Circus Cinema, Bar and Restaurant in Wellington Menu

STARTERS/ SMALL PLATES STARTERS/ SMALL PLATES
  • Grilled garlic bread $ 9
  • Wedges with aioli $ 9
  • Calamari with chilli dipping sauce GF $ 13
  • Tomato and mozzarella arancini balls $ 14
  • Prawn and chorizo skewers GF $ 14
  • Chicken liver pate with onion jam $ 14
  • Cheese board with quince paste and assortment of crackers $ 18
MAINS MAINS
  • Asian style pork belly salad with fresh herbs, peanuts and orange chilli dressing $ 26
  • Carrot and parmesan fritters, grilled haloumi and vegetable stack GF / V $ 28
  • Sri Lankan chicken curry with basmati rice and cucumber & tomato salad GF $ 26
  • Fish of the day with mussels, clams, capers, cherry tomato & white wine sauce GF $ 32
  • Scotch fillet with herbed butter, polenta fries, s auteed mushroom and summer greens GF $ 34
PIZZA PIZZA
  • Mexican $ 24
    • chorizo, bacon, black olive and chilli
  • American $ 22
    • classic ham and pineapple
  • Harvest $ 24 V
    • Roasted capsicum, courgette, onion jam, olives, feta
  • Vintage $ 24
    • salami, blue cheese, walnuts, pear and caramelised onion
  • Drover $ 24
    • Braised lamb, harissa, red onion jam, oregano & tzatziki
  • Italian $ 24
    • Classic Italian with a garlic base, sliced tomato, basil and mozzarella
  • Extras $ 2
    • ghien free base, anchovies
  • Side Salad $ 9
DESSERTS DESSERTS
  • Dark chocolate brownie with ice cream and salted caramel sauce $ 14
  • Passion fruit brulee with poached apricots & biscotti (G F option ) $ 14
  • White chocolate and lemon cheesecake and strawberries $ 14
  • Coconut and lime semi freddo with raspberry sotrbet and pineapple wafer GF $ 14
  • Circus sundae GF $ 12

Nearby Sample Menus

  • Herb & Parmesan Crumbed Chicken w Fennel & Lemon Salad, Garlic Mayo $18.00
  • Mixed leaves w feta, cranberries & roasted almonds $10.00
  • Freshly Baked Bread Selection w Butter & Oils - Add Olives $15.00 $9.00
  • - Add Grilled Chicken $4.00
  • - Add Bacon/Salmon/Halloumi $6.00
  • Agria fries w garlic mayo $9.00
  • Lemon Meringue & Blueberry Jar w Passionfruit, White Chocolate & Lavender $12.00
  • Crumbed Calamari w Hoisin & Sesame Vegetable Dip $15.00
  • Salad of rocket, parmesan and shaved pear $6.00
  • Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
  • Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
  • Croque Madame $17.00
    • Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
  • Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
  • Hand Cut Chips with Aioli $6.00
  • Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
  • Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
  • Beetroot carpaccio, brie, smoked pepper coulis $16
  • Avocado mousse, feta, red onion bruschetta $16
  • Crackling $6
  • Bone marrow $13
  • Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
  • Rib eye steak, potato, red cabbage, duck pate $34
  • Scallops, black pudding, potato $15
  • Oven baked fish, potato, beans, tomato & basil concasse $32
  • Lemon garlic chicken with zucchini ribbons & white beans $24.50
  • Rocket & Grana Padano $9.50
  • Soft centered chocolate pudding with creme fraîche $15.50
  • Fried squid with aioli & balsamic rocket $17.50
  • Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
  • Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
  • Choose two courses:
  • Gnocchi sardi with tomato semi crudo $19.50
  • -Tonkotsu Ramen $10.80
  • -Miso Ramen (Spicy) / Spicy Tan Tan Ramen $12.80
  • -Chicken Yakisoba / Pork Yakisoba $11.80
  • ●Original Ramen
  • -Vegetable $3.00
  • -Black Chicken / Black Chashu $12.80
  • V=vegetarian
  • -Spicy Gyoza / -Agedashi Tofu (V) $6.80
  • Plat de jour See our waiters
    • Daily french classic dish- see our blackboard
  • Quiche lorraine $6.50
    • Savoury pie made of eggs, cream and bacon cubes
  • Pain bagnat $7.50
    • Banguette with egg, mesclun, tomato, tuna, onion and vinaigrette dressing
  • La salade de fruits et son muesli $7.50
    • Seasonal fruit salad and muesli
  • Sandwich basque $7.50
    • Banguette with chorizo and gherkins
  • Formule bon appetit $14.50
    • Sandwich + dessert + coffee or soft drink
  • Croque monsieur $7.50
    • Toasted sandwich with parisian ham and bechamel sauce, topped greated cheese
  • Tarte provencale a la tomate $6.50
    • Tomato and mustard pie (Vegetarian)
  • Beef & Mushrooms $8.50
  • Paua Fritter $2.50
  • Chicken Nuggets $0.90
  • Hot Dog $2.50
  • Bacon Fritter $2.50
  • Combination $11.80
  • Bami Goranf noodles $12.80
  • Chips $3.00
  • Beef and Chilli Bean Nachos $17.00
    • topped with sour cream and fresh tomato salsa
  • Bacon and Cheese Pasta $9.00
  • Apricot and Camembert Cake with Toasted Almonds, Fig Chutney and Grilled Brown Sugar Cinnamon Bread $14.00
  • Eggs Benedict $18.50 / $17.50 / $16.00
    • on toasted sour dough topped with our own Hollandaise and your choice of smoked salmon, ham off the bone, steamed spinach
  • Sourdough with Balsamic oil and Dukkah $12.00
  • Pancakes stacked with Banana, berry and maple syrup $9.00
  • Chicken Breast Stuffed with Sundried Tomato and Spinach with a Pan Fried White Mushroom Wine Sauce and Garlic Rosemary Potatoes $30.00
  • Vegetables of the Day $8.00
  • Wakanui Rib Eye 300g $41
    • Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
  • Latte $4.5
  • Seafood Chowder $18
    • Selection of seafood, seasonal vegetables, crusty fresh bread
  • Rocket salad, parmiggiano, balsamic $8
  • Cajun Fish Burger $20
    • Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
  • Long black $4.5
  • Macchiato $4.5
  • Mochaccino $4.5
  • Salt & pepper squid $12.00
    • withlime pickle
  • Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
  • Charcuterie Board for two $23.00
    • selection of speciality deli meats, olives, house relish, cheese and fresh breads
  • Eggs Benedict $17.00
    • maple cured ham, toasted muffin withhollandaise
  • Breakfast burger $21.00
    • sausage, egg, bacon, smoked tomato relish & black pudding hash brown
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Pie of the day $12.00
    • served with brown sauce and salad
  • Chicken liver pate $13.00
    • withport jelly, toasted ciabatta
  • Beef salad $12.90
  • Beef and spring roll on rice noodle $12.90
  • Lamb salad $15.90
  • Beed noodle soup $12.50
    • Choice of rare beef, rare and cooked beef, rare and beef balls, rare and tripe
  • Grilled pork/chicken on rice noodle $12.90
  • Crepe pancake (Banh xeo) $15.90
  • Pork/Beer/Chicken/Combination of fried vermicelli $12.90
  • Spicy lemongrass chicken on rice $12.90
  • Chicken egg foo Yong $11.00
  • Barbeque chicekn $15.00
  • Barbeque squid with spicy $16.00
  • Original/ hamburger $3.50
  • Ginger and Spring onion beef $12.00
  • Satay chicken $11.00
  • Potato fritter $0.80
  • Mee goreng $12.50
  • Market Fresh Fish (GF) $24.50
    • Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
  • Rocket And Parmesan Salad (GF, V) $6.50
  • Bureau Caesar Salad $16.50
    • Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
  • Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
  • Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
  • Toasted Flatbreads
  • Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
  • -Grilled Pear, Prosciutto, Mozzarella $13.00
  • Fried rice $11.50
  • Special beef noodle soup $13.50
  • Summer roll (2 rolls) $5.00
  • Chicken noodle soup $11.50
  • Grilled pork, pork skin, fried egg & steamed rice $13.50
  • Vietnamese roll $8.50
  • Satay chicken roll $8.50
  • Chicken vermincelli $12.50
  • Bratkarofflen(Pan-fried potatoes) $13.20
    • Potato, onion, parsley, celery, cheese, lettuce, mayonnaise with one of the choice
  • -Onion / gherkin $1.00
  • B.L.A.T. toast sandwiches $8.30
    • Streaky bacon, fancy lettuce, avocado, tomato, butter and homemade mayonnaise
  • French fris bowl $6.00
  • Bagel(Toasted)
  • Lamb / chicken curry $12.00
    • Potato, onion, carrots, herbs and roti bread / rice
  • Mussels (6) $8.00
  • Crumbed chicken tenders(5) $9.00
Circus Cinema, Bar and Restaurant

Circus Cinema, Bar and Restaurant

location

Address

34 Jellicoe Street, Martinborough, Wellington, 5711, New Zealand

phone

Phone

063069442

clock

Opened hours

Monday: 3:00 – 11:00 PM, Tuesday: Closed, Wednesday: 3:00 – 11:00 PM, Thursday: 3:00 – 11:00 PM, Friday: 3:00 – 11:00 PM, Saturday: 3:00 – 11:00 PM, Sunday: 3:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
34 Jellicoe Street, Martinborough, Wellington, 5711, New Zealand