Le Marche Francais in 262 Thorndon Quay Menu

Le Marche Francais in Wellington has no menu available, but can choose from many other options such as Tom Yum seafood or Tom Yum Dumpling from Yummy Takeaways. Local Roast offers many options including Large and Small. The Bresolin includes a wide range like Wood grilled sweet potato, eggplant chermoula, green tahini sauce (df,gf,nf,veg,v) or Green bean, zucchini, snow peas, pak choy, toasted peanuts, coconut green dressing (df,gf,veg,v). Toast and Toast from . Ten O'Clock Cookie Bakery - Cafe offers Motel Bar and Strawberry Blonde - Vodka, strawberry, fresh limes, bitters & ginger beer.

Nearby Sample Menus

The Grand Steakhouse (sample menu)
  • Hot Chocolate $5.00
  • Mushrooms $3.50
  • Orange $4.50
  • Cake Tin Sirloin steak served with a black king tiger prawn kebab and Tartare sauce $33.00
  • Peppered Newyork style sirloin in a creamy cracked black pepper sauce served with potato $33.00
  • Toasted muesli served with fresh fruit, milk and yogurt $10.00
  • Garlic bread $7.00
  • Cappuccino $4.00
Gerry's Charcoal Chicken (sample menu)
  • Garlic Roll $2.00
  • 1 chicken schnitzel $11.80
  • Chicken Nuggets 10 $10.80
  • Bean Salad $3.80 / $7.40
    • regular / large
  • Chips $3.40 / $6.60
    • regular / large
  • 2 chicken schnitzels $15.00
  • Chicken Schnitzel $5.60
  • Potato Wedges $4.90 / $8.30
    • regular / large
Grand Century Licensed Chinese Restaurant (sample menu)
  • -3 course $75.00
    • Soup with duck's bone & vegetables
  • Dim Sims / Fried Chive Dumplings / Deep Fried Spring Rolls / Deep Fried Won Tons / Spring Onion Pancakes $6.00
  • Steamed Mussel with Black Bean Sauce / Fried Mussel with Pork $22.80
  • Beef with Vegetables / Beef in Hot Pepper Sauce / Beef with Ginger and Spring Onion / Beef in Chilli Bean Sauce / Beef in Mongolian Sauce / Beef in Szechuan Sauce $18.80
  • Singapore Style / Sliced Pork with Vegetables / Beef in Black Pepper Sauce / Beef with Vegetables / Chicken in Black Bean Sauce $16.80
  • ●Peking Duck
  • Seafood with Tofu / Bean Thread with Satay Prawns $26.00
  • Won Ton Soup S $8 / M $36 / L $48
Miramar Gasworks (sample menu)
  • Swap for gluten free bread $1.50
  • Roast Pumpkin Salad (v, gf) $ 15.00
    • Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
  • Add Bacon $ 4.00
  • Caesar Salad $ 15.00
    • Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
  • Tortilla Wrap $15.00
    • Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
  • Add chicken $5 .00
  • Add bacon $ 4.00
  • BLT $15.00
    • Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
Where's Charlie (sample menu)
  • Vietnamese Calamari $8.00
    • freshly crumbed /spices
  • Hanoi grilled pork with crispy spring rolls $11.00
    • pork/vermicelli noodles
  • Wok tossed beef summer salad $9.00
    • beef/chilli/fresh salad
  • Signature Pho(beef or chicken) $12.00
    • beef/chicken/noodles
  • Banh Mi(Bun-Me) $7.50
    • grilled pork/baguette
  • Lemongrass & chilli chicken $11.00
    • with rice or vermicelli noodle salad
  • Crispy pork spring rolls $7.50
    • chicken/beef/vegetables
Fish N Chips On Tory (sample menu)
  • SQUID RING (EACH) $1.00
  • FISH CAKES $2.50
  • CRAB STICK $1.50
  • A $11.50
    • 2 fish and chips
  • CHICKEN NUGGETS(EACH) $0.90
  • VEGETABLE BURGER $5.00
  • CORN FRITTER $2.50
  • WEDGES $5.00
Great India (sample menu)
  • Naan $3.50
    • Leavened flour bread baked in clay oven.
  • Mango Pickle $1.60
  • Matar Panir $16.50
    • Indian home-made cottage cream cheese, peas and spices cooked in rich gravy
  • Chicken Dopiaza $22.00
    • Chicken Pieces off-the-bone cooked East Indian style, with fried onions lightly spiced.
  • Mango Chicken $22.00
    • Tender chicken breast simmered in mango and fresh cream a delicate mild dish.
  • Prawn Curry $32.00
    • Succulent prawns in a tasty sauce. (Mild, medium or hot).
  • Cheese Naan $5.50
    • Soft naan stuffed with garlic and cheese.
  • RoginiNaan $7.50
    • Large leavened bread, richly topped with yolk of egg.
Loretta (sample menu)
  • Warmed olives $8.50
  • CROQUE MADAME $19.50
    • Ham + gruyere toastie with a fried egg.
  • Aubergine, anchovy + tomato $12.50
  • Salmon, ricotta + watercress $16.00
  • Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
  • Broccoli, feta, sunflower + pumpkin seeds $12.50
  • SCHNITZEL $27.50
    • Free range - parmesan crumbed chicken + a fried egg.
  • Porchetta, pea, thyme, buffalo mozzarella + parmesan. $27.00
Jovan's Kitchen (sample menu)
  • Chilli Pizza Bread $6
