Address
74 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Assembly in Wellington Menu
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Assembly in Wellington has no menu available, but can choose from many other options such as Katsu Chicken or Teriyaki Chicken from Bento Bowl by St Pierre's. Rainbow Fish Supply offers many options including Oysters and Potato. The Tasting Room includes a wide range like Weekend Brunch Menu from 10am - 3pm or Breads with whipped sherry butter. -All iskanders served in a container with rice, hummus, tabouli, salad & your choice of sauces and Beef from . Assyrian Kebab House offers J and M Fastfood and SNACK BOX.
Nearby Sample Menus
- Steamed Rice (per person) $2.00
- Fried Lamb with Ginger and Spring Onion / Fried Lamb with Mongolian Sauce / Stir-Fried Lamb with X.O. Sauce $22.80
- Beef with Vegetables / Beef in Hot Pepper Sauce / Beef with Ginger and Spring Onion / Beef in Chilli Bean Sauce / Beef in Mongolian Sauce / Beef in Szechuan Sauce $18.80
- Chicken Sweet Corn Soup with Crabmeat S $8 / M $36 / L $50
- Shrimp Egg Fu Yong / Combination Fu Yong $20.00
- Dry Scallops & Mushroom Soup S $9 / M $38 / L $68
- Steamed Fish with Ginger and Spring Onion (From) $48.00
- Hong Kong Style Beef $18.80
- Cauliflower $1.50
- Hot and spicy soup $13.50
- Singapore fried noodles $12.50
- Sichuan spicy tripes $10.50
- Hot and sour soup $8.50
- Chicken and cream corn soup $7.50
- Saut e ed beef with chilli sauce $10.50
- sweet pot intestines $18.00
- Orange roughy $10.50
- Pacific oyster 1/2 doz n/a
- Chicken (crumbed) $13.50
- Blue cod $14.90
- Paua fritter $5.90
- Chicken burger $7.90
- Scallop $1.70
- Tarakihi $13.20
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Big Thumb Platter (for three) $23.00
- Deep Fried Won tons, Prawn and chive dumplings, Pan-fried dumplings and Spring rolls
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Black Bean Squid $22.00
- Wok fried with seasonal vegetables in a rich black bean sauce.
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Big Thumb Fried Rice $18.00
- A favourite amongst the Chinese community, wok-fried with shrimps, aged Chinese sausage and bean sprouts.
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Garlic Ginger Beef $22.00
- Sautéed sliced beef fillets, garlic, ginger, scallions and Shao Hsing wine, served on a sizzling plate.
- Mango Pudding $8.00
- Vegetables Fried Rice $13.00
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Chicken/Crabmeat with Shark Fin Soup $10.00
- Chicken or crabmeat with shark fin cooked in master chicken stock with Shao Hsing wine.
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Big Thumb Fried Rice $18.00
- Fried rice with shrimps, aged Chinese sausage and bean sprouts.
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Chicken Waffles $22
- Oven baked buttermilk free-range chicken thighs on top of fluffy waffles with maple syrup gravy and slaw.
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Chicken $20
- Chicken slices, bacon, mushrooms, red onion and spinach on a tomato base with Mozzarella.
- Extra beef pattie $5
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Wedges $9.5
- with hefeweizen aioli and our Bohemian Hipster bbq sauce.
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Cheese Board $29
- 3 rotating cheeses, ask the Fork team what toda’ y’s cheese offerings are. Served with chutney and crackers.
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Cheese Burger $10
- Beef pattie, mozzarella, sliced tomato served with fries and tomato sauce.
- Caramelised onions $3
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Mac N Cheese $10
- Creamy macaroni and cheese baked with a crunchy bacon and bread crumb topping.
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TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
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FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
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BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
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TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
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HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
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VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
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FRESH SALAD $6.50/$9.50
- three options daily, small/large
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FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
- 11 Sweet and Sour Chicken or Pork $12.90
- 8 Satay Chicken $12.90
- Hawaiian $5.90
- 1 Wonton $9.90
- 15 Sambai Vegetables $12.50
- 2 Prawn Wonton $11.50
- 3 Nasi Goreng $12.50
- Tom Yum Fried Rice $12.50
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Free Range Spatchcock $33.00
- panzanella salad (30 minute cooking time)
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Arancini $7.00
- tomato, mozzarella, basil
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Pigs Tail $18.00
- walnut, mandarin, currants, farro (vegetarian available)
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Grilled Tiger Prawns $24.00
- eggplant, kumara, crispy caper
- Leaf salad, vinaigrette $7.00
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Charley Noble Burger $27.00
- gruyère, bacon, pickles, fries (cooked med/rare)
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Caesar Salad $18.00
- (vegetarian available)
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Tinned Citron Connetable Sardines $16.00
- radish, grilled bread
- -Reg $10.00
- Pico de Gallo $2.00
- -Reg $11.00
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Nachos with any meat
- Beef, pork, chicken
- -King $15.00
- -King $15.00
- Jalapeno $1.00
- -Reg $10.00
- Rasp Jam / Marmalade / Vegemite / Honey $2.00
- Porridge with Fruit Compote $12.00
- French Toast with Banana & Maple Syrup $12.50
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Eggs $11.50
- 2 poached on toast
- Toast Bagel $3.50
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Eggs $12.00
- scrambled on toast
- 5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
- Sliced Tomato with Olive Oil & Rock Salt $4.20
- Ham & cheese croissant $3.70
- Ham $4.00
- Bacon & egg $4.10
- Bacon spicy beef croissant $5.20
- Egg $3.60
- Chicken avocado $4.60
- Bacon spicy beef $4.80
- Ham & egg $4.00
- Seaweed Lettuce $1.00
- Tuna Nigiri $2.00
- Salmon Avocado $1.00
- Avocado Triangle $1.50
- Prawn Tempura $2.50
- Cream Cheese $1.00
- Fish Katsu $1.00
- Smoked Salmon $2.00
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Spiced Chicken Wings $14
- ranch dressing
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500g Rump Steak $25
- marinated in chimichurri with fennel slaw
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Blackened Salmon $16
- with orange, fennel and watercress salad
- Marinated Olives $7
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Cos Lettuce Salad $8
- with feta, sunflower seeds, kale shards & ranch dressing
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Cornbread $8
- house made paprika whipped butter
- Chicken Satay Skewers $11
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Refreshing Sorbets $11
- mango, passionfruit or raspberry
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Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens
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Sojok spicy $10
- srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
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Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
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Super falafel $10
- same as above but super sized
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Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
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Vegetarian platter $20
- A slection of all our vegetarian options
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Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
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Fatayer $6
- Spinach or Feta(vege baked pies)
- linguini, aglio olio, garlic, parsley, chili v / add chorizo $16.00/ $22.00
- with hummus v d $7.00
- lamb rump, mozzarella gnocchi, smoked tomato, basil $28.00
- 21 day aged prime angus sirloin, 350g g $35.00
- cauliflower, raisins, couscous, vindaloo béchamel v $24.00
- roasted butternut squash, tahini yoghurt, pistachio dukkha g v $8.00
- josper roasted beetroot, grilled zucchini, feta, rocket g v $17.00
- pork terrine, pickled vegetables, grilled bread g* d $14.00
Assembly
Phone
043850510
Opened hours
Monday: 4:00 PM – 4:00 AM, Tuesday: 4:00 PM – 4:00 AM, Wednesday: 4:00 PM – 4:00 AM, Thursday: 12:00 PM – 4:00 AM, Friday: 12:00 PM – 4:00 AM, Saturday: 12:00 PM – 4:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , Pizza , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Cash , Seating
74 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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