Billie Chu in Wellington Menu

Billie Chu in Wellington has no menu available, but can choose from many other options such as Garlic Bread or Hand Cut Fries from Turkey Red Greytown Country Hotel. Country cafe offers many options including Tom Yum (Chicken/Prawns/Seafood) and Clear Chicken Soup. Hey Sushi includes a wide range like 1 Rice, Unagi Don, Eel, Vegetable, Salad or 2 Rice, Chicken Katsu DOn, Deep Fried Chicken Fillets, Vegetable, Salad. ●Seafood platter and - 6 Crumbed scallops from . Bedrocks offers Friendly Bakery & Cafe and Toast & Jam.

Nearby Sample Menus

  • Slow Roast Lamb Shoulder Burger $14.00
    • Watercress, grilled aubergine, harissa yoghurt, baba ganoush and zaatar
  • Weekday Express Lunch $12.00
    • Crumbed market fish w/ crinkle cut chips, slaw and aioli
  • Tiger Prawns $3.50 each
    • Grilled with garlic herb butter
  • Crumbed Calamari $6.00
  • Turbot $9.70
    • Beautiful bright white fillets when cooked and delicate flavour - highly prized in Europe
  • Crumbed Scallops $6.90
  • Gurnard $10.20
    • Smaller fillets and sometimes a couple are given per portion. The flake is small and great savoury flavour.
  • Sea Bream $8.00
    • High in Omega-3, meaty texture, very flavoursome
  • Fried Egg $2.0
  • Sirloin Sizzler $25.5
    • served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
  • Large $18.0
    • your choice of carvery, vegetables & salads from our brasserie
  • Salad $4.8
  • Please ask our staff about our daily blackboard specials N/A
  • Medium $15.0
    • your choice of carvery, vegetables & salads from our brasserie
  • Hawaiian Pizza $9.5
    • with tomato base, ham, cheese & pineapple served with a bowl of fries
  • Seasonal Vegetables $4.8
  • Ugly Duckling M $27 L $37
    • Roasted duck, caramelised onion, portobello mushroom + hoisin sauce
  • pizza extras $2
    • -olives (on the stone), capers, garlic, anchovies, chilli, extra cheese, etc
  • Potato Crisps (V) $7
    • With truffle salt
  • Blazing Saddles M $25/ L $35
    • Chipotle bbq pulled pork, caramelized onion, chargrilled capsicum, jalapenos + chipotle mayonnaise
  • Texan M $24/ L $34
    • Spicy cajun chicken, red onion, red capsicum, jalapeños, sour cream + chipotle bbq sauce
  • See Food M $26/ L $36
    • White herb cream sauce, shrimp, smoked salmon, red onion, capers + prawns
  • Truffled Gnocchi (V) $23
    • Pan fried potato gnocchi with portobello mushrooms, baby spinach & truffle cream sauce
  • Smoked Chicken $20
    • Smoked chicken & button mushrooms in a basil pesto cream sauce + fettuccine
  • Three sliders, pork, venison and lamb, brioche, asian slaw $18.00
  • To share with today's sauce and your choice of two sides
  • Sautéed green vegetables with rocket pesto $9.00
  • Eggs florentine (GF) $20.00
    • 2 poached eggs on an english muffin with wilted spinach and hollandaise sauce
  • -With avocado, grilled tomato, aioli on ciabatta $23.00
  • Mushroom cappuccino, light portobello mousse, mushroom biscotti $23.00
  • Manuka smoked venison, beets, pickled exotic mushrooms, soft goat's cheese $24.00
  • Charcuterie platter $18 per guest
  • Grilled Halloumi
  • Best Ugly Bagels $14.50
    • Add GF $2
  • GF= Gluten Free
  • Deep Fried Pickles $7.00
  • Green Baked Eggs $19.00
    • Add GF $2
  • Harissa & Avocado $10.00
    • Add GF $2
  • Seared Salmon (GF) $19.00
  • Burrito (V) (GF) $16.00
    • Add GF $2
  • Two Free Range Eggs, $11.00
    • Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00
  • Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00
  • - Gluten Free Bread $2.50
  • Smoked chicken, feta, basil pesto, spinach, aioli $19.00
  • Toast with Preserves $7.50
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • - Feta, Pesto, Spinach, Red Peppers $8.50
  • Add:
  • Wonton soup $6.00
  • Sweet & sour fish $12.00
  • Orange beef $15.00
  • Steamed dim sims(4) $6.00
  • Chicken sweet corn soup $7.00
  • Bami- goreng $11.50
  • Lamb in black pepper sauce $14.00
  • Prawns with vegetables in maggie sauce $18.00
  • Pla Choo Chee $24.00
    • Fish with coconut milk and red curry paste
  • Thai Spring Roll $7.00
    • Four Thai spring rolls filled with minced chicken, noodles, egg and vegetables, served with a sweet, mild chilli sauce
  • Pla Sam Rod $24.00
    • Deep fried fish fillet covered with Thai sweet chilli sauce, with fresh ginger, chilli and garnishing