  • Penne Amatriciana $16
    • Bacon, onion, garlic, mushrooms with napolitana sauce
  • Prosciutto Pizza $19
    • Parma ham, bocconcini, parmigiano
  • Spaghetti Aglio E Olio $17
    • Extra virgin olive oil, garlic sauce & fresh chillies
  • add Mozzarella $2.50
  • Light and nourishing, fresh and filling
  • Capricoza $17
    • Mushrooms, sun–dried tomato, Italian sausage, ham & bacon
  • Risotto Chicken $19
    • Grilled chicken, mushrooms, broccoli, onion, cream & napolitana sauce
The Chocolate Frog Cafe (sample menu)
  • Homemade porridge $12.50
    • with bramble, whipped cream, rhubarb and banana or berry and banana
  • Kids egg and bacon $8.00
  • Homemade toasted bagel $13.50
    • with Manuka smoked bacon and avocado with fresh tomato and basil
  • Homemade toasted bagel $6.50
    • with jam and cream cheese
  • Pancakes $17.00
    • served with manuka smoked bacon, banana and maple syrup
  • Smoked chicken salad $17.50
    • with sliced fennel, blue cheese and lightly spiced cashews, dressed in a white balsamic vinaigrette(GF)
  • Savoury beef mince $17.00
    • with a potato cake and toast on the side
  • Bacon and mushroom risotto cakes $18.00
    • with a creamy mushroom sauce(GF)
Sojourn Cafe & Bar (sample menu)
  • Curry of the Day (GF) $15
    • (Please ask for today’s special) Served with steamed rice, raita & papadum
  • Pulled Lamb Sandwich $15
    • Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
  • Zelati Gelato $8
    • Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
  • Chicken & Leek Pie $12
    • Creamy chicken pie with a side of Sojourn garden salad
  • Side dishes $8
    • Sojourn garden salad, french fries, potato wedges, steamed vegetables
  • Apple Crumble $8
    • Granny Smith cinnamon apple crumbs with vanilla gelato
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
  • Casarecce Pasta $15
    • Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
Marsden Village Cafe (sample menu)
  • Veggie Brekkie $17.50
    • Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
  • Eggs $9.00
    • Any style- served with toast and tomato relish.
  • Omelette $18.50
    • With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
  • Waffles $15.00
    • Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
  • Bacon Buttie $12.00
    • Grilled pandoro sourdough and bacon, served with tomato sauce.
  • Big Boy $22.00
    • A colossal version of the 'wee man’.
  • Curly Fries $8.00
    • Served with aioli and tomato sauce.
  • Available from 7:30am to 2:00pm
Delhi-cious Authentic Indian Takeaway (sample menu)
  • 2. VEGETABLE PAKORA $5.50
    • Mixed vegetables, dipped in masala & deep fried with corn flour batter. A vegetarian dish never made elsewhere.
  • 7. ACHARI CHICKEN TIKKA $9.50
    • Tender spring chicken marinated in tangy pickle spices, skewered and cooked in charcoal Tandoor.
  • 8. SEEKH KEBAB $9.50
    • Tender roll of lamb mince with exotic spices cooked in Tandoor.
  • 23. CHICKEN MUSHROOM MASALA $14.50
    • Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy
  • 31. KADAHI LAMB $14.90
    • Chef's Delhi-cious recipe
  • 32. GARLIC AND CHILLI LAMB $14.90
    • Boneless dice of lamb sauteed in julienne of capsicum, onion and spring onion and spicy garlic flavor.
  • 61. GARLIC NAAN $3.50
    • A touch of chopped fresh garlic
  • 50. MUTTER MUSHROOM $13.90
    • Peas and mushrooms in a very smooth onion and tomato based curry.
Courtenay Place Bakery (sample menu)
  • Vegetarian $3.70
  • Bacon spicy beef croissant $5.20
  • Ham $4.00
  • Ham & cheese croissant $3.70
  • Chicken avocado croissant $5.20
  • Egg $3.60
  • Chicken $4.30
  • Bacon & egg $4.10
Gotham (sample menu)
  • Dijon Mustard $1.00
  • Gherkin $2.00
  • Extra Egg $3.00
  • Gotham Salad $15.50
    • mesclun, tomato, red onion, cucumber & lemon vinaigrette, with grilled halloumi and chickpea GF
  • Kransky $4.50
  • Balsamic roasted portobello mushrooms $14.00
    • with shaved parmesan on sourdough
  • Open Steak Sandwich $18.50
    • with bacon halloumi balsamic mushrooms aioli and onion relish
  • Bowl of fries $6.50
Le Marche Francais

Le Marche Francais

location

Address

262 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

044991834

email

Email

cheese@lemarche.co.nz

clock

Opened hours

7:45 AM to 4 PM (Mon-Fri), 8:45 AM to 3 PM (Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Child-friendly

Location
262 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand
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