Mediterranean Foods in Wellington Menu

TRATTORIA LUNCH TRATTORIA LUNCH
  • ANTIPASTO –ALL $19.50
  • Perfect to share
  • Prosciutto Di parma
    • With black pepper poached pears, truffled pecorino and homemade grissini
  • Carpaccio Bresaola D.O.P
    • Cured top round of beef, rocket, lemon marinated tomato, granny smith and Parmigiano Reggiano
  • Misto salami
    • Daily selection of salami with gnocco fritto with Tuscan mild pecorino, red onion jam and pickles
PANUOZZO PANUOZZO
  • ALL $13.50
  • Sandwhich made with our pizza dough
  • Traditional
    • Mozzarella, pancetta and rocket
  • Sicilian
    • Smoked provolone, grilled eggplant and tomato
  • Free Range Scramble Eggs
    • with broccoli and gorgonzola
  • Roasted Mushrooms
    • With Teleggio and prosciutto
SALADS - SALADS -
  • ALL $13
  • Roasted Pears
    • Taleggio, Rocket, with honey & cinnamon
  • Cesare Cardini
    • with lettuce, crispy pancetta, & shredded roasted chicken breast
  • Caprese
    • with buffalo Mozzarella tomato basil & rocket and balsamic syrup
  • Panzanella
    • With roasted capsicum, grilled zucchini, tomato and sour dough croutons
PASTA & MAINS PASTA & MAINS
  • Spaghetti $25.50
    • Garlic, chilli, cockles, cherry tomoato and Italian parsley
  • Pappardelle $25.50
    • With slow roasted pork shoulder ragout
  • Linguine $25.50
    • Genovese with our basil pesto, green beans, potato and Parmigiano
  • Risotto $25.50
    • With roasted capsicum, prawns, cherry tomato and basil
  • Fish of the day $28.50
  • Tagliata 300g $29.50
    • Black Angus sirloin steak grilled & sliced roasted vine ripe tomato, rocket and Parmigiano shaving
  • Free Range half chicken (25 Mins) $27.50
    • Grilled spicy chicken “diavola” served with tomato, roasted capsicum, cucumber and herbs salad
PIZZA PIZZA
  • NEAPOLITAN CLASSIC
    • Classic Neapolitan Pizzas
  • Margherita $16.00
    • Tomato, oregano, basil, mozzarella
  • Buffalo Margherita $21.00
    • Tomato, oregano, basil buffalo mozzarella
  • Capricciosa $21.00
    • Tomato, mushroom, ham, artichokes, olives, mozzarella
  • Calzone (Folded Pizza) $23.00
    • Tomato, artichokes, peppers, mushroom, olives mozzarella
  • Italia $23.00
    • Tomato, oregano, Prosciutto, rocket, mozzarella
  • Napoli $23.00
    • Tomato, oregano, basil, capers, anchovies, mozzarella
ROSSE ROSSE
  • ALL PIZZAS $23.00
  • Tomato & Oregano base
  • SicilIa
    • Basil, cherry tomato, grilled eggplant, provolone cheese
  • Roma
    • Zucchini, thyme, goat’s cheese, smoked pancetta, mozzarella
  • Ortolana
    • Basil, roasted peppers, zucchini, artichokes, eggplant, mozzarella
  • Cinque terre
    • Sun dried tomato, olives, rocket, prosciutto, buffalo mozzarella
  • Amatrice
    • Basil, wine braised onions, guanciale, mozzarella
BIANCHE BIANCHE
  • ALL PIZZAS $23.00
  • Without tomato base
  • Chioggia
    • Braised radicchio, gorgonzola cheese, walnuts, mozzarella
  • Quattro Formaggi
    • Four Cheeses: taleggio, provolone, fontina, gorgonzola
  • Toscana
    • Pork and fennel sausage, broccoli, braised cavolo nero, pecorino cheese, mozzarella
  • Salmone
    • Smoked salmon,capers, crème fraiche, chives, lemon zest,rocket
  • Gamberetti
    • Garlic, zucchini, fresh chilli, Italian parsley, shrimp, mozzarella

