Flavours Indian Cusine Restaurant in Wellington Menu

ENTREE ENTREE
  • ●Vegetarian
  • -Roasted Poppadom $1.00
  • -Masala Poppadom $2.00
    • Deep-fried pappadum topped with fine onions, tomatoes, potato and coriander
  • -Mix Vegetable Pakora $5.50
    • Deep fried fresh seasonal vegetables smoked with spices and chickpea flour
  • -Vegetable Samosa $4.00
    • Deep fried triangular pastry filled with potatoes, green peas and spices
  • -Bhajia $5.50
    • Mixed chopped vegetables dipped in chickpea flour batter and deep fried
  • -Onion Bhaji $5.50
    • Deep fried julienne cut onion dipped in chickpea flour batter and spices
  • -Paneer Tilwali $9.00
    • Home made cottage mixed with spices, coated with breadcrumbs and sesame seeds and deep-fried
  • -Paneer Tikka $10.00
    • Cubes of fresh homemade cottage cheese, capsicum, tomatoes, and onion, cooked in a tandoor
  • -Jeera Aloo $9.00
    • Potato cubes cooked with cumin seeds and spices
  • -Aloo Bonda $6.00
    • Potato balls cooked with mustard seeds and spices
  • -Samosa Chaat $6.00
    • Samosa with onion, tomato and chaat masala
  • -Tilda Chaat $6.00
    • Potato tikki with onion, tomato and chaat masala
  • -Mixed Vegetables Platter $12.00
    • Samosa, onion bhaji, pakora, tikki aloo bonda
  • ●Non Vegetarian
  • -Barrah Kebab $9.00
    • Lamb chops marinated with spices and cooked in a tandoor
  • -Seekh Kebab $9.00
    • Minced lamb rolls mixed with spices and cooked in a tandoor
  • -Reshmi Kebab $9.00
    • Minced chicken rolls, mixed with spices and cooked in a tandoor
  • -Chicken Wings $10.00
    • Marinated chicken wings cooked in a tandoor
  • -Murgh Tikka $9.00
    • Marinated boneless chicken pieces cooked in a tandoor
  • -Murgh Shola (Hot) $9.00
    • Marinated boneless chicken pieces with hot spices cooked in a tandoor
  • -Fish Tikka $9.00
    • Fish fillet marinated in yoghurt and spices cooked in a tandoor
  • -Mixed Platter for two (2 pieces each) $17.00
    • Murgh tikka, fish tikka, samosa and bhajia
  • Chicken Nuggets $9.00
MAINS MAINS
  • -Lamb Madras $16.00
    • Boneless lamb pieces cooked with coconut cream in a south indian style
  • ●Chicken Dishes
  • -Butter Chicken $16.00
    • Boneless tandoori chicken pieces cooked in a tomato gravy, butter and cream
  • -Chicken Korma $16.00
    • Boneless chicken pieces cooked with cashew nuts, ground spices and cream
  • -Murgh Saag $17.50
    • Chicken pieces cooked with spinach and ground spices
  • -Chicken Rogan Josh $16.00
    • Chicken pieces simmered in a coriander, onion, ginger and garlic gravy
  • -Chicken Jalfrezi $17.50
    • Barbecue chicken pieces cooked with seasonal vegetables and ground spices
  • -Chicken Vindaloo $16.00
    • Boneless chicken cooked with potatoes, and vindaloo paste
  • -Chicken Dhansak $17.50
    • Chicken with lentils and spices with gravy
  • -Chicken Tikka Masala $17.50
    • Barbecue chicken pieces cooked with onion, tomatoes and ground spices
  • -Kadai Chicken $17.50
    • Barbecue chicken pieces cooked with capsicum, onion, coriander, seeds and ground spices
  • -Chicken Lababdar $17.50
    • Boneless tandoori chicken cooked with gravy and a capsicum
  • -Chicken Madras $16.00
    • Boneless chicken cooked with coconut cream in a south indian style
  • -Mango Chicken $17.50
    • Chicken with spices and mango flavour
  • ●Lamb Dishes
  • -Rogan Josh $16.00
    • Selected lamb pieces simmered in a coriander, onion, ginger and garlic
  • -Saag Gosht $17.00
    • Boneless lamb pieces cooked with spinach and spices
  • -Lamb Korma $16.00
    • Boneless pieces of lamb cooked with a cashew nut gravy
  • -Lamb Vindaloo $16.00
    • Boneless lamb pieces, cooked with potatoes and vindaloo paste
