Address
262 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand
Le Marche Francais in 262 Thorndon Quay Menu
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Le Marche Francais in Wellington has no menu available, but can choose from many other options such as Tom Yum seafood or Tom Yum Dumpling from Yummy Takeaways. Local Roast offers many options including Large and Small. The Bresolin includes a wide range like Wood grilled sweet potato, eggplant chermoula, green tahini sauce (df,gf,nf,veg,v) or Green bean, zucchini, snow peas, pak choy, toasted peanuts, coconut green dressing (df,gf,veg,v). Toast and Toast from . Ten O'Clock Cookie Bakery - Cafe offers Motel Bar and Strawberry Blonde - Vodka, strawberry, fresh limes, bitters & ginger beer.
Nearby Sample Menus
- Chicken Lolipop $2
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Cheddarmelt $12.00
- Cheese slice, mushroom sauce
- Half Rack With Chips $14.00
- Chicken Noodles $12.50
- Family Rack $66.00
- Chili Paneer $13
- Salad $7.00
- Kadai Chicken $14
- Black bean, basmati rice $8
- Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
- Hand cut fries $10
- Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
- Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
- Sauteéd potatoes $8
- Red wine demi-glace $3
- Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
- GF= Gluten Free
- Steel Cut Oats $13.00
- Homemade Hollandaise $3.00
-
Green Baked Eggs $19.00
- Add GF $2
- Pan Fried Salmon $8.50
- Egg $3.50
- Barry's Bacon / House Cured Salmon $6.00
- Roasted Garlic and Sea Salt Kale Chips (V) (GF) $4.00
- Blue Cod Fillet $12.50
-
5 Fish Pack $19.50
- with 2 chips
- Donut $1.70
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8 Fish Pack $29.90
- with 2 1/2 chips
- Banana Fritter $2.50
- Hawaiian Burger $5.50
- Crumb Fish Burger $6.00
- Steak and Onion Roll $2.70
- Beetroot $2.00
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Steak $10.00
- Smoky mayo, crispy onions
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Pulled pork $10.00
- Homemade coleslaw, sweet & smoky mayo
- Potato popcorn (chilli aioli) $4.00
- Kumara fries (aioli) $7.00
-
Panko chicken $10.00
- Mayo, swiss, fresh tomato chutney
- Potato popcorn (chilli aioli) $10.00
- Meat $5.00
- lamb (Small/Large) $ 11.50/$14.50
- Humus $ 5.00
- Chicken and Falafel (Small/Large) $ 9.50/$11.00
- Chicken Salad $ 11.00
-
Kofta (Small/Large) $ 9.50/$11.00
- meatballs
- Chicken (Small/Large) $ 9.50/$11.00
- Mixed Vege Salad $ 10.00
- Chicken & Falafel $ 11.00
- Cauliflower & Cumin, Tzatziki, Harrisa $9
- Cauliflower & Blue Cheese Soup $12
- Trio of House $12
- Brussel Sprouts, Bacon $8
- Roasted Chicken, Chorizo & Capsicum Risotto $29
- Duck Liver Pate, House $14
- Sesame Prawn Toast $9
- Hash-stack with Pork Belly, Black Pudding & Fried Egg $19
-
Extras or Build Your Own $3.50 each
- eggs, hash browns, tomato, sausage, baked beans, mushrooms, spinach, black pudding
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'The Worx' Fries $10.50
- with grilled cheese, bacon, t sauce & aioli
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Smoked Fish Chowder $11.90
- with warm breads
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Salt & Pepper Calamari $16.90
- with fresh rocket & lemon aioli
- All desserts served with ice cream & cream $12.50
-
Vege Nachos $14.50
- with vegetables, beans, grilled cheese & sour cream
-
Angus Eye Fillet $29.50
- Served on pumpkin mash, roasted parkvale mushroom, sauteed spinach & red onion jam with port jus
- Gluten free toast add $1.00
-
OJINGUH BOKKUM $15.00
- pan fried squid vegetables with spicy sauce
-
VEGETABLE JEON $13.00
- vegetables seafoods
-
JAPCHAE $14.00
- stir fried sweet potato noodles with vegetables
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JEYUK BOKKUM $14.00
- pan fried marinated pork vegetables
-
DURUCHINGI $29.00
- roasted pork belly kimchi vegetables
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SUNDUBU $14.00
- soft tofu stew with special chilli oil vegetables
-
CHICKEN BOKKUM $15.00
- pan fried marinated chicken with vegetables
-
CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
-
Saute Snails $ 17.90
- With pernod, walnut & cream sauce
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White Castello $ 16.50
- Danish, white brie, mild, rice & creamy
-
Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce
- Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
- Duck fat baked potatoes $ 7.90
- Side dish of the day
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Boudin Blanc $ 31.90
- French chicken sausages with haricot beans & crispy shallots
-
English Shilton $ 16.50
- Rice, tangy, velvety taste & crumbly texture
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Mediterranean Shakshuka $16.00
- Poached eggs in our homemade tomato salsa- served with tahini and homemade pitta bread
-
Eggs Benedict $16.00
- Poached eggs, bacon & hollandaise on toast
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Eggs on Toast $9.00
- Your choice of fried, poached or scrambled eggs on toast
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Toast & Spread $6.00
- Jam, honey, marmite, peanut butter or choc spread
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S.L.A.T sandwich $16.00
- Salmon, Lettuce, Avocado & Tomato
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Pancake Stack $16.00
- Fried banana with your choice of fruit or bacon
- Any extra (avocado, bacon, etc.) $3.50
-
B.L.A.T sandwich $16.00
- Bacon, Lettuce, Avocado & Tomato
-
Salt & Pepper Calamari Gf* Df* $13.50
- With lemon and aioli.
-
Irish Breakfast gf* df* $22
- Toasted sourdough with two free range poached eggs, crispy bacon, bratwurst sausage, Mushroom, tomato, sweet potato rosti and black pudding.
-
Peach & Apple Crumble Trifle $12.50
- Individual trifle served with Vanilla bean ice cream
- Gourmet Potatoes $5
-
Flaked Salmon Salad Gf* $19.50
- With caper, dill, mesclun, preserve lemon and a wasabi crème fraiche dressing.
- Curry sauce. Gf* $10
-
Bruchetta Gf* Df* $17
- Served with halloumi, vine tomato, basil pesto and balsamic glaze.
-
Garlic Prawns Gf* $15
- With mesclun salad and ciabatta.
- Sausage $2.40
- Hash brown $1.00
- Squid Ring $0.90
- Barfi $2.00
-
12 pieces $37.90
- 12 fish 3x chips
-
Prawn $15.00
- cheese, capsicum mayo, chili flakes & specially marinated fish
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Hawaiian Burger $8.50/$11.50
- Chicken patty, cheese, pineapple, lettuce, mayo
- FISH & 1 CHIPS +420ML COCA COLA RANGE $7.00
- Italian cheese and herb fritters $15
-
Chai latte pannacotta $14.50
- Served with a rum pot au chocolat
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Homemade ravioli $26.50
- Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms
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Chicken liver pate $17.50
- With tangelo jelly, pickles, bread, smoked chutney
-
Eggplant parmigiana $27.50
- Classic italian eggplant, parmesan tomato mozzarella bake
- One variety $14.50
- Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
- Mediterranean marinated olives, preserved lime $9
-
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
-
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
-
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
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Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
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Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
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Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
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Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
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Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
Le Marche Francais
Phone
044991834
Opened hours
7:45 AM to 4 PM (Mon-Fri), 8:45 AM to 3 PM (Sat), Sun Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , French , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Group Meal , Seating , Cards accepted , Child-friendly
262 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand
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