Frank's in Wellington Menu

Frank's in Wellington has no menu available, but can choose from many other options such as Garlic Pita Bread or Garlic & Herb Bread from The Tote Bar. La Pancetta offers many options including Mediterranean marinated olives, preserved lime ​ and Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil. McDonald's Family Restaurant - Wainuiomata includes a wide range like NYC Benedict Bagel® or Plain Sundae. MARGHERITA and PAESANA from . Golding's offers Kiss & Bake Up and Mince & Cheese.

Nearby Sample Menus

Brooklyn Fish Supply (sample menu)
  • Combination $12.00
  • Family 6 pack $25.00
    • 6 Fish & 2 1/2 chips
  • Chicken wontons (1/2 doz and sauce) $5.40
  • Vegeterian Burger $7.50
  • Cheese Burger $7.50
  • Served with rice or noodles N/A
  • Crumbed prawns (each) $1.80
  • Combination $12.00
Le Marche Francais (sample menu)
  • Salade de chevre chaud $13.50
    • Lettuce, tomato, walnut, capsicum, goat's cheese, toasted baguette, vinaigrette dressing (Vegetarian, Gluten free)
  • Pain au chocolat $4.00
  • Sandwich le parisien $7.00
    • Banguette with parisian ham, gruyere cheese and lettuce
  • Formule bonjour $9.50
    • Breakfast + coffee or soft drinks
  • La salade de fruits et son muesli $7.50
    • Seasonal fruit salad and muesli
  • Sandwich basque $7.50
    • Banguette with chorizo and gherkins
  • Formule gouter $7.00
    • Tart + tea
  • Quiche saumon epinard $7.50
    • Savoury pie made of salmon and spinach
Nada Bakery (sample menu)
  • Chicken bacon & mushroom pie $5.10
  • Steak & Cheese Pie $5.10
  • Potato Top Savoury $2.50
  • Sausage Roll $3.40
  • Steak & Vegetable Pie $5.10
  • Roast Chicken & Vegetable Pie $5.10
  • Potato Top Pie $4.90
  • Thai Chicken Pie $5.10
Ozeki Japanese Restaurant (sample menu)
  • TEMPURA SEAFOOD SET $16.50
    • choice of prawns, scallops, oysters or a combination in a light batter
  • TEMPURA SEAFOOD $14.50
    • a combination of prawns, scallops, oysters and fish of the day in a light batter with tempura sauce
  • TAKOYAKI $6.50
    • 2 skewers of BBQ octopus balls with mayo katsu sauce and bonito flake topping
  • M9 $18.00
    • sushi and sashimi, tempura, prawn dumpling
  • EGG $3.50
  • M13 $20.00
    • angus beef, teriyaki chicken, tempura, chicken fried rice
  • OYAKO DON
    • chicken cooked with onion
  • TEPPANYAKI SET $15.50
    • a choice of chicken, beef, squid, fish of the day pan fried with onion teriyaki sauce
Supreme Fast Food (sample menu)
  • Corn Nugget $0.60
  • Single Filling $3.50
  • Sausage $3.00
  • Prawn $5.00
  • Prawn Garlic Butter (Skewer) $3.50
  • Tomato $2.00
  • Shrimp $400
  • Egg Burger $4.50
Plum Cafe (sample menu)
  • Pate $16
    • w Blackcurrant Gel & Toast
  • Bruschetta (3) $8
    • w Pea, Mint & Parmesa
  • Mixed Olives $7
    • Marinated
  • Pork Belly Salad $18
    • w Apple, Pickled Red Cabbage, Walnuts & Feta
  • Roasted Red Onion $6
    • w Balsamic & Olive Oi
  • Chocolate Mousse $10
    • w Preserved Cherries
  • Drunken Affogato $12
    • w Vanilla Ice Cream, Espresso, Kahlua or Baileys
  • Roasted Gourmet Potatoes $6
    • w Salsa Verd
Grill Meats Beer (sample menu)
  • Junior Chicken Burger & Chips (chicken, lettuce, mayonnaise, bun & watties) $10.00
  • Fish & Chips $10.00
  • Chilli Fries $7.00
  • Jalapenos $1.50
  • Gelato & Cookie Sandwich (choose from passionfruit or raspberry) $7.50
  • Pickles $1.50
  • Bacon $3.00
  • Junior Beef Burger & Chips (beef, cheese, lettuce, bun & watties) $10.00
The George on Willis (sample menu)
  • Open steak sandwich $20
    • scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
  • Chicken sandwich $16
    • Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
  • Lemon chicken $10
    • sticky lemon sauce, toasted sesame seeds, served with steamed rice.
  • Curry chicken $10
    • Japanese mind curry, potatoes and carrots, served with steamed rice.
  • Fettuccine $15
    • cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
  • Fish and chips $14
    • panko crumbed fish with French fries, garden salad and tartare sauce.
