Egmont St Eatery in Wellington Menu

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Granola, seasonal fruit, yoghurt, honey $13.00
Egg & toast $10.00
- Scrambled, slow, fried
Cornbread, house beans , avocado, rocket, herb crema $16.00
French toast, poached fruit, nuts, cream fraiche $16.00
Pressed sandwich of ham, cheese, onion, truffle mayo $12.00
Pressed sandwich of mushrooms, spinach, taleggio, onion $12.00
Smoked potato hash, pork & fennel sausage, slow egg, chilli $18.00
Omelette, pork, prawn, freens, xo sauce $20.00
Flank Steak, fried egg, mushroom, black pudding, pide $22.00
Please advise our wait staff any allergies or dietary requirements

Bacon $6.00
House Beans / Greens / Pork & Fennel Sausage $4.00
Eggs $5.00
- Scrambled, slow, fried
Mushrooms / Black Pudding $5.00

Sandwich $12.00
- Harissa pulled lamb, labneh, rocket, salsa verde
Sandwich $12.00
- Mushroom, goats cheese, sunflower pesto, rocket
Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh
Bruschetta $18.00
- Chickpea, lemon, chard, pickled chard, prosciutto
Fish root vegetable puree, salsa verde market price
Flank Steak, smoked onion puree, greens , marmite butter $20.00
Clams, ramen noodle, green, xo sauce $22.00
Charcuterie, pickles, cheese, bread, nuts $28.00

Roasted Vegetable chop salad / Mixed Grain Salad $10.00
Bitter leaf salad $8.00
Pork & Potato Croquette $4.00 each
Boneless Chicken wings, kimchi mayo $10.00
Hand-cut fries $7.00

Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh
Bruschetta $10.00
- Chickpea, lemon, chard, pickled chard, prosciutto
Pork & potato croquette $4.00 each
Boneless chicken wings, kimchi mayonnaise $10.00
Charcuterie, pickles, cheese, bread, nuts $28.00
Lamb ribs, onion cream, herb salad $18.00
Tagliatelle, mushroom, cured egg, sage $20.00
Fish, root vegetable puree, salsa verde market price
Clams, ramen noodle, green, xo sauce $22.00
Pearl Barley risotto, fried leek, brussel sprouts, taleggio $28.00
Pork Belly, cos, radish, nuoc cham, peanuts $40.00
400g Wakanui sirloin, smoked onion puree, greens, marmite butter $40.00

Mixed Grain Salad $10.00
Hand-cut fries $7.00
Bitter leaf salad $8.00
Fried Brussels sprouts, cauliflower $12.00

Chocolate & rhubarb torte $13.00
Lemon chiffon cake $13.00
Taleggio, quince, pickles, crackers $16.00

Smoked nuts & pepitas $6.00
Pork & Potato croquette, feijoa hot sauce $4.00
Boneless chicken wings, kimchi mayonnaise $10.00
Hand cut Fries $7.00
Loaded shoestring fries, pork, miso gravy, cheese $16.00

Nearby Sample Menus

Chicken Steak $15
- Grilled Chicken thigh with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
Sunomono salad $8
- Cucumber, wakame seaweed and deep fried squid with sour soy sauce.
Gyu-Tataki $12
- Beef that is seared on the outside, and left rare on the inside, then thinly sliced.
Tomato salad $7
- Fresh tomato sliced with onion dressing sauce
TUNA NIGIRI SUSHI $5.5
- 2 Pieces of nigiri Sushi
Assortment of Nigiri Sushi $10
- fish of the day.vegetable.prawn,salmon and gyu tataki nigiri sushi
PRAWN NIGIRI SUSHI $4
- 2 pieces of boiled prawn nigiri Sushi
GYU-TATAKI NIGIRI SUSHI $5
- 2 pieces of gyu-tataki nigiri Sushi

Coconut Rice $2.50
Lemon Cake $8.90
- Served with French Vanilla Ice-cream.
Clear Noodle Soup $6.95
- Chicken broth with vegetable and egg noodle
Vege Pakoras $8.50
- Deepfried chickpea and masala coated seasonal vegetables accompanied with Istana Malaysia’s own mint yogurt and chilli sauce.
Honey Butter Chicken $10.00
- Served with rice, chapatti bread and salad
Steamed Rice $2.20
Soto Ayam Soup $8.50
- Pieces of chicken and vegetable in a clear soup specially prepared with a touch of coriander and spices.
Garlic Roti $3.50

Lamb small $7 large $9
Steak & Egg $6.50
Scallops-Seasoned $2.00
Tartare sauce , Lemon wedges
Fresh Fillet Crumbed $7.50
Combo small $8 large $9.50
Pineapple Fritters $1.50
Chicken Tenderloin (Each) $3.00

Crispy Duck Confit $ 37.90
- With duck fat baked potatoes & bok choy
Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
Warm Goat Cheese $ 17.90
- With smoked tomato crostini & salad
Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
Freshly Baked Muffuletta Roll $ 3.00
- With butter
Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard
English Shilton $ 16.50
- Rice, tangy, velvety taste & crumbly texture
Soup of the day $ 14.90
- >With freshly baked muffuletta roll

Sauteed Mushrooms $16.00
- with cream & shallots on toasted sourdough
Saffron and Mozzarella $12.50
- risotto balls GF
Mezze Platter $23.00
- moroccan lamb meatballs, cranberry and feta tabbouleh, hummus, baba ganoush, mixed leaves and oregano flat bread
Hand Cut Fries GF $6.00
Kedgree $19.00
- with smoked fish, soft boiled egg, parsley & lemon
Chicken Po Boy $19.50
- cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
Duck Liver Parfait $18.50
- with pickles mixed leaves & toasted sourdough
Hollandaise $2.50

BLAT $6.70
Semmel Rolls $1.00
Gingerbread Men $3.90
Vegetarian Turkish $5.60
Ciabatta Roll $1.60
Bagels $1.60
Ciabatto Loaf Small $1.80
Pain au Chocolate $4.30

Plate of Chips $6.50
Piha pork loin $28.50
- rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy
Cheese $1.00
Soup of the Day $10.00
- See specials board for more details, served with garlic bread.
Omelette $14.00
- three eggs omelette with bacon, cheese, onion, tomato and mushrooms served with salad
Creamy mushroom $5.00
NZ Lamb Shank $28.00
- Braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce.(Double the slunk +$12.00 )
Cheeseburger $14.00
- beef pattie, cheese, mayo, tomato relish, lettuce and tomato.Add pineapple + $1.00

Pav Bhaji (V) on request $9.90
- Spicy blend of vegetables in tomato gravy served with pav (bread)
Chilli/Vegetable Pakoras (V) $1.00
- Whole green chilli / shredded spinach/cabbage vegetable dipped in chick pea batter, deep fried and served with tamarind chutney
Crispy Tofu(V) $14.90
- Deep fried fresh tofu served with shredded cucumber, crushed peanuts and sweet chilli sauce.
Potato Puff $3.00
- Spiced creamy mashed potato wrapped in bread and baked to golden brown.
Chutney / Pickles $2.50
Lasagne $7.50
- Layer upon layer of soft buttery pasta with the delicious combination of juicy seasoned tomatoes mixed with slices of eggplant and perfectly seasoned with softened kumara/ pumpkin with just the right amount of cottage cheese. All mixed perfectly together with hot, cheesy mozzarella cheese topped with a crunchy parmesan cheese crust.
Vegetable Manchurian (V) $12.90
- Vegetable manchurian is deep fried vegetable balls in a soya sauces based gravy & served with rice. Manchurian balls mainly consist of cabbage, carrots and ginger.
Chow Mein (V) $12.90
- Sauteed steamed noodles, tofu, seasonal vegetables and bean sprout

Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
Gluten free burger buns available $2.00
Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa
Eggs Benedict $15.00
- English muffins w/ bacon & hollandaise sauce
Cajun Chicken $22.90
- Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
Classic BLT $16.90
- Streaky bacon, cos lettuce, tomato & aioli
Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
Grilled Steak $21.90
- Sirloin steak, onion rings, hollandaise, cos lettuce & tomato

Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00
Vege Rice Noodle Rolls $7.00
Stir Fry Noodles With Chicken $15.00
Vegetarian Vietnamese Sandwich $10.00
Vietnamese Spring Rolls For 3 Pieces $10.00
Vietnamese Chicken Salad $14.00
Pork Vietnamese Sandwich $10.00
Vietnamese Chicken Cari On Rice With Naan $15.00

Bangers & Mash $20.00
- Harringtons pure pork sausages served with potato mash and caramelised onion gravy.
Beef Burgundy $20.50
- With button mushroom, baby onions and streaky bacon served on potato mash.
Banaffi Pie $15.50
- A honey biscuit base filled with caramel and topped with freshly cut bananas, chocolate sauce and whipped cream.
Warm Pumpkin Salad $17.00
- Roasted pumpkin, honey cured streaky bacon, pumpkin seed, marinated feta and a rosemary dressing.
Sticky Date Pudding $16.50
- A traditional favourite, scented with cinnamon, nutmeg and clove, served warm with vanilla ice cream and butterscotch sauce.
Black Forest Tower $18.50
- Layers of cherry, black berry and chocolate mousse encased in a chocolate wrap. New design on an old Kiwi Delight.
Warm Raspberry Drenched Chocolate Cake $17.50
- A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.
Lamb Shank $28.50
- With a rich puttanesca sauce, potato mash and honey glazed carrots. (gf)

Small $4.20
Sausage Roll $2.20
Large $5.20
Mince & Cheese
- Cheese topping on quality beef mince
Sausages rolls
- our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
Family Pies $18.00
Mince Savouries
- Quality beef mince with added vegetables
Steak & cheese
- Cheese topping on prime beef Steak

Prawn Katsu Rolls $1.00
Salmon & Cream Cheese $2.00
Beef Tataki $1.50
Chicken Katsu & Cheese $1.50
California Rolls $2.00
Tuna Salad $1.00
Prawn Salad $2.00
Salmon & Tuna $1.50

Assorted jams
- spreads, dips and condiments
Freshly brewed coffee and a selection of tea and herbal infusions
French toast
- accompanied by cinnamon sugar and maple syrup
A selection of continental meats and cheeses
Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
Bircher muesli
- porridge with fresh cream
Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
Assorted flavours of yoghurt, milk and soy milk

FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas

Egmont St Eatery

Wellington Region > Wellington > Egmont St Eatery

Address

11 Egmont Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

048016891

Email

events@thecateringstudio.co.nz

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 9:00 AM – 3:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

Features

EFTPOS , Takeaway , Gluten Free Options , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Lunch , Seating , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Dairy Free , Full Bar

Egmont St Eatery in Wellington Menu

Nearby Sample Menus

Egmont St Eatery

Wellington Region > Wellington > Egmont St Eatery

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

11 Egmont Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Wellington Restaurants

Wellington Region Restaurants

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