David Jones Cafe in Wellington Menu

Are you the owner? Manage this listing for free.

David Jones Cafe in Wellington has no menu available, but can choose from many other options such as Steak fries with aioli or Wedges with Bacon, mozzarella, sour cream & sweet chilli from Madame Peacock. Havana Bar and Restaurant offers many options including Havana Brothers Bakehouse Sourdough & House Cultured Butter and Harissa Spiced Almonds. Pepes Pizza Parlour includes a wide range like Regular $18.00 Large $22.00 Jumbo $26.00 or PIG OUT. Malaysian Satay and Deep Fried Prawn from . Satay Delights offers Jano Bistro and Salmon.

Nearby Sample Menus

Big Breakfast $12.00
- Bacon, sausage, Poached eggs, tomato, hash browns & Toasted ciabata
Bubble n' Squeak $14.00
- Pan Fried veggies, 1841 slaw & Bacon. Topped with a poached egg & hollandaise
BLET $13.00
- Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
Big Breakfast $12.00
- Bacon, sausage, poached eggs, tomato, hash browns & toast
Bould Butter Chicken Curry $21.00
- An 1841 favourite! Served with rice & roti
Ice Cream Sundae $10.00
- Chocolate, Strawberry, Caramel or Passionfruit
Frank Shank Pie $23.00
- Good old lamb shank taste, without the bones! slow cooked with carrot, kumara, beans, onion & mint sauce. served with home cut chips & 1841 slaw
Roast Vegetable Salad $19.00
- Roasted pumpkin, kumara, potato & onion, tossed with fresh salad greens, pine nuts, feta & a balsamic reduction. Served in a crispy tortilla basket

House Antipasti $9
Artichoke $9
Salsiccia $9
Pepperoni $9
Panzanella $9
Marinara $9
Margherita $9
Caprese $9

Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
- A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
- Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.
Salad $5.5
Sides
Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
- Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.
Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
- Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
- A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
- Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce

Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Scotch Fillet Steak $23.00
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Entree $4.00
- Garlic Bread
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries

Sicilian olives with Meyer lemon & fennel 8
Fried calamari with mango, chilli & coconut 14
Fish finger sandwiches with American cheddar 12
Hay-baked pork belly with pineapple, fennel & black pudding 30
Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
Hot doughboy with lemon curd & blueberry sauce 2
Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
Hummingbird mezze plate with grilled flatbread 25

Chicken and Sweet Corn Soup $7.00
- Crabmeat and Sweet Corn Soup
Spicy Garlic Pork $22.00
- Pork strips wok sautéed with ‘Hoisin’ and ‘Do Ban’ sauce. A highly recommended dish.Served on a sizzling plate.
Honey Chilli Chicken $22.00
- Wok fried with honey chilli sauce, served on iceberg lettuce.
Sweet and Sour Pork $22.00
- Classic Cantonese dish.
Beef Mushroom and Cashew Nuts $22.00
- Classic wok fried.
Honey King Prawns $28.00
- Deep fried king prawns served with honey sauce and sesame.
Combination Egg Fu Yung $18.00
- Shrimps, beef, chicken and BBQ pork Chinese omelette.
Steamed Juicy Shanghai Dumpling (4pc) $10.00
- A delicate pastry envelop containing ginger infused pork, served with Chinkiang vinegar.

3 Scoop Ice Cream Sundae $10.00
- Chilli fries $14.00
Chicken Burger $16.00
- Buttermilk chicken, salad, chipotle ketchup and mayo
Add a Patty, the skies the limit so stack 'em high + $5.00ea
Roast Bone Marrow $16.00
- Slow beef, pickled grape, beetroot relish
Creamy Mac 'n' cheese $8.00
3 Stack $14.00
Chargrilled Jalapenos $6.00
- Preserved lemon, olive oil

-Extra for Additional fillings. $2.00
Wedges $7.00
B. L.A.T $14.00
- Bacon,Lettuce,Avocado & Tomato Served with fresh salad and Sauce
Eggs Florentine $14.00
- Poached eggs served on English muffin layer sauteed spinach drizzled With Hollandaise sauce
-Options: Multigrain/White/Sourdough served with strip bacon / Hash brown,Kranskie Sausages, Sauteed mushroom and balsamic tomato
-Extra Spread $0.50
Big Breakie $16.00
- Poached, Scrambled or Fried egg Served on Butter Toast
Eggs On Toast $8.00
- Poached, Scrambled or Fried egg Served On Buttered Toast

Avocado and Tomato (GF)( V) $10.50
- zesty avocado smash with fresh tomato on our Artisan bread
BLAT (GF) $15.50
- smoky bacon, ripe tomatoes, zesty avocado smash and lettuce on Artisan bread served with a side of curly fries or green salad
Hash Stack (GF) $17.00
- hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
Crispy seasonal salad $4.00
The annexe Muesli (GF)( V) $9.50
- toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
Salmon $4.00
Aioli $1.00
Annexe Quiche (V) $16.50
- seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad

Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese

Roast bone marrow, caramelised onion, shallot, parsley & capers, toast $17
Kedgeree, soft boiled egg, curry oil $22
Cucumber, radish, melon, mint & pistachio salad, poppy seed & chilli dressing $9.5
Stem Ginger
- Candied ginger for a real ginger hit
Chocolate & raspberry mud cake( with white) $8
Mint & chocolate chip
- Fresh mint leaves, sugar syrup & Whittaker's chocolate
French toast, bacon, date syrup $18
Peanut butter, chocolate & salted caramel
- Our most popular flavour

Haemul Tang $45.00
- (serves 2 person) Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
O-Daeng Tang / Fishcake Soup $30.00
- Fried chicken with spice
Soondubu Chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
Yangnyem Chicken $20.00
- Fried chicken with spice
Kimchi Chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes
Mandu Kuk (Dumpling Soup) $16.00
- Dumpling in rich beef stock
Steamed Rice $3.00
Hong Hab Tang $30.00
- Korean style green mussel stew

Meegoreng( seafood) $14.50
- Choice of marinated beef or chicken with mixed vegetables & egg.
-seafood $13.00
Home made prawns wonton soup $10.50
- R & s style soup, bok choy with 8 wontons.
Lor mee $10.00
- Fresh egg noodles with gravy, sliced egg, chicken, b.B.Q pork, fish ball & fish cake.
Tumeric glutinous rice $12.50
- Served with chicken curry.
Chicken noodles soup $9.50
- Rice noodles cooked with bean sprouts & chicken, served with r & s style kua tew soup.
Bakkutteh $13.00
- Chinese herbal soup with pork ribs, pork ingredients, bean curd stick & chinese mushrooms served with steamed rice.
Satay roll (option of marinated chicken or beef) $10.00
- Grilled marinated beef or chicken wrapped with roti. Served with salad & special home made peanut sauce.

Kebab $2.70
Hot chips $2.50
Home made beef burger with wedges $12.50
Crumb chicken $2.00
Mince curry $3.70
Garden salad with cashion chicken (not in stock) $13.00
Eggs on toast $5.00
- fried, poached or scrambled eggs
Steak & cheese $3.70

Big Breakfast $14.00
- Bacon, Eggs, Sausages, Hash Brown, Grilled Tomato & Mushrooms
Bacon, Egg & Cheese Croissant $8.00
Toasted Sandwiches $4.00
- Ask Staff for Fillings
Chicken Thigh $3.50
French Toast $9.50
- Bacon & Banana with Maple Syrup
Mushroom & Egg on Toast $8.00
Fillings $1.00
- 1 x Sausage
Sausage & Eggs on Toast $8.00

David Jones Cafe

Wellington Region > Wellington > David Jones Cafe

Address

165-167 Lambton Quay, Wellington 6011, New Zealand

Phone

049120700

Email

None

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 5:00 PM

Price

None

Type

None

Service

None

Cuisine

Cafe Food , Contemporary , New Zealand

David Jones Cafe in Wellington Menu

Nearby Sample Menus

David Jones Cafe

Wellington Region > Wellington > David Jones Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

165-167 Lambton Quay, Wellington 6011, New Zealand

Wellington Restaurants

Wellington Region Restaurants

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel