Friendly Bakery & Cafe in Wellington Menu

TEA FOR ONE TEA FOR ONE
  • Toast & Jam $4.00
  • 2 Eggs on Toast $5.00
  • Bacon & Eggs on Toast $8.00
  • Hash Brown & Eggs on Toast $8.00
  • BLT $7.00
    • Grilled Bacon, Lettuce, Tomato & Mayo
  • Sausage & Eggs on Toast $8.00
  • Mushroom & Egg on Toast $8.00
  • Hash Brown, Bacon & Eggs on Toast $10.50
  • Sausage, Bacon & Eggs on Toast $10.50
  • Ham, Egg & Cheese Croissant $8.00
  • Bacon, Egg & Cheese Croissant $8.00
  • Waffle or Pancakes $12.00
    • Served with Maple Syrup & Choice of the Two Toppings: a) Grilled Bacon & Banana b) Mixed Berries & Cream
  • Eggs Benedict $12.00
    • Poached Eggs & Bacon on English Muffins with Hollandaise Sauce
  • French Toast $9.50
    • Bacon & Banana with Maple Syrup
  • Big Breakfast $14.00
    • Bacon, Eggs, Sausages, Hash Brown, Grilled Tomato & Mushrooms
  • Steak Sandwich $14.00
    • Marinated Beef Steak, Lettuce, Tomato, Sauteed Onions, Bacon. Comes with a serving of Chips
  • Steak Meal $14.00
    • Steak, Eggs & Tomato. Comes with a serving of Chips
  • Fillings $1.50
    • 1 x piece of Bacon
  • Fillings $1.50
    • 1 x Grilled Tomato
  • Fillings $1.50
    • Baked Beans
  • Fillings $2.50
    • Mushrooms
  • Fillings $1.00
    • 1 x Sausage
  • Fillings $1.00
    • 1 x Hash Brown
FRIED CHICKEN FRIED CHICKEN
  • Chicken Wing $1.20
  • Chicken Drumstick $2.00
  • Chicken Thigh $3.50
  • Snack Box $5.80
    • Thigh & Chips
  • Lunch Box $8.00
    • Drumstick, Thigh & Chips
  • Dinner Pack $10.50
    • 2 x Thigh, 1 x Wing & Chips
  • Family Pack $14.00
    • 2 x Thigh, 2 x Drumstick, 1 x Wing & Chips
  • Small Chips $2.50
  • Large Chips $3.50
  • Toasted Paninis $5.50
  • Toasted Sandwiches $4.00
    • Ask Staff for Fillings

