Food Forest Organics in Wellington Menu

Banana cream pie $8.50
- A pie crust lined with banana slices & topped with a delicate homemade custard
Jambalaya $23
- Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
Apple pie $8.50
- Just like your sweet mother used to make.
SMK bbq prawns $18
- New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
Creamed spinach / Mushrooms / Potato hash $5
Seafood chowder $15
- Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
Hush Puppies $11
- Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce & Mississippi comeback sauce
Homemade Pies N/A
- Check with wait staff on availability. Served with cream or yogurt. Ice cream $2 extra

Black pepper beef $12.90
- Chicken, beef, or pork
Fried yellow noodle $13.50
- Chicken, beef, or pork
Basil chicken $12.90
- Chicken, beef, or pork
Deep fried chicken with ginger rice $13.50
Satay sauce $12.90
- Chicken, beef or pork
Chicken cashew nuts $12.90
- Chicken, beef, or pork
Sweet & sour chicken $12.90
- Chicken, beef or pork
Curry puffs $6.50
- 5 pcs

Risotto vignole $21.50
Fried squid with aioli & balsamic rocket $17.50
Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
Served daily
Midday to 3pm
Antipasto $27.50
Crushed roast potatoes, garlic and rosemary $8.50
Lemon garlic chicken with zucchini ribbons & white beans $24.50

Fush 'n' Chups (df) $15.00
- Ginger beer battered local fish, fries, salad & homemade tartare sauce
BLT $15.00
- Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
Caesar Salad $ 15.00
- Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
Add chicken $5 .00
Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
Boston Style Seafood Chowder $15.00
- Prawns, mussels, scallops & fresh fish w/ toasted sourdough
Tortilla Wrap $15.00
- Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
Thai Beef Salad (df) (gf*) $ 15.00
- Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles

Lamb Korma $18.90
- Boneless pieces of lamb cooked in an almond and cashew nut paste with coconut and yoghurt based curry sauce.
Nasi Lemak $10.00
- Served with Beef Rendang, egg, Shrimp Sambal and condiments
Vegetable Korma $10.00
- Served with rice and chapatti bread
Hot Fudge Cake $8.90
- Served with French Vanilla Ice-cream.
Entree: Rojak, Satay Beef and Chicken / Mains: Choice of three main dishes (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti and Basmati Rice $32.90 per person
Coconut Rice $2.20
Garlic Roti (Istana's own) $3.50
Squid Sambal $20.90
- Stir-fried squid pieces with tomato, onion and chilli in a thick sambal sauce with fresh coriander.

Mince Savoury $2.50
Mince & Cheese Pie $4.90
Steak & Vegetable Pie $5.10
Pie of the week $5.10
Potato Top Savoury $2.50
Thai Chicken Pie $5.10
Steak & Cheese Pie $5.10
Vegetable Pie $4.90

- with fresh tomato, avocado & pesto $10.50
smoked salmon $18.50
vegetarian $15.50
Soup of the Day $12.50
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Creamy Porridge $10.50
- with sticky saffron pears & honey
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble

Cheese Platter, served with water crackers, choose from: Farmhouse brie, quince jelly, waxed blue, fresh sliced pear, toasted walnuts, aged cheddar, pickled beeetroot N/A
Ahia smoked fish Caesar salad with horseradish vinaigrette $24.00
Proscuitto, ham, mozzarella, oregano pizza $18.00
Margarita $12.00
Cabbage and kale slaw with roasted hazelnuts and ricotta $7.00
Our mince on Toast - 12hr beef cheek, free-range poached egg, on sourdough $18.50
Hand-cut Fries $7.00
Prawn cavatelli pasta with orange and mascarpone $24.00

House-made baked beans $6.00
Barry's bay maasdam $25.00/ $32.00
- A semi-soft cheese from akaroa with a memorable sweet nutty flavour and beautiful eyes (60g/ 120g)
Fresh fish with salad and mash $15.00
- the fresh fish of the day on potato and pumpkin mash with a side of organic green salad
Serrano ham, apricot, fresh goat cheese & mint (All individual seasonal plates) $26.00
Iced watermelon popsicles $8.00
- Stay cool and fresh with this slurpable sweet dessert. Dis you know that you can find square shaped watermelons in Japan?
Mussel, clam, fresh fish & salmon chowder $20.00
Venision loin w/ pommes de terre macaire, truffled leek liason, caramelised apple & crenberry (All individual seasonal plates) $26.00
New season peas, speck, parmesan, chive, butter, tendrills, cos lettuce $9.00

