Circus Cinema, Bar and Restaurant in Wellington Menu

STARTERS/ SMALL PLATES STARTERS/ SMALL PLATES
  • Grilled garlic bread $ 9
  • Wedges with aioli $ 9
  • Calamari with chilli dipping sauce GF $ 13
  • Tomato and mozzarella arancini balls $ 14
  • Prawn and chorizo skewers GF $ 14
  • Chicken liver pate with onion jam $ 14
  • Cheese board with quince paste and assortment of crackers $ 18
MAINS MAINS
  • Asian style pork belly salad with fresh herbs, peanuts and orange chilli dressing $ 26
  • Carrot and parmesan fritters, grilled haloumi and vegetable stack GF / V $ 28
  • Sri Lankan chicken curry with basmati rice and cucumber & tomato salad GF $ 26
  • Fish of the day with mussels, clams, capers, cherry tomato & white wine sauce GF $ 32
  • Scotch fillet with herbed butter, polenta fries, s auteed mushroom and summer greens GF $ 34
PIZZA PIZZA
  • Mexican $ 24
    • chorizo, bacon, black olive and chilli
  • American $ 22
    • classic ham and pineapple
  • Harvest $ 24 V
    • Roasted capsicum, courgette, onion jam, olives, feta
  • Vintage $ 24
    • salami, blue cheese, walnuts, pear and caramelised onion
  • Drover $ 24
    • Braised lamb, harissa, red onion jam, oregano & tzatziki
  • Italian $ 24
    • Classic Italian with a garlic base, sliced tomato, basil and mozzarella
  • Extras $ 2
    • ghien free base, anchovies
  • Side Salad $ 9
DESSERTS DESSERTS
  • Dark chocolate brownie with ice cream and salted caramel sauce $ 14
  • Passion fruit brulee with poached apricots & biscotti (G F option ) $ 14
  • White chocolate and lemon cheesecake and strawberries $ 14
  • Coconut and lime semi freddo with raspberry sotrbet and pineapple wafer GF $ 14
  • Circus sundae GF $ 12

