Floyd's Cafe in Wellington Menu

FLOYD'S FLOYD'S
  • Toast & spreads $6.00
  • Toasted coconut banana bread $12.00
    • with a lime mascarpone & vanilla cherry jam
  • Floyd's toasted granola $12.50
    • w fruit & yoghurt
  • Vanilla risotto $12.50
    • plus berry compote & fruit
  • Free-range eggs on toast $10.00
  • Add $5.50
    • free-range bacon
  • Add $4.00
    • sausages
  • Add $7.50
    • salmon
  • Add $4.50
    • black pudding
  • Add $3.50
    • roast tomato
  • Add $2.00
    • hollandaise
  • Add $3.50
    • house made potato cake
  • Add $4.50
    • sauteed mushrooms
  • Add $1.50
    • gluten free bread
  • Add $6.00
    • Grilled Haloumi
  • French Toast $17.50
    • on a delicious challah bread with free-range bacon, banana and (real) maple syrup
  • Pancakes $15.50
    • with apple syrup, berry compote and whipped cream
  • Pancakes $17.50
    • OR bacon, banana and maple syrup
  • Floydo $20.00
    • eggs your way, slow roasted tomato, sausages, mushrooms, bacon, potato cake and toast
  • Vege Floydo $20.00
    • eggs your way, hollandaise, a corn fritter, mushrooms, spinach, potato cake, roasted potato and toast
  • Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
  • Tofu scramble $16.50
    • on ciabatta (VEGAN)
  • Floyds Bacon Benny $17.50
    • free-range bacon with two poached eggs on toast with hollandaise
  • Floyds Florentine $17.00
    • Sauteed Spinach, two poached eggs on toast w hollandaise
  • Creamy OR Fried garlic mushrooms $17.50
    • with spinach on ciabatta w a poached egg
  • Lambs fry and bacon in a mushroom sauce $17.50
    • on 5-grain toast
  • Bushman's Benny $17.50
    • poached eggs on tasty mince and toast & hollandaise
  • Savory Mince $17.00
    • on hot-buttered toast
  • Potato Cake $12.50
    • w poached eggs and hollandaise
  • Potato Cake $17.00
    • with salmon
  • Chorizo & black pudding $18.00
    • with sauteed potatoes and spinach with a poached egg & hollandaise
  • Corn fritters $19.00
    • & bacon or grilled haloumi w side salad
  • Salad special - Beef Salad N/A
    • Ask your lovely staff
  • Sliced sirloin steak sandwich $20.00
    • plus sauteed potatoes, caramelized onions, haloumi
  • Floyd's 'double down' $18.00
    • two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)
KIDS - BIG KIDS TOO KIDS - BIG KIDS TOO
  • Toasted Sammy $5.00
    • two fillings - extra 50c - choose from ham, cheese, tomato, corn, pineapple, caramelized onion
  • Spaghetti or baked beans & toast $5.00
  • Pancakes $5.00
    • with either maple syrup, lemon & sugar or jam and cream
  • Kids pancakes $10.50
    • with maple & bacon
  • Nutella French toast $6.50
    • w maple syrup & cinnamon sugar
  • Mini hot dogs, or Five Cheerios $6.00
    • w cheese & tomato sauce
  • Chicken nuggets & chips $7.00
  • Fries w aioli $7.00
  • Kids eggs & toast $5.00
  • Kids bacon & egg on toast $8.00

