Address
34 Jellicoe Street, Martinborough, Wellington, 5711, New Zealand
Circus Cinema, Bar and Restaurant in Wellington Menu
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STARTERS/ SMALL PLATES- Grilled garlic bread $ 9
- Wedges with aioli $ 9
- Calamari with chilli dipping sauce GF $ 13
- Tomato and mozzarella arancini balls $ 14
- Prawn and chorizo skewers GF $ 14
- Chicken liver pate with onion jam $ 14
- Cheese board with quince paste and assortment of crackers $ 18
MAINS- Asian style pork belly salad with fresh herbs, peanuts and orange chilli dressing $ 26
- Carrot and parmesan fritters, grilled haloumi and vegetable stack GF / V $ 28
- Sri Lankan chicken curry with basmati rice and cucumber & tomato salad GF $ 26
- Fish of the day with mussels, clams, capers, cherry tomato & white wine sauce GF $ 32
- Scotch fillet with herbed butter, polenta fries, s auteed mushroom and summer greens GF $ 34
PIZZA-
Mexican $ 24
- chorizo, bacon, black olive and chilli
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American $ 22
- classic ham and pineapple
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Harvest $ 24 V
- Roasted capsicum, courgette, onion jam, olives, feta
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Vintage $ 24
- salami, blue cheese, walnuts, pear and caramelised onion
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Drover $ 24
- Braised lamb, harissa, red onion jam, oregano & tzatziki
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Italian $ 24
- Classic Italian with a garlic base, sliced tomato, basil and mozzarella
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Extras $ 2
- ghien free base, anchovies
- Side Salad $ 9
DESSERTS- Dark chocolate brownie with ice cream and salted caramel sauce $ 14
- Passion fruit brulee with poached apricots & biscotti (G F option ) $ 14
- White chocolate and lemon cheesecake and strawberries $ 14
- Coconut and lime semi freddo with raspberry sotrbet and pineapple wafer GF $ 14
- Circus sundae GF $ 12
Nearby Sample Menus
-
Wakanui scotch fillet 300g $48
- mushroom duxelle, crispy onion rings, chimichurri
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Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon
- Truffle fries $10
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Grass-fed beef burger $22
- provolone cheese, gentleman’s relish, sesame seed bun
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Fried chicken burger $22
- pickles, jalapeno mayo, purple cabbage
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Market catch m/p
- forever evolving
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Steak n eggs $29
- flat iron bavette steak, coddled egg, crispy potatoes*
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Lamb sausage $28
- fresh tagliatelle, zucchini, basil, ricotta
- Fresh Arugula $9
- Margherita $9
- Artichoke $9
- Prosciutto $9
- Caprese $9
- Marinara $9
- Funghi $9
- Pepperoni $9
- C1 Chicken Fried Rice $11.50
- F5 Prawn with mixed vegetable $22.00
- K18 Sweet soy chicken gristle $17.50
- F16 Fish black bean sauce $17.50
- U3 Seafood with garlic sauce udon $16.50
- S6 Seafood soup $9.50
- P6 Coriander pork stripes $16.50
- D4 Chicken Cashew Nuts $13.50
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Mixed Grill $16.00
- Lamb doner, grilled chicken, lamb shish kebab served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce.
- Felafel (vegetarian) see above
- Home-made Tiramisu $6.50
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Fries $5.00
- with garlic mayo
- Vege Iskender (zucchini and carrot fritters or felafels) see above
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Vege Fritters $8.50
- battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
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Garlic & Herb Bread $4.00
- our home-made garlic bread
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Vegetarian Meze $16.00
- Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
- Pickled Garlic Cucumber $10.00
- Deep Fried Wontons $6.00
- Combination Deep Fried Platter $20.00
- Deep Fried Chicken Nuggets $8.00
- Peanuts $6.00
- Singaporean Fried Vermicelli $16.00
- Hot and Spicy Beef Slices and Tripe $15.00
- Edamame Beans $6.00
- Bougatsa $4.00
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Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
- Parmesan Fries $6.00
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Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
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Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
- Baklava $4.00
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Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
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Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
- 4Pm till late
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Bruschetta $9.50
- Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
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Antipasto Platter $28.00
- A selection of Italian delicacies including Proscuitto, Salami. Manuka Smoked Ham, Pepperoni. Cheeses. Marinated Vegetables. Olives. Anchovies. Prawns, and Bread
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Microwave Tortellini $10.00
- Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
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Cheese Burger $5.90
- 6pk
- Garlic Bread $8.00
- 5pm till late
- Fries
- Eggs Florentine (Spinach) $16.50
- Bacon & Eggs $14.50
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Kaitaia Fire $14.50
- avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
- Eggs Montreal (Salmon) $16.50
- Hollandaise $3.00
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BLT $16.50
- with toasted sourdough
- Creamy Mushrooms & Bacon $19.50
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Spanish-style hash ’n’ eggs $18.00
- two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
- Ginger Spring Onion Beef $9.50
- Mee Goreng $9.50
- Si Chuan Style Spicy Squid $11.00
- Chicken Oyster Sauce& Vegetables $9.50
- Satay Chicken $9.50
- Combination Seafood & Vegetables $11.00
- Satay Pork $9.50
- Chicken & Chinese vegetables $9.50
- 22 Soy Chicken $12.90
- 4 Combination $13.90
- 3 2 x Roti with Curry $9.90
- Extra Fillings $1.00
- 3 Fish Ball Rice Noddle Soup $8.90
- 4 Hainaneese Rice $12.90
- 4 Egg $5.90
- 10 Chicken $6.50
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Paneer Masala $9.00
- Homemade Indian cottage cheese in a medium spiced gravy with sliced onions
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Aloo Saag $9.00
- Chunky Potato cooked with spinach in special spices
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Vegetable Balti $14.50
- A selection of fresh seasonal vegetables cooked in Balti style
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Balti Kebab $16.00
- Lean mince meat with a blend of Balti spices and herbs, cooked in the tandoor and served with salad and chutney.
