Floyd's Cafe in Wellington Menu

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Toast & spreads $6.00
Toasted coconut banana bread $12.00
- with a lime mascarpone & vanilla cherry jam
Floyd's toasted granola $12.50
- w fruit & yoghurt
Vanilla risotto $12.50
- plus berry compote & fruit
Free-range eggs on toast $10.00
Add $5.50
- free-range bacon
Add $4.00
- sausages
Add $7.50
- salmon
Add $4.50
- black pudding
Add $3.50
- roast tomato
Add $2.00
- hollandaise
Add $3.50
- house made potato cake
Add $4.50
- sauteed mushrooms
Add $1.50
- gluten free bread
Add $6.00
- Grilled Haloumi
French Toast $17.50
- on a delicious challah bread with free-range bacon, banana and (real) maple syrup
Pancakes $15.50
- with apple syrup, berry compote and whipped cream
Pancakes $17.50
- OR bacon, banana and maple syrup
Floydo $20.00
- eggs your way, slow roasted tomato, sausages, mushrooms, bacon, potato cake and toast
Vege Floydo $20.00
- eggs your way, hollandaise, a corn fritter, mushrooms, spinach, potato cake, roasted potato and toast
Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
Tofu scramble $16.50
- on ciabatta (VEGAN)
Floyds Bacon Benny $17.50
- free-range bacon with two poached eggs on toast with hollandaise
Floyds Florentine $17.00
- Sauteed Spinach, two poached eggs on toast w hollandaise
Creamy OR Fried garlic mushrooms $17.50
- with spinach on ciabatta w a poached egg
Lambs fry and bacon in a mushroom sauce $17.50
- on 5-grain toast
Bushman's Benny $17.50
- poached eggs on tasty mince and toast & hollandaise
Savory Mince $17.00
- on hot-buttered toast
Potato Cake $12.50
- w poached eggs and hollandaise
Potato Cake $17.00
- with salmon
Chorizo & black pudding $18.00
- with sauteed potatoes and spinach with a poached egg & hollandaise
Corn fritters $19.00
- & bacon or grilled haloumi w side salad
Salad special - Beef Salad N/A
- Ask your lovely staff
Sliced sirloin steak sandwich $20.00
- plus sauteed potatoes, caramelized onions, haloumi
Floyd's 'double down' $18.00
- two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)

Toasted Sammy $5.00
- two fillings - extra 50c - choose from ham, cheese, tomato, corn, pineapple, caramelized onion
Spaghetti or baked beans & toast $5.00
Pancakes $5.00
- with either maple syrup, lemon & sugar or jam and cream
Kids pancakes $10.50
- with maple & bacon
Nutella French toast $6.50
- w maple syrup & cinnamon sugar
Mini hot dogs, or Five Cheerios $6.00
- w cheese & tomato sauce
Chicken nuggets & chips $7.00
Fries w aioli $7.00
Kids eggs & toast $5.00
Kids bacon & egg on toast $8.00

Nearby Sample Menus

White rice $3.00
- Steamed or sticky
Wagamama mud cake $11.00
Yasai itame $19.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Mini yasai katsu curry $9.00
- Sweet potato and butternut squash deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Teriyaki steak soba $22.00
- Sirloin steak with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
Mini yasai ramen $9.00
- Noodles in a vegetable soup topped with fried tofu, seasonal greens, carrot and sweet corn
Teriyaki salmon soba $22.00
- Grilled salmon with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
Chicken + prawn cha han donburi $19.50
- Stir fried brown rice with chicken + prawns, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles

Tom Yum Prawns $7.00
- Spicy, tangy and sour soup with prawns, lemon grass, chili paste, mushroom and kaffir lime leaves
-King Prawn $15.00
Chicken Laksa $12.00
- Chicken with egg noodles and laksa soup
Singapore Noodles $12.00
- Thin egg noodles with chi cha sin barbeque pork
Ocean Salad $15.00
- Spicy and sour mixed seafood with chilli, garlic and lime juice
Roti (each) / Rice (extra plain rice) $2.50
-King Prawn / Squid $15.00
Broken Sea Net $8.00
- Mixed seafood tom gum

BIG BEANNIE $19 Full/ half $13
- Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
Cornflakes with banana $5
Omlettes $15
- 3 egg omlette, with your choice of filling
SPECIALTY FRENCH TOAST $16
- Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
Spaghetti, beans or egg on toast $5
MUSHIES $14
- In a creamy sauce served with two pieces of toast
BEANNETTE $9
- Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
LIL BEANNIE $15
- 3 Eggs scrambled with smoked salmon on toast.

Chicken Tikka $13.00
- Chicken fillet marinated overnight with yoghurt, spices and tandoor
Achari Tikka $13.00
- Chicken fillet marinated overnight with yoghurt, pickle, mustard oil, fenugreek seeds, onion seeds and spices, cooked in tandoor
Green Salad $7.00
Lamb Madras $16.50
- Delicious lamb curry, cooked in coconut gravy, mustard seed, curry leaves and cream
Paper Roast $12.00
- Crispy savoury pancake as thin and crispy as paper
Egg Dosa $14.00
- Dosa made with eggs
Channa Masala $14.00
- Chickpeas cooked with ginger, garlic, onions and tomatoes
Butter Roast $12.00
- Famous crispy, savoury pancake made with butter

Garlic Miso & Sesame Paste $0.50
Side of Rice $3.00
Spring Onions $2.00
Double Broth $3.50
Nori $2.00
Sesame Miso Ramen $14.00
- Vegetable, Sesame and Miso Broth, Butter, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
Shio Chicken $16.50
- Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori

Flapjacks, Bacon & Banana with Maple Syrup $10.00
GF = Gluten Free / DF= Dairy Free
Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
Hamburger with Wedges $7.50
Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
Crumbed Chicken with Wedges $7.50
Curried Sausages with Peas & Mashed Potato $10.00

Duck fat baked potatoes $7.90
Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
Warm sticky date and walnut pudding $15.90
- w butterscotch and vanilla ice cream
Seasonal vegetables $6.50
- w extra virgin olive oil
Home made Ice-cream and Sorbet w strawberry meringue $15.90
Soup of the day $14.90
- w freshly baked muffaletta roll
Boudin Blanc $31.90
- french chicken sausages w haricot beans and crispy shallots

Deep Fried Potato Balls (Vegetarian) $12.50
- Mashed potatoes mixed with carrots, green beans and onions, served with sweet chilli sauce.
Chean Choun Fish $26.00
- Fillet fish battered in vegetable oil, topped with our unique sauce made from ginger, spring onions and fermented soya beans.
Red Curry Chicken $17.00
- Prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Served with rice.
Curry Saramon with Roti $26.00
- Diced tender beef simmered with whole peanuts, coconut cream, lime leaves, galangal, coriander seeds and carrots.
Mouan Ang $19.00
- Sliced chicken breast marinated using our home made recipe. Served with salad and rice
Sweet and Sour Pork or Chicken $23.50
- Battered tender pork or chicken simmered in seasonal vegetables, pineapples and onions. Meat: Chicken or Pork
Ban Chow $24.00
- Rice pancake filled with minced chicken, seafood, bean sprouts, onions, shredded coconut, served with peanut dipping sauce.
Scallops $14.00
- Grilled scallops on pastry cups served with seaweed, topped with chopped coriander, red capsicums, fresh lemongrass.

Main:
- Beef, chicken bbq and pork with steamed rice, miso soup, side dishes
Kimchi $3.00
Kimchi Ra Myun $12.00
- Spice noodle or mild udong style
S-2 Dinner Set B (3 course main)
So Bulgogi Set (Broiled Beef) $25.00/person
- On gas ring grill, beef marinated in soy sauce & sesame oil, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
S-1 Dinner Set A (4 course main)
Entree:
- Pan fried dumplings, pan cake, Korean style sushi
Darkgogi Bab (Chicken) $16.00
- Chicken marinated in soy sauce with steamed rice and side dish

Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50
Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
Fried with aioli & tomato sauce $9.50
Salmon Fillet served with fresh dill, salad & wedges $25.00 DF
Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
Prawn Twisters & Spring Roll Platter w/ sweet Thai chilli sauce $14.50
Soup of the Day served with our local baker's bread $15.00
Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00

Free range roasted chicken $20.00
Coleslaw $5.00
Roasted duck $40.00
Combo with potatoes and coleslaw $16.00
1/2 Roasted duck $22.00
Duck fat roasted gourmet potatoes $7.00
Roasted pork $40.00
1/2 chicken $12.00

Mixed Pide $10.00
Mixed (Chicken & Lamb) $14.00
Mixed $7.00
Plain Bread $2.00
Lamb Shish $13.00
Pasta Combination $11.00
Mixed Dip $6.50
Add Salad or Fries $1.50

Sweet and Sour
- Please Select meat Stir -fried vegetables in sweet and sour sauce
Green Curry (GF)
- Please Select meat Vegetables cooked with Thai green curry paste in coconut milk
. Lamb Panang Curry (GF)
- Vegetables cooked with lambs with spicy Panang curry paste in thick coconut cream
Vegetarian Fried Rice $19.90
- Stir -fried rice with only egg and vegetables.
Crumbed Prawns (6 pes) $11.90
- Served with sweet chilli sauce
Vege, Or Tofu $19.90
Prawn, Or Seafood $25.90
Siam Tempura (Vegetarian) $8.90
- Assorted vegetables battered and deep fried and served with sweet and sour sauce.

Pork & prawns salad $9.50
Chicken salad $8.50
Fried rice $11.50
Shaking beef with rice $12.50
Satay chicken roll $8.50
Fried eggs roll $8.50
Summer roll (2 rolls) $5.00
Chicken noodle soup $11.50

Three-berry Clafoutis $12.00
- Sponge cake, vanilla créme anglaise, Kapiti fig and honey ice-cream
Pan-Fried Fish of the Day $29.00
- Fresh fish fillet, lemon and tarragon crumble, white truffle and celeriac mash, oven-roasted tomato
Three-Egg Omelette $22.00
- With your choice of ham, mushroom, cheese and tomato
Green-Lipped Mussels $14.00
- Grilled on the half shell, chilli, garlic, smoked bacon, cheddar crumble
Pink Peppercorn Angus Beef Salad $16.00
- Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
Grilled Bavette Steak $25.00
- Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare
'Death by Chocolate' $25.00
- Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
Lightly-Charred Akaroa Salmon Fillet $29.00
- Palm sugar glazed, ginger and bok choy, slated peanut caramel and pickled onion relish

Floyd's Cafe

Wellington Region > Wellington > Floyd's Cafe

Address

130 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand

Phone

43837872

Email

None

Opened hours

Monday: 7:30AM - 4:00PM Tuesday: 7:30AM - 4:00PM Wednesday: 7:30AM - 4:00PM Thursday: 7:30AM - 4:00PM Friday: 7:30AM - 4:00PM Saturday: 8:00AM - 4:00PM Sunday: 8:00AM - 4:00PM