Marrakech Cafe in Wellington Menu

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Spicy Chickpea $9.50
- Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
Hummus $9.50
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
Laadissa $9.50
- Hearty lentil dip with Moroccan spices, served with fresh bread.
Bessara $9.50
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
Zetoun $9.50
- Marinated olives in Moroccan spices, served with fresh bread.
Harrira $9.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
Chickpea salad $11.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.

Lamb Tagine $21.50
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
Chicken Tagine $21.50
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
Marrakech Fish Tagine $21.50
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.

Lamb Couscous $24.50
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.

Chicken Kebab $19.90
- Marinated chicken fillet kebabs, served on rice.
Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.

Agadir Beef $21.90
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
Berber Tagine $24.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
Lahem Bel Barkouk $24.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
Salma Tagine $24.50
- Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
Maftoul $20.90
- Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
Bastella $20.90
- Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.

Chicken Kebab $8.90
- One chicken fillet kebab, served with chips and tomato sauce.
Fish Fingers $8.90
- Fish fingers, served with chips and tomato sauce.

All side orders $5.90
- Rice, couscous, mashed potatoes, salad, chips.

Nearby Sample Menus

Potato & Gravy $4.50
Chocolate Peanut Butter Lava $8.00
Milk Shakes $3.50
- Astronomically tasty treats in chocolate, vanilla or strawberry
Honey Chicken $21.50
- Tender chicken breast marinated in honey glaze sauce, grilled and served with vegetables or salad and your choice of potato or french fries
Add Mushroom or Pepper Sauce $3.80
Vegetarian Breakfast $15.00
- Eggs, grilled tomatoes, mushrooms, hash brown, vegetarian patty and a choice of toast (white or wholegrain)
Junior Fruity Breakfast $8.50
- Fruit loaf served with fruit salad and a small glass of orange juice
Banana Split $7.00
- Served with Hot Fudge and Strawberry topping finished with Ice Cream, Whipped Cream, Chopped Nuts and a Cherry

3/4 LB Triple $13.40
- Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
BBQ Deluxe Double Stack $6.50
- Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
Single Mushroom Melt $7.60
- We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
Kids Meal Nuggets $5.90
- Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
5pcs $9.30
Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.

Karaage chicken (ponzu & japanese mayo) $12.00
Char-grilled breads & dips $8.00
Steak $10.00
- Smoky mayo, crispy onions
Vege $10.00
- Kumara, pumpkin fc cashew pattie, balsamic, swiss & pesto
Coles law $4.00
Panko chicken $10.00
- Mayo, swiss, fresh tomato chutney
Beetroot $2.00
Kumara fries (aioli) $4.00

Wedges $5.00
Corn $3.00
Cheese & Mushroom $4.00
Chicken $5.20
Roast Pork Bun $2.50
Fish Burger $5.20
Steak & Pineapple $12.00
Curry & Rice Rolls $2.40

Onion Bhaji $7.00
- Sliced onion dipped in chickpea batter and deep fried
Keema Naan $5.00
- Naan stuffed with spiced lamb mince
Onion Uttapam $14.00
- Rice pancake stuffed with onions
Mixed Platter for two $20.00
- Sizzling platter of assorted entrees (samosa, veg pakora, onion bhaji, chicken tikka, lamb seekh kebab)
Lamb Pasanda $16.50
- Boneless pieces of lamb cooked in almond based sauce and cream
Channa Masala $14.00
- Chickpeas cooked with ginger, garlic, onions and tomatoes
Prawn Vindaloo $18.50
- Prawn cooked with spices and brown onion gravy in a hot vindaloo sauce
Malai Kofta $15.00
- Mashed potatoes and cottage cheese balls deep fried and cooked in rich gravy

Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
Fries $9.00
- Aioli + 50c (Available until kitchen close)
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)

Chicken Crave Pita $11.5 Reg / $9.5 Petita
The Family Feast $40.00
Brownie $2.50
Ediballs $3 or $5 for two packs
- 8 Pack $7.90
Steak Pita $11.5 Reg / $9.5 Petita
Very Vegemite $4.00
Roast Beef Salad $10.9 Reg / $8.9 Petita

Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
Soup of the Day $9
- Please ask for today’s special
Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato

Falafel $14.00
Mixed $9.00
Small fries $3.50
Mixed vegetable $10.00
Combo $4.00
- With fries and can of drink
Mixed vegetable $14.00
Garlic bread $4.00
Combo $4.00
- With fries and can of drink

Honey Hokey Pokey $3.50
- extra scoop
Warm Raspberry Drenched Chocolate Cake $17.50
- A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.
Black Forest Tower $18.50
- Layers of cherry, black berry and chocolate mousse encased in a chocolate wrap. New design on an old Kiwi Delight.
Fresh Fruit Bowl $15.00
- Fresh seasonal fruit served with your yoghurt.
Fresh bread with a Trio of spreads $9.50
Very Berry $19.50
- An amazing assortment of berry treats. Cranberry cheesecake, black berry and crème brulee, boysenberry sorbet, blueberry friand and raspberry coulis – berrylicious!
Trio Of Ice Creams $14.50
- Choose THREE of our delicious ice creams, made on the premises – chocolate, cookies ‘n coffee, honey hokey pokey, maple & walnut, passionfruit or licorice. Served to you in a sweet tuille biscuit basket.
Warm Pumpkin Salad $17.00
- Roasted pumpkin, honey cured streaky bacon, pumpkin seed, marinated feta and a rosemary dressing.

Naklawa $4
Lamb shish $14
- served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
Hummus $7
- served in pita bread with tomatoes and lettuce(FRESH DAILY)
Super falafel $10
- same as above but super sized
Lebanese coffee $3.50
1/2 dozen falafel $14
- with salad and tahini
Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens

Hash Brown / Spicy Spanish Chorizo $1.00
Big Bacon Breakfast $12.00
Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
Continental Breakfast $5.00
Egg Sandwich $3.00
Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
Sausage Roll $1.30
Grilled Pork Roll $6.50

Beef Bean Curd Soup
Sweet and Sour Chicken
Beansprout Noodles
- with Soy Sauce
Nasi Goreng (spicy & no pork) $7.50/ $14.50
- small/ large
Garlic King Prawns
Combination Noodles
- with Vegetables
Sichuan Spicy King Prawns
Sea Food & Tofu

Vegetable samosa $6.50
- Homemade pastry filled with potatoes ,coriander seed, peas and subtly flavoured with spices
Rogan Josh $19.50
- Lamb cooked with yoghurt, roasted spices, onion and herbs
Fish Masala $21.90
- Fish of the day cooked with ginger, garlic, onion & tomato sauce with some spices
Paneer Butter Masala $ 18.50
- Cottage cheese cubes or grated cooked with tomato, onion and cream sauce
●Chicken/lamb/prawn, cooked with coconut cream, capsicum, tomatoes, spring onions and spices
Daal Makhani $ 16.90
- Lentils stewed on a slow fire overnight, cooked with ginger garlic, tomatoes & onions
-2 $21.90
●Set Menu Non-Vegetarian (Minimum 2 persons)

Bacon $4
Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
Rustic summer sausages $16
- roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
Spinach $2
Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
Grilled ham $4
Black pudding $6

Marrakech Cafe

Wellington Region > Wellington > Marrakech Cafe

Address

305 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand

Phone

043862884

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 8:30 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 8:30 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 8:30 PM, Friday: 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: 9:00 AM – 2:30 PM, 5:00 – 8:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Greek , Halal , Mediterranean , Middle Eastern , Moroccan , Vegan , Vegetarian

Features

EFTPOS , Takeaway , Gluten Free Options , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Halal Certified , Cards accepted , Dinner , Child-friendly , Outdoor Seating

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Marrakech Cafe in Wellington Menu

Nearby Sample Menus

Marrakech Cafe

Wellington Region > Wellington > Marrakech Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

305 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand

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