Address
262 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand
Le Marche Francais in 262 Thorndon Quay Menu
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Le Marche Francais in Wellington has no menu available, but can choose from many other options such as Tom Yum seafood or Tom Yum Dumpling from Yummy Takeaways. Local Roast offers many options including Large and Small. The Bresolin includes a wide range like Wood grilled sweet potato, eggplant chermoula, green tahini sauce (df,gf,nf,veg,v) or Green bean, zucchini, snow peas, pak choy, toasted peanuts, coconut green dressing (df,gf,veg,v). Toast and Toast from . Ten O'Clock Cookie Bakery - Cafe offers Motel Bar and Strawberry Blonde - Vodka, strawberry, fresh limes, bitters & ginger beer.
Nearby Sample Menus
- Lamb R $9 L $11
- Lamb R $9.50 L $11.50
- Chicken $14.00
- Mixed (Chicken, Lamb, Kofte) $18.00
- Supreme R $11.50 L $13.50
- Mixed Vegetarian R $9.50 L $11.50
- Turkish Bread $3.00
- Mixed (chicken & Lamb) R $8.50 L $10.50
- Lamb $ 11.00
- Lamb & Falafel (Small/Large) $ 9.50/$11.00
- Falafel Salad $ 9.50
- Mixed Vege Salad $ 10.00
- Chicken (Small/Large) $ 11.50/$14.50
- All kebabs come in wrapped bread, rolled with salads and sauces of your choice
- Tabuli $ 4.50
- Chicken and Falafel (Small/Large) $ 11.50/$14.50
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Boundary steak sandwich* $20.90
- onions jam and bearnaise
- **excluding BBQ sauce
- *gluten free topped/ gluten free pizza bases available add 2.90
-
Salt and peper squid $13.90
- with asian dipping sauce
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Salt And Pepper Squid Salad
- With Asian Dipping Sauce
-
Oven Baked Fresh Fish $25.90
- Whit Herb Crust And Creamy Seafood Sauce On Wholegrain Mash And Seansonal Vegetables
-
Te horo** $17.90
- smoked chicken, bacom, BBQ sauce, capsicun and red onion jam
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Warmed Crumbed Halloumi (V) $16.90
- With Roasted Vegetable Chutney Olives
- Bami-Goreng (Noodles) $13.90
- Pork with pickled Cabbage $11.50/15p
- Orange Pork $13.90
- Lemon Fish $13.90
- Combination Chow Mein $13.90
- Stir fried Garlic & chilli Chicken $14.90
- Pork with vegetables in black bean sauce $13.90
- Roast Duck(quarter) $10.50
- smoked salmon $18.50
-
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
-
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
-
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
-
Creamy Porridge $10.50
- with sticky saffron pears & honey
-
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
-
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- Toast & Bagel Selection
-
Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
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Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
-
Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
-
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
-
Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
-
Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
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Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
-
Soup of the Day $9
- Please ask for today’s special
-
Thai Beef Salad $14.00
- Crispy Noodles Beef Salad With Citrus Chilli Dressing
-
Chocolate Mousse $14.00
- With Orange And Raspberry Coulis And Homemade Short Bread
-
Chicken Laksa $22.00
- Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
-
Orange & Almond Cake $15.00
- Served With Raspberry Coulis & And Hokey Pokey Gelato
-
Pan-Fried King Salmon $37.00
- In A Cream Of Dal, Leeks And Aoraki Salmon Caviar With A Bouquet Of Garden Greens And Potato Fondants
-
Ice Cream Trio $11.00
- Selection Of Kapiti Ice Creams Drizzled With A Caramel Sauce And Coconut Shards
-
Pork & Scallops $15.00
- Crispy Skinned Pork Belly And Pan Seared Scallops With Candied Balsmic Galze And A Parsnip Puree
-
Steamy Fish $29.00
- Freshly Steamed White Fish Fillets Dressed With A Tomato, Cucumber, Avocado, Olive Caper And Fresh, Mint Salsa, Served On A Bed Of Steamed Spinach With Baked Sweet Potato Wedges.
