Food Forest Organics in Wellington Menu

- Large $6.50
Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
1/2 Chicken $12.90
- Nothing half hearted here!
Swiss Cheese $1.50
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes

Ice Cream Sundae $8.00
- Vanilla ice cream served with your choice of raspberry, chocolate or mango topping.
Coconut Cream Soup
- Spicy yet smooth and tantalising to the taste buds - similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander.
Roti and Peanut Sauce $7.00
- Seafood $21.50
- Two shanks $26.00
Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Jasmine Rice $3.00
Nasi Goreng
- A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables.
- Chicken, Beef, Pork or Vegetables & Tofu $21.00

2 chicken schnitzels $15.00
Garlic Roll $2.00
Roast Pumpkin $1.70
Fish Dinner with Veges $14.60
- served with roast potatoes, peas, corn, carrots & gravy
Plate of Veges $8.30 / $11.80
- small / large
Bean Salad $3.80 / $7.40
- regular / large
Fish & Chips $7.30
1/4 chicken meal $11.80

Fish & Chips $26.00
- Beer Battered Fish Served with Petit Salad, Fries, Tartare Sauce and Lemon
300g Beef Fillet $41.50
Boca Negra $14.00
- Rich and Sticky Chocolate Brownie served with Anglaise and Vanilla Ice Cream
Extra Sides Available $3.00
Market Fish $30.00
- Crispy Skin Fresh Fillet on Whipped Garlic Mash with Spicy Lemongrass and Coconut Broth, Cherry Tomato and Grilled Zucchini
Halloumi Burger $22.50
- Zany Zeus Halloumi with Beetroot, Rocket, Pesto and Tomato Relish
Pork Belly $27.00
- Twice Cooked Pork Belly served with Garlic Mash, Red Wine Braised Cabbage, Watercress, Apple Chutney and Jus
Sliders $14.00
- Pulled Pork with Chipotle BBQ Sauce and Slaw

Kūkutai - Mussel Pot $21
- 1kg pot of chilli and citrus mussels served with rēwena bread
Nachos $18
- Nachos beef mince, beans, cheese, sour cream. add smashed avocado $5
Portobello Mushroom, Spinach, Hāngi Hash all $5
Take a look at our delicious range of cabinet foods, including muffins, filled breads, savoury items, fresh salads & sweets N/A
Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Benedict – bacon
Kūkutai - Mussel Pot $21
- 1kg pot of chilli and citrus mussels served with house made rēwena bread
Kotakota Kūmara- Kumara $9
- fries sour cream, sweet chilli sauce
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Benedict – bacon

Kai pai pie of the day $6
- Ask waitress - all homemade pies from
TOAST $5
- (wholemeal or specialty white) butter and spreads
Pasta $15
- penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
MUSHIES $14
- In a creamy sauce served with two pieces of toast
Classic kiwi burger $12
- homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
BIG BEANNIE $19 Full/ half $13
- Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
Eggy bread (egg in the hole) $5
Mince it $12
- good old mince on two pieces toast

Capra & Prosciutto $24
- Garlic, Mushrooms, Thyme, Olives, Goat Cheese, Prosciutto, Balsamic & Mozzarella
Tartufi di Cioccolato $8
- A flavoured selection of Four house made Chocolate Truffles
Pizza del Nino $24
- Tomato, Anchovies, Hot Peppers, Capers, Olives, Basil & Mozzarella
Affogato $8
- House made Vanilla Gelato topped with a shot of Supreme Espresso Add your favourite Liqueur$15
Margherita $20
- The Classic Tomato, Basil & Fresh Mozzarella
Bianchetto $16
- Whitebait and lemon fritter with a cornichon and dill mayo
Gnocchi di Patate (Available as Vegetarian on request) $27
- Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29
Suppli al Telefono $16
- Mushroom, Thyme & Gorgonzola Risotto balls, crumbed and served on a Gorgonzola sauce with Micro Greens

PIKELETS $6.00
- With icing sugar served with jam & cream.
EGGS BENEDICT $16.50
- On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
HOT BACON FOCACCIA SANDWICH $14.50
- With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
TOASTIE $6.00
- grilled cheese & ham on toast
FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
MINI DESIGNER BREAKFAST $6.00
- a great choice for small Tamariki
WEDGES $10.00
- With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
PANCAKE STACK $13.50
- Your choice of bacon, fresh banana & lashings of maple syrup

Special Set Meals (Minimum serve: 3 persons)
S-1 Dinner Set A (4 course main)
Mandu Kuk (Dumpling Soup) $16.00
- Dumpling in rich beef stock
Fried Chicken $18.00
- Deep fried chicken
Green Tea / Ginseng Tea / Coffee $3.60
Soondubu Chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
Kimchi $3.00
Tangsuyuk (Pork) $30.00
- Korean style sweet and sour pork

Naklawa $4
Babaghannouj $7
- served in pita with tomatoes and lettuce(eggplant style humus)
Falafel $18
- served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
Hummus $7
- served in pita bread with tomatoes and lettuce(FRESH DAILY)
Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
Makanek $10
- served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
Makanek and egg $14
- served same as above
Lamb shish $14
- served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus

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