Floyd's Cafe in Wellington Menu

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Toast & spreads $6.00
Toasted coconut banana bread $12.00
- with a lime mascarpone & vanilla cherry jam
Floyd's toasted granola $12.50
- w fruit & yoghurt
Vanilla risotto $12.50
- plus berry compote & fruit
Free-range eggs on toast $10.00
Add $5.50
- free-range bacon
Add $4.00
- sausages
Add $7.50
- salmon
Add $4.50
- black pudding
Add $3.50
- roast tomato
Add $2.00
- hollandaise
Add $3.50
- house made potato cake
Add $4.50
- sauteed mushrooms
Add $1.50
- gluten free bread
Add $6.00
- Grilled Haloumi
French Toast $17.50
- on a delicious challah bread with free-range bacon, banana and (real) maple syrup
Pancakes $15.50
- with apple syrup, berry compote and whipped cream
Pancakes $17.50
- OR bacon, banana and maple syrup
Floydo $20.00
- eggs your way, slow roasted tomato, sausages, mushrooms, bacon, potato cake and toast
Vege Floydo $20.00
- eggs your way, hollandaise, a corn fritter, mushrooms, spinach, potato cake, roasted potato and toast
Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
Tofu scramble $16.50
- on ciabatta (VEGAN)
Floyds Bacon Benny $17.50
- free-range bacon with two poached eggs on toast with hollandaise
Floyds Florentine $17.00
- Sauteed Spinach, two poached eggs on toast w hollandaise
Creamy OR Fried garlic mushrooms $17.50
- with spinach on ciabatta w a poached egg
Lambs fry and bacon in a mushroom sauce $17.50
- on 5-grain toast
Bushman's Benny $17.50
- poached eggs on tasty mince and toast & hollandaise
Savory Mince $17.00
- on hot-buttered toast
Potato Cake $12.50
- w poached eggs and hollandaise
Potato Cake $17.00
- with salmon
Chorizo & black pudding $18.00
- with sauteed potatoes and spinach with a poached egg & hollandaise
Corn fritters $19.00
- & bacon or grilled haloumi w side salad
Salad special - Beef Salad N/A
- Ask your lovely staff
Sliced sirloin steak sandwich $20.00
- plus sauteed potatoes, caramelized onions, haloumi
Floyd's 'double down' $18.00
- two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)

Toasted Sammy $5.00
- two fillings - extra 50c - choose from ham, cheese, tomato, corn, pineapple, caramelized onion
Spaghetti or baked beans & toast $5.00
Pancakes $5.00
- with either maple syrup, lemon & sugar or jam and cream
Kids pancakes $10.50
- with maple & bacon
Nutella French toast $6.50
- w maple syrup & cinnamon sugar
Mini hot dogs, or Five Cheerios $6.00
- w cheese & tomato sauce
Chicken nuggets & chips $7.00
Fries w aioli $7.00
Kids eggs & toast $5.00
Kids bacon & egg on toast $8.00

Nearby Sample Menus

Grilled Tamarind Chicken $18.5
- Grilled marinated chicken thigh on stir-fried rice noodle on eggs, bean sprout and spring onion, sprinkle with crushed peanut
Matcha Green Tea Waffle with Ice Cream $8
Crystal Dumpling $10.5
- Homemade tapioca dumplings stuffed with pork, prawn and mushroom
Vegetarian Pancake $18.5
- Stuffed with tofu, bean sprouts, cabbage, carrot and white button mushrooms
Tofu and Mushroom Curry $16.5
- Yellow coconut curry with kumara, potato, carrot, onion and capsicum
Deep-fried Spring roll $10.5
- Pork mince, mushrooms, crystal noodle, vegetables and herbs. Served with dipping sauce
Tarakihi Fish Cake $10.5
- Served with fresh salad
Lemongrass Chilli Chicken $17.5
- Braised chicken thigh with coconut water, lemongrass, chilli and herbs

Side Salad (V) $7
Italian Job M $24/ L $34
- Pepperoni, baby spinach, sun dried tomato, kalamata olive (on the stone) + feta
Truffled Gnocchi (V) $23
- Pan fried potato gnocchi with portobello mushrooms, baby spinach & truffle cream sauce
Sliders $12
- Three pulled pork & red dog chipotle sauce mini burgers
Prawn Salad $21
- Prawn, avocado, red onion, chilli, tomato, mixed leaves, fried shallots + coriander & lime dressing
Thick Cut Fries (V) $9
- With tomato sauce & aioli
Olives (V) $7
- Mixed kalamata & green marinated olives (on the stone)
pizza extras $2
- -olives (on the stone), capers, garlic, anchovies, chilli, extra cheese, etc

Groper $10.50
Donut $1.60
9 fish, 3 1/2 scoops of chips (serves 3-4 people) $38.00
Mussel $1.00
Chips only $3.40
Vegetable fritter $2.60
Bluff oysters soz n/a
Chicken (crumbed) $13.50

-King Prawn $15.00
Broken Sea Net $8.00
- Mixed seafood tom gum
Chicken Laksa $12.00
- Chicken with egg noodles and laksa soup
●Fried Rice with Chilli and Basil $12.00
- Chicken / beef / pork
-King Prawn $15.00
Thai Money Bag (6) $6.00
- Minced chicken and cubes of kumara cooked with curry powder and wrapped in spring roll pastry
-King Prawn $15.00
●Stir Fried with Chilli Paste $12.00
- Chicken / beef / pork

Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips
Mushrooms $4.00
All $10
All Day Breakfast
- bacon, egg, sausage, tomato and hash brown
Sausage $2.00
Egg, Onions $1.50
Fish & Chips
- served with fresh garden salad and chips
Potato Croquette or Mash $2.50

Thai Red/Green Seafood Curry $16.00
Half-Chicken $10.00
Thai Sweet & Sour Fish $12.50
$38.50 Pack
- 10 Fish 3 Chips
Cashew Nuts $5.50
Vegetable Chilli Basil $9.50
Lemon Chicken $11.50
Spring Roll $2.50

Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp
Side dish of the day
Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
White Castello $ 16.50
- Danish, white brie, mild, rice & creamy
Duck fat baked potatoes $ 7.90
Boudin Blanc $ 31.90
- French chicken sausages with haricot beans & crispy shallots
Seasonal Vegetables $ 6.50
- With extra virgin olive oil

Steak
Chicken & Mushroom
Roast Vegetable & Creamy Mushroom
Pies $6.00
Butter Chicken
Ham, tomato, cheese or pineapple $5.00
Hot Chilli Cheese
Bacon & Egg

2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Chameleon soup $15.00
West coast whitebait w/ asparagus, tomato, matchstick fries, lemon, mayonnaise $26.00
Boullabaisse w/ groper, green lipped mussels, crayfish, rouile $20.00
Mussel, clam, fresh fish & salmon chowder $20.00
Roasted yams w/ orange, saffron, basil butter $9.00
West coast whitebait w/ asparagus, tomato, matchstick fries, lemon, mayonnaise(All individual seasonal plates) $26.00
Fillet steak and fries $15.00
- this classic dish features a fillet steak and fries it also comes with fresh cucumber and cherry toms.

Beef
Miso soup small $1.30
Crab Nugget
BBQ prawn on rice with sauces
Crispy Chicken
Surimi or avocado sushi roll topped with BBQ salmon
(uramaki reversed sushi with sesame seeds, all with good portions of mixed vegetables)
Teriyaki Prawn

PIKELETS $6.00
- With icing sugar served with jam & cream.
POLENTA 8 CORN FRITTERS $14.50
- Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
HOMEMADE SOUP $10.00
- With toasted bread.
NACHOS $14.50
- With chilli beans, salsa cheese & sour cream
ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
TOASTIE $6.00
- grilled cheese & ham on toast
HERBED OMELETTE $15.50
- Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)

Gluten Free Pasta $3.00
Large Salad $14.50
Chicken My Way $28.9
- Brandy and cream sauce (40-year-old recipe)
Antipasto $18.9
- For Two (An Italian classic!) + 7.5 dollars per add person
Spaghetti Mussels $20.9
- Spicy white wine and tomato sauce
Pork Scallopine $29.9
- Madeira port, cream and mushroom sauce
Profiteroles $12.90
- A cream puff pastry, filled with our special crema pasticiera and smothered with genache
Fish (of the day)/Sambucca $34.9
- Creamy sambuca sauce with roasted almonds and capers

Teriyaki Beef $5.90
Daifuku (Soft Rice Cake With Sweet Bean Filling) $3.50
Karaage (Japanese Style Fried Chicken) $9.20
Korokke (Potato & Vegetable Croquette) (V) $1.50
Salmon Or Tuna Sashimi (GF) 1.5 per piece
Pepper Mayo Chicken $1.50
Teriyaki Beef $9.20
Beef Udon $9.50

Lemon Chocolate Cheesecake $16.00
- Baked lemon cheesecake sandwiched between two rich chocolate layers. A favourite.
Passionfruit $3.50
- extra scoop
Sorbet $3.50
- extra scoop
Fries with tomato sauce $6.50
Soup of the day served with fresh bread. $9.50
Licorice $3.50
- extra scoop
Cheese Platter $19.00
- Don’t have a sweet tooth try something savoury for dessert. Blue, Brie and aged Cheddar, served with crackers and red pepper relish.
Baked Cranberry Cheesecake $16.00
- A classic German style cheesecake with cranberry and white chocolate.

Pizza Sub with Cheese N/A
Steak and Cheese N/A
Wheat N/A
Chicken Teriyaki N/A
Herb & Garlic Toasties N/A
Pork Riblet N/A
Hot Chilli N/A
Egg and Cheese N/A

Floyd's Cafe

Wellington Region > Wellington > Floyd's Cafe

Address

130 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand

Phone

43837872

Email

None

Opened hours

Monday: 7:30AM - 4:00PM Tuesday: 7:30AM - 4:00PM Wednesday: 7:30AM - 4:00PM Thursday: 7:30AM - 4:00PM Friday: 7:30AM - 4:00PM Saturday: 8:00AM - 4:00PM Sunday: 8:00AM - 4:00PM