Address
98 Main Street, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand
Cafe Romeo in Wellington Menu
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ALL DAY BREAKFASTS-
Eggs Montreal N/A
- Poached eggs with salmon & spinach served with hollandaise sauce
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Big Breakfast N/A
- Bacon, eggs, sausages, mushrooms, tomatoes, toast, fries & hash browns
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Bacon & Eggs N/A
- Bacon and eggs served on toast, with tomatoes & hash browns
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Egg Benedict N/A
- Poached eggs and bacon served with hollandaise sauce
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Eggs Florentine N/A
- Poached eggs with spinach served with hollandaise sauce
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Eggs & Avocado N/A
- Eggs, tomatoes, mushrooms & avocado on toast with hollandaise
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Pancakes N/A
- Served with bacon, banana & maple syrup
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French Toast N/A
- Served with bacon, banana & maple syrup or Bacon, tomatoes & cheese
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Extra Sides N/A
- Sausages, Bacon, Salmon, Mushrooms, Hash Browns, Avocado, Eggs, Fries, Toast
ALL DAY MENU-
B.L.T. N/A
- Bacon, lettuce, tomato with homemade berry balsamic and aioli
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Corn Fritters N/A
- Homemade corn fritter stack, with bacon & mushrooms served with salad and tomato napoli sauce
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Open Chicken Burger N/A
- Chicken breast on toasted ciabatta served with fresh salad, fries & garlic aioli
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Fettucini Carbonara N/A
- Creamy carbonara sauce with bacon & mushrooms
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Salt n Pepper Calamari N/A
- Seasoned calamari served with fresh garden salad
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Fish of the Day N/A
- Fresh fish served with salad and fries
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Prawn & Avocado Salad N/A
- Pan fried prawns served on salad with avocados
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Hot Chicken Salad N/A
- Pan fried chicken served on salad with walnut
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Thai Chicken Curry N/A
- Chef's secret Thai sauce served with basmati rice
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Soup of the Day N/A
- Ask our friendly staff
- Fries with Aioli N/A
DESSERTS- Blueberry Muffin N/A
- Butter Croissant N/A
- Chewy Chocolate Cookie N/A
- Tiramisu N/A
- Banana Nut Bread N/A
- Chocolate Chip Cookie N/A
- Double Chocolate Brownie N/A
- Double Chocolate Chunk Brownie N/A
- Iced Lemon Pound Cake N/A
- Creme Brulee N/A
Nearby Sample Menus
- Seasoned crumbed calamari salad served with fresh lemon and tartare sauce $12.00
- Bacon and a fried egg served on toasted home-made bread $5.00
- Garlic bread $7.00
- Hash browns $3.50
- Herb Crusted lamb rack served with minted mushy peas and potato $34.50
- Egg $2.00
- Bangers and mash with beef sausages, mashed potato and gravy $12.00
- Crumbed camembert cheese served with plum jam $12.00
- Whole grilled fish of the day with charred citrus Priced daily
- Mushroom cappuccino, savoury biscotti $16.00
- Egg and soldiers $6.00
- Cinnamon brulée, blueberry and gin sorbet, oat wafer $17.00
- Smooth chicken liver parfait, granny smith, vanilla, cider gel, brioche $25.00
- Bitter chocolate tart, tonka bean ice cream, tulle, espresso jelly $18.00
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Le magnifique breakfast $39.00
- Our continental buffet with the inclusion of 1 selection from our a la carte menu
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Home cooked kedgeree (GF) $21.00
- Indian spiced rice with smoked fish and boiled eggs
- PORK $9.80
- CRABSTICK $1.50
- CRABSTICK $1.50
- POTATO FRITTER $0.80
- KUMARA CHIPS $4.30
- ROTI BEEF
- CHIPS $2.50
- SAUSAGE $2.00
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Sayur Campur $12.00
- Stir fried seasonal mixed vegetables.
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Seafood Wat Tan Hor $12.50
- Wok fried broad rice noodles served with seafood, mixed veg and egg in Cantonese style thick gravy.
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Butter Chicken $13.00
- Chicken fillets braised wth butter, cream, onion & spicy paste.
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Satay - beef, chicken or mixed $6.50
- Four skewers of meat, marinated in spices & herbs, roasted over open fire, served with slices of fresh cucumber, onion, and our peanut sauce.
