Le Marche Francais in 262 Thorndon Quay Menu

Le Marche Francais in Wellington has no menu available, but can choose from many other options such as Tom Yum seafood or Tom Yum Dumpling from Yummy Takeaways. Local Roast offers many options including Large and Small. The Bresolin includes a wide range like Wood grilled sweet potato, eggplant chermoula, green tahini sauce (df,gf,nf,veg,v) or Green bean, zucchini, snow peas, pak choy, toasted peanuts, coconut green dressing (df,gf,veg,v). Toast and Toast from . Ten O'Clock Cookie Bakery - Cafe offers Motel Bar and Strawberry Blonde - Vodka, strawberry, fresh limes, bitters & ginger beer.

Nearby Sample Menus

Aroy Thai Express (sample menu)
  • Curry puffs $6.50
    • 5 pcs
  • Phad thai noodle $13.50
    • Chicken, beef, or pork
  • Panang curry $12.90
    • Chicken beef or pork
  • Crispy pork with bok choy $13.90
  • Laab chicken $13.90
  • Duck noodle soup $14.50
  • Steamed chicken with ginger rice $13.50
  • Vegetables $4.00
    • Only available with a main meal purchase
Sal's (sample menu)
  • Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
  • 6 mozzarella sticks $9.00
    • Breaded mozzarella cooked golden brown
  • Hot buffalo wings
    • Our buffalo sauce packed with extra heat!
  • -Large server $17.00
  • -Regular server $11.00
  • Original buffalo wings
    • Our classic buffalo sauce recipe
  • 3 garlic knots $4.00
  • Authentic dipping sauces $1.50
    • Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
Greta Point Cafe (sample menu)
  • GRAND GRETA $20.00
    • two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
  • BACON BUTTY $10.00
    • with aioli on sourdough
  • THAI CHICKEN CURRY $18.00
    • served with rice
  • PAN FRIED FISH $18.00
    • served on a seasoned salad & aioli
  • HOMEMADE MUESLI $12.00
    • w banana yoghurt & honey
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/Kransky sausage
  • GRILLED HALLOUMI $18.00
    • on seasonal salad with hummus
  • GARLIC MUSHROOMS $14.00
    • on toast
Thai Country Cafe (sample menu)
  • Chicken, Beef or Pork $14.00
  • C5 Duck Red Curry $18.00
  • Lamb $15.00
  • Lamb $15.00
  • E2 Sticky Rice $3.50
  • Lamb $16.00
  • Fish $15.00
  • Lamb $15.00
Karori Cafe on the Square (sample menu)
  • Creamy Mushroom $13.00
    • Mushroom in creamy sauce served on toast
  • Toasted Sandwich $6.50
    • Option:Multigrain,White toast.sourdough with any 3 fillings-Onion,tomato A vocado,cheese,Ham,spinach,Pineapple, Mushroom
  • Nachos with Dip $8.00
    • Nachos chips served with avocado dip,Salsa & Sour cream on side
  • -Options:Multigrain/White/Sourdough
  • Option: Gluten Free Bread $2.00
  • Burgers Served With Fries $11.00
    • Chicken /Beef
  • -Large $6.00
  • Eggs Florentine $14.00
    • Poached eggs served on English muffin layer sauteed spinach drizzled With Hollandaise sauce
The Winemaker's Daughter (sample menu)
  • Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
  • Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
  • Hamburger with Wedges $7.50
  • Penne Pasta With Tomato Sauce $7.50
  • Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
  • Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
  • Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
  • Chocolate / Berry / Caramel $7.50
Funicular Eatery (sample menu)
  • - jam, marmalade, marmite, peanut butter or honey
  • GF- gluten free bread available
  • Big Breakfast $22.50
    • with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
  • - caramelised apples & vanilla marscapone cream
  • Brioche French Toast $16.50
  • - avocado, spinach, hash browns, hollandaise sauce $4.00
  • our eggs are locally sourced free-range
  • - bacon, smoked salmon, kransky sausage $5.00
St Pierre's Sushi (sample menu)
  • Inari
  • - 4 pieces Fresh Salmon Supreme
  • Teriyaki Chicken Lovers $19.90
  • 8PC. JUMBO $11.00
  • 8PC. JUMBO $9.00
  • - 4 pieces Jumbo Double Avocado & Cucumber
  • - 3 pieces Prawn Nigiri
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
Whitebait (sample menu)
  • 2 courses $35
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
  • Parmesan gnocchi N/A
    • with spring onion, zucchini, broad bean and cow ricotta
  • Confit potatoes $9
  • Rose sorbet N/A
    • with Prunotto Moscato D’Asti and strawberry meringue
  • Josper roasted asparagus N/A
    • with dill and mint emulsion
