Floyd's Cafe in Wellington Menu

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Toast & spreads $6.00
Toasted coconut banana bread $12.00
- with a lime mascarpone & vanilla cherry jam
Floyd's toasted granola $12.50
- w fruit & yoghurt
Vanilla risotto $12.50
- plus berry compote & fruit
Free-range eggs on toast $10.00
Add $5.50
- free-range bacon
Add $4.00
- sausages
Add $7.50
- salmon
Add $4.50
- black pudding
Add $3.50
- roast tomato
Add $2.00
- hollandaise
Add $3.50
- house made potato cake
Add $4.50
- sauteed mushrooms
Add $1.50
- gluten free bread
Add $6.00
- Grilled Haloumi
French Toast $17.50
- on a delicious challah bread with free-range bacon, banana and (real) maple syrup
Pancakes $15.50
- with apple syrup, berry compote and whipped cream
Pancakes $17.50
- OR bacon, banana and maple syrup
Floydo $20.00
- eggs your way, slow roasted tomato, sausages, mushrooms, bacon, potato cake and toast
Vege Floydo $20.00
- eggs your way, hollandaise, a corn fritter, mushrooms, spinach, potato cake, roasted potato and toast
Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
Tofu scramble $16.50
- on ciabatta (VEGAN)
Floyds Bacon Benny $17.50
- free-range bacon with two poached eggs on toast with hollandaise
Floyds Florentine $17.00
- Sauteed Spinach, two poached eggs on toast w hollandaise
Creamy OR Fried garlic mushrooms $17.50
- with spinach on ciabatta w a poached egg
Lambs fry and bacon in a mushroom sauce $17.50
- on 5-grain toast
Bushman's Benny $17.50
- poached eggs on tasty mince and toast & hollandaise
Savory Mince $17.00
- on hot-buttered toast
Potato Cake $12.50
- w poached eggs and hollandaise
Potato Cake $17.00
- with salmon
Chorizo & black pudding $18.00
- with sauteed potatoes and spinach with a poached egg & hollandaise
Corn fritters $19.00
- & bacon or grilled haloumi w side salad
Salad special - Beef Salad N/A
- Ask your lovely staff
Sliced sirloin steak sandwich $20.00
- plus sauteed potatoes, caramelized onions, haloumi
Floyd's 'double down' $18.00
- two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)

Toasted Sammy $5.00
- two fillings - extra 50c - choose from ham, cheese, tomato, corn, pineapple, caramelized onion
Spaghetti or baked beans & toast $5.00
Pancakes $5.00
- with either maple syrup, lemon & sugar or jam and cream
Kids pancakes $10.50
- with maple & bacon
Nutella French toast $6.50
- w maple syrup & cinnamon sugar
Mini hot dogs, or Five Cheerios $6.00
- w cheese & tomato sauce
Chicken nuggets & chips $7.00
Fries w aioli $7.00
Kids eggs & toast $5.00
Kids bacon & egg on toast $8.00

Nearby Sample Menus

Steak fries $7
Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
Brown butter mash $7
Lamb sausage $28
- fresh tagliatelle, zucchini, basil, ricotta
Fried chicken burger $22
- pickles, jalapeno mayo, purple cabbage
Ravioli of market fish $22
- brown butter, lemon, shaved fennel, summer herbs
Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
add scallops $34

Mackerel $5.20
- High in Omega 3 and highly underated, a staff favourite - Grilled Only
Homemade Aioli $2.00
Elephant Fish $7.00
- Soft textured, succulent fish with a subtle flavour
Vegetable Spring Roll $6.00
- Hand-made vegetable and rice noodle spring rolls with sesame seeds, with dipping sauce
Gurnard $10.20
- Smaller fillets and sometimes a couple are given per portion. The flake is small and great savoury flavour.
Baked Mussels $6.00
- With parsley and herb crust
Zelati Cioccolato Fondente Gelato $6.00
- With premium select dark chocolate
Kumara (Sweet Potato) $8.00

CARBONARA $24.50
- Penne pasta with bacon, onion and tomato cooked in a cream and cheese sauce.
CONCHIGLIA VERDURA $24.50
- Giant pasta shells stuffed with spinach, ricotta, parmesan, basil and seasoning cooked in bechamel and Mama's homemade tomato sauce topped with fresh basil and parmesan.
PULCINELLA $24.50
- White base, mozzarella, provolone, cherry tomatoes, fresh rocket topped with provolone, rock salt, olive oil and vinaigrette.
CAPRICCIOSA $25.00
- Italian tomato sauce, mozzarella, manuka smoked ham, portobello mushrooms, artichokes, olives, oregano, fresh basil and parmesan.
SICILIANA $25.00
- Italian tomato sauce, buffalo mozzarella, grilled aubergine with fresh basil and parmesan.
CONTADINO $26.00
- Italian tomato sauce, mozzarella, aubergine, capsicum, zucchini, portobello mushrooms, feta cheese, fresh basil, oregano and parmesan.
SIDE SALAD $7.50
- Mesculin salad with capsicum, olives, dressed with olive oil and balsamic.
CAPRI $23.00
- Italian tomato sauce, mozzarella, salami, smoked ham, spicy pepperoni.

-add shredded chicken $5.00
Feijoada (g/f) $20/$38
- black bean stew w. beef, spicy chorizo, pork. Brazil’s national dish is slow cooked, served with farofa & biro biro rice. Single serve or share a pot for two
Drunken chipotle chicken wings in honey lime glaze (g/f) $12.00
●Sizzling grills are served par-cooked for you to finish as you like. All come with green salsa, chili mayo & your choice of any two sides below $25.00
-Housemade latin slaw (v, g/f) $5.00
Toasted ciabatta (v) $4.00
-Black beans (v, g/f) $5.00
Pão de queijo (v, g/f) $9.00
- baked Brazilian cheese puffs (6) with chili mayo

Panko chicken $10.00
- Mayo, swiss, fresh tomato chutney
Deli
- Bacon, chorizo, salami & mozzarella
Wedges (aioli) $4.00
Potato popcorn (chilli aioli) $10.00
(all served with greens)
Pollo
- Spinach, parmesan. Garlic, bocconcini & chicken
Baby burgers $11.00
- (sliders x 3) angus beef market fish karaage chicken
Steak fries (aioli) $4.00

Hawaiian-w/Meat Patty $6.50/$11.00
Sweet & Sour Fish w/Rice $12.90
6 Cocktail Spring Rolls-Vegetable $3.50
Steak onion roll $2.80
Plain Roti bread Each $3.20
Sweet & Sour Wonton-w/Rice $12.50
Paua fritter-Genuine $6.90
Chicken Nuggets $0.90

Hummingbird mezze plate with grilled flatbread 25
Shoestring fries with kiwi dip 8
Parmesan churros with whipped goats cheese & thyme honey 12
Daily baked farmhouse bread with smoked butter 8
Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
Black Angus fillet with potato, onions & roast marrow jus 35
House made bresaola 4

-Add Bacon Or Sausage $15.00
European Style Creamy Spinach $16.50
- Topped with poached Eggs & a side of roast Potatoes
Wiener Schnitzel $22.00
- Tenderized pork, hand pounded, breaded & lightly fried golden potato salad & lingonberry sauce
Omelette With Brie $17.50
- & a choice of Spinach or free range Bacon
Avocado, Feta, Mint Mash & Poached Eggs $16.00
- On Rye Sourdough
Kaiserschmarrn $14.50
- "Emperor's Pancake" shredded, caramelized Crepes Souffle & Plum Compote
Eggs As You Like Them On Toast $10.00
Beef Kebab, Hummus & Ratatouille

Beef Wellington with lyonnaise potatoes, parma ham, brocoli puree & red wine jus $36.00
Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
Green beans with bearnaise $8.00
Creme brulee with pistachio biscotti & pressed rhubarb $10.00
Breads with whipped sherry butter $8.00
Rocket & pickled fennel with parmesan, pine nuts & pear $9.00
All of our eggs, chicken and pork are free range
Served medium rare, please allow 25 minutes

Donuts $1.20
Lasagne $3.20
Fish Dinner $15.00
Blue Cod $9.50
Mussels $1.50
Vege $3.50
Leg $2.60
Steak Roll $2.70

Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion

Vivant Beef Burger $22.00
- Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
Soup of the Day $12.00
- Ask our staff for today's special, served w/ loaf bread
Assorted NZ Cheese Platter $18.00
- W/ fruit chutney, dried fruit & crackers
Crumbed Fish & Chips $17.00
- With balsamic vinaigrette, mixed lettuce & tartare sauce
Two Eggs Sunny Side Up $6.00
Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot & horopito relish, marinated feta and rustic fries
Homemade Warm Double Chocolate Brownie $12.50
- W/ chocolate sauce & vanilla ice cream
Espresso Panna Cotta $12.50
- W/ raspberry sauce & sponge fingers savoiardi

Pork Scratching $5.00
- Classic pub snack
Pint of Sausage Rolls $11.00
- pork caramelized onion and herb filled pastry with tomato chili jam and smoky BBQ sauce
Warm Olives, Bread & Hummus $11.00
- marinated kalamata and green olives with crusty bread and hummus
Open Steak Sandwich $20.00
- sirloin steak, vintage cheddar, beer-braised onions, chili jam masculine and Panhead Port Road Pilsner aioli with fries
Salt & Pepper Hopped Calamari $9.50
- with citrus aioli
LBQ Sliders-Mini LBQ Burgers $19.00
- six sliders mixing allowed
Crispy Wings $12.00
- crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (8 wings)
Pizza Bread $9.50
- sundried tomato and feta, or garlic and parmesan pizza bread

Spiced calamari popcorn 13
- smoked paprika mayo
Selection of sorbets 13
- Your waitperson will advise you of today's flavours
Iceberg wedge 6
- vine tomatoes / cucumber / egg / buttermilk / ranch dressing
Bread & Dips 18
- warmed bambino ciabatta & char grilled flat bread w/ -Pukara caramelised balsamic & Santagata EVO -white truffle & mushroom mascarpone -Indian pumpkin dip -olives -semi dried tomatoes -balsamic gherkins
Wakanui Blue scotch fillet 49
- 350g / grass fed & 90 day grain finished / served w roasted vine tomato / watercress / red wine jus & bearnaise
Chocolate truffles 2.5 each
Warmed olives 8
Rocket Salad 8
- pear / Manchego / Santagata extra virgin olive oil / balsamic reduction

Chicken, Lettuce and Mayo $5.00
Cheese Scone $2.30
Plain Cakes $2.60
Note: Some Varieties may Change on a Daily Basis
- Blueberry $3.20
Note: Some Varieties may Change on a Daily Basis
Raspberry Buns $2.70
- Salad $5.00

Floyd's Cafe

Wellington Region > Wellington > Floyd's Cafe

Address

130 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand

Phone

43837872

Email

None

Opened hours

Monday: 7:30AM - 4:00PM Tuesday: 7:30AM - 4:00PM Wednesday: 7:30AM - 4:00PM Thursday: 7:30AM - 4:00PM Friday: 7:30AM - 4:00PM Saturday: 8:00AM - 4:00PM Sunday: 8:00AM - 4:00PM