  • Caesar salad $17
    • cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
  • Beef burger $14
    • lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
English Dhaba (sample menu)
  • Dhaba Vegetarian Platter $14.90
    • Combination of 3 entrees: onion bhaji, samosa and pakora
  • Mango Kulfi / Gulab Jamun $5.00
  • -Vindaloo (Chicken/Lamb/Beef)
    • A hot favourite Goan Dish cooked in authentic vindaloo gravy
  • Curry Prawn /Fish $17.90
    • Prawn/Fish cooked in onion and tomato with spices
  • -Paneer Pudina Masala
    • Cottage cheese with masala gravy flavoured with mint
  • -Butter Paneer
    • Cottage cheese cooked in smooth creamy tomato gravy
  • -Matter Paneer
    • Cottage cheese cube and green peas cooked in Indian home made style
  • Indian Dips Platter $7.00
Higher Taste (sample menu)
  • Plain Paratha (V) $3.00
  • Small Plate $10.50
    • Fill your plate from a selection of 2 curries, dhal soup, rice, puri. roast potatoes, halva. 2 salad choices, papadam and pickles.
  • Medium Plate $12.50
    • Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
  • Hakka Fried Noodle (V) $12.90
    • Stir-fried noodles in soya sauce with green leafy vegetables, bean sprouts, fresh tofu and soya pieces
  • Paneer Butter Masala $14.90
    • A rich blend of creamy tomato sauce and cashew paste cooked with freshly made paneer cubes, served with Inrian flat bread
  • Raita $3.00
    • Amazingly refreshing salad made from cucumber and mint stirred together with Greek yogurt and lemon juice.
  • Basmati Rice $6.50
  • Pav Bhaji (V) on request $9.90
    • Spicy blend of vegetables in tomato gravy served with pav (bread)
Noodles thanhgiong (sample menu)
  • Vietnamese spring rolls for 3 pieces $10.00
  • Chicken vietnamese sandwich $10.00
  • Sweet & sour vege rice noodle $15.00
  • Bbq pork on rice $14.00
  • Vege stir fried rice noodles $15.00
  • Stirred fry noodles with beef $15.00
  • Beef vietnamese sandwich $10.00
  • Tofu and vegetable on rice $14.00
Louis Sergeant Sweet Couture (sample menu)
  • LE PLATEAU DE FROMAGES small$19.00/large$35.00
    • selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven
  • Fried cherry tomatoes $5.00
  • OMELETTE BOURGEOISE $19.00
    • 3 from ages Emmental, Parmesan and Raclette V
  • Bayonne ham $6.00
  • LE PARIGO $13.50
    • free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
  • L'OEUF BROUILLE $18.00
    • scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
  • CHICKEN CAESAR GF $18.00
    • free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
  • CAROTTE GF $14.50
    • spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
Antojitos Taco Truck (sample menu)
  • CHICKEN
    • Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
  • BACON or ​CORIANDER ​stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
  • CRISPY POTATO
    • Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
  • FISH
    • Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
  • PULLED PORK
    • 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
One80 Restaurant (sample menu)
  • Louisiana Style Buttermilk Fried Chicken $12.00
  • Breads and Dips $15.00
  • Malaysian Vegetable Curry Puffs (3) $12.00
  • Kiwi Fush & Chups Sliders (3) $14.00
  • Tandoori Chicken Pizza $24.50
  • Trio of Hand Made Ice Creams and Sorbets $14.00
  • Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
  • Kiwi Oysters Natural or Tempura (3) $12.50
Mr. Tran Bakery (sample menu)
  • Omelet-beef $8.50
  • Lunch box $7.00
    • 1 thigh, 1 drum & chips
  • All toasted $1.00
  • Omelet- pork $8.50
  • Steak, egg,sausage & chips $15.00
  • Chicken drum $2.00
  • Chicken thign $3.00
  • Any extra $1.00
Frank's

Frank's

location

Address

120 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

04993679

email

Email

hello@frankscoffee.co.nz

clock

Opened hours

Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Free Wifi ,  Outdoor Seating

Location
120 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
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