Cafe Istanbul in Wellington Menu

BREADS BREADS
  • Turkish Bread $3.00
    • Our traditional bread, made daily in our wood fired oven, topped with sesame seeds
  • Lavish Bread $5.00
    • Large and thin, made daily in our wood fired oven, topped with sesame seeds
  • Olive Bread $7.00
    • Turkish pide bread topped with olive tapenade and Parmesan
  • Red Pesto Bread $7.00
    • Turkish pide bread topped with spicy red pesto and Parmesan
  • Garlic Bread $7.00
    • Our popular garlic bread filled with garlic butter and herbs
  • Spicy Walnut Bread $7.00
    • Turkish pide bread topped with spicy walnut dip and feta
  • Lahmajoun $8.00
    • Authentic flat bread topped with ground lamb, onion and spicy seasoning
  • Peymajoun $7.00
    • Authentic flat bread topped with feta, mozarella, tomato, dill and parsley
  • Basket Bread $16.00
    • Combination of olive, spicy walnut, Turkish and garlic bread for two or more
DIPS - MEZES DIPS - MEZES
  • Hummus $8.00
    • Creamy chickpeas, tahini and lemon juice served with Turkish bread
  • Jacik $8.00
    • Strained yoghurt, fresh garlic, mint and olive oil served with Turkish bread
  • Mixed Dip Plate $15.00
    • Combination of dips served with salad and Turkish bread for two
  • Meze Platter $20.00
    • House speciality; dips, nibbles and salad for two served with lavish bread
  • Seafood Platter $25.00
    • Combination of garlic, prawns, calamari, smoked mussels, smoked salmon, salmon filo, taramasalata and garlic bread for two
ENTREE ENTREE
  • Sigara Borek $12.00
    • Filo rolls filled with feta, mozarella and fresh herbs served with yoghurt
  • Dolma $10.00
    • Vine leaves stuffed with rice and served with a green salad
  • Kalamar $12.00
    • Fried battered squid rings with lime aioli and served with a green salad
  • Halloumi $12.00
    • Grilled halloumi cheese with grilled tomatoes, hummus and Turkish bread
  • Biber $10.00
    • Grilled tricolour capsicums and mushrooms with garlic yoghurt and tomato sauce on hummus. Served with Turkish bread
  • Grilled Garlic Prawns $12.00
MAINS MAINS
  • Chicken Ottomani $22.00
    • Tender chicken pieces slowly cooked in a creamy tomato and honey sauce, with Middle Eastern spices served with pilaf, hummus, salad and Turkish bread
  • Chicken Koko $22.00
    • Tasty chicken pieces slowly cooked in a roasted tomato herb sauce, topped with garlic yoghurt and served on pilaf with hummus, salad and Turkish bread
  • Chicken Taza $22.00
    • Tender chicken pieces, cooked in a buttery saffron sauce and served on pilaf with hummus, salad and Turkish bread
  • Chicken Izgara $25.00
    • Tender chicken breast fillets marinated in mild Middle Eastern spices topped with BBQ and garlic yoghurt sauce served with pilaf, hummus, salad and Turkish bread
  • Chicken Shish $25.00
    • Boneless grilled chicken pieces on sticks, marinated in spicy soy sauce topped with BBQ and garlic yoghurt sauce. Served with pilaf, hummus, salad and Turkish bread
  • Chicken Boregi $22.00
    • Spinach, cream cheese, sour cream and mushrooms with chicken, fresh herbs and mozarella cheese in filo pastry and topped with garlic yoghurt sauce, served with hummus, tabbouleh and salad
  • Lamb Shank $25.00
    • Our famous lamb shanks braised in red wine and tarragon, finished in wood fired oven, served on garlic and herb mashed potatoe with mushrooms and capsicum then topped with a light pan jus
  • Lamb Tava $22.00
    • Middle Eastern spiced lamb pieces tossed in a pan with mushrooms, capsicum, tomatoes and a light gravy. Served with pilaf, hummus, salad and Turkish bread
  • Lamb Shish $25.00
    • Lean grilled lamb cubes on sticks, topped with BBQ and garlic yoghurt sauce, served with pilaf, hummus, salad and Turkish bread
  • Beek Korta $25.00
    • Grilled premium ground beef, topped with BBQ and garlic yoghurt sauce, served with pilaf, hummus, salad and Turkish bread
  • Beef Moussaka $25.00
    • Layers of potatoe, eggplant, zucchini, premium ground beef and bechamel topped with BBQ and yoghurt sauce and served with salad greens and hummus
  • Mixed Grill Platter $25.00
    • Meat lovers trio. A combination of chicken breast, lamb shish and siroin steak, served with pilaf, hummus, saland and Turkish bread topped with BBQ and garlic yoghurt sauce
  • Salmon Filo $22.00
    • Salmon, spinach and pine nuts wrapped in filo served with sweet chilli sauce, salad, hummus and tabbouleh
  • Fish of the Day $22.00
    • Fresh fish fillets, served with a Mediterranean salad and roasted herbed potatoes
KIDS' MAINS (UNDER 16 YEARS ONLY) KIDS' MAINS (UNDER 16 YEARS ONLY)
  • Grilled Chicken and Chips $15.00
    • Pan fried chicken breast serves with potatoe chips and tomato sauce
  • Fish and Chips $15.00
    • Pan fried fresh fish served with potatoe chips, aioli and tomato sauce
  • Kalamar and Chips $15.00
    • Fried battered squid rings served with potatoe chips, aioli and tomato sauce
VEGETARIAN MAINS VEGETARIAN MAINS
  • Falafel (vegan) $20.00
    • Chickpea patties, served with hummus, tabbouleh, green salad and garlic bread. (vegan optional)
  • Spanakopita $22.00
    • Spinach, onion, mozzarella and feta cheese in filo pastry, served with taboulleh, hummus, jacik, green salad and yoghurt dressing
  • Vegetable Moussaka $22.00
    • Layers of potatoe, eggplant, zucchini and bechamel topped with tomato and yoghurt sauce and served with salad greens and hummus
VEGETARIAN SALADS VEGETARIAN SALADS
  • Mediterranean Salad $12.00
    • Tomatoes, black olives, cucumber, red onion, feta and freesh herbs and balsamic viniagrette
  • Kalamar salad (main) $18.00
    • Fried battered squid rings served with a large salad topped with lime aioli
  • Grilled Chicken Salad (main) $25.00
    • Grilled chicken breasts served with green salad, hummus, tabbouleh and garlic bread
  • Grilled Beef Salad (main) $25.00
    • Grilled prime sirloin beef served with green salad, hummus, tabbouleh and garlic bread
  • Garden Salad $8.00
    • Fresh green garden salad served with our homemade dressing
DESSERTS DESSERTS
  • Baklava $8.00
    • Layers of walnut and filo pastry, sweetened with honey syrup. Served with spiced fruit compote and vanilla bean ice cream
  • Panna Cotta $8.00
    • Eggless vanilla custard, similar to creme caramel, served with raspberry coulis
  • Tiramasu $9.00
    • Mascapone cheese, espresso and Tia Maria liqueur
  • Citrus Baked Cheesecake $8.00
    • Homemade baked cheesecake with delicious citrus flavour. Served with ice cream
  • Chocolate Pudding $9.00
    • Warn rich cake, served with white and dark chocolate sauce, berry coulis, vanilla bean ice cream and cream
  • Ice Cream Sundae $6.50
    • Vanilla bean ice cream topped with your choice or chocolate, caramel or raspberry sauces
  • Turkish Delight $3.00
    • Four pieces, mixed flavours

