Le Marche Francais in 262 Thorndon Quay Menu

Le Marche Francais in Wellington has no menu available, but can choose from many other options such as Tom Yum seafood or Tom Yum Dumpling from Yummy Takeaways. Local Roast offers many options including Large and Small. The Bresolin includes a wide range like Wood grilled sweet potato, eggplant chermoula, green tahini sauce (df,gf,nf,veg,v) or Green bean, zucchini, snow peas, pak choy, toasted peanuts, coconut green dressing (df,gf,veg,v). Toast and Toast from . Ten O'Clock Cookie Bakery - Cafe offers Motel Bar and Strawberry Blonde - Vodka, strawberry, fresh limes, bitters & ginger beer.

Nearby Sample Menus

Sweet Mother's Kitchen (sample menu)
  • Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
  • Madam Ruby's crab dip $14
    • Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
  • Hastie’s Hot Wings $13.50
    • Spicy chicken wings with blue cheese sauce and celery sticks
  • Freddy's eggplant bake $19.50
    • Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad
  • Blossom’s grilled chicken $15.50
    • with spiced grilled Tarakihi
  • Hush Puppies $11
    • Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce  & Mississippi comeback sauce
  • Corn Chips $8.50
    • With salsa and guacamole
  • Macaroon & chocolate mousse $8.50
    • Coconut shell with luscious chocolate filling
Cicio Cacio (sample menu)
  • Verdure: vegies
  • Grigliata mista (for two) $46.00
  • Cotoletta di agnello fritta $23.00
  • Pesce: fish
  • Fiorentina: T-bone steak
  • Extra Bread $3.00
  • "Bistecca alla Fiorentina" (800-900 gr)(Served rare, 30 min. waiting) $60.00
  • Dolci: sweets
Red Hill (sample menu)
  • Beef Spicy And Sour Egg Noodle/Rice Noodle Soup $12.5
  • Beef Rice Noodle Soup $11.5
    • -Beef -Lemon wedge -Bean Sprout -Onion -Coriander
  • Fried Rice Noodle with Pickled cabbage, pork And Spicy Sauce $11.5
  • -Chicken $10.5
  • Nasi Gereng $14.5
    • Combination Meat And Seafood With Curry
  • -Beef Brisket $10.5
  • Chili Oil Dumpling (Pork/Beef) 10pics $12.5
  • Shrimp With Canton Style Scramble Egg $13.5
Ortega Fish Shack (sample menu)
  • Mango & yogurt pudding, passionfruit granita, sago, pineapple, coconut $15.90
  • Fries $7.90
  • House Baked Sourdough Baguette $4.90
  • Bream Bay Scallop tartare, sweet fish sauce, lychee, pawpaw, Thai basil, prawn floss $22.90
  • Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
  • Organic mixed leaf salad & house dressing $8.90
  • Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
  • Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
Monsoon Poon (sample menu)
  • Thai Beef Salad $23.00
    • beef fillet, spring onion, bean sprouts, mint, coriander, basil, mesclun, spinach, crispy shallots, crushed spiced cashews & a lime, coriander & chilli dressing
  • Tom Yum Style Marlborough Mussels $14.00
    • in a lemongrass, kaffir lime, chilli & coriander broth
  • 25 Herb & Spice Indian Lamb Curry $24.00
    • slow cooked diced lamb in a savoury spiced curry with our secret mix of spices; a Monsoon classic
  • - One for $5
  • ROTI $5.00
    • Malaysian flat bread
  • Bali Prawns $26.00
    • with green beans, zucchini, eggplant & broccoli in an aromatic green coconut broth
  • Vietnamese Summer Rolls $13.00
    • vegetables & glass noodles wrapped in rice paper, served with a lime & chilli dipping sauce
  • Black Pepper & Chilli Tofu $19.00
    • with wok-tossed bok choy & broccoli
Fedup Fast Foods (sample menu)
  • Pineapple Fritters $1.50
  • Fresh Fish Battered $3.20
  • Fresh Fillet & Chips $11.00
  • All Day Big Breakfast $14.50
    • Eggs, hash browns, mushrooms, bacon, sausage, tomato and toast
  • 4 Fish, 2 Hot Dogs, 4 Potato Fritters & 2 Scoops Chips $24.00
  • Beef $9.50
  • Egg $4.80
  • Sausage $3.00
Golden Sun (sample menu)
  • CURRY ROLL $2.50
  • BEEF $9.80
  • CRUMBED FISH $3.80
  • VEGETABLE $8.50
  • CHICKEN WONTON $9.20
  • COMBINATION $11.50
  • BANANA FRITTER $2.00
  • SPRING ROLL $2.50
Seafood Plus (sample menu)
  • Onion Ring 1/2 doz $3.50
  • Corn Fritter $2.50
  • Chicken Fillet Dinner $9.50
  • Apple Turnover $2.50
  • Chinese Pork bun $2.50
