Food Forest Organics in Wellington Menu

Food Forest Organics in Wellington has no menu available, but can choose from many other options such as BROWN RICE SALMON or UDON NOODLE from Maki Mono. Arabica Cafe offers many options including Salmon and Avocado Salad (G) and Calamari Salad (G). LITTLE includes a wide range like TOASTED BAGELS or Cream cheese and jam. Sparkling Mineral Water 500ml and Freshly Squeezed Orange Juice from . Masala Cafe and Bar offers Little India and Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney.

Nearby Sample Menus

  • Sambal $1.00
  • Plain Roti $3.90
  • Bihun Goreng (v)(gf)(pf) $15.90
    • Thin rice vermicelli fried with chicken & prawns, served with sambal
  • Egg $1.00
  • Char Koay Teow (v)(gf)(pf) $15.90
    • Flat rice noodles fried with chinese pork sausages, chives, beansprouts
  • Kerabu salad (v) $8.90
    • Refreshing and tangy mango salad. Prawns go really well with this salad/ for an extra $3
  • Roti, curry and rice (v) $11.90
    • Coconut rice for an extra 1
  • Mon- Nasi Nenas (gf) $14.90
    • Fragrant fried rice garnished with ginger flower, accompanied by fresh tangy salad
  • ‘Cloudy Bay’ clam linguine, white wine & flat leaf parsley $24.5
  • Affogato, vanilla bean ice cream, shot of Amaretto & espresso $15
  • Soft boiled egg & toast $7.5
  • A slice of dark chocolate fruit cake & a glass of el candado, pedro ximenez sherry $16
  • Hawkes bay cherries & dark chocolate pistachio brittle & glass of cointreau noir $18
  • Almond, white bean & roast fennel dip & salty breadsticks $9.5
  • Beef meatballs, smoked tomato sauce, gremolata & grilled sourdough $19.5
  • Pan-fried haloumi, green tomato, cucumber watercress, mint green olive dressing & Zaatar flatbread $20
  • Greek style $15.50
    • breakfast slow roasted tomatoes, feta, basil on toasted Vogels with balsamic reduction and olive oil, add bacon for $5.00
  • Kids egg on toast $5.00
    • poached, scrambled or fried
  • Chocolate frog breakfast $19.50
    • poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast
  • Homemade toasted bagel $13.50
    • with Smoked salmon, cream cheese and capers
  • Eggs royale $17.00
    • smoked salmon & spinach with homemade hollandaise
  • Small greek $11.00
    • add bacon for $5.00
  • Kids mince on toast $8.00
  • Five little cheerios & hashbrown $6.50
  • Fish bites with shoestring fries and salad. And complimentary juice $11.50
  • Mushroom and parmesan arancini (V) $10.50
  • Shoestring fries, tomato sauce, mayonnaise (V) (GF) (DF) $6.00
  • Crispy potato, confit jerusalem artichoke, pistachio soil, horseradish (V) $12.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • Braised beef cheek, pickled rhubarb, hazelnut crumble (GO) (DO) $16.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • Chicken sambal burger, mushroom, bacon, cheese, spiced mayo, chilli fries $25.00
  • Combination Seafood $28.00
    • Wok fried king prawns, scallops, fish, and squid served on a sizzling plate.
  • Steamed Rice $2.00
  • Lemon Fish $24.00
    • Deep fried fish fillets with tangy lemon sauce.
  • Big Thumb Fried Rice $18.00
    • Fried rice with shrimps, aged Chinese sausage and bean sprouts.
  • Bok Choi with Assorted Mushrooms $22.00
    • Classic wok fried Shiitake and Button mushrooms in rich oyster sauce.
  • King Prawn and Cashew Nuts $28.00
    • Classic wok fried.
  • BBQ Pork $13.00
    • Flame grilled belly pork, marinated with five spice, star anise and Hoi Sin sauce.
  • Big Thumb Pork Cutlets $24.00
    • Crispy Pork loins tossed with the chef’s secret sauce and served on iceberg lettuce.
  • Taramasalata, tzatziki, tapenade and sourdough $13.00
  • Raw with sweet vinegar, chardonnay and shallot dressing (each) $4.50
  • 1 cheese $10.00
  • Eggs your way on toast $10.00
  • Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
  • Sweetcorn and basil tagliatelle, green beans and pangrattato $11.00
  • Ridiculously sticky pork ribs with steamed Shanghai bok choy $21.00
  • Grilled angus sirloin steak with potato puree, asparagus, miso sauce $32.00
  • Bacon with cream cheese, alfalfa sprouts, tomato and red onion in a poppy seed bagel. Served with a hashbrown. $14.50
  • Two egg $5.20
  • Two eggs plus TWO. $19.90
  • Chicken, Bacon and Pesto Burger $18.90
    • Tender strips of chicken with bacon, pesto, onion, tomato and pickles in a toasted bun with lettuce and mayonnaise. Served with hashbrown and side salad.
  • Pancakes
  • Served with hashbrown plus a choice of ONE of the following:
    • Bacon or ham or sausage or corned beef hash or grilled tomato or mushrooms.
  • BBQ Texas Burger $19.50
    • Large, lean 175 gram ground beef patty topped with bacon, cheese, onion, tomato and pickles in a toasted bun with lettuce and our homemade BBQ sauce. Served with hashbrown and side salad
  • Create your own
    • Feel free to create your own omelette from any 4 of the fillings above.
  • Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
  • Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
  • Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
  • Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
  • Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
  • Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
  • Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
  • Deep fried Moro Bar $3.80
  • -Half $2.80
  • Salad $5.50
  • -8 for $14.90
  • -Tomato *$2 each
  • -Full $4.40
  • Tempura Prawn $8.00
  • ●Fish Supper ( for 1 person )
    • with Salad, Chips & one Sauce
  • 52. EXTRA RICE $2.50
  • 45. BOMBAY ALOO $13.90
    • Diced potato cooked with puree of leafy spinach and spices.
  • 29. LAMB KORMA $14.90
    • Lamb cooked in a creamy sauce made of almond paste, cream and spices.
  • 43. KING PRAWN SAAGWALA $15.90
    • King prawns cooked with spinach and herbs, mildly spiced.
  • 36. BEEF KORMA $14.50
    • Beef cooked in a creamy sauce made of almond paste, cream and spices.
  • 46. MALAI KOFTA $13.90
    • Cottage cheese, potato, raisins, shaped into rich Ping-Pong balls, deep fried.
  • 57. CHICKEN/LAMB/BEEF BIRYANI $13.50
    • Basmati rice cooked with assorted diced chicken, lamb and beef.
  • 80. PAPPADOMS (4pcs) $2.00
  • Fried Rice with Chicken & Egg $14.50
  • Yellow Curry of Chicken $14.50
  • Sweet & Sour Pork $14.50
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • Satay Chicken (6) $9.50
  • Chicken Soup with Lemon Grass & Cococnut Cream $8.50
  • Sauteed Beef with Oyster Sauce $14.50
  • Fried Mixed Vegetables $13.50
  • - With beef brisket & mushrooms $14.00
  • Churros $12.00
  • Burrito Carnitas $20.00
    • Crispy free-range pork shoulder, refried beans, habanero onions, salsa verde & cabbage
  • Pescado $19.00
    • Beer battered fish with salad & chipotle chilli mayo (grilled fish optional)
  • - With 123 Organic Uno Tequila (Plata) $13.00
  • Frijoles De La Olla $6.00
    • Black beans
  • Verduras (See Specials) $6.50
    • Seasonal vegetables
  • Burrito De Pescado Ahumado $20.00
    • Manuka smoked line-caught fish, nopales, onions, tomatoes, cabbage organic rice & chipotle mayo with a side of salsa ranchera & sour cream
  • Bacon spicy beef $4.80
  • Egg $3.60
  • Ham $4.00
  • Chicken avocado $4.60
  • Vegetarian $3.50
  • Ham & egg $4.00
  • Chicken salad croissant $5.20
  • Chicken avocado croissant $5.20
  • Mix Uttapam ( 2 Pcs) $ 12.50
    • Pancaked topped with onion, tomatoes, chillies and coriander
  • -10 $140.90
  • Fish Masala $21.90
    • Fish of the day cooked with ginger, garlic, onion & tomato sauce with some spices
  • Cheese Dosa $ 15.00
    • Dosa stuffed with cheese and finished with cheese as well
  • Saag Paneer $18.50
    • Our home-made cottage cheese cooked in fine mild puree of fresh spinach,herbs and spices
  • Rara Chicken $19.90
    • Chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices
  • Mango Chutney $3.50
  • ●Chicken/lamb/prawn, cooked in vegetable sauce with tomatoes, green capsicum and onions
  • salmon tartare, dill & lemon crème fraiche, grilled bread g* d $14.00
  • cajun chicken schnitzel, chipotle apple slaw, peanut, sesame seeds, truffle potatoes $25.00
  • steaks served with potato dauphinoise, with the choice of sauce: cipolin red wine jus, porcini mushroom butter or miso & tarragon béarnaise condiments: caramelized onions, hot english mustard, horse radish crème fraiche
  • soup of the day, bread, butter $12.00
  • smoked chicken, streaky bacon, red onion, chipotle $20.00
  • josper grilled octopus, roasted red pepper & tomato sauce, deep fried capers, josper grilled bread g* d $14.00
  • pork terrine, pickled vegetables, grilled bread g* d $14.00
  • with "basil's" taramasalata d $9.00
Food Forest Organics

Food Forest Organics

location

Address

1/101 Main Street, Greytown, Wellington, 5712, New Zealand

phone

Phone

0063049790

clock

Opened hours

Wednesday - Sunday 9.30am to 4.30pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Health Food , Vegan , Vegetarian

features

Features

Cash

Location
1/101 Main Street, Greytown, Wellington, 5712, New Zealand