Address
74 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Assembly in Wellington Menu
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Assembly in Wellington has no menu available, but can choose from many other options such as Katsu Chicken or Teriyaki Chicken from Bento Bowl by St Pierre's. Rainbow Fish Supply offers many options including Oysters and Potato. The Tasting Room includes a wide range like Weekend Brunch Menu from 10am - 3pm or Breads with whipped sherry butter. -All iskanders served in a container with rice, hummus, tabouli, salad & your choice of sauces and Beef from . Assyrian Kebab House offers J and M Fastfood and SNACK BOX.
Nearby Sample Menus
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Spicy fried noodle $12.90
- Chicken, beef, or pork
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Green curry $12.90
- Chicken beef or pork
- Laab duck $14.50
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Black pepper beef $12.90
- Chicken, beef, or pork
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Crispy noodle with gravy sauce (raad nah) $13.50
- Chicken, beef, or pork
- Noodles $2.00
- Seafood noodle soup $14.50
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Chilli chicken $12.90
- Chicken, beef, or pork
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Baklava $7.50
- Almonds & Walnuts layered w/ Filo pastry, drizzled in Cinnamon Honey syrup. Served w/ Gelato
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Marinara $14.5 S / $21.5 L
- Prawns, Calamari, Parsley, Garlic, Mozzarella
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Chicken Cranberry $14.5 S / $21.5 L
- Smoked Chicken, Cranberry, Mozzarella, Camembert
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Additional Toppings $2.00 / $3.00
- Small / Large
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Smoked Chicken $14 S / $21.5 L
- Smoked Chicken, Pine Nuts, Basil, Mushroom, Mozzarella
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Artichoke $13.5 S / $19.5 L
- Artichoke, Fresh Tomato, Basil Pesto, Mozzarella
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Pancetta $14.5 S / $21.5 L
- Pancetta, Mozzarella
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Hawaiian $11.5 S / $17.5 L
- Ham, Pineapple, Mozzarella
- -Spicy Chicken Don / Wasabi Chicken Don / Teriyaki Chicken Don / Pork Chashu Don / Teriyaki Tofu Don $10.00
- -Tuna Sashimi / Salmon Sashimi / Beef Sashimi $7.00
- -Seaweed / Edamame (V) $5.50
- ●Fried Noodles
- -Tonkotsu Chicken / Tonkotsu Chashu $12.80
- -Black Chicken / Black Chashu $12.80
- ●Extra Noodles
- -Plain Curry $9.80
- Sardines on toast with lemon and olive oil $ 10.00
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Salami and aged cheddar on rye $ 13.00
- Goats cheese, walnut and honey baguette $ 13.00
- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Toast and jam or peanut butter $ 7.50
- Ham, Swiss cheese and pickle on toast $ 12.00
- Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
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Jasmine tea creme brulee $16.90
- w home made lime sorbet
- English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
- Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
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Warm sticky date and walnut pudding $15.90
- w butterscotch and vanilla ice cream
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Grilled king prawns $18.90
- w tomato,crispy shallot and green peas,
- White castello (Danish white brie,mild,rich and creamy) $16.50
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Boudin Blanc $31.90
- french chicken sausages w haricot beans and crispy shallots
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A selection of Italian Salami S $20 L $28
- Coppa (salty, sweet) / Finocchiona (fennel) / Ventricina (midly spicy). Served with balsamic pickled onions
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Line Caught Market Fish $36.00
- flageolet beans, fennel and tomato braise, clams, aioli
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Sirloin 350g $46.00
- Grass-fed,grain finished Wakanui Blue, South Canterbury
- Brussel sprouts, Parma ham, ginger, maple butter $7.00
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Cured Salmon $20.00
- fennel, radish, lemon
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Chicken Liver Parfait $14.00
- ham hock jelly, wood fired bread
- French peas, bacon, white wine, cream $9.00
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Ravioli S $18 L $26
- house made ricotta, spinach, mushroom, brown butter and garlic crumb
- Cool ranch
- Fire dragon beauty black hot sauce
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BUFFALO CHICKEN BURGER $18.00
- BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
- SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
- SIGLO SAMPLER BOARD: MOZZARELLA AND FETA CROQUETTES, DRY SPICED WINGS, BEEF SKEWERS, POLENTA CHIPS, GARLIC FLATBREADS, DIPS AND CAPRESE SALAD(SML/LRG) $22.00/$40.00
- Classic buffalo sauce
- Honey, soy and ginger
- Extra mayo $4.00
- Eggs Benedict w/ ham off the bone & hollandaise $20.00
- Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
- Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00 DF
- Hightide Small Salad Bowl $7.50
- Spicy Lamb Salad - Roasted Lamb cooked in our special nut / spice mix served with a lemon and black pepper yogurt sauce $25.00 DF
- Fried with aioli & tomato sauce $9.50
- On The Side
- Free Range Chicken Liver Pate platter w/ gherkins & toast $14.50
- Salad $5
-
-Beef Burger Df* $19
- 180g beef patty with cos, #27 tomato relish and Swiss cheese with fries.