Nearby Sample Menus

Khandallah Trading Company (sample menu)
  • Fries $4.00
  • Cobb $17.00
    • smoked chicken, bacon, cucumber, tomato, egg, cheese & croutons
  • Canadian pancakes $14.90
    • maple syrup & almonds
  • Bacon & eggs $9.00
    • poached, scrambled or fried on sourdough
  • Add bacon $4.00
  • Thai style chicken $16.00
    • soft herbs & nam jim dressing
  • Add vanilla ice cream $2.00
  • Veal lasagne $22.00
    • mozzarella & fresh basil napoli
Hotel Bristol (sample menu)
  • Oink $17.00
    • NZ pork belly , slaw and chipotle Sauce
  • Falafel $16.50
    • halloumi and beetroot
  • Beer battered asparagus $16.50
    • and chili mayo
  • Crumbed Chicken $17.50
    • bacon, avocado, brie, red onion, tomato and a creamy dresing.
  • Bristol Breakfast $15.00
    • bacon eggs, slow roasted tomatoes, mushroom, hash browns, banger and toast
  • Curry of the week $12.00
  • Cheese $15.00
    • NZ beef, Swiss cheese and beetroot
  • Nachos $18.50
    • beef or vegeetarian melted cheese, jalapenos sour cream and guacamole
Enigma (sample menu)
  • Cheesy Bacon Wedges with Melted Cheddar & Crispy Bacon $9.50
  • Fruit Salad with Yoghurt $7.00
  • Bacon Buttie with Hashbrowns & Hollandaise Sauce $12.00
  • Prawn Risotto infused with Vodka $18.00
  • Roast Vegetable Risotto $15.00
  • Beef or Vege Nachos with Sour Cream & Guacamole $14.00
  • Pan Fried Tofu Burger in a Mushroom Sauce, Tomato, Onions & Fries $14.00
  • Omelet: Ham & Cheese or Vege $12.00
The Supply Room Paremata (sample menu)
  • ASPARAGUS & MUSHROOM ENCHILADA 11.50
    • BAKED W CHIPOTLE SAUCE & MELTED CHEESE
  • SERGEANT’S BENEDICT STACK 17.50
    • STREAKY BACON OR SPINACH ON OUR OWN POTATO ROSTIS W HOLLANDAISE & POACHED EGGS
  • STEAK, EGGS & CHIPS 25.90
    • SIRLOIN GRILLED TO YOUR LIKING, FRIED EGGS & STEAK FRIES
  • B.L.A.T w SMALL FRIES 13.50
    • BACON, LETTUCE & AVOCADO W TOMATO ON TOASTED CIABATTA
  • BUTTON MUSHROOMS (V) 7.00
    • FILLED W DANISH BLUE CHEESE MIX, CRUMBED & FLASH FRIED
  • CRUMBED SCHNITZEL 21.00
    • SERVED W FRIES, GREEN SALAD & RED WINE JUS
  • SLIDERS 9.50
    • SHREDDED BEEF, PORK, SCHNITZEL OR BEER BATTERED FISH, W STEAK FRIES OR TRY ANY COMBINATION OF THREE W FRIES 19.00
  • BACON & EGGS ON TOAST 10.00
    • SERVED W STREAKY BACON & POACHED EGGS ON TOASTED CIABATTA
Top Taste Restaurant (sample menu)
  • Chef's Signature Appertiser $15
    • 2 Prawn Bites, 2 Duck Triangles, 2 Coconut Calamari
  • Tiramisu Ramekin $9
    • brandy, creme mousse, coffee dipped chocolate sponge center
  • Szechuan Tofu $15 / $21
  • Curry Duck $19 / $28
  • Combination Fried Rice $17 / $23
  • Garlic Scallops w Vermacelli $26 / $38
  • Fish Fillet & Tofu w Rice $12.50
  • Deep Fried Ice Cream $12
    • Chocolate, strawberry or caramel topping
Loretta (sample menu)
  • Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
  • GREEN EGGS $15+ bacon$18
    • 2 fried eggs, chervil, dill, French tarragon
  • A PIE $27.00
    • Organic chicken, roasted fennel + tarragon
  • Seed bread $4.00
  • A PIE $ 26.00
    • Mushroon, kale, farro, feta + dill.
  • Salmon, ricotta + watercress $16.00
  • WET RISOTTO $23.00
    • Globe artichoke, roasted garlic lemon, parmesan
  • HALLOUMI $22.50
    • Watermelon, blackberry, raddichio, poppyseeds, basil .
Tawa Fish Supply (sample menu)
  • BAMI GORENG $11.50
  • FISH CAKES $2.50
  • APPLE TURNOVER $2.50
  • CRUMBED FILLET & CHIPS $1.00
    • served with lemon or tartar sauce
  • STEAK $12.50
  • STEAK TOMATO $11.00
  • CHICKEN $12.50
  • CRUMBED FISH $3.50
The Johnsonville Club (sample menu)
  • Mushrooms $4.00
  • Chicken Curry
    • homemade curry served with rice.
  • Steak Sandwich
    • 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
  • Ham Steak with pineapple
    • served with salad and chips
  • Sausage $2.00
  • Cheeseburger
    • beef pattie, lettuce, tomato and cheese served with chips
  • Potato Croquette or Mash $2.50
  • Tomato, Bacon, Side of Salad or Vegetables $3.00
