Address
262 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand
Le Marche Francais in 262 Thorndon Quay Menu
Are you the owner? Manage this listing for free.
Le Marche Francais in Wellington has no menu available, but can choose from many other options such as Tom Yum seafood or Tom Yum Dumpling from Yummy Takeaways. Local Roast offers many options including Large and Small. The Bresolin includes a wide range like Wood grilled sweet potato, eggplant chermoula, green tahini sauce (df,gf,nf,veg,v) or Green bean, zucchini, snow peas, pak choy, toasted peanuts, coconut green dressing (df,gf,veg,v). Toast and Toast from . Ten O'Clock Cookie Bakery - Cafe offers Motel Bar and Strawberry Blonde - Vodka, strawberry, fresh limes, bitters & ginger beer.
Nearby Sample Menus
-
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
-
Sticky Pork Ribs $12
- w/ BBQ sauce
-
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
-
Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
-
Garlic Pizza Bread $8
- topped with parmesan and herbs
-
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
-
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
-
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
-
Chefs burger POA
- changes weekly
-
Bone marrow $8
- pomegranate, parsley, onion salad, focaccia
-
Watermelon $9
- feta, strawberry, mint, onion, nuts, seeds
-
Polenta chips $9
- rosemary, thyme, garlic, shallots, tomato relish
- Side of parmesan fries $4
-
Scrambled Eggs 2.0 $12
- wood sorrel, chives, basil oil, grainy toast
-
Lamb & Kumara Hash $18
- fried egg, edamame beans, spinach, jus
-
Superslaw $8
- kale, carrot, red onion, corn, nuts, cabbage, fix n fog peanut butter, nuts, seeds.
- Chicken Iskender see above
- Felafel (vegetarian) see above
- Grilled Chicken see above
-
Doner Kebabs (Small/Large) $10.00/$11.00
- Wrapped in Turkish bread with taboulin, mixed salad and your choice of sauces. Sauces: Tomato, yogurt, garlic yogurt, mid chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
- Cheese $1.00
- Lamb Iskender see above
-
Iskender Meal All $15.00
- All served on rice with humus, jacik, beetroot dip, pita, mixed salad, tabouleh, mild chilli and yogurt sauce.
-
Felafel Meal $16.00
- Fresh felafels served on a bed of salad with grilled halloumi cheese, humus, jacik, beetroot dip, tabouleh and Turkish bread.
-
Caesar Salad $ 15.00
- Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
-
Rump Steakk (gf, df) $15.00
- 150g rump steak, fried eggs, fries & salad
- Add bacon $ 4.00
-
Fush 'n' Chups (df) $15.00
- Ginger beer battered local fish, fries, salad & homemade tartare sauce
-
BLT $15.00
- Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
-
Tortilla Wrap $15.00
- Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
-
Corn Fritters (v) $ 15.00
- Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
-
Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
-
Frangelico Parfait w Almond Base $13
- hazelnut vanilla cream tower
- Fillet Steak $18 / $27
- Combination Egg Fu Yung $18 / $27
- Wonton Soup $9
- Satay Hotplate $19 / $28
- Kun Bo Chicken $16 / $24
- Curry Duck $19 / $28
- Combination Fried Rice $17 / $23
- Garlic Roti $4.00
-
Murtabak:
- Roti pockets freshly made with your choice of chicken, lamb or vegetarian fillings. Please allow 10 minutes cooking time for this dish.
-
Mini Murtabak:
- Roti pockets freshly made with your choice of vegetarian or meat filling.Please allow 10 minutes cooking titnc for this dish. Best served fresh.
-
Lamb Rendang: $18.90
- Lamb pieces slow cooked in a sauce of dessicated coconut and traditional .Malaysian spices. Yummy.
- -Meat $9.00
- ●Rice
-
Satays: $9.50
- Chicken and beef: tender strips of topside beef or chicken breast marinated in fresh ginger and lemongrass, barbecued over hot charcoals and served with homemade peanut sauce, cucumber and onion to nibble on. Order of 6 skewers.
-
Nasi Goreng Kampung: $14.90
- Kampung means village and this is a traditional village style fried rice. Stir fried rice with spices, dried anchovies and seasonal vegetables. Choose mild medium or spicy, vegetarian, seafood or chicken.
-
Shredded Chicken 19
- Sundried tomatoes, mint, candied cashews & orange balsamic dressing
-
Chicken Wings Half dozen11/Dozen20
- Jägermeister bbq sauce or Bavarian mayo & parmesan cheese
- Wiener Schnitzel Crumbed Veal Loin >>Rich tomato gravy
-
Sommer-Spaetzle 23
- Sauteed German style pasta, cherry tomatoes, red onion, spinach, hazelnut pesto & lemon Add chicken 5
-
The Berliner Burger 22
- Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
-
Knödel
- Slow cooked German style bread stuffing
-
Schweinshaxe 39
- Slow Braised Pork Knuckle Braised red cabbage, potato salad, knödel, pickled veg, mustard & jus gras
-
The Haus Burger 22
- Beef patty, Swiss cheese, lettuce, tomato, onion & pickles in a brioche bun w/ wedges
-
V = Vegetarian GF = Gluten free add $2 for bun / bread
- * = Gluten free option available;
- Small side of fries (V,GF) $5.00
-
Cajun spiced wedges (V) $9.50
- With sour cream
- Chef’s Salad (V,*) $17.00
- ADD curry sauce (V,GF) $10.00
-
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
-
Fries (V,GF) $9.00
- With tomato sauce & aioli
-
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
- Nasi Goreng $12.00
- Vegetable Soup $9.00
- Chicken with Mushrooms - 12 / 6 $11.00/$6.00
- Kungpo Beef $12.00
- Mixed Vegetables $11.00
- Squid Ring $0.90
- Orange Chicken $13.00
- Donut $1.90
-
Vegetable Pakora $7.00
- Slices of vegetable coated with chick pea flours, deep-fried served with tamarind chutney.
-
Chicken & Broccoli $12.00
- Boneless chicken tikka with chunky broccoli in a medium balti sauce with herbs and spices.
-
Lamb Palak Skardu $16.50
- Tender diced lamb in a gravy of pureed baby spinach cooked with tomatoes and a selection ground spices; a specialty from Skardu, the capital of Baltistan.
-
Kadhai Chicken $16.50
- A popular Balti speciality from north India, boneless chicken tikka cooked in Balti sauce with capsicum and fresh herbs.
- Peshwari Naan $4.50
- Chicken Naan $4.50
-
Malai Kofta $13.50
- Kofta stuffed with cheese, dry fruit , nuts and cooked in a creamy gravy with cashew.
-
Chicken & Eggplant $16.50
- Boneless chicken tikka cooked with chunky eggplant in a medium Balti sauce with tomato and fresh Balti herbs and spices.
- 2 Fillings $5.00
- -Brie & walnut
-
Club sandwich $7.00
- Filled w ham, cheese & salad
-
French toast $13.50
- Bacon, banana & maple syrup
- All salads $14.00
- Available til 11am
-
Tomatoes on toast $8.00
- Multigrain or s
-
Smoked salmon fishcakes $14.00
- Served with salad w a chili mayonnaise
- Zucchini, tahini and dill dip, seeded crackers $ 8
- Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
- Pan-fried halloumi, lemon and grilled bread $ 14.5
- Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
- Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
- Add chopped tomato and green pepper salad, sumac and dill $22.5
- Raw beetroot and kohlrabi salad, rocket, avocado and walnuts $14.5
- Pickle plate $7
- Sweet and Sour Fish Fillet $16.90
- Marinated Chicken Wings (3 pcs) $7.90
- Mixed Ricenoodle Salad $8.00
- Egg Plant in Garlic Sauce $15.90
- Marinated Mix Platter (Choose 3 of marinated items) $17.90
- Fried Spare Ribs in Sweet & Sour Sauce $15.90
- Banana Fritter with Ice Cream $9.00
-
Pork Spare Ribs Vermicelli $15.90
- (Frozen Tofu / Fried Tofu)
-
Turkish Bread $7.00
- Garlic butter and melted cheese
-
Eggs Benedict $14.00
- Poached eggs, English muffin, ham and hollandaise
- Pan-cake with fresh banana, roasted walnuts and maple syrup $12.50
- Wedges with Sour Cream and Sweet Chilli sauce $8.50
- Scrambled eggs with smoked salmon $13.50
- Herb and cheese Omelette with choices of ham, mushrooms, capsicums, tomatoes or spring onion $14.50
- Soup of the Day with bread $9.50
- Portobello Mushrooms on Corn Fritters with spinach, topped with poached eggs and hollandaise sauce $16.00
- Chicken burger $5.00
- Pineapple burger $4.00
- Bamin goreng $12.50
- Crumbed fish $2.90
- Battered mushroom $1.00
- Pork fried rice $11.50
- Barbeque lamb with spicy $20.00
- Honey pork $12.00
Le Marche Francais
Phone
044991834
Opened hours
7:45 AM to 4 PM (Mon-Fri), 8:45 AM to 3 PM (Sat), Sun Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , French , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Group Meal , Seating , Cards accepted , Child-friendly
262 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington European Menus
- Wellington French Menus
- Wellington Vegetarian Menus
- Wellington Region Cafe Food Menus
- Wellington Region European Menus
- Wellington Region French Menus
- Wellington Region Vegetarian Menus