Fisherman's Table in Wellington Menu

BREADS BREADS
  • Hot Bread Loaf (serves 2) $4.80
  • Hot Garlic Bread Loaf (serves 2) $4.80
STARTERS OR SNACKS STARTERS OR SNACKS
  • Seafood Chowder $8.2 Reg / $11.4 Lge
  • Soup of the Day $6.80
    • Please see the special board
  • Shrimp Cocktail $8.80
    • With cocktail sauce
  • Squid Rings $8.80
    • Crumbed and deep fried with tartare sauce
  • Crispy Potato Skins $7.80
    • Grilled with ham, cheese and onion. Served with sour cream and sweet chilli dip.
  • Crumbed Mushrooms $8.80
    • Filled with beef, ginger and spices, served on rice with sweet and sour sauce.
  • Deep Fried Camembert $8.80
    • Served with boysenberry sauce and crackers
  • Scallops $13.00
    • Your choice of either deep fried or mornay
  • Deep Fried Chicken Tenderloins $8.80
    • Served on crispy noodles with sweet and sour sauce
  • Add chips, croquettes or half & half $3.30. Add All You Can Eat from the salad boat $6.60.
CAFÉ SELECTION CAFÉ SELECTION
  • Petes Hot Pot $16.95
    • Fresh fish, prawns, scallops, mussels, squid and shrimps in a tomato broth
  • Crumbed Mushrooms $15.95
    • Filled with beef, ginger and spices, served on rice with sweet and sour sauce
  • Hot Beef and Avocado Salad $15.95
    • With crispy noodles and salad greens
  • Fish Burger $15.95
    • Served with our own tartare sauce and chips
  • Vegetable Lasagne $15.95
    • Spinach, fetta and pumpkin with provencale sauce and sour cream
  • The Platter $15.95
    • Crumbed mushrooms, chicken tenderloins, squid and prawns with sweet and sour dipping sauce
  • Salad as a Meal $15.95
    • Please help yourself to all you can eat from the salad boat.
THE SALAD BOAT THE SALAD BOAT
  • With café, light and main meals you can eat as much as you like from the salad boat. N/A
THE SPECIALS BOARD THE SPECIALS BOARD
  • Check the specials board for our soup of the day, fish variety, cheesecake flavour and for tempting daily or seasonal specials. N/A
MAIN SELECTION MAIN SELECTION
  • Fresh Fish $15.95 Light / $23 Main
    • Choose from pan fried, crumbed and deep fried or mornay. Please check the specials board for today's fish.
  • Salmon Fillet $16.95 Light / $23 Main
    • With red capsicum sauce
  • Fishermans Basket $15.95 Light / $23 Main
    • A selection of choice crumbed seafood
  • Flounder N/A Light / $23 Main
    • Pan fried
  • Scallops $19 Light / $26 Main
    • Deep fried or mornay
  • All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
  • Rib Eye Steak $15.95 Light / $23 Main
  • T-Bone Steak N/A Light / $28 Main
  • Fillet Steak N/A Light / $27 Main
    • On onion confit
  • Pork Loin $15.95 Light / $21 Main
    • With sage and onion crumbs and apple sauce
  • Pan Fried Chicken Breast $15.95 Light / $21 Main
    • With almond and apricot sauce
  • Deep Fried Chicken Tenderloins $15.95 Light / $21 Main
    • Served on crispy noodles with sweet and sour sauce
  • Seafood Lasagne $15.95 Light / $21 Main
    • Layers of seafood and pasta topped with cheese and grilled
  • Includes All You Can Eat from the salad boat. Served with chips, croquettes or half & half.
MAIN SELECTION - SIDE ORDERS MAIN SELECTION - SIDE ORDERS
  • Tomato $3.00
  • Mushrooms $4.00
  • Egg $1.50
  • Onion $2.00
DESSERTS DESSERTS
  • Hot Dutch Apple Crumble $8.20
    • Our customers favourite dessert, served with rhubarb sauce, vanilla ice cream, and whipped cream
  • Cheesecake $8.20
    • Can we tempt you with today's flavour? Please check the specials board...
  • Chocolate Nut Sundae $8.20
    • Vanilla ice cream, chocolate sauce and nuts, topped with cream and wafers
  • Pavlova $8.20
    • An old kiwi favourite, served with kiwifruit and passionfruit sauce
  • Chocolate Mud Cake $8.20
    • A decadent dessert served with chocolate sauce, vanilla ice cream and freshly whipped cream.
  • Caramel Fudge Sundae $8.20
    • Vanilla ice cream, our homemade caramel sauce and freshly whipped cream.
  • Chocolate Scallop Shell $8.20
    • Back by popular demand! Served with vanilla and chocolate ice cream and boysenberry sauce.

Nearby Sample Menus

  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Onion rings $3.50
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Cookies & cream mousse $3.50
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • FISH BURGER $5.50
  • B $35.00
    • 4 fish, 2 sausages, 2 spring rolls, 6 chicken nuggets, 2 potato fritters, 2 scoops of chips
  • CHIPS $3.50
  • HAWAIIAN BURGER $5.00
  • WEDGES $5.00
  • E $10.50
    • 1 fish burger and chips come with free 420 ml coke range drink
  • ONION RINGS $5.00
    • 1/2 DOZEN
  • GOURMET PAUA FRITTERS $6.90
  • All Come W/ Seasoned Fries
  • Smoked Ham Wrap $ 20
    • Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
  • Adobo Burger $ 21
    • Sweet & spicy pulled pork, celery & apple slaw
  • Spiced Hombre $ 23
    • chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
  • Jalapeno Burger $ 21
    • 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
  • Veggie Burger $ 20
    • Smoked portobello mushrooms, brie, roasted red peppers & zucchini
  • Pure Classic Burger $ 23
    • 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo
  • Quinoa & Kumara $16
    • Mixed greens, toasted almonds & citrus dressing
  • Phad Thai Yellow Noodle $13.50
    • chicken, beef or pork
  • Garlic & Pepper Pork $12.90
    • chicken, beef or pork
  • Chilli Chicken (spicy) $12.90
    • chicken, beef or pork
  • * : Doesn't come with noodle
  • Grilled Chicken with Satay Sauce $12.90
  • Crispy Pork with Bok Choy $13.90
  • Grilled Beef with Lemon Juice (spicy) $13.90
  • Red Curry (spicy) $12.90
    • chicken, beef or pork
  • Regular Combo $11.50
  • Large Standard $13.40
  • Salmon Bento $18.90
    • Choice of: Katsu Chicken or Teriyaki Chicken. Plus: Fresh Salmon, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
  • Mixed Seafood Udon Standard $9.90
  • Teriyaki Chicken $17.90
    • Teriyaki Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
  • Chicken Katsu $6.00
  • Sukiyaki Chicken Soba Standard $9.90
  • Large Standard $13.90
  • Sticky Pork Ribs $19.00/$34.00
    • Marinated in our special BBQ sauce and served with spicy wedges(med(5)/large(10))
  • Cheesy Garlic Bread( v) $7.50
  • Soup of the Day $10.00
    • See specials board for more details, served with garlic bread.
  • 300g.Scotch Fillet $32.00
  • Piha pork loin $28.50
    • rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy
  • Guacamole $1.00
  • 400g. Dinosaur Ramp $32.00
  • Homemade Apple Pie $12.00
    • Deep dish apple pie with cinnamon and sultanas served with vanilla ice cream and whipped cream.
  • Hash brown $3.00
  • Haloumi Open SandwIch (GF)(V) $16.00
    • halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
  • Extra condiment $0.50
  • Mushrooms on Toast(V) $15.50
    • mushrooms with thyme butter served with Artisan bread
  • Aioli $1.00
  • Toast And Spread (GF)( V) $7.50
    • 2 slices of our Artisan bread with a choice of marmite, peanut butter or jam
  • Garlic Bread( V) $8.00
    • with thyme butter
  • The annexe Muesli (GF)( V) $9.50
    • toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
  • Plain Naan or Roti $2.50
  • Fish Balti $12.00
    • Fish fried in a batter of mild spices and cooked in our special Balti sauce
  • Garlic Cheese Naan $5.00
  • Vegetable Pakora $8.00
    • Slices of vegetable coated with chick pea flours, deep-fried served with tamarind chutney.
  • Chicken Madras $14.50
    • Boneless chicken cooked in coconut flavoured medium spicy gravy
  • Pickle/Mango Chutney $3.00
  • Prawn Malbari $19.00
    • Prawn cooked in onion, Tomato, ajwain (carom seed) and coconut gravy.
  • Balti Garlic Chicken $16.50
    • Boneless marinated chicken with chunky potatoes in a hot and spicy Balti gravy sauce, flavoured with garlic & herbs.
  • 11. GOLDEN FRIED KING PRAWNS $11.90
    • King prawn marinated with tempura batter and deep fried until crispy.
  • 22. CHICKEN JALFREZI $14.50
    • Chicken cooked in onion and tomato sauce with julienne of capsicum & carrot-slightly sour.
  • 39. FISH MASALA $15.50
    • Fish cooked with fresh tomatoes, herbs & fresh coriander.
  • 12. TANDOORI CHICKEN Half $10 Full $19
    • Chicken marinated in spices, ginger and garlic extracts, lemon juice, yogurt & roasted in Tandoori oven.
  • 78. MIXED GREEN SALAD $3.50
    • Diced onions, tomatoes, cucumber with touch of lemon juice, coriander and spices.
  • 77. RAITA $2.00
    • Yogurt mixed with cucumber and ground spices.
  • 52. EXTRA RICE $2.50
  • 62. KEEMA NAAN $4.00
    • Stuffed with spiced lamb mince.
  • Eggs on toast $8.00
  • BLT $10.50
    • Bacon, lettuce & tomatoes on toasted foccacia
  • -Smoked chicken
    • W parmesan & cashew nuts
  • Breakfast B.L.T. $10.50
    • Bacon, lettuce & tomato on toast
  • Corn fritters $15.00
    • With salad greens, mango chutney and bacon
  • 2 Fillings $5.00
  • Eggs benedict $13.50
    • Ham & hollandaise
  • Soup of the day $9.00
    • Freshly made home style soup (see specials board) served w foccacia bread
  • Ebi Furai $10.00
    • 4 pcs crumbed deep fried prawn with tonkatsu mayo sauce
  • Beef $4.50
  • SET J $27.00
    • crumbed pork, fried chicken, sushi, prawn dumplings and rice, miso
  • BANQUET B $37.00
    • sushi and sashimi, Takoyaki-fried octopus balls, Prawn Gyoza dumpling/pan fried chicken with onion in Teriyaki sauce, crumbed pork katsu with curry sauce, tempura seafood & vegetables/per person
  • Medium $30.00
  • Vegetarian 13 pcs $15.50
  • SET F $25.00
    • tempura Teriyaki fish, chicken dumpling, and rice, miso, salad
  • Tori Gyoza $7.50
    • 5 pcs marinate chicken and seafood dumplings
  • Babaghannouj $7
    • served in pita with tomatoes and lettuce(eggplant style humus)
  • Vegetarian platter $20
    • A slection of all our vegetarian options
  • Phoenician platter $18
    • choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
  • Chicken shish tawook $13
    • served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
  • Makanek and egg $14
    • served same as above
  • Fatayer $6
    • Spinach or Feta(vege baked pies)
  • Lamb shish $14
    • served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
  • Makanek $10
    • served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Pineapple burger $4.00
  • Crumbed fish $2.90
  • Roti bread $2.50
  • Chicken corn Soup $8.00
  • Black bean vegetable $10.00
  • Scallop chop suey $17.00
  • Fish burger $4.00
  • Pork chop suey $11.00
  • BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
  • SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
  • AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
  • FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
  • CREAMY PORRIDGE & COMPOTE $11.00
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
  • MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00
  • TOASTED SANDWICH - CHOOSE 3 FILLINGS: $11.00
    • HAM, CHORIZO, TOMATO, RED ONION, RED PEPPER, SWISS CHEESE
  • Vegetarian Cooked Breakfast $22.00
    • With two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
  • Honey and Pine-nut Tart $12.00
    • Poached figs, Kapiti vanilla bean ice-cream
  • (Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
  • All main courses are served with today's potato and vegetables (unless otherwise specified)
  • 'Death by Chocolate' $25.00
    • Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
  • French Toast $22.00
    • With grilled Carterton bacon, maple syrup and berry compôte
  • Chef Paul's Secret Seasoned Beer-battered Onion Rings $6.50
  • Roasted Free-Range Chicken Supreme $27.00
    • Apricot and pistachio nut stuffing, fig and apricot compote, creamy garlic sauce
Fisherman's Table

Fisherman's Table

location

Address

29 State Highway 1, Paekakariki, Paekakariki, Wellington, 5034, New Zealand

phone

Phone

042928125

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Grill , New Zealand , Seafood , Vegetarian

features

Features

EFTPOS ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Bar Not Available ,  Cash ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
29 State Highway 1, Paekakariki, Paekakariki, Wellington, 5034, New Zealand