    • Two Eggs - poached / fried / scrambled with bacon, sausage, toasted bread, mushrooms, tomato, Kumara Rosti, mango & pineapple with Horopito chutney
  • Omelette $16.00
    • Three eggs with red onion, tomato, ham & cheese served with bacon & toasted bread - Smoked Salmon $18.00
  • Grilled Double Cheese Sandwich $11.50
    • Sourdough / Mozarella / Cheddar / Pesto / Tomato / Red Onion / Bacon served with chips & aioli - Ham Off the Bone $12.50 / Smoked Salmon $13.50
  • Soup $9.50
    • Soup with toasted bread and whipped butter
  • Foccacia and Dips $9.50
    • Rosemary, garlic & sea salt baked Foccacia served with Piri-Piri Dukkah, Pikopiko pesto & Homemade relish or chutney
  • Crumbed Calamari Rings $9.50
    • Crumbed Calamari rings / Tartare sauce
  • Seafood Crisps Platter $13.00
    • Calamari Rings / Prawn Cutlets / Tempura of Market Fish with Aioli & Sweet Chilli sauce
  • Saddleback Cafes Infamous Beef Burger $18.00
    • Angus beef patty, PiriPiri mayonnaise, red onion jam with Horopito & seeded mustard, blue cheese, served with chips & aioli - Additional $2.00 each with Bacon / Fried Eggs
  • Piri-Piri Sambal Rubbed Chicken Burger $20.00
    • Cheddar cheese, Pineapple & Mango chutney, mixed greens tossed in yoghurt, served with chips & aioli
  • Fish & Calamari Rings Burger $19.00
    • Tempura of Market fish with Karengo & crumbed Calamari rings / cheddar cheese / salad tossed in Caesar dressing / chips & aioli
  • New Zealand Salmon - Pan Fried $19.00
    • On saffron & citrus risotto, baby spinach folded with parmessan and topped with artichoke salsa
  • Waffles with Salted Caramel Coulis $13.50
    • Served with granny smith apple compote, bacon
  • Quinoa, Chickpea, Kumara & Red Lentils $16.00
    • Haloumi, chicken strips, apple & mustard chutney, garden salad, minted yoghurt
  • Caesar Salad - Saddleback Cafe $14.00
    • Cos lettuce, creamy aioli, crouton, parmesan, anchovy fillets & bacon - Smoked chicken $17.00 / Smoked salmon $18.00
  • Tempura of Market Fish with Karengo $19.00
    • Karengo & beer battered market fish, mini salad with aioli & chips
  • Chips $5.50
    • Chips - Aioli / Tomato / PiriPiri - Additional $0.50 Aioli or PiriPiri

