Address
34 Jellicoe Street, Martinborough, Wellington, 5711, New Zealand
Circus Cinema, Bar and Restaurant in Wellington Menu
Are you the owner? Manage this listing for free.
STARTERS/ SMALL PLATES- Grilled garlic bread $ 9
- Wedges with aioli $ 9
- Calamari with chilli dipping sauce GF $ 13
- Tomato and mozzarella arancini balls $ 14
- Prawn and chorizo skewers GF $ 14
- Chicken liver pate with onion jam $ 14
- Cheese board with quince paste and assortment of crackers $ 18
MAINS- Asian style pork belly salad with fresh herbs, peanuts and orange chilli dressing $ 26
- Carrot and parmesan fritters, grilled haloumi and vegetable stack GF / V $ 28
- Sri Lankan chicken curry with basmati rice and cucumber & tomato salad GF $ 26
- Fish of the day with mussels, clams, capers, cherry tomato & white wine sauce GF $ 32
- Scotch fillet with herbed butter, polenta fries, s auteed mushroom and summer greens GF $ 34
PIZZA-
Mexican $ 24
- chorizo, bacon, black olive and chilli
-
American $ 22
- classic ham and pineapple
-
Harvest $ 24 V
- Roasted capsicum, courgette, onion jam, olives, feta
-
Vintage $ 24
- salami, blue cheese, walnuts, pear and caramelised onion
-
Drover $ 24
- Braised lamb, harissa, red onion jam, oregano & tzatziki
-
Italian $ 24
- Classic Italian with a garlic base, sliced tomato, basil and mozzarella
-
Extras $ 2
- ghien free base, anchovies
- Side Salad $ 9
DESSERTS- Dark chocolate brownie with ice cream and salted caramel sauce $ 14
- Passion fruit brulee with poached apricots & biscotti (G F option ) $ 14
- White chocolate and lemon cheesecake and strawberries $ 14
- Coconut and lime semi freddo with raspberry sotrbet and pineapple wafer GF $ 14
- Circus sundae GF $ 12
Nearby Sample Menus
- 1/2 Rack & Chicken Schnitzel $20.00
- Chicken 65 $14
-
1/2 Chicken $12.00
- Peri-Peri, Lemon and Herbs, Honey Mustard
-
Hawaiian $12.00
- Cheese slice, pineapple ring, sweet chilli
- Veg Masala $12
-
Add $2.00
- Chips or Onion Ring To Any Burger
- Kadai Lamb $16
- Cheese $2.00
- Salad of the week $12.00
-
Crumbed Chicken $17.50
- bacon, avocado, brie, red onion, tomato and a creamy dresing.
-
Pork spare ribs $20.00
- marinated in a spicy BBQ sauce, toasted seasame seeds and fries
-
Antipesto $35.00
- Selection of pickled veg, greens, spreads, cheese,bread and either(VCO) Either Cured meats or Seafood
-
Tacos $16.50
- Two Tacos , greens, salsa, Wasabi mayo with either
-
Chicken Cabonara $18.00
- smoked chicken and a parmesan cream sauce
-
Garlic bread $9.80
- with parmesan cheese
-
Smoked Chicken $17.50
- Soba noodle, mint, cucumber, mung beans and soy lime dressing
- TRIPLE CHOCOLATE CHEESECAKE $6.00
-
SMOKED BEEF MEATBALLS $11.00
- Manuka smoked rump with homemade barbecue sauce
-
BAY ZUCHINNI FRITTERS $11.00
- with chilli–pickled cucumber
-
CHAR-GRILLED POLENTA BREAD $6.00
- honey & pimenton butter
-
SMOKED SALMON & WATERCRESS TART $16.50
- served with salad greens & dill creme fraiche
-
YORKSHIRE PUDDINGS $13.50
- roast rump steak, peas, mash & gravy
- Green salad – house dressing $5.00
-
BUFFALO CHICKEN BURGER $18.50
- pineapple salsa, avocado mayo, hot sauce & fries
-
Lamb Korma $13.50
- Diced Lamb, onion & potato cubes cooked in karma paste.
-
Char Kuey Teow $12.00
- Broad rice noodles wok fried with your choice of seafood, beef, chicken or mixed veg, bean sprout, chives & egg
-
Chilli Prawns $15.00
- King prawn cutlets sautéed with seasonal veggie in specially blended ginger & onion past.
-
Mee Goreng $11.00
- chicken, seafood, beef or veggie, Malaysian style stir fried egg noodles with bean sprout & egg
-
Chicken Curry $12.00
- Chicken fillets & potatoes cooked in curry & coconut cream .
-
Seafood Curry Laksa $11.00
- Egg noodles with bean sprout, egg, tofu & mixed seafood served in curry soup
- Plain Roti $3.00
-
Gongbao Beef $13.50
- Beef fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.
-
Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
-
Grilled King Prawns $ 18.90
- With tomato, crispy shallot & green peas
-
Soup of the day $ 14.90
- >With freshly baked muffuletta roll
-
English Shilton $ 16.50
- Rice, tangy, velvety taste & crumbly texture
-
Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp
- Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
- Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
-
Saute Snails $ 17.90
- With pernod, walnut & cream sauce
-
Chicken Po Boy $19.50
- cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
-
Saganaki(flaming cheese) $15.50
- panfried kasseri cheese flamed with Brady, served with sourdough
-
Bacon Butty $13.00
- with hollandaise
-
Porridge $11.00
- with cream, brown sugar, and banana
-
P.T.A $9.50
- pesto tomato & avocado on Vogels or sourdough
-
Sauteed Mushrooms $16.00
- with cream & shallots on toasted sourdough
-
Pan Fried Fish $23.00
- on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
- Roast tomato $4.00
- Pizza of Roasted tomato, basil pesto & mozzarella $12.50
- Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
- Egg $2.50
- Creamy mushrooms on sourdough toast with rocket $12.50
- House cured salmon $6.00
- Halloumi $4.50
-
Create your own salad $8.50
- choose up to 3 salads from the cabinet
-
Deluxe salad $13.50
- roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
-
Spinach Puff $3.00
- A creamy spinach filling enriched with ricotta and Parmesan cheeses fills delicious appetizer pastries made with prepared crescent roll dough.
