Floyd's Cafe in Wellington Menu

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Toast & spreads $6.00
Toasted coconut banana bread $12.00
- with a lime mascarpone & vanilla cherry jam
Floyd's toasted granola $12.50
- w fruit & yoghurt
Vanilla risotto $12.50
- plus berry compote & fruit
Free-range eggs on toast $10.00
Add $5.50
- free-range bacon
Add $4.00
- sausages
Add $7.50
- salmon
Add $4.50
- black pudding
Add $3.50
- roast tomato
Add $2.00
- hollandaise
Add $3.50
- house made potato cake
Add $4.50
- sauteed mushrooms
Add $1.50
- gluten free bread
Add $6.00
- Grilled Haloumi
French Toast $17.50
- on a delicious challah bread with free-range bacon, banana and (real) maple syrup
Pancakes $15.50
- with apple syrup, berry compote and whipped cream
Pancakes $17.50
- OR bacon, banana and maple syrup
Floydo $20.00
- eggs your way, slow roasted tomato, sausages, mushrooms, bacon, potato cake and toast
Vege Floydo $20.00
- eggs your way, hollandaise, a corn fritter, mushrooms, spinach, potato cake, roasted potato and toast
Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
Tofu scramble $16.50
- on ciabatta (VEGAN)
Floyds Bacon Benny $17.50
- free-range bacon with two poached eggs on toast with hollandaise
Floyds Florentine $17.00
- Sauteed Spinach, two poached eggs on toast w hollandaise
Creamy OR Fried garlic mushrooms $17.50
- with spinach on ciabatta w a poached egg
Lambs fry and bacon in a mushroom sauce $17.50
- on 5-grain toast
Bushman's Benny $17.50
- poached eggs on tasty mince and toast & hollandaise
Savory Mince $17.00
- on hot-buttered toast
Potato Cake $12.50
- w poached eggs and hollandaise
Potato Cake $17.00
- with salmon
Chorizo & black pudding $18.00
- with sauteed potatoes and spinach with a poached egg & hollandaise
Corn fritters $19.00
- & bacon or grilled haloumi w side salad
Salad special - Beef Salad N/A
- Ask your lovely staff
Sliced sirloin steak sandwich $20.00
- plus sauteed potatoes, caramelized onions, haloumi
Floyd's 'double down' $18.00
- two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)

Toasted Sammy $5.00
- two fillings - extra 50c - choose from ham, cheese, tomato, corn, pineapple, caramelized onion
Spaghetti or baked beans & toast $5.00
Pancakes $5.00
- with either maple syrup, lemon & sugar or jam and cream
Kids pancakes $10.50
- with maple & bacon
Nutella French toast $6.50
- w maple syrup & cinnamon sugar
Mini hot dogs, or Five Cheerios $6.00
- w cheese & tomato sauce
Chicken nuggets & chips $7.00
Fries w aioli $7.00
Kids eggs & toast $5.00
Kids bacon & egg on toast $8.00

Nearby Sample Menus

Cinnamon Sugar Waffle $16.50
- Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
Green Shakshuka $16.00
- Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries

Green beans $ 9
- 63 egg / brown butter
Braised chicken leg coq au vin $ 23
- mash potato / shallots
Baby potatoes $ 9
- sour cream / bacon
Blueberries $ 13
- citrus curd / white chocolate gelato / elderflower
Charcuterie selection $ 19
- house made pickles
Kumara wedges $ 9
- sour cream
Salad $ 9
- avocado / cherry tomato / lemon dressing
Skinny fries $ 9
- halloumi / gravy

Shrimp $13.00
Ham $4.00
Chips with Sauce $3.60
Chips $3.10
Fish Egg & Chips $14.00
Pork $12.00
Steak $11.00
Shrimp $12.00

Austrian Beef Goulash $21.50
- served with Spaetzle
Granola $10.50
- Yoghurt & Fruit Compote
Kaiserschmarrn $14.50
- "Emperor's Pancake" shredded, caramelized Crepes Souffle & Plum Compote
Tiroler Groestl´ $19.50
- Potatoes fried with Onions & Speck, seasoned & spiced with fresh herbs, served with a fried egg, green side salad.
Tiroler GrostI is one of the hearty favourites from the skiing and hiking region of Tirol.
Mushroom Skewer , Crostini & Coriander Yoghurt
Lamb Cutlet, Herb Butter & Green Beans
Chicken Liver Pate $14.00

Regular Combo $11.50
Teriyaki Chicken Bento $17.90
Regular Combo $11.50
Sukiyaki Chicken Udon Standard $9.90
Regular Standard $11.90
Mixed Seafood Soba Standard $9.90
Regular Standard $9.80
Tempura Vegetable $4.00

Kun bao chicken on rice (spicy) / singapore fried rice noodle ( spicy) $11.50
Beef & bacon burger B $6.50 / C $10.50
- Add 1 slice of bacon
6 chicken nuggets $4.50
Nasi goreng ( spicy) / pork wonton noodle soup / beef brisket noodle soup $11.50
Except chicken, fish, hot dogs & sausages
6 chicken nuggets $4.50
Picnic box $39.50
- 8 thighs & 7 drums no chips
Hot-dog $2.50

Jano Tasting Plate For 2 $48
- Salmon, Free-Range Pork, Roma Tomato
Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
Cherry $17
- Coconut, Almond, Cinnamon
White Chocolate $17
- Strawberry, Rhubarb, Cardamon
Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
Lamb $37
- Eggplant, Apricot, Lavender
Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
Salmon $21
- Crab, Green Beans, Black Olives, Mango

Fresh Seasonal Salad $21.00
- w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham pickled kiwifruit & ricotta $25.00
Smoked Cheese Omelette $19.00
- w/ broccoli stalk & watercress pesto, weeds & sorrel - add Ti Kouka chorizo $23.00
Chunky Cut Chips $10.00
- w/ aioli, home-made tomato sauce & harissa
Fresh Fish of the Day $29.00
- w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth
Avocado on Toast $17.00
- w/ marinated feta, rocket, lemon oil & balsamic reduction
- 1 egg $8.00
Fresh Seasonal Salad $21.00
- w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham, pickled kiwifruit & ricotta $25.00
Eggs $10.00
- on your choice of toast

Orange & pistachio salad $16.00
- with mint, coriander & chili
Fresh market fish sashimi $17.00
- with fresh lemon & wasabi
Grilled free range chicken salad $20.00
- with roasted cashews, red cabbage & coriander
Free range chicken satay $17.00
- with cucumber sticks & spicy peanut
Seasonal Vegetables $7.00
- with oyster sauce
Free range pork & shiitake mushroom dumplings $15.00
- with red raspberry vinergar
Red duck curry $25.00
- with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil
Banana leaf wrapped tarakihi $16.00
- with sweet & tangy coconut sauce

French Toast $11.50
French Roll Choice of $7.00
- Roast pork, Roast lamb, roast beef
Egg Benedict $11.50
Roast Dinner Pork lamb or Beef small $11.80
Chicken & Chips Mini $6.50
Rump Steak $13.50
Chicken & Chips Medium $7.50
Chicken Roast Meal 1/4 chicken $8.90

Italian Herbs & Cheese N/A
Meatball N/A
Honey Mustard N/A
Oven Roasted Chicken N/A
Italian Dressing N/A
Sweet Chilli N/A
Italian B.M.T N/A
Western Egg and Cheese N/A

Scallops Miso $6.50
curry Katsu Don $16.00
- Deep fried pork cutlet with curry sauce
BANQUET A $27.00
- karaage-fried chicken pieces, Tori Gyoza-chicken dumpling, edamame soy beans/pan fried chicken with teriyaki sauce, pan fried beef with onion in teriyaki sauce/per person
Teriyaki Chicken Don $15.50
- Pan fried chicken with Teriyaki sauce
Aji Furai $9.50
- 6pcs crumbed deep fried fish with tonkatsu mayo sauce
SET H $25.00
- teriyaki chicken don, sashimi, tofu, and miso
BANQUET C $47.00
- suhi, Gyoza-pork dumpling, Aji Furai-fried crumbed fish, Spring Rolls/pan fried beef with teriyaki sauce, Crumbed pork katsu with tonkatsu sauce, pan fried chicken with Yakinaku sauce, tempura seafood & vegetables
Tempure $15.00
- seafood Tempura

Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
- Streaky Bacon / House Smoked Salmon
Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
Salmon Board $30
- House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
Brulée of the day, Vanilla Ice Cream & Biscotti $15
Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13

Steak & mushroom $3.50
Kebab $2.70
Chocolate lamington cake $5.50
- With fresh cream
Bacon & egg $3.50
Eggs benedict $8.50
- English muffin, poached egg & bacon with hollandaise sauce
Ham & egg $3.50
Sausage roll $1.80
Bacon & egg $7.60
- 2 slice of bacon & eggs on toast

TOASTED SANDWICH - CHOOSE 3 FILLINGS: $11.00
- HAM, CHORIZO, TOMATO, RED ONION, RED PEPPER, SWISS CHEESE
TOASTED PITA BREADS WITH TRIO OF FRESHLY MADE DIPS $12.00
HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00
FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00
MUESLI WITH FRUIT & YOGURT $12.50
SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00

Floyd's Cafe

Wellington Region > Wellington > Floyd's Cafe

Address

130 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand

Phone

43837872

Email

None

Opened hours

Monday: 7:30AM - 4:00PM Tuesday: 7:30AM - 4:00PM Wednesday: 7:30AM - 4:00PM Thursday: 7:30AM - 4:00PM Friday: 7:30AM - 4:00PM Saturday: 8:00AM - 4:00PM Sunday: 8:00AM - 4:00PM