Cafe Istanbul in Wellington Menu

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Turkish Bread $3.00
- Our traditional bread, made daily in our wood fired oven, topped with sesame seeds
Lavish Bread $5.00
- Large and thin, made daily in our wood fired oven, topped with sesame seeds
Olive Bread $7.00
- Turkish pide bread topped with olive tapenade and Parmesan
Red Pesto Bread $7.00
- Turkish pide bread topped with spicy red pesto and Parmesan
Garlic Bread $7.00
- Our popular garlic bread filled with garlic butter and herbs
Spicy Walnut Bread $7.00
- Turkish pide bread topped with spicy walnut dip and feta
Lahmajoun $8.00
- Authentic flat bread topped with ground lamb, onion and spicy seasoning
Peymajoun $7.00
- Authentic flat bread topped with feta, mozarella, tomato, dill and parsley
Basket Bread $16.00
- Combination of olive, spicy walnut, Turkish and garlic bread for two or more

Hummus $8.00
- Creamy chickpeas, tahini and lemon juice served with Turkish bread
Jacik $8.00
- Strained yoghurt, fresh garlic, mint and olive oil served with Turkish bread
Mixed Dip Plate $15.00
- Combination of dips served with salad and Turkish bread for two
Meze Platter $20.00
- House speciality; dips, nibbles and salad for two served with lavish bread
Seafood Platter $25.00
- Combination of garlic, prawns, calamari, smoked mussels, smoked salmon, salmon filo, taramasalata and garlic bread for two

Sigara Borek $12.00
- Filo rolls filled with feta, mozarella and fresh herbs served with yoghurt
Dolma $10.00
- Vine leaves stuffed with rice and served with a green salad
Kalamar $12.00
- Fried battered squid rings with lime aioli and served with a green salad
Halloumi $12.00
- Grilled halloumi cheese with grilled tomatoes, hummus and Turkish bread
Biber $10.00
- Grilled tricolour capsicums and mushrooms with garlic yoghurt and tomato sauce on hummus. Served with Turkish bread
Grilled Garlic Prawns $12.00

Chicken Ottomani $22.00
- Tender chicken pieces slowly cooked in a creamy tomato and honey sauce, with Middle Eastern spices served with pilaf, hummus, salad and Turkish bread
Chicken Koko $22.00
- Tasty chicken pieces slowly cooked in a roasted tomato herb sauce, topped with garlic yoghurt and served on pilaf with hummus, salad and Turkish bread
Chicken Taza $22.00
- Tender chicken pieces, cooked in a buttery saffron sauce and served on pilaf with hummus, salad and Turkish bread
Chicken Izgara $25.00
- Tender chicken breast fillets marinated in mild Middle Eastern spices topped with BBQ and garlic yoghurt sauce served with pilaf, hummus, salad and Turkish bread
Chicken Shish $25.00
- Boneless grilled chicken pieces on sticks, marinated in spicy soy sauce topped with BBQ and garlic yoghurt sauce. Served with pilaf, hummus, salad and Turkish bread
Chicken Boregi $22.00
- Spinach, cream cheese, sour cream and mushrooms with chicken, fresh herbs and mozarella cheese in filo pastry and topped with garlic yoghurt sauce, served with hummus, tabbouleh and salad
Lamb Shank $25.00
- Our famous lamb shanks braised in red wine and tarragon, finished in wood fired oven, served on garlic and herb mashed potatoe with mushrooms and capsicum then topped with a light pan jus
Lamb Tava $22.00
- Middle Eastern spiced lamb pieces tossed in a pan with mushrooms, capsicum, tomatoes and a light gravy. Served with pilaf, hummus, salad and Turkish bread
Lamb Shish $25.00
- Lean grilled lamb cubes on sticks, topped with BBQ and garlic yoghurt sauce, served with pilaf, hummus, salad and Turkish bread
Beek Korta $25.00
- Grilled premium ground beef, topped with BBQ and garlic yoghurt sauce, served with pilaf, hummus, salad and Turkish bread
Beef Moussaka $25.00
- Layers of potatoe, eggplant, zucchini, premium ground beef and bechamel topped with BBQ and yoghurt sauce and served with salad greens and hummus
Mixed Grill Platter $25.00
- Meat lovers trio. A combination of chicken breast, lamb shish and siroin steak, served with pilaf, hummus, saland and Turkish bread topped with BBQ and garlic yoghurt sauce
Salmon Filo $22.00
- Salmon, spinach and pine nuts wrapped in filo served with sweet chilli sauce, salad, hummus and tabbouleh
Fish of the Day $22.00
- Fresh fish fillets, served with a Mediterranean salad and roasted herbed potatoes

Grilled Chicken and Chips $15.00
- Pan fried chicken breast serves with potatoe chips and tomato sauce
Fish and Chips $15.00
- Pan fried fresh fish served with potatoe chips, aioli and tomato sauce
Kalamar and Chips $15.00
- Fried battered squid rings served with potatoe chips, aioli and tomato sauce