  • Vegetarian Thai Spring Roll $7.00
    • Four Thai spring rolls filled with tofu, noodles, and vegetables, served with a sweet, mild chilli sauce
  • Chicken and Cashew Nuts $18.50
    • Stir fried chicken with fresh vegetables, topped with cashews nuts, a hint of chilli, served with white rice
  • Chicken Nibbles $7.00
    • Four chicken nibbles served with a tasty Thai sauce and garnishing
  • Vegetarian Curry Puff $7.00
    • Four curry puffs filled with almond flake, onion, potato, kumara and curry powder
  • Stir Fried Duck Breast with Chilli and Basil $24.00
    • Stir fried BBQ duck breast with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
  • Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
  • Ridiculously sticky pork ribs $10.50
  • Pork and fennel sausage ragu with rigatoni $11.00
  • Chicken Tagine with semi dried fruits and flat bread $24.50
  • 1 cheese $10.00
  • Paleo pantry gluten free bread $3.00
  • Fix & Fogg peanut butter and tomatoes on five grain $11.00
  • Pickled white anchovies, chives and tomatoes on a toasted baguette $17.00
  • BACON, STEAK, PATTIES $2.00
  • BEEF, GINGER & SPRING ONION $11.00
  • PORK SATAY $10.50
  • SHRIMP CHOW MEIN $11.00
  • FISH $2.60
  • CHEESE $4.30
  • CHICKEN FOO YOUNG $10.50
  • SAUSAGES $2.20
  • Green Curry of Chicken or Beef $14.50
  • Spicy Soup with Chicken or Beef $8.50
  • Red Curry of Beef or Chicken $14.50
  • Sauteed Beef with Oyster Sauce $14.50
  • Thai Curry Puff with Chicken & Vegetables (5) $8.50
  • Spicy Prawn or Combination Seafood Soup $9.50
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • Sweet & Sour Pork $14.50
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with salami, gherkin, feta and slaw
  • Toasted house-baked bread $5.00
    • with our own jam or marmalade or Vegemite
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with bacon, avocado and fresh ricotta
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
  • Scrambled eggs $10.00
    • on toast or with baked spuds
  • Spicy baked beans $12.00
    • on toast or baked spuds
  • Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
  • Pan rolls (df) $3
    • Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
  • Yellow rice (df gf*) S$10 V$8 L+$2
    • Spiced rice served with a lentil side dish and a curry.
  • Falooda (gf) $5
    • A refreshing rose flavoured drink served with ice cream and jelly
  • Create your own (df gf*) S$10 V$8
    • Rice served with your choice of curry, two sides and a papadum. Add another side for $2
  • Parippu vade (df gf v) $4(3 pak)
    • Deep fried savoury biscuits made of split peas, onions & spices.
  • DF= dairy free, GF*= gluten free (options)
  • Malu cutlets (df gf) $4(3 pak)
    • A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
  • String hoppers (df gf*) S$10 V$8 L+$2
    • Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
  • (g) gluten free, (g*) ask for gluten free bread, (d) dairy free, (v) vegetarian
  • fish fingers, dill mayo, lemon $13.00
  • pork belly, cumin roasted parsnip, gravy, cress, pear, walnut d $29.00
  • roasted butternut squash, tahini yoghurt, pistachio dukkha g v $8.00
  • with hummus v d $7.00
  • with "basil's" taramasalata d $9.00
  • 21 day aged prime angus scotch fillet, 300g g $35.00
  • half duck, spiced duck jus, citrus & nut salad g d $36.00
  • Zucchini, Feta And Mint Fritters (V) $17.50
    • Avocado Salsa, Rocket, Sherry Vinaigrette
  • Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
  • Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
  • Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
  • Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
  • Hand Cut Fries (GF, DF, V) $7.50
  • Rocket And Parmesan Salad (GF, V) $6.50
  • House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
Billie Chu

Billie Chu

location

Address

Stewart Duff Drive, Rongotai, Wellington, Wellington, 6022, New Zealand

phone

Phone

043855100

email

Email

None

clock

Opened hours

11 AM to 6 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , Malaysian , Singaporean , Street Food , Thai , Vietnamese

features

Features

Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Free Wifi ,  Dinner

Location
Stewart Duff Drive, Rongotai, Wellington, Wellington, 6022, New Zealand