Karaka Cafe in Wellington Menu

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Take a look at our delicious range of cabinet foods, including muffins, filled breads, savoury items, fresh salads & sweets N/A

Hēki Kakato - Eggs Benedict With Horopito Hollandaise $16
- Florentine – spinach
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Māori – smoked fish
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Pacific – corned beef
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Benedict – bacon
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $19
- Royale – salmon, kawakawa & manuka honey smoked

Manga Mata Reme - House Lamb Salad $26
- Seared NZ lamb (MR), summer slaw, toasted cashew, nam jim sauce
Hanawiti Kau - Open Steak Sandwich $23
- Open steak (MR) sandwich, on rēwena bread with kawakawa aioli greens, tomato, cucumber, caramelised onion, free range egg, beer batter fries
Parāoa Whakapipi Heihei - Chicken Burger $23
- Crispy panko crumbed chicken burger, milk bun, house slaw, swiss cheese and sriracha mayonnaise
Manga Mata Vegan/Vegetarian - Vegan Salad $22
- House vegan salad with marinated tofu and seasonal vegetables

Hanawiti Kaimoana - Seafood Sandwich $20
- Karaka Whitebait fritter, served with garlic aioli and watercress
Ika O Te Rā - Fish Of The Day $27
- Pan seared fish, tomato & olive salsa, roasted capsicum sauce
Manga Mata Prawn- House Prawn Salad $26
- Grilled prawns, summer slaw, toasted cashew with a nam jim sauce
Kūkutai - Mussel Pot $21
- 1kg pot of chilli and citrus mussels served with house made rēwena bread

Tīti Me Ōriwa - Mutton Bird & Olives $17
- House made mutton bird pate, warmed marinated olives & rēwena
Mīti Kau Taco - Braised Beef Taco $19
- Soft taco filled with shredded slow braised spicy beef, tomato salsa, house slaw topped with sour cream add small fries (5)
Hāngi $24
- Cafe style hāngi with smoked pork and smoked chicken, potato, kūmara, pumpkin, watercress and jus served with house made rēwena bread.

Parāoa Parehe-Pizza Bread $10
- Parmesan and house made watercress pesto pizza bread
Poaka Whakapaoa Hūhunua - Honey Bourbon Pork Ribs $22
- Sticky slow cooked honey bourbon pork ribs with bbq sauce
Nachos $18
- Beef nacho, beans , cheese, sour cream and salsa. add smashed avocado $5
Kotakota Rīwai - Fries $9
- beer battered fries, aioli
Rīwai Mākahi- Wedges $9
- potato wedges, sour cream
Kotakota Kūmara- Kūmara Fries $9
- sour cream & sweet chilli sauce

Hēki Kakato - Eggs Benedict, Horopito Hollandaise $16
- Florentine – spinach
Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Māori – smoked fish
Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Pacific – corned beef
Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Benedict – bacon
Hēki Kakato - Eggs Benedict, Horopito Hollandaise $19
- Royale – salmon (kawakawa & Manuka honey smoked)
Huawhenua Parakuihi - Vegan Breakfast $18
- Hāngi hash, spinach, tomato, mushroom
Parāoa Wīwī -French Toast $18
- Cinnamon brioche, caramelised banana, maple syrup, vanilla mascarpone & candied walnut. add bacon $6
Hēki Kōrori - Omelette $16
- 3 x Egg omelette with spinach, red onion, tomato, cheese. add bacon $6
Parāoa Parakuihi - Breakfast Bruschetta $15
- Sliced avocado, feta cheese, portobello whole mushroom and roquette. add bacon $6
Patahua - Muesli $14
- Breakfast panna cotta served house made toasted granola & fruit
Mīti Kōnatunatu - Mince $17
- Rēwena toast, stewed beef mince, root vegetables topped with a soft poached egg
Hēki - Eggs On Toast $9
- Free range eggs your way, served on sour dough or 5 grain or gluten free toast
Pēkena Me Hēki - Bacon & Eggs $15
- Free-range eggs your way with bacon on sour dough or 5 grain or gluten free toast

Portobello Mushroom, Spinach, Hāngi Hash all $5
Bacon, Cured Salmon, Breakfast Sausage (x2),Eggs (x2) all $6
Egg (x1), Tomato- Fresh or Cooked,Breakfast Sausage (x1) all $3
Toast: Rēwena, Sour Dough, Multigrain, Gluten Free all $3

Take a look at our delicious range of cabinet foods, including muffins, filled baps, savoury items, quiche, salads & sweets N/A

Parāoa Parehe-Pizza Bread $10
- Parmesan and Watercress Pesto Pizza Bread
Nachos $18
- Nachos beef mince, beans, cheese, sour cream. add smashed avocado $5
Kete Kaimoana - Seafood Basket $24
- A great sharing platter…prawn twister, crumbed mussels, calamari, fish bites with house made tartare. add small fries $5
Poaka Whakapaoa Hūhunuā - Honey Bourbon Pork Ribs $22
- Sticky slow cooked honey bourbon pork ribs with BBQ Sauce
Tīti Me Ōriwa - Mutton Bird & Olives $17
- House made mutton bird pate, served with warmed marinated olives & and rēwena crostini
Miti Kau - Beef Meatballs $16
- Horopito meatballs (6) with peppercorn sauce, roasted capsicum sauce
Haloumi Kai Iti - Small Bites $14
- Haloumi and tapioca bites (6) with watercress pesto
Kono Kaimoana - Prawn Platter $28
- Creamy chilli & garlic grilled prawns, lemon, house slaw
Kūkutai - Mussel Pot $21
- 1kg pot of chilli and citrus mussels served with rēwena bread
Miti Kau Taco - Braised Beef Taco $19
- Soft taco filled with shredded slow braised spicy beef, tomato salsa, house slaw topped with sour cream. add small fries $5
Heihei - Chicken Wings $16
- Hot sticky BBQ and bourbon chicken wings, sour cream. add small fries $5
Kono Tihi - Cheese Platter $24
- Baked brie, toasted walnuts and crostini
Kotakota Rīwai - Fries $9
- beer battered fries, aioli
Rīwai Mākahi - Wedges $9
- potato wedges, sour cream
Kotakota Kūmara- Kumara $9
- fries sour cream, sweet chilli sauce

Nearby Sample Menus

Bould Butter Chicken Curry $21.00
- An 1841 favourite! Served with rice & roti
Thai Beef Salad $14.00
- Marinated beef strips, fresh salad greens, crispy noodles & sweet chilli sauce
Hawtrey Farm Filo $25.00
- Chicken, spinach cream cheese filo’s, served with house made relish, home cut chips & 1841 slaw
Gluten Free Chocolate & Salted Caramel Slice $10.00
Ice Cream Sundae $10.00
- Chocolate, Strawberry, Caramel or Passionfruit
Lemon & Passionfruit Mudcake $10.00
Bubble n' Squeak $14.00
- Pan Fried veggies, 1841 slaw & Bacon. Topped with a poached egg & hollandaise
Nachos $15.00
- Either beef or vegetarian, served with melted cheese, jalapenos, sweet chilli sauce & sour cream

Affogato $9.00/$12.00
- a scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
LASAGNE $25.50
- Organic beef mince and aubergine layered with béchamel and cheese sauce served with salad
Verdura $25.00
- Napolitana sauce, mozzarella, mushroom, eggplant, zucchini, capsicum, feta, oregano, basil
Pepperoni $23.00
- Napolitana sauce, mozzarella, spicy pepperoni, basil
RISOTTO SEAFOOD $28.50
- Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
ANTIPASTO PLATTER $16.00 per person
- Italian cured meats, cheeses and other delicacies
CARBONARA $25.00
- Honey cured bacon cooked with onion and cream tossed w/ parmesan and served with penne pasta
Italiana $26.50
- mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamic and olive oil

Garlic Bread $3.9
Fish of the Day $21.5
- served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
T-Bone Steak $29.0
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Sticky Date Pudding $8.5
- served with butterscotch sauce & vanilla ice-cream
Fried Egg $2.0
Apple & Rhubarb Crumble $8.5
- served with custard & vanilla ice-cream
Sauces $2.5
Kids Ice Cream Sundae $5.0
- 2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit

Cheese $1.20
Hash brown $1.50
Sweet & Sour Chick w/Rice $12.50
Chicken & Corn Soup $8.90
LEMON FISH w/Rice $12.90
Bacon & Egg Burge -w/Meat patty $8.80/$13.30
Egg $1.50
Cheesy Roti Each $4.80

Chicken BLT (*) $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
Open Style Salmon Sandwich (*) $21.00
- Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
ADD fries $20.00
Antipasto platter (*) $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
Fries (V,GF) $9.00
- With tomato sauce & aioli
Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Small side of fries (V,GF) $5.00

Duck Fried Noodles $13.00
Shrimp Fried Rice $12.00
Hot Dog $2.30
Vegetable $6.00
Roast Duck (on Rice) $13.00
Meat $3.00
Pork Bun $2.50
Vegetable with Cashew Nuts $12.00

Fried tofu w vietnamese tomato relish $14.00
- served w/ side salad & steam jasmine rice
Grilled pork ribs $19.00
- pork ribs marinated with our house sauce
Ox tongue $10.00
- thinly sliced grilled ox tongue with garlic pickles
Skewed wakanui sirloin (2 skews) $16.00
- charcoal grilled wakanui beef sirloin with vegetables
Chicken salad $13.00
- shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing
Chicken leg with lemongrass $13.00
- corn fed, free range chicken grilled with lemongrass
Jasmine rice (small/large) $1.00/$2.50
1/2 cob of corn $4.00
- charcoal grilled corn topped with spring onion oil

