Concord Inn in Wellington Menu

Sauces $2.5
Chicken Breast $25.0
- wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing
Shrimp Salad $10.0
- on cos & shredded lettuce with thousand island dressing & lemon
Large $18.0
- your choice of carvery, vegetables & salads from our brasserie
BBQ Pork Ribs $10.0
- oven baked with a rich bbq sauce
Fried Egg $2.0
Chocolate Marquise $12.0
- rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
Ice Cream Sundae $7.5
- 3 scoops with wafer & whipped cream

Prawn Salad $21
- Prawn, avocado, red onion, chilli, tomato, mixed leaves, fried shallots + coriander & lime dressing
Truffled Gnocchi (V) $23
- Pan fried potato gnocchi with portobello mushrooms, baby spinach & truffle cream sauce
Famous one red dog Antipasto $38
gluten free pizza base (Medium only) $2
Chicken Liver Pate $15
- With relish + toast
Olives (V) $7
- Mixed kalamata & green marinated olives (on the stone)
Godfather M $24/ L $34
- Pepperoni, tomato, red onion, portobello mushrooms + red capsicum
Thick Cut Fries (V) $9
- With tomato sauce & aioli

Beef Cheese & Chili $9.80
Grilled $4.40
Seafood Pack $28.00
- 2 Fish, 4 Calamari, 2 muscles, 2 crab sticks, 2 scallops, 2 prawn cutlets, chips & sauce
Cheesy Chicken $9.80
Chicken Bacon & Avocado $10.80
Gluten Free $4.40
Spring Roll $3.00
Gluten Free $3.20

Little/Large $8.00/$10.00
CLASSIC BLAT $15.00
- served with steakhouse fries
Maple syrup and butter $3.00
Bacon, grilled banana and maple syrup $5.00
Boysenberry Compote and whipped cream $4.00
Mini hotdogs $4.50
THE BIG BREAKFAST $18.00
- poached scrambled or fried eggs on toast with Kerensky's, bacon, hash brown, mushrooms and grilled tomato
Smoked salmon $5.00

Cantonese Style Beef Brisket Soup $13.00
- Stewed beef brisket
-Braised Sliced Fish with Bean Curd / Prawns with Maggi Sauce / Sweet & Sour Fish $18.00
Katsu with Rice $15.00
- Japanese style fried chicken or pork fillet with teriyaki sauce
Fried Fillets $10.00
- Pork or chicken
-Whole $42.00
-Salted Fish Meat Patties $19.00
Tomato and Egg Soup (V) $6.00
- Tomato and egg
-Salt and Pepper King Prawn $18.00

Soondubu Chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
Mandu (Dumpling) $10.00
- Dumplings pan fried or steamed (vegetable dumpling also available)
Main:
- Seafood, beef, chicken bbq and pork with steamed rice, miso soup, side dishes
Bulgogi Stew $18.00
- Korean style stew with broiled marinated beef, vegetable Korean noodles, rice cakes and eggs
Hong Hab Tang $30.00
- Korean style green mussel stew
Darkdori Tang (Chicken) $40.00
- Spicy chicken & potatoes, vegetables casseroles in chicken stock
Soondubu Chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
Haemul Tang $45.00
- (serves 2 person) Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes

Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
Salmon Fillet served with fresh dill, salad & wedges $25.00 DF
BRUNCH
Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50 DF
Eggs Benedict w/ ham off the bone & hollandaise $20.00
Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
Penne Pasta with basil pesto, honey manuka smoked bacon, marinated olives & parmesan cheese $18.00
Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50

Chocolate Torte $13
- hazelnut praline & coconut cream
Spiced Chicken Wings $14
- ranch dressing
2 courses $35
- Suitable for 10 guests or more
Chipotle Lamb Rump $15
- with cumin carrot puree, candied fennel seeds & coriander
Chunky Fries $9 add gravy + $2
- with aioli
500g Rump Steak $25
- marinated in chimichurri with fennel slaw
Line Caught Catch of the Day $24
- with crispy capers, paprika butter & watercress
Chicken Satay Skewers $11

portobello, button mushroom, truffle oil v $19.00
salad leaves, vinaigrette g d v $7.00
josper roasted beetroot, grilled zucchini, feta, rocket g v $17.00
pork terrine, pickled vegetables, grilled bread g* d $14.00
braised beef cheek, ox tongue, truffle polenta,
josper grilled octopus, roasted red pepper & tomato sauce, deep fried capers, josper grilled bread g* d $14.00
artichoke, roasted red peppers, kalamata olives, feta, rocket v $19.00
21 day aged prime angus sirloin, 350g g $35.00

SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
TOASTED SANDWICH - CHOOSE 3 FILLINGS: $11.00
- HAM, CHORIZO, TOMATO, RED ONION, RED PEPPER, SWISS CHEESE
MUESLI WITH FRUIT & YOGURT $12.50
TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00

Nearby Sample Menus