  • Ham $2.50
  • Snapper (seasonal) $9.00
  • Crab Stick $1.60
Bento Bowl by St Pierre's (sample menu)
  • Tempura Vegetable $4.00
  • Large Standard $13.90
  • Regular Combo $13.60
  • Large Standard $12.50
  • Regular Combo $11.50
  • Large Standard $13.40
  • Large Combo $14.00
  • Mixed Seafood Soba Standard $9.90
Marsden Village Cafe (sample menu)
  • Shoestring Fries $7.00
    • Served with aioli and tomato sauce.
  • Big Boy $22.00
    • A colossal version of the 'wee man’.
  • The Salmon Stack $17.50
    • Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
  • Toasted Muesli $11.00
    • Served with rhubarb compote and greek yoghurt.
  • Eggs $9.00
    • Any style- served with toast and tomato relish.
  • Curly Fries $8.00
    • Served with aioli and tomato sauce.
  • Nachos $17.00
    • Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
  • Wee Man $17.50
    • Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
Siem Reap Express (sample menu)
  • Stir Fried Vegetables $23.00
    • Your choice of meat, prepared in combinations of vegetables and cashew nuts. Meat: Chicken $23, King prawn $28
  • Amok Fish $26.00
    • Juicy diced fish steamed in banana leaves, mixed with coconut cream, eggs, mushrooms, lemongrass and lime leaves.
  • Lamb Rack $21.50
    • Lamb racks smothered in lemon grass herbs. Served with house salad.
  • Siem Reap Spicy $23.00
    • Your choice of meat prepared in our spicy curry paste sautéed in seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
  • Pork Baguettes $13.00
    • Crispy baguettes topped with homemade minced pork together with water chestnut, carrots, shredded cabbage and onions.
  • Red Curry Chicken $17.00
    • Prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Served with rice.
  • Grilled Squid $10.00
    • Flame grilled squids, served with lemon garlic sauce.
  • Nhorm Grilled Salad Chicken $17.00
    • Fresh salad mixed with chicken, peanuts, mints, coriander, smothered with sweet sour lemon garlic fish sauce.
Whitebait (sample menu)
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • Confit potatoes $9
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • Parmesan gnocchi N/A
    • with spring onion, zucchini, broad bean and cow ricotta
  • Mixed leaf salad $9
  • Market Cheese N/A
    • with sultana sourdough, rye cracker and Braeburn apple salad
Subway (sample menu)
  • Oven Roasted Chicken N/A
  • Roasted Garlic N/A
  • Thousand Island N/A
  • Beetroot N/A
  • Pickles N/A
  • Capsicum N/A
  • Italian B.M.T N/A
  • Old English N/A
Curry To Go (sample menu)
  • Karahi Lamb
    • Soft pieces of lamb cooked with whole coriander, ginger, garlic and capsicum in onion tomato sauce
  • Onion Kulcha $4.00
    • Naan Stuffed with onion and potatoes
  • Seekh Kebab (Entree/Main) $8.00/$14.50
    • Minced lamb mixed with spices and herbs roasted on skewers in the tandoor
  • Vegetable Korma
    • A combination of vegetables simmered in cashew nuts and cream sauce with raisins and almonds
  • Chicken Makai Mushroom
    • Combination of chicken corn kernels and mushroom mixed with spices and aromatics herbs in dry sauce.
  • Garlic Chicken Tikka(Entree/Main) $8.00/$14.50
    • Tender pieces of boneless chicken marinated in garlic, ginger and herbs, cooked In the tandoor
  • Main $13.40
    • Mild/Med/Hot
  • Mango Chutney $3.00
    • Shredded mangoes with sweet sauce
Pho Bac (sample menu)
  • Sea food & pork mince with rice noodle soup $13.50
  • Fried eggs roll $8.50
  • Satay chicken roll $8.50
  • Grilled pork, pork skin, fried egg & steamed rice $13.50
  • Vietnamese roll $8.50
  • Pork & prawns salad $9.50
  • Chicken salad $8.50
  • Meet ball rice noodle soup $11.50
Le Marche Francais

Le Marche Francais

location

Address

262 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

044991834

email

Email

cheese@lemarche.co.nz

clock

Opened hours

7:45 AM to 4 PM (Mon-Fri), 8:45 AM to 3 PM (Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Child-friendly

Location
262 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand
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