-
Onion Bhaji $6.90
- Chopped onion battered with chickpea flour and spices and deep fried until crispy
-
Sabzi Bahar $15.50
- Mixed vegetable cooked with herbs and spices
-
Chilli Chicken Tikka $18.90
- Boneless chicken pieces marinated with chillies, ginger, garlic and then barbequed in tandor
-
Chicken Madras $17.90
- Boneless chicken cooked with exotic ground spices and coconut cream
-
Paneer Kulcha $4.50
- Naan stuffed with cottage cheese
-
Chicken Dhansak $17.90
- Boneless tandoori roasted chicken cooked with mixed lentils with a touch of ginger, garlic, tomato and onion
-
Chili Chicken $17.90
- Boneless chicken cubes are marinated in soya sauce, chilli sauce and pepper. Then deep fried and seasoned again in sauce cooked with onion, capsicum and green chili in soya sauce.
-
Roti $3.00
- Whole meal flour bread
- WONTONS DEEP FRIED 1/2 DOZ WITH SAUCE $5.60
- 3 CHICKEN DRUMS $5.80
- FRIED CHICKEN DRUM $2.00
- CHICKEN $12.00/$11.00
-
THE JUMBO WORKS BURGER $12.00
- same filling as the works burger but bigger & better
- BANANA FRITTER $2.40
- HALF CHICKEN $9.80
- STUFFED MUSHROOM EACH $3.30
-
Antipasti $38.00
- A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
-
Silver Fern Premier Selections Entry $28.00
- Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
- Wellesley crumpets with honey and whipped brown butter $10.00
- - 2 Cheese $22.00
-
Ice Cream Trio $12.00
- A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
- Roast Pumpkin dip with a drunken raisin puree and grain crisps $9.00
- The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
- Wild rice, cinnamon puffs, granny smith, crisp kale and Labneh $10.00
- Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
- Steak & Creamy Mushroom
- Vege Sammie $5.50
- Bacon, Maski, Tomato & Aioli $5.00
- Mince
- Sausage Rolls Spinach, Oar, Cheese Roll $3.50
- Roast Chicken, Meski, Tomato & Aioli $5.50
- Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
-
French toast $11.20
- Served with sliced bananas and bacon. topped with maple syrup.
- Spinach & Egg Sandwich $4.50
- Ham Baguette $6.80
-
Toast $5.50
- Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
- Hash brown, bacon, toast, baked beans or spaghetti $3.00
-
Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.
- Bacon Pinwheel $6.90
- Avocado (seasonal) or Tomato $ 2.00
-
Bangers on Mash 13.00
- 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
-
Beef Burger 11.00
- Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
-
Fresh Fish 16.00
- Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
-
Lamb Fry 13.00
- Served with bacon, fried onion and creamy mashed potatoes
-
Sirloin Steak 16.00
- 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
-
Creamy Chicken Fettuccini 15.00
- Chicken, bacon, and mushroom served with fresh salad
-
Banana Split 6.00
- Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
-
Sundae Large 6.00/Small 3.00
- Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
-
. Lamb Panang Curry (GF)
- Vegetables cooked with lambs with spicy Panang curry paste in thick coconut cream
-
Green Curry (GF)
- Please Select meat Vegetables cooked with Thai green curry paste in coconut milk
-
Roast Duck Red Curry(GF)
- Shredded roast duck and vegetables cooked with Thai spicy red curry paste in coconut milk soup
- Extra Vegetable $3.00
-
Mixed Appetisers ( 1 person) $9.90
- 1 satay stick, 1spring roll, 1curry puff, 1money bag and 1crispy wonton served with peanut sauce and sweet and sour sauce.
- Chicken, Pork Or Beef $21.90
-
Prawn Fried Rice
- A delicacy of succulent prawns in stir -fried rice and vegetables.
- Combination of Meats (C+B+P) $2.50
- Veg. Korma $7.00
- Aloo Tikki Chat $6.00
- Garlic Dahl $7.00
- Chicken Wings $1.50
- Small $77.50
- NAAN $1.50
- Tikka Wrap $6.00
- VEG. PAKORA (3 pieces) $ 2.50
Le Marche Francais
Phone
044991834
Opened hours
7:45 AM to 4 PM (Mon-Fri), 8:45 AM to 3 PM (Sat), Sun Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , French , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Group Meal , Seating , Cards accepted , Child-friendly
262 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand
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