Smoked nuts, pepitas $6.00
Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
Buttermilk fried chicken burger $20.00
2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
Fish fingers, preserved lemon mayo $12.00
Loaded fries, dashi gravy, house cheese, chicken salt $11.00
Stone fruit, grilled taleggio, smoked pecan $18.00
-add pork belly $25.00

7. ACHARI CHICKEN TIKKA $9.50
- Tender spring chicken marinated in tangy pickle spices, skewered and cooked in charcoal Tandoor.
71. MANGO KULFI $4.00
- Mango ice cream made with mango pulp, unsweetened milk, condensed milk and ground cashew, pistachio & almond nuts.
75. MANGO CHUTNEY $2.50
- Shredded mangoes with sweet sauce
34. BEEF SAAGWALA $14.50
- Blended to perfection in Mughlai tradition. Diced beef cooked in fresh green spices and a puree of green leafy vegetable.
36. BEEF KORMA $14.50
- Beef cooked in a creamy sauce made of almond paste, cream and spices.
74. MANGO LASSI $4.00
- Yogurt and mango flavored smoothies makes people feel fresh and cool.
3. ONION BHAJI $5.50
- Onion ring dipped in spicy chickpea flour batter and deep fried.
48. SABJI KOLHAPURI $13.90
- Season mixed vegetables cooked with herbs and spices and touch of home made cottage cheese.

Eggs Bayside $15.00
- Poached eggs, English muffin, smoked salmon and hollandaise
The BLAT $13.50
- Bacon, mesclun lettuce, avocado and tomatoes in toasted Turkish bread
Caesar salad $16.00
- Golden croutons, anchovies, eggs, cos lettuce and bacon tossed with coddled egg dressing
Chicken Nuggets with French Fries Green Salad $8.50
Wedges with Sour Cream and Sweet Chilli sauce $8.50
Deluxe Wedges $14.00
- served with bacon, cheese. sweet chilli sauce and sour cream
Herb and cheese Omelette with choices of ham, mushrooms, capsicums, tomatoes or spring onion $14.50
Scrambled eggs with smoked salmon $13.50

Char-grilled chicken with sweet chilly sauce $3.80
Lunch box $9.00
- 2 piece of chicken & chips
Ham & cheese $3.50
Seafood $3.50
Chocolate mud cake $5.50
Smoked chicken with cranberry sauce $3.50
B.L.A.T. $3.80
- Bacon, lettuce, avocado & tomato
Ham & egg $3.50

Soup of the Day $12
- Warm crusty bread
Chocolate Salame $14
- Classic italian rum infused log cake topped with berries and caramel
Chicken Pot Pie $24
- Slow cooked creamy chicken ragout topped with fluffy puff pastry
“Yeastie Boys Pkb” BBQ Ribs $14
Lemon +Dill Fish Cakes $16
- Tartare sauce and salad
NZ Green Lipped Mussels $18
- Steamed with chilli and lemongrass oil
Margherita Pizza $19
- Fresh tomato sauce, mozzarella, fresh basil
Beef Short Rib $25
- Succulent slow roasted short rib with rustic mashed potato, winter veg + jus

Japanese Tempura Prawns (3) $10.00
Indian Garlic Ciabatta $12.00
- A selection of all the above Cheeses $45.00
Louisiana Style Buttermilk Fried Chicken $12.00
Indian Naan Garlic Bites $7.00
- Wairapa Jack Cheddar $15.00
Kiwi Fush & Chups Sliders (3) $14.00
Baked Bombe Alaska Rose & Pistachio $15.00

Food Forest Organics in Wellington Menu

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Food Forest Organics

Wellington Region > Wellington > Food Forest Organics

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1/101 Main Street, Greytown, Wellington, 5712, New Zealand

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