Food Forest Organics in Wellington Menu

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Food Forest Organics in Wellington has no menu available, but can choose from many other options such as BROWN RICE SALMON or UDON NOODLE from Maki Mono. Arabica Cafe offers many options including Salmon and Avocado Salad (G) and Calamari Salad (G). LITTLE includes a wide range like TOASTED BAGELS or Cream cheese and jam. Sparkling Mineral Water 500ml and Freshly Squeezed Orange Juice from . Masala Cafe and Bar offers Little India and Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney.

Nearby Sample Menus

Fruit Salad $10
- honey, yoghurt, freeze dried berries, nuts & seeds
Chefs burger POA
- changes weekly
Market fish POA
Poached Eggs $10
- served on foccacia
Scrambled Tofu $14
- orange, sesame, wilted nasturtium leaf, coriander, avocado grainy bread
Guacamole $4
Chefs burger POA
- changes weekly
Flat bread $7
- with garlic herb butter

Pulled pork $13.50
Pickled swordfish $12.50
Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
Paneer pakora & tamarind sauce $12.50
Mixed leaf salad $7.50
Roast cauliflower, garlic & sumac $8.50
Goan raw fish curry $14.50
See the blackboard for our daily specials n/a

Tomatoes $5
Lamb’s Kidney and Bacon $12
Side Salad $8
Calamari $25
Roast Chicken $25
Pineapple Ring $2
Filet Mignon 350g $45
Whitebait Omelette (In Season)

Crispy Wontons $9
Blue Cod (Steamed or Fried) $55
Dim Sims $11
Wonton Soup $9
Chicken and Sweetcorn Soup $6.80
Sago Pudding $13
- coconut sago, mango puree, topped with cream and ice-cream
Curry Laksa $11.50
Creme Brulee $11
- ginger infused baked custard

Calamari Dinner $11.00
Egg 120gm meat patty $7.00
Turnover Apple $2.00
Curry Roll $2.70
Bacon, Meat Patty $2.00
Burgers are served on a JUMBO bun with fresh salad, tomatoes, onion & sauces. N/A
Crab Stick $2.00
Pineapple Fritter $2.50

Grilled chicken breast burger $17.90
- Marinated grilled chicken breast in a Scottish milk bap, with crunchy iceberg lettuce, tomatoes, grilled onions and fried egg. Topped with sour cream and avocado sauce, served with a side salad, and your choice of fries or kumara chips
Pasta $14.90
- Gluten free pasta, spinach tortellini pasta, penne pasta, tomato, basil pesto, creamy mushroom and bacon
Bowl of fries or kumara chips $5.50
- served with kawakawa mayonnaise
Shepherd's pie $7.90
Kids portion of pasta $9.90
Chocolate cake $3.90
Vegetarian Sushi $8.80
Gluten free lemon and ricotta cake $4.90

Pan Fried Dumplings (4pc) $9.00
- Pork and chives filled dumplings, pan-fried until golden and served with Chinkiang vinegar.
Spicy Chilli Beef $13.00
- Marinated in mixed herbs, served cold with fresh garlic, chilli oil, soya and sesame sauce.
Garlic Ginger Beef $22.00
- Sautéed sliced beef fillets, garlic, ginger, scallions and Shao Hsing wine, served on a sizzling plate.
Lemon Chicken $22.00
- Two tender breast fillets crumbed, deep-fried and coated with a tangy lemon sauce.
Braised Fish (600g-800g each) from $29.00
- Deep-fried whole fish braised in oyster sauce.
Vegetarian Golden Mushroom (4pc) $7.00
- Deep-fried in batter, served with home-made sweet and sour sauce.
Garlic Ginger Scallops $28.00
- Lightly cooked with garlic, green ginger, spring onion and Shao Hsing wine, served on sizzling plate.
Sizzling Pork Satay $24.00
- Pork fillets wok tossed with vegetables and homemade Satay sauce, served on a sizzling plate.

Please advise your server of any allergies or dietary requirements
Kimchi grilled cheese, house pickles, fried egg $16.00
Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
Green peppercorn fried quail, lime $20.00
Salmon rillettes, purple wheat toast, herb bavarois $17.00
Stone fruit, grilled taleggio, smoked pecan $18.00
Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00

Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple

CRAB STICK $1.70
CHICKEN BURGER $6.20
KUMARA CHIPS $6.00
PRAWN $0.90
SQUID RING $0.90
BLUE COD
DONUT $1.80
SPRING ROLL $2.50

Ravioli $20.5
- Homemade pasta with ricotta, pesto, blue cheese, cream and walnut sauce (v)
Bruschetta $9.5
- Homebaked focaccia with fresh tomato, basil, garlic & extra virgin olive oil (v)
Daily Special $12.90
- Please ask your server what our Chef has created today!
Spaghetti Prawns $23.9
- Tiger prawns in half shell, capers, garlic, chilli and olives in olive oil
Small Salad $4.90
Plain Focaccia $2.00
Gelato Italiano $12.90
- Freshly made in-house to our family recipe. A truly traditional Napolitan gelato. Ask your server about today's flavour
Antipasto $18.9
- For Two (An Italian classic!) + 7.5 dollars per add person

Nachos
Claire's Crispy Cashew Salad
Mushroom & Tofu Pie
Chili & Cheese Pie

Pork Roast $17.50
- W Potatoes and Vegetables
Pasta of the Day $13.50
- Please refer to Specials Board
Steak $18.00
- Sirloin Steak cooked to your liking with Salad and Fries 200gr
Two Pancakes w one Topping (Extra Topping $2) $8.00
- Nutella, Jam, Banana, Bacon, Maple Syrup
B.L.T $10.50
- Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
French Toast with Maple Syrup & Banana $9.00
Homemade Musli with Yoghurt $6.00
Savoury Mince $10.00
- on hot Buttered Toast with Poached Egg & hollandaise

Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
Yangchow fried rice
Singapore fried rice noodles
Wonton Noodle Soup $11.80
Sichuan Noodles $11.80
Beef Hofen $12.50
Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
Singapore Fried Noodles $11.80

Wairapa Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
Pink Peppercorn Angus Beef Salad $16.00
- Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
Roasted Rack of Pirinoa Lamb $36.00
- Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
'Death by Chocolate' $25.00
- Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
Kingsmeade Artisan Cheese $25.00
- Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
Ambient Selection $19.50
- Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
300g Sirloin of Wairarapa Angus Beef $34.00
Garlic King Prawns $16.00
- Fresh herbs, cream, ciabatta, basil