Egmont St Eatery in Wellington Menu

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Granola, seasonal fruit, yoghurt, honey $13.00
Egg & toast $10.00
- Scrambled, slow, fried
Cornbread, house beans , avocado, rocket, herb crema $16.00
French toast, poached fruit, nuts, cream fraiche $16.00
Pressed sandwich of ham, cheese, onion, truffle mayo $12.00
Pressed sandwich of mushrooms, spinach, taleggio, onion $12.00
Smoked potato hash, pork & fennel sausage, slow egg, chilli $18.00
Omelette, pork, prawn, freens, xo sauce $20.00
Flank Steak, fried egg, mushroom, black pudding, pide $22.00
Please advise our wait staff any allergies or dietary requirements

Bacon $6.00
House Beans / Greens / Pork & Fennel Sausage $4.00
Eggs $5.00
- Scrambled, slow, fried
Mushrooms / Black Pudding $5.00

Sandwich $12.00
- Harissa pulled lamb, labneh, rocket, salsa verde
Sandwich $12.00
- Mushroom, goats cheese, sunflower pesto, rocket
Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh
Bruschetta $18.00
- Chickpea, lemon, chard, pickled chard, prosciutto
Fish root vegetable puree, salsa verde market price
Flank Steak, smoked onion puree, greens , marmite butter $20.00
Clams, ramen noodle, green, xo sauce $22.00
Charcuterie, pickles, cheese, bread, nuts $28.00

Roasted Vegetable chop salad / Mixed Grain Salad $10.00
Bitter leaf salad $8.00
Pork & Potato Croquette $4.00 each
Boneless Chicken wings, kimchi mayo $10.00
Hand-cut fries $7.00

Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh
Bruschetta $10.00
- Chickpea, lemon, chard, pickled chard, prosciutto
Pork & potato croquette $4.00 each
Boneless chicken wings, kimchi mayonnaise $10.00
Charcuterie, pickles, cheese, bread, nuts $28.00
Lamb ribs, onion cream, herb salad $18.00
Tagliatelle, mushroom, cured egg, sage $20.00
Fish, root vegetable puree, salsa verde market price
Clams, ramen noodle, green, xo sauce $22.00
Pearl Barley risotto, fried leek, brussel sprouts, taleggio $28.00
Pork Belly, cos, radish, nuoc cham, peanuts $40.00
400g Wakanui sirloin, smoked onion puree, greens, marmite butter $40.00

Mixed Grain Salad $10.00
Hand-cut fries $7.00
Bitter leaf salad $8.00
Fried Brussels sprouts, cauliflower $12.00

Chocolate & rhubarb torte $13.00
Lemon chiffon cake $13.00
Taleggio, quince, pickles, crackers $16.00

Smoked nuts & pepitas $6.00
Pork & Potato croquette, feijoa hot sauce $4.00
Boneless chicken wings, kimchi mayonnaise $10.00
Hand cut Fries $7.00
Loaded shoestring fries, pork, miso gravy, cheese $16.00

Nearby Sample Menus

Lemongrass Chilli Chicken $17.5
- Braised chicken thigh with coconut water, lemongrass, chilli and herbs
Salt and Pepper King Prawns $22.5
- Pan-fried king prawns with capsicum and onions
Crystal Dumpling $10.5
- Homemade tapioca dumplings stuffed with pork, prawn and mushroom
Egg Yolk in Beef Pho Broth $3
"Xa Xiu" BBQ Pork on Crispy Noodles $18.5
- Shiitake mushroom and market seasonal vegetables stir-fried with BBQ Pork in Rock Yard special sauce
Vegetables on Crispy Egg Noodles $17.5
- Shiitake mushroom and market seasonal vegetables stir-fried with tofu in Rock Yard special sauce
Vietnamese Chicken Curry $17.5
- Chicken curry stew with kumara, potato, carrot, onion and capsicum
Deep-fried Calamari $10.5
- Served with Vietnamese Ginger sauce

Fries $5.00
- with garlic mayo
Adam Kebab (spicy minced beef) see above
Garlic & Herb Bread $4.00
- our home-made garlic bread
Grilled Halloumi Cheese 11.50
- with humus, felafels and Turkish bread
Baklava $4.50
- with walnuts and honey syrup. with ice cream add 52.50
Halloumi Cheese $1.50
Vegetarian Meze $16.00
- Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
Kilim Salad Bowls $15.00
- All served on a bed of salad with humus, jacik, taboulih, beetroot dip, pita, sweet chilli and humus sauce. Choose from Lamb, Chicken, Mixed (chicken and lamb), Vegetarian (zucchini and carrot fritters) or Adana (spicy beef).

Boysenberry Compote and whipped cream $4.00
Maple syrup and butter $3.00
Mini hotdogs $4.50
VEGGIE BREAKFAST $18.00
- poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
House made rosti cakes $4.00
TOAST $4.50
- ciabatta sourdough, multigrain venial, fruit loaf, bagel or gluten free toast served with organic peanut butter, honey or berry jam, avocado, grilled tomato or fried mushrooms 4 each
TUTTI FRUITI $10.00
- freshly sliced fruits served with natural yoghurt and honey
Avocado $3.50

Chicken Madras $16.00
- Boneless chicken cooked with ground spices and coconut cream.
Mixed Pickle $2.00
Daal Makhani $12.50
- Black lentils cooked in tomato paste, spices and finished with cream and butter.
Chicken Tikka $8 half
- Marinated pieces of chicken spiced and roasted in the tandoori oven.
Paneer Saag $12.50
- Cottage cheese cooked with spinach and fresh cream
Prawn Jalfrezi $17.00
- Prawns cooked with fresh vegetables and ginger, tempered with coriander seeds.
Chicken Lababdar $16.00
- Boneless chicken cooked in a sweet and sour sauce.
Lamb Masala $16.00
- Lamb pieces cooked in onion and capsicum sauce with tomatoes.

Teriyaki Chicken Lovers $19.90
- 4 pieces Jumbo Double Avocado & Cucumber
- 4 pieces Regular Chicken
- 3 pieces Prawn Nigiri
1PC. $2.50
SMALL $5.00
Double Avocado Snackbox $5.00
- CHICKEN / SALMON / TUNA
Teriyaki Chicken & Fresh Salmon

Bacon and Egg $5.90
6 6 x Cocktail Spring Rolls $4.00
22 Soy Chicken $12.90
3 2 x Roti with Curry $9.90
Satay Chicken $6.50
3 Hawaiian $5.90
Wonton $1.00
6x Squid Rings $4.50

Ginger Crunch $3.20
Banana Cake $3.60
Triple Berry $3.20
Pineapple Cake $44.00
Banana & Bran $3.20
White Chocolate & Rasberry $3.30
Caramel Slice $3.20
Sausage Rolls $2.90

Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00

Fettuccine Puttanesca $19.9
- Capers, mixed olives, oregano, chilli and tomato sauce (v)
Gelato Italiano $12.90
- Freshly made in-house to our family recipe. A truly traditional Napolitan gelato. Ask your server about today's flavour
White Veal Cutlet $31.8
- Marsala wine and cream sauce
Fettucine Shrimps $20.5
- Shrimps, garlic, spinach and more, in extra virgin olive oil
Garlic Bread $7.5
- Served on home baked focaccia with our decades' old recipe (v)
Spaghetti Mussels $20.9
- Spicy white wine and tomato sauce
Medium Salad $9.50
Baked Cheesecake of the Day $12.90
- Freshly baked each day, ask your server about today's creation

Chips $2.80
Mix & Match $6.80
- 3 Drums or Wings with Med Chips
Wingman $3.00
- 1 Wing 'n' Small Chips
Lunchbox $8.50
- 2 Thighs and Chips
Thigh $3.60
Drum $2.50
Snack Box $5.50
- 1 Thigh and Large Chips
Wedges $3.50

ROTI SNACK WITH PEANUT SAUCE $6.50
- 2 Rotis served with our famous crunchy peanut sauce.
IKAN MASAK LEMAK $15.00
- Pieces of fish fillets poached in coconut cream, oriental spices. fresh lemongrass and garlic. served with steamed rice.
Steamed vegetables $5.00
ROTI CHANAl $2.50
- Malaysian non-yeast bread with a fluffy texture that is moist and crispy
SATAY (6 sticks) $9.50
- Tender slices of chicken o beef marinated In spices and skewered on bamboo sticks. Grilled over medium-high heat and served with cucumber, onion and homemade peanut sauce.
Coconut rice $3.50
Sambal Sauce $3.00
GARLIC ROTI $3.50
- A plain roti skillfully flipped then filled with garlic and coriander to cook on a hot plate

Steamed mussels $26.0
- coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
Ice cream $12.5
- cream & your choice of sauce: chocolate, strawberry or caramel
Grilled haloumi $16.5
- tomatoes, spinach, balsamic vinaigrette on toasted sourdough
Hot dogs $13.0
- mini battered hot dogs on a stick, fries & tomato sauce
Beef burger $21.0
- bun, beef pattie, bacon, brie, tomato, lettuce, tomato relish, garlic aioli & fries
Pan seared aoraki salmon fillet $28.0
- almond & sultana couscous, sweet cucumber & tomato salad with a sesame & spring onion dressing.
Fish $13.0
- freshly battered tarakihi, coleslaw, fries & tomato sauce
Savory mince on toasted sourdough $17.0
- poached egg, lea & perrins worcestershire sauce

Kibbi sandwhich $12
- served in pita bread with hummus, tabouleh, gherkins and lettuce
Sojok spicy $10
- srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
Fatayer $6
- Spinach or Feta(vege baked pies)
Babaghannouj $7
- served in pita with tomatoes and lettuce(eggplant style humus)
Makanek $10
- served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
Makanek and egg $14
- served same as above
1/2 dozen falafel $14
- with salad and tahini

Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce or both.
Huarache Patria $20.00/$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
Tortas de elote $12.00
- Corn fritters
Enfrijoladas de Cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.
Flautas $15.00
- Deep fried tacos
Pozole Verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Sopa de tortilla or Sopa Azteca $15.00
- Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.

Sweet Onion N/A
Choc Chip N/A
Bacon, Egg and Cheese N/A
Western Egg and Cheese N/A
Chicken Classic N/A
Roast Beef N/A
Mayo N/A
Carrot N/A

Egmont St Eatery

Wellington Region > Wellington > Egmont St Eatery

Address

11 Egmont Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

048016891

Email

events@thecateringstudio.co.nz

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 9:00 AM – 3:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

Features

EFTPOS , Takeaway , Gluten Free Options , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Lunch , Seating , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Dairy Free , Full Bar

Egmont St Eatery in Wellington Menu

Nearby Sample Menus

Egmont St Eatery

Wellington Region > Wellington > Egmont St Eatery

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

11 Egmont Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Wellington Restaurants

Wellington Region Restaurants

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