  • -Baoli Handi $17.00
    • Boneless lamb pieces, cooked with seasonal vegetables, brown onion and garlic paste
  • -Seekh Kebab Masala $17.50
    • Lamb minced rolls cooked with gravy
  • -Bhuna Gosht $16.50
    • Boneless lamb pieces, cooked with spices, and garnished with ginger and coriander
  • -Lamb Jalfrezi $17.50
    • Lamb pieces cooked with seasonal vegetables and ground spices
  • -Lamb Lababdar $17.00
    • Boneless lamb pieces cooked with gravy and a capsicum
  • -Lamb Chop Masala $17.50
    • Lamb on the bone cooked with a thick gravy
  • -Lamb Dhansak $17.00
    • Lamb cooked with lentils and spices with gravy
  • ●Beef Dishes
  • -Beef Korma $16.00
    • Boneless beef pieces cooked with a cashew nut gravy
  • -Beef Curry $16.00
    • Boneless beef pieces simmered in coriander, onion, ginger and garlic
  • -Beef Vindaloo $16.00
    • Boneless beef pieces cooked with potatoes and vindaloo paste
  • -Beef Jalfrezi $17.50
    • Boneless beef pieces cooked with seasonal vegetables and ground spices
  • -Beef Madras $16.00
    • Boneless beef pieces cooked with coconut cream in south indian style
  • -Beef Bhuna Gosht $16.50
    • Boneless beef pieces cooked with spices and garnished with ginger and coriander
  • -Beef Lababdar $17.00
    • Boneless beef pieces cooked with gravy and a capsicum
  • -Beef Dhansak $17.00
    • Beef cooked with lentils and spices with gravy
  • ●Indo-Chinese Dishes
  • -Chicken Lollipop (6pcs) $11.00
    • Chicken wings marinated with spices, egg and cornflour
  • -Chilly Chicken $17.50
    • Boneless fried chicken pieces cooked with onion, capsicum and garlic
  • -Chicken Manchurian $17.50
    • Boneless chicken pieces cooked with garlic, onion and celery
  • -Paneer Manchurian $16.50
    • Paneer cooked with garlic, onion and celery
  • -Chilly Paneer $16.50
    • Cottage cheese pieces cooked with capsicum, onion and garlic
  • -Chicken Fried Rice $10.00
    • Basmati rice cooked with chicken and mixed vegetables
  • -Vegetable Fried Rice $9.00
    • Basmati rice cooked with vegetables
  • -Chicken Nuggets $9.00
  • ●Seafood
  • -Fish Curry $18.00
    • Boneless fish pieces cooked with plain onion gravy
  • -Chef's Special $18.00
    • Boneless pieces of fish cooked with the chef's special gravy
  • -Fish Lababdar $18.00
    • Boneless pieces of fish cooked with gravy and a capsicum
  • -Prawn Malabar $20.00
    • Prawns cooked with coconut cream, curry leaves and mustard seeds
  • -Prawn Masala $20.00
    • Prawns cooked with onions and tomato gravy
  • -Prawn Lababdar $20.00
    • Prawns cooked with gravy and a capsicum
  • ●Vegetable Dishes
  • -Dal Makhani $12.00
    • Black lentils cooked with tomato puree, butter, cream and spices
  • -Navratna Korma $14.50
    • Fresh mixed vegetables and dry fruit cooked in a creamy sauce
  • -Malai Kofta $14.50
    • Fresh homemade cottage cheese and potato balls, deep fried and served in a gravy
  • -Aloo Gobi $14.00
    • Sauteed potatoes and fresh cauliflower cooked with spices
  • -Subzi Meloni $14.50
    • Mixed vegetables cooked with spinach and tomatoes
  • -Mutter Paneer $15.00
    • Home made cubes of cottage cheese cooked with green peas and spices
  • -Palak Paneer $15.00
    • Cottage cheese pieces cooked with a spinach gravy
  • -Palak Malai Kofta $15.00
    • Fresh homemade cottage cheese and spinach balls, deep fried and served with gravy
  • -Vegetable Lababdar $14.50
    • Mixed vegetables cooked with gravy and a capsicum
  • -Paneer Tikka Masala $15.00
    • Home made cottage cheese pieces cooked with onion, tomatoes and ground spices
  • -Vegetable Makhni $14.00
    • Mixed vegetables cooked with a tomato gravy, butter and cream
  • -Paneer Makhni $14.50
