Flavours Indian Cusine Restaurant in Wellington Menu

 ENTREE

• ●Vegetarian
• -Roasted Poppadom $1.00
• -Masala Poppadom $2.00
  • Deep-fried pappadum topped with fine onions, tomatoes, potato and coriander
• -Mix Vegetable Pakora $5.50
  • Deep fried fresh seasonal vegetables smoked with spices and chickpea flour
• -Vegetable Samosa $4.00
  • Deep fried triangular pastry filled with potatoes, green peas and spices
• -Bhajia $5.50
  • Mixed chopped vegetables dipped in chickpea flour batter and deep fried
• -Onion Bhaji $5.50
  • Deep fried julienne cut onion dipped in chickpea flour batter and spices
• -Paneer Tilwali $9.00
  • Home made cottage mixed with spices, coated with breadcrumbs and sesame seeds and deep-fried
• -Paneer Tikka $10.00
  • Cubes of fresh homemade cottage cheese, capsicum, tomatoes, and onion, cooked in a tandoor
• -Jeera Aloo $9.00
  • Potato cubes cooked with cumin seeds and spices
• -Aloo Bonda $6.00
  • Potato balls cooked with mustard seeds and spices
• -Samosa Chaat $6.00
  • Samosa with onion, tomato and chaat masala
• -Tilda Chaat $6.00
  • Potato tikki with onion, tomato and chaat masala
• -Mixed Vegetables Platter $12.00
  • Samosa, onion bhaji, pakora, tikki aloo bonda
• ●Non Vegetarian
• -Barrah Kebab $9.00
  • Lamb chops marinated with spices and cooked in a tandoor
• -Seekh Kebab $9.00
  • Minced lamb rolls mixed with spices and cooked in a tandoor
• -Reshmi Kebab $9.00
  • Minced chicken rolls, mixed with spices and cooked in a tandoor
• -Chicken Wings $10.00
  • Marinated chicken wings cooked in a tandoor
• -Murgh Tikka $9.00
  • Marinated boneless chicken pieces cooked in a tandoor
• -Murgh Shola (Hot) $9.00
  • Marinated boneless chicken pieces with hot spices cooked in a tandoor
• -Fish Tikka $9.00
  • Fish fillet marinated in yoghurt and spices cooked in a tandoor
• -Mixed Platter for two (2 pieces each) $17.00
  • Murgh tikka, fish tikka, samosa and bhajia
• Chicken Nuggets $9.00

