Food Forest Organics in Wellington Menu

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Food Forest Organics in Wellington has no menu available, but can choose from many other options such as BROWN RICE SALMON or UDON NOODLE from Maki Mono. Arabica Cafe offers many options including Salmon and Avocado Salad (G) and Calamari Salad (G). LITTLE includes a wide range like TOASTED BAGELS or Cream cheese and jam. Sparkling Mineral Water 500ml and Freshly Squeezed Orange Juice from . Masala Cafe and Bar offers Little India and Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney.

Nearby Sample Menus

MARINATED OLIVES $8.00
- Napoli marinated olives with garlic, lemon and herbs.
MARGHERITA BAMBINO $10.00
- Italian tomato sauce, mozzarella, fresh basil and parmesan.
POSITANO $26.50
- White base, mozzarella, provolone, rocket, prosciutto di Parma, finished with shaved provolone and olive oil.
PULCINELLA $24.50
- White base, mozzarella, provolone, cherry tomatoes, fresh rocket topped with provolone, rock salt, olive oil and vinaigrette.
BRUSHETTA $9.00
- Grilled wood fired bread topped with garlic, tomatoes, basil drizzled in olive oil an a touch of parmesan.
SIDE SALAD $7.50
- Mesculin salad with capsicum, olives, dressed with olive oil and balsamic.
CROCCHE DI PATATE $9.00
- Potato croquettes, agree potatoes mashed stuffed with pecorino and mozzarella cheeses, basil and seasoning crumbed and deep fried to a lovely golden colour.
CONCHIGLIA VERDURA $24.50
- Giant pasta shells stuffed with spinach, ricotta, parmesan, basil and seasoning cooked in bechamel and Mama's homemade tomato sauce topped with fresh basil and parmesan.

Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
Triple cooked hand cut fries, aioli 9
In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
Rocky road, raspberry jelly, cream, roasted pistachio 9
Charred street corn, parmesan, coriander, chipotle cream, lime 9
Salt & pepper squid, Nam Jim dressing 10

Roasted Garlic and Sea Salt Kale Chips (V) (GF) $4.00
Seared Salmon (GF) $19.00
Homemade hash brown / Roasted Mushrooms / Spinach $4.00
Green Baked Eggs $19.00
- Add GF $2
House Cured Salmon
Harissa & Avocado $10.00
- Add GF $2
Home Made Soup $8 or $14
- Add GF $2
Pan Fried Bacon

●Sushi & Sashimi
-Steamed Pork Gyoza $6.00
●Side Dishes
●Extra Noodles
-Crumbed Chicken Katsu Curry $13.80
-Salmon $5.00
-Red Chicken / Red Chashu $12.80
Japanese Pan Fried Gyoza $8.00

-Biro biro rice (v, v*, g/f) $4.00
Black bean & cashew bolinhos w. habanero coconut yoghurt (v*, g/f) $9.00
-Cassava gratin (v, g/f) $7.00
-add bacon $3.00
-Green salad (v, v*, g/f) $6.00
Ask Staff About Our Hospital Staff Lunch Specials Or Email Info@Bebemos.Co.Nz Sides Also Available.
●The VBM (v) $15.00
- swap pork patty for potato & herb latke
Chorizo, black bean & spinach stuffed calamari, roasted tomato & red pepper sauce, steamed mussels (g/f) $22.00

Tortilla Wrap $15.00
- Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
Homemade toasted muesli (v) $ 8.50
- Banana & yogurt or milk
Corn Fritters (v) $ 15.00
- Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
Boston Style Seafood Chowder $15.00
- Prawns, mussels, scallops & fresh fish w/ toasted sourdough
Swap for gluten free bread $1.50
Caesar Salad $ 15.00
- Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
Rump Steakk (gf, df) $15.00
- 150g rump steak, fried eggs, fries & salad
Thai Beef Salad (df) (gf*) $ 15.00
- Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles

Acar (Mixed pickled vegetables) $4.90
Stir Fried Spicy Calamari with Vegetable $9.50
- Creamy coconut, spicy calamari served with rice and salad
Beef Rendang $17.90
- A superlative recipe exclusively created for Istana Malaysia patrons of Malaysia's famous dish. Tender beef marinated in root herbs and spices with a coconut base. $18.90
Seafood Murtabak $19.90
- Fish, squid, shrimps and mussels mixed with onion and egg, stuffed in thinly flicked roti dough, served with fish curry sauce.
Chicken Curry $18.90
- Boneless tender pieces of chicken and potato cooked in a traditional Malaysian style curry.
Roti Chanai $3.50
Stir-fried Beef and Mushroom (In Five Spice Sauce) $18.90
- Stir-fried Beef and Mushroom (In Five Spice Sauce) Stir-fried lean beef with mushroom and a touch of ginger, garlic, oyster sauce and soy sauce.
Stir-fried Seasonal Vegetables with Tofu $16.90
- Stir-fried vegetables with bean curd in oyster and soy sauce

Calamari fritti $18.00
- lemon aioli
Spinach $4.00
Hollandaise $2.00
Sage fried eggs $12.00
- focaccia bread
Slow roma tomatoes $4.00
Roasted Potatoes $8.00
- herb salt, aioli
1/4 Avocado $4.00
Breakfast Bruschetta $12.00
- avocado, tomatoes, basil, Italian loaf

Vegetable Fried Rice with Cashew Nuts $13.90
Meat $2.00
Chicken Rati Wrap $7.90
Chicken with mix veges in Satay sauce $13.90
Kungpo vegetable $12.90
Bacon & Egg Fried Rice $12.90
Combination Seafood $18.00
Chicken $6.50/$10.50
- small/large

Chicken Tikka $18.50
- Boneless chicken pieces marinated in selected spices overnight and roast in tandoori oven
Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
Mango Kulfi $7.00
- Reduced milk ice cream with mangoes and nuts. A traditional ice cream of India
Paneer Makhani $16.50
- Homemade cottage cheese cooked with rich tomato and creamy sauce
Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
Fish Momtaj $19.90
- Boneless skinless fish fillets coked with creamy tomato sauce
Lamb Vindaloo $18.50
- Highly spiced boneless lamb dish cooked in spicy vindaloo paste
Lamb Tikka Masala $18.50
- Boneless succulent lamb cooked with ginger, garlic, tomato, and capsicum and onion sauce

Gluten Free Bread $1.00
Breakfast Sausages $4.00
Build Your Own (From $3)
- Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
Cheese & Tomato Omelette $9.00
- Served with toast
Extra Eggs $2.00
Asian Platter $15.00
- Samosas, Spring Rolls, Wontons, Salt & Pepper Fish and dipping sauces
Toast and Spreads $5.00
- Four pieces of toast with butter and a selection of spreads
Porridge $6.00
- Served with brown sugar and cream

8PC. DBL AVO $8.90
1PC. $2.50
Tasty Tuna
LARGE $6.60
Teriyaki Chicken & Tuna Mayo
- 4 pieces Fresh Salmon Supreme
- 4 pieces Regular Chicken
- 8 pieces Jumbo Fresh Salmon

Potato Top
- Creamy potato topping on Quality beef mince
Steak & Mushroom
- Whole mushrooms on top of prime Steak
Quiche $5.20
Hot & Spicy
- quality beef mince with a dash of tandoori, cumin and other spices
Sausage Roll $2.20
Mince Savouries
- Quality beef mince with added vegetables
Potato top Savoury
- Quality lean mince with added vegetables
Peppered Steak
- Prime Chunky beef steak with a generous sprinkling of cracked black pepper