Egmont St Eatery in Wellington Menu

BREAKFAST BREAKFAST
  • Granola, seasonal fruit, yoghurt, honey $13.00
  • Egg & toast $10.00
    • Scrambled, slow, fried
  • Cornbread, house beans , avocado, rocket, herb crema $16.00
  • French toast, poached fruit, nuts, cream fraiche $16.00
  • Pressed sandwich of ham, cheese, onion, truffle mayo $12.00
  • Pressed sandwich of mushrooms, spinach, taleggio, onion $12.00
  • Smoked potato hash, pork & fennel sausage, slow egg, chilli $18.00
  • Omelette, pork, prawn, freens, xo sauce $20.00
  • Flank Steak, fried egg, mushroom, black pudding, pide $22.00
  • Please advise our wait staff any allergies or dietary requirements
BREAKFAST - SIDES BREAKFAST - SIDES
  • Bacon $6.00
  • House Beans / Greens / Pork & Fennel Sausage $4.00
  • Eggs $5.00
    • Scrambled, slow, fried
  • Mushrooms / Black Pudding $5.00
LUNCH LUNCH
  • Sandwich $12.00
    • Harissa pulled lamb, labneh, rocket, salsa verde
  • Sandwich $12.00
    • Mushroom, goats cheese, sunflower pesto, rocket
  • Bruschetta $10.00
    • Borlotti beans, eggplant, smoked walnut, labneh
  • Bruschetta $18.00
    • Chickpea, lemon, chard, pickled chard, prosciutto
  • Fish root vegetable puree, salsa verde market price
  • Flank Steak, smoked onion puree, greens , marmite butter $20.00
  • Clams, ramen noodle, green, xo sauce $22.00
  • Charcuterie, pickles, cheese, bread, nuts $28.00
LUNCH - SIDES LUNCH - SIDES
  • Roasted Vegetable chop salad / Mixed Grain Salad $10.00
  • Bitter leaf salad $8.00
  • Pork & Potato Croquette $4.00 each
  • Boneless Chicken wings, kimchi mayo $10.00
  • Hand-cut fries $7.00
DINNER DINNER
  • Bruschetta $10.00
    • Borlotti beans, eggplant, smoked walnut, labneh
  • Bruschetta $10.00
    • Chickpea, lemon, chard, pickled chard, prosciutto
  • Pork & potato croquette $4.00 each
  • Boneless chicken wings, kimchi mayonnaise $10.00
  • Charcuterie, pickles, cheese, bread, nuts $28.00
  • Lamb ribs, onion cream, herb salad $18.00
  • Tagliatelle, mushroom, cured egg, sage $20.00
  • Fish, root vegetable puree, salsa verde market price
  • Clams, ramen noodle, green, xo sauce $22.00
  • Pearl Barley risotto, fried leek, brussel sprouts, taleggio $28.00
  • Pork Belly, cos, radish, nuoc cham, peanuts $40.00
  • 400g Wakanui sirloin, smoked onion puree, greens, marmite butter $40.00
DINNER - SIDES DINNER - SIDES
  • Mixed Grain Salad $10.00
  • Hand-cut fries $7.00
  • Bitter leaf salad $8.00
  • Fried Brussels sprouts, cauliflower $12.00
TO FINISH TO FINISH
  • Chocolate & rhubarb torte $13.00
  • Lemon chiffon cake $13.00
  • Taleggio, quince, pickles, crackers $16.00
BAR MENU BAR MENU
  • Smoked nuts & pepitas $6.00
  • Pork & Potato croquette, feijoa hot sauce $4.00
  • Boneless chicken wings, kimchi mayonnaise $10.00
  • Hand cut Fries $7.00
  • Loaded shoestring fries, pork, miso gravy, cheese $16.00

