Le Marche Francais in 262 Thorndon Quay Menu

Le Marche Francais in Wellington has no menu available, but can choose from many other options such as Tom Yum seafood or Tom Yum Dumpling from Yummy Takeaways. Local Roast offers many options including Large and Small. The Bresolin includes a wide range like Wood grilled sweet potato, eggplant chermoula, green tahini sauce (df,gf,nf,veg,v) or Green bean, zucchini, snow peas, pak choy, toasted peanuts, coconut green dressing (df,gf,veg,v). Toast and Toast from . Ten O'Clock Cookie Bakery - Cafe offers Motel Bar and Strawberry Blonde - Vodka, strawberry, fresh limes, bitters & ginger beer.

Nearby Sample Menus

  • -Vegetarian $10.5
  • -Chicken $11.5
  • -Beef Brisket $10.5
  • Beef Rice Noodle Soup $11.5
    • -Beef -Lemon wedge -Bean Sprout -Onion -Coriander
  • Steamed Chicken Leg In Chef Special Sauce with Rice $12.5
    • -Chicken Leg (With Bone) -Soy Ginger Sauce -Spring Onion -Coriander
  • -Seafood $12.5
  • Satay Chicken And Vegetable With Rice $12.5
  • Fried Rice Noodle with Pickled cabbage, pork And Spicy Sauce $11.5
  • BURRITTOS $9.50
  • BACON & EGG MUFFIN $6.50
  • TARTS (PASTRY) $7.50
  • TARTS (GF) $6.50
  • COOKIES ALL $4.00
  • SAUSAGE ROLL $3.50
  • BABY CAKES $6.50
  • SALAD (FULL) $7.50
  • Si-Chuan Fish $16.50
  • Chips $3.50
  • Vegetable $12.00
  • Roast Pork & Bean Sprouts in Oyster Sauce $14.90
  • Roti $3.20
  • Egg 0.80¢
  • Shrimp $15.50
  • Vegetable $12.00
  • Cheese 120gm meat patty $6.50
  • Chicken $9.90
    • (150gm chicken breast, bacon, camembert, avocado, salad, tomatoes, cranberry & sweet chilli sauces)
  • Calamari 1 doz $7.00
  • Blue Cod $9.50
  • Venison $9.90
    • (120gm prime venison patty, bacon, cheese, salad, tomatoes, onions & BBQ sauce)
  • Lasagne $3.20
  • Hamburger 120gm meat patty $6.00
  • Paua $5.50
  • Polenta Chips, cumin cream, spiced tomato (V) $8.50
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • Roast Brussel sprouts, parsnip, creme fraiche, dukkah (V) (GF) $10.50
  • Forest Floor $10.00
    • Mushroom panna cotta, beetroot, fennel, nasturtium (V) (GF)
  • -Add Coffee Glazed Bacon for $5.00
  • Egg on Toast (V) $6.00
  • Beef bourguignon, whipped potato, plum chutney (GF) (DO) $30.00
  • Seafood stew, saffron braised fennel, crusty baguette, bone marrow rouille (GO) $30.00
  • DAL TARKA(PUNJABI STYLE) $14.00
    • yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and spices
  • PRAWN MALABARI $17.00
    • small prawns cooked with creamy onion masala
  • SAFFRON GARLIC NAAN $3.50
    • bread stuffed with crushed garlic in a saffron in essence baked on a hot plate
  • VEGETABLE SAMOSA $5.00
    • flaky pastry filled with mashed potatoes, peas and cumin seeds with spices then fried golden brown two samosa's per portion
  • ONION BHAJEE $6.00
    • onion ball coated in chicken flour and deep fried
  • KADHAI CHICKEN $15.00
    • a popular north Indian fast food that has crispy papris served with potatoes, chillies, yoghurt and hot and sweet chutney
  • FISH TIKA MASALA $16.00
    • fresh boneless fish infused with capsicum, onion and Indian gravy
  • CHICKEN MADRAS $15.00
    • traditional southern chicken cooked with coconut flavoured masala
  • Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
  • BBQ chicken nibbles $14.00
  • Grilled ciabatta with garlic and herb butter $7.50
  • Lamb rack with mint and basil aioli $30.00 / $45.00
  • Manuka smoked fish cakes $11.00
  • Caprese salad on fried polenta $14.00
  • Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
  • Organic salad with marinated beetroot, orange and roasted walnuts $12.00
  • 6x Squid Rings $4.50
  • 8 Hawaiian Fried Rice $13.90
