Address
34 Jellicoe Street, Martinborough, Wellington, 5711, New Zealand
Circus Cinema, Bar and Restaurant in Wellington Menu
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STARTERS/ SMALL PLATES- Grilled garlic bread $ 9
- Wedges with aioli $ 9
- Calamari with chilli dipping sauce GF $ 13
- Tomato and mozzarella arancini balls $ 14
- Prawn and chorizo skewers GF $ 14
- Chicken liver pate with onion jam $ 14
- Cheese board with quince paste and assortment of crackers $ 18
MAINS- Asian style pork belly salad with fresh herbs, peanuts and orange chilli dressing $ 26
- Carrot and parmesan fritters, grilled haloumi and vegetable stack GF / V $ 28
- Sri Lankan chicken curry with basmati rice and cucumber & tomato salad GF $ 26
- Fish of the day with mussels, clams, capers, cherry tomato & white wine sauce GF $ 32
- Scotch fillet with herbed butter, polenta fries, s auteed mushroom and summer greens GF $ 34
PIZZA-
Mexican $ 24
- chorizo, bacon, black olive and chilli
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American $ 22
- classic ham and pineapple
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Harvest $ 24 V
- Roasted capsicum, courgette, onion jam, olives, feta
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Vintage $ 24
- salami, blue cheese, walnuts, pear and caramelised onion
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Drover $ 24
- Braised lamb, harissa, red onion jam, oregano & tzatziki
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Italian $ 24
- Classic Italian with a garlic base, sliced tomato, basil and mozzarella
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Extras $ 2
- ghien free base, anchovies
- Side Salad $ 9
DESSERTS- Dark chocolate brownie with ice cream and salted caramel sauce $ 14
- Passion fruit brulee with poached apricots & biscotti (G F option ) $ 14
- White chocolate and lemon cheesecake and strawberries $ 14
- Coconut and lime semi freddo with raspberry sotrbet and pineapple wafer GF $ 14
- Circus sundae GF $ 12
Nearby Sample Menus
- Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
- Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
- Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
- Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
- BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
- Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
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Mushroom Ragout $18
- exotic wild mushrooms, panko crumbed poached egg, chives, grainy bread
- Bone Marrow $12
- All burgers can be served on lettuce bun N/A
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Popcorn cauliflower $8
- with garlic yoghurt
- Guacamole $4
- Bacon $5
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Lumberjack Breakfast $22
- eggs, bacon, chorizo, beans, slow roasted tomato, kumara hash, sourdough
- Mushroom Ragout $5
- T4 Pork belly & tofu $17.50
- K5 Sweet sour chicken $16.50
- B6 Black pepper beef $17.50
- K4 Lemon chicken $16.50
- C4 Dehydrated bean curd with chilli sauce $15.50
- F5 Prawn with mixed vegetable $22.00
- Fried rice $6.50
- F12 Honey fish $17.50
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Honest Rob $11.50
- Jalapeño Salsa, Blue Cheese, Aioli and Bacon
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Papa T $13.00
- Guacamole and Bacon
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Beefy Pete $9.00
- Bacon & Guacamole
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Pearce $11.00
- Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa
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John $13.00
- Bacon Beetroot Relish
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Pills Rob $14.00
- Mushroom, Bacon, Blue Cheese, Aioli and Onion Jam
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Dave $10.00
- Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
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Alex $9.00
- Bacon, Fried Egg, Hash Brown, Baked Beans, Cheese Aioli
- SQUID RING (EACH) $1.00
- MUSSELS(EACH) $1.00
- HOT DOG $2.50
- BACON BURGER $5.50
- CORN FRITTER $2.50
- WEDGES SOUR CREAM $5.50
-
B $35.00
- 4 fish, 2 sausages, 2 spring rolls, 6 chicken nuggets, 2 potato fritters, 2 scoops of chips
- CHIPS $3.50
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Fish 'n' Chips $10.00
- Our fresh battered fish of the day served with crispy fries and tomato sauce
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Fish O' The Day $24.00
- Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
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Vegetarian of the day $15.00
- Chefs vegetarian option made fresh
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Spaghetti Bolognese $12.00
- Homemade meat balls with tomato Napoli and fettuccine pasta
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Chicken Nuggets $10.00
- Served with crispy fries and tomato sauce
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Calamari Salad $10.00
- Lightly coated calamari rings with a crisp garden salad
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Mini Pizza $10.00
- Mini meat lovers pizza served with fries and tomato sauce
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Chocolate Brownie $10.00
- Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish
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Red Curry (spicy) $12.90
- chicken, beef or pork
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Fried Rice $12.90
