Beef brisket in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
Coconut seafood broth $22.00
Prawns, salmon, squid, scallops and mussels poached in a coconut and vegetable noodle soup with tender stem broccoli and rice noodles, garnished with chillies, spring onions and coriander cress
Teriyaki salmon soba $22.00
Grilled salmon with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
Prawn itame $22.00
Rice noodles in a spicy green coconut and lemongrass soup, topped with prawns, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Pork steamed gyoza $10.00
Five tasty steamed pork dumplings, served grilled and with a dipping sauce
Chicken Katsu curry $19.00
Chicken coated in crispy panko breadcrumbs, covered in an aromatic curry sauce served with sticky rice and side salad
Mini ice cream $3.50
Chicken itame $21.00
Rice noodles in a spicy green coconut and lemongrass soup, topped with chicken, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime