Egmont St Eatery in Wellington Menu

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Granola, seasonal fruit, yoghurt, honey $13.00
Egg & toast $10.00
- Scrambled, slow, fried
Cornbread, house beans , avocado, rocket, herb crema $16.00
French toast, poached fruit, nuts, cream fraiche $16.00
Pressed sandwich of ham, cheese, onion, truffle mayo $12.00
Pressed sandwich of mushrooms, spinach, taleggio, onion $12.00
Smoked potato hash, pork & fennel sausage, slow egg, chilli $18.00
Omelette, pork, prawn, freens, xo sauce $20.00
Flank Steak, fried egg, mushroom, black pudding, pide $22.00
Please advise our wait staff any allergies or dietary requirements

Bacon $6.00
House Beans / Greens / Pork & Fennel Sausage $4.00
Eggs $5.00
- Scrambled, slow, fried
Mushrooms / Black Pudding $5.00

Sandwich $12.00
- Harissa pulled lamb, labneh, rocket, salsa verde
Sandwich $12.00
- Mushroom, goats cheese, sunflower pesto, rocket
Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh
Bruschetta $18.00
- Chickpea, lemon, chard, pickled chard, prosciutto
Fish root vegetable puree, salsa verde market price
Flank Steak, smoked onion puree, greens , marmite butter $20.00
Clams, ramen noodle, green, xo sauce $22.00
Charcuterie, pickles, cheese, bread, nuts $28.00

Roasted Vegetable chop salad / Mixed Grain Salad $10.00
Bitter leaf salad $8.00
Pork & Potato Croquette $4.00 each
Boneless Chicken wings, kimchi mayo $10.00
Hand-cut fries $7.00

Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh
Bruschetta $10.00
- Chickpea, lemon, chard, pickled chard, prosciutto
Pork & potato croquette $4.00 each
Boneless chicken wings, kimchi mayonnaise $10.00
Charcuterie, pickles, cheese, bread, nuts $28.00
Lamb ribs, onion cream, herb salad $18.00
Tagliatelle, mushroom, cured egg, sage $20.00
Fish, root vegetable puree, salsa verde market price
Clams, ramen noodle, green, xo sauce $22.00
Pearl Barley risotto, fried leek, brussel sprouts, taleggio $28.00
Pork Belly, cos, radish, nuoc cham, peanuts $40.00
400g Wakanui sirloin, smoked onion puree, greens, marmite butter $40.00

Mixed Grain Salad $10.00
Hand-cut fries $7.00
Bitter leaf salad $8.00
Fried Brussels sprouts, cauliflower $12.00

Chocolate & rhubarb torte $13.00
Lemon chiffon cake $13.00
Taleggio, quince, pickles, crackers $16.00

Smoked nuts & pepitas $6.00
Pork & Potato croquette, feijoa hot sauce $4.00
Boneless chicken wings, kimchi mayonnaise $10.00
Hand cut Fries $7.00
Loaded shoestring fries, pork, miso gravy, cheese $16.00

Nearby Sample Menus

Cajun Fish Burger $12.00
- Grilled Cajun coated fish fillet, mint yogurt and lettuce with tomato, red onion and cucumber salsa
Onion Rings $4.00
Beef Burger $13.00
- Handmade NZ beef pattie, gherkin, cheese, aioli and rocket sauce with crispy lettuce, red onion and tomato
Curly Fries $6.00
Butterfly Tuna $14.20
- Beautiful firm white to pink fillets, high in Omega 3 and similar to Kingfish
Mackerel $5.20
- High in Omega 3 and highly underated, a staff favourite - Grilled Only
Blue Warehou $6.70
- Delicious firm white fillets with a large flake and medium oil content.
Tomato $1.50

Margherita $18.00
- Napolitana sauce, mozzarella and basil
Balsamic marinated figs $11.00
- with vanilla gelato topped with sliced almonds
CALAMARI FRITTI $15.00
- Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
PROSCIUTTO SALAD $20.00
- Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle of olive oil & glaze of balsamic
OLIVES $8.00
- Marinated with lemon, herbs and spices
Affogato $9.00/$12.00
- scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
BRUSCHETTA ITALIANA $13.00
- toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
Ham Pizza $10.00

Curry Laksa: $14.90
- A pot luck soup filled to the brim with goodies including noodles, chicken pieces, fish balls and egg. All this is served in a beautiful creamy coconut and lemongrass infused soup.
Seafood Laksa: $17.90
- Selection of seafood served in a coconut cream broth infused with lemongrass. This is a mild dish with subtle flavours that is very satisfying.
Breads
Pan Fried Squid/Prawns: $9.50
- Squid tubes prawns flambeed in spices, capsicum and onion to capture the smokey spicy flavours from the pan.
Banana Roti with ice cream $10.50
Lamb Rendang: $18.90
- Lamb pieces slow cooked in a sauce of dessicated coconut and traditional .Malaysian spices. Yummy.
Roti Chanai $3.00
Pan Fried Squid: $9.00
- Squid tubes flambeed in spices, capsicum and onion to capture the smokey spicey flavours from the pan.

Beer Battered Market Fish 23
- Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce
Bavarian Bretzel 6
- Whipped salted butter or Bavarian cheese dip
Braised Red Cabbage 7
Shredded Chicken 19
- Sundried tomatoes, mint, candied cashews & orange balsamic dressing
Sommer-Spaetzle 23
- Sauteed German style pasta, cherry tomatoes, red onion, spinach, hazelnut pesto & lemon Add chicken 5
Bockwürst Smoked Pork
Roasted Cauliflower & Halloumi 20
- Toasted hazelnuts, fresh herbs & wheat beer vinaigrette
Jäger Schnitzel Crumbed Pork Loin >>Bacon, mushrooms & onion gravy

Hashbrown $4.30
Two egg $5.20
Fruit - with blueberry OR banana baked in - add .80c per pancake.
Chicken, Bacon and Pesto Burger $18.90
- Tender strips of chicken with bacon, pesto, onion, tomato and pickles in a toasted bun with lettuce and mayonnaise. Served with hashbrown and side salad.
Eggs Benedict
Grilled Chicken and Bacon Open Sandwich $18.90
- Tender breast of chicken and strips of crispy bacon served over a piece of toasted French bread with salad greens, spread with tomato relish and drizzled with roast garlic aioli. Served with hashbrown.
Long stack (4) $18.00
Pancakes, thick & luscious - lowa style

Bluenose $ 9.30
Hut Dog $2.80
Scallop $ 1.80
Vege Roll $2.00
Crurnbed Fisll $ 4.60
Grilled Fish $ 4.80
Spinach & Pumpkin Fritter $ 2.90
Meat Pattie $4.00

Plate of Chips $6.50
Piha pork loin $28.50
- rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy
Fried Eggs (2) $3.00
Garlic & parsley $4.00
300g.Scotch Fillet $32.00
Chilli Cheese Fries $12.00
- French fries covered in chilli mince, cheese and sour cream.
Roast of the Day $19.50
- Today's roast meat with steamed and roasted seasonal vegetables, cheese sauce and rich brown gravy.
200g. Sirloin steak $25.00

Teriyaki Chicken $5.90
Ebifurai (Crumbed Prawn) $1.90
* (V) = Vegetarian, * (GF) = Gluten Free
Beef Udon $9.50
Double Avocado & Sesame (V) (GF) $1.00
Teriyaki Chicken Avo (Brown Rice) $1.50
Salmon Avo (Brown Rice) (GF) $1.50
Korokke (Potato & Vegetable Croquette) (V) $1.50

Fatima’s Tagine (DF) $28.00
- braised lamb shoulder, moroccan spices, prunes and cinnamon served with fragrant cous cous
Smokey Bird $24.00
- free range smoked chicken, kale, portobello mushrooms & mascarpone
Gnocchi $26.00
- potato gnocchi with kale, pine nuts & gorgonzola cheese
Hummus Dip with Homemade Pita Bread (V) $8.50
- chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
Bolognese $27.00
- pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables
Cheeky Zucca $24.00
- roasted pumpkin, rosemary, taleggio, guanciale & rocket leaves
Homemade Italian Sausage $23.00
- 100% pork sausage, fennel pollen, roasted onion, tomato, mozzarella & rosemary
Jamon Serrano (GF) $16.00
- Spanish dried ham, aged 18 months

Bacon, avocado, tomato jam & poached eggs $15.00
Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens
Sticky lemon yoghurt cake $5.00
Bacon $4.00
Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast

Roast mushrooms and chive crème fraiche $9.00
Market Fish of the Day P.O.A.
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Herbed linguine with Asparagus, lemon and pine nut veloute $18.00
Hand Cut Kumara fries with chipotle $8.50
The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday

*Or as quesadilla ''keka'' $15.00 or a burrito $16.00. *Add a side combo of rice & beans for $5.00
Pescado $19.00
- Beer battered fish with salad & chipotle chilli mayo (grilled fish optional)
Guacamole $14.00
- Smashed avocados with onions, tomatoes, coriander and lime. Served with tortilla chips
Frijoles De La Olla $6.00
- Black beans topped with organic feta
Extra soft corn tortilla $2.00
La Boca Loca Salad $17.00
- Mixed salad greens, tortilla strips, pepitas, organic feta, poblano/pepita dressing
Guacamole (when available) $4.00
- With beef brisket & mushrooms $14.00

Pan-fried halloumi, lemon and grilled bread $ 14.5
Pickle plate $7
Affogato $ 11.5
Raw beetroot and kohlrabi salad, rocket, avocado and walnuts $14.5
Green leaf salad $7.5
Kedgeree with house smoked fish $23.5
Add chopped tomato and green pepper salad, sumac and dill $22.5
Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5

Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21
Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
Brulée of the day, Vanilla Ice Cream & Biscotti $15

Veggie lasagna with spinach & lentils $10
Timmy wrap with creamy mushrooms, black beans, potato, feta & spinach $10
Pastrami salmon on toast with capers & rocket $8.50
Smoothie of the day (DF upon request Add $1) $8
Eddy sandwich with goats feta, carrot, spinach & mushrooms $10
Veggie lasagna with spinach & lentils $10
Richie sandwich with salami, pickle, spinach & cheddar $9
Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10

Egmont St Eatery

Wellington Region > Wellington > Egmont St Eatery

Address

11 Egmont Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

048016891

Email

events@thecateringstudio.co.nz

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 9:00 AM – 3:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

Features

EFTPOS , Takeaway , Gluten Free Options , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Lunch , Seating , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Dairy Free , Full Bar

Egmont St Eatery in Wellington Menu

Nearby Sample Menus

Egmont St Eatery

Wellington Region > Wellington > Egmont St Eatery

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

11 Egmont Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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