Address
5 Fort Ln, Auckland, 1010, New Zealand
Mandarin Dumpling & Bar in Wellington Menu
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Mandarin Dumpling & Bar in Wellington has no menu available, but can choose from many other options such as BBQ CHICKEN DON or SAKE DON from Ozeki Japanese Restaurant. Noah's Ark Teahouse offers many options including Takoyaki Balls (Octopus) - 8 pcs and Salt and Pepper Fried Squid. Coriander includes a wide range like Prawn / Seafood or Combination Meat. Big-build your own and Spinach/mushroom/tomato/Hash browns/baked beans/spaghetti from . Cafe Thyme offers Pepes Pizza Parlour and Regular $18.00 Large $22.00 Jumbo $26.00.
Nearby Sample Menus
- Homemade Aioli $2.00
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Chicken Burger $13.00
- Southern style spiced floured breast using free-range Waitoa chicken, chipotle mayo and guacamole with crispy lettuce, red onion and tomato
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Elephant Fish $7.00
- Soft textured, succulent fish with a subtle flavour
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Snapper $14.60
- Classic kiwi species and sells out fast - Delicate fillets with a sweet meaty flavour
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Tarakihi $9.00
- Iconic kiwi species - Delicate white fillets with a medium sized flake and subtle flavour
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Sea Perch $8.40
- Pure white, tasty fillets. Highly underrated and prized by Asian countries
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Turbot $9.70
- Beautiful bright white fillets when cooked and delicate flavour - highly prized in Europe
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Butterfly Tuna $14.20
- Beautiful firm white to pink fillets, high in Omega 3 and similar to Kingfish
- K18 Sweet soy chicken gristle $17.50
- F12 Honey fish $17.50
- S7 Cabbage tofu soup $8.50
- R7 Duck fried rice $13.50
- V4 Broccoli $13.50
- Steamed vegetable $6.50
- S6 Seafood soup $9.50
- E4 Meats $3.50
- Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
- Iced rice noodles, ginger & soy $8.00
- Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
- Seared rare beef salad, ginger & soy $28.00
- Thai yellow chicken curry, jasmine rice & fried egg $26.00
- Pickled swordfish $12.50
- Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
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Oysters / Clams / Fish MP
- Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
- Fish of the Day - See Board
- Gluten Free $2.70
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Kids Pack $5.90
- Nuggets / Mini Hot Dogs/ Fish Bites / Chicken Tenders, plus chips and sauce
- Gluten Free $11.20
- Gluten Free $3.00
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Fillet Dinner Meal $11.00
- Coleslaw, chips, lemon sauce
- Gluten Free $1.40
- Sweet Potato Wedge $6.20
- Steak $12.50
- Potato Fritter $0.80
- Chicken Nuggets $0.90
- Steak & Egg Burger -w/Meat patty $8.80/$13.30
- Squid Ring-Calamari $1.00
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Chicken Roti wrap $9.90
- Lettuce,tomato,onion & mayo sauce
- Corn Fritter $1.90
- Egg Burger-w/meat Patty $6.50/$11.00
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Seafood (or King Prawns)Tom Yum Soup $13.00
- King prawn cutlets, squid, fish balls & stick (or simply king prawn cutlets) cooked in spicy & lemongrass flavoured broth
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Chicken Curry $12.00
- Chicken fillets & potatoes cooked in curry & coconut cream .
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Deep Fried Chicken Wings $6.00
- 3 pcs of deep fried chicken wings served with sweet chilli sauce.
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Gongbao Beef $13.50
- Beef fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.
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Black Pepper Beef $13.50
- Beef fillets wok-fried with seasonal veggie & black pepper sauce.
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Hokkien Mee $12.00
- Egg noodles braised with dark soya sauce. chicken, seafood & veggie
- Coconut Rice $3.00
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Chilli Prawns $15.00
- King prawn cutlets sautéed with seasonal veggie in specially blended ginger & onion past.