- Other Snacks $3.50
-
Masala Dosa (V) $10.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with curried spicy mesh potatoes.
-
Cannelloni $14.00
- Spinach and cottage cheese roll mixed with special blend of mild spices baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
-
Cheese / Paneer Dosa $12.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with cheese and / curried paneer.
-
Full Meal $20.00
- no sharing and no takeaways. Fat all you can from a selection of 2 curries, dhal soup, rice puri, roast potatoes, halva. 2 salad choices, papadam and pickles
-
Tofu Soup (V) $7.50
- Tofu and soya pieces in vegetarian oyster broth.
-
Gulab Jamun $2.00
- Spongy milky balls soaked in rose scented syrup.
-
Burrito
- Choose: beef, pork, chicken or veggie. Flour tortilla wrapped and filled with meat or veggies, cheese, rice, capsicum, corn and beans
- -King $15.00
-
Nachos with any meat
- Beef, pork, chicken
- Refried Beans $1.00
-
-Cheese Quesadilla $5.00
- Just with cheese and chipotle
- -King $13.00
-
Naked Burrito (GF)
- Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
-
Nachos (GF) (V)
- Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
- Teriyaki Chicken Double Avocado
- - 4 pieces Avocado Nigiri
- 8PC. DBL AVO $8.90
- 8PC. JUMBO $11.00
- Seaweed Salad
- - 4 pieces of Inari
- Teriyaki Chicken & Fresh Salmon
- - 8 pieces Jumbo Teriyaki Chicken
- Sourdough Toast with Fix and Fogg Peanut Butter $5.00
-
Your menu today will most probably contain $85 per person
- things from the garden, stuff we've foraged, our sourdough, longbush pork, asparagus, coastal spring lamb, courgette, awatoru smoked tuna, cultured butter, west coast whitebait, strawberries, shellfish (add a cheese course +$10.00)
- Eastbourne Village Meats Black Pudding $4.00
- Sauerkraut $3.00
- Our Bacon $4.50
- 3 Course $55.00
- Zany zeus halloumi, chard, orange $12.00
- Grilled Tomato $3.00
- Beef $9.50
- Beef $13.00
- Falafel $8.50
-
Musgo Of chicken $24.00
- Chef's speciality of tender chicken breast stuffed with a tasty mixture of eggplant, zucchini, capsicum and onion, braised in white wine with garlic and roasted sesame seed, served with rice, salad hummus, tabouli and pita bread.
-
Choice of two $10.00
- Your choice of a combination of any of the above desserts.
-
Fatoosh Salad $8.50
- Lightly fried pieces of pita bread, mixed with diced tomatoes, cucumber and lettuce served with feta cheese and dressing.
-
Mhallabiya $7.50
- Chilled creamy ground rice, sweetly flavoured with orange and vanilla essence and topped with chocolate sauce.
-
Kousa $8.50
- Sliced zucchini lightly and fried battered and fried, served with garlic yoghurt and mild chilli sauce
-
Combination Bento $22
- Combination of crispy chicken and pork served with Teriyaki chicken, Tempura, sushi, salad, rice and Miso soup
-
Teriyaki Chicken Donburi $13
- Pan fried Teriyaki chicken with vegetables on top of the rice served with salad and Miso soup
-
Teriyaki Tofu Noodle - Vegetarian $13
- Pan fried tofu with Teriyaki noodle served with Miso soup
-
Teriyaki Beef Udon Soup $13
- Japanese noodle soup with Teriyaki beef
-
Pork Katsu $8
- Crispy chicken/ pork with Katsu sauce
- Fish Katsu & Udon Soup $15
- Fish Katsu & Curry $15
- Teriyaki Fish Donburi $13
- Creamy seafood chowder with mussels, scallops, prawns, fresh fish, & mopping bread $22.00
- Roast vegetables $8.00
- Tomato pasta
- Risotto of pesto & caper with cumin pumpkin & rosemary smoked tomato $22.00
-
Open steak sandwich $17.00
- w gherkin, chips & béarnaise sauce
-
Green eggs & ham chunky ham $15.50
- w spinach sauce
-
Caramelised pork $17.00
- w beetroot & kumara mash
- Garlic bread $6.00
-
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
-
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
-
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
-
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
- Weekdays 7am-11am
-
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
-
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
-
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Circus Cinema, Bar and Restaurant
Phone
063069442
Opened hours
Monday: 3:00 – 11:00 PM, Tuesday: Closed, Wednesday: 3:00 – 11:00 PM, Thursday: 3:00 – 11:00 PM, Friday: 3:00 – 11:00 PM, Saturday: 3:00 – 11:00 PM, Sunday: 3:00 – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Pizza , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Waitstaff , Groups , Seating , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
34 Jellicoe Street, Martinborough, Wellington, 5711, New Zealand
- Wellington European Menus
- Wellington Gluten Free Menus
- Wellington New Zealand Menus
- Wellington Pizza Menus
- Wellington Vegetarian Menus
- Wellington Region European Menus
- Wellington Region Gluten Free Menus
- Wellington Region New Zealand Menus
- Wellington Region Pizza Menus
- Wellington Region Vegetarian Menus