Karaka Cafe in Wellington Menu

TAUPAEPAE KAI - CABINET FOOD ALSO AVAILABLE TAUPAEPAE KAI - CABINET FOOD ALSO AVAILABLE
  • Take a look at our delicious range of cabinet foods, including muffins, filled breads, savoury items, fresh salads & sweets N/A
HINEATATŪ - GUARDIAN OF THE DAWN/MORNING HINEATATŪ - GUARDIAN OF THE DAWN/MORNING
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $16
    • Florentine – spinach
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
    • Māori – smoked fish
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
    • Pacific – corned beef
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
    • Benedict – bacon
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $19
    • Royale – salmon, kawakawa & manuka honey smoked
TŪMATAUENGA - GUARDIAN OF WAR, HUNTING, FISHING & AGRICULTURE TŪMATAUENGA - GUARDIAN OF WAR, HUNTING, FISHING & AGRICULTURE
  • Manga Mata Reme - House Lamb Salad $26
    • Seared NZ lamb (MR), summer slaw, toasted cashew, nam jim sauce
  • Hanawiti Kau - Open Steak Sandwich $23
    • Open steak (MR) sandwich, on rēwena bread with kawakawa aioli greens, tomato, cucumber, caramelised onion, free range egg, beer batter fries
  • Parāoa Whakapipi Heihei - Chicken Burger $23
    • Crispy panko crumbed chicken burger, milk bun, house slaw, swiss cheese and sriracha mayonnaise
  • Manga Mata Vegan/Vegetarian - Vegan Salad $22
    • House vegan salad with marinated tofu and seasonal vegetables
TANGAROA – GUARDIAN OF THE SEA, RIVERS, LAKES TANGAROA – GUARDIAN OF THE SEA, RIVERS, LAKES
  • Hanawiti Kaimoana - Seafood Sandwich $20
    • Karaka Whitebait fritter, served with garlic aioli and watercress
  • Ika O Te Rā - Fish Of The Day $27
    • Pan seared fish, tomato & olive salsa, roasted capsicum sauce
  • Manga Mata Prawn- House Prawn Salad $26
    • Grilled prawns, summer slaw, toasted cashew with a nam jim sauce
  • Kūkutai - Mussel Pot $21
    • 1kg pot of chilli and citrus mussels served with house made rēwena bread
TĀNE MAHUTA – GUARDIAN OF THE FOREST & ALL THAT DWELL WITHIN TĀNE MAHUTA – GUARDIAN OF THE FOREST & ALL THAT DWELL WITHIN
  • Tīti Me Ōriwa - Mutton Bird & Olives $17
    • House made mutton bird pate, warmed marinated olives & rēwena
  • Mīti Kau Taco - Braised Beef Taco $19
    • Soft taco filled with shredded slow braised spicy beef, tomato salsa, house slaw topped with sour cream add small fries (5)
  • Hāngi $24
    • Cafe style hāngi with smoked pork and smoked chicken, potato, kūmara, pumpkin, watercress and jus served with house made rēwena bread.
RONGOMATĀNE – GUARDIAN OF CULTIVATED FOODS RONGOMATĀNE – GUARDIAN OF CULTIVATED FOODS
  • Parāoa Parehe-Pizza Bread $10
    • Parmesan and house made watercress pesto pizza bread
  • Poaka Whakapaoa Hūhunua - Honey Bourbon Pork Ribs $22
    • Sticky slow cooked honey bourbon pork ribs with bbq sauce
  • Nachos $18
    • Beef nacho, beans , cheese, sour cream and salsa. add smashed avocado $5
  • Kotakota Rīwai - Fries $9
    • beer battered fries, aioli
  • Rīwai Mākahi- Wedges $9
    • potato wedges, sour cream
  • Kotakota Kūmara- Kūmara Fries $9
    • sour cream & sweet chilli sauce
RARANGI KAI - MENU RARANGI KAI - MENU
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $16
    • Florentine – spinach
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
    • Māori – smoked fish
