Frank's in Wellington Menu

Frank's in Wellington has no menu available, but can choose from many other options such as Garlic Pita Bread or Garlic & Herb Bread from The Tote Bar. La Pancetta offers many options including Mediterranean marinated olives, preserved lime ​ and Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil. McDonald's Family Restaurant - Wainuiomata includes a wide range like NYC Benedict Bagel® or Plain Sundae. MARGHERITA and PAESANA from . Golding's offers Kiss & Bake Up and Mince & Cheese.

Nearby Sample Menus

Sweet Mother's Kitchen (sample menu)
  • Swamp Dip $11.50
    • A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips
  • Fried Chicken $17.50
    • Buttermilk soaked fried chicken strips with curly fries, coleslaw & Mississippi comeback sauce
  • Jambalaya $23
    • Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
  • Chuckles Curly Fries $7.50
    • SMK's famous curly fries with Creole mayo
  • Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
  • Apple pie $8.50
    • Just like your sweet mother used to make.
  • Banana cream pie $8.50
    • A pie crust lined with banana slices & topped with a delicate homemade custard
  • The "Moose" $13.50
    • The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
Tatsushi (sample menu)
  • Tomato salad $7
    • Fresh tomato sliced with onion dressing sauce
  • today's white fish sashimi $8
    • 7 Pieces of fresh raw fish.
  • Beef Steak $17
    • Grilled sirloin fillet with Japanese onion sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing
  • mini udon noodle soup $7
  • Salmon Steak $17
    • Grilled salmon steak with egg yolk sauce grilled served with mixed leaves and homemade red mayo dressing or ponzu dressing
  • SPICY TEBASAKI $7
    • 3 piece of deep fried chicken wings with coriander and shichimi hot powder
  • salmon sashimi $11
    • 5 pieces of fresh raw salmon
  • natto roll $4
Restaurant 88 (sample menu)
  • Side Rice $5.5
  • Sides
  • Salad $5.5
  • Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
    • Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
  • Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
    • A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
  • Side Fries $5.5
  • Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
    • Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
  • Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
    • Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
Gr8 Tandoori (sample menu)
  • Prawn Malabari $17.50
    • Prawn cooked with onion, tomato and desiccated coconut with ground spices sauce.
  • Fish Malabari $17.50
    • Fish cooked with onion, tomato and desiccated coconut with ground spices sauce.
  • Mixed Vegetable Kaveri $14.50
    • Cauliflower, potatoes, broccoli, courgette in an onion masala with ginger, garlic and cumin seeds.
  • Keema Naan $5.00
    • White flour bread stuffed with minced lamb.
  • Lamb Boti Kebab (6 pieces) $14.00
    • Diced pieces of lamb marinated in yoghurt and spiced and then grilled.
  • Chicken Saagwala Lunch $10.50
    • Cooked with spinach in special ginger, garlic sauted gravy. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
  • Aloo Mutter $13.00
    • Diced potato with green peas cooked with creamy gravy.
  • Gr8 Tandoori Vegetable Platter For Two $20.00
    • Consists of Vegetable Samosa, Subz Shami Kebab, Paneer Pakora, Aloo Paneer Tikki, Onion Bhaji.
TJ Katsu (sample menu)
  • Sweet Chily Chicken $11.50/$9.50
  • Chicken Katsu $11.50/$9.50
  • REGULAR $9.50
  • Salmon Sashimi Mixed Sashimi 10 pieces $11.50
  • Spicy Chicken $11.50/$9.50
  • LARGE $11.50
  • Teriyaki Beef $11.50/$9.50
  • Teriyaki Chicken $11.50/$9.50
Tawa Fish Supply (sample menu)
  • CRUMBED FISH $3.50
  • COMBINATION $11.00
  • CHICKEN SATAY SAUCE $11.00
  • BANANA FRITTERS $2.00
  • CHEESE $2.50
  • CHICKEN $10.00
  • CORN FRITTERS $2.50
  • SHRIMP $11.00
Corfu Seafoods (sample menu)
  • Bacon & Egg 120gm meat patty $8.00
  • Crumbed Fish $4.00
  • 15 Chicken Piece Pack $39.90
  • Sausage $2.60
  • Satay Chicken $9.90
    • (150gm chicken breast, bacon, camembert, satay sauce, salad & tomatoes)
  • Scallops (each) $2.50
  • 4 Fish, 4 Hot Dogs, 3 Chips, 4 Potato Fritters, Sauce $29.90
  • Potato $0.90
Piccolo Pizzeria (sample menu)
  • Passion Fruit Gelato $6.90
  • Penne al Pomodoro $16.00
    • Penne pasta in tomato sauce with fresh tomatoes
  • Chocolate Gelato $6.90
  • Spaghetti alla Carbonara $16.00
    • Spaghetti pasta in creamy sauce & bacon
  • Penne alla Spuntare $16.00
    • Penne pasta in creamy sauce with mushrooms
  • Tropicana $16.00
    • Tomato based pizza with ham, pineapples, fresh tomatoes & mozzarella cheese
  • Margherita $16.00
    • Traditional tomato based pizza with fresh basil leaves & mozzarella cheese
  • Pane all' Áglio $6.50
    • Garlic Bread
Supreme Fast Food (sample menu)
  • Beef Satay (Skewer) $3.00
  • Hot Dog $3.00
  • Stuffed Mushroom $1.50
  • Fish $3.50
  • Cr Fish Burger $5.00
  • Wonton $0.90
  • Chips $3.50
  • Hawaiian Burger $4.50
Steps Restaurant Travelodge Hotel (sample menu)
  • Angus Eye Fillet $39.00
    • Served With Garlic Buttered Baby Carrots And Green Beans And Choice Of Steak Cut Fries Or Creamy Mash, And Peppercorn Sauce Or Jus
  • Beef Burger $24.00
    • Beef Patty, Bacon, Cheese, Homemade Onion Rings And Chipotle Sauce With Steak Cut Fries And Ketchup
  • Chicken Burger $25.00
    • Lemon Pepper Marinated Chicken Breast With Bacon, Brie. Homemade Tomato Chutney Served With Fries And Aioli
  • Orange & Almond Cake $15.00
    • Served With Raspberry Coulis & And Hokey Pokey Gelato
  • Pork Collar $31.00
    • Hoisin Glazed Pork Scotch Fillet On Creamy Mash Potatoes. With Sauteed Eggplant, Apple And Green Cabbage Served With Jus.
  • Sticky Date Pudding $15.00
    • Served With Butterscotch Sauce And Salted Caramel Gelato
  • Fruit Salad 8 Ice Cream $12.00
    • Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
  • Springing Choy $22.00
    • A Light Beef Stir Fry With Lean Strips Cooked In Oyster Sauce And Onion Sauce With Bok Choy. Shitake Mushrooms And Sesame Seeds, Served With Basmati Rice .
Ministry Of Food Bar & Kitchen (sample menu)
  • Soup of the day $13.50
    • with bread
  • Warmed olives $8.00
    • with garlic cumin & fennel seed
  • Gluten free bread $2.00
  • Toasts & Spreads $5.00
    • on sourdough or Vogels, with a choice of Marmite/peanut butter/marmalade/ Jam
  • Saffron and Mozzarella $12.50
    • risotto balls GF
  • Hollandaise $2.50
  • Eggs Benedict $17.50
    • with ham & hollandaise
  • Eggs $9.50
    • any style on sourdough or Vogels toast
Chumeez Cafe (sample menu)
  • Combinational Noodle Soup
  • Tofu & Mixed Vegetable with Rice
  • Sliced Beef in Singapore Chilli sauce with rice
  • Chicken Kway Teow $12.00
  • Sliced Chicken in Satay Sauce with Rice
  • Sliced Beef in Satay Sauce with Rice
  • Thai Style Chicken with Rice $12.90
  • Hot & Spice Fish Fillet $14.50
1815 Cafe and Bar (sample menu)
  • Roast mushrooms and chive crème fraiche $9.00
  • - 2 Cheese $22.00
  • Roast cauliflower salad with grilled garlic shoots and ponzu $10.00
  • Hand Cut Kumara fries with chipotle $8.50
  • Toast and Preserves $7.00
    • Your choice of spreads with butter on our house made 5 grain
  • Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
  • Beef Scotch Fillet $32.00
    • Grass fed, with sautéed broccolini, Maori potato hash and parmesan espuma
  • Warm house marinated olives $9.50
V2 (sample menu)
  • GF= Gluten Free
  • 8. Teriyaki Chicken (HP,LF,LGI) $9.00
    • Mesclun, Teriyaki Chicken, Crispy Noodles, Sundried Tomato, Cucumber, Thyme
  • 15. Grilled Bacon (GF) $8.50
    • Baby Spinach, Grilled Bacon, Roasted Potato, Beetroot, Egg, Parmesan Cheese, Chives
  • 4. Italian (LP)
  • 3. French (LF)
  • 9. Thai Coriander & Lime (LF)
  • 5.Garden (GF,V,LF) $ 8.00
    • Mesclun, Tomato, Beetroot, Cucumber, Red Onion, Grilled Capsicum,Grated Cheese, Mushroom
  • 2. Caesar
Mum's Bakery (sample menu)
  • Mini Mince Savoury $2.50
  • Variety of Cakes $4.50
  • Fudge Cake $2.50
  • Triple Choc & Caramel $3.50
  • x2 - $4.50
  • Mini Bacon n Egg Pie $3.50
  • Fruit Muffins & Cream Cheese $3.50
  • Hawaiian Burger $7.00
Frank's

Frank's

location

Address

120 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

04993679

email

Email

hello@frankscoffee.co.nz

clock

Opened hours

Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Free Wifi ,  Outdoor Seating

Location
120 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
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