Falafel (vegan) $20.00
- Chickpea patties, served with hummus, tabbouleh, green salad and garlic bread. (vegan optional)
Spanakopita $22.00
- Spinach, onion, mozzarella and feta cheese in filo pastry, served with taboulleh, hummus, jacik, green salad and yoghurt dressing
Vegetable Moussaka $22.00
- Layers of potatoe, eggplant, zucchini and bechamel topped with tomato and yoghurt sauce and served with salad greens and hummus

Mediterranean Salad $12.00
- Tomatoes, black olives, cucumber, red onion, feta and freesh herbs and balsamic viniagrette
Kalamar salad (main) $18.00
- Fried battered squid rings served with a large salad topped with lime aioli
Grilled Chicken Salad (main) $25.00
- Grilled chicken breasts served with green salad, hummus, tabbouleh and garlic bread
Grilled Beef Salad (main) $25.00
- Grilled prime sirloin beef served with green salad, hummus, tabbouleh and garlic bread
Garden Salad $8.00
- Fresh green garden salad served with our homemade dressing

Baklava $8.00
- Layers of walnut and filo pastry, sweetened with honey syrup. Served with spiced fruit compote and vanilla bean ice cream
Panna Cotta $8.00
- Eggless vanilla custard, similar to creme caramel, served with raspberry coulis
Tiramasu $9.00
- Mascapone cheese, espresso and Tia Maria liqueur
Citrus Baked Cheesecake $8.00
- Homemade baked cheesecake with delicious citrus flavour. Served with ice cream
Chocolate Pudding $9.00
- Warn rich cake, served with white and dark chocolate sauce, berry coulis, vanilla bean ice cream and cream
Ice Cream Sundae $6.50
- Vanilla bean ice cream topped with your choice or chocolate, caramel or raspberry sauces
Turkish Delight $3.00
- Four pieces, mixed flavours

Nearby Sample Menus

Garlic fish $17.00/$16.00
Won Ton(homemade) $1.10
Shrimp $12.00/$11.00
Roast pork $11.00/$10.20
Prawn 14.50/$13.50
Shrimp $12.00/$11.20
Chicken $11.50/$10.50
Beef $11.00/$10.20

Mee Goreng $11.00
Sambal Squid $11.50
Beef Brown Sauce $12.00
Soup Noodle with Pork Rib $9.90
Stir Fried Potato Chips $11.00
Salt Pepper Prawns $16.00
Bean Curds Saut6ed Szechan Style $11.00
Young Chow Fried Rice $11.00

Gyu-Tataki $12
- Beef that is seared on the outside, and left rare on the inside, then thinly sliced.
Steamed Rice $2.5
today's Sashimi
- Fresh raw fish sliced into thin pieces. See our blackboard
Kushi katsu set $15
- 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion
Assortment vegetarian nigiri sushi $10
- 5 pieces of assorted vegetable nigiri sushi
tuna roll $5
Beef Steak $17
- Grilled sirloin fillet with Japanese onion sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing
Salmon Steak $17
- Grilled salmon steak with egg yolk sauce grilled served with mixed leaves and homemade red mayo dressing or ponzu dressing

-add bacon $5.00
Bahian marinated piri (g/f) $25.00
- piri roasted quarter chicken w/ blood orange & chorizo sauce & cassava gratin
Moqueca (g/f) $20/$38
- Bahian seafood stew of prawns, red cod, mussels, capsicum, tomato, coriander, coconut milk, w. biro biro rice. Single serve or share a pot for two
Feijoada (g/f) $20/$38
- black bean stew w. beef, spicy chorizo & pork. Brazil’s national dish is slow cooked, served with farofa & biro biro rice. Single serve or share a pot for two
Feijoada (g/f) $20/$38
- black bean stew w. beef, spicy chorizo, pork. Brazil’s national dish is slow cooked, served with farofa & biro biro rice. Single serve or share a pot for two
●The VBM (v) $15.00
- swap pork patty for potato & herb latke
Ask Staff About Our Hospital Staff Lunch Specials Or Email Info@Bebemos.Co.Nz Sides Also Available.
Served 10Am-3Pm Saturday & Sunday, 11Am To 3Pm Monday To Friday

Rump Steakk (gf, df) $15.00
- 150g rump steak, fried eggs, fries & salad
Thai Beef Salad (df) (gf*) $ 15.00
- Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
Swap for gluten free bread $1.50
Egg on toast (v) (gf*) $ 5.00
- Eggs your way & toasted sourdough
Corn Fritters (v) $ 15.00
- Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
Tortilla Wrap $15.00
- Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
Add Bacon $ 4.00
Add chicken $5 .00

McCain Chips $3.00
Fresh Fillet & Wedges $11.50
Fresh Fillet & Chips $11.00
Eggs on Toast $7.00
- Eggs on toast cooked the way you like it
Vegetarian $4.50
Pineapple Fritters $1.50
Tartare sauce , Lemon wedges
Squid Rings - Dozen $10.00

Inari $4.00
Salmon Sushi $4.00
Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
Bento Set $22.00
- Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
Hoso Maki (vege roll) $2.80
Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Scallop Sushi $5.00
Squid Sushi $3.30

Affogato $8
- House made Vanilla Gelato topped with a shot of Supreme Espresso Add your favourite Liqueur$15
All Pizzas cooked in our Wood Fire Oven & available as Vegetarian on request $N/A
Anatra di Fratelli $34
- Pan seared pomegranate duck breast with a Sicilian salad of blood orange, pistachio, sheep’s cheese, mint and a cumin red wine vinaigrette
Pane all’O lio $9
- House made Flat Bread with Extra Virgin Olive Oil & Sea Salt
Antipasti per Due $32
- A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread
Suppli al Telefono $16
- Mushroom, Thyme & Gorgonzola Risotto balls, crumbed and served on a Gorgonzola sauce with Micro Greens
Pane della Casa con Aglio e Rosmarino $9
- House made Flat Bread with Garlic, Rosemary & Sea Salt
Bombe di Fratelli $15
- Italian donuts with limoncello gelato and pistachio and chocolate sauce

Lamb Korma $10.00
- Lamb cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
Fish Balti $12.00
- Fish fried in a batter of mild spices and cooked in our special Balti sauce
Chicken Naan $4.50
Lamb & Potato $12.00
- Lean diced lamb in a medium spicy Balti sauce with chunky potatoes and whole & ground spices and fresh herbs.
Garlic Chicken Tikka Balti $16.00
- Tender boneless chicken pieces marinated in garlic and Balti spices, roasted in the tandoor, served with salad and mint chutney.
Chicken & Broccoli $12.00
- Boneless chicken tikka with chunky broccoli in a medium balti sauce with herbs and spices.
Lamb Saag $10.00
- Lamb cooked in fresh spinach with tomato, garlic, ginger and spices
Peshwari Naan $4.50

Panko crumbed fish and chips $9.00
200g sirloin, cafe de paris butter, fries, watercress (nf) $21.00
Spaghetti, red sauce, cheese $9.00
Slow cooked pork scotch finished over charcoal, mustard, cider, tomatoes, grilled cos (gf,df,nd) $22.00
Baked eggs, lamb merguez, potato, grilled bread (nf) $16.00
Black pudding $5.00
Roasted potato, black garlic, vinaigrette, dill, parsley, mint (gf,nf,v) $10.50
The bresolin $22.00
- fried eggs, black pudding, baked beans, bacon, mushroom, toast (nf)

The Works Wedges $10
- spicy wedges topped w bacon, cheese a & sour cream
Pasta of the Day $15
- MariaPia's famous homemade pasta . See "specials board " for todays
BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries
Toasted Sandwiches $5
- your choice of filling
Fish n Chips $15
- served with salad
Eggs benedict $14
- with grilled bacon
Hot Chips $5.50
Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy

Chicken vindaloo $18.00
- boneless chicken cooked with potatoes and vindaloo paste.
Paneer tikka $12.00
- cubes of fresh home made cottage cheese, capsicums, tomatoes and onion cooked in tandoor.
Side dish platter $10.00
- raita, mango chatney. Pickle, kachumber.
Naan $3.50
- white baker’s flour bread baked in tandoor.
Mutter paneer $16.00
- home made cubes of cottage cheese cooked with green peas and spices.
Chicken tikka masala $18.00
- barbeque chicken pieces cooked with onion, tomatoes and ground spices.
Akbari tikka $21.00
- boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.
Palak malai kofta $16.00
- fresh homemade cottage cheese with spinach, deep fried and served with gravy.

Wedges $4.20
Hot dog $2.40
Milky Ice-block $2.00
Crab stick $1.50
Kids special 1 $8.00
- fish mini hot dog, chips +420 ml coca cola range
Fried Rice (Prawn) $13.00
(all meat curries come with rice & roti veg curries come with 2 roti)
12 pieces $37.90
- 12 fish 3x chips

-Med $19.00
Sticky date pudding $12.50
- Warm sticky date pudding with rum butterscotch sauce and vanilla ice-cream
Choc brownie $12.50
- With toasted walnuts, ice-cream, drizzled with chocolate sauce. Finished with quinelles of cream
Pitbull
- Smoked chicken, cranberry base, spring onion, brie & cranberry topping
Mastiff
- Minted lamb, candied kumara, spinach, feta & red onion
Home-made garlic bread $7.00
Snoopy $8.50
- Ham, cheese and spaghetti
Seafood basket $17.00
- A selection of crumbed seafood with chunky fries & sauces