Strawberry Fare Restaurant (sample menu)
  • Warm Pumpkin Salad $17.00
    • Roasted pumpkin, honey cured streaky bacon, pumpkin seed, marinated feta and a rosemary dressing.
  • Caramel And Hazelnut Torte $16.50
    • A hazelnut top with a gooey caramel middle and sweet pastry bottom served warm with vanilla ice cream.
  • Maple & Walnut $3.50
    • extra scoop
  • Smoked Chicken, Cranberry and Brie Filo $19.50
    • Served on a bed of lettuce with coleslaw.
  • The Famous Nz Pavlova $15.00
    • Traditional Kiwi style dessert topped with fresh whipped cream and served with kiwifruit and passionfruit sauce.
  • Lamb Shank $28.50
    • With a rich puttanesca sauce, potato mash and honey glazed carrots. (gf)
  • Passionfruit $3.50
    • extra scoop
  • Succulent Sorbets $14.50
    • A selection of refreshing mouth-watering sorbets made on the premises, served in a tuille basket.
The Third Eye Tuatara Temple Of Taste (sample menu)
  • Classic $17.00
    • Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
  • Marinated Kalamata Olives & Green Olives $7.00
  • Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
  • Smoked Chicken $17.00
    • Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
  • Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
  • Pistachio Nuts $4.50
  • Goose Shack Cut Chips with Lemon Mayo $7.00
  • Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
Hede Cafe & Bar (sample menu)
  • lriar4(Tofu) $3.50
  • SET O $30.00
    • teriyaki beef on rice, tempura, sushi, octopus balls and miso, seaweed salad
  • Prawn Gyoza $8.00
    • 6 pcs prawn and vegetable dumplings with tonkatsu mayo sauce
  • Curry Udon $18.50
    • a choice of chicken, beef or tempura with Udon and vegetables in a curry soup
  • Green Salad large $6.00
  • Large 22 pieces $33.00
  • Ebi Furai $10.00
    • 4 pcs crumbed deep fried prawn with tonkatsu mayo sauce
  • Ozeki(sumo wrestler) $14.00
    • crumbed fish, age dashi
Hotel Waterloo Backpackers Bar (sample menu)
  • Fish & Chips $15.00
    • Tempura battered Fish w Fries
  • French Toast with Maple Syrup & Banana $9.00
  • Pasta of the Day $13.50
    • Please refer to Specials Board
  • Savoury Mince $10.00
    • on hot Buttered Toast with Poached Egg & hollandaise
  • Creamy Garlic Mushrooms $10.00
    • on wholegrain toast
  • Steak $18.00
    • Sirloin Steak cooked to your liking with Salad and Fries 200gr
  • B.L.T $10.50
    • Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
  • Open Steak Sandwich $13.00
    • 100gr Sirloin on homemade Sourdough
The Shepherds Arms Hotel (sample menu)
  • Big breakfast $21.0
    • bacon, breakfast sausage, poached eggs, gourmet potatoes, tomato, creamy mushrooms & toasted sourdough
  • Lamb rump $28.0
    • seasoned with rosemary & garlic on gourmet potatoes, mediterranean vegetable salad with tomato & caper fondu
  • Vegetables $4.5
  • 300gm aged beef sirloin $30.5
    • béarnaise sauce, fries & gravy
  • Beef salad $19.5
    • coriander, mint, spring onions, mango, roasted peanuts, jasmine rice with a sweet chili lemon dressing
  • Grilled haloumi $16.5
    • tomatoes, spinach, balsamic vinaigrette on toasted sourdough
  • Cheese Board (one / two / three) $12.0 / $18.0 / $22.0
    • Select from pakari aged cheddar, kikorangi blue or brie. Served with crackers & fruit relish
  • Sliders $18.0
    • Choose 3 from the following: beer battered tarakihi, gherkin & tatare sauce / beef pattie, brie & tomato relish / chicken & garlic aioli / pork belly & apple relish
The Village Patisserie Cafe (sample menu)
  • Mini Bacon and Eggs with Toast $9.50
  • Wedges with Sour Cream and Sweet Chilli sauce $8.50
  • with chicken $9.50
  • Pan-cake with bacon, banana and maple syrup $12.50
  • Eggs Benedict $14.00
    • Poached eggs, English muffin, ham and hollandaise
  • Mushrooms, tomatoes or hash browns $4.00
  • Scrambled eggs with smoked salmon $13.50
  • Baby Hot Dogs and Spring Rolls with French fries or Green Salad $8.50
Le Marche Francais

Le Marche Francais

location

Address

262 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

044991834

email

Email

cheese@lemarche.co.nz

clock

Opened hours

7:45 AM to 4 PM (Mon-Fri), 8:45 AM to 3 PM (Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Child-friendly

Location
262 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand
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