Address
7 Burma Road, Khandallah, Wellington, Wellington, 6035, New Zealand
Dunshea's Deli in Wellington Menu
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DUNSHEA'S DELI MENU- Hot apple and pomegranate juice $4
- Hot black currant $4
- Hot caramel milk $4
- Iced coffee $5
- Iced chocolate $5
-
Affogato $4.5
- Scoop of vanilla ice cream topped w a shot of espresso
- Saute spinach and mushrooms on toast $15
- Black pudding, potato hash and greens w poached egg $16.5
- Poached eggs, colcannonan and white pudding N/A
- Grilled chorizo, smoked tomatoes, potato bravas & ailoli. Add egg $3.00 $17.50
- Pan-fried halloumi, mint sala and smoked tomatoes with bread $15
- The Deli B.L.T.Bacon swiss cheese and tomato on sourdough $15
SUNNY SUMMER FARE- Toasted sour dough 7 seedor bagel with breakfast spreads $6
- Sliced tomato, hummus + basil toast $10
- Granola, fresh fruit & Greek yoghurt $11
- Fruit salad with passion fruit syrup and fresh mint $11
-
Eggs on toast $10
- Any style
- Blueberry and yoghurt loaf with vanilla poached berries $12
- Hot smoked salmon, scrambled eggs and toasted bagel $16.5
- Bacon butter $11
KIDS- Greek yoghurt with vanilla berries $5
- Cheesy stars $5
- Bacon sammie $5
- Egg, any style on toast $5
PURVEYORS- Blueberry Bircher muesli w apple, organic yoghurt & brazil nuts $10
- Deli granola w organic yoghurt & fresh fruit $12
- Toast & Jam sourdough, bagel or grain $6
- Bacon & avocado bagel $12
- Gingerbread toasted w rhubarb compote & yoghurt $12
- Eggs on toast any style $10
- Bacon & eggs on toast $16
THE DELI CLASSICS- Bacon & egg butte w our famous chutney $11
- Black pudding hash w poached egg $16.5
- Smashed avocado mint & lemon on toast w poached eggs. Add bacon$3.00 $15
- Scrambled eggs w spinach, feta & smoked tomatoes $15
- Saute chorizo & potato w roast red pepper, smoked tomatoes egg & smoked paprika aioli $18
- Deli kedgeree w potatoes smoked fish & poached egg $18
- Tuna nicose w sirena tuna & beans, rocket, cherry tomatoes, olives & eggs $19
-
Deli melt $17
- ham, Swiss cheese, red pepper, tomato & spinach w salad
- Pan-fried halloumi, grainy bread, Greek salad & salsa Verde $17
ONE FOR THE KIDS- Cheese sticks+ grapes $5
- Cheese toastie $5
- An egg on toast $5
- Toasted fruit English muffin + jam $5
Nearby Sample Menus
-
Char Koay Teow/ Char Mee (v)(gf)(pf) $13.90
- Flat rice noodles/ egg noodles fried with chives, beansprouts, prawns & chinese pork sausages
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Nasi Lemak (v)(gf) $14.90
- Coconut rice served with a curry of your choice, condiments and a lemon chicken wing on the side
-
Claypot Rice (v)(gf)(pf) $15.90
- Braised chicken and shitake mushrooms, topped with chinese pork sausages
- Peanut Sauce $2.00
-
Nyonya Platter (v) $7.90/ $14.90
- Lobak or deep fried tofu, vegetable fritters and spring rolls (For two/ For four)
-
Tue- Bak Kut Teh (gf) $14.90
- Pork ribs, tofu & mushrooms simmered in a herbal broth, served with rice
-
Kerabu Salad (v) (gf) n/a
- Tangy & spicy salad. Super appetising
- White Rice $2.90
-
Go’S Fried Rice [VE,GF] $11.00
- Edamame, mushroom, anise + tomato jam, truffle oil
-
Mince + Cheese Dumplings $11.00
- Pan fried, pale ale, aged cheddar [trust us] (4)
-
‘Vietnamese Coffee’ $10.00
- Supreme Coffee soft serve, chocolate crumb, caramel condensed milk [add Frangelico Shot +4]
-
Vietnamese Chicken Salad [GF] $14.00
- Lemongrass chicken, slaw, herbs, mung bean, chilli
-
Gado Gado [GF] $11.00
- Steamed vegetables, fried tofu, egg, peanut dressing, mung bean
-
Pork Belly + Pepper Fried Spring Rolls $11.00
- Viet Nuoc Cham dipping sauce (4)
-
Korean Fried Chicken Wings [GF] $13.00
- Smokey Korean BBQ Sauce (10)
-
Tofu [V] $8.00
- Marinated crispy tofu,pickled ginger, fried shallot, cos,chilli sauce
- Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
- Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
- BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
- Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
- Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
- Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
-
Torta Caprese $9.00/$12.50
- homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
-
POLPETTE $12.00
- Organic lamb and beef meatballs seasoned with Italian herbs
-
Pollo $25.50
- Napolitana sauce, mozzarella, chicken, avocado, mushroom
-
SEAFOOD LINGUINE $27.50
- Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce
-
Carne $28.50
- Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
-
Funghi $21.00
- Napolitana sauce, Portobello mushroom, mozzarella and basil
-
Gelato $11.00
- 3 Scoops ask our staff for the flavours
- Calzone (served with salad)
- Ham Omelette $22
- Cheese Omelette $22
- Calamari $25
- Oysters(In Season)
- Calamari $12
- Tomatoes $5
- T-bone Steak 1kg $52
- Pineapple Ring $2
-
$2.50 Sides
- free range egg- poached or fried
-
'Big daddy' $14.50
- cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
- 2 fillings $5.50
-
Savoury beef mince $17.00
- with a potato cake and toaste on the side.
-
Eggs benny $17.00
- ham off the bone with homemade hollandaise
- Five little cherrios & hashbrown $6.50
- Fish fingers (5) & hashbrown $6.50
-
Greek Style $15.50
- breakfast slow roasted tomatoes, feta, basil on toasted vogels with balsamic reduction and olive oil.
- Black forest pudding, amaretto zabaglione, blackberries, thyme (GO) $12.00
- Mushroom and parmesan arancini, flax seed aioli (V) $10.50
- Roast Brussel sprouts, parsnip, creme fraiche, dukkah (V) (GF) $10.50
- -Add Spinach $4.00
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- Available from 9am
- Eggs Bene on sourdough with coffee glazed bacon, smoked salmon, or spinach (GFO) (VO) $18.00
- Doughnuts and Chocolate Milk (V) $7.00
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-Entrees
- Chicken Tikka, Seekh Kebab, Samosa and Pakora
- ●Special Banquet (Combo for two people) $35 P/p
-
Sagwala Prawn/Fish $17.90
- Prawn/Fish cooked with spinach, tomato, ginger, garlic and spices
- Black and White $6.00
-
Pakora $6.50
- Fresh vegetables smothered in chickpea batter and deep fry
- Plain Naan $2.50
-
Salted and Pepper Prawn $14.90
- Marinated exotic prawns roasted with garlic, capsicum and sliced onion
- Indian Dips Platter $7.00
-
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
- Cookies & cream mousse $3.50
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
-
Ham and cheese $5.00
- Ham topped with mozzarella
- Xtra Large $3.90
-
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
- Large fries $3.50
-
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
- Rice paper roll, prawn, salmon, veges
- BBQ salmon on rice with sauces
- Rice paper roll, avocado, veges
- Crispy prawn
- Inari Boat with surimi and fish eggs
- Kampyo Japanese pickled Marrow
- Salmon & Avocado
- Vegetable prawn fritter
- Vegetable $1.00
- Chicken Katsu $1.00
- Salmon Nigiri $2.00
- Seafood Nugget $1.00
- Tuna Triangle $1.50
- Prawn Katsu $1.00
- Tuna Nigiri $2.00
- Seaweed Lettuce $1.00
- Seafood fried noodles
- Beef Hofen $12.50
- Yangchow fried rice
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Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
-
Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
- Singapore Fried Noodles $11.80
-
Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
- Sichuan Noodles $11.80
- Plain Bread $2.00
- Macaroni Chick $9.00
- Fettuccini $9.00
- Garlic Bread $3.00
- Hummus & Tabouli $4.00
- Mixed $14.00
- Chicken $7.50
- Chicken Pide $10.00
- Kerala Paratha $5.00
-
Chicken Handi $19.50
- Chicken handi is traditionally cooked in a handi (a cooking pot with a lid). with tomato & onion sauce
-
Paneer Jalfrezi $18.50
- Cottage cheese cooked with coconut cream, capsicum, tomatoes, spring onions and spices.
- Saffron Kheer (rice pudding) most popular dessert in India. Fragrant rice is delicately flavoured with cardamom and saffron; and along with the nuts and rose, this creamy, silky dessert will steal your heart $8.00
-
Tandoori Fruit Tikka ( Kiwi Or Indian Style) $12.00
- Fruits like apple, pineapple, pears marinated in secret recipe and cooked in clay oven. Serve with mint sauce
- Veg Pulao $13.50
- -6 $93.90
- Steam rice comes with gravy dish only, upgrade Chinese fried rice $ 4.00
- Bruno toastie with a fried egg, ham & tomato $9
- Reuben sandwich with pastrami, swiss cheese, mustard, sauerkraut & russian dressing $10
- Pablo wrap with chorizo, black beans, zany zeus halloumi & homemade salsa $10.5
- Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
- Eddy sandwich with goats feta, carrot, spinach & mushrooms $10
- Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
- Veggie lasagna with spinach & lentils $10
- Kransky dog with bbq sauce, horseradish mayo & sauerkraut $9
Dunshea's Deli
Phone
044791719
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Contemporary , Deli , Gluten Free , Health Food
Features
EFTPOS , Takeaway , Gluten Free Options , Breakfast , Takeout , Vegan Options , Catering Available , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dairy Free , Child-friendly , Outdoor Seating
7 Burma Road, Khandallah, Wellington, Wellington, 6035, New Zealand
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