Address
74 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Assembly in Wellington Menu
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Assembly in Wellington has no menu available, but can choose from many other options such as Katsu Chicken or Teriyaki Chicken from Bento Bowl by St Pierre's. Rainbow Fish Supply offers many options including Oysters and Potato. The Tasting Room includes a wide range like Weekend Brunch Menu from 10am - 3pm or Breads with whipped sherry butter. -All iskanders served in a container with rice, hummus, tabouli, salad & your choice of sauces and Beef from . Assyrian Kebab House offers J and M Fastfood and SNACK BOX.
Nearby Sample Menus
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CONCHIGLIONI PORK AND FENNEL $26.50
- Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special Neapolitan sauce
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Gelato $11.00
- 3 Scoops ask our staff for the flavours
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Affogato $9.00/$12.00
- a scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
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Carne $28.50
- Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
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RISOTTO SEAFOOD $28.50
- Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
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Pepperoni $23.00
- Napolitana sauce, mozzarella, spicy pepperoni, basil
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BRUSCHETTA ITALIANA $13.00
- toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
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Pizza Margherita $8.00
- tomato base & mozzarella cheese
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Cucumber Tataki $5
- Cucumber lightly soaked in liquid preparation without fermentation
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Sunomono salad $8
- Cucumber, wakame seaweed and deep fried squid with sour soy sauce.
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today's Sashimi
- Fresh raw fish sliced into thin pieces. See our blackboard
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Salmon Steak $17
- Grilled salmon steak with egg yolk sauce grilled served with mixed leaves and homemade red mayo dressing or ponzu dressing
- tuna roll $5
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salmon sashimi $11
- 5 pieces of fresh raw salmon
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Assortment vegetarian nigiri sushi $10
- 5 pieces of assorted vegetable nigiri sushi
- yellow pickled roll $4
- Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
- Red wine demi-glace $3
- Thyme & garlic roasted mushroom $8
- Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
- House salad $7
- Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
- Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
- Seasonal vegetables $8
- $2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice
- Squid in Chinese BBQ Sauce / Squid with Ginger & Spring Onion / Seasonal Vegetable with Squid / Szechuan Spicy Squid $16.00
- Beef with Creamy Egg Sauce on Wide Rice Noodle / Shredded Duck & Pickled Vegetable Rice Vermicelli / Chicken with Creamy Egg Sauce on Wide Rice Noodle $12.50
- Fish Fillet Congee / Pork & Preserved Egg Congee / Combination Seafood Egg / Dried Squid & Peanut Congee $9.90
- Bean Curd with Mixed Seasonal Vegetables $14.00
- Combination Seafood with Fried Bean Curd / Spicy Braised Beef Tendon $17.00
- $2 surcharge for udon noodle
- Braised Beef Noodle Soup $13.50
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Bento Set D $26.50
- chicken teriyaki, pork cutlet, gyoza, takoyaki, salad, salmon sashimi
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Salmon 2pcs $6
- raw salmon sushi
- Vegetable Maki 8pcs $12.50
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Chirashi Don $20.50
- assorted sashimi, avocado, sushi rice
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Spicy Chicken Ramen $16
- dry ramen noodles, spicy minced chicken, vegetables
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Seaweed 2pcs $5
- wakame seaweed sushi
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Grilled Beef with Ginger Sauce $18.50
- marinated beef, homemade ginger sauce, green salad, bokchoi
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Hiyashi Wakame $7
- chilled Japanese seaweed salad
- Peach Bellini $12
- Rice Paper Rolls with Soy Dipping Sauce $9
- Olive Bowl $8
- Selection of Breads & Dips $14
- Medley of Olives $9
- Brussel Sprouts, Bacon $8
- B.L.A.T & Fries $16
- Blue Cheese Arancini $10
- Short stack (2) $12.50
- Classic, servied with whipped butter
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Italian
- Ham, salami, mushrooms, tomato & cheese.
- Side Orders
- Fruit - with blueberry OR banana baked in - add .80c per pancake.
- Farmers Breakfast
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Forestiere
- Bacon, mushrooms, onion, garlic & cheese.
- All prices are subject to change without notice.
