Floyd's Cafe in Wellington Menu

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Toast & spreads $6.00
Toasted coconut banana bread $12.00
- with a lime mascarpone & vanilla cherry jam
Floyd's toasted granola $12.50
- w fruit & yoghurt
Vanilla risotto $12.50
- plus berry compote & fruit
Free-range eggs on toast $10.00
Add $5.50
- free-range bacon
Add $4.00
- sausages
Add $7.50
- salmon
Add $4.50
- black pudding
Add $3.50
- roast tomato
Add $2.00
- hollandaise
Add $3.50
- house made potato cake
Add $4.50
- sauteed mushrooms
Add $1.50
- gluten free bread
Add $6.00
- Grilled Haloumi
French Toast $17.50
- on a delicious challah bread with free-range bacon, banana and (real) maple syrup
Pancakes $15.50
- with apple syrup, berry compote and whipped cream
Pancakes $17.50
- OR bacon, banana and maple syrup
Floydo $20.00
- eggs your way, slow roasted tomato, sausages, mushrooms, bacon, potato cake and toast
Vege Floydo $20.00
- eggs your way, hollandaise, a corn fritter, mushrooms, spinach, potato cake, roasted potato and toast
Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
Tofu scramble $16.50
- on ciabatta (VEGAN)
Floyds Bacon Benny $17.50
- free-range bacon with two poached eggs on toast with hollandaise
Floyds Florentine $17.00
- Sauteed Spinach, two poached eggs on toast w hollandaise
Creamy OR Fried garlic mushrooms $17.50
- with spinach on ciabatta w a poached egg
Lambs fry and bacon in a mushroom sauce $17.50
- on 5-grain toast
Bushman's Benny $17.50
- poached eggs on tasty mince and toast & hollandaise
Savory Mince $17.00
- on hot-buttered toast
Potato Cake $12.50
- w poached eggs and hollandaise
Potato Cake $17.00
- with salmon
Chorizo & black pudding $18.00
- with sauteed potatoes and spinach with a poached egg & hollandaise
Corn fritters $19.00
- & bacon or grilled haloumi w side salad
Salad special - Beef Salad N/A
- Ask your lovely staff
Sliced sirloin steak sandwich $20.00
- plus sauteed potatoes, caramelized onions, haloumi
Floyd's 'double down' $18.00
- two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)

Toasted Sammy $5.00
- two fillings - extra 50c - choose from ham, cheese, tomato, corn, pineapple, caramelized onion
Spaghetti or baked beans & toast $5.00
Pancakes $5.00
- with either maple syrup, lemon & sugar or jam and cream
Kids pancakes $10.50
- with maple & bacon
Nutella French toast $6.50
- w maple syrup & cinnamon sugar
Mini hot dogs, or Five Cheerios $6.00
- w cheese & tomato sauce
Chicken nuggets & chips $7.00
Fries w aioli $7.00
Kids eggs & toast $5.00
Kids bacon & egg on toast $8.00

Nearby Sample Menus

Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
Monk fish, prawn brochette, lemon butter $17
Cheesy garlic bread $10 / $16
- for two / for four
Bone marrow $13
Smoked pork, celeriac & chipotle slaw, fondant potato $34
Bread $14
- three dips
Oven baked fish, potato, beans, tomato & basil concasse $32
Chicken burger, avocado mousse, bacon, brie, chips $26

Angus Pure beef, bone marrow butter, wilted greens & fried bread $33
A platter of the above $22.5
Murellen pork, Swiss chard, almonds, quince $32
Avida's affogato $12.5
- espresso, Licor 43 & ice cream
Manchego $9.5
- hard, sheep
Alfajores $10
- spiced shortbreads with dulce de leche ice cream & macerated berries
Tortilla $9
- Spanish omelette - free range egg, potato & caramelized onion
Gambas $14.5
- prawns, chilli & paprika

Chicken Kuzi $18.90
- This is a fusion dish combining ingredients from asian, indian and tni<idlc eastern styles of cooking. Boneless chicken thighs arc slow cooked in the sauce that seasons the meat with a tasty slightly sweet flavour.
Rojak: $11.00
- This is a salad of finely sliced cucumber and carrot with slices of homemade doughboys served with a rich rojak sauce.
Chicken Wings: $9.00
- Marinated in spices and deep fried.
●Sides:
jasmine rice $2.00
Chicken Sambal: $18.90
- A spicy chicken dish that is a favourite of satay malaysia. There is plenty of heat while still producing tasty flavours. Boneless chicken thighs are cooked in this classic malay sauce made with chilies, shallots, garlic, tomatoes and tamarind.
Lamb Rendang: $18.90
- Lamb pieces slow cooked in a sauce of dessicated coconut and traditional .Malaysian spices. Yummy.
Lamb Cutlets: $12.00
- French cutlets marinated in spices and barbequed over charcoal. Delicious

Warm Spinach & Artichoke Dip 19
- Served in a toasted rye bread bowl
Bavarian Bretzel 6
- Whipped salted butter or Bavarian cheese dip
Bratwürst Smoked Beef
Smoked Salmon Pate 15
- Dark rye cream cheese whip, red onions & capers
Knödel 6
Bavarian Rotisserie Chicken 28(Half)/35(Whole)
- Braised red cabbage, potato salad, knödel, pickled veg & jus gras
Blue Cheese Mousse 15
- Cranberry chutney, toasted walnuts, watercress & dark rye
Jägermeister
- A potent spirit made from 56 herbs, fruits, roots, and spices

