Address
7/11 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Dirty Little Secret in Wellington Menu
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TO SHARE-
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
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Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
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Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
FROM TIME TO TIME-
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
MAINS-
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
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The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
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Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
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Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
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Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Nearby Sample Menus
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Tacos $16.50
- Two Tacos , greens, salsa, Wasabi mayo with either
- Salad of the week $12.00
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Chicken Parfait $16.50
- sage butter, bread
- Curry of the week $12.00
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Karaage $16.50
- Fried Chicken with Kewpie mayo
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Satay $15.50
- Crumb herbed chicken breast, bacon and satay sauce
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Chicken Parmigiana $22.50
- herbed crumbed chicken breast ,salsa di pomodoro, creamy mash, grlled cheese and slaw.
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Pumpkin $16.50
- Feta, Spinach, rissole, pesto and beet root
- Lamb Iskender see above
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Vege Fritters $8.50
- battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
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Curly Fries $6.50
- with garlic mayo
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Kilim Salad Bowls $15.00
- All served on a bed of salad with humus, jacik, taboulih, beetroot dip, pita, sweet chilli and humus sauce. Choose from Lamb, Chicken, Mixed (chicken and lamb), Vegetarian (zucchini and carrot fritters) or Adana (spicy beef).
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Vegetarian Meze $16.00
- Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
- Grilled Chicken see above
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Doner Kebabs (Small/Large) $10.00/$11.00
- Wrapped in Turkish bread with taboulin, mixed salad and your choice of sauces. Sauces: Tomato, yogurt, garlic yogurt, mid chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
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Grilled Halloumi Cheese 11.50
- with humus, felafels and Turkish bread
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Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
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Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
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Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
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Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
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Vietnamese Calamari $8.00
- freshly crumbed /spices
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Crispy pork spring rolls $7.50
- chicken/beef/vegetables
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Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
- Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
- Stir fried vegetables with (oyster sauce optional) $10.50
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Tonkatsu $13.00
- Fried crumbed pork cutlet served with Tonkatsu sauce.
- Lemon Chicken pieces $12.00
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Sashimi $13.00
- Slices of raw Salmon served with Kikkoman sauce.
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Laksa Chicken $14.00
- Fresh egg noodles with chicken hard boiled egg & bean sprouts. EXTRAS
- Sweet and sour pork with carrots, tomatoes & pineapples $13.00
- Stir fried vegetables with peanut sauce $12.00
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Sirloin Steak - 250gm $26.00
- Cooked to your liking, on potato medallions and seasonal vegetables, choice of bearnaise sauce, garlic butter or jus
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Kids Pasta $10.00
- Chicken and bacon in a creamy sauce
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Mini Hot Dogs & Chips $10.00
- Served with salad and BBQ sauce
- Pizzas come topped with our own tomato base and special blend of mixed cheddar. Ask us about 2 for 1 Tuesdays!
- 2 Eggs $3.00
- Fries $5.00
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Corn Fritters w Halloumi Cheese $12.00
- Fritter stack with grilled haloumi, fresh chutney and salad greens
- See our board for delicious daily specials. $10.00
- 33 Lemon Chicken $15.00
- Large $13.50
- 67 Preserved Egg and Pork Congee $8.50
- 108 Bami Goreng $11.50
- 71 Pig Liver & Kidey Congee $8.50
- 117 Triple Meat Noodle Soup $13.00
- 12 Roast Pork Large $15 Small $8
- Small $5.50
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Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
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Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
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Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
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500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
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Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
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Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.
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Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
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Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
- Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
- Asparagus, taleggio, sage 13
- Hand cut fries, ketchup & mayo 10
- ‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
- Jersey benne, caramelised onion, thyme 11
- Strawberries, housemade ricotta, basil, cornflakes 17
- Lamb, sweetbreads, black garlic, date, asparagus, labneh, saffron, olive oil 35
- Pig tail and belly, maple, butternut, broccoli stems, fennel meringue, broad beans 33
- Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
- GF = Gluten Free / DF= Dairy Free
- Curried Sausages with Peas & Mashed Potato $10.00
- Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
- Crumbed Chicken with Wedges $7.50
- Hamburger with Wedges $7.50
- Chocolate / Berry / Caramel $7.50
- Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
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Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
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Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
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Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
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LAMB MADRAS $17.00
- Boneless lamb cooked in coconut cream and grated coconut and tempered with fresh curry leaves, mustard seeds and whole chilli
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PRAWN BIRYANI $17.00
- Basmati rice cooked with prawn, nuts and spices on a slow fire and served with raita.
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KADAI BABY CORN $14.00
- Baby corn cooked with whole coriander, crushed tomatoes, onion, capsicum and ground spices.
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ALOO GOBHI $12.50
- Potatoes and cauliflower tempered in cumin seeds, cooked in thick onion and tomato gravy.
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LAMB BHUNA GHOST $17.00
- Boneless lamb cooked in spices, served dry and garnished with ginger and coriander.
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LAMB ROGAN JOSH $17.00
- Deliciously spiced slow cooked lamb dish cooked in rich onion and tomato gravy with spices
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BEEF KORMA $17.00
- Boneless beef cooked in cream and cashew nut gravy.
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Chicken wings(5 pieces) $12.50
- mildly spiced thick barbequed in clay oven.
- Thinly Sliced Beef Brisket in Soy Broth $15.90
- Seafood Tofu Soup $12.00
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Noah's Ark Special Fried Noodle $10 / $12 / $12 / $13
- Seasonal Veg / Chicken / Beef / Curry
- Marinated Mix Platter (Choose 3 of marinated items) $17.90
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Homemade Dumplings - Boiled (8 pcs) $9.00
- Beef/ Pork/ Seafood/ Vegetarian
- Salt and Pepper Crispy King Prawns $18.90
- Popcorn Chicken $7.90
- Wontons with Chilli Oil (pork) (8 pcs) $10.00
- ●Set Menu Non-Vegetarian (Minimum 2 persons)
- -6 $14.00
- -Vegetable $12.00
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Lamb Chettinad $19.90
- Lamb cooked with spices, ginger, garlic, curry leaves.
- -Chicken achari $18.50
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Paneer Jalfrezi $18.50
- Cottage cheese cooked with coconut cream, capsicum, tomatoes, spring onions and spices.
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Egg Fried Rice $14.00
- Egg and rice sautéed with onion, garlic, capsicum carrot, soy sauce and vinegar
- Aloo Parantha $5.00
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Banana Roti Chanai $9.00
- Chicken / Lamb / Veggie
- Deep Fried Wonton $7.50
- Deep Fried Tofu $7.50
- Pork Mince Roll N/A
- Stir Fried Vegetables $10.00
- BBQ Pork Wonton Noodle (Dry) N/A
- Roti Telur (Egg) $4.50
- Deep Fried Banana $7.50
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Balsamic lamb salad(GF) $17.50
- Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
- Chicken and sundried tomato cheese croquettes $11.50
- Pancakes with streaky bacon, maple syrup and fresh banana $16.50
- Toasted ciabatta with salmon cream cheese dip $8.50
- Seasoned fries with tomato sauce and aioli $7.50
- Sautéed garlic and chilli prawns (8 Prawns)(GF) $12.50
- Gluten free bread available $2.00
- Toast and spreads $8.00
Dirty Little Secret
Phone
02108240298
Opened hours
Monday: 4:00 PM – 2:00 AM, Tuesday: 4:00 PM – 2:00 AM, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: 4:00 PM – 12:00 AM
Price
$30 - $50
Type
None
Service
None
Cuisine
Bar , European , Pub Food , Vegetarian
Features
Wheelchair accessible , Rooftop , Groups , Bar , Lunch , Bar Scene , Seating , No Takeaway , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
7/11 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Bar Menus
- Wellington European Menus
- Wellington Pub Food Menus
- Wellington Vegetarian Menus
- Wellington Region Bar Menus
- Wellington Region European Menus
- Wellington Region Pub Food Menus
- Wellington Region Vegetarian Menus