Fisherman's Table in Wellington Menu

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Hot Bread Loaf (serves 2) $4.80
Hot Garlic Bread Loaf (serves 2) $4.80

Seafood Chowder $8.2 Reg / $11.4 Lge
Soup of the Day $6.80
- Please see the special board
Shrimp Cocktail $8.80
- With cocktail sauce
Squid Rings $8.80
- Crumbed and deep fried with tartare sauce
Crispy Potato Skins $7.80
- Grilled with ham, cheese and onion. Served with sour cream and sweet chilli dip.
Crumbed Mushrooms $8.80
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce.
Deep Fried Camembert $8.80
- Served with boysenberry sauce and crackers
Scallops $13.00
- Your choice of either deep fried or mornay
Deep Fried Chicken Tenderloins $8.80
- Served on crispy noodles with sweet and sour sauce
Add chips, croquettes or half & half $3.30. Add All You Can Eat from the salad boat $6.60.

Petes Hot Pot $16.95
- Fresh fish, prawns, scallops, mussels, squid and shrimps in a tomato broth
Crumbed Mushrooms $15.95
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce
Hot Beef and Avocado Salad $15.95
- With crispy noodles and salad greens
Fish Burger $15.95
- Served with our own tartare sauce and chips
Vegetable Lasagne $15.95
- Spinach, fetta and pumpkin with provencale sauce and sour cream
The Platter $15.95
- Crumbed mushrooms, chicken tenderloins, squid and prawns with sweet and sour dipping sauce
Salad as a Meal $15.95
- Please help yourself to all you can eat from the salad boat.

With café, light and main meals you can eat as much as you like from the salad boat. N/A

Check the specials board for our soup of the day, fish variety, cheesecake flavour and for tempting daily or seasonal specials. N/A

Fresh Fish $15.95 Light / $23 Main
- Choose from pan fried, crumbed and deep fried or mornay. Please check the specials board for today's fish.
Salmon Fillet $16.95 Light / $23 Main
- With red capsicum sauce
Fishermans Basket $15.95 Light / $23 Main
- A selection of choice crumbed seafood
Flounder N/A Light / $23 Main
- Pan fried
Scallops $19 Light / $26 Main
- Deep fried or mornay
All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
Rib Eye Steak $15.95 Light / $23 Main
T-Bone Steak N/A Light / $28 Main
Fillet Steak N/A Light / $27 Main
- On onion confit
Pork Loin $15.95 Light / $21 Main
- With sage and onion crumbs and apple sauce
Pan Fried Chicken Breast $15.95 Light / $21 Main
- With almond and apricot sauce
Deep Fried Chicken Tenderloins $15.95 Light / $21 Main
- Served on crispy noodles with sweet and sour sauce
Seafood Lasagne $15.95 Light / $21 Main
- Layers of seafood and pasta topped with cheese and grilled
Includes All You Can Eat from the salad boat. Served with chips, croquettes or half & half.

Tomato $3.00
Mushrooms $4.00
Egg $1.50
Onion $2.00

Hot Dutch Apple Crumble $8.20
- Our customers favourite dessert, served with rhubarb sauce, vanilla ice cream, and whipped cream
Cheesecake $8.20
- Can we tempt you with today's flavour? Please check the specials board...
Chocolate Nut Sundae $8.20
- Vanilla ice cream, chocolate sauce and nuts, topped with cream and wafers
Pavlova $8.20
- An old kiwi favourite, served with kiwifruit and passionfruit sauce
Chocolate Mud Cake $8.20
- A decadent dessert served with chocolate sauce, vanilla ice cream and freshly whipped cream.
Caramel Fudge Sundae $8.20
- Vanilla ice cream, our homemade caramel sauce and freshly whipped cream.
Chocolate Scallop Shell $8.20
- Back by popular demand! Served with vanilla and chocolate ice cream and boysenberry sauce.

Nearby Sample Menus

Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
Croque Madame $17.00
- Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
Salad of rocket, parmesan and shaved pear $6.00
Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00
Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00

Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
2 SPICY CHICKEN
Classic $12.00
- Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
Vegan Pulled Pork VV V $15.00
- soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
Gumbo $17.50
- prawns, chorizo, chicken, okra and rice in a warming Cajun stew
Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
Slow Beef $15.00
- slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion

Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot and horopito relish, marinated feta & rustic fries
200g Beef Eye Fillet $35.00
Vegetarian, Organic Ramen Noodle Stir Fry $24.50
- W/ julienne vegetables tossed in schezwan sauce & topped with crispy kumara
Homemade Warm Double Chocolate Brownie $12.50
- W/ chocolate sauce & vanilla ice cream
Seasoned Wedges $6.00
250g Prime Steer Beef Sirloin $33.00
Banana Split $6.50
- W/ vanilla ice cream
Bangers & Mash $12.00
- W/ gravy

Temaki (Hand roll) $3.30
Hoso Maki (vege roll) $2.80
Foto Maki (tuna roll) $2.80
Oyster Sushi $5.00
Bento Set $22.00
- Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
Seafood Salad $4.00
Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Scallop Sushi $5.00

The Royale + $2.00
- add lettuce, tomato and mayo
- Cheese fries $10.00
Jalapeno Corn bread, parmesan butter $6.00
2 Piece $14.00
The Kim Jong: $16.00
- add Corned Beef, Kimchi, coriander, mayo
The Big Dipper $14.00
- Braised beef, cheddar, pickled red onion, whiskey mustard, beef jus
Sloppy Joe $10.00
- Crisp fried pulled pork meets chili beef
Roast Bone Marrow $16.00
- Slow beef, pickled grape, beetroot relish

Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
Changeable / Seasonal Salads: $6 / $10
Daily changing selection of pies: $7.50
Daily changing selection of muffins: $4.50
Varying take home meals: $12.00
Daily changing selection of muffins: $4.50
Cakes/ Slices: $4.5 / $6.5
Soup (V): $8.00

Kumara & Pork Belly Hash $15.9
- Soft poached egg
TMH Caesar Salad $15.9
- Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
Forest Griller $21.9
- Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
Beef Brisket Sandwich $13.9
- Panhead braised brisket, lettuce, tomato & caramelised onions
Mussel & Chorizo Linguine $18.9
- White wine, cream & fresh herb sauce
Fish ‘n’ Chips $18.9
- Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
Double Crumbed Beef Schnitzel $18.9
- Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
The Squealer $21.9
- Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce

Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Cheese stuffed crust $3.90
Garlic bread $3.50
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Beef and onion $5.00
- Beef & onion topped with mozzarella
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Pepperoni $5.00
- Pepperoni topped with mozzarella

Meatball N/A
Italian B.M.T N/A
Roast Beef N/A
Egg and Cheese N/A
Oven Roasted Chicken N/A
Carrot N/A
Subway Club N/A
Turkey N/A

Pork terrine, beans, tarragon, mustard, gherkins $16.5
Zucchini, tahini and dill dip, seeded crackers $ 8
Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
Pan-fried halloumi, lemon and grilled bread $ 14.5
A glass of chilled almond soup, nectarine and basil $13.5
Raw beetroot and kohlrabi salad, rocket, avocado and walnuts $14.5
Add chopped tomato and green pepper salad, sumac and dill $22.5
A scoop of blackcurrant and lemon verbena ice cream $7.5

Tuna Nigiri $2.00
Teriyaki Chicken & Avocado $1.50
Beef Rolls $1.50
Crunchy Roll $1.50
Vegetarian Sushi $1.50
Spicy Chicken $1.00
Prawn Salad $2.00
Salmon & Cream Cheese $2.00

Wakanui Blue scotch fillet 49
- 350g / grass fed & 90 day grain finished / served w roasted vine tomato / watercress / red wine jus & bearnaise
Baby spinach and figlet salad 9
- toasted almonds / pickled onion / gorgonzola/ fig balsamic
Iceberg wedge 6
- vine tomatoes / cucumber / egg / buttermilk / ranch dressing
Silver Fern Farm Lamb 36
- cumin gremolata crusted lamb fillet / braised lamb neck & swede pithivier / honey carrots / broad beans / mint / chèvre croquettes / braising liquor
Seafood risotto 32
- changes daily depending on what the tide brings in
Gluten free bread 2
- pumpkin & sunflower seed / olive oil / char grilled
Warmed olives 8
Shed 5 fish & chips 28
- battered fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing

- Slow cooked, tender free range lamb topped with mint tzatziki
A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- Free range bbq pulled pork served with caramelized onion & apple relish

French toast with bacon. banana and maple syrup $13.50
Wedges with Sour Cream and Sweet Chilli sauce $8.50
Chicken Nuggets with French Fries Green Salad $8.50
Eggs Florentine $14.00
- Poached eggs, English muffin, spinach and hollandaise
Deluxe Wedges $14.00
- served with bacon, cheese. sweet chilli sauce and sour cream
Bagel with jam $5.00
The Village Hand Cut Chips with Tomato Sauce and Aioli $7.50
Croissant with jam $4.80

Pastrami salmon on toast with capers & rocket $8.50
Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10.5
Veggie lasagna with spinach & lentils $10
Timmy wrap with creamy mushrooms, black beans, potato, feta & spinach $10
Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
Marty wrap with meatloaf, cheese, apple, jalapenos, spinach & aioli $10
Richie sandwich with salami, pickle, spinach & cheddar $9

Fisherman's Table

Wellington Region > Wellington > Fisherman's Table

Address

29 State Highway 1, Paekakariki, Paekakariki, Wellington, 5034, New Zealand

Phone

042928125

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Gluten Free , Grill , New Zealand , Seafood , Vegetarian

Features

EFTPOS , Wheelchair accessible , Reservations , After-hours , Waitstaff , Bar Not Available , Cash , Groups , Lunch , Seating , View , Highchairs Available , Street Parking , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Fisherman's Table in Wellington Menu

Nearby Sample Menus

Fisherman's Table

Wellington Region > Wellington > Fisherman's Table

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

29 State Highway 1, Paekakariki, Paekakariki, Wellington, 5034, New Zealand

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