Boneless chicken pieces roasted in the Tandoor, then finished off in the chef's unique mint gravy.
Tandoori Mixed Grill (for one) $36.50
Tandoori Chicken, Chicken Tikka, Nawob Tikka, Seekh Kebab and Reshmi Kebab A delicious assortment of Tandoori dishes, sizzling on an iron plate, served with: Onion Kulcha & Cool Dahi Raita.
Prawn Biryani $28.00
Prawns and rice cooked with vegetables, dried fruit, nuts and spices
Saag Chicken $18.50
Tender chicken breasts cooked with spinach and tomatoes.
Aloo Set $8.00
Deep-fried pastry filled with marinated potatoes in sauce.
RoginiNaan $7.50
Large leavened bread, richly topped with yolk of egg.
Bombay Aloo $14.50
Marinated potatoes cooked in the chef's special sauce
Lamb Badam Pasanda $18.50
Marinated lamb pieces cooked in cream, spiced and garnished with almonds.