Address
11 Egmont Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Egmont St Eatery in Wellington Menu
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BREAKFAST- Granola, seasonal fruit, yoghurt, honey $13.00
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Egg & toast $10.00
- Scrambled, slow, fried
- Cornbread, house beans , avocado, rocket, herb crema $16.00
- French toast, poached fruit, nuts, cream fraiche $16.00
- Pressed sandwich of ham, cheese, onion, truffle mayo $12.00
- Pressed sandwich of mushrooms, spinach, taleggio, onion $12.00
- Smoked potato hash, pork & fennel sausage, slow egg, chilli $18.00
- Omelette, pork, prawn, freens, xo sauce $20.00
- Flank Steak, fried egg, mushroom, black pudding, pide $22.00
- Please advise our wait staff any allergies or dietary requirements
BREAKFAST - SIDES- Bacon $6.00
- House Beans / Greens / Pork & Fennel Sausage $4.00
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Eggs $5.00
- Scrambled, slow, fried
- Mushrooms / Black Pudding $5.00
LUNCH-
Sandwich $12.00
- Harissa pulled lamb, labneh, rocket, salsa verde
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Sandwich $12.00
- Mushroom, goats cheese, sunflower pesto, rocket
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Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh
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Bruschetta $18.00
- Chickpea, lemon, chard, pickled chard, prosciutto
- Fish root vegetable puree, salsa verde market price
- Flank Steak, smoked onion puree, greens , marmite butter $20.00
- Clams, ramen noodle, green, xo sauce $22.00
- Charcuterie, pickles, cheese, bread, nuts $28.00
LUNCH - SIDES- Roasted Vegetable chop salad / Mixed Grain Salad $10.00
- Bitter leaf salad $8.00
- Pork & Potato Croquette $4.00 each
- Boneless Chicken wings, kimchi mayo $10.00
- Hand-cut fries $7.00
DINNER-
Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh
-
Bruschetta $10.00
- Chickpea, lemon, chard, pickled chard, prosciutto
- Pork & potato croquette $4.00 each
- Boneless chicken wings, kimchi mayonnaise $10.00
- Charcuterie, pickles, cheese, bread, nuts $28.00
- Lamb ribs, onion cream, herb salad $18.00
- Tagliatelle, mushroom, cured egg, sage $20.00
- Fish, root vegetable puree, salsa verde market price
- Clams, ramen noodle, green, xo sauce $22.00
- Pearl Barley risotto, fried leek, brussel sprouts, taleggio $28.00
- Pork Belly, cos, radish, nuoc cham, peanuts $40.00
- 400g Wakanui sirloin, smoked onion puree, greens, marmite butter $40.00
DINNER - SIDES- Mixed Grain Salad $10.00
- Hand-cut fries $7.00
- Bitter leaf salad $8.00
- Fried Brussels sprouts, cauliflower $12.00
TO FINISH- Chocolate & rhubarb torte $13.00
- Lemon chiffon cake $13.00
- Taleggio, quince, pickles, crackers $16.00
BAR MENU- Smoked nuts & pepitas $6.00
- Pork & Potato croquette, feijoa hot sauce $4.00
- Boneless chicken wings, kimchi mayonnaise $10.00
- Hand cut Fries $7.00
- Loaded shoestring fries, pork, miso gravy, cheese $16.00
Nearby Sample Menus
-
Lightly smoked citrus cured salmon $22
- summer beets, little gem, buttermilk curd, dill*
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Fried chicken burger $22
- pickles, jalapeno mayo, purple cabbage
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Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon
- Brown butter mash $7
- Sauteed market greens, garlic, chilli $7
- Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
-
Yellowfin tuna $22
- Caesar salad, slow egg, Parmesan, croutons, classic dressing
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Sweet corn fritters $17
- cultured cream, avocado, smoky pancetta, jalapenos
- Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
- Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
- Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
- Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
- Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
- BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
- Steel Cut Oats $13.00
- -Add Bacon $6.00
- GF= Gluten Free
-
Burrito (V) (GF) $16.00
- Add GF $2
- Egg $3.50
- Deep Fried Pickles $7.00
- -GF $2.00
- Home made Toasted Muesli $13.00
- Cassava gratin (v, g/f) $7.00
- Ask Staff About Our Hospital Staff Lunch Specials Or Email Info@Bebemos.Co.Nz Sides Also Available.
- - Steak, brussels sprouts, leeks (g/f)
- -Brussels sprouts (v, v*, g/f) $7.00
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Bahian marinated piri (g/f) $25.00
- piri roasted quarter chicken w/ blood orange & chorizo sauce & cassava gratin
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The Vege Grande (v) $20.00
- poached eggs, smoky black beans, halloumi, hash brown, pan-fried brussels sprouts, mushrooms, slow-roasted tomato, hollandaise, on toasted ciabatta or five grain
-
Moqueca (g/f) $20/$38
- Bahian seafood stew of prawns, red cod, mussels, capsicum, tomato, coriander, coconut milk, w. biro biro rice. Single serve or share a pot for two
- ●Quesadilla of the day $14.00
-
CONCHIGLIONI SPINACI $25.50
- Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special napolitan sauce
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GARLIC BREAD $10.00
- Pizza bread, Garlic infused olive oil, oregano, touch of sea salt – baked in wood fired oven
- (kids under 12 years old)
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RISOTTO WILD MUSHROOM $24.50
- Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
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Pera $25.00
- Pear, Mozzarella, rocket, gorgonzola and olive oil
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FRESCA $20.00
- Rocket, orange, fennel, kalamata olives, pinenuts, squeeze of lemon juice and touch of olive oil
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CALAMARI FRITTI $15.00
- Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
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WILD RABBIT RAVIOLI $27.50
- Home-made Ravioli filled w/ slow braised wild rabbit served with a light napolitan sauce
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MARGHERITA $15.00
- fresh tomato sauce, mozzarella, basil, parmesan cheese, olive oil
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QUATRO STAGIONI $19.00
- fresh tomato sauce, mozzarella partichores, ham, mushrooms + capsicum
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SALSICCIA $22.00
- olive oil, Italian sausage, spinach, garlic, parmesan + buffalo, mozzarella
- PRETZELS $4.00
- CHIPPIES $6.00
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PAESANA $19.00
- olive oil garlic roasted potatoes, pancetta, rosemary, mozzarella
- PEANUTS $4.00
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CALABRESE $19.00
- fresh tomato sauce mushrooms, olives salame, chilli + mozzarella
- Stir fried chicken with sweet basil, chili and vegetables $12.00
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Thai combination fried rice (Chicken, beef & pork) $13.00
- With onions, peas and spring onions
- Roti $4.00
- Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
- Lemon Chicken pieces $12.00
- Rice $3.00
-
Laksa Chicken $14.00
- Fresh egg noodles with chicken hard boiled egg & bean sprouts. EXTRAS
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Sashimi $13.00
- Slices of raw Salmon served with Kikkoman sauce.
- Stir-fried Seasonal Vegetables in Oyster Sauce $16.00
- Chinese Mushrooms braised with Oyster Sauce $26.00
- Diced Chicken stir-fried with Vegetables served with Lettuce $26.00
-
Two Courses $55.00
- 1. Sliced Fish Fillet stir-fried with Seasonal Vegetables/2. Spicy Salt Fish Belly
- Shrimp Dumpling Noodle Soup (serves one - 4 Dumplings) $15.00
- Boned Groper Pieces braised with Sundried Scallops $45.00
- Bean Sprouts Chow Mein with Regal Sauce $12.00
- Lotus Paste Buns $6.00
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OLI ROLL $10.50
- WITH TOMATO, MOZZARELLA & BASIL
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ACME SUMMER SALAD $25.00
- + GRILLED HALLOUMI
- ACME SEAFOOD CHOWDER $19.00
- BEEF BURGER & FRIES $19.50
-
OLI ROLL $10.50
- WITH SALAMI & PROVOLONE
- ACME PIZZA MARGHERITA $21.00
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ACME SUMMER SALAD $24.00
- + BBQ CHICKEN
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OLI ROLL $10.50
- WITH HAM & SWISS CHEESE
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Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
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H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
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Kids Panini $5
- Your choice of any two fillings
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Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
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Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
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Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
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3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
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Soup of the Day $8
- Creamy pumpkin soup served with sour cream
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Sichuan Style $24.00
- tianjin pickles, chilli, garlic
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Tea Smoked Free Range Chicken (Bone In) (1/2 Chicken) $28.00
- iron goddess of mercy tea leaves, Ancestral salt
- Steamed Jasmine Rice $5.00
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Steamed Free Range Chicken Dumplings $12.00
- button mushroom, wood ear mushrooms, cabbage, black pepper
- All our dim sum and dumplings are handmade inhouse.
-
Steamed Dim Sum Platter $19.00
- chicken dumplings, dim sum, vegetarian dumplings
- Sirloin wrapped Asparagus 2 skewers $9.50
- Mushroom 2 skewers $6.50
-
Seafood assiette 28
- the chef's tasting plate of 3 individual dishes designed to show case the best our oceans have to offer - please ask your wait person for the details of today's selection
-
Market fish 33.5
- Served with your choice of one of the following:French peas & mussels - peas / bacon /snow peas / iceberg lettuce / steamed Marlborough mussels / wholegrain mash / preserved lemon / garlic & parsely cream
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Market fish 33.5
- Served with your choice of one of the following: smoked fish kedgeree / chilli & baby shiso leaves / cauliflower curry / coriander & cucumber raita / onion bhaji
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Creme brulee 16.5
- Pedro Ximenez & prune / blood orange gel / citrus & lychee salad / orange & cardamom yoghurt mousse / almond & vanilla Madeleine
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Raw seafood salad 24.5
- Yellowfin tuna / Akaroa salmon / shucked oyster / seaweed salad / wasabi tobiko vinaigrette / ponzu gel / avocado & yuzu mousse
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Baby spinach and figlet salad 9
- toasted almonds / pickled onion / gorgonzola/ fig balsamic
- Crowd of cheese 26
- Duo of cheese 20
- Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
- Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
- Roast Chicken, Meski, Tomato & Aioli $5.50
- Vege Sammie $5.50
- Steak & Creamy Mushroom
- Mince & Cheese
- Bacon, Maski, Tomato & Aioli $5.00
- Mince
- Ginger and Spring onion venison $22.00
- Vegetable fried rice $9.50
- Curry chicken $11.50
- Hawaiian burger $4.80
- Five star steak $15.00
- Corn fritter $2.20
- Roasted pork bun $2.00
- Seafood chowmein $13.00
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Toasted Sandwich $6.00
- Your Choice of 3 Fillings: Cheese, Tomato, Pineapple, Mushroom, Corn, Onion, Egg, Ham, Bacon.
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Cheeseburger $6.50
- Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
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Deluxe Cheeseburger $9.00
- Just Like a Cheeseburger But with Two Home Made Beef Patties and More Salad.
-
Chicken, Bacon & Avo $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & Avocado on Lettuce, Tomato, Beetroot and Red Onion, With Garlic Aioli & Tomato Relish
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Hawaiian Chicken $9.50
- Crumbed Chicken Snitzel with Streaky Bacon & Pineapple on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
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Chicken Castle $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
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Egg Burger $6.50
- Grilled Beef Pattie with a Soft Fried Egg on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
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Bacon & Egg Burger $8.50
- Streaky Bacon, Soft Fried Egg and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Egmont St Eatery
Phone
048016891
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Lunch , Seating , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Dairy Free , Full Bar
11 Egmont Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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