Address
11 Egmont Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Egmont St Eatery in Wellington Menu
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BREAKFAST- Granola, seasonal fruit, yoghurt, honey $13.00
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Egg & toast $10.00
- Scrambled, slow, fried
- Cornbread, house beans , avocado, rocket, herb crema $16.00
- French toast, poached fruit, nuts, cream fraiche $16.00
- Pressed sandwich of ham, cheese, onion, truffle mayo $12.00
- Pressed sandwich of mushrooms, spinach, taleggio, onion $12.00
- Smoked potato hash, pork & fennel sausage, slow egg, chilli $18.00
- Omelette, pork, prawn, freens, xo sauce $20.00
- Flank Steak, fried egg, mushroom, black pudding, pide $22.00
- Please advise our wait staff any allergies or dietary requirements
BREAKFAST - SIDES- Bacon $6.00
- House Beans / Greens / Pork & Fennel Sausage $4.00
-
Eggs $5.00
- Scrambled, slow, fried
- Mushrooms / Black Pudding $5.00
LUNCH-
Sandwich $12.00
- Harissa pulled lamb, labneh, rocket, salsa verde
-
Sandwich $12.00
- Mushroom, goats cheese, sunflower pesto, rocket
-
Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh
-
Bruschetta $18.00
- Chickpea, lemon, chard, pickled chard, prosciutto
- Fish root vegetable puree, salsa verde market price
- Flank Steak, smoked onion puree, greens , marmite butter $20.00
- Clams, ramen noodle, green, xo sauce $22.00
- Charcuterie, pickles, cheese, bread, nuts $28.00
LUNCH - SIDES- Roasted Vegetable chop salad / Mixed Grain Salad $10.00
- Bitter leaf salad $8.00
- Pork & Potato Croquette $4.00 each
- Boneless Chicken wings, kimchi mayo $10.00
- Hand-cut fries $7.00
DINNER-
Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh
-
Bruschetta $10.00
- Chickpea, lemon, chard, pickled chard, prosciutto
- Pork & potato croquette $4.00 each
- Boneless chicken wings, kimchi mayonnaise $10.00
- Charcuterie, pickles, cheese, bread, nuts $28.00
- Lamb ribs, onion cream, herb salad $18.00
- Tagliatelle, mushroom, cured egg, sage $20.00
- Fish, root vegetable puree, salsa verde market price
- Clams, ramen noodle, green, xo sauce $22.00
- Pearl Barley risotto, fried leek, brussel sprouts, taleggio $28.00
- Pork Belly, cos, radish, nuoc cham, peanuts $40.00
- 400g Wakanui sirloin, smoked onion puree, greens, marmite butter $40.00
DINNER - SIDES- Mixed Grain Salad $10.00
- Hand-cut fries $7.00
- Bitter leaf salad $8.00
- Fried Brussels sprouts, cauliflower $12.00
TO FINISH- Chocolate & rhubarb torte $13.00
- Lemon chiffon cake $13.00
- Taleggio, quince, pickles, crackers $16.00
BAR MENU- Smoked nuts & pepitas $6.00
- Pork & Potato croquette, feijoa hot sauce $4.00
- Boneless chicken wings, kimchi mayonnaise $10.00
- Hand cut Fries $7.00
- Loaded shoestring fries, pork, miso gravy, cheese $16.00
Nearby Sample Menus
-
NAAN BUTTERED OR NON-BUTTERED $2.50
- made from refined white flour
-
LAMB KORMA $14.00
- lamb in almond or cashew sauce
-
CHEESE NAAN $4.00
- naan stuffed with cheese
-
ROGAN JOSH $14.00
- lamb cooked spinach cooked in onion and tomato sauce
-
ALOO MUTTER $12.50
- potato and green peas cooked in onion and tomato sauce
-
PANNER MAKHANI $14.00
- paneer cooked in a rich, tomato, butter and honey sauce
- PAPADOMS (2) $1.00
-
SEEK KEBAB $9.00
- spicy lamb mince cooked on skewer
-
Bread $14
- three dips
- Duck liver pate $14
- Scallops, black pudding, potato $15
- Bone marrow $13
- Onion rings $5
- Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
-
Cheesy garlic bread $10 / $16
- for two / for four
- Olives $6
- C1 Chicken Fried Rice $11.50
- B1 Combination Fried Noodles $12.50
- T5 Beef brisket & tofu $17.50
- M7 Duck with assorted meat seafood and vegetable $37.50
- F5 Prawn with mixed vegetable $22.00
- V10 Sweet soy with eggplant $15.50
- C6 Duck and cucumber salad $14.50
- P2 BBQ pork wonton noodles soup $13.50
- Steak & Creamy Mushroom Pie $5.10
- Chicken bacon & mushroom pie $5.10
- Sausage Roll $3.40
- Mince Savoury $2.50
- Thai Chicken Pie $5.10
- Braised beef cheek pie $5.10
- Mince Pie $4.70
- Mexican Savoury $2.50
- ROAST PORK WONTON $9.20
- VEGETABLE $8.50
- CHICKEN NUGGET $0.80
- DONUT $2.00
- CHICKEN $9.80
- CURRY ROLL $2.50
- CHICKEN MUSHROOM $11.50
- CHIPS ONE SCOOP $3.00
- Roast Brussel sprouts, parsnip, creme fraiche, dukkah (V) (GF) $10.50
- -Mandarin glazed duck, root vegetables, autumn greens. Available as one course for two to share at $60 (GF) (DO)
- Five grain or sourdough toast with - chia seed, honey, and berry jam, and crunchy peanut butter (V) (GFO) $6.00
- Doughnuts and Chocolate Milk (V) $7.00
- Black forest pudding, amaretto zabaglione, blackberries, thyme (GO) $12.00
- Salt and pepper squid with wasabi garlic aioli (DF) $13.00
- Muthu's lamb shank curry with roast kumara, cucumber achaar and rice (GF) (DF) $21.00
- -Perfect with an iced chocolate $5.00
- Carrot Cake $44.00
- Cheese And Zucchini $3.20
- Banana Cake $3.60
- Rasberry Slice $3.20
- Ginger Crunch $3.20
- Mince Savouries $2.90
- Chocolate Brownie $3.20
- Chocolate Cup Cakes $3.60
- Grilled Beef With Lemon Grass $14.00
- Stirred Fry Rice With Beef/Pork/Chicken $14.00
- Grilled Pork & Noodles, Salad $14.50
- La Vong Grilled Fish With Vermicelli $18.00
- Fried Tofu With Vermicelli And Salad $14.00
- Vietnamese Crepes $10.00
- Seafood Noodle Soup $16.00
- Stir Fry Noodles With Chicken $15.00
-
Coconut Creme Brulee $15.00
- with mango (GF)
-
Ot Toui $3.00
- Fresh Chili (GF)
-
Pho Bo - Beef Pho $20.00
- (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
-
Annam Combo $32.00
- Choose any four different starters from above
-
Goi Cuon Chay $10.00
- Vegetarian with tofu (GF on request) (V)
-
Ca Ri Ga - Chicken Curry (GF) $25.00
- Coconut and lemongrass chicken curry, slow cooked in aromatic spices. Served with rice & French bread.
-
Nom Muc Ha Noi $14.00
- Hanoi Calamari >> Fried squid marinated in coconut cream, pepper, coconut juice
-
Dumpling Chay - Veggie Dumpling (V) $11.00
- Pan grilled dumplings with cabbage, fungus, shitake mushroom, carrots, coriander and spring onion served with cucumber chili soy dipping sauce
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Panini $8.80
- freshly made to order with 3 fillings of your choice
- Bacon, lettuce and tomatoes and served with fries $15.50
-
Mee Goreng $12.00
- Egg noodles, chicken, egg and chilli sambal
- -Both rice and roti $15.00
-
Porridge $7.50
- Dried apricots, sultanas, served with yogurt, banana or berrv compote
-
Beef Burger $15.50
- Beef patty, bacon, tomato, cheese, lettuce and fries
- Spicy Wedges $6.50
-
Corn Fritters $15.50
- Served with garden salad and optional; bacon or avocado
- Grilled Pork Roll $6.50
- Hash Brown / Spicy Spanish Chorizo $1.00
- Continental Breakfast $5.00
-
Homemade Soup
- Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
- Quiche Lorraine / Vegetarian Quiche / Pie $3.00
- MInce Savoury $1.20
- Ham & Cheese Bun $4.50
-
Daily Lunch
- Extended variety of sweets filled rolls sandwiches
-
Beef Fried Rice $7.50/ $13.50
- small/ large
- Red Wine Sauce Pork Loin
- Sichuan Spicy King Prawns
- King Prawns Cashew Nuts
- Beef Fillet Chinese Style
- Roasted Duck
- Chicken & Shark Fin Soup
- Hot and Sour Fish Pieces
-
The Classic Satay Chicken Burger $17.00
- served on a garlic oil brushed focaccia bun w fries & aioli
-
Steak Sandwich $19.50
- w onion & mushroom, topped w Bearnaise Sauce, served w fries & salad
-
Garlic Mushrooms $12.50
- w toast
- Boiled Eggs $5.00
-
Beef, Bacon, Cheese $17.00
- Jalapeno Burger w fries
-
Blueberry Pancakes $18.00/Half Portion $13.00
- w bacon, green apple syrup, cream & fresh fruit
- Kids Fries $5.00
- Kids Chicken & Chips $8.00
-
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
-
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
-
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
- Weekdays 7am-11am
-
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
-
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
-
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
-
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
- Fudge Cake $2.50
- Sultana Scone $3.00
- Cinnamon & Brown Sugar Swirls $3.50
- Mince n Cheese
- Fruit Muffins & Cream Cheese $3.50
- Bacon n Egg Slab $5.00
- Caramel Slice $3.50
- Creamy Asparagus Case $2.50
Egmont St Eatery
Phone
048016891
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Lunch , Seating , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Dairy Free , Full Bar
11 Egmont Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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