Assembly in Wellington Menu

Assembly in Wellington has no menu available, but can choose from many other options such as Katsu Chicken or Teriyaki Chicken from Bento Bowl by St Pierre's. Rainbow Fish Supply offers many options including Oysters and Potato. The Tasting Room includes a wide range like Weekend Brunch Menu from 10am - 3pm or Breads with whipped sherry butter. -All iskanders served in a container with rice, hummus, tabouli, salad & your choice of sauces and Beef from . Assyrian Kebab House offers J and M Fastfood and SNACK BOX.

Nearby Sample Menus

  • Lomito: wood-fired steak & salad sandwich $12.50
  • Warmed mixed olives $8.50
  • Fresh green-lipped mussels steamed w white wine, cream, thyme & garlic $16.50
  • Parrilla-grilled flank steak w chimichurri $16.00
  • Fire roasted sweetcorn w smoked paprika butter $11.50
  • Provoleta: roasted smoked provolone cheese w dried oregano & Spanish paprika $13.50
  • Chocolate pot w chestnut torrone $11.50
  • Grilled bacon /cold roast salmon / fried morcilla / eggs (anyway) $6.00
  • Murphy's Chicken Enchilada $24.00
    • Sauteed in onions, capsicums and herbs wrapped in a tortilla bread and baked in the oven with cheese, served with guacamole, roast potato and Murphy's slaw
  • Soup of the Day $10.50
    • Changes daily; served with bread
  • Spicy Mince and Cheese Pie $15.50
    • A Kiwi favorite
  • Cheesy Garlic Bread $9.00
  • 500 grm Rump Steak with Murphy's slaw, gravy and fries $15.00
  • Pork Ribs
    • Bourbon and all-spiced marinated pork ribs baked into a sticky orange sauce and served with fries
  • Murphy's Bangers and Mash
    • Traditional made Island Bay Butchery sausages accompanied with onion gravy, potato mash and peas
  • Kids pancakes with maple syrup
  • Omelette $15.00
    • With your choice of three fillings
  • $3 sides
    • Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
  • Eggs your choice $11.50
    • With one side
  • Veggie Hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • Tossed garden salad $12.50
    • With choice of smoked chicken, bacon or marinated tofu
  • Muesli $7.00
    • With fruit, yogurt and honey
  • Vegan hash stack $17.00
    • Toast, mushroom, tomato, spinach, hash, mayo
  • Egg benedict, florentine or montreal $15.00
  • Signature Pho(beef or chicken) $12.00
    • beef/chicken/noodles
  • Lemongrass & chilli chicken $11.00
    • with rice or vermicelli noodle salad
  • Crispy pork spring rolls $7.50
    • chicken/beef/vegetables
  • Wok tossed beef summer salad $9.00
    • beef/chilli/fresh salad
  • Banh Mi(Bun-Me) $7.50
    • grilled pork/baguette
  • Hanoi grilled pork with crispy spring rolls $11.00
    • pork/vermicelli noodles
  • Vietnamese Calamari $8.00
    • freshly crumbed /spices
  • Cha's Special Seafood Udon Noodle Soup / Braised Beef Tendon Noodle Soup $13.90
  • Crispy Tasty Chicken Fillet $11.00
  • Salt & Pepper Fish Fillet $17.00
  • Garlic Salt & Pepper Crispy Bean Curd / Braised Various Mushrooms & Bean Curd / Deep Fried Bean Curd in Sweet & Sour Sauce $14.00
  • Deep Fried Fresh Squid / Deep Fried Squid Balls $10.00
  • Beef with Ginger & Spring Onion / Beef in Satay Sauce / Squid in Satay Sauce $16.00
  • Hot & Sour Shrimp Dumpling with Chives $13.50
  • Salt & Pepper Chicken Fillet / Boiled Beef in Pepper Chilli oil with Chopped Garlic / Combination Egg Fu Yong / Seafood Egg Fu Yong $16.00
  • Orange Beef $13.90
  • Pork Foo young $13.90
  • Squid in Black Bean Sauce $13.90
  • Tom Yum Soup(chicken or seafood) $12.90
  • Potato Fritter $0.90
  • Kunpo Pork $13.90
  • Stir fried Garlic & chilli Chicken $14.90
  • Cheese $5.30
  • Channa Masala $14.00
    • Chickpeas cooked with ginger, garlic, onions and tomatoes
  • Aloo Paratha $4.50
    • Whole meal buttery bread stuffed with mashed potatoes
  • Poppadoms (2 pieces) $1.00
  • Paper Roast $12.00
    • Crispy savoury pancake as thin and crispy as paper
  • Chicken Jalfrezi $15.50
    • Chicken cooked in coconut cream, capsicum, tomatoes, spring onions and spices
  • Chicken Tikka $13.00
    • Chicken fillet marinated overnight with yoghurt, spices and tandoor
  • Prawn Biryani $19.00