Fish Burger $4 50
Prawn $5.00
Hot Dog $3.00
Stuffed Mushroom $1.50
Onion Ring $0.60
Quarter Chicken (Leg) $5.50
Crumbed Chicken Schnitzel $4.00
Steak (Without Extra Filling) $4.00

Sheekh Kebab $9.00
- Minced lamb flavoured with garlic and spices, roasted on skewers in the tandoori oven.
Malai Khofta $12.50
- Traditional cottage cheese, nuts, spices and deep fried. Served with cashew nut gravy.
Onion Bhaji $6.00
- Fried onion battered in a chick-pea flour
Lamb Vindaloo $16.00
- Tender pieces of lamb cooked in red chilies, herbs and vindaloo paste
Daal Tarka $12.50
- Lentils stewed on a slow fire overnight and garnished with ginger and coriander.
Lamb Madras $16.00
- Lamb pieces cooked with ground spices and coconut cream.
Keema Naan $4.00
- Naan stuffed with spiced lamb mince.
-$18 full

Groper, bacon-wrapped w/ parmesan foam, savoy cabbage, red wine jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
Kaiko crayfish, avocado, asparagus, citrus potato salad (All individual seasonal plates) $26.00
West coast whitebait w/ asparagus, tomato, matchstick fries, lemon, mayonnaise $26.00
Beef tenderloin w/ cafe de paris butter, blue cheese & bacon mash, port wine shallots, swiss chard, jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
Sour dough roll $4.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Kransky sausages $6.00
Organic salad greens, cherry tomatoes, hass avocado, malt vinaigrette $9.00

Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
Small (20cm approx.) $14.00

Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
Crispy garlic bread $3.00
“The Bay” beer battered fish & chips with salad $25.00
Fries
Prawn cocktail $16.00
- with avocado, radish, orange & harissa mayonnaise
Fresh strawberries & cream pavlova with raspberry sorbet
Greek salad $13.00
- with tomato, feta, cucumber, red onion, olives & pita bread chips
Soup of the day $11.00
- with bread of your choice

Reuben sandwich $12.00
- corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
Spicy baked beans $12.00
- on toast or baked spuds
Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
Veg burrito $15.00
- scrambled egg, avocado, spinach, spicy beans and salsa
Scrambled eggs $10.00
- on toast or with baked spuds
Toasted house-baked bread $5.00
- with our own jam or marmalade or Vegemite

Chicken Lababdar
- Barbecue chicken cooked in butter flavoured onion, tomato base sauce with medium spices and finished with cream.
Vege Jalfrezi
- Mixed vegetable tossed with ginger, garlic in masala sauce with the hint of vinegar
Lamb Biryani
- Tender pieces of marinated lamb cooked with basmati rice in traditional Hyderabadi style
Chicken Madras
- Boneless pieces of chicken cooked with ground spices and coconut milk.
Garlic Chicken Tikka(Entree/Main) $8.00/$14.50
- Tender pieces of boneless chicken marinated in garlic, ginger and herbs, cooked In the tandoor
Chicken And Cheese Naan $4.50
- Naan Stuffed with chicken and cheese
Prawn Jalfrezi
- Medium spicy dish cooked with onion, tomatoes, carrots and vinegar
Lamb Korma (A Very Mild Dish!)
- Lean pieces of lamb simmered with ground spices and cashew nut paste

Oriental joe $21.80
- tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
Beef burger $17.80
- beef pattie, streaky bacon, swiss cheese, caramelised onions, ettuce and aioli with chips
Bacon and egg $7.80
- bacon and a free range egg on toast
Cold smoked salmon $6.00
Add mushroom $16.80
Fruit crumble $10.80
- warm rhubarb, apple, plum, crispy oats and coconut with natural yoghurt or cream
Streaky bacon $4.80
Barry the baptist $22.50
- smoked salmon, cream cheese, capers, red onion, joe’s tomato sauce and mozzarella

Karaka Cafe

Wellington Region > Wellington > Karaka Cafe

Address

2 Taranaki Street, Odlins Square, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

049168369

Email

bookings@karakacafe.co.nz

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , Kiwi , New Zealand , Polynesian , Vegan , Vegetarian

Features

EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Cash , Television , Groups , American Express , Lunch , Kid Friendly , Seating , View , Highchairs Available , Drinks , Free Wifi , Cards accepted , Local cuisine , Digital Payments , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Cash only

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Karaka Cafe in Wellington Menu

Nearby Sample Menus

Karaka Cafe

Wellington Region > Wellington > Karaka Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 Taranaki Street, Odlins Square, Wellington, Wellington, Wellington, 6011, New Zealand

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