Dunshea's Deli in Wellington Menu

DUNSHEA'S DELI MENU DUNSHEA'S DELI MENU
  • Hot apple and pomegranate juice $4
  • Hot black currant $4
  • Hot caramel milk $4
  • Iced coffee $5
  • Iced chocolate $5
  • Affogato $4.5
    • Scoop of vanilla ice cream topped w a shot of espresso
  • Saute spinach and mushrooms on toast $15
  • Black pudding, potato hash and greens w poached egg $16.5
  • Poached eggs, colcannonan and white pudding N/A
  • Grilled chorizo, smoked tomatoes, potato bravas & ailoli. Add egg $3.00 $17.50
  • Pan-fried halloumi, mint sala and smoked tomatoes with bread $15
  • The Deli B.L.T.Bacon swiss cheese and tomato on sourdough $15
SUNNY SUMMER FARE SUNNY SUMMER FARE
  • Toasted sour dough 7 seedor bagel with breakfast spreads $6
  • Sliced tomato, hummus + basil toast $10
  • Granola, fresh fruit & Greek yoghurt $11
  • Fruit salad with passion fruit syrup and fresh mint $11
  • Eggs on toast $10
    • Any style
  • Blueberry and yoghurt loaf with vanilla poached berries $12
  • Hot smoked salmon, scrambled eggs and toasted bagel $16.5
  • Bacon butter $11
KIDS KIDS
  • Greek yoghurt with vanilla berries $5
  • Cheesy stars $5
  • Bacon sammie $5
  • Egg, any style on toast $5
PURVEYORS PURVEYORS
  • Blueberry Bircher muesli w apple, organic yoghurt & brazil nuts $10
  • Deli granola w organic yoghurt & fresh fruit $12
  • Toast & Jam sourdough, bagel or grain $6
  • Bacon & avocado bagel $12
  • Gingerbread toasted w rhubarb compote & yoghurt $12
  • Eggs on toast any style $10
  • Bacon & eggs on toast $16
THE DELI CLASSICS THE DELI CLASSICS
  • Bacon & egg butte w our famous chutney $11
  • Black pudding hash w poached egg $16.5
  • Smashed avocado mint & lemon on toast w poached eggs. Add bacon$3.00 $15
  • Scrambled eggs w spinach, feta & smoked tomatoes $15
  • Saute chorizo & potato w roast red pepper, smoked tomatoes egg & smoked paprika aioli $18
  • Deli kedgeree w potatoes smoked fish & poached egg $18
  • Tuna nicose w sirena tuna & beans, rocket, cherry tomatoes, olives & eggs $19
  • Deli melt $17
    • ham, Swiss cheese, red pepper, tomato & spinach w salad
  • Pan-fried halloumi, grainy bread, Greek salad & salsa Verde $17
ONE FOR THE KIDS ONE FOR THE KIDS
  • Cheese sticks+ grapes $5
  • Cheese toastie $5
  • An egg on toast $5
  • Toasted fruit English muffin + jam $5

Nearby Sample Menus

  • Scallops $13.00
    • Your choice of either deep fried or mornay
  • Hot Bread Loaf (serves 2) $4.80
  • Fishermans Basket $15.95 Light / $23 Main
    • A selection of choice crumbed seafood
  • Hot Dutch Apple Crumble $8.20
    • Our customers favourite dessert, served with rhubarb sauce, vanilla ice cream, and whipped cream
  • All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
  • Egg $1.50
  • Crumbed Mushrooms $15.95
    • Filled with beef, ginger and spices, served on rice with sweet and sour sauce
  • Soup of the Day $6.80
    • Please see the special board
  • Mixed leaf salad $7.50
  • Seared rare beef salad, ginger & soy $28.00
  • Lemon meringue tart & lemon verbena syrup $14.50
  • Paneer pakora & tamarind sauce $12.50
  • Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
  • Dark chocolate terrine w/ orange maramalade & praline $14.50
  • Tofu furikake & black vinegar $12.50
  • Vitello tonnato $15.50
  • Soup of the day & sourdough $ 14
  • Wagyu short rib $ 35
    • mustard mash / brussels sprouts / apple
  • Blueberries $ 13
    • citrus curd / white chocolate gelato / elderflower
  • Broad bean fritters $ 18
    • aubergine / yoghurt dressing / salad leaves
  • Marie’s chocolate brownie $ 13
    • caramel ice cream / popcorn
  • Roasted half cauliflower $ 23
    • halloumi / aubergine / tahini yoghurt / pinenuts
  • Paua & watercress bruschetta $ 26
  • Kumara wedges $ 9
    • sour cream
  • Texas tosser $17.50
    • shredded lettuce tossed w house ranch dressing, pico de gallo, southern fried chicken, cheese and guacamole
  • Dirty rice $5.50
  • Buffalo wings $12.50
    • house smoked BBQ spiced chicken wings w blue cheese dressing
  • The monte christo $12.50
    • ham & cheese toastis battered & deep fried w raspberry jam
  • Mashed potatoes $4.50
  • Tostada $19.50
    • w house smoked salmon
  • The t dawg $14.50
    • american style chipolatas grilled w housemade mustard, melted cheese, pickled onions & jalapeno on a toasted bun
  • Ron's winner $10.50
    • our famous BBQ pulled pork w chipotle mayo & dressed coleslaw
  • Combination Noodle $12.90
  • Chicken $11.90
  • Stuffed Mushroom $1.90
  • Crumbed Prawn Cutlet $1.70
  • Jumbo $6.90
  • Chips (1/2 scoop) $2.00
  • Egg Fried Rice $10.90
  • Banana Fritter $2.00
  • Tom Yum Prawns $7.00
    • Spicy, tangy and sour soup with prawns, lemon grass, chili paste, mushroom and kaffir lime leaves
  • Mee Goreng $12.00
    • Stir fried egg noodles with bean sprouts and your choice of chicken, beef or pork
  • -Squid / King Prawn $15.00
  • -King Prawn $15.00
  • Chicken Laksa $12.00
    • Chicken with egg noodles and laksa soup
  • ●Stir Fried with Satay Sauce $12.00
    • Chicken / beef / pork / vegetable and tofu
  • ●Red Curry and Vegetables $12.00
    • Spicy red curry and vegetables served with: chicken / beef / pork
  • ●Stir Fried with Chilli and Thai Basil $12.00
    • Chicken / beef / pork / vegetable
  • Pork and Chive Dumplings $16
    • w ginger infused rice vinegar and soy sauce
  • Beef Tartare $16
    • w black bean, chilli, sichuan, black vinegar and prawn cracker
  • Plum Sago Pudding $16
    • Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
  • Salt and Pepper Squid Legs $15
    • w prickly ash pepper and chilli soy sauce
  • Salmon Salad $19
    • Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
  • Crispy Tempura Eggplant $17
    • w crushed avocado, chilli, mint and sweet ponzu
  • Steamed Prawn Shumai $17
    • w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
  • Asian Ceviche $16
    • w lime leaf, cherry tomato, Vietnamese mint, shallots
  • CHICKEN VINDALOO $16.00
    • a hot dish cooked with vinegar, capsicum, whole spices and tender pieces of chicken
  • PRAWN PAKORA $11.00
    • prawns battered with chickpea flour then golden fried
  • LAMB FUSION $17.00
    • lamb/chicken with vegetables gravy
  • FISH CURRY $16.00
    • traditional Indian home made fish curry
  • VEG MANCHURIAN $15.00
    • veg balls cooked in a chef's special sauce
  • LAMB ROGAN JOSH $15.00
    • diced lamb cooked with twenty-five Indian spices
  • LAMB VINDALOO $16.00
    • a hot dish, cooked with vinegar, capsicum, and whole spices and tender pieces of lamb
  • LAMB SAAG $16.00
    • cubed lamb cooked with spinach gravy and Indian masala
  • Paneer (Cottage Cheese) Pakora $9.90
    • Paneer slices/blocks dipped in chick pea batter, deep fried and served with tamarind chutney (5 pieces per serve).
  • Vada (V) (G) $2.00
    • Spicy potato filling deep fried in a flour batter.
  • Medium Plate $12.50
    • Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
  • Paratha (Alu/Gobi) (V) $8.00
    • Indian flatbread made from whole-wheat flour filled with spiced mashed potato & cooked on a griddle, served with pickles, yoghurt.
  • Noodle Soup (V) $7.50
    • Noodles and mixed vegetable boiled with turmeric and ginger, tempered with cumin, coriander and tomatoes.
  • Tofu Soup (V) $7.50
    • Tofu and soya pieces in vegetarian oyster broth.
  • Paneer Uttapam $12.00
    • Indian pizza. Pizza base is made from fermented rice and urad dal batter topped with paneer.
  • Masala Dosa (V) $10.00
    • Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with curried spicy mesh potatoes.
  • CHICKEN VINDALOO Small $9.00 Large $14.00
  • SPRING ROLL $2.40
  • MINT CHUTNEY $2.50
  • PAPADOMS $1.00
  • LAMB KORMA Small $9.00 Large $14.00
  • VEGETABLE ROLL $2.00
  • HAWAIIAN $3.50
  • ALL CURRIES SERVED WITH RICE
  • Vegetarian Noodle Soup $10.50
  • Duck Meat Fried Rice $13.00
  • Brisket on Rice $11.00
  • Orange Beef on Rice $13.00
  • BBQ Pork on Rice $12.00
  • Sweet and Sour Pork on Rice $11.50
  • Shanghai Stir Fried Noodle with Pork $11.00
  • Gong Bao Chicken on Rice $11.00
  • Rojak Mamal $9.00
    • spring rolls, bean sprouts, potato, fritters, tofu, egg served with cucumber chili and homemade peanut sauce
  • 4x Chicken satay with peanut Sauce $4.00
  • Papa's Curry Corner $14.90
    • This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/LAMB
  • Papa's Sambal Corner $14.90
    • a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/CHICKEN
  • Calamari stir fry $18.90
  • Nasi goreng $14.90
  • Malay Tom Yum Ayam $9.00
    • malay hot and sour with chicken and seasonal vegetable
  • Sup Kambing Mamak $7.00
    • Sup Kambing is a rich broth lamb soup flavored with spices such as coriander, fennel, lemongrass, and star anise
  • Fresh Breads & Dips $10.00
    • Dukkah, Balsamic Olive Oil (Copia), House made dips
  • Today's Catch $29.00
    • Server to advise what the Sea provided
  • Pork Loin T Bone Chop 300g $29.00
    • This little piggy came from the market
  • Peppercorn Sauce $2.00
  • Bruschetta $13.00
    • w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
  • Garden Salad $8.00
    • w House dressing
  • BBQ Pork Ribs $26.00
    • w Asian Slaw & Shoestring Fries
  • Famous Glasshouse Beef Wellington $30.00
    • w Potato gratin, sauteed cabbage, parsnip puree & Rosemary Red wine jus
  • Beef, lamb or pork melt $16.00
  • Lamb & pea potato top $8.00
  • Tossed salad $16.00
  • Sticky date pudding w/ butterscotch sauce $12.00
  • Beef, lamb or pork sandwich $16.00
  • Beef & mushroom $8.00
  • Pork & kumara $8.00
  • Choc brownie w ice cream $12.00
  • Chick Peas Curry $7.00
  • BEEF VINDALOO $10.00
  • CHANNA MASALA $7.00
  • LAMB BIRYANI $10.00
  • Chicken Wings $1.50
  • ROGAN JOSH $10.00
  • VEG. BIRYANI $10.00
  • Tikka Wrap $6.00
Dunshea's Deli

Dunshea's Deli

location

Address

7 Burma Road, Khandallah, Wellington, Wellington, 6035, New Zealand

phone

Phone

044791719

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Contemporary , Deli , Gluten Free , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Breakfast ,  Takeout ,  Vegan Options ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
7 Burma Road, Khandallah, Wellington, Wellington, 6035, New Zealand