Address
1/101 Main Street, Greytown, Wellington, 5712, New Zealand
Food Forest Organics in Wellington Menu
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Food Forest Organics in Wellington has no menu available, but can choose from many other options such as BROWN RICE SALMON or UDON NOODLE from Maki Mono. Arabica Cafe offers many options including Salmon and Avocado Salad (G) and Calamari Salad (G). LITTLE includes a wide range like TOASTED BAGELS or Cream cheese and jam. Sparkling Mineral Water 500ml and Freshly Squeezed Orange Juice from . Masala Cafe and Bar offers Little India and Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney.
Nearby Sample Menus
- LARGE $11.50
- REGULAR $9.50
- Teriyaki TofuSpicy Tofu $11.50/$9.50
- Chicken Katsu $11.50/$9.50
- Salmon Sashimi Mixed Sashimi 10 pieces $11.50
- Teriyaki Chicken $11.50/$9.50
- Sweet Chily Chicken $11.50/$9.50
- Spicy Chicken $11.50/$9.50
- Steak & Egg Burger $6.20
- Fish(Deepsea Cod, Warehou) $3.00
- Corn Fritter $2.60
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P3 $22.00
- 4 Fish, 4 Crab Sticks, 4 Potato Fritter, Chips
- 1/4 Chicken $8.50
- Dimsim $1.30
- Crumbed Fish(Deepsea Cod, Warehou) $3.50
- Scallop (6 Scallop) $14.80
- Shelled Prawns stir-fried with Vegetables in Kwan Po Sauce $28.00
- Szechuan Whole Fish $39.00
- Mango Pudding $6.00
- BBQ Pork & Chinese Mushroom stir-fried with E-fu Noodle $22.00
- Prawns steamed with Gold & Silver Garlic $32.00
- Shu Mei - Steamed Pork Dumplings (4 pcs) $8.00
- Chinese Style Fish Cakes stir-fried with Seasonal Vegetables $22.00
- Shrimp & Vegetables Dumplings $6.00
- - Corn, Cheese, Red Onion $8.00
- - Feta, Pesto, Spinach, Red Peppers $8.50
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Eggs Benedict $16.00
- Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
- - Ham, Cheese, Mustard $8.00
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Avocado and Tomato $14.00
- On five-grain (seasonal)
- Toast with Preserves $7.50
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Hot Porridge $10.00
- With brown sugar, cinnamon and warm berry compote
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Open Bacon Sandwich $13.50
- Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
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Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
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Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
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Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
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Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
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Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
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Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
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Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
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Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
- Signature Mix $10.00 per head
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Garden Pita $8.5 Reg / $7.5 Petita
- Very Vegemite $4.00
- Falafel Pita $10.9 Reg / $8.9 Petita
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Signature Vegetarian $9.00 per head
- - 4 Pack $4.90
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4. PAD THAI $11.50
- Cabbage, Spring onion, Onion, Carrot and Chicken
- 6. Beef Stir Fried with Button Mushroom $14.50
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1. MEE GORENG $11.50
- Bokchoy, Spring onion, Onion, Beef, Shrimps and Tofu
- 5. Fish Fillets in Hot Chili Oil $14.50
- 21. Roast Duck $33 Whole $17 Half
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17. ROAST PORK noodles $12.50
- Bokchoy, Spring onion, Onion, Carrot and Roast Pork
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15. BBQ PORK noodles $11.50
- Bokchoy, Spring onion, Onion, Carrot and BBQ Pork
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30. BEEF BRISKET STEAMED RICE $11.50
- Bokchoy, Spring onion, Onion, Beef Brisket and Steam Rice
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Pork Taro Spring Roll $12.50
- Rice paper wrapped with ground pork, taro, water chestnut and onions, served with sweet peanut sauce.
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Prohok Khteas $23.50
- Rich flavour, ground chicken and fish simmered in spicy coconut cream, served with fresh vegetables.
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Flame Grilled Duck $30.00
- Juicy duck breasts marinated using our homemade recipe, topped with stir-fried vegetables served on a hot plate.
- Roti $5.00
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Sweet and Sour Pork or Chicken $23.50
- Battered tender pork or chicken simmered in seasonal vegetables, pineapples and onions. Meat: Chicken or Pork
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Noodle Soup Seafood $18.00
- A homemade fragrant broth, served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic.
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Green curry $23.00
- Your choice of meat prepared in our traditional spices simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
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Grilled Squid $10.00
- Flame grilled squids, served with lemon garlic sauce.
