Food Forest Organics in Wellington Menu

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Food Forest Organics in Wellington has no menu available, but can choose from many other options such as BROWN RICE SALMON or UDON NOODLE from Maki Mono. Arabica Cafe offers many options including Salmon and Avocado Salad (G) and Calamari Salad (G). LITTLE includes a wide range like TOASTED BAGELS or Cream cheese and jam. Sparkling Mineral Water 500ml and Freshly Squeezed Orange Juice from . Masala Cafe and Bar offers Little India and Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney.

Nearby Sample Menus

Beef or Vege Nachos with Sour Cream & Guacamole $14.00
Omelet: Ham & Cheese or Vege $12.00
Soup of the Day $9.00
Fruit Salad with Yoghurt $7.00
Spicy Tandoori Chicken Greek Salad with Lemon Dressing $16.00
Beef Burger with Tomato, Egg, Bacon & Fries $14.00
Garlic Bread $6.00
Pan Fried Chicken Breast Burger with Apricot, Brie, Tomato & Fries $14.00

Becky $7.50
- The Classic "Ekim" with Beetroot relish
Jacinda $8.00
- Corn Nuggets, Tofu, Mushrooms, Fried Egg, Chipotle Mayo.
McFilla $15.00
- Double Beef, Double Cheese, Hashbrown, Bacon
Honest Rob $11.50
- Jalapeño Salsa, Blue Cheese, Aioli and Bacon
Adam $9.50
- Bacon, Fried Egg, Hash Brown, Mushroom, Guacamole
Dave $10.00
- Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
Stemps $11.50
- Hash Brown, Bacon, Beetroot relish
Guacamole, Hash Brown, Refried Beans $2.00

Vegetable Dhal Curry $9.50
- Served with rice, chapatti bread and salad
Yoghurt Salad (or Raita) $4.90
Beef Rendang $17.90
- A superlative recipe exclusively created for Istana Malaysia patrons of Malaysia's famous dish. Tender beef marinated in root herbs and spices with a coconut base. $18.90
Mamak Lamb Soup $8.50
- Pieces of lamb and potato cooked in a blend of spices in a coriander based soup.
Stir-fried Beef and Mushroom (In Five Spice Sauce) $18.90
- Stir-fried Beef and Mushroom (In Five Spice Sauce) Stir-fried lean beef with mushroom and a touch of ginger, garlic, oyster sauce and soy sauce.
Masala Chicken Salad $11.50
- Pan-fried masala spiced chicken fillets served on a seasonal salad with pappadoms and mango dressing.
Lamb Korma $10.50
- Cooked with potato and served with rice, chapatti bread and salad
Stir-fried Calamari (Squid) $20.90
- Calamari cooked in a rich garlic oyster sauce with beans and carrots.

Stuffed Chicken Wings $12
Coconut Calamari Rings $12
Dim Sims $11
Tiramisu Ramekin $9
- brandy, creme mousse, coffee dipped chocolate sponge center
Garlic & Herb Mussels $18 / $27
Combination Fried Rice $17 / $23
Beef Rib $35
Hoisen Lamb $20 / $30

SEAFOOD $12.50
NASI GORENG $11.50
CHICKEN SATAY SAUCE $11.00
STEAK CHILLI SAUCE $11.00
CRABSTICKS $1.80
- CRUMBED
CHICKEN FRITTERS $3.50
1/2 DOZ OYSTERS $16.00
BAMI GORENG $11.50

BEEF $9.80
DONUT $2.00
SHRIMP $10.80
CHICKEN WONTON $9.20
EGG $8.50
SAUSAGE $2.20
LEMON CHICKEN $11.80
COMBINATION $11.50

Handmade Beef Burger With Smoked Cheese, Bacon, Bbq Sauce & Hand Cut Fries (Cooked Medium) $20
Veggie Breakfast - Smashed Avocado, Spinach + Kale, Portabello Mushroom, Campfire Beans, Hashbrown, Free Range Eggs, Fresh Herbs $20
Spruce Goose Waffles With Vanilla Mascarpone, Poached Pear, Anzac Crumble, Maple Or Classic Banana, Bacon + Maple $18
Beef Burger With Smoked Cheese, Bacon, Nnq Sauce, Beetroot Milk Bun & Chips (Medium) $20
Spinach + Kale $5
Eggs, Poached/Fried/Scrambled With Smoked Tomato Relish $10
Mixed Leaves And Summer Herb Salad With Wild Honey And Lime Dressing $8
Streaky Bacon $5

Water Chestnut Beef Dumpling $9.00/12each
6. MONGOLIAN BEEF NOODLES/RICE $11.50
- Bokchoy, Spring onion, Onion, Carrot and Beef
13. HOT & SPICY COMBINATION noodles/rice $11.50
- Bokchoy, Spring onion, Onion, Carrot, Beef, BBQ Pork and Chicken
21. NASI GORENG $11.50
- Cabbage, Beans, Spring Onion, Onion, Chicken, Shrimp and Tofu
8. Mapo Tofu $12.50
3. SATAY CHICKEN $11.50
- Bokchoy, Spring onion, Onion and Chicken
34. BBQ PORK NOODLE SOUP $11.50
- Bokchoy, BBQ Pork and Noodle
10. Stir Fry Beef Hor Fun with Sauce $11.50

Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
Duck fat baked potatoes $ 7.90
Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard
Saute Snails $ 17.90
- With pernod, walnut & cream sauce
Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
Warm Goat Cheese $ 17.90
- With smoked tomato crostini & salad
White Castello $ 16.50
- Danish, white brie, mild, rice & creamy
Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90

HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
FRESH SALAD $6.50/$9.50
- three options daily, small/large
SALMON QUICHE $9.00
- with salmon and asparagus (GF)
FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast

Spicy Prawn or Combination Seafood Soup $9.50
Red Curry of Beef or Chicken $14.50
Fried Rice with Chicken & Egg $14.50
Sweet & Sour Pork $14.50
Deep Fried Thai Spring Rolls (5) $8.50
Satay Chicken (6) $9.50
Chicken with Cashew Nuts $14.50
Roti $3.50

Garlic Bread $7.5
- Served on home baked focaccia with our decades' old recipe (v)
Medium Salad $9.50
Warmed Olives $7.90
Risotto Funghi $23.9
- Mushrooms, spring onion, fresh parsley and white wine (v)
Seasonal Vegetables $4.50/$7.90
- Oven baked in small or large sizes
Gluten Free Pasta $3.00
Spaghetti Al Ragu Bolognese $19.5
Baked Cheesecake of the Day $12.90
- Freshly baked each day, ask your server about today's creation

MALABARI FISH $17.50
- boneless fish cooked with coconut, capsicum, tomato, cream and an assortment of spices.
LAMB KORMA $17.00
- Boneless lamb pieces cooked in cashew nuts, ground spices and cream.
Onion Bhaji $6.00
- deep fried cut onion with battered chickpeas and spices.
CHICKEN KORMA $16.50
- Boneless chicken pieces cooked with cashew nuts, ground spices and cream
JEERA ALOO $12.50
- Potatoes cooked with onion, tomatoes, spices and coriander.
FISH TIKKA(5 pieces) $14.50
- Fresh fish marinated in yoghurt, spices and cooked in clay oven.
FISH MADRAS $17.50
- Boneless fish cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
FISH MASALA $17.50
- Boneless fish pieces cooked in delightful delicate capsicum, onion and tomato gravy.

Seafood Basket $12.00
- Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
Deep fried onion ring $0.50
Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
Hot Chips $4.00
- With tomato or BBQ sauce
Mince on Toast $10.00
- Savoury mince on toasted ciabatta bread
Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce
Chicken Burger $10.50
- Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish

Big dog steak $29.00
- 300g prime porterhouse with chunky handcut fries, onion rings, salad & served with mushroom sauce
Cannelloni $20.00
- Oven baked cannelloni pasta stuffed with spinach, pine nuts, tomato, cottage cheese, smoothed with ricotta & mozzarella. Served with salad
Snoopy $8.50
- Ham, cheese and spaghetti
Pear, blue cheese and walnut wontons $9.00
- Diced pear & roasted walnuts mixed into dolche gorgonzola then wrapped in rice paper & topped with a chilli relish
Curry of the day $17.90
- Served with naan bread & rice
-Lg $29.00
●Special
-Med $19.00