Nearby Sample Menus

The Featherston City Tavern (sample menu)
  • COCKTAIL GELLATO & TUILLES $6.00
  • SMOKED WINGS AND SKINS $13.00
    • chicken wings, pork crackling & potato skins
  • CLT SALAD $18.50
    • smoked chicken, lettuce, tomato, blue cheese & buttermilk dressing
  • BRIOCHE BREAD & BUTTER PUDDING $6.00
  • BEEF ’N PORTER SAUSAGE $18.50
    • our own sausage, Savoy cabbage, mash, porter gravy
  • SMOKED BEEF MEATBALLS $11.00
    • Manuka smoked rump with homemade barbecue sauce
  • All three for 15
  • MAC ‘N’ CHEESE $13.00
    • Swiss browns, tomato, pesto & salad
The Supply Room Paremata (sample menu)
  • PORK RIBS 9.50
    • SLOW BAKED UNTIL TENDER & SMOTHERED IN OUR OWN JACK DANIELS “FIRE” BBQ SAUCE
  • CEVICHE 7.00
    • MARINATED IN A BLEND OF TOMATO, CUCUMBER, LIME JUICE, CORIANDER, RED ONION & COCONUT CREAM
  • MUSSELS 9.90
    • FRESH GREEN LIPPED MUSSELS IN A RICH LAKSA BROT
  • FISH & CHIPS 24.50
    • PREMIUM FISH IN BEER BATTER W CHUNKY SUPPLY ROOM MADE TARTARE SAUCE, STEAK FRIES & SALAD
  • PRAWN STAR BURGER 17.50
    • PRAWN MEAT INFUSED W THAI GREEN CURRY & CORIANDER, SPICY ASIAN SLAW, SEAFOOD DRESSING IN A TOASTED WHEAT BUN & SERVED W KUMARA FLATS
  • ANGUS BEEF BURGER 20.50
    • BACON, BEETROOT, SWISS CHEESE, ONION RINGS, SALAD GREENS & TOMATO RELISH & A BASKET OF FRIES
  • CRUMBED SCHNITZEL 21.00
    • SERVED W FRIES, GREEN SALAD & RED WINE JUS
  • SLIDERS 9.50
    • SHREDDED BEEF, PORK, SCHNITZEL OR BEER BATTERED FISH, W STEAK FRIES OR TRY ANY COMBINATION OF THREE W FRIES 19.00
Istana Malaysia Restaurant (sample menu)
  • Nasi Goreng $10.00
    • Cooked with a choice of chicken or seafood with fried egg on top
  • Mee-Goreng $17.90
    • Mamak style wok fried egg noodles in two types of soya sauce with chicken or seafood, bean sprouts and egg.
  • Honey Butter Chicken $10.00
    • Served with rice, chapatti bread and salad
  • Entree: Rojak / Mains: Choice of two meat and one vegetable dish (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti Chanai and Steamed Rice $28.90 per person
  • Seafood Murtabak $19.90
    • Fish, squid, shrimps and mussels mixed with onion and egg, stuffed in thinly flicked roti dough, served with fish curry sauce.
  • Yoghurt Salad (or Raita) $4.90
  • Chicken Korma $18.90
    • Chicken Korma Boneless pieces of chicken cooked in an almond and cashew nut paste with coconut and yogurt based curry sauce.
  • Char Kwaytieaw $11.00
    • Fat rice noodles cooked with shrimps or chicken
Scopa Caffe Cucina (sample menu)
  • Scopa Carne $21.00
    • two eggs, sausage, bacon, mushrooms, roasted potatoes
  • Spinach $4.00
  • Roasted Potatoes $8.00
    • herb salt, aioli
  • Risotto verde $13.00/ $23.00
    • pancetta, pea pesto, egg yolk, parmesan
  • Proscuitto & peach $18.00
    • zucchini, rocket, mint, feta
  • Pork & fennel sausage $6.00
  • Buttermilk hotcakes $16.00
    • poached banana, maple syrup, mascarpone
  • Casareccia $15.00/ $25.00
    • prawns, scallops, chilli, garlic, bottarga
Wellington Seamarket (sample menu)
  • Cheeseburger $5.90
  • Bluff oyster 1/2 doz n/a
  • Squid ring $0.90
  • Bacon burger $5.90
  • Groper $14.20
  • Chips, per scoop $3.10
  • Chicken nugget $0.90
  • Hamburger $5.20
Bistro 169 (sample menu)
  • Cheeseboard $17.00
    • Local cheeses served w nuts, quince jelly & crackers
  • Chocolate Trio $14.00
    • Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
  • Vodka Cured Salmon $16.00
    • Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
  • Side Dishes $6.00/ $6.00/ $6.00/ $6.00
    • Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
  • Confit Duck $28.50
    • Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