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Flaked Salmon Salad Gf* $19.50
- With caper, dill, mesclun, preserve lemon and a wasabi crème fraiche dressing.
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Chicken And Duck Liver Pate $14
- Served with crostini and pickled cucumber
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St Louis Ribs $27
- With house made smoked adobe BBQ sauce and served with spiced gourmet potatoes
- Tomato Relish $1.50
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-Fish And Chips Df* $19.50
- Beer battered Dory served with green salad, tartare and lemon.
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Breakfast Stack Gf* Df* $15
- Sweet potato rosti, spinach, tomato, one poached egg, hollandaise.
- Mince & Cheese
- Bacon, Maski, Tomato & Aioli $5.00
- Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
- Vege Sammie $5.50
- Sausage Rolls Spinach, Oar, Cheese Roll $3.50
- Roast Chicken, Meski, Tomato & Aioli $5.50
- Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
- Mince
- Sausage Roll $2.50
- Hash Brown / Spicy Spanish Chorizo $1.00
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Daily Lunch
- Extended variety of sweets filled rolls sandwiches
- Grilled Pork Roll $6.50
- MInce Savoury $1.20
- Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
- Ham & Cheese Bun $4.50
- Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
- Wholegrain Mustard
- Olives
- Bacon
- Ham, Gherkins, Seeded mustard
- Cheddar + 1 Filling $5.50
- Cheddar + 2 Fillings $6.50
- Hollandaise
- Egg
- Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
- Hand Cut Agria Fries $7.50
- Hand Cut Fries (GF, DF, V) $7.50
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Slow Roasted Chicken $23.50
- Sauteed Potatoes, Green Beans, Rocket And Grana Padano
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Soup Of The Day $12.50
- Warmed Bread
- Toasted Flatbreads
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Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
- Rocket And Parmesan Salad (GF, V) $6.50
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Wairapa Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
- All grills are served with large-cut steak fries, a grilled vegetable skewer and your choice of one sauce below: Four Peppercorn / Parkvale Brown Mushroom / Garlic Butter / Red Wine Jus
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Pink Peppercorn Angus Beef Salad $16.00
- Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
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Steamed Broccoli Florets and Toasted Almond Butter $8.00
- Lemon and garlic dressing
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Three-Egg Omelette $22.00
- With your choice of ham, mushroom, cheese and tomato
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Seafood Platter $27.00
- Garlic king prawns, mussels, salt and pepper squid for two persons
- Chef Paul's Secret Seasoned Beer-battered Onion Rings $6.50
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Today's Fresh Soup $9.00
- Home-baked bread
- Cheese -Ham - Pineapple - Onion - Tomato - Bacon - Egg - Cream Corn
- Bacon n Egg Slab $5.00
- Variety of Cakes $4.50
- Mini Bacon n Egg Pie $3.50
- Chocolate Brownie $3.50
- Raspberry & Cinnamon Scrolls $3.50
- Custard Squares $4.50
- Bacon & Cheese Savoury Roll $3.80
Assembly
Phone
043850510
Opened hours
Monday: 4:00 PM – 4:00 AM, Tuesday: 4:00 PM – 4:00 AM, Wednesday: 4:00 PM – 4:00 AM, Thursday: 12:00 PM – 4:00 AM, Friday: 12:00 PM – 4:00 AM, Saturday: 12:00 PM – 4:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , Pizza , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Cash , Seating
74 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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