Cafe Romeo in Wellington Menu

ALL DAY BREAKFASTS ALL DAY BREAKFASTS
  • Eggs Montreal N/A
    • Poached eggs with salmon & spinach served with hollandaise sauce
  • Big Breakfast N/A
    • Bacon, eggs, sausages, mushrooms, tomatoes, toast, fries & hash browns
  • Bacon & Eggs N/A
    • Bacon and eggs served on toast, with tomatoes & hash browns
  • Egg Benedict N/A
    • Poached eggs and bacon served with hollandaise sauce
  • Eggs Florentine N/A
    • Poached eggs with spinach served with hollandaise sauce
  • Eggs & Avocado N/A
    • Eggs, tomatoes, mushrooms & avocado on toast with hollandaise
  • Pancakes N/A
    • Served with bacon, banana & maple syrup
  • French Toast N/A
    • Served with bacon, banana & maple syrup or Bacon, tomatoes & cheese
  • Extra Sides N/A
    • Sausages, Bacon, Salmon, Mushrooms, Hash Browns, Avocado, Eggs, Fries, Toast
ALL DAY MENU ALL DAY MENU
  • B.L.T. N/A
    • Bacon, lettuce, tomato with homemade berry balsamic and aioli
  • Corn Fritters N/A
    • Homemade corn fritter stack, with bacon & mushrooms served with salad and tomato napoli sauce
  • Open Chicken Burger N/A
    • Chicken breast on toasted ciabatta served with fresh salad, fries & garlic aioli
  • Fettucini Carbonara N/A
    • Creamy carbonara sauce with bacon & mushrooms
  • Salt n Pepper Calamari N/A
    • Seasoned calamari served with fresh garden salad
  • Fish of the Day N/A
    • Fresh fish served with salad and fries
  • Prawn & Avocado Salad N/A
    • Pan fried prawns served on salad with avocados
  • Hot Chicken Salad N/A
    • Pan fried chicken served on salad with walnut
  • Thai Chicken Curry N/A
    • Chef's secret Thai sauce served with basmati rice
  • Soup of the Day N/A
    • Ask our friendly staff
  • Fries with Aioli N/A
DESSERTS DESSERTS
  • Blueberry Muffin N/A
  • Butter Croissant N/A
  • Chewy Chocolate Cookie N/A
  • Tiramisu N/A
  • Banana Nut Bread N/A
  • Chocolate Chip Cookie N/A
  • Double Chocolate Brownie N/A
  • Double Chocolate Chunk Brownie N/A
  • Iced Lemon Pound Cake N/A
  • Creme Brulee N/A