    • Basmati rice cooked with prawns, spices, garnished with coriander and serve with raita
  • Bhindi Masala $14.50
    • Okra cooked in a coconut based gravy with onion
  • Grilled angus sirloin steak with potato puree, asparagus, miso sauce $32.00
  • Rosemary roasted grapes and feta on grilled sourdough $13.00
  • Beer-battered with tartare sauce (each) $4.50
  • Sweetcorn and basil tagliatelle, green beans and pangrattato $11.00
  • Fried bread, bacon, eggs and marty sauce open sandwich $10.50
  • Pork and fennel ragu with rigatoni pasta, Grana Padano $22.00
  • Add Bacon, Mushrooms, Black Pudding, House-baked Beans, Roasted Tomato, Kimichi, Pork Sausage (each) $5.00
  • Taramasalata, tzatziki, tapenade and sourdough $13.00
  • BIG BREAKFAST $14.00
    • eggs, bacon, sausage, tomato and hash brown with toast
  • TOMATO $2.00
  • STEAK & SWEET CHILLI $3.60
  • CHICKEN $3.80
  • POTATO TOP $3.90
  • BACON & EGG $3.60
  • STEAK & CHEESE $3.60
  • MINCE & CURRY $3.60
  • Tai Chicken with Rice
  • Sliced Chicken in Satay Sauce $12.90
    • with Rice
  • Sweet & Sour Pork with Rice $12.50
  • Hot & Spice Fish Fillet $14.50
  • Tofu & Mixed Vegetable with Rice
  • Sliced chicken in Singapore Sauce with Rice
  • Roti with vegetables in curry $8.50
  • Thai Style Tofu with Rice
  • Thai Curry Puff with Chicken & Vegetables (5) $8.50
  • Steamed Rice $3.00
  • Satay Chicken (6) $9.50
  • Green Curry of Chicken or Beef $14.50
  • Spicy Soup with Chicken or Beef $8.50
  • Chicken Soup with Lemon Grass & Cococnut Cream $8.50
  • Roti $3.50
  • Yellow Curry of Chicken $14.50
  • Stir fry noodles with chicken $15.00
  • Vietnamese spring rolls for 3 pieces $10.00
  • Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
  • Coming soon vietnamese crepes $10.00
  • Sweet & sour vege rice noodle $15.00
  • Beef vietnamese sandwich $10.00
  • Vege stir fried rice noodles $15.00
  • Tofu and vegetable on rice $14.00
  • Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
    • Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
  • Les Petits Chocolats $15.00
    • Walter’s hand-crafted ganache chocolates
  • Ca Ri Cuu - Lamb Curry (GF) $26.00
    • Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
  • Pho Bo - Beef Pho $20.00
    • (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
  • Com Trang $3.00
    • Bowl of steamed rice (GF)
  • Affogato $18.00
    • Coffee with vanilla ice cream. Choice of liqueurs, Amaretto or Frangelico
  • Ba Roi Dut Lo - Slow Roasted Pork Belly $27.00
    • Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice
  • Bo Kho - Braised Beef (GF) $28.00
    • Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles
  • Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
  • Baked Lemon Cheesecake with seasonal fruit and house made sauce $12.00
  • Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
  • Hand Cut Steak $10.90
    • Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
  • NZ Green Lip Mussels, Raw Fish, Kilpatrick Oysters, Nelson Sea Scallops, Salt and Pepper Squid, Salad Greens B&B $49.00
    • When oyster are unavailable Salmon will replace
  • Chef's Special BBQ Pork Ribs (GF) $18.00
  • Pork with Crackle or Succulent Lamb $17.50
    • Served with Oven Roasted Potato, Kumara, Pumpkin & Mint Peas
  • NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
  • BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
  • FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
  • SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
  • FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00
  • AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
  • AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
Assembly

Assembly

location

Address

74 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043850510

clock

Opened hours

Monday: 4:00 PM – 4:00 AM, Tuesday: 4:00 PM – 4:00 AM, Wednesday: 4:00 PM – 4:00 AM, Thursday: 12:00 PM – 4:00 AM, Friday: 12:00 PM – 4:00 AM, Saturday: 12:00 PM – 4:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Pizza , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Cash ,  Seating

Location
74 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand