Address
120 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Frank's in Wellington Menu
Are you the owner? Manage this listing for free.
Frank's in Wellington has no menu available, but can choose from many other options such as Garlic Pita Bread or Garlic & Herb Bread from The Tote Bar. La Pancetta offers many options including Mediterranean marinated olives, preserved lime and Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil. McDonald's Family Restaurant - Wainuiomata includes a wide range like NYC Benedict Bagel® or Plain Sundae. MARGHERITA and PAESANA from . Golding's offers Kiss & Bake Up and Mince & Cheese.
Nearby Sample Menus
-
Ultimate Burger Meal $14.40
- Colonel Burger, 1pc Chicken.
- All meals include reg Potato & Gravy, Chips and Drink. Swap reg Sides for an extra . $0.50
- Chocolate Mousse, Cookies & Cream Mousse, Strawberry Cheesecake $3.50
-
Colonel’s Dinner $24.90
- 8pcs Chicken, lge Potato & Gravy, lge Chips.
- -Popcorn Chicken with chips $4.50
- -Mini Popcorn Chicken $3.20
- Big Snack Burger $4.90
-
Snack Boxes $4.50
- -2 Wicked Wings with chips
-
Full Monty grand $17.90
- DoubIe (2) Angus beef w/ free farmed bacon, melted cheddar, garlic mayo, salad and relish
-
Buffalo Chicken
- Breaded Free Range Waitoa chicken tenders. Tossed in spicy homemade buffalo sauce with blue cheese, carrot and celery slaw, finished with fresh coriander.
-
Chicken Littles $8.40
- Three tempura nibbles
- grand $9.90
- grand $13.40
- petite $14.90
-
Rocket
- Angus beef w/ free farmed bacon, cheese, salad, mayo, relish and topped off with the legendary Rocket Sauce
- grand $16.40
-
Picante Burger $15.00
- Meat patty seasoned with our 7 pepper blend, served on a grilled bun with our special X-Sauce, jalapenos, sliced cheese, lettuce, tomato, red onions and pickle
-
Soup of the Day $7.00
- Our soup of the day selection varies, check with your server for today's soup served with a dinner roll
-
Junior French Toast $7.50
- Served with a sunny side up egg, bacon and sausage
-
Junior Ham & Cheese Sandwich $6.00
- Ham and cheese served on white or whole grain toast with curly fries
-
Vege Club $11.50
- Our favourite triple-decker minus the meat. The high-light for vege lovers. Toasted bread topped with sliced cheese, mayonnaise, vegetarian patty, tomato, lettuce, cucumber and carrot
-
French Toast $10.80
- Bread dipped in egg batter and cooked to golden brown and dusted with king sugar, your choice of white or wholegrain toast
-
Chicken Satay $14.50
- Skewered chicken satay served with Denny's own satay sauce
-
Brownie $4.00
- A smaller kid-sized brownie with a powerful blast of chocolate
-
Gambas $14.5
- prawns, chilli & paprika
-
Patatas bravas $7
- agria potatoes, spicy tomato sauce & aioli
- Fish with roast peppers, confit garlic & saffron aioli $30
-
Empanada $5 each
- spinach, pine nut, raisin & lberico cheese
-
Alfajores $10
- spiced shortbreads with dulce de leche ice cream & macerated berries
- Half a free range chicken, olives, tomato & lemon salad $28.5
- Grilled corn, paprika butter, lberico cheese $8
- Angus Pure beef, bone marrow butter, wilted greens & fried bread $33
-
- Rueben Sandwich $13.50
- House made shaved corned beef topped with Swiss cheese & sour apple slaw served between slices of warm rye bread with lashes of horseradish mayo
-
Nicoise Smoked Salmon Salad $17.50
- Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
- Garlic mash and gravy $4.50
-
Riverboat Fishcakes $16.00
- Homemade fishcakes served with garden salad & a lime & chilli mayo
-
Chicken Lasagne $19.00
- Homemade cheese, spinach & chicken lasagne accompanied by a green salad
-
Caribbean Chicken Skewers $14.00
- Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
-
Lamb Kofta Salad $17.50
- Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
-
Seafood Chowder Medium $12.50 Large $16.50
- Served with warm sourdough bread
-
Frangelico Parfait w Almond Base $13
- hazelnut vanilla cream tower
- Stuffed Chicken Wings $12
- Fish Fillet w Greens $28
- Pork Belly (DIY) Wraps $32
- Wonton Soup $9
- Sweet & Sour Pork $17 / $25
-
Creme Brulee $11
- ginger infused baked custard
- Nasi Goreng $18 / $25
- Coleslaw (Punnet) $3.50
- 1/2 Chicken $10.50
- Scallop $2.10
- Squid Ring $1.00
- Chicken (Grilled) Burger $5.40
- Corn Fritter $2.60
- Chicken Nugget $0.90
- Wedges(Seasoned) $5.00
- 1/4 Chicken $4.50
- Vegetables with Black Bean Sauce $11.00
- Orange Beef $13.00
- Singapore Noodles $12.00
- Stuffed Mushroom $2.00
- Orange Chicken $13.00
- Chilli Hot Fish $13.00
- Beef with Mushroom $13.00
- Extra Dip $1.00
- Cheeky Chicken $5.00
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Falafel Salad $11.9 Reg / $9.9 Petita
- Breakfast Pita $10.9 Reg / $8.9 Petita
- Super Vege (3 Fillings) $4.00
- - 8 Pack $7.90
- The Protein Pack $15.00
- Mujiver $10.00
- Lamb $9.00
- -all served on authentic turkish bread
- Lamb shish $13.50
- Mixed $10.00
- Chicken $15.00
- Chicken falafel $13.50
-
Combo $4.00
- With fries and can of drink
- Potato Fritter $ 1.00
- Crab Stick $1.80
- Spring Roll $2.80
- With Chips & Salad add $ 4.90
- Padic Oysters 1/2 Doz $ 10.50
- Kumara Chips $ 4.80
- Meat Pattie $4.00
- Chips (scoop) $ 3.90
- Avocado $10.50
- Creamcheese $0.50
- Avocado $1.00
- Corn
- Chicken $11.00
- Tomato
-
Add $1.00 each
- brie, avocado, sundried tomato
- Salami
-
Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
-
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
-
Pulled pork $16.00
- w/ yoghurt peri peri slaw
- Bacon, avocado, tomato jam & poached eggs $15.00
-
Slaw $5.00
- w/ red pepper yoghurt
-
Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
- Sticky lemon yoghurt cake $5.00
- Eggs $2.00
-
Iceberg wedge 6
- vine tomatoes / cucumber / egg / buttermilk / ranch dressing
-
Slow roasted pork belly 35
- bacon, chestnut & Brussel sprout fricassee / parsnip puree / crackling / caramelized verjuice apple / hasselback potato / horse radish & chive cream
-
Calamari & prawn salad 21
- Sichuan & lemon pepper squid / prawn cutlet / Thai basil & mint salad / Nahm jim / 5 spiced cashews / red chilli mayonnaise
- Warmed olives 8
-
Seafood assiette 28
- the chef's tasting plate of 3 individual dishes designed to show case the best our oceans have to offer - please ask your wait person for the details of today's selection
- Seasonal vegetables 8
- Crowd of cheese 26
- Duo of cheese 20
- Aioli $2.50
- Potato Wedges with Sweet Chilli Sauce and Sour Cream
- Fries with Tomato Sauce
- Chilli Beef Nachos with Sour Cream, Avocado, Melted Cheese and Sweet Chilli Sauce
- Half Portion $12.00
- Seafood Chowder: a hearty mix of Mussels, Calamari, Fish and Shrimps with Toasted Five Grain Bread
- Three fillings $8.00
- Side Salad $6.00
Frank's
Phone
04993679
Opened hours
Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Seating , Free Wifi , Outdoor Seating
120 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington New Zealand Menus
- Wellington Vegetarian Menus
- Wellington Region Cafe Food Menus
- Wellington Region New Zealand Menus
- Wellington Region Vegetarian Menus