  • Artisan Bread Board $7.50
    • Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
Lovelocks Sports Bar (sample menu)
  • DOUBLE - ADD $3 PER PIZZA
  • GRIMM
    • CHICKEN, APRICOT SAUCE, PINE NUTS, SPRING ONIONS, CREAM CHEESE & ROSEMARY
  • A HELLTHY OPTION $5.00
    • CHEESE + 1 TOPPING FOR ONLY
  • LUST
    • VENISON PEPPERONI, SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, BACON, CABANOSSI & LASHED WITH YOUR CHOICE OF SAUCE: BBQ, SWEET CHILLI, SMOKEY BBQ, TOMATO, HONEY MUSTARD
  • FORKED TONGUE
    • HUFFMANS HOT SAUCE
  • SNACK: $8.00
  • KUMARA CHIPS & DIP $4.00-$5.00
  • BBQ PORK RIBS $11.50
    • 1/2KG OF SPICY BBQ PORK RIBS
Gasoline (sample menu)
  • Salmon $1.50
  • Cheese
  • Salmon $11.50
  • Pineapple
  • Chicken
  • Mushroom
  • Avocado $10.50
  • Avocado $1.00
Nicolini's Italian Cafe Bar and Bistro (sample menu)
  • Tortellini Amatriciana $20.9
    • Bacon, chilli and tomato sauce
  • Fettucine Shrimps $20.5
    • Shrimps, garlic, spinach and more, in extra virgin olive oil
  • Antipasto $18.9
    • For Two (An Italian classic!) + 7.5 dollars per add person
  • Warmed Olives $7.90
  • Seasonal Vegetables $4.50/$7.90
    • Oven baked in small or large sizes
  • Baked Cheesecake of the Day $12.90
    • Freshly baked each day, ask your server about today's creation
  • Chicken My Way $28.9
    • Brandy and cream sauce (40-year-old recipe)
  • Double Chocolate Torte $12.90
    • Beautiful chocolate torte, a layer of melted chocolate and dripping with our home made chocolate genache. Topped of with vanilla ice cream and fresh whipped cream
Nikau Gallery Cafe (sample menu)
  • Cucumber and watermelon salad, mint and goats cheese $14.5
  • Apricot and ricotta cake $7.5
  • A devilled egg $5
  • Pickle plate $7
  • Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
  • Zucchini, tahini and dill dip, seeded crackers $ 8
  • Affogato $ 11.5
  • Van rosa potato salad, buttermilk dressing $8
Midland Sushi (sample menu)
  • Crab Triangle $1.50
  • Octopus $1.50
  • Tuna Nigiri $2.00
  • Salmon Avocado $1.00
  • Prawn $1.50
  • Crab Top $1.00
  • Chicken Katsu $1.00
  • Mushroom & Carrot $1.00
Satay Delights (sample menu)
  • BBQ Pork Wonton Noodle Soup $10.50
  • Foil Wrapped Grill Fish / Squids / Prawns $12.50
  • Sin Chew Bee Hoon $10.00
    • Chicken / Seafood / Veggie
  • Sweet & Sour Pork / Chicken $11.00
  • Peanut Sauce $1.50
  • Banana Roti Chanai $9.00
    • Chicken / Lamb / Veggie
  • Kung Poh Pork / Chicken $11.50
  • Tom Yum Noodle Soup $10.00
    • Chicken / Seafood / Veggie
Coriander (sample menu)
  • COMBINATION $12.00
  • TOM YUM WITH RICE
  • CHOW TAN HOR
  • COMBINATION $14.00
  • CHICKEN / PORK / BEEF $12.00
  • SEAFOOD $14.00
  • COMBINATION $14.00
  • COMBINATION $14.00
Shamiana (sample menu)
  • Chicken Tikka $2.00
  • Lamb Madras $10.00
  • Green Pea & Paneer Curry $8.00
  • Large $13.50
  • CHICKEN TIKA MASALA $10.00
  • GARLIC NAAN $2.50
  • Tikka Wrap $6.00
  • Aloo Gobi $7.00
Subway (sample menu)
  • Honey Mustard N/A
  • Aioli N/A
  • Cheddar N/A
  • Cheesy Garlic Toasties N/A
  • Western Egg and Cheese N/A
  • Tuna N/A
  • Roast Beef N/A
  • White Chip Macadamia N/A
Friendly Bakery & Cafe

Friendly Bakery & Cafe

location

Address

129/131 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

phone

Phone

043896517

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 4:30 PM, Tuesday: 6:00 AM – 4:30 PM, Wednesday: 6:00 AM – 4:30 PM, Thursday: 6:00 AM – 4:30 PM, Friday: 6:00 AM – 4:30 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
129/131 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
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