Assembly in Wellington Menu

Assembly in Wellington has no menu available, but can choose from many other options such as Katsu Chicken or Teriyaki Chicken from Bento Bowl by St Pierre's. Rainbow Fish Supply offers many options including Oysters and Potato. The Tasting Room includes a wide range like Weekend Brunch Menu from 10am - 3pm or Breads with whipped sherry butter. -All iskanders served in a container with rice, hummus, tabouli, salad & your choice of sauces and Beef from . Assyrian Kebab House offers J and M Fastfood and SNACK BOX.

Nearby Sample Menus

  • Island Bay Surf and Turf 200g/ 400g Lean rump steak served with prawns, scallops, onion jam and tartare sauce $26.00 / $38.00
  • Grilled Mushroom stack with Potobello mushroom, eggplant, capsicum and spinach, served with tomato salsa $14.00
  • Tomatoes $3.50
  • Bacon, lettuce, avocado and tomato on fresh toasted home made bread $12.00
  • French toast served with maple syrup, bacon and banana $15.00
  • Sausage $4.00
  • Pineapple $4.50
  • Beef burger with melted cheese, aioli and mixed salad greens in a homemade rustic burger bun served with hand cut fries and aioli $16.00
  • Entree: Rojak, Satay Beef and Chicken / Mains: Choice of three main dishes (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti and Basmati Rice $32.90 per person
  • Chicken Curry $18.90
    • Boneless tender pieces of chicken and potato cooked in a traditional Malaysian style curry.
  • Vege Samosa $7.50
    • Eight pieces of vegetable filled triangle pockets served with home made mint yoghurt sauce.
  • Beef Rendang $17.90
    • A superlative recipe exclusively created for Istana Malaysia patrons of Malaysia's famous dish. Tender beef marinated in root herbs and spices with a coconut base. $18.90
  • Lamb Curry $18.90
    • Boneless pieces of lamb and potato cooked in a rich curry sauce.
  • Roti Canai with Curry $7.50
    • Choice of dhal, lamb or chicken curry
  • Nasi-Goreng $18.90
    • Nasi-goreng (Chicken or Seafood) A staple rice dish, wok fried with chicken or seafood topped with egg and accompanied with satay sticks.
  • Clear Noodle Soup $6.95
    • Chicken broth with vegetable and egg noodle
  • Steak & Cheese $7.50
    • Served w Rockefuel or Tomato Sauce
  • Carrot Cake $4.50
    • Served w Cream or Yoghurt
  • Almond Stick $4
    • Served w Cream or Yoghurt
  • Steak & Kidney $7.50
    • Served w Rockefuel or Tomato Sauce
  • Neenish Tart $4
    • Served w Cream or Yoghurt
  • Vegetarian $7.50
    • Served w Rockefuel or Tomato Sauce
  • Spinach & Cheese $5
    • Served w Rockefuel or Tomato Sauce
  • Tomato Roll $4
    • Served Toasted w Butter or Rockefuel Sauce
  • Curry & Rice Rolls $2.40
  • Pork $11.00
  • Curry Steak $12.00
  • $5.00 Combo C
    • 1 Sausage, 1 Crab Stick, 2 Potato Fritters
  • Bacon $5.20
  • Spring Rolls $2.40
  • Vegetarian spring roll $2.40
  • $5.00 Combo B
    • 1 Hotdog, 1/2 Chips, 2 Wonton
  • Egg $7.50
  • Chicken $12.50
  • 1/2 dz. Dim Sims $7.00
  • Curry Roll $2.50
  • Bacon $8.50
  • Chicken, Beef or Pork with Cashew Nuts $12.50
  • Crumbed Fillet $8.50
  • 1/4 Chicken $5.00
  • Z3 COMBINATION SEAFOOD $ 15.50
    • Stir fried prawns, scallop, mussel and squid with special home made sauce, mix herbsarrots, ginger, onion spring onion mushrooms and capsicum
  • C2 RED CURRY
    • Delicious red curry paste with carrot, pumpkin, fried shallot, potatoes and onion in coconut milk
  • F5 GARLIC FISH $ 19.50
    • Golden Crispy deep fried fish fillet or whole fish with a touch of garlic and pepper
  • Y4 CRISPY PORK SALAD mild - med $16.50
    • Crispy pork mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
  • M8 SWEET & SOUR
    • Stir fried pineapple, cucumber, onion, carrot, broccoli, cauliflower, spring onion, tomatoes in sweet and sour sauce
  • C4 MASSAMAN CURRY (LAMB, BEEF)
    • Ancient royal Thai curry with carrot, pumpkin, roast peanut, tamarind sauce, potatoes and coconut milk
  • CASHEW NUT $4.00
  • F1 PLA SAM ROD (MED) $ 19.50
    • Crispy deep fried fish fillets or whole fish in Thai Lagoon home made sauce with onion, chilli paste, pineapple, tomatoes
  • Chicken and corn chowder $10.90
  • Ale battered fish fillets $17.90
    • Crispy golden fried beer battered fish fillets with fries or kumara chips served with remoulade sauce and salad garnish
  • Fish pie $7.90
  • Bowl of fries or kumara chips $5.50
    • served with kawakawa mayonnaise
  • Muesli, yoghurt and berries $6.50
  • Sushi $9.80
  • Kids portion of pasta $9.90
  • Pecan and Cranberry slice $3.90
  • Inari $4.00
  • Foto Maki (tuna roll) $2.80
  • Bento Set $17.00
    • Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Salmon Sushi $4.00
  • Oyster Sushi $5.00
  • Temaki (Hand roll) $3.30
  • Seafood Salad $4.00
  • Hoso Maki (vege roll) $2.80
  • Chips $2.80
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Snack Box $5.50
    • 1 Thigh and Large Chips
  • Drum $2.50
  • Thigh $3.60
  • Wedges $3.50
  • Mix & Match $6.80
    • 3 Drums or Wings with Med Chips
  • Streaky Bacon $5.00
  • Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
  • Beef Scotch Fillet $32.00
    • Grass fed, with sautéed broccolini, Maori potato hash and parmesan espuma
  • Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
  • 1815 Beef Burger $18.00
    • Grilled beef patty, pickled beetroot and smoked ricotta in a house bun with hand cut fries
  • Roast mushrooms and chive crème fraiche $9.00
  • Roast tomato, wilted spinach or hash browns $4.50
  • Banana & maple porridge with fresh pouring cream $10.00
  • Low fat pesto 5.40
  • Hummus 5.40
  • Low fat plain 5.40
  • Ham 7.20
  • California Sunrise 8.20
    • Tuscan mushrooms, cheese, egg, fresh spinach, mayo
  • The Bronx 29.00/17.00
    • Chicken, mushroom, olives, herbs, mozzarella cheese, and pizza sauce
  • Central Parkeggplant, olives, tomato, mozzarella cheese and pizza sauce 29.00/17.00
  • Big Pineapple 27.00/16.00
    • Ham, pineapple, mozzarella cheese and pizza sauce
  • Roasted pumpkin salad 10
    • toasted pine nuts / oregano / basil / buffalo mozzarella / rocket pesto
  • Affogato 8/with liqueur14
    • Immigrant's Son espresso / vanilla ice cream / biscotti
  • Market fish 33.5
    • Served with your choice of one of the following:French peas & mussels - peas / bacon /snow peas / iceberg lettuce / steamed Marlborough mussels / wholegrain mash / preserved lemon / garlic & parsely cream
  • Chocolate truffles 2.5 each
  • Spanish chocolate fudge figs 3.0each
    • figs stuffed w brandy fudge & dipped in chocolate
  • Raw seafood salad 24.5
    • Yellowfin tuna / Akaroa salmon / shucked oyster / seaweed salad / wasabi tobiko vinaigrette / ponzu gel / avocado & yuzu mousse
  • Seasonal vegetables 8
  • Wakanui Blue scotch fillet 49
    • 350g / grass fed & 90 day grain finished / served w roasted vine tomato / watercress / red wine jus & bearnaise
  • Large Raspberry Jam Buns $5.40
  • Custard Squares $3.00
  • Bacon & Egg $4.50
  • Steak $4.50
  • Savouries and Sausage Rolls $2.00
  • - Round $3.00
  • Doughnuts
  • Fresh Cream Lamingtons (boxed) $7.50
  • Eggs on Toast $8.90
    • Poached or scrambled, served with two slices of white or grain toast.
  • Chicken Sandwich $5.50
  • Eggs Benedict $ 9.80
    • Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
  • Bacon and Eggs $12.60
    • Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
  • Vegetarian Samosa $5.00
  • French toast $11.20
    • Served with sliced bananas and bacon. topped with maple syrup.
  • Bacon Pinwheel $6.90
  • French toast $9.80
    • Served with fruit and whipped cream.
  • Salt and Pepper Squid $15.00
    • Capers, gherkins, chopped egg, lemon aioli
  • Pink Peppercorn Angus Beef Salad $16.00
    • Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
  • Three-berry Clafoutis $12.00
    • Sponge cake, vanilla créme anglaise, Kapiti fig and honey ice-cream
  • Three-Egg Omelette $22.00
    • With your choice of ham, mushroom, cheese and tomato
  • Chilled Selection $19.50
    • Natural Yoghurt / Fruit Yoghurt / Sliced Fruit / Bircher Muesli / Preserved Fruits / Continental Meat Platter with Cheeses
  • Fresh Garden Salad $6.50
    • Mixed salad leaves, chef's own vinaigrette
  • All grills are served with large-cut steak fries, a grilled vegetable skewer and your choice of one sauce below: Four Peppercorn / Parkvale Brown Mushroom / Garlic Butter / Red Wine Jus
  • Honey and Pine-nut Tart $12.00
    • Poached figs, Kapiti vanilla bean ice-cream
Assembly

Assembly

location

Address

74 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043850510

clock

Opened hours

Monday: 4:00 PM – 4:00 AM, Tuesday: 4:00 PM – 4:00 AM, Wednesday: 4:00 PM – 4:00 AM, Thursday: 12:00 PM – 4:00 AM, Friday: 12:00 PM – 4:00 AM, Saturday: 12:00 PM – 4:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Pizza , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Cash ,  Seating

Location
74 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand