Address
151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Kebab on Capital in Wellington Menu
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KEBAB ON CAPITAL- Donner Kebab $9.00
- Kebab on Rice $10.00
- Salads $9.00
- Roti Wrap $9.00
SIDES- Hot Chips $4.00
- Wedges $5.00
- Kumara Chips $6.00
- Chicken Nuggets $6.00
- Coleslaw $4.00
Nearby Sample Menus
- Prawn 14.50/$13.50
- Combination $12.00/$11.00
- Combination $12.00/$11.00
- Egg Toastie $3.40
- Pork(battered) $12.50/$11.50
- Chicken $13.50/$12.50
- Squid $15.00/$13.00
- Chicken Nugget $1.00
- Cauliflower & Blue Cheese Soup $12
- Beetroot Panna Cotta $12
- Medley of Olives $9
- Aged Cheddar, Ripe Brie & Whitestone Blue Small $22 Large $35
- Vegetable Pasta, Portobello Mushroom, Aubergine, Napoli Sauce $25
- Crispy Fried Chicken & 'Slaw $12
- Rhubarb Trifle $12
- Salt & Pepper Squid, Nam Jim Dressing Reg $9 Lrg $17
-
Lamb (*) $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
-
Thai green chicken curry (GF,V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
-
Open Style Salmon Sandwich (*) $21.00
- Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
-
Breads & Dips (V,*) $12.50
- Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
-
Antipasto platter (*) $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
- Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
-
Fries (V,GF) $9.00
- With tomato sauce & aioli
-
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
- Toast with Preserves $7.50
- - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
- Mozzarella, basil pesto, on a tomato base $16.00
- - Tomato (seasonal) $3.50
- Toasted Sandwiches
-
Hot Porridge $10.00
- With brown sugar, cinnamon and warm berry compote
- Garlic and Mozzarella $10.00
- Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
- - Roasted Winter veggies Small $6.50 Large $8.50
- Large choice of Roman Pizza slices from $4.50
- Fresh Pasta:
- - Chicken, leeks and potatoes
- Salads/Sides:
- - Spaghetti Bolognese $14.50
- Quiche & Pie: $7.00 / slice
- - Spaghetti with Zucchini & Gorgonzola $14.50
-
Sundaes $9.00
- warm chocolate fudge / Rhubarb & white chocolate / Raspberry meringue
- Shoestring fries with tomato sauce $6.00
- Chicken Caesar salad with egg, parmesan anchovies, bacon lardons & croutons $20.00
- Fresh fish taco in a soft shell tortilla with chipotle mayo & tomato salsa with salad $19.00 / Kids size $9.00
- All burgers can come without the bun & with extra salad $18.00
- Halloumi & pesto slider three for $16.00
- Khandallah vegetable korma with paneer on brown rice $19.00
- Beef, bacon & cheese with tomato relish $18.00
-
THAI CHICKEN CURRY $18.00
- served with rice
-
PAN FRIED FISH $18.00
- served on a seasoned salad & aioli
-
HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
-
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
-
PORTERHOUSE STEAK $22.00
- with salad and fries
-
BACON, LETTUCE & TOMATO $16.00
- on toasted bread with garlic butter & aioli
-
EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
-
FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
- Shoestring fries, ketchup, mayonnaise. Sweet chilli fries available (V) (GF) (DF) $6.00
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- -Add Spinach $4.00
- Polenta Chips, cumin cream, spiced tomato (V) $8.50
- Mushroom and parmesan arancini, flax seed aioli (V) $10.50
- Braised beef cheek, pickled rhubarb, hazelnut crumble (GO) (DO) $16.00
- Available from 11:30am
- Beef bourguignon, whipped potato, plum chutney (GF) (DO) $30.00
- E1 Jasmine Rice $1.00
- Lamb or Fish $15.00
- Chicken, Beef or Pork $14.00
- A7 Chicken Satays $7.50
- V1 Summer Rolls with Vegetables and Thai Herbs $6.50
- V5 Pumpkin, Chilli and Thai Basil Stir Fry $13.00
-
M7 Stir Fry with Satay Sauce $14.00
- Chicken, Beef or Pork
- Lamb $15.00
-
White Chocolate $17
- Strawberry, Rhubarb, Cardamon
-
Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed
-
Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
-
Cherry $17
- Coconut, Almond, Cinnamon
-
Lamb $37
- Eggplant, Apricot, Lavender
-
Butternut $29
- Black Garlic, Quinoa, Red Onions
-
Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
-
Sides $9
- Freshly Prepared
- Brussel sprouts, Parma ham, ginger, maple butter $7.00
-
Sirloin 350g $46.00
- Grass-fed,grain finished Wakanui Blue, South Canterbury
-
Eye Fillet Minute Steak 150g $32.00
- roasted vine tomato and basil hand pounded pesto
-
Eye Fillet 200g $38.00
- Grass-fed, Prime Angus, Hawkes Bay
- Creamed silverbeet $8.00
-
A selection of Italian Salami S $20 L $28
- Coppa (salty, sweet) / Finocchiona (fennel) / Ventricina (midly spicy). Served with balsamic pickled onions
- Warmed Olives $8.00
-
House Pot Pie $26.00
- leaf salad
- Garlic Naan $3.50
-
Balti Vege Meat $11.00
- A medium spicy Balti specialty with chunky soya meat; a complete vegetarian delight
-
Lamb Vindaloo $14.50
- Pieces of lamb cooked in a spicy gravy of onion and a touch of vinegar.
-
Onion Bhajee $7.00
- Chopped onion coated with chick pea flour, deep-fried served with tamarind chutney
-
Vegetable Pakora $7.00
- Slices of vegetable coated with chick pea flours, deep-fried served with tamarind chutney.
- Plain Naan or Roti $2.50
-
Chicken Tikka $7.00
- Tender boneless chicken pieces mildly marinated in spices and Balti herbs & spices roasted in the tandoor, served with salad and mint chutney
-
Chicken Korma $10.00
- Boneless chicken cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
-
Fat cut chips $7.00
- with aioli
- Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
-
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
-
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
-
Pie of the day $12.00
- served with brown sauce and salad
-
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
-
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
-
Salt & pepper squid $12.00
- withlime pickle
- • Hot English Mustard
- • Sweet Chilli Sauce
- • Honey Mustard
-
Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
- • Mild English Mustard
- • Tomato Sauce (Ketchup)
-
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
- • French Wholegrain Mustard
-
Three Musketeers $5.00
- Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
-
Banana Boat $7.00
- Nutella Hazelnut Chocolate With Banana & Crunchy
- Almond/Hazelnut/Banana $2.00
-
Waffle Sundae $8.00
- Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
-
Honey Kiss $5.00
- Pure Brataki Fold Honey & Sour Passion Fruit Syrup
-
Rocky Road $6.00
- Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
- Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
-
The Wimbledon $7.00
- Strawberry Compote, Whipped Cream & Icing Sugar
Kebab on Capital
Phone
+64 22 048 0786
Opened hours
Sunday 11:30AM–9PM
Monday 11:30AM–9PM
Tuesday 11:30AM–9PM
Wednesday 11:30AM–9PM
Thursday 11:30AM–9PM
Friday 11:30AM–9PM
Saturday 11:30AM–9PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Middle Eastern , Turkish
Features
Takeaway , Gluten Free Options , Home Delivery , Vegetarian Friendly , Vegan Options , Cheap Eats , All You Can Eat , Self Service , Bar Not Available , Serves Halal , Quick Bites , Lunch , Seating , Private Parking , Dinner
151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Middle Eastern Menus
- Wellington Turkish Menus
- Wellington Region Middle Eastern Menus
- Wellington Region Turkish Menus