Food Forest Organics in Wellington Menu

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Food Forest Organics in Wellington has no menu available, but can choose from many other options such as BROWN RICE SALMON or UDON NOODLE from Maki Mono. Arabica Cafe offers many options including Salmon and Avocado Salad (G) and Calamari Salad (G). LITTLE includes a wide range like TOASTED BAGELS or Cream cheese and jam. Sparkling Mineral Water 500ml and Freshly Squeezed Orange Juice from . Masala Cafe and Bar offers Little India and Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney.

Nearby Sample Menus

Tower Burger $8.90
- Lettuce, cheese, hash brown, mayo and tomato mustard sauce
-3 Pack $4.90
Wings Pack $8.90
- 4 Wicked Wings.
-Mini Popcorn Chicken $3.20
Party Pack $39.90
- 12pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.
Popcorn Chicken Lunch $6.00
- Mini Popcorn Chicken, reg Potato & Gravy, Chips and Drink.
Snacks $5.90
- -Reg Popcorn Chicken
Wicked Wings $22.00
- -20 Pack

Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
Steak plate: wood-fired flank, rump, sirloin & ribeye w chimichurri (for two to four) $95.00
Broad beans w cream, bacon & cos lettuce $12.50
Bife de chorizo (Sirloin steak) $32.00
- Prime cut from the short loin. Tasty, fine grained and tender. Best served however you prefer your steak.
Parrilla-grilled flank steak w chimichurri $16.00
Toasted homemade ciabatta, or carrot & fennel (gluten-free) toast, w choice of preserves $7.50
Wood-fired prime beef short rib w chimichurri $18.00
Lamb pinchos w chimichurri $16.00

Confit pork belly, hot & sour salad, nuoc cham dressing 19
In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
Grilled flat bread, sweet spices, charred eggplant relish 10
Salt & pepper squid, Nam Jim dressing 10
Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14

Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
- Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
- Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.
Side Fries $5.5
Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
- Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
Chicken Nuggets & Chips $12
Tom Nuong – Charrgrilled Slipper Lobsters With Green Papaya Salad $16
- Charred grilled wild caught slipper lobsters served with a refreshing Vietnamese style green Papaya salad. Topped with fresh Asian herbs, roasted peanuts & Vietnamese tamarind dressing.
Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
- A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
Banh Tam Mixed Grilled Of Pork, Crispy Spring Rolls & Lemongrass Beef $29.5
- Delicious Vietnamese mixed grilled of pork, lemongrass beef and crispy spring rolls. Served with udon noodles, fresh herbs, cucumber, carrot, peanuts, fried shallots, fish sauce and top with coconut sauce.

Enjoy a selection of favourite authentic Malaysian dishes with our banquet options. Please be advised that Istana Malaysia's banquets are suitable for a group of four or more diners only. Choose from the following menus:
Chicken Sambal $18.90
- Boneless chicken pieces cooked in a thick gravy with onion, chilli paste, ginger, garlic, lemon grass and fresh coriander.
Lamb Curry $10.00
- Cooked with potato and served with rice, chapatti bread and salad
Steamed Rice $2.20
Stir Fried Spicy Calamari with Vegetable $9.50
- Creamy coconut, spicy calamari served with rice and salad
Vege Pakoras $8.50
- Deepfried chickpea and masala coated seasonal vegetables accompanied with Istana Malaysia’s own mint yogurt and chilli sauce.
Honey Butter $18.90
- Tender pieces of chicken cooked in butter, honey, tomato and spices with an almond and cashew nut paste.
Fish Curry $21.90
- Marinated masala fish with fresh herbs and served on a rich gravy.

Uniwi $0.70
Tarakihi Fish(Crumbed or Battered) $4.50
Battered Fillet (1 Fillet) $13.00
corn on the Cob $3.30
P5 $24.50
- 7 Fish, 2 Chips
Real Paua Fritter $6.00
Dimsim $1.30
Curry Roll $2.50

Spaetzle
- Sauteed German style pasta
Black Forest Ham
- Dry cured, smoked ham
Blue Cheese Mousse 15
- Cranberry chutney, toasted walnuts, watercress & dark rye
Knödel 6
Roasted Baby Beetroot 14
- Radish, goats cheese & toasted walnuts
Schweinshaxe 39
- Slow Braised Pork Knuckle Braised red cabbage, potato salad, knödel, pickled veg, mustard & jus gras
Warm Spinach & Artichoke Dip 19
- Served in a toasted rye bread bowl
Wiener Schnitzel Crumbed Veal Loin >>Rich tomato gravy

Boneless Fish Pieces in Lemon Sauce $22.00
Crispy Bean Curd Skin Roll with Pork & Shrimps $20.00
Beef Tendon with Chilli $6.00
Hakka Tofu $26.00
Fresh Crab Meat Sweet Corn Soup $8/36/68
Sweet & Sour Pork $21.00
Soup
- Chicken Sweet Corn Soup
Beef Brisket & Chinese Turnip $25.00

Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy

Sauteed chicken livers, sourdough, radish butter, rum and maple vinegar (GO) (DO) $15.00
Available from 9 am
Chef's Garden salad with seeds and house vinaigrette (Vegan) (GF) (DF) $8.50
Forest Floor $10.00
- Mushroom panna cotta, beetroot, fennel, nasturtium (V) (GF)
-Add Coffee Glazed Bacon for $5.00
Shoestring fries, tomato sauce, mayonnaise (V) (GF) (DF) $6.00
-Dessert Platter
- Sweet treats to finish
Doughnuts and Chocolate Milk (V) $7.00

Mango snowflake ice $13.80
Red bean soup w/boba $6.50
Red bean shaved ice w/condensed milk $11.80
Red bean crushed ice w/matcha $13.80
Taro shaved ice w/condensed milk $11.80
Taro ball no2 $8.00
- sweet potato + barley + boba
Tofu Pudding with red bean $8.00
Coconut taro w/black rice ball $7.50

Combination Fire Rice $11.00
Moro Bar (deep Fried) $2.50
Mussels -each $1.00
Combination Foo Young $11.00
- Egg, fresh vegetables, pork, beef and Chicken
Lemon Fish $14.00
- On Noodles or Steamed Rice
Sambal Beef $10.50
- Thin Rice Noodles or egg noodles
Chicken Fillet Dinner $9.50
5 Pieces chicken nibbles & wings and half scoop chips $6.00

Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
Toasted ciabatta with salmon cream cheese dip $8.50
Or Blueberry and vanilla cream $14.50
Hollandaise $2.00
Seasoned fries with tomato sauce and aioli $7.50
Bacon, egg, cheese and tomato bap with relish. $10.00
Chicken and sundried tomato cheese croquettes $11.50
Sauteed garlic and chilli prawns (8 prawns) $12.50(gf)

1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast
Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
Bacon $4.00
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
Pulled pork $16.00
- w/ yoghurt peri peri slaw
Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
Check out our cake stand for special N/A

Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
On The Side
NB: Please let our staff know when ordering if you are gluten or dairy free
Eggs Benedict w/ ham off the bone & hollandaise $20.00
Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00 DF
Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
BRUNCH
Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50