Floyd's Cafe in Wellington Menu

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Toast & spreads $6.00
Toasted coconut banana bread $12.00
- with a lime mascarpone & vanilla cherry jam
Floyd's toasted granola $12.50
- w fruit & yoghurt
Vanilla risotto $12.50
- plus berry compote & fruit
Free-range eggs on toast $10.00
Add $5.50
- free-range bacon
Add $4.00
- sausages
Add $7.50
- salmon
Add $4.50
- black pudding
Add $3.50
- roast tomato
Add $2.00
- hollandaise
Add $3.50
- house made potato cake
Add $4.50
- sauteed mushrooms
Add $1.50
- gluten free bread
Add $6.00
- Grilled Haloumi
French Toast $17.50
- on a delicious challah bread with free-range bacon, banana and (real) maple syrup
Pancakes $15.50
- with apple syrup, berry compote and whipped cream
Pancakes $17.50
- OR bacon, banana and maple syrup
Floydo $20.00
- eggs your way, slow roasted tomato, sausages, mushrooms, bacon, potato cake and toast
Vege Floydo $20.00
- eggs your way, hollandaise, a corn fritter, mushrooms, spinach, potato cake, roasted potato and toast
Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
Tofu scramble $16.50
- on ciabatta (VEGAN)
Floyds Bacon Benny $17.50
- free-range bacon with two poached eggs on toast with hollandaise
Floyds Florentine $17.00
- Sauteed Spinach, two poached eggs on toast w hollandaise
Creamy OR Fried garlic mushrooms $17.50
- with spinach on ciabatta w a poached egg
Lambs fry and bacon in a mushroom sauce $17.50
- on 5-grain toast
Bushman's Benny $17.50
- poached eggs on tasty mince and toast & hollandaise
Savory Mince $17.00
- on hot-buttered toast
Potato Cake $12.50
- w poached eggs and hollandaise
Potato Cake $17.00
- with salmon
Chorizo & black pudding $18.00
- with sauteed potatoes and spinach with a poached egg & hollandaise
Corn fritters $19.00
- & bacon or grilled haloumi w side salad
Salad special - Beef Salad N/A
- Ask your lovely staff
Sliced sirloin steak sandwich $20.00
- plus sauteed potatoes, caramelized onions, haloumi
Floyd's 'double down' $18.00
- two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)

Toasted Sammy $5.00
- two fillings - extra 50c - choose from ham, cheese, tomato, corn, pineapple, caramelized onion
Spaghetti or baked beans & toast $5.00
Pancakes $5.00
- with either maple syrup, lemon & sugar or jam and cream
Kids pancakes $10.50
- with maple & bacon
Nutella French toast $6.50
- w maple syrup & cinnamon sugar
Mini hot dogs, or Five Cheerios $6.00
- w cheese & tomato sauce
Chicken nuggets & chips $7.00
Fries w aioli $7.00
Kids eggs & toast $5.00
Kids bacon & egg on toast $8.00

Nearby Sample Menus

Aubergine $13.5 S / $19.5 L
- Aubergine, Sun-dried Tomato, Fresh Basil, Olives, Mozzarella
Green $7.90
- Lettuce, Cucumber, Rocket, Mesclun & Pine Nuts in Vinaigrette dressing
Tiramisu $7.50
- Layers of sponge, Mascarpone cheese & Coffee liqueuer
Additional Toppings $2.00 / $3.00
- Small / Large
Pancetta $14.5 S / $21.5 L
- Pancetta, Mozzarella
Antipasto Platter $12.90
- Olives, Ham, Pepperoni, Sun-dried Tomato, Haloumi & Pickled Aubergine served w/ Woodfired Flatbreads
Salmon $14.5 S / $21.5 L
- Smoked Salmon, Cream Cheese, Capers, Dill
Woodfired Platbreads $9.90
- served w/ Basil Pesto, Taramasalata, & Hummus

Enjoy a selection of favourite authentic Malaysian dishes with our banquet options. Please be advised that Istana Malaysia's banquets are suitable for a group of four or more diners only. Choose from the following menus:
Stir Fried Spicy Calamari with Vegetable $9.50
- Creamy coconut, spicy calamari served with rice and salad
Acar (Mixed pickled vegetables) $4.90
Entree: Rojak, Satay Beef and Chicken / Mains: Choice of three main dishes (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti and Basmati Rice $32.90 per person
Squid Sambal $20.90
- Stir-fried squid pieces with tomato, onion and chilli in a thick sambal sauce with fresh coriander.
Lamb Curry $18.90
- Boneless pieces of lamb and potato cooked in a rich curry sauce.
Mixed Bowl of Salad $4.90
Garlic Roti $3.50

Potato Croquettes / 5pcs $11.50
- potato, minced chicken, katsu sauce and mayo
Bento Set A $23.50
- pork cutlet, fried shrimp, salad, salmon roll, takoyaki
Prawn Skewers / 5pcs $11
- grilled prawn skewers, yakitori sauce
Salmon 2pcs $6
- raw salmon sushi
Chicken Avocado Maki 8pcs $12.50
Katsudon $17.50
- pork or chicken cutlet, egg, shitake mushroom, onion, spring onion, homemade sweet sauce
Tom Yum Ramen $16
- ramen noodle with chicken, beef or pork in tom yum soup
Sushi Set (11pcs) $25
- salmon, tuna, squid, octopus, shrimp, scallops, egg, avocado, shrimp roe, seaweed, inari