Nearby Sample Menus

  • Bihun Goreng (v)(gf)(pf) $13.90
    • Thin rice vermicelli fried with chicken & prawns, served with sambal
  • Char Mee (v)(pf) $15.90
    • Fried egg noodles with prawns, chinese pork sausages, chives, beansprouts
  • Hokkien Char (v)(gf)(pf) $13.90
    • Braised egg noodles with chicken & prawns served with sambal on the side
  • Mee Goreng (v) $13.90
    • Marnak style fried egg noodles topped with lettuce & vege fritters
  • Mini banana fritters $5.90
    • 6 pieces
  • Mee Siam (v)(gf) $15.90
    • Thin rice vermicelli fried with dried shrimps, prawns, chicken, tofu, eggs and served with sambal
  • Roti, curry and rice (v) $11.90
    • Coconut rice for an extra 1
  • Nasi Goreng (v)(gf)(pf) $13.90
    • Fried rice topped with a fried egg
  • Chicken chilli paste $12.90
    • Chicken, beef, or pork
  • Green curry $12.90
    • Chicken beef or pork
  • Vegetables $4.00
    • Only available with a main meal purchase
  • Steamed / fried chicken noodle soup $12.90
  • Duck noodle soup $14.50
  • Egg noodle soup with BBQ pork $12.90
  • Grilled chicken with satay sauce $12.90
  • Black pepper beef $12.90
    • Chicken, beef, or pork
  • Weekday Express Lunch $12.00
    • Crumbed market fish w/ crinkle cut chips, slaw and aioli
  • Kids Special $8.00
    • Free-range Waitoa chicken tenders or fish fingers w/ curly fries and tomato sauce
  • Blue Nose $12.40
    • Similar to Groper/Hapuka. Big meaty white fillets with a high oil content due to depth these tasty fish live in.
  • Butterfly Tuna $14.20
    • Beautiful firm white to pink fillets, high in Omega 3 and similar to Kingfish
  • Pineapple Fritter $4.00
    • Sea-salted or with cinnamon sugar
  • Greek Salad $9.00
    • Tomato, feta, cucumber, olive, red onion, mint and parsley
  • Elephant Fish $7.00
    • Soft textured, succulent fish with a subtle flavour
  • Beer Battered $6.00
  • Marinated Spare Ribs $6.50
    • Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauce.
  • Guri Puffs $6.50
    • Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
  • Vietnamese Seafood Boat $24.50
    • Mixture of fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
  • - Seafood $21.50
  • Cashew Nut Stir Fry
    • An abundance of fresh vegetables and cashew nuts - very popular.
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Roti and Peanut Sauce $7.00
  • Satay Chicken Sticks $7.50
    • Dipped in a mixture of spices, grilled and covered with our own peanut topping, served on a bed of steamed rice.
  • Cajun spiced wedges (V) $9.50
  • Fries (V, GF) $9.00
    • With tomato sauce & aioli
  • grilled halloumi Salad (V) $21.00
  • Open Style Salmon Sandwich $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • ADD curry sauce (V, GF) $10.00
  • salt & pepper squid Salad $21.00
  • Seafood Chowder $16.00
    • With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
  • Veggie (V) $17.00
    • With halloumi & chargrilled vegetables
  • Ugly Duckling M $27 L $37
    • Roasted duck, caramelised onion, portobello mushroom + hoisin sauce
  • Texan M $24/ L $34
    • Spicy cajun chicken, red onion, red capsicum, jalapeños, sour cream + chipotle bbq sauce
  • Three Little Pigs M $26/ L $36
    • Pepperoni, streaky bacon, shaved leg ham, chipotle bbq sauce + sweet chilli sauce
  • Olives (V) $7
    • Mixed kalamata & green marinated olives (on the stone)
  • Sliders $12
    • Three pulled pork & red dog chipotle sauce mini burgers
  • Adriatic $22
    • Prawn, chorizo & mussel in a chilli tomato sauce + linguine
  • Uber Salad (vegan) $23
    • Red quinoa, baby spinach, chia seed, cranberries, pumpkin seed, avocado + apple cider vinaigrette
  • Chicken Cranberry & Brie M $26/ L $36
    • Smoked chicken, brie + cranberry
  • Beefy Pete $9.00
    • Bacon & Guacamole
  • Adam $9.50
    • Bacon, Fried Egg, Hash Brown, Mushroom, Guacamole
  • Mum $9.00
    • Falafel, Hummus, Jalapeño Salsa, and Mushroom
  • Pills Rob $14.00
    • Mushroom, Bacon, Blue Cheese, Aioli and Onion Jam
  • Monique $10.50
    • Pineapple, Guacamole, and Jalapeño Salsa
  • Esther $6.00
    • The Classic Ekim Burger
  • Bacon Butty $5.00
    • White Roll, Butter, Bacon
  • Mel $13.00
    • Corn Fritter, Bacon, Herb Sour Cream
  • Vegetarian $7.50
    • Served w Rockefuel or Tomato Sauce
  • Bacon Toastie $9
    • Served Toasted w Butter or Rockefuel Sauce
  • Bacon & Egg $7.50
    • Served w Rockefuel or Tomato Sauce
  • Steak & Cheese $7.50
    • Served w Rockefuel or Tomato Sauce
  • Sweet Muffin $4.50
    • Served w Cream or Yoghurt
  • Spinach & Cheese $5
    • Served w Rockefuel or Tomato Sauce
  • Neenish Tart $4
    • Served w Cream or Yoghurt
  • Steak & Mushroom $7.50
    • Served w Rockefuel or Tomato Sauce
  • Beetroot carpaccio $15.00
    • ricotta salata, walnuts, honey, micro greens
  • Spinach $4.00
  • Granola $9.50
    • stone fruit compote, honey, yogurt
  • 1/4 Avocado $4.00
  • 1/4 Avocado $4.00
  • Buttermilk panna cotta $12.00
    • grapefruit, gingernut
  • Calamari fritti $18.00
    • lemon aioli
  • House baked focaccia bread $5.00
    • balsamic, olive oil
  • Chicken, eggs, chips, salad $11.70
  • Fish cake $2.50
  • Curry roll $2.70
  • Steak $11.90
  • Fish $5.60
  • Squid rings. Eggs. Chips, salad $10.70
  • Whole $17.00
  • Dim sim (each) $1.40
  • pleas note all credit cards incur a surcharge of 2%
  • -blue cheese $2
  • -buttermilk onion strings $2
  • Not Kale (V)
    • short-cut risoni, asparagus, cherry tomatoes, feta, grapes, salsa verde
  • -Side $7
  • The Standard(GF)*(DF)* $10
    • ground Chuck Steak, cheddar, pickles, house ketchup and mustard mayo
  • The Smokey $13
    • Ground Chuck Steak, free-range streaky bacon, buttermilk onion strings, smokey bbq sauce, cheddar and mayo
  • -tomato $2
  • 12pm until 10pm daily in the Lounge Bar
  • Louisiana Style Buttermilk Fried Chicken $12.00
  • Caesar Chicken, Egg, Bacon Salad
  • Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
  • Trio of Hand Made Ice Creams and Sorbets $14.00
  • Italian Caesar Chicken sliders (3) $14.00
  • *GF - Gluten free , DF - Dairy free , V - Vegetarian
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • SET A $23.00
    • Teriyaki chicken udon noodles soup with vegetable and sushi
  • Spring Rolls $7.00
    • 5 pcs deep fried vegetable spring rolls
  • Tempura Soba $18.50
    • a combination of seafood and vegetables in a tempura batter with soba soup
  • SET O $30.00
    • teriyaki beef on rice, tempura, sushi, octopus balls and miso, seaweed salad
  • Ebi Furai $10.00
    • 4 pcs crumbed deep fried prawn with tonkatsu mayo sauce
  • Medium 15 pieces $25.00
  • Tempura udon $18.50
    • a combination of seafood and vegetables in a Tempura batter with udon soup
  • BBQ Salmon Sushi $13.50
    • 6 pcs BBQ salmon sushi with mayo and teriyaki sauce
  • Shearing Platter for 2 $26.00
    • Salami, pate, pickled onions, gherkins, humus, sundried tomatoes, relish & breads
  • Mini Hot Dogs & Chips $9.00
    • 2 x deep fried mini hot dogs & a side of chips
  • Chicken or Beef Wrap $18.00
    • Chilli Chicken or Scotch fillet slices with salad, beetroot, carrot, capsicum & tomato with mayo
  • Bacon, Blue Cheese, Pear and Walnuts $18.00
    • Fresh Salad with Bacon, Blue Cheese, Pear & Walnuts with a Balsamic dressing
  • Ham & Salad Sandwich $9.00
    • Ham sliced off the bone with green salad, tomato, and other healthy stuff served on grain bread.
  • Steak Sandwich $21.00
    • Sliced grilled Steak, Onions, Mushrooms, Salad & Toast with Mayo & Steak sauce
  • Hamburger & Chips $12.00
    • Bun, beef pattie & a side of chips
  • Fresh Green Salad $12.00
  • The BLAT $13.50
    • Bacon, mesclun lettuce, avocado and tomatoes in toasted Turkish bread
  • Bagel with avocado and tomato $9.80
  • Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
  • Sausages or bacon $5.00
  • Baby Hot Dogs and Spring Rolls with French fries or Green Salad $8.50
  • Scrambled eggs with smoked salmon $13.50
  • Turkish Bread $7.00
    • Garlic butter and melted cheese
  • Bagel with cream cheese and tomato $8.00
Saddleback Cafe

Saddleback Cafe

location

Address

517 Ohariu Valley Road, Ohariu, Johnsonville, Wellington, 6037, New Zealand

phone

Phone

044788733

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 5:00 – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , International , Kiwi , New Zealand

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
517 Ohariu Valley Road, Ohariu, Johnsonville, Wellington, 6037, New Zealand