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
    • Pacific – corned beef
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
    • Benedict – bacon
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $19
    • Royale – salmon (kawakawa & Manuka honey smoked)
  • Huawhenua Parakuihi - Vegan Breakfast $18
    • Hāngi hash, spinach, tomato, mushroom
  • Parāoa Wīwī -French Toast $18
    • Cinnamon brioche, caramelised banana, maple syrup, vanilla mascarpone & candied walnut. add bacon $6
  • Hēki Kōrori - Omelette $16
    • 3 x Egg omelette with spinach, red onion, tomato, cheese. add bacon $6
  • Parāoa Parakuihi - Breakfast Bruschetta $15
    • Sliced avocado, feta cheese, portobello whole mushroom and roquette. add bacon $6
  • Patahua - Muesli $14
    • Breakfast panna cotta served house made toasted granola & fruit
  • Mīti Kōnatunatu - Mince $17
    • Rēwena toast, stewed beef mince, root vegetables topped with a soft poached egg
  • Hēki - Eggs On Toast $9
    • Free range eggs your way, served on sour dough or 5 grain or gluten free toast
  • Pēkena Me Hēki - Bacon & Eggs $15
    • Free-range eggs your way with bacon on sour dough or 5 grain or gluten free toast
KAI ĀPITI TANGA- CREATE YOUR OWN KAI ĀPITI TANGA- CREATE YOUR OWN
  • Portobello Mushroom, Spinach, Hāngi Hash all $5
  • Bacon, Cured Salmon, Breakfast Sausage (x2),Eggs (x2) all $6
  • Egg (x1), Tomato- Fresh or Cooked,Breakfast Sausage (x1) all $3
  • Toast: Rēwena, Sour Dough, Multigrain, Gluten Free all $3
TAUPAEPAE KAI - IF YOU CAN’T STAY – TAKE IT AWAY TAUPAEPAE KAI - IF YOU CAN’T STAY – TAKE IT AWAY
  • Take a look at our delicious range of cabinet foods, including muffins, filled baps, savoury items, quiche, salads & sweets N/A
KAI TIMOTIMO HEI TOHAINA - SNACK & PLATTERS TO SHARE KAI TIMOTIMO HEI TOHAINA - SNACK & PLATTERS TO SHARE
  • Parāoa Parehe-Pizza Bread $10
    • Parmesan and Watercress Pesto Pizza Bread
  • Nachos $18
    • Nachos beef mince, beans, cheese, sour cream. add smashed avocado $5
  • Kete Kaimoana - Seafood Basket $24
    • A great sharing platter…prawn twister, crumbed mussels, calamari, fish bites with house made tartare. add small fries $5
  • Poaka Whakapaoa Hūhunuā - Honey Bourbon Pork Ribs $22
    • Sticky slow cooked honey bourbon pork ribs with BBQ Sauce
  • Tīti Me Ōriwa - Mutton Bird & Olives $17
    • House made mutton bird pate, served with warmed marinated olives & and rēwena crostini
  • Miti Kau - Beef Meatballs $16
    • Horopito meatballs (6) with peppercorn sauce, roasted capsicum sauce
  • Haloumi Kai Iti - Small Bites $14
    • Haloumi and tapioca bites (6) with watercress pesto
  • Kono Kaimoana - Prawn Platter $28
    • Creamy chilli & garlic grilled prawns, lemon, house slaw
  • Kūkutai - Mussel Pot $21
    • 1kg pot of chilli and citrus mussels served with rēwena bread
  • Miti Kau Taco - Braised Beef Taco $19
    • Soft taco filled with shredded slow braised spicy beef, tomato salsa, house slaw topped with sour cream. add small fries $5
  • Heihei - Chicken Wings $16
    • Hot sticky BBQ and bourbon chicken wings, sour cream. add small fries $5
  • Kono Tihi - Cheese Platter $24
    • Baked brie, toasted walnuts and crostini
  • Kotakota Rīwai - Fries $9
    • beer battered fries, aioli
  • Rīwai Mākahi - Wedges $9
    • potato wedges, sour cream
  • Kotakota Kūmara- Kumara $9
    • fries sour cream, sweet chilli sauce

Nearby Sample Menus

  • Steak Burger $6.20
  • Fish pieces $12.50/$11.50
  • Shrimp $13.00/$12.00
  • Vegetable $9.50/$9.00
  • 1/2 Chicken $10.00
  • Scallop $1.80
  • Roast pork $10.50/$9.80
  • Apricot Turnover $1.70
  • Vietnamese Beed Salad $18.5
    • Stir-fried sliced marinated medium rare beef sirloin with fresh apple salad and lime dressing
  • Satay Tofu $10.5
    • deep-fried tofu served with peanut sauce
  • Fresh Tofu Rice Paper Rolls $11.5
    • Steamed rice vermicelli, herbs and tofu wrapped in rice paper roll. Served with peanut sauce
  • Espresso BBQ Pork Ribs $23.5
    • Served with fresh apple and mushroom salad
  • Tamarind Tofu Noodle $17.5
    • Wok tossed rice noodles and eggs bound in a rich tamarind sauce with tofu
  • Chicken and Prawn Lotus Salad $18.5
    • Chicken, king prawns, lotus root, daikon, capsicum, carrot and herbs
  • Grilled Tamarind Chicken $18.5
    • Grilled marinated chicken thigh on stir-fried rice noodle on eggs, bean sprout and spring onion, sprinkle with crushed peanut
  • Vietnamese Creme Caramel Flan $6
  • Shredded Pork with Vegetables, Sichuan Style $11.00
  • Chow Kuey Teow (Beef/Chicken) $11.00
  • Polenta $2.00
  • Roti Chanai (Curry chicken or beef) $10.00
  • Spareribs with Brown Sauce $11.00
  • Nasi Goreng $11.00
  • Sliced Chicken with Mushrooms $11.00
  • Shredded Pork with capsicum $12.00
  • Baby potatoes $ 9
    • sour cream / bacon
  • Soup of the day & sourdough $ 14
  • 45 day dry aged sirloin $ 35
    • roasted potatoes / swiss browns / wilted greens
  • Roasted brussel sprouts $ 9
    • apples / speck
  • Kumara wedges $ 9
    • sour cream
  • Market fish $ 25
    • lentil risotto / braised fennel / salsa verde
  • Baked baguette and butter $ 9
  • Market fish slider $ 15
    • lemon & fennel slaw
  • Salade parisienne $13.50
    • Mesclun and lettuce, parisian ham, gruyere cheese, cheery tomatoes, egg, vinaigrette dressing (Gluten free)
  • Brownie $4.00
    • Chocolate cake with walnut and a cinnamon cream
  • Croque monsieur $7.50
    • Toasted sandwich with parisian ham and bechamel sauce, topped greated cheese
  • Le pain perdu $10.50
    • French toast with bananas, bacon and maple syrup
  • Panier de fruits $1.20
    • Fruit basket (each)
  • Creme brulee $8.50
    • Custard with caramelised sugar- see today's flavour on our blackboard
  • Formule bon appetit $14.50
    • Sandwich + dessert + coffee or soft drink
  • Tarte provencale a la tomate $6.50
    • Tomato and mustard pie (Vegetarian)
  • Steak & Egg $5.00
  • Vegetable Soup $5.00
  • $5.50 Kids Meal
    • Chips 2 Chicken Nuggets 2 Squid Rings
  • White Bait Egg Foo Yong $12.50
  • King Prawns & Vegetables $14.00
  • Veggie Roll $2.50
  • Spicy Seafood $15.50
  • Sweet & Sour Wonton $11.50
  • Manhatten Club Sandwich $16.90
    • The ultimate club sarnie filled with lettuce, carrot, tomato, cucumber, sprouts, a fried egg and bacon along with cream cheese, mayonnaise and tomato relish. Served with a hashbrown.
  • One egg $2.70
  • All served with hashbrown. $18.20
  • Vegetarian
    • Tomato, mushrooms, green onions & cheese.
  • Italian
    • Ham, salami, mushrooms, tomato & cheese.
  • Side Orders
  • Create your own
    • Feel free to create your own omelette from any 4 of the fillings above.
  • Mediterranean
    • Spinach, bacon, tomato and cheese.
  • Ice Cream Trio $11.00
    • Selection Of Kapiti Ice Creams Drizzled With A Caramel Sauce And Coconut Shards
  • Steamed Chicken Wontons $14.00
    • In A Tangy Plum Sauce
  • Cheesy Garlic Bread $6.00
  • Steamed New Zealand Green Lipped Mussels $14.00
    • Steamed In Broth, Onion, Garlic, Fresh Coriander, Finished With Tomato Sambal
  • Pork Wonton Soup $21.00