  • 4 Hainaneese Rice $12.90
  • 4 Egg $5.90
  • - Chicken or Beef $12.50
  • 6 6 x Cocktail Spring Rolls $4.00
  • Wedges $4.50
  • Hash Brown $1.50
  • ARANCINI $12.00
    • asiago cheese, basil & smoked tomato jam V
  • BUTTERMILK PANCAKES $12.00
    • berry compote, caramelized banana & shaved coconut V
  • MORTADELLA ROSA $15.00
    • pesto Alla Genovese, olive tapenade & Artichoke Alla Romana
  • Free Range Egg on Toast $7.00
  • WAIRARAPA LAMB
    • smashed peas, broad beans salsa verde peccorino
  • HOUSE-CURED SALMON $15.00
    • pickled Rhubarb, broad beans, radish & Crema
  • SEAFOOD LINGUINI FULL $22.00
  • SOUP OF THE DAY $10.00
  • STEAM RED BEAN PASTE BUN $2.50
  • STEAM BEEF & MUSHROOM BUN $4.00
  • BBQ SQUID $10.00
    • with steam rice
  • BBQ SQUID $7.00
  • STEAM PORK BUN $3.00
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • Chicken $10.00
  • Taza $20.00
    • Marinated chicken breast braised in white wine, served in a creamy sauce with sesame seeds, rice, salad, hummus, tabouli and pita bread
  • Hummus $1.00
  • Sahara grill $25.50
    • A grand combination of lamb tikka,chicken tikka and shish kofta served with tomato salsa rice, salad, hummus, tabouli and pita bread.
  • Falafel $8.50
  • Lavash bread $2.50
  • Baklava $7.50
    • Baked filo pastry stuffed with pistachio and walnuts, served with fresh cream and honey sauce.
  • Mixed $10.00
  • Fried chicken & bbq pork on rice $13.00
    • Fried chicken & b.B.Q pork with chinese vegetables on streamed rice.
  • Mee goreng (chicken or beef) $12.50
  • Bbq pork on rice $13.00
    • Served with steamed rice, home-made gravy & chinese vegetables.
  • Chicken & mushroom with egg noodles on hot plate $15.00
    • Sliced chicken, mushroom, bok choy, onion, egg with a bed of fresh egg noodle served on hot plate.
  • Deep fried chicken wing on rice $13.00
    • Served with coleslaw.
  • Fruit salad ice-cream $5.00
  • Wonton & bbq pork noodles $12.00
    • Egg noodles in soya sauce gravy (dry) accompanied with b.B.Q pork, wonton & chinese vegetables.
  • Asam laksa $10.00
    • Thick rice vermicelli served in sour & spicy fish based soup accompanied with shredded cucumber, onion & pineapple
  • Fried Mushrooms 3.00
  • Pork Belly 16.00
    • Served with creamy mashed potatoes, fresh salad, and gravy
  • Hawaiian Burger 14.00
    • Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
  • Chicken Nuggets 6.00
    • Served with thick cut fries, and tomato sauce
  • Egg 1.00
  • Fish bites 6.00
    • Served with thick cut fries and tomato sauce
  • Beef Nacho 8.00
    • Served on edible bowl with crispy corn chips, sour cream, and cheese
  • Home Made Apple Crumble 6.00
    • Served with vanilla ice-cream and runny cream
  • - Kapiti Kikorangi Blue $15.00
  • Handmade Schoc Chocolate Truffles (2) $6.00
  • Hand Cut Agria Fries $9.00
    • With saffron aioli
  • Asian Basket $15.00
    • Samosa, Spring Rolls, Prawn Twisters)
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • Free Range Chicken Achari Masala Curry $34.00
  • Indian Garlic Ciabatta $12.00
  • Breads and Dips $15.00
  • Fudge Cake $2.50
  • Sultana Scone $3.00
  • Triple Choc & Caramel $3.50
  • Cheese -Ham - Pineapple - Onion - Tomato - Bacon - Egg - Cream Corn
  • Cheese Burger $6.00
  • Bacon & Cheese Savoury Roll $3.80
  • Raspberry & Cinnamon Scrolls $3.50
  • Steak n Cheese
Le Marche Francais

Le Marche Francais

location

Address

262 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

044991834

clock

Opened hours

7:45 AM to 4 PM (Mon-Fri), 8:45 AM to 3 PM (Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Child-friendly

Location
262 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand