Address
74 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Assembly in Wellington Menu
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Assembly in Wellington has no menu available, but can choose from many other options such as Katsu Chicken or Teriyaki Chicken from Bento Bowl by St Pierre's. Rainbow Fish Supply offers many options including Oysters and Potato. The Tasting Room includes a wide range like Weekend Brunch Menu from 10am - 3pm or Breads with whipped sherry butter. -All iskanders served in a container with rice, hummus, tabouli, salad & your choice of sauces and Beef from . Assyrian Kebab House offers J and M Fastfood and SNACK BOX.
Nearby Sample Menus
- Omelette, pork, prawn, freens, xo sauce $20.00
- House Beans / Greens / Pork & Fennel Sausage $4.00
- Clams, ramen noodle, green, xo sauce $22.00
- Boneless chicken wings, kimchi mayonnaise $10.00
- Hand-cut fries $7.00
- 400g Wakanui sirloin, smoked onion puree, greens, marmite butter $40.00
- Lemon chiffon cake $13.00
-
Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh
- See the blackboard for our daily specials n/a
- Vitello tonnato $15.50
- Goan raw fish curry $14.50
- Tofu furikake & black vinegar $12.50
- Roast pepper, anchovy & egg $11.50
- Paneer pakora & tamarind sauce $12.50
- Chips, sauce, mayo $7.00
- Dark chocolate terrine w/ orange maramalade & praline $14.50
- Paua Fritter $8.50
-
Chicken / Beef Schnitzel Meal $9.50
- with coleslaw / salad, chips & sauce
- Prawn Cutlet $1.80
- Gluten Free $2.70
- Chicken Schnitzel $8.80
-
Kids Pack $5.90
- Nuggets / Mini Hot Dogs/ Fish Bites / Chicken Tenders, plus chips and sauce
- Chicken Apricot & Cream Cheese & Chili Sauce $10.80
- Grilled $4.40
- Lamb R $13.50 L $15
- Lamb $15.00
- Mixed (chicken & Lamb) R $8.50 L $10.50
- Kebab Pies $3.00
- Apple Tea $3.00
- Fresh Juices $5.00
- Mixed (Chicken, Lamb, Kofte) $18.00
- Chicken $16.00
- Chicken & chips $7.60
- Dim sim (each) $1.40
- Chips & curry $5.00
- Cheese $0.80
- Toasted
- Pork $11.50
- Onion ring $0.80
- Mushrooms $1.50
-
Kids egg on toast $5.00
- (poached, scrambled, or fried)
- We like to send kids' meals out first. If you would like all meals to arrive together, please let us know
-
Bacon and mushroom risotto cakes $18.00
- with a creamy mushroom sauce
-
Homemade birther muesli $12.50
- with yogurt and seasonal fruit.
- Five little cherrios & hashbrown $6.50
-
Eggs benny $17.00
- ham off the bone with homemade hollandaise
-
Pasta of the day
- please refer to daily specials board
-
$2.50 Sides
- free range egg- poached or fried
- Polenta Chips, cumin cream, spiced tomato (V) $8.50
- -Perfect with an iced chocolate $5.00
- Add an ice cream sundae with chocolate sauce for $1.5, available by itself for $5
- Fish bites with shoestring fries and salad. And complimentary juice $11.50
- -Add Spinach $4.00
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- -Add Coffee Glazed Bacon for $5.00
- ● Grilled broccolini and smashed avocado on five grain toast (GFO) (V) $12.00
- Custom Mix $10.00 per head
- Very Vegemite $4.00
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Happy Ham $5.00
- Free Range Chicken Tenders
- Steak Pita $11.5 Reg / $9.5 Petita
- Seasonal side salads S$7 / L$12
- Stuffing $6.50
- Rotisserie chicken
- -Gold cardholder $13.00
-
Lamb shoulder $39.00
- Sunday from 1pm. orders recommended
-
Peking duck $39.00
- Friday from 5pm. orders recommended
- Chicken and peanut noodle salad $9.00
- Buttermilk fried chook burger $9.00
- Mac n Cheese $3
-
Chicken Waffles $22
- Oven baked buttermilk free-range chicken thighs on top of fluffy waffles with maple syrup gravy and slaw.