Nearby Sample Menus

  • STEAK $11.00
  • STEAK MUSHROOM $11.00
  • PORK BUNS $2.80
  • CRUMBED FILLET & CHIPS $8.00
    • served with crumbed fillet only
  • CHICKEN $10.00
  • 1/2 DOZ OYSTERS $16.00
  • FISH $4.20
  • CHICKEN SATAY SAUCE $11.00
  • Dinner box $10.90
    • 2 thighs, 1 drum & small chips
  • Chicken cashewnut on rice / beef black bean stick noodle $11.50
  • Double cheese burger B $8.70 / C $12.50
    • Half-pound to beef pattie with cheese
  • Snack box $6.30
    • 1 thigh & small chips
  • Except chicken, fish, hot dogs & sausages
  • 1/4 cheese burger B $5.90 / C $9.90
    • Add 1 cheese slice
  • Chicken fillet burger $7.00
  • 5 piece pack $14.00
    • 3 thigh & 2 drums.No chips
  • Soup of the day $14.90
    • w freshly baked muffaletta roll
  • Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
  • Side dish of the day priced daily
  • Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
  • Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
  • Seasonal vegetables $6.50
    • w extra virgin olive oil
  • Selection of two cheeses $29.00
  • Jasmine tea creme brulee $16.90
    • w home made lime sorbet
  • Window Meat Brick $16
    • Beef Brisket - Colby - Beetroot Relish - Pickles
  • House Cooked Corn Chips $12
    • W/Guacamole and Tomato Salsa
  • Aotearoa $22
    • Bacon- Egg - Beetroot Relish - Cos - Aioli - Pineapple Salsa - Pickles - Red Onion
  • Brisket PoBoy $16
    • Beef Brisket - Slaw - Aioli - cheese - Onion Rings - Beetroot Relish
  • Paul's Boutique $19
    • White sauce - Spinach - Pumpkin - Feta - Capsicum - Rocket Fuel
  • Garden Salad $4
    • Mixed Greens - Red Onions - Tomato - Balsamic
  • The Dad Joke Brick (it's Cheesy) $12
    • Tasty - Colby - Mozzarella - Caramalised Onion - Pickles
  • Armagideon Time $19
    • Red Onion - Capsicum - Olives - Jalapenos - Chorizo - Chipotle
  • Jalapeno $1.00
  • -Reg $10.00
  • -King $13.00
  • -Reg $10.00
  • Tacos (GF)
    • Choose: beef, pork, chicken or veggie. Corn tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
  • -Reg $9.00
  • -Single $6.00
  • -King $15.00
  • spanish scrambled eggs $17.50
    • scrambled free range eggs with chorizo, paprika, red capsicum, spinach, tomatoes, feta, red onion and fresh corianderwith sourdough toast
  • Mini beef lasagne $10.00
    • beef lasagne served with a side salad and garlic bread.
  • Chargrilled beef burger and chips $19.00
    • chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
  • bacon, tomato, avocado and egg on toast $17.50
    • toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
  • french toast with banana and bacon $17.50
    • french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
  • Salami $22.00
    • salami, olives, capsicum, red onion, anchovies, jalapenos.
  • Chicken $21.00
    • chicken, grape, pesto, red onion.
  • corn fritters with bacon $17.50
    • corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
  • Empire Sauce $32.00
    • sweet and rich, prepared to a secret hong kong family recipe
  • Free Range Gong Bao Chicken $24.00
    • sichuan pepper, dried chilli, cashew nuts, spring onion
  • Crispy Skin Pi Pa Duck (1/2 Duck) $32.00
    • homemade hoi sin glaze, plum sauce
  • Asparagus 2 skewers $6.50
  • Peanuts $5.00
    • Ancestral Salt, dried shrimp flakes
  • Fried Rice $9.00
    • egg, chinese greens
  • Bok Choy $9.00
    • stir fried with garlic
  • Agria Potato $4.50
    • with Japanese mayonnaise 4/5 slices
  • Pulled pork $16.00
    • w/ bearnaise & poached eggs served on brioche
  • Bacon $4.00
  • Sticky lemon yoghurt cake $5.00
  • Slaw $5.00
    • w/ red pepper yoghurt
  • Pulled pork $7.00
  • Slow cooked saucy lamb $16.50
    • w/ onion jam, greens, cucumber & mint yoghurt
  • Eggs on brioche $16.50
    • w/ bacon & bearnise on brioche toast
  • 1/2 anavo $15.00
    • w/ pickled chilli & sunflower seeds on toast
  • Soup of the Day $8
    • Chefs choice changes daily
  • Crispy Chicken tender salad $15
    • with avocado, red onion ,tomato & lettuce
  • Omelete & Salad $15
    • Your choice of filling
  • Spicy Wedges $6.50
    • with sour cream & Thai chilli sauce
  • Hot Chips $5.50
  • Eggs benedict $14
    • with grilled bacon
  • BBQ Beef & Bacon Burger $17
    • scrumptious beef pattie with salad & fries
  • On Toasts $10
    • Bacon & Egg. Bacon & Avocado, creamy mushroom
  • Fried cherry tomatoes $5.00
  • Mushroom $5.00
  • LE PARIGO $13.50
    • free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
  • HALLOUMI GRILLE $13.50
    • grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
  • DUCK LIVER PARFAIT $14.00
    • house made, served with fresh bread out of the oven French gherkins and our own tangy mustard
  • LE CROISSANT AU JAMBON $11.00
    • traditional French croissant served with ham off the bone, Emmental and bechamel sauce, topped with Gruyere de Conte
  • DUCK FAT SAUTEED POTATOES $9.00
    • served with truffle oil mayonnaise
  • LE PLATEAU DE FROMAGES small$19.00/large$35.00
    • selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven
  • Tacos two $10.00/ three $15.00
    • to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Burrito regular $10.00
    • flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
  • Quesadilla grande $10.00
    • flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • BBQ N/A
  • Bacon, Egg and Cheese N/A
  • Wheat N/A
  • Ham, Egg and Cheese N/A
  • Subway Club N/A
  • Three Pepper Chicken N/A
  • Oven Roasted Chicken N/A
  • Lettuce N/A
  • Quiche Lorraine / Vegetarian Quiche / Pie $3.00
  • MInce Savoury $1.20
  • Egg Sandwich $3.00
  • Grilled Pork Roll $6.50
  • Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
  • Tuna Salad Sandwich $4.00
  • Ham & Cheese Bun $4.50
  • Homemade Soup
    • Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
  • String hoppers (df gf*) S$10 V$8 L+$2
    • Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
  • Kadalatheldala (df gf v) $4(3 pak)
    • Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
  • Malu cutlets (df gf) $4(3 pak)
    • A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
  • Yellow rice (df gf*) S$10 V$8 L+$2
    • Spiced rice served with a lentil side dish and a curry.
  • Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
    • Marinated, deep fried chicken drumsticks.
  • Elawalu patty (df gf v) $3
    • A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
  • Create your own (df gf*) S$10 V$8
    • Rice served with your choice of curry, two sides and a papadum. Add another side for $2
  • Lampreis (df gf*) S$15 V$12
    • A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
  • SATAY HOT PLATE
  • SEAFOOD $14.00
  • COMBINATION $14.00
  • CHICKEN / PORK / BEEF $12.00
  • TOM YUM NOODLE SOUP
  • CHICKEN / PORK / BEEF $12.00
  • CHICKEN / PORK / BEEF $10.00
  • SEAFOOD $12.00
Egmont St Eatery

Egmont St Eatery

location

Address

11 Egmont Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048016891

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Full Bar

Location
11 Egmont Street, Te Aro, Wellington, Wellington, 6011, New Zealand