Plum Cafe (sample menu)
  • Soup of the Day $12
    • w Toast & Butter
  • Salt & Pepper Squid $14
    • w Wasabi Mayonnaise
  • Bruschetta (3) $8
    • w Pea, Mint & Parmesa
  • Warm Seasonal Vegetables $6
    • changes daily
  • Roasted Red Onion $6
    • w Balsamic & Olive Oi
  • Fish of the Day POA
    • w Seasonal Accompaniments
  • Steamed Seafood $15
    • w Riesling, Celery, Garlic & Fresh Herb Broth
  • Grilled Haloumi $15
    • w Pea, Orange, Mint & Radish
Five Boroughs (sample menu)
  • 4 Piece $24.00
  • Brussel sprouts $7.00
    • Kimchi, coconut
  • Dirty Randy $12.00
    • Fried eggs, bacon, hash browns served up in a bun
  • or Fried chicken $8.00
  • Banana Split $12.00
  • Recommended: the Dirty Down, bacon and egg sandwiched between two hash browns + $2.00
  • - With Ketchup and mayo $7.00
  • 12 Piece $60.00
Rogue and Vagabond Craft Beer Bar (sample menu)
  • Nachos $16
    • Beef Brisket
  • House Cooked Corn Chips $12
    • W/ Artichoke and Jalapeno Dip
  • Royale w/Cheese $18
    • Cas - Tomato - Mustard Mayo - Tomato Sauce - Pickles - Red Onion
  • Cheesy Garlic Bread $12
    • W / Rogue Hummus and Rosemary
  • Rogue Slaw $4
    • Green & Red Cabbage - Carrot - Aioli
  • Chicken Caesar $20/ $3
    • Cos - Grilled Chicken - Croutons -Parmesan Anchovies - Caesar Dressing / Add bacon for
  • Paul's Boutique $19
    • White sauce - Spinach - Pumpkin - Feta - Capsicum - Rocket Fuel
  • Salt and Pepper Squid $12
    • W/ Nahm jim
Tote Bar Complex (sample menu)
  • Thai Beef $17.00
    • Soy & ginger beef Strips, salad greens, Chili, fresh herbs
  • -Enjoy 4 for $20.00
  • -Large $19.00
  • Spicy Beef $6.00
    • Smoky Chipotle, Pineapple Salsa, Coriander mayo
  • Lunch Rump Steak Eggs & Chips $16.00
    • 250gm Rump, Fried Eggs, Caramelised Onion, Steak Cut Fries
  • Available Daily From 10am – 2pm
  • -Medium $13.00
  • Penne Arrabiata $13.00
    • Napoli sauce, Chili, Garlic, Basil, Parmesan
Trisha's Pies (sample menu)
  • Quiche $5.20
  • Sausage Roll $2.20
  • Mince & Cheese
    • Cheese topping on quality beef mince
  • Hot & Spicy
    • quality beef mince with a dash of tandoori, cumin and other spices
  • Lasagne
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • Large $5.20
  • Small $4.20
  • Potato Top
    • Creamy potato topping on Quality beef mince
Limelight Cafe (sample menu)
  • Steak cut fries $6.50
    • With aioli and tomato relish
  • Mojito Cheesecake with cardamom biscuit $16.50
  • Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
    • 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
  • Chilli chocolate and raspberry mousse with cinnamon churros $16.50
  • Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
    • Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
  • PP=Per Person
  • Childrens portions available $7.50
  • Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
    • Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
Simmer (sample menu)
  • Nuggets & chips
  • Open steak sandwich $17.00
    • w gherkin, chips & béarnaise sauce
  • Blueberry, white chocolate & seven spaces baked cheesecake $13.00
  • Blueberry pancakes
  • Crispy Veggies lasagna $15.00
    • w spinach, pumpkin & feta
  • Fettuccini $16.00
    • w smoked salmon & capers in a cream sauce
  • French toast $16.50
    • w bacon & banana
  • Benedict $15.50
    • w bacon, ham or salmon on focaccia
Circus Cinema, Bar and Restaurant

Circus Cinema, Bar and Restaurant

location

Address

34 Jellicoe Street, Martinborough, Wellington, 5711, New Zealand

phone

Phone

063069442

email

Email

info@circus.net.nz

clock

Opened hours

Monday: 3:00 – 11:00 PM, Tuesday: Closed, Wednesday: 3:00 – 11:00 PM, Thursday: 3:00 – 11:00 PM, Friday: 3:00 – 11:00 PM, Saturday: 3:00 – 11:00 PM, Sunday: 3:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
34 Jellicoe Street, Martinborough, Wellington, 5711, New Zealand
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