Lobby Bar - Mercure Wellington in Wellington Menu

Lobby Bar - Mercure Wellington in Wellington has no menu available, but can choose from many other options such as Smashed avocado, tomato, and rocket on five grain or Eggs Benedict from Kanteen. Cobar offers many options including 1/2 Dozen and 1 Dozen. The Front Room includes a wide range like Buttermilk & banana pancakes or Front Room granola. Ciabatta Garlic Bread (V) and Bread & Dips (V) from . Sojourn Cafe & Bar offers Khana Khazana and Vegetable Samosa.

Nearby Sample Menus

  • grand $14.90
  • petite $12.50
  • Full Monty grand $17.90
    • DoubIe (2) Angus beef w/ free farmed bacon, melted cheddar, garlic mayo, salad and relish
  • Minted Lamb grand $1 4.90
    • Marinated Iamb leg w/ mint and cucumber yogurt, salad, mayo and relish
  • petite $11.40
  • petite $9.90
  • Wisconsin Burger
    • Angus beef w/ salad, mayo and relish
  • petite $14.90
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • - Large $6.50
  • - +1 Large side $29.90
  • Side Salad $4.50
  • - Large $6.50
  • Sauteed Beef with Pepper & Onion $11.00
  • Polenta $2.00
  • Chow Kuey Teow (Beef/Chicken) $11.00
  • Green Onion Pie $2.50
  • Twist $1.50
  • Small Steamer Bun (2 each) $1.80
  • Sauteed Sliced Beef with Onion & Ginger $12.00
  • Sweet & Sour Fish $11.00
  • Homemade hash brown / Roasted Mushrooms / Spinach $4.00
  • Burrito (V) (GF) $16.00
    • Add GF $2
  • Egg $3.50
  • Green Baked Eggs $19.00
    • Add GF $2
  • Hangar Hand Cut Fries (V) (GF) $9.00
    • Triple cooked with paprika aioli
  • Best Ugly Bagels $14.50
    • Add GF $2
  • Home Made Soup $8 or $14
    • Add GF $2
  • GF= Gluten Free
  • Sausage Egg & Chips $12.50
  • Potato Fritters $0.70
  • Special Combination $14.50
  • Pork & Pineapple $12.00
  • Spring Rolls $2.40
  • Curry Combination $13.00
  • Fish Egg & Cheese Burger $6.50
  • Steak or Chicken with Black Bean Sauce on Rice or Noodles $12.00
  • Mushroom and parmesan arancini (V) $10.50
  • Beef bourguignon, whipped potato, plum chutney (GF) (DO) $30.00
  • ●Sauteed Mushrooms on five grain toast (V) (GFO) (DFO) $9.00
  • Baked ricotta and feta, roast balsamic tomato, with truffle honey and kumara crisps (V) (GF) $12.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • Black forest pudding, amaretto zabaglione, blackberries, thyme (GO) $12.00
  • Forest Floor $10.00
    • Mushroom panna cotta, beetroot, fennel, nasturtium (V) (GF)
  • -Add Coffee Glazed Bacon for $5.00
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Pulled Lamb Croquettes $15.00
    • Served With Fresh Greens And Homemade Mint Yoghurt Sauce
  • Pan-Fried King Salmon $37.00
    • In A Cream Of Dal, Leeks And Aoraki Salmon Caviar With A Bouquet Of Garden Greens And Potato Fondants
  • Chocolate Mousse $14.00
    • With Orange And Raspberry Coulis And Homemade Short Bread
  • Steamed New Zealand Green Lipped Mussels $14.00
    • Steamed In Broth, Onion, Garlic, Fresh Coriander, Finished With Tomato Sambal
  • Fish And Chips $25.00
    • Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
  • Thai Beef Salad $14.00
    • Crispy Noodles Beef Salad With Citrus Chilli Dressing
  • Chicken Risotto $26.00
    • Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.
  • Chefs Homemade Curry $26.00
    • Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
  • Beetroot N/A
  • Steak, Egg and Cheese N/A
  • Meatball N/A
  • Turkey N/A
  • Ranch N/A
  • Cucumber N/A
  • Herb & Garlic Toasties N/A
  • Turkey & Ham N/A
  • Pepperoni , chicken, hawaiian, lamb, mixed. $14.00
  • Falafel $7.00
  • Shish kofte $11.00
  • Hummus bread $3.00
  • Chicken $12.00
  • Lasagne $9.00
  • Combo $15.00
  • Vegetarian $11.00
  • Smoked salmon $6.00
  • CHICKEN CAESAR GF $18.00
    • free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
  • Bayonne ham $6.00
  • Buckwheat bread $5.00
  • BRIOCHE PERDUE $18.00
    • homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
  • L'OEUF BROUILLE $18.00
    • scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
  • DUCK FAT SAUTEED POTATOES $9.00
    • served with truffle oil mayonnaise
  • Warmed baguette $3.50
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • fries $7.00
  • margherita $19.00
    • the classic
  • prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
  • green salad $7.00
  • empanadas $12.00
    • beef or napolitana
  • pollo arvejado $29.00
    • chilean chicken stew, peas, tomatoes, rice
  • berenjenas $9.00
    • fried crumbed eggplants, lemon, oregano
  • albóndigas con ñoquis $27.00
    • pork & beef meatballs with house made gnocchi
  • Spinach / Avocado & Bacon
    • With our homemade lemon dressing.
  • Mushroom & Broccoli
    • With our homemade sesame dressing.
  • Wedges $7.00
  • Eggs on Toast $8.50
    • Your choice of Fried/Poached or Scrambled
  • Stuffed Potato with Chilli Beans $10.50
    • Served with our homemade tomato relish and sour cream.
  • Egg Butties $5.00
  • Double Bacon $7.50
  • Eggs Florentine $14.00
    • On witted spinach with hollandaise sauce on English muffins
  • Steak & Creamy Mushroom
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Bacon, Maski, Tomato & Aioli $5.00
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Mince & Cheese
  • Vege Sammie $5.50
Lobby Bar - Mercure Wellington

Lobby Bar - Mercure Wellington

location

Address

345 The Terrace, Te Aro, Wellington, Wellington, 6001, New Zealand

phone

Phone

043859829

email

Email

None

clock

Opened hours

10:30 AM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Finger Food

features

Features

EFTPOS ,  Cash ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
345 The Terrace, Te Aro, Wellington, Wellington, 6001, New Zealand
Similar Restaurants based on Cuisines