Nearby Sample Menus

  • RCA ribs $25.50
    • Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
  • Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash $5
  • Homemade Pies N/A
    • Check with wait staff on availability. Served with cream or yogurt.  Ice cream $2 extra
  • Prawn Monica $20.50
    • Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
  • Hastie’s Hot Wings $13.50
    • Spicy chicken wings with blue cheese sauce and celery sticks
  • Swamp Dip $11.50
    • A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips
  • Rhubarb & strawberry streusel $8.50
    • Delicious fruit baked in a pie with a crumble like topping
  • Enchiladas $17.50
    • Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
  • Chili Prawns $17.50
  • Chips Large $6.00
  • Kadai Chicken $14
  • Chicken 65 $14
  • Chicken Lolipop $2
  • Cheese $2.00
  • Chili Paneer $13
  • Family pack Biryani $50
  • SCALLOPS(EACH) $2.00
  • BATTERED ONION SAUSAGE $2.50
  • CHIPS HALF SCOOP $2.50
  • SPRING ROLL $2.80
  • SQUID RINGS $5.50
    • 1/2 DOZEN
  • EXTRA FILLINGS(EACH) $1.00
    • onion, beetroot, bacon, egg, cheese, pineapple
  • FISH BURGER $5.50
  • FISH $3.80
  • Beef with mushroom porridge $14.50
  • Pig's trotters $2.50
  • Chicken wing $2.50
  • Prawn $2.00
  • Gizzards $1.50
  • Chives $6.00
  • Potato strip salad $8.50
  • Green chilli $2.50
  • Vegetable $10.00
  • Rice Small $3.00 Large $6.00
  • Seafood $12.50
  • Kumara Chips $6.00
  • Lamb Curry $12.50
  • 5 Fish & 2 Chips $21.00
  • Pork $12.50
  • Lasagne Square $2.80
  • Seed Toast $6.50
    • with jam, vegemite, peanut butter or marmalade
  • Bacon and cheese melt $16.90
    • crispy bacon, roast apple, aged cheddar on warmed Vienna loaf
  • Bacon beef burger $19.90
    • beef pattie, smoked cheese, chilli apricot jam, fries and salad
  • Savoury mince on toast $11.90
    • with two poached eggs
  • Herb and cheese scrambled eggs $13.90
    • with toast and jalapeno
  • Fish of the day $19.90
    • with olive and fennel salad on potato rosti
  • Toasted muesli $11.90
    • with berry compote, yoghurt and sliced banana
  • Toasted muesli $11.90
    • with berry compote, yoghurt and sliced banana
  • All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
  • Lyall bay $10 / $20
    • Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
  • Tawa $9 / $17
    • Ham, pineapple, mozzarella, tomato base
  • Karori $10 / $17
    • Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
  • Thordon $21.00
    • Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
  • Brooklyn $20.50
    • Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
  • Courtney place $20.50
    • Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
  • Newtown $10 / $20
    • Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
  • Lamb shoulder burger with skordalia, roasted capsicums and tzatziki $19.50
  • Cheese Platter, served with water crackers, choose from: Farmhouse brie, quince jelly, waxed blue, fresh sliced pear, toasted walnuts, aged cheddar, pickled beeetroot N/A
  • Pickled white anchovies, chives and tomatoes on a toasted baguette $17.00
  • Greek yoghurt mousse, thyme honey, poached figs and granola crumble $12.00
  • Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
  • Raw with sweet vinegar, chardonnay and shallot dressing (each) $4.50
  • Coconut chia, banana and goji berries $10.00
  • Eggs your way on toast $10.00
  • 22. YANG CHOW FRIED RICE $11.50
    • Cabbage, Beans, Spring onion, Onion, BBQ Pork and Shrimp
  • 10. VEGETARIAN OYSTER NOODLES/RICE $11.50
    • Bokchoy, Spring onion, Onion, Cauliflower, Carrot, Broccoli and Tofu
  • 45. ROAST PORK OR ROAST DUCK $3.50
  • 7. Dry-Fried String Beans $13.50
  • 34. BBQ PORK NOODLE SOUP $11.50
    • Bokchoy, BBQ Pork and Noodle
  • Chieve Pork Dumpling $9.00/12each
