Address
262 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand
Le Marche Francais in 262 Thorndon Quay Menu
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Le Marche Francais in Wellington has no menu available, but can choose from many other options such as Tom Yum seafood or Tom Yum Dumpling from Yummy Takeaways. Local Roast offers many options including Large and Small. The Bresolin includes a wide range like Wood grilled sweet potato, eggplant chermoula, green tahini sauce (df,gf,nf,veg,v) or Green bean, zucchini, snow peas, pak choy, toasted peanuts, coconut green dressing (df,gf,veg,v). Toast and Toast from . Ten O'Clock Cookie Bakery - Cafe offers Motel Bar and Strawberry Blonde - Vodka, strawberry, fresh limes, bitters & ginger beer.
Nearby Sample Menus
- Chicken Nuggets & Chips $12
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Ga Xa Saigon Lemongrass Chicken With Coconut Noodles, Corn Spring Rolls $29.5
- Delicious flame grilled marinated chicken with lemongrass, shallots, chillies & spices. Served with coconut rice vermicelli noodles, corn spring rolls, peanuts, crispy shallots, pickled carrot, lettuces & fresh herbs.
- Side Fries $5.5
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Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
- Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
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Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
- A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
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Banh Bao – Steamed Pork Bun Sliders $15.5
- Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
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Tom Nuong – Charrgrilled Slipper Lobsters With Green Papaya Salad $16
- Charred grilled wild caught slipper lobsters served with a refreshing Vietnamese style green Papaya salad. Topped with fresh Asian herbs, roasted peanuts & Vietnamese tamarind dressing.
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Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
- Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
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C1 Green Curry Chicken 10.00
- Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
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C2 Red Curry Beef 10.00
- Awesome Thai red curry with coconut milk, vegetables accompany by beef
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A2 Chicken Satay 7.50
- Slices of chicken, marinated in curry powder served with peanut sauce
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M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables
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S2 Tom Kha Gai 10.00
- Chicken coconut milk soup with galangal, lemon grass, and Lime juice
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A3 Thai Fish Cakes 9.50
- Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
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M4 Khao-pad Moo 10.00
- Fried rice with pork and vegetable
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M5 Nur Pad Nam mun hoi 10.00
- Stir fried beed with oyster sauce
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Chicken Wings: $9.00
- Marinated in spices and deep fried.
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Malay Nasi Briyani: $18.90
- This is an aromatic spiced meal of basmati rice that has been sauteed with spices and then layered with tender pieces of chicken and steamed. The dish is garnished with cashew nuts and raisins for extra flavour.
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Omelette Roti: $5.00
- A roti with an onion, egg and chilli ailing
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Omelette Roti: $5.00
- A roti with an onion, egg and chilli filling
- -Vege $8.50
- Roti Chanai $3.00
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Curry Laksa: $14.90
- A pot luck soup filled to the brim with goodies including noodles, chicken pieces, fish balls and egg. All this is served in a beautiful creamy coconut and lemongrass infused soup.
- -vege $12.90
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Vegetarian of the day $15.00
- Chefs vegetarian option made fresh
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Beer Battered Fish $17.00
- Catch of the day, reeled in and served with a crisp garden salad, fries and aioli
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The T-Bone $34.00
- One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
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Spaghetti Bolognese $12.00
- Homemade meat balls with tomato Napoli and fettuccine pasta
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The “Boss” Burger $18.00
- Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>
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Pan Seared Scallops $15.00
- Scallops pan seared, served with crispy bacon and pea puree
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Classic Sundae $6.00
- Chocolate, Caramel, Strawberry or Passionfruit
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Lemon Pepper Calamari $10.00
- Calamari rings coated in lemon pepper flour served with our popular homemade aioli and a slice of lemon
- Winter salad w toasted seeds $7,50
- -add streaky bacon or salmon $5,00
- Shoestring fries $7,50
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Mixed bread board $9,00
- W housemade dips
- Shoestring fries $7,50
- Agria potato handcuts w cajun seasoning $8,00
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Toasted ciabatta $11,00
- W smoked salmon & caper cream cheese
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Prime scotch fillet $29,00
- Roast potatoes, glazed greens, smoked horopito butter & red wine jus
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Thai Chilli Combination $11.00
- Chow Mein or fried Rice with roast Pork, beef and Chicken
- Hash Brown $1.30
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Pork & Shrimps Fried Rice $12.00
- Shrimps, roast pork and fresh vegetables
- Hamburger $3.50
- 7 Fish, 3 Hot Dog or Sauages & 2 Scoops of Chips $33.00
- Cheese $2.50
- Mussels -each $1.00
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Sweet & Sour Wonton $9.90
- 9 Wonton on Steamed rice or noodles
- Smoked Salmon Bagel $16.00
- Chicken Sandwich $16.00
- Added chorizo $2.00 extra
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Toast & Spread $6.00
- Jam, honey, marmite, peanut butter or choc spread
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Omelette (gf) $16.00
- served with a side salad. 3 options of your choice: Onion, Cheese, Ham, Tomato, Mushroom, Capsicum, Beef.
- Haloumi Salad $16.00
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Big Breakfast $19.00
- Bacon, kranski, tomato, mushroom & potato with your choice of eggs
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B.L.A.T sandwich $16.00
- Bacon, Lettuce, Avocado & Tomato
- Kapiti Aorangi Brie $15.00
- -served with Crackers
- Kiwi Fush & Chups Sliders (3) $14.00
- Asian Basket (Samosa, Spring Rolls, Prawn Twisters) $15.00
- Shoe String Fries with Tomato Sauce $9.00
- ●Selection of Award Winning Local Cheeses
- Wairarapa Jack Cheddar $15.00
- Italian Caesar Chicken sliders (3) $14.00
- Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
- (These are designed to be a lunchtime-sized entree)
- Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
- Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
- Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
- Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
- Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
- Please see our blackboard.
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MEXICAN CHICKEN QUESADILLA $15.50
- Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
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FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
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MINI BURGER $8.00
- served with a side of fries.
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HUEVOS RANCHEROS $14.50
- Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
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MINI DESIGNER BREAKFAST $6.00
- a great choice for small Tamariki
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EGGS BENEDICT $16.50
- On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
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NACHOS $14.50
- With chilli beans, salsa cheese & sour cream
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TOASTED MUESLI $8.50
- With natural yoghurt.
- Fresh Salmon
- Spicy chicken
- O’Sushi Special $6.90
- Crumbed Chicken
- Spring Roll
- vegetarian Roll
- King Prawn
- Tuna
- Tuna Salad $1.00
- Prawn Salad $2.00
- Beef Tataki $1.50
- Spicy Prawn $1.50
- Chicken Katsu & Cheese $1.50
- Salmon & Cream Cheese $2.00
- Chicken Katsu Roll $1.50
- Crunchy Roll $1.50
- soup of the day, bread, butter $12.00
- chips, ketchup, aioli g d v $8.00
- pizza g* add 3 for gluten free base
- 21 day aged prime angus scotch fillet, 300g g $35.00
- pork belly, cumin roasted parsnip, gravy, cress, pear, walnut d $29.00
- Soup / salads add add $4.00 for smoked chicken
- roasted butternut squash, tahini yoghurt, pistachio dukkha g v $8.00
- pork terrine, pickled vegetables, grilled bread g* d $14.00
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Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
- Assorted flavours of yoghurt, milk and soy milk
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Whitby’s Breakfast Special of the Day
- Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
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Bircher muesli
- porridge with fresh cream
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Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
- A selection of continental meats and cheeses
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Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
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Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
- Combination grilled pork & spring roll $13.50
- Beef noodles soup $11.50
- Spring roll with rice noodle $12.50
- Special beef noodle soup $13.50
- Marinated beef with rice noodle $12.50
- Summer roll (2 rolls) $5.00
- Chicken vermincelli $12.50
- Fried rice $11.50
Le Marche Francais
Phone
044991834
Opened hours
7:45 AM to 4 PM (Mon-Fri), 8:45 AM to 3 PM (Sat), Sun Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , French , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Group Meal , Seating , Cards accepted , Child-friendly
262 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand
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