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Fresh Mussels $13.9
- White wine, garlic and fresh parsley
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Garlic Prawns Raffaele $18.90
- Tiger prawns in half shell, olive oil, garlic and more
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Lamb Shanks $23.9/$29.9
- One or Two oven baked shanks with a 30 minute wait time
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Olive Focaccia $7.9
- Homebaked focaccia, kalamata olives, balsamic vinegar & extra virgin olive oil (v)
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Spaghetti Prawns $23.9
- Tiger prawns in half shell, capers, garlic, chilli and olives in olive oil
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Tiramisu $12.90
- Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
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Double Chocolate Torte $12.90
- Beautiful chocolate torte, a layer of melted chocolate and dripping with our home made chocolate genache. Topped of with vanilla ice cream and fresh whipped cream
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Garlic Mushrooms $14.5
- Our decades' old recipe, a favourite with 'almost' everyone!
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New Yorker 27.00/16.00
- Double pepperoni, mozzarella cheese and pizza sauce
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Jersey Girl 29.00/17.00
- Chicken, Italian fennel sausage, capers, herbs, red onion, mozzarella cheese and pizza sauce
- Strawberry& chocolate 5.40
- Tuna 9.20
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Manhattan Pie (V) 22.00/16.00
- Feta, chilli flakes, mozzarella cheese and pizza sauce
- Nine grain
- Cream cheese 4.30
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Veggie(V) 7.20
- with your choice of cream cheese lettuce, tomato, red onion, capsicum, and sprouts
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Gourmet Vegetarian Burger $12.75
- Veggie patty, lettuce, tomato, mango relish, wedges
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Beer-Battered Snapper and Chips $12.50 S / $17.50 L
- With market-fresh salad
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Regular Fries $6.50
- Your choice of aioli or tomato sauce
- Selection of Gluten Free Pies $6.50
- Chicken Tenders and Chips $10.00
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Gusto's Pancakes $9.50
- Maple syrup, mixed berries, cream
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French Toast $12.50
- Crispy bacon, caramelised bananas, maple syrup
- Gusto's Home-Baked Lasagne $5.50
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Tangarakau Fish Burger $18.00
- Gurnard with Salad, Avocado, Mayo & Garlic Aioli. - With a side of Chips $20.00
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Scramble, Poach or Pan Fried Eggs $12.00
- (Free Range) - With a side of bacon $4.00
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Putik Burger $18.00
- Crispy Crumbed Chicken Breast with Bacon, Avocado, Salad, Mayo and Garlic Aioli. - With a side of Chips $20.00
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Pea Pie & Pud $18.00
- Mince Pie served with Peas, Mashed Potato & Gravy
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Whanga Burger $18.00
- 160g Pure Beef Pattie, Bacon, Egg, Cheese, Onion, Salad, Mayo & Tomato Sauce - With a Side of Chips $20.00
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Hamburger & Chips $12.00
- Bun, beef pattie & a side of chips
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Nachos $18.00
- Beef Mince with chilli beans & grilled cheese. Side of sour cream & salsa.
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Bacon, Blue Cheese, Pear and Walnuts $18.00
- Fresh Salad with Bacon, Blue Cheese, Pear & Walnuts with a Balsamic dressing
- Fresh Cream Cakes $3.00
- Steak & Mushroom $4.50
- Ham and Cheese Croissant $5.00
- Club Sandwiches (3 fillings) $2.00
- Ham $4.40
- Raspberry Buns $2.70
- Chicken, Lettuce and Mayo $5.00
- Raspberry and White Chocolate Muffin $2.60
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- Option A $37.00 p.p.
- Entrees:Samosa, Onion Bhaji,Chicken Tikka and Seekh Kebab Mains: Chicken Tikka Masala,Lamb Rogan Josh and Malai Kofta Naan & Basmati Rice.
- -Half $17.00
- -Vegetable $12.00
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Mix Uttapam ( 2 Pcs) $ 12.50
- Pancaked topped with onion, tomatoes, chillies and coriander
- -Prawn $21.00
- ●Set Menu Vegetarian (Minimum 2 persons)
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Barra kabab $17.90
- Lamb chops marinated with yoghurt and spice, roasted in tandoor
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Masala Dosa $ 12.00
- Dosa stuffed with mashed potatoes , onion and spices
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Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
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Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
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L’agneau(Large) $45
- Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
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La Chèvre Et La Citrouille(Small) $27
- Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
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Café Gourmand $15.5
- Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
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Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
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Le Poussin(Large) $45
- Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
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Ratatouille $10
- Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
Food Forest Organics
Phone
0063049790
Opened hours
Wednesday - Sunday
9.30am to 4.30pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Gluten Free , Health Food , Vegan , Vegetarian
Features
Cash
1/101 Main Street, Greytown, Wellington, 5712, New Zealand
- Wellington Gluten Free Menus
- Wellington Health Food Menus
- Wellington Vegan Menus
- Wellington Vegetarian Menus
- Wellington Region Gluten Free Menus
- Wellington Region Health Food Menus
- Wellington Region Vegan Menus
- Wellington Region Vegetarian Menus