  • 14. SEAFOOD BUSTER $14.90
    • Bokchoy, Spring onion, Onion, Carrot, Fish Ball, Shrimps, Squid, Prawn, Surimi
  • 25. Peking Roast Duck Two Ways $58.00
  • Fettuccine $15
    • cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
  • Curry chicken $10
    • Japanese mind curry, potatoes and carrots, served with steamed rice.
  • Open steak sandwich $20
    • scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
  • Chicken sandwich $16
    • Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
  • Beef burger $14
    • lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
  • Fish and chips $14
    • panko crumbed fish with French fries, garden salad and tartare sauce.
  • Lemon chicken $10
    • sticky lemon sauce, toasted sesame seeds, served with steamed rice.
  • Sweet sour chicken $10
    • pineapples, toasted sesame seeds, served with steamed rice.
  • WEDGES $10.00
    • With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
  • ROB’S BEEF BURGER $15.50
    • Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
  • POLENTA 8 CORN FRITTERS $14.50
    • Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
  • TOASTED MUESLI $8.50
    • With natural yoghurt.
  • HOT BACON FOCACCIA SANDWICH $14.50
    • With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
  • CHICKEN NUGGETS $6.00
    • with fries.
  • MINI DESIGNER BREAKFAST $6.00
    • a great choice for small Tamariki
  • DESIGNER BREAKFAST $8.50
    • With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
  • Spaghetti Al Ragu Bolognese $19.5
  • Medium Salad $9.50
  • Gluten Free Pasta $3.00
  • Fish (of the day)/Sambucca $34.9
    • Creamy sambuca sauce with roasted almonds and capers
  • Large Salad $14.50
  • Tortellini Amatriciana $20.9
    • Bacon, chilli and tomato sauce
  • Garlic Bread $7.5
    • Served on home baked focaccia with our decades' old recipe (v)
  • Profiteroles $12.90
    • A cream puff pastry, filled with our special crema pasticiera and smothered with genache
  • Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
  • Goose Shack Cut Chips with Lemon Mayo $7.00
  • Garlic $12.00
    • Tuatara Garlic Paste, Mozzarella & Herbs
  • Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
  • Pistachio Nuts $4.50
  • Specials $20.00
    • Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
  • Margherita $14.00
    • Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
  • Classic $17.00
    • Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
  • Savoury Mince $10.00
    • on hot Buttered Toast with Poached Egg & hollandaise
  • French Toast with Bacon & Banana $10.50
  • Steak $28.00
    • Sirloin Steak cooked to your liking with Salad and Fries 400gr
  • Steak $23.00
    • Sirloin Steak cooked to your liking with Salad and Fries 300gr
  • Steak $18.00
    • Sirloin Steak cooked to your liking with Salad and Fries 200gr
  • Pasta of the Day $13.50
    • Please refer to Specials Board
  • Open Steak Sandwich $13.00
    • 100gr Sirloin on homemade Sourdough
  • Soup of the Day $9.50
    • Please refer to Specials Board
  • MInce Savoury $1.20
  • Continental Breakfast $5.00
  • Big Bacon Breakfast $12.00
  • Daily Lunch
    • Extended variety of sweets filled rolls sandwiches
  • Ham & Cheese Bun $4.50
  • Egg Sandwich $3.00
  • Homemade Soup
    • Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
  • Sausage Roll $2.50
Cafe Istanbul

Cafe Istanbul

location

Address

156 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043813929

clock

Opened hours

Mon-Thu, Sun (11 AM to 12 Midnight), Fri-Sat (11 AM to 2 AM)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Turkish

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
156 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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