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Terengganu Honey Chicken $13.00
- Honey 6 spices marinated chicken fillets grilled to perfection & served with spicy chilli sauce.
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Prawn Sambal $15.00
- King prawn cutlets sautéed in chilli sambal and tamarind paste.
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Chilli Prawns $15.00
- King prawn cutlets sautéed with seasonal veggie in specially blended ginger & onion past.
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Lamb Curry $13.00
- Diced Lamb & potatoes slow cooked in curry & coconut cream.
- Brussel Sprouts, Bacon $8
- Burger with House $22
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Dumplings with Dipping Sauce $9
- Pork & Chive / Free Range Chicken & Coriander / Five Spice Mushroom
- Beef Tartare, Fattoush $12
- Rhubarb Trifle $12
- Rocket, Balsamic & Olive Oil $8
- Poached Eggs on Ciabatta with Hollandaise & Bacon/Spinach/Salmon $16
- Peach Bellini $12
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Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
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Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
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Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
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Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
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Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
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Fries $9.00
- Aioli + 50c (Available until kitchen close)
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Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
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Little Treats $4.00
- Roasted Peanuts, Lollies
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Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
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Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
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Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
- smoked salmon $18.50
- vegetarian $15.50
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Traditional Eggs Benedict
- with hollandaise & English Muffin
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Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
- Stuffing $6.50
- Buttermilk fried chook burger $9.00
- Chicken and peanut noodle salad $9.00
- -Gold cardholder $13.00
- 11am-2pm tuesday to sunday
- Eggplant parmigiana $9.50
- Chicken gravy $5.00
- Gratin $9.50
- Sultana & Bran $3.20
- Belgian Biscuits $3.20
- Afghans $3.20
- Apricot White Choc Slice $3.20
- Mini Lemon Cakes $3.50
- Blueberry Chocolate Chip $3.20
- Molenberg $2.60
- Carrot Cake $44.00
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Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
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Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
- Raspberry and lemon curd semifreddo $7.00
- Hazelnut semifreddo $7.00
- Chocolat $7.00
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Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
- Tiramisu $7.00
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Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
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Fish & chips + 600ml coca cola $10.00
- 2 fish & 1 scoop chips
- Hot dog $2.40
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Prawn $15.00
- cheese, capsicum mayo, chili flakes & specially marinated fish
- Kumara $4.20
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Double Cheese Burger $8.00/$11.50
- 2x beef patty, 2x cheese, onion, BBQ sauce
- 1 Pieces Chicken & chips $5.50
- Cake Slice (Homemade) $2.20
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Vegetarian $11.00
- capsicum, onion, tomato, pineapple, cheese
- Raspberry Buns $2.70
- Cheese & Onion $4.70
- Chocolate Eclair $3.00
- Blueberry Muffin $2.60
- Savouries and Sausage Rolls $2.00
- Flapjacks $3.00
- - Ham $5.00
- Steak & Kidney $4.50
- Roast Chicken, Meski, Tomato & Aioli $5.50
- Sausage Rolls Spinach, Oar, Cheese Roll $3.50
- Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
- Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
- Mince & Cheese
- Bacon, Maski, Tomato & Aioli $5.00
- Vege Sammie $5.50
- Mince
- Fried Mushrooms 3.00
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Pork Belly 16.00
- Served with creamy mashed potatoes, fresh salad, and gravy
- Fried Onions 2.50
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Sundae Large 6.00/Small 3.00
- Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
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Sirloin Steak 16.00
- 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
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Home Made Apple Crumble 6.00
- Served with vanilla ice-cream and runny cream
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Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
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Chicken Nuggets 6.00
- Served with thick cut fries, and tomato sauce
- Chicken naan tandoori chicken in a garlic naan $16.00
- Garlic bread $6.00
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Caramelised pork $17.00
- w beetroot & kumara mash
- Hand cut chips & fresh aioli $8.00
- Garden salad $8.00
- Scotch fillet with the ultimate port, tarragon, bacon & mushroom sauce with hand cut chips & salad $28.00
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Bangers & mash $15.00
- w a rich onion gravy
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Udon Beer marinated beer $15.00
- w veggies & udon noodles
Cafe Romeo
Phone
045280901
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , Italian , Mediterranean , New Zealand
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Lunch , Seating , Highchairs Available , Brunch , Free Wifi , Wine , Cards accepted , Dinner , Child-friendly , Outdoor Seating
98 Main Street, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand
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