Fisherman's Table in Wellington Menu

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Hot Bread Loaf (serves 2) $4.80
Hot Garlic Bread Loaf (serves 2) $4.80

Seafood Chowder $8.2 Reg / $11.4 Lge
Soup of the Day $6.80
- Please see the special board
Shrimp Cocktail $8.80
- With cocktail sauce
Squid Rings $8.80
- Crumbed and deep fried with tartare sauce
Crispy Potato Skins $7.80
- Grilled with ham, cheese and onion. Served with sour cream and sweet chilli dip.
Crumbed Mushrooms $8.80
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce.
Deep Fried Camembert $8.80
- Served with boysenberry sauce and crackers
Scallops $13.00
- Your choice of either deep fried or mornay
Deep Fried Chicken Tenderloins $8.80
- Served on crispy noodles with sweet and sour sauce
Add chips, croquettes or half & half $3.30. Add All You Can Eat from the salad boat $6.60.

Petes Hot Pot $16.95
- Fresh fish, prawns, scallops, mussels, squid and shrimps in a tomato broth
Crumbed Mushrooms $15.95
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce
Hot Beef and Avocado Salad $15.95
- With crispy noodles and salad greens
Fish Burger $15.95
- Served with our own tartare sauce and chips
Vegetable Lasagne $15.95
- Spinach, fetta and pumpkin with provencale sauce and sour cream
The Platter $15.95
- Crumbed mushrooms, chicken tenderloins, squid and prawns with sweet and sour dipping sauce
Salad as a Meal $15.95
- Please help yourself to all you can eat from the salad boat.

With café, light and main meals you can eat as much as you like from the salad boat. N/A

Check the specials board for our soup of the day, fish variety, cheesecake flavour and for tempting daily or seasonal specials. N/A

Fresh Fish $15.95 Light / $23 Main
- Choose from pan fried, crumbed and deep fried or mornay. Please check the specials board for today's fish.
Salmon Fillet $16.95 Light / $23 Main
- With red capsicum sauce
Fishermans Basket $15.95 Light / $23 Main
- A selection of choice crumbed seafood
Flounder N/A Light / $23 Main
- Pan fried
Scallops $19 Light / $26 Main
- Deep fried or mornay
All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
Rib Eye Steak $15.95 Light / $23 Main
T-Bone Steak N/A Light / $28 Main
Fillet Steak N/A Light / $27 Main
- On onion confit
Pork Loin $15.95 Light / $21 Main
- With sage and onion crumbs and apple sauce
Pan Fried Chicken Breast $15.95 Light / $21 Main
- With almond and apricot sauce
Deep Fried Chicken Tenderloins $15.95 Light / $21 Main
- Served on crispy noodles with sweet and sour sauce
Seafood Lasagne $15.95 Light / $21 Main
- Layers of seafood and pasta topped with cheese and grilled
Includes All You Can Eat from the salad boat. Served with chips, croquettes or half & half.

Tomato $3.00
Mushrooms $4.00
Egg $1.50
Onion $2.00

Hot Dutch Apple Crumble $8.20
- Our customers favourite dessert, served with rhubarb sauce, vanilla ice cream, and whipped cream
Cheesecake $8.20
- Can we tempt you with today's flavour? Please check the specials board...
Chocolate Nut Sundae $8.20
- Vanilla ice cream, chocolate sauce and nuts, topped with cream and wafers
Pavlova $8.20
- An old kiwi favourite, served with kiwifruit and passionfruit sauce
Chocolate Mud Cake $8.20
- A decadent dessert served with chocolate sauce, vanilla ice cream and freshly whipped cream.
Caramel Fudge Sundae $8.20
- Vanilla ice cream, our homemade caramel sauce and freshly whipped cream.
Chocolate Scallop Shell $8.20
- Back by popular demand! Served with vanilla and chocolate ice cream and boysenberry sauce.