Buffalo wings (gf) $13
- Chicken wings marinated for twenty- fours hours in our blend of herbs, spices and chillies, then baked to seal in the flavour, Chosse either: hot wings - double baked and basted in spicy chili butter. bbq wings - frien then tossed in smoky bbq sauce and sesame seeds
Speziato
- seared chicken breast, streacky bacon, chorizo, jalapenos & caramelised onions, topped with garlic aioli
Amore
- ham, chorizo, pepperoni & red onions, topped with smoky berbecue sauce.
Flatbread (gf) $8/13 $12/17
- Our thin and crispy Pizza base, toppe with olive oil, crushed garlic, cracked pepper, shaved parmesan and fres herbs add house pickles and dips
Beer battered Fish & Chips 3/4 $17 main $21
- Market fresh fish in a Monteith´s Golden bee batter, served with potato fries, slaw housmade tartare and a wedge of lemon.
-1 Metre $47
-1 Metre $47
-Singo $14

Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
Lamb kofta with spiced eggplant & house made sour cream 14
Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15
Hot doughboy with lemon curd & blueberry sauce 2
Fish finger sandwiches with American cheddar 12
Black Angus fillet with potato, onions & roast marrow jus 35
Hummingbird mezze plate with grilled flatbread 25
Dark chocolate fondant with plum, coconut & wood sorrel 15

Laab Duck $14.50
Prawn Spring Rolls $6.90
- 5 pcs
Grilled Beef with Lemon Juice (spicy) $13.90
Steamed / Fried Chicken Noodle Soup $12.90
Vegetables*
Fried Noodle $12.90
- chicken, beef or pork
Curry Puffs $6.50
- 5 pcs
Garlic & Pepper Pork $12.90
- chicken, beef or pork

Apricot Chicken $18.00
- Chicken, onion, capsicum, cream cheese and apricot sauce
Pasta of the Day $17.00
- See our blackboards for this weeks special
Steak Sandwich $19.00
- Sirloin steak strips, served with onion jam, summer greens, aioli and fries
Eggs Bene $15.00
- Choose from either of the classics: Traditional bacon or smoked salmon with baby spinach, topped with poached eggs and hollandaise sauce
Scallops $18.00
- Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
Moroccan Lamb Salad $16.00
- Marinated lamb strips, feta and sundried tomato, tossed through salad greens with peppercorn dressing
Kids Pasta $10.00
- Chicken and bacon in a creamy sauce
Garlic Bread $6.00
- Perfect starter to compliment any meal

Fish & Chips
- served with fresh garden salad and chips
Beef Burger
- beef pattie, lettuce, tomato and cheese served with chips
Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
Sausage $2.00
BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
Ham Steak with pineapple
- served with salad and chips
Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips
All Day Breakfast
- bacon, egg, sausage, tomato and hash brown

Mixed bread board $9,00
- W housemade dips
Agria potato hand cut chips $8,50
- W cajun seasoning
Sour cream $3,00
-add streaky bacon or salmon $5,00
Crisp kiwi slaw $7,50
- Steamed winter vegetables w shaved parmesan
Soup of the day $9,00
- Warmed roll
Vanilla buttermilk pancakes $19,00
- W maple banana , streaky bacon or banana blueberry compote
Avocado feta tomato on toast GF on request $18,00
- Fig balsamic glaze , basil pesto

Chefs Platter For Two $35.00
- Chefs hot food platter for two people to share. Changes daily, please ask our staff about the options available.
GF Sausage $6.00
Bacon Buttie $14.00
- Bacon with home made hashbrowns and hollandaise. Served on sour dough, multigrain or pita bread.
Corn Fritters $17
- Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad.
Montreal with salmon $16.50
-2 slices $3.00
Toast or Swiss Cheese $2.00
- -1 slice
Available all day until 5pm.

Seafood Salad $4.00
Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
Salmon Sushi $4.00
Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Squid Sushi $3.30
Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Oyster Sushi $5.00

Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce

Masala Dosa (V) $10.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with curried spicy mesh potatoes.
Large Plate $16.00
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
Potato Puff $3.00
- Spiced creamy mashed potato wrapped in bread and baked to golden brown.
Puri $1.00
Cheese / Paneer Dosa $12.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with cheese and / curried paneer.
Vegetable Uttapam (V) $10.00
- Indian pizza. Pizza base is made from fermented rice and urad dal batter. It lends itself to several toppings of your choice.
Muruku $4.00
Chow Mein (V) $12.90
- Sauteed steamed noodles, tofu, seasonal vegetables and bean sprout

Toasties with Shoe String Fries
- (Ham/Chicken/Pineapple/Cheese/Tomato/Onion)
Louisiana Style Buttermilk Fried Chicken $12.00
Indian Naan Garlic Bites (*V) $7.00
Caesar Chicken, Egg, Bacon Salad
One80 Coleslaw Salad $9.00
Shoe String Fries with Tomato Sauce $9.00
*GF - Gluten free , DF - Dairy free , V - Vegetarian
Kiwi Fresh Fush & Chups $33.50

MORTADELLA ROSA $15.00
- pesto Alla Genovese, olive tapenade & Artichoke Alla Romana
Free Range Egg on Toast $7.00
PASTA OF THE DAY $14.00
SMOKED FISH CROCHETTE $14.00
- horseradish, watercress & hibiscus pickled onion
MIXED MEDITERRANEAN OLIVES $8.00
- with feta & warm bread
SEAFOOD LINGUINI FULL $22.00
SPAGHETTI $8.00
- aglio olio V
NOSTRANO SALUMI $15.00
- sundried tomato mousse, salsa verde & pickled onions

Floyd's Cafe

Wellington Region > Wellington > Floyd's Cafe

Address

130 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand

Phone

43837872

Email

None

Opened hours

Monday: 7:30AM - 4:00PM Tuesday: 7:30AM - 4:00PM Wednesday: 7:30AM - 4:00PM Thursday: 7:30AM - 4:00PM Friday: 7:30AM - 4:00PM Saturday: 8:00AM - 4:00PM Sunday: 8:00AM - 4:00PM