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Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
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Multigrain or Sourdough toast $4.50
- w/ jam
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Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato
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Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
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Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
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Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
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Bagel $5.50
- w/cream cheese and jam
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Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
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Formaggi $22
- A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers
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Gnocchi di Patate (Available as Vegetarian on request) $27
- Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29
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Capra & Prosciutto $24
- Garlic, Mushrooms, Thyme, Olives, Goat Cheese, Prosciutto, Balsamic & Mozzarella
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Tiramisu $13
- Sponge fingers in Espresso & Marsala layered with Mascarpone & Chocolate
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Risotto di Cervo (Available as Vegetarian on request) $28
- Risotto of porcini, field mushrooms & spinach with pan seared venison, crispy wild mushrooms & vin cotto
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Pane all’O lio $9
- House made Flat Bread with Extra Virgin Olive Oil & Sea Salt
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Ravioli della sera $18
- House made ravioli of the evening
- Verdura della Sera Vegetable dish of the evening $8.5
- Halloumi $4.50
- Grilled cheese toastie w Pickle $7.00
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Create your own salad $8.50
- choose up to 3 salads from the cabinet
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Deluxe salad $13.50
- roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
- Halloumi/grilled free range chicken $4.50
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Homemade Muesli $9.00
- with poached seasonal fruit and yogurt
- Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
- Streaky bacon $5.00
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Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
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Jano Tasting Plate For 2 $48
- Salmon, Free-Range Pork, Roma Tomato
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Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
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Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
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Lamb $37
- Eggplant, Apricot, Lavender
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Cherry $17
- Coconut, Almond, Cinnamon
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Butternut $29
- Black Garlic, Quinoa, Red Onions
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Salmon $21
- Crab, Green Beans, Black Olives, Mango
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Annexe Quiche (V) $16.50
- seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
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Eggs Benedict $18.50
- poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon
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Bacon and Eggs (GF) $15.50
- free range eggs cooked your way served with bacon and Artisan bread
- Tomato $4.00
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Corn and Zucchini Fritters(V) $17.50
- fritters of corn and zucchini, served with bacon, sour cream and sweet chilli sauce try avocado instead of bacon for veggie option
- Aioli $1.00
- Hash brown $3.00
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Eggs onToast(V) $12.50
- free range eggs cooked your way served with Artisan bread
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5. GARLIC CHICKEN TIKKA $9.50
- Filet of chicken pieces marinated in garlic, lemon and spices, skewered and cooked in charcoal Tandoor.
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66. CHICKEN NAAN $4.00
- Stuffed with chopped roasted chicken.
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32. GARLIC AND CHILLI LAMB $14.90
- Boneless dice of lamb sauteed in julienne of capsicum, onion and spring onion and spicy garlic flavor.
- 52. EXTRA RICE $2.50
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37. BEEF ROGANJOSH $14.50
- A popular preparation from north India. Rich gravy is used to finish the pot roast, garnished with green coriander.
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20. CHICKEN TIKKA MASALA $14.50
- A very popular dish. Boneless chicken cooked in a secret recipe of yogurt and spices.
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16. BHUNA CHICKEN $14.50
- Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy.
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45. BOMBAY ALOO $13.90
- Diced potato cooked with puree of leafy spinach and spices.
- Potato Wedges with Sweet Chilli Sauce and Sour Cream
- Half Portion $8.00
- Small $7.00
- Large $7.00
- Half Portion $11.00
- Chilli Beef Nachos with Sour Cream, Avocado, Melted Cheese and Sweet Chilli Sauce
- Half Portion $17.00
- Two fillings $7.00
- Reuben sandwich with pastrami, swiss cheese, mustard, sauerkraut & russian dressing $10
- Bruno toastie with a fried egg, ham & tomato $9
- Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
- Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10.5
- Timmy wrap with creamy mushrooms, black beans, potato, feta & spinach $10
- Homemade granola with yogurt & fruit $12
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Daily changing Salads 360ml $8 500ml $12
- Mix and Match the salads
- Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
Assembly
Phone
043850510
Opened hours
Monday: 4:00 PM – 4:00 AM, Tuesday: 4:00 PM – 4:00 AM, Wednesday: 4:00 PM – 4:00 AM, Thursday: 12:00 PM – 4:00 AM, Friday: 12:00 PM – 4:00 AM, Saturday: 12:00 PM – 4:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , Pizza , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Cash , Seating
74 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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