Address
11 Egmont Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Egmont St Eatery in Wellington Menu
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BREAKFAST- Granola, seasonal fruit, yoghurt, honey $13.00
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Egg & toast $10.00
- Scrambled, slow, fried
- Cornbread, house beans , avocado, rocket, herb crema $16.00
- French toast, poached fruit, nuts, cream fraiche $16.00
- Pressed sandwich of ham, cheese, onion, truffle mayo $12.00
- Pressed sandwich of mushrooms, spinach, taleggio, onion $12.00
- Smoked potato hash, pork & fennel sausage, slow egg, chilli $18.00
- Omelette, pork, prawn, freens, xo sauce $20.00
- Flank Steak, fried egg, mushroom, black pudding, pide $22.00
- Please advise our wait staff any allergies or dietary requirements
BREAKFAST - SIDES- Bacon $6.00
- House Beans / Greens / Pork & Fennel Sausage $4.00
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Eggs $5.00
- Scrambled, slow, fried
- Mushrooms / Black Pudding $5.00
LUNCH-
Sandwich $12.00
- Harissa pulled lamb, labneh, rocket, salsa verde
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Sandwich $12.00
- Mushroom, goats cheese, sunflower pesto, rocket
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Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh
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Bruschetta $18.00
- Chickpea, lemon, chard, pickled chard, prosciutto
- Fish root vegetable puree, salsa verde market price
- Flank Steak, smoked onion puree, greens , marmite butter $20.00
- Clams, ramen noodle, green, xo sauce $22.00
- Charcuterie, pickles, cheese, bread, nuts $28.00
LUNCH - SIDES- Roasted Vegetable chop salad / Mixed Grain Salad $10.00
- Bitter leaf salad $8.00
- Pork & Potato Croquette $4.00 each
- Boneless Chicken wings, kimchi mayo $10.00
- Hand-cut fries $7.00
DINNER-
Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh
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Bruschetta $10.00
- Chickpea, lemon, chard, pickled chard, prosciutto
- Pork & potato croquette $4.00 each
- Boneless chicken wings, kimchi mayonnaise $10.00
- Charcuterie, pickles, cheese, bread, nuts $28.00
- Lamb ribs, onion cream, herb salad $18.00
- Tagliatelle, mushroom, cured egg, sage $20.00
- Fish, root vegetable puree, salsa verde market price
- Clams, ramen noodle, green, xo sauce $22.00
- Pearl Barley risotto, fried leek, brussel sprouts, taleggio $28.00
- Pork Belly, cos, radish, nuoc cham, peanuts $40.00
- 400g Wakanui sirloin, smoked onion puree, greens, marmite butter $40.00
DINNER - SIDES- Mixed Grain Salad $10.00
- Hand-cut fries $7.00
- Bitter leaf salad $8.00
- Fried Brussels sprouts, cauliflower $12.00
TO FINISH- Chocolate & rhubarb torte $13.00
- Lemon chiffon cake $13.00
- Taleggio, quince, pickles, crackers $16.00
BAR MENU- Smoked nuts & pepitas $6.00
- Pork & Potato croquette, feijoa hot sauce $4.00
- Boneless chicken wings, kimchi mayonnaise $10.00
- Hand cut Fries $7.00
- Loaded shoestring fries, pork, miso gravy, cheese $16.00
Nearby Sample Menus
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BLAT Sandwich
- Bacon, lettuce, avocado, guacamole and tomato topped with hollandaise and fries
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Kidneys & Mushrooms
- Lamb Kidneys and mushrooms in onion gravy served with mash and toast
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Tuesday $20.00
- 2 for 1 Pork Ribs
- Wedges bacon, cheese & a side of sour cream $13.50
- Kids fish n chips
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Cherrios $9.00
- NZ favorites with tomato sauce
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Pappardella Pasta $22.50
- Fresh pasta ribbons, Chicken, bacon, mushrooms, bokchoy, onions and tomatoes in a creamy whole grain mustard
- Chicken wrap & fries
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PANNA COTTA $12.00
- Panna Cotta is an italian dessert of sweetened cream thickened with gelatine. Today our Panna Cotta flavour is vanilla with a sweet raspberry coulis and fresh mint garnish.
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PIZZA FUNGHI $20.50
- Italian tomato sauce, portobello mushroom, fresh basil and parmesan.
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TIRAMISU $13.00
- Tiramisu is a popular coffee-flavored Italian dessert. It is made of lady's fingers, dipped in coffee and Italian Liquor, layered with a whipped mixture of eggs, sugar, mascarpone cheese and chocolate.
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SORRENTO $19.50
- Italian tomato sauce, mozzarella, fresh basil and parmesan.
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QUATTRO FORMAGGI $25.00
- White base pizza, mozzarella, provolone, pecorino, gorgonzola, cherry tomato, basil and parmesan.
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POSITANO $26.50
- White base, mozzarella, provolone, rocket, prosciutto di Parma, finished with shaved provolone and olive oil.
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MARINATED OLIVES $8.00
- Napoli marinated olives with garlic, lemon and herbs.
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CONTADINO $26.00
- Italian tomato sauce, mozzarella, aubergine, capsicum, zucchini, portobello mushrooms, feta cheese, fresh basil, oregano and parmesan.
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Scrambled eggs (GF) $21.00
- With smoked salmon
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Smoked fish of the day (GF) $24.00
- Poached eggs and hollandaise sauce
- Rocket and bacon risotto $9.00
- Chilli and honey glazed pork belly $36.00 per guest
- Angus beef carpaccio, crispy egg, local blue cheese, watercress. caramelised onions $24.00
- Salt & pepper squid, chilli lime dressing $16.00
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Omelettes $17.00
- With your choice of 3 fillings- cheddar, blue cheese, ham, bacon, tomato, spring onion, smoked salmon, mushroom
- Maple and pistachio crusted rack of lamb $39.00 per guest
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Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls $14.5
- Delicious crispy pork & prawn dumplings made with our special in-house Vietnamese style sweet potato pastry. Accompanied with crispy pork & prawn crispy spring rolls & dipping sauce.
- Sides
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Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
- Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
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Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
- Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
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Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
- Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)
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Banh Tam Mixed Grilled Of Pork, Crispy Spring Rolls & Lemongrass Beef $29.5
- Delicious Vietnamese mixed grilled of pork, lemongrass beef and crispy spring rolls. Served with udon noodles, fresh herbs, cucumber, carrot, peanuts, fried shallots, fish sauce and top with coconut sauce.
- Fish And Chips $12
- Side Rice $5.5
- Garden Salad 7
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Sommer-Spaetzle 23
- Sauteed German style pasta, cherry tomatoes, red onion, spinach, hazelnut pesto & lemon Add chicken 5
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Blue Cheese Mousse 15
- Cranberry chutney, toasted walnuts, watercress & dark rye
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Roasted Baby Beetroot 14
- Radish, goats cheese & toasted walnuts
- Bratwürst Smoked Beef
- Homemade Wedges 9
- Bockwürst Smoked Pork
- Käsekrainer Pork & Beef Kransky
- Bacon & Egg
- Mince
- Hot Chilli Cheese
- Steak
- Chicken & Mushroom
- Ham, tomato, cheese or pineapple $5.00
- Roast Vegetable & Creamy Mushroom
- Pies $6.00
- Sunflower & Rye Small $4.20
- Croissants $1.80
- Multigrain Large $7.40
- Farm Rye Large $7.40
- Sourdough Dinner Rolls $0.90
- Bacon and Egg Bap $7.80
- Pain au Chocolate $4.30
- Fruit Tartlets $4.30
- Afghans $3.20
- Mini Vegetarian Quiche $2.90
- Belgian Biscuits $3.20
- Molenberg $2.60
- Mini Bacon & Egg Quiche $2.90
- Pineapple Cake $44.00
- Boysenberry & Apple $3.20
- Sausage Rolls $2.90
- - caramelised apples & vanilla marscapone cream
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Eggs Montreal $15.00
- (salmon & spinach & hollandaise)
- Toast $8.00
- - bacon & banana w maple syrup
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Eggs Florentine $15.00
- (mushrooms & spinach & hollandaise)
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Fresh Seasonal Fruit Salad $10.00
- with porridge w stewed fruit, soft brown sugar & fresh cream
- - jam, marmalade, marmite, peanut butter or honey
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Big Breakfast $22.50
- with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
- -Reg $10.00
- -King $13.00
- -King $15.00
- -Reg $10.00
- -King $15.00
- -King $15.00
- -Reg $10.00
- -Single $6.00
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Grilled tiger prawns $17.00
- with lemongrass, garlic & wasabi mayo
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Coconut prawn dumplings $15.00
- with galangal, bamboo & lemongrass
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Vietnamese rice paper rolls $12.00
- with vermicelli, mint & coriander
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Malaysian style prime angus beef satay $18.00
- with cucumber sticks & spicy peanut sauce
- Sesame soba noodles $7.00
- Coconut rice $4.00
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Vegetable spring rolls $13.00
- with sweet chili dipping sauce
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Free range pork & shiitake mushroom dumplings $15.00
- with red raspberry vinergar
- Rice pudding, coconut, rhubarb & pears, maple sugar (gf,nf,veg) $12.00
- Wilted spinach, olive oil, lemon $5.00
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Veggie sub $8.00
- capsicum, avocado, tomato, fennel, sango sprouts, tahina sauce (nf,veg)
- Baked eggs, lamb merguez, potato, grilled bread (nf) $16.00
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Breso burger $18.00
- Beef pattie, cheese, onion, lettuce, tomato, mustard, mayo, ketchup & fries
- Wood grilled zucchini, confit garlic, chilli (df,gf,nf,veg,v) $10.00
- 200g sirloin, cafe de paris butter, fries, watercress (gf,nf) $21.00
- Bacon $6.00
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Chocolate Torte $13
- hazelnut praline & coconut cream
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Spiced Cauliflower $9
- with mint yoghurt
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Blackened Salmon $16
- with orange, fennel and watercress salad
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Line Caught Catch of the Day $24
- with crispy capers, paprika butter & watercress
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3 courses $45
- Suitable for 10 guests or more
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Cos Lettuce Salad $8
- with feta, sunflower seeds, kale shards & ranch dressing
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Chipotle Lamb Rump $15
- with cumin carrot puree, candied fennel seeds & coriander
- Chicken Satay Skewers $11
- Chicken, Pork Or Beef $21.90
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Crispy Wontons (6 pes) $8.90
- Minced chicken, pepper and coriander wrapped in wonton skin, deep-fried and served with sweet and sour sauce
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Tom Yum
- Please Select size and meat Popular Thai spicy soup with vegetable and Thai herb
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Money Bags (5 pcs) $8.90
- Minced pork, peanuts and onion in spring roll wrapper and tied in bag shape, deep-fried and served with sweet and sour sauce
- Prawn/Entree $14.90
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Chili Paste
- Please Select meat Stir -fried vegetables in chilli paste sauce.
- Combination of Meats (C+B+P) $2.50
- Seafood/Entree $14.90
- spicy sausage, pepperoni, parmesan $19.00
- half duck, spiced duck jus, citrus & nut salad g d $36.00
- pk cheese burger, fries / add bacon g* $21.00/$24.00
- pizza g* add 3 for gluten free base
- market fish, peperonata, squid ink, white bean puree, herb salad g $27.00
- josper roasted beetroot, grilled zucchini, feta, rocket g v $17.00
- with hummus v d $7.00
- chips, ketchup, aioli g d v $8.00
Egmont St Eatery
Phone
048016891
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Lunch , Seating , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Dairy Free , Full Bar
11 Egmont Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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