Nearby Sample Menus

  • Seton Sirloin $23 200g / $29 400g
    • Served with home cut chips, 1841 slaw, mushrooms & bearnaise
  • Thai Beef Salad $23.00
    • Marinated beef, fresh salad greens & sweet chilli sauce topped with crispy noodles
  • Nachos $15.00
    • Either beef or vegetarian, served with melted cheese, jalapenos, sweet chilli sauce & sour cream
  • The Brod Burger $21.00
    • 200g Housemade beef patty, bacon, cheese, beetroot, gherkin, egg, salad greens & relish. Served with home cut chips
  • Bassett Breast $28.00
    • Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus
  • Pork Belly $27.00
    • Served on mash with crackling, 1841 slaw, port jus & apple sauce
  • Gluten Free Chocolate & Salted Caramel Slice $10.00
  • Vegetarian Lasagne $13.00
    • Served with fresh rocket & house made Napoli sauce
  • SMK bbq prawns $18
    • New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
  • Bananas Foster $10.25
    • A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream
  • Hush Puppies $11
    • Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce  & Mississippi comeback sauce
  • Fried Chicken $17.50
    • Buttermilk soaked fried chicken strips with curly fries, coleslaw & Mississippi comeback sauce
  • Blossom’s grilled chicken $14.50
    • Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
  • Apple pie $8.50
    • Just like your sweet mother used to make.
  • Swamp Dip $11.50
    • A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips
  • Enchiladas $17.50
    • Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
  • BRAISED RED CABBAGE $6.90
  • 2X FRIED EGGS $2.90
  • APPLE & SAGE PORK BELLY $24.90
    • braised red cabbage mash potato, crackling & cider mustard jus
  • THE MAC BIRD BURGER $19.90
    • 200g beef patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
  • GINGER & APPLE CRUMBLE $9.90
    • cinnamon smoked ice cream
  • ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $13.90
    • red wine onions, crostini & gherkins
  • FISH N' FAT BIRD CHIPS $15.90
    • traditional English ale batter mushy peas & chunky tartare sauce
  • DOUBLE HERB CRUMBED BEEF SCHNITZEL $20.90
    • red wine gravy seasonal vegetables & fat bird chips or mash
  • Fish deluxe $17.00
    • battered fish, slawand tartatre sauce
  • Vegie Breakfast $15.00
    • eggs, slowroasted tomaotoes, mushrooms, a pumpkin, feta, spinach, rissole and toast spanish eggs and chorizo
  • Po Boys $16.50
    • Pork belly, beetroot, feta, .lettuce, tomato and blue cheese dressing
  • Fish 'n'Chips $25.50
    • Crispy battered fresh fish, fries, salad and tartare sauce
  • Po Boys $17.50
    • Grilled Prawns,slaw, tomato, and gherkin mayo
  • Greek $17.50
    • Our take on a classic
  • B 'n' E $10.00
    • (Bacon and Eggs) on toast
  • Karaage $16.50
    • Fried chicken and kewpie mayo
  • -Spicy Gyoza / -Agedashi Tofu (V) $6.80
  • -Tartar Chicken Katsu Don / Chicken Katsu Egg Don / Tempura Don $13.80
  • -Plain Curry $9.80
  • -Prawn Tempura Udon $12.80
  • ●Extra Noodles
  • -Veggie Yakisoba (V) $9.80
  • ●Udon
  • ●Fried Noodles
  • Orange Beef $13.90
  • Beef with mix veggies in Satay sauce $13.90
  • Crumbed chicken $5.30
  • Chicken curry & roti $9.90
  • Potato wedges $6.00
  • Chicken Chow Mein $13.90
  • Chicken with mushroom $11.50/15p
  • Donut $2.20
  • -Gold cardholder $13.00
  • Chipotle chicken wrap $6.50
  • Eggplant parmigiana $9.50
  • Chicken gravy $5.00
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • Rotisserie chicken
  • Stuffing $6.50
  • Lamb shoulder $39.00
    • Sunday from 1pm. orders recommended
  • Curly Fries $9.5
    • with hefeweizen aioli and tomato sauce
  • Jalapeno Cheese Balls $12.5
    • homemade crumbed cheese balls with jalapenos, our brewery’s spent grain and onion, and a side of Sriracha mayo.
  • Chorizo $20
    • Spicy chorizo, bacon, red onion rocket on a bbq base with mozzarella.
  • Beef Salad $21
    • chilli seared beef over salad greens with mung beans, red onions, quince jelly, and blue cheese.
  • Cheesy Fries $9.5
    • with a cheesy topping.
  • Chicken $20
    • Chicken slices, bacon, mushrooms, red onion and spinach on a tomato base with Mozzarella.
  • Salt and Pepper Squid $11.5
    • calamari crumbed in our brewery’s spent grain, lemon, pepper and Fork Brewing hop salt. Served with sweet chilli and house made tartare sauce.
  • Lamb Loin Chops $25
    • lamb Chops served on a cous cous mix and rocket salad garnished with a porter jus.
  • Bernie Mac(GF)*(DF)* $16
    • two all beef patties, special sauce, shredded iceberg, cheese, pickles and onions in between a sesamo seed brioche bun.
  • our beef patties are made fresh daily using 100% NZ aged beef, and nothing else. We flame grill our paddles to medium to give you that maximum flavor flav
