Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
Seafood Chowder Medium $12.50 Large $16.50
Served with warm sourdough bread
Grilled Halloumi Salad $17.00
Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing
Steamed vegetables $4.50
Parmesan Crumbed Pork Florentine $19.50
Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
New Orleans Best Jambalaya $20.00
Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
freshly baked sliced loaf served with a selection of cold meats, pickles, aged cheddar, blue cheese and crackers. Served with tomato relish, piccalilli and English mustard
Pork Belly $22.5
Free-range pork belly braised in cider with garlic and rosemary and served with mash potato, gravy and slaw
Coconut Chilli Mussels $17
fresh hot mussels in a creamy red chilli coconut sauce and Fork Brewing’s hefeweizen. With crusty bread and butter
Haggis $19
Haggis, pineapple, rocket on a tomato base with mozzarella.
Bacon $3
Mac n Cheese $3
Cheese Burger $10
Beef pattie, mozzarella, sliced tomato served with fries and tomato sauce.