    • Home made cottage cheese pieces cooked with a tomato gravy, butter and cream
  • -Channa Masala $14.00
    • Chick peas cooked with spices
  • -Yellow Tarka Dal $12.00
    • Yellow mixed lentils cooked with spices
  • ●Rice Dishes
  • -Prawn Biryani $18.00
    • Prawns cooked with basmati rice and spices, served with raita and pappadums
  • -Chicken Biryani $16.00
    • Basmati rice cooked with chicken pieces and spices, served with raita and pappadums
  • -Lamb Biryani $16.00
    • Basmati rice cooked with lamb pieces and spices, served with raita and pappadums
  • -Vegetable Biryani $16.00
    • Basmati rice mixed with seasonal vegetables and spices, served with raita and pappadums
  • -Mixed Vegetable Pulao $9.00
    • Basmati rice mixed with vegetables and spices
  • -Peas Pulao $9.00
    • Basmati rice mixed with green peas and spices
  • -Steamed Rice $3.00
    • Plain steamed rice
  • ●Tandoori Dishes
  • -Tandoori Chicken Full $22.00
  • -Tandoori Chicken Half $12.00
    • Chicken on the bones marinated with ground spices, garlic, ginger, and yoghurt
  • -Chicken Soola (Hot) $17.00
    • Chicken pieces with hot spices
  • -Chicken Tikka $16.00
    • Boneless chicken pieces marinated with ginger, garlic and yoghurt
  • -Akbari Tikka $17.00
    • Boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk
  • -Tandoori Platter $24.00
    • Consisting of tandoori chicken, chicken tikka, seekh kebab, burrah kebab and fish tikka
  • ●Tandoori Bread
  • -Roti $2.50
    • Wholemeal indian style bread, cooked in a tandoor
  • -Paratha $3.50
    • Wholemeal flaky bread finished with butter, and cooked in a tandoor
  • -Naan $3.00
    • White baker's flour bread baked in a tandoor
  • -Butter Naan $3.50
    • Naan bread with a touch of butter
  • -Garlic Naan $3.50
    • Naan bread sprinkled with garlic
  • -Keema Naan $4.00
    • Naan stuffed with minced lamb
  • -Chicken Kulcha $4.00
    • Naan stuffed with chicken
  • -Paneer Kulcha $4.00
    • Naan stuffed with cottage cheese
  • -Onion Kulcha $4.00
    • Naan stuffed with onion
  • -Bharwa Kulcha $4.00
    • Naan stuffed with potatoes and cottage cheese
  • -Peshwari Naan $4.00
    • Naan stuffed with nuts
  • -Bread Basket $11.00
    • Roti, paratha, naan, bharwa kulcha
  • All mains served with rice and to your taste, inform if required mild, medium or hot
CHILDREN'S MENU CHILDREN'S MENU
  • For children under 10 years of age $12.00
    • Any curry except seafood dishes (served with rice, naan, choice of soft drink)
  • Mini Platta $8.00
    • Cocktail samosa, chicken nuggets, potato chips and spring rolls
BANQUET BANQUET
  • ●Minimum of two people $26.00 per person
  • -Entree
    • Onion bhaji / murgh tikka / seekh kebab
  • -Mains
    • Butter chicken / rogan josh, beef lababdar / aloo gobi
  • All served with complimentary naan bread and rice
VEGETARIAN VEGETARIAN
  • ●Minimum of two people $23.00 per person
  • -Entrée
    • Onion bhaji / bhajia / vegetable samosa
  • -Mains
    • Dal makhani / aloo gobi / mutter paneer / subzi meloni
  • All served with complimentary naan bread and rice
SIDE DISHES SIDE DISHES
  • Cucumber Raita $3.50
    • Grated cucumber in yoghurt
  • Plain Yoghurt / PIckle / Mango Chutney $3.00
  • Kachumber $3.00
    • Mixture of fine chopped onion, tomato and cucumber
  • Side Dish Platter $7.00
    • Raita, mango chutney, pickle, kachumber
  • Green Salad $7.00
    • Lettuce, cucumber, onion, carrot and lemon, garnished with fresh coriander leaves
DESSERTS DESSERTS
  • Rasgulla $6.00
    • Milk balls served with sugar syrup
  • Mango Kulfi $7.00
    • Homemade indian ice cream with pistachio and mixed nuts
  • Gulab Jamun $6.00
    • Milk balls served with sugary syrup and cardamom

Nearby Sample Menus

  • Hawaiian $11.5 S / $17.5 L
    • Ham, Pineapple, Mozzarella
  • Margherita $8 S / $14.5 L
    • Tomato, Mozarella, Fresh Basil, Parmesan Cheese
  • Gluten Free Base $3.50
  • Pancetta $14.5 S / $21.5 L
    • Pancetta, Mozzarella
  • Cheese $7.5 S / $11.5 L
    • Mozzarella, Oregano
  • Baklava $7.50
    • Almonds & Walnuts layered w/ Filo pastry, drizzled in Cinnamon Honey syrup. Served w/ Gelato
  • Garlic $13.5 S / $19.5 L
    • Mozzarella, Garlic
  • Chocolate Pizza $8.50
    • Nutella, Chocolate, Marshmallow
  • Black Pepper Udon $12.50
    • Poached thick wheat-flour noodles served in black pepper sauce with your choice of mixed veggie, beef, chicken or seafood >>
  • Phad Thai $11.50
    • Thai-styled stir fried noodles with, egg, bean sprout, scallion, crushed peanut & your choice of chicken, seafood, beef or mixed veggie
  • Plain Roti $3.00
  • Char Kuey Teow $12.00
    • Broad rice noodles wok fried with your choice of seafood, beef, chicken or mixed veg, bean sprout, chives & egg
  • Butter Chicken $13.00
    • Chicken fillets braised wth butter, cream, onion & spicy paste.
  • Steam Rice $2.00
  • Terengganu Honey Chicken $13.00
    • Honey 6 spices marinated chicken fillets grilled to perfection & served with spicy chilli sauce.
  • Seafood Curry Laksa $11.00
    • Egg noodles with bean sprout, egg, tofu & mixed seafood served in curry soup
  • Tomato, Bacon, Side of Salad or Vegetables $3.00
  • Ham Steak with pineapple
    • served with salad and chips
  • Egg, Onions $1.50
  • Fish & Chips
    • served with fresh garden salad and chips
  • All Day Breakfast
    • bacon, egg, sausage, tomato and hash brown
  • Chicken Curry
    • homemade curry served with rice.
  • Potato Croquette or Mash $2.50
  • Steak Sandwich
    • 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
  • Spicy chicken with chili and garlic $15.00
  • Sweet & sour fish $12.00
  • -combination fried rice
  • Fish fillet & vegetables in black bean sauce $12.00
  • Orange beef $15.00
  • Spicy chicken with chili & garlic
  • Lemon chicken $13.00
  • Fried rice with beef $11.50
  • Bento Set $17.00
    • Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Salmon Sushi $4.00
  • Scallop Sushi $5.00
  • Temaki (Hand roll) $3.30
  • Sushi & Sashimi Set $22.00
    • Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
  • Oyster Sushi $5.00
  • Foto Maki (tuna roll) $2.80
  • Squid Sushi $3.30
  • Shoestring Fries $7.00
    • Served with aioli and tomato sauce.
  • Milkshakes $5.00
    • A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
  • Available from 7:30am to 200pm
  • Soup of the Day $11.00
    • Served with toast, check out the board to see what's on offer today.
  • Eggs $9.00
    • Any style- served with toast and tomato relish.
  • Salmon Scramble $15.50
    • Scrambled eggs and salmon served with toast.
  • Toast & Spreads $5.00
    • Vogels, five grain or sourdough, served with your choice of spreads.
  • Veggie Brekkie $17.50
    • Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
  • Molenberg $2.60
  • Mini Carrot Cakes $3.60
  • Boysenberry & Apple $3.20
  • Banana Cake $3.60
  • Caramel Slice $3.20
  • Triple Berry $3.20
  • Museli Slice $3.20
  • Mince With Potato Top $2.90
  • Charcuterie Board for two $23.00
    • selection of speciality deli meats, olives, house relish, cheese and fresh breads
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Potato & Herb Rosti $19.00
    • smoked salmon, potato & herb rosti, tomato and caper dressing
  • Pie of the day $12.00
    • served with brown sauce and salad
  • Salt & pepper squid $12.00
    • withlime pickle
  • Fat cut chips $7.00
    • with aioli
  • Eggs Benedict $17.00
    • maple cured ham, toasted muffin withhollandaise
  • Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
  • Sticky lemon yoghurt cake $5.00
  • Slow cooked saucy lamb $16.50
    • w/ onion jam, greens, cucumber & mint yoghurt
  • Slaw $5.00
    • w/ red pepper yoghurt
  • Pulled pork $16.00
    • w/ bearnaise & poached eggs served on brioche
  • Eggs $2.00
  • Pulled pork $16.00
    • w/ yoghurt peri peri slaw
  • Whittaker choc mousse cake $7.50
    • w/ cream or yoghurt
  • Bacon, avocado, tomato jam & poached eggs $15.00
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
  • Toasted house-baked bread $5.00
    • with our own jam or marmalade or Vegemite
  • House smoked Klippers $15.00
    • on toast with lemon parsley butter
  • Veg burrito $15.00
    • scrambled egg, avocado, spinach, spicy beans and salsa
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with bacon, avocado and fresh ricotta
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with salami, gherkin, feta and slaw
  • Spicy baked beans $12.00
    • on toast or baked spuds
  • Scrambled eggs $10.00
    • on toast or with baked spuds
  • Beancurd $1.00
  • Chicken Katsu $1.00
  • Mushroom & Carrot $1.00
  • Teriyaki Chicken $1.00
  • Tuna Nigiri $2.00
  • Salmon Nigiri $2.00
  • Tuna Avocado $1.00
  • Cream Cheese $1.00
  • Chicken Baguette $6.80
  • Toast $5.50
    • Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
  • Chicken Sandwich $5.50
  • Bacon and Eggs $12.60
    • Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
  • Sausage Roll $4.50
  • Eggs on Toast $8.90
    • Poached or scrambled, served with two slices of white or grain toast.
  • Chicken & Avocado Sandwich $4.50
  • Ham & Egg Sandwich $5.50
  • Fried Onions 2.50
  • Sirloin Steak 16.00
    • 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
  • Pork Belly 16.00
    • Served with creamy mashed potatoes, fresh salad, and gravy
  • Open Chicken Sandwich 16.00
    • Chicken, bacon, mushroom, fresh salad, served with thick cut fries
  • Fresh Fish 16.00
    • Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
  • Banana Split 6.00
    • Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
  • Creamy Mushroom Sauce 3.50
  • Hawaiian Burger 14.00
    • Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
  • Whitehaven Noble Riesling $9
  • Powder Keg Chicken Burger $19
    • Spicy “Powder Keg” panko peanut crumbed chicken breast, bacon, aioli coleslaw, tomato, onion, lettuce. Served with fries
  • Pegasus Bay “Finale” Noble Semillion 375Ml $72
  • Luigi $18
    • Fresh Tomato Sauce, Pancetta, Italian Salami, + Mozzarella
  • Chicken Pot Pie $24
    • Slow cooked creamy chicken ragout topped with fluffy puff pastry
  • Grilled Halloumi Salad $18
    • Grilled halloumi and roasted winter veg on fancy garden leaves
  • Grilled Halloumi Salad 1 $8
    • Grilled Halloumi and roasted winter vegetables on fancy garden leaves, honey mustard dressing
  • Margherita Pizza $19
    • Fresh tomato sauce, mozzarella, fresh basil
  • Aloo Gobi $7.00
  • VEG. BIRYANI $10.00
  • ALOO GOBI $7.00
  • Samosa $2.00
  • Samosa Chat $6.00
  • Chick Peas Curry $7.00
  • Aloo Tikki Chat $6.00
  • CHICKEN TIKA MASALA $10.00
Flavours Indian Cusine Restaurant

Flavours Indian Cusine Restaurant

location

Address

5/153 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand

phone

Phone

4768100

clock

Opened hours

Sunday 17:00 - 22:00 Monday 17:00 - 22:00 Tuesday 17:00 - 22:00 Wednesday 17:00 - 22:00 Thursday 17:00 - 22:00 Friday 17:00 - 22:00 Saturday 17:00 - 22:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Delivery ,  Romantic ,  Waitstaff ,  Takeout ,  Dinner

Location
5/153 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
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