Floyd's Cafe in Wellington Menu

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Toast & spreads $6.00
Toasted coconut banana bread $12.00
- with a lime mascarpone & vanilla cherry jam
Floyd's toasted granola $12.50
- w fruit & yoghurt
Vanilla risotto $12.50
- plus berry compote & fruit
Free-range eggs on toast $10.00
Add $5.50
- free-range bacon
Add $4.00
- sausages
Add $7.50
- salmon
Add $4.50
- black pudding
Add $3.50
- roast tomato
Add $2.00
- hollandaise
Add $3.50
- house made potato cake
Add $4.50
- sauteed mushrooms
Add $1.50
- gluten free bread
Add $6.00
- Grilled Haloumi
French Toast $17.50
- on a delicious challah bread with free-range bacon, banana and (real) maple syrup
Pancakes $15.50
- with apple syrup, berry compote and whipped cream
Pancakes $17.50
- OR bacon, banana and maple syrup
Floydo $20.00
- eggs your way, slow roasted tomato, sausages, mushrooms, bacon, potato cake and toast
Vege Floydo $20.00
- eggs your way, hollandaise, a corn fritter, mushrooms, spinach, potato cake, roasted potato and toast
Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
Tofu scramble $16.50
- on ciabatta (VEGAN)
Floyds Bacon Benny $17.50
- free-range bacon with two poached eggs on toast with hollandaise
Floyds Florentine $17.00
- Sauteed Spinach, two poached eggs on toast w hollandaise
Creamy OR Fried garlic mushrooms $17.50
- with spinach on ciabatta w a poached egg
Lambs fry and bacon in a mushroom sauce $17.50
- on 5-grain toast
Bushman's Benny $17.50
- poached eggs on tasty mince and toast & hollandaise
Savory Mince $17.00
- on hot-buttered toast
Potato Cake $12.50
- w poached eggs and hollandaise
Potato Cake $17.00
- with salmon
Chorizo & black pudding $18.00
- with sauteed potatoes and spinach with a poached egg & hollandaise
Corn fritters $19.00
- & bacon or grilled haloumi w side salad
Salad special - Beef Salad N/A
- Ask your lovely staff
Sliced sirloin steak sandwich $20.00
- plus sauteed potatoes, caramelized onions, haloumi
Floyd's 'double down' $18.00
- two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)

Toasted Sammy $5.00
- two fillings - extra 50c - choose from ham, cheese, tomato, corn, pineapple, caramelized onion
Spaghetti or baked beans & toast $5.00
Pancakes $5.00
- with either maple syrup, lemon & sugar or jam and cream
Kids pancakes $10.50
- with maple & bacon
Nutella French toast $6.50
- w maple syrup & cinnamon sugar
Mini hot dogs, or Five Cheerios $6.00
- w cheese & tomato sauce
Chicken nuggets & chips $7.00
Fries w aioli $7.00
Kids eggs & toast $5.00
Kids bacon & egg on toast $8.00

Nearby Sample Menus

Mughlai Chicken $14
1/2 Chicken $12.00
- Peri-Peri, Lemon and Herbs, Honey Mustard
Butter Chicken $14
Add $2.00
- Chips or Onion Ring To Any Burger
Peri-Peri Chicken Livers $10.00
- Served with sour cream
1/2 Rack & 1/4 Chicken $20.00
Aioli $2.00
Veg Kothu Porotta $10.50

Gluten Free $1.40
Gluten Free $6.20
Grilled chicken & bacon $8.80
Beef Bacon & Egg Burger $10.80
Gluten Free $3.00
Prawn Cutlet $1.80
Beef & Blue Cheese $9.80
Chicken Nugget $0.90

Fish for The Day, our waiting staff will inform you of today's special $30.00
Chicken nuggets with fries and salad $9.00
Sticky Date Pudding with Black Doris Plums and Whitakers Chocolate and Caramel Crème $14.00
Crème Brule with Cherry and Cointreau Puree $14.00
Egg in a hole with bacon $9.00
Lamb Open Sammie $18.50
- tender strips of lamb on garlic toasted pide bread, organic Te Horo salad, tomatoes & beetroot relish with minted hollandaise and kumara crisps
Fries with Garlic Aioli $8.00
Moroccan Fish with a Cucumber and Yoghurt $11.00

Buttermilk fried chicken burger $20.00
Kimchi grilled cheese, house pickles, fried egg $16.00
Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
Please advise your server of any allergies or dietary requirements
Salmon rillettes, purple wheat toast, herb bavarois $17.00
Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00

Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
Gourmet Panini: $8.00
Daily changing selection of pies: $7.50
Cakes/ Slices: $4.5 / $6.5
Varying take home meals: $12.00
Soup (V): $8.00
Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
Daily changing selection of muffins: $4.50

Chicken
Lamb
-Mini $10.00
Mini salad $5.00
-Large $11.00
Lamb donor salad $8.50
Falafel
Cajun rice $7.00

35. BEEF MADRAS $14.50
- A hot south Indian dish, cooked to suit your palate.
73. CHOCOLATE MUD CAKE $4.00
- For lovers of rich chocolate desserts, classic chocolate mud cake with chocolate sauce.
13. BUTTER CHICKEN $15.00
- A chicken delicacy half cooked the tandoori way, the other finished in a curry way. A creamy tomato flavored curry with a touch of pepper for a delicate plate.
47. PANEER SAAGWALA $13.90
- Dry combination of spicy & cottage cheese.
1. VEGETABLE SAMOSA (2pcs) $5.50
- Short pastry pockets filled with vegetables & spices, served with home made chutney.
23. CHICKEN MUSHROOM MASALA $14.50
- Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy
72. GULAB JAMUN $4.00
- Creamed milk dumplings served in a sugar syrup flavored with green cardamoms.
36. BEEF KORMA $14.50
- Beef cooked in a creamy sauce made of almond paste, cream and spices.