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Vegetable Korma $14.90
- Mixed vegetables cooked in a very mild and rich gravy with cashew paste, cream and a touch of spices.
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Lamb Korma $10.00
- Lamb cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
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Chicken Jalfreizi $10.00
- Chicken pieces with flavoured capsicum, lime and spices
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Balti Chicken Wings $7.00
- Tasty chicken wings in balti marinade, cooked to perfection and served with salad and chutney.
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Zorba’s Famous Saganaki Cheese (V) $16.50
- flamed with anise liqueur – OPA!
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Antipasto Platter $30.00
- prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone
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Hummus Dip with Homemade Pita Bread (V) $8.50
- chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
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Cos & Rocket Salad (GF.V) $9.00
- with creamy French dressing
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Hand-Cut Agria Potato Fries (GF.V) $7.00
- with aioli
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Jamon Serrano (GF) $16.00
- Spanish dried ham, aged 18 months
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Smokey Bird $24.00
- free range smoked chicken, kale, portobello mushrooms & mascarpone
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Bolognese $27.00
- pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables
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HOT SPICY
- Quality beef mince with a dash of Tandoori, Cumin and other spices
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MINCE & CHEESE
- Cheese topping on quality beef mince
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POTATO TOP
- Creamy potato topping on quality beef mince
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VEGETABLE
- Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
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SAUSAGE ROLLS
- Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
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MINCE SAVOURIES
- Quality beef mince with added vegetables
- QUICHE $5.20
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STEAK, CHEESE & MUSHROOM
- Whole mushrooms and cheese on top of prime beef steak
- Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
- Coconut chia seed pudding with fruit $8
- Richie sandwich with salami, pickle, spinach & vintage cheddar $10
- Smoothie of the day (DF upon request Add $1) $8
- Bruno toastie with a fried egg, ham & tomato $9
- Reuben sandwich with pastrami, swiss cheese, sauerkraut & russian dressing $10.5
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Daily changing Salads 360ml $8 500ml $12
- Mix and Match the salads
- Veggie lasagna with spinach & lentils $10
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Vegetarian Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
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Roasted Rack of Pirinoa Lamb $36.00
- Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
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Today's Fresh Soup $9.00
- Home-baked bread
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Affogato $11.00
- Hot espresso coffee, Frangelico, Kapiti vanilla bean ice-cream, home-made hazelnut biscotti
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Cereal Selection $19.50
- Toasted Muesli / Sultana Bran / Weet-Bix / Corn Flakes
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Salt and Pepper Squid $15.00
- Capers, gherkins, chopped egg, lemon aioli
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'Kiwi Beef and Great Barrier Reef' $48.00
- 500gm bone-in Wairarapa Angus Beef, grilled whole (medium-rare), Queensland banana prawns, oven-roasted tomato, onion confit, red pepper mash, béarnaise mash
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Ceviche $19.00
- Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
Circus Cinema, Bar and Restaurant
Phone
063069442
Opened hours
Monday: 3:00 – 11:00 PM, Tuesday: Closed, Wednesday: 3:00 – 11:00 PM, Thursday: 3:00 – 11:00 PM, Friday: 3:00 – 11:00 PM, Saturday: 3:00 – 11:00 PM, Sunday: 3:00 – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Pizza , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Waitstaff , Groups , Seating , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
34 Jellicoe Street, Martinborough, Wellington, 5711, New Zealand
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