Address
262 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand
Le Marche Francais in 262 Thorndon Quay Menu
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Le Marche Francais in Wellington has no menu available, but can choose from many other options such as Tom Yum seafood or Tom Yum Dumpling from Yummy Takeaways. Local Roast offers many options including Large and Small. The Bresolin includes a wide range like Wood grilled sweet potato, eggplant chermoula, green tahini sauce (df,gf,nf,veg,v) or Green bean, zucchini, snow peas, pak choy, toasted peanuts, coconut green dressing (df,gf,veg,v). Toast and Toast from . Ten O'Clock Cookie Bakery - Cafe offers Motel Bar and Strawberry Blonde - Vodka, strawberry, fresh limes, bitters & ginger beer.
Nearby Sample Menus
- grand $13.90
-
Charlie Brown
- Chicken w/ spicy satay, salad, mayo and relish
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Buffalo Chicken
- Breaded Free Range Waitoa chicken tenders. Tossed in spicy homemade buffalo sauce with blue cheese, carrot and celery slaw, finished with fresh coriander.
- grand $11.40
- Dips $1.20 each
- grand $13.90
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Onion Rings $5.90
- Choose your dip
- grand $12.90
- Super Gourmet Chicken Burger $9.00
- Sausage $2.40
- Fish pieces $12.50/$11.50
- Stir-fried Chicken Slices $14.50
- Pork $12.00/$11.00
- Frozen Chips $3.00
- Potato Fritter $1.00
- Jam Donut $2.50
- Mushroom $1.00
- Vegetable $5.00
- Spicy lamb $5.90
- 5 fish and 2 chips $20.50
- Onion ring $0.80
- Cheese $0.80
- Rneapple $0.80
- Wontons $12.50
- Vegetable Fried Rice $16.00
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Jeera Aloo $14.00
- Diced dry potatoes, cooked with cumin seeds and spices
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Onion Kulcha $4.00
- Naan stuffed with chopped onions and a touch of spices
-
Chicken Tikka Masala $15.50
- Boneless chicken cooked with onion, tomato, herbs and spices
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Sambar Vadai (2 pieces) $10.00
- Crispy fried Indian savoury made of dhal, onions and chopped chillies, dipped in sambar
- Poppadoms (2 pieces) $1.00
- Chicken Fried Rice / Mixed Fried Rice $17.00
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Chilli Paneer $17.50
- Cottage cheese cooked with onion, capsicum and green chillies in soya sauce
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
- BOWL OF FRIES & AIOLI $7.00
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PAN FRIED FISH $18.00
- served on a seasoned salad & aioli
-
EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
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FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage
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GARLIC MUSHROOMS $14.00
- on toast
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HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
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GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
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Meet fresh signature herbal jelly (ice) $8.50
- herbal jelly + herbal blended ice + taro ball + coffee cream
- Mochi ball(red bean/peanuts $5.00
- Tofu Pudding with barley $8.00
- Tofu Pudding with red bean $8.00
- Strawberry snowflake ice $13.80
-
Waffle no2 $16.80
- matcha ice cream + red bean
-
Purple rice signature $9.50
- crystal jelly+mango+small taro ball
- Tofu Pudding with mung bean $8.00
- Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
- Housemade toasted granola with honey, yogurt & fruit $14.00
- Sweetcorn on the cob $9.00
- Trade Soup of the Day $15.00
- Sauteed gnocchi with roast beetroot & sage butter $28.00
- Eggs Benedict $18.00
- Trade daily open sandwich $15.00
- Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
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On Toast $14.50
- Mince w Tomato & Grilled Cheese
- Salmon on Rosti w Citrus cream $15.50
- Burger w Fries $16.50
-
On Toast $6.50
- Bagel w Citrus cream & Jam
- French Toast w Banana & Syrup $14.50
- Pulled Pork & Chipotle Aioli $12
- Fries w Aioli $7
-
Vege Cannery $18.50
- Eggs, Rosti, Spinach & Beans on toast
-
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
-
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
-
Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
-
Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
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Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
-
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
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Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
-
Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
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Reds Beef Burger $22.00
- 200g garlic and rosemary eye fillet patties with Te Horo Swiss cheese, Te Horo organic salad greens, tomato, beetroot relish and aioli on toasted pide bread with fries
- Crumbed Sardines with Tomato and Basil $11.00
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Bacon and Eggs $13.00
- Streaky bacon and free range eggs on grilled sour dough
- Apricot and Camembert Cake with Toasted Almonds, Fig Chutney and Grilled Brown Sugar Cinnamon Bread $14.00
- Egg in a hole with bacon $9.00
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Asparagus and Mushroom Risotto $18.50
- in a creamy garlic & herb sauce topped with shaved parmesan
- Vegetables of the Day $8.00
- Sourdough with Balsamic oil and Dukkah $12.00
- Mussel, clam, fresh fish & salmon chowder $20.00
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Fillet steak and fries $15.00
- this classic dish features a fillet steak and fries it also comes with fresh cucumber and cherry toms.
- Organic salad greens, cherry tomatoes, hass avocado, mustard dressing $9.00
- Mushrooms $6.00
- Aged beef tenderloin w/ rosti portobello mushroom, tomato, tarragon & balsamic butter $26.00
- Tomato gnocchi, pine nut, rocket, mimolette, olive oil emulsion (All individual seasonal plates) $26.00
- Kransky sausages $6.00
- Organic salad greens, cherry tomatoes, hass avocado, malt vinaigrette $9.00
- Subway Seafood Sensation N/A
- Honey Oat N/A
- Flatbread N/A
- Veggie Delite N/A
- Subway Club N/A
- Turkey N/A
- Chipotle N/A
- Capsicum N/A
- -Side $7
- -Cheddar $2
-
The Smokey $13
- Ground Chuck Steak, free-range streaky bacon, buttermilk onion strings, smokey bbq sauce, cheddar and mayo
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Baja Fish(GF)*(DF)* $14
- seasoned fresh market fish, rainbow citrus slaw, smashed avocado and lime mayo
- -Vegetarian $12
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Yoga Pants[v] $13
- zucchini and tofu patty, roasted beetroot relish, crispy fried shallots, shredded iceberg and aioli [v,*gf*,df*]
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Notorius P.I.G.(GF)*(DF)* $14
- bbq pulled pork, crispy chicken, skin, pickled peppers, rainbow citrus slaw and mayo.
- -jalapenos $2
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Bok Choy $7.90
- w extra virgin olive oil and crispy shallot
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Seasonal vegetables $6.50
- w extra virgin olive oil
- Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
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Saute snails $17.90
- w pernot ,walnut and cream sauce.
-
Grilled king prawns $18.90
- w tomato,crispy shallot and green peas,
- Side dish of the day priced daily
-
Jasmine tea creme brulee $16.90
- w home made lime sorbet
-
Baked chocolate and biscuit mousse $17.90
- w home made date and honey ice cream
-
Bacon & Mushrooms $17.90
- Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
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Kids Breakfast $7.50
- Bacon and egg on Toast
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Gourmet Toasted Sandwich $12.90
- Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
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Pancake Stack $17.90
- Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
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Duo Sandwich $12.90
- Chicken, Bacon and Tomato with creamy aioli served on specialty bread
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Eggs Benedict $17.90
- Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
-
Bacon & Eggs $16.90
- Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
-
Toast or English Muffin $6.90
- Served with a selection of preserves
Le Marche Francais
Phone
044991834
Opened hours
7:45 AM to 4 PM (Mon-Fri), 8:45 AM to 3 PM (Sat), Sun Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , French , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Group Meal , Seating , Cards accepted , Child-friendly
262 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand
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