Le Marche Francais in 262 Thorndon Quay Menu

Le Marche Francais in Wellington has no menu available, but can choose from many other options such as Tom Yum seafood or Tom Yum Dumpling from Yummy Takeaways. Local Roast offers many options including Large and Small. The Bresolin includes a wide range like Wood grilled sweet potato, eggplant chermoula, green tahini sauce (df,gf,nf,veg,v) or Green bean, zucchini, snow peas, pak choy, toasted peanuts, coconut green dressing (df,gf,veg,v). Toast and Toast from . Ten O'Clock Cookie Bakery - Cafe offers Motel Bar and Strawberry Blonde - Vodka, strawberry, fresh limes, bitters & ginger beer.

Nearby Sample Menus

Fidels Cafe (sample menu)
  • Shoestring Fries $8
    • w/ creole seasoning, served w/ aioli & tomato sauce
  • Hot Wings $12
    • w/ ranch dressing
  • Garlic Pizza Bread $8
    • topped with parmesan and herbs
  • Chilli Cheese Burger $18
    • Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
  • Fried Chicken $10
    • w/ ranch dipping sauce
  • Quinoa & Goats Cheese Salad $18
    • Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
  • Chilli Onion Rings $9
    • w/ chipotle aioli
  • Salt & Pepper Squid $9
    • w/ lemon & aioli
Karaka Cafe (sample menu)
  • Huawhenua Parakuihi - Vegan Breakfast $18
    • Hāngi hash, spinach, tomato, mushroom
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
    • Māori – smoked fish
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
    • Pacific – corned beef
  • Miti Kau - Beef Meatballs $16
    • Horopito meatballs (6) with peppercorn sauce, roasted capsicum sauce
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
    • Benedict – bacon
  • Parāoa Parehe-Pizza Bread $10
    • Parmesan and house made watercress pesto pizza bread
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
    • Māori – smoked fish
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $16
    • Florentine – spinach
Supremo Take Outs (sample menu)
  • Crumbed Fillet $8.50
  • Battered Sausage $2.90
  • fillet (battered or crumbed), chips, fresh salad, tomato & tartare sauce $13.00
  • Battered Mussels (Large Green Shell) $1.00
  • Chicken Nuggets $0.90
  • SUPREM0 VEGETARIAN $7.80
    • Supremo 100gm vegetarian spinach and pumpkin patt, fresh salad, tomatoes, cheese, pineapple
  • Crumbed Fish (small fillet of fish) $4.50
  • Pineapple $1.50
Preservatorium (sample menu)
  • On Toast $13.50
    • Balsamic Mushrooms
  • Eggs Benedict w Salmon $19.50
  • On Toast $6.50
    • Bagel w Citrus cream & Jam
  • Omelette of the Day $12
  • French Toast w Banana & Syrup $14.50
  • Fries w Aioli $7
  • Wedges $9
    • loaded with Relish, Cheese & Sour cream
  • On Toast $14.50
    • Mince w Tomato & Grilled Cheese
Matterhorn (sample menu)
  • Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette 21
  • Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
  • Board of cold meats, cheese, pickles & sour dough 28
  • Hand cut fries, ketchup & mayo 10
  • Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
  • Lamb, sweetbreads, black garlic, date, asparagus, labneh, saffron, olive oil 35
  • Kingfish, watermelon rind, daikon, pinenuts, yuzu 14
  • Pig tail and belly, maple, butternut, broccoli stems, fennel meringue, broad beans 33
WFP - Wood Fired Pizza (sample menu)
  • Chicken Sensation
    • Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • Mushroom
    • A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
  • Garlic Pizza Bread $6 Sm Size / $9 Lge Size
    • One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
  • Hawaiian
    • WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
  • Small (20cm approx.) $14.00
  • Meat Lovers
    • Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
  • Margherita
    • Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
The Riddiford Bar & Bistro (sample menu)
  • Spicy Prawn Taco Cones $15.50
    • Spinach tortilla cones filled with spicy garlic prawns, capsicum & cheese. Served with sour cream.
  • Club Sandwich $20.00
    • A three decker layered with chicken, bacon, lettuce, tomato and a fried egg served with fries and salad.
  • Vege Riddiford Breakfast $19.50
    • Free range eggs on toast with spinach,crushed potatoes, mushrooms and grilled tomato
  • Make it a monster with extra beef patty & cheese and fried egg $20.50
  • Thai Beef Salad $17.00
    • Sauteed tender beef strips with mixed salad,sesame seeds, crispy noodles and Thai dressing
  • Chilli Beef Nachos $15.00
    • Topped with cheese, sour cream and sweet chilli
  • Beer Battered Fish & Chips $18.00
    • Tender hoki fish served with tartar sauce & green salad.
  • - With bacon, banana and maple syrup $17.50
Ancestral (sample menu)
  • Peanuts $5.00
    • Ancestral Salt, dried shrimp flakes
  • Scotch Fillet $10.00
    • with crushed black pepper 2 skewers
  • Pacific Oysters $9.50
    • with Sake, ginger, spring onion 2 oysters
  • Beef Tenderloin
  • Lamb Cutlets $10.00
    • with cumin, salt and black pepper 2 cutlets
  • Tea Smoked Free Range Chicken (Bone In) (1/2 Chicken) $28.00
    • iron goddess of mercy tea leaves, Ancestral salt
  • Mapo Egg Tofu $14.50
    • house made egg tofu, mapo sauce, celery, capsicum
  • Banana Prawns (Served in Shell) $22.00
    • iron goddess of mercy tea leaves, garlic, ginger
Empire Cinema & Eatery (sample menu)
  • SPAGHETTI $8.00
    • aglio olio V
  • THICK CUT CHIPS $7.00
    • with aioli & tomato sauce
  • SMASHED AVOCADO $14.00
    • mint, feta & Dukkah on toasted 5 grain, add an egg $2.00
  • HOUSE-CURED SALMON $15.00
    • pickled Rhubarb, broad beans, radish & Crema
  • CHARRED BROCCOLINO $14.00
    • toasted chilies, pepita butter grilled halloumi & lemon juice GF
  • SEASONAL RISOTTO $12.00
    • ask about the daily creation GF /half
  • SLOW ROASTED BEETS $14.00
    • whiped goat cheese, hazelnuts & cured beet greens
  • Chorizo or bacon $4.50
Strawberry Fare Restaurant (sample menu)
  • Sorbet $3.50
    • extra scoop
  • Manuka Smoked Salmon $29.50
    • Served with a salad of gourmet potato, fennel, green apple and mayonnaise accompanied by a fire roasted capsicum sauce
  • Honey Hokey Pokey $3.50
    • extra scoop
  • Vanilla $1.50
    • extra scoop
  • Lemon Meringue Roulade $14.50
    • A creamy light lemon filling in a soft meringue, rolled in toasted coconut.
  • Porterhouse Steak $29.50
    • Served medium rare with potato rosti, Portobello mushroom, blue cheese, horseradish cream and port jus.
  • Warm Chocolate And English Toffee Pudding $17.50
    • Chocolate brioche and soft English toffee baked together to perfection, served with crème anglaise and vanilla ice cream.
  • Licorice $3.50
    • extra scoop
Steer & Beer (sample menu)
  • Wasabi Fish Burger $17.00
    • Crumbed Hold Fish Fillet w Lettuce, Tomato, Red Onion, Capers & Wasabi Mayo
  • Cheesy Garlic Bread $8.00
    • served piping hot w our own Garlic Butter, topped w fine parmesan cheese
  • Fresh Garden Salad $11.00
  • Hawaiian BRQ Chicken $19.50
    • Succulent Grilled Chicken Breast marinated in our Steer BBQ sauce, Streaky Bacon, Lettuce, Eed Onion, fresh grilled Pineapple & our Steer BBQ sauce
  • The Moroccan $17.00
    • 120g Lamb Pattie, Streaky Bacon, Lettuce, Red Onion, Cucumber, Tomato, Roasted Red Peppers, topped w a Moroccan sauce
  • The Casanova $17.50
    • 120g Premium In-House Beef Pattie, Mayo, Streaky Bacon, Swiss Cheese, Pan Fried Mushrooms w Dijon mustard
  • Sterr Ribs $18.00/$28.00
    • Our street classic, slow-cooked then smothered in our Famous steer BBQ sauce & accompanied by our Golden French Fries regular/large
  • Chocolate Banana & Marshmallow Hot Cake $12.00
    • Stacked hot cakes w Nutella, Marshmallows, Walnuts, Fresh Banana & Marshmallow Cream
Hede Cafe & Bar (sample menu)
  • Tuna Roll $3.50
  • Tori Gyoza $7.50
    • 5 pcs marinate chicken and seafood dumplings
  • lriar4(Tofu) $3.50
  • Vegetarian 13 pcs $15.50
  • Agedashi $7.00
    • deep fried tofu in a ginger and broth with bonito flakes
  • SET K $27.00
    • crumbed chicken, soybeans, sashimi, crumbed fish and rice, miso
  • Tempure $15.00
    • seafood Tempura
  • Medium 15 pieces $25.00
Kapiti Cakes (sample menu)
  • Bacon & Egg Savouries $2.20
  • Cream Lamingtons $3.00
  • Coffee Eclair $3.60
  • Custard Squares $3.00
  • Plain Cakes $2.60
  • Ham $4.40
  • Twin Packs
  • Cheese & Onion $4.70
Lady Luck Caravan (sample menu)
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Bacon, Maski, Tomato & Aioli $5.00
  • Mince & Cheese
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Steak & Creamy Mushroom
  • Mince
Ceylon Hut (sample menu)
  • Falooda (gf) $5
    • A refreshing rose flavoured drink served with ice cream and jelly
  • Kadalatheldala (df gf v) $4(3 pak)
    • Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
  • Caramel pudding (gf v) $6
    • A delicious creamy custard dessert topped with caramel
  • Parippu vade (df gf v) $4(3 pak)
    • Deep fried savoury biscuits made of split peas, onions & spices.
  • Create your own (df gf*) S$10 V$8
    • Rice served with your choice of curry, two sides and a papadum. Add another side for $2
  • Malu cutlets (df gf) $4(3 pak)
    • A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
  • Parippu rasam (df gf v) $4.50
    • A soup made from lentils and spices perfect for wintery days.
  • Elawalu patty (df gf v) $3
    • A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Le Marche Francais

Le Marche Francais

location

Address

262 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

044991834

email

Email

cheese@lemarche.co.nz

clock

Opened hours

7:45 AM to 4 PM (Mon-Fri), 8:45 AM to 3 PM (Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Child-friendly

Location
262 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand
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