  • The Schnitz $14
    • crispy free-range buttermilk chicken, swet and sour pickles, shredded iceberg and chive mayo.
  • -Meat $4
  • Edamame(VG)(GF)(DF) $6
    • Flaky Sea Salt, miso Mayo
  • Butter "Chicken" Fries
    • Crinkle cut fries with paneer, garlic salt and creamy butter chicken sauce
  • -With Chicken(V)(GF) $17
  • -pickles $2
  • Add $1.50
    • gluten free bread
  • Free-range eggs on toast $10.00
  • Creamy OR Fried garlic mushrooms $17.50
    • with spinach on ciabatta w a poached egg
  • Toasted coconut banana bread $12.00
    • with a lime mascarpone & vanilla cherry jam
  • Add $4.00
    • sausages
  • Floyd's toasted granola $12.50
    • w fruit & yoghurt
  • Kids bacon & egg on toast $8.00
  • Add $5.50
    • free-range bacon
  • Cajun Chicken Burger $18.00
    • spiced chicken melted cheese, chili jam, avocado, slaw, and rocket on a brioche bun with hand-cut chips
  • Crispy Wings $12.00
    • crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (8 wings)
  • Cajun Chicken Burger
    • spiced chicken melted cheese, chili jam avocado slaw, and rocket on a brioche bun with hand-cut chips
  • Panhead Battered Fish & Chips $16.00
    • freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/half size
  • The LBQ Platter $342.00
    • create your own platter from our snack menu five choices
  • LBQ Cheeseburger
    • 200g beef patty topped with cheddar tomato beetroot, lettuce and tomato chili jam in a brioche bun with fries and aioli
  • Ploughman's $25.00
    • glazed ham, salami, vintage cheddar, gherkins, pickled onions, mustard, chutney and crunchy bread,
  • Crispy Wings $18.00
    • crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (16 wings)
  • French Toast with Bacon, Banana & Maple Syrup $15.50
  • Big Breakfast $20.00
    • your choice of eggs, with bacon, sausage, tomato, mushrooms
  • Eggs Benedict $17.00
  • Eggs $12.50
    • omelette with cheese & herbs
  • 5 Grain Toast with Avocado & Salsa $11.00
  • Toasted Croissant with Tomato & Cheese $7.00
  • Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
  • Toasted Croissant with Ham & Cheese $8.00
  • Mince on Toast $10.00
    • Savoury mince on toasted ciabatta bread
  • Cheese Burger $6.50
    • 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
  • Seasoned Potato Wedges $7.50
    • With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
  • BLT $10.00
    • Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
  • Chicken & Bacon Burger $13.50
    • Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
  • Deep fried onion ring $0.50
  • Toastie $4.50
    • (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
  • Chicken Burger $10.50
    • Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
  • Castlepoint
    • Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
  • St Agnes
    • Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
  • Grilled Venison, Cumberland Sauce $32
    • Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
  • Opaki
    • Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
  • Aloha
    • Tomato, Mozzarella, Ham & Pineapple
  • Walnut & Herb Crusted Fish, Tarator Style $32
    • – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
  • The Valley Vegetarian $20 Each
    • Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
  • Pansotti, Pumpkin & Ricotta $25
    • - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
  • Mexican Cheeseburger $6.50
    • Mexican Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Crumbed Fish $6.00
  • Hawaiian Burger $8.50
    • Streaky Bacon, Pineapple and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
  • Bacon Buttie $5.00
    • Steaky Bacon in Fresh Buttered Bread
  • Cheeseburger $6.50
    • Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Bacon & Eggs on Toast $10.50
  • Bacon & Egg Burger $8.50
    • Streaky Bacon, Soft Fried Egg and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Steak Sandwich $11.00
    • Rump Steak Cooked Medium with Lettuce, Tomato, Red Onion, Garlic Aioli, and Tomato Relish
Mediterranean Foods

Mediterranean Foods

location

Address

42 Constable Street, Newtown, Wellington, Wellington, 6021, New Zealand

phone

Phone

049398989

clock

Opened hours

Monday: 8:00 AM – 10:30 PM, Tuesday: 8:00 AM – 10:30 PM, Wednesday: 8:00 AM – 10:30 PM, Thursday: 8:00 AM – 10:30 PM, Friday: 8:00 AM – 10:30 PM, Saturday: 8:00 AM – 10:30 PM, Sunday: 9:00 AM – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Italian , Mediterranean , Pizza , Vegan , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
42 Constable Street, Newtown, Wellington, Wellington, 6021, New Zealand