Chunky Cut Chips $10.00
- w/ aioli, home-made tomato sauce & harissa
Green Salad $7.00
- w/ pickled shiitake mushrooms & toasted seeds
Avocado $6.00
- w/ lemon & balsamic
Leeds St. Bread Gnocchi $26.00
- w/ cheese rind cream, Wairarapa Eco Farm vegetables, weeds & lemon oil
Dry Cured Bacon Sandwich $15.00
- w/ lettuce, avocado, tomato, mayonnaise & BBQ sauce on polenta bread - add an egg $17.00
- 2 eggs $10.00
Salad $6.00
- w/ roots, tops & sprouted rye
Haloumi Burger $18.50
- w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce

GARLIC FLATBREAD $9.00
- LEMON, PARSLEY, GARLIC AND SEA SALT
Extra mayo $4.00
Chipotle mayo
CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
HALLOUMI BURGER $18.00
- HALLOUMI, ROASTED MUSHROOM, BABY SPINACH, ZUCCHINI RELISH, GARLIC AIOLI
KIWI BEEF BURGER: $18.00
- ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
Siglo Brew Smoky Barbeque

of bread $50 extra persuce
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt

Beef Burger $15.50
- Beef patty, bacon, tomato, cheese, lettuce and fries
Nasi Goreng $12.00
- Rice, egg, chicken, mixed vegetables and chilli sambal
Side Salad $3.50
-Smoked salmon with tomatoes
Mini Breakfast $9.00
- one sausage and hashbrown on toast or egg and sausage on toast
Bagel $11.00
- Smoked Salmon with cream cheese
All food is available for dine in or take-away.
Salads $13.50

Smoked fish potato cakes $16.0
- vinaigrette dressed mixed leaf salad & mustard seed mayonnaise
Lamb Shanks (1) $23.0 (2) $28.50
- your choice of creamy mashed potato or buttered couscous – gravy, spiced prunes, roasted almonds and a garden salad
Steamed mussels $16.0
- Coconut cream, ginger, coriander, spring onion, chili, lemon & fish sauce. Served with toasted sourdough
Pan seared lemon pepper fish of the day P.O.A.
- mediterranean israeli couscous salad with a tzatziki sauce and salad greens – ask wait staff
300gm aged beef sirloin $30.5
- béarnaise sauce, fries & gravy
Bacon, breakfast sausage or eggs (2) $4.0
Fish burger $21.0
- bun, beer battered tarakihi, pickled gherkin, tomato, lettuce, garlic aioli & fries
Vegetables $4.5

Rotini Pasta $16.00
- Kransky sausage in mushrooms, tomatoes and red wine sauce, topped with Parmesan cheese
Scrambled eggs $8.50
Sausage (from Island Bay butchers), poached eggs with hash browns or fries $13.50
Herb and cheese Omelette with choices of ham, mushrooms, capsicums, tomatoes or spring onion $14.50
The Works $19.00
- Grilled Bacon, sausages, poached eggs, grilled tomatoes, mushrooms with hash browns or fries
Croissant with jam $4.80
Deluxe Wedges $14.00
- served with bacon, cheese. sweet chilli sauce and sour cream
Scrambled eggs with smoked salmon $13.50

Joe's caesar $17.00
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
Beef burger $17.80
- beef pattie, streaky bacon, swiss cheese, caramelised onions, ettuce and aioli with chips
Add spinach $2.00
Kids schnitz $12.80
- crumbed beef with chips and tomato sauce
Little stan $16.00
- 150gm sirloin with chips and tomato sauce
Crumbed lamb medallions $25.80
- lamb rump medallions crumbed in a parmesan panko crust, joe’s green salad, pea mash and fresh mint butter
The local $22.80
- streaky bacon, two free range eggs, toast, tomato, mushrooms and joe’s hash with spicy bratwurst or kransky sausages vegetarian option includes spinach and baked beans)
Pikelets $6.80
- raspberry jam and real whipped cream

Reshmi Kebab $9.50
- Minced chicken rolls, mixed with spices and cooked in a tandoor.
Beef Curry $16.50
- Boneless beef pieces simmered in coriander, onion, ginger and garlic.
Roti $3.00
- Wholemeal Indian style bread, cooked in a Tandoor
Mixed Vegetable Pulao $10.00
- Basmati rice mixed with vegetables and spices.
Paneer Kulcha $4.50
- Naan stuffed with cottage cheese.
Chicken Manchurian $18.00
- Boneless chicken pieces cooked with garlic, onion and celery.
Palak Paneer $16.00
- Cottage cheese pieces cooked with a spinach gravy.
Vegetarian $50.00
- (Minimum of two people..per person)........$25 Entree Onion Bhaji / Veg. Pakora / Vegetable Samosa. Mains Dal Makhani / Aloo Gobhi / Mutter Paneer / Subzi Meloni (All Served with complimentary Naan & Rice)

Floyd's Cafe

Wellington Region > Wellington > Floyd's Cafe

Address

130 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand

Phone

43837872

Email

None

Opened hours

Monday: 7:30AM - 4:00PM Tuesday: 7:30AM - 4:00PM Wednesday: 7:30AM - 4:00PM Thursday: 7:30AM - 4:00PM Friday: 7:30AM - 4:00PM Saturday: 8:00AM - 4:00PM Sunday: 8:00AM - 4:00PM