Nearby Sample Menus

Taste of India (sample menu)
  • ALOO PALAK $12.50
    • spinach and potato cooked in tomato sauce
  • VEGETABLES BIRIYANI $9.50/$12.50
    • spicy vegetables with rice
  • PRAWN MASALA $14.00
    • prawns simmered in onion, tomato and herb gravy
  • LAMB SAQWALA $14.00
    • lamb and spinach cooked in onion and tomato sauce
  • KHEEMA NAAN $4.00
    • naan filled with lamb mince
  • BUTTER CHICKEN $14.00
    • chicken cooked in rich, tomato, butter and honey sauce
  • PAPADOMS (2) $1.00
  • FISH MASALA $14.00
    • fish cooked in onion, tomato and herb gravy
Denny's (sample menu)
  • Eggs (2) $3.20
  • Sweet Chilli $2.50
  • Sizzling Chicken $21.50
    • Marinated chicken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and French fries on a hot plate
  • Bean Scramble $14.00
    • Baked beans served with scrambled eggs and strips of bacon and a choice of toast (white or wholegrain)
  • Stir-Fried Chicken $21.00
    • Grilled chicken pieces, oriental vegetables stirred with soya sauce, served with white rice
  • Picante Burger $15.00
    • Meat patty seasoned with our 7 pepper blend, served on a grilled bun with our special X-Sauce, jalapenos, sliced cheese, lettuce, tomato, red onions and pickle
  • Sausages (3) $3.80
  • Garlic Bread $4.50
Thistle Inn Tavern (sample menu)
  • Lambs fry, bacon, potato, onion rings $28
  • Smoked chicken, caesar, quail egg $16
  • Smoked pork, celeriac & chipotle slaw, fondant potato $34
  • Wild mushroom, spinach, camembert filo, beetroot, tomato $27
  • Onion rings $5
  • Avocado mousse, feta, red onion bruschetta $16
  • Beetroot carpaccio, brie, smoked pepper coulis $16
  • Rib eye steak, potato, red cabbage, duck pate $34
Gr8 Tandoori (sample menu)
  • Chilly Chicken Boneless $15.00
  • Aloo Paneer Tikki (6 pieces) $8.00
    • Crisp spiced mint potato and paneer patties laced with yoghurt, tamarind and mint toppings.
  • Aloo Saag Lunch $9.90
  • Kabuli Naan $4.50
    • White flour bread stuffed with almonds, cashews, coconuts and mango flavouring.
  • Kadai Paneer $14.90
    • Homemade cottage cheese cooked with capsicum ion creamy spicy gravy.
  • Garlic Chicken $15.00
  • Saffron Rice $8.00
  • Lamb Pasanda $16.50
    • Diced lamb pieces cooked in tomato, cream and onion gravy.
Poneke Mojo Cafe (sample menu)
  • Proscuitto, ham, mozzarella, oregano pizza $18.00
  • Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
  • Make it a double decker (2 x eggs) $16.00
  • Greek yoghurt mousse, thyme honey, poached figs and granola crumble $12.00
  • 3 cheeses $24.00
  • Sweetcorn and basil tagliatelle pasta, green beans and pangrattato $22.00
  • Ham and mozzarella $12.00
  • Cheese Platter, served with water crackers, choose from: Farmhouse brie, quince jelly, waxed blue, fresh sliced pear, toasted walnuts, aged cheddar, pickled beeetroot N/A
Espressoholic (sample menu)
  • Memphis Melt $21.00
    • Strips of bacon and smoked chicken on sourdough bread, multigrain or pita bread topped with Swiss cheese. Served with a seasonal salad and shoestring fries.
  • GF Sausage $6.00
  • Tomato & Guacamole $12.00
    • Guacamole, tomato & home made pesto on sour dough, multigrain or pita bread.
  • - Salmon $6
  • Cheesy Bacon Wedges $15.00
    • A large serving of wedges or shoestring fries topped with cheese and bacon pieces. Feeds two people.
  • Pancakes $12.00
    • with Maple Syrup
  • Halloumi Salad $17.00
    • Homemade grilled halloumi with a salad of tomato, capsicum, cucumber, red onion, olives and capers.
  • Cajun Chicken Salad $20.00
    • Seared chicken pieces with cajun spices in an apricot sauce on a seasonal salad.
Wellington Seamarket (sample menu)
  • Tarakihi $ 8.30
  • Gurnard $ 8.30
  • Vege Roll $2.00
  • Spring Roll $2.80
  • Hamburger $ 6.10
  • Meat Pattie $4.00
  • Scallop $ 1.80
  • Corn Fritter $2.90
Arobake (sample menu)
  • Carraway & Dark Rye Large $7.90
  • Baguette $3.00
  • Semmel Rolls $1.00
  • Range of house made pies from $4.90
  • Whitesour Small $4.20
  • Polenta & Parmesan Loaf $6.30
  • Sunflower & Rye Small $4.20
  • Wholemeal Tank $3.90
Marsden Village Cafe (sample menu)
  • Bacon and Avocado Salad $14.50
    • Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
  • Eggs Benedict $17.50
    • Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
  • Toasted Sandwich $5.00
    • Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
  • Eggs $9.00
    • Any style- served with toast and tomato relish.
  • Milkshakes $5.00
    • A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
  • Toasted Muesli $11.00
    • Served with rhubarb compote and greek yoghurt.
  • Available from 7:30am to 200pm
  • Waffles $15.00
    • Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
Nanny's Food Truck (sample menu)
  • POPCORN CHICKEN $6.00
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
  • MONKFISH PO BOY $10.00
  • CURLY FRIES $5.00
  • CRISPY CHICKEN PO BOY $10.00
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
Chow Tory Street (sample menu)
  • Free range chicken satay $17.00
    • with cucumber sticks & spicy peanut
  • Vietnamese rice paper rolls $12.00
    • with vermicelli, mint & coriander
  • Castro's blue cheese & peanut wontons $14.00
    • with berry coulis
  • Rib of beef $18.00
    • marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
  • Grilled free range chicken salad $20.00
    • with roasted cashews, red cabbage & coriander
  • Coconut rice $4.00
  • Crispy fried chicken $15.00
    • with sweet chili sauce
  • Pekin duck lettuce cups $17.00
    • with shiitake mushroom, garlic, lemongrass & spring onion
The Canteen (sample menu)
  • Eggs $2.00
  • Bacon $4.00
  • Lightly buttermilk fried chicken thigh burger $17.50
    • w/ tomato jam, cos & ranch dressing (served w / potatoes)
  • Pulled pork $7.00
  • Eggs on brioche $16.50
    • w/ bacon & bearnise on brioche toast
  • Pumpkin falafel salad $15.00
    • w/ chickpea, feta, tomato dressing & greens
  • Pulled pork $16.00
    • w/ yoghurt peri peri slaw
  • Pulled pork $16.00
    • w/ bearnaise & poached eggs served on brioche
Whangamomona Hotel Restaurant (sample menu)
  • Tangarakau Fish Burger $18.00
    • Gurnard with Salad, Avocado, Mayo & Garlic Aioli. - With a side of Chips $20.00
  • Beef $19.00
    • Fresh green Salad with grilled Scotch Beef topped with steak sauce
  • Pea Pie & Pud $18.00
    • Mince Pie served with Peas, Mashed Potato & Gravy
  • Cheeseburger $12.00
    • Bun, beef pattie and cheese & a side of chips
  • Whanga Burger $18.00
    • 160g Pure Beef Pattie, Bacon, Egg, Cheese, Onion, Salad, Mayo & Tomato Sauce - With a Side of Chips $20.00
  • Savoury Omelette $19.00
    • 3 x Eggs, Ham, Mushrooms, Onions, Tomato, Capsicum & Cheese
  • Venison Sausages $24.00
    • Pure southern Venison with mashed potato & peas.
  • Mince on Toast $18.00
    • Beef mince on toast with 2 poached eggs
Hotel Waterloo Backpackers Bar (sample menu)
  • B.L.T $10.50
    • Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
  • Steak $23.00
    • Sirloin Steak cooked to your liking with Salad and Fries 300gr
  • Savoury Mince $10.00
    • on hot Buttered Toast with Poached Egg & hollandaise
  • Spicy Chicken Sandwich $12.50
    • Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
  • Open Steak Sandwich $13.00
    • 100gr Sirloin on homemade Sourdough
  • Pasta of the Day $13.50
    • Please refer to Specials Board
  • Bangers and Mash $15.00
    • Gourmet Sausages on Potato Mash w Onion Gravy
  • Two Pancakes w one Topping (Extra Topping $2) $8.00
    • Nutella, Jam, Banana, Bacon, Maple Syrup
Franziska Seatoun (sample menu)
  • ensalada de bearragas $9.00
    • beetroot salad, quinoa, onions, coriander, yogurt, lemon
  • berenjenas $9.00
    • fried crumbed eggplants, lemon, oregano
  • ojo bife $45.00
    • scotch fillet, bone marrow, chimichurri
  • provoleta $17.00
    • grilled provolone dolce & prosciutto
  • zapallo $9.00
    • roasted pumpkin, caramelized onions, goat cheese, watercress
  • albóndigas con ñoquis $27.00
    • pork & beef meatballs with house made gnocchi
  • bufalina $27.00
    • red base, rocket, cherry tomatoes, buffalo mozzarella
  • pancetta $25.00
    • white base, pancetta, mushrooms, goat cheese, rosemary
Cafe Romeo

Cafe Romeo

location

Address

98 Main Street, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045280901

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Italian , Mediterranean , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Wine ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
98 Main Street, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand
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