The Craftsman in Wellington Menu

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The Craftsman in Wellington has no menu available, but can choose from many other options such as 4Pm till late or Garlic Bread from Minibar. Waikanae Beach Takeaways offers many options including Hamburger and Steak Burger. Khana Khazana includes a wide range like Vegetable Samosa or Mix Pakora. Wonton & Pork and Chicken or Beef & M/room from . Waterloo Fisheries and Chinese Takeaway offers Midland Sushi and Tuna Triangle.

Nearby Sample Menus

Hapuka $14.20
- One of the staff's favourites big meaty white fillets with a high oil content due to depth these tasty fish live in.
Blue Warehou $6.70
- Delicious firm white fillets with a large flake and medium oil content.
Trumpeter $10.40
- White fillets with a medium flake and a good flavour profile
Sea Perch $8.40
- Pure white, tasty fillets. Highly underrated and prized by Asian countries
Kids Cheese Burger $9.00
- Handmade NZ beef pattie, cheese and tomato sauce
Hoki $6.10
- Flakey white fillets, medium oil content
Ribaldo $6.90
- White fillets, soft flakes, meaty flavour and mistakenly under rate in NZ
Zelati Straciatella Gelato $6.00
- Vanilla creme and dark chocolate bits

Calamari Salad $19.50
- Panko Crumbed Squid served with a lime, Chilli and Vietnamese Mint Dressed Salad and Crispy Noodles
GM Cheeseburger $24.00
- Beef Patty with Bread & Butter Pickles, Melted Cheese and GM Sauce
Bangers & Mash $23.50
- Pork and Sage Sausage on Whipped Garlic Mash with Red Wine Jus, Sauerkraut and Crackling
BBQ Ribs $17.00/ $33.50
- Twice Cooked Pork Spare Ribs with Dry Rub and Chipotle BBQ Sauce (Entree Size/ Main Size)
The Texan Burger $25.50
- The GM Cheeseburger with Chipotle BBQ Sauce, Onion Rings and Bacon
Cheeky Pot Pie $24.50
- Beef Cheek and Cheese Pie, served with Fries and Aioli
Steak Sammy $22.00
- Seared Black Angus Rump with Rocket, Tomato, Horseradish Cream and Onion Gravy in a Chilli Corn Roll
180g Beef Fillet $30.50

Harissa & Avocado $10.00
- Add GF $2
GF= Gluten Free
Free Range Eggs $18.00
- Add any side. Add GF $2
Pan Fried Salmon $8.50
Deep Fried Pickles $7.00
Black Pudding Hash $19.00
Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
House Cured Salmon

Vietnamese Calamari $8.00
- freshly crumbed /spices
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette

Fish Sambal $21.90
- Masala grilled fish in thick onion, chilli and tomato sambal sauce with fresh coriander.
Roti Canai with Curry $7.50
- Choice of dhal, lamb or chicken curry
Seafood Murtabak $19.90
- Fish, squid, shrimps and mussels mixed with onion and egg, stuffed in thinly flicked roti dough, served with fish curry sauce.
Vegetable Korma $10.00
- Served with rice and chapatti bread
Chicken Murtabak $18.90
- Chicken Murtabak Expertly flicked and delicately made dough filled with chicken, potato and egg, served with curry and pickled onion.
Hot Fudge Cake $8.90
- Served with French Vanilla Ice-cream.
Chicken Curry $18.90
- Boneless tender pieces of chicken and potato cooked in a traditional Malaysian style curry.
Chicken Sambal $18.90
- Boneless chicken pieces cooked in a thick gravy with onion, chilli paste, ginger, garlic, lemon grass and fresh coriander.

58 Fried Noodle with Gravy $11.00
49 Beef Noodle Soup $11.50
52 Pork Hock on Dried Noodle $12.50
28 Blackpepper Beef $11.00
16 Grilled Beef & lemon Juice $12.50
23 Seafood Sukiyaki $14.00
8 Deep Fried Chicken $12.50
36 Ginger Chicken $11.00

Bacon & Egg Burger $6.00
Hash Brown $1.20
Dimsim $1.30
Potato Fritter $0.90
Paua Fritter $2.50
Chicken (Grilled) Burger $5.40
Crumbed Fillet (1 Fillet) $13.00
Chicken Nugget $0.90

Croissant miele au cantal $8.00
- Toasted croissant with cantal cheese and honey
Le pain perdu $10.50
- French toast with bananas, bacon and maple syrup
Formule bon appetit $14.50
- Sandwich + dessert + coffee or soft drink
Salade nicoise $13.50
- Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)
Dessert du jour See our waiters
- Dessert of the day
Sandwich frencilien $7.50
- Banguette with coulommiers cheese
Croissant $3.00
Pain bagnat $7.50
- Banguette with egg, mesclun, tomato, tuna, onion and vinaigrette dressing

Crispy or BBQ Pork on Rice $14.50
Steamed / Fried Chicken Noodle Soup $12.90
Panang Curry (spicy) $12.90
Grilled Chicken with Satay Sauce $12.90
Basil Chicken (spicy) $12.90
- chicken, beef or pork
Seafood Noodle Soup $14.50
Sweet & Sour Chicken $12.90
- chicken, beef or pork
Most main meals come with your choice of : chicken,beef, pork or vegetarian at no extra charge.

Vegetable Pie $4.90
Chicken bacon & mushroom pie $5.10
Mexican PIe $4.90
Steak & Vegetable Pie $5.10
Roast Chicken & Vegetable Pie $5.10
Steak & Cheese Pie $5.10
Potato Top Savoury $2.50
Braised beef cheek pie $5.10

TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
TOASTED CROISSANT $5.50
- with jam and butter
FRESH SALAD $6.50/$9.50
- three options daily, small/large
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes

Balti Vege Meat $11.00
- A medium spicy Balti specialty with chunky soya meat; a complete vegetarian delight
Vegetable Samosa $7.00
- Pyramid-shape flake pastry stuffed with vegetable & deep fried
Kadhai Chicken $16.50
- A popular Balti speciality from north India, boneless chicken tikka cooked in Balti sauce with capsicum and fresh herbs.
Dal Makhani $9.00
- An essential creamy lentil dish cooked to perfection with tomato and spices to complete your balti cuisine experience
Lamb Vindaloo $14.50
- Pieces of lamb cooked in a spicy gravy of onion and a touch of vinegar.
Garlic Naan $3.50
Chicken Tikka Balti $16.00
- Tender boneless chicken pieces mildly marinated in tandoori and Balti herbs and spices roasted in the tandoor. Severed with Balti spices on a bed of salad with mint chutney.
Chicken Korma $14.50
- Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream with a touch of whole spices.

French Roll Choice of $7.00
- Roast pork, Roast lamb, roast beef
Moroccan Chicken
Bacon & Egg
Stir Fry Meat on rice with tea coffee or pepsi $12.50
Chicken & Chips Small $6.50
Chicken & Chips Large $9.00
Chicken Roast Meal 1/2 chicken $13.80
B.E.S.T $11.50

Cheese and Crackers
- See your waiter for today’s cheeses on offer served with house made crackers and accompaniments
Warm house marinated olives $9.50
1815 Beef Burger $18.00
- Grilled beef patty, pickled beetroot and smoked ricotta in a house bun with hand cut fries
Silver Fern Premier Selections Entry $28.00
- Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Vanilla Parfait with caramelized white chocolate and sour grapes $14.00
Breads and Dips $15.00
- See your waiter for the Chefs fresh choice of dips serve alongside a range of our warm house baked breads
Roast mushrooms and chive crème fraiche $9.00