- Bacon $3
- Mozzarella $1.5
-
Half or Whole Bread (Half loaf / Full loaf) $8 / $12
- freshly baked loaf of white and wholemeal bread served with spent grain dukkah, beetroot hummus, and olive oil with balsamic vinegar.
-
Deep Fried Pickles $6.5
- sliced pickles fried in Fork Brewing’s Base Isolator APA batter served with hefeweizen aioli.
-
Pork Burger $19
- free-range pulled pork with fresh greens, tomato slices, mozzarella, slaw & hefeweizen aioli on a lightly toasted bun.
-
Fish N Chips $10
- Battered fish fillet served with fries and tomato sauce.
- Daily changing selection of pies: $7.50
- Soup: $8.00
- Changeable / Seasonal Salads: $6 / $10
- Changeable / Seasonal Salads (V / GF) $6 / $10
- Gourmet Panini: $8.00
- Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
- Daily changing selection of muffins: $4.50
- Daily changing selection of muffins: $4.50
- Shrimp Kway Teow
- Singaporean Hokie Noodle $12.00
- Thai Style Tofu with Rice
- Hot & Spice Beef
- Tofu & Vegetable with rice $11.90
- Roti with Chicken Curry Sauce $9.80
- Chicken Kway Teow $12.00
- Tai Chicken with Rice
-
Goi Vit - Duck Salad $19.00
- Shredded duck salad with Vietnamese mint and peanuts
-
Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
- Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
-
Annam Combo $32.00
- Choose any four different starters from above
-
Dumpling Chay - Veggie Dumpling (V) $11.00
- Pan grilled dumplings with cabbage, fungus, shitake mushroom, carrots, coriander and spring onion served with cucumber chili soy dipping sauce
-
Ga Noung Me - Chicken Skewers $12.00
- Chicken skewers marinated with lemon-grass and five spices
-
Ba Roi Dut Lo - Slow Roasted Pork Belly $27.00
- Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice
-
Bo Kho - Braised Beef (GF) $28.00
- Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles
-
Pho Vit - Duck Pho $24.00
- Duck noodle soup with rice stick noodle in clear broth with bok choy. Served with lemon, fresh herbs, shallots and hoisin sauce.
-
Poached Saffron Prawn and Avocado Salad $14
- with rice wafers & chilli lime dressing
-
Tamarind Marinated Pork Belly $23
- with cauliflower puree & candied cashews
- Raspberry and White Chocolate Cheesecake $14
-
3 courses $45
- Suitable for 10 guests or more
-
Calamari $13
- with smoked chipotle aioli
-
Cos Lettuce Salad $8
- with feta, sunflower seeds, kale shards & ranch dressing
-
Refreshing Sorbets $11
- mango, passionfruit or raspberry
-
500g Rump Steak $25
- marinated in chimichurri with fennel slaw
- Veg stir fry $13.90
- Nasi goreng $14.90
-
Malay Tom Yum Ayam $9.00
- malay hot and sour with chicken and seasonal vegetable
-
Chicken Roti Roll $4.50
- served with lettuce, carrots and peanut or yofhurt sauce
-
Satay $8.00
- 6 beef chicken or mixed skewers served with homemade peanut sauce
-
Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/FISH
-
Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/PRAWN
- Plain Roti $2.50
Assembly
Phone
043850510
Opened hours
Monday: 4:00 PM – 4:00 AM, Tuesday: 4:00 PM – 4:00 AM, Wednesday: 4:00 PM – 4:00 AM, Thursday: 12:00 PM – 4:00 AM, Friday: 12:00 PM – 4:00 AM, Saturday: 12:00 PM – 4:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , Pizza , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Cash , Seating
74 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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