Cafe Romeo in Wellington Menu

ALL DAY BREAKFASTS ALL DAY BREAKFASTS
  • Eggs Montreal N/A
    • Poached eggs with salmon & spinach served with hollandaise sauce
  • Big Breakfast N/A
    • Bacon, eggs, sausages, mushrooms, tomatoes, toast, fries & hash browns
  • Bacon & Eggs N/A
    • Bacon and eggs served on toast, with tomatoes & hash browns
  • Egg Benedict N/A
    • Poached eggs and bacon served with hollandaise sauce
  • Eggs Florentine N/A
    • Poached eggs with spinach served with hollandaise sauce
  • Eggs & Avocado N/A
    • Eggs, tomatoes, mushrooms & avocado on toast with hollandaise
  • Pancakes N/A
    • Served with bacon, banana & maple syrup
  • French Toast N/A
    • Served with bacon, banana & maple syrup or Bacon, tomatoes & cheese
  • Extra Sides N/A
    • Sausages, Bacon, Salmon, Mushrooms, Hash Browns, Avocado, Eggs, Fries, Toast
ALL DAY MENU ALL DAY MENU
  • B.L.T. N/A
    • Bacon, lettuce, tomato with homemade berry balsamic and aioli
  • Corn Fritters N/A
    • Homemade corn fritter stack, with bacon & mushrooms served with salad and tomato napoli sauce
  • Open Chicken Burger N/A
    • Chicken breast on toasted ciabatta served with fresh salad, fries & garlic aioli
  • Fettucini Carbonara N/A
    • Creamy carbonara sauce with bacon & mushrooms
  • Salt n Pepper Calamari N/A
    • Seasoned calamari served with fresh garden salad
  • Fish of the Day N/A
    • Fresh fish served with salad and fries
  • Prawn & Avocado Salad N/A
    • Pan fried prawns served on salad with avocados
  • Hot Chicken Salad N/A
    • Pan fried chicken served on salad with walnut
  • Thai Chicken Curry N/A
    • Chef's secret Thai sauce served with basmati rice
  • Soup of the Day N/A
    • Ask our friendly staff
  • Fries with Aioli N/A
DESSERTS DESSERTS
  • Blueberry Muffin N/A
  • Butter Croissant N/A
  • Chewy Chocolate Cookie N/A
  • Tiramisu N/A
  • Banana Nut Bread N/A
  • Chocolate Chip Cookie N/A
  • Double Chocolate Brownie N/A
  • Double Chocolate Chunk Brownie N/A
  • Iced Lemon Pound Cake N/A
  • Creme Brulee N/A

Nearby Sample Menus

  • PINEAPPLE FRITTER $1.70
  • MIXED FAMILY PACK 2 FISH, 2 HOT DOGS, 2 SAUSAGES CHIPS $13.00
  • CHICKEN $9.50
  • WAREHOU $8.50
  • CURRY ROLL $2.00
  • BBQ PORK $9.50
  • SQUID RING $1.00
  • MUSSELS $1.00
  • - Vege Burger $13.00
    • Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
  • Chicken Liver Pate $12.50
    • Served with port wine jelly & toasted sour dough bread
  • Fish & Chips $18.50
    • Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
  • Caesar Salad $17.50
    • Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
  • Add a side of fries to all these items for $4.00
  • Steamed vegetables $4.50
  • New Orleans Best Jambalaya $20.00
    • Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
  • Nicoise Smoked Salmon Salad $17.50
    • Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
  • Wedges (aioli) $4.00
  • Karaage chicken (ponzu & japanese mayo) $12.00
  • Coles law $4.00
  • Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
  • Steak fries (aioli) $4.00
  • Steak fries (aioli) $7.00
  • Pulled pork $10.00
    • Homemade coleslaw, sweet & smoky mayo
  • Meat $5.00
  • CORN FRITTER $2.30
  • LASAGNE $2.70
  • CHEESEBURGER $4.50
  • SEAFOOD FRITTER $3.40
  • BIG BERTHA $6.20
    • bacon, egg, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise, meat pattie
  • APPLE TURNOVER $2.00
  • SMALL COLESLAW $2.60
  • POTATO/VEG ROLL $2.40
  • Sorbetto al Limone $6.90
  • Manzo $16.00
    • Tomato based pizza with beef mince, fresh tomatoes, fresh basil leaves & mozzarella cheese
  • Pollo $16.00
    • Tomato based pizza with wood smoked chicken, mushrooms, mozzarella cheese & topped with BBQ sauce
  • Stromboli $16.00
    • Tomato based pizza with pepperoni, mushrooms, onions, chillies, olives & mozzarella cheese
  • Spaghetti alla Bolognese $16.00
    • Traditional beef bolognese
  • Chocolate Gelato $6.90
  • Penne alla Spuntare $16.00
    • Penne pasta in creamy sauce with mushrooms
  • Tiramisu $6.90
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with bacon
  • PORTERHOUSE STEAK $22.00
    • with salad and fries
  • TOAST & SPREAD $6.00
    • w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
  • GOURMET CHICKEN BURGER $18.00
    • with bacon, cheese, fries & aioli
  • BACON, LETTUCE & TOMATO $16.00
    • on toasted bread with garlic butter & aioli
  • GRAND GRETA $20.00
    • two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/Kransky sausage
  • BOWL OF FRIES & AIOLI $7.00
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
  • All mains served in a traditional Moroccan Tagine
  • Vegetarian Tagine $19.90
    • Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
  • Laadissa $9.90
    • Hearty lentil dip with Moroccan spices, served with fresh bread.
  • Salma Tagine $25.50
    • Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
  • Bessara $9.90
    • Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
  • Fish fingers $8.90
    • served with chips and tomato sauce.
  • Tfaya Tagine $24.90
    • Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
  • Harrira $11.90
    • Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
  • Extra Rice $3.00
  • Satay Stick Chicken or Beef $10.00
    • Skewed satay chicken or beef, served with peanut sauce.
  • Lamb Rack $21.50
    • Lamb racks smothered in lemon grass herbs. Served with house salad.
  • Fried Rice Chicken & Prawn $17.00
    • Pan fried rice cooked with seasonal vegetables and eggs.
  • Char Kreang '1 $23.00
    • Your choice of meat prepared in our home made spices consisting of lemongrass, lime leaves, turmeric and sautéed with seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
  • Pork Taro Spring Roll $12.50
    • Rice paper wrapped with ground pork, taro, water chestnut and onions, served with sweet peanut sauce.
  • Green curry $23.00
    • Your choice of meat prepared in our traditional spices simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
  • Babong Beef $16.00
    • Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream
  • MONKFISH PO BOY $10.00
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
  • POPCORN CHICKEN $6.00
  • CRISPY CHICKEN PO BOY $10.00
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
  • CURLY FRIES $5.00
  • Chicken $11.00
  • Pulled pork
  • Avocado $10.50
  • Salmon $11.50
  • Onion
  • Ham
  • Avocado $1.00
  • Brie $0.50
  • Check out our cake stand for special N/A
  • Eggs on brioche $16.50
    • w/ bacon & bearnise on brioche toast
  • Pulled pork $16.00
    • w/ yoghurt peri peri slaw
  • 1/2 anavo $15.00
    • w/ pickled chilli & sunflower seeds on toast
  • Lightly buttermilk fried chicken thigh burger $17.50
    • w/ tomato jam, cos & ranch dressing (served w / potatoes)
  • Toasted banana bread $12.00
    • w/ vanilla ricotta & caspberry compote
  • Bacon $4.00
  • Pulled pork $7.00
  • Cocoa Roasted Venison Short Loin $32.00
    • Mushroom, whipped potato, smoked beetroot, watercress
  • Chicken Wings $15.00
    • Hot sauce, celery, creme fraiche
  • Strozzapretti $17.50
    • Anchovy, broccoli, lemon zest
  • Chicken Liver Parfait $16.00
    • Balsamic cherries, ciabatta
  • Market Fish $31.50
    • Tomato, asparagus, green olive basil, poached potato, calamari
  • Chicken Wings $15.00
    • Hot sauce, celery, creme fraiche
  • Crispy Cauliflower $6.00
    • Harissa mayo
  • Spinach $3.00
  • Marinated Olives $7
  • Line Caught Catch of the Day $24
    • with crispy capers, paprika butter & watercress
  • Chocolate Torte $13
    • hazelnut praline & coconut cream
  • St John’s Poutine Fries $13
    • topped with gravy, feta & parmesan
  • Pan Roasted Kumara $8
    • with sour cream and chive dressing, rocket leaves & red onion
  • Orange Harissa Whole Roasted Chicken $28
    • with mint yoghurt
  • Calamari $13
    • with smoked chipotle aioli
  • Cornbread $8
    • house made paprika whipped butter
  • Vege Sammie $5.50
  • Steak & Creamy Mushroom
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Mince
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Mince & Cheese
Cafe Romeo

Cafe Romeo

location

Address

98 Main Street, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045280901

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Italian , Mediterranean , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Wine ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
98 Main Street, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand