Egmont St Eatery in Wellington Menu

BREAKFAST BREAKFAST
  • Granola, seasonal fruit, yoghurt, honey $13.00
  • Egg & toast $10.00
    • Scrambled, slow, fried
  • Cornbread, house beans , avocado, rocket, herb crema $16.00
  • French toast, poached fruit, nuts, cream fraiche $16.00
  • Pressed sandwich of ham, cheese, onion, truffle mayo $12.00
  • Pressed sandwich of mushrooms, spinach, taleggio, onion $12.00
  • Smoked potato hash, pork & fennel sausage, slow egg, chilli $18.00
  • Omelette, pork, prawn, freens, xo sauce $20.00
  • Flank Steak, fried egg, mushroom, black pudding, pide $22.00
  • Please advise our wait staff any allergies or dietary requirements
BREAKFAST - SIDES BREAKFAST - SIDES
  • Bacon $6.00
  • House Beans / Greens / Pork & Fennel Sausage $4.00
  • Eggs $5.00
    • Scrambled, slow, fried
  • Mushrooms / Black Pudding $5.00
LUNCH LUNCH
  • Sandwich $12.00
    • Harissa pulled lamb, labneh, rocket, salsa verde
  • Sandwich $12.00
    • Mushroom, goats cheese, sunflower pesto, rocket
  • Bruschetta $10.00
    • Borlotti beans, eggplant, smoked walnut, labneh
  • Bruschetta $18.00
    • Chickpea, lemon, chard, pickled chard, prosciutto
  • Fish root vegetable puree, salsa verde market price
  • Flank Steak, smoked onion puree, greens , marmite butter $20.00
  • Clams, ramen noodle, green, xo sauce $22.00
  • Charcuterie, pickles, cheese, bread, nuts $28.00
LUNCH - SIDES LUNCH - SIDES
  • Roasted Vegetable chop salad / Mixed Grain Salad $10.00
  • Bitter leaf salad $8.00
  • Pork & Potato Croquette $4.00 each
  • Boneless Chicken wings, kimchi mayo $10.00
  • Hand-cut fries $7.00
DINNER DINNER
  • Bruschetta $10.00
    • Borlotti beans, eggplant, smoked walnut, labneh
  • Bruschetta $10.00
    • Chickpea, lemon, chard, pickled chard, prosciutto
  • Pork & potato croquette $4.00 each
  • Boneless chicken wings, kimchi mayonnaise $10.00
  • Charcuterie, pickles, cheese, bread, nuts $28.00
  • Lamb ribs, onion cream, herb salad $18.00
  • Tagliatelle, mushroom, cured egg, sage $20.00
  • Fish, root vegetable puree, salsa verde market price
  • Clams, ramen noodle, green, xo sauce $22.00
  • Pearl Barley risotto, fried leek, brussel sprouts, taleggio $28.00
  • Pork Belly, cos, radish, nuoc cham, peanuts $40.00
  • 400g Wakanui sirloin, smoked onion puree, greens, marmite butter $40.00
DINNER - SIDES DINNER - SIDES
  • Mixed Grain Salad $10.00
  • Hand-cut fries $7.00
  • Bitter leaf salad $8.00
  • Fried Brussels sprouts, cauliflower $12.00
TO FINISH TO FINISH
  • Chocolate & rhubarb torte $13.00
  • Lemon chiffon cake $13.00
  • Taleggio, quince, pickles, crackers $16.00
BAR MENU BAR MENU
  • Smoked nuts & pepitas $6.00
  • Pork & Potato croquette, feijoa hot sauce $4.00
  • Boneless chicken wings, kimchi mayonnaise $10.00
  • Hand cut Fries $7.00
  • Loaded shoestring fries, pork, miso gravy, cheese $16.00

Nearby Sample Menus

  • Kids Meal Cheeseburger $5.90
    • Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
  • Chili Guacamole Fries $6.10
    • We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
  • 3 pcs $5.90
  • Crispy Chicken Burger $3.50
    • A tender breaded chicken patty topped with crisp lettuce and creamy mayo
  • Big Bacon Classic $9.20
    • Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
  • Frosty Parfait $5.90
    • A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
  • S $3.20
  • Low Carb Burger $8.90
    • The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
  • Prawn Salad $21
    • Prawn, avocado, red onion, chilli, tomato, mixed leaves, fried shallots + coriander & lime dressing
  • Potato Crisps (V) $7
    • With truffle salt
  • See Food M $26/ L $36
    • White herb cream sauce, shrimp, smoked salmon, red onion, capers + prawns
  • Famous one red dog Antipasto $38
  • Chicken Bacon & Avocado M $26/ L $36
    • White herb cream sauce, streaky bacon, spicy cajun chicken, avocado, sour cream + sweet chilli
  • Ugly Duckling M $27 L $37
    • Roasted duck, caramelised onion, portobello mushroom + hoisin sauce
  • Cannelloni (V) $19
  • Three Little Pigs M $26/ L $36
    • Pepperoni, streaky bacon, shaved leg ham, chipotle bbq sauce + sweet chilli sauce
  • Roast potatoes $4.00
  • Roast potatoes $4.00
  • Risotto verde $13.00/ $23.00
    • pancetta, pea pesto, egg yolk, parmesan
  • Casareccia $25.00
    • prawns, scallops, chilli, garlic, bottarga
  • Eggs on Italian loaf $8.50
    • poached, scrambled or fried
  • Sage fried eggs $12.00
    • focaccia bread
  • Spinach $4.00
  • Breakfast Bruschetta $12.00
    • avocado, tomatoes, basil, Italian loaf
  • Corn Nuggets (half dozen) $2.90
  • SUPREM0 VEGETARIAN $7.80
    • Supremo 100gm vegetarian spinach and pumpkin patt, fresh salad, tomatoes, cheese, pineapple
  • fillet (battered or crumbed), chips, fresh salad, tomato & tartare sauce $13.00
  • Pineapple Fritter (large) $1.90
  • Supremo Egg (120gm supremo meat patty) $6.50
  • Scallops (large) $1.90
  • Potato Fritter $0.90
  • Hot Dog on Stick (With sauce) $2.90
  • Mixed vegetable $15.00
  • Combo $4.00
    • With fries and can of drink
  • Vegetable combo $15.00
    • With fries and can of drink
  • Lamb $11.00
  • -all served on authentic turkish bread
  • Turkish delight $4.00
  • Small fries $3.50
  • Baklava $4.00
  • Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
  • Spiced lamb meatballs with tsatziki $14.00
  • Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
  • Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
  • Roasted new potatoes with aioli $9.00
  • Fennel and herb citrus slaw $11.00
  • Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
  • Seasonal Rissotto $14.00
  • Caesar salad $17
    • cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
  • Curry chicken $10
    • Japanese mind curry, potatoes and carrots, served with steamed rice.
  • Open steak sandwich $20
    • scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
  • Lemon chicken $10
    • sticky lemon sauce, toasted sesame seeds, served with steamed rice.
  • Beef burger $14
    • lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
  • Fettuccine $15
    • cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
  • Sweet sour chicken $10
    • pineapples, toasted sesame seeds, served with steamed rice.
  • Fish and chips $14
    • panko crumbed fish with French fries, garden salad and tartare sauce.
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • Rose sorbet N/A
    • with Prunotto Moscato D’Asti and strawberry meringue
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • Market Cheese N/A
    • with sultana sourdough, rye cracker and Braeburn apple salad
  • West coast whitebait omelette N/A
    • with oyster veloute and fine herbs
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
  • Zucchini, Chilli, Pesto & Raclette Cheese $9.00
  • Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
  • Vegetarian $16.00
    • Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
  • Specials $25.00
    • Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
  • Margherita $14.00
    • Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
  • Cashew Nuts $4.00
  • Goose Shack Cut Chips with Lemon Mayo $7.00
  • Chili & Cheese Pie
  • Mushroom & Tofu Pie
  • Nachos
  • Claire's Crispy Cashew Salad
  • Pea Pie & Pud $18.00
    • Mince Pie served with Peas, Mashed Potato & Gravy
  • Cheeseburger $12.00
    • Bun, beef pattie and cheese & a side of chips
  • Chicken or Beef Wrap $18.00
    • Chilli Chicken or Scotch fillet slices with salad, beetroot, carrot, capsicum & tomato with mayo
  • Steak Sandwich $21.00
    • Sliced grilled Steak, Onions, Mushrooms, Salad & Toast with Mayo & Steak sauce
  • Scramble, Poach or Pan Fried Eggs $12.00
    • (Free Range) - With a side of bacon $4.00
  • Shearing Platter for 2 $26.00
    • Salami, pate, pickled onions, gherkins, humus, sundried tomatoes, relish & breads
  • Beef $19.00
    • Fresh green Salad with grilled Scotch Beef topped with steak sauce
  • All Day Breakfast $20.00
    • Bacon, Mini Sausages, Baked Beans, Mushrooms, 2 x Eggs, Hash Browns, Tomato & Toast
  • Kumara nest with cheese, egg & feta $6
  • Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
  • Daily changing Salads 360ml $8 500ml $12
    • Mix and Match the salads
  • Salad du jour $8-12
  • Chia seed pudding with coconut milk & fresh fruit $8
  • Timmy wrap with creamy mushrooms, black beans, potato, feta & spinach $10
  • Pablo wrap with chorizo, black beans, zany zeus halloumi & homemade salsa $10.5
  • Homemade granola with yogurt & fruit $12
  • 9. Thai Chilli Chicken (HP,LC,LGI) $9.00
    • Spinach, Chilli Chicken, Avocado, Grilled Capsicum, Walnuts,Grated Cheese
  • 5. Mango & Chilli (LF)
  • 13. Riviera $8.50
    • Lettuce, Anchovy, Tuna, Olives, Tomato, Egg
  • 4. Roasted Kumara (V,LF,LGI,GF) $ 8.00
    • Rocket, Roasted Kumara, Tomato, Feta Cheese, Cashew Nuts,Coriander
  • 2. V2 Delux (V,GF) $ 9.00
    • Spinach, Avocado, Capsicum, Mushroom, Feta Cheese, Tomato, Pine Nuts
  • 4. Italian (LP)
  • 7. V2 Caesar $9.50
    • Lettuce, Teriyaki Chicken, Grilled Bacon, Anchovy, Crouton, Egg, Parmesan Cheese
  • 12. Hawaiian (HP, L.F) $9.00
    • Mesclun, Teriyaki Chicken, Cucumber, Pineapple, Tomato, Cashew Nuts, Walnuts
  • Kebab on Rice $10.00
  • Donner Kebab $9.00
  • Salads $9.00
  • Kumara Chips $6.00
  • Chicken Nuggets $6.00
  • Roti Wrap $9.00
  • Coleslaw $4.00
  • Wedges $5.00
  • Chicken naan tandoori chicken in a garlic naan $16.00
  • Open steak sandwich $17.00
    • w gherkin, chips & béarnaise sauce
  • Benedict $15.50
    • w bacon, ham or salmon on focaccia
  • Soft meringue roulade with vanilla mascarpone & fruit compote $13.00
  • Cardamon & orange brulee with orange & almond biscotti & candied_orange peel $13.00
  • Bangers & mash $15.00
    • w a rich onion gravy
  • Roast vegetables $8.00
  • Hand cut chips & fresh aioli $8.00
Egmont St Eatery

Egmont St Eatery

location

Address

11 Egmont Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048016891

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Full Bar

Location
11 Egmont Street, Te Aro, Wellington, Wellington, 6011, New Zealand