 MAINS

• -Lamb Madras $16.00
  • Boneless lamb pieces cooked with coconut cream in a south indian style
• ●Chicken Dishes
• -Butter Chicken $16.00
  • Boneless tandoori chicken pieces cooked in a tomato gravy, butter and cream
• -Chicken Korma $16.00
  • Boneless chicken pieces cooked with cashew nuts, ground spices and cream
• -Murgh Saag $17.50
  • Chicken pieces cooked with spinach and ground spices
• -Chicken Rogan Josh $16.00
  • Chicken pieces simmered in a coriander, onion, ginger and garlic gravy
• -Chicken Jalfrezi $17.50
  • Barbecue chicken pieces cooked with seasonal vegetables and ground spices
• -Chicken Vindaloo $16.00
  • Boneless chicken cooked with potatoes, and vindaloo paste
• -Chicken Dhansak $17.50
  • Chicken with lentils and spices with gravy
• -Chicken Tikka Masala $17.50
  • Barbecue chicken pieces cooked with onion, tomatoes and ground spices
• -Kadai Chicken $17.50
  • Barbecue chicken pieces cooked with capsicum, onion, coriander, seeds and ground spices
• -Chicken Lababdar $17.50
  • Boneless tandoori chicken cooked with gravy and a capsicum
• -Chicken Madras $16.00
  • Boneless chicken cooked with coconut cream in a south indian style
• -Mango Chicken $17.50
  • Chicken with spices and mango flavour
• ●Lamb Dishes
• -Rogan Josh $16.00
  • Selected lamb pieces simmered in a coriander, onion, ginger and garlic
• -Saag Gosht $17.00
  • Boneless lamb pieces cooked with spinach and spices
• -Lamb Korma $16.00
  • Boneless pieces of lamb cooked with a cashew nut gravy
• -Lamb Vindaloo $16.00
  • Boneless lamb pieces, cooked with potatoes and vindaloo paste
• -Baoli Handi $17.00
  • Boneless lamb pieces, cooked with seasonal vegetables, brown onion and garlic paste
• -Seekh Kebab Masala $17.50
  • Lamb minced rolls cooked with gravy
• -Bhuna Gosht $16.50
  • Boneless lamb pieces, cooked with spices, and garnished with ginger and coriander
• -Lamb Jalfrezi $17.50
  • Lamb pieces cooked with seasonal vegetables and ground spices
• -Lamb Lababdar $17.00
  • Boneless lamb pieces cooked with gravy and a capsicum
• -Lamb Chop Masala $17.50
  • Lamb on the bone cooked with a thick gravy
• -Lamb Dhansak $17.00
  • Lamb cooked with lentils and spices with gravy
• ●Beef Dishes
• -Beef Korma $16.00
  • Boneless beef pieces cooked with a cashew nut gravy
• -Beef Curry $16.00
  • Boneless beef pieces simmered in coriander, onion, ginger and garlic
• -Beef Vindaloo $16.00
  • Boneless beef pieces cooked with potatoes and vindaloo paste
• -Beef Jalfrezi $17.50
  • Boneless beef pieces cooked with seasonal vegetables and ground spices
• -Beef Madras $16.00
  • Boneless beef pieces cooked with coconut cream in south indian style
• -Beef Bhuna Gosht $16.50
  • Boneless beef pieces cooked with spices and garnished with ginger and coriander
• -Beef Lababdar $17.00
  • Boneless beef pieces cooked with gravy and a capsicum
• -Beef Dhansak $17.00
  • Beef cooked with lentils and spices with gravy
• ●Indo-Chinese Dishes
• -Chicken Lollipop (6pcs) $11.00
  • Chicken wings marinated with spices, egg and cornflour
• -Chilly Chicken $17.50
  • Boneless fried chicken pieces cooked with onion, capsicum and garlic
• -Chicken Manchurian $17.50
  • Boneless chicken pieces cooked with garlic, onion and celery
• -Paneer Manchurian $16.50
  • Paneer cooked with garlic, onion and celery
• -Chilly Paneer $16.50
  • Cottage cheese pieces cooked with capsicum, onion and garlic
• -Chicken Fried Rice $10.00
  • Basmati rice cooked with chicken and mixed vegetables
• -Vegetable Fried Rice $9.00
  • Basmati rice cooked with vegetables
• -Chicken Nuggets $9.00
• ●Seafood
• -Fish Curry $18.00
  • Boneless fish pieces cooked with plain onion gravy
• -Chef's Special $18.00
  • Boneless pieces of fish cooked with the chef's special gravy
• -Fish Lababdar $18.00
  • Boneless pieces of fish cooked with gravy and a capsicum
• -Prawn Malabar $20.00
  • Prawns cooked with coconut cream, curry leaves and mustard seeds
• -Prawn Masala $20.00
  • Prawns cooked with onions and tomato gravy
• -Prawn Lababdar $20.00
  • Prawns cooked with gravy and a capsicum
• ●Vegetable Dishes
• -Dal Makhani $12.00
  • Black lentils cooked with tomato puree, butter, cream and spices
• -Navratna Korma $14.50
  • Fresh mixed vegetables and dry fruit cooked in a creamy sauce
• -Malai Kofta $14.50
  • Fresh homemade cottage cheese and potato balls, deep fried and served in a gravy
• -Aloo Gobi $14.00
  • Sauteed potatoes and fresh cauliflower cooked with spices
• -Subzi Meloni $14.50
  • Mixed vegetables cooked with spinach and tomatoes
• -Mutter Paneer $15.00
  • Home made cubes of cottage cheese cooked with green peas and spices
• -Palak Paneer $15.00
  • Cottage cheese pieces cooked with a spinach gravy
• -Palak Malai Kofta $15.00
  • Fresh homemade cottage cheese and spinach balls, deep fried and served with gravy
• -Vegetable Lababdar $14.50
  • Mixed vegetables cooked with gravy and a capsicum
• -Paneer Tikka Masala $15.00
  • Home made cottage cheese pieces cooked with onion, tomatoes and ground spices
• -Vegetable Makhni $14.00
  • Mixed vegetables cooked with a tomato gravy, butter and cream
• -Paneer Makhni $14.50
  • Home made cottage cheese pieces cooked with a tomato gravy, butter and cream
• -Channa Masala $14.00
  • Chick peas cooked with spices
• -Yellow Tarka Dal $12.00
  • Yellow mixed lentils cooked with spices
• ●Rice Dishes
• -Prawn Biryani $18.00
  • Prawns cooked with basmati rice and spices, served with raita and pappadums
• -Chicken Biryani $16.00
  • Basmati rice cooked with chicken pieces and spices, served with raita and pappadums
• -Lamb Biryani $16.00
  • Basmati rice cooked with lamb pieces and spices, served with raita and pappadums
• -Vegetable Biryani $16.00
  • Basmati rice mixed with seasonal vegetables and spices, served with raita and pappadums
• -Mixed Vegetable Pulao $9.00
  • Basmati rice mixed with vegetables and spices
• -Peas Pulao $9.00
  • Basmati rice mixed with green peas and spices
• -Steamed Rice $3.00
  • Plain steamed rice
• ●Tandoori Dishes
• -Tandoori Chicken Full $22.00
• -Tandoori Chicken Half $12.00
  • Chicken on the bones marinated with ground spices, garlic, ginger, and yoghurt
• -Chicken Soola (Hot) $17.00
  • Chicken pieces with hot spices
• -Chicken Tikka $16.00
  • Boneless chicken pieces marinated with ginger, garlic and yoghurt
• -Akbari Tikka $17.00
  • Boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk
• -Tandoori Platter $24.00
  • Consisting of tandoori chicken, chicken tikka, seekh kebab, burrah kebab and fish tikka
• ●Tandoori Bread
• -Roti $2.50
  • Wholemeal indian style bread, cooked in a tandoor
• -Paratha $3.50
  • Wholemeal flaky bread finished with butter, and cooked in a tandoor
• -Naan $3.00
  • White baker's flour bread baked in a tandoor
• -Butter Naan $3.50
  • Naan bread with a touch of butter
• -Garlic Naan $3.50
  • Naan bread sprinkled with garlic
• -Keema Naan $4.00
  • Naan stuffed with minced lamb
• -Chicken Kulcha $4.00
  • Naan stuffed with chicken
• -Paneer Kulcha $4.00
  • Naan stuffed with cottage cheese
• -Onion Kulcha $4.00
  • Naan stuffed with onion
• -Bharwa Kulcha $4.00
  • Naan stuffed with potatoes and cottage cheese
• -Peshwari Naan $4.00
  • Naan stuffed with nuts
• -Bread Basket $11.00
  • Roti, paratha, naan, bharwa kulcha
• All mains served with rice and to your taste, inform if required mild, medium or hot

 CHILDREN'S MENU

• For children under 10 years of age $12.00
  • Any curry except seafood dishes (served with rice, naan, choice of soft drink)
• Mini Platta $8.00
  • Cocktail samosa, chicken nuggets, potato chips and spring rolls

 BANQUET

• ●Minimum of two people $26.00 per person
• -Entree
  • Onion bhaji / murgh tikka / seekh kebab
• -Mains
  • Butter chicken / rogan josh, beef lababdar / aloo gobi
• All served with complimentary naan bread and rice

 VEGETARIAN

• ●Minimum of two people $23.00 per person
• -Entrée
  • Onion bhaji / bhajia / vegetable samosa
• -Mains
  • Dal makhani / aloo gobi / mutter paneer / subzi meloni
• All served with complimentary naan bread and rice

 SIDE DISHES

• Cucumber Raita $3.50
  • Grated cucumber in yoghurt
• Plain Yoghurt / PIckle / Mango Chutney $3.00
• Kachumber $3.00
  • Mixture of fine chopped onion, tomato and cucumber
• Side Dish Platter $7.00
  • Raita, mango chutney, pickle, kachumber
• Green Salad $7.00
  • Lettuce, cucumber, onion, carrot and lemon, garnished with fresh coriander leaves

 DESSERTS

• Rasgulla $6.00
  • Milk balls served with sugar syrup
• Mango Kulfi $7.00
  • Homemade indian ice cream with pistachio and mixed nuts
• Gulab Jamun $6.00
  • Milk balls served with sugary syrup and cardamom

5/153 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand

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