    • Rice Vermicelli Noodles, Cabbage, Bean Sprouts, Spring Onions And Seasonal Vegetables Served With Sourdough Bread
  • Poached Seafood $29.00
    • Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes
  • Pulled Lamb Croquettes $15.00
    • Served With Fresh Greens And Homemade Mint Yoghurt Sauce
  • Orange & Almond Cake $15.00
    • Served With Raspberry Coulis & And Hokey Pokey Gelato
  • Selection of two cheeses $ 29.00
  • Riversdale 4 years old cheddar $ 16.50
    • NZ, classic, nutty & sharp
  • Warm Goat Cheese $ 17.90
    • With smoked tomato crostini & salad
  • Seasonal Vegetables $ 6.50
    • With extra virgin olive oil
  • Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
  • Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
  • Duck fat baked potatoes $ 7.90
  • Grilled King Prawns $ 18.90
    • With tomato, crispy shallot & green peas
  • Varying take home meals (V/Vg) $12.00
    • including the staples; curries, soups, lasagne, smoked fish pie:
  • Changeable / Seasonal Salads (V / GF) $6 / $10
  • Soup: $8.00
  • Daily changing selection of pies: $7.50
  • Jams, preserves, sauces, savoury jellies.
  • Daily changing selection of pies: $7.50
  • Soup (V): $8.00
  • Varying take home meals: $12.00
  • Pancake Stack $17.90
    • Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
  • Benton Special $12.90
    • Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
  • Eggs Any Style with Toast $13.50
    • Eggs scrambled, poached or fried served with toasted specialty bread
  • Soup of the Day $10.50
    • Served with toasted specialty bread
  • Omelette $15.90
    • Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
  • Claudio's Open Sandwich $12.90
    • Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
  • Muesli with Fruit & Yogurt S $6.90 / L $9.90
    • Toasted Muesli with Seasonal Fruit and Yoghurt
  • Breakfast Stack (Vegetarian) $17.90
    • Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
  • Subway Seafood Sensation N/A
  • Italian Herbs & Cheese N/A
  • Thousand Island N/A
  • Steak and Cheese N/A
  • Ranch N/A
  • Chicken & Bacon Ranch Melt N/A
  • Onion N/A
  • Cheesy Garlic Toasties N/A
  • Stirred fry noodles with beef $15.00
  • Sweet & sour beef with rice noodles $14.50
  • Pork and pineapple summer rolls $7.00
  • Pork vietnamese sandwich $10.00
  • Chicken vietnamese sandwich $10.00
  • Vegetarian vietnamese sandwich $10.00
  • Stir fry noodle with seafood $16.00
  • Sweet & sour vege rice noodle $15.00
  • Seared Salmon Nigiri $10
    • 6 pieces of seared Salmon Nigiri
  • Teriyaki Mushroom Donburi - Vegetarian $12
    • Pan fried Teriyaki mushroom with vegetables on top of the rice served with salad and Miso soup
  • Mixed Sashimi $14
    • Sliced fresh tuna/ salmon
  • California Salmon Roll $14
    • Seared Salmon on top of avocado roll (6 pieces)
  • Combination of Pork & Chicken $15
  • Fish Katsu & Spicy Noodle $16
  • Chicken Katsu $13
    • Crispy chicken with salad, rice and Miso soup
  • Spicy Pork Donburi $13
  • Chicken, Basil Pesto, Tomato
  • Olives
  • Combo $12.50
  • Chicken, Bacon, Red Onion, Aioli
  • Pineapple
  • Cheeses $2.00
  • Chicken
  • Jalapenos
Karaka Cafe

Karaka Cafe

location

Address

2 Taranaki Street, Odlins Square, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

049168369

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Kiwi , New Zealand , Polynesian , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Groups ,  American Express ,  Lunch ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Drinks ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Digital Payments ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
2 Taranaki Street, Odlins Square, Wellington, Wellington, Wellington, 6011, New Zealand