Le Marche Francais in 262 Thorndon Quay Menu

Le Marche Francais in Wellington has no menu available, but can choose from many other options such as Tom Yum seafood or Tom Yum Dumpling from Yummy Takeaways. Local Roast offers many options including Large and Small. The Bresolin includes a wide range like Wood grilled sweet potato, eggplant chermoula, green tahini sauce (df,gf,nf,veg,v) or Green bean, zucchini, snow peas, pak choy, toasted peanuts, coconut green dressing (df,gf,veg,v). Toast and Toast from . Ten O'Clock Cookie Bakery - Cafe offers Motel Bar and Strawberry Blonde - Vodka, strawberry, fresh limes, bitters & ginger beer.

Nearby Sample Menus

  • Steamed Chicken Leg in Sichuang Chilli Sauce with Rice $12.5
    • -Chicken Leg (With Bone) -Peanut - Spring Onion - Sesame - Chilli Sauce -Coriander
  • Boiled Dumpling (Pork/Beef) 10pics $10.5
  • Fried Noodle with Seafood On Sizzling plate $15.5
  • Shrimp With Canton Style Scramble Egg $13.5
  • Pickled Cabbage, Pork Egg Noodles/Rice Noodles With Spicy Sauce Soup $12.5
  • -Vegetarian $11.5
  • Braised Pork Belly On Rice $12.5
    • -Pork Belly -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
  • -Beef $10.5
  • CALAMARI FRITTI $15.00
    • Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
  • Chunky potatoes $8.00
    • hand cut fries w/ aioli and tomato sauce
  • BRUSCHETTA ITALIANA $13.00
    • toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
  • Balsamic marinated figs $11.00
    • with vanilla gelato topped with sliced almonds
  • Pepperoni $23.00
    • Napolitana sauce, mozzarella, spicy pepperoni, basil
  • SEAFOOD LINGUINE $27.50
    • Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce
  • Spaghetti and meatballs $12.00
  • Pera $25.00
    • Pear, Mozzarella, rocket, gorgonzola and olive oil
  • Banh Mi(Bun-Me) $7.50
    • grilled pork/baguette
  • Hanoi grilled pork with crispy spring rolls $11.00
    • pork/vermicelli noodles
  • Wok tossed beef summer salad $9.00
    • beef/chilli/fresh salad
  • Signature Pho(beef or chicken) $12.00
    • beef/chicken/noodles
  • Lemongrass & chilli chicken $11.00
    • with rice or vermicelli noodle salad
  • Vietnamese Calamari $8.00
    • freshly crumbed /spices
  • Crispy pork spring rolls $7.50
    • chicken/beef/vegetables
  • 4 Stuffed Mushrooms $6.00
  • 47 Satay Noodle Soup $11.00
  • 21 Wonton Soup $11.00
  • 32 Basil Chicken $11.00
  • 56 Fried Noodle $11.00
  • 42 Sweet and Sour $11.00
  • 6 Chili Chicken $11.00
  • 16 Grilled Beef & lemon Juice $12.50
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • Entree $4.00
    • Garlic Bread
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
  • All Day Breakfast $18.00
    • Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Austrian Beef Goulash $21.50
    • Served with Spaetzle
  • Bklyn Deli Style Porridge $10.50
    • With Fruit Compote & Yoghurt
  • Avocado, Feta, Mint Mash & Poached Eggs $16.00
    • On Rye Sourdough
  • Speckknodel & Sauerkraut $19.50
    • Dumplings stuffed with Pancetta
  • Tiroler GrostI is one of the hearty favourites from the skiing and hiking region of Tirol.
  • Anatoki Salmon Tartar & Honey Mustard
  • Saltimbocca Meatballs , Celeriac Puree
  • Austrian Beef Goulash $21.50
    • served with Spaetzle
  • Stuffed Mushroom $2.00
  • King Prawns with Vegetables $15.00
  • Pork with Spring Onion - 12 / 6 $11.00/$6.00
  • Combination Seafood Chow Mein $15.00
  • Battered Chicken $4.50
  • Tom Yum Soup (Chicken or Seafood) $11.00
  • Pork with Vegetables in Black Bean Sauce $12.00
  • Crumbed Chicken $4.50
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Eggs Benedict w Bacon or Spinach $16.50
  • French Toast w Banana & Syrup $14.50
  • Steak Sandwich with fries $19.50
  • Chicken Burger & Apricot Chutney $12
  • On Toast $13.50
    • Balsamic Mushrooms
  • Extras $4
    • Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
  • On Toast $8
    • Beans
  • Eggs Benedict w Salmon $19.50
  • Homemade Muesli $9.00
    • with poached seasonal fruit and yogurt
  • Streaky bacon $5.00
  • Two free range eggs $9.00
    • with multigrain, sourdough or gluten free bread
  • Eggs Benedict $10.00/$16.00
    • with champagne ham toasted sourdough & hollandaise
  • Chicken BLT Turkish sandwich and fries $14.50
  • Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
  • Tomato $3.00
  • House cured salmon $6.00
  • MARGARET & RITA
    • sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
  • LBQ Cheeseburger
    • 200g beef patty topped with cheddar tomato beetroot, lettuce and tomato chili jam in a brioche bun with fries and aioli
  • Pint of Sausage Rolls $11.00
    • pork caramelized onion and herb filled pastry with tomato chili jam and smoky BBQ sauce
  • MARGARET & RITA $15.90/$19.90
    • sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
  • Arancini $12.50
    • Bocconcini Stuffed basil pesto risotto balls with Panhead aioli
  • DONALD & DAISY GO ASIAN $18.10/$23.90
    • duck with soy, orange, honey, hoisin and green peppercorn sauce with crunchy lettuce
  • Cajun Chicken Burger $18.00
    • spiced chicken melted cheese, chili jam, avocado, slaw, and rocket on a brioche bun with hand-cut chips
  • Salt & Pepper Hopped Calamari $9.50
    • with citrus aioli
  • 200gm aged beef fillet $33.5
    • roasted gourmet potatoes with creamy truffle mushroom sauce
  • Steamed mussels $26.0
    • coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
  • Panko crumbed sweet breads $15.0
    • Sesame cumin & sumac seasoning on a bacon, apple & mesclun salad
  • Fish $13.0
    • freshly battered tarakihi, coleslaw, fries & tomato sauce
  • Poached eggs on toasted sourdough $10.0
  • Corn fed chicken liver pate with port wine jelly $16.0
    • toasted sourdough, cranberry & orange relish
  • Soup of the day $13.5
    • homemade soup with a slice of bread & butter – check with wait-staff
  • Chef’s cheesecake of the day $12.5
    • ask wait-staff
  • Deep fried onion ring $0.50
  • Chicken & Bacon Burger $13.50
    • Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
  • Chicken Burger $10.50
    • Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
  • Seasoned Potato Wedges $7.50
    • With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
  • Mince on Toast $10.00
    • Savoury mince on toasted ciabatta bread
  • Mushrooms $1.00
  • Seafood Basket $12.00
    • Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
  • BLT $10.00
    • Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
  • Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
  • Marty wrap with meatloaf, cheese, apple, jalapenos, spinach & aioli $10
  • Egg salad on toast with capsicum & sprouts $7.50
  • Homemade granola with coconut yogurt & fruit $14
  • Pastrami salmon on toast with capers & rocket $8.50
  • Richie sandwich with salami, pickle, spinach & vintage cheddar $10
  • Salad du jour $8-12
  • Coconut chia seed pudding with fruit $8
  • Cranberry $1.50
  • Weekday Express Lunch $12.00
    • Panko crumbed market fish w/ crinkle cut chips, slaw and aioli
  • Hapuka (Groper) $14.20
  • Gurnard $7.90
    • Flakey white fish with a low fat content
  • Turbot $9.70
  • Rocket Fuel $2.00
  • Blue Warehou $5.50
    • Firm white fish with a medium fat content
  • Yellow Fin Tuna $10.50
    • High oil content, ruby coloured flesh, Grilled only and served pink
Le Marche Francais

Le Marche Francais

location

Address

262 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

044991834

clock

Opened hours

7:45 AM to 4 PM (Mon-Fri), 8:45 AM to 3 PM (Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Child-friendly

Location
262 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand