Address
34 Jellicoe Street, Martinborough, Wellington, 5711, New Zealand
Circus Cinema, Bar and Restaurant in Wellington Menu
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STARTERS/ SMALL PLATES- Grilled garlic bread $ 9
- Wedges with aioli $ 9
- Calamari with chilli dipping sauce GF $ 13
- Tomato and mozzarella arancini balls $ 14
- Prawn and chorizo skewers GF $ 14
- Chicken liver pate with onion jam $ 14
- Cheese board with quince paste and assortment of crackers $ 18
MAINS- Asian style pork belly salad with fresh herbs, peanuts and orange chilli dressing $ 26
- Carrot and parmesan fritters, grilled haloumi and vegetable stack GF / V $ 28
- Sri Lankan chicken curry with basmati rice and cucumber & tomato salad GF $ 26
- Fish of the day with mussels, clams, capers, cherry tomato & white wine sauce GF $ 32
- Scotch fillet with herbed butter, polenta fries, s auteed mushroom and summer greens GF $ 34
PIZZA-
Mexican $ 24
- chorizo, bacon, black olive and chilli
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American $ 22
- classic ham and pineapple
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Harvest $ 24 V
- Roasted capsicum, courgette, onion jam, olives, feta
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Vintage $ 24
- salami, blue cheese, walnuts, pear and caramelised onion
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Drover $ 24
- Braised lamb, harissa, red onion jam, oregano & tzatziki
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Italian $ 24
- Classic Italian with a garlic base, sliced tomato, basil and mozzarella
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Extras $ 2
- ghien free base, anchovies
- Side Salad $ 9
DESSERTS- Dark chocolate brownie with ice cream and salted caramel sauce $ 14
- Passion fruit brulee with poached apricots & biscotti (G F option ) $ 14
- White chocolate and lemon cheesecake and strawberries $ 14
- Coconut and lime semi freddo with raspberry sotrbet and pineapple wafer GF $ 14
- Circus sundae GF $ 12
Nearby Sample Menus
- Donut $1.50
- Fresh Fillet Crumbed $7.50
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Famous Large Fresh Fillet Dinner $11.00
- Large fresh fish fillet with chips and salad
- Chicken $9.50
- Pineapple Fritters $1.50
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Breakfast Muffin $5.50
- English Breakfast Muffin with egg, bacon and cheese
- Egg $4.80
- Squid Rings - Dozen $10.00
- Wedges (with sour cream) $5.50
- Hamburger $5.00
- 6 Fish Bites $5.00
- Wonton on Rice $9.90
- Battered Fish $3.00
- Mussel $0.90
- Combination $12.90
- Meat Patty $2.90
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TOAST $5
- (wholemeal or specialty white) butter and spreads
- Cornflakes with banana $5
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BIG BEANNIE $19 Full/ half $13
- Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
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Mince it $12
- good old mince on two pieces toast
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BEANNETTE $9
- Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
- - two fillings $5
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BAGELS $5
- Plain (Jam)
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DEZINA BEANNIE $10
- Eggs on toast
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Cookie Fix $2.00
- Steak Salad $11.9 Reg / $9.9 Petita
- Signature Vegetarian $9.00 per head
- Marmite Mania $4.00
- Brownie $2.50
- The Protein Pack $15.00
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Smoked Salmon Bagel $16.00
- Haloumi Salad $16.00
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Eggs on Toast $9.00
- Your choice of fried, poached or scrambled eggs on toast
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Eggs Benedict $16.00
- Poached eggs, bacon & hollandaise on toast
- Any extra (avocado, bacon, etc.) $3.50
- Chicken Sandwich $16.00
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Toast & Spread $6.00
- Jam, honey, marmite, peanut butter or choc spread
- Bacon & Egg Sandwich $14.00
- Vegetarian Sushi
- - 8 pieces Sesame Teriyaki Chicken
- 8PC. MAYO OR CHILLI $9.00
- - 4 pieces Jumbo Double Avocado & Cucumber
- Teriyaki Chicken Double Avocado
- Smoked Salmon & Avocado
- 8PC. REG $8.90
- - 8 pieces Avocado, Cucumber & Capsicum
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Soup of the Day $10.50
- Served with toasted specialty bread
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Toast or English Muffin $6.90
- Served with a selection of preserves
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Benton Special $12.90
- Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
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Omelette $15.90
- Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
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Muesli with Fruit & Yogurt S $6.90 / L $9.90
- Toasted Muesli with Seasonal Fruit and Yoghurt
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Bacon & Mushrooms $17.90
- Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
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Classic BLT $12.90
- Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
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French Toast $17.90
- French Toast served with Bacon, grilled banana & Maple syrup
- Chilli Olives $4.00
- Potatoes $3.00
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Sardines $16.00
- Gremolata toast
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Pork Scotch $32.00
- Braised fennel, fregola, mustard, buttermilk
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Citrus Bavious $8.00
- Candied fennel, orange shortbread
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Smoked Fish $18.00
- Poached egg, dukkah, whitloof, buttermilk
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Oysters MP
- Freshly shucked cucumber, chive mignonette & lemon
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Iceberg Salad $6.50
- Watercress tarragon dressing
- Pork and pineapple summer rolls $7.00
- Vege stir fried rice noodles $15.00
- Pork vietnamese sandwich $10.00
- Beef vietnamese sandwich $10.00
- Stir fry noodle with seafood $16.00
- Sweet & sour vege rice noodle $15.00
- Chicken vietnamese sandwich $10.00
- Bbq pork on rice $14.00
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LAMB MUSHROOM MASALA $17.00
- Marinated lamb cooked with mushroom, spices in onion and tomato gravy.
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PRAWN MADRAS $18.00
- Prawn cooked in south Indian style with cream, curry and coconut powder.
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KADAI CHICKEN $16.50
- Boneless chicken tempered with whole coriander, crushed tomatoes, onion, capsicum.
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NAVRATTAN KORMA $14.00
- Fresh vegetables cooked with cashew nuts, ground spices and cream.
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CHILLY CHICKEN (DRY / GRAVY ) $16.00
- Chicken deep fried and sautéed with garlic, spring onion, capsicum and soy sauce.
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PRAWN MASALA $18.00
- Prawns marinated in spices, cooked in a delightful delicate capsicum, onion and tomato gravy.
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BHUNA CHICKEN $16.50
- Bondless chicken cooked with ginger, garlic, fresh coriander, spices and thick onion and tomato gravy.
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Tandoori salad mushroom $11.00
- mushroom marinated in yoghurt and special ground spices, yoghurt cooked in clay oven served.
- French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
- Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
- Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
- Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
- Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21
- Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
- Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
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Salmon Board $30
- House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
- Hash brown $1.00
- Fried Rice (Vegetable) $9.00
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9 pieces $30.00
- 9 fish, 3x chips
- Duck Curry $18.00
- Hot dog $2.40
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Hawaiian Burger $8.50/$11.50
- Chicken patty, cheese, pineapple, lettuce, mayo
- Chop suey (Chicken, Lamb, Beef) $13.00
- Chips 1/2 scoop $1.60
- Beetroot N/A
- Oat & Raisin N/A
- Bacon, Egg and Cheese N/A
- Turkey N/A
- Double Choc Chip N/A
- Italian Dressing N/A
- Wheat N/A
- Veggie Delite N/A
- Kransky $3.50
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Vege burger $17.80
- house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
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The local $22.80
- streaky bacon, two free range eggs, toast, tomato, mushrooms and joe’s hash with spicy bratwurst or kransky sausages vegetarian option includes spinach and baked beans)
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Clever trevor $17.80
- savoury mince served on ciabatta with a free range egg
- Bratwurst $3.50
- Add anchovies $3.00
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Prawns $16.00
- tiger prawn cutlets panned in garlic, chilli, wine and butter, finished with fresh coriander and lime juice, on sticky white rice
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Autobalm $18.80
- crumbed beef schnitzel with lemon wedges, gravy and chips
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Curry of the day $17.90
- Served with naan bread & rice
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Garlic, tomato prawns $12.50
- With smoked paprika sauce
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Choc brownie $12.50
- With toasted walnuts, ice-cream, drizzled with chocolate sauce. Finished with quinelles of cream
- -Med $19.00
- -Together with 2 glasses of riesling $32.00
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Seafood basket $17.00
- A selection of crumbed seafood with chunky fries & sauces
- -Med $23.00
- -Lamb, beef, prawns and salmon $6.00
Circus Cinema, Bar and Restaurant
Phone
063069442
Opened hours
Monday: 3:00 – 11:00 PM, Tuesday: Closed, Wednesday: 3:00 – 11:00 PM, Thursday: 3:00 – 11:00 PM, Friday: 3:00 – 11:00 PM, Saturday: 3:00 – 11:00 PM, Sunday: 3:00 – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Pizza , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Waitstaff , Groups , Seating , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
34 Jellicoe Street, Martinborough, Wellington, 5711, New Zealand
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