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Vegetarian of the day $15.00
- Chefs vegetarian option made fresh
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Eggs Bene $13.00
- Poached eggs & Bacon on toasted bread with hollandaise sauce
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Sticky BBQ Ribs $15.00
- Pork ribs braised for twohours the coated in our homemade BBQ sauce
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Pasta of the Day $10.00
- Chefs house pasta dish
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Accompaniments N/A
- You have the choice of two of the following sides with any steak/ Seasonal Vegetables: Chefs selection of fresh seasonal vegetables/ Potato Gratin: A creamy potato gratin packed full of goodness finished with a cheese topping./ Steakhouse Fries: Steak cut fries seasoned for maximum flavour./ Longhorn Slaw: Homemade coleslaw comprising of red and green cabbage, carrots, red onion and or very own dressing.Cauliflower Gratin: Creamy baked cauliflower grilled with cheese.Garlic Mash: Creamy garlic mashed potato
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Beef Burger $12.00
- A delicious homemade ground beef burger with lettuce, cheese and crispy fries
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Mini Pizza $10.00
- Mini meat lovers pizza served with fries and tomato sauce
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How would you like it cooked? N/A
- Rare - Cool red centre/ Medium Rare - Warm red centre/ Medium - Warm with pink centre/ Medium Well - Some pink in centre/ Well Done - No pink cooked all the way through
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$2 Sides
- toast, hollandaise
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Pancakes $17.00
- served with manuka smoked bacon, banana and maple syrup.
- Manuka smoked Bacon and Avocado with fresh tomato and basil. $13.50
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Eggs benny $17.00
- ham off the bone with homemade hollandaise
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Corn fritters $18.00
- and bacon with homemade mint yogurt dressing.
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Popeye slammer $17.50
- spinach, potato cake,bacon, mushroom, tomato and hollandaise
- Bacon toasty $5.50
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DDT (delicious deluxe toastie) $15.00
- bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
- Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
- Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
- Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
- Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
- Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
- Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
- Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
- Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
- Lemon Chicken with Rice
- Stir Fried Singaporean Mee Hoon
- Sze Chuan Chicken with Rice
- Chicken Mee Goreng $12.90
- Tofu & Vegetable with rice $11.90
- Wat Tan Hor $13.50
- Beef with Oyster Sauce with Rice
- Black Pepper Chicken with Rice $12.90
- Vege Rice Noodle Rolls $7.00
- Pork Vietnamese Sandwich $10.00
- Vegetarian Vietnamese Sandwich $10.00
- Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00
- Seafood On Rice $16.00
- Seafood Noodle Soup $16.00
- Spicy Hue Traditional Beef Vermicelli Soup $16.00
- Quangnam Style Noodle $16.00
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Mini Meatballs $12.00
- Topped with crispy bacon & melted cheese, served with sweet chili sauce.
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Kumara Chips $12.50
- Slightly spicy, sweet and very addictive.
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Vege Burger $16.50
- House made chickpea patty with cheese, tomato and lettuce served with fries and aioli
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Eggs on Toast $9.00
- Free range eggs on toast (white, multigrain, or Gluten Free)
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Penne Carbonara $15.00
- Creamy carbonara topped with soft poached egg & crispy bacon.
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Ribeye Steak $26.50
- Ribeye steak served with fries, fried eggs, mixed salad and garlic butter
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Spicy Prawn Taco Cones $15.50
- Spinach tortilla cones filled with spicy garlic prawns, capsicum & cheese. Served with sour cream.
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The Riddiford Full English $19.50
- Free range eggs on toast with black pudding,bacon, crushed potatoes, mushrooms and grilled tomato
- Fresh Cream Lamingtons (boxed) $7.50
- Note: Some Varieties may Change on a Daily Basis
- Apple Pasties $3.20
- Plain Cakes $2.60
- Danish Pastries
- Chicken Croissant $5.50
- Club Sandwiches (3 fillings) $2.00
- Large $17.50
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Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
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Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
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Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
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Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
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Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
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Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
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Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
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String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
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CHICKEN LIVERS $12.90
- pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
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PURE SOUTH SCOTCH FILLET $32.50
- chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
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CANNELLONI $22.90
- stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
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BEEF TOURNEDOS $32.50
- beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
- MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
- PAN FRIED MUSHROOMS WITH GARLIC $7.50
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GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
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SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
Mandarin Dumpling & Bar
Phone
093007551
Opened hours
Sunday
17:00 - 22:00
Monday
12:00 - 22:00
Tuesday
12:00 - 22:00
Wednesday
12:00 - 22:00
Thursday
12:00 - 22:00
Friday
12:00 - 22:00
Saturday
17:00 - 22:00
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Fusion
Features
Waitstaff , Lunch , Seating , Dinner
5 Fort Ln, Auckland, 1010, New Zealand
- Wellington Asian Menus
- Wellington Chinese Menus
- Wellington Fusion Menus
- Wellington Region Asian Menus
- Wellington Region Chinese Menus
- Wellington Region Fusion Menus