Nearby Sample Menus

  • Beef Skewers $13.00
    • Half a dozen, served with satay sauce
  • Fish & Chips $12.00
    • Fresh fish, lightly battered, served with fries, salad garnish & lemon
  • Hawtrey Farm Filo $25.00
    • Chicken, spinach cream cheese filo’s, served with house made relish, home cut chips & 1841 slaw
  • Raroa Rib Eye $29.00
    • 300g Rib Eye, served on mash, with glazed carrots, spinach, port jus & garlic butter
  • Sweet Corn & Potato Cakes $15.00
    • House made, served with bacon, sweet chilli, sour cream & rocket
  • Westpark Wings $15.00
    • Half a dozen buffalo wings, served with house made blue cheese sauce
  • Lemon & Passionfruit Mudcake $10.00
  • Creamy Mushrooms $15.00
    • Served on toasted Ciabatta
  • BEEF BRISKET BURGER $17.50
    • brioche bun, onions, cheese fondue & horseradish mayo
  • PRAWN & CRAB CAKES $14.50
    • with Huffman’s mayonnaise
  • 250G PRIMESTAR RIB-EYE STEAK $29.50
    • garlic mushroom, parmesan tomato & steak fries
  • LAMBS FRY $17.50
    • thick cut bacon, fried mash, porter gravy & caramelised onion
  • MAC ‘N’ CHEESE $13.00
    • Swiss browns, tomato, pesto & salad
  • CHAR-GRILLED POLENTA BREAD $6.00
    • honey & pimenton butter
  • WOODSMOKED SALMON / FREEKEH SALAD $18.50
    • spinach, green beans, radish, sunflower seeds & dill sour cream
  • VEAL SCHNITZEL $26.00
    • egg–sunny side up, potato mash, green salad & grilled lemon
  • Reshmi Kebab $8.50
    • Minced chicken mixed with onions, herbs and spices, roasted in Tandoor on skewers.
  • Peshawari Naan $7.50
    • Large leavened bread, stuffed with dried fruits and nuts.
  • Vegetable Biryani $25.00
    • Mixed vegetables cooked with dried fruits, nuts and rice
  • Tarka Daal $14.50
    • Selected lentils cooked in masala with butter and onions
  • Bombay Aloo $14.50
    • Marinated potatoes cooked in the chef's special sauce
  • Saag Aloo $15.50
    • Potatoes cooked with ground spices and spinach
  • Prawn Curry $32.00
    • Succulent prawns in a tasty sauce. (Mild, medium or hot).
  • Paratha $4.50
    • Flaky butter rich whole meal bread.
  • Pork with Bean Paste Sauce on Sizzling Plate ** $23.80
  • -Pan Fried Prawn & Chives Pancake 3pc
  • Stir Fried Pork Slices with Satay Sauce $20.80
  • Oysters POA
  • -1kg (20pc) $85.00
  • Prawn & Chives Pancakes 4pc $7.50
  • Cucumber Salad with Chinese Vinegar (V) (TC) $7.00
  • Lamb Cutlet 6pc with Black Pepper Sauce on Sizzling Plate ** $24.80
  • Potato Top Pie $4.90
  • Mexican PIe $4.90
  • Steak & Kidney Pie $5.10
  • Mince Pie $4.70
  • Steak & Vegetable Pie $5.10
  • Chicken bacon & mushroom pie $5.10
  • Vegetable Pie $4.90
  • Steak & Creamy Mushroom Pie $5.10
  • -Regular server $11.00
  • Hot buffalo wings
    • Our buffalo sauce packed with extra heat!
  • Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
  • 6 mozzarella sticks $9.00
    • Breaded mozzarella cooked golden brown
  • -Large server $17.00
  • 3 garlic knots $4.00
  • Ben and jerry's ice cream ando craft beer are available in most stores
  • Authentic dipping sauces $1.50
    • Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
  • Corn Cob $1.80
  • 10 Fish & chips $37.90
  • Fish $11.90
  • Scallops $2.00
  • Ham $4.50
  • Steak $10.90
  • Banana Fritter $2.00
  • Bami Goranf noodles $12.80
  • Roti with Vegetarian Curry
  • Chicken Fried Rice $12.50
  • Shrimp Mee Goreng
  • Black Pepper Beef with Rice
  • Sliced Fish in Satay Sauce with Rice
  • Shrimp Kway Teow
  • Sliced Beef in Singapore Chilli sauce with rice
  • Sweet & Sour Fish
  • Amaretto Soy Panna Cotta $12.00
    • honey-spiced poached pears, gula melaka syrup, toasted almonds
  • Yakitori Rice Balls 2 pieces $6.00
  • (2) Vegetarian Gyoza $16.00
    • tofu, mushrooms, konbu, miso
  • Free Range Gong Bao Chicken $24.00
    • sichuan pepper, dried chilli, cashew nuts, spring onion
  • Rare Seared Beef $16.50
    • sous-vide seared sirloin, radish pickles, garlic
  • Edamame Beans 1 bowl $5.00
  • Momo, Pork Belly & Cherry Tomato, King Prawns, Sirloin wrapped Asparagus, Courgette $20.00
  • Fire - minimum of 2 people $55.00 per person
    • King Salmon - Steamed Dim Sum Platter - Market Fish Hong Kong Style (gingers, spring onions, capsicums) - Free Range Gong Bao Chicken - Mango Pudding
  • Rice dish with salad & dips
  • Pepperoni pide, mixed pide, vegetarian pide, chicken pide, lamb pide, hawaiian pide $10.00
  • -Add salad or fries $1.50
  • Mixed $12.00
  • Lamb $8.50
  • Pepperoni , chicken, hawaiian, lamb, mixed. $14.00
  • Lasagne $9.00
  • Mixed $14.00
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with bacon, avocado and fresh ricotta
  • Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
  • Meat burrito $15.00
    • bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with salami, gherkin, feta and slaw
  • Reuben sandwich $12.00
    • corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
  • Toasted house-baked bread $5.00
    • with our own jam or marmalade or Vegemite
  • Veg burrito $15.00
    • scrambled egg, avocado, spinach, spicy beans and salsa
  • House smoked Klippers $15.00
    • on toast with lemon parsley butter
  • Two Course $30.00
  • Pho Bo - Beef Pho $20.00
    • (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
  • Les Petits Chocolats $15.00
    • Walter’s hand-crafted ganache chocolates
  • Pho Vit - Duck Pho $24.00
    • Duck noodle soup with rice stick noodle in clear broth with bok choy. Served with lemon, fresh herbs, shallots and hoisin sauce.
  • ENTREES
  • Guava Panna Cotta $15.00
    • with strawberry & vanilla ice cream (GF)
  • Bo Kho - Braised Beef (GF) $28.00
    • Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles
  • Chocolate Fondant $15.00
    • Espresso chocolate mousse with vanilla cream (GF)
  • Sweet and Sour Pork on Rice $11.50
  • Shanghai Stir Fried Noodle with Pork $11.00
  • Ma Po Tofu on Rice $10.50
  • Vegetarian Fried Rice $10.50
  • Roast Pork on Rice $12.00
  • Duck Meat Fried Rice $13.00
  • Seafood Noodle Soup $12.00
  • Orange Beef on Rice $13.00
  • Laab Chicken $13.90
  • Curry Puffs 5pcss $6.50
  • Fried noodle $12.90
    • chicken beef pork
  • Chili Chicken $12.90
    • chicken beef or pork
  • Tom Yum Soup $3.00
  • Cashew Nuts $3.00
  • Fried Rice $12.90
    • chicken beef pork
  • Chicken with Thai Chili Sauce $12.90
    • chicken beef or pork
  • Akaroa Salmon $11.00
  • Cranberry $1.50
  • Gluten-Free Batter
  • Sea Bream $8.00
    • High in Omega-3, meaty texture, very flavoursome
  • Skin—on John Dory — Grilled $10.50
    • Firm white fish
  • Snapper $10.50
    • Delicate fillet with a sweet meaty flavour
  • Blue Warehou $6.70
  • Hake $5.50
    • Delicate but tasty fillets, great for beer battering
Floyd's Cafe

Floyd's Cafe

location

Address

130 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand

phone

Phone

43837872

email

Email

None

clock

Opened hours

Monday: 7:30AM - 4:00PM Tuesday: 7:30AM - 4:00PM Wednesday: 7:30AM - 4:00PM Thursday: 7:30AM - 4:00PM Friday: 7:30AM - 4:00PM Saturday: 8:00AM - 4:00PM Sunday: 8:00AM - 4:00PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Bar Food

features

Features

EFTPOS ,  Breakfast ,  Cash

Location
130 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand
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