Zibibbo Restaurant & Bar in Wellington Menu

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Zibibbo Tapas Platter to share $38.00 / $52.00
- House speciality (For two people/For three people)
House Baked Bread $12.50
- Rosemary & olive beurre noisette, Gladstone Olive Company extra virgin olive oil
Warm Roasted Olives $9.00
- Marinated in fennel, orange, rosemary
Westcoast whitebait fritter $25.00 / $45.00
- Petite herb salad, harissa aioli (Entree / Main)
Duck Liver Parfait Baked Beignet $18.00
- Pickled beetroot, black garlic, raspberry vinaigrette
Ora King Salmon, Citrus Cured & Olive Oil Confit $21.50
- Toasted almond, fresh grapefruit, grated wasabi, wild onion
Spring Tomato and Cucumber Tzatziki $18.00
- Cucumber gazpacho, pickled cucumber, lemon ricotta, toasted Kalamata olive crumb, rosemary lavosh

Wood-roasted tomatoes, mozzarella, fresh basil, Gladstone Olive Co EV olive oil $24.00
Prawn, goats cheese, candied bacon, white sauce, salsa verde, chilli oil $25.00
Spicy sausage, cheese sauce, mozzarella, onion jam, chilli oil $24.00
Four cheeses: mozzarella, goats cheese, blue cheese, lemon ricotta $24.00
Chicken, jalapeno, capsicum, sesame BBQ sauce $24.00
Design your own pizza - four ingredients $25.00

Pork Belly, Wood-Fired $35.00
- Spiced citrus glaze, fennel puree, roasted grapes, dukkah, house made piccalilli
Chicken Ballotine, Pan-Roasted $34.00
- Salad of ancient grains, beetroot & feta, red wine jus
Wairarapa Lamb, Harissa Spiced & Charcoal Grilled $36.00
- Flame grilled caponata, hand-chopped green pea chimichurri
Market Fish, Pan-Roasted MP
- Warm grilled calamari salad, watercress veloute
Beef Rump Cap, Wood-Fired $36.50
- Sweet potato macaire, agria mille-feuille, horseradish cream, mushroom ragu
Sweet Potato + Parmesan Gnocchi $29.50
- Buttered spring peas, edamame beans, honey-confit carrot, saffron chardonnay beurre blanc

Asparagus, chilli butter, dukkah $9.00 / $13.50
- Small / Large
Rocket, poached pear, candied walnut, parmesan, saffron vinaigrette $8.00 / $12.00
- Small / Large
Wood-baked baby gourmet potatoes, caramelised onion, blue cheese $9.00 / $13.00
- Small / Large
Triple cooked chips, harissa aioli $7.00 / $10.00
- Small / Large

Nearby Sample Menus

Salt & Pepper Squid $9
- w/ lemon & aioli
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
Garlic Pizza Bread $8
- topped with parmesan and herbs
The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
Hot Wings $12
- w/ ranch dressing

Junior French Toast $7.50
- Served with a sunny side up egg, bacon and sausage
Satay Chicken $27.50
- An authentic dish served with rice and salad accompanied by Denny's own satay sauce
Eggs (2) $3.20
Mayo $2.50
Grilled Cheese Melt $7.50
- An or favourite, cheese and more cheese grilled on bread
Macaroon Brownie $8.00
Honey Chicken $21.50
- Tender chicken breast marinated in honey glaze sauce, grilled and served with vegetables or salad and your choice of potato or french fries
Potato & Gravy $4.50

Angus beef carpaccio, crispy egg, local blue cheese, watercress. caramelised onions $24.00
Affogato, coffee shortbread, vanilla ice cream, espresso $15.00
Omelettes $17.00
- With your choice of 3 fillings- cheddar, blue cheese, ham, bacon, tomato, spring onion, smoked salmon, mushroom
3 cheese selection with biscuits, fruit and chutney $24.00
Whole grilled fish of the day with charred citrus Priced daily
3 cheese selection with biscuits, fruit and chutney $24.00
Eggs florentine (GF) $20.00
- 2 poached eggs on an english muffin with wilted spinach and hollandaise sauce
Mushroom cappuccino, light portobello mousse, mushroom biscotti $23.00

Chicken Tender fillet Dinner $13.90
- 4 pieces of Chicken Tender Fillet
Roti (1 piece) $3.00
Hamburger-w/ Meat Patty $5.00/$9.50
Battered Fish $3.50
Mussels- Crumbed $1.00
6 Onion Rings $3.50
Potato Fritter $0.80
Tarakihi Fillet-Crumbed (180gm) $9.00

Sweet & Sour Chicken $13.90
Pork with prawn & Chives $11.50/15p
Teriyaki chicken(Meal only) $17.00
Crumbed Fish $4.30
Chilli Hot Beef $17.00
Honey Chicken $13.90
Paua fritter $3.00
Lamb with spring onion $11.50/15p

32 Stir Fried Chinese Vegetable $10.00
42 Roast Pork with Vegetable $15.00
11 Shredded Chicken $9.50
21 Kidney & Liver $8.00
22 Steamed Vegetables $6.50
96 Pickle Beans with Pork on Rice $10.50
35 Chicken & Satay Sauce (or beef pork) $15.00
9 Pig Ears $7.50

French toast $12.60
- with grilled banana and maple syrup
Pecan and Cranberry slice $3.90
Apple cake slice $3.90
Pies - each $4.90
- Mince and cheese, Steak and mushroom, Chicken, Bacon and egg, Vegetable
Hot dog $3.70
Banana chocolate mousse cake $4.90
Fresh range of toasted Italian rye baguettes $7.90
- Daily fillings including - Ham, swiss cheese & egg, Smoked chicken, cranberry & camembert, Salami, kapiti remara cheese & feijoa chutney
Shredded chicken breast $6.50
- with cream cheese, avocado and sour cherry relish

Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
Bagel $5.50
- w/cream cheese and jam
Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato
Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms

Pork terrine, beans, tarragon, mustard, gherkins $16.5
Van rosa potato salad, buttermilk dressing $8
Warmed marinated olives $6.5
Add chopped tomato and green pepper salad, sumac and dill $22.5
Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
Chopped tomato and green pepper salad $ 8
A glass of chilled almond soup, nectarine and basil $13.5

Mushroom & Tofu Pie
Claire's Crispy Cashew Salad
Nachos
Chili & Cheese Pie

BEEF VINDALOO $17.00
- Diced beef pieces cooked in hot ground vindaloo paste.
VEG LAVANDER $14.00
- Fresh vegetable cooked in thick cashew nut, onion, and tomato gravy finished with cream.
Chicken wings(5 pieces) $12.50
- mildly spiced thick barbequed in clay oven.
BEEF SAAG $17.00
- Boneless beef and spinach cooked in a special mix of spices.
BUTTER CHICKEN $16.50
- Boneless chicken pieces marinated overnight, cooked in clay oven and smothered in spices and tomato gravy.
LAMB SAAG $17.00
- Boneless lamb pieces cooked with home ground spices and simmered in rich spinach gravy.
PRAWN MASALA $18.00
- Prawns marinated in spices, cooked in a delightful delicate capsicum, onion and tomato gravy.
LAMB MADRAS $17.00
- Boneless lamb cooked in coconut cream and grated coconut and tempered with fresh curry leaves, mustard seeds and whole chilli

Mee Goreng S $5 / M $6 / L $7
Fried Rice S $5 / M $6 / L $7
Fish Pieces (3)
Nasi Goreng S $5 / M $6 / L $7
Deep Fried Wonton (3)
Stir Fried Seafood $10.50
Fish Ball Soup $9.50
Stir Fried Pork $10.50

Gluten-free Bread $2.50
Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00
Full Portion $17.00
Kid’s Fish and Chips Battered Fish with Fries and Tomato Sauce $9.00
Beef Burger, Homemade Beef Patty with Tomato Relish, Salad, and Beetroot, and Fries with Tomato Sauce $18.00
Full Portion $24.00
Half Portion $17.00
Crumbed Chicken Tender with Fries and Tomato Sauce $8.00

STEAK & ONION
- Diced onion on top of prime beef steak
STEAK & CHEESE
- Cheese topping on prime beef Steak
MINCE SAVOURIES
- Quality beef mince with added vegetables
CHICKEN, CHEESE & MUSHROOM
- Diced chicken thigh with cheese, mushroom and mixed vegetables
LARGE $5.20
FAMILY PIES $18.00
STEAK
- Chunky prime beef Steak
BACON & EGG
- Full of just bacon and whole fresh eggs

Chia seed pudding with coconut milk & fresh fruit $8
Reuben sandwich with pastrami, swiss cheese, mustard, sauerkraut & russian dressing $10
Eddy sandwich with goats feta, carrot, spinach & mushrooms $10
Creamy mushrooms on toast $7.50
Ham & Egg bite with homemade salsa $6
Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
Egg salad on toast with capsicum & sprouts $7.50

Zibibbo Restaurant & Bar

Wellington Region > Wellington > Zibibbo Restaurant & Bar

Address

25-29 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043856650

Email

dine@zibibbo.co.nz

Opened hours

Monday: 11:30 AM – 11:30 PM, Tuesday: 11:30 AM – 11:30 PM, Wednesday: 11:30 AM – 11:30 PM, Thursday: 11:30 AM – 11:30 PM, Friday: 11:30 AM – 11:30 PM, Saturday: 11:30 AM – 11:30 PM, Sunday: 11:30 AM – 11:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Gluten Free , Mediterranean , New Zealand , Pub Food , Spanish , Vegetarian

Features

EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Romantic , Business meetings , Reservations , After-hours , Craft Beer , Vegetarian Friendly , High Tea , Waitstaff , Takeout , Vegan Options , Private Dining , Wine and Beer , Cash , Serves Halal , Groups , American Express , Lunch , Luxury Dining , Bar Scene , Seating , Highchairs Available , Shared Plates , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

Zibibbo Restaurant & Bar in Wellington Menu

Nearby Sample Menus

Zibibbo Restaurant & Bar

Wellington Region > Wellington > Zibibbo Restaurant & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

25-29 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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