Apadana in Wellington Menu

Apadana in Wellington has no menu available, but can choose from many other options such as TOASTED SANDWICH or BOWL OF FRIES from The Horse and Hound Cafe and Bar. Juniper offers many options including Caramelized Roti Bread with citrus spread & peanut sauce and Garlic bread. La Pancetta includes a wide range like Mediterranean marinated olives, preserved lime ​ or Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil. Scallop and Crab Stick from . Sushi Planet offers The Clareville Bakery and Muesli and Yoghurt with fresh fruit and honey.

Nearby Sample Menus

Heaven Woodfire Pizza (sample menu)
  • Sauces Free
    • BBQ / Chilli / Jalapeno
  • Green $7.90
    • Lettuce, Cucumber, Rocket, Mesclun & Pine Nuts in Vinaigrette dressing
  • Greek $7.90
    • Olives, Onion, Tomato, Feta, Cucumber & Olive Oil dressing
  • Additional Toppings $2.00 / $3.00
    • Small / Large
  • Pepperoni $13.5 S / $19.5 L
    • Pepperoni, Mozarella
  • Cheesecake Lime White Chocolate $7.50
    • Cream cheese, Lime, White Chocolate & Biscuit
  • Hawaiian $11.5 S / $17.5 L
    • Ham, Pineapple, Mozzarella
  • Chicken Cranberry $14.5 S / $21.5 L
    • Smoked Chicken, Cranberry, Mozzarella, Camembert
Boundary Tap & Kitchen (sample menu)
  • *Vegetarian Nacho
    • Topped With Salsa, Sourcream And Guacamole
  • all served with shoestring fries
  • Kapiti Big Breakfast $14.90
    • Waikanae Pork Sausage, Bacom, Mushroom, Hash Browns, Roasted Tomato, Two Free Range Eggs On Toasted Italian Bread
  • Waikanae*(v) $16.90
    • halloumi, spinash, olives and roasted vegetable chutney
  • Salt and peper squid $13.90
    • with asian dipping sauce
  • Moa road $20.90
    • prime beef patty with bacom, bbq and aioli sauce and melted cheese
  • Quesadilla (V) $22.90
    • Silled Chilli Beans, Roasted Vegetables, Cheese With Sour Cream Salsa And Garden Salad
  • Chicken Tenders And Fries
Golden Sun (sample menu)
  • CHICKEN WING $2.20
  • COMBINATION $11.50
  • SAUSAGE $2.20
  • CURRY ROLL $2.50
  • POTATO FRITTER $1.00
  • ROAST PORK WITH NOODLE $8.30
  • CHICKEN WITH NOODLES $8.30
  • CRAB STICK $2.00
Steps Restaurant Travelodge Hotel (sample menu)
  • Chicken Laksa $22.00
    • Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
  • Chicken Burger $25.00
    • Lemon Pepper Marinated Chicken Breast With Bacon, Brie. Homemade Tomato Chutney Served With Fries And Aioli
  • Thai Beef Salad $14.00
    • Crispy Noodles Beef Salad With Citrus Chilli Dressing
  • Fish And Chips $25.00
    • Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
  • Pork & Scallops $15.00
    • Crispy Skinned Pork Belly And Pan Seared Scallops With Candied Balsmic Galze And A Parsnip Puree
  • Steamed Chicken Wontons $14.00
    • In A Tangy Plum Sauce
  • Chicken Risotto $26.00
    • Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.
  • Sticky Date Pudding $15.00
    • Served With Butterscotch Sauce And Salted Caramel Gelato
Jesters (sample menu)
  • Potato Top Pie $4.90
  • Steak & Vegetable Pie $5.10
  • Steak & Cheese Pie $5.10
  • Bacon & Egg Pie $4.90
  • Steak & Creamy Mushroom Pie $5.10
  • Pie of the week $5.10
  • Mince Pie $4.70
  • Braised beef cheek pie $5.10
The Winemaker's Daughter (sample menu)
  • Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
  • Curried Sausages with Peas & Mashed Potato $10.00
  • GF = Gluten Free / DF= Dairy Free
  • Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
  • Flapjacks, Bacon & Banana with Maple Syrup $10.00
  • Hamburger with Wedges $7.50
  • Chocolate / Berry / Caramel $7.50
  • Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
The Balti House (sample menu)
  • Chicken Tandoori $16.00
    • Tender chicken pieces marinated in Balti marinade, cooked in the tandoor and served with salad, tangy Balti mix and mint chutney.
  • Parantha $3.50
  • Balti Kebab $16.00
    • Lean mince meat with a blend of Balti spices and herbs, cooked in the tandoor and served with salad and chutney.
  • Chicken Korma $14.50
    • Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream with a touch of whole spices.
  • Butter Chicken $10.00
    • Boneless chicken tikkas in a mildly spiced creamy gravy of tomato, cashew-nuts and herbs
  • Garlic Naan $3.50
  • Fish Jeera Balti $7.00
    • Tender gujons of fish in a mildly spiced balti batter with cumin seeds, served with salad and chutney
  • Mixed platter for two $16.00
    • Combination of two pieces of samosa, pakora, sheikh kebab & chicken tikka.
Whitebait (sample menu)
  • Fish & shellfish N/A
    • Josper braised catalan style with saffron broth and romescada
  • Josper roasted asparagus N/A
    • with dill and mint emulsion
  • 2 courses $35
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • Parmesan gnocchi N/A
    • with spring onion, zucchini, broad bean and cow ricotta
  • 3 courses $45
  • Rose sorbet N/A
    • with Prunotto Moscato D’Asti and strawberry meringue
The Vineyard Cafe at Margrain Vineyard (sample menu)
  • Mediterranean chicken salad $18.50
    • chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
  • french toast with banana and bacon $17.50
    • french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
  • mushrooms on toast 17.00
    • sautéed mushrooms in a creamy sauce on sourdough toast.
  • Meat $22.50
    • bacon, chorizo, salami, chicken, bbq sauce .
  • Mini corn fritters with bacon $10.00
    • mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream.
  • bacon, tomato, avocado and egg on toast $17.50
    • toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
  • Chips with aioli $8.00
  • Eggs on toast $10.00
    • wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
Alasia (sample menu)
  • Combination- chicken, steak, pork $11.90
  • Chicken $11.90
  • 5 pieces chicken $12.50
  • Lemon chicken w/ rice $12.80
  • Vegetarian burger $5.70/C$10.20
    • With cheese, pineapple, corn fritter
  • Mussels- crumbed $0.90
  • Shrimps $12.50
  • Roast duck w/ rice $12.50
The Village Patisserie Cafe (sample menu)
  • Bagel with cream cheese and tomato $8.00
  • Eggs Benedict $14.00
    • Poached eggs, English muffin, ham and hollandaise
  • Bagel with avocado and tomato $9.80
  • Deluxe Wedges $14.00
    • served with bacon, cheese. sweet chilli sauce and sour cream
  • Pan-cake with bacon, banana and maple syrup $12.50
  • Eggs Bayside $15.00
    • Poached eggs, English muffin, smoked salmon and hollandaise
  • Turkish Bread $7.00
    • Garlic butter and melted cheese
  • The BLAT $13.50
    • Bacon, mesclun lettuce, avocado and tomatoes in toasted Turkish bread
Phoenician Cuisine (sample menu)
  • Makanek and egg $14
    • served same as above
  • Kibbi sandwhich $12
    • served in pita bread with hummus, tabouleh, gherkins and lettuce
  • Fatayer $6
    • Spinach or Feta(vege baked pies)
  • Vegetarian platter $20
    • A slection of all our vegetarian options
  • Phoenician platter $18
    • choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
  • Super falafel $10
    • same as above but super sized
  • Sojok spicy $10
    • srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Lamb shish $14
    • served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
Little Hanoi (sample menu)
  • Lamb salad $15.90
  • Spicy lemongrass chicken on rice $12.90
  • Vege rice roll $8.00
    • Choice of avocado, tofu, or vegetables
  • Chicken noodle soup $12.50
  • Deep fried fish soup $12.50
  • Mixed salad $5.00
  • Chicken and bamboo soup $12.50
  • Beed noodle soup $12.50
    • Choice of rare beef, rare and cooked beef, rare and beef balls, rare and tripe
Zayaz Kebab (sample menu)
  • Combo $15.00
  • Pepperoni Pide $10.00
  • Mini Kebab Combo $9.00
    • Chicken, Lamb or Mixed Kebab
  • Hummus & Tabouli $4.00
  • Combo $12.00
  • Mixed $9.50
  • Fettuccini $9.00
  • Lamb Pide $10.00
Pho Bac (sample menu)
  • Vietnamese style fried rice $9.50
  • Marinated beef with rice noodle $12.50
  • Grilled pork, pork skin, fried egg & steamed rice $13.50
  • Sea food & pork mince with rice noodle soup $13.50
  • Ha noi grilled pork with rice noodle $12.50
  • Beef stir fried with vegetable $12.50
  • Pork & prawns salad $9.50
  • Beef salad $8.50
Apadana

Apadana

location

Address

692 Dominion Road, Mount Eden, Wellington, Auckland, 1041, New Zealand

phone

Phone

096310001

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:30 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 4:30 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 4:30 – 10:00 PM, Friday: 12:00 – 2:30 PM, 4:30 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 4:30 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 4:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Mediterranean , Thai

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Vegan Options ,  Cash ,  Lunch ,  Sheesha ,  Kid Friendly ,  Seating ,  Cards accepted ,  Local cuisine ,  Dinner ,  Dairy Free ,  Outdoor Seating ,  Full Bar

Location
692 Dominion Road, Mount Eden, Wellington, Auckland, 1041, New Zealand
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