- chicken, beef or pork
- * : Only available with a main meal purchase
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Satay Sauce $12.90
- chicken, beef or pork
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Dim Sums $6.90
- 5 pcs
- Beef Noodle Soup $12.90
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Spicy Fried Noodle (spicy) $12.90
- chicken, beef or pork
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Beef Oyster Sauce $12.90
- chicken, beef or pork
- Hot fruit crumble with vanilla bean ice cream $12.00
- 200g Ribeye steak cooked to your liking served up with chunky potatoes, green salad & Cafe du Paris butter $28.00
- Steamed Vegetables $7.00
- Bacon, avocado & aioli roller three for $16.00
- Chicken liver pate served with homemade fruit chutney & toast $15.00
- Kids choice of one roller or slider with fries $8.00
- Beef with jalapeno mayo & coleslaw $18.00
- Beetroot, feta & spinach risotto $20.00
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-Entree Platter
- Chef's light selection to begin the feast
- Baked fish of the day with grilled autumn greens and kumara (GF) (DO) $21.00
- -Mandarin glazed duck, root vegetables, autumn greens. Available as one course for two to share at $60 (GF) (DO)
- Butternut and almond ravioli, caramelised cauliflower, puy lentils, labne (V) (DO) $28.00
- -Add Coffee Glazed Bacon for $5.00
- Maple and walnut bavarois, whiskey jelly, ginger beer sorbet (GO) $12.00
- Venison Wellington, prosciutto, mushroom duxelle, creamed spinach (DO) $35.00
- Salt and pepper squid with wasabi garlic aioli (DF) $13.00
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The Cheese Burger $25
- Half pound medium rare Black Angus, McClures pickles, bacon, cheese, mustard, tomato sauce.Arobake bun. Served with agria potato skins
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West Coast White Bait Fritter $28
- West coast white bait, Tiptop bread, petit rocket salad, fresh lemon
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Wakanui Eye Fillet 200gm $38
- 90 day grain finished, Angus and Hereford free range Canterbury cattle
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Eton Mess $15
- Srawberry and pomegranate eton mess, strawberry sorbet
- Mini Caesar, bacon, croutons, anchovies $10
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Breads $9
- Crusty ciabatta loaf with a selection of dips
- Long black $4.5
- Hot chocolate $4.5
- Sauteed Beef with Oyster Sauce $14.50
- Green Curry of Chicken or Beef $14.50
- Fried Rice with Chicken & Egg $14.50
- Yellow Curry of Chicken $14.50
- Sweet & Sour Pork $14.50
- Chicken or Beef with Garlic & Basil $14.50
- Steamed Rice $3.00
- Chicken with Cashew Nuts $14.50
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French Toast $12.50
- Crispy bacon, caramelised bananas, maple syrup
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Regular Fries $6.50
- Your choice of aioli or tomato sauce
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Beer-Battered Snapper and Chips $12.50 S / $17.50 L
- With market-fresh salad
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Warm Chicken Salad $16.00
- Pan-fried on salad greens, tomato, capsicum, red onion, cucumber
- Chicken Tenders and Chips $10.00
- Mama's Macaroni and Cheese $5.50
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Gourmet Beef Burger $12.75
- Melted cheddar, crispy bacon, spicy mayonnaise, wedges
- Crumbed Hoki Bites and Chips $9.00
- Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
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Vegetarian $16.00
- Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
- Goose Shack Cut Chips with Lemon Mayo $7.00
- Pistachio Nuts $4.50
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Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs
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Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
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Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
- Cashew Nuts $4.00
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NZ Green Lip Mussels, Raw Fish, Kilpatrick Oysters, Nelson Sea Scallops, Salt and Pepper Squid, Salad Greens B&B $49.00
- When oyster are unavailable Salmon will replace
- Shoe String Fries with Aioli(V) $6.00
- ●Dessert
- Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad $36.00
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Ice Cream Sunday $12.50
- Caramel, chocolate or Berry Sauce Flavours
- Tomato & Olive Linguine Served with Shaved Parmesan (V) $26.00
- Cauliflower Fritters With Hummus & Aioli (V) $12.00
- Green Salad with House Vinaigrette (V) $7.00
- Chips $2.50
- Chicken thign $3.00
- Chicken drum $2.00
- All toasted $1.00
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Lunch box $7.00
- 1 thigh, 1 drum & chips
- Chicken wing $1.50
- Steak, egg,sausage & chips $15.00
- Scrambled egg, sausage & toast $7.00
Circus Cinema, Bar and Restaurant
Phone
063069442
Opened hours
Monday: 3:00 – 11:00 PM, Tuesday: Closed, Wednesday: 3:00 – 11:00 PM, Thursday: 3:00 – 11:00 PM, Friday: 3:00 – 11:00 PM, Saturday: 3:00 – 11:00 PM, Sunday: 3:00 – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Pizza , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Waitstaff , Groups , Seating , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
34 Jellicoe Street, Martinborough, Wellington, 5711, New Zealand
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