LEMON CHICKEN $11.80
ROAST PORK $9.80
BANANA FRITTER $2.00
STUFF MUSHROOM $2.50
ROAST PORK $9.80
COMBINATION $11.50
CHIPS ONE SCOOP $3.00
SPRING ROLL $2.50

Serious summer salad w toasted seeds $7,00
Corn fritters w lime chilli coriander $14,00
Garlic bread $4,50
●Sea
Fish burger $24,00
- Beer battered fish, enspy lettuce, tomato, swiss cheese, tartare sauce w hand cut potato chips
Egg benedict GF on request $17,50
- With smoked salmon or spinach or streaky bacon w house hollandaise
Vegetarian housemade lasagne $24,00
- Layered vegetables, bechamel sauce w rich tomato served with parmesan & polenta chips
Saffron seafood chowder $11,00
- Prawn, squid, fish, mussels watercress pesto 81 toasted roll

Breakfast Pita $10.9 Reg / $8.9 Petita
Marmite Mania $4.00
Falafel Pita $10.9 Reg / $8.9 Petita
Free Range Chicken Tenders
Brave Beef $5.00
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Steak Salad $11.9 Reg / $9.9 Petita
Signature Mix $10.00 per head

Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)

SNACK $9.00
CAMEMBERT $7.00
- CAMEMBERT, AVOCADO, SUN-DRIED TOMATOES & SUNFLOWER SEEDS
TROUBLE
- CHICKEN, CAMEMBERT, BACON, PINEAPPLE, ONIONS & SALAMI
SNACK - 9 INCHES ADD $1 PER PIZZA FEEDS 1 SOUL
KUMARA CHIPS & DIP $4.00-$5.00
CHICKEN TENDERS $8.00
- 1/2 DOZ CRUMBED TENDER STRIPS OF CHICKEN BREAST WITH DIP
QUORN TENDERS $8.00
- 8 OVEN BAKED TENDERS & DIP
SNACK 7-5 INCHES FEEDS 1 SOUL

Combination Seafood & Vegetables $11.00
Lemmon Chicken $10.00
Satay Chicken $9.50
FAMILY MEAL $25.00
- whole stuffed chicken(size 14), peas, gravy, 8 Vegetables
Squid Black Bean Sauce $11.00
Si Chuan Style Spicy Chicken $9.50
Combination Meat $10.00
Prawn Seasoned Vegetables $11.00

Seasonal Soup $9.90
- Seasonal Soup with Multigrain Toast
Eggs on Toast $9.00
- Cage-free eggs cooked your way on Multigrain Toast
Fish Dinner $17.90
- Battered Fried Fish served with Bucket of Seasoned Chips, Salad and Rich Tartare Sauce
Toasted Muesli $10.90
- Muesli with dried Fruits and Nuts, served with Fresh Banana, Milk & Yoghurt
Skipping Lunch (Big Breakfast) $19.00
- Cage-free eggs cooked your way, Bacon, Kransky Sausages, Hash Brown, Garlic, Mushrooms, Grilled Tomato served with Multigrain Toast and Rocket Fuel Sauce
Mexican Wedges $15.90
- Potato wedges served with chopped Bacon, Melted Cheese, Sour Cream and Plum Sauce
Pig in a Blanket $7.90
- Grilled Sausage wrapped in piece of Bread served with a Bucket of Chips
Gourmet Burger $4.00
- For the Double Patty - add

Calamari $14.2
- Fried squid in an Italian batter
Warmed Olives $7.90
White Veal Cutlet $31.8
- Marsala wine and cream sauce
Tortellini Amatriciana $20.9
- Bacon, chilli and tomato sauce
Risotto Funghi $23.9
- Mushrooms, spring onion, fresh parsley and white wine (v)
Fish (of the day)/Sambucca $34.9
- Creamy sambuca sauce with roasted almonds and capers
Small Salad $4.90
Tiramisu $12.90
- Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations

Eastbourne Village Meats Gold Medal Beef Sausages $5.00
4 Course $65.00
Chocolate tart brulee $10.00
Gluten Free Toast $2.50
Sourdough Toast with Fix and Fogg Peanut Butter $5.00
Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt $7.00
Your menu today will most probably contain $85 per person
- things from the garden, stuff we've foraged, our sourdough, longbush pork, asparagus, coastal spring lamb, courgette, awatoru smoked tuna, cultured butter, west coast whitebait, strawberries, shellfish (add a cheese course +$10.00)
Awatoru smoked tuna, potato, beetroot $20.00

Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
- Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
Smokey Pork Hock Hash with Wilted Greens & Poached Eggs $17
Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32

Seared Scallops & Chorizo $19.00
- On Apple Fennel Remoulde w Sherry Reduction
Garlic & Mustard Herb Mash $8.00
Salt & Pepper Squid $16.00
- w Asian Slaw & Spicy Aioli
Famous Glasshouse Beef Wellington $30.00
- w Potato gratin, sauteed cabbage, parsnip puree & Rosemary Red wine jus
Crumbed Chicken Schnitzel $27.00
- The way Mama made it
Blue Cheese Sauce $2.00
Mini Garlic Loaf $9.00
- w a sprinkling of parmesan cheese
Today's Catch $29.00
- Server to advise what the Sea provided

Floyd's Cafe

Wellington Region > Wellington > Floyd's Cafe

Address

130 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand

Phone

43837872

Email

None

Opened hours

Monday: 7:30AM - 4:00PM Tuesday: 7:30AM - 4:00PM Wednesday: 7:30AM - 4:00PM Thursday: 7:30AM - 4:00PM Friday: 7:30AM - 4:00PM Saturday: 8:00AM - 4:00PM Sunday: 8:00AM - 4:00PM