Egmont St Eatery in Wellington Menu

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Granola, seasonal fruit, yoghurt, honey $13.00
Egg & toast $10.00
- Scrambled, slow, fried
Cornbread, house beans , avocado, rocket, herb crema $16.00
French toast, poached fruit, nuts, cream fraiche $16.00
Pressed sandwich of ham, cheese, onion, truffle mayo $12.00
Pressed sandwich of mushrooms, spinach, taleggio, onion $12.00
Smoked potato hash, pork & fennel sausage, slow egg, chilli $18.00
Omelette, pork, prawn, freens, xo sauce $20.00
Flank Steak, fried egg, mushroom, black pudding, pide $22.00
Please advise our wait staff any allergies or dietary requirements

Bacon $6.00
House Beans / Greens / Pork & Fennel Sausage $4.00
Eggs $5.00
- Scrambled, slow, fried
Mushrooms / Black Pudding $5.00

Sandwich $12.00
- Harissa pulled lamb, labneh, rocket, salsa verde
Sandwich $12.00
- Mushroom, goats cheese, sunflower pesto, rocket
Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh
Bruschetta $18.00
- Chickpea, lemon, chard, pickled chard, prosciutto
Fish root vegetable puree, salsa verde market price
Flank Steak, smoked onion puree, greens , marmite butter $20.00
Clams, ramen noodle, green, xo sauce $22.00
Charcuterie, pickles, cheese, bread, nuts $28.00

Roasted Vegetable chop salad / Mixed Grain Salad $10.00
Bitter leaf salad $8.00
Pork & Potato Croquette $4.00 each
Boneless Chicken wings, kimchi mayo $10.00
Hand-cut fries $7.00

Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh
Bruschetta $10.00
- Chickpea, lemon, chard, pickled chard, prosciutto
Pork & potato croquette $4.00 each
Boneless chicken wings, kimchi mayonnaise $10.00
Charcuterie, pickles, cheese, bread, nuts $28.00
Lamb ribs, onion cream, herb salad $18.00
Tagliatelle, mushroom, cured egg, sage $20.00
Fish, root vegetable puree, salsa verde market price
Clams, ramen noodle, green, xo sauce $22.00
Pearl Barley risotto, fried leek, brussel sprouts, taleggio $28.00
Pork Belly, cos, radish, nuoc cham, peanuts $40.00
400g Wakanui sirloin, smoked onion puree, greens, marmite butter $40.00

Mixed Grain Salad $10.00
Hand-cut fries $7.00
Bitter leaf salad $8.00
Fried Brussels sprouts, cauliflower $12.00

Chocolate & rhubarb torte $13.00
Lemon chiffon cake $13.00
Taleggio, quince, pickles, crackers $16.00

Smoked nuts & pepitas $6.00
Pork & Potato croquette, feijoa hot sauce $4.00
Boneless chicken wings, kimchi mayonnaise $10.00
Hand cut Fries $7.00
Loaded shoestring fries, pork, miso gravy, cheese $16.00

Nearby Sample Menus

Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
Fruit kebabs $5
Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
Pork sandwich $21
- w melted sweberg cheese, beetroot chutney & hand cut chips
Hot chocolate pudding $14
- w almond heart & vanilla ice cream (allow 15 min)
Steamed ginger pudding $12
- poached tamarillo & butterscotch cream
Avocado $14
- tomato, fried halloumi and lemon & oregano oil on grain toast
Bubble & squeak $5

Quattro Stagioni $25.50
- Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
Spaghetti with napolitan sauce $10.00
Pepperoni $23.00
- Napolitana sauce, mozzarella, spicy pepperoni, basil
Gelato $11.00
- 3 Scoops ask our staff for the flavours
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
CONCHIGLIONI SPINACI $25.50
- Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special napolitan sauce
Siciliana $24.50
- Napolitana sauce, mozzarella, anchovies, olives and basil
BRUSCHETTA ITALIANA $13.00
- toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic

Add bacon $ 4.00
Caesar Salad $ 15.00
- Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
Corn Fritters (v) $ 15.00
- Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
Boston Style Seafood Chowder $15.00
- Prawns, mussels, scallops & fresh fish w/ toasted sourdough
Tortilla Wrap $15.00
- Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
Swap for gluten free bread $1.50
Add Bacon $ 4.00
French toast $ 16.00
- Bacon, grilled banana, maple syrup & whipped cream

Choose your favorite vegetable to be; steamed / fried with garlic / fried with ginger / fried with oyster sauce
Steamed Pork Dumplings $7.50 1/2 doz. / $13.90 1 doz.
Beef Fried Rice / Chicken Fried Rice / BBQ Pork Fried Rice / Vegetarian Vegetable Fried Rice with Bean Curd. Egg $11.50
Chicken Fillet with Peanut Butter & Coconut Cream / Mixed Vegetables with Peanut Butter & Coconut Cream / Grilled Cheese, Curry Chicken $14.50
Satay Beef with Golden Mushrooms Fried Udon Noodles / Spicy Chicken with Pineapple Chunk Fried Udon Noodles / Shredded Duck, Pork & Chicken Fried Udon Noodles $14.90
Salt & Pepper Chicken Fillet / Boiled Beef in Pepper Chilli oil with Chopped Garlic / Combination Egg Fu Yong / Seafood Egg Fu Yong $16.00
Boneless Chicken in Chilli Sauce / Boneless Chicken in Satay Sauce $15.00
Bean Curd Hot & Sour Soup with Shredded Pork S $5 / L $9.50

Mujver $ 9.50
- Zucchini
Humus $ 5.00
Kofta (Small/Large) $ 9.50/$11.00
- meatballs
Pita kebabs come in original home made turkish pita bread with salad and your choice of sauces
Lamb & Falafel (Small/Large) $ 11.50/$14.50
Chicken (Small/Large) $ 9.50/$11.00
Kofta $ 11.00
- Meatballs
Lamb & Falafel $ 11.00

Rojak: $11.00
- This is a salad of finely sliced cucumber and carrot with slices of homemade doughboys served with a rich rojak sauce.
Nasi Lemak: $12.50
- Coconut flavored rice meal (choice of chicken rendang. Lamb rendang or beef rendang) rice cooked in coconut milk made aromatic with pandan (screwpine) leaves. Served with samba! Ikan bilis (fried anchovies cooked in a dry sambal sauce), meat curry. At»d garnished with cucumber slices, hard-boiled egg. And roasted peanuts
Rojak Satay Malaysia: $9.00
- This is a salad of finely sliced cucumber and carrot with slices of homemade doughboys served with a rich rojak sauce.
-Vege $8.50
Lamb Curry: $17.90
- Traditional lamb curry with potatoes. Best enjoyed with rice and roti.
Chicken Rendang with Roti Chanai and Rice: $10.90
- Lovely malay dish with tender morsels of chicken gently simmered in a sauce of desiccated coconut, tiiat reduces to a coating on the chicken flavoured with coconut, lemongrass and ginger. Very yummy.
Beef Rendang $18.90
- Popular favourite with regular diners of satay malaysia. Cubes of topside steak are slow cooked in a sauce of dessicated coconut and spices. As the sauce reduces, the steak absorbs the flavours producing a rich and tasty dish.
Lamb Rendang with Roti Chanai and Rice: $10.90
- Lamb pieces cooked in traditional malaysian spices. Best enjoyed with roti.

Shelled Prawns stir-fried with Vegetables in Kwan Po Sauce $28.00
Diced Chicken & Salted Fish with Tofu $22.00
Shu Mei - Steamed Pork Dumplings (4 pcs) $8.00
Barbeque Pork Fried Rice $16.00
Chicken braised with Ginger & Spring Onion Gravy $26/51
Boneless Fish Pieces in Regal Chilli Sauce $23.00
Crispy Bean Curd Skin Roll with Tri-shredded Vegetables $18.00
Hakka Tofu $26.00

Shrimp $11.80
Potato Wedges $5.50
Grouper Dinner $15.80
Chips $3.00
Chicken Fritter $2.80
Scallop Dinner $18.50
Vegetable $9.80
Fish $3.20

Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)

Palliser Bay Station Lamb $18.5
- Palliser Bay Station Lamb, Moroccan spice, baby rocket, crumbled feta, garlic flat bread, grilled Zany Zeus Halloumi
Macchiato $4.5
Shoestring fries $8
Cappuccino $4.5
Breads $9
- Crusty ciabatta loaf filled with rich garlic butter
West Coast White Bait Fritter $28
- West coast white bait, Tiptop bread, petit rocket salad, fresh lemon
Make it a Double for $35
- twice the beef, bacon and cheese
Louisiana Chicken $18.5
- Butter milk fried chicken, baby mesculin leaves, crispy onion, grapes, raspberry vinaigrette

Chicken Noodle Soup $14.00
Grilled Beef With Lemon Grass $14.00
Rice Noodle Rolls $7.00
La Vong Grilled Fish With Vermicelli $18.00
Fried Tofu With Vermicelli And Salad $14.00
Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00
Pork Vietnamese Sandwich $10.00
Vege Rice Noodle Rolls $7.00

Chicken salad croissant $5.20
Bacon spicy beef croissant $5.20
Chicken avocado $4.60
Bacon & egg $4.10
Bacon spicy beef $4.80
Steak roll
Chicken salad $4.60
Vegetarian $3.50

or 1/2 Doz + Dip $4.50
Steak Dinner: $12.00
- Steak, chips 2 eggs, salad, onion & sauce
Fish $2.70
Potato Fritters $1.00
Waffle Dogs $2.50
Real Paua Fritters $6.80
Hot Dogs $2.20
Battered Fillet $6.50

Lamb shish $14
- served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens
Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
Makanek $10
- served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
Super falafel $10
- same as above but super sized
Hummus $7
- served in pita bread with tomatoes and lettuce(FRESH DAILY)
Lebanese coffee $3.50
Makanek and egg $14
- served same as above

-Double burger $13.50
- Beef burger (120g) x 2 with french fries and green salad
-Vegetarian salad bagel $7.20
- Cream cheese, capsicum, red onion, tomato, fancy lettuce, salt and pepper
Bagel(Toasted)
-Smoked salmon salad bagel $9.00
- Smoked salmon, avocado, tomato, fancy lettuce, bean sprout, basil pesto butter and mayonnaise
-Vegetarian pasta $10.00
- (tomato and herbs sauce) Mushroom, capsicum, onion
French fris bowl $6.00
Fish hamburger $6.90
Bratkarofflen(Pan-fried potatoes) $13.20
- Potato, onion, parsley, celery, cheese, lettuce, mayonnaise with one of the choice

Egmont St Eatery

Wellington Region > Wellington > Egmont St Eatery

Address

11 Egmont Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

048016891

Email

events@thecateringstudio.co.nz

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 9:00 AM – 3:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

Features

EFTPOS , Takeaway , Gluten Free Options , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Lunch , Seating , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Dairy Free , Full Bar

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Egmont St Eatery in Wellington Menu

Nearby Sample Menus

Egmont St Eatery

Wellington Region > Wellington > Egmont St Eatery

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

11 Egmont Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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