Nearby Sample Menus

Prawns Tempura / 4pcs $12.50
- battered prawns with tempura sauce
Bento Set B (Vegetarian) $23.50
- vegetable tempura, salad, avocado sushi, inari (tofu) sushi, seaweed sushi, gyoza (dumplings)
Octopus 2pcs $6
- raw octopus sushi
Edamame $7
- steamed soybeans, lightly salted
Beef Steak Set $18.50
- diced beef steak, garlic and soy based sauce, green salad
Chirashi Don $20.50
- assorted sashimi, avocado, sushi rice
Bento Set A $23.50
- pork cutlet, fried shrimp, salad, salmon roll, takoyaki
Miso Ramen $16
- pork belly, ramen noodles, egg, vegetables in miso based soup

Rogan Gosh $18.50
- Succulent pieces of lamb cooked in a thick gravy with a distinctive tomato flavor.
Tandoori Chicken $9.50
- Chicken deeply marinated and smoke-roasted in Tandoor.
Nawab Panir Tikka - 2 Skewers $25.00
- Nawab Tikka skewered with garden fresh capsicums, cottage cheese and onions then placed on a bed o f finely sliced onion, marinated in lime juice and cumin seeds.
Vegetable Kofta $16.50
- Dumplings of spiced mixed vegetables cooked in a delicious gravy.
Bombay Aloo $14.50
- Marinated potatoes cooked in the chef's special sauce
Chicken Tikka $21.00
- Succulent, boneless chicken pieces cooked in Tandoor. Highly spiced.
Chicken Samosa $7.50
- Deep-fried pastry filled with spiced chicken.
Chicken Dunsark $22.00
- Tender breast pieces of chicken cooked with red lentils and Gujarati roasted spices.

Pork & fennel sausage $6.00
House cured salmon $18.00
- spinach, poached egg, hollandaise, 5 grain
Breakfast Bruschetta $12.00
- avocado, tomatoes, basil, Italian loaf
Buttermilk hotcakes $16.00
- poached banana, maple syrup, mascarpone
Buttermilk hotcakes $21.00
- add bacon
Abruzzo scrambled eggs $16.00
- chilli, kalamata olive, basil, parmesan, rocket, Italian loaf
Granola $9.50
- stone fruit compote, honey, yogurt
Scopa tiramisu $12.00

Fish fillets in hot chilli oil $19.50
Sizzling fish $9.50
Kung pao shrimp balls $18.50
sweet pot intestines $18.00
Dumpling (Pork, beef, seafood) $13.50
Vinegar steamed lamp $16.90
Singapore fried noodles $12.50
Spicy pork feet in bamboo tube $15.50

Risotto Seafood $20
- Topped with scallops, prawn cutlets, fresh mussels & napolitana sauce
add Mozzarella $2.50
Will never fail to impress.
Gnocchi Fugneto $18
- Potato pasta dumplings with mushrooms, in tasty gorgonzola cheese sauce
Spaghetti Puttanesca $17
- Anchovies, onion, mushrooms, chilli, olives with tomato sauce
Cheese Pizza Bread $7
Siciliana $13
- Bacon & mozzarella cheese. Simple but super tasty
Napolitana $18
- Ham, salami, Italian sausage, bacon, fresh tomato

Pan Seared Scallops $15.00
- Scallops pan seared, served with crispy bacon and pea puree
The Scotch Fillet $30.00
- A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
Eggs Bene $13.00
- Poached eggs & Bacon on toasted bread with hollandaise sauce
Fish 'n' Chips $10.00
- Our fresh battered fish of the day served with crispy fries and tomato sauce
Pear & Blue Cheese Tartlet $12.00
- A traditional combination of pear and blue cheese in a puff pastry case, complemented with a sweet balsamic reduction
Fish O' The Day $24.00
- Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
Pan Seared Salmon $17.00
- Pan seared and cooked to perfection served on a crisp garden salad
Beef Burger $12.00
- A delicious homemade ground beef burger with lettuce, cheese and crispy fries

Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
Cheerios $8.00
- served with Watties tomato sauce.
Wild Mushroom Tart $22.00
- served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.
Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.

-Beef with Black Bean Sauce / Beef with Ginger and Spring Onion $16.00
Lamb $18.00
-Whole $42.00
●Singapore Laska
-Beef, chicken or BBQ Pork $13.00
Cantonese Style Beef Brisket Soup $13.00
- Stewed beef brisket
●Yunnan Rice Stick Noodle Soup
- Beef, bbq pork, beef brisket
Sin Zhou (Fried Rice Vermicelli) $15.00
- BBQ Pork or shrimp

Pulled Pork Quesadilla $14.50
Steak Sandwich with fries $19.50
Extras $4
- Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
Salmon on Rosti w Citrus cream $15.50
Eggs Benedict w Bacon or Spinach $16.50
Burger w Fries $16.50
Sides $4.50
- Beans, Fries, Salad, Wedges
Eggs Benedict w Salmon $19.50

Carrot N/A
Tuna N/A
Sweet Onion N/A
Steak, Egg and Cheese N/A
White Chip Macadamia N/A
Cheddar N/A
Flatbread N/A
Pork Riblet N/A

Butter Naan $3.50
- White meal flour bread with butter
Lamb Dhansak $18.50
- Boneless succulent lamb cooked with mixed lentils with a touch of ginger, garlic, tomato and onion.
Chicken Tikka Masala $17.90
- Boneless tandoori roasted chicken pieces cooked with ginger, garlic, tomato, capsicum and creamy onion sauce
Lamb Saagwala $18.50
- Tender lamb simmered in spinach and special herbs and spices
Chicken Madras $17.90
- Boneless chicken cooked with exotic ground spices and coconut cream
Plain Naan $3.00
- White meal flour bread
Vegetable Biryani $16.90
- Vegetables cooked with rice and fruits, nuts and spices
Prawn Malabari $21.90
- King pranws cooked in a creamy curry base with capsicum, tomatoes, onion and spices

Kids Panini $5
- Your choice of any two fillings
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
Gourmet Granola $7
- Served with banana, yogurt and mixed berries
Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
Soup of the Day $8
- Creamy pumpkin soup served with sour cream
H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese

Aburi (Seared) Tuna W Wasabi Mayo $2.90
Seaweed Salad (V (GF)) $4.90
Egg (Tamago) Nigiri (V) $1.70
- (Lambton Only)
Daifuku (Soft Rice Cake With Sweet Bean Filling) $3.50
Vegetable Tempura (V) $5.90
Pepper Mayo Chicken $1.50
Korokke (Potato & Vegetable Croquette) (V) $1.50
Beef Udon $9.50

Cream Cheese $1.00
Tuna Nigiri $2.00
California $1.00
Beancurd $1.00
Prawn Katsu $1.00
Prawn $1.50
Fish Katsu $1.00
Tuna Triangle $1.50

Thai Beef Salad $17.50
- Grilled beef tenderloin with tomato, capsicum, fresh herb salad, finished with a Thai dressing
Rotini Pasta $16.00
- Kransky sausage in mushrooms, tomatoes and red wine sauce, topped with Parmesan cheese
The Village Hand Cut Chips with Tomato Sauce and Aioli $7.50
Mini Bacon and Eggs with Toast $9.50
with chicken $9.50
The BLAT $13.50
- Bacon, mesclun lettuce, avocado and tomatoes in toasted Turkish bread
Caesar salad $16.00
- Golden croutons, anchovies, eggs, cos lettuce and bacon tossed with coddled egg dressing
Portobello Mushrooms on Corn Fritters with spinach, topped with poached eggs and hollandaise sauce $16.00

Fisherman's Table

Wellington Region > Wellington > Fisherman's Table

Address

29 State Highway 1, Paekakariki, Paekakariki, Wellington, 5034, New Zealand

Phone

042928125

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Gluten Free , Grill , New Zealand , Seafood , Vegetarian

Features

EFTPOS , Wheelchair accessible , Reservations , After-hours , Waitstaff , Bar Not Available , Cash , Groups , Lunch , Seating , View , Highchairs Available , Street Parking , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Fisherman's Table in Wellington Menu

Nearby Sample Menus

Fisherman's Table

Wellington Region > Wellington > Fisherman's Table

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

29 State Highway 1, Paekakariki, Paekakariki, Wellington, 5034, New Zealand

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