Food Forest Organics in Wellington Menu

Food Forest Organics in Wellington has no menu available, but can choose from many other options such as BROWN RICE SALMON or UDON NOODLE from Maki Mono. Arabica Cafe offers many options including Salmon and Avocado Salad (G) and Calamari Salad (G). LITTLE includes a wide range like TOASTED BAGELS or Cream cheese and jam. Sparkling Mineral Water 500ml and Freshly Squeezed Orange Juice from . Masala Cafe and Bar offers Little India and Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney.

Nearby Sample Menus

  • 'Send it' Jerk Chicken $24.50
    • Chicken breast tenderised in Carribbean spiced marinade with a hint of rum, then coated in a house-made jerk rub - salsa & lime + red beans & rice
  • Pecan and bourbon pie $8.50
    • Deliciously sticky pie with a hint of Bourbon, laden with pecans
  • Apple pie $8.50
    • Just like your sweet mother used to make.
  • Rice and black beans (vegetarian) /Mesclun salad greens/ Coleslaw $5
  • RCA ribs $25.50
    • Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
  • Prawn Monica $20.50
    • Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
  • Peanut putter pie $8.50
    • A chocolate cookie crust with a chilled, whipped peanut butter filling
  • SMK bbq prawns $18
    • New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
  • Tofu & Vegetable Soup $5.00
  • Roti Chanai (Curry chicken or beef) $10.00
  • Superion mixed in Pork $12.00
  • Shredded Pork with Vegetables, Sichuan Style $11.00
  • Deep-fried Spare Ribs with Minced Garlic & Spicy Salt $12.00
  • Spareribs with Brown Sauce $11.00
  • Sauteed Shredded Pork in Sweet Bean Sauce $12.00
  • Sauteed Beef Filet with Black Pepper $12.00
  • Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
  • Fish finger sandwiches with American cheddar 12
  • Hay-baked pork belly with pineapple, fennel & black pudding 30
  • Hot doughboy with lemon curd & blueberry sauce 2
  • Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
  • Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
  • Buttermilk fried chicken with Moroccan chermoula mayo 12
  • Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
  • Maxi Pack(2 fish, 2 hot dog, 2 sausages, 2 chips) $18.90
  • Yangzhou fried pork $12.90
  • Meal 3 $10.00
    • fish, hot dog 1/2 chips 420ml drink
  • Special C $16.90
    • 10 small fish 1 chips
  • Vegetable $10.90
  • Beef Fried hofen $11.90
  • Cheese egg tomato onion pineapple $1.00
  • Vegetarian Noodles soup $9.90
  • Steak & Creamy Mushroom Pie $5.10
  • Chicken bacon & mushroom pie $5.10
  • Mince Savoury $2.50
  • Steak & Vegetable Pie $5.10
  • Potato Top Pie $4.90
  • Sausage Roll $3.40
  • Roast Chicken & Vegetable Pie $5.10
  • Mince Pie $4.70
  • Nori $2.00
  • Garlic Miso & Sesame Paste $0.50
  • Sesame Miso Ramen $14.00
    • Vegetable, Sesame and Miso Broth, Butter, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
  • 24 Hour Pork Belly $3.00
  • Chicken Karaage $4.50
  • Kimchi $5.00
    • Cabbage / Daikon
  • Pickled and Toasted Chilli $2.00
  • Sesame Crisps $3.50
  • Fried rice with beef $11.50
  • Mongolian beef in chef's special sauce $12.00
  • -mongolian beef
  • Ma pou tofu (hot & spicy) $12.00
  • Sesame prawns $2.00 each
  • Shrimps foo young $11.00
  • -chicken cashew nuts & vegetables
  • Seafood with spring onion and ginger $18.00
  • Fresh Greens $6
    • w shaved Parmesan & Lemon Vinaigrett
  • Roasted Gourmet Potatoes $6
    • w Salsa Verd
  • Roasted Red Onion $6
    • w Balsamic & Olive Oi
  • Roast Pumpkin Winter Salad $18
    • Leaves, Beetroot, Blue Cheese, Candied Walnuts
  • Smoked Beetroot $14
    • w Horseradish Cream & Toasted Almond
  • Seared Beef Salad $18
    • w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
  • Chocolate Mousse $10
    • w Preserved Cherries
  • Drunken Affogato $12
    • w Vanilla Ice Cream, Espresso, Kahlua or Baileys
  • Crepes $18.20
    • Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown.
  • Two egg $5.20
  • Eggs Plus One
  • Bacon with cream cheese, alfalfa sprouts, tomato and red onion in a poppy seed bagel. Served with a hashbrown. $14.50
  • AND also choose ONE of the following:
    • Two pancakes or one piece of French toast or half a waffle.
  • Create your own
    • Feel free to create your own omelette from any 4 of the fillings above.
  • Fruit - with blueberry OR banana baked in - add .80c per pancake.
  • Eggs Benedict
  • Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
  • Selection of two cheeses $ 29.00
  • Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
  • Duck fat baked potatoes $ 7.90
  • Grilled King Prawns $ 18.90
    • With tomato, crispy shallot & green peas
  • Herb Roasted Lamb Rump $ 33.00
    • with chickpeas & Swiss chard
  • Crispy Duck Confit $ 37.90
    • With duck fat baked potatoes & bok choy
  • Seasonal Vegetables $ 6.50
    • With extra virgin olive oil
  • Eggs Benedict $17.00
    • maple cured ham, toasted muffin withhollandaise
  • Breakfast burger $21.00
    • sausage, egg, bacon, smoked tomato relish & black pudding hash brown
  • Pie of the day $12.00
    • served with brown sauce and salad
  • Charcuterie Board for two $23.00
    • selection of speciality deli meats, olives, house relish, cheese and fresh breads
  • Fat cut chips $7.00
    • with aioli
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Chicken liver pate $13.00
    • withport jelly, toasted ciabatta
  • Potato & Herb Rosti $19.00
    • smoked salmon, potato & herb rosti, tomato and caper dressing
  • Large $5.20
  • Steak & kidney
    • Traditional Steak and kidney
  • Sausage Roll $2.20
  • Vegetable
    • silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
  • Sausages rolls
    • our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
  • Mince & Cheese
    • Cheese topping on quality beef mince
  • Quiche $5.20
  • Family Pies $18.00
  • Falooda (gf) $5
    • A refreshing rose flavoured drink served with ice cream and jelly
  • Parippu vade (df gf v) $4(3 pak)
    • Deep fried savoury biscuits made of split peas, onions & spices.
  • Elawalu patty (df gf v) $3
    • A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
  • Lampreis (df gf*) S$15 V$12
    • A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
  • Kadalatheldala (df gf v) $4(3 pak)
    • Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
  • Create your own (df gf*) S$10 V$8
    • Rice served with your choice of curry, two sides and a papadum. Add another side for $2
  • Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
    • Marinated, deep fried chicken drumsticks.
  • Caramel pudding (gf v) $6
    • A delicious creamy custard dessert topped with caramel
  • Grilled pork, pork skin, fried egg & steamed rice $13.50
  • Ha noi grilled pork with rice noodle $12.50
  • Chicken curry with rice $11.50
  • Special beef noodle soup $13.50
  • Chicken vermincelli $12.50
  • Marinated beef with rice noodle $12.50
  • Spring roll with rice noodle $12.50
  • Chicken noodle soup $11.50
  • Date Scone $3.00
  • Extra - $1.00
  • Custard Squares $4.50
  • Bacon & Cheese Savoury Roll $3.80
  • Fudge Cake $2.50
  • Mini Mince Savoury $2.50
  • Variety of Cakes $4.50
  • (Homemade patties & mayonnaise)
Food Forest Organics

Food Forest Organics

location

Address

1/101 Main Street, Greytown, Wellington, 5712, New Zealand

phone

Phone

0063049790

clock

Opened hours

Wednesday - Sunday 9.30am to 4.30pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Health Food , Vegan , Vegetarian

features

Features

Cash

Location